NJ Lifestyle Magazine Shore 2019 Issue

Page 1

LifeStyle NEW JERSEY

SHORE 2019

Seaside Treasures THE ULTIMATE LUXURY CAR • SPRING IN PARIS RENAULT REDUX • A TASTE OF MEXICO


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LifeStyle View

Happy Spring

M

ay is here! We did it. We toughed out the winter in true Lifestyle fashion. A few ski trips and some warm Florida sun always help make the winter in the Northeast bearable. I hope you were able to take our advice and break out for a bit. In this issue of NJL, we explore an amazing place that is famous for its great spring weather and spectacular sites, Paris, France. As we go to press with this issue, we learn about the devastating fire at Norte Dame Cathedral and send our heartfelt prayers to those battling to save this historic landmark. In the spirit of France, we check out the Renault Winery, one of the oldest operating wineries in the United States. With new ownership comes new opportunities. Read up on their plans for the amazing properties renovations.

Nick Valinote, Publisher

We talk with Susan Allen, a local photographer and conservationist from Stockton University about her work in South Jersey. Don’t forget to check out Money Watch for a refresher on retirement savings that factor for health care inflation from our partners at CRA. Robin Stoloff shines a light on the topic of Mental Illness. A checkup, from the neck up… For Cinco De Mayo, we explore some local Mexican restaurants and we take a trip to scenic Hoboken. Spring has sprung, so get out and enjoy the weather and all the great options we are abundantly blessed with here in New Jersey.

Sincerely,

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how to reach us SUBSCRIPTIONS & ADVERTISING For subscriptions and advertising, call 609.513.0813 or email info@njlifestyleonline.com. NJLIFESTYLEONLINE.COM Visiting our website is your connection to South Jersey’s Good Life. WHERE TO FIND US "NJ Lifestyle Magazine" is mailed to select households in Atlantic and Cape May Counties, and parts of South Jersey. We can be found at select retail locations, golf clubs, restaurants, doctor offices and more.


CONTENTS 20

DEPARTMENTS

Join us as we explore the fabled City of Lights, Paris.

52

Chef Paul Drew plates a Whiskey BBQ Salmon.

Chef Paul Drew reawakens Renault Winery's old French style cuisine with a dash or two of current tastes and panache.

Lifestyle Fashion......................................... 6 The boho invasion.

FEATURES

Lifestyle Leaders........................................ 10

Spring in Paris.................................. 20

Every pictures tells a story ... or two.

Discover why Paris is tres fantastique in the spring.

Lifestyle Wellness....................................... 14 The long goodbye.

The Ultimate Luxury Car..................... 28

Health Watch............................................. 16

Experience the Cadillac CT6, an enduring American-made icon.

Erasing the stigma surrounding mental health.

Renault Redux................................... 52

Lifestyle Road Trips.................................... 24

The oldest winery in NJ experiences an extensive revitalization.

Exploring Mile Square City.

A Taste of Mexico............................... 58

Lifestyle Art............................................... 32

Three Mexican restaurants that serve up the ultimate authentic experience.

Artful energy.

Lifestyle Entertainment.............................. 36

58 Everybody loves Mexican food, but north of the border, the real thing can be hard to come by.

Chubby Checker's checkered life.

Lifestyle Lifelines....................................... 40 Why Miss America is still relevant.

Lifestyle Chatter......................................... 42 Local happenings in and around our area.

The Social Scene........................................ 44 Get the picture on the latest events and happenings.

The Entertainment Scene............................ 51 Atlantic City’s crowd-pleasing concerts and events.

Lifestyle Wine............................................ 56 A French celebration.

Dining Gallery............................................ 61 All the details on the area’s great dining venues. Blackened Chicken at Tacos El Tio

Money Watch............................................. 64 Focus on retirement. njlifestyleonline.com

LIFESTYLE | Shore 2019

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1205 Tilton Road | Northfield | 609.569.9005

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LifeStyle NEW JERSEY

MAGAZINE

Publisher

Nick Valinote Creative Director

Darla Hendricks Copy Editor

Alyson Boxman Levine Contributing Editor

Lisa Johnson Contributing Writers

Michael Bray Michael Cagno Molly Golubcow Dennis Hayes Alyson Boxman Levine Michelle Dawn Mooney Felicia L. Niven Marjorie Preston Matt and Tom Reynolds Elaine Rose David Spatz Robin Stoloff Whitney Ullman Photographers

Paul Dempsey Kristian Gonyea Justin Tinel Nick Valinote Eric Weeks Online Media Information

www.njlifestyleonline.com

New Jersey Lifestyle is published by Nicholas & Partners. The entire contents of New Jersey Lifestyle are copyrighted and may not be reproduced without the express written consent of the publisher. Nicholas & Partners assumes no liability for products or services advertised herein. Nicholas & Partners reserves the right to edit, rewrite or refuse editorial material and assumes no responsibility for accuracy, errors or omissions. NJ Lifestyle Magazine and Nicholas & Partners assume no responsibility for writers opinions and contents. All correspondence should be sent to:

Nicholas & Partners P.O. Box 1183, Absecon, NJ 08201 Telephone: 609-513-0813 info@njlifestyleonline.com • njlifestyleonline.com

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LifeStyle Fashion

The

BOHO

Invasion

On-trend looks for all your shore excursions, plus crafty accessories to crave By Alyson Boxman Levine


Boiler Suit, Lucky Brand

B

orn during the hippie phase of the 1960s, bohemian style is — at its core — eclectic, romantic, and free-spirited. Resurfacing again this season, this vintage look is treasured by many style seekers who fall in love with the lighthearted vibe surrounding it. Overflowing with charm and vibrancy, this welcomed trend is simultaneously stylish and artistic. This laid-back style is ideal for the warmer months as the light, carefree fabrics seem to float along with the ocean breeze. The best characteristic of boho fashion is that it can be easily unfused into your current style with the simple addition of a few key pieces or accessories. This season, embrace your inner love child and add some options to your wardrobe that reflect this free and easy trend.

Boho Dress, Johnny Was Animal Print Jacket, Burberry

Knit Polo, Topshop

Boho Shirt, Robert Graham

White Pants, NoHow

nnn Bohemian Treasures Boho style has emerged as the fashion influencer for summer 2019, as many designers have injected it into countless runway collections. When it comes to seaside fashion, light and flowy elements unquestionability embody the fabrics of the shore, and this Morocco dress from designer Johnny Was perfectly represents everything bohemian. Adorned with a design evoking the pattern of Moroccan tile, this airy and bright dress features a V-neckline and ruched waist. With roomy sleeves and an accompanying slip, this garment is both comfortable and functional. The Johnny Was label is the epitome of boho chic and can be found locally at Barbara’s Boutique in Linwood’s Central Square shopping center. Johnny Was designs cross cultures and defy trends with a bohemian spirit and a true sense of authenticity. After more than 30 years of their artisan-inspired stitch work and luxe fabrications, the undying allure speaks for itself. This label appeals to the woman looking to showcase her personal style, while appreciating the thoughtful details of timeless techniques. nnn Boiler Suit Bonanza If you’re seeking something simple, yet in style this season, you are in luck. Utilitarian designs have been popping up in fashion lines across the globe, and this growing trend is oh-so easy to wear. From the Lucky Brand, this stylish boiler suit will be a wonderful addition to your warm-weather closet. Originally designed as a one-piece protective garment for laborers, boiler suits are now as fashionable as they are functional. These jumpsuits are available in a variety of fantastic styles, so pick the color and shape that suits you best; you certainly won’t be short on choices. Lucky Brand began crafting great-fitting, vintage-inspired fashion in Los Angeles in 1990. According to the company, their garments are made for the free-thinker, the artist, the dreamer; they’re made to dance, work, run, jump, play and rock ‘n’ roll. The brand finds inspiration everywhere, from the secluded outlooks of Big Sur, to the old-school tattoo parlors of Venice, and the beautiful beaches of Malibu, to create truly unique pieces that you’ll wear over and over again.

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LIFEST YLE FASHION nnn Animal Instincts Add some animal magnetism to your wardrobe this season. Numerous designers let their animal instincts take over the catwalk with bold and wild prints, with favorites featuring flashy animal prints on a variety of garments; including coats, pants, and dresses. Follow the lead of these on-trend designers and choose a strong and striking design to welcome the warmer months. Try this bright zebra print jacket from Burberry, a label not traditionally known for their animal prints. In 1856, Thomas Burberry established the well-loved Burberry brand in Basingstoke when he was just 21 years old. Founded on the principle that clothing should be designed to protect people from the British weather, the brand built a name with its iconic legacy pieces; the trench coat and the quintessential Burberry check. Today, the label is an internationally-

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recognized luxury brand that distributes worldwide and creates women’s wear, men’s wear, accessories, shoes and bags, children’s wear, house and home goods, fragrance, and beauty products. nnnSoft Knit Polos There is some element about a classic polo shirt that makes a man look instantly put together. Whether it is paired with khakis, jeans, or even shorts, this traditional wardrobe staple comes in many different patterns, colors, and even fabrics. This season, the fabric choice for this necessary garment is knit, and preferably the softer the better. This striped knit polo from Topshop is super soft, and the modern vertical design pattern is flattering for all shapes and sizes. Topshop is a global fashion and beauty destination that connects shoppers with the new and next style and culture. As a brand that originates from London — a city famed for fashion experimentation and culturally defining street-style movements — Topshop is the original champion of individuality. The company spearheads progressive campaigns that successfully balance creativity with commerce and engaging consumer experiences, ensuring the brand retains its position as a ground-breaking fashion label. Topshop has 620 stores and franchises located in over 40 countries, with the iconic flagship store on London’s Oxford Street. nnn Masculine Boho Style It’s not an easy task to find fashionable menswear garments that feature bohemian style; but this season the search for this statement movement has gotten much easier. Designers have enthusiastically added this current trend to menswear pieces, and this Woodblock sport shirt from the Robert Graham label ideally fits the boho bill. Robert Graham, found locally at Lou Marchiano For Men in Northfield, represents an American eclectic lifestyle brand — where craftsmanship, luxury, and style intertwine. A true design house since 2001, the label has been inspiring fashion by developing unique garment-making techniques and complex textile patterns. With eye-catching mixed fabrics, one-of-a-kind trims, and stunning embroideries, Robert Graham embodies luxury at its finest. nnnNecessary White Pants His shore wardrobe would certainly not be complete without at least one pair of white


designer pants; yet a lot of men consider white trousers to be far too risky. If you’re one of those people, please rethink your choice this season. With a few tried and true tips, you can wear them successfully, leaving you with a clean, sharp style guaranteed to impress. The first tip is to choose the type of trouser that appeals to you, one you are most comfortable wearing; choices include jeans, khakis, and linen options. Once you decide on the type of pant, next comes the fit. Fit is absolutely essential and separates the stylish from the unkempt. Aim for slim fit pants, as they enhance all body types, and make sure they have a small hem break, especially when pairing them up with loafers or sandals during the warmer months. Check out these white jeans from the Italy-based NoHow label. Their tapered fit and cuffed hem will add instant style to any

Craft Couture The rise of craft couture in wearable fashion has ignited a similar movement in accessories.

occasion. The NoHow label is the brainchild of Mariano di Vaio, owner and creative director behind the brand. Launched in 2013, the brand features handmade, limited-edition pieces all handcrafted in Italy. Remember, you don’t have to be a spiritual seeker or labeled a glorified hippie Former Manhattan writer and to wear a bohoeditor, Alyson Boxman Levine inspired outfit. currently resides in Linwood, N.J. with her husband and teenage son. You will fall in When not researching facts for love with the airy her latest manuscript, Alyson can feel and simplicity be found enjoying the countless amenities offered at the Jersey of style these shore or in the kitchen trying out pieces effortlessly one of her latest recipes on her portray. n family and friends.

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1. Made in Italy, this adorable raspberry crochet shoulder bag has a chic vintage feel. Featuring a convenient chain link strap and a magnetic front snap, this designer piece comes from the Bertini label. Since 1925, Bertini has been a pillar in the world of Florentine straw hats, and later began crafting handbags and accessories. Recently, the brand has taken on a fresh, playful sheen; happily hinting at an aesthetic unlikely to age out of style, $195. 2. From sunny days in the city to a weekend at the sea, this handcrafted macramé bag — with a fun bamboo handle, open top, and fringe tassel trim — is manufactured in Ecuador by Sensi Studio. Handmade by local artisans, the brand's style puts a modern twist on South American staples like Panama straw hats and straw bags. Cheerful, tropical flourishes on this designer’s accessories include straw tassels and multicolored pom-poms, $174. 3. Make an artistic statement with this Kiki Strap Bag from the Nannacay label. With a woven straw exterior and a flap top with notch closure, this bag features a fun pink fringe macramé detail. Nannacay, which means “brotherhood of women,” was born out of creator Marcia Kemp’s belief in helping others, as well as her passion for travel. Her unique handbags are made by a community of artisans from Peru who share the vibrancy of their culture through each piece, $261.

4. Perfect for the fashionista who loves color, this multicolor Lara Macramé Basket Bag from Serpui Marie features double handles, an open top, and a sturdy wicker basket frame made from natural Abaca straw. Ever since she was a little girl watching her mother choose just the right accessory with every outfit, Serpui Marie has loved handbags. Today, the Brazilian designer has channeled that passion into an internationally-loved line of mood-lifting, ladylike carryalls, Serpui Marie $299. 5. A stunning tonal pattern decorates a circular straw silhouette on this not-to-be-missed crossbody beauty. Ideal for an evening out at the shore, this perfectly-sized bag features a chain strap and toggle closure, and is available in silver, black, or gold tone exterior hardware; INC International Concepts, $49.50. 6. This macramé beach duffel bag from the Zimmerman label is the must-have accessory for summer 2019. Featuring a cotton weave fabric with leather trim and a drawstring at the top, this accessory oozes casual chic charm with a twist of fun. Australian sisters Nicky and Simone Zimmermann founded their eponymous label in 1991 and have perfected their line with strong silhouettes and clever color combinations, $395. njlifestyleonline.com

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LifeStyle Leaders

EVERY PICTURE

TELLS A STORY

Waterproof boots and a telephoto lens are Susan’s beach essentials. Photo: Matt Reitinger 12

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“I am a Jersey girl, born and raised near South Jersey’s coastal marshes and the ocean. As much as I love to travel, the sea will always run through my veins.”

