Portfolio | Jon Paul Starkey | 2015/V10.1

Jon Paul Starkey

portfolio | 2015/V10.1

Cragside

Adventure resort branding

Branding for the premier extreme sports, adventure holiday resort. Located right in the heart of the Yorkshire Dales.

This project saw me produce a company logo, advertising imagery (digital and print), promotional video, audio track and t-shirts. In addition I created comprehensive brand guidelines and website.

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Logo The triangular logo is evocative of maps, compass and outdoor activities.

cragside

Poster This poster subtely displays cragside logo. Highly saturated imagary indicates excitement.

Photoshop The cragside logo Photoshopped into an appropriate outdoors setting..

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Willowman

Music festival branding

Rebranding for a local music festival: The Willowman.

Four days of fantastic music, quality food and real ale in the heart of North Yorkshire The Willowman loves sitting in the sun, eating good grub with a decent pint of real ale whilst watching an exceptional live band.

After that’s settled, he enjoys heading into the crowd for a boogie with the best kind of people around!

For full details of my Willowman identity please see my presentation/guidelines at the folowing address: http://issuu.com/silentdistraction/docs/ willowman3_small/1

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Logo The Willowman WM logo is versatile enough to be used in multiple ways..

Advertising Guerrilla advertising with spray paints and template.

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Type I created a bespoke typeface for the event.

CAMPING

Advertising The 2014 theme was ‘Space’. Here we can see street advertising.

Web

Personal website and branding

Silent Distraction Design.

The logo incorporates both my name’s initials and the initials of my graphic design pseudonym.

I designed and built my own website which incorporates the latest web trends. Clean, simple design, parallax sections and Java script driven sliders. www.SilentDistraction.com

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

www.silentdistraction.com

Berkmann Wine Cellars My role at Berkmann Wine Cellars has seen me produce a large number of bespoke wine and food menus.These are required to meet the client’s specifications and current branding.

In addition to this I have produced promotional materials including, but not limited to, tent cards, point of sale displays, event invitations and bottle labels.

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Design & marketing collateral

he nose the re grapefruit an d and smooth quinc on the long finish.

2

Gran Haciend a

SANTA RITA,

LONTUÉ

S

VAL Crisp and ref reshing, peel lending a plus some he fresh b rbal note blend. Vibran t and we

T|0148 A |Unit 7 Impe ri 3 Pinot Gral House igio

Terre D

MEZZACORO

NA, VIG

NETI DE Elegant, dry pin aromas, floral ot grigio lift in the m

4

Chardonnay

VDP DES CÔTES

Domain

DE

Clean, precis THONGUE e, delicate apple mineral c fruit and a

5

Deakin Estate

VICTORIA, AU

STRALI

Viognie

A An aromatic win apricot, hone e showing ysuckle and and luscious o , while retain in finish.

6

Prunus Dao Br anco–En PO

PRUNUS, DÃO,

Well-rounded RTUGAL peaches an and harmoniou d fresh herbs ,a mouth water ing finish.

7

La Contessa

PIEDMONT, ITA

LY

Gavi, Bruno

Great textur e and precis ion, w and almond no particularly ch tes on the palat aracterful ga vi.

8

Sauvignon Bl

MARLBOROU

GH, NE

9

anc Coopers

W ZEALAND This is abso lut gooseberry, ely classic marlbo passionfruit and herbaceousn ess. Impress nec with richnes s and textur ive wei e and a lo

Sancerre

DOMAINE CH

ERRIER

, LOIRE VALLEY Fresh citrus , FRAN on fruit balance the nose, with a pa d with subtle grassy no minerality.

10 Chablis 1Er Cr DOMAINE HA

MELIN

u Vau Ligneau

, BURGUNDY, Delicate, ex pressive nose FRANCE lily aromas.

Round yet ele with green ga minerality an d a dry finish nt on the .

