There’s no better time for basking in the glow of a summer sunrise while relishing the sounds of nature upon an early awakening. And when it comes to spectacular sunrises, look no further than the author of our cover photo, Kristian Gonyea. Kristian has many more beautiful prints available to order at facebook.com/Kristiangonyea. With that being said, we have an exciting Summer issue for you to enjoy that is packed with a lot of great features.
One of the hottest trends in cocktails is the Espresso Martini. In our Leisure column, we explore some of your favorite spots to get this delicious drink along with a ready-to-use option from a local distiller, Little Water Distillery in Atlantic City.
Travel is always at the top of our list, and this issue is no different. But this time, we’re looking at adventures provided by travel tour companies. These businesses offer turnkey options with great service, whether you travel solo or in a group. Why risk your expensive trip when you can have Carefree Travel?
In our Art feature, we speak to our friend Bill Horin at ArtC about the Cut International Film Festival at the Levoy Theater coming in September. Expanding on Millville’s great history, the theater will be a great spot for filmmakers, artists, and the public to view these films while networking among their peers.
And speaking of art, let’s not forget the art of cooking. I started hearing about Saltwater’s pizza a lot last year and finally had the chance to catch up with owners David and Lori Salvo to get the secret behind their much-talked-about creations at this authentic Italian eatery in Margate.
I happen to be a big fan of BMW, having owned one. So, when the subject of an electric BMW SUV came up, I couldn’t resist knowing the history of the performance for this brand. In our On Wheels column, we check out the BMW iX and all its modern features.
And as always, we have lots of photos of local celebrities in our Social Scene. Speaking of social, please join us for the upcoming Abbacadabra show hosted by the Schultz-Hill Foundation featuring a musical tribute to the music of Abba. Proceeds support arts programs for local children and seniors.
This and so much more from our talented writers and dedicated marketing partners in the pages of New Jersey Lifestyle magazine. Please head over to NJLifestyleMag.com to see an augmented version of these articles online.
If you are interested in advertising with us, or if you have any feedback, please reach out to me directly.
Wishing you a great summer!
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On the cover:
Photo by Kristian Gonyea.
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Darla has been an integral part of NJ Lifestyle Magazine since 2004. From sales to publishing to graphic design, she has experienced all aspects of the industry.
Robin has been a local health reporter since 1986, and hosts Living Well on Lite Rock 96.9, and a weekly podcast by the same name. Visit her at livingwellwithrobinstoloff.com.
By day, Molly has been a technical writer for over 20 years. By night, she escapes the world of “Press Enter” to write about anything other than technical subjects.
Michael is the Executive Director of the Noyes Museum of Art of Stockton University, V.P. of the MidAtlantic Association of Museums and an artist.
Elaine was a staff writer for the Press of Atlantic City for nearly 22 years where she covered every subject except sports. Her work has won multiple awards.
Danielle has been a writer and storyteller for fifteen years. Her work has appeared both locally and nationally. She lives in South Jersey with her husband and two children.
Michael is the founder of and director of operations at Passion Vines Wine & Spirit Company in Somers Point and EHT. He serves on numerous local boards.
Danielle is an author, freelance writer and brand marketing specialist. Her nationally featured work has won numerous awards. She lives in Margate with her husband and two sons.
Dennis’ passion is learning the secrets of preparing good food, traveling the world, and living life to the fullest. Lisa is a TV journalist from Vegas, Philadelphia, and A.C.
Kristian’s 15+ years of photography has appeared in various newspapers and magazines. His love of South Jersey has blossomed into his most recent works, sunrises and sunsets.
Eric’s love of photography has won awards for many images throughout the years, along with a cover image for the Professional Photographers of America’s Loan Collection book.
From expressway billboards to European fashion magazines — Paul’s photography is fresh, unique, and intentional. His photos tell the stories that need no words.
Darla Scarduzzio Creative Director Robin Stoloff Health Reporter Molly Golubcow Writer Michael Cagno Artist, Writer Elaine Rose Writer Danielle Davies Writer Michael Bray Wine Writer Danielle Gomes Writer Lisa Johnson & Dennis Hayes Kristian Gonyea Photographer Eric Weeks Photographer Paul Dempsey PhotographerPublisher Nick Valinote
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Danielle Davies
Molly Golubcow
Danielle Gomes
Dennis Hayes
Felicia Lowenstein
Matt and Tom Reynolds
Elaine Rose
Robin Stoloff
Photographers
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Paul Dempsey
Kristian Gonyea
Harry Purdy
Nick Valinote
Eric Weeks
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A whole new season of fashion is upon us — think layers of thin and chunky sweaters, luscious leather boots, and new denim styles. We’ve got the scoop on the trends and staples you’ll want for a fashionable fall.
By Danielle Davies
We can’t sugarcoat it — saying goodbye to summer is tough. On top of letting go of our beach days and breezy bayside nights, we have to endure new back-to-school schedules and traffic patterns (no one wants to get stuck behind a school bus). Come November, we’re even tasked with handling Daylight Savings Time. The end of summer can be a struggle.
Fortunately, there’s a bright side — the fall wardrobe. As hard as it may be to let go of our strappy espadrilles, sundresses, and beach bags, it’s made better knowing that a whole new season of fashion — think layers of thin and chunky sweaters, luscious leather boots and new denim trends — is upon us.
New Jersey Lifestyle magazine spoke with two of the area’s most popular boutiques — Talk of the Walk in Stone Harbor and Atlantic City, which hosted a fashion show we were lucky enough to attend, and Briana
The casual and cozy fall look is iconic — there’s nothing better than warming up with a new sweater during that first chill of the year, whether in the stands at a football game or walking a winery.
Central Square in Linwood — about trends and staples you’ll want for a fashionable fall. Here, we’ve got the scoop.
The casual and cozy fall look is iconic, and with good reason — there’s nothing better than warming up with a new sweater during that first chill of the year, whether it’s in the stands at a football game or walking the grounds of a winery. Both occasions call for comfortable digs, but there’s no reason comfort can’t be cute or classy.
“For fall, we really focus on basics and comfy clothes for the chilly weather,” says Briana Giannone, Co-owner of Briana Central Square. “Also some fun graphics for Sunday Football!”
At Briana Central Square, there are plenty of laid-back tops, perfect for pairing with your favorite leggings or joggers, including loose knits and pullovers from Electric & Rose that are ideal for that first post-beach season. And don’t shy away from all things sports. With “Football” and “Varsity” sweatshirts from Project Social T, you’ll be channeling your inner athlete — or athletic supporter — in no time.
And while it’s the season for football, the Reversible Peace Baseball Jacket at Talk of the Walk — with its navy base and cream sleeves with a chartreuse stripe — is an excellent choice for that first lightweight jacket of the season. Pop it over the ¾ sleeve V-Neck tee with a rhinestone pocket and additional dazzling details for an all-eyes-on-me afternoon. If you’re looking for something less bold, but equally cozy, try an oversized crochet knit sweater from Talk of the Walk — it’s just the right weight for a fabulous fall afternoon.
WEARABLE ART AT TALK OF THE WALK
Atlantic City - Stone Harbor - Huntingdon Valley, PA Follow Us! @talkofthewalk
Monet
Klimt The Kiss
Come fall, it’s not always chilly. Some days feel practically balmy, but when we’re in late September and early October, we want our palettes, if not our materials, to reflect the season. This is why the soft floral prints in some deeper, earthier tones from Briana Central Square are splendid for the fall season. Pair with some
strappy heels you’ve got your goto fall dinner dress.
At Talk of the Walk, try the exquisite leopard print blouse with Maribou cuffs. Unique and chic, this silky-smooth blouse is a definite statement piece that’s bound to make you feel like a million bucks, whether paired with some Frank Lyman jeans or the hyper-versatile black pull-on pants.
“Trending this fall will be pantsuits,” says Giannone. “We really went for a fun look with this bright pink velvet suit from
Soft floral prints in some deeper, earthier tones from Briana Central Square are splendid for the fall season. Pair with some strappy heels you’ve got your go-to fall dinner dress.