Susan lies on the beach, hiding behind her camera, as a banded Piping Plover scurries across the public walkway. Photo: Matt Reitinger

—Sue Allen

By Molly Golubcow AN OSPREY FLEDGLING impatiently waiting for food in a nest, wisteria vines blooming with vivid shades of purple, or the waves of the ocean lapping back and forth — nature at its best. Rachel Carson, American conservationist and author, summed up nature’s wild beauty, “In every outthrust headland, in every curving beach, in every grain of sand there is the story of the earth.” Fortunately, many people continue to be inspired by her writings and our environment in general. Just ask Sue Allen — local photographer, writer, and lover of all things in nature. Currently, Allen works in the Office of News & Media Relations at Stockton University writing stories and taking photographs for news and events in and around campus. Subjects that she covers vary but writing and photographing her natural surroundings have always been her first calling. The 2009 Stockton graduate vividly remembers as a child when she first got hooked on the world outside her door when her father brought home a Tupperware full of tadpoles rescued from a drying puddle. Allen explains, “That was the beginning of my neverending curiosity for the aquatic world.” After that, she rode her bike around her South Jersey’s coastal town with a net and bucket looking for ponds and streams to explore. A neighbor who was a scientist noticed how much time she spent “knee-deep” in the lily pads of Mill Pond and invited her to spend a day in his lab — again igniting a spark for science, research, and experiments. Her interest in birds or as she phrases it, “when my eyes turn skyward,” began when she started photographing fall foliage for Stockton’s social media. She was looking out over Lake Fred composing a shot when she heard a cry from an overhead treetop. She looked up and saw the bright orange eyes staring back down at her. Allen explains, “I knew I was looking at a bird of prey with a largemouth bass in its talons, but it wasn’t until I shared photos with Stockton’s resident birding experts that I found out it was a young-of-the-year osprey. Learning the intricacies in identifying birds, observing their behaviors,

Susan holds a Humpback chub in the Grand Canyon A monarch butterfly nectars on seaside goldenrod in Stone Harbor before migrating to Mexico.

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LIFEST YLE LEADERS

A red fox at Island Beach State Park stares at the camera.

Susan calls this photo “Flight School.” Osprey parents depart on their migration prior to their young-of-the-year, leaving their little ones to make their first journey south alone. An arctic visitor winters on a Jersey Shore beach. Susan captured this snowy owl on a 600mm lens while shooting with visual storyteller Northside Jim.

and studying their life histories through my lens has become a fascination.” Whether mammal or fowl, Allen enjoys documenting stories about Stockton faculty and students doing incredible conservation work. Her “work camera” has taken her to amazing sites including a forest during controlled burns for the university’s forest management plan, an experimental oyster reef in Little Egg Harbor Bay, and the top of an osprey nesting platform for a bird’s-eye-view of hatchlings during a banding session. Photographing her surroundings — specifically the experiences in natures and the journeys leading up to the shots — really attract Allen’s eye. Some of her most memorable moments behind a lens include watching snowy owls on the prowl and fox kits tackling each other on the beach. Regardless of the subject, Allen feels, “My camera allows me to be a lifelong learner and I’m always looking forward to the next story.” In addition to telling her stories through words and/or pictures, Allen seeks to teach as well. She enjoys how the images help educate others — especially those in the younger iPhone generation distracted by technology 24/7. Rather than rale against the tide of technology, Allen uses it to share outdoor special moments like a hawk landing in a backyard. How does she achieve this balance between the beauty of nature and the tools technology? Allen sees technology as a vehicle that allows people to access trail maps, species identification guides, and other learning tools available at our finger tips. For her master’s project, she wanted to make Stockton’s natural world more accessible to the community. By creating a basic guide that introduces people to the biodiversity that thrives on the Stockton campus, Allen helps students, faculty, and visitors to not only appreciate natural resources, but to “…ultimately want to protect these treasures.” In addition, she offers guided tours to new students during Welcome Week, to older adults during the Aging Successfully Festival, and to children during Bring Your Child to Work Day. Allen proudly explains, “After creating the trail guide around Lake Fred, other students created additional trail guides and installed permanent signage. It’s been really exciting to watch the project inspire others.” Currently, she is involved in a project that combines conservation, nature, and art. This unique combination resulted from the problem of unsuspecting birds in flight seeing open sky, forest, or beach as they approached windows on Stockton’s Galloway and Atlantic City campuses. Fooled by life-like reflections in the glass, they unfortunately crash dying instantly, in many cases. Fellow Stockton researcher and bird rehabilitator, John


Rokita, a Biology graduate who has worked in Stockton’s Animal Lab for four decades, kept meticulous records on the 725 deceased birds he reported to the U.S. Geological Survey from 1979 through 2018. As a result, Allen is currently working with Stockton to implement a project to end bird window strikes with art. By creating window murals, visible from the outside to people and birds, but does not obstruct the insiders’ view out, collisions can be deterred. Allen sums up the goal, “This would be a beautiful example of conservation converging with art to save birds and educate the community.” By land, by sea, by air — Allen wants all of us to stop and smell the roses, literally and figuratively. If she possessed a conservation magic wand, she would no doubt give everyone a trip to a national park for a week so that they could experience firsthand all that nature has to offer — the sights, sounds, and smells, and of course, all the wild animals. Until such an object can be concocted, Allen continues to observe, enjoy, and document her natural surroundings — and always sharing with the rest of us. n

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LifeStyle Wellness

The Long Goodbye Alzheimer’s Support When You Need It Most By Felicia L. Niven Deborah Bronson and her mother Stella Sloan (of blessed memory) enjoying Seashore Gardens Alzheimer’s Garden and Sensory Trail in 2015.

A FEW STEPS PAST THE ENTRYWAY of Seashore Gardens Living Center (SGLC), nearly arm’s distance from the reception desk, lies a sanctuary of sorts. By day, it’s a boardroom, but for one precious hour each month it serves as a place where difficult conversations may take place, where honest answers can be found, and where much-needed support comes in the form of a hug or an empathetic ear. Welcome to the Alzheimer’s Support Group, an outreach service provided by SGLC to the community at no charge. The group is led by social worker Kyle Miceli, MSW, LSW, CDP, a compassionate and knowledgeable leader who brings a theme to each session — but who also knows that members may change the focus at any time. Kyle invites participants to grab a coffee or juice, fruit, and crackers, and sit down and chat about whatever is on their minds. “My goal is to make sure that the group’s questions are answered,” he explained. “I always have literature for them to take home even if we don’t fully cover the topic of the day.” Many folks find themselves thrust into the world of Alzheimer’s and dementia without much preparation. It might start with a loved one forgetting an important date. Maybe he or she has challenges in solving problems or completing familiar tasks. Confusion with time or place, difficulty reading and judging distance, problems with words in speaking or writing are all warning signs, according to the Alzheimer’s Association. Families soon learn that these are not age-related changes; they are symptoms of a progressive disease. The disease has been called “the long goodbye,” because you gradually lose your loved one as his or her cognitive skills and memories disappear. Kyle helps educate caregivers and connect them with resources. It helps that they can meet others in similar situations. The group shares stories and discusses practical tactics, from how to help a loved one during an emotional outburst to making an imprint of their loved one’s shoes in case they wander off. “We’re very cognizant of the fact that our loved ones may feel confusion and fear, and may be disoriented,” Kyle said. “We want to help them feel safe.” According to the Alzheimer’s Association, there are 5.8 million Americans living with Alzheimer’s disease. Every 65 seconds, someone in the United States develops Alzheimer’s, which is the sixth leading cause of 16

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death in our country. This is not limited to older adults. “According to the Mayo Clinic, out of all the people with Alzheimer’s, 5% of those people can experience symptoms before the age of 65,” noted Alysia Price, LNHA, CALA, LCSW, CDP, Administrator of SGLC and Director of Social Services. “Alzheimer’s can impact a family in many ways; however, when it impacts at a younger age it can be especially devastating emotionally and financially. That is why it is so important for those families to seek support and connect with others to help support them through their caregiving journey.” For those who need it, SGLC has a residential unit for those with memory loss, known as Comfort Care. The day-to-day staff, social workers and administration work with each resident as individuals to help the families deal with the “long goodbye.” They also provide the stimulation and interaction to help these residents connect with those around them. People with Alzheimer’s can still be engaged, lead active lives, and experience joy, according to Alysia Price. That’s why SGLC will be expanding its music program in Comfort Care as a result of a grant that the home has received, to become a Music & MemorySM Certified Care Home. This involves training staff to use iPods loaded with personalized playlists to connect with, and bring joy to, those suffering from Alzheimer’s and dementia. SGLC also will be initiating Opening Minds Through Art (OMA), an outcome-based intergenerational program for people with dementia. High school and college students will be trained to work one-on-one in a weekly art making program. The Longest Day It’s only fitting that the disease known as “the long goodbye” is recognized on the longest day of the year, June 21. According to the Alzheimer’s Association, “the strength of our light will outshine the darkness of Alzheimer’s.” SGLC raises awareness of Alzheimer’s and dementia on that day with a fundraising campaign that helps to support its Alzheimer’s Outreach Services, and the “dream” programs for Comfort Care residents. These include music, art, baking, pet therapy, intergenerational programs, and technology, as well as the Alzheimer’s Sensory Trail and Healing Garden. You can help. Visit seashoregardens.org to find out more or call Sharon D’Angio at (609)404-4848. n


Seashore Gardens Living Center

Located on a 20 acre campus in Galloway, this 125,000 square foot senior Living Center is truly an environment for living.

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LifeStyle Health Watch

Erasing the Stigma

W

hen people have cancer, heart disease, or another chronic condition, we rally around them, support them, help them. Yet, all too often, when people are struggling with a mental health disorder, they face rejection, bullying, or even discrimination. Many times, a person with mental illness is blamed or judged, with comments such as “Why can’t you just get over it,” or “Don’t worry about it, things will work out.” If it were only that easy. May is Mental Health Awareness Month, a good time for all of us to be aware of how we view and talk about mental health, and how we can learn to recognize the symptoms of mental illness. According to the National Alliance on Mental Illness (NAMI), 60 million people in the U.S. — 1 in 5 adults and teens ages 13 to 18 — are living with a mental health condition, and 1 in 25 adults lives with a serious mental illness. The Stigma The stigma of mental illness can lead to feelings of shame or isolation, making it difficult for them to reach out for help. There is a belief by 18

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some that, “Mental illness is moral failing or choice, which contributes to this stigma,” says Dr. Inua Momodu, the Chairman, Department of Psychiatry at AtlantiCare Regional Medical Center. “Empathy, respect, and compassion for those who are not well are important. If you are empathetic toward those who are suffering, it will move you to want to seek help for them.” He notes that a person who feels supported will be less likely to feel embarrassed and more likely to reach out for help. “We need to spread knowledge and be compassionate. Mental illness is an illness just as diabetes, heart disease, and cancer, or any other medical illness. It is due to chemical imbalances in the brain. The body and mind are connected. Mental illness impacts the entire person, including his or her physical health.” Mental Health Treatment Parity In addition to changing our own mindset, mental health disorders must be treated with the same importance as physical health issues by the medical community and insurers. Dr. Momodu says that


Mental Health — What You Need to Know Now By Robin Stoloff

AtlantiCare offers a variety of services for those facing mental health Access to Care issues, including integrating behavioral therapists into primary care Another obstacle to treatment is access to care. Even if you are covered offices to improve access and efficiency. “This is one of the ways we under your insurance or Medicaid, there are just not enough providers. identify people at risk early. Insurance companies spurred bylaws, According to Dr. Momodu, “Across the nation, we need to continue to have improved coverage for mental health, however, there is room for train and recruit psychiatrists. AtlantiCare recently received accreditation improvement.” for a psychiatry residency program. This will increase the number The American Public Health Association states, “The Affordable of psychiatrists we train locally. Fostering partnerships with medical Care Act expanded mental health coverage and made it illegal to deny schools and more fully integrating psychiatric education into medical insurance coverage for people with pre-existing conditions, including school curricula can attract people to the field ... Finally, psychiatrists mental illness. It has also expanded parity, which means health plans need to partner with primary care providers to identify and care for must put mental health and substance abuse treatment on equal terms patients at risk.” with other medical and surgical care.” That is the mission of The Jaime Angelini is the Director of Consumer Services for The Mental Kennedy Forum, founded by former U.S. Congressman, son of Senator Health Association of Atlantic County. She has experienced frustration Ted Kennedy, and New Jersey resident when helping people get an appointment. Patrick J. Kennedy in 2013. “The long wait for providers is a big Learn the warning signs of mental illness. Patrick Kennedy was the lead problem, and that is the whole system. author of the Mental Health Parity and Even if you have commercial insurance, Addiction Equity Act of 2008 (Federal you could have a $50 copayment for Parity Law), which required insurers every visit, and how many people can to cover treatment for mental health afford that?” and substance use disorders no more restrictively than treatment for illnesses Causes of the body, such as diabetes and Mental illness is usually due to a cancer. Sadly, more than a decade later, combination of both environment and parity is still not a reality, due to lack of genetics, notes Dr. Momodu. Science enforcement. shows that certain gene variations “People often have to take out predispose some individuals to a second mortgage or drain their conditions including depression, bipolar retirement account to pay for treatment disorder, and schizophrenia. Even in that their insurer illegally denied those cases, the environment is a key coverage for,” says Kennedy. “This is factor. “Not everyone who has the genetic unacceptable, especially as U.S. life predisposition develops a mental health expectancy continues to drop due to issue. Dysfunctional family life, living overdoses and suicides. Now more than in poverty, significant life changes, ever, we must stand up for our rights and including divorce, trauma or death, tell insurers that discrimination against and social or cultural expectations are those with mental health and substance stressors that can lead to mental illness.” use disorders will no longer be tolerated.” The Kennedy Forum is driving change in our healthcare system Suicide and Substance Abuse Prevention by uniting mental health and addiction advocates, policymakers, and Suicide is often linked to mental illness. Improving mental healthcare business leaders around key opportunities for progress, including will decrease suicide rates in an area. According to Dr. Momodu, provider accountability, integration and coordination, technology, and “Systematic screening, which we do at AtlantiCare, is a key to identify brain fitness and health. those at risk. This means whether a patient is in an emergency Knowing our rights as consumers is an important part of parity. department, a primary care office or another clinical setting, a member The Kennedy Forum's Don’t Deny Me Campaign educates consumers of the care team is asking him or her questions to determine if there is a about their rights under the Federal Parity Law and connects them with risk of suicide. AtlantiCare implemented a suicide prevention initiative essential appeals guidance and resources. based on the Zero Suicide Institute's™ framework several years ago. We A new state law, recently signed by New Jersey Governor Phil provide mandatory training to every member of AtlantiCare’s staff to Murphy, adds accountability and expands the federal law to “deliver increase awareness about suicide.” access to mental health and substance use service on par with any other Mental illness is often connected to drug or alcohol use and Angelini medical service.” says, “It requires specialized treatment because even if we treat the njlifestyleonline.com