R

P

Si A of

Sie

Ce

Nos and with

Firs

Sout

Mulbe textur

Gran

Rapel

This Me black fr notes. C

ROSÉW

17. Pieno Su d Ro IGT Puglia

Puglia, Italy A refreshing rosé with blossom, dr y but full o

18. Nina Zi nfande

l Puglia, Italy Inviting arom as of redc by a cream y medium-d r sweetness and fruit.

19. Nina Pi not G

rigio Veneto, Ita ly With a delic ate pale pink acacia flowe rs, this light -b refreshing.

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

£4

.00 are fruity no NCHA, SPAIN tes ce as well as of green apples, str palate with we ong floral notes. Silky ll-balanced flavours and a MA

Sauvignon Bl

anc

LLEY, CHILE

£15.00

18 Candidat o Tinto Te RR

Beers £5.00 £18.00 Rum 330ml

, with aroma s EFES balance to theof grapefruit and 1.2.lem EFES on DRAFT es from a dro tropical fruit chara 3. BUDWEISER cter, p of semillon 4. ell-rounded. in theDESPERADO

£4.50

£5.50 £4.50 £4.50

330ml

£5.50

DOLOMITI IGT

500ml

17. CAPTAIN MORGAN

84 518588 e, udcedersfield, H Ciders DeH l No D1 2BR ELLE 5. KOPPERBURG

500ml

Liqueurs

25ml £3.50

E, FRANCE

7. SMIRNOFF RED VODKA (Original, Apple) 8. GREY GOOSE 9. MALIBU 10. BACARDI SUPERIOR 11. GORDONS GIN

25ml

50ml £5.00 £5.50 £5.50 £5.50

er

£3.50

£5.50

£7.50 £6.00 £2£5.00 £3.50 0.00£5.50 £3.50 £5.50

ORANGE, CRANBERRY TONIC WATER SODA WATER MINERAL WATER (Small) SPARKLING WATER AYRAN Traditional Turkish Cold Yogurt Beverge With A Pinch Of Salt MINERAL WATER (Large) RED BULL

Pieno Sud

£3.50

£5.50

25ML

50ML

BOTTLE

12. *EFE RAKI* £3.95

£4.95

£11.00

BiaRakinc £22.00 Is Ao Turkish Unsweetened,

E

19

SANTA RITA,

lot

RAPEL VALLEY , CHILE

This merlot ha fruits and sw s a complex aroma comb ee Concentrated t plums with vanilla and ining ripe black spice notes palate, with . a very ripe, smooth struc ture.

Né

£2.00 £2.00 £2.00 £2.10 £2.20

21 Carignan La £3.50 £2.50

CHÂTEAU DU

c £6.00 GU EDttl Rich strawbe ml OCe-ROUSSILLON Bo rry carignan’s typ and plum aromas comb , FRANCE 25 ical spicy, mustard comp ine with concentrated0 ml lex red. The pa of juicy fruit late offers an ity in this hearty, and herbal, enticing comb savo £ versatile foo ination 3. d 85 wine. £14 ury notes, making this a .95

offers ripe ian bec Co £ leccion pear andAreoan Mint, Flake fruit, Finca La Colo 5. re d apple£3.50BODEGA NORTON,10 RAPHALS d FRESH JUICE nia ice ncruzado/Bicaa hint of spWhiskey 25ml Deep red co ARGENTINA Apple, Orange, Carrot on50ml l/Malvasia Fin , and lem y crisp lour with vio ne ss. let hues. Aro a £23.£3.50 cassis and 13. JACK DANIELS 50 £5.50

a

£5.50 £5.50

Hot Drinks

23

29 Mannara Pinot

Crisp and

ne by the

£22.00 re

glass avail

Prosecco Vs non B11 lanc Brut ITYNERA, ITA

LY

able on re

4.80

£

quest ~

18

£

Soft textured freshing, w .50 , clean as a bla ma ith aromas whistle, with spice on the ck pepper, with more fru s of ripe redlem fruit,on peel len of grde aplica floral notes an efte palate. Elega it ding a fresh rufin itish an. d £ da nt and smoo and a touchplofus ba lan 6.

