THE AUTHENTIC
NB 10/2018-A #1
BAR-B- Q
OUR
TA B L E D ' H Ô T E Create your 3 course meal: APPETIZER
MAIN COURSE
DESSERT
UNLIMITED BEVERAGE¹
NB 10/2018-A #2
Please consult our selection to make your choice.
Suggested Présentations servings. suggérées. The Les verres glasses deofvin wine et de and bière beersont areprésentés shown as seulement a suggestion à titre only. de suggestion. Legal Âge légal age requis required pour forles alcoholic boissons beverages. alcoolisées. Please drink responsibly.
OUR
TA B L E D’H ÔTE APPETIZERS Caesar salad Garden salad Choice of soup 2: _ cream of chicken or chicken noodle
4 cheese sticks 4 mini vegetable spring rolls 4 chicken wings, choice of sauce: _ original, bold teriyaki , piri-piri or smoked BBQ
MAIN COURSES RIBS
ROTISSERIE CHICKEN LEG B R E AS T
21 50
H A LF R AC K O F RIBS
23 50
H A LF R AC K O F RIBS + LEG COMBO
25 25
H A LF R AC K O F RIBS + BREAST COMBO
FROM THE GRILL
FULL RACK OF RIBS
PIRI-PIRI CHICKEN LEG
3175 33 25
2250
2450
CLASSICS
GRILLED CHICKEN BREAST WITH CA N TO N N I E R CHEESE A N D APPLES
2700
3 C R I S PY C H I C KE N B R E AS T FI LLE T S
21 00
C LU B SA N DW I C H (dark meat)3
21 75
CHICKEN BROCHETTE
26 00
PIRI-PIRI CHICKEN BREAST
28 50
ANGUS BEEF STEAK
(with grilled chicken breast)
22 50
S T- B U R GE R O R I GI N A L ST- B U R GE R P I R I - P I R I
SALAD GOAT CHEESE AND SPINACH SALAD
BURGERS
22 75
DESSERTS Our gourmet dessert options can be found in the flip menu. Indulge! Replace your coffee with a cappuccino, caffè latte or espresso (+ 2 00 ) Replace your coffee and dessert with an specialty coffee drink (+ 2 25 )
NB 10/2018-A #3
2975
N O M E AT
M O D E R AT E LY S P I CY
SPICY
Tax extra. 1. Fountain soft drink, coffee, tea or herbal tea. 2. Extra $2.25 for the French onion soup. 3. Extra $1.50 for white meat.
24 50
W INES , BEERS AND COCK TAIL S DISCOVER OUR SELECTION!
Take a look at our expanded menu of wines, beers and cocktails, which includes timeless classics and some delightful discoveries. Let our pairing suggestions in the menu help you make your choice. C O N S U LT
OUR ALCOHOL LIST NB 10/2018-A #4
TO SEE OUR ROTISSERIE’S COMPLETE SELECTION.
Suggested servings. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
FRESH &
AUTHENTIC SINCE 1951 At St-Hubert, we are proud to offer you an experience that evolves along with your tastes and culinary trends, while continuing to serve the comforting meals that have made us famous for over 65 years. For our dishes, we prefer to use the fresh, high-quality ingredients produced in Canada. Come share a special moment with us at one of our uniquely chic restaurants, where we will be ready to offer you a warm welcome.
Our tables combine tradition and innovation, with classic recipes and inspired cuisine.
R ICHAR D SCOFI ELD, PR ESI DENT
NB 10/2018-A #5
ARDOISE - 10/2016- F - QC2 #3
It is our way to say thank you!
AND THE
S T- H U B E R T T E A M
For our chefs, the ardoise is like an artist’s blank canvas: a medium through which creativity and culinary innovation can be freely expressed. Discover our exclusive dishes created especially for you and inspired by our employees and, of course, our chefs!
Our selection is always changing, varied and plentiful to keep you surprised and delighted.
F R É D É R I C K S T-AU B I N C U LI N A RY I N N OVAT I O N C H E F
NB 10/2018-A #6
& OUR TEAM OF C U LI NARY EXPE RI E NCE CH E FS
S T A R T
W I T H
O U R
APPETIZERS
NB 10/2018-A #7
A PPETI Z E RS Start your meal with one of our appetizers. Enjoy them by yourself or share them among friends.
