Noosa STYLE Autumn 2017 edition

Noosa Style AUTUMN Mar - June 2017 $5.50 inc GST ISSUE 67

n o i h s a f Interview with

Star of the screen...

Nicole Kidman

Food DRINK beauty ART property MOTORING decor DESIGN

Show your friends and family online www.NoosaSTYLEmagazine.com.au

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c o m f o r t

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f r o m

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arche T H E

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W A L K I N G

Stuart Weitzman - Arche - Cristian - Azuree Baldanini - Gabriele - Attilio Giusti - Gardenia

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Out & About GREAT TIMES & EVENTS

Corks popped to celebrate 20 years… at Noosa Classy Lady

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he day may have been sweltering when Noosa Classy Lady in Noosaville celebrated 20 years of business recently, but owner Lorraine Kenway took the opportunity to celebrate and cool things down a little, as she welcomed holidaymakers and locals into her beautiful boutique to enjoy a glass of champagne, as they wandered amongst the vast array of fabulous swimwear, resort wear and accessories.

Noosa Long Weekend comes ALIVE!

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he J was all abuzz recently, when local tourism stalwarts and media waited for NLWF President Johanne Wright to reveal the new name for the popular Noosa Long Weekend Festival. With the announcement of the new name - Noosa Alive! - the crowd beamed with enthusiasm.

Australian star of stage and screen, Naomi Price was also announced as this year's Festival Ambassador.

Founder and Patron of the Festival, David Williamson AO said; ‘Noosa Alive! is a terrific name it really does speak to what happens in town when the festival is on. I urge our community and visitors to get involved, to have fun and lend the support needed to ensure that Noosa alive! lives on for another sixteen years and beyond’.

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PHOTO DAVID & KRISTIN WILLIAMSON AND NAOMI PRICE

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he Noosa Long Weekend Festival has evolved into something much bigger than a regional arts festival. It is for this reason that we changed our name. These days, the festival is a potent mix of the three ingredients that people, especially visitors, are constantly on the lookout for… •Great food (and wine) •World class entertainment •Idyllic location.

You may find these ingredients individually at other events but nobody incorporates all of them, the way we do, over 10 magical days and nights.

And no one has a location quite like Noosa.

Our new name says it all. NOOSA alive! 10 days of music, theatre, food and thought in a very special part of Australia. The beautiful and talented Naomi Price as Festival ambassador for Noosa alive! was on hand at the name launch in her first public performance from her upcoming Lady Beatle Show.

THE LADY-DATEJUST The classically feminine Rolex, sized and styled to perfectly match its wearer since 1957.

It doesn’t just tell time. It tells history.

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"Delicious Autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive Autumns."

George Eliot‌

Kaylene Murray - Editor

Editors DESK

THIS ISSUE WE HAVE SO MUCH TO SEE

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ach season, Noosa finds new ways to tantalise and mesmerise. She dons a new mantle of colours and flavours ready to showcase her many virtues to both locals and visitors alike.

This season Noosa plays host to the newly named Long Weekend - Noosa Live!, as well as the Noosa Food and Wine event - both bringing dedicated music, theatre, and food & wine lovers flocking into town to share in all the fun and frivolity on offer.

You'll find all the latest news on both events within our iconic magazine, including a selection of the must-see and do events on offer.

This issue we bring you a fascinating conversation with one of Australia's most famous and loved women; wife, mother, actor, Nicole Kidman - who shares her feelings about juggling an international acting career with the demands of motherhood.

We also visit and talk to some of the region's most productive and exciting 'food producers' -

those at the forefront of our restaurants' use of fresh local produce to create their 'farmgate to dinnerplate' menus.

We wanted to make our Autumn issue very 'food focused' - so we went looking for the right people to talk to, and that was two of the area's most dedicated foodies, Martin Duncan and Petra Frieser. We had a lot of fun finding out how their lives have brought them to the food culture hub on the Sunshine Coast.

This issue we once again bring you a fine selection of beautiful fashion and accessories, sensational food and beverages, dream-worthy jewellery and art, health and wellness advice, as well as the latest in theatre and the arts, fabulous cars and world-class properties.

Everything you could wish for - all within our pages.

Sit back relax and enjoy...

what’s on in noosa?... read our magEzines @ www.STYLEliving.com.au

NoosaStyle LIVING Established 1999

Published by Noosa Style Magazine PO Box 1003 Paradise Point 4216 P: 07 5577 2886 F: 07 5577 3354

Publisher Tom Murray tom@styleliving.com.au

Production Joshua Murray josh@styleliving.com.au

Managing editor Kaylene Murray kaylene@styleliving.com.au

E-mail: info@styleliving.com.au www.styleliving.com.au

Contributing writers Kaylene Murray Karen Anne Overton Petra Frieser

Published Quarterly - distributed complimentary through exclusive locations, hotels, selected retailers, developers, and selected newsagents

Enquiries Ph (07) 5577 2886 fax (07) 5577 3354

Sales Contact us on 5577 2886 or info@styleliving.com.au

Distributed throughout Noosa to Maroochydore & selected Brisbane outlets.

Be seen in the most successful magazine in Noosa... just ask our advertisers!

Whilst all efforts are made to ensure information and advertising material is correct, no responsibility is accepted for wrong or misleading information.

Copyright: All original material supplied by the publisher is copyright and cannot be used or reproduced without written permission of the publisher. Views expressed by contributors are personal views and they are not necessarily those of the Publisher.

18 years young... the oldest independent & family owned magazine in Noosa 4

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g o r d on her ford multi award-winning master jeweller b e l i n da h er ford modern artist the french quarter 62 hastings street noosa heads queensland australia +61 754554899 info@poeta.com.au poeta.com.au 10-6 monday to saturday sunday by appointment

pink argyle and white diamond platinum stacking rings POA

‘under the radar’ oil on belgian linen 2017

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Content

RELAXING AUTUMN IN NOOSA

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Noosa Style

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AUTUMN Mar - June 2017

34 40

n Fashio Interview with

Star of the screen...

Nicole Kidman

Food DRINK beauty ART property decor DESIGN

Look online at our magEzine www.styleliving.com.au

FRONT COVER: Model: Courtney Thorpe former Miss World Australia Photography: Peter Trainer Icon studios Hair and make up: Liz Kramar Icon Studios Clothing: JoJo Bohemia

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Secrets of Suburbia Nicole Kidman turns her attention to the small screen in Liane Moriarty’s Big Little Lies.

Events Autumn events not to miss around Noosa Fashion and Shopping The latest trends or make your own Art of Design The Artisans of Hastings Street Beauty Products for your body, heart & soul Food, Fun and Great Friendships Martin Duncan and Petra Hughes FAN (Food & Agribusiness Network) Ambassadors

NOOSA alive!

The new look Noosa Long Weekend Festival Kiddy Corner What’s hot for the mini fashionistas Noosa Marina Waterfront location with all you desire Noosa Junction The beating heart of Noosa Dining, recipes & great eating spots Our best dining and cocktail picks Wine, Beer, Spirits & Liqueurs Fabulous beverages to savour this season Homes of Greater Noosa Spectacular homes for sale Design, Furniture & Landscaping Decorate and rejuvenate your home inside and out this season Art & Galleries The very talented artisans in our midst Live Theatre & Shows Great new live shows and musicals Travel Destinations to whet your appetite

You are invited... to view one of Australia’s most extraordinary collections of: Lighting, furniture & accessories from around the globe:..

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Imported: Chandeliers Collectible Decor | Furniture | Furnishings Interior Design | Domestic & Commercial SHOWROOM 2 Eenie Creek Road Noosaville Phone 5470 2465 Open Monday to Saturday BOUTIQUE STORE Beachside Bistro C Arcade Hastings Street Noosa Heads Phone 5474 5854 Deliveries available Worldwide

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NS Following her magnificent, Oscar-nominated performance in Lion, Nicole Kidman turns her attention to the small screen in a thrilling adaptation of Liane Moriarty’s Big Little Lies.

THE SECRETS OF SUBURBIA Story: Karen Anne Overton

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hile Nicole Kidman has ventured behind white picket fences before – discovering things are not what they seem in The Stepford Wives and Bewitched – even vapid robotic brides and witchcraft pale in comparison to the sinister secrets being kept in the idyllic coastal community of Monterey, California, where her latest project – Big Little Lies – is set. “It’s very topical and it’s very funny, but it’s also hopefully very moving and disturbing,” says the 49year-old, raising an eyebrow.

Based on fellow Australian Liane Moriarty’s best-seller, Big Little Lies lifts the veil on the seemingly perfect lives of a group of mothers – revealing love trysts, deceit and maybe even murder.

The sensational HBO series (showing in the UK on Sky Atlantic) is co-produced by Kidman and long-time friend Reese Witherspoon, playing Celeste and Madeline respectively. But despite them both being big shots in Hollywood, it fell to Kidman and her Aussie connections to get the series made. “I had coffee with Liane and said,‘Let us option your book please, and I promise you we’ll get it made,’” Kidman reveals.“She said,‘Only if you and Reese play Celeste and Madeline,’ and I said, ‘Deal’!”

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Complex, funny, yet dark and vicious, Big Little Lies – which also stars Laura Dern, Shailene Woodley and Zoë Kravitz – was an opportunity for Kidman and Witherspoon to create a series which has a huge breadth of female roles, covering different phases in their lives.“When I read the book I really related to all of the characters, and I’ve met many women who feel the same way,” she explains.“So we were excited

to show the lives of these women in a very authentic way, and yet also be entertaining.”

Kidman herself has had several incarnations over the years: from young starlet to one half of a Hollywood power couple during her decade-long marriage to Tom Cruise, and now a veritable film icon, producer and serious actress. She is also a devoted mother, having adopted two children with Cruise – Isabella, 24 and Connor, 22 – and two biological daughters – Sunday, eight and Faith, five – with country musician husband Keith Urban.

Like many working mothers, the task of balancing a film career with a home life is not always straightforward; compromises often have to be made.“I don’t know how practical it is to live life by rule when you’re raising children, but they’ll come wherever I’m working,” she says. “It has to work for them – their lives, their routines and their wants are the priority. I can’t be ripping a five and an eight-year-old away from all that. It hasn’t been me for a long time. I can’t pick up and take a job because it appeals to me, because it’s what I want to do.” continues next page...

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NS continues from previous pages wasn’t there for dinner. It takes up so much of your life, and this is where a balance between work and family can be impossible.

You have to make a choice and it will always be them. They come first.”

While frustrating, Kidman’s career/family conundrum highlights an enormous shift in the attitude of the film industry, whereby older actresses – the stunning star will turn 50 in June – are being offered more interesting and diverse roles. Part of this is thanks to women like Witherspoon and Kidman who have moved into production and are therefore helping to create the opportunities they crave.

“I’ve been doing this since I was 14 – and 35 years working is quite a horrifying number to say out loud! But it’s also really gratifying and comforting too because I now have that deep well of emotion that only comes with life experiences and I can call on those memories that I didn’t have when I was in my twenties. Consequently, there are far more roles available to me now than when I was younger…” She pauses to ponder this before declaring: “My goal was always to become a character actor. I wasn’t educated at drama school with the goal of being, you know, a movie star.”

THE SECRETS OF SUBURBIA Tricky as it is for any working mum, Kidman does often find herself torn. Harbouring desires of doing more theatre work following her stint in DNA discovery drama Photograph 51 in London’s West End, her daughters had other ideas.“I loved that instantaneous reaction which you never have with film,” she says.“I wanted to do Photograph 51 on Broadway, but then I put the plan to my girls and they said, ‘Nope!’

Playing the part of Celeste, mother to twin boys and married to Perry (Alexander Skarsgård) – an abusive, jet-setting businessman – in Big Little Lies Kidman has taken on one of her most complex and emotionally fraught roles and admits that even she wasn’t prepared for how physically and psychologically demanding filming would be. “It was deeply disturbing playing her,” she observes. “It’s a complicated character and I definitely felt the weight of it... it’s a very volatile relationship. They inflict pain on each other and there is an enormous amount of danger. At the end of a day’s shooting I’d go home and sit in the bath and cry.”

Ever the pro, Kidman confesses that she had no choice but to plunge into the role with total abandon despite the physical toll. For authenticity, the use of stunt actors was not an option; the volatile and frightening confrontations with Perry would leave her with marks all over her neck and body. “So many of the bruises you see on me aren’t fake,” she reveals.“I had to do a shower scene where you would see a lot of them and I asked them not to put make-up on me. It needed to be pretty raw and out there.”

The hard work has paid off – not only is Kidman receiving high praise for her performance, her character’s complex and devastating relationship serves to reinforce the stability and joy she has at home.“Keith and I always say that we are just so lucky to have each other,” she smiles.“In this world, to be able to come back to that love and that strength is so nourishing and powerful.”

“They know what they want. And I understand, because when I did it last year it was hard – I wasn’t there for bed times and I

Q & A: How did you feel when Reese approached you to make Big Little Lies?

For me, this has just been something I’ve been dreaming of doing, so to have it all happen like this, I’m just so proud.

It’s very topical and it’s very funny — but it’s also hopefully very moving and disturbing.

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How important is it that we persevere to ensure more interesting female characters in cinema?

There are five great roles here [for women. It’s very, very rare.

I like working with women, but first of all I like to find the right stories. For years I've worked to support women in all fields. And I believe in sisterhood. I learned so much from having a feminist mother who in the sixties fought for our rights and has always been involved in social work; we are sisters in the world and we have to support each other.

CELEBRATE HER UNIQUENESS WITH PANDORA

11 HASTINGS STREET NOOSA HEADS · T:07 5447 4004 WWW.ARMANOCOLLECTIONS.COM

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Coming EVENTS WHERE TO GO & WHAT TO DO

FRENCH FILM FESTIVAL

NOOSA BUSKING CHAMPIONSHIPS

POMONA KING OF THE MOUNTAIN

Saturday 6th - Monday 8th May 2017 Noosa and Nambour www.afsunshinecoast.org.au

Saturday and Sunday 10-11 June 2017 Gympie Tce, Noosaville Saturday 9am-5pm; Sunday afternoon Free for audiences; $20 per performer www.facebook.com/buskingcompetition

Sunday 23 July 2017 Pomona www.kingofthemountain.com.au

Alliance Francoise de la Sunshine Coast celebrates the 10th anniversary of the French Film Festival with film screenings in Noosa and Nambour.

Opening night will feature a screening of The Measure of a Man and Heatwave at Noosa 5 Cinemas, along with an opening night dinner.

Mon Roi and Macadam Stories will screen at the Majestic Cinema in Nambour.

Further info check website or facebook facebook.com/alliance.francaise.sunshine.coast

Busking heats will be held along Gympie Tce, Noosaville, near the Noosa River foreshore on Saturday 10 June from 9am to 5pm. The finals concert will be held as part of the Noosa Come Together Festival on the River Stage on Sunday 11 June.

NOOSA FOOD AND WINE 2017

Musicians including solo performers, choirs, ensembles, junior and senior school groups and others will perform at selected sites along the Noosa River in 20-minute spots. There will also be international food, kids entertainment, water activities, dancing and more street fun.

18-21 May 2017 Around Noosa region Free and ticketed events www.noosafoodandwine.com.au

Roaming judges and people's choice busker dollars will be used to determine three finalists who will perform at the Noosa Come Together Festival.

Discover new flavours and great Australian wines at Noosa Food & Wine 2017, with some of Australia's best chefs in beautiful beach, river and hinterland locations.

The Noosa Busking Championships are part of a nationwide cultural celebration of music and street performance with five regional competitions around Australian in 2017.

This year's event has three Festival villages - The Junction, The Beach and The Woods where you can meet some of the best chefs from around Australia, showcasing some of the country's finest produce. Joining them will be more than 40 of Australia's best wine makers.

The Woods Wine and Produce Village is new to the event and will be open on the Friday, Saturday and Sunday with entertainment and space to relax and sample exceptional local produce, charcuterie and cheese from across Australia.

The 2017 festival program is now available.

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See musicians performing in the Australian National Busking Championships regional finals, being held in Noosa for the first time.

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Buskers must pre-register The Noosa Busking Championships are presented by the Rotary Club of Noosa Heads and the Noosa Come Together Festival. All profits will be distributed to local disability charities including the Noosa Yacht & Rowing Club's Sailability program.

The Pomona King of the Mountain Festival held in the Noosa hinterland town of Pomona is a funfilled event for the whole family, ending with the gruelling Bendigo Bank King of the Mountain Challenge where competitors from around the world run up the steep face of Mount Cooroora.

The festival program includes other familyfriendly races, a 3km family fun run, heritage markets, antiques fair, tug o war, amusement rides, local cuisine and live music. Festivities begin early with the arrival of car clubs showing off their classic vehicles.

The 4.2km main race at 2.30pm is a steep, almost vertical climb up the mountain and back.

Entrants come from around Australia, New Zealand, the Pacific Rim and the UK to compete.

Celebrations continue afterwards and into the evening with live music and free entertainment.

There's also the inaugural Prince & Princess race on Saturday 22 July for children aged 9-13, with prizes up for grabs and the opportunity to present the main race winner with their trophy on the Sunday.

The festival is a project of The Cooroy & Pomona Lion’s Club.

NOOSA ALIVE 2017 21-30 July 2017 www.noosalongweekend.com Noosa Alive!, presented by The Noosa Long Weekend Festival, is 10 days and nights of music, theatre, food and fun in intimate settings around the Noosa region.

See some of Australia's best performers and international artists in nightly dance, music, literature, food, film, visual arts and theatre, along with thought-provoking forums and workshops.

See story page 32 for further info

The Ultimate European Fashion Boutique

EXCLUSIVE EUROPEAN FASHION…

STYLISTS…

Eliza's Boutique imports Italian & French labels not available elsewhere in Australia.

A professional team of stylists passionately committed to excellence and customer service.

Shop 2, Netanya Resort, Hastings Street, Noosa Heads Phone 07 5473 5899 www.elizas.com.au

@elizas.boutique

www.facebook.com/ElizasBoutiqueNoosa NoosaStyleLiving

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Inspired DESIGN THINGS THAT MAKE YOU HAPPY

Earth, Wind and Sea… Growing up on the remote Abrolhos Islands off the coast of Western Australia, has been instrumental in Pia Boschetti’s life.

This solitary region of earth, wind and sea has created her heart and soul...and a love of all things beautiful and pure.

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ia has been visiting these islands her whole life, as her father was a Rock Lobster fisherman, so it was inevitable for Pia to pursue a career on the ocean. From initially working on Lobster boats, Tuna fishing, and working in the international Luxury Motor Yacht industry, and later developing the family Pearl Farm.

All this time spent at sea enabled Pia to earn her skippers tickets, which she often jokes are higher than her husband's credentials.

She was baptised, married her husband in the island church, and more recently her daughter has been able to enjoy the island life too.

Most people recognise the Abrolhos Islands from the famous shipwreck 'The Batavia' from 1629, which Pia believe’s is a huge part of Australia’s history often left untold.

More local people recognise these islands as a haven for catching fresh fish, lobsters and now one of the few places in Australia to grow Australian Black Pearls.

Having recently purchased another pearl farm site, which is easier to access because of the airstrip on the island she calls home - it is now possible to make quicker visits to check on the progress at her pearl farms. There is also talk of tourism possibilities at these islands because for

now - only fishermen, pearlers and their friends are only allowed to stay overnight on these islands.

As a hands-on Pearl Farm manager, Pia oversees all the operations, skippers the boats, whilst also managing the designing and marketing of her uniquely created jewellery.

Pia maintains three jewellery galleries, the main gallery in Geraldton Western Australia, and two in Queensland, one in Hastings Street, Noosa Heads, and one in the main street of Montville in the Sunshine Coast Hinterland.

She focuses on Australian grown, designed and Australian made pieces to showcase to the world. By designing her own pieces of jewellery, as well as including designs of other Australian jewellery artists, she is able to satisfy a market demand for high-end pieces.

She initially started the jewellery galleries to exhibit her own beautiful pearls garnered from her family pearl farm, now this has evolved into featuring all gems from land and sea, including diamonds, opals, and pearls. This years newest collections feature Dream Catchers, Mermaids, and inspirations of Morocco.

Pia is often referred to as 'the girl who grows the pearls' but she is also the guiding hand behind the success of Latitude Gallery.

lhos Islands, en I am at the Abro wh e tiv ea cr t os m I am el at home... nding and where I fe ou gr ry ve e ac pl is ille & Noosa I find th y Galleries in Montv m in g in rk wo ve lo ...But I also from time to time. t offers, at the Sunshine Coas th e iv ct pe rs pe nt re The diffe eativity. really adds to my cr

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Jewellery defining Art from growing pearls to designing exquisite jewellery featuring diamonds, opals and rare gems...

Latitude Gallery Geraldton 169 Marine Terrace Geraldton, WA 6530 info@latitudegallery.com.au Ph (08) 9964 6601

Latitude Gallery Montville Shop 1/180 Main Street Montville, Queensland montville@latitudegallery.com.au Ph (07) 5478 5771

Latitude Gallery Noosa Shop 3, Netanya 71-75 Hastings St, Noosa Heads, noosa@latitudegallery.com.au Ph (07) 5447 3351

Shop our collection at www.latitudegallery.com.au NoosaStyleLiving

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LOVE LIFE INDULGE IN SOMETHING SPECIAL

ROLEX Cellini Moonphase 18 ct Everose Gold A new watch, the Cellini Moonphase, with an exclusive display of the phases of the moon, joins the Cellini collection. In a 39mm case in 18ct Everose gold, this new model is driven by a self-winding mechanical movement entirely manufactured

by Rolex, with a patented complication to display the moon phases. The Cellini Moonphase is fitted on a brown alligator leather strap with a folding Crownclasp in 18ct Everose gold, a first for a Cellini model.

Available at all Rolex stores Langfords Jewellers Queen Street Brisbane

Create your imagination at Laurisha Jewellery, Montville. Specialising in bespoke diamond jewellery and remodelling. www.laurishajewellery.com.au

Showing his award winning style master jeweller Gordon Herford created this stunning ‘Pippin’ brooch using the bird photo as reference...

“The head is an Opal which immediately inspired the creation”... said Gordon.

