Event Menus
4800 E. Wardlow Road Long Beach, California 90808 562-421-3388 x205
ALL EVENTS INCLUDE Complete Setup & Cleanup on Venue Items Professional Serving Staff Round or Rectangle Tables House Linens & House Color Napkins Cocktail Tables with House Linens Plated or Buffet Style Meal Flatware, Glassware & China Private Patio with Bistro Lighting Skylinks Dance Floor Complimentary Self Parking Four (4) Hours for Daytime Events Five (5) Hours for Evening Events
EVENT SPACE GUEST CAPACITIES Ballroom with a Dance Floor - 156 Ballroom with Attached Patio - 200 Ballroom without a Dance Floor - 180 Waterfall Lawn - 80 Driving Range - Up to 400
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BREAKFAST BUFFETS All Breakfast Buffets Include: An Unlimited Beverage Station EXECUTIVE CONTINENTAL - $12 Sliced Seasonal Fruit Assorted Breakfast Pastries HEALTHY START - $13 Sliced Seasonal Fruit Low Fat Cottage Cheese Assorted Muffins THE CLUB - $17 Scrambled Eggs Breakfast Potatoes Assorted Breakfast Pastries Choice of Bacon, Ham or Sausage
EARLY MORNING ADDITIONS Pre-made Waffle Bar - $5 Includes Pre-made Waffles, Syrup, Berries, and Powdered Sugar Yogurt Parfait Station- $6 Includes: Plain and Strawberry Yogurt with Assorted Toppings The Bagel Bar - $7 Includes: Assorted Bagels, Plain & Strawberry Cream Cheese with Assorted Toppings
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*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
BRUNCHIN' IT BUFFET BRUNCH BUFFET - $26 Brunch Buffet Includes: Unlimited Beverage Station Assorted Cookies and Brownies Chef's Choice Vegetables BREAKFAST Scrambled Eggs Roasted Red Potatoes Choice of Bacon, Sausage or Ham SALADS OR DISPLAYS (Choose Two) Classic Caesar Salad Garden Salad Skylinks Salad Greek Salad Italian Pasta Salad Potato Salad Fresh Fruit Display Fresh Vegetable Display ENTREES (Choose One) Honey Glazed Ham Herb Seared Chicken with Lemon Thyme Sauce Chicken Fettuccine Alfredo Penne Pasta with Marinara & Meatballs
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*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
SERVED ENTREES SELECTION All Entrees Served with Salad, Warm Rolls & Butter, & Seasonal Vegetables. Choice of Garlic Mashed Potatoes, Wild Mushroom Rice Pilaf or Roasted Fingerling Potatoes. Cheesecake or Chocolate Cake for Dessert. Highest price prevails. All guests must have a meal indicator or place card during dinner service.
SALAD SELECTION SKYLINKS SALAD Field Mixed Greens, Fresh Sliced Strawberries, Feta Cheese Crumbles, Toasted Almonds in a Raspberry Vinaigrette Dressing
GARDEN SALAD Mixed Greens, Shaved Carrots, Cucumber, Tomatoes with Choice of Two Dressings
CLASSIC CAESAR SALAD Romaine Lettuce, Parmesan Cheese, Croutons, in a Traditional Caesar Dressing
SPINACH SALAD Spinach, Feta Cheese, Red Onions, Dried Cranberries, Sliced Almonds, in a Champagne Vinaigrette
ENTREE SELECTION
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HERB SEARED CHICKEN BREAST - $27 Served with a Lemon Thyme Sauce
SLICED GRILLED TRI TIP - $30 Served with a Demi Glaze
STUFFED CHICKEN BREAST - $29 Stuffed with Spinach & Feta Cheese Served with a Chardonnay Cream Sauce
GRILLED TOP SIRLOIN - $37 Served with a Demi Glaze
FILET OF SALMON - $34 Served with a Lemon Dill Buerre Blanc
FILET MIGNON - $40 Served with a Rosemary Demi-Glaze
FLAT IRON STEAK - $35 Topped with a Truffle Butter Sauce
TWO ENTREE DUET - $46 Choice of Two Entrees Listed Above (Excluding Filet Mignon)
*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
