The project is about to design a student community center which is promoting the students come over to interact with each other and works together at the platform. My user profile in this project is an interior architecture student and a food science student. I found that my food science student was undergo an interesting experiment on aquatic food science which is to study about the aquatic food production, fish waste utilization and the maintenance of the seaweed in order to maintain a good aquatic ecosystem and self-sustain in this space. When it applies to architecture aspects, aquatic system can perfectly use to cooling down the space when it plays around with the motion of the water. The waste from aquatic ecosystem can used to fertilize the seaweed and the trees around the site or make more planting to able to achieve “self-sustain” in real life (user needs).