MENU BRUNCH MAI 2019_AN QC2

L U N CH &G O

®

7 days a week from 11 a.m. to 3 p.m.

Your Lunch&GO ® meal includes a main course, choice of soup or dessert1 and a beverage2. Coleslaw, BBQ sauce, buns and beverage2 are unlimited with most of these dishes.

SOUPS1 Cream of chicken or chicken noodle

MAIN COU RSES CHICKEN R OT I S S E R I E C H I C K E N

(breast) 18 00

17 ( leg) 1750

(breast) 19 50

( leg)

I N D I A N R OT I S S E R I E C H I C K E N P I R I - P I R I R OT I S S E R I E C H I C K E N

( leg) 16 00

50

(breast) 19 50

RIBS H A LF R AC K O F R I B S

22 25

SALADS BA N G KO K ( grilled chicken breast or crispy fillets)

19 25

G OAT C H E ES E A N D S P I N AC H ( grilled chicken breast)

19 25

SANDWICHES S T- H U B E R T C H I C K E N R O LL S T- H U B E R T W R A P (grilled chicken breast or crispy fillets) O R I G I N A L S T- B U R G E R P I R I - P I R I S T- B U R G E R

C LU B B U R G E R (grilled or crispy chicken breast)

13 50 16 50 1775 18 25 1775

WEEKENDS FROM 1 0 A .M. TO 2 P.M.

CLASSICS H OT C H I C K E N (dark meat)3 C H I C K E N P OT P I E 3 C R I S PY C H I C K E N B R E AS T FI LLE T S S T- H U B E R T P O U T I N E C H I C K E N VO U -AU -V E N T À L A JA R D I N I È R E

14 00 16 00 15 50 16 75 15 00

DESSERTS1

Lunch&GO® moderate servings Brownie | chômeur pudding | ice cream | vanilla cake with sugar cream sauce or strawberry coulis | vanilla yogurt with berries and granola.

BEER & WINE DAILY SELECTION PRICED FOR LUNCH&GO ®

M O D E R AT E LY S P I CY

5 25 | Wine by the glass (6 oz.) 7 00

S P I CY

T H E S E D I S H ES A R E A L S O AVA I L A B L E I N A G LU T E N - F R E E V E R S I O N (R E F E R TO T H E M E N U F O R D E TA I L S)

Taxes extra. Suggested servings. 1. Choice of soup OR dessert. According on the availability of the product, extra $2.50 for the French onion soup. 2. Fountain soft drink, coffee, tea or herbal tea. 3. Extra $1.50 for white meat. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly. ® Registered trademark of St-Hubert L.P., used under license. © All rights reserved. QC2 05/2019-A

BRUNCH - 05/2019- QC2-A

Draft beer (10 oz.)

SAVOURY MAINS Most of our brunch meals are served with our brunch potatoes, fresh fruits, and unlimited regular coffee*.

Substitute your regular coffee for a cappuccino, espresso or latte (+ 225)

EGGS BENEDICT ON BRIOCHE BREAD

15 25

Sunny-side up eggs, pulled ham, and Hollandaise sauce on brioche bread.

HAM AND EGG CASSOLETTE WITH CANTONNIER CHEESE

16 00

15

19 25

Salmon poke tartar, goat cheese spread, guacamole, arugula, and white balsamic vinaigrette on brioche bread.

Sunny-side up eggs, pulled ham, Cantonnier cheese, brunch potatoes, and Hollandaise sauce. Served with toast and jam.

- Substitute your Cantonnier cheese with goat cheese

B E LG I A N WA F F LE W IT H FIELD BERRIES

SA LM O N , AVO CA D O, A N D G OAT C H E E S E T OA S T

CANTONNIER-BACON GRILLED CHEESE

16 75

Cantonnier cheese, Swiss cheese, bacon, arugula, roasted red pepper spread and brioche bread.

DE LUXE B R EAKFAST B U RGE R 25

16 25

Crispy chicken breast, sunny-side up egg, bacon, lettuce, minced spring onions, and roasted red pepper spread on poppy sead bread.

Belgian waffle, field berries, whipped topping, and pure maple syrup.

B E LG I A N WA F F LE A N D C R I S PY CHICKEN BREAST

16 75

Belgian waffle, crispy chicken breast, and pure maple syrup.

Intended for children aged 9 and under, our kids’ meals are served with a fruit compote.

14 25

G O U R M E T OAT M E A L

-­­K I D S’ M E AL S -

Oatmeal, caramelized apples, Greek yogurt, pumpkin seeds, dried cranberries, and pure maple syrup served with brioche bread.

F U N OAT M E A L

Oatmeal, caramelized apples, Greek yogurt, pumpkin seeds, dried cranberries, and pure maple syrup.

WAC K Y WA F F LE

16 00

B R EAKFAST P O UTI N E Sunny-side up egg, brunch potatoes, pulled ham, cheese curds, Hollandaise sauce, and minced spring onions.

- Substitute your pulled ham with bacon

6 95

6 95

Belgian waffle, crispy chicken breast, pure maple syrup, and three types of coulis (strawberry, chocolate and sugar cream).

DELICIOUS DRINKS

SMALL EXTRAS

Complement your brunch meal with a specialty coffee, smoothie, or cocktail**.

Let yourself be tempted by one of our delicious extras to switch up your brunch experience.

Long or short espresso Double espresso Cappuccino Latte Alcoholic coffee drink** BBQ Caesar ** Mimosa** 100% pure orange juice Strawberry-Mint smoothie Spinach-Coconut smoothie Field Berry smoothie

3 50 4 00 4 50 4 75 8 00 8 75 6 00 3 25 5 50 5 50 5 50

Sunny-side up egg Pulled shoulder ham Bacon Roasted chicken rillettes Your choice of bread with jam (ciabatta, white, brown) Belgian waffle Brunch potatoes Fresh fruits Pure maple syrup

2 00 4 00 2 00 3 00 3 50 4 00 3 50 2 00 1 50

Taxes extra. Suggested servings. At participating St-Hubert rotisseries. *Coffee, tea, and herbal tea included, except with kids’ meals. **Legal drinking age required for alcoholic beverages. ® Registered trademark of St-Hubert L.P., used under license. © All rights reserved. QC2-A