NB 10/2018-A #8
I N S P I R AT I O N OF THE MOMENT
Tax extra. Suggested servings. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
M I X E D P L AT T E R
CHICKEN WINGS
A custom platter to suit your tastes. Served with golden onion rings and sweet potato fries + 2 selections among:
Our famous chicken wings, choice of sauce: original, bold teriyaki , piri-piri or smoked BBQ.
— 4 chicken wings, choice of sauce: original, bold teriyaki , piri-piri or smoked BBQ — 4 cheese sticks — 4 mini vegetable spring rolls — 5 crispy ribs P L AT T E R
6 WINGS 12 WINGS
CRISPY RIBS
14 25
Ribs cut and coated with Montreal steak spice. Tender and juicy on the inside, crispy on the outside. To be enjoyed with your fingers.
A colourful feast of corn chips, black beans, grilled corn and melted Monterey Jack and cheddar cheeses, topped with guacamole and cumin sour cream. Served with salsa.
15 50
WITH GRILLED CHICKEN
19 50
5 RIB PIECES
8 25
10 RIB PIECES
14 25
M I N I V E G E TA B L E S P R I N G R O L L S A blend of crunchy vegetables wrapped in a delicate crispy roll. Served with sweet-and-spicy Thai sauce. 4 MINI ROLLS
BUTCHER’S BOARD Tempt your taste buds with this generous appetizer comprised of a variety of fine deli meats, served with ciabatta bread, home-made rotisserie chicken rillettes, bruschetta and pickles. BOARD
14 50
+ 2 25
LOADED NACHOS
ORIGINAL
7 75
16 75
CAESAR SALAD A mix of fresh romaine lettuce, golden brown croutons, Parmesan, crispy chicken shavings and roasted garlic Caesar salad dressing. SAL AD
CHEESE STICKS
5 75
5 75
NB 10/2018-A #9
Warm and crispy cheese sticks served with our marinara sauce. 4 STICKS
5 75
8 STICKS
10 00
M O D E R AT E LY S P I CY SPICY N O M E AT
SO U PS
NB 10/2018-A #10
CHICKEN NOODLE
Tax extra. Suggested servings.
4 00
CREAM OF CHICKEN
4 00
FRENCH ONION SOUP
6 25
NB 10/2018-A #11
O U R
MAIN COU RSES
D I S C O V E R
CHICKEN ROASTED FO R
3 HOURS NB 10/2018-A #12
We believe that the best dishes are those cooked carefully with love. That is why our LOCAL TOP-QUALITY rotisserie chicken is slow roasted.
BEER PAIRING
Tax extra. Suggested servings. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
Canadians are crazy about our famous BBQ SAUCE! Did you know that it is prepared in our kitchen every day, using the original recipe created in 1951?
13 20
LEG BREAST
15 20
DOUBLE LEG
16 20
HALF CHICKEN BEER:
18 20
Smooth blonde or smooth red
NB 10/2018-A #13
the meal includes: unlimited creamy or traditional coleslaw, BBQ sauce and bun. it also includes your choice of one of our 9 sides: fries | garden salad | caesar salad | mixed-grain rice | seasonal vegetables mashed potatoes | Baked potato | sweet potato fries (+ 1 50 ) | poutine (+ 2 75 )
OUR RIBS ARE SERVED WITH: unlimited creamy or traditional coleslaw, BBQ sauce and bun. It also includes your choice
NB 10/2018-A #14
of one of our 9 sides*.
BEER PAIRING
Tax extra. Suggested servings. *An additional charge may apply to some sides. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
R I BS RIBS Generous and known for its fall-off-the-bone tender meat, our pork back ribs, covered in classic tomato or whisky BBQ sauce, literally melt in your mouth. BEER:
Smooth red or bitter amber
HALF RACK
16 95
FULL RACK
24 95
RIBS + CHICKEN COMBO BEER:
Smooth red or bitter amber
HALF RACK OF RIBS + LEG
21 45
HALF RACK OF RIBS + BREAST
23 45
NB 10/2018-A #15
Choose our CLASSIC SAUCE with a hint of tomato or the slightly sweet smoked WHISKY BBQ version.
AGED 30 DAYS
NB 10/2018-A #16
OUR HOME-MADE PIRI-PIRI SAUCE is inspired by the traditional recipe of a Portuguese family settled in Canada.