30 ce th with a lon so to the tropi £2.00 g finish. me herbal note 12 cal fru

£23.00

Rosé De’salic it characte s from a dr £2.40 Côtes-Du-Rhô £ Vibrant an 25ml 50ml op of CO r, i Brut £2.60 ne Sa15 ive noBrandy Se d well-roun in.5 Lm illoLICnI, in DELAS FRERES DE’SA se with lots t-E0sprit the blend. £2.60 ded.

ITALY , RH 16. THREE BARRELS £3.50 of£5.50 tropical fru A charming With syrah to ONE VALLEY, FRANCE £2.60 its such pastel pink co ava and cit the fore, this £24.00 £2.50 pe lou ru ars liqu r, crisp, refre s is aro , fru *Add A Mixer For £1.50 Extra From A ful ori an Fi £24.50 mas of l of berry fru ce, and sp it, carrying d a ref nca La Col £2.40 shing pa with distincti on to £2.25 Choice delicate spark reshing red cherry palat red fruit and onia Torron latOf: an e.Lemonade,, Coca Cola, thdea long, elegaices. It has a generous, rouit, violet, ve greengage e are lifte le.

Tonic Water, Orange Juice, Apple Bo té nt Very attract

o Brogas lia pineapple, gu

ENGLISH TEA COFFEE LATTE CAPPUCCINO HOT CHOCOLATE TURKISH COFFEE ESPRESSO HERBAL TEA Green, Peppermint, Lemon & Ginger, Camomile EARL GREY

£28.00

Sparkling w in champagne e &

nda Sauvig

lley, Chile

£5.50 £19.00

ence Rosé

PAMPEL

ONNE, FRANC A classic pro E vence rosé, thi mouth, with mineral refine s is elegant and lively in ment alongsid hawthorn no the tes. e peach and

~ 125ml wi

Gran Hacie

Grigio Rosé

£26.00

d

, this First dry Fleetis

~ OUR LATE ST

nded palate dega Nor s d by a fine, finish.

Juice,Cranberry Juice, Soda Water ton, Argent ina A sophistica £ 13 Champa 24 Co £2.25 18.95 nde De Valdem Chardonna ted, dry, ele gn e Te st ul Deserts at ga y ar Rioja Crianz South-East Carte D’or nt rendition BLANC DE NOIRS BODEGAS VAL combining , FRANCE DEMAR, SPAIN of this arom ern Austra a minerali ½ Bottle £2 Ric lia.,. .Au mplex £aro 1.00 £40.00 SIMPLE ICE CREAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Co . £3.00 s Cree Re 4.ma ape variety stra Ice Cream Flavours 45 jasmine. £26.00 ty with white peachEle h, fruity chamat paic k d apple and m Choose s of rip£e16 gngr e wit From Our Selecton Of Variouslia h notes of va, bla.9 angadntflo warm vanilla ck5berries ba eloBAKLAVA an d ra n we fru l nilla and peac no ll-b no . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £3.50 it lanced with te tes and a tou alasnc £26.00 fills a palat ye well-ro su edch . he rou as s. ch nd e ro ed of Homemade Layers Of Filo Pastry With Crushed Pistachio Nuts In Syrup orough satuv th se and unded, mak subtle spice structure on at is dry, ignon: vib . Excellent, ingOfth (Add Scoop Vanilla Extra) lasting thr£ou 14 Champa rant isIceaCream 6.gh0to0the the palate with aroma ctarinac co Picpoul de veFor. . 50P e ba at CARROT CAKE . . . . . . . . . . . . rs . . . ile . . . . . . . . . . . . . . . . . . £3.75 ckm tic complex gne Laurent-P edpa finish. witnihm Pinet Beauv hinen ity ts tofto fo ight of flavou Wines supplie CHOCOLATE errier dod by.CAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £4.25 BRUT, FRANC La ig r on the palat na ng E Served With Scoop Of Vailla Ice Cream c Subtl uedoc-Rous 25 Pi £5.95t No ong finishBerkm e Cellars ann Wine . sillon, Fran e citrus, toa CLASSIC BROWN DERBY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . no ir Coopers £55.00 Pino st and spice Elegant ar ce t/////// Grigi POACHED PEAR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . MA . . . RLB £6.00 OR /////// balanced ch predomi£na 19.50 omas of cit o Te/////// OUGH, NEW ZEA Creek rrPoached am e de PearlIn Red Wine Served With Vanilla Ice Cream ru LAND s, Bla N pe VignetAward wine good foo pagne, with a strong str te this perfectly oc ck ar winnin id plu e U an g eally suite local ms and black D d white FOREST FRUIT CHEESECAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . £5.95 i de A £2 uc d lle E 8. tur co 50 d flo D e mp Q to giv ol ch w ati ing the om U err ers, and a bility seafood.