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H E A LT H W AT C H substance abuse issue, that person still might be living with an underlying problem of anxiety, for example. For providers, it is important to have that duel training and understand individuals who are experiencing both.” Peer Support and Education Peer-run support groups are the main focus of the Mental Health Association of Atlantic County. Angelini says, “People can be hesitant to come in. Then, all of a sudden, they no longer feel as if they are the only person living with mental health issues and that people truly understand. No one else in their life has understood what they are feeling. People who run the groups have experienced the issues. For example, the person who runs our depression group lives with depression. Others who are doing really well in their recovery continue to come to the meetings to offer hope and support to new people, but also to maintain their wellness.” Peer-run support groups, offered at no charge in various locations in our community, focus on a number of issues such as depression, bipolar, and hoarding. There is also a men’s group and even a veteran’s group. Youth Mental Health Mental illness is slightly rising among our youth. Technology is likely one factor. Cyberbullying is a real issue that causes depression in young people. Social media sometimes gives a sense of anonymity that makes people more likely to threaten, embarrass, and disparage, their victims in ways they might never do to their face. Teens and young adults can also become consumed by feelings of inadequacy when they compare themselves to others through social media. Says Dr. Momodu, “These issues could lead to maladaptive behavior, including lashing out at loved ones, avoiding others, turning to substance abuse, and other unhealthy behaviors as they cope with depression, social anxiety, and other issues.” While Angelini acknowledges an increase in mental illness among our youth, they are much more aware of the problem. During her presentations at area high schools, she notices teens are open to discussing mental health and suicide prevention. “They know so much about it and they look out for each other. That’s why we want adolescents to understand mental illness, so they can talk about it and recognize it.” According to studies, having at least one adult to confide in is ranked as one of the highest protective risk factors to reduce mental health disorders in teens and pre-teens. Many


times, it is someone other than their parents. It could be a teacher, another family member, or a youth group leader. “It is not just a responsibility to make a difference in a young person’s life, but a privilege to be that person they can come to if they are struggling with mental health,” notes Angelini. How We Can Help We all can make a difference. Dr. Momodu advises, “Learn the warning signs. Speak frankly and reach out for help if you or someone you know needs help. We need to be there for each other. Be an active, connected listener.” One of the most important programs at the Mental Health Association of Atlantic County is Mental Health First Aid, now in 22 countries and every state in the nation. Just like a first aid class for physical issues, this program focuses on mental disorders. According to Angelini, who is a Mental Health First Aid Instructor, “It is so much more than an eight-hour class, it is truly is a movement that reduces stigma, increases mental health literacy and it trains everyone in the community to have the skills to recognize mental health issues, suicide, and a developing crisis.” A huge supporter of Mental Health First Aid is entertainer Lady Gaga. She has been open about her experience as a sexual assault survivor, and her battles with depression and anxiety. Her mother, Cynthia, heads her Born This Way Foundation and they have helped initiate a program to register people for the certification at Lady Gaga’s concerts. The more we discuss mental health with compassion and understanding, the more accepting we will be of others who may be experiencing mental health issues. If you are interested in getting certified in Mental Health First Aid or need help, contact the Mental Health Association at 609-652-3800. n

Robin Stoloff has been a health reporter in South Jersey since 1986. She hosts a radio program on Sunday mornings from 9-10 AM called Living Well with Robin Stoloff on Lite Rock 96.9 WFPG and continues her popular Health Update features on all five South Jersey stations of Townsquare Media. A tennis player and workout instructor, Robin is a former fitness competitor with her own workout video, taped on the beaches of Atlantic City. Robin’s personal and professional mission is to “empower people to live a healthy life.” Get her health tips and features on Facebook at Health Update with Robin Stoloff and visit her on Twitter and Instagram.

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LifeStyle Travel

Spring in Paris

A walk about Paris will provide lessons in history, beauty, and in the point of life. —Thomas Jefferson

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By Marjorie Preston


I

n the 1954 romantic comedy Sabrina, Audrey Hepburn plays a young woman transformed by a simple change in geography: a trip to Paris. She leaves home a gawky chauffeur’s daughter. She returns an effortlessly chic sophisticate who soon catches the eye of two wealthy industrialists. “Paris,” as she observes in the film, “is always a good idea.” We couldn’t agree more. Paris is perfect in any season. But it’s tres fantastique in the spring, when its parks and palaces are abloom with daffodils, cherry blossoms and pink magnolias, and the temps hover around a comfortable 50 degrees. No matter what you’re after — a romantic rendezvous, fabulous food and culture, or an infusion of that incomparable French je ne said quoi — look no further than the fabled City of Lights. A Soupçon of the City For a great way to see a lot of Paris at one shot, take a Seine River cruise. These tours range from affordable one-hour jaunts (the famous Bateaux Mouches open-air boats) to opulent dinner cruises complete with champagne, threecourse gourmet meals and live music (try the Bateaux Parisiens line). On the way, you’ll see some of the most famous landmarks in the world: the Eiffel Tower, the Louvre, and the Conciergerie, where Marie Antoinette spent her final hours. It’s easy to book a cruise at Viator.com, a go-to website that also offers “skip-the-line” tours of museums,

Parisians and tourists enjoy eat and drinks

Sunrise at the Eiffel tower, Paris

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LIFEST YLE TRAVEL

Louvre Museum Paris in spring Freshly baked French croissants

One of the many cafes Montmartre in Paris in Paris galleries and other attractions like the Catacombs, Versailles, and Moulin Rouge. To save a few euros, a Paris Pass also provides premier access to 60 museums and major tourist sights. It’s essential to see Paris at ground level; try a walking tour to see the city through the eyes of a native. When you venture forth on your own, watch out for scooters and bikes — they’re everywhere — and French motorists, who rival New Yorkers for assertiveness. The boulevards around the Arc de Triomphe, for example, have been described as “10 lanes of chaos.” Otherwise, it’s fairly easy to get around Paris; there are some 300 stops on Le Metro! Dormez-Vous? About accommodations: Paris has scores of grand hotels — the George V, the Ritz, the Plaza Athenee — but if you can do without the butler and some sky-high room rates (exceeding $1,000 a night), consider renting an apartment. Paris is divided into 20 districts called arrondissements; the 1st Arrondissement in the heart of the old city is close to the Louvre, the Tuileries and the magnificent Place Vendome (France’s version of Jewelers’ Row) but renting there could be pricy. 24

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Paris is perfect in any season. But it’s tres fantastique in the spring. Dedicated Francophile Karina Anthony, who hosts Somers Point’s annual Fête en Blanc (White Dinner Party), recommends the 7th Arrondissement, home of Rue Cler, a bustling marketplace filled with cafés, boulangeries and specialty shops. Travel expert Rick Steves has called Rue Cler his “favorite street in Paris,” and Anthony agrees. “The cobblestone streets have little stands selling juices and panini and pastries,” she says. “You can sit in a café and see Frenchmen walking by, chewing on the end of their baguettes.” Her favorite place in all of Paris is the nearby Musee D’Orsay, a former railway station renowned for its extravagant Beaux Arts design and artwork by Degas, Renoir, Cezanne and Van Gogh. Admission is free on Sundays. Also high on the list is the Jardin du Luxembourg, founded by Queen Marie de Medici in 1612. More than 60 lushly landscaped acres include a formal French


garden, with strictly geometric forms and arrangements, and unstructured Englishstyle parklands. All are spectacular in the spring. French Toast Paris is for lovers, and all you need is a bottle of wine, a loaf of bread, and your petit ami to have a marvelous time in the city. Wait till dusk, pack a picnic, and roll out a blanket in the park across from the Eiffel Tower. Then wait for the hourly light show, which transforms the famous spire into a glittering gold beacon. Here are a few helpful tricks from seasoned travelers: • If you must see the Mona Lisa, Venus de Milo, and other art treasures at the Louvre, take the subway; entry lines from the tube are not as long. • Ascending the Eiffel Tower by elevator usually means a long queue. Instead, enter by the stairway and walk up the first and second tiers. It’s cheaper and you’ll avoid the long wait. (Lines are also less crowded at night, and you can enjoy the light show from the inside out). • Another great viewing platform is the top of Tour Montparnasse, the only skyscraper in Paris. • For fine dining, visit Michelin Guide restaurants — not Michelin-starred. The food can be equally divine, but the prices will be appreciably lower. When in Paris, treat yourself to a day in French wine country, also easy to book on Viator. A van will pick you up at your door, and soon you’ll be whisked to the rolling hills and countryside of Champagne and world-renowned vintners including Moët & Chandon, Taittingers, and Veuve Cliquot. You can even pay homage at the chapel and grave of French monk Dom Perignon. Say “Merci!” Importantly, Anthony says, don’t believe all that twaddle about French snobbishness and disdain for Americans. “The French can be very laid-back and cool, and Americans mistake that for aloofness or rudeness. That’s not what they mean, they just like to give people their space,” she says. “Realize there are cultural differences, embrace them, and let your guard down. Figure out a way to talk to people; say hello, goodbye, and thank you. The French are really very hospitable.” Hemingway called Paris “a moveable feast,” an experience that lingers with you, as long as you have memory. Plan your trip today, and bon voyage. n

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LifeStyle Road Trips

Exploring MILE SQUARE CITY In a city famous for baseball and Ol’ Blue Eyes, Hoboken oozes treasured historic charm. By Dennis Hayes & Lisa Johnson

Purple sunset in Hoboken, N.J.


S

o for this road trip, we’re off to the city; no not that city — the City of Hoboken, N.J. Originally colonized in the 17th century, Hoboken became an incorporated city in 1855. In the early 19th century, the waterfront was developed as a resort for Manhattanites, and then later it was converted to a residential community and a terminal port for shipping lines. Hoboken is now a cool, chic Jersey hotspot with features that make the twohour drive from Atlantic County worth the trip. Famous for being the birthplace of both baseball and Frank Sinatra, Hoboken is small enough to give you that quaint neighborhood feeling, but with all the cultural experiences you typically can only find in a big city. The waterfront, where historic shipping piers were once located, is now an oasis of green spaces for the locals and visitors to enjoy. Location parks, such as Pier A with wonderful views of the Manhattan skyline, are great places to visit and hang out. The Hudson River Waterfront Walkway links Pier A with the Pier C Park, Frank Sinatra Park, and Castle Point Park. Just adjacent to Frank Sinatra Park is Blue Eyes Restaurant, a Sinatra-themed Italian eatery and cafe that boasts of its wood burning oven and gorgeous views. It’s a great place to stop for a morning coffee or tea and hear some tales about Hoboken’s favorite son. If brews and good truck food is your style, one of the coolest parks in Hoboken is the Pier 13 Park. Often referred to as Hoboken’s “backyard”, this large, privatelyowned, seasonal outdoor green space is located at the north end of the waterfront past Castle Point. The park extends out into the Hudson, overlooking the stunning NYC skyline. Pier 13 is a family friendly beer garden that offers a variety of food, drinks, and activities. The pier is a great place where Lisa and I just sat back, relaxed, and sipped some house-made sangria. If water sports is your game, you can rent a paddle board, kayak, or jet ski. If your timing it right, you might even be able to catch movie night and live music. The Pier is just a fun place to visit that we highly recommend. Checking out Hoboken by foot is the best way to see and experience it. On your way north to Pier 13, you may want to stop and check out some of the City’s historic sites. Sybil’s Cave is just south of Castle Point on the west side of Frank Sinatra Drive. The Cave was once the home of a natural spring where the water was said to have mystical healing properties. The Cave is also where the “Beautiful Cigar Girl”, Mary Rogers was murdered in 1841. A crime that was never solved and made national headlines. Lisa couldn’t pull herself away. She loves murder mysteries. Just north of Castle Point is Elysian Field; the place where in 1846, the Knickerbockers played the New York Nine — the first ever organized baseball game between two clubs. A small remnant of the park still remains adjacent to the Hoboken Community Boat House and Maxwell Point Park. There’s a certain historic charm to many of the cobble-lined streets in Hoboken. After visiting Elysian Field, stroll over to Elysian Cafe on the corner of Washington and 10th. It offers outdoor seating areas and a wonderful menu spanning brunch through dinner. Continue south on Washington Street and you’ll find BB Gourmet where you can pick up some flowers. I presented Lisa with a single rose and received njlifestyleonline.com

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LIFEST YLE ROAD TRIPS

Hoboken train station Historic charm is found on the cobble-lined streets in Hoboken Sinatra has both a park and street named after him in his birthplace of Hoboken.

a beautiful smile in return. We felt like pizza for lunch and were told there are two don’t-miss parlors. The first is Atlantic City’s own Tony Boloney’s. Hoboken is its original home, but since we can go to Tony’s in AC, we chose Benny Tudino's at 622 Washington Street. Tudino’s prides itself at having the largest pizza slice in New Jersey. We shared the huge slice in the charming classic pizza parlor atmosphere. For fine dining, we highly recommend Amanda’s, where we enjoyed their Scottish Salmon and Grilled Portuguese Octopus for a late dinner. There are scores of eateries in Hoboken that bridge all ethnicities and cultures. Just walking along Washington Street presents you with many options. Feel like Sushi? Grab some sticks at Ayame. How about some noodles? Just a few doors down is PHO Nomenon. Do you like Cuban food? Try La Isla Restaurant. It has been an institution in downtown Hoboken since 1970. You know you’ve found good authentic Cuban food when the local Cuban expats are lined up to get a taste of home. I just can’t cover all the places in Hoboken where you can get some great eats, but it has even more watering holes. Hoboken holds the title for most bars per capita; even beating out New York’s Greenwich Village. Although just over one square mile, Hoboken has over 120 drinking establishments. Walk west on 5th and you’ll find Moran’s on the corner of Garden Street. It’s a 28

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really cool little Irish pub and Hoboken’s first true gastropub. Or stay on Washington Street, where there are plenty of places to wet your whistle. Try the Brass Rail at Washington and 2nd or Mills Tavern just down the block. You want something a little up-beat? Check out the Black Bear, where “party animals are welcome.” You can make your own pub crawl! There are also some must see places in Hoboken. For those of you into the underground music scene, there is Maxwell’s on 11th street. The club opened in 1978, but quickly became a nationally recognized name in American underground music. Some well-known musicians have passed through, from the Rolling Stones to Nirvana to Justin Timberlake. The Village Voice described Maxwell’s as “a good reason to leave Manhattan for an evening” and Rolling Stone magazine named it one of the best clubs in America. Although closed in 2013, its legacy endures and it’s a great spot to snap a selfie. Thanks to the hit show, “Cake Boss” and his impressive confectionery creations, Carlo’s Bakery has become famous and another don’t miss spot. Carlo’s is also on Washington Street. Stop by for a pastry and you might even see the Boss. Then, of course, there is the main reason we trekked to Hoboken — to see where Frank Sinatra grew up. Lisa shares his December 12 birthday and is a huge fan. The home where he was born in 1915 was destroyed by fire in 1967. It’s now a parking lot, but there is a Hollywood Walk of Fame-style star on the sidewalk to mark his birthplace. The Sinatra family lived in three other homes though as they became more affluent. We visited them all, imagining the icon as a boy singing on the corner and playing stickball in the streets. There is even a walking map to tour Frank’s haunts that you can pick up at the Hoboken Historical Museum. Along with Sinatra and baseball, Hoboken is also known for its world-famous mozzarella, and you can bet your Cake Boss donuts we’ll be back in January for Mutzfest, a celebration honoring the local mutz-makers. Now “That’s Life.” n There’s a lot to see and do in beautiful New Jersey. So, until next time; keep on tripping and send us your suggestions! We can be emailed at info@ njlifestyle.com.

