THE BRITISH CLUB
MISSION
British Club, Singapore 73 Bukit Tinggi Road
289761 Tel: 6410 1100 • Fax: 6468 6161 enquiries@britishclub.org.sg www.britishclub.org.sg
Operating Hours: 8am to 11pm (Daily)
To be the leading International Club in Singapore, exceeding the expectations of our Members and their Families. All information stated in the magazine is correct at the time of printing and subject to change without notice.
Please be advised that registering for Club events indicates your consent to be photographed or filmed solely for marketing purposes.
President’sMessage
Dear Members,
As we approach the end of the year, I am pleased to invite you to the Club’s 42nd Annual General Meeting which will be held on Wednesday, 20 November, in The Elizabeth Suite. I encourage all members to attend. Please find the notice on page 5 for more details on meeting agenda and nomination forms.
The Club is not immune to inflationary pressures in food and beverage and human resources however our top priority remains maintaining our status as the leading international Club in Singapore, while exceeding the expectations of our members and their families. I am proud to announce that we have achieved significant recognition this year, winning two awards: the Gold Award for Best Family Club in the Expat Living Reader’s Choice 2024, and Gold for Best Family Club in Singapore at the HoneyKids Love Local Awards 2024! Thank you for your votes that have enabled to receive these marvellous awards.
We continue our mission to make investment into the Club and many of these, after long planning cycles are now coming to reality. The Chiller replacement is on schedule and should be fully functional in the Club this quarter delivering much improved airflow and energy efficiency. We have further developments planned at the Millenium Sports Centre [a name that sometime gets forgotten!]. Here you will see a long overdue full renovation of the changing and bathrooms, a new concept in the design and layout of the existing SCORES restaurant with a total new Kitchen concept and more efficient modern equipment. The Gym will also see some renovations works and will be extended to include additional new equipment. Renovations involving existing courts are also in the planning.
We have advanced plans for an exciting new concept for the children’s playground next to the main swimming pool which you can read more about on page 8. All these are in line with the plan of work announced last year with more to come.
I look forward to seeing you at the year-end Charity Ball and the Tree Lighting Ceremony. Wishing you and your families a joyful and festive holiday season ahead.
Roger Harrold President
MAIN COMMITTEE 2023/2024
Roger Harrold President
Stephen Fulton Honorary Chairman Chair of Human Resource Committee
Paula Craigie Chair of Marketing and Communications Committee
Kristy Carter Chair of Sports Committee
Tim Williamson
Vice President
Chair of Strategy, Development Health and Safety Committee
Julia Gandhi
Chair of Food and Beverage Committee
David Wong
Honorary Secretary Chair of Disciplinary Committee
Rajesh Chhabara Chair of Sustainability Committee
Kenny Cowgill
Vice President
Chair of Data and MI Committee
Ashley Nicholas
Honorary Treasurer Chair of Finance Committee
Margaret Alvarez
Chair of Membership and Rules Committee
Emma Pike
Chair of Activities and Events Committee
Dear Members,
I am pleased to share that there will be some exciting developments at the Club. The children's playground will be undergoing renovation, and you can look forward to the arrival of a new Pirate Ship playground, which I think is a fantastic addition that I’m sure our younger members will love.
Scores Sports Bar and Restaurant, Sports Locker Rooms and the Gym will also be undergoing renovations starting around mid-December, with a grand reopening planned for March 2025. While this means that Scores will be temporarily closed during this time, there’s still plenty to enjoy at the Club. In the meantime, take advantage of our weekday dining deals at the Verandah and Windsor Arms. From 1-for-1 draft beers to $12+ local favourites Monday through Thursday, there’s a variety of dining options available for you. Full details on these developments can be found on pages 6 and 7.
As the festive season approaches, and I am delighted to highlight the wonderful events we have lined up at the Club this year. Our popular Christmas Pantomime and Gingerbread House workshop will be making a return, and we will also be introducing a brand-new Christmas Market. Look forward to a delightful festive shopping experience with handcrafted jewellery, toys, tableware, and more. We warmly invite you and your families to join us at the annual Tree Lighting Ceremony at the Reception Lobby for mulled wines, choir performance and a special meet and greet with Santa!
I am also very happy to announce that the British Club Charity Ball is officially sold out! My team and I look forward to welcoming you to an incredible night where we have a fantastic lineup of raffle and auction prizes waiting for you. Stay tuned to our social media pages for more information.
I wish you all a joyful and restful holiday season ahead.
Andrew Christon General Manager
CLUB MANAGEMENT
Head of Membership, Marketing and Partnerships
Andrew Christon General Manager
Sunny Sia Executive Chef
Michelle Chua Head of Finance
Claire Hill
Adeline Tan Head of Human Resource
Calven Lim Head of Food & Beverage
Victoria Supramanian Head of Member Relations, Activities and Events
Sylvia Marthen Head of IT
Ramzdan Bin Suphan Head of Facilities
Angel Thiam Catering Sales Manager
Marcus Fam Sports & Recreation Manager
Asa Shaari Housekeeping Manager
MEMBER REFERRAL PROGRAMME
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NOTICE OF ANNUAL GENERAL MEETING
NOTICE OF MEETING
Notice is hereby given that the 42nd ANNUAL GENERAL MEETING of The British Club will be held as follows:
Date : Wednesday, 20 November 2024
Time : 7:30pm (Pre-cocktail starts at 6:30pm at Treetops Terrace followed by Registration at 7:00pm)
Venue : The Elizabeth Suite, The British Club
MEETING AGENDA
1. Address by the President, the Honorary Treasurer, Development Chair and the General Manager
2. To confirm the minutes of the 41st Annual General Meeting held on Thursday, 23 November 2023
3. To receive the Report of the Main Committee on the general affairs of the Club in respect to the year ended 31 July 2024
4. To receive the accounts in respect to the financial year ended 31 July 2024
5. To elect up to ten (10) Members of the Main Committee as per Club Rule 23 (a)
6. To appoint the Club’s auditors for the ensuing year as per Club Rule 42
7. To deal with any other business duly brought before the Meeting as per Club Rule 35 (b) (v)
a. Circulation of a position paper with regards to Domestic Helpers within the Club.