Homemade Topped iti subtle£4. wine UWithIta NCE Elegan fre70 SFreshlyAForest FruitVENTETanwitdh firm ntID crisp, miner nch oak £and ies on the nose interming 2.IG 50T, t, dry Pinomercha£3 nu5 al palate led .9 ance 15 Champa on the palat 17 t Grigio with alate of melon e with bold, s of grilled meat. Ric Tl lifEnetM gne Laurent-P anU apple and black cherry d sto omas,A Feh atherdro sw E flo otear ee X ra t ling s and so ba P FRA fru er E ers na it.

NC rie A core of rip E p Hill Sauv on the finish in the mou LLABOR na fruit r Rose me bright £ . th, and a cle E DO 6.20 ignon Bla10 Marelborou 0% Pinot no LO an, crisp nc £80.00 gh, New Ze 26 finCh EonPtaig xperum harc ish nose with a ir, a salmony colour, fra ât.eaR aland uM Li £nk and fre large array of ve ly id ui ar m llo om sh on the ax MO n small red be 22 as of goos NTAGNE-SAIN im et idunt iu Ita tatem au T EMILION, BO rries .50 eberry, pass ½ Bottleca ½ Bottle ep m An RD qu ps EAU £1 ex e £1 t icu io pre X, 8. de la nf 16 9.

FRA m 00 ss bo 50 £38.00 lique natur, ru . £3 NCE ive Bo4.ld00flavour Cuit,vegr . nose of roa d corenduntia e ap Doef mru s of lemon ipsa and tob Peitrig anno plums, fresh d ncr20 quiasperent tantalize th n apple, citrus isp , lime,FRA euacmco leads to a fullste 04red blackcurra E grNC ill od e palate an debisquo qumsuas ap yet taut palat ccessfu d ia quat ruit and go l vintage. e palate, wit itan d provide An intenef e typical of thi nts em at e se po eberry do h toa a s cla £250.00 lo re sty ev s ss very freze elit asitinci qu and smos ficiusciciis et vo sh incit g rus ok y cle sty no an se wit fruitsfin ish and 27ideChof a .hint of spicy h focussed minerality, ât-eauneuf-Durenimil ignisi loriam, tem idendae rib gra pe fru it.

DO ciMAaINEnoDEnBEAURENAR Pape 17 Champa Nem velitinu od ut alissim harupta quusAn ½ Bottle £2 D, RH E VAL gne Krug Gran 5.00 £48.00 LEY, FRANC tenimmme FRANCE de Cuvee . atnsely fruity nose, ON dipsum nect m que ex elique nus et iathe with spicy an E gre co d ba voloincreredriibly 175mpmllexity onBothe If you have Beautifully fresh aro £280.00 palate: powe lsamic notes, ttle duntem ratuatio eatibusam quibus es matics, with a fo long, mineral gre please spea r, finesse, an enod ert gy green apple figall , bu -fresh finish. r alis evenis intyole sim istem25 cre,am k to a memb Th d an rayncwit , a touch of qualit e horplesens 0 ml Pieno m e pa m er of agdniRen ill lat iti es e vit sta Su nty ha y, an s ff of a is ab t lem ve quid mod prepeliq out ing ry fin osso ony vibran of life crisp ree, die