POETA French Quarter Hastings Street Noosa

Armano Collections stock a wide selection of quality European sterling silver, cubic zirconia and crystal pieces as well as a beautiful selection of one-off Australian and Italian 9ct to 18ct rings, earrings and necklaces set with diamonds and precious stones.

Armano Collections Hastings St

LEFT: Beautiful hand crafted Opal, Pearl, Diamond and precious stone jewellery designed and created for you.... available at Latitude Gallery, Netanya Noosa Hastings Street

RIGHT: Gifts , homewares, jewellery & fashion... available from THE WHITE HOUSE Noosa Marina Tewantin

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RIGHT: Something relaxed and stylish always at SAFFRON HOMEWARES Gympie Tce Noosaville

Manufacturing bed linen and mosquito nets in Noosa for 24 years... ...and now a beautiful range of locally designed linen clothing

The White Building, 50 Mary Street, Noosaville Parking behind the store Open: Monday-Saturday 9-5pm Sundays 9-1pm Free Call: 1800 804 776 www.zephyrloungewear.com NoosaStyleLiving

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t c a g n i n a C l a ab 1.Running yourself ragged all week? Treat yourself to a luxury freestanding hammock and just relax. Add an attachable bluetooth speaker and zone out.

Finding that sweet spot on the Life/Work balance scales can be a challenge but don't fret our 'professional relaxation researchers' have compiled their top 10 tips for creating the perfect equilibrium.

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2. Take a culture hit by venturing out to the theatre or cinema. We've just been to the opening night of My Fair Lady. Thank you Dame Julie Andrews; and we've also seen Jasper Jones the fabulous new Australian movie. A must see. Make your choice from the quality selections available to you.

3 Head down to your local swimming pool or closest beach and get your freestyle on. Easy on the body and great for the mind. Swimming is our favourite, year-round stress buster.

4 Get your hands on a new book to read. Check out the latest cookbook releases in our reading feature.

Tangerine Beach Specialising in high quality clothing sourced from the finest international suppliers

5 Experience the ultimate in stress release and relaxation at your local Day Spa. Choose from the menu of sensual pleasures with a massage, or even take the time to explore the benefits of a floatation tank; designed to allow your body to float effortlessly, taking pressure off tired joints and muscles whilst recalibrating your mind.

6 Round up a few friends and get social. Pop a few outdoor bean bags into the mix, add some wine and cheese, and you're set for the weekend.

Open 7 days

7 Netflix and chill with the newly released docu-series Abstract: The Art of Design.

Step inside the minds of the world's leading designers with director Scott Dadich, editor-in-chief of WIRED. 8 Unplug the electronics and go exploring! Brush off your activewear, find the local walking group and start working on those feel-good endorphins.

9 Explore your spiritual side with The Book of Joy by the Dalai Lama and Archbishop Tutu. This New York Times best seller is a must-read for those searching for lasting happiness in a changing world.

10 Partake in some 'My Kitchen Rules' dining adventures. Forget about any TVtype competition or drama, just invite your best friends for a fun and entertaining dinner party - and then have them return the favour on your next dining occasion.

Take it in turns to delight your hungry diners.

For more information on hammocks and bean bags that are perfect for your lifestyle visit www.lujo.com.au

Shop 9A, NOOSA MARINA Parkyn Crt. Tewantin 5440 5557

www.tangerinebeachnoosa.com.au

STUART WEITZMAN rk NewYo

Stuart Weitzman Arche - Cristian Azuree - Baldanini Gabriele - Attilio Giusti - Gardenia

dianas OF NOOSA SHOE IMPORTS

Order online: www.dianasofnoosa.com.au Bay Village Hastings St Noosa Heads. Ph 07 5447 5991 email: info@dianasofnoosa.com.au

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Nolita was born in Tombolo, Italy in 1998. The label was at the forefront of a style evolution which has had many names. Boho chic, Romantic rock, Urban-retro, yet Nolita has always kept the capability of being totally on trend.

Hence its presence in the most famous windows of boutiques both in Italy and internationally.

…has always maintained a feminine aesthetic reflecting the curious and courageous woman who is committed to beautiful fabric and superb detailing with mixing of patterns and shapes.

This Winter we are enveloped in finely embroidered crystal beading on wool challis shirting, fur trimmed luxe knitted cardigans, mixed print silk in gorgeous lace up and ruffle shirts, brass studded fatigue coloured coats paired back with painted gold brushstroke denim jeans… an experience of different melded styles and fabrics but oh so luxe.

Nolita speaks to a woman with an enquiring mind, unconventional yet capable of both elegance and irreverence who wishes to express their passion / fashion in unexpected ways with their blend of moods, materials and rich embellishments. Take a voyage with Nolita where nothing is predicted, through a breathtaking panorama toward the spirit of imagination…

Autumn/Winter in store now at Bellissima!

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TRANSIT MARILYN SEYB LISA BROWN NOLITA DESIGUAL OTTO DAME TWIN SET NEW LONDON LOOBIE’S STORY ELILA RICH & ROYAL MES DEMOISELLES RAFIA CHIC ROBINS JEANS RUDE RIDERS BL^NK BELLA DAHL

SHOP 1 NETANYA 75 HASTINGS ST NOOSA HEADS 07 5447 3977 bellissima_noosa 21

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Synonymous with quality, style, elegance and excellent customer service, where you are welcome to walk in barefoot from the beach.

These two exciting artists not only create every piece of jewellery and painting they sell at Poeta, they also design houses, interiors and furniture.

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ordon Herford Master Jeweller, established in 1987, winner of four coveted de Beers Awards and Diamond Guild Australia Award in the Pink Argyle Diamond category and Belinda Herford Modern Artist, established in 2000, with 13 solo exhibitions including one at Caloundra Regional Gallery, a partnership spanning two decades has culminated in the opening of Poeta their Hastings Street gallery in 2011 to the delight of locals and tourists alike.

Fast forward seven years and Poeta has morphed into a new space reflecting the ever changing times and tastes and experience of the creative owners Belinda Herford and Gordon Herford, Belinda’s many creative skills are on show for all to admire, whether it be fine art painting, furniture design or interior design.

With the upcoming art exhibition “Under the Radar”, a thriving Pink Argyle diamond market and the recent stunning interior and brand revamp, Poeta is more beautiful than ever.

We posed a few questions to find out more from this enigmatic couple.

Your business partnership?

B Our main business philosophy is ‘exchange in abundance’ - we like to make our clients feel important because they are. Gordon and I are best friends, have very

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similar tastes and talk about everything. The fact that I work from my studio and Gordon creates his pieces at Poeta means that we work alone but we are true partners and its great working in the field of aesthetics with someone you love.

G Without Belinda’s intellect, direction and drive there would be no Poeta and my continued growth as a designer may have stalled long ago. She is my muse.

Other design genres?

B I designed our current house in Noosa Heads and a thatched roof house in Coolum Beach with Gordon as well as renovations on several personal projects. I’ve just completed the new Poeta interior design, I collaborate on jewellery collections for Poeta and I won the Australian Gown of the Year Award back in 1986.

G Architecture and landscape design has always interested me and I am fortunate to have a partner in Belinda with whom I collaborate on the projects. The difference in scale to jewellery is such a blast.

Concepts on design?

B I design for ambience and functionality - if a space feels good and looks good and functions well then it is good design to me. Creating beauty in an environment by way of installations and vignettes of creativity is definitely where I fell most comfortable. I like to incorporate ancient cultural artefacts and antique rugs with more modern pieces to create this; there’s a calm luxury about it that we both enjoy. continues next page....

f o t r a the . . . n g i des

The Artisans of Hastings Street...

Belinda Herford and Gordon Herford

With the upcoming ar t exhibition “Under the Radar�, a thriving Pink Argyle diamond market and the recent stunning interior and brand revamp, Poeta is more beautiful than ever.

NoosaStyleLiving

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NS the art of design...

u o y f o e r a Taking c

The Artisans of Hastings Street...

Belinda Herford and Gordon Herford G Because a major part of my work at Poeta is commission-based, the clients’ personality and taste drives my conceptual direction to adorn the individual.

Favourite pieces? Most proud achievements?

That's easy, my beautiful wife's 3ct uncut cognac Argyle diamond set in 22ct yellow gold with Latin inscription engagement ring and "Fleur de Lumiere" winner of the Diamond Guild of Australia pink Argyle diamond award for design.

What do you admire in each others work?

B Gordon is an amazing sculptor, the majority of his pieces are done in the Lost Wax Method of the ancient Egyptians, a 2000 year old technique, or he builds the piece from metal by hand. I love his detailed workmanship and his desire to create the most beautiful individual pieces for his clients. He is world class and its a bonus that he’s a nice guy.

G Painting would have to be one of the most difficult pursuits in the art world. I have always analogised it to walking nude down Pitt Street mall. Her bravery is only eclipsed by her spiritually touching brilliant works.

What prompted the new look Poeta?

We opened Poeta (latin for ‘the poet’) just over 5 years ago to showcase both the jewellery and the paintings; a perfect collaboration. It’s good to have a change and we now have an elegant modern museum style environment that reflects who we are as artists and is also welcoming for our clients.

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Other interests?

B Driving fast, cooking, music, poetry, playing backgammon, swimming, rugby league, basketball, walking in forests, all of nature, ancient cultures.

G Surfing (short board) since I was 12 years old, rugby league and an occasional beer in good company and I can get lost in the garden given the chance.

Listening to now?

B Neil Young, Dubblestandart, Lee “Scratch” Perry G Boozoo Bajou, Greg Hale Jones, Dub Spencer and Trance Hil What is the upcoming “Under the Radar” exhibition about?

Generally, it reflects my distaste for the intense obsession with fame and social media that has become woven into the very fabric of today’s society. Heads stuck into devices is just a waste of life. Simple and beautiful is what I like.

“Under the Radar” Art Exhibition by Belinda Herford From April 22, 2017 Poeta, 62 Hastings Street, Noosa Heads For an invitation to the opening on Friday April 21 please phone: 07 54554899 or email: info@poeta.com.au

An eclectic mix of Beautiful Clothing

stylish

shades

Rose Byrne in the Oroton Lucinde frame - an on trend round shape, Lucinde features an acetate frame with full metal rim and metal temples. The beautiful milky bone acetate works well tonally with a khaki green grad lens. The Oroton logo is debossed on both temples.

Available from Hanks Optometrists, Noosaville

Dog Star Purolino Italian Linens Cassandra Harper Silks Namastai • Olive et Julie Down to Earth Zephyr Lounge Wear Leather bags and accessories Unique hand made jewellery

Shop 1/2 Hastings St.

NOOSA HEADS Tel 0414 353 545 NoosaStyleLiving

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NS Party Pink…

Over the decades there has been one celebrity hair trend that has gone the distance…

Pink Hair!

Brite Make Me Pastel Pink Shampoo and Conditioner.

A nourishing shampoo and conditioner duo with a hint of pink colour. Knock's out unwanted green tones, keeps coloured pink hair - pink, or turn blondes a light shade of pink.

For best results use as a team.

RRP $19.99 each Brite Liquid Hair Chalk - paint on wash off.

One day super vibrant colour. To use the liquid hair chalk simply depress the nib to get the chalk flowing and apply to any shade of hair. Glide down the hair from root to tip. This is a great option to get the look without any long-term commitment. RRP $14.99 Brite Organix Semi Permanent Colour To use the semi-permanent simply apply to clean dry hair either prelightened/bleached hair or for a tonal colour use on brunette hair. Leave on for 10-30 minutes before rinsing and you will be left with a super vibrant colour that lasts 5-30 washes. RRP $14.99

Angel Aromatics Home * Fragrance House * Australia

Temptations OF SWEET PERFUMES

To Angel Aromatics, fragrance isn't just a product - it's a feeling; and with over 50 different scents on offer, each hand-crafted flower or candle makes the perfect aromatic home accessory.

Gorgeous scents and home fragrance products, using essential oils that are all Paraben free and Vegan friendly.

Offering a tempting collection of fragranced balsa wood flowers, Botswana balls, scented timber angel curls, pillar candles. diffusers, botanicals, potpourri, pine cones, cedar balls, aroma oils and refreshers, home sprays, diffuser sets and refills, soy candles and melts.

Ranges are triple scented and the fragrances long-lasting, and include such tempting aromas as Vanilla & Coconut, Parisian Pear, Annan, Orange, Fig & Quince, Antique Rose and so many more.

The perfect way to give your home a 'new feel' each season.

Available at Little Loot, Noosa Marina.

Fit for a Goddess…

Let us introduce you to a range of luxurious and pampering body products that will make you glow like a golden goddess.

Celebrating the wisdom of Ayurvedic practitioners and drawing on Hindu culture, the Varanasi Collection by APSU is inspired by the golden goddess Annapurna, Queen of Varanasi… the goddess of nourishment. Ensuring the ultimate glow, the hero ingredient of the Varanasi collection is gold leaf, which is credited with many benefits, including assisting the body in the absorption of vitamins and minerals..

The APSU Varanasi collection is available online at www.apsulife.com and in selected spas globally.

Murphy and Daughters Travel Candles…

These charming little travel candles are the perfect companion on your next adventure or impromptu weekend away. Encased in a tin caddy for easy stowing of these hand-poured candles are made in Australia with pure vegetable soy wax and a cotton wick. Burning up to 20 hours, each scent inspires warmth and relaxation in any environment.

There are five delightful fragrances to choose from each named after popular book titles, including: Cloud Street, Tender Night, Secret Garden, Midnight and Wild Things.

For your nearest stockist visit: www.murphyanddaughters.com.au RRP $19.00

Brite Hair Masques…

Queensland is lucky enough to have amazing beach weather all year round, but the sun and salt water can damage hair leaving it dry and stressed.

The product is specially formulated and packed with loads of nourishing ingredients, with a range of masques targeted for all hair care needs.

Super easy to use, apply to freshly washed damp hair. Comb through from roots

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to your ends and leave for 10 - 15 minutes before rinsing with warm water.

BLACKCURRANT – for blonde hair; COCONUT – for coloured hair; COFFEE – for stressed hair; MANGO – for dry hair; PINK GRAPEFRUIT – for lifeless hair; RASPBERRY – for frizzy hair; GREEN TEA & MINT – for strengthening hair; TROPICAL PINEAPPLE – for split ends.

RRP: 14.99 Stockist information: www.briteorganix.com

Jo Malone London Cologne Intense – for Men and Women…

Rich with precious ingredients. Inspired by ritual.

Cologne Intense takes a different approach to fragrance. Deeply sensual scents. Each with a delicious, even dangerous edge.

The Art of Fragrance Combining: Spray it on, layer it over, mix it up. Make a new scent. Right, wrong. Yes, no. Who cares? Try one combination. Then try another. Make it yours.

At Jo Malone London their philosophy of Fragrance Combining allows you to create a scent to express your identity and leave a lasting impression.

Each fragrance is blended from the highest quality ingredients by a Master Perfumer, designed to be worn alone or layered with another, giving you the freedom to tailor your scent.

Create something original. Freshen a rich floral with a citrus zing, add spice for a warm allure. Start with a Body Crème or Dry Body Oil for a delicate base, then enhance it with a Cologne; choose from Myrrh & Tonka, Orris & Sandalwood, Incense & Cedrat, Tuberose Angelica, Oud & Bergamot, and Dark Amber & Ginger Lily. jomalone.com.au

Our experience and expertise spans over 20 years, creating beautiful and unique designs with exceptional attention to detail.

Our personal service and superior workmanship will leave you with an everlasting memory and a truly distinctive piece of jewellery.

Create your

imagination…

Make an appointment now for a private consultation with our master jeweller and experience our unique, in-house 3D design studio.

New Agedefying eye serum...

Nerium International is a leader in sciencebased, age-defying skincare products having introduced two core anti-ageing products to Australia, Nerium's Day & Night Cream, and now is set to launch its new Eye Serum. They have been taking Hollywood by storm with their newest anti-ageing eye serum, which has been recommended by models such as Vogue Italia cover girl, Lexi Boling and makeup artist to the stars, Julianne Kaye, who's celebrity clients include, Gigi Hadid, Nicole Richie, Scarlett Johansson and Kate Hudson.

Nerium’s Age-Defying Eye Serum is a multifunctional product that works as an antioxidant and skin hydrator. It energises the skin, helps smooth the look of wrinkles, and helps guard against environmental damage. It targets puffiness, dark circles and wrinkles to reveal smoother, healthier-looking skin around the eye.

The Nerium Collection includes: Age-Defying Eye Serum RRP $135; Age-Defying Day Cream RRP $140; Age-Defying Night Cream RRP $160; Firming Body Contour Cream $180

WE HAVE A SPECIAL OFFER TO ANNOUNCE! Buy your engagement ring with us and receive one week's holiday accommodation for your honeymoon!

Contact us to find out more about this fabulous offer, and let us help all your wedding plans come together perfectly!

Other services include: • Repairs • Remodels using your existing gold and stones • Sourcing of all types of precious stones

Ishkhan Master Jeweller

Latitude Gallery Building Shop 1 / 180 Main Street MONTVILLE QLD ishkhan@laurishajewellery.com.au - 0448 158 899

www.laurishajewellery.com.au Like us on Facebook NoosaStyleLiving

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Just around the corner...

When people tell you that they're just 'popping up the corner'‌they're no doubt talking about the bustling corner of GympieTerrace and Thomas Street in Noosaville.

It has become the 'go to' destination for lovers of shopping, eating and drinking, and of course, a lot of pampering.

Dine in or take away one of our tasty breakfasts, street food specials, burgers or salads. Open 7 days.

Shop 7/203 Gympie Terrace, Noosaville phone 0457 287 437 Jimmy Fox

www.noosaflow.com

Whisky Boy purveyors of Scotch and Steak Corner of Thomas Street and Gympie Tce. Open 7 nights and lunch from Wed to Sunday Phone for booking: 0403600406

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Jon

Ladies Styles and Colouring

Mich

Deb

Boutique Pilates and Wellness Studio offering Pilates, Barre and Yoga.

Group and private sessions available.

Deana

Mens Barbering

phone 5455 5120 - waikikamukau4566@gmail.com shop 4/203 gympie tce noosaville

Escape to a tranquil place where care is personalised and life is celebrated 2/4 Thomas St., Noosaville phone 5447 1666 www.dayspanoosa.com.au

NS This friendly group of traders have created a super trendy environment that welcomes patrons with an air of laid-back exuberance.

Their personalised service goes above and beyond what is expected in today's society, and is the linchpin of their ongoing success in Noosaville. So, meet up with friends for a casual meal or cooling cocktail; or if you're just looking for a new adventure.

Look no further...

e n i D u o y e It ’sCwrheaerte a look, Take a break .. . k o o b a d or Rea

Visit Mandy & Virginie at Noosa's favourite fashion boutique.

6a/203 Gympie Tce, Noosaville 0400 210 342 or 0401 501 680 www.tresbellenoosa.com.au

Women’s Clothing, Jewellery & Accessories Shop 6/203 Gympie Tce. Noosaville ph 0438 040 272

Shop at the roundabout Noosaville Choose from Fashion, Restaurants, Bars, Hairdressing, Real Estate...

Relax and enjoy a coffee...

Joanne Marek

joanne@marekrealty.com.au 5/203 Gympie Terrace, Noosaville QLD 4566 0421158700

Noosaville shopping & dining On the river Gympie Terrace Plenty of parking NoosaStyleLiving

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t a e r g d n a n u f , d Foo . . . s p i h s d frien They say many great friendships are forged through food, and this could not be more the case than that of Mar tin Duncan and Petra Hughes. Recently appointed FAN Ambassadors, that friendship has become an on-going collaboration to showcase, suppor t and create a greater awareness of Sunshine Coast and Gympie region’s food and beverage producers.

W

hile Martin and Petra both operate independent food related businesses, over the years there have been many synergies that have seen them come together as FAN ambassadors. Martin and Petra met a number of years ago. Petra had just developed Local Harvest an online directory, and Martin was hosting networking events through his Qld FBI network as an extension of his Freestyle dessert restaurants and Freestyle Escape Cooking School which became the venue for many Queensland Food and Beverage Industry (FBI) producer showcases. The showcases were a sensational combination of food and foodies capturing the essence of all the Sunshine Coast had to offer. Both were busy trying to connect food producers with consumers, chefs, restaurateurs and media, so a collaboration made sense and was a natural progression. They were both focussed on promoting the region and its producers, and both had a wicked sense of humour, so a great friendship was inevitable.

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Together Martin and Petra have a lot of fun. They bounce off each other, both having the best interests of the producers they represent at heart.

“Martin usually creates the party – it is what he is great at. Between the two of us, we flush out all of the producers, chefs and foodies, and then I make sure I am there to take photos, tell the stories, and of course eat the food… and then rave about how great it is – and local! We are both constantly encouraging everyone to SUPPORT LOCAL! The unstoppable pair have both also been involved with FAN – Food and Agribusiness Network, a Sunshine Coast based not-for-profit industry network, since its early inception and have recently been appointed FAN Ambassadors for the region. FAN was created as a business network that connects the value chain from production to consumption, and is collaborating with food and agribusinesses to create a more prosperous food and agribusiness economy - that celebrates the provenance and innovation of the greater Sunshine Coast, both locally and globally. The group has facilitated a number of great events and workshops and Martin and Petra are looking forward to some of the great initiatives that FAN is supporting, as well as seeing its membership and knowledge base grow, and they encourage anyone in food and its related industries to get involved.

Considering Martin’s (AKA Sunshine Coast Foodie) has been cooking up a storm in his mother’s kitchen since the age of 7, it came as no surprise that he would choose a career with food, becoming a chef and later establishing Brisbane’s iconic Freestyle dessert restaurants, as well as the Sunshine Coast’s luxury Freestyle Escape and Cooking School.

Martin Duncan & Petra Frieser Photographed at Go Vegan Noosaville

Together Martin and Petra have a lot of fun.

They bounce off each other, both having the best interests of the producers they represent at heart.

These days, the journey continues with Martin actively involved with Mary Valley Country Harvest, Country Noosa and Gympie Gold Regional Produce, and if you have ever been to one of the paddock to plate lunches, or networking events that Martin has helped coordinate, you will understand that promoting our regional producers is something Martin loves!