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LifeStyle On Wheels

THE ULTIMATE LUXURY CAR

2019 Cadillac CT6 Manhattan Noir Metallic

Experience the Cadillac CT6, an enduring American-made icon By Elaine Rose BACK IN THE OLD DAYS, the Cadillac was considered to be the ultimate luxury car. If you had a Caddy in your driveway, it was a signal to the entire world that you had arrived. Then the Audis, Lexus, Beemers, and other creations from Europe and Japan hit the American market, and Cadillac had some serious competition for upper-crust drivers. But the brand still means a lot to many Americans, especially given that nearly all models are made in the U.S.A. Introduced in 2016, the CT6 is Cadillac’s flagship sedan. It is still a valid status symbol — and at a lower price than many foreign competitors. “In the past, Cadillacs were stately, dignified, physically imposing sedans that were the envy of everyone around them,” Kyree Williams recently wrote for Car Gurus. “The CT6 successfully continues that legacy.” Edmunds agrees. “The 2019 Cadillac CT6 is a full-size luxury sedan that has aggressive styling and a refreshing execution that is a departure from the cookie-cutter sedans by the European and Asian luxury car manufacturers,” Edmunds reviewers wrote. This roomy vehicle seats five, and even tall passengers have room to stretch their legs in the rear seats. And if you have a baby or two, reviewers say it’s a cinch to install child safety seats. New for 2019 are 10-speed automatic transmission for all lines, a four-cylinder base engine, and some styling changes. Fuel economy is good for a full-size luxury sedan. The four-cylinder base engine gets about 24 mpg in the city and 34 on the highway. The six-cylinder engine is somewhat thirstier, but the mileage is still impressive for such a large car. The CT6 comes in four trim levels: —The Luxury starts at $50,495 and comes with a 2.0-liter Turbo V4 engine with rear-wheel drive and 237 horsepower, a 10.2-inch touchscreen for infotainment, leather seats, an eight-speaker Bose sound system, and 30

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2019 Cadillac CT6 in Crystal White


LIFEST YLE ON WHEELS

Dark Auburn Leather Interior Interior features

Infotainment touchscreen 20" ultra-bright wheels

14-way adjustable front-seats. A 3.6-liter six-cylinder engine with 335 horsepower is optional. —Premium Luxury is equipped with the 3.6-liter V6, and adds a sunroof, a 10-speaker sound system, and a few extra safety features. —The Sport model has edgy styling, a 3.0-liter, V6 engine with 404 horsepower, and all-wheel drive. Its price starts at $66,595. —The top-of-the-line Platinum starts at $86,795 and comes with the same engine as the Sport and adding a Bose Panaray 34-speaker audio system, 20-way adjustable heated and massaging front seats, and reclining rear seats that are also equipped with massagers. It’s a matter of personal choice — and of course, budget — which trim meets your needs. The base level will give you Cadillac luxury while saving you a bunch of money over full-size imports. On the other hand, some say you can purchase the Platinum and have all the bells and whistles for the base price of a full-size sedan from Germany. Reviews on the ride are mixed. “Despite being smaller and cheaper than flagships from BMW and Mercedes, the CT6’s halo status compels a comparison with those well-established rivals,” Drew Dorian wrote for Car and Driver. Even though it lacks the craftsmanship of German cars, “the CT6 has a remarkable ride and handles more like a sports car than a limousine.” While all say the ride is quiet and comfy, some reviewers say the handling is a bit jerky and the transmission is not as smooth as it should be. The infotainment system is easier to use, as Cadillac added a knob near the driver’s hand to work the controls. It is compatible with Apple Airplay and Android Auto, there is a built-in WiFi hot spot, and the Bluetooth is simple to hook up. Without a doubt, creature comforts are important to every luxury car buyer. Some reviewers gush about the soft feel of the leather and the massaging seats. But others say that luxury is not top-notch. “Although there are many soft, squishy surfaces, there's an equal number of components right out of the GM parts bin,” Stefan Ogbac wrote for Motor Trend, and that detracts from a premium effect. “Additionally, the dash layout is dated, and the gloss black plastic trim is a magnet for dust and fingerprints.” The CT6 has not been crash-tested for safety. But it has enough standard and optional gizmos to keep most drivers out of serious trouble on the road. If you like what you see, it’s best to hurry down to your local dealer. GM announced last year that, as a cost-saving measure, it is closing the Detroit-Hamtramck, Michigan plant where the CT6 is assembled. Production will continue through 2019 and into the 2020 model year, but there will be a hiatus while a new plant is chosen and retooled, said Harry Boyer, Cadillac general manager for Kerbeck of Atlantic City. While the CT6s are still rolling into his dealership, and are quite popular with customers, it’s becoming more difficult to custom order certain engines, Boyer said. The sooner you buy, the more choices you’ll have. n

Elaine Rose was a staff writer for the Press of Atlantic City for nearly twenty-two years, and during that tenure covered every subject except sports. Her work has won awards from the New Jersey Press Association and the Philadelphia Society of Professional Journalists. She lives in Galloway Township with her cat, Francis. 32

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LifeStyle Art

ARTFUL ENERGY The many benefits of the arts prove to be good business for Atlantic City By Michael Cagno

Chapter Two, Cape May Stage



LIFEST YLE ART

The Lion in Winter, Cape May Stage

"We envision the City of Atlantic City as a community in which all stakeholders value arts and culture as a means to stimulate economic development, encourage civic engagement, and promote community well-being." —Evan Sanchez, President of ACAF

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Dr. Jonathon Pitney, considered the “Father of Atlantic City,” believed that Absecon Island would be an ideal spot for a medical retreat because of the salt water and sea air curative properties. In the 1850’s, he convinced business partners to create the Camden & Atlantic Railroad to attract visitors from Philadelphia to the island. Since then, the health of Atlantic City has fluctuated from stable to cardiac arrest. Today, with new casinos such as Hard Rock Café and Ocean, the new Stockton University City Campus, AtlantiCare Hospital’s expansion, and the Orange Loop project, Atlantic City is transitioning into its next identity. However, the health of any city can’t be solely based on just its economics, but also must include educational opportunities, strong neighborhoods, and the arts. Though Atlantic City is a far cry from a medical retreat today, the arts play a critical role in healing the city. “The recent governor’s report on the state of Atlantic City mentioned that arts and cultural institutions have brought ‘civic energy’ and ‘hope’ to Atlantic City,” said Dr. Lisa Honaker, Dean of Arts and Humanities at Stockton University. “Stockton is proud to be part of those efforts. We’re working with city government, schools, and nonprofits to create art access and bring art education to AC residents and their children.” The biggest lesson learned from the 2013 failure of the multi-million-dollar public art project financed by the now defunct Atlantic City Alliance is that it was lead top down. Without community buy-in and support, there was no sense of ownership, therefore little room for success. As a result, the Atlantic City Arts Foundation, founded in 2015 as a grass-roots effort, was developed to stimulate and support a creative culture in Atlantic City. “The Atlantic City Arts Foundation is fully committed to fostering an environment in which diverse arts and cultural programs enrich the lives of our community,” explains Evan Sanchez, President of ACAF. “We envision the City of Atlantic City as a community in which all stakeholders value arts and culture as a means to stimulate economic development, encourage civic engagement, and promote community well-being.” Two of ACAF’s biggest programs, ARTeriors and 48 Blocks Atlantic City have been a driving force in providing public access to the arts and strengthening neighborhoods. ARTeriors is about transformation and transition. Local artists transform an empty property in a neighborhood in transition into a pop-up art installation, highlighting the rebirth of Atlantic City. 48 Blocks Atlantic City is a celebration of the artistic talents,


creativity, community, culture, and history of Atlantic City. Entering its third year this coming June, 48 Blocks will bring together community members, creators, and artists to produce 48 projects across the 48 blocks of Atlantic City. For the past few years, the arts have been providing conditions to enhance neighborhood appeal, attract new businesses and embrace cultural diversity. Beginning its fourth year, Stockton University Atlantic City Police Athletic League camps provide an opportunity for access to the performing and visual arts that students may not otherwise receive in school. “Our goal is to immerse children in the fine and performing arts through a variety of workshops and help to create a passion that will follow them for the rest of their lives,” says Emily Sramaty, Camp Director and Supervisor. The Noyes Arts Garage of Stockton University and Dante Hall have been the cornerstone of the Arts District in Atlantic City with a mission to promote education, provide resources for emerging artists, and enrich the community. “The summer at the shore in Atlantic City has become a time to dive into the arts,” says Saskia Schmidt, Director of Education at the Noyes. During this year’s 48 Blocks festival, Saskia will coordinate partnerships with Atlantic City students on a new project: painting traditional Korean lanterns with images of nature, peace, happiness, health, and prosperity. The lanterns will be displayed in an Atlantic City park for all to enjoy. “We know that arts education and creative activities fulfill genuine community for the city’s kids. Our students and faculty partner with the Bay Atlantic Symphony and the Atlantic City public schools on an Instrumental Music Mentorship program during the school year and we’ve established a partnership with the Chicken Bone Beach Jazz Historical Foundation to offer help with curriculum and instruction for its annual summer youth jazz camp,” says Dean Honaker. The arts provide economic development, cultural expression, and healing opportunities. Data strongly indicates that cities with an active and dynamic cultural scene are more attractive to individuals and businesses while also increasing the sense of collective identity. Evidence further supports that communities involved with the arts help promote neighborhood cultural diversity and reduces neighborhood crime and delinquency. People, especially tourists and visitors, spend money on attending the arts and on local businesses. Further, local spending by these arts venues and patronized businesses has an indirect multiplier effect, helping to provide a healthy economy and community. n

Michael Cagno is the Executive Director of the Noyes Museum of Art and the Vice President of the Mid-Atlantic Association of Museums.

GET READY FOR THE 2019 SEASON!

Bring the Beauty of Nature into your Home

Kristian Gonyea’s love for capturing local landscapes & seascapes is available for purchase at kristiangonyeaphotography.com. njlifestyleonline.com

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A CHECKERED LIFE

LifeStyle Entertainment

Chubby Checker does his classic twist


One beloved Philadelphia musician fondly remembers the shore town where he got his start. By David J. Spatz

I

n 2002, when the Rock 'n Roll Hall of Fame held its annual induction ceremony at the Waldorf Astoria Hotel, Chubby Checker made his displeasure about being excluded from the famed hall; known to New York City in particular, and the immediate world in general. Checker, who in 1960 turned a so-so Hank Ballard song called “The Twist” into a recording that forever changed the way people danced, staged a one-man protest outside the posh Park Avenue hotel. Checker had many renowned musical figures supporting him. They argued that his one song did more to change popular music and how people danced to it than many other groups and artists who had far less success but still got into the Hall of Fame. A dozen years later, Checker’s ongoing snub by the hall was singled out during the 2014 induction ceremony when Daryl Hall and John Oates took their rightful places in the shrine to rock music. Hall called out the organization for slighting Philadelphia artists; and he wasn’t afraid to drop a name either. “Chubby Checker — how about the biggest single in the entire world? — Chubby Checker, why isn't he in?” Hall asked the crowd at the induction ceremony. Today, Checker still isn’t in the Rock ‘n Roll Hall of Fame. Then again, he kind-of, sort-of is. Confused? Chubby Checker, now 77, didn’t finally get voted in. However, his trail-blazing song, “The Twist,” earned a spot in a new category, the Rock and Roll Hall of Fame Singles. The first song inducted by Steven Van Zandt was “The Twist.” “(The category is) a recognition of the excellence of the singles that shaped rock 'n' roll, kind of a rock 'n' roll jukebox, records by artists not in the Rock Hall,” Van Zandt said at the 2018 ceremony. “Which is not to say these artists will never be in the Rock Hall. They just are not in the Rock Hall at the moment.” There was plenty of precedent and history from which to draw in picking “The Twist” for the new category. In 2008, Billboard magazine looked at every single released between 1958 and 2008 and named “The Twist” the biggest chart hit of all time. Still, technically, the man born Ernest Evans in South Carolina and nicknamed Chubby Checker when he was still a high schooler in Philadelphia, isn’t in the hall himself. But time has a way of smoothing over hurt feelings. Sure, Checker would still like to be voted into the hall as an individual performer. But in a sense, he considers himself in the hall anyway because his song made it there. Not bad for a 17-year-old kid who had to hide out in the office of the old Rainbow Club in Wildwood in the summer of 1960 before being rushed on stage to sing a few songs — including “The Twist” — before being hustled back into the club’s office.

“I was underage, so they didn’t want me out there (in the bar) except (to perform),” Checker remembered with a laugh. Although Hank Ballard and The Midnighters took “The Twist” to number 26 on the pop charts and number six on the rhythm and blues list, it was Checker who had the biggest hit with the song because of the dance that became associated with it. He won’t claim all the credit for creating the foot-sliding, tush-swiveling steps that accompanied his song. It was the teenagers of the era that first began moving to the groove. “The kids of the inner city, they always came up with everything first,” Checker said. “Even Michael Jackson said that the dance (moves) that he did came out of the inner city. It was called ‘the slop,’ and (Jackson) picked (his steps) up from that.” Although “The Twist” had only recently been on the charts with Ballard’s 1960 version, Checker, who was still in high school in Philadelphia and was taking the first steps in his recording career, ended up recording his version of the song later that same year. His cover of the song is essentially the same as Ballard’s. The one difference is that there wasn’t a dance attached to the Ballard version. Checker said it was the “American Bandstand” host Dick Clark who pushed Cameo-Parkway Records to let Checker record a cover of the tune “because the kid needs to have a hit,” Checker said with a laugh during a recent conversation before performing in Atlantic City. Checker recorded the song and before it was in general release, inner city kids heard the tune and began crafting a version of the dance that would ultimately become an international sensation. It was the first time, Checker added, that kids — mostly teenagers — exploited their sexuality on the dance floor without touching. Chubby Checker performing

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L I F E ST Y L E E N T E R TA I N M E N T

Chubby in his checker tie.