te. Fresh an

WINE SELECTION

FINDS ~

E

WINE REDWINE SELECSTION

uis ipsanto mint icilia es ellu pti IGT, lacerum re, £ Ita lyur? Optatus, oc te

juicy, wst ellotas bus mossimo cum volorume dolupta3.85 alaati nced aswpe-b e that capt luur ptes atith Sicily, uuenntiswerinib on su nons ithliq nehice a bl d of ripeus nerem £5.10 olor atat. p dorpoere reim d fru it an laut spicy ch pa arac terc rsiti . ete Sole

te Caberne uns,toEs tata entral Va t. Ita t Sauv na aplle itey,mChile tem eveliqu iaigtunon

4.45 scimolor fu se of blackc ped ullut qu eum urrant gias plums balan e pro dolupi d toasted asitet rean cted do et ce lu d pt coffee flavo w a ith cumqu tatione cabo graphite £ urs. So co rum quo6.00 h red fruit e quiae no et lisnc tur? notes and a lon paft, it entrated paum late ng aftertastliquam er quae. £

st Fleet Sh

th-Eastern

iraz

Austra

L B

cy. and richnes vibran ourt mous s, and spicynts, in hese s , with lots exotic spice be ba groundis notesfo u ordeck All sort so sm anre d yo lovely your d. harmron me all al. y and length

14.95

£

Conde de Valdemar, Tempranill o Rioja n

Port

Rioja, Spai

16.95

£

Lovely sm ooth youn g Rioja, with 31 cherry fruit, rre brightFecr ira Late Bo a violet arom an a, and som PORTUGALberry/ ttled Vintage e cr men Thea inse e int esaro s on thdo ma is e mi finnaish Finca La (blackcurr ted. by

Argentina

Colonia M al

bec

18.95

£

100ml

Sweet and spicy arom as, reminisc Ripe red fru ent of blac it on the pa k pepper. late, smoo th texture and a harm onious fin InkS

~ SIMON'S CHOICE ~

du o maximoles lest etur solo itionsequat pr est verunti cuciae en deraerro epudae lita quatus et rep udandam, volorum se scid ad be d ati et ut um voloress at de dera su nctota quiam im quis non ra quis eaqui s re de m , offi ol uptius aut es pr cipsus, sitate nt offic tem sit ute quidusovid modicatur, evelibus orro qui ilibuaped ut rero dolorem ut quidest dolorro millatati s ac o eo cu te sa sda m os m, quis ad m o,ae vo s at elec o voluptatqu qui totaturerro tem enporr ovid5mati lum17qu l £3. £ 85 dam od essente m 25 £ s dolore14ne .95 20 C i dolor aut et qu 0m a’ id quibusa ndipis de 10lut vo cum facc. at Con em pol ria sequistio cumporecul s5.do enis Prta mso lupta quVeun osve rele ecnico Extra rc netis hi to , ut Ita ut ly mus es Dry £21.95 dernati laut ex elitae hono vetelesniofmreedde Actcla vo 23. Champa le frum ss itspo ic at an Pr ur alicositiecco with ar rrdoorbe anat gne Veuve od geet et ut of ig flaen vote omas of wh ur,m finde atiflo Clicquot ish netwi France wetrsqu s au . Tham ite peach, pe lathnda isbitdiofcisp e palate is £ erum, que quing ar a fre an 55.00 icelu do sh, not too d . ptwh ae A am ist . fin dr Et le e as pa nestias y, and clean all th op balance be ta e ti wa til B dolulush y th tw as ro een fruity ar ptae max a ugh to the al is al ig £ to en im om sp as 17 is arkling finish ty notes. Ini as and mor coreptis ditis£14 3.i85 um, optation 5ml od etur tial flavours e subtle . .9, se etur no0m of white fru develop int bilt£5. ? os . Pr 25 Icab ar10 um eos m5a did 21 ecis its and raisi a et co di Valdob o notes of veslig cu ns rrant br no ioc bi ne anni he t C ad d sorau m qu an ol ene Brut d vanilla wi i st depo ange ze un, fo s ic ’Sal voi,l-Italy tolloetweha £ th bottle ag dry palate 26.95 24 d riae.ABe ing. sorib owing a nic . phus .