By Order of the Committee
Andrew Christon General Manager / Club Secretary
1 November 2024
Notes:
Nominations for Main Committee must be completed on the prescribed form (available at Reception and the Club’s website) and must be received by the Club Secretary no later than 7:00pm on Wednesday, 13 November 2024 , in accordance with Rule 35 (e).
Members may appoint a proxy to vote for them by completing the prescribed form (available at Reception and the Club’s website). All completed forms must be received by the Club Secretary no later than 7:00pm on Monday, 18 November 2024 , in accordance with Club Rule 40 (d). Spouses shall be entitled to vote as a Proxy without lodging advance notice with the Club Secretary.
Members desirous of moving any Resolution may do so by giving written notice to the Club Secretary no later than 7:00pm on Wednesday, 13 November 2024 , in accordance with Club Rule 35 (c).
Voting members must produce a valid Membership Card when they register their attendance to the AGM.
Gym Expansion & Spa Removal Update
We are thrilled to announce the expansion of the Gym, which will include a brand-new state-of-the-art Functional Training room designed to provide members with an improved fitness experience.
What this means for you:
• Dedicated Training Space: The new Functional Training room will allow for both personal and group training sessions, as well as fitness classes, taking our gym offerings to the next level. When not in use for bookings, the space will be open for all members to enjoy.
• Streamlined Operations & Better Service: The gym counter will be upgraded with a new reception desk and improved shelving for towel storage and retail displays, ensuring a more efficient and enjoyable visit. Staff will be present at all times to assist you, enhancing both service and safety.
• Increased Group Fitness Opportunities: With the addition of the Functional Training room, we plan to offer more group fitness classes, giving you more ways to stay active and healthy.
During the expansion, the Gym will remain open, and renovation works will be carried out in phases from January 2025. The Chinois Spa will be open until Saturday, 14 December, we encourage all members to redeem their credits and vouchers before this date.
If you have any questions or feedback about these developments, please don’t hesitate to reach out to us at memberrelations@britishclub.org.sg Additionally, we invite you to attend our Annual General Meeting, where the Development team will share in-person updates, and you’ll have a chance to view the exciting designs for the renovated spaces.
Entrance
Scores Sports Bar & Restaurant and Changing Rooms Renovation
We are excited to share that Scores Sports Bar & Restaurant, and the sports changing rooms will soon undergo a significant renovation, designed to greatly enhance your experience as a valued member. This project aims to create a more inviting and functional space where you can enjoy sports, dining, and social gatherings.
Key member benefits include:
• Enhanced Atmosphere: The addition of terrace seating and new parasols will make Scores a more welcoming space, even during wet weather. Improved audio-visual equipment will elevate your sports viewing experience.
• Expanded Seating & Events: With a 5% increase in seating capacity (up to 78 seats), you can look forward to larger group sports events and even better service.
• New Menu Options: A fresh "Grab & Go" café-style service during the day and an evening bar with snacks and themed sports nights will give you more dining choices.
• Sustainability Features: The renovation will include eco-friendly upgrades like energy-efficient kitchen equipment, LED lighting, and water-saving fixtures, reducing our environmental impact while maintaining the high quality of your club experience.
To ensure a smooth renovation, Level 1 (Scores Sports Bar & Restaurant and Changing Rooms) will be closed from Monday, 16 December 2024 to early March 2025. During this period, you are welcome to use the Verandah Café, Windsor Arms, and the swimming pool changing rooms.
The Scores carpark and ground-level facilities (gym, squash, tennis courts, and fitness studio) will remain open for your convenience. We greatly appreciate your understanding and apologise for any inconvenience during this time.
As part of this transformation, we’re also considering a rebrand of Scores with a fresh new name — and we’d love your input! If you have a creative suggestion, simply scan the QR code or Click Here to share your idea or vote for it to remain as Scores!
EXCITING NEW PLAY EXPERIENCE COMING SOON!
We are thrilled to announce that KOMPAN, the global leader in outdoor playground design, is bringing an extraordinary new addition to our Club, a custom-designed ship playground, launching in January 2025. With KOMPAN’s unwavering commitment to sustainability, safety, and quality, this innovative play area will feature materials made from up to 95% recycled content and a thoughtful, universal design, ensuring that children of all abilities can enjoy inclusive play together.
This ship-themed playground promises boundless imaginative fun. Children can explore the play deck’s cabin corner, take charge at the steering wheel, peer through a cannon shooter, or navigate with binoculars—ideal for budding captains! With various climbing options and exciting slides, there are endless ways to play and explore. At sea level, younger adventurers or those needing supervision will find engaging features such as play panels, a hammock, a fish seesaw, and a wacky spinner.