“The guy was looking at the girl, the girl was looking at the guy, and we’re not touching, but we’re still dancing and exploring (our) sexuality and we’re fully dressed,” he says, chuckling quietly as he looked back nearly 60 years to the global influence the song had on the way young people interacted. Checker continues to work all over the world. But he especially enjoys playing gigs at the Jersey Shore. He’s always had a soft spot for Wildwood, because it was there, at Harry Levy’s Rainbow Club at the corner of Spicer and Pacific Avenues, that he first performed “The Twist” in 1960, just weeks after graduating high school. At first, there was some concern that Checker was too young to perform in the club. So, Levy and Cameo-Parkway songwriter Kal Mann avoided any potential problems by stashing the young entertainer in the club’s office, then bringing him directly onto the stage to perform, and then hiding him in the office after his set. “It was the beginning of ‘The Twist,’ and there were lines around the block,” Checker remembered. The song shot to the top of the charts and spun off several sequels. In 1962, the original “The Twist” was released again. The second time around saw the song hit number one again, making it the only song of the rock era to reach number one twice in two different years, a record that stands today. Wildwood was such an important part of his career that while he lives outside Philadelphia, he considers himself a Wildwoodian once removed. He’s especially fond of how the people of Wildwood have treated him over the years. Besides playing gigs at the Convention Center there, Checker is one of just three acts whose musical contributions to the island were so impactful for tourism they have murals on the sides of buildings depicting them in their early years. One block down Pacific Avenue from where “The Twist” was born, the side of a building on Garfield Avenue has a mural of Checker twisting like he did last summer — okay, last summer minus almost 60 years. The two other artists whose images are painted on the sides of Wildwood buildings are Bill Haley & The Comets, who introduced “Rock Around the Clock” at Wildwood’s old HofBrau Hotel in 1954, and the city’s longtime summer son, Bobby Rydell, who in 1963 put the resort on the musical map with the Top 20 hit “Wildwood Days” Wildwood is still so special to Checker that on every bag of the beef jerky product that bares his name — he’s got a little side business going outside of music — are messages encouraging people to visit several places, including Spring Gully, S.C., where he was born, and Wildwood, where he introduced “The Twist.” “New Jersey will always be special to me, especially Wildwood. And I love Jersey tomatoes,” he added with a big laugh. n

Checker performs

David Spatz interviewing Checker at the Copa Lounge where he was the last performer.

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David Spatz is the Emmy Award-winning host of Middays with David Spatz daily from noon to 2 PM on NewsTalk 1400 WOND. David is a multi-media journalist with 45 years experience reporting in print and on television and radio. Born in Atlantic City, David spent 22 years as a senior staff writer and columnist for The Press of Atlantic City, where he became known for his coverage of casino entertainment and helped create the weekend section At The Shore, for which he still writes a weekly column. His TV entertainment series, Curtain Call, remains the only television program produced in South Jersey to win an Emmy Award. njlifestyleonline.com


If It Happens In Atlantic City, It Happens At The Claridge - A Radisson Plan your summer getaway and pamper yourself in style by staying at The Claridge – A Radisson Hotel. Top notch service with breathtaking charm and elegance is why The Claridge Hotel is the most popular place to stay at The Jersey Shore. • Prime oceanfront location, centered on the world famous Atlantic City Boardwalk • 500 beautifully decorated guest rooms and suites • Special summer getaway packages • Beach services – rentals and boxed beach lunch options • The VÜE – Atlantic City’s only rooftop bar experience featuring panoramic views, outdoor deck, special events and entertainment • The Twenties Restaurant featuring breakfast, lunch and dinner with an authentic 1920’s speakeasy bar • Malcolm’s lobby lounge offering a relaxing place to kick back and enjoy the 1920’s atmosphere • Beautiful indoor pool and fitness center • Brighton Park available for outdoor parties, events and weddings • Over 100,000 square feet of space including a spectacular oceanfront ballroom perfect for wedding and parties • Brand new state of the art conference center • Fine Art Gallery on site • The Claridge Arcade – also available for birthday parties Rich in Atlantic City’s 1920 history The Claridge Hotel housed such legends as Marilyn Monroe, John F. Kennedy, Nucky Johnson and Princess Grace of Monaco and Frank Sinatra. Plan your getaway today. Spring and summer room packages now available by calling:

1-844-AC-IS-FUN or visit our website at www.claridge.com. Mention code NJLIFE and recieve 10% off your stay.

Park Place & The Boardwalk | Atlantic City, NJ 08401 | 844 AC IS FUN | Claridge.com | Find us on


LifeStyle LifeLines

THERE SHE IS...

BUT SHOULD WE CARE? Miss North Dakota Cara Mund is crowned Miss America 2018 at Boardwalk Hall in Atlantic City Photo by Don Kravitz

Why Miss America is Still Relevant. By Michelle Dawn Mooney

W

hen I was about 16 years old, my mother tried to convenience me to enter pageants. She thought it would be a great way to help pay for my college education. At the time, my knowledge of how they worked was limited to what I saw on television when Miss America was crowned in Atlantic City. As a little girl, there was definitely an allure of what it would be like to saunter down the runway in a fancy dress, with a beautiful rhinestone tiara on my head, as I waved to a crowd of tens of thousands of well-wishers. As I grew older, the idea seemed a little farfetched, since most of the young women I saw compete on that stage appeared to possess talents on the piano that rivaled Rachmaninoff and dance moves that conjured up notions of a female Fred Astaire. Somehow my mother managed to drag me to our hometown pageant (not quite kicking and screaming), so that I could get a better feel of what it was all about. Surprisingly, I found the talent on the local level was a little more approachable, and with a few years of 42

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piano lessons under my belt, I decided to give it a try and see if it was really worth my time. Time in fact was the biggest “payment” one had to make to participate in a Miss America preliminary. Unlike a number of other pageant systems that required a hefty sponsorship upfront, all you needed to compete were clothes for interview, swimsuit, and evening gown (now evening wear). If that was a hardship, there were often suits and gowns that were loaned out. Financial commitment wasn’t a requirement, but physical and mental commitment was. Focus was imperative when it came to orientations and dress rehearsals. Time was equally precious for contestants, who had full coarse loads, part time jobs and community service commitments … as it was for members of the pageant staff, who volunteered their time. It was a little tiresome, but also a lot of fun. While wonderful friendships were made, admittedly the money was what originally drew me in. I needed to pay for school and

there were thousands of dollars’ worth of prizes available on the local and state levels. As a pre-med student, my eye was on the prize of winning Miss NJ, which would grant me a full ride to the chiropractic school I planned to attend after completing undergraduate courses at what is now known as Stockton University. It was the perfect plan, except for the fact that I never won. Turns out the sixth time wasn’t the charm, and a runner-up placement was my best showing. Even so, I managed to pay off a good chunk of my college expenses with money I received for winning local titles, and various other prizes on the local and state levels. So how does my personal pageant story prove the relevancy of Miss America? Well, I could try to sell you on the amazing opportunity for personal growth, the lasting friendships, or the compelling push for contestants to be active in their communities, but those examples may seem a little too debatable for some. Instead, I’ll present you with the cold hard facts. Despite


the controversy that has swirled around the changing of the guard at the Miss America Organization and the constant argument over whether the system objectifies or empowers women, there is one thing that cannot be denied. The Miss America Foundation (along with the Miss America Organization and its 52 state organizations) is the LARGEST provider of scholarship assistance for young women in the country. Millions of dollars’ worth of cash awards and in-kind tuition waivers are given out each year to young minds hoping to blaze a trail in STEM, politics, arts and humanities, and so much more. Whether or not you agree with the idea of the almost century old tradition, you can’t deny the fact that tens of millions of young ladies, myself included, have been able to advance their educations with the help of this system. Higher learning is expensive, and these competitions are helping young women pay for it. I don’t think it gets more relevant than that. In a few weeks, 28 contestants will be vying for the title of Miss New Jersey, which this year (for the first time ever) will be held in Atlantic City, the birthplace of Miss America. For the young women hoping to represent their state on the national level, I wish you all the luck in the world, and I would ask the same of you. This year’s competition marks the second time I will have the honor and task of serving as a judge to help select the next Miss New Jersey. It’s a job that won’t be easy and will not to be taken lightly, as I fully understand what’s at stake. Unfortunately, only one young lady can walk away with the crown. For me, it was never in the cards, but I’ve come to realize that if I did win, I probably would have become a chiropractor and neglected the opportunity I was given to pursue a profession in communications, that led to writing this very article. So, for the 27 of you who don’t walk away with the Miss New Jersey title … (spoiler alert) things have a pretty nice way of working themselves out in the end, with or without a crown. n

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Michelle Dawn Mooney is a nationally-recognized author, as well as a TV and radio personality. She has co-hosted numerous radio morning shows and was the long-time anchor for Atlantic City's NBC affiliate. Currently the lead anchor/executive producer for the newly launched South Jersey news channel SJNtv, Michelle is also the creator of the lifestyle brand "Middays with Michelle Dawn Mooney". Her variety show podcast and daily/ weekly features — offering inspirational stories and helpful tips to promote positive living — can be found at michelledawnmooney.com. njlifestyleonline.com

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W H AT ' S H A P P E N I N G . . . MAY Tues., May 7, 6 PM-8 PM The Atlantic City Junior Chamber Atlantic City Spring Joint Young Professionals Mixer: The Jaycees, SoPro, AtlanticCare YP and The Boys & Girls Club YP Tennessee Avenue Beer Hall acjuniorchamber.org kkk

Sat., May 11, 10 AM-3 PM Clam-A-Rama Beach Shack in Cape May kkk

Sat., May 11, 7 PM Maze, Frankie Beverly and KEM
 Mother's Day Music Festival Jim Whelan Boardwalk Hall boardwalkhall.com/events

Sat., May 18, 7 PM Atlantic City Ballet Cinderella Caesars Circus Maximus Theater acballet.org/cinderella kkk

Sat., May 18, 1 PM-4 PM Atlantic City Weekly The Burger Bash — Featuring over 15 award-winning burgers from our area The Grand Ballroom at Golden Nugget kkk

Sat., May 18 & Sun., May 19 Historic Smithville & Village Greene Mayfest with over 100 crafters and vendors Historic Smithville historicsmithville.com kkk

kkk

Sun., May 12, 11 AM VUE Rooftop Bar Mother’s Day Brunch The Claridge claridge.com

Sat., May 25 & Sun., May 26, Noon-4 PM Tanger Outlets Atlantic City Memorial Day Block Party with Art, Music, Shopping & More Tanger Outlets Atlantic City tangeroutlet.com/atlanticcity

kkk

kkk

Thurs., May 16, 6 PM-9:30 PM The Arc of Atlantic County The MonArc Celebration Golden Nugget — Grand Ballroom thearcatlantic.org/monarc

Thurs., May 30, 6 PM-9 PM Gilda’s Club of South Jersey 9th Annual Cocktails by the Beach One Atlantic Events gildasclubsouthjersey.org


ARO U ND S O U T H J E R S E Y JUNE Mon., June 3-Sun., June 9 ShopRite LPGA Classic Presented by Acer Stockton Seaview Hotel & Golf Club shopritelpgaclassic.com kkk

Wed., June 5, 6 PM-8 PM Boys & Girls Club of Atlantic City 2019 Men and Women R’ Cookin’ Harrah’s Resort acbgc.org kkk

Thurs., June 6, 10 AM-3 PM Greater Atlantic City Charities 26th Annual Women’s Forum with Keynote Speaker Monica Lewisnsky Golden Nugget facebook.com/TheWomensForum kkk

Sat., June 8, 3:30 PM-8:30 PM Hammonton Food Truck Festival Main Street Hammonton downtownhammonton.com kkk

Fri., June 28, 7 PM-10 PM Philadelphia Eagles Long Snapper, Jon Dorenbos Magic, Comedy and Inspiration Borgata theborgata.com

Fri., June 21-Sun., June 23 The Atlantic City Boxing Hall of Fame 3rd Annual Induction Weekend The Claridge acbhof.com kkk

Fri., June 21-Sun., June 23 Altered Reality Entertainment Epic Comic Con Showboat Hotel epiccomiccon.com kkk

Sun., June 30, 10 AM-4 PM City of Hammonton 33rd Annual Red, White and Blueberry Festival Hammonton High School hammontonnj.us/red-white-blueberry-festival

Born in Atlantic City, Whitney Ullman is known as a "go to" resource for all things celebrity, entertainment and VIP at the Jersey Shore. She created the @gotowhitney & @thecitypulse brands to showcase all of the area happenings, and would love for you to follow her journey, so she can help you with yours! njlifestyleonline.com

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LifeStyle Social

Holy Spirit Spartans Night at the Races a Success

Photos by Paul Dempsey

On February 22, the inaugural Holy Spirit High School Spartans Night at the Races took place at the Tropicana. This event replaced the Bash & Hall of Fame Award Night as the major fundraising event of the school year, in which Holy Spirit celebrates Hall of Fame inductees. Dancing, cocktails,

and hors d’oeuvres were enjoyed by the guests, as well as live, silent, and basket auction items. In addition, attendees were able to pick a horse as the winner from the five customized, pre-recorded horse races shown on a large video screen. After-event festivities were held at Boogie Nights.

L to R, Megan Marczyk, Mara Marczyk, Stash Marczyk, Kathleen Marczyk-Wikins, Ann Shober and Mary Marczyk

L to R, Margie Reale, Vaughan Reale, Susan Dennen, Sister Mary Persico and Dennis Smith

From left to right, Victor Fabietti, Jim Dalzell, Father Cherubini, Father Nevitt

Gilda’s Club Annual Event a Success

L to R, Lori Dalzel, Jim Dalzel, Frank Martier, Anne Dalzel, Fred Dalzel, Jane Dalzel, Allison Dalzel and Joe Blubello

Gilda’s Club of South Jersey held its Annual Sip Savor and Support in February. It was an evening of delicious food and great music at Vagabond Kitchen & Tap House. Owners Elvis, Tom, and the amazing staff at Vagabond rolled out the red carpet for supporters of Gilda’s Club. The event featured great music and a silent auction featuring wonderful prizes.

L to R, Andrew Kerstein, Jon Henderson, Elvis Cadavid, Anne Baker, Tom Harris and Erin McAllister

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Scott and Patty Brown

Jeff Ebert and Julie Craig with the Vagabond Team


LifeStyle Social

Gilda's at Vagabond continued Anne Baker and Kristian Gonyea

Jon and Carol Henderson

L to R, Aimee Mitchell-Reale, Frank Carpenter and Marcia McCulley

Restaurant Gala Raises Over $230,000 for Student Scholarships The 36th Annual Atlantic Cape Community College Restaurant Gala, with the help of guests, sponsors and donors, raised $234,475, and showcased 40 of the region’s top restaurants at the March 14 event. Nearly 900 guests were in attendance at Harrah’s Waterfront Conference Center, which hosted the annual

fundraiser. This year’s gala featured the theme, “Recipe for Success,” showcasing the extraordinary talent and cooking expertise of the students and alumni of the Academy of Culinary Arts. Academy students prepared thousands of delicious hot and cold hors d’oeuvres served during the cocktail reception.