C ist ha ica m sequi sh m te pa e d, balance of vinous Pros gne Lauren audi ecco, with flowers and t-Perrier Ro France aruptati conedolest velecaborae no ar om st £ as on sé e fru of 65.00 labor modip pans Intensely fru later is bbles it, a delicate citrus quality on spring e, is finen s. e bu is dernam ity flavours, the and a clean o Rosé untinim clean, well-d , dry finish. sharp, the wi 175ml £3.85 £ efi ne d and sligh ne then op 14.95 22 tly ens up to pr of plunging . Champagn runtiis del eu 250ml £5. ovide an im 10 into a bask e Moet & C pression et of freshly lour and an m fugiatur, tota Fr ha st tecone an ra ce nd wb pi cta as et ele on sp cked red be erries, More ide vel in pliq £ se of re gant no llo cherries, 49.00 ra rries: bodied dry bita A cla ic bl ue ce blackcurrant cu stium quroesé ismdeno spberries. Th lightfully m fuga. Bess s and e wine is su at en sudmof Chardonnay, Pinot No ndae etur m pple and ro cusandi autenust quia Meunier,ur this is a lem unded on th ir and Pino odi blac t on-scented e finish. cu t ant es quo ndaero conseque nulov Champagn ely, light toplliqu e with reall teceat. asty notes. i dem qu y ia

WINE

SPARKLIN G& CHAMPAG NE

Our finest w ine selection

WINE LIST

bottle

£5.50 £40.00

ant, very ripe bla ck fru cocoa, floral blackberry and prune), along with ch it aromas and ocolate, a slight hint of £ spices (pepp er).

19.50

lia 4.55 erry and pl pot Bush V uptis£t17 ish.

0ea um fruit m en.5tib ines (Caber ixes with sp Clus oof , Darlin red palate, net Sauvig corecatquo exrupta cum et ice on the no making this g, n/ sm So Pi £ oo notage/Shi uth Africa cestr umetus th- 6.10 a versatile A.wine of raz) £19 accompani inky concen .95 ment to fo tration, odus ar n Haciend . dolor m a Merlot olor sitatur m omas, a super-juicy feel in with rich plum and cassis th an cu i, e d tobacco l Valley, Ch m eribus mai mouth, and to add lift. notes of sp ile £ tu or m ice 4.80 r? Mol £ erlot has a or.5 18 ae0nonsero teagnacomplex ar be m ru om qu nt, cuptaspe a combining Fei atherdro ruits and sw ripe ris eet plums £ mod with vanilla 6.30i illumque m t facepudi sarlborou p Hill Pinot Noir Concentra and spice a adit officiM ted palate, videm faccat et eet rip gh, New Zealand with a very Sw £ em ripe, smoo es 22.50 e cherry an es susdantin offi th structur d raspberry e. ciet omni fin ti consequ aestimusam quam inw e structure and subtle spicy flavours complement the volupta della oak. The fin ith elegant a nia volupt raspberry ish is long lu untur solo ve tis modis et rerum nobi fruit. and soft, t re vel mai ptate sit, cus ea amen a velrum iminul £

bottle

£16.00

30 Côtes De Prov

£20.00

Lontué Va

ITALY

A delicate ros é strawberries, with lifted aromas of sp rin red berry fru it on the palat g flowers and round finish. e and a soft,

CHÂTEAU DE

aux De Peyria

175ml

sé

USSIL

£19.00

Galiniere, Cote

DO5NJON, LAN 17

h/Grenache Ro

LANGUEDOC-RO

LON, FRANCE This Delightfu £4.50 l Currant Fruit Rosé Combines The Cr isp, Refresh Of ing Of Grenache Syrah With The Swee tness And Ro - The Classic undness Blend Of Th e South!