430 Consumer Square
Mays Landing, NJ 08330
609-910-4807
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The single-breasted, hot pink suit is exquisite and striking — it could be considered the statement piece of the decade. If the color is too bold for you, try the plaid pantsuit from Gilner Farrar. With wide-legged pants and a tie belt paired with a short matching jacket, the suit is a much more daring spin on a more traditional print.
While pantsuits are great for work or an important event, pant sets are better suited for a casual afternoon out with friends. For those occasions, check out the rhinestone embellished striped teal pant set or the large pearl trim and drawstrings aqua pant set, both from Talk of the Walk. Both in beachy tones, the pantsuits provide a refreshing burst of color to autumn days.
It might seem too early to think about jackets, but it’s never too early to find a spectacular addition to your fall wardrobe. And with so many options available, plenty of them lightweight, you may just have to get a few.
“We LOVE our jackets here at Briana,” says Giannone. “From leather to faux fur and Sherpa, it’s going to be hard to pick just one!”
From cropped faux leather moto jackets and oversized fleece vests to knee-length faux Sherpa coats in brown and leopard print, the options are varied and delicious at Briana Central Square. And the options at Talk of the Walk are just as diverse, with a faux leather chain trim jacket with leopard liner and a reversible raincoat with a print of “The Kiss” by Klimt — both your new best friends this fall. n
Let’s talk about retirement© 2023 Charles Schwab & Co., Inc. (“Schwab”) Member SIPC. All rights reserved. (1121-1JG7) SCH11176-1 (06/23)
Longport native Erin Sykes has over $200 million in sales activity since 2020, focused between Palm Beach, Miami, and the Hamptons - and is now coming back to her roots and expanding to the Jersey Shore.
With the beach towns of Longport, Margate, Avalon, and Stone Harbor commanding higher price points than ever seen before, you need an agent who has the network and marketing prowess to reach toptier national and international buyers.
With a background in commercial and luxury residential construction at Atlantic City-based John Sykes Company, Inc. - founded over a century ago, and certification as a LEED AP – New Construction, Erin understands how to optimize new development and combine analytical and qualitative approaches to amplify clients’ return on investment.
Additionally, as Chief Economist for Nest Seekers International, Erin is responsible for developing and translating real estate trend data into consumer and industry insights. She reports on monthly housing starts, new developments, rate changes, and general industry trends for all major news outlets.
Serving Palm Beach, Miami, The Hamptons, NYC, and now - THE JERSEY
The Espresso Martini has become one of the 10 most ordered cocktails in American bars. So, what are the magic components that make up a perfect Espresso Martini? We asked a few local bartenders who were happy to reveal.
By Molly Golubcow
Smooth, potent, and delicious, the Espresso Martini has become one of the 10 most ordered cocktails in American bars according to a 2022 Nielson survey. In fact, this potent mixed drink even comes with its own urban legend. Supposedly, the dark and delicious martini was invented by a London bartender in 1983 when a fashion model asked for a drink that would “wake me up and f--k me up” all in the same glass. Whether or not that request actually happened, this vodka and espresso coffee drink truly has been shaking up the bar scene from coast to coast.
So, what are the magic components that make up a perfect Espresso Martini? Depending on who is making your drink, ingredients may include vodka, espresso, coffee liqueur, sugar syrup, and coffee beans as a garnish.
Locally, any bartender will be more than happy to pour you this coffee concoction at many area establishments. Are you thirsty yet? If so, find a comfy seat at the bar or at your dinner table and say, “Bartender, I’d like an Espresso Martini, please.”
For the “perfect cocktail,” Fran Northridge of Ventnor, New Jersey explains why an Espresso Martini at Tomatoes in Margate is her go-to place. “When you walk in and see people drinking those martinis at the bar, you can’t resist thinking I must
have one. #cocktailenvy. They are perfect because you get a little caffeine, a little buzz, and just the right amount of flavor. “
Northridge is not alone in her love of the ever-popular local Espresso Martini. Absecon, New Jersey resident, Sue Voci, looks forward to savoring her favorite after-dinner cocktail. Whether dining at Knife & Fork or Dock’s Oyster House in Atlantic City, Voci cannot get Espresso Martinis off her mind. “l always enjoy my meal, but I cannot wait to taste an Espresso Martini after my dinner. It’s smooth and delicious — like dessert in a martini glass that’s for adults only!”
From a bartender’s perspective, the Espresso Martini is in high demand. Kristina Rich, bartender at Nucky’s Speakeasy in Ventnor, New Jersey, sees the Espresso Martini as one of the most popular mixed drinks she pours. Rich elaborates, “As a bartender these days, I see the Espresso Martini as one of the biggest fads. The drink has a kick of caffeine and a great taste — I get a lot of requests for this one.”
Another way to enjoy an Espresso Martini (day and night) is to make your own. To do so, you need proper and quality ingredients.
Mark Ganter, CEO at Little Water Distillery in Atlantic City, proudly offers 48 Blocks Espresso Vodka
— a perfect Espresso Martini in basically one step. Once you purchase a bottle, all you need to do is pour, shake over ice, strain into a cocktail glass, garnish with three coffee beans, and the best part — enjoy every sip.
What makes 48 Blocks Espresso Vodka award-winning?
Ganter explains, “We spent about 6 months in research and
48 BLOCKS ESPRESSO MARTINI defies what a perfect cocktail can be. Produced from our incomparably smooth 48 BLOCKS VODKA, a proprietary coffee liquor, and cold-pressed Brazilian espresso — crafted by La Colombe Coffee in Philadelphia, PA. Its robust aroma and well-balanced flavor will leave you wanting more. Simply pour into a cocktail shaker with ice, shake and strain into a cocktail glass, and garnish with three coffee beans to enjoy a truly complex espresso martini in its simplest form.
Enjoy At Home! Available at your favorite liquor stores, or purchase online at lwdco.com.
development on the ingredients, flavor profile, and final recipe with countless focus groups and staff involvement.
Unlike making your own or ordering one out, the proportions in the recipe are exact every time, and the taste and finish are consistent with every pour.”
And speaking of ingredients, 48 Blocks Espresso Vodka uses La Colombe — a premium international coffee roaster based in Philadelphia — to supply the cold-pressed Brazilian Espresso base in their product. Then, they create a coffee liqueur using their own Liberty Rum, a house-made simple syrup, artisan coffee, and a hand-crafted vanilla extract from the Classic Dessert company to add to the mix.
The end result using these carefully selected ingredients, according to Ganter, is a “velvety smooth, intensely flavorful, and balanced martini with the perfect crema as the top layer. The only thing left to do is add a lemon twist on top or float three coffee beans for good luck.” n
Topping an Expresso Martini with three coffee beans represents health, wealth, and happiness. The custom originates from the way Sambuca is served in Italy where the beans are referred to as con la mosca — literally translated to “with the fly.”
Summer is your chance to stay active, burn a few calories, and have fun in the process. Here’s a list of ideas for an active summer at the Jersey Shore.
By Robin Stoloff
What’s better than the Jersey Shore in the summertime?
For locals and “shoobies” alike, there is so much to do, drink and eat in our fabulous coastal towns. However, it is all fun and games until we step on the scale in September. While it is easy to have a “who cares, I’m on vacation” attitude, with a little effort, we can stay active, burn a few calories, and have fun in the process.
The list is endless, but here are some ideas for an active summer at the Jersey Shore.
We all love those “lazy, crazy, hazy days of summer,” but that does not mean our buns are plastered to our beach chairs. Every time you go to the beach, be sure to take a walk. Of course, there are other beautiful places to walk — our famous boardwalks, fantastic parks, trails, and nature preserves. One of the most underrated forms of fitness, walking is easy on the joints, requires no equipment other than a pair of sneakers, and is a fantastic way to take in all the sights. Visit southjerseytrails.org
Whether you pedal off to a destination or take a ride on the road or bike trail, cycling is an excellent form of cardio exercise. Almost everyone can ride a bike, from little kids to older adults, making it a favorite family activity. It is a law that kids under 17 wear a helmet for biking, rollerblading, or
skateboarding in New Jersey, but it is a smart idea for everyone. Visit traillink.com
One thing about the Jersey Shore, there is water everywhere. That gives us the opportunity to enjoy a variety of water activities. From riding a wave on a boogie board to surfing and standup paddle boarding, there is something for everyone. If you prefer to stay a little drier, try kayaking or canoeing. Another option is to take the family to one of our fantastic water parks. What a fabulous way for you and the kids to have fun and be active at the same time!