Petra also began her food journey at a young age, growing up on a farm. After a period of ‘disconnection’ Petra embarked on a journey to reconnect and discover what produce was grown on the Sunshine Coast. She wrote a number of food related books in an effort to showcase some of the fabulous producers, which ultimately led to her developing Local Harvest – The Sunshine Coast Regional Food Directory (www.sunshinecoastregionalfood.com.au).

Twelve years on, it has become the Sunshine Coast’s leading directory for sourcing food and food related services – farm visits, cooking classes, boxed delivery services, meat producers, as well as every fruit and vegetable grown on the wider Sunshine Coast, and value-added products derived there from. The directory has over 300 producers listed, with more being added every day. It is a treasure trove for foodies, consumers and chefs, allowing them to source food directly from the producers or from the various retail outlets and markets on the Sunshine Coast and has proved an invaluable tool.

As a photographer and writer, Petra also photographs and writes about many of the producers she visits on her blog Pebbles and Pomegranate Seeds (www.pebblesandpomegranateseeds.com.au).

Hanks Optometrists (Formely Eyecare Plus) has joined

George & Matilda Eyecare.

George & Matilda Eyecare is Australian-owned and committed to local service, as well as premium eye care. We may look different, but the things you love about us aren’t changing.

Come in and say hello to the team!

If you ask Martin or Petra why it is that they do what they do, they will both give you the same answer – it’s the passion. The passion, and the joy of bringing to the plate - food that has been produced locally.

“The producers are busy working hard producing what they are producing. If we can help them get their products out there and connect them with consumers and chefs, it makes their job that little bit easier. The bonus is, we get to benefit directly with easy access to fresh, locally produced food. Win/win.”

Follow them both on Instagram to see what they are up to. @sunshinecoastfoodie @regionalfoodie

NOOSAVILLE 1 GIBSON RD 5474 4000 NoosaStyleLiving

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NS

The Secret is OUT! After months of whispers…

The Noosa Long Weekend Festival has announced it’s new name...

Noosa alive!

Noosa Alive! I have extremely fond memories of performing my work in Noosa, and feel very privileged to be representing such a diverse and unique celebration of arts and culture in one of the most beautiful places in the world.

Noosa Alive! is a wonderful opportunity for artists to perform intimate, memorable shows and I am so excited to get the chance to do just that, with our brand new show Lady Beatle”, said Naomi.

There are also whispers that we may be seeing Naomi’s life partner, Luke Kennedy back in Noosa to perform during Noosa alive! stayed tuned for more details!

Naomi Price

The appointment of Noosa alive! 2017 Festival Ambassador, Australian star of stage and screen and cabaret sensation – Naomi Price!

N

aomi will also star in her brand new show – Lady Beatle paying tribute to the music of the Beatles and centring around the women behind such great songs as Eleanor Rigby, Lady Madonna and Penny Lane - get ready for something truly exceptional!

"I am honoured to be the Ambassador for the very first

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ODD MAN OUT ODD MAN OUT has enjoyed a smash hit and sell out season in Sydney and we are proud to present.

The Queensland Premiere, direct from the World Premiere Season at Ensemble Theatre Sydney of ODD MAN OUT by playwright – David Williamson OA, who along with his wife Kristin Williamson is founding patron of Noosa alive! (formerly the Noosa Long Weekend Festival). David of course needs no introduction, he is the most produced playwright of his generation and commonly referred to as a national living treasure. Kindly, he has donated the royalties for ODD MAN OUT to the ongoing sustainability of our wonderful festival Noosa alive! this year celebrating its 16th year. Noosa alive! is Australia’s foremost regional Community Arts and Cultural Festival and fundamental to Noosa’s event calendar.

Directed by Mark Kilmurry (current Artistic Director of the Ensemble Theatre in Sydney), Australian actors of the finest calibre, Justin Stewart Cotta and Lisa Gormley supported by a

stellar cast will delight audiences and fans with their riveting performances and bring to life this clever, witty and highly entertaining script.

Tickets for ODD MAN OUT on sale NOW with limited seats available!

4 performances only (no extension possible) on Thursday 23, Friday 24, Saturday 25 (matinee & evening on Saturday only) at The J Theatre in Noosa.

The Marriage of Figaro Opera Australia’s critically acclaimed production of Mozart’s The Marriage of Figaro is coming to Noosa with a full scale touring production. Tickets going on sale early! – March 28, 2017.

This much-loved opera will retain the music and storyline of Mozart’s original: however, it will be performed in English with a Chamber Orchestra designed to entertain audiences of all ages.

Not only will our Noosa audience have the opportunity to enjoy the performance of this crowd pleasing production, but our talented young local songbirds from Sunshine Beach High School will also have the chance to perform in the actual show.

Continuing on from the success of the 2014 tour of The Magic Flute, Opera Australia has continued its community engagement program and will provide 24 of our local students the opportunity to be trained and to perform with the national company. These lucky students will learn to sing songs from The Marriage of Figaro score in advance of the opera arriving in Noosa. Then they will rehearse with the professional cast, made up of some of Opera Australia’s finest singers, and join them on stage in an integral part of the performance.

The cast of The Marriage of Figaro is impressive with multiple principal artists from Opera Australia, plus a live touring Chamber Orchestra under the baton of Maestro Simon Kenway. The local children’s chorus will be under the direction of Opera Australia’s Regional Children’s Chorus Master Joshua van Konkelenberg and their local choir leader, Vivienne Ellis of Sunshine Beach High School.

Lyndon Terracini, Opera Australia’s Artistic Director is on a mission to make people fall in love with opera, and he believes it’s vital to reinvent productions regularly to make them contemporary and engaging for different kinds of settings.

‘The Marriage of Figaro is a great opera to tour and with the Australian creative team we have to bring this opera to Noosa, this is a show you won’t want to miss! Michael Gow and Robert Kemp are masters of storytelling, and they have created a version of The Marriage of Figaro that will be unforgettable,’ added Terracini THE MARRIAGE OF FIGARO Tuesday July 25, 7.30pm Noosa Leisure Centre 9 Wallace Dr, Noosaville QLD 4566 Tickets on sale early, March 28, 2017

An evening with Queensland Ballet ‘In keeping with our commitment in supporting local talent and bringing the best to Noosa, we have the return of festival favourite, ‘An evening with Queensland Ballet’. This will be the fourth year the Queensland Ballet will present their young artists in an evening of superb dance as well as an ‘In Conversation’ with Queensland Ballet, Artistic Director, Li Cunxin.

Tickets for ‘An evening with Queensland Ballet’ go on sale April 18 with the rest of the tickets for Noosa alive! full program except for Opera Australia’s The Marriage of Figaro to go on sale early, Tuesday March 28, 2017

3 easy ways to book tickets: •Visit the website www.noosaalive.com.au •Online at www.thej.com.au •Counter bookings – The J Theatre, Mon-Fri 9 AM to 4 PM Telephone (07) 53296560 (service fee applies) •Follow Please follow Noosa alive! on Facebook, Instagram Twitter & Noosa alive! TV (Tickets on sale date APRIL 18) NoosaStyleLiving

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Eloise...

Our little a t s i n o i h s a f Soften your home this season with delicate Autumn hues‌

T

aking cues from the texture and beauty of nature, interiors will be soft this Autumn with serene colours set to rise in popularity.

Combining mellow hues with texture, Dulux colour expert, Andrea Lucena-Orr says key Autumn colours such as Parchment Paper and Beige Mystery are especially ideal for nurseries.

"Any of these colours would look beautiful in either a boy's or girl's nursery, as they are the epitome of gender neutral. We're seeing soft colours used more often in children's spaces now, it's less about traditional colours such as pinks and blues and these hues are perfect if you're painting before you know the baby's gender.

"Aim to reduce stimulating or strong contrasting colours and intense patterns in a child's nursery of bedroom to create a calming ambience. pacifying palettes of soft muted hues are best for a nursery, as the subtle undertones within many of these colours can help a baby to relax and therefore may hopefully encourage sleep.

For extra tips on this season's colour trends visit www.dulux.com.au

New Puma x tiny cottons collection...

Puma introduces its latest collaboration with renowned kid's fashion brand, tinycottons.

Featuring classic Puma silhouettes refreshed with tinycottons' playful attitude, the collaboration is turning playgrounds into runways with on point tiny looks.

Founded in Barcelona in 2012 and successfully presenting their first collection on a year later, tiny cottons quickly found a central place in the kids' fashion scene with clean designs, unique graphic language, and above all - a lighthearted attitude.

The new collection has just hit their stores worldwide and select kid's stores globally.

To view the full collection visit: www.puma.com

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Real Food for Babies & Toddlers By: Vanessa Clarkson Published by: Murdoch Books RRP $35.00 Vanessa Clarkson makes baby-led weaning achievable and delicious without a puree in sight. Real Food for Babies and Toddlers introduces babies to a world of bright and flavourful foods that the whole family will enjoy.

Gifts for little ones and mums... available from

TEEPEA Kids Peregian Beach

Indoor Toddler Travel Bed Sleep Tight‌ Your little one will love sleep overs with the quickly inflatable, comfortable and cosy design of this clever indoor travel be from The Shrunks.

No more worries about your toddler falling out of a foldaway bed in a hotel. Your little one will be dreaming of holiday adventures, whilst safely snuggled up only inches from the floor. RRP $119.95 For stockist information visit: www.zanui.com.au

Copito Baby Cot with mattress This stylish cot features one panel with a finely engraved bunny character that gives this model that cute touch. It includes 4 wheels (2 with brakes) to move it around the room with ease, which becomes handy to clean underneath or to keep your baby close at all times.

It's convenient size 121 x 66cm makes it ideal for small bedrooms, apartments and wherever limited space is a concern. It converts into a toddler bed by simply removing one of the side panels, and the mattress base can be adjusted in 2 different nights for newborn, baby and toddler size. RRP $579.00 For more information, stockists nationwide, and other styles and products visit: www.cuteco.com.au

The Sunny Coast's hub of all things cool for kids, teens & adults!

Shop online or in store at Peregian Beach!

The Ultimate Par ty Book for Children All you need to make your children's party a hit!

By: Samuel Rice and Cissy Azar Published by New Holland Publishers RRP $24.99 A child's birthday is the highlight of the year in any family, and planning a themed party is easy with this guide packed full of ideas.

The Ultimate Party Book for Children gives step-by-step instructions on planning and surviving your child's party, while delivering fun, stress-free events and food that everyone will enjoy (even mums and dads).

Written by party planning professionals, this book helps you at every planning stage, from the theme and invitations, food and decoration ideas, to birthday cakes, games and activities.

Shop 2 Oasis Arcade, 12 Grebe St, PEREGIAN BEACH www.teepeakids.com.au NoosaStyleLiving

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NS Picture Perfect Hair & Make-up

By Liz Kramar Hairdresser & makeup artist Icon Studios

W

hen planning for a special occasion whether it be a wedding, formal or party; the hair and make up look chosen is just as important as the outfit. Special occasion looks need to have that extra flair and beauty, and in doing so, can make any woman go from ordinary to extraordinary.

ingredients like mica or titanium dioxide.

Foundation or powder itself isn't problematic, but just make sure the one you use doesn't have mica, titanium dioxide or zinc oxide in it.

Eyes The easiest way to make your eyes stand out is to use complementary shades of eye shadow that work best with your specific colour. It may come as a surprise, but you should not wear the same colour eyeshadow as your eye colour.

Here are some general guidelines: For brown eyes Try pale greens or blues. This brings out the warm tones in your brown eyes and make them appear richer. Use darker jewel tones, like dark plum, for a smoky and sultry look.

For green eyes Use pink tones and reddish-berry shades for daytime wear and shimmering bronze and ruby shades for evening. The contrast of the reddish shades against the green of the eyes will make the colour of your eyes sparkle.

For blue eyes Try peach and orange shades for daytime wear and copper tones and burnt orange shades for evening shimmer. These complementary shades will make the blue of your eyes radiant.

Just remember that since everyone's eye colour is different, try out a few different shades of colours in the same families for a perfect match for you.

Lashes For special occasions consider having some false lashes applied or eyelash extensions; a perfect way to open the eye area and add some

Special occasion hair There are many types of special occasion hairstyles; when choosing your hairstyle for an event consider…..

Formality A black tie wedding or a casual party are two very different events, a sleek chignon would be a great black tie choice whereas a casual party would suit an informal messy updo. .

Comfort The hair style chosen should be appropriate for the event but more importantly should be appropriate for you by reflecting your individual personality; if an updo is not your style other options could include hair down with classic waves, smooth straight and sleek or messy but well placed styles.

Hair colour I would recommend getting your colour touched up one week prior to event to accentuate the beauty of your hairstyle, from highlights to lowlights there are many ways to accentuate your hairstyle.

Accessories Even the simplest of hairstyles can be dressed up by the use of accessories. Clips, barrettes, and pins can add a dash of colour or glitz to special occasion hair.

Special occasion make up No matter where your makeup routine lands on the beauty scale, chances are it will be dramatically different for a special occasion like a wedding reception or a birthday party than it would be on, say, any given Wednesday. Prep for a fancy evening is typically more involved and product-heavy than your average workday. Lip balm and tinted moisturizer just aren’t going to cut it. Special occasions call for special products, ones that might be too much for a casual weekend but are just right for a black tie affair.

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NoosaStyleLiving

Primer A primer evens out your skin, helps absorbs excess oil on oily/combo skins and adds an extra layer of moisture on dry skins that stops your foundation soaking in and discolouring.

Foundation -Certain foundations can make your face look white with flash photography. This is especially problematic with mineral makeup, which seem to use higher amounts of light-reflective

wow factor.

And finally

For weddings... please hire a makeup artist. Especially if it's outdoors in hot weather. All those beautiful bride photos in magazines?

Professionals. Don’t leave your special day to chance- Your photographs will be your lifelong memory.

Shop 9, Davos Building, Thomas Street, Noosaville

New Season arrivals in-store

* Simone Péréle

Limited Edition Lingerie

10% discount on new stock by presenting this ad.

heartfelt hear tfelt

heartfeltdesigns.com.au heartfeltdesigns.com .au | hello@heartfeltdesigns.com.au hello@heartfeltdesigns.com .au | @heartfeltdesigns

Bold Desires

H

eadily seductive, these ensembles invite you to play: a necklace or guipure straps to attach, remove, reveal… accessories become essential, enhancing sensual curves and revealing the many facets of this limited edition lingerie.

Available at select lingerie boutiques nationally.

Introducing: Elles Black (above) & Elles Fiery Red

New Winter stock arriving in store daily!

Autumn stock in store sizes 8-20 Stockist for: Goondiwindi Cotton Black Pepper Equus Gordon Smith Philosophy Ping Pong and many other labels!

109 Poinciana Ave, Tewantin

07 5442 NoosaStyleLiving

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NS ilates P t a M r Studio o est for me? what is b

Style yo

P

ilates in either form is great for providing a full-body workout, focussing on core strength, posture, flexibility and control. It is suitable for all ages and fitness levels.

Studio Pilates is performed on specialised equipment providing either resistance or assistance for a wide variety of exercises.

A programme will be developed for you by a physiotherapist to ensure your specific needs and fitness goals are met. There is a maximum of 4 clients per class, allowing close supervision by either a physiotherapist or certified pilates instructor.

This means that Studio Pilates is ideal for those with any issues such as back or neck pain, or requiring rehabilitation from an injury. On the other hand, even Olympic athletes can have an intense, challenging workout because of the adaptability of the equipment, and most incorporate Studio Pilates in their fitness regime.

Mat Pilates are floor classes for up to 10 people, (similar to yoga classes) using small apparatus such as resistance bands, foam rollers, fitballs, or even just your bodyweight to add challenge to the exercises. Because of the size of the classes, there is less adaptability possible for specific issues.

Mat-work can be equally as challenging as Studio work and sometimes, even more so - especially in the advanced classes. We even offer a combined yoga/pilates class to bring further variety to your fitness regime.

Of course, you don’t have to choose - you can do both at Physio Plus Pilates, and reap double the benefits. Whichever form of Pilates you choose, the one you come to love is the one that’s right for you!

Try both styles - you can’t go wrong, and your body will thank you.

WHAT’S HOT THIS

Above & Top right: Cottonworx menswear 100% cotton & linen - shirts & pants locally designed - casual & timeless - classic cuts COTTONWERX MENSROOM Hastings Street Noosa Heads

Global Male Trending We uncover the 'modern male'.

CORE STRENGTH PHYSIO PROGRAMME FOR YOUR NEEDS FLEXIBILITY GREAT POSTURE

Aesthetic Beauty and Male Grooming Expert, Stephen Handisides offers a helping hand...

When you're debonair, tall, dark and handsome…you're probably just the guy to be offering advice to men wanting to 'up their game plan'.

Stephen conducted a survey with a 100 women last year from 4 different continents to find out what the 5 top features of a man a women instantly looked at when they met him for the first time. The findings might give you a new outlook.

Unit 1&2 -

30 Mary Street NooSaville

5474 3450 physiopluspilatesnoosa

.com.au

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1 Shoes 2 Smile - Good teeth were essential 3 Hands - manicured hands, no dirt under the finger tips and nails kept at a good length, and they were not impressed with rough builder hands.

4 Eyes - the colour of his eyes 5 Hair - receding hairline not a good look. Grey hair was favourable over baldness.

Social media links: Instagram@shandisides Twitter@shandisides www.stephenhandisides.com

ur Man

AUTUMN SEASON

cottonworx menswear 100% cotton & linen - shirts & pants locally designed - casual & timeless - classic cuts + a unique range of bags, belts & watches, jewellery & accessories

WHAT'S HOT FOR MEN Those pesky Bomber Jackets are here to stay.

Dress them up or dress them down…they'll take you anywhere this season.

Check out the Vintage Frames available for the guy with attitude.

Sunnies or everyday frames will have you rocking the Retro Cool Look.

Denim…denim…denim All shades of blue from crystal ice to darkest indigo…and all the greys and blacks to boot.

Good denim never dies…it lives on forever.

Cable knits and softest Cashmere Cardies and jumpers are ready to lead you into the cooler months.

Think old movies with 'oh so cool' college professors!

Leather - from subtle browns in every hue to deepest, darkest black.

Jackets and cross-body manbags, overnight bags and quality wallets.

An instant reward…

T

his year offer Mum a unique and fun gift with Fujifilm instax Mini 70.

Despite living in a world where digital cameras dominate, there is still a demand for the symbolic nature an instax delivers. The Fujifilm instax Mini 70 emphasises chic simplicity and offers a range of features for self-portraiture (selfies), and sharing instant credit card sized prints.

The optical real image viewfinder has a mirror to help capture that perfect selfie of the family. In addition, the built-in flash can be used together to adjust shutter speeds for enhanced background detail. Snap the sweetest selfie with Mum with the dedicated selfie shooting mode , which automatically adjusts brightness creating the perfect exposure for the most flattering photo for you and Mum.The Mini 70 is all about shaping memories and having fun - which are two important factors in celebrating Mother's Day, so give her something she can truly treasure this Mother's Day. Available i Gold, Silver, Black, White, Red, Yellow and Blue.

RRP $155.00

Shop 2 & 3 Sandcastles, 1 Hastings Street (beachside woods end of hastings st.)

NOOSA HEADS - Ph: 0497 873 167

www.cottonworx.com.au NoosaStyleLiving

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… d n i w n U & e n i Shop, D

No trip to Noosa is complete without a visit to the famous Noosa Marina in Tewantin.

The hear tbeat of the Noosa River and a firm favourite with locals allyear-round. During the holiday season,the Wharf is bustling with visitors enjoying the views, the food, the wine, and the company that makes this par t of Noosa such a great place to spend time.

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estled in the reaches of Noosa River, sits Noosa marina, a jewel in the crown of one of the holiday capitals of Australia.. A forty berth marina surrounded by a fine selection of Restaurants, shops, markets & beauty services, not forgetting our own art gallery.

Above: Gifts , homewares, jewellery & fashion... available from THE WHITE HOUSE Noosa Marina Tewantin

Authentic Italian cuisine and great pizzas.... available from ITALIAN MARINA Noosa Marina Tewantin

Start your day with a pleasant ferry cruise down the Noosa river, departing from Sofitel Hotel in Hastings st, or one of 5 other stops along the way. Lunch or dinner can be enjoyed in either Pier 11, (steak & Seafood) River Deck (modern Australian), Cafe Vin-Cilo, Cafe style or the Harbour Wine Bar's simple but effective menu.

Fresh caught fish & chips from the Harbour Fish Shop often wins the day for a traditional favourite. A locals secret, The Italian Marina offers traditional Italian fair from pizza to pasta & everything in-between. All our restaurants, using fresh local produce, seafood and local grown herbs makes up a daily specials menu’s. With the North facing aspect of all our restaurants this all leads to many return visit’s all year round.

Amongst our "not to be found anywhere else, specialty shops" is the art gallery, mentioned earlierHearts and Minds Art owners Julie Holland and Greg Peeler have extended their store into the wonderful gallery space at the Marina. Hearts and Minds Art offers a wide range of unique works from local and interstate artists. Including ceramics to beautiful jewellery; from original paintings to inspirational books and stationery. Their collection of local furniture makers handcraft furniture from reclaimed timbers or can produce a bespoke piece just for you. Julie states "We are also the chosen outlet for the stunning Made in Earth Collection of gemstone and crystal jewellery. We are very excited to be able to offer our services and products to customers and have lots of exciting events planned for the future at Noosa Marina”.

Top all this off with our Sunday markets Noosa Marina is a place to explore and enjoy for all ages.

Come visit Noosa Marina just follow the river to Tewantin or catch the ferry.

The Noosa Marina offers a family-friendly, happy atmosphere where visitors are encouraged to visit and locals love to go. If you have any questions about the area, its Visitor Information Centre can help you find your way around or phone 54305000. Visit our website www.noosamarina.com.au

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Little Loot Homewares & Gifts

Exclusive of: Noosa stockist

A N G E Ls A ro m a ti c See page 26

Above left: Gifts , homewares, jewellery & fashion... available from THE WHITE HOUSE Noosa Marina, Tewantin

Shop 12A Noosa Marina Tewantin Ph 0432 344 524 Open 7 days .... catch the ferry from The Sofitel Hotel

PParkyn arkyn Crt TTewantin ew ewantin e

Ph 5473 0166

noosamarina.com.au NoosaStyleLiving

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NS French & Italian Autumn Collection Available at Eliza’s Hastings Street Noosa Heads

Beautiful Autumn look and feel...