BUFFET THEMED BUFFETS All Buffets Include: Unlimited Beverage Station Assorted Cookies and Brownies Chef's Choice Vegetables ITALIAN - $28 Caesar Salad Garlic Bread Meat or Vegetarian Lasagna Penne Pasta Marinara & Alfredo Sauces Choice of Meatballs or Italian Sausage
MEXICAN - $29 Mexican Caesar Salad Chips & Salsa Choice of Chicken or Beef Fajitas Cheese Enchiladas Spanish Rice & Refried Beans Corn & Flour Tortillas Assorted Condiments
HAWAIIAN - $31 Garden Salad Sweet Hawaiian Rolls Teriyaki Chicken Salmon with Teriyaki Glaze Fried Rice Macaroni Salad
SOUTHERN COMFORT - $32 Garden Salad Warm Rolls & Butter Barbequed Chicken Sliced Grilled Tri-Tip Garlic Mashed Potatoes Baked Beans
ADD ON A CARVING STATION Apricot-Cinnamon Baked Ham | $6 Served with Honey Mustard & Bistro Sauces Roasted Turkey Breast | $7 Served with Cranberry Chutney & Bistro Sauces Roasted Tri-Tip | $8 Served with Chimichurri or Au Jus Roasted Prime Rib | $14 Served with Cabernet Demi Glaze & Horseradish Sauce 5
*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
BUFFETS CONTINUED SKYLINKS BUFFET - $38 Skylinks Buffet Includes: Unlimited Beverage Station Assorted Cookies and Brownies Chef's Choice Vegetables SALADS OR DISPLAYS (Choose Two) Classic Caesar Garden Salad Skylinks Salad Greek Salad Italian Pasta Salad Potato Salad Fresh Fruit Display Fresh Vegetable Display ENTREES (Choose Two) Herb Seared Chicken Breast with Lemon Thyme Sauce Chicken Parmesan Sliced Grilled Tri-Tip with Demi Glaze Filet of Salmon with Lemon Dill Beurre Blanc Glazed Honey Ham Fettuccine Alfredo Penne Pasta with Marinara & Meatballs SIDES (Choose Two) Garlic Mashed Potatoes Traditional Mashed Potatoes Roasted Fingerling Potatoes Wild Mushroom Rice Pilaf 6
*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
BUFFETS CONTINUED APPETIZER BUFFET - $26 Includes: Garden Salad Choice of (3) Cold Appetizers Choice of (4) Hot Appetizers Unlimited Beverage Station Assorted Cookies & Brownies COLD SELECTIONS (Choose 3) Chips & Salsa Imported & Domestic Cheese Display Fresh Vegetables with Savory Dip Seasonal Sliced Fresh Fruit Tomato Bruschetta served with Crostini Caprese Skewers Tapenade Served on Garlic Toast HOT SELECTIONS (Choose 4) Vegetable Egg Rolls Chicken Pot Stickers Pork Pot Stickers Bacon & Mushroom Quesadilla Italian Sausage Stuffed Mushroom Caps All Beef Sliders Scallops Wrapped in Bacon Chicken Skewers Beef Skewers Assorted Petite Quiche
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*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
APPETIZERS Minimum of 50 guests per selection.
TRAY PASSED Vegetable Egg Rolls - $2.50 Coconut Shrimp with Sweet Chili Sauce - $5.75 Chicken Pot Stickers with Dipping Sauce - $2.25 Pork Pot Stickers with Dipping Sauce - $2.25 Bacon & Mushroom Quesadillas - $2.00 Italian Sausage Stuffed Mushroom Caps - $2.00 All Beef Sliders - $2.00 Tri-Tip or Pulled Pork Sliders - $2.25 Scallops Wrapped in Bacon - $2.95 Chicken Skewers with Choice of Sauce - $3.00 Beef Skewers with Choice of Sauce - $4.00 Spanakopita - $2.75 Beef Empanadas - $3.00 Assorted Petite Quiche - $2.75 Chicken & Waffle Bites - $5.00 Tomato Bruschetta Crostini - $2.00 Prosciutto Wrapped Melon - $2.25 Caprese Skewers - $2.00 Tapenade Served on Garlic Toast - $2.00 Donut Hole Fruit Skewer - $2.00 Fruit Skewer - $2.25
DISPLAYED Chips & Salsa - $2.00 Imported & Domestic Cheese Display - $3.50 Fresh Vegetables with Savory Ranch - $2.75 Seasonal Sliced Fresh Fruit & Berries - $3.25 Hummus & Pita Chips - $3.00
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*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
LATE NIGHT SNACKS Minimum of 50 guests per station.