WELCOME NEW MEMBERS
H.E. Nikesh & Anna Mehta
Romik Arconian & Marine Fontana
Emily Aylett & Richard Wetzki
James Dixon
Mark & Nurwirda Donlon
Carolyn Chan Dromgoole & Christopher Dromgoole
Giles & Claire Fearn
Anand Gomes & Lisa Vaccaro
Kevin Christopher Hall & Vienna George
Jeffrey Han Feng & Crystal Liu Ying
Sebastian Ho & Liang Yu
Emma Innes & Angus Murray
Tomi & Heather Latva-Kiskola
Thomas & Jo Miu
Oliver & Sonya Petley
Dean & Charlotte Read
Jagjote Singh & Ammrita Kaur
Dheeraj & Karishma Matta Soni
Laura & George Steer
Antoine & Jennifer Thomas
Terry Tan Soon Lee & Harrisfazila Zaidi
Adrian & Melissa Wang
Mark Wong
Members’ Connect Night
Thursday, 3 October
A warm welcome to all the new members who have just joined our vibrant community! Our Members’ Connect Night is a fantastic opportunity for new joiners to network, meet the Main Committee members, and explore the various sports and social sections that we offer.
The evening was made even more memorable with a spread of British classics, including Pigs in the Blanket and London Steak and Kidney Pie, adding a touch of home comfort to the occasion.
Congratulations to the lucky winner of the hamper draw, and a special thank you to Progeny for making this wonderful evening possible!
In partnership with
FORMULA 1 SPECIAL: Meeting
The Orginal Stig from BBC's Top Gear!
Thursday, 19 September
This year's Formula 1 season brought an exciting twist for motor enthusiasts at the Club. Members had the unique opportunity to enjoy an intimate session with none other than Perry McCarthy, famously known as the original "Stig" from Top Gear!
During the event, Perry shared stories of his incredible journey in the racing world, sharing personal insights and highlighting the significant changes in the racing industry since his time on the track. The highlight of the evening came when members were able to meet Perry up close and snap photos with the racing star, creating unforgettable memories.
A heartfelt thank you to Brighton College for making this exclusive event possible. It was truly a spectacular experience for everyone involved!
In Partnership with
A*–B at A-level
9
GCSE Grade 9-7 (A*-A)
Brighton College: Independent School Awards 2025
Best Sixth Form in Britain
Brighton College UK pupils have achieved record-breaking A-level results, with a phenomenal 99.3% A*-B, making it the leading independent school in the UK, and was named Best Sixth Form at The Week Independent School Awards! The school also celebrated its best ever GCSE results.
This commitment to academic excellence extends across the Brighton College family of schools globally. In the UAE, Brighton College was recognised as the best school group for GCSE and A-levels.
Across all Brighton Colleges, Cambridge continues to be a leading destination for Sixth Formers, with pupils securing places at nearly all of the world’s top 25 universities, including Stanford, Duke, NYU, and Harvard.
Brighton College (Singapore) is closely connected with the UK founding school Brighton College, and endorse the best traditions of British independent school education.
This year we celebrated the exciting launch of our Senior School, welcoming our first cohort of Year 9 pupils. In August 2025, we will be opening our doors to pupils in Year 10 and Year 12 following the year after, starting their path to IGCSE and A-levels.
Join Brighton College (Singapore) for an education experience unlike anywhere else.
Achieve with us
Brighton College (Singapore). One of a Kind.
Book a personal tour
Tropicana Pool Fiesta
Sunday,29 September
September saw the exciting return of our Pool Party and despite the rainy weather, it cleared up just in time for everyone to enjoy some fun in the pool! The day was filled with great vibes, delicious BBQ bites, free-flow popcorn, candy floss, and a traditional Singapore ice-cream stand. While the DJ kept the energy high with the latest hits, members enjoyed every moment by the pool.
A special congratulations to all the winners of the best dressed contest—we can’t wait to see you at the next party!
Festive Season Operating Hours
MEMBER IN THE SPOTLIGHT
This month, we’re shining the spotlight on Jeremy, Jenn and their lovely family, who have been part of the British Club community since COVID years. From family fun at the pool to enjoying delicious meals at the Club, they’ve embraced the many activities on offer. Read on as Jeremy shares their journey as members, favourite family activities, and some delightful memories they've created along the way.
Introduce yourself, and what made you join The British Club?
We are a family of five - Jeremy, Jenn, Charlotte (5), Lily (3) and Noah (1). Jenn actually bought The British Club family membership for my 40th birthday which happened during the COVID lockdowns - the Club was the perfect 'getaway' during that challenging time when we couldn't leave the country. Fast forward a few years later and we are still loving it, it's perfect for our young family.
Let’s dive into family fun! Share with us a little about you and your family.
I am a lawyer from the UK with a British father and Singaporean mother and am a massive Liverpool fan. Jenn is Australian from Melbourne so was hesitant about the British Club from the beginning but has quickly come round! We met in Singapore nine years ago and all three kids were born here. Charlotte and Lily both learnt how to swim at the British Club under the excellent tutelage of Coach Sharon - we are hoping that little Noah follows suit in due course!
What is you and your children’s go-to activity at the Club?
We love the pool and the playroom for the kids - which allows us (i.e Jeremy) a chance to enjoy the frozen margaritas which always makes [him] feel like we're on a micro-break from the hustle and bustle of city life! The girls always retreat to the playroom for colouring after meals. They also love the Little Chef sessions which both grandmas have been fortunate enough to accompany. They brought home the most delicious brownies!
If you had to choose one dish from the Club to eat for the rest of your life, what would that be and why?
The British Club curry goes without saying - although for us the pizza is perfectly made and always a hit with the whole family with its gooey cheese and just the right amount of crust. Jenn says char kway teow because the wok-hei is on point!
Share with us the most memorable event you attended at the Club.