Available from Distinctions Boutique Tewantin

ABOVE French & Italian Autumn Collection Available at Eliza’s Hastings Street Noosa Heads

Rug Clutch bags $49 available from Heartfelt, Noosaville

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New season MIST now instore at Tangerine Beach, Noosa Marina

Autumn Style Autumn is here and autumnal tones are hot…

Black and Tan are huge - as are leather enhancements.

Tan leather detailing adds to the dramatic effect.

Check out knees, pockets and elbows.

Leather, leather and more leather Pants, Jackets, Coats, Skirts, Dresses and Biker's gear.

Wear it alone or combine with other elements. You can't go wrong.

Available from: SAFFRON Homewares Gympie Terrace Noosaville

The Seventies retro-trend is here to stay.

All the Baby Boomers must be laughing or checking their wardrobes for the latest styles.

Try the mix and match approach - and don't forget the leather boots.

Bohemian/Hippie Culture Check out the flounces and frills on offer this season.

Soft feminine dresses are a must.

Men are rocking the Street Style Loving the fact that well-cut Jackets are here to stay.

Match them to your favourite jeans..or the perfect tailored pants.

Add a great Tee or fabulously bright print shirt to make your personal statement.

ABOVE French & Italian Autumn Collection Available at Eliza’s Hastings Street Noosa Heads

Go the Scottish tartans…

Plaids and prints will be on trend this season.

Add a solid colour to enhance and make a sensational statement.

Black lives on Love black…my favourite 'colour'.

It covers a multitude of sins, and is always on trend.

Need I say more?!

Available from: Noosa Classy Lady Gympie Terrace, Noosaville

...and now a beautiful range of locally designed linen clothing available from...

ZEPHYR 50 Mary Street, Noosaville

NoosaStyleLiving

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Noosa Junction...

shoppers Noosa Junction Twilight Market Sample a little local flavour at the Noosa Junction Twilight Market third Friday of every month.

There's something for everyone… with a focus on local artists and artisan stalls, laid-back live music, great food and the Flava Bar. Enjoy the village vibe of fun, funk, fashion and folk.

Arcadia Street, Noosa Junction

central

From galleries, specialty and depar tment stores, a plethora of fabulous boutiques, supermarkets, delis and providores of fresh food, restaurants and cafes to suit all tastes, The Junction is the beating hear t of Noosa.

Y

ou’ll find everything from stunning jewellery and beautiful boutiques to exciting homewares and gifts-with-a-difference, boogie boards, bikinis and board shorts, shells, cappuccinos - and crayfish to cocktail wear and candelabras.

Noosa’s hub and central business precinct stretches from the post office and bowls club, along Sunshine Beach Road, into Lanyana Way and

is intertwined with interesting arcades, sidewalks and a veritable treasure trove of diverse options and an eclectic mix of shopping, dining and entertainment choices.

What a remarkable change from the 50s when according to local Col Wheeler “These were times when Tewantin was better known than Noosa, and the dirt road that joined them, sometimes made travelling dangerous. David Low Way did not exist.”

SHOES I BAGS I HOSIERY I GIFTS I ACCESSORIES

www.icherryshoe.com.au

open mon to fri 9 - 5pm - sat 9 - 3pm shop 3 25 sunshine beach road noosa heads (next to anz bank) phone 5449 2377 44

NoosaStyleLiving

Shop 3/18 Lanyana Way NOOSA JUNCTION (across the road from Coles, Noosa Fair) Mon-Fri 9am-5pm / Sat 10am-2pm - Tel: 5447 3366

www.minxandmax.com.au

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Trelise Cooper for Cooper “Truth or Flare’ available at Minx & Max, Noosa Junction

‘A Wave of Pleats’ from Trelise Cooper for Cooper, available at Minx & Max, Noosa Junction

Très Noosa Beach Style Living

Yes!!! The shop with sand on the floor

Noosa’s Best Kept Secret Unique beach homewares and furniture, driftwood, shells, coral, gifts, fashion.

Make your own shell and driftwood art.

Workshops every Saturday 2pm & Sunday 10am. School holidays extra days. Birthday parties, Kids & adults welcome.

Bookings required.

Shop 1a / 1 Arcadia Street, Noosa Junction Located on Sunshine Beach Rd. 0422 927 700 - pauline@tresnoosa.com

Shop Online: www.tresnoosa.com Facebook: www.facebook.com/tresnoosa - Instagram: Tres_Noosa NoosaStyleLiving

Minx & Max Owner of Minx & Max, Deborah Chilman has a passion for fashion and sourcing the very best in labels and seasonal trends. New shoppers will be impressed with the diversity of top shelf labels to suit a range of size and taste.

The boutique’s signature labels include Verge, LTB Jeans, Jean Paul, Morrison, Pepito, 0039 Italy, Meredith, Bouvier & Blacky Dress.

Minx & Max is conveniently located across the road from Noosa Fair in Noosa Junction

NOW AVAILABLE

Open every day from 9.30am–5pm, Sundays 10am–2pm

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The Junction houses banks and lending institutions, professional, medical and government offices, radio stations, cinema complex, the J, the Junction Station, a transit centre for bus services. There are over 200 businesses in the area to assist with most needs.

With the influx of new dining establishments like Padstow's, Village Bike and Noosa Boulangerie & Patisserie, the area is constantly evolving and reenergising its persona to meet the needs of all.

With it's annual Junction Festival and other family events planned for 2016, Noosa Junction is definitely the place to keep watching.

INSPIRATIONAL PRODUCTS & SERVICES TO LIFT YOUR SPIRIT

•Spiritual Books •Crystals •Jewellery •Psychic Readings •Oracle Cards •Angel Cards

•Tarot Cards •Essential Oils •Incense •Australian Bush Flower Essences •Inspirational DVDs

in Noosa since 1995 •Meditation & Music CDs •Feng Shui Products •Tibetan Singing Bowls •Himalayan Salt Lamps •plus more…

Shop 3/36 Sunshine Beach Rd Noosa Junction Phone 5448 0166

www.symbolicjourney.com.au

Noosa Junction...

shoppers Make your own shell art at Tres Noosa, tresnoosa.com

Symbolic Journey is a gorgeous shop, with an uplifting atmosphere to inspire you whilst browsing. There is an ever changing variety of crystals, jewellery, books and much more. Psychic readings are also available – bookings advisable. We’ve become a bit of an icon with locals and tourists alike, having just celebrated our 20th birthday! If you’re looking for a meaningful gift, or want to enliven your senses, this is the place to go!

I Cherry Shoe has the latest range of beautiful imported Italian, Brazilian, French and Spanish designs ranging from casual, comfort, daytime to evening plus hats, fascinators and bags for race wear, weddings and formal occasions.

Très Noosa It’s the talk of the town!!

We would like to welcome you to iconic "Très Noosa", your one stop for all unique beach and Noosa gifts, art and homewares. Beach Wedding hiring and styling service and our famous shell art workshops for kids and adults. It's the shop with sand on the floor and Noosa's best kept secret.

Shop 1A, 1 Arcadia Walk (Sunshine Beach Road), Noosa Junction

central

Lou Lou Australia philosophy is to help style our customers with a simple smart and affordable range of items. They are committed to offering pieces of style, comfort and sophistication. Offering simple items that can be coordinated to make the perfect wardrobe to instill confidence in all of our customers. Come see our range of comfortable bamboo clothing.

The Collection Gallery New to The Junction, at the end of the street on , The Collection art gallery is a must visit for lovers of fine art. With over 300 major works on show to tempt collectors and excite those who may never have seen some artists early works. Owner Leigh Murphy is a fountain of information about art and loves the opportunity to have a chat to other art lovers.

Discover Bamboo at Lou Lou Bamboo grows without any chemicals, fertilisers or pesticides and is the fastest growing plant in the world… it also produces the largest amount of oxygen compared to plants the same size.

As Bamboo already flourishes naturally it can be harvested without destroying the grove it grows in.

Bamboo is antibacterial and antifungal, Bamboo has antistatic and moisture wicking abilities and is great for people with sensitive skin.

The Bamboo fibre is ultra soft, breathable and absorbent; keeping you warm in Winter and cool in Summer.

Our philosophy at Lou Lou Australia is to help style our customers with a simple, smart and affordable range of items.

We are committed to offering pieces of style, comfort and sophistication. Simple items that can be coordinated to make the perfect wardrobe to instill confidence in all of our customers.

Shop 1B Arcadia Walk NOOSA JUNCTION

LOU LOU

www.loulouaustralia.com.au

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V isit our NEW swimwear, casual clothing, home design and decor store...

Featuring beautiful European swimwear to suit from young to the elegantly young!...

Our designer homewares, cushions, accessories and furniture complement the relaxed Noosa Beach lifestyle... drop in and be inspired...

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swimwear& homewares

ClassyLady... on gibson

New Store CLASSY LADY ON GIBSON 2/11Gibson Road Noosaville (next to Highgrove Bathrooms Ph 07 5474 3886

NoosaStyleLiving

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Autumn is here THE STYLES... THE COLOURS OF...

Petite dressing for Autumn There’s a fine line between hobo-chic and woman-under-a-blanket going about her daily routine. For many women of average build striking up the right ratio of fabric to body proportions is much easier – but if you’re petite, winter probably feels a little frumpy to you but today I’m going to try and make the task easier.

N

ow, knowing what I know about dressing petite women, I can say that getting it right only really comes down to a few different things - but the main two things to keep in mind is fit and proportions. As a smaller woman your mid-section and your legs often start and end at different places to the average sized woman. Your dress waists sometimes sit a little too low, your pants a bit long and not very fitted in the leg, your jackets a bit boxy – and while you may feel that this is what’s available in majority of stores, it’s not.

In Australia we’re increasing our retailers to suit different demographics - and in city areas, we have a fabulous array of brands that cater to women who are smaller due to the large Asian population. Stores like Marcs, Forever New & Ted Baker are all great contenders for everyday, smart casual and cocktail clothing, and that’s not all. Department stores stock brands in their own petite sections, and brands are manufacturing different fits as they’ve come to terms with the fact that we’re not all the same up and down model shape.

So here are some fabulous tips Fashion Stylist, Alarna Hope would like to pass on to clients struggling to get their style in order for Winter when they’re of a petite build: 1.Go Above The Knee: Keeping dresses, coats and longer jackets above the knee will make you look taller and will keep attention on the upper half of your body.

2. Work Those Legs: Using high-waisted pants and skirts will elongate your legs, while wearing the same colour shoe as your bottom half (nude for bare legs or black for black pants) will add some extra inches you didn’t know you had!

3. Waist Placement: It’s likely that the waist of most dresses and jackets aren’t quite as ideal and effortless looking as you’d like them to be. To fix this, have your tailor move the waist button on your jackets up higher and have the waist of your dresses lifted to create a more proportional shape.

4. Sleeve & Pant Length: Sleeve and pant length play a huge part in flattering your shape. Have your jacket sleeves altered to the crease between your wrist and your hand and your slim leg pants altered to the top of your ankle.

...and now a beautiful range of locally designed linen clothing available from...

ZEPHYR 50 Mary Street, Noosaville

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NoosaStyleLiving

Smith Dress Ch eck from the Morrison Colle ction Winter 2017. Availabl e at Minx & M ax, Noosa Junctio n

Now that you’re all set with these petite dressing tips, get yourself some petite style icons. Eva Longoria, Nicole Richie, Bette Midler, Octavia Spencer, Jennifer Anniston and Kerry Washington are all petite women who know how to work their height to their advantage.

Dog Star Skipper Neck Top, Metis Tunic and Carme Tights available from URBAN TONIK, Hastings Street, Noosa Heads

Imported shoes for every occasion...

From I CHERRY SHOE Noosa Junction

Designed in Noosa for our lifestyle...

Available from LOU LOU Australia Arcadia Walk, Noosa Junction

Imported direct from Italy...

Available from DIANAS SHOES Bay Village Hastings Street

Mela Purdie Travel Cape in French Navy, available in more colours $189 and Mela Purdie Audrey Tank in White available in more colours $215.

Available at Zambezee. Noosa Heads & Mooloolaba

NoosaStyleLiving

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Autumn Love

THE STYLES... THE COLOURS OF...

And now for something completely different…

Sunshine Coast Fashion Festival Model Ambassador 2017 Is a good-looking guy…

Charles Anthony Hall.

T

aking the 10th Anniversary Sunshine Coast Fashion Festival to new heights, Charlie has secured the coveted role of Model Ambassador for the Festival. The first male model to have held this coveted role.

“Charlie first cast for the Sunshine Coast International Fashion Festival in 2015 and we have since learned that it was his first casting and first catwalk show.

He quickly became an integral part of the SCFF team and family, with a great catwalk and on camera presence (both still and film), very approachable, very professional, and everyone just loves him. He is the perfect spokesperson for our 10th anniversary and the first male we have ever selected for the role – a great way to celebrate Year 10,” said Founder and Director Jacinta Richmond.

This year the show offers a new floor plan including tiered seating and raised catwalk, as well as more seats available.

SCFF 20 - 21 October For full details: www.sunshinecoastfashionfesti val.com

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Imported shoes for every occasion...

From I CHERRY SHOE Noosa Junction

Mela Purdie Soft Shirt in Ribbon Stripe $355 and Mela Purdie Stretch Cargo Pant in White $249.

Available at Zambezee.

Noosa Heads & Mooloolaba

Imported direct ... Baldinini from Italy, New York shoes & bags from Stuart Weitzman and from France ARCHE Available from DIANAS SHOES Bay Village, Hastings Street

Mela Purdie Maxi Shirt in Heritage Print $469.

Available at Zambezee Noosa Heads & Mooloolaba

SUNFLAIR SWIMWEAR A style and colour for every age at CLASSY LADY on GIBSON Gibson Rd, Noosaville (next to Highgrove)

NoosaStyleLiving

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Food &Drink GOOD FOOD AND WINE NEWS

STYLE TASTES WHAT'S HOT ON THE FOOD SCENE THIS AUTUMN

Embassy XO will be hosting Tony Twitchett from Taxi in Melbourne.

Tony brings his modern twist on Asian flavours to the restaurant and will be joining XOs team to present a spectacular 6 course dinner served banquet style & Yum Cha banquet.

Dinner Banquet Fri 19th May featuring wines from Shaw + Smith.

Yum Cha Banquet Sat 20th May featuring Margaret River wines from Clairault Streicker.

Bookings: noosafoodandwine.com.au

New chef takes the helm at Embassy XO… Samuel Tapscott joined the Embassy XO team several months ago as Head chef, bringing with him a true passion for all things culinary.

Sam started his training at the age of 15, and his enthusiasm and natural skill soon saw him working in one of Adelaide’s fine dining restaurants, Jollys Boat House.

This fuelled his already creative mind, and set him on a journey inspired by food to destinations such as Kangaroo Island to experience beautiful seafood and coastal foraging, as well as the Daintree where he was inspired by the use of indigenous berries, fruits and greens.

Sam was awarded Chefs Hats during his travels, when he worked in several beautiful resorts and restaurants. His travels eventually brought him to the Sunshine Coast - and luckily for us, he brings a wealth of passion and curiosity for fire, spice and oriental blends.

Sam and the culinary team at XO look forward to sharing their love of food, and showcasing Sam's creations on their menu.

The rest as they say…will become history.

All Stars Lunch presented

by Pork Stars…

Tony Percuoco - Tartufo Brisbane will be at Noosa Waterfront, Noosaville

Dinner at the Waterfront…

Tony Percuoco, Luca Ciano and Ray Capaldi will join Andrea Ravezzani to create an Italian dinner with friends. This will be a night of true Italian hospitality. Good Food, Good Wine and Good Company!

Sat 20th may Bookings: www.noosafoodandwine.com.au

Rococo Apres Jazz and Supper Club…

Chef Samuel Tapscott new head chef at EMBASSY XO, Sunshine Beach

Embassy XO 6 course banquet dinner and Yum Cha luncheon...

As part of this year's Noosa Food & Wine program for visiting chefs,

Local farmers markets: Noosa Farmers Market - food & local musicians at Noosa Aust Rules Football Club - every Sun 7am - 12pm Noosa Marina Markets - local produce, locally made craft. Noosa Ferry stops here every Sun 8am - 2pm Peregian Beach Market - local produce & crafts - 1st, 3rd & 5th Sun 7am - 12.30pm

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Our favourite 'Pork Star' Mitch Edwards will host a fabulous Australian Pork Stars luncheon at Noosa Waterfront Restaurant, featuring the culinary talents of some of Australia's best chefs, Andrea Ravezzani, Spencer Patrick, Paul Cooper and Kah-Wai Lo. Fri 19th May Bookings: www.noosafoodandwine.com.au

Eumundi Market - sustainable shopping, incl food, clothing & artworks, local entertainers, located under heritage listed Fig trees - Wed 8am - 1.30pm & Sat 7am - 2pm The Big Pineapple Fresh local produce,food & local musicians every Saturday Bruce Hwy Nambour

Featuring Sarazu 'the flamenco'. Each evening throughout Noosa Food and Wine they will be running a super cool champagne, Cognac and Supper Club at Rococo…the perfect way to end your night.

SLOW FOOD Noosa Happenings...

April: Sunday 30th

Slow Food Autumn Picnic Hinterland Feijoa Farm Join them for a long lunch at Sally and Pete's beautiful farm at 131 Browns Road,Belli Park. The three-course feast will feature local seasonal produce and be prepared by international chef (and pork pedlar), George Francisco of Soul Kitchen and Voodoo Bacon in Belmondos. As well as a farm tour, stock up on goodies from the farm shop and enjoy a coffee from Myrtle, their 60s-style caravan. BYO drinks and picnic set - plates, cutlery and glasses.

Cost: $55 for members; $65 for non-members.

May: Thursday 18th

Noosa Slow Food Safari Noosa Food & Wine Festival Savour bio-dynamic beef and bone broth at Eumundi Beef, Onyx Park; tour the region's only coffee plantation with coffee tasting and homemade lime cheesecake at Noosa Black Coffee; then indulge in a garden tour and threecourse Asian-inspired feast, with wines, at Garnisha Spice Farm - with Matt Golinski and Glen Barratt. Finish with drinks at Mt Tinbeerwah Lookout.

8:30am - 5:30pm $175 pp Pick up at Lions Park, Noosa Heads May: Thursday - Saturday 19th - 21st

Taste of Noosa Plate Noosa Food & Wine Festival 19, 20 & 21st May in "The Woods Wine & Produce Village" Pre-purchase on line $30 OR $35 at the event.

Matt Golinski has worked closely with local producers to create a dish that will be served daily at the pop-up tent with Slow Food Noosa committee helping out. Book tickets at: www.noosafoodandwine.com.au For more info on membership and calendar of events: www.slowfoodnoosa.com

Noosa's hottest restaurant & bar on the riverfront Breakfast / Lunch / Dinner / Noosaville

delicious food made with pure passion - fully licensed 3 / 287 Gympie Terrace Noosaville info@alittlebirdie.co www.alittlebirdie.co Open 7 days 6.30am - 10.30pm call 07 5473 0857 Corporate bookings available NoosaStyleLiving

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Noosa Food & Wine 2017 Noosa Food & Wine Festival 2017 has answered every food and wine lovers’ dream with an exciting program of events, which is on sale now. 70 events will take place across the four-day event, running from 18th until 21st May. A total of 45 visiting chefs from Australia’s best restaurants will flock to this year’s festival, which will have a presence across two festival villages – Noosa Main Beach and The Woods.

Noosa’s top restaurants will also enjoy local collaborations as they play host to a number of visiting chefs.

W

ith more than 50 wineries and 100 food producers taking part in this year’s festival, there's something to suit every tastebud and budget Festival Director, Maria Crews, says this year’s festival is shaping up to be the best one yet.

“We are thrilled to announce our jam-packed program of events for this year’s festival, which showcases the breadth and depth of Australia’s best chefs, winemakers and producers. The festival is a mixture of fun, relaxation and pure enjoyment as well as good food and wine – all in one iconic destination, Noosa.

“Visitors will be spoilt for choice with each event we have on offer – there is something for everyone, every tastebud will be tantalised!”

A handful of signature events will be hosted across the four-day event, each one offering something completely different and special, for the ultimate food and wine experience.

Located on Noosa Main Beach, the Beach Tipis will play host to the opening and closing cocktail parties, as well as a plethora of other events, including early morning yoga, brunch and lunch in the tipis.

There will also be a pop-up Stokehouse on the Beach, with the teams from both Melbourne and Brisbane heading north to whip up a culinary dining experience under the stars.

Sound of White presents The French Saloon on the beach will encompass the perfect evening of fine dining, with a fun and lively ambience. Ian Curley and his team will create a pop-up of their 1 hat restaurant in Melbourne, French Saloon. Dinner will be elegantly matched with wines from the Sound of White Vineyard in Marlborough, New Zealand.

All-time favourite, Noosa’s iconic Hasting Street will become a bustling lunch-lover’s dream. Visitors can dine on food from all of the restaurants at the famous Hastings Street Long lunch, with matching wines.

For a truly exclusive experience, make memories at Make Peace with Wine. A private island off the coast of Noosa, Makepeace Island is Richard Branson’s haven in Australia. Presented by The Drinks List and hosted by Matt Skinner, guests will be introduced to the world of wine and shown that everyone can enjoy drinking wine.

Complemented with food by Matt Stone and Jo Barrett from Oakridge Estate Winery, this will be culinary paradise.

Visit The Woods presented by Infiniti, which will be transformed into an expansive wine and produce village, home to more than 50 of Australia’s regions’ best wineries where tastings will be in abundance. The region’s best producers, cheese makers and saluministi will also be present, making sure no one goes home feeling hungry. End the day by chilling out in the Sticks Wine Bar and watch the sun go down over the Noosa river.

The full festival program visit: www.noosafoodandwine.com.au

On the menu@ T

A Little Birdie

hey say that breakfast is the most important meal of the day, and Head chef at A Little Birdie, Shane Delamont obviously agrees.