Here are a few of the best.
• Morey’s Piers and Waterparks in Wildwood — moreyspiers.com
• Splash Zone Waterpark in Wildwood — splashzonewaterpark.com
• OC Waterpark and Adventure Golf in Ocean City — ocwaterpark.com
• Island Water Park at The Showboat in Atlantic City — Brand new indoor/outdoor water park, over 100,000 square feet — islandwaterparkac.com
However you roll, on a skateboard or on rollerblades, you are certain to burn some calories. There are skate parks just about everywhere these days. While the younger kids tend to flock to these facilities, we can always rollerblade on flatter ground at our own pace.
• Sea Isle City Skatepark in Sea Isle City — spohnranch.com
• Ocean City Skatepark in Ocean City — ocnj.us/skateboard-park
Rainy beach day? Try indoor skating at Young’s Skating Center in Mays Landing. In business
since 1947, they know how to roll when it comes to fun for the young and young at heart.
Visit youngsskatingcenter.com
The fastest-growing sport in the country, pickleball combines social connections with a quickpaced paddle game. Pickleball courts are popping up throughout the country, including southern New Jersey. For our tennis players, not to worry. Although pickleball courts have replaced some tennis
courts, there are still plenty of tennis facilities in every town.
Proshot Pickleball, located at the former Shore Mall, is a new state-of-the-art indoor pickleball facility in the Atlantic County/ South Jersey Shore area.
Visit playproshot.com
Another way to swing is to play a round at any of the area’s 9-hole or 18-hole courses. It might be a surprise that playing 18 holes of golf can burn 800-1,500 calories. If you walk and leave the golf cart behind, that number climbs to 1,200–3,000 calories. Drinking a few beers and eating a hotdog during the game diminishes some
concept through construction, Ben Chapman Development is dedicated to building
The fastestgrowing sport in the country, pickleball combines social connections with a quick-paced paddle game.
of those benefits, but it is still an excellent low-impact activity!
Visit golfholes.com
We’ve got Atlantic City; need I say more? You have your choice of nightclubs and dance spots throughout this buzzing city. There are also plenty of bars and clubs with dancing and live music in almost every shore town, indoors and outside, under the stars. If you are heading out anyway, wear some comfy shoes and bust a move. There are too many to name, but here are a few places to enjoy the beat and move your feet outdoors.
• The Deck at The Golden Nugget, Atlantic City — goldennugget.com
• Landshark Bar and Grill at Resorts, Atlantic City — atlanticcity. landsharkbarandgrill.com
Adventure Aquarium — If you are up for a short drive, this huge aquarium makes for a fun, educational, and busy day trip. Visit adventureaquarium.com
Cape May County Zoo is a small and well-maintained free zoo and park (donations are happily accepted).
Visit capemaycountynj.gov/1008/ Park-Zoo
Storybook Land has been a familyowned and operated theme park in our community since 1955. This clean and lovely park covers more than 20 acres, so you will definitely get your steps in.
Visit storybookland.com
Summer is a season for fun, family, and friends, but we can also make it a season for fitness.
Bill Driscoll, Owner
The 2023 BMX iX SUV is described as fast, efficient, comfortable to drive, and meticulously well-built. Consider it everything you could want from a luxury electic SUV.
By Molly Golubcow
In the 1700s, Benjamin Franklin, the man famously known for flying kites in thunderstorms, envisioned that electricity would eventually power personal transportation. Almost 300 years later, the arrival of Electric Vehicles (EVs) has given car manufacturers a jolt, if you will. In a recent Reuters report, more than half of all cars on U.S. roads will be EVs by 2050. As a first-class leader in the automobile industry, these stats have not gone unnoticed by the BMW Group — offering several all-electric models, from compact to luxury. In fact, BMW plans to increase its share of all-electric vehicles to 50% starting in 2025. So, are you wondering if a car that is good for the planet may not be luxurious and sexy? If so, just take a look at (and take a drive in) the 2023 BMW iX SUV to see that the answer is a resounding “no!” According to Car & Driver magazine, the iX offers “just about everything you could want from a luxury electric SUV. It’s fast, efficient, comfortable to drive, packed with advanced features, and meticulously well-built.”
One of the myths centering around EVs is the lack of power compared to a traditional fossilfuel engine. The two iX models come complete with not one, but two electric motors that provide all-wheel drive and plenty of power: the iX xDrive50 — 516 hp and 0-60 MPH in 4.4 seconds, and the iXM60 — 610 hp, 0-60 MPH in 3.6 seconds. These electric motors, similar to their traditional counterparts, are expertly designed and built by BMW with the highest standards. As soon as you start moving, you can feel the supremacy of an iX —
With over 175 attorneys, Archer & Greiner has grown to become one of the largest and most respected fullservice law firms in New Jersey. Along with our offices in Pennsylvania, New York, Delaware and Texas, we have been a big part of the changing legal landscape throughout the Mid-Atlantic region for over 90 years.
Serving local, national and international clients, we offer the depth and breadth of services consistent with that of a large law firm, yet we remain committed to providing the responsiveness, efficiency, flexibility and personal attention expected from a mid-size law firm.
Partnering with our clients every step of the way.
We continue to partner with clients on matters that are redefining practices and industries and having a positive impact on our communities. We take great pride in delivering the highest quality results.
powerful performance, torque, and excellent drivability.
Vince Morelli, ASE Certified Automotive Teacher/Instructor and owner of Providence Motor Cars in Absecon, New Jersey, details how impressive BMW technology has become, “The iX SUV stands out with electric visionary apps that can be monitored by your smartphone. It can check your range and charging station availability. The BMW iX SUV is also an
Contact: Robert W. Bucknam, Jr., Esq. rbucknam@archerlaw.com 856.354.3025
aggressive vehicle with over 600 horsepower, which overrides any muscle car from back in the day.”
The 105.2-kWh high-voltage lithium-ion battery for the iX delivers an estimated driving range of over 300 miles per charge; 307 to be exact. That means for a 366-mile road trip between Atlantic City and Pittsburgh, you would only need to charge the battery up one time.
According to Car & Driver, when the iX was tested on a 75-mph highway fuel economy drive, the results were surprising.
The two iX models come complete with not one, but two electric motors that provide allwheel drive and plenty of power.
Normally, highway driving reduces the overall driving range of an EV, but the iX recorded an impressive 290-mile range.
As for charging options, the iX uses DC fast charging that can recharge from 10 to 80 percent in just 35 minutes when hooked up to a 200-kW connection — yes, only 35 minutes! For charging options, BMW has partnered with EVgo to provide a network of public charging stations across the country available for iX drivers. In addition, you can charge the iX on other popular networks as well as through a Level 2 home charging station.
Inside and out, the iX boasts outstanding safety features and onboard technology. All models have a rear-view camera, parking sensors (front and rear), front collision warning system, lane departure warning, and blind spot assist. The interior is lined with fine materials and features a futuristic, large digital dashboard. The iX also comes with BMW’s iDrive infotainment system — wireless charging for smartphones, Apple CarPlay, and an in-car WiFi hot spot. The audio system includes SiriusXM® with 360L + 1 year Platinum Plan Subscription as well as a HiFi Sound System with 205-watt digital amplifier and 12 speakers.
Let’s talk comfort. Both iX models feature 3-stage heated front seats, heated steering wheel, automatic 4-zone climate control with preconditioning, as well as automatic-dimming interior rearview and driver’s-side mirrors.
As for the sleek exterior, BMW’s design and ingenuity speak volumes — from an optimized aerodynamic body to its 20” Aero Wheels with all-
season non-run-flat tires. Other iX features include an Aluminum Spaceframe with Carbon Core technology with exposed Carbon-Fiber Reinforced Plastic — side frame and rear.