IGT VENETO,

Primitivo/C

g typical vioSi gnci Raphael’s ierlia aroma IGsT,of Italy Anise-Flavoured Alcoholic Drink That orange peel.

Is Popular In Turkey. It Is Often Served Th palate is ng good baThis ede soft With Kebab Or Turkish Meze And Specials licately lance and pe rfumAsed a Considered The National Alcoholic ref bl res en hing Beverage Of Turkey. d of RAPHAEL’S MILKSHAKE £3.50 grape varie nativDELICIOUS e Oreo, ties Sicil 22 Mal Kinder Bueno,

us, with K 14. THE FAMOUS GROUSE £3.50 nole oo tesin of kl tinne d f Che nin Bla£3.50 15. TEACHER’S fresh juicPa nc y pa arlatl,e So andut a lon h g, Afric

28 Mon Roc Syra

£5.00 £18.00

Red fruits, bla IGLIA ANTINORI, PUGLIA IGT abernet) £5.50 , ITA ck the palate, the cherry and blackcurra LY nt on the no spice of the se. On by the juicy ne gro am aro plu and well-bala m jam flavours of primi is complemented tivo, resulting nced wine. in a soft , FAM

£2.20

Rosé

bottle

£15.00

prica (Negro amaro/

TORMARESCA

£2.40

175ml

Hacienda Mer

20

£4.75

WHIT EWIN Raki

chardonnay – no oak he re, just crisp, refres hing finish.

50ml £5.50

18. BAILEYS 19. SOUTHERN COMFORT £3.50 20. DISARANNO £3.50 21. TIA MARIA £3.50

6. MAGNERS £4.50 £19.00 o with apple , ITALY Soft Drinks an fru mouth, and d bana~na it r Th a clean, criBa COKE, DIET COKE, e's Very Fin Spirits 25ml 50ml sp finishre es t .

FANTA, SPRITE Selec tio n JUICES - APPLE,~

ne Coste

mpranillo

VINO DE LA TIE

Bursting with A DE CASTILLA, LA MANCHA £4.00 , SPA be blackcurrant) rry fruits (strawberry, ras IN , and fresh wit and a creamy note on thepberry and h hints of ca ndy, and a lon nose. Full-bodied g, complex finish.

Gran

Flashtalking“�

UX / Web application re-skin

Freelance work for a Leeds based web advertising company.This involved providing a re-skin for one of their web applications.

I provided .psd files to their development team. A beta version is now live and I continue to work on other aspects of their portfolio.

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Mark Stephensons A project from my time with the design agency ‘United by Design’.

I worked on a variety of projects. One of which was a rebrand for the estate agents Mark Stephensons.

I created a number of alternative logos, one of which was selected as the clients preferred choice.This is the final approved version and can be seen on houses and offices in North Yorkshire.

Jon Paul Starkey Portfolio | 2015 / V10.1

aka. Silent Distraction Design www.silentdistraction.com

Estate agent branding

Thank you

Jon Paul Starkey Portfolio | 2015 / V10.1

www.silentdistraction.com

aka. Silent Distraction Design www.silentdistraction.com

Contact:

Tel: 07790 535485 Website: SilentDistraction.com

Email: Jon@SilentDistraction.com

Tumblr: silentdistractiondesign.tumblr.com

Twitter: @SilentDDesign LinkedIn: linkedin.com/pub/jon-starkey/42/aab/211