He has included an amazing array of breakfast offerings, including a nifty 'build you own' section, in his new Autumn menu.

Check out the Acai and Granola: a delectable bowl filled with Acai panna cotta, macadamia cocoa granola, freeze dried berries, pomegranate and finished with honey yoghurt.

Of course, I'll always be an Eggs Benedict girl, and Shane is adept at creating the right proportions of either smoked salmon or grille ham off the bone, temptingly layered on watercress with poached free range eggs, chive and creme fraiche waffles and luscious hollandaise sauce.

Definitely worth getting up early!

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IS tapas+ cocktails+wine On Gympie Terrace overlooking the river with great tastes and cocktails to make your day just fade away...

Try a selection of our ever changing tapas... featured here are the chicken satay skewers... try them with one of our many boutique beers on tap.

Lunch & dinner

h c a e B n Peregia

Laid-back Peregian Beach… food, fashion and fun

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Green Curry Salmon One of the chef's special dishes at Siam Spicy.

ecognised by a cluster of tall Norfolk Pines on the foreshore, pristine beaches, and skirted by National Parks that make up the Noosa Biosphere Reserve, Peregian Beach offers locals and visitors a wonderful, laid-back village feel. The village is a favourite destination for savvy locals and tourists, who are seeking a quiet shopping experience away from the hustle and bustle of Hastings Street.

The Village Square is the heart of the beachside township and features interconnecting lanes and pathways to everything, as well as welcome shade and seating for a welcome respite.

With restaurants, bars, cafés and take-aways dotted around the walking streets, visitors can enjoy a gourmet meal, pick up the necessities for a beach picnic, or take the family out for a wellpriced dining adventure.

Visitors are welcome to walk up from the beach for luncheon or a coffee, take in a little retail therapy or pampering, and then venture back home to change for dinner in the evening.

Everything is available in this family-friendly environment.

T h a i

R e s t a u r a n t

Dine-in and Takeaway Lunch Wednesday - Saturday 11.30 - 2.30 Dinner Tuesday - Sunday 5.00 - 8.30

Bookings: 5471 2680 8 Kingfisher Drv. Peregian Beach

restaurant • weddings bar • functions

A stylish and private dining experience for your Noosa Wedding Reception...

With exclusive river views, tantalising modern Italian cuisine and exceptional service, the noosa waterfront restaurant & bar is one of the premier RESTAURANTS AND WEDDING VENUES on the Sunshine Coast open for lunch & dinner tuesday to sunday

www.noosawaterfrontrestaurant.com.au

07 5474 4444

142 Gympie Tce Noosaville

(by the bridge)

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Now celebrating our 23rd year specialising in gourmet Pizzas, fresh Home Made Pasta and incorporating native flavours from the Australian Bush.

Shop 2 The Islander Resort Thomas Street, Noosaville (Directly opposite Red Rooster)

www.raymondospizzapastaribs.com.au

bar

tapas+cocktails+wine

overlooking the river - noosaville Share plates and Tapas dishes are our specialty...

With 7 beers and ciders on-tap, a great cocktail list and wines to suit any dining option Open: Mon - Thurs 3pm till late Friday - Sunday 12 midday till late

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LIVE ENTERTAINMENT FRIDAY, SATURDAY & SUNDAY Check us on Facebook: istapas -

Ph: 5447 1818 Overlooking the river 249 Gympie Terrace, Noosaville -

COSTA

Espresso

NOOSA

Blue-eye Trevalla roasted on potato scales, with baby beetroot and ricotta

ROASTERY & ESPRESSO BAR

s ’ a s o o N most d e d r a Aw e…

Coffe 26 Duke Street Sunshine Beach Noosa Ph: 07 5474 9222 email: espresso@costanoosa.com.au www.costanoosa.com.au

wholesale enquiries welcome Monday to Saturday 6:00 am to 3:30 pm Sunday and Public Holidays 6:00 am to 12:30 pm Closed Christ Day & Boxing Day

Ingredients 16 baby beetroot (beets), scrubbed 4 × 200 g (7 oz) blue-eye trevalla fillets, skin on, pin-boned 4 small, all-purpose potatoes (such as desiree), peeled and sliced as thinly as possible (preferably with a mandoline) 100 ml (3½ fl oz) ghee (see note page 26) 80 g (2¾ oz/⅓ cup) ricotta 2 cm (¾ in) piece fresh horseradish sea salt, to taste 2 tablespoons lemon oil, to serve Method: Preheat the oven to 200°C (400°F).

Bring a medium saucepan of salted water to the boil over high heat. Add the beetroot and return to the boil. Reduce the heat to medium and simmer for 30–40 minutes, until the beetroot are just cooked through. Remove from the heat and drain. Peel the beetroot when comfortable to handle, but still hot, discarding the skins, then set the beetroot aside in a warm place.

Place the trevalla fillets on a baking tray, skin

side down. Arrange the potato slices on top of each fillet in slightly overlapping layers, to resemble fish scales (see page 437). Turn the fish over, holding the potatoes in place, and press down gently to ensure the ‘scales’ stick.

Trim around each fillet to remove any excess potato.

Heat a large heavy-based, ovenproof frying pan over medium–high heat until a haze appears. Add the ghee. Gently add the fillets, potato side down, and fry until the potato is lightly golden. Transfer the pan to the oven and cook for a further 4 minutes. Remove the pan from the oven and gently remove the skin from each fillet. Turn the fillets over to sear quickly in the still-hot pan, then leave to rest for 1 minute before serving. (Cooking times may vary depending on the size of the fish from which the fillets were cut; for more information, see page 437.)

Serve the fish, potato scales up, with the beetroot on the side. Top the beetroot with a scoop of ricotta then, using a microplane or fine grater, grate fresh horseradish over the ricotta and fish. Season with salt and finish with a splash of lemon oil.

ON THE TERRACE SUNSHINE BEACH FRIENDLY STAFF GREAT HOME MADE CAKES FRESH DAILY...

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Northern Italian cuisine and Wood fire pizza on 360° water view

Ph 0434 190 573 2 Parkyn Court, Noosa Marina Tewantin www.italianmarina.com www.facebook.com/italianmarina BOOKINGS ESSENTIAL

restaurant & bar

STEAK, SEAFOOD, PASTA & TAPAS

NEW TAPAS MENU & FULL DINNER MENU GREAT WINE, BEER & COCKTAILS FRIENDLY SERVICE & GREAT ATMOSPHERE RED ON THOMAS 4 Thomas St Noosaville Phone 07 5474 4399 open Mon - Thurs 4pm - till late - Fri, Sat & Sun 11.30 - till late www.redonthomas.com.au dine in/take away Trip Advisor 4.5*

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his a one of the easiest dessert recipes and it takes no more time to multiply the recipe to feed a large party. Any seasonal fruits can be used. In winter, when mangoes are out of season, use strawberries. A shot or two of Malibu, Cointreau or other liquor is also a decadent addition to the fruit salad.

PANNA COTTA 50 ml (1 fl oz) water 100 g (31⁄2 oz) sugar 11⁄2 gelatine leaves titanium strength or 31⁄2 leaves gold strength 100 ml (31⁄2 fl oz) coconut cream 200 ml (7 fl oz) mango purée 200 ml (7 fl oz) pure cream · Bring the water and sugar to the boil then

remove from heat. · Soften the gelatin sheets in cold tap water then squeeze out excess water before stirring into the warm sugar syrup. Cool to room temperature. · Place the sugar syrup and coconut cream in a large bowl and mix together. Stir through the mango purée. · Whip the cream to soft peaks and carefully fold through the mango mix. · Divide the panna cotta mix between 6 glasses and refrigerate for a minimum of 4 hours to set.

THE SALAD 2 mangoes, peeled and cut into 2 cm (1 in) dice-sized pieces 3 passionfruit 1 tablespoon caster (superfine) sugar · Combine mangoes, passionfruit pulp and sugar in a bowl and stir to dissolve the

sugar. · To finish, remove the panna cotta from the and mango the refrigerator.Add passionfruit salad to each glass and serve.

Chef’sTip:Use a pretty water glass to set the panna cotta rather than the more traditional mould. It saves having to remove the dessert from the mould HOT TIP Leaf gelatine can be found in 2 strengths – gold and titanium. Titanium is 5 gm and gold 2.2 gm, so a recipe needs to be adjusted depending on which you use.

Leaf gelatine gives a smooth silken texture with no flavour, and is so superior to powdered gelatine which should be avoided at all costs. Leaf gelatine is available at good supermarkets and can be purchased from food outlets online.

a n n a P o g n a M d n a t nd Coconu a o g n a M h t i w a t t o C d a l a S t i u Passionfr Spirit House The Cookbook By: Helen Brierty & Annette Fear Published by: New Holland Publishers RRP $49.99 A new and brilliant companion to previous cookbooks from the well-known and much-loved Spirit House restaurant and cooking school.

Featuring new recipes from chef Annette Fear, including basic essentials, traditional Thai favourites

and other Asian inspired recipes - all presented with colour photographs. This cookbook will inspire you to explore the unique balance of sweet, sour, salty and spicy in your home kitchen.

All the ingredients a home cook could possibly need are within the pages - easy to source ingredients, clear instructions, preparation and cooking times, degree of difficulty for each recipe, chef's tips, as well as hot tips about the more exotic spices and ingredients.

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market

According to the Australian Bureau of Statistics more than 40 per cent of Australians feel rushed or pressed for time and with such busy lifestyles it can be hard to find the time to create healthy, nutritious meals for the family let alone look after yourself.

Fresh

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ut, it’s important to take the time out to look after yourself and simply making time for an expertly crafter coffee from the Clandestino Roasters’ refreshed brew bar is the perfect way to rejuvenate mind, body and soul.

You can find the Clandestino Roasters at Belmondos Organic Market, which is simply a haven for busy people who want to look after their families and themselves with quality, fresh produce that can help them lead a healthier life.

Belmondos is located in the Noosaville industrial precinct and has become Noosa’s goto place for all things organic, locally produced and just plain good for you. A range of businesses are setup inside the award-winning Organic Market. Each offers all the ingredients needed for a healthy, happy lifestyle so there’s no need to traipse through large shopping centres when you have Belmondos Organic Market.

Here, you can take five with a delicious coffee surrounded by a relaxing vibe and the refreshing smell of brewing coffee, before wandering into the Bio Shop for all your grocery needs. From quality seasonal fruit and vegetables to a wide range of sourced grocery items, International foods and bulk products such as rice and flour, the Bio Shop takes pride in their great range of products.

For the daily bread, the artisan bread company Tanglewood Bakery has a great range of breads that are all hand kneaded and use a 20-hour slow fermentation to break down acetic and phytic acid which aids digestion and increases the natural flavour and character of each loaf.

For the meat lovers, you can stock up on your Sunday roast at Eumundi Meats, the Sunshine Coast’s leading organic and free-range butcher who specialises in organic and pasture-raised beef and poultry, organic and free range lamb, Bangalow ‘sweet’ pork, gluten, preservative-free and paleo sausages, plus an impressive range of charcuterie products.

Those who need to eat on the run don’t have to settle for fast food thanks Vanilla Foods’ chef Nilla Tomkins’s range of 100 per cent organic meals available for breakfast, lunch and takeaway.

When it’s time to take care of you, Noosa Cleanse offers certified organic cold press juices and cleanses to help put a spring in anyone’s step this season, while Yukti Botanicals has everything your need for the skin, health and well-being.

Yukti Botanicals offers a natural pharmacy, day spa and treatment centre specialising in an unrivalled mix of natural supplements, therapies and traditional Ayurvedic medicines.

You can even have the taste of Belmondos at your next event thanks to Spoon Fed Catering. Spoon Fed Catering is one of Noosa’s finest caterers. Lovingly run by Mia Daskalu, all menus are made from high-quality, fresh ingredients and are suitable for a wide range of functions from weddings to alfresco dinner parties. Spoon Fed has teamed up with Bottle Fed, operated by Paul Johnson, whose offering of bar services create a complete function package that takes catering to a whole new level.

After all the shopping is done, Clandestino Roasters serve up some of the region’s best coffee with single origins, single estates and blend beans all roasted on-site. Home to the Sunshine Coast’s first Brew Bar, Clandestino Roasters showcases a range of coffee brewing methods including V60, Syphon, Clover, Cold drip and Aeropress; some of which have been used for centuries in other countries. The roastery also features a training facility where clients or members of the public can attend one of the many barista courses from beginner through to advanced.

Visit Belmondos Organic Market for all your health and well-being needs, 59 Rene Street, Noosaville.

JUST IN TIME FOR EASTER… We've found this fabulous seafood dishes to tempt your family and friends this holiday season.

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he recipes are easy to manage and require too long in the kitchen or at the barbecue.

They will just require a quick trip to your local seafood merchant and local farmers market to pick up the necessary goodies, and you'll be the toast of the table.

And, don't forget to check our wine feature for the perfect bottle of wine.

SALMON PÂTÉ Serves 4 as an entrée Ingredients 125 ml (4 fl oz/½ cup) melted duck fat, or extra virgin olive oil 400 g (14 oz) salmon scraps (belly, tails, etc.), skin removed, pin-boned (see note)

2 thyme sprigs 1 garlic clove, peeled and finely chopped pinch each of sea salt and freshly ground black pepper ½ lemon sliced baguette, to serve cornichons, to serve capers, to serve Method Heat the duck fat in a small, deep frying pan over medium heat to 69°C (156°F), measuring the temperature using a thermometer.

Add the salmon scraps, thyme sprigs and garlic to the warm fat. Remove the pan from the heat, cover tightly with foil and leave

to cool to room temperature.

Once cooled completely, remove the salmon from the fat and transfer to a bowl. Using two forks, break the salmon apart, adding a little of the duck fat, as necessary, to keep the fish moist. Add the salt and pepper and a squeeze of lemon juice to taste.

Serve the pâté with plain or toasted sliced baguette, cornichons and capers.

Notes: Salmon pâté also makes a delicious canapé for a dinner party or cocktail soirée.

This dish is a clever way to use left-over scraps of salmon. It can also be made with salmon fillet, cut into thin strips, or a mixture of fillet and other pieces.

Recipe SALMON PÂTÉ

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The Autumn Cycle Eating Clean and Breathing Deep

By Scott Mathias CHHC. AADP I talk about getting into a daily rhythm to my coaching clients and so too, getting into the seasonal cycle. Personally, I’m connected with the seasonal planetary flow and when I dropped into a daily health rhythm, I never looked back. Recognition of this helped me heal years of chronic illness.

clean green vegan cuisine

• Vegan - Gluten Free • Dairy Free • No processed food • No white sugar Vege Burgers - Tacos Falafel Wraps Crafted living foods Made fresh daily...

Beautiful desserts Organic Little Cove Coffee

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utumn traditionally is about the dying off of leaves, the slowing of the ‘sap flow’ and the preparation for winter. For me, this is perhaps the best time of the year in Noosa. Sort of like a summer hangover, when you can still swim, walk, ride and continue to do lots of physical activity.

During this time, nutritional intake remains important and, apart from tapping into what’s available with the arrival of autumn, it’s a time to become fully aware of the need to eat food which supports your immune system.

Pears, pineapple, pomegranate and plums, apples, avocados and bananas in the fruit section are so wonderful for the body at this time of year as are broccoli, cabbage, carrot and beetroot along with beans, artichoke, radish and corn.

Essentially a good combination of root and ‘sun-driven’ vegetables is great at this time of the year.

Removing inflammatory foods from my daily intake was the key for me. I am seeing so many people now who no longer need to eat animal products and instead have switched their protein sourcing to fully plant-based. All vegetables and fruit contain proteins to a major or minor degree. The wonderful upside of living a plant based lifestyle is it remains so much easier on my body – no aches or pains, no inflammation or acidity in the body – the latter being conducive to the presence of unwanted ‘bad bacteria’ – fungus and parasites.

Here’s an interesting fact. Right now more than 30% of the lovely people I see in my line of work present with parasites, simply because their digestive metabolism is running so slow or, in some cases, not at all. The body becomes a breeding ground for a range of nefarious protein based alien life forms, becoming sluggish and tired as these critters deplete the body of not just nutrients, but also lots of energy as well.

#govegandeli

6 Thomas St NOOSAVILLE Tel 5473 0920 9am - 4pm 7 days - Takeaway/sit in Franchise inquiries welcome 64

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Check out our new menu at my GoVegan Deli in Thomas Street, Noosaville and feel free to ask if I’m around and I will be delighted to talk to your more about how the body IS programmed to heal itself once you get with the program.

Connect with your body today and start the healing process NOW. So when in Noosa, do as the locals do and ‘Eat from the Land We Walk On’ – a life truly worth living. Here’s to amazing health!!!

It's Persimmon time again‌ Persimmon, rocket, blue cheese & candied walnut salad

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his delicious and often overlooked fruit is a natural whole food, meaning they come in their natural state, giving us more nutrients than packaged or processed foods. Commonly eaten in China, Korea, Japan and Vietnam they are increasing in popularity each year in Australia, as we find new ways to serve them.

Their nutrient benefits and delicious taste are perfect for both sweet and savoury dishes.

The easiest way to eat them is like an apple - either whole or cut into quarters or slices, and as they contain 55% of our vitamin A and 80% of your vitamin C requirements, they are great at keeping our immune system strong to ward off colds during Autumn and Winter.

stalks, chopped or 1/4 small red onion finely sliced 4 sweet persimmons, halved then sliced 2-3mm Dressing: 125g walnut pieces 3 tbsp olive oil 1 tbsp good quality balsamic vinegar 1 clove garlic bashed Salt & pepper to taste Method: Spread walnuts evenly over a frypan and dry toast on a medium heat, stirring or tossing continually for approx 5mns until brown

and fragrant.

Using a small saucepan, combine sugar and water, stir with a metal spoon and boil. When you see the liquid begin to turn golden brown (be attentive), in just moments it will turn prefect amber.

Immediately toss nuts into the toffee and fold through quickly. Work quickly.

Pour out onto baking paper and gently separate nuts. Set aside. combine all salad ingredients in a large bowl.

Make dressing by combining all dressing ingredients in a clean glass jar. Shake then pour over salad.

Salad is best served in a shallow bowl or plate.

Ingredients: 125g walnut pieces 1/4 cup sugar 1tbsp water 100g rocket 150g blue cheese 3-4 spring onion

Recipe PERSIMMON SALAD NoosaStyleLiving

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NS The Sunshine Coast is steadily redefining itself as a region of great innovation and fabulous food, with so much happening in the foodie landscape that it is hard not to get excited.

. . . s a resh

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Stor y & photos Petra Frieser

While there is always an abundance of fresh farm produce at the Noosa Farmers Market, sometimes it’s nice to go directly to the source, or have the source come to us – even if that means enjoying it on our plate at one of the many fabulous Noosa dining establishments.

T

he first one to get excited about is bamboo. Rebecca Nary-Dart of Big Heart Bamboo is growing bamboo shoots for Sunshine Coast restaurants that have never previously had the luxury of being able to source this ingredient locally. Grown at Belli Park, some lucky visitors also have the opportunity of stopping in at these magical groves via Noosa Hinterland Tours as part of one of their wonderful food tours. Wandering amongst the serenity of the bamboo is something you would normally expect to do in Asia, but now you can do it right here on the Sunshine Coast. Don’t have time for a tour… visit Noosa’s iconic Wasabi Restaurant and Bar, and Zeb Gilbert will serve some up in one of their exquisite dishes, just one of the restaurants utilising this fabulous fresh locally grown ingredient.

Another producer that excites me is Wild Forage Australia, who I guess, is more of a forager than a producer, delivering some fabulous foraged ingredients to Noosa restaurants in the way of seaweed, sea succulents, native berries, wild herbs and other fabulous wild sourced goodies. These are abundant ingredients that most of us overlook, but Nick Blake is passionate about sourcing these wild foods and inspiring chefs throughout the Sunshine Coast. You will find these on restaurant menus in and around Noosa, and I am sure you will stumble upon them in the wild and possibly never know!

Another great show of innovation is the recent emergence of two camel dairies; QCamel, near Beerwah, and Camelot Dairies, near Gympie. While camel milk is reasonably new to the Sunshine Coast, it has been in use since the beginning of time in the Middle East and many sing the praises of it nutritional merits. However, what is truly special, is being able to visit a camel dairy, which you now have the opportunity to do through Live It Tours’ specialist Camel Cuddles Tour, where you can get up close and personal with the

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camels. And trust me, these gorgeous creatures really love their cuddles. Curious about camel milk? Visit The Bohemian Bungalow in Eumundi, and try their camel milk panna cotta – it is sensational!

Gourmet Garnishes is another great specialist producer, growing a stunning array of edible flowers for the hospitality industry. Grown in Tinbeerwah, by Monique and Keith Roberts, restaurants have the joy of selecting from myriad blossom that are prettying up desserts and decadent dishes around Noosa.

An interesting ingredient that has been getting quite a bit of attention of late is that of black garlic. Black garlic is essentially a cured garlic. The garlic itself is grown locally by Luke Stacey of Naturaleza Farm from the same seed stock that his grandmother used to grow her garlic from, making this a true heirloom garlic. Once harvested, Luke selects a batch to cure over a number of weeks, producing a rich

What is more exciting is the innovation, resulting in some unusual ingredients surfacing

Ournew newautumn spring menu Our menu is a celebration of flavours and local flavours innovative techniques.

black, almost caramelised garlic which is sensational in dishes. Not quite as pungent as garlic in its raw form, it boasts additional nutritional properties and is claimed to be especially high in antioxidants.

Something that you are going to start seeing in the future on menus around Noosa is the addition of Rhodavale Pork. Rhodavale Pork farms pasture raised, free-range pigs at their Lower Wonga property, and with the recent addition of their onsite processing facility, they now are able to offer their pastured pork to restaurants and consumers via their “Pop Up Piggy Shop”. Just email them an order, and meet them at their designated pick up point – or enjoy their succulent pork at one of the many restaurants that are sharing the love. There is nothing quite like ethically produced pork, and it is more than just the flavour.