In general, all-electric BMWs require less routine maintenance because there are fewer moving parts and fluids to replace — saving you time and money. The iX models come standard with the same warranty coverage
EVERY SUNDAY 70’S
SHOW
Visit Resorts Casino Hotel, the one-of-a-kind destination for world class shows and headliners. Get ready to immerse yourself at the nostalgic and groovy 70’s tribute show, Disco Inferno, every Sunday in the Superstar Theater. Featuring the music of The Bee Gees, Donna Summer, ABBA, plus many more, this is a show you won’t want to miss! We’re celebrating 45 years all summer long.
For tickets and more information, go to resortsac.com
similar to BMW’s other electric vehicles — basic coverage for four years or 50,000 miles plus additional protection for the electric-vehicle components.
From a maintenance perspective, Morelli sees changes in the way EV vehicles will need to be serviced. Unlike car repairs that he made with his father (who taught him the ropes), Morelli and now his son, Carmine, are ready for EVs. “It’s not going to be like the old days, where everyone knew a little bit about everything with regards to a car or truck. This is a different technology and advanced electronics which needs complete awareness, safety, and training to keep it going. Instead of looking behind us, we should be looking forward.” n
BMWs require less routine maintenance because there are fewer moving parts.
Resorts Casino Hotel, a Mohegan Property, made history in 1978 as the first American casino outside of Nevada, bringing gaming to Atlantic City. Situated on 21 prime ocean-front acres along the iconic Atlantic City Boardwalk, this casino resort offers 942 guest rooms and suites across two historic hotel towers. Connected by 80,000 square feet of world-class casino action, Resorts provides a wide range of amenities and attractions.
Resorts is celebrating their 45th Anniversary all summer long with exciting promotions, giveaways, and entertainment! You’ll want to Shake Your Groove Thing at Disco Inferno, a new 70’s tribute, every Sunday in the Superstar Theater. The show features the music and dance moves of iconic artists like The Bee Gees, Donna Summer, ABBA, Michael Jackson, and more. Tickets start at $29, promising an immersive trip down memory lane.
Lounge 78, the new retro-inspired pop-up bar on the casino floor, will be open through Labor Day. Step into the year 1978 with its pop culture-themed decor, including hidden mementos and collages. Drink specials include a Side Car, Alexander Brandy, and a White Russian. The bar has live entertainment 7 days a week with themed parties every Wednesday and celebrity impersonators every Friday.
As part of the 45th Anniversary celebrations, new members and Star Card Holders can receive a commemorative tote bag and magnet for free or with 1 tier point. Every Friday, don’t miss the Rolling 45 Sweepstakes, where 45 lucky winners have a chance to win up to $4,500 in slot cash by rolling a 4 and a 5. Throughout the summer, activate entries for the final drawing on Sunday, September 3, where one lucky winner can roll for $1,000,000.
Resorts Casino Hotel offers an exceptional culinary journey with 14 fine dining and casual eateries. Capriccio, recognized as the #1 U.S. Casino Restaurant by USA Today for the past 3 years, serves authentic Italian favorites with exceptional service. Dougherty’s Steakhouse and Raw Bar carries a proud 120-year family history of dining excellence.
Eastwind provides a refined yet relaxed atmosphere for savoring true Asian cuisine. For a cool and casual dining experience with stunning ocean views, visit Landshark Bar & Grille, the only year-round beachside restaurant in Atlantic City. Across the boardwalk find your Lost Shaker of Salt at Jimmy Buffet’s Margaritaville. Both restaurants feature live music 7 days a week!
Last summer, Resorts Casino Hotel invested $5 million in remodeling their pool and pool deck. The new 45,000-gallon saltwater therapeutic pool features a state-ofthe-art retractable glass roof, allowing yearround use. A 12-seat full-service tiki bar and an upgraded fitness center complement the pool area. Located on the 3rd floor of the Ocean Tower, the pool offers breathtaking views of the beach, boardwalk, and ocean, making it an ideal venue for special events!
Resorts’ 79,000 sq. ft. casino floor was recently reconfigured with wider aisles and reenergized with 500 of the hottest new slot machines, ensuring every spin is filled with thrills. With 75 table games and a range of new electronic table games opening throughout the summer, Resorts offers an exciting gaming experience. Discover why Resorts’ has frequently been voted The Luckiest and Friendliest Casino by Casino Player Magazine, and join the ranks of lucky winners like the fortunate guest who hit the $117,000 jackpot this past Memorial Day Weekend!
For sports enthusiasts, Resorts is home to DraftKings Sportsbook, providing a best-in-class customer experience. The Sportsbook features 5,000 square feet of action, including ultra-high-definition LED video walls, numerous betting kiosks and windows, and a 15-foot video wall. The VIP seating area ensures a comfortable and luxurious experience with food and bottle service. With a wide range of sports betting options and highly trained staff, Resorts Casino Hotel offers an unrivaled sports betting experience.
Resorts Casino Hotel is a one-of-a-kind property with something for everyone! n Visit
With exciting promotions, giveaways, and entertainment, you’ll want to Shake Your Groove Thing all summer long.
Get a little help from a tour company, who’ll have the know-how and experience to make your next adventure a memorable one.
By Molly Golubcow
Whether you plan to visit Paris, Beijing, or Miami Beach, you need to make travel plans — planes, trains, and automobiles. B&B or a 5-Star hotel? Cruise or land trip? Book a tour in advance to visit the ruins of Pompeii? How do I find a walking tour of old London? What’s the best way to see Denali in Alaska? So many details to cover before and during your trip.
Rather than Google your fingers off trying to cover every angle of planning a trip on your own, let experienced travel companies guide you. From booking your flight to organizing the perfect itinerary, experts in the travel industry can take care of details that will no doubt make your vacation memorable and hassle-free. So, let’s visit, pun intended, a few tour companies that have the experience and the know-how to make your next travel adventure a carefree one.
In 1981, Gate 1 Travel started with three employees based in suburban Philadelphia. Today the travel experts employ over 200 people around the world from Cambodia to Argentina to Israel. Over the years, Gate 1 established a reputation for offering a wide selection of attractively priced escorted tours, independent vacations, and river cruises to destinations worldwide.
If you prefer an independent travel agenda, Gate 1 has
No matter how you travel, it’s still you going.
—Jeff Goldblumyou covered. For example, explore on your own the 9-Day Venice, Florence, & Rome by Rail package. Gate 1 does all the planning and booking — getting you their special rates. Once you arrive in Italy, your train and hotel itinerary are all set. However, you can decide what you want to visit and when independently.
If you prefer an escorted tour, Gate 1 features modern motor coaches and wide-ranging itineraries. They pride themselves on offering customers “one upfront price” that covers accommodations, transportation, most meals, and guided sightseeing. All you need to do is pack your bags! The rest of the planning will be taken care of by guides who escort you from the minute you arrive at your destination until they take you back to the airport to head home.
Avid traveler, Jan Creighton of Lakewood Ranch, FL, vouches for Gate 1 and its customer service. Creighton who shared the 3 photos below explains a recent travel glitch that Gate1 helped her navigate, “I had a trip to Egypt recently and my flight was canceled, the airlines rebooked me for the next day! When I called the emergency line at Gate 1, the agent said, ‘No way, you can’t miss the first day — you’ll miss The Great Pyramid’ and rebooked me herself… I so appreciated their dedication to helping travelers.”
Tauck Tours
Since Arthur Tauck Sr. took his first six paying passengers
Jan Creighton of Florida (center) joins a Traditional Cambodian dance presentation on a recent trip organized by Gate 1 Travel
The steps to the Central Sanctuary of Angkor Wat
on a 1,000-mile, six-night allinclusive road trip through New England in 1925, Tauck Tours has become a premier travel broker. By land or sea, Tauck offers a variety of trips, domestic and international, from Antarctica to Asia.
Tauck vacations are highly inclusive. Almost all travel expenses are covered in one, upfront price including airport transfers, hotel and ship accommodations, entertainment, meals, and guided sightseeing. For almost 100 years, the company has prided itself on providing “top-notch service and expertly crafted vacations.” Some Tauck tours offer exclusive content through partnerships with BBC Earth and filmmaker Ken Burns.
Travel enthusiast Judy Zon has nothing but high praise for Tauck. She has traveled with them to Hawaii, Cuba, and more destinations. Zon sums up why Tauck works for her, “Everything is first class — the hotels, fabulous dining. And, they really took very good care of not missing any details.”
