FastFood Professional

Page 39

®

Mibrasa adds Fire Series to Parrilla range Mibrasa® has added to its popular Parrilla

cook and rest ingredients to obtain optimal results. With

open grill range with the new Fire Series,

a sloping grill, the grease runs down the weld-free grill

which is exclusively available from Jestic

bars, thereby preventing grease build-up, and down to the collector where an easy to remove mechanism allows for

Foodservice Solutions and combines

simple cleaning. The integrated fire basket means chefs

charcoal and firewood cooking to create

can burn wood when required, to infuse the food with the

the ultimate live fire grilling appliance

unmistakable aromas of natural wood or other flavours, in

T

addition to providing steady heat from the coals.”

he Parrilla Fire Series is built using quality steels

A host of additional features make the Parrilla Fire

providing strength and durability and has been

Series the ultimate grilling system for chefs. These include

ergonomically designed for practicality and ease

a vertical cooking rack from which ingredients can be hung

of use. The base is lined with refractory bricks to

to play with the heat from the coals or the flames and

ensure maximum heat efficiency and complete thermal

suspended heating racks optimise residual heat from the

insulation in the grilling area - whilst the built-in air circulation

grill to rest ingredients or Mibrasa kitchenware.

system reduces the transmission of high temperatures from the burning pit to ensure the safety of the chef.

The Parilla Fire is made up of three models: the 1637mm wide GMB 160 Fire; the 2077mm wide GMB 200 Fire, and

As Michael Eyre, Culinary Director at Jestic Foodservice

GMB 252 Fire at 2520mm wide. A selection of accessories

Solutions explains: “With an extensive cooking surface and

are also available to tailor your Parrilla Fire Grill including

state of the art, auto-brake elevating system suspended

stands, casters, a gastronorm pan kit and an Espeto kit

over the open fire, the new Parrilla Fire by Mibrasa® offers

which is ideal for cooking fish and seafood.

maximum versatility. Chefs can effortlessly regulate the

For further information on Mibrasa Parilla Fire Series

height of the grill surface thanks to the carefully engineered

from Jestic Foodservice Solutions please visit www.jestic.

pulley cable and counterweight system, so they can sear,

co.uk or call 01892 831960

39

Fastfood Professional • June and July 2021

June and July 2021 • Fastfood Professional

39


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Kerrymaid celebrates launch of Vegan Slices with top tips on how to make the most from vegan

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Johnson Reed Ask - Why choose Alternative Finance?

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Synergy Grill Technology announce appointment of new National Account Manager role

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JJ Orders 20 New Delivery Vehicles to Support Growth

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Rosinox launches all-new Rosichef Signature range

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Fish & Chips Staycation Guide Launched for UK Holiday Makers

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Electrolux Professional launches new versatile cooking solution

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The Essential British Burger is revealed and gherkin is crowned one of Britain’s favourite burger toppings

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Sign up to a Welbilt Masterclass and claim the new Hospitality Action Cookbook

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UnBEARlevably Good Value - Ovation Outdoor launches Grizzly Commercial Oven

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Give Your Fresh Food Storage Some Flex! - Wrapmaster® launches new Flexsil-lid™

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Shmoo shakes things up with new flavour

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Where Brits can get the cheapest takeaway pizza in the country

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Mibrasa® adds Fire Series to Parrilla range

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page 39

Jestic reopen development kitchens for face to face demoss

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The Multiplex albi – Delivering Profitable, Post Mix Beverages from Compact Spaces

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Floriigo Introducing Edge Ranges

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The Wetherby Whaler swims to further success with the launch of Tadcaster premises

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KTC Launches Super Plus Hi-Fry

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The power of the potato – caring for people and the planet

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Accolade for the Proper British Chip that’s a Cut Above the rest

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Practical fish frying skills can be assessed remotely

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