We have been to quite a few events in the past few years - Singapore National Day, Halloween and Christmas Day luncheon celebrations have become our annual traditions. We have also been attending the Bingo nights with our friends where we have a flawless record of taking home a bottle of wine. The pantomime last year was a real hit with the girls and their faces when the larger-than-life Olaf appeared was priceless.
Finally, tell us something interesting about yourself.
I appeared as an extra in the film 'Crazy Rich Asians' in the after-wedding party scene at Gardens by the Bay - blink and you'll miss me (my own mum is still trying to spot me several years later)! Jenn loves Harry Potter and has named our dog Harry and our cat Hermione... she now wants to get the girls a pet rabbit some day and name him Ron to complete the trio!
Nestled in the prestigious World Trade Centre Jakarta, The Summit Club, which officially opened its doors on 31 October, is a brand-new establishment designed to seamlessly blend business collaboration with a vibrant social atmosphere for its members.
The Summit Club offers a welcoming yet dynamic environment for both social and business events, featuring a comprehensive range of world-class facilities. These include an innovative dining and entertainment culture, social spaces, and dedicated areas for sports, fitness, and wellness—all of which British Club members can enjoy through our reciprocal arrangement!
To visit The Summit Club, kindly contact our friendly Member Relations team at memberrelations@britishclub.org.sg.
Summit Club Jakarta
Congratulations to our Class of 2024, the Changemakers of Tomorrow
At Dulwich College (Singapore) we develop confident, thoughtful and outward-looking young people who have a passion for learning. Our curriculum is designed to challenge and inspire: fostering critical thinking and problem-solving skills that prepare our students for real-world success. This year, we extend our heartfelt congratulations to the Class of 2024, our most successful graduating cohort yet, with an incredible average IB score of 37.6, far surpassing the global average of 30.32.
37.6
average IB score achieved in 2024
80 % of UK offers to Russell Group Universities
11 5
students accepted into Oxbridge Universities
students accepted onto medical degrees
Our focus on well-rounded character development ensures that graduates excel academically, while also possessing the values, skills and motivation to make a positive impact in the world.
To learn more about Dulwich College (Singapore) visit singapore.dulwich.org or call admissions at 68901003
Climbing High, Treading Lightly: A journey through Greenland wilderness
By Abigail Bird, Member of the Club since November 2008
Greenland, a name that evokes visions of endless ice and ancient, silent glaciers, is an emptiness like no other. It's a land where the sky and sea blur into a horizon of icebergs and jagged mountains. Touching down on a strip of land so narrow it felt like a mere illusion was unnervingly surreal. The instant we landed, the urgency hit—gather your gear, move fast. The threat of polar bears, hungry and bold, loomed as we stepped off the plane. This was Greenland's way of saying, "Welcome to the edge". My 2-week expedition to Eastern Greenland was a mountaineering journey into one of the last untouched frontiers on Earth. I climbed unclimbed peaks, pushing into uncharted territory where few have ventured. As I ascended these remote mountains, I also took time to observe and understand the profound environmental impacts reshaping this fragile landscape. I gained a deeper appreciation for the challenges and the importance of preserving Greenland's pristine wilderness.
The air that greeted us was unlike anything I'd ever felt—crisp, almost brutally pure, cutting through the warmth of summer with a cold, indifferent breeze. It wasn't just refreshing; it was a reminder that we were now players in a relentless environment. Everything felt alien yet intoxicating. The isolation of this place struck me as we set up our camp, surrounded by nothing but the endless white ice and the haunting quiet of an untouched wilderness.
At 4 a.m., I found myself alone, patrolling our camp under the strange glow of the midnight sun. It was a scene both serene and unsettling. Whales breached in the distance, their songs mixing with the groaning of shifting icebergs—a symphony of the wild that I'll never forget. And always, in the back of my mind, the awareness that polar bears could be watching could be stalking. In this place, fear and awe walk hand in hand.
This wasn't just a trip. It was a confrontation with a world that might not exist much longer. Greenland's icy heart is melting. The island's glaciers are disappearing faster than we can imagine. This ice, holding enough water to flood cities, is dissolving into the sea, piece by piece. Greenland isn't just losing ice; it's losing itself. And as the ice recedes, so does the buffer between this remote wilderness and the rest of the world. The polar bears, now wandering further inland as their hunting grounds shrink, are the most visible casualties.
Navigating Greenland's treacherous sea ice was a vivid reminder of the profound impact climate change has on this fragile environment. Now thinner and more unpredictable, the oncestable ice floes turned our expedition into a delicate dance with danger. Rising global temperatures have accelerated the melting of sea ice, transforming what was once a solid foundation into a shifting maze of instability. At times, we found ourselves trapped in place, unable to move as the ice closed around us, a direct consequence of the warming climate. During one particularly fierce storm, an evacuation was out of the question, leaving us no choice but to hunker down and endure the relentless wet and cold until the weather finally relented. It was a powerful lesson in the necessity of preparation, adaptability, and teamwork— essential skills when confronting the harsh, unpredictable realities of a world being reshaped by climate change. The diminishing sea ice is more than just an obstacle for adventurers like us; it's a sign of broader implications for Greenland's ecosystems, its coastal communities, and rising sea levels across the globe.
As I navigated the rugged terrain beyond the ice, I couldn't help but notice the subtle yet significant signs of a world in flux. The glaciers, once towering ice giants, now receded more each day, leaving behind a landscape scarred by their absence. The fjords, which once held back the sea, were no longer as formidable, and the water levels had risen, encroaching on the land in a quiet but relentless advance. One of my team members, who had been here just last year and three years before, pointed out the dramatic difference in the glacier's retreat. The ice that had once stretched across vast distances had visibly diminished, exposing bare rock where there once was solid ice.
