Sullivan’s Foods
Deli manager Christina Testa is ready to bring you everything from a fully-cooked holiday meal to a quick supper during the busy holiday season. Plan your next party or family gathering with select sandwiches, specialty cheeses and meats, a variety of olives, salads and side dishes galore. In a hurry? Don’t sacrifice quality, let Sullivan’s do the prep and even the cooking for you.
Produce manager Juan Renteria keeps his cool as he plans fruit baskets, fall vegetable selections for the holiday table, customized fruit trays and a full complement of bulk nuts for all your dinner, party and baking needs.
Meat department manager Jeff Chandler makes plans to have fresh turkeys, holiday roasts, prime rib and premium hams available for your table. He also takes special orders to guarantee a perfect meal whether it’s Christmas dinner or a filling weeknight stew for the whole family.
Sullivan’s bakery manager Sally Hedgspeth is ready to help round out your holiday table. Tempting cakes and pies; breads and buns; donuts and coffee cakes; and plenty of cookies and candies are some of the seasonal favorites that will be ready for any all occasions.
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WEEKLY SAVINGS 1102 Meriden St., Mendota • 815-539-9341 • Open 6am - 11pm • 7 Days a Week A NewsTribune Publication | Mendota Progress | November 2021 5
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