And finally, if you would like to go on a little adventure, The Falls Farm, just out of Mapleton, has what would have to be the cutest farm gate on the Sunshine Coast. Growing a variety of specialist heirloom vegetables, they are available at the farm gate on their Mapleton Falls Road farm gate. While you can visit during the week, there is a greater selection, including a signature range of preserves and condiments, available on Saturday mornings.

Or, again, join Noosa Hinterland Tours on one of

their guided tours and visit the actual working farm.

There are lots of great ways to experience locally produced food, whether it is direct from the producer, or from one of the many wonderful dining establishments in Noosa that support local. But if all else fails, visit www.sunshinecoastregionalfood.com.au and you will find some foodie treasures there.

Big Heart Bamboo www.bigheartbamboo.com.au Noosa Hinterland Tours www.noosahinterlandtours.com.au Wild Forage Australia www.wildforageaustralia.com.au QCamel www.qcamel.com.au Camelot Dairies www.camelotcameldairies.com.au Live It Tours www.liveittours.com.au Gourmet Garnishes www.gourmetgarnishes.com.au Naturaleza Farm www.naturalezafarm.com.au Rhodavale Pork info@rhodavalepork.com.au The Falls Farm www.thefallsfarm.com

Open 7 days a week for Breakfast, All Day Dining in the Bar and Dinner.

For bookings contact Noosa Beach House Peter Kuruvita T 5449 4754 E beachhouse.noosa@sofitel.com 14-16 Hastings Street, Noosa Heads noosabeachhousepk.com.au

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Modern Asian & Lounge Bar

Wine & drink

ENJOY THE FRUITS OF THEIR LABOUR

Coffee water with raisins & cinnamon

Just mention mention this ad and RECEIVE 10% OFF yyour our bill next next time yyou ou join us ffor or um Cha o Y Yum

Preparation Time: 5 mins Infusion Time: 12 hrs 75g raisins 15g coffee beans 3 cinnamon sticks + 1L water • With a pestle and mortar, coarsely crush the coffee beans and cinnamon sticks.

• Put the crushed coffee and cinnamon into a muslin cloth or a ball-shaped tea infuser.

• Place all the ingredients together in a jar.

• Leave to infuse for at least 12 hours in the refrigerator

before serving.

Nutritional Benefits Coffee When consumed in moderate amounts, coffee can be beneficial, providing you choose organic beans. Coffee is an antioxidant; it contains caffeine which can improve alertness and athletic performance. According to some recent studies, coffee may have a preventive effect on Parkinson’s disease.

Raisins They provide a source of iron, phosphorus and potassium.

American Style Latte Use the leftovers from this coffeeinfused detox water to make a delicious hazelnut latte smoothie

Golden Latté…

YUM CHA . DINNER BAR CELLARS LLOUNGE OUNGE B AR . CELL ARS Dinner - W Wed e ed to to Sun fr from om 6pm Y um Cha - FFri, ri, Sat Sat & Sun fr Yum from om 12pm

A perfect blend of high quality turmeric, spices and organic panela sugar, Arkadia Golden Latté is the ultimate choice for a morning pick-me-up. this turmeric blend is ready to serve; simply add your preferred hot milk for a delicious and natural golden latté. With no added dairy, vegan friendly and gluten and caffeine free, this new beverage ensures every soothing sip will transport you one step closer to cloud nine.

Available from independent retailers nationally. RRP $6.99

Why not try an Iced Golden Latté.

Simply place 2-3 teaspoons into a cup.

Add enough hot water to create a paste.

Stir whilst adding 180ml cold milk and a couple of ice cubes to serve. (also works well with Soy).

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s r a B t s Hotte n… in Tow Red on Thomas

Ricky’s Bar

Thomas Street, Noosaville Great bar & restaurant with emphasis on great cocktails, beer on tap, laid-back atmosphere with fabulous food to accompany.

Quamby Place, Noosa Sound Enjoy great cocktails, beer on tap, or a glass of wine with views of both the park and the river.

Rococo

IS BAR Tapas + Cocktails + Wine

Hastings Street Noosa The perfect place to sit back listen to the music and watch the world go by. Fabulous cocktail and wine list.

by the Riverfront in Noosaville Trendy bar with cool cocktails, tapas, cold craft beers on tap and cool breezes overlooking the river.

Miss Moneypenny’s

Rumba Bar Netanya Noosa Resort, Hastings St., Noosa Quiet, intimate and relaxed. The perfect spot for a romantic drink with a loved one - or for an intimate celebration.

Bar Manager, Dion is a whiz with a cocktail shaker!

Village Bicycle Sunshine Beach Rd., Noosa Junction The boys have just moved from around the corner to their new location, with a new bigger bar area . Hang out with the cool crowd … great food also available.

Locale Noosa Bar & Restaurant Hastings Street - Hill end at the French Quarter.

Italian hospitality at it’s best love a cocktail? There’s 14 house cocktails just for starters.. then there’s the fabulous food!

Embassy XO Upstairs Cnr Duke & Bryan Streets, Sunshine Beach There are some great bars in Noosa but none more so than XO… Upstairs overlooking all the action, with a brilliant wine list, exciting cocktail selection and the best modern Asian inspired cuisine in town.

Whisky Boy Gympie Terrace, Noosaville One of the hottest bars in Noosa. A stellar selection of whiskys to keep you satisfied all night. Amazing cocktail list and craft beer on tap. A tantalising array of small dishes also of offer.

Noosa Beach House Sofitel Hotel Hastings Street In the centre of all the Hastings Street action. A place to sit back with a long cool cocktail, deliberate on your day or night 's activities (or lack thereof_ - and watch the passing parade of shoppers.

A Little Birdie…

On the riverfront, Gympie Terrace, Noosaville Craft beer on tap, cocktails to die for… and the perfect place to enjoy the autumn breezes from the river. Fabulous autumn menu available to be enjoyed with your family and friends - or a romantic rendezvous.

Hastings Street Noosa Great bar & restaurant - outdoor & indoor seating to watch the passing parade

Marble Bar Duke St Sunshine Beach Sitting right in the heart of Sunshine Beach, the Marble Bar is the perfect place to catch up with friends for a cool beer, glass of wine, or a funky cocktail after a day at the beach. Casual dining available. Kick back and watch the world go by. Open until late.

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olling in the Deep this Autumn…

If you're heading to Brisbane this season, be sure to check out the sensational Soleil Pool Bar on the Podium Level, Rydges South Bank in Grey Street. Their latest cocktail offering is a nod to the Brisbane cityscape, Havana Club 3, Curacao Bleu, lemon juice, pineapple juice, grenadine and elderflower jelly.

Designed to pay homage to Adele's fabulous Brisbane concert but I'm sure the bar staff will always make one up for you

www.soleilpoolbar.com.au

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Wine & drink

ENJOY THE FRUITS OF THEIR LABOUR

Domaine LupéCholet

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smart well-made, well-priced Burgundy from Albert Bichot, now available in Australia through DiscoverVin. In 1903 in Nuits-SaintGeorges, Alexandre de Mayol de Lupé and Félix de Cholet decided to join forces to create the House which still bears their name, Lupé-Cholet.

'To bring together the best of soil, wine, and human skill to produce wines of unique personality' has always been their motto and this philosophy remains to this day.

Several years ago, the owners with no heirs to carry on the name, sold the domaine to their friend Albéric Bichot of Domaine Albert Bichot. The winemaking team at Albert Bichot now manage the estates and their production.

The winery is set in the heart of one of the most prestigious vineyards of France, located at the entrance of the Nuits-Saint-Georges village.

For full details on Domaine Lupé-Cholet and stockists etc visit: www.discovervin.com.au

2014 Domaine Lupé-Cholet Comtesse de Lupé Bourgogne Chardonnay An affordable white Burgundy (100% Chardonnay) from a outstanding producer. If you're bored with flabby over-oaked Chardonnay, try this tight refreshing French. I's pale golden colour with hints of green offers a nose of fresh fruitiness with white peach, apple and a honeysuckle blossom character. The palate is generous and smooth, yet fresh and lively. The perfect accompaniment to fish, shellfish and white meats. Serve at 12 degrees C. RRP LUC $33.80

2014 Domaine Lupé-Cholet Comte de Lupé Bourgogne Pinot Noir An affordable red Burgundy with excellent fruit and structure that only the French seem to be able to achieve.

This deep garnet red wine is a blend of selected parcels of grapes from across the Burgundy region. The clay rich, lime nature of the soils varies according to origin. On the nose there's a lovely fruitiness, offering aromas of strawberries, blackcurrant and sweet spice. The palate is well balanced with good mineral notes. Perfect with red meats and poultry in wine sauce, and cheeses. Serve at 16 degrees C. RRP LUC $33.80

2015 Domaine Lupé-Cholet Chablis Sourced from the highest and coolest vineyards in Chablis. A steely elegant Chardonnay as only the French can do.

Grown in chalky white, fossil rich limestone on the Kimmeridgian strata. A pale, bright yellow coloured wine, displaying a fresh nose of citrus and grapes, with a delicately floral touch. The palate offers a fine Chablis minerality with a roundness of Chardonnay and good length. Perfect as an aperitif or with charcuterie. Can also be enjoyed with fresh shucked oysters or seafood. Serve at 10 degrees C. RRP LUC $39.40

Australia's Champagne Imports Australia’s love affair with Champagne continues, popping the second largest number of bottles in history in 2016, according to an announcement made by the Comité Champagne at Prowein in Germany recently.

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ustralia holds its position as the seventh largest champagne market on earth and fifth largest per head of population, with 7.4 million bottles landing in 2016, narrowly missing its all-time record of 8.1 million in 2015.

These figures reveal the first drop in Australia’s champagne consumption since the aftermath of the global financial crisis in 2009.

“Australia’s 2016 champagne sales could hardly be considered as a decline,” says Tyson Stelzer, author of The Champagne Guide and host of the Taste Champagne event series. “An exceptional sales record in 2015 was an anomaly, and 2016 figures perfectly fit Australia’s buoyant growth curve, popping an average of 600,000 more bottles every year since 2009.”

These results confirm the recent trend of Australian drinkers turning away from beer and cheap sparkling wine in favour of more premium cuvées from the Champagne region in France.

Champagne sold 306.1 million bottles globally in 2016, marginally less than its post-GFC record of 312.5 million bottles in 2015. The biggest growth

markets for champagne in 2016 were Mexico (up 31%), New Zealand (29%), Russia (22%), South Africa (22%), South Korea (16%) and Canada (12%).

Despite this small decline in volume of sales, the average value per bottle of champagne sold globally in 2016 rose by 1.5%.

“The diversification of cuvées is continuing in 2016: 8.6% more bottles of Champagne Rosé have been shipped than in the previous year, and prestige cuvées show an increase of 4.6%,” said Comité Champagne Communications Director Thibaut Le Mailloux. “Champagne consumers turn to ever rarer and more prestigious cuvées.”

Australia missed this trend toward increased value in 2016, maintaining the same average bottle price as 2015, 7% lower than the average over the past 15 years.

“Of Champagne’s top ten markets, Australia ranks lowest in proportion of Rosé consumed, lowest in grower Champagne and second-lowest in prestige Champagne,” reveals Stelzer. “Our per bottle spend remains one of the lowest in the world.”

Tyson Stelzer will host Taste Champagne, Australia’s biggest champagne event series, to showcase the diversity of more than 160 cuvées from more than 50 champagne houses in Sydney, Canberra, Brisbane, Perth and Melbourne in August 2017.

www.tastechampagne.com.au Source: Statistics compiled by Tyson Stelzer from data supplied by the Comité Interprofessionnel du Vin de Champagne.

VDKA 6100

Spicebox

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picebox is a genuine Canadian Spiced Whisky that allows you to discover the smooth taste of real prohibition Rye Whisky. With a palate offering notes of pepper and fruit, as well as hints of vanilla and dried spices, it is no wonder that prohibition met its demise!

700ml RRP $44.99 Available at First Choice Liquor nationally.$69.99

ltra premium Vodka from across the waters.Sourced from the pristine natural environment of Reporoa on New Zealand's North Island, near Lake Taupo in the Bay of Plenty region, VDKA 6100 is fermented using fresh seasonal whey and a strain of yeast that has been hand cultivated in Reporoa for over 30 years.

Available from Australian company Artisan Spirit Merchants RRP $69.99 www.vdka6100.com

The world’s finest drinks in the palm of your hand‌

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New little party starter...

Vodka O with a twist Vodka O pre-mixed drinks are made using the best possible ingredients, and don't contain any artificial flavours or colourings. They are also gluten and lactose free, and have less sugar and fizz than most other premixed drinks and ciders. Now available in a ready to drink can mixed with traditional lemonade with a squeeze of lime. 330ml RRP $15.99 for a 4 pack.

Available nationally at all good liquor outlets www.vodkao.com.au

he East Indian Trade Co is founded by two forward thinking and cocktail loving Eastern Sydney guys, who got sick of the same old mini bar and flight cart options when they travelled.

Considering the strong link between travel and lifestyle, Justin and Tim created The East Indian Trade Co – high-end cocktails crafted here in Australia, individually bottled and then delivered to the world.

They have curated modern experiences by drawing on the essence of ancient trade route arrangements. Following along with logbook entries and shipping journals from merchants, urban rulers, nomads, missionaries and caravans of the 16th century - modern day travellers are able to indulge in sophisticated, classic cocktails, elegantly influenced by the authenticity of their humble beginnings.

The selection is available at selected high end hotels and shortly to be rolled out in QT Nationwide, Sofitel, Establishment (Merivale), Paperbark Camp; and many more on the horizon The base range has 8 traditional style cocktails, with exclusive, customised cocktails being prepared for some venues. All cocktails are made in Australia and where possible, using Australian spirits.

Buttered Rye & Cranberry Sour; Sazerac; Negroni; The Bittered Sling; Gin Martini; Vodka Martini; Espresson Martini, and Martini. Manhattan.

Howard Park Museum Release Great Southern Riesling 2011 Howard Park is well-known for their stunning wines.

The Riesling is one of two wines that Howard Park has been making since they began in 1986. This museum release is the same as the original 2011 Riesling release. The Great Southern Riesling is consistently rated as one of Australia's best rieslings.

Pale straw in colour and exhibiting citrus blossom, honey and lime zest aromas, with hints of marmalade. The palate is fresh and lively with citrus, green apple and pear. The wine can easily be cellared for another 15 years and will continue to mature and develop even more complexity.

James Halliday awarded this wine 95 points and he notes it as 'outstanding'. RRP$41

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PROPERTY PORTFOLIO SELECTION

Situated with commanding breathtaking views over miles of coastline, the endless blue Pacific and the remarkable spires and contours of the Glasshouse Mountains. An icon of Coolum, this spectacular hilltop home offers an enviable combination of sophistication and privacy in a stylish contemporary environment.

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overing four levels, the unique design provides the ultimate in indoor-outdoor entertaining, plus every imaginable refinement for a relaxed family lifestyle. The main living area opens fully to an enormous terrace that overlooks the township and ocean. Here, the large infinity-edged pool appears to hang in space above the spectacular view. Elevated for the optimum outlook is the elegant formal lounge, complete with a wet bar.

The northern wing houses open plan kitchen and dining areas, including a retro-style breakfast booth and free-standing quartzstone prep bench. Integrated stainless steel appliances, glass splashbacks and a huge walk-in pantry complete the ideal hostess kitchen. The rear sector comprises two guest bedrooms, an office, bathroom and separate powder room, plus a dedicated home theatre. Approximately half of the topmost level is devoted to an expansive terrace capturing the 300o sea-to-mountains vista.

All four bedrooms on this level open to the terrace, including the generous master that incorporates a spa, where one can relax and enjoy the view in complete privacy. Adjoining is the master ensuite and a luxurious dressing room.

At ground level the vast 12-car garage incorporates a supplementary laundry and bathroom, with stairs down to the lower ground rumpus room and gymnasium. A special feature is the handsome wine cellar/tasting room, timber-finished and mood lit to resemble an old country inn.

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Featuring • 813m2 land area, 6 bedrooms, 4 bathrooms, cinema, study area, separate office • Internal lift, wine cellar, games room-gym, basement garage for 12 cars • Zoned ducted air conditioning, vacumaid, intercom to gatehouse • Miele kitchen appliances include a gas cooktop, wet bar with drawer dishwasher • Sculpted feature ceilings, blue tinted glazing, abundant natural light throughout • Travertine-tiled terrace adjoins heated pool, 2 x 10,000L rainwater tanks • Short

walk to patrolled beach, surf club, restaurants & shopping • Approx.

20 minutes to Noosa Heads, just under 90 minutes to Brisbane.

Get to know Coolum Beach Coolum Beach is a beachside town on the Sunshine Coast in Queensland, Australia and is also the beach around which the town is based. Mount Coolum dominates the landscape, and can be seen from most of Coolum. Mt Coolum National Park provides a 1.6 km bush walk up the mountain to 360 degree views of the coast.

Property Information: Land area approx 812sqm Property Features: Area Views • Air Conditioning • Built In

Pacific Heights Court Coolum is an exclusive cul de sac on the highest point of Coolum Beach...

Wardrobes • Ducted Vacuum System • Intercom • Alarm System • Cellar • Close to Shops • Close to Transport • High Clearance • Car Parking Basement for 12 cars "This property is an icon of Coolum Beach. The architecture was designed specifically to capture 100% of the views. It is arguably located on the best block of land in the suburb. It is impossible to rebuild this one of a kind 4 story home, it really is a once in a lifetime opportunity for someone seeking this calibre property in the beautiful Sunshine Coast"

Exquisite Oceanside Home - Coolum Beach QLD

For Sale $7,900,000 Negotiable Pacific Heights Court Coolum

Joseph Lordi Senior Sales Associate 0448 323 441 joseph.lordi@qldsothebysrealty.com NoosaStyleLiving

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Award

Located in one Coolum's best streets this ambitious multi-layered design melds into its local environment. On a 1400m2 block the house offers total privacy whilst sitting on top of Point Perry and the Pacific Ocean. interior combines a raw industrial appearance, with a combination • ofTheformmodern concrete, black feature tiles, mixed hardwood & glass to attract natural

• • • • •

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light, designed not to distract you from the magnificent ocean views.

Generous interiors are designed with seamless flow. All entertainment areas surround the pool and north facing timber alfresco deck. Where you can laze around with a cool drink and look straight over the surf beaches to Noosa Heads.

The kitchen features the finest finishes with Calacatta marble bench tops, top of the range appliances and even a butler's pantry, perfect for the home chef.

Four bedrooms all ensuited with office, parents retreat privately located upstairs, media room, separate laundry with drying deck plus huge workshop downstairs.

One of Coolum's best homes offering all the luxuries & superb finishes of one of the best Australian homes with the views you'd find hanging over the Mediterranean.

A rare coastal treat at this price.

Winning 2013 Home of The Year

9 Fauna Tce, COOLUM BEACH Price: $2.95m Property Type: House Bedrooms 4 Bathrooms 4 Garage 3 Tom Offermann Real Estate 92 Noosa Parade Noosa, Heads Ph. +61 7 5449 2500 www.offermann.com.au Roark Walsh 0437 447 804

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The Noosa Life

WHERE TO SETTLE DOWN IN NOOSA

It is undoubtable that the Sunshine Coast is one of the best places in the world to live with choice and convenience for every pocket. The attractions are vast and cater to all genres with beautiful beaches, hinterland experiences to enjoy, rivers and lakes to explore, and to compliment this an eclectic choice of restaurants, an excellent choice of schools, extensive shopping precincts, and a range of activities for all walks of life.

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oosa’s beaches span from Peregian Beach to Double Island Point with an enclave of river systems from Boreen point and Cootharaba, Cooroibah, and obviously, Noosa River back to Lake Weyba. The hinterland captures Doonan, Tinbeerwah, Cooroy, Pomona and Cooran and out to Kin Kin. When deciding where to buy it can be difficult to understand where your budget and criteria will allow. It is diverse and convenient in every sense.

Peregian beach is undeniably an area that has kept the beach family lifestyle and is the last area bordering the Sunshine Coast Council unaffected by high rise buildings. If you are searching the area you will come across unit complexes along the fore dunes with a vast array of houses scattered amongst them. You will still find the odd bargain in Peregian and when compared to Noosa it lines up perfectly priced in the market. A small unit here can be purchased in the 400k range and a quality house in the 800k range. You will also find remarkable ocean and hinterland views as well as quality builds where these properties deserve the 1.5 - 3.5 million price range. It has a lot to offer for families with patrolled swimming and surfing beaches, shopping centres with medical practices, schools and a broad range of café’s and restaurants on offer in the town square.

Sunshine Beach has continuously been strong in the real estate market. It is walking distance to the cafés and restaurants, patrolled beaches, and schools along with having patrolled surfing beaches and sporting facilities, it really does represent the chic coastal lifestyle. Sunshine beach has a start point for a renovator house at approximately 800k (if you can find one) and a unit from 500k. These grow in price and stature as the distance to the beach decreases. Beachfront starts at around 5 million and goes up to 18 million. Even one street back with views you will find yourself in the 2-3 million average price point. Needless to say, there are some amazing homes located here and if this is your market then you will need to be prepared to be ready to purchase because you are not alone.

Noosa Heads is definitely far-reaching and has the biggest range and property types surrounding Noosa Junction. As one of the most sought after areas in the Noosa Shire it starts with investment units from $255,000 up to an 8 million dollar price-point. Houses commence at $700,000 to $1 million in the older areas like Cooloola Estate and spike up into the high millions depending once again on the build quality and locality. This is an area when looking for a property you need to have a clear indication of what your criteria is and where your budget sits. Whether it is Noosa Hill, Elysium Estate or Cooloola Estate you should be able to find something that suits your requirements.

Noosa Springs is an exclusive, impeccably maintained gated community with a pristine world class golf course, restaurant, spa and pro shop. Townhouses and villa’s start at $695,000 and standalone homes start at between $1,150,000 up to over 3 million.

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Hastings Street has always been for the astute investor or the wealthy elite. Buying on the beach will start at 1.3 million and goes up to the 9 million range. The top end is tightly held and rarely comes onto the market but mid-range opportunities do exist especially on the western side of the street in the $600,000 range for a 1 bed unit. Buying into Hastings Street is more about owning your part of the strip to use when you are on holidays.

It is one of the tourism capitals of Australia and owning real estate here is a privilege few people get to experience.