Ultimately, Greenland gave me a sense of urgency, feeling we are on borrowed time. The ice is melting, the bears are moving closer, and the world is changing in ways we can't fully comprehend. I want to extend my deepest gratitude to my main sponsors, Rockstead Capital and WadzPay, for their invaluable support throughout this expedition. Their commitment to my mission has been instrumental in bringing to light the environmental changes occurring in remote and high-altitude regions. Thank you for believing in me and enabling us to explore and document these critical issues. I am grateful for Rockstead's and Wadzpay’s dedication to adventure and environmental awareness.
There are many ways to celebrate the festive season in a merry yet more sustainable manner and the Sustainability Committee is excited to share some thoughtful ideas with you. We’d love to hear your suggestions as well!
1. Eco-Friendly Decorations
• Natural Decorations: Use natural elements like pinecones, holly, ivy, mistletoe, or dried orange slices for festive decorations, or create a rustic look with fallen branches and leaves.
• Recycled Ornaments: Make DIY ornaments from recycled materials like old paper, cardboard, or fabric. You could upcycle old ornaments with eco-friendly paint or glitter.
• Energy-Efficient Lights: Switch to LED Christmas lights, which use less energy. Also, put them on timers to save electricity.
2. Sustainable Tree Options
• Potted Tree: Get a potted tree that you can replant in your yard after the holidays.
• Tree Rental: Opt for Christmas tree rental services, where they deliver a tree and collect it to replant after the season.
• Artificial Tree: If you already have an artificial tree, keep using it for years to reduce waste.
• Tree Alternatives: Use driftwood, stacked books, or branches in a vase to create a "tree" that can be decorated sustainably.
3. Green Gift-Giving
• Experience Gifts: Instead of material items, give experiences like tickets to a concert, a cooking class, or a membership to a local park or museum.
• Handmade or Upcycled Gifts: Consider making gifts like knitted scarves, candles, or personalised items from upcycled materials.
• Sustainable Packaging: Use reusable cloth bags, newspapers, or recycled wrapping paper. You can also wrap gifts in fabric (furoshiki) or reusable containers.
4. Eco-Conscious Feasting
• Local and Organic Food: Prepare your Christmas meal using locally sourced and organic ingredients. This supports local farmers and reduces your carbon footprint.
• Plant-Based Options: Incorporate plant-based or vegetarian dishes, as reducing meat consumption is one way to lessen environmental impact.
Dreaming of a GREEN Christmas!
By Anne Schot, member of the Club since October, 2017
• Zero-Waste Approach: Minimise food waste by planning portion sizes carefully. If you have leftovers, get creative with leftover meals or donate to food banks.
5. Environmentally Friendly Traditions
• Nature Walk: Instead of staying indoors, celebrate with a walk in nature, whether it’s a local park or forest. You can also make it a tradition to plant a tree or support reforestation efforts as part of your Christmas giving.
• Car-Free Day: Have a car-free Christmas by walking or biking to your destinations, or spending the day at home to cut down on emissions.
6. Eco-Conscious Cards and Invitations
• E-cards: Send electronic greeting cards to save on paper waste.
• Recycled Paper: If you prefer physical cards, choose ones made from recycled materials or make your own using old postcards, paper scraps, or other recyclable materials.
7. Give Back to Nature
• Donate to Environmental Causes: Support organisations that work towards conservation, sustainability, or wildlife protection.
• Volunteer: Spend part of the holiday season volunteering for local green initiatives like tree-planting, beach cleanups, or community gardening projects.
8. Sustainable Travel
• Stay Local: Consider having a staycation or hosting a local gathering instead of long-distance travel, which reduces your carbon footprint.
• Offset Carbon Emissions: If you must travel, consider offsetting your carbon emissions by donating to reforestation or renewable energy projects.
By incorporating these ideas, you can enjoy an eco-friendlier, "Green Christmas" that embraces the joy of the season while being mindful of the planet!
Handmade Christmas Creations by the Craft Section
Every Friday, Saturday and Sunday from 22 November to 15 December
Reception Lobby
Each year, the talented members of the Craft Section handcraft a variety of unique items to sell during the festive Christmas season. All proceeds from these sales go directly to the Club's chosen charities, Riding for the Disabled Singapore and the Gurkha Welfare Trust.
Be sure to visit their booth, where you'll find a delightful selection of handmade gift tags, tea towels, bottle holders, ornaments, and much more!
Donation Drive
In celebration of UN World Children’s Day, we invite you to make a difference!
Donate your toys, storybooks, clothing, and more. All items collected will be given to Share Your Spare, a charity organisation dedicated to bringing joy to underprivileged children in the Philippines through toy libraries, gift-giving, feeding programs, and other projects.
Donation
Monday, 4 November to Wednesday, 20 November
Collection Point: Verandah Café
Scan QR code to find out more about Share Your Spare
Strategies for taking income at retirement
By Huw Wedlock Director, Singapore
When you are ready to take your pension benefits, there are a number of options to consider in terms of how you do so.
PCLS
Pension commencement lump sum (PCLS) is known as the tax-free cash payment you can receive when starting your pension benefits (25% of your defined contribution pension).
Annuity purchase
Income drawdown
Income drawdown is the process of leaving the pension pot invested and drawing a flexible income to suit your requirements. It allows you flexibility according to your needs, with control over the amount, timing and frequency of the income you take.
An annuity is like a regular salary, where you purchase an annuity and are then paid a guaranteed amount (this does include income tax on the money you receive). Given that annuity rates have risen alongside interest rates (and thus represent better value) this is now a more complex decision.
