FOOD & DRINK - LOCAL FOOD
living la vida
LOCAVORE Words by Story Sheidow
The Island offers such an amazing abundance of food. Our waters are ripe with nutrient-rich dulse, kelp, and sea mosses, as well as many types of fish, fowl, and crustaceans; sea salt can be harvested, offering healthy doses of minerals from the Atlantic Ocean; our iron-rich soil offers a vast assortment of produce, from potatoes to beans to watermelon; and our forests, fields, and marshlands are home to many berry varieties, such as blackberries, blueberries, and cranberries.
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www.pei-living.ca WINTER 2019
