European Steak Scottona (minimum 25 days mat.) Florentine steak in the rib (500/550 gr.) ...... € 25.00 Florentine steak fillet part (1 / 1.1 Kg) ...... € 56.00 Florentine lily steak extra-fillet part (1.5 / 1.6 Kg) ...... € 90.00 Sliced steak with citronette rocket, parmesan and baked potatoes ... € 25.00 Scottona Black Angus Scotland PGI (minimum 25 days mat.) Florentine steak in the rib (500/550 gr.) ...... € 33.00 Florentine steak fillet part (1 / 1.1 kg) ... .. € 68.00 Florentine lily steak extra fillet portion (1,5 / 1,6 kg) ...... .. € 108,00 Chianina Scottona PGI (minimum 25 days mat.)
Florentine steak in the rib (600/650 gr.) ...... € 40.00 Florentine steak fillet part (1.1 / 1.2 Kg) ...... € 88.00 Florentine lily steak extra-fillet part ...... € 120.00 Tartar ....... € 25,00
Scottona Fassona Piemonte PGI (min 25 days aging)
Florentine steak in the rib (500/550 gr.) ...... € 35.00 Florentine steak fillet part (1 / 1.1 Kg) ...... € 70.00 Florentine lily steak extra-fillet part (1.5 / 1.6 Kg) ...... € 110.00 Carpaccio with rocket and parmesan ...... € 16.00€ 110.00 Карпаччо с ракетой и пармезаном ... € 16.00
Grilled Chianina fillet ...... € 35.00 Grilled flan fillet ...... € 30.00 Fillet with Rossini ...... € 35.00 Fillet with Porcini Mushrooms ... € 32.00 Truffle fillet ... .. € 40.00 Fillet with green pepper and brandy ...... € 32.00 Chateaubriand with béarnaise sauce, baked potatoes and tomato confit (for 2 people) ...... € 60.00 Trifola of white truffle (according to availability) ...... € 30.00 / gr Antipasto La Loggia (prosciutto D.O.P., finocchiona, Tuscan crostone and Etruscan grotta cheese with honey) ...... € 16.00 Ribollita alla fiorentina ...... € 9.00 Spelled soup with borlotti beans ...... € 8.00 Pappardelle with wild boar ...... € 14.00 Lampredotto tortelli with parsley chlorophyll ...... € 14.00 Maltagliati with white sauce of Cinta Senese and cream of pepper ...... € 14.00 Florentine tripe ...... € 12.00 Peposo of chianina alla Fornacina with beans with EVO oil ...... € 16.00 Ossolake of Florentine Veal and White Beans ...... € 23.00 Wild boar stew with fried polenta ...... € 18.00
Tuscan Crostone ...... € 6.00 Polenta with sautéed porcini mushrooms ...... € 10.00 Bruschetta with tomato ...... € 6.00 Zucchini flan with Etruscan grotta cheese pecorino with ham chips ...... € 12.00 Chicken livers terrine, black truffle, celeriac of celeriac and salted brioche pan ...... € 15.00 Deer ham with citrus and valerian pecorino cheese from the Etruscan cave ...... € 18.00 Raw ham and melon ...... € 15.00 Bresaola with rocket and parmesan ...... € 6.00
Mollusc soup (mussels, clams, and razor clams in marinara sauce and fett'unta) ...... € 16.00 Marinated salmon with mixed salad and citrus butter, served with salted brioche bread ...... € 14.00 Crispy sea salad and vegetables ...... € 14.00 Tuna tartare with citrus fruits and bromoise of crispy gardener ...... € 16.00 Fine de Claire oyster, half a dozen ...... € 25.00 Great raw (oysters, scampi, red prawns, tuna tartare and fish carpaccio of the day according to availability) ... .. € 45.00
Tuscan soup of fresh vegetables ...... € 9.00 Potato gnocchi with sorrentina ...... € 12.00 Pici with duck ...... € 15.00 Tuscan ravioli with hazelnut butter, fried sage and parmesan flakes ...... € 14.00 Tortelloni stuffed with burrata cheese with cherry tomatoes, taggiasche olives and pine nuts ...... € 15.00
Tagliatelle with porcini mushrooms ...... € 15.00 Tagliatelle with truffle .......... € 20.00 Of sea Spaghetti alla Gragnano guitar with clams ...... € 15.00 Scialatielli trabaccolara ...... € 16.00 Puff pastry filled with scamorza cheese, aubergine and shrimp in tomato sauce, mussels and clams ...... € 18.00 Tagliatelle of fresh pasta with lobster (1/2 lobster) ...... € 26.00 Spaghetti Gragnano with lobster ...... € 50.00
Milanese veal with french fries ...... € 20.00 Veal rib with porcini mushroom trifola and cherry tomatoes cassé ...... € 25.00 Duck in three firings with polenta, chard and celeriac cream ...... € 25.00 Veal Ossobuco with porcini mushrooms ...... € 23.00 Lamb chops with baked potatoes ...... € 24.00 Of sea Fillet of sea bream on minute marinated potatoes ...... € 22.00 Fried calamari, shrimp and potatoes ...... € 18.00 Sliced tuna with Valeriana and soy sprouts ...... .. € 18.00 Salmon steak with saffron flavored butter and soy sauce on fennel purée ...... € 18.00 Prawns from Livorno ... € 20.00 Slice of the day's catch at the port of St. Stephen ...... € 40.00 Gratinated lobster (500/600 gr.) ...... € 55.00 Catalan lobster 500/600 gr .......... € 100.00 All fish can be served on the grill Mixed aromatic salads ...... € 6.50 Mixed salad ...... € 6.50 Baked or fried potatoes ... € 6.50 Cannellini green beans with EVO oil ...... € 6.50 Market vegetables sautéed with oil and garlic ...... € 6.50 Grilled vegetables ...... € 8.50 Greek salad ...... € 15.00 Caprese salad ...... € 15.00 Caesar salad ...... € 15.00 Pinzimonio ...... € 15.00
Cheese cake with citrus fruits ...... € 8.00 Puffed tiramisu ...... € 8.00 Panna cotta with berries ...... € 8.00 Grandma's cake ...... € 8.00 Chocolate soufflé with cream ice cream ...... € 10.00 Millefeuille of bread with Chantilly cream and reduction of Stilnuovo wine ...... € 8.00 Cantucci with vin santo ...... € 10.00 Pineapple carpaccio and lychees syrup ...... € 8.00 Mango cream with fresh fruit ... € 8.00 From the Vivoli ice-cream parlor Loggia's Cup ...... € 10.00 Michelangelo's Cup ...... € 10.00