It is possible to mix annuity with income drawdown to suit your specific needs depending on your goals. You may also be planning on taking income from other investments or property for example, you should consider all income options available to you when planning your retirement, and we advise speaking to a financial planner to review these options for you.
Expat retirement
An important factor to consider, especially for expats, is where in the world you will take residence when you take your pension benefits as this will drive the taxation of them.
It also pays to take currency into account, are your assets and future income liabilities well matched from a currency perspective? Does your current pension value in one country, match the expenses you will face living your retirement lifestyle in another?
Your retirement lifestyle
As retirement approaches it is important to evaluate your financial plans to make sure you can maintain a desired standard of living when the time comes. What is it that you want to achieve in retirement, is this more expensive than the lifestyle you live now? Having a strategy that both aligns with your goals and takes rising costs into account is essential.
Consulting a professional financial planner who can use a cashflow modelling tool will help verify all the factors in play to achieve that dream retirement and enable you to get to where you want to be without any financial concerns.
WINE AFFAIR
Friday, 15 November
7pm to 10pm
The Elizabeth Suite
$58+ per Member • $68+ per Guest
Attention wine enthusiasts! Get ready for an unforgettable evening dedicated to your passion for wine. Enhance your collection with over 150 exquisite labels from renowned regions worldwide, including Argentina, Australia, Chile, France, Italy, New Zealand, Portugal, South Africa, Spain, the UK, and more—all available at exceptional prices.
Indulge in a delightful evening as you sample an extensive range of wines and savour our buffet spread of delectable canapes, cheeses and Chef’s specialities. Immerse yourself in a world of flavours and aromas, making this event an experience to remember.
Plus, don't miss the chance to win selected wines and wine merchandise in our exciting lucky draw!
As the saying goes, “A Day without Wine is a Day without Sunshine” — Join us for this extraordinary event and make it shine!
Click Here or Scan QR code to register
Please be advised that registering for this event indicates your consent to be photographed or filmed solely for marketing purposes.
MENU
Aperitif
Mas De Daumas Gassac Vin Mousseux Rose Frizant 2022, Languedoc-Roussillon, France
Smoked Duck Rillettes, Sour Dough Toast
Mas de Daumas Gassac Blanc 2022, Languedoc Roussillon, France
Cream of Onion, Comte Toast
Pont de Gassac Rouge, Pays d’Herault 2022, Languedoc Roussillon, France
Angus Beef Tenderloin, Foie Gras, Green Pepper Sauce, Pedron Peppers
Mas de Daumas Gassac Rouge 2020, Languedoc Roussillon, France
Vanilla Crème Brûlée
Mas de Daumas Gassac Rouge 2013, Languedoc Roussillon, France
Freshly Brewed illy Premium Coffee or
Selection of Taylors of Harrogate English Teas
Click here or Scan QR code for more information and Special Takeaway Prices
Estate Wine Degustation Dinner with Basile Guibert
Friday, 22 November
Dinner will be served at 7:30pm sharp.
Mountbatten Bar & Grill
$148+ per Member
$158+ per Guest
In Partnership with
Please
GUEST BEER
OF THE MONTH
$16.50+
$32+
$78+
$8.80
$68
3-Course Set Dinner
Apéritif
Decoy California Sauvignon Blanc
Starter
Thanksgiving Parker House Roll & Butter
Roasted Butternut Squash Soup, Toasted Pumpkin Seed Oil
Decoy California Chardonnay, Sonoma County
Duo of Turkey
Herbed Roasted Turkey Breast Ballotine, Crispy Stuffed Legs, Brussels Sprouts, Chestnut Stuffing, Desirée Mash, Gravy OR
Vegetable Wellington, Brussels Sprouts, Chestnut Stuffing, Desirée Mash, Gravy (Vegetarian Option)
Decoy California Merlot
Pumpkin Pie with Chantilly Cream
Decoy California Pinot Noir
Click Here or Scan QR code to make reservation
Thursday, 28 November
Thursday, 28 November
6:30pm onwards
6:30pm onwards
Mountbatten Bar & Grill
Mountbatten Bar & Grill
$68+ per Adult & $25+ per Child (3 years & above)
$68+ per Adult & $25+ per Child (3 years & above)
Wine Pairing Option: Top-up $40+ per person
Wine Pairing Option: Top-up $40+ per person
Campari
The Iconic Red Italian Bitter
$49 per Gift Set (UP $59)
Mirabeau Dry Rose Gin
$95 per Gift Set (UP $108)
Bushmills Black Bush Irish Whiskey
$78 per Gift Set (UP $98)
SPIRIT PROMOTION
November & December
Click
Christmas Wine Degustation Dinner
with a French Flair
Friday, 6 December
Dinner will be served at 7:30pm sharp.