In addition, each trip is led by a knowledgeable and enthusiastic Tauck Director who oversees travel logistics while sharing interesting facts about the places you visit. Tauck also screens and selects “premium accommodations” in amazing locations. From landmark city hotels to off-the-beatenpath inns, Tauck ensures that each hotel provides an upscale ambiance and superb service. As for meals, Tauck handpicks “distinctive restaurants” that reflect the taste of each region visited.
As its name implies, Uncommon
Journeys prides itself on offering “…some of the most distinctive, elegant, and stylish holidays in North America.” The company originally started promoting exceptional travel by ocean liner and streamliner train including Cunard Line Limited and the Venice Simplon Orient Express. They also pride themselves on being the “anti-tour” from start to finish — no name tags or forced introductions, no one-night hotel stays, and no early breakfast or crackof-dawn departures.
Uncommon Journeys, the only remaining provider of classic overnight vintage (1950s-1960s) streamliner trains, offers exceptional trips throughout the West including National Parks, Alaska, and the Canadian Rockies. Aboard the train, experience comfortable Pullman sleeping cars, fine dining (included in the fare along with wines and spirits), superb service, and elegant surroundings that you can view from vista domes.
Another area where Uncommon Journeys excels is ocean and cruise travel by partnering with exceptional companies like Cunard, Oceania Cruises, and Regent. Regardless of your budget, Uncommon Journeys helps you find the cruise that fits your needs — from an affordable inside room to a five-room suite aboard the Queen Mary 2. In addition, cruise staff members at Uncommon Journeys must cruise a ship multiple times before they can advise customers — guaranteeing that the information that they provide you is first-hand and accurate. n
Source: The Forbes “Best-in-State Wealth Management Teams” list, published on January 12, 2023. Rankings based on data as of March 31, 2022.
Data provided by SHOOK® Research, LLC. Forbes “Best-in-State Wealth Management Teams” ranking was developed by SHOOK Research and is based on in-person, virtual and telephone due diligence meetings and a ranking algorithm that includes: a measure of each team’s best practices, client retention, industry experience, review of compliance records, firm nominations; and quantitative criteria, including: assets under management and revenue generated for their firms. Investment performance is not a criterion because client objectives and risk tolerances vary, and advisors rarely have audited performance reports. Rankings are based on the opinions of Forbes and not representative nor indicative of any one client’s experience, future performance, or investment outcome and should not be construed as an endorsement of the advisor. Rankings and recognition from Forbes are no guarantee of future investment success and do not ensure that a current or prospective client will experience a higher level of performance results. SHOOK’s research and rankings provide opinions intended to help investors choose the right financial advisor and team, and are not indicative of future performance or representative of any one client’s experience. Past performance is not an indication of future results. Neither Forbes nor SHOOK Research receive compensation in exchange for placement on the ranking. For more information, please see www.SHOOKresearch.com. SHOOK is a registered trademark of SHOOK Research, LLC.
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Finally, the sun is out and summer is here! I hope this finds you and your family in good health and ready for what summer “at the shore” has to offer. In this issue, I answer your specific questions. For those of you just tuning in, you can find me at, Michael@passionvines.com. I welcome you to email me with any wine-related questions and I will use this column to answer them. While I will not be able to answer them all here, I do promise to always provide an answer via email.
Q: Ron K. from Ocean City asks, “What is the difference between Prosecco and Cava?”
A: Prosecco and Cava are both popular sparkling wines, but they come from different regions and are made from different grape varieties, which results in some differences in taste and style. Prosecco is an Italian sparkling wine that is made from the Glera grape. Prosecco is known for its light, crisp, and fruity flavor, with notes of green apple, pear, and citrus. It is typically produced using the Charmat method, where the secondary fermentation takes place in large stainless steel tanks rather than in the bottle. Prosecco is usually served as an aperitif or paired with light appetizers.
Cava, on the other hand, is a Spanish sparkling wine that is made primarily from the Macabeo, Parellada, and Xarel-lo grape varieties. Cava has a drier and more complex flavor profile than Prosecco, with notes of citrus, green apple, and almond. It is produced using the traditional method, also known as the Champagne method, where the secondary fermentation takes place in the bottle. This method typically results in smaller, more persistent bubbles and a creamier texture. Cava is often paired with seafood, poultry, or light pasta.
Overall, Ron, the main differences between Prosecco and Cava are the grape varieties used, the production methods, and the resulting taste and style. Thanks for your question. We get asked this a lot in our stores.
Q: Debbie S. from Margate asks, “I like white wine and I typically drink Sauvignon Blanc. What else would you recommend I try?”
A: Hi Debbie! I have a hunch that you like white wines with high acidity. Acid is the mouth-watering feeling generated by and felt on the sides of your tongue. Think sour patch kids. Because of this, I’m going to recommend Gruner Veltliner (Austria), Albarino (Spain), Vermentino (Italy), and my favorite, Assyrtkiko (Greece)!
Q: Dave M. from Brigantine asks, “What does ‘estate grown’ on a wine label mean?”
A: “Estate grown” on a wine bottle means that the grapes used to make the wine were grown on a vineyard that is owned or managed by the winery that produced the wine. This means that the winery has control over the entire winemaking process from
vineyard to bottle, which can result in higher quality and more consistent wine. It also implies that the grapes were carefully selected and tended to on the estate, which can contribute to the unique character of the wine.
Q: Carol P. from Linwood asks, “Is all Riesling sweet?”
A: No, not all Riesling wines are sweet. Riesling is a versatile grape variety that can produce wines with a range of sweetness levels, from bone-dry to lusciously sweet. The sweetness level of a Riesling wine depends on several factors, including the climate in which the grapes were grown, the ripeness level of the grapes at harvest, and the winemaking techniques used.
In general, Riesling wines from cooler climates tend to be higher in acidity and lower in sugar, resulting in drier wines. In contrast, Riesling wines from warmer climates can be riper and sweeter. Winemakers can also adjust the sweetness level of Riesling wines through techniques such as stopping fermentation before all the sugar is converted to alcohol or adding unfermented grape juice to the finished wine.
So, while some Riesling wines are indeed sweet, it is not true that all Riesling wines are sweet.
Q: Everyone is asking, “What is Queen Jayne’s?” Can I make a reservation?
A: Ahhh, yes! Thank you for asking. Queen Jayne’s Lounge & Royal Drinkery is an upscale, intimate, and inspiring new lounge and cocktail bar located next to Passion Vines Somers Point. Think hotel lobby bar meets lounge. The Grand opening took place on Saturday, May 20, and is a tribute to my mother, Jayne Bray. QJ is the ideal stop before dinner, after dinner, or maybe you’ll stay through dinner and enjoy small bites from our kitchen. Hours of operation are Thursday thru Sunday, 4 pm-10 pm. No reservations. For more details, visit QueenJaynes.com. To book a private event, email: events@queenjaynes.com.
Thank you for your continued support and connection. It means the world to me and our Team. I love receiving every one of your emails/questions. I look forward to seeing you and meeting a lot of you this summer. During the day, you’ll find me buzzing around the stores (Somers Point and EHT) and at night, you’ll find me at the beautiful, brand-new place-to-be…
Queen Jaynes! You won’t want to leave.
With gratitude,
The students filed in quietly, taking it all in as they entered the enormous performance space. Their eyes darted here and there, and in hushed whispers, they shared their excitement with their friends. Once settled in their chairs, the chatter began. For some students, it was their first time on a college campus. For most, it was their first experience seeing a symphony perform live.
The lights dimmed, the spotlight appeared, and the maestro stepped onto the stage. It was the start of a magical performance by the Bay Atlantic Symphony at Stockton University. This is what the Schultz-Hill Foundation makes possible, sharing and advancing the gift of music, art, and history, not only with students, but with seniors, educators, nonprofits, and the residents of Atlantic County.
“We have been fortunate to be a grant recipient since 2019, and it’s been truly inspiring for our students,” said Sara Caporilli, Chief Operating Officer, Principle Academy Charter (PAC) School. PAC is a K-6 public charter school, with students from a number of different sending districts, including Pleasantville, Atlantic City, Egg Harbor Twp., Galloway, Somers Point, and Absecon. Students often come from economically disadvantaged families. “At PAC, we focus on core values, getting the kid’s college and career ready, and helping them grow into responsible world citizens,” said Caporilli. “Our school is committed to a purpose-driven arts and music curriculum, and we truly appreciate the chance for our students to step away from campus to experience a bigger picture.”
