Sophisticated Woman Magazine_November 2020

Page 34

GALUGHER'� Cuisine

&

Cocktails

�&COURTYARD GRILL ""9

509 S. Tyler Street, Covington, La 985-892-9992

Turkey Thyme Risotto Gallagher's on Front St. is now open in Slidell Serving St. Tammany Parish with

only the finest USDA Prime and Certified Angus Beef and the largest selection of fresh Gulf Seafood on the Northshore.

Ingredients:

Directions:

2-3/4 to 3-1/4 cups chicken broth

1. In a small saucepan, bring broth to a

1 tablespoon olive oil 2 cups sliced fresh mushrooms 1 small onion, chopped

simmer. Keep hot. 2. In a large non-stick skillet, heat oil over medium-high heat. Add mushrooms, onion and garlic and sauté until tender for

1 garlic clove, minced

about 3 minutes.

1 cup uncooked arborio rice

3. Add rice and thyme. Cook on medium

1 teaspoon minced fresh thyme

and stir for 2 minutes.

1/2 cup white wine or additional broth

4. Add in wine. Reduce heat to a simmer.

1-1/2 cups cooked turkey breast, cubed

Cook and stir until wine is absorbed.

2 tablespoons Romano cheese, shredded

5. Add in the reserved hot broth 1/2 cup

1/4 teaspoon salt

has been absorbed after each addition,

1/4 teaspoon pepper

at a time, cooking and stirring until broth the rice is tender but firm to the bite, and risotto is creamy. This will take about 20 minutes. 6. Add remaining ingredients. 7. Cook and stir until thoroughly heated.

527 N Causeway Blvd, Mandeville 985-778-2820 34 Sophisticated Woman | November 2020


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