Mountbatten Bar & Grill
$128+ per Member
$138+ per Guest
In Partnership with
Aperitif
Domaine Billard Pere et Fils, Hautes-Côtes de Beaune 2021, Burgundy, France
King Crab Bisque
Domaine Jean Jacquin & Fils, Chablis Premier Cru, Les Vaillons 2021, Burgundy, France
Crispy Duck Rillette
Domaine Guy & Yvan Dufouleur, Hautes-Côtes de Nuits, Les Dames Huguette 2019, Burgundy, France
Beef Steak au Poivre, Desiree Mash, Haricot Beans and Bacon Roll
Château d’Eyran, Pessac-Leognan 2020, Bordeaux, France
Apple Frangipane Tart, Cream Anglaise
Château Haut Peyrat, Prelude 2019, Bordeaux, France
Freshly Brewed illy Premium Coffee or
A Selections of TWG Tea
Mas de Daumas
Gassac Vin Mousseux
Rose Frizant 2022, Languedoc-Roussillon, France
$49.90 (UP @ $58)
Domaine La Tour Penet Macon-Peronne 2023, Burgundy, France
$55 (UP @ $62)
WINE PROMOTION
••••• November and December
Champagne
Sacred Hill Sauvignon Blanc, Marlborough, New Zealand
$32 (UP @ $38)
Gold Trees Cabernet Sauvignon, South Australia
$25 (UP @ $32)
Delamotte Brut N.V., France
$128 for every 2 bottles BUY 12 Get 1 FREE @ $768
Click Here or Scan QR code for tasting notes
Vintages are correct at time of print.
DiGiorgio Family
Tempranillo 2021, Limestone Coast, South Australia
$45 (UP @ $52)
DiGiorigo Family
‘Coonawarra’ Emporio, South Australia
$45 (UP @ $52)
Pont de Gassac Rouge, Pays d’Herault 2022, Languedoc Roussillon, France
$42 (UP @ $52)
Chateau Haut Peyrat Prelude, Bordeaux
Superieur AOC 2019, Bordeaux, France
$48 (UP @ $55)
Appreciation Dinner
Friday, 17 January 2025
Dinner will be served at 7:30pm sharp.
Mountbatten Bar & Grill
$68+ per Member
$78+ per Guest
BINGO
TUESDAY, 19 NOVEMBER & 17 DECEMBER
All ticket sales from Bingo Night will be donated to charity.
THURSDAY, 7 NOVEMBER & 12 DECEMBER
A NIGHT OF WINE AND WIT
Combine the excitement of Quiz Night at Windsor Arms with a wine tasting session at the Windsor Shop. Discover your perfect pour while exploring various selection of wines, and elevate your dining experience with complimentary corkage at all dining outlets every Thursday!
Windsor Shop (5pm to 8pm): Wine Tasting Session
Windsor Arms (8pm): Quiz Night
Participation fee (donated to charity): Minimum $5 per participant Teams are limited to 6 members each.
FRIDAY NIGHT
FRIDAY, 29 NOVEMBER
Busker Said
Mr. Mohammad Said Rahim, an English Literature teacher, busks in Tampines purely for the joy of entertaining and positively impacting lives.
TUESDAY, 31 DECEMBER
(9:45pm onwards till 12:30am)
The Good Spot
The Good Spot is a local band - Faz (vocals), Dan (guitar), Hadi (bass), Jude (drums). They play covers from the 60s and 70s to the current hits! As a band, they have played at various clubs including Muddy Murphy’s and Prince of Wales.
10:30am to 1pm EVERY 2 MONTHS
With a lunch break 10:30am to 3pm
8pm The Hideaway
9am to 11am
10 and 24 November 8 and 22 December 12pm to 2pm Verandah Café
Book reads: Wednesday, 27 November Klara and the Sun by Kazuo Ishiguro
Into the Thin Air from SEA to the World’s Highest Summits
Join us for an inspiring session with Vincere, a Singaporean ultramarathoner, mountaineer, and adventurer! Having conquered major races like the Fuji 100 and stood atop three of the world's highest summits, her journey has been nothing short of extraordinary. This evening, Vincere will share her experiences, the challenges she's faced, and the lessons learned along the way.
Thursday, 7 November
7:30pm to 8:30pm
Registration begins at 7pm
Treetops Suite
Member: $25+
Guest: $30+
Price includes 1 drink (house pour wine/beer or soft drink) CLICK HERE or Scan QR code to register
Complexity is Destiny
Geography is considered immutable, while complexity is intangible. What happens when the unstoppable force of accelerating global complexity meets the immovable object of Earth? Join us this November for an insightful talk by Parag Khanna, Founder & CEO of AlphaGeo, the leading AI-powered geospatial predictive location analytics platform. Khanna will explore how global megatrends in geopolitics, economics, technology, and climate are reshaping the current world.
Thursday, 21 November
7:30pm to 8:30pm
Registration begins at 7pm
Treetops Suite
Member: $25+
Guest: $30+
Price includes 1 drink (house pour wine/beer or soft drink)
CLICK HERE or Scan QR code to register
Family Laser Tag
Prepare for an action-packed experience with three thrilling game modes: Team Deathmatch, AWP Sniper and Domination!
Sunday, 10 November
The Elizabeth Suite
Member: $40+ • Guest: $45+
*All equipment will be provided. Includes sound effects, lighting and live scoring.
Session 1
10am to 11:30am
Registration starts at 9:45am
CLICK HERE or Scan QR code to register
Session 2
11:30am to 1pm
Registration starts at 11:15am
CLICK HERE or Scan QR code to register
Limited to the first 20 pax per session.
Floating Teacup Workshop
Saturday, 16 November Treetops Suite
Member: $40+ • Guest: $45+
Parental guidance required for ages 5 – 8 years old.
Minimum 10 pax is required for each session to proceed.
Unleash your creativity at this fun and engaging workshop, perfect for ages 5 and up! Receive a teacup and saucer set, along with all the tools to design your own floral masterpiece. This workshop offers your little ones a chance to discover new skills and explore hidden talents. Dive into this hands-on experience and let their artistic side shine!
