VOLUME 15 ISSUE 20

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MAY 24TH, 2019 – MAY 31ST, 2019

Website: www.suntci.com

VOLUME 15 - NO. 20

Email: sun@suntci.com

Tel: (649) 348-6838

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Fax: (649) 941-3281

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BEACHES BACKS DOWN B

eaches Turks and Caicos Islands had decided not to close for an indefinite period from January 2021, but will stick to its original plan to close for six weeks during the traditionally slow period of September to mid-October this year. “The impending closure being considered has been rescinded and will no longer take effect,” wrote Gary Sadler, senior vice president of sales for Unique Vacations, Sandals’ sales and marketing arm. Earlier this year, Sandals Resorts International (SRI) had announced a proposed closing of the resort from September 3rd to October 15th, 2019, from September 7th to October 22nd, 2020 and again “for an indefinite period” starting January 2021. In a recent interview with Travelweek, General Manager, Jamie McAnally was quoted as saying: “Every year, September-October is more of a quiet period for us. We run a pretty high occupancy year round, so this gives us an opportunity to get routine maintenance done in the rooms and to also give the staff a break as well. It’s not uncommon for other properties here in Turks and Caicos to close during this time period because it’s typically a slower period.” Rumours ran rampant about the possible reasons behind the closures, including one about unpaid taxes, which both SRI and the Turks and Caicos government quickly shut down. SRI went on record saying that the closures “are the result of several critical and longstanding issues which have impacted our operations over the past several years.” “Though I don’t have anything to disclose, I know there will always be something, little additions here and there that we’ll add on,” said McAnally. “There were conversations that needed to be had and I think both parties agreed that it’s in everyone’s best interest to stay open. It definitely speaks to our commitment to staying on longer. We’re the largest private employer on the island, with nearly 2,000 employees who don’t have to worry now about the future.” McAnally also noted that the resort will remain open until the very

28 Civil Servants successfully complete Policy and Project Management certification Deputy Governor, Her Excellency Anya Williams., MBE, hosted an award ceremony on Monday May 13th, 2019, to recognize twenty-eight (28) civil servants that successfully completed the Caribbean Development Bank’s (CDB) Public Policy Analysis and Management (PPAM) and Project Cycle Management (PCM) Certification Program. Since the 1980s, the Caribbean Development Bank has been offering training in PPAM and PCM to its Borrowing Member Countries (BMC’s). The PPAM and PCM Training Programmes were developed to assist BMC’s in their efforts to achieve the Sustainable Development Goals; specifically, Goal 4 – Quality Education; Goal 5 – Gender Equality; and Goal 16 – Peace, Justice and Strong Institutions. Commenting on the training program Deputy Governor Anya Williams said: “The Turks and Caicos Islands Civil Service commenced this process in 2016 by enrolling in the online course program offered through

last day, and come Oct. 16 it will be a full opening, with all 20 restaurants available to guests that same day. Guests who have previously booked stays during this closure will be reaccommodated either with new dates or at another property. According to McAnally, routine closures like this one is how Beaches Turks & Caicos maintains its status as the flagship for the Beaches properties. “Over the years we’ve added new

CDB and its partners.The success realized from team member’s participation and completion of the online courses paved the way for the face-to-face training to be implemented in country. Hence, in 2018 the Turks and Caicos Islands Government in collaboration with the Caribbean Development Bank (CDB), the Centre for International Development and Training (CIDT) and DODs Training hosted eleven (11) modules in Project Cycle Management and Public Policy Analysis and Management from March 2018 – May 2018 on Grand Turk, at the HJ Robinson High School Auditorium.” She said the sessions were interactive and practical, intense and demanding physically and mentally, time consuming and required work outside normal working hours to complete assignments to fulfil the criteria to be awarded the certification. “We are extremely proud of the success of our staff and know that there is much that they can take away from this program to apply to their day to day jobs.

things to the property, and now knowing that our future is still there it allows us to make sure that we can still do that,” he said. Beaches Turks & Caicos’ most recent additions include two food trucks that debuted in 2017: Curls ‘n Swirls, which offers ice cream treats, and Mr. Mac, an instant hit with guests for its gourmet mac & cheeses. McAnally highlighted other recent offerings like the Jerk Shack, the Indian dining outlet Bombay (formerly

We express our profound thanks to not only the Caribbean Development Bank for allowing the TCI to participate in this training program, but also to our own in house Training Department, our Training Manager Mrs. Thashana Burton and Training Officer Ms. Holly Forbes for their work in the launching of this program in the TCI, the organization of the face to face training sessions, the follow up on the online training programs and their overall commitment in the facilitation and completion of this programme,” she said. Our vision is to create “A wellstructured, properly resourced and professional service that is respected and balances both traditional and modern practices, with a culture of impartiality and integrity”, the team members through dedication and sacrifice have exemplified each word to the highest standards by being awarded and certified competent in each area of this program. Congratulations!”

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Taste of India), and, most notably, Key West Village, which opened its doors in 2012. So what other new offerings can we expect at the resort, now that its future has been secured? “Though I don’t have anything to disclose, I know there will always be something, little additions here and there that we’ll add on,” said McAnally.

Conserve Energy & Save!

Install energy-efficient compact fluorescent or LED bulbs. They give off less heat and use as much as 75% less energy than incandescent bulbs. Further information and energy conservation tips are available on our website: www.fortistci.com

www.fortistci.com | 649-946-4313


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