This year, the PAC students will join those from Highland Academy in Absecon in an Atlantic City Experience, courtesy of the Schultz-Hill Foundation and the Historic Organ Restoration Committee, Inc. The students will receive a private tour of The Atlantic City Experience Museum. They will walk behind the world’s largest pipe organ with organist Brett Miller, and participate in a Q&A with the artist and restoration team. Finally, they will enjoy a private concert featuring the organ, followed by lunch in the arena of Boardwalk Hall.
“So many of our kids come from the Atlantic City area but probably have never been inside of Boardwalk Hall,” said Caporilli. “We’ve been so fortunate to have our students participate in these programs, thanks to the Schultz-Hill Foundation.”
Students are just one focus of the Foundation, which also funds the Senior Music Series and the Mighty Writers Program. In fact, Schultz-Hill has a deep and broad influence throughout Atlantic County, with its DINA grants funding programs like MudGirls Studios Empowering Women, Atlantic City Arts Foundation Chalk About AC, and Seashore Gardens’ Music & Memories and Opening Minds through Art, among others.
The Schultz-Hill Foundation organizes one annual benefit concert to make this possible. It is the primary fundraiser to support a year of arts outreach programming.
This year, the Schultz-Hill Foundation welcomes Abbacadabra, the Ultimate Abba Tribute on Friday, July 28 at 8:30 pm at the Superstar Theater at Resorts Casino Hotel. Flashback to the bedazzled 70s with pop and disco hits Dancing Queen, Mamma Mia, and many others as the Foundation salutes one of the most captivating pop bands in the world. Wondrous vocals, fantastical costumes, and captivating choreography all help to recreate the fascinating disco days of yesteryear.
Resorts Casino Hotel is a presenting sponsor of the event. Limited $175-per-person VIP tickets include VIP Seating and a tax-deductible post-show “meet and greet” VIP Dessert & Champagne Disco Party with Abbacadabra, and may be purchased online at www.schultz-hill.org. General admission seating tickets are $35; preferred seating tickets are $50. Both are available through Ticketmaster or at the Resorts box office.
The Foundation is a (501c-3) tax-deductible charity in Atlantic City. For more information on the Schultz-Hill Foundation and its programs, including tickets for the benefit concert, visit www.schultz-hill.org. n
Since the beginning of the 19th century, cinema has become the medium of mass entertainment. On September 22 and 23, Millville’s Levoy Theatre will continue its long history of entertainment with the CUT International Film Festival ‘Short Films for Quick Minds.’
By Michael Cagno
On display at the Thomas Edison Center in Menlo Park, NJ are two objects considered to be the beginnings of the movie industry, the kinetograph (a motion picture camera) and the kinetoscope (a peep-hole motion picture viewer). Since the beginning of the 19th century, cinema has become the medium of mass entertainment. These early films were often shared at Nickelodeon and vaudeville theaters. In 1888, Thomas A. Edison says, “I am experimenting upon an instrument which does for the eye what the phonograph does for the ear, which is the recording and reproduction of things in motion...” Founded in 1908 and expanded in 1912 as the “New Levoy,” this original Vaudeville theater was a beacon in the arts. On September 22 and 23, Millville’s Levoy Theatre will continue its long history of entertainment with the CUT International Film Festival ‘Short Films for Quick Minds.’
Bill Horin is an awardwinning documentary filmmaker, photographer, and founder of ArtC, a nonprofit arts organization responsible for expanding the art of film in New Jersey. “We created CUT because we wanted to have a high-end festival in New Jersey that promoted the democratization of motion picture making by celebrating short films. Almost anyone with a vision, a story to tell, and a few friends, can make a film today. We encourage all manner of filmmakers, from professionals to amateurs, to tell stories and put them on a big screen for all to see,” states Bill.
Storytelling is an art form as
old as time. Even before we painted pictures on the walls of caves, we sat around the campfire and told stories. The ones who were able to captivate us with a little drama, pathos, comedy, and insight, were the ones we relied on to keep our histories and explain our world. Filmmaking is an advanced form of storytelling where you take sight and sound, and project a world onto a screen that doesn’t exist anywhere else.
Cut co-founder, Chris Orazi of C.A.S Music Productions, strongly feels that such a festival allows the film community networking opportunities for writers, videographers, actors, designers, lighting designers, etc., while also forging lasting relationships. From an economic perspective, the CUT film festival will bring hundreds of visitors to the Millville Glasstown Arts District. They will dine in “our restaurants, and visit galleries, and special shops. The second year of CUT will have a bigger draw equating to a larger financial impact on these businesses,” says Marianne Lods, executive director of the Millville Development Corporation.
According to Diane Roberts, executive director of The Riverfront Renaissance Center for the Arts, one block down from the Levoy Theatre plans to take advantage of the increase in visitors during the festival and provide live music inside the gallery and
October 21, 22, 2023
Borodin • Scriabin • Tchaikovsky
Alexander Moutouzkine, piano
December 9, 10, 2023
Holiday Program
Troy Koger, tenor
January 20, 21, 2024
George Walker • Chadwick • Dvorak
March 16, 17, 2024
Foote • Schubert • Chopin
Janice Carissa, piano
May 4, 5, 2024
Mendelssohn
Jessie Montgomery • Saint-Saens
Tommy Mesa, cello
Concerts are Performed at: Guaracini Performing Arts Center, Vineland, NJ
Stockton Performing Arts
Center, Galloway Township Subscriptions and Tickets
Available later this Summer at BayAtlanticSymphony.org
Moutouzkine
Koger
ART
other visual arts activities, such as artists’ demos.
The festival will feature films from all over the world which is currently being reviewed. Last year’s winner for Best Actor, Jimmy Condaminas of Paris, France, was not only impressed by the quality of the other films but also motivated to feed his work to push it even further.
ArtC documentary, “Showtime!: The Story of Walter Webster & The Off Broad Street Players” will premiere on Sept 22 at 7 pm at the Levoy Theatre.” Founder & Artistic Director, Walter Webster, “The Off Broad Street Players will always be a passion of mine and I hope that audiences will see the magic that we, as artists, have created for nearly 25 years. I also hope this documentary will urge other people to join and participate in our group. Here’s to the next 25 years!!!”
In addition to hosting a premiere international film festival in Millville, the film industry seems to finally recognize Cumberland County as a hidden gem. The Cumberland County Cultural and Heritage Commission, a grantor of the film festival, is excited to see the film industry grow in the county. Shared Service Coordinator at County of Cumberland Omarey Williams wants the industry to know there are excellent locations for different types of filming: agricultural, industrial, nautical, urban, and rural areas.
“Another advantage of filming in Cumberland County is its rich cultural and ethnic diversity,” says Omarey. n
As an employer, you probably know that the most valuable asset of your business is your employees.
Retaining those employees is crucial to maintaining consistency in your business, without the high cost of recruiting and training new employees.
Beyond the efficiencies that comes with seasoned staff, retaining employees also sends a message to your customers that you take care of your workers.
Customers develop relationships with employees and enjoy the familiarity of speaking to the same person when they call in to place an order or come in to do business.
The COVID-19 pandemic caused a shift in the mindset of the country’s workforce. Originally referred to as the “Great Resignation of 2021”, workers continued to voluntarily leave their jobs at alarming rates in 2022. Many having realized the frailty of life, went searching for work with more purpose.
Now in 2023, although it has been challenging, you’re finally fully staffed again, and business is operating like a well-oiled machine. What can you do to make sure it stays that way?
1. Flexibility – After working at home for months or more, workers are standing their ground when it comes to returning to the office full-time.
2. Increased Paid Time-off – Increased paid time-off does not cost anything extra and chances are an engaged worker will be checking in anyway.
3. Defined Career Path- Work goals, similarly, to finding purpose at work, keep employees engaged. Discuss a vision for their future during reviews, and how you will support that journey. Listening doesn’t cost anything, making staff feel essential leading to higher productivity.