CREATE YOUR OWN SALAD BAR - $6 Includes: Mixed Field Greens & Garden Salad Mix Choice of 2 Dressings & 5 Toppings MASHED - TINI BAR - $4 Garlic or Regular Mashed Potatoes with Assorted Toppings MAC ATTACK - $3 Cheddar Cheese or White Cheddar Mac & Cheese with Assorted Toppings TACO BAR - $5 Carne Asada or Chicken Tacos with Assorted Toppings Guacamole - Add $1.50 FRENCH FRY BAR - $4 Assorted French Fries and Dipping Sauces NACHO BAR - $3 Chips with Nacho Cheese & Assorted Toppings Guacamole - Add $1.50 | Chicken or Carne Asada - Add $5 MINI GRILLED CHEESE & SOUP SHOOTERS - $4 Served with Tomato Soup Shooters FLATBREADS - $6 Assorted Mini Pizzas
DESSERTS CAKE CUTTING FEE - $2 CAKE FROM PREFERRED BAKERY - $5 TREAT WALL - $100 TREAT WALL WITH DONUTS - $175 COOKIES & BROWNIES - $3 S'MORES STATION - $4 ICE CREAM STATION - $5 Choice of 1 Ice Cream & 3 Toppings CUPCAKE STATION - $7 Choice of 3 Cake Flavors, 2 Frosting Flavors & 3 Toppings ICE CREAM COOKIE STATION - $7 Choice of 3 Cookies, 3 Ice Cream Flavors & 2 Toppings
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*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
ENHANCEMENTS Cotton Floor-Length Linen - $15 Satin L’Amour Floor-Length Linen - $20 Sequin Linen - $60 Table Runner - $10 Sequin Table Runner - $12 Gold or Silver Charger Plates - $2 White Garden Chairs - $2 Chair Covers with Sash - $4 Chiavari Chairs - $6 Clear Acrylic Chiavari Chairs - $8 Vineyard Cross Back Chairs - $10 Lounge Furniture - $95-250 Head Table Chairs - $250 Head Table Backdrop with Chandelier - $250 Ballroom Uplighting (6 Lights) - $250 Twinkling Lights for Draping - $400 White Dance Floor - $750 Marquee Sign - $350 Giant Patio Games - $250 Space Heaters - $90 Projector & Screen - $175 Extra Hour of Room Rental - $500 Champagne Wall - $375 Outdoor Tenting - Inquire Within 10
*ALL PRICES SUBJECT TO 10.25% SALES TAX*
BEVERAGE OPTIONS Available Brands
WELL Barton’s- Vodka, Rum, Triple Sec, Gin, Montezuma Tequila, Early Times, DeKuyper: Banana, Butterscotch, Peach Schnapps, Peppermint, Pomegranate, Apple Pucker, Amaretto, Razzmataz CALL Smirnoff, Skyy, Bacardi, Bacardi Pineapple, Captain Morgan, Malibu, Bombay, Tanqueray, Beefeaters, Jose Cuervo, El Jimador, Patron Citron, Jack Daniels, Honey Jack Daniels, Canadian Club, Fireball, Seagrams 7, Seagrams VO, Jim Beam, Jackapple, Johnnie Walker Red, J&B, Jameson, Southern Comfort, Clan MacGregor, Bailey's, Blue Curacao, Midori, Amaretto DeSaronno PREMIUM Absolut, Kettle One, Stoli, Titos, Blue Chair Bay, Bombay Sapphire, Patron, Don Julio Silver, Crown Royal, Jameson, Crown Royal Maple, Dewars, Johnnie Walker Black, Wild Turkey, Cointreau, Jagermeister, Rum Chata, Chambord, Kahula SUPERPREMIUM Grey Goose, Hendrick’s, Cazadores, Don Julio Anejo, Chivas Regal, Glenmorangie, Glenfiddich, Glenlivet, Gentlemen Jack, Hennessey, Maker’s Mark, Courvoisier, Remy Martin, Drambuie, Grand Marnier
MIMOSA STATION - $9 per person/ per hour Champagne Wall, Champagne Glasses, Assorted Juices, Assorted Toppings, House Champagne & One Attendant
NON HOSTED BAR (Cash or Credit) Bartender Fee - $150 HOSTED BAR PACKAGES Per Person & By the Hour WELL BAR
CALL
PREMIUM
SUPER
$10 $15 $19 $22
$16 $22 $28 $33
$20 $30 $36 $40
$24 $34 $40 $44