Noosa Sound was once the swamp no one wanted but is now the postcard everyone wants to send home. Here you will find units, duplexes and luxurious homes on the Noosa river front. This area commands a price and it is justified considering the location and outlook that most of these properties portray. Buying into the waterfront market generally starts at 4 million and goes well beyond.

There are some spectacular houses in Noosaville but Noosa Waters boasts predominantly larger family homes where you would expect to start at $850,000 upwards. It’s central location and style makes it attractive to a broad audience.

Tewantin has always been one of the most affordable areas to buy into the market and live. It is increasing even more in popularity with the houses being renovated, increasing street appeal. New homes start from around $640,000 and you can still find a house to renovate for $450,000 to $580,000 built on generous blocks. Here you engage in a safe, friendly community atmosphere. You would rarely have to cross the bridge as many do when you live here because it does have everything. Old Tewantin leads to the ferry and across the river to Noosa North Shore which is an untouched hideaway, perfect for those who just want to get away and relax in a natural setting. Beach fishing, surfing and 4x4 day trips are just a short ferry ride away.

Cooroibah, Cootharaba and Boreen Point are best known for the pace of living but here you find larger parcels of land and value for money.

It is level ground and has grand homes nestled in private settings. The lakes are an attraction especially with small sail craft and kite surfing and fishing.

It is close enough to town when you need it yet far enough away to experience tranquillity. From around $600,000 you will find a modest home on a large block and at $900,000 you can generally buy an acre with a beautiful home and pool and everything you would expect. There are some absolute gems out this way within 5 minutes to Noosa, this is value.

Cooroy, Pomona, Cooran and Kin Kin is where the ocean lifestyle is within reach and you make the adjustment into the country way. It is hard to believe but the hinterland towns are only 15 minutes to just over half an hour from Noosa Heads. The towns are self-sufficient and display an individual character of their own. Average house prices are in the $500,000 range but for substance you can buy a large home with a pool, bore, and everything you expect in a modern home for around $820,000. If you are looking to move to Noosa Shire and want to get guaranteed bang for your buck there areas have it.

Like a guide to the galaxy this area overview is to assist you, the avid buyer, where to make your next purchase. No matter where you are looking in the market you must appreciate the area and understand that you are buying into a Noosa lifestyle.

Like to know more contact: Brendan Weatherill 0466 248 345

Love Noosa but want peace and quiet too?

“Wira Hideaway Noosa” Yatama Place, Cooroibah on Airbnb & Stays but with 5 star reviews on all websites come and experience it for yourself before you buy.

Winners of the “2016 Pet Friendly” category for Stayz National Awards

4 bedrooms 3 bathrooms 4 car Pool & Jacuzzi Approximately 4 acres PRICE on Application

Must inspect

Hinterland Acreage

Then this large architecturally designed home on 4 acres is for you! Includes swimming pool, jacuzzi, cascading waterfall, outside fire-pit and pergola overlooking your own private lagoon. Perfect for investors or to simply live the dream. Find this property

VALUE IN POMONA Located just 5 minutes out of Pomona, 10 minutes to Boreen Point and 20 Minutes to Noosa this property is perfectly positioned in the Noosa Hinterland.

PRIVATE SUNSHINE BEACH 2 BED UNIT

4 bedrooms 2 bathrooms 6 car Pool & Spa Land size 7270 sq metres PRICE on Application

Very private 2 bedroom unit in Sunshine Beach. One of only three units, with low body corporate.

Features large grassed outdoor area. Secured with a 2 metre fence and key lock gate. Bamboo floors and lime washed ceilings with white

23 Hastings Street, Noosa Heads QLD 4567 P:07 5447 4499 F:07 5447 4510

www.rwnoosa.com.au

aluminium bedrooms.

French

doors

in

2 bedrooms 1 bathroom 1 garage 650 metres to surf PRICE on Application

Rory Williamson Brendan Weatherill 0423 465 464 0466 248 345 rory@rwnoosa.com.au brendan@rwnoosa.com.au NoosaStyleLiving

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Out the backyard TICK ONE FOR THE BUCKET LIST

3 Reasons to gift yourself an outdoor kitchen this season…

We asked landscaping expert, Matt Leacy to give us the lowdown on the growing outdoor kitchen trend…and explain why it's here to stay.

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raditionally, kitchens have been an indoor property feature for most homeowners and investors.

These days however, more and more Australians are looking to maximise their outdoor space for cooking, dining and entertaining – paving the way for an increase in the popularity of outdoor kitchens.

So what is an outdoor kitchen and how can homeowners maximise their value?

Matt, co-founder and creative director of Landart Landscapes and president of the LNA Master Landscapes Association, shares his top tips for creating a kitchen outdoors – including special features to include, how to install for your individual outdoor space, and different aesthetics.

Expectations are changing…

The outdoor kitchen, in particular, is a feature that is increasingly becoming an expectation rather than a want for homebuyers and homeowners alike. People are starting to say 'yeah we expect that for sure' - whereas in the past they probably would have been happy with a moveable more makeshift BBQ set up.

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I’ve been advocating the idea for a while now that we should treat our outdoor spaces the same as our indoor spaces, in terms of creating different spaces and functional dynamics.

The same way that you have a kitchen area, dining area, casual lounge area and a playroom indoors, you can create equivalent areas outdoors that serve the same purposes and help you unlock the potential of your space."

Look beyond the BBQ You can do much more outside food-wise than simply cooking on a barbecue.

An outdoor kitchen can have cupboards, a fridge, sink and more – or it could be as simple as some cupboard space and a barbecue with a nice servery. If you wanted to do a bit more, you could look at installing a breakfast bar with some stools around it to make it more social and to create a casual space for breakfast, a cup of tea or reading the paper. Add to that a more formal dining area with seating and lounge space and you have the makings of the perfect outdoor living and entertaining space.

It depends on the size and layout of your outdoor space. If you’ve got a small courtyard, then you might consider an outdoor kitchen and bench top with stools for dining, so you don’t have to clog up the space with a dining table as well as a servery. If you have a bigger space, you could have a full blown kitchen with a sink, fridge, wok burner, dishwasher and cupboard space.

Perfect for properties with low air circulation For foodies who love to cook, but don’t have great airflow throughout their property, it can be a challenge to keep the kitchen from stinking out the rest of the house.

An outdoor kitchen can be the perfect solution for those who love cooking fragrant food without the long-term smell – ensuring that everything, from Sunday roasts and barbecued meats to curries, can be cooked outdoors without cooking odours lingering inside for days.

Outdoor & indoor furniture and accessories Available from: Classy Lady on Gibson Gibson Rd Noosaville

When it comes to choosing furniture for your outdoor dining setting, forget about the perfect match, because this year it’s all about the perfect mix and match.

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reate a garden or backyard that’s as individual as your own personality, and perfectly suited to the way you live - and it will radiate relaxed vibes, look effortless, feel comfortable and be filled with character. Whether you’re starting from scratch or adding to your existing setting, Eco Outdoor has the following tips on embracing eclecticism and creating an outdoor space that is perfectly imperfect.

Take your time: Collect high-quality pieces over time rather than investing in a poor-quality outdoor dining set. Start with the centrepiece – the table – or a variety of chairs, and seek out pieces you love and know will last.

Find a common element: Similar materials, upholstery, lines or forms can help pull together a look that’s best described as ‘eclectic elegance.’ Eco Outdoor’s Balfour and Emerson chairs have strong lines and robust forms with an H-shaped frame. But while the Balfour has a raw aesthetic with a textured, rich-brown open-rope weave seat and back and fine-sanded frame, the Emerson is more pared back with neutral-coloured olefin strapping and a teak structure.

RELAX Our Taj Collection of hammocks and stands focuses on geometric lines and palatial quilted hammocks for extra comfort. Our double hammock and stand set is designed for sharing with your partner, or more decadent lounging for one.

Built from top-to-toe with only the best quality marine components, kwila hardwood, powder-coated aluminium, high-performance Sunbrella® fabrics and soft Dacron® fibre padding; our hammocks and stands are created to endure, whilst continuing to look great year after year. www.lujo.com.au

homewares Something relaxed and stylish always at Saffron Homewares Gympie Tce (next to newsagent) Noosaville

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House trends

WHAT’S HOT INDOORS AND OUT Home design trends set to soar in 2017 To help Australians stay ahead of the game when it comes to home design, Niall Galvin, Style and Design Expert at Cosentino Australia has shared his insights on what’s hot for 2017.

Kitchen Trends to Love in 2017…

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ne of the most important questions to consider when designing your kitchen is: what does your home and lifestyle need from this space?

From here, you can create a kitchen design that looks like it’s always belonged. The four most popular kitchen styles are traditional, industrial, contemporary and Scandinavian. But remember, there’s always a style that’s perfect for you and your home.

The traditional kitchen style continues to be very popular in kitchen design in 2017 – as it doesn’t date and can be easily and effectively updated with accessories, such as handles. For a true traditional style, think white routed cabinetry, detailed handles and glass or subway tiled splashbacks paired with luxe benchtops from Caesarstone’s stunning marble effect tops or timber-look laminates. If you want to push the design envelope, consider matt black cabinetry for a dramatic and modern effect.

Colour play: Colour is back in a big way. You can use it in a variety of ways – from a pop of colour in a bank of cabinetry or splashback – through to layering different shades of one colour across various surfaces. Colour trends that were prominent at last year’s EuroCucina kitchen fair in Milan – such as shades of blue (navy is a great alternative to black and pair beautifully with gold accents), green, teal and pastel – are right on trend for Australian kitchens this year.

Balance a splash of colour with Caesarstone marble or concreteinspired benchtops, coupled with white-toned cabinetry and integrated appliances. This creates a thoughtful and modern take on colour in the kitchen.

It’s all in the detail: Renowned interior designer and judge on The Block, Darren Palmer, describes handles in

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the kitchen as ‘jewellery’. The humble handle has the power to inject instant glamour, interest and complete the kitchen style you wish to achieve. Be sure to select timber handles to complement a Scandi look, while ornate or chrome cup handles enhance the Hamptons style. Or, if the modern kitchen is more to your fancy, use handleless and touch-catch cabinetry to complete the look.

Another trend that featured heavily in the stunning kitchens on The Block was display enclaves and breakfast tables incorporated into

benchtops. Eating and social spaces, as well as breakfast bars designed into an island bench (or extended from the island bench) are a winning feature for any entertainer or family kitchen.

Display enclaves within an island bench also create an eye-catching area – allowing you to

showcase your personal style and display décor.

Storage is king: Smart storage solutions can transform how you use your kitchen space. Find a place for everything, thanks to the extensive range of internal organisers from Freedom Kitchens.

Adjustable drawer dividers – for cutlery and kitchen utensils – mean that these essential items can be easily stored and found.

Furthermore, spice drawers, knife holders, towel rails and base units built into drawers or cupboards allow you to optimise your kitchen space.

Make every corner of your kitchen work hard for you – from small accessories, such as corner carousels to transform those pesky corner cupboards, all the way to pantries.

Pantries are a must-have in kitchen design – and they can be customised to fit any space. Space permitting, a walk-in or butler’s pantry concealed from the main kitchen will also provide extra storage space – helping to hide mess when entertaining. If space is tight, opt for a pull-out pantry with adjustable shelving to store all your necessities – or customise your own by adding drawers inside the cupboards.

By integrating your appliances and accessories, you’ll enhance your kitchen design in 2017. It’s these hidden gems within the design that transform your space from ordinary to extraordinary.

Innovative style This innovative, wall mounted panel designed to frame your TV unit is artistically visual. With the added style feature of decorative shelving, the SEGOVIA can be coordinated in different options to suit any home décor.

Available from Design Initial, Maroochydore, Brisbane & Gold Coast.

Modern Muse

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t’s a scientific fact that greenery around the home provides a number of benefits, including stress reduction, improved air quality, lowered background noise and a greater sense of wellbeing and self. It also probably helps confirm your status as a cultured human being in the civilised world.

Influenced by horticultural design, plant life and stylish home trends, Brisbane based,

S tylish,

Australian pot company, Modern Muse, celebrate colour and contemporary themes with their latest collection of durable and lightweight fibreglass planters.

RRP from $90 for small; $140 for medium; and $220 for large pots.

To see the full range of colours and sizes available nationally visit: www.modernmuse.com.au

individual and unique...

something for every room and gifts for everyone, but you There’s have to be careful when you visit The White House as you could easily come home with boatloads of gorgeous things!

There is lots of things to bring good feeling and comfort into your life and home, but be warned – our favourite colour is WHITE!

Noosa Marina – Tewantin 5474 2377 www.thewhitehousenoosa.com.au NoosaStyleLiving

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Designer LOOKS WHAT’S HOT ON THE DESIGN FRONT

Breathe new life into old pieces…

Upcycling and repurposing old furniture is a budget friendly, simple way to turn unwanted items into stylish and useful decorations for your home.

David Woodford (Bunnings Paint Buyer) provides us with expert advice on how to reuse and repurpose existing furniture within the home with simple D.I.Y. projects and tips.

New lease on (furniture) life…

For tired looking furniture or a great vintage piece that you want to revive, a simple coat of paint can work magic.

Chalkboard paint will keep the little ones entertained for hours! Ensure your surface is thoroughly cleaned and primed before applying paint and remember to brush or spray along the length of the grain for a consistent finish.

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Fittings and finishes…

Transforming existing fittings can make all the difference in less than a day. Simply apply metal spray paint to fittings of any shape or size, ensuring that the room is well ventilated while spray painting.

Freshen up your cabinets with a new coat of varnish…

Ensure that you apply stripper over the surface prior to varnishing to remove the old finish and then clean the surface with mineral spirits to remove the stripper residue .

Wallpaper Applying wallpaper can give your space a whole new look and feel, and with easily removable wallpaper now available, you can remove and change the print depending on your mood, décor or season.

Second hand-y storage…

Creating storage options with previously owned furniture is an easy and fun D.I.Y. project that can be completed over a weekend.

An old ladder makes the perfect towel airer rack and, with a clean, sand and varnish, is a stylish edition to any bathroom!

For more information please visit www.bunnings.com.au -

NS A LITTLE FRENCH...

saffron noosa homewares, gifts & accessories

White by design...

Scandi inspired...Clean and sophisticated in design, the matte white finish of NZ designer Lisa Turley's new range makes a classic statement in any home, garden or business. Following the latest interior design trends, the distinct white finish enhances the look of your home offering a contemporary appearance. For her matt white range, Lisa has used high grade brushed stainless steel and superior quality Dulux UV resistant matt white electrocoating. www.lisasarah.com If you love designing with 'white' be sure to visit The White House at Noosa Marina in Tewantin, where they have every imaginable option for both your home and your personal style. www.thewhitehousenoosa.com.au

Open 7 days - next to newsagent 1/197 gympie tce noosaville tel: 07 5449 9770 e: saffronnoosa@bigpond.com See us on Facebook

A LITTLE HAMPTONS...

sewing and upholstery workroom lampshades cushion covers fabric home styling interior design mobile service available 0401953805 www.vintagebeachshack.com.au

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NS Artist in residence... designer, painter, furniture maker, sculptor...

Colin Crawford loves art in all its forms. His use of vibrant colours and artistic originality have earned him an international reputation as an auteur of the natural world.

His philosophy is that the only limitation on a project is our collective imagination.

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hether working with traditional paints or raw materials such as concrete, stone or steel, Colin’s enthusiasm and creative approach always creates a striking visual impact.

On the painting front, Colin’s original artwork has steadily gained popularity over the last decade and his work is now distributed across Australia and increasingly throughout New Zealand, Europe and the Americas.

And now, Colin’s artistic range of concrete furniture has proven to be a hit with locals.

“Concrete furniture is the ideal choice for contemporary living. It is stylish, lightweight and long lasting,” says Colin. “We specialise in producing a range of indoor and outdoor furniture: dining tables, coffee tables, fire pits, lounge chairs, planters, pots and more.”

Colin and his team are constantly on the hunt for new ideas and innovations. For example, a recent trend in domestic and commercial application of concrete has inspired Colin to branch out into kitchen bench tops. Foodies and kitchen lovers worldwide have long been fans of the beauty and durability of concrete. “Concrete benches are a cooling surface, scratch resistant, highly durable and extremely easy to keep clean,” says Colin.

“Our stunning benches and sink tops are made to food-grade, commercial quality.”

The lounge hasn’t missed out on the creative look either...

Colin’s beautiful polished coffee tables, TV cabinets and ledges bring a timeless elegance and warmth to any lounge room, and come in a range of sizes and colours.

And last, but not least, is Colin’s new range of signature art tables – original artworks of any style painted directly onto custom concrete tables.

The clients love it! From commercial applications like hotels and restaurants to the trendy home entertainment and bar areas, the clients are loving this new range. “These beautiful art tables are impervious to the weather and harsh conditions, plus they look amazing!” says one happy customer.

For more information about Colin’s artwork and furniture drop by his working studio at 777 Eumundi Road (behind the fruit shop) Noosa or go online to view examples of his talents www.colincrawfordart.com.au

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Looking for that special piece for your home or garden...

Commercial - Residential - Kitchens - Restaurants

The Concrete Collective specialises in a range of indoor and outdoor furniture to suit a variety of settings and climates.

We make beautiful dining tables, bar tables, coffee tables, fire pits, lounge chairs, planters, pots kitchen bench tops and more.

Factory showroom is located at: 777 Eumundi Range Road, (behind fruit shop) Doonan, Queensland e: sales@theconcretecollective.com.au www.theconcretecollective.com.au m: 0421 434546

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Galleries & ART WHAT’S HOT ON THE ART SCENE

O’KEEFFE, PRESTON AND COSSINGTON SMITH OPENS AT QAG

The Monstera Deliciosa 1934 - Margaret Preston

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’Keeffe, Preston, Cossington Smith: Making Modernism at the Queensland Art Gallery, celebrates the iconic works of American artist Georgia O'Keeffe (1887-1986) and pioneering Australian artists Margaret Preston (1875-1963) and Grace Cossington Smith (1892–1984).

Queensland Art Gallery | Gallery of Modern Art (QAGOMA) Director Chris Saines said the exhibition, touring Melbourne, Brisbane and then Sydney, is presented by the Art Gallery of New South Wales (AGNSW), Heide Museum of Modern Art and QAGOMA in partnership with the Georgia O’Keeffe Museum in Santa Fe. ‘We are thrilled to co-host the largest display of O’Keeffe’s work ever to visit Australia, including iconic works such as Storm Cloud, Lake George 1923, The Black Iris 1926 and one of her most memorable skull and floral motif images, Ram’s Head, Blue Morning Glory 1938.

‘Audiences have a unique opportunity to see works by one of America’s most innovative painters, in parallel with two of Australia’s best known and beloved artists.

‘The exhibition highlights the distinguished contribution these remarkable women artists made to international modernism across the breadth of their careers,‘ Mr Saines said.

A rich array of programs will be held throughout the exhibition, and will include special talks and workshops on Mother’s Day (Sunday 14 May), and International Museum Day (Thursday 18 May).

Curated by Lesley Harding (Heide Museum of Modern Art), Denise

1929 The Bridge in Building Grace Cossington Smith

Mimmocchi (AGNSW), Jason Smith (initiating curator and former QAGOMA Curatorial Manager) with Cody Hartley and Carolyn Kastner (Georgia O’Keeffe Museum). This project is made possible through support from the Terra Foundation for American Art. The exhibition is generously supported by the Art Gallery of New South Pelvis IV 1944 - Georgia O'Keeffe Wales Society, the Gordon Darling Foundation and the Government of the United States.

For more information on the opening weekend program please visit www.qagoma.qld.gov.au.

Following its season in Brisbane, the exhibition will tour to the Art Gallery of New South Wales from 1 July to 2 October 2017.

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racey Keller is an Queensland artist with her two feet placed firmly on the ground and if you ever get the chance to meet this talented artist, you’ll quickly notice that her personality is as animated and bright as her paintings. Tracey and her partner, Kim, have custom built a studio on their property in the foothills of Doonan overlooking the ocean.

“It’s great to create in such an idyllic place - it is so inspiration and my clients really enjoy visiting this secret slice of paradise!” Tracey says.

Keller has been painting for over 15 years professionally and has created a signature style that is now recognised worldwide. Primarily animals, Tracey's originals are now sought after worldwide, with her work featuring in both public and private collections across Australia, Japan, UK, Europe and USA. Her mission is simple: "I want my paintings to make people smile, to inject a sense of positivity and happiness into the viewer's mind" Her artworks are definitely designed to do that!

To see more of Tracey's work, go to her website www.traceykeller.com (smiles guaranteed!)

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Tracey Keller

Sunshine Coast artist, Tracey Keller, just loves animals!

She has an innate ability to capture the essence of every pet she paints.

originals. prints. cushion covers. iphone cases.

10% discount for every Noosa STYLE magazine reader when you use the coupon code NOOSASTYLE on her website.

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NS Right: Bob King - Asleep - Pencil - 30 x 22cm Below: Bob King - On a Terrace

When I first entered the art trade at the beginning of the seventies‌ one of the Gods of the Australian art scene had just died‌ Sir William Dobell (1899 - 1970).

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is small Foundation via Sotherby's launched a major sale of his work at the Sydney Opera House, the year of 1973, and monies were raised to benefit the work to be carried out under the terms of his Will.

The sale also took interest in Dobell to a new peak.

Dobell was born in Newcastle, New South Wales, and studied in 1925 at Julian Ashtons Sydney Art School.

As a gay man, he moved to the more liberal London in 1929 , and enrolled at the Slade School under Wilson Steer and Henry Tonks.

In 1931 he and a friend travelled to Belgium and Paris.

The painting illustrated below of Pont Neuf in Paris and dated 1931, is the only known work of Dobell of Paris.

On arrival in Paris, Dobell had a bad cold, a leaky apartment, and it didn't stop raining for the two months they were in there.

Dobell's biographers write that he was possibly the only artist to detest Paris!

Dobell's light feathery stumbling of paint is stylistically a one-off in Australian art. His portraits and figure studies such as Margaret Olley, Helena Rubinstein and the Cypriot in the Qag, propel him into the top five Australian Portraitists.