L to R, Nick Pittman, Dave Coombs, Jeanne Eisele and Tony Copolla

L to R, Robert Bucknum, Kathy Bucknum, Larry Henshaw and Louise Henshaw

L to R, Bill Haggerty, Roger Mussa and Tony Coppola

L to R, Keturah, Denise, Chris and Aleeza Moschella

L to R, Dave Coombs, Mark Giannantonio,James M. Rutala, Cheryl Pivola and Dr. Barbara L. Gaba Chef Paul Drew, Stephen L to R, Tim Lauch, Anthony Nodar, Brennan L to R, Aileen Wu, Raquel Golden and Dan Alicea Greco, Alexis Kull and Ken Godfellow Labastida and Leighanna Ritter

L to R, Emily Lam, Jessica Davis, L to R, Jean McAlister, Dr. Barbara L. Jennifer Desimone and Ivelis Aviles Gaba and Peter Gaba

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LifeStyle Social

Art Exhibit Opens at the Showboat In April, the Atlantic City Arts Foundation held an opening party for their exhibit ARTeriors at the Showboat Hotel. Local artists transformed the space into a pop-up art installation, highlighting the rebirth of Atlantic City. L to R, Kaysi Weeks, Gerry Johnson, Michelle Tomko and Patty DelSordo

L to R, Cookie Till, Jim Stambaugh, Zenitsh Shaw and Joan Maning-Hill

L to R, Christian Correa, Stephanie Clineman and Michael Clineman

John Morris (left) and Rene Ortiz of Studio 130

12th Annual JFS Cocktail Party Raises $65,000

More than 175 guests attended the 12th Annual JFS Cocktail Party on March 2. The event, held at Bourre in Atlantic City, raised $65,000 for vital agency services for children and families. The Mardi Gras-inspired evening had guests entertained by the jazz sounds of the L to R, Beth Joseph, Melissa Pisetzner, Johanna and Jake Perskie, Sarah Bell Johnson and Mitchell Gurwicz

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Ocean Avenue Stompers while enjoying cocktails and conversation, authentic NOLA food, and access to exclusive live auction experiences — including a behind-the-scenes look at HBO’s “Real Sports with Bryant Gumbel” and a trip for two to next year’s Mardi Gras celebration.

Eric Goldberg and Andrea Steinberg

Khash Salartash and Darren Matik


LifeStyle Social

JFS Event continued L to R, Marc Carpenter, Alex Barrera, Alexa D’Amato Barrera and Lauren Carpenter

L to R, Eric and Claudia Goldberg, Lauren Gibson, Michael Burns, Michael Gibson, Sandra and Jason Nuestadter

Atlanticare’s Young Professionals Hold Mixer In March, AtlantiCare’s Young Professional Group held a mixer at the Made Chocolate and Wine bar on Tennessee Avenue Atlantic City. Guests enjoyed the tasty treats by Chefs Mark and Deborah Pellegrino. L to R, Sarah Kimble, Julie Fink, Matt Cadira and Carla Baez

L to R, Rachel Patch, Nicole Solari, Kimberly Allen, Tracey Gillespie and Melinda Carter

AtlantiCare’s Young professionals Owners Mark Pellegrino along with his wife Deborah Pellegrino

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LifeStyle Social

Stand Up For Autism Benefit a Success FACES 4 Autism recently held its 9th Annual Stand Up for Autism Benefit at the Great Bay Country Club. The attendees enjoyed the laughs provided by Comedians Joel Richardson, Dave Landau, and Joey Kola. Tim Money was honored with the origination’s Faces of Hope Award. Undersheriff Rich Komar (left) with his wife Dana, and Sheriff Eric Scheffler (right) with his daughter Nicole (center) and his wife Maria

L to R, Joel Richardson, Tim Mooney, Ken Mosca and his daughter Isabelle Mosca

L to R, Kathy Whitmore, Janet Fleishman and Terri Schieder

Tim Mooney (left) and Ken Mosca

Standing, L to R, Isabelle Marks Mosca, Karen Feriozzi and Monte Chase. Seated L to R, Leann Wnuk, Michele McKeone and Catherine Chase

Opening Reception for Driving While Black The Noyes Museum of Art held an opening reception to present Driving While Black, an exhibition exploring African American history through the lens of the freedom of movement. The exhibition runs until May 26, 2019, and provides historical references, contemporary conversations, and opportunities for civil dialogue. L to R, Lavett Ballard, Jenavieve Coulon, Kelley Prevard, Barbara Bullock, Belinda Manning, Michael Cagno, Saskia Schmidt and Tyrone Hart

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Artist Barbara Bullock and her piece Bitches Brew

Artist Belinda Manning and her husband David Bowman


LifeStyle Social

Two Area Chambers of Commerce Unite for Spring Mixer The south Jersey business community recently gathered for a Spring Mixer at Josie Kelly's in Somers Point, hosted by the Cape May County Chamber and the Greater Atlantic City Chamber. More than 200 businesses attended the joint event held in March. Chamber Presidents Vicki Clark and Joe Kelly

L to R, Mike Devaney, Peggy Tomeo Richards, Mary Moyer and Joe McLaughlin

L to R, Keith Davis, Jenn Fipp, Smantha Foresite and Frank Sortino

Tasting Event at the Claridge The Claridge Hotel hosted a tasting party for their new menu in March featuring amazing food like Tuna Tar Tar and braised Short Ribs. Guests enjoyed cocktails and music by the band Hildy and the Peptones. L to R, Monica Boneva, Matthew Kenkelen, Kelsey Botbyl and Jay Diaz

Epicureans Invade IL Verdi

L to R, Barbara Schenk, Bob Schenk, Lee Anne Olivo, Charlee DeFebbo and Frank Olivo

Vienna Laielli (left) and Lindsey Garcia

The first Monday of March brought the Epicurean Society of Southern New Jersey together for both social enjoyment and gastronomic excellence at Il Verdi at the Tropicana. Over 80 epicureans gathered to network, socialize, and meet new people, all while experiencing fine dining from Executive Chef Demetrios Haronis, Chef Jack Flanigan, and Il Verdi's professional staff.

L to R, Paul and Fran Rixon with Donna and Gary Padussis

Jimmy serves up the Italian

L to R, Peter and Sara Caporilli with Nicole and Mark Callazzo

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LifeStyle Social

Grand Opening of Showboat Fitness Center In March, Matrxx Fitness held a ribbon cutting ceremony to celebrate their grand opening. The state-of-the-art fitness center is located at the Showboat Hotel, is

open 24 hrs., and features exceptional equipment and facilities. Local vendors and dignitaries came out to make it an exciting interactive event.

Steve Sharkey and Maureen Faber

Stacey Meyers (left) and Karalyn Schuck

Local dignitaries gather for the ribbon cutting ceremony.

AC Boat Show Event Supports Hunger Relief The Captain's Table Reception at the recently-held Atlantic City Boat Show was a success. This festive event featured South Jersey’s most outstanding chefs and restaurants. Guests sampled tasting-style menu items, relaxed with fine spirits, enjoyed live entertainment, and got the opportunity to be the

first to peruse the motor boats, yachts and various water crafts the Atlantic City Boat Show exhibits. The Community FoodBank of New Jersey — Southern Branch and Let Us Eat, Please will equally share the net proceeds to support their joint hunger relief efforts.

L to R standing, George Fisher, John Pritco, Ken Calemmo, Bob Hair, Renate Taylor, Ken Trout, David Goldstein, Willie Lewis; seated, Wolfgang Deckler, Luigi Baretto, Robert Brennan, Keith Gessler, and Liz Previti Leslie and Lauren Kayes (right)

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L to R, Bonnie Putterman, Timothy Carew and Magician Chad Juros

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L to R, Gregory Gregory, Lloyd Levenson, Donna Vecere and Ken Calemmo Mary Ann McElroy (left) and Kelly Prevard


Tom Schwartz & Tom Sandoval of "Vanderpump Rules" host The Pool. Photo by Tom Briglia/ PhotoGraphics Colton Underwood "The Virgin" from The Bachelor Photo by Mike Manger/ PhotoGraphics

Mariah Carey performing at Etess Arena at Hard Rock on March 23. The Platters, Cornell Gunter's Coasters & Tribute to the Drifters at the Golden Nugget on March 9.

Mickey Dolenz, original member of The Monkees performing at Ocean Resort Casino on March 2. Photo by Donald Kravitz/ DBKphoto Michael Nesmith, original member of The Monkees performing at Ocean Resort Casino on March 2. Photo by Donald Kravitz/ DBKphoto

LifeStyle

Entertainment Scene Kenny Chesney Jazz singer Cathy Rocco live at Etess Photo by Paul Dempsey Arena Hard Rock on May 11. Photo by Tom Briglia American saxophonist Michael Pedicin Photo by Paul Dempsey

Mickey Dolenz and Michael Nesmith, original members of The Monkees performing at Ocean Resort Casino on March 2. Photo by Donald Kravitz/ DBKphoto

Lionel Richie performs in concert at Colton Underwood "The Virgin" from Etess Arena at Hard Rock on March 23. The Bachelor poses with his fans. Photo by Donald Kravitz/ DBKphoto Photo by Mike Manger/PhotoGraphics

Actor Anthony Anderson hosts at The Pool Photo by Tom Briglia/ PhotoGraphics

Tom Schwartz & Tom Sandoval take a selfie with fans. Photo by Tom Briglia/PhotoGraphics


Restaurant Report

Renault Redux

Crown Roast of Pork with a Renault Burgundy wine demi glaze

Chef Paul Drew

The oldest winery in New Jersey experiences an extensive revitalization By Molly Golubcow According to definition, redux means to bring back or revive. And that is exactly what is happening to Renault Winery located in Egg Harbor City. After 155 years of vineyard hospitality, the oldest winery in New Jersey is undergoing major renovations under the management of the Vivamee Hospitality company. Vivamee’s revitalization plans strive to honor Louis Renault’s 1864 vision for a French provincial resort with beautiful architecture and landscaping in the midst of the South Jersey Pine Lands. In addition to the physical revamping of the historic property, Vivamee hired Chef Paul Drew as Director of Culinary Operations to reawaken the old French style cuisine with a dash or two of current tastes and panache — all contributing to the rebirth of the Renault Winery property — restaurants, wedding venues, golf course, spa, hotel, and more. Chef Paul, who has 54

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been part of the Atlantic City culinary world for 25 years, looks forward to working with Vivamee to revitalize the Renault property. Drew explains, “I worked with Josh McCallen our President and Dan Alicea our COO before. They both have so much passion and love for the hospitality business. I wanted to be part of the team that revives the soul of the Renault Winery.” The chemistry between Vivamee and Chef Paul makes for a perfect recipe. Both parties understand and respect Renault Winery and its rich history. That mutual love for the property fuels the creativity going on in and around the property. The timetable is impressive. After purchasing the property in December 2018, Vivamee and Chef Drew hope to be serving customers in all of the venues by end of year. The Café Le Fleur, offering coffee, pastries, and gifts, is scheduled to open in April. After that, the Renault Winery & Champagne House, including a gorgeous tasting room with indoor and outdoor seating, plans to start pouring in August 2019. By early Fall, the House of Renault restaurant will honor the estate’s culinary history with Chef Paul’s hand-picked menu and farm-to-table philosophy that will create an” unforgettable” dining experience. The revitalization of Renault Winery gives Chef Paul many opportunities to wow guests. He lists some of Renault’s variety of venues that allow him to express his creativity through menu options and cooking styles, “Weddings, seeing the smiles on the bride and grooms faces, making one of their most important days of their life beautiful and a day to remember. Guests just having fun at the wine tasting room, playing golf, or enjoying dinner at the House of Renault. It’s all very rewarding.” What kinds of food can guests expect to savor at the new and revitalized Renault? According to Chef Paul, the menu master, options will be plentiful and delicious. For example, the Winery Tasting Room offers tapas style foods — small bites paired with just right wines. Café La Fleur, more casual, serves cheese plates, flat beads, crepes, and fresh baked breads. And for formal dining, the House of Renault will be “…a collective of French style foods from many regions, with an American flair.”

Mahi Tacos with a black seaweed salad and Renault Champagne crepe Sesame Crusted Ahi Tuna

Wedge Salad

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R E STAU R A N T R E P O R T

W HIT E HTHE I T TTARGET H E TA R G E T WE

Regardless of the venue, Chef Drew captures the essence of Renault’s culinary redux in every meal. Chef Paul explains, “In French, Vivamee means reviving the soul. Chefs do the same thing with foods. We look at old cook books or recipes and put our own twist and love into creating a new dish while preserving the tradition and love of the original recipe.” Renault’s dining options are not the only thing getting a revitalization. The Tuscany Hotel will experience a major facelift — from lobby to pool to ball rooms. In addition, look for upgrades to the Blue Garden Wellness Spa as well as the world class golf course open year-round. And, reopening just in time for the matrimonial season, the first of eight ballrooms for weddings and special events will open in April. Additionally, Renault offers events open year-round to the public including monthly pre-fixe chef dinners, winery tours and tastings, horseback riding and wine tours, and even live entertainment. Currently, Renault features the Jerry Blavat — Wine & Dine Dance Party every month. Guests are encouraged to grab their best pair of dancing shoes and dine on a prix fixe menu created by Chef Paul at Joseph's Restaurant — and dancing until 9 PM. As each of the venues on the Renault estate open or reopen, guests can expect to experience wonderful food and ambiance — whether a romantic table for two or for a large wedding. Chef Paul sums up Renault’s quest to get everything exactly and perfectly in place, “Cooking for 10 guests or 100 guests is the same, just make sure you have the mise en place set.” Vive le Renault! n

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Direct Mail Marketing

By day, Molly Golubcow has been a technical writer for over 20 years. By night, she escapes the world of “Press Enter” to write just about anything other than technical subjects. Her works (short stories, articles, interviews, press releases) have been published in several anthologies as well as in newspaper and magazines.


HSPWB

HANKIN SANDMAN PALLADINO WEINTROB & BELL

Free Alzheimer’s Support Group 3rd Wednesday of the Month at 5:30 pm Support for families and caregivers of those affected by Alzheimer’s & dementia

Led by Kyle Miceli, MSW, LSW, CDP Learn about resources – find strategies for dealing with a loved one with memory loss – meet others in similar circumstances

Seashore Gardens Living Center Main Office Atlantic City | (609) 344-5161 Cape May Court House Office | (609) 465-5557

www.hankinsandman.com

609-408-4848 • seashoregardens.org 22 West Jimmie Leeds Road • Galloway Twp., NJ 08205

FACES 4 AUTISM is a nonprofit organization dedicated to education and support of children with Autism and their families.

Memberships to FACES 4 AUTISM are free Faces4Autism.org | 609-380-4251

Together we can battle the opioid epidemic. To contribute to the costruction of our new residential facility, contact us at events@jbrcnj.org.

TOGETHER, WE

TRANSFORM

www.jbrcnj.org

ATLANTIC CITY ROTARY

Serving the Community and the World for over 100 Years AtlanticCityRotary.org Join us for a meeting Thursdays — 5:30pm @ The Claridge Hotel Atlantic City

Specializing in General Dermatology, Skin Cancer Screening, Botox and Cosmetic Dermatology Lisa Ledden, N.P.