4. Better Benefits – Offering supplemental benefits is one of the best ways you can offer more to your employees, at little or no cost to you. These benefits provide additional protection for illness or injury, both ON and OFF the job, that a typical health insurance policy does not cover.
Recent surveys show that many employees still misunderstand how supplemental benefits work. With over 30 years of supplemental benefit knowledge and experience, The Forza Insurance Group will educate and engage your workforce. Our custom solutions increase employee retention so that your business doesn’t miss a beat.
Struggling with employee retention? Contact the experts at The Forza Insurance Group.
Here are 4 things today’s employers can offer to employees that don’t cost a dime.
The Inaugural Atlantic City Police Foundation and Atlantic City PBA #24 Golf Tournament was held at McCullough’s Emerald Golf Links this past May. The Foundation raises funds to support the ACPD and Atlantic City community-based police activities.
Beth Israel teachers and students concluded the Sunday School year on May 7 with a special celebration that featured crafts and treats. Students decorated cookies, made bracelets and cards, and painted flags for Israel’s 75th anniversary.
The community came together in June to show their support at the CASA Go Blue Cocktail Party held at Linwood Country Club. The event featured great music, raffles, silent auction, amazing food and more!
submitted
Epicureans dined at the Catch in Longport in May while enjoying a selection of wines and appetizers at the bar, followed by a 3-course dinner.
Yet another outstanding culinary experience with the Epicurean Society of Southern New Jersey, thanks to Josie Kelly’s Public House who graciously hosted their monthly dinner.
It was an exceptional evening filled with generosity and true companionship at Vagabond Kitchen & Tap House for the yearly Sip. Savor. Support. event. The generous contributions will benefit the Cancer Support Community New Jersey at Gilda’s Club.
Guests were treated to a night of delicious food, drinks, and good company at the new Good Dog Bar Atlantic City. The bar’s trendy atmosphere and unique food offerings were the talk of the night.
The CRDA recognized 25 individuals for their exemplary service to visitors at the 24th Annual Atlantic City Host and Spirit of Hospitality Awards in May at Jim Whelan Boardwalk Hall.
The Atlantic City Marathon Race Series presented by Tito’s Handmade Vodka was held in June. The course took runners from the boardwalk to the beach, with over 700 hundred runners staying energized with live music.
It’s a wrap, the ribbon has been cut at Queen Jayne’s Lounge and Royal Drinkery at Passion Vines Wine & Spirit Company in Somers Point. Stop by and have a drink, or book your next private event for a custom experience.
Guests experienced the passion and were treated like royalty as they celebrated the grand opening of Queen Jayne’s Lounge and Royal Drinkery. Craft cocktails and a selection of charcuterie were enjoyed.
Actress, comedian, author and producer Ali Wentworth was this year’s keynote speaker at the 28th Annual Woman’s Forum presented by The Greater Atlantic City Charities at Golden Nugget Casino in June. Everyone shopped, laughed, and ate, while raising over $125,00.
The 13th Annual Seashore Gardens 5K Run & Health Walk and 1 Mile Family Fun Run & Walk was held on the Atlantic City Boardwalk. Nearly 300 people hit the boards in April to make a difference in the lives of those battling Alzheimer’s and dementia.
Students enjoyed a behind-the-scenes look at the world’s largest pipe organ, a private concert, and tour of the Atlantic City Experience Museum at Jim Whelan Boardwalk Hall, hosted by the Historic Organ Restoration Committee, Inc. and made possible by the Schultz-Hill Foundation.
Guests enjoyed delicious food, beverages, live music, and dancing overlooking the Frank S. Farley Marina at this signature fundraising event which collects resources to support individuals with intellectual and developmental disabilities (IDD).
The MBCA held its 20th Annual Spring Scholarship Foundation Awards Luncheon in April at the Historic Claridge Hotel. Keynote Speaker was Dr. Harvey Kesselman, and over $22,000 in Scholarships and grants were awarded by the MBCA Education Foundation.
Photos by Nick Valinote
Photos by Nick Valinote
Photos by Nick Valinote
David and Lori Salvo, owners of Saltwater in Margate, are serving up Italian food that is authentic and family friendly. Their creative Italian dishes would get the blessings from any Nona!
By Molly Golubcow
Nestled in the corner building on Adams and Ventnor Avenues in Margate, NJ, Saltwater serves up Italian food — authentic and family friendly. Whether a small batch of square Mushroom Rosemary pizza or an order of the heftiest (but fluffiest) homemade gnocchi in town, Saltwater serves up perfect plates — with just the right blend of seasonings.
And, speaking of the right blend, owners David and Lori Salvo epitomize the ideal pair to run a restaurant. Chef David worked for his father as a teen and opened bars and restaurants in his early adult years. Lori, a local realtor, compliments her husband on her sense of business. Lori explains with a wink, “What are the two things that people always talk about while relaxing at the beach: real estate and food!”
As a result, the Salvos create Italian dishes that would get blessings from any Nona! And speaking of Nona, any selfrespecting Italian grandmother knows that pasta needs to be boiled in salted water that tastes “…like the sea.” Add that culinary concept to the fact that the Salvos live in a beach town and you get the name of their restaurant — Saltwater, of course.
To make authentic pizza that is Saltwater approved, the Salvos start with fine quality ingredients, mostly imported from Italy. Then, they hand mix small batches of dough in bowls that are scattered around the restaurant — the oldschool way never ever using a mixer. Salvo explains why they pride themselves in ensuring quality, “We never forget that we are only as good as our last pizza.”
When Saltwater first opened
EATS its doors four years ago, the Salvos decided to serve square pies because it was something different, and “they simply love it!” For example, the Italian Vegetable is a white Sicilian pie covered with roasted and sautéed peppers and grilled eggplant with a balsamic drizzle. If you’re thinking of a too-thick and doughy Sicilian, fugget about it! Whether red or white, their square pies are just right and crispy-thick like Sicilian, but amazingly light and airy.
For the 2023 season, Saltwater plans to add a new menu item — round pizza pies. Although they are a bit smaller than their square cousins, the Salvos are making sure they keep them “just as light, airy, and full of flavor.” For example, red pie selections include Pepperoni, Tomato, or Prosciutto. As for toppings, you can expect to choose from the usual suspects like sausage or veggies, but Saltwater “tops” that with options like long hots or arugula with shaved Regiano Parmigiana.
Although toppings are popular, the pizza itself is the foundation. Salvo explains how sometimes less is more, “The simplest food is the hardest to make, and we are always on a quest for deliciousness, so our favorite pizza is the simplest one, the old school, just amazing crunchy crust, topped with our Marinara sauce (tomatoes crushed by hand) then drizzled with the best extra virgin olive oil and a light dusting of Pecorino cheese.”
What happens in Saltwater’s kitchen, stays in their kitchen! So, don’t bother asking how they manage to make their gnocchi as fluffy as clouds. Salvo elaborates, “We always do things just a bit differently and it’s simply the way we like them!” Normally, the ricotta-filled pasta bites are about an inch long — about a knuckle’s length. Interestingly enough, the word gnocchi is derived from nocca, meaning knuckle in Italian.
Jennifer Seak, a Saltwater loyal fan, just loves the homemade gnocchi. Regardless of the choice — the Passelli with Proscuitto & peas in a blush sauce or a plain marinara sauce, she is enamored with each bite. Seak explains, “They are so delicate — like pillows of heaven.”
Another Saltwater gnocchi admirer, John Valenti, offers up the highest of praises, “The gnocchi was wonderful — light as a feather. They were right up there with my mother’s!”
Sauces that accompany the gnocchi are plentiful.
For example, try the Toasted Gnocchi appetizer — baked golden brown served with a side of blush dipping sauce. Other options include Ragu, for the meat lover — marinara sauce with turkey, meatballs, and sausage. Another favorite is the Sicilian Red — hot peppers, Sicilian olives, capers, and eggplant. And, according to Salvo, the Gnocchi Blush has “…a cult following on its own.” n
Chef Vola’s
111 S. Albion Place, Atlantic City
609-345-2022 chefvola.com
Reservations are a must! This James Beard Foundation-awarded restaurant offers huge portions of delicious food your grandmother would be proud of. Your hosts, the Esposito Family, serve traditional Italian food like bone-in Veal Parmesan, Crab Cakes, and Flounder Francaise, along with a plethora of desserts you must save room for.