M O D E R AT E LY S P I CY BEER PAIRING
Tax extra. Suggested servings. *An additional charge may apply to some sides. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
FROM THE
GRILL PIRI-PIRI ROTISSERIE CHICKEN Chicken roasted with classic Portuguese spicy seasoning and authentic piri-piri sauce made with beer, peppers, paprika and lemon. Served with your choice of side*. BEER:
Sharp amber or bitter amber
L E G 14 20 B R E A S T 16 20 D O U B L E L E G
1720
H A L F C H I C K E N
19 20
CHICKEN BROCHETTE Generous pieces of grilled chicken breast served with mixed-grain rice, fruit and vegetable brochette and your choice of side*. BEER:
Smooth white or smooth blonde
17 70
P L AT E
WITH
GRILLED CHICKEN BREAST C A N T O N N I E R C H E E S E AND A P P L E S
A bold dish of grilled chicken breast, caramelized apples, bacon and Cantonnier cheese, full of local flavour. Served with mixed-grain rice and sweet potato fries. BEER:
Smooth white or smooth blonde
18 70
P L AT E
ANGUS BEEF STEAK Sirloin steak, New York cut, aged 30 days and certified Angus Beef, served with pepper-brandy sauce, seasonal vegetables and your choice of side*. BEER:
NB 10/2018-A #17
P L AT E
Smooth red or bitter black
20 20
Replace your fries with a POUTINE (+ 2 75 ).
WITH MOST OF OUR C L AS S I C S , E NJ OY: unlimited creamy or traditional coleslaw and BBQ sauce with your choice
NB 10/2018-A #18
of one of our 9 sides*.
Tax extra. Suggested servings. *An additional charge may apply to some sides.
Comfo r
HOT
from
rotisserie chicken!
D A R K M E AT
11
ade
Ultimate comfort food, this sandwich covered in hot chicken sauce and peas is packed with big chunks of rotisserie chicken.
sm
CHICKEN
g dish e tin
W H I T E M E AT
12 70
20
chicken breast FILLETS CRISPY CHICKEN BREAST FILLETS,
Club
S E R V E D W I T H YO U R C H O I C E O F DIPPING SAUCE. D A R K M E AT
13 45 W H I T E M E AT
14 95
SANDWICH
3
4
6
FILLETS
FILLETS
FILLETS
12 70
14 20
1720
Our must-have sandwich, filled with pieces of rotisserie chicken, lettuce, tomato and bacon.
classics POUTINES
NB 10/2018-A #19
by S T-H U BE RT ST-HUBERT Golden fries topped with cheese curds, chunks of crispy chicken breast fillets and our BBQ sauce, enhanced with rib sauce and smoked BBQ seasonings.
1370
REGULAR Golden fries topped with cheese curds and covered in our famous poutine sauce.
11 70 enjoy your regular poutine as a main course or as a side instead of your fries (+ 2 75 ).
Chicken
POT PIE B I G C H U N KS O F R O T I S S E R I E CHICKEN AND PLENTY OF V E G E TA B L E S I N A R I C H C R E A M Y SAUCE, TOPPED WITH A D E L I C I O U S C R U S T.
13 20
WITH EACH OF OUR B U R G E RS AN D W R APS , E NJ OY: unlimited creamy or traditional coleslaw and BBQ sauce with your choice of one of our 9 sides*.
NB 10/2018-A #20
CLUB BURGER
SPICY
GIVE A TWIST TO YOUR ST-BURGER Add bacon (+ 1 25 ) or cheese (+ 1 00 ).
BEER PAIRING
Tax extra. Suggested servings. *An additional charge may apply to some sides. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
B U RG E RS & W R A PS S T- B U R G E R A crispy seasoned chicken breast burger served on an artisan poppy seed bun, topped with our famous creamy coleslaw and minced lettuce, pickles and roasted red pepper spread. BEER:
Smooth blonde or smooth red
WITH CRISPY CHICKEN BREAST
14 20
P I R I - P I R I S T- B U R G E R A crispy seasoned chicken breast burger coated in piri-piri sauce, served on an artisan poppy seed bun and topped with our famous creamy coleslaw and minced lettuce, pickles, banana peppers and roasted red pepper spread. BEER:
Sharp amber or bitter amber
WITH CRISPY CHICKEN BREAST
14 45
CLUB BURGER A large seasoned chicken breast served on an artisan poppy seed bun with fresh lettuce, tomato, bacon, Swiss cheese and roasted red pepper spread. BEER:
Smooth blonde or bitter blonde
WITH GRILLED OR CRISPY CHICKEN BREAST
14 20
S T- H U B E R T W R A P Whole wheat tortilla filled with chicken, bacon, lettuce and Swiss cheese. BEER:
Smooth blonde or bitter blonde
WITH GRILLED CHICKEN BREAST OR CRISPY FILLETS
NB 10/2018-A #21
replace your fries with sweet potato fries (+ 1 50 ).