Call us today at 609-940-3100 Visit us at our new location 599 Shore Road, Suite 202 Somers Point, NJ 08244


LifeStyle Wine

A French Celebration

Le vin est notre passion! (Wine is our passion!) By Michael Bray

I

n honor of Somers Point’s recently-held annual event, April in Paris — a celebration of all things French, I thought we would spend some time introducing French wine law, as well as share my Top Wine Picks for the month. Within the world of wine, there is “old world” and there is “new world.” The latter is where most wine drinking Americans find comfort. After all, it’s where we’re from. Moreover, it is the place where we refer to wine as varietal: Cabernet, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc, and Riesling, to name a few of the most popular varieties. New world wine countries include: the U.S., New Zealand, Argentina, Chile, Australia, and South Africa. On the other hand, “old word” refers to (European) wine-producing countries such as: France, Italy, Spain, Portugal, Greece, and Germany. It is here, in the old world, where it is customary to refer to a wine by region (Sancerre, Burgundy, Bordeaux, Chianti, Rioja) and not the grape varietal. If you haven’t requested it yourself, you’ve probably heard someone say, “I’ll have the Sancerre,” haven’t you? Well, as it turns out, Sancerre actually refers to the region (in Loire Valley) and not the grape varietal. My twelve years in wine retail has led me to the following deduction; the number one reason why more people don’t drink “old world” is because of their lack of knowledge when it comes to interpreting the regions. My goal is not to argue that “old world” is better than “new world,” but rather, provide you with the essential facts (of France) that will allow you to comfortably experience the more comprehensive world of French wine. Ready? Here are the facts … • Burgundy refers to a region in France. “Red Burgundy” = Pinot Noir; “White Burgundy” = Chardonnay • Chablis is a region in France. “Chablis” = Chardonnay • Sancerre refers to a region in France. “Sancerre” = Sauvignon Blanc • Bordeaux is a region in France where they allow up to five permissible red grape varieties and three white grape varieties. “Red Bordeaux” = Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec; “White Bordeaux” = Sauvignon blanc, 58

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Muscadelle, Sémillon Once we understand that we can say, “I’ll have a Red Burgundy,” when we’re in the mood for a Pinot Noir — the game changes. Same goes for Sancerre when we’re in the mood for a Sauvignon Blanc, and so on. My promise is that if you commit to memorizing all (or even a few) of the facts above, your experience and appreciation will increase tenfold. Wine Law There are many different ways to label and categorize wine. Depending on the region in which a wine is produced, certain laws may govern how a wine can be classified. Many winemaking regions utilize appellation systems, in which countries are broken down into smaller parcels of land (appellations), which carry their own regulations about how wine from that area can be made. France: Appellation d’Origine Contrôlée (AOC) • Instated in 1937. • There are more than 360 AOC regions in France. • AOC rules govern nearly every aspect of wine production, including grape varietals, alcohol level, and aging methods. • Geographic labels can serve as a guide for us as wine shoppers. When we know the AOC rules, we know a great deal about the wine in the bottle. For example: - Five grape varietals can be used to make red Bordeaux. - White wine from Burgundy will always be Chardonnay. • Levels of Classification: • AOC: Wines labeled after appellation (for example: Sancerre; Mâcon; Champagne) have a specific set of grapes and aging requirements. • Vin de Pays: Everyday French wine. Less strict regional requirements, more grape varietals permitted. • Vin de France: The most basic French wine, not labeled by region. • Key French Wine Terms • Cru: French for “growth.” Refers to specific vineyard sites that are


acknowledged for their outstanding quality. • Grand Cru: Translates to “great growth.” Used in Burgundy and Champagne to denote those regions’ best vineyard sites. • Premiere Cru (1er Cru): Translates to “first growth.” Denotes Burgundy’s and Champagne’s second-best vineyard sites. • Grand Vin: Used in Bordeaux to denote a winery’s “first label” wines, or the best wine they produce. • Sur lie: A wine that has been aged on the lees (dead yeast cells). This imparts bready, creamy tones and an increased body. • Côtes: Wines from a slope or hillside, usually along a river. (“Côtes du Rhône = slopes of the Rhône river) When there’s a lot of information to process, I recommend the “rule of three.” What one, two, or three things would you most like to commit to learning? What will you take with you on your wine journey? Lastly, please provide some feedback on your adventure. I would love to hear your likes, dislikes, impressions … remember, that’s the fun part about wine — there’s a lot to discuss and sometimes even debate.

If you have any questions and or comments, please feel free to reach me at Michael@ passionvines.com. *All of the aforementioned wines can be purchased at Passion Vines.

Michael's Picks Chateau Gloria St. Julien 2014 ($56) Region: Bordeaux > Saint-Julien Varietals: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot Note: Classic producer that always delivers. Deep jammy prune on the nose, with surprisingly elegant, silky tannins on the finish.

Domaine Les Pallieres Gigondas Terrasse du Diable 2015 ($50) Region: Rhone > Southern Rhone > Gigondas Varietals: Grenache, Mourvedre, Clairette Note: One of the greatest and longest running property of the Southern Rhone. Mineral and structure unlike anything you’ve tasted.

Domaine Ott Rose By Ott 2018 ($21) Region: Provence > Cotes de Provence Varietals: Cinsault, Grenache, Syrah Note: The birthplace of rosé, from a world class producer.

Karine Lauverjat Sancerre 2017 ($22) Region: Loire Valley > Sancerre Varietal: Sauvignon Blanc Note: a harmonious balance of acid and minerality and fruit flavors of citrus and melon.

Domaine du Pélican Arbois Savagnin Ouillé 2016 ($43) Region: Jura > Arbois Varietal: Savagnin Note: 100% organic & biodynamic, from the best sites in Jura. If you like white Burgundy, you’re in for a treat!

Featuring New American Cuisine Wednesday Night — Live Jazz Cozy Fireplaces & Friendly Service

Extensive Wine And Beer List Private Rooms For Special Events From 10-200 Guests

1 N New York Rd • Smithville NJ 08205 • 609-652-7777 • SmithvilleInn.com njlifestyleonline.com

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LifeStyle Eats

Fish Tacos at Mexico Restaurant & Bar

A TASTE OF MEXICO Three Mexican Restaurants that serve up the ultimate authentic experience. By Marjorie Preston

E

verybody loves Mexican food, but north of the border, the real thing can be hard to come by. Taco Bell and Chipotle are all well and good, but why not opt for a more authentic experience? Here are three Mexican restaurants in Atlantic County that will have you saying, “Muchas gracias!”

Mexico Restaurant & Bar • 3810 Ventnor Ave., Atlantic City mexicorestaurantbar.com • 609-344-0366 Founded in 1996 by Marcos and Baruh Villa, this family-run restaurant serves up homegrown Mexican dishes from the brothers’ native Oaxaca, the foodie capital of central Mexico. Longtime Chef Margarita Silva “is amazing,” says hostess and manager Diana Villa, Marcos’ daughter. “She has an amazing hand 60

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and knows how to season everything perfectly.” In Mexican food, that’s important. Silva’s mole sauce alone is a masterwork of complex flavors that takes days to prepare, with a recipe that calls for nine kinds of chili peppers along with chocolate, onions, garlic and nuts. “It’s customary to serve mole with chicken and rice at weddings, baptism or confirmations, but we use it in enchiladas and sandwiches as well,” says Diana. “It’s a little sweet, a little smoky.” The menu includes Tex-Mex staples (nachos, guacamole and chips), but there’s plenty of traditional fare as well. The Chile Relleno de Queso, for example, is a mild poblano pepper stuffed with cheese, fried in a light, fluffy egg batter and topped with a Mexican sauce sweetened by raisins and plantain bananas.


Diana’s favorite is the hearty Pollo a la Mexicana, chicken sautéed with tomatoes, onions and jalapeño peppers with a side of rice and refried beans (nonspicy plates are available). Pair it with a margarita or twice-distilled mezcal liqueur (it packs a punch with a minimum 45 percent alcohol, more than 75 proof). “Mezcal is good for an aperitif, to sip before or after dinner, like whisky,” Diana says. A variation is the mezcalita, which adds orange juice, orange liqueur and a splash of sour mix in a glass rimmed with chili salt. End your meal with a classic flan Napolitano; Mexico’s is made with a vanilla and caramel base, and has a taste and texture reminiscent of crème brulee. Delicioso. Tacos el Tio • 6400 E. Black Horse Pike, Egg Harbor Township tacoseltio.com • 609-568-6386 From the outside, Tacos el Tio seems like just another strip mall storefront. But step inside, you’re instantly transported to a vibrant Mexican piazza and cantina. Colorful murals — a mariachi band, the Mexican flag — provide a bright contrast to the stripped-down industrial look, including roughshod floors and exposed ceilings with hanging filament lights. Tacos el Tio promises authentic Mexican food prepared in “time-honored, traditional ways.” For starters, check out the Antojitos (little bites) menu, which includes Yucateca Ceviche with shrimp, mahi and bay scallops with fresh citrus and pico de gallo; and fried-corn empanadas stuffed with shredded chicken smothered in chipotle sauce and queso fresco. The restaurant also offers a traditional Columbian hominy soup called pozole, prepared with pulled chicken or pork with cabbage, onions, jalapeños and radish. Of course, the taco selection here is abundant, from Al Pastor (with roasted carne enchilada); Carnitas (with citrus-braised pork); and Chorizo (with house-made spicy Mexican sausage). While chimichanga is more of an American than a truly Mexican institution, you’d be hard-pressed to find a better or more flavorful version than the one served at Tacos el Trio. Made with chicken or steak, it comes with sautéed onions, freshly-made guacamole, savory chipotle sauce, queso mixto and Mexican crema. Excellent main dishes include blackened chicken breast in a tangy pineapple and tomato salsa, and Enchiladas Verdes o Rojas, tortillas stuffed with chicken and topped with salsa verde or roja, queso, cream, and cilantro. The restaurant’s desserts are made fresh daily;

Chimichanga from Tacos El Tio

Blanco, Reposado & Añejo Tequila flight at Casa Taco & Tequila Bar


L I F E S T Y L E E AT S

Breakfast at Casa Taco & Tequila Bar

try the Tres Leches, vanilla sponge cake soaked in three kinds of milk and coconut rum, layered with whipped cream and strawberries. Muy bueno!

Ceviche Tostada at Casa Taco & Tequila Bar

A painting of a mariachi band decorates the walls at Taco El Tio

Casa Taco & Tequila Bar • Tropicana, 2831 Boardwalk, Atlantic City casatacoac.com • 609-343-9938 More than 100 varieties of tequila. A rotating lineup of specialty cocktails. Handmade menu selections in the Tex-Mex tradition. It’s all in store at this friendly bistro overlooking the Atlantic City boardwalk. As its website notes, Casa Taco is “synonymous with fiesta,” with a welcoming vibe and superior service that earned it the Open Table Diners Choice Award for 2018. Along with breakfast, lunch and dinner, the boardwalk favorite offers can’t-beat happy-hour specials including $6 margaritas, $6 tacos, $5 sangria and $2 chips and salsa. Chef Filiberto has just unveiled a new lunch and dinner menu, with the accent on fresh. Casa Taco is known for its guacamole, prepared tableside to your order, says Manager Alina Vorobeva; you can turn the heat up or down by requesting more or less jalapeño pepper, or add crabmeat for a filling, flavorful variation. Other starters and sides include sweet plantains with a caramel drizzle (yum); tortilla soup (ditto); crunchy yucca fries; and “drunken” beans. “We make empanadas by hand, too — in fact, 99 percent of what we serve is made right here at Casa Taco,” which has its own on-site bakery.” Alina is a big fan of a new menu addition, Scallops Poblano, “which has just a hint of spice, with grilled vegetables and Spanish rice.” She also recommends the delectable Ceviche Tostada, a luscious blend of shrimp, mahi mahi and confetti-like pico de gallo, piled onto a crisp pastry shell. Meat-lovers will enjoy the Arrachera marinated steak, with sautéed onions and mushrooms, served with elotes, roasted Mexican street corn. At the bar, use your imagination. “We can make any kind of margarita, and we’re always trying something new and fun,” says Alina (like the “Bunny Mary,” served at Easter). Try the signature Casa Margarita, a heady mix of Cabrito Silver Tequila, Triple Sec, and fresh lime juice. The Golden Margarita is made with Siembra Azul Blanco, fresh lime and agave nectar topped with Grand Marnier. Enjoy them on the rocks, up, or frozen. Toast your dining companions with this four-part salute. “Arriba!” as you lift your glass. “Abajo!” as you touch your glass to the table. “Al centro!” as you clink glasses with your friends. And finally, “Al dentro!” or down the hatch. Que te diviertas (have fun). n Marjorie Preston is a Brigantine-based writer and editor who makes a mean basil lychee mojito.


LifeStyle Casino Dining

OCEAN RESORT CASINO Capriccio Dolce Mare

Ocean Resort Casino, 500 Boardwalk, Atlantic City 866-50-OCEAN theoceanac.com Dolce Mare is a modern Italian restaurant that captures the effortless elegance of seaside dining. Whether lingering over a Negroni or a decadent meal with the best ocean views in Atlantic City, Dolce Mare is the perfect setting for socializing and indulging in the charm of the Italian dining culture. Enjoy menu items such as handcrafted pastas, seafood risotto, and meatballs over creamy polenta.

TROPICANA (THE QUARTER)

Olón

Tropicana, 2831 Boardwalk, Atlantic City 609-340-4050 olonrestaurant.com Inspired by the beach towns of Ecuador, specifically Olón, and the vibrant flavors of coastal cuisine, Olón is an alluring beach front experience centered around Chef Jose Garces’ vision of fresh seafood. Bar Olòn offers a more casual experience, serving sandwiches, small plates and an extensive beer list.

RESORTS Gallagher’s Steakhouse

Resorts Casino, 1133 Boardwalk, Atlantic City 609-340-6555 gallaghersresorts.com A classic steakhouse serving hearty salads, dryaged meats, wonderful fish and shellfish. Their glass-enclosed meat locker is in the front of the restaurant for all to view; and all of the beef is dry-aged for 21 days at a constant 36 degrees to insure tenderness. Offering the finest selections of seafood as well. Open for dinner Sunday thru Thursday 5-9:30 pm, Friday 5-10 pm, Saturday 5-11 pm.

Resorts Casino, 1133 Boardwalk, Atlantic City 609-344-6000 resortsac.com No passport needed for this Italian experience. Capriccio’s all new menu features gourmet Italian cuisine in an exquisitely comfortable Mediterranean atmosphere, overlooking the Atlantic Ocean, the food and view are spectacular.

CAESARS Nero's Italian Steakhouse

Caesar's, 2100 Pacific Avenue, Atlantic City 609-343-2505 caesars.com Oceanside dining in a magnificent old world setting. Entrées feature Prime grade steaks, delicious pastas and a fresh seafood selection that you won't find anywhere else. Nero’s also serves the most decadent Sunday brunch in Atlantic City with specialties such as filet of beef, grilled swordfish, freshly carved turkey and handmade lasagna. Dive into their succulent seafood favorites, including shrimp, crab claws, oysters, or freshly prepared sushi. Enjoy the bottomless Bloody Mary bar and an amazing dessert display.