Dougherty’s Steakhouse & Raw Bar
1122 Boardwalk, Atlantic City
609-340-6555 doughertysteak.com
After years of emphasis on quality seafood, Dougherty’s Steakhouse allows steaks and chops to share the spotlight. Paired with an expansive raw bar and a carefully curated wine list, the new steakhouse resides in the historic Resorts Hotel & Casino, a building that mirrors the Dougherty’s roots in the community and strong local ties.
Dock’s Oyster House
2405 Atlantic Ave., Atlantic City 609-345-0092 docksoysterhouse.com
The restaurant continues to blend the classic oyster bar feel with the upscale dining and maritime touches that Dock’s fans have enjoyed over the years. From Crab Au Gratin and Seafood Fry to perennial favorites Pecan Crusted Salmon and Crispy Wasabi Tuna, as well as, naturally, a large selection of oysters and lobster in all sizes!
Girasole
3108 Pacific Ave., Atlantic City 609-345-5554 mygirasole.com
Girasole is a true, family-owned restaurant. All of their food is cooked to order from scratch (not pre-made). Their delicious menu items are handcrafted with unhurried care to ensure authentic cuisine — which is what keeps guests coming back. Visit Girasole and enjoy the quality of their food and the simplicity of its preparation.
Good Dog Bar AC
3426 Atlantic Ave., Atlantic City
609-808-3038 gooddogbar.com
Now in Atlantic City and “paws-itively” good news if you’re looking for both upscale options and well-crafted comfort food — think wings brined for 48 hours before being cooked and burgers handstuffed with Roqueford. Good Dog continues their long-standing tradition of good food and drinks. Four-legged pals are welcome on the outdoor patio.
Knife & Fork Inn
3600 Atlantic Ave, Atlantic City
609-344-1133 knifeandforkinn.com
Over the past century, the Knife & Fork Inn has led a long and colorful life, making it one of the oldest and most historically charged establishments in Atlantic City. In January 2005, Frank Dougherty and his family purchased the historic restaurant and embarked upon an extensive renovation project to wow a whole new generation of guests.
The Ebbitt Room
25 Jackson Street, Cape May
609-884-5700 caperesorts.com
From the relaxing front porch, to the classically-comfortable bar and lounge with live piano music on weekends, the Ebbitt Room is strongly rooted in a farmto-table, farm-to-glass dining philosophy featuring the freshest ingredients from their very own Beach Plum Farm located in Cape May. Offers include a variety of vegetarian and gluten-free options.
Linwood Country Club
500 Shore Road, Linwood, NJ 609-927-6134 linwoodcountryclub.com
Now open to the public! Linwood Country Club’s newly ronovated Dining Room offers breathtaking views of the golf course and an upscale dinner menu with an emphasis on steak and seafood. Reservations are strongly recommended, especially on weekends. Also open for lunch. Dining hours are Wednesday thru Sunday from 12:00pm to 8:00pm.
The Pier House at La Mer
1317 Beach Ave, Cape May
609-770-4810 capemaylamer.com
The culinary experts at the Pier House create flavorful cuisine, locally sourced from the Jersey Shore’s waters and local farms, creating a unique dining experience based on classic shore cuisine. Try all-time favorites like Crispy Calamari and the Pier House Fresh Catch. Or kick back with a cocktail while taking in the spectacular ocean views.
The Roost Pub & Grill
Harbor Pines Golf Club
500 St. Andrews Dr., Egg Harbor Twp. 609-927-0006 harborpines.com
Atlantic County’s newest Pub and Grill is now open! Serving freshly prepared food such as sliders, wings, flatbreads, chili lime shrimp kabobs and tater tots stuffed with bacon and cheese. The innovative menu also features pub favorite lite bites and dinner entrée selections. Open daily. Public is welcome.
Smithville Inn
1 N. New York Road, Smithville 609-652-7777 historicsmithville.com
A sophisiticated dining experience combined with the atmosphere of warm hospitality, since 1787. Their scenic view dining areas looking out on Lake Meone, private dining rooms with fireplace and formal banquet and wedding facilities coupled with their attention to detail services will make your dining, banquet or wedding event a night to remember.
The Roost at Harbor Pines Golf Club, Atlantic County’s newest Pub and Grill. Enjoy the casual but innovative menu inside or on the large patio overlooking the beautiful pond and on-course golf action. Public Welcome. Open daily from 11am to 10pm. Free parking on site. To view menu visit harborpines.com/the-roost.
Harbor Pines Golf Club | 500 St. Andrews Drive, Egg Harbor Twp., NJ 609.927.0006 | harborpines.com
Tomatoes
9300 Amherst Avenue, Margate
609-822-7535 tomatoesofmargate.com
Long a fixture of the vibrant dining scene, and situated along the downbeach Margate Bayfront, Tomatoe’s eclectic menu and lively bar scene are only eclipsed by the beautiful sunsets. An extensive wine list, hand-crafted cocktails and renowned sushi bar compliment the wide array of offerings on the dining menu. There is truly something for every appetite.
Clients often ask about the effect the Federal Reserve has on interest rates. Often there is a misconception as to what rates they directly control vs. which rates the market dictates. While the Federal Reserve’s shortterm rate policy can influence all interest rates, it is not the sole determinant. The interplay of market forces, investor sentiment, and macroeconomic factors can result in divergent movements between short-term and long-term interest rates.
The Federal Reserve Bank does directly set the shortestterm lending rate through the Federal Funds Rate.
Banks receive this overnight lending rate on excess deposits, for example. Bonds that are shorter term, say 3 months, are heavily influenced by this rate. As the term of the bond increases, a broader range of market forces influences the rate.
Typically, you are paid a higher annual interest rate for locking up your money longer when buying a bond that matures further out. If you were to chart out on a line graph Treasury bond interest rates ranging from 3 months to 30 years, you would have something that is referred to as the “yield curve.” When the yield curve is “normal” it is upward sloping where the short-term interest rate pays less than the longer-term bond. A quick look at the current Treasury market in mid-May showed a 6-month Treasury paying 5.1% while a 10-year Treasury bond is only paying around 3.5%. Currently, shorter-term bonds are paying a higher interest rate than longer-term bonds. The yield curve is said to be inverted when this happens which is also a possible warning sign of an upcoming recession. This situation illustrates a scenario where despite the Fed raising its rate, longer-term rates are still not as high as you may expect.
Long-term interest rates are influenced by market expectations of future economic conditions.
The market could have lower long-term interest rates if the market predicts rates to decline in the future.
This could be for a number of reasons such as an expectation that inflation will continue cooling or lower than expected long-term economic growth. Ultimately, it is somewhat of a prediction of where rates will head in the future.
Bonds are also impacted by supply and demand dynamics. If economic conditions deteriorate globally, the demand for guaranteed government-backed U.S. Treasury bonds would likely increase as there is commonly a flight to safety among investors. This increase in demand would mean that the U.S. could then offer to pay a lower rate on their Treasury bonds. Additionally, if the U.S. offers a higher rate on their government debt than, say Europe, then this will create a greater demand for U.S. treasuries. This could then decrease the interest rate that U.S. Treasuries have to pay should international investors increase their demand for this U.S. debt.
As you can see from this discussion, given all these factors, it is very difficult to predict where interest rates will go. Clients commonly ask whether they should wait to buy a bond until after the Fed raises rates.
Even if the Fed raised interest rates, longer-term rates could simultaneously fall based on some of the market dynamics discussed. Market timing for either the stock or bond market cannot be accomplished with any consistency. When comparing bond investments it is typically best to consider what yield and income the bond will pay and consider whether this corresponds with your goals.
A good financial advisor can help you build out an income plan so that your portfolio properly generates income that you can live off in retirement. n
This article is for informational and educational purposes only and should not be relied upon as the basis for an investment decision. Consult your financial adviser, as well as your tax and/or legal advisers, regarding your personal circumstances before making investment decisions.
When Selecting Your AdviSorY Firm, letterS do mAtter..... and we just happen to have them all..... CFP®, CPA, CFA, CRPC®