1 Hour 2 Hour 3 Hour 4 Hour WINE LIST Sycamore Lanes: Chardonnay Pinot Grigio Cabernet Sauvignon Merlot White Zinfandel J Roget Brut Sparkling Wine - $20 Corkage Fee $15 per 750ml 11
DOMESTIC BEER Budweiser Bud Light Coors Light Michelob Ultra MGD Miller Lite O’Douls Pabst Blue Ribbon
IMPORT BEER Blue Moon Corona Dos Equis Fat Tire Heineken Kona Big Wave, Kona Longboard Newcastle Sam Adams Stella Artois
BAR PRICING Soft Drinks - $3 Unlimited Soft Drinks - $5 Domestic Beer - $6 Premium Beer - $7 House Wine - $7 Well Liquor - $7 Call Liquor - $8 Premium Liquor - $9 Super Liquor - $10 Wine Service - $5 Welcome Beverage - $3
*ALL PRICES SUBJECT TO 21% MANDATORY SERVICE CHARGE & 10.25% SALES TAX*
GENERAL INFORMATION GUARANTEES A final guarantee of your number of guests is due to the Private Events Office at Skylinks Golf Course (14) days prior to the event function. This guarantee may not be reduced. SERVICE CHARGES A twenty-one (21%) percent service charge & applicable state tax (10.25%) will be added to all food & beverage charges. Please note that service charge is taxable by California state law. Menu prices are subject to market fluctuation. DEPOSITS A non-refundable deposit, which is applied to your food & beverage total, is required to reserve your date. The amount of the deposit is equal to 25% of the food & beverage minimum. Deposit schedules are generated according to the time of booking and the day of your event. The minimum plus ceremony site fee must be paid in full according to the deposit schedule. 100% of the final balance is due 14 days prior to the event date. All deposits are non-transferable & non-refundable. BOOKING POLICY Skylinks Golf Course will book weddings and events up to two years in advance. We do not place holds on dates without a signed contract and deposit. Two (2) hours of set up time prior to the event start time are guaranteed for each event. DECORATIONS Glitter, confetti, rice, birdseed or anything that will cause excess clean-up of any kind are not permitted. Client must take all decorations & personal belongings upon conclusion of the event. Skylinks is not responsible for setting up client items on the day of event nor responsible for items lost, left or stolen at the club. Reminder: Fireworks, including balloons & sky lanterns, are not permitted at Skylinks. FOOD & BEVERAGE Enclosed is a list of possible menu selections. Our Executive Chef is more than happy to work with specialty menus and anything you may envision for your event. We can accommodate gluten free, vegan, and vegetarian options, as well. HOSTED BAR There are many ways to take care of the bar on your event day. Here is a breakdown of options that Skylinks Golf Course offers: CASH BAR: Guests pay for their own drinks. ON CONSUMPTION: Client pays for guests on a per drink basis. You can limit consumption based on the level of liquor. BAR STIPEND/TAB: Client puts specified dollar amount toward the bar. Once you are getting close this amount, you may switch to a cash bar, or put more money toward the stipend. BAR PACKAGE: Client pays per person, per hour based on level of liquor. See pricing per hour on our bar packages (page 11).
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