PLAYGROUND AT CAESARS

Phillips Seafood

Playground Pier, 1 Atlantic Ave., Atlantic City, 609-348-2273 phillipsseafood.com Enjoy Phillips’ classic signature crab cakes along with delicious seasonal fishes and an array of seafood choices. Want a bit of land and sea? Phillips continues to accommodate with their famous Surf and Turf, served with a juicy 6-oz sirloin and 6-oz tender lobster tail; all for $19.95! It doesn’t stop there; Phillips’ Happy Hour is now all day every day (except Saturday). Select choice appetizers as well as cocktails keep you comfortable and full for the duration of your visit. Experience an upscale, interactive dining experience with their exhibition kitchen, who will also happily serve your banquet or large event. Phillips Seafood, located on the third floor of The Playground at Caesars, brings guests the most succulent classic American seafood while surrounded by a captivating view of the Atlantic City boardwalk and beaches.

Souzai Sushi & Saki

Playground Pier, 1 Atlantic Ave., Atlantic City 609-348-4443 souzaisushi.com Simple… seasonal… sensual… Souzai features a diverse menu of hand-rolled sushi, fresh sashimi and traditional Japanese dishes, as well as a wide range of innovative cocktails, Japanese sake and beer. Showcasing stunning views of the beach, ocean sunsets and the sparkling cityscape from its perch high above the famed Atlantic City boardwalk, Souzai has become one of the hottest spots in town to mix and mingle. Grab a seat and discover Souzai for yourself.

The Continental

Playground Pier, 1 Atlantic Ave., Atlantic City 609-674-8300 continentalac.com Stephen Starr’s Continental features a clever mix of vintage elegance and vanguard sophistication. It invokes the drama of the Rat Pack days on the Vegas Strip. The space incorporates unique retro elements such as a sunken fire-pit lounge, populuxe bar and outdoor patio, all accented by breathtaking views of the ocean. The global tapas menu showcases a variety of innovative dishes meant to be shared. And of course the martinis are an essential part of the experience. Whimsical culinary creations and specialty cocktails make for a fun and hip dining experience.

Buddakan

Playground Pier, 1 Atlantic Ave., Atlantic City 609-674-0100 buddakanac.com Buddakan's dreamlike ambiance makes an enchanting setting for hosting special events. Guests are instantly transported to an ancient Chinese village complete with rock gardens, thatched roofs and a dramatic twilight sky. The menu portrays an innovative interpretation of Modern Asian cuisine that matches the decor in terms of creativity and inspiration. Guests will feel relaxed and indulged in this exotic and comfortable environment. njlifestyleonline.com

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LifeStyle Dining Gallery

Josie Kelly’s Public House

908 Shore Rd, Somers Point 609- 904-6485 josiekellys.com With all your Irish favorites like Fish and Chips and Shepard’s Pie, Josie Kelly’s delivers on the promise but also elevates the traditional Irish Pub dining experience. Beyond the classics, they offer some unique items like a vegetarian Faux Gras and a Lobster Pappardelle, as well as vegetarian and gluten free options. The restaurant, located in Somers Point, resides in a spot made famous by the former Mac's Restaurant. Josie Kelly's is a spacious restaurant, featuring a lively bar with a great selection of libations.

The Historic Smithville Inn VUE Roof Top Bar and Lounge

The Claridge Hotel, Boardwalk & Park Place Atlantic City 844-224-7386 claridge.com Boasting magnificent views of Atlantic City’s skyline and beach, this bar on the 23rd story of The Claridge Hotel features both indoor and outdoor dining spaces. Enjoy upscale dining with light fare and signature cocktails as you take in the view or catch the big game. VUE can also be reserved for events for up to 100 people inside the restaurant or 600 for a standing outdoor reception.

1 N. New York Road, Galloway 609-652-7777 historicsmithvillenj.com The Historic Smithville Inn offers a sophisiticated dining experience combined with the atmosphere of warm hospitality, since 1787. Their scenic view dining areas looking out on Lake Meone, private dining rooms with fireplace and formal banquet and wedding facilities coupled with their attention to detail services will make your dining, banquet or wedding event a night to remember. Discover the tradition of the Historic Smithville Inn.

Mexico Restaurant & Bar Joseph's Pub & Grill at Renault Winery

72 Bremen Avenue, Egg Harbor City 609-965-2111 renaultwinery.com Joseph's Pub & Grill, located within the Tuscany House Hotel, features new American cuisine. Globally inspired by Chefs Stephen Golden and Paul Drew, and presented in a casual, friendly atmosphere, classic dishes are prepared with a modern twist using fresh seasonal ingredients. Open 7 days for lunch and dinner, featuring small and large plates designed for sharing, along with signature dishes and classic inspired desserts. Joseph's serves a variety of wines, craft beers, whiskeys and hand-crafted cocktails. Experience their unique wine, barrel constructed bar with friends and family for food, wine and memorable times!

The Twenties American Bistro

The Claridge Hotel, Boardwalk & Park Place Atlantic City 844-224-7386 claridge.com Order a drink from the original speakeasy bar that made this restaurant famous during the Roaring Twenties era, and then savor a tender steak, fresh seafood or their fine Italian cuisine. Open for breakfast, lunch and dinner, the sixth-floor restaurant features beautiful views of Brighton Park and the Atlantic Ocean. 64

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3810 Ventnor Avenue, Atlantic City 609-344-0366 mexicorestaurantbar.com Mexico Restaurant & Bar cuisine offers a variety of tastes ranging from spicy chili flavors to the hard to find, sweet and hearty Mole sauce. The food is traditional Mexican fare prepared from actual homemade recipes. Whether you’re in the mood for a Margarita, an Enchilada, or just some great Mexican home-cooked meals — Mexico Restaurant offers a comfortable, bright, and cheerful atmosphere. Serving Atlantic City since 1995.

The Ebbitt Room

25 Jackson Street, Cape May 609-884-5700 caperesorts.com From the relaxing front porch, to the classicallycomfortable bar and lounge with live piano music on weekends, the Ebbitt Room is strongly rooted in a farm-to-table, farm-to-glass dining philosophy featuring the freshest ingredients from their very own Beach Plum Farm located in Cape May. Whether you're in the mood for cocktails or a multi-course dinner, you'll be delighted by a dining experience of artisanal cocktails and farm-fresh classic American regional cuisine. The Ebbitt Room offers a variety of vegetarian and gluten free dishes. As a farm-to-dining restaurant, they proudly feature free-range eggs and fresh herbs, vegetables and pork from their local farm.

Maplewood

470 White Horse Pike, Hammonton, 6126 Black Horse Pike, Mays Landing 609-561-9621, 609-625-1181 joesmaplewood.com For almost 70 years, Joe Italiano’s Maplewood has been known for its consistently great food! They believe that freshness and loving preparation are keys to satisfied customers. They have high standards for their food. Consistency can and should be expected. Food is fresh, salads are made to order, and pasta is boiled right before sauce is poured over it. “Gravy” or red sauce is made fresh daily and is loved by the locals in the area. They only use the finest ingredients at the Original Maplewood. Two locations — Same Great Food. Your Choice.

Ventura's Offshore Cafe

2015 Shore Road, Northfield 609-641-5158 venturascafe.com Ventura's is a family restaurant and sportsman's bar with a cozy hometown atmosphere that makes you want to come back again and again. From their famous mussels marinara to their award-winning filet mignon, to their simply delicious gourmet pan pizzas, they offer fresh homemade meals to please everyone's palate.


Chef Vola’s

111 S Albion Place, Atlantic City 609-345-2022 chefvola.com Reservations are a must! With a celebrity roster to rival the Oscars, this restaurant is booked months in advance. But with your reservation, you are guaranteed to eat like celebrity. This James Beard Foundation-awarded restaurant resides in a house on an off street in Atlantic City, offering huge portions of delicious food your grandmother would be proud of. Your hosts, the Esposito Family, serve traditional Italian food like bone in Veal Parmesan, Crab Cakes, and Flounder Franchise, along with a plethora of desserts you must save room for. The friendly staff will dazzle you with exceptional service and a huge selection of specials. And since Chef Vola’s is a BYOB, you can enjoy that special beer, wine, or champagne with your dinner, making for a truly special night out.

Tomatoes

9300 Amherst Avenue, Margate 609-822-7535 tomatoesmargate.com A favorite of chefs and foodies who are impressed with the location, food, and view of the Margate Bay. The elegant and refined atmosphere includes a bar area, sushi bar, private meeting and dining rooms in addition to the main dining room. Trendy with a high-end, eclectic American fare and sushi, plus a happening bar scene. Excellent fresh fish, wonderful sauces and impressive desserts.

A Touch of Italy

6629 Black Horse Pike, Egg Harbor Twp. 609-641-1855 touchofitaly.net A Touch of Italy offers the finest quality of food and service. Each meal served is cooked to order. A friendly and pleasurable atmosphere will make your visit a memorable one. Established in 1981 with more than 31 years of experience, this restaurant, banquet facility, and lounge serves only the finest natural veal, steaks, poultry, pasta, seafood and brick-oven pizza.

Valentina's Trattoria Italiana

Kensington Square, 200 Tilton Rd., Northfield 609-380-2466 valentinasnj.com Comfort food the “Italian way” featuring Neapolitan pizza cooked to perfection in their wood-fired oven. Handcrafted pastas, fresh seafood, imported meats, and fine Italian cheeses, along with fresh baked bread and desserts made in-house daily, are served in a warm, inviting ambience with old world charm. Paula Pisano and Rosaria Conti, a Neapolitan-born chef, bring an unmistakably authentic touch to the Valentina’s menu. BYOB.

Lunch  Dinner  Catering ValentinasNJ.com 609.380.2466 njlifestyleonline.com

LIFESTYLE | Shore 2019

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LifeStyle MoneyWatch

Focus on Retirement How Much Do I Really Need to Budget for Healthcare? BY THE TIME BABY BOOMERS are ready to leave this world, they will have been hit with costs that no other generation has had to face. College expenses rose dramatically for their children (exceeding 8% annual inflation for much of their lifetime), causing boomers to forego additional savings in favor of helping their kids avoid taking on too much student debt. While they undoubtedly exhaled a sigh of relief once their kids had graduated, now as they are approaching or even entering retirement, they are being faced with a dramatic rise of healthcare costs. Additionally, longer life expectancies mean more retirement years to fund and an even larger nest egg you’ll need to create to not run out of money in your later years. The estimated future healthcare costs may be startling but necessary to understand before handing in your retirement papers. In order to know how much you need for retirement, a realistic budget of your healthcare expenses needs to be considered. While inflation has been around 2.6% annually over the last 35 years, using this figure to budget future healthcare costs would likely understate your future outlay. JPMorgan’s Guide to Retirement estimates that median healthcare costs for retirees amount to $5,160 per person annually in 2019 ($10,320 per couple) but could be as much as $18,180 per person just 20 years from now. With expected healthcare costs more than tripling in 20 years, it is important to factor these growing expenses into any sound financial plan. Additionally, it’s worth having a discussion about longevity risk. Longevity risk is the risk that you live too long! While this may seem like a good problem to have, these additional precious years of life come at a real cost to your retirement portfolio. A couple today has an almost 50% chance of one of them living to age 90 and a 20% chance of one of the two making it to age 95. This means that to retire at age 65, you need to ensure you can replace your income for 30 years with your portfolio, pension, and Social Security. 66

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With a retirement spanning potentially 30 years, how can someone avoid having healthcare costs eat away at their portfolio? Most people’s vision for their golden years involves traveling the world not paying for medicine and doctor’s bills. Well, if your employer offers it, a great strategy to address this would be to begin allocating some money to a Health Savings Account (HSA). HSAs allow for a triple tax advantage and accept contributions of up to $3,500 for someone with single coverage and $7,000 for those with family coverage. HSAs allow for an additional $1,000 catch-up contribution for those over the age of 55. The triple tax advantage comes in the form of a tax deduction from your income, tax free growth of the HSA, and tax free withdrawals when used for future healthcare needs. Their tax free growth can be a great hedge against inflated healthcare costs in retirement. If you do not have access to an HSA, making sure that your investments are not allocated too conservatively may be necessary to provide long-term growth to pay for future costs decades from now. A financial planner will be able to help you forecast what you’ll need to meet your future expenses for healthcare, as well as your overall retirement needs. As always, your plan should dictate how you invest for the future. n

Tom Reynolds, CPA & Matt Reynolds CPA, CFP® Francis C. Thomas, CPA, PFS Robert T. Martin, CFA, CFP® Gordon Shearer Jr., CFP® Jeff Hilliard, CFP®, CRPC This article is for informational and educational purposes only and should not be relied upon as the basis for an investment decision. Consult your financial adviser, as well as your tax and/or legal advisers, regarding your personal circumstances before making investment decisions.


When Selecting

your Advisory letters do matter.....

Firm

and we just happen to have them all..... CFP®, CPA, CFA, PFS n As SEC REGISTERED INVESTMENT ADVISORS we adhere to a higher standard of fiduciary care.

609-380-3500 332 TILTON ROAD, NORTHFIELD, NJ www.crafinancial.com

We are CRA Financial. Thomas Reynolds, CPA Matthew Reynolds, CPA, CFP® Robert Martin, CFA®, CFP® Frank Thomas, CPA, PFS Gordon Shearer, Jr, CFP® Jeffrey Hilliard, CFP®, CRPC®

n As PRACTICING CPA’s we understand the complexities of the current tax system and work to maximize tax efficiencies. n As INDEPENDENT ADVISORS, we remain product neutral, transparent, and answer only to you, the client. n With an emphasis placed on FUNDAMENTAL FINANCIAL PLANNING, we strive to help you achieve your long term investment goals. n With over $700 Million in assets under management, we have the RESOURCES, the EXPERIENCE and the KNOWLEDGE to help you achieve your financial goals.


DON’T LET A BUMMER RUIN YOUR SUMMER. Get dependable care for your unpredictable life. Illness and injury can happen at any time. But with AtlantiCare Urgent Care Centers conveniently located throughout South Jersey, we’ll make sure they don’t derail your summer fun. You’ll find board-certified physicians and registered nurses, as well as X-ray and lab services — available seven days a week, without an appointment. We also dispense medications on-site.* All patients are welcome, even on nights, weekends and most holidays. So get the care you need, when you need it, and get back to summer. For a complete list of hours, call 1-888-569-1000 or visit www.atlanticare.org/urgent. Select locations

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AtlantiCare Urgent Care Center Locations Atlantic City

Galloway Twp.

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Manahawkin

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Somers Point Tuckerton

Southwestern New Jersey Locations Berlin

Mount Holly

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Marlton


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