Bob King on a Terrace (Wanyi Wangi 1962) the oil illustrated here in black and white, was secured by me from a Brisbane collection in the 1980s, and now resides in the South. It is classic Dobell.

A Pencil Drawing (illustrated) of Dobell's friend, the aforementioned Bob King asleep in Dobell's Wangi Wangi home, is currently hanging in The Gallery, in Noosa Junction.

A tour de force in pencil.

Leigh Murphy - 2017

FINE ART GALLERY Will Ashton Rita Angus Dorrit Black Rupert Bunny Nicholas Chevalier William Dobell Russell Drysdale Bessie Davidson Donald Friend Bessie Gibson Weaver Hawkins Frank Hinder Frances Hodgkins Norman Lindsay

Percy Lindsay Will Longstaff Roy De Maistre Arthur Murch Margaret Olley Margaret Preston Thea Proctor Tom Roberts John Peter Russell Arthur Streeton Albert Tucker Roland Wakelin Brett Whiteley Rita Angus

AND MANY MORE Also British and European works

WILLIAM DOBELL 1931 - OIL - PONT NEUF - 28.5 X 38.5CM

None of the above paintings have seen an Auction Room in the past 30 years and most have been bought privately.

All prices are below current Auction prices and all reasonable offers will be considered.

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THE COLLECTION 4/41 Sunshine Beach Rd Noosa Junction (beside H&R Block) Open 7 days - Phone 0438 745 940

Rachel Newling Linocuts, Engravings & Drawings 3 March to 23 April 2017 Rachel Newling exhibits a selection of her distinctive and beautiful hand coloured linocuts, engravings and pastel drawings of native birds, wildlife, landscape and flowers.

Yellow Tailed Black Cockatoo & Rachel is an established artist Banksia’(detail), hand coloured Linocut from Sydney who recently on handmade Japanese paper by Rachel Newling relocated to the Noosa area. She’s had numerous solo exhibitions and has works held in public gallery collections including those of the Manly Art Gallery and Museum, Australian War Memorial, Artbank, Cairns Regional Gallery and the Royal Botanic Gardens Trust.

9 Pelican St, Level 1, Riverside - 07 5329 6145 www.noosaregionalgallery.com.au - Follow us on Facebook Open Tuesday to Friday, 10am to 4pm and Saturday to Sunday from 10am to 3pm. Closed Mondays, public holidays and during exhibition changeovers.

Please note: Easter Weekend Closure: The Gallery wil be closed for Easter from Friday 14 April, reopening Tuesday 18 April 2017 .

Noosa Arts & Crafts Association - Events, workshops and classes coming up this season…

Wanton, Wild and Unimagined 28 April – 11 June 2017 A playful exhibition of sculptured recycled plastics that stirs the imagination and evokes environmental reflection.

Environmental artist Alison Alison McDonald - Flow (detail), 2011.

McDonald has spent many Up-cycled plastic lids & cable ties 1200 x 700 cm. hours manipulating the humble plastic bottle, and collecting thousands of plastic lids to make a variety of unimagined and impossible creations inspired by plants, oceans and John Wyndham’s book The Day of the Triffids.

Greer Townshend Heart 28 April – 11 June 2017 Heart, a series of drawings on large unfolded origami hearts, depicts the moments in life we fold-up to keep and unfold to re-live. Explore the otherworldly secrets of the heart through kirigami (paper cutting) and Image: Greer Townshend, Fly (detail) archetypal imagery such as body prints, 2017, Charcoal & paper woven baskets and butterflies in cutting,150x150 cm (unfolded) charcoal and ink. Interlaced, these ideas highlight the delicate and ineffable nature of the soul, while inviting viewers to ask themselves what they hold dear..

The autumn exhibition opens on Friday 5 May at 6pm with wine and nibbles and the exhibition continues to Saturday 13 May, open 9.30am to 3.30pm daily.

Workshops: Watercolour Wonders with Carolyn Sheather Saturday 18 March, 9am-3.30pm.

Crochet with Janelle Turley starts Saturday 18 March for 4 weeks, 9.30am-11.30am.

Watercolour Basics for Beginners with John Newman Saturday and Sunday 20-21 May, 9am-4pm.

Three Watercolour Projects for Watercolour Artists with John Newman Monday and Tuesday, 22-23 May, 9am-4pm.

Pen, Ink & Wash with John Newman starts Saturday 27 May for 4 days, 9am-4pm.

Classes: Beginners/Intermediate Acrylics tutored by Pam Taylor Saturdays, 9am-noon (fortnightly).

Crochet, tutored by Janelle Turley Fridays, 9am-noon.

Phone: 07 5474 1211 create@noosaartsandcrafts.org.au www.noosaartsandcrafts.org.au www.facebook.com/noosaartsandcraftsassociation

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LIVE Theatre

WHAT’S ON IN NOOSA & BRISBANE

Get in on the Act at Noosa Arts Theatre

An unforgettable evening of musical yarns and wry humour, featuring the haunting melodies of Irish laments, and the evocative stage-music of Kurt Weill, George Gershwin and Cole Porter. In this lively production, Hilary is joined by the versatile pianist Janet Brewer and performance artist David Erskine.

Noosa Arts Theatre - What's On Storytelling is at the heart of what we do.

Oliver Consider yourself invited to the theatrical event of 2017.

Charles Dickens’ unforgettable characters burst to life in the Tony Awardwinning musical, Oliver!

This is a traditional production of the classic story about an innocent orphan living amongst double-dealing thieves and conmen in the chaotic world of Victorian London. Bursting with jubilant songs, including You’ve Got to Pick a Pocket or Two; Consider Yourself; Where is Love?; and the scrumptious Food, Glorious Food, Oliver! serves up a musical feast for the eyes and ears that will have every theatre-lover calling out for More!

“Winner of three Tony Awards including Best Composer and Best Lyricist!”

A musical based on the book Oliver Twist by Charles Dickens Director Neil Pattenden Co-Director Jo Hendrie Cut-price Preview APRIL 6 at 7.30pm, all tickets $27 Evenings APRIL 7, 12, 13, 14, 19, 20, 21, 22 at 7:30pm Matinees APRIL 8, 9, 15, 16, 23 at 2pm TICKETS Adults $37 | Concession $32 Member/Group $30 | U18 $27

Shorts on Stage Returning to Noosa Arts after the overwhelming success last year, this will again be a fast-moving selection of (up to) ten 10 minute, highly entertaining plays from stellar casts in South East Queensland. Don’t

Friday Evening, JUNE 2 at 7.30pm Saturday Matinee, JUNE 3 at 2pm TICKETS Adults $31.00 Concession $27.00

ONE-ACT Play Festival forget to vote for “Best Play” Noosa Arts is sponsoring $500 for the audience choice award.

There are only three performances for this event and it will be a crowd pleaser...

MAY 27 & 28 at 2pm MAY 27 at 7:30pm TICKETS Adult $25 | Concession $20 GENRE 10 minute plays WARNING May contain Coarse Language and Adult Themes

I'm A Stranger Here Myself GENRE Cabaret Set anywhere, this is a tale about new beginnings. Drawing on her deep connection with Irish culture and her fascination for the edgy music of Broadway theatre, Hilary O'Neill brings to the cabaret stage, a mix of stories and songs, honouring those brave travellers in search of a new life in a strange new land.

Visit www.noosaartstheatre.org.au for further information and to download a 2017 program guide.

163 Weyba Road, Noosaville Phone: 07 5449 9343 Email: info@noosaartstheatre.org.au

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WARNING May contain Coarse Language and Adult Themes Since 1978, Noosa Arts Theatre has been running the National One-Act Playwriting Competition. With The Nimmo Prize for Best Play ($5,000), it attracts entries from playwrights throughout Australia, and many other countries. Scripts are judged anonymously by a professional panel of three industry experts. The three finalists are selected on the quality of the writing, not on subject matter; and the winning order is decided before the plays are presented in this Festival.

During the Festival, the audience is asked at each performance to vote for the ‘Nancy Cato Audience Choice Award’.

Presentation of awards takes place after the final performance.

Noosa Arts Theatre is proud to offer this rather unique opportunity to aspiring and established playwrights and showcase the finalists as part of the Noosa Long Weekend Festival.

Cut-price Preview JULY 12 at 7.30pm, all tickets $22 Evenings JULY 13, 14, 15, 19, 20, 21* at 7:30pm Matinees JULY 15, 16, 22* at 2pm TICKETS Adults $31 | Concessions $27 Member/Group $25 | U18 $22 *Noosa Long Weekend Festival performances, all tickets $34

For the First Time in Australia Broadway and West End Star of The Phantom of the Opera, Disney's The Little Mermaid and School of Rock

Sierra s s e g g o B B

roadway and West End music theatre star Sierra Boggess, will perform at the Concert Hall, Queensland Performing Arts Centre (QPAC) as part of her debut Australian tour for one night only.

Asked by Lord Andrew Lloyd Webber to perform Christine in the award-winning and highly acclaimed Phantom of the Opera 25th Anniversary Production at Royal Albert Hall, he regards her as “… the best, the best Christine certainly!”.

This international award winning music theatre superstar is also a celebrated Broadway Disney© Princess, having portrayed Ariel in The Little Mermaid on Broadway to high acclaim and is expected to wow audiences with her magnificent voice, acclaimed acting and captivating personality.

Most recently, Sierra finished a season as Principal Mullins in Andrew Lloyd Webber’s adaption of the Jack Black favourite School of Rock on Broadway.

Don’t miss seeing this Broadway star shine bright for the very first time in Australia at her one and only QLD performance as part of her debut Australian tour.

WHEN: Thursday 8 June 2017, 8pm WHERE: Concert Hall, QPAC, Cultural Precinct, South Bank, Brisbane BOOKINGS Open Now: www. qpac.com.au or 136 246

Live Theatre

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ABBALICIOUSNESS

in Brisbane!!

QPAC Choir Celebrates 40 years of ABBA in Australia

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t's been 40 years since 70s super pop group ABBA first toured Down Under.

In March, 1977 they toured every capital city in Australia - but Brisbane missed out. ABBA Mania was in full flight at the time and there was a huge outcry from the Brisbane fans. Even the Premier of Queensland at the time, Sir Joh Bjelke-Petersen, wrote a personal letter to the Swedish group and even that didn't result in a concert.

So, to rectify the mistakes of the past - and to mark this momentous milestone, the QPAC Choir's annual showcase concert Thank You For The Music: an ABBA Celebration will be presented as part of the Queensland Cabaret Festival at QPZCs Concert Hall.

Choirmaster Timothy Sherlock is an unashamed ABBA fan who said the annual showcase concert was the perfect opportunity to showcase the wonderful music of ABBA and the talents of the Choir.

Date: Tue 6th June Venue: The Playhouse, QPAC Tickets: www.qpac.com.au

Fred Smith… brings Afghanistan experience to Queensland Australian diplomat turned singer-songwriter and author, Fred Smith embarks on an epic tour across Queensland.

Fred Smith was the first Australian diplomat sent to work in Uruzgan Province, Sthn Afghanistan, and the last to leave. In the words of Colonel Jason Blain, speaking in an Australian Story feature about Fred - "He's actually walked in the same footsteps of those soldiers…He ate, he slept, he bathed,

he worked, he lived with them - and when soldiers died, he mourned with them."

Fred will bring the dust, heat, frustration, fighting and camaraderie captured in his poignant and witty album, Dust of Uruzgan.

His Dust of Uruzgan performances, which combine storytelling, song and projected images by military photographers, has moved audiences to tears and laughter.

The J Noosa Sat 29th April, 7.30pm Gympie Civic Centre Mon 24th April, 7.00pm Maleny Community Centre Sun 7th May, 2.00pm NoosaStyleLiving

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Foodie Books READ, COOK AND EAT

EAT LOCAL Food, Farming and Conversation in the Scenic Rim Published by: RRP $ 45.00 Scenic Rim farmers are the heroes of a new book by leading Queensland chef Brenda Fawdon and writer Christine Sharp.

This warm and welcoming coffee table book is a collaboration between the Scenic Rim Regional Council and Brenda and Christine, and features more than 60 everyday recipes utilising local ingredients, and inspired by the region's farmers, growers and makers.

"It's modern, it's definitely not country kitchen - but it's also conversational and a little bit artisan." says Brenda For stockists visit: www.eatlocalweek.com.au

About Life By: Vladia Cobrdova Published by: Murdoch Books RRP $39.99 Best recipes from the people who started the wholefood movement in Australia The About Life team who led the wholefood movement have at long-last put together a collection of their beloved recipes. From humble beginnings as a juice bar with some basic wholefood grocery items, About Life has now grown into eight natural wholefood stores across Sydney and Melbourne. Their philosophy towards food hasn't changed in their 20years of operation.

ALL DAY CAFÉ By: Stuart McKenzie Published by: Murdoch Books

THE LONELY PLANET FOOD'S The World's Best Superfoods Published by: Lonely Planet RRP $24.99 Discover 66 health-boosting and tasty recipes from cultures around the globe with Lonely Planet Food's The World's Best Superfoods.

Featuring seven chapters on Seeds & Nuts; Legumes; Grains & Cereals; Fruits; Vegetables; Fish & Meat as well as other Superfoods that don't fall into categories, but are too important to ignore.

45 destinations are represented, with recipes to boost our health and wellbeing; with each recipe Superfood highlighted in the ingredients list.

The potential health benefits that have been associated with these Superfoods are noted with icons at the top of each entry to indicate.

GET LEAN, STAY LEAN The 6-step lifestyle change program for a happier, healthier body for lifeBy: Dr Joanna McMillan Published by: Murdoch Books RRP $35.00 An inspiring, evidence-based lifestyle program that will give you all the tools you need to change the way your body works, for the better.

Get Lean, Stay Lean is not a program with an end date - it's a way of life.

A WHOLE NEW WAY TO EAT 135+ Feel - Good Recipes from

The is the ultimate café-style cookbook from the heart of Australia's café capital - Melbourne. Australian café culture is well known around the world and goes far beyond brunch. Melbourne resident and South of Johnston Café owner, Stuart McKenzie shares his knowledge and experience of Australia's favourite 'go to' food. He'll show you how to prepare good coffee and great food - featuring easy to create breakfasts, brunches, luncheons and dinners throughout each season, Spring, Summer, Autumn and Winter.

DETOX WATERS By: Geraldine Olivio Published by: Hardie Grant Books Discover how to marry spring water, fruit, vegetables, herbs and spices to create delicious, detoxifying flavoured waters that are packed with health-enhancing vitamins and antioxidants to purify, fight against bloating and aid weight loss with Detox Waters.

Increase your daily water intake the easy way with appetising detox waters. We are all aware of the benefits of keeping hydrated - from flushing out toxins to burning fat when exercising - but the reason why many of us fail to drink enough water each day is simply boredom. Now with these delicious recipes, including Summer Peach, Courgette and Thyme, Rosemary and Lemon, and 'Carrot Cake' drink - put the taste back into detoxing.

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Travel

GOING TO JAPAN

Put Japan on your bucket list for 2018...

Japan has recently made #5 on Conde Nast’s list of top 10 countries in the world this year, with Kyoto ranked 12 out of 50 in its list of the world’s most beautiful cities. And it’s not hard to see why.

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study in contrasts, Japan is steeped in timehonoured traditions, yet home to an economy at the forefront of hi-tech industry. The snow-clad peaks of iconic Mt Fuji and the mountains of Hokkaido, the Shinto shrines and geishas of Kyoto, and the fastmoving neon-lit metropolis of Tokyo, all combine to make it a country of extraordinary beauty, whilst its historic and cultural attractions make it a unique and exciting travel destination.

With two departures in April and September next year, luxury travel company Abercrombie & Kent’s hosted Festival and Culture of Japan journey offers up a perfect opportunity for guests to immerse themselves in this extraordinary and intriguing destination.

In spring, the landscape is awash with colour from the pink and red cherry blossoms, while the autumnal orange and red foliage is

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equally breath taking. Both journeys include visits to stunning gardens, ancient samurai villas and charming mountain villages, and there are two days of celebration at the Takayama Festival, one of the largest and most popular in Japan.

An expert local host will accompany guests throughout and introduce them to the country’s history and heritage from the modern era back through the feudal period of warlords and shogun to the early Nara village culture of the 8th century. It’s also a rare chance to experience some of the country’s most fascinating customs from a traditional tea ceremony to a kaiseki ryori dinner with a traditional maiko (apprentice geisha).

Other highlights include the scenic Philosopher’s Path in Kyoto, a visit to the atelier of Tokyo’s most famous swordsmith family and some of the country’s most important Shinto shrines.

Japan: Festivals & Culture Date: 5 – 17 April 2018, 30 September – 12 October 2018 Twin share per person: $4,495. Single supplement: $3,295 Maximum 18 guests To book your A&K itinerary today or to enquire further please contact Abercrombie & Kent on 1300 590 317 or visit www.abercrombiekent.com.au

Another ‘Bucket List’ must do!

Mat McLachlan Battlefield Tours Launches Kokoda 75th Anniversary Tour without Trekking Until now, the only way to explore the battlefields of the Kokoda Campaign has been on a gruelling 10-day trek, a challenge that tests the fitness and spirit of all Australians who attempt it. But now, thanks to an innovative new tour designed by historian Mat McLachlan, travellers can visit key sites from this pivotal WWII campaign without the blisters and bruises of a Kokoda trek.

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he Kokoda 75th Anniversary Tour -- Without Trekking, is a unique opportunity to visit the hallowed ground of the Kokoda Track with ease and in comfort without the need to pull on the hiking boots. This is the perfect opportunity to pay your respects to the 2000 Australians who were killed or wounded in this bloody campaign, and to walk in the footsteps of a relative who fought in one of the most famous Australian battles of all time.

Beginning in Port Moresby, the tour visits key WWII sites by airconditioned vehicle, including Bomana War Cemetery, the largest Australian military cemetery in the world, and Ower's Corner, which marks the beginning of the Kokoda Track. From there the tour will fly by chartered plane to the village of Kokoda, enjoying magnificent views of the Kokoda Track en-route. At Kokoda the group will explore the scenes of some of the toughest fights of the Kokoda Campaign, and commemorate the 75th anniversary of the recapture of Kokoda by Australian troops with a flag-raising ceremony. The tour then visits the

Are you looking for a fabulous short stay.

A romantic getaway from the worries of everyday life.

A destination with fabulous food, exceptional wines and outstanding entertainment.

We've chosen four of our favourites for you to share.

Vivid Festival Sydney

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or the first time, Vivid Sydney's vibrant kaleidoscope will stream into a new precinct at Barangaroo, with a trail of installations winding through intimate lane ways, past waterfront vistas and into a foodie paradise. Visitors will be immersed in A Day in the Light, an outdoor theatre of light and sound

villages of Buna, Gona and Sanananda, scenes of heavy fighting during the Beachhead battles, which marked the end of the Kokoda Campaign.

"We are delighted to offer our clients the chance to visit the Kokoda battlefields without trekking, and to see these iconic sites which, until now, have been virtually inaccessible for most Australians ," said Mat McLachlan, founder of Mat McLachlan Battlefield Tours.

The Kokoda 75 th Anniversary Tour -- Without Trekking, begins in Port Moresby on Oct 31, 2017 , and runs for 7 days. Cost is AU $4397 per person (twin share, land only), and includes all accommodation, transport, guiding services by expert war historian and most meals.

For more information or to arrange an interview with Mat McLachlan, visit www.battlefields.com.au or contact the team at: info@battlefields.com.au or phone: 1300-880-340.

that lets them become part of the artwork, and treated to optical illusions at Trapdoor, which tells the stories of Barangaroo's past.

At the heart of the Vivid Sydney light walk, the Sails of the world-heritage listed Sydney Opera House will be brought to life by a series of imaginary creatures curated and designed by acclaimed cinematographer, editor, and graphic designer Ash Bolland.

Audio will show creatures interacting with the environment, morphing and moving between each other across the iconic sails.

For a full list of exciting events visit: www.vividsydney.com.au Sydney 26th May - 17th June

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Around Town WHO’S MAKING A DIFFERENCE

We have Passes fo two Double r iTedE a n would li ke to win d if you one, sim email yo p daytime ur name, addres ly s and telepho ne conta ct numb er to: win@no osastyle magazin Please b e.com.a e sure to u write iTe subject dE in the line. Priz e s w ill be dra 1st May wn and win ners noti fied persona lly.

y m d a Re iTedE is the brand new show by international comedy star, David Strassman, who will have audiences in stitches as he takes us on an exciting journey with his uproarious take on our technology-laden lives.

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he sharp-tongued Chuck Wood and loveable Ted E. Bare have been thrust into the world of social media, constantly on their iPads and iPhones, and not interacting with the real world. With everyone connected to the internet 24/7, will Strassman be able to get them back under control?

Strassman's most technically advance stage production to date will introduce new technology that brings the world's most advanced puppetronics to the stage. Combined with cutting-edge lighting and jaw-dropping production, Strassman and his renowned puppet characters will bring mayhem and theatrics to a set designed by one of New York's most famous stage designers, Luke Cantarella.

Since the 1990s, Strassman has been embraced in Australia and continued to wow audiences time and time again with new and brilliant puppetry.

Now is your chance to take the next step and join the iWorld with David Strassman.

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NoosaStyleLiving

Lips…

Noosa Style asked David about his visit to Noosa...

1 Is this your first visit to Noosa?

And, if so, are you excited about visiting?

The first time I visited Noosa was to party for an entire weekend around 1999.. I stayed on the beach with my girlfriend and we had the most amazing time. It’s so tranquil and beautiful! 2nd time was in 2013 when I played there with my last show.. can’t wait to come back!

2 How will you keep your companions in line when there are so many bikini girls around.

I love your questions, but the puppets really don’t care about bikini girls, except Chuck. He’s hoping to find a sexy muppet that floats.

3 What do you intend to do in your spare time…swim, dine... take Ted E. Bear to a bar for a little 'bird watching'?

My spare time will be spent setting up my incredible show.. takes 5 hours to load in the theatre because it contains the most amazing special effects, sets, lighting, robotics, and first class theatrical production. No time to party this trip.. I’m gonna give Noosa a hilarious show you’ll never forget!

Venue: The J in Noosa Date: 18th May Bookings: www.thej.com.au or phone 5329 6560

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