13 70
SALADS G OAT C H E E S E
AND
SPINACH
A bed of spinach covered with cherry tomatoes, grated carrots, golden croutons and crispy onion flakes, garnished with crumbled goat cheese and drizzled with house vinaigrette. Smooth white or smooth red
BEER: WITHOUT CHICKEN
14 20
WITH GRILLED CHICKEN BREAST
16 20
BAN GKO K Salad with oriental accents blending pineapple, mandarins, red peppers, crunchy Chinese noodles and sweet-and-spicy Thai sauce. Served with house vinaigrette. BEER:
Bitter blonde or sharp blonde
WITH CRISPY CHICKEN FILLETS
16 20
WITH GRILLED CHICKEN BREAST
16 20
S T- H U B E R T CA E SA R Rotisserie chicken breast on crunchy romaine lettuce with golden croutons, fresh Parmesan and crispy chicken shavings. Served with our roasted garlic Caesar dressing. BEER:
Smooth white or bitter blonde
WITH ROTISSERIE CHICKEN
16 20
GARDEN Lettuce topped with rotisserie chicken breast, cherry tomatoes, grated carrots, grilled corn, black beans, sliced green shallots and Monterey Jack and cheddar cheeses. Served with house vinaigrette. BEER:
Smooth white or smooth blonde
NB 10/2018-A #22
WITH ROTISSERIE CHICKEN
16 20
G OAT C H E ES E A N D S P I N AC H
BANGKOK
NB 10/2018-A #23
N O M E AT BEER PAIRING
Tax extra. Suggested servings. Legal age required for alcoholic beverages. Product selection may vary from one rotisserie to another. Please drink responsibly.
S I D ES FEEL LIKE CHANGING YO U R FR I ES?
REPLACE THEM WITH ONE OF THESE OPTIONS:
MIXED-GRAIN RICE M A S H E D P OTATO ES GARDEN SALAD CAESAR SALAD S E A S O N A L V E G E TA B L ES B A K E D P OTATO S W E E T P O T A T O F R I E S + 1 50
NB 10/2018-A #24
R E G U L A R P O U T I N E + 2 75
Tax extra. Suggested servings. Legal age required for alcoholic beverages. Please drink responsibly. © St-Hubert L.P., 2018. All rights reserved.
D I S H ES P R E PA R E D W I T H G L U T E N - F R E E I N G R E D I E N TS These dishes are prepared in accordance with strict control measures and procedures.
APPETIZERS Vegetable juice | Garden salad**
MAIN ENTREES Most of these dishes are served with traditional coleslaw and a side* of your choice. These dishes ar not served with BBQ sauce and bun.
ROTISSERIE CHICKEN
RIBS (S E R V E D W I T H C L A S S I C S AU C E)
LEG
H A LF R AC K O F R I B S
B R E AS T
FU LL R AC K O F R I B S
D O U B LE LEG
H A LF R AC K O F R I B S + LEG C O M B O
H A LF C H I C KE N
H A LF R AC K O F R I B S + B R E AS T C O M B O
FROM THE GRILL
SALAD
A N GU S B E E F S T E A K
GA R D E N SA L A D**
(S E R V E D W I T H O U T S AU C E)
C H I C KE N B R O C H E T T E
KIDS’ MEAL
(9 YEARS AND UNDER) Served with traditional coleslaw, a side* of your choice, a beverage and a fruit compote.
SUPER HERO (CHICKEN THIGH)
SIDES
*
Fries, mixed-grain rice, seasonal vegetables, garden salad**, baked potato or mashed potatoes.
SALAD DRESSING CHOICES
**
NB 10/2018-A #25
House vinaigrette or balsamic.
Prices are those displayed on the menu and are subject to change. Our dishes prepared with gluten-free ingredients are served without creamy coleslaw, bun, Caesar salad, BBQ sauce, sweet potato fries, regular side poutine, saltine crackers (soups), whisky BBQ sauce (ribs and chicken + rib combos) and pepper-brandy sauce (steak). Despite all our efforts, we cannot guarantee the exclusion of cross-contamination with gluten.
ON WEEKENDS FROM 1 0 A .M. TO 3 P.M.
DISCOVER OUR DELICIOUS M E A L S E S P E C I A L LY C R E AT E D
NB 10/2018-A #26
FOR BRUNCH.