Session 1
(15 years and above)
10am to 12pm
Registration begins at 9:45am CLICK
or Scan QR code to register
Session 2 (5 to 14 years old)
2pm to 4pm
Registration begins at 1:45pm
Saturday, 7 December 2024 7pm to 2am
Shangri-La Hotel, Singapore
$340+ Per Adult
$3,000+ For Table of 10
STYLE ANALYSIS WORKSHOP BY IMAGE & ME
WARDROBE REINVENTED
Your Personal Style Blueprint
Friday, 22 November 10am to 12pm
Registration begins at 9:45am
Treetops Suite
Member: $30+
Guest: $35+
Light refreshments and coffee/tea will be served.
Minimum 15 pax to proceed
Click Here or Scan QR code to register
Being able to describe your personal style in a clear and succinct manner not only helps you to make the right clothing choices, but you also maximise your wardrobe by buying things that will always work and most importantly, avoid wearing just 20% of it!
During this workshop, Maninder Krishnan, owner of Image & Me, will reveal the secrets to dressing for your body proportions (we are talking more than just body shape) and design details that will help you create a balanced silhouette. Discover your unique 'Style Personality,' and learn how to make effortless wardrobe choices that truly work for you every day!
How to consistently project your personal style through clothing and accessories
Secrets to dressing for your body
How to make smart clothing purchases that will save you money and time
Style formulas that help you look put together with ease
Tips for choosing the best fabrics and cuts that work for your body and lifestyle
Christmas Pantomime
Get ready for a festive treat with
Snow White-la!
A traditional pantomime with a Singaporean twist! Join familiar characters for a fun family-friendly adventure that brings holiday cheer and local flavour to the classic tale. Perfect for the whole family this Christmas season!
Sunday, 24 November
5:30pm to 7pm
Registration begins at 5:30pm The Elizabeth Suite
Member: $55+ • Member's Child: $25+
Guest: $65+ • Guest's Child: $35+
Tree Lighting Ceremony
You are invited to join us at our annual Christmas Tree Lighting Ceremony! Get ready to be serenaded by a Choir Performance by Brighton College Singapore, as our President lights up the Christmas tree to officially kick off the festive season.
Indulge in festive treats at Windsor Arms, including Mulled Wine, Minced Pies, Ribena, and Gingerbread Cookies, and be sure not to miss a special appearance by Santa himself. Come celebrate the joy of the season with us!
NO RESERVATION NEEDED, OPEN TO ALL MEMBERS. In Partnership with
Monday, 25 November
6pm to 7:30pm Main Reception Lobby
Photo-taking session with Santa will start from 7:30pm to 8:30pm
Step into the magic of the season at our festive Christmas Fair! Explore a festive array of vendors showcasing unique treasures and special gifts to get you ready for the holidays..
Enjoy light canapés as you browse, win exclusive prizes during our lucky draw at 9pm, and don’t miss the chance to meet Santa himself from 6-9pm!
Thursday, 28 November 6pm to 10pm The Elizabeth Suite
CLICK HERE TO RSVP NOW!
Christmas Wreath Workshop
In this hands-on session, you’ll learn how to create your own beautiful wreath using fresh greenery, seasonal decorations, and personal touches to make it truly unique. Celebrate the season and create a stunning wreath to adorn your home! All materials will be provided.
Sunday, 1 December
11am to 12:30pm Registration begins at 10:45am Treetops Suite
Member : $85+
Guest : $90+
Minimum 6 pax is required to proceed.
Gingerbread House Workshop
Get into the holiday spirit with our popular Gingerbread House Workshop! Whether you're a seasoned decorator or a first-timer, this workshop is perfect for all ages and skill levels. Let your creativity shine as you craft your own festive masterpiece to take home. Don’t miss out on this sweet holiday tradition!
Sunday, 8 December 11am to 12pm
Registration begins at 10:45am The Elizabeth Suite
Member: $55+ • Guest: $60+ All materials will be provided.
to register
Perfume Masterclass
A Sensory Journey to walk you through the scene behind Perfumery
Step into the world of perfumery with an exclusive workshop led by perfumery experts and a professional perfumer from Givaudan, designed to take participants through the history and creation of fine fragrances. Attendees will explore the rich heritage of perfumery, tracing its evolution from ancient civilisations to modern luxury brands.
From decoding fragrance families to tips on personalizing and layering scents, this immersive hands-on session is perfect for fragrance enthusiasts looking to elevate their scent game, allowing participants to blend their own simple accord and gain insights into the meticulous process of crafting a fragrance.
Friday, 13 December
10am to 11:30am Registration begins at 10am Treetops Suite
Member: $30+
Guest: $35+ Light refreshments and coffee/tea will be served.
Receive a complimentary perfume miniature!
FAMILY CHRISTMAS PARTY
Kick off the festive season early by joining us for a Christmas Party at the Club! Enjoy a festive buffet lunch while taking part in engaging family-friendly games like Musical Statues, a Gingerbread House Building Competition, and a fun threelegged race. The excitement continues with Christmas charades and an exhilarating game of Christmas Dodge Ball. Don’t miss this wonderful celebration, packed with friendly competition amongst members, and a family bonding experience!
BONUS:
Capture the magic with a special photo-taking session with Santa at the Workhub from 10am to 12:30pm & 2pm to 3pm!
Saturday, 14 December 11:30am to 2:30pm Registration begins at 11am
The Elizabeth Suite
Member: $65+ • Member's Child: $35+
Guest: $75+ • Guest's Child: $45+
Price is inclusive of buffet lunch.
Christmas Multi-Activity Camp
Join Us for a Fun-Filled Christmas Multi-Activity Camp!
The Christmas Multi-Activity Camp is perfect for children aged 4 to 12 and promises endless fun and excitement for everyone. Sign your child up for a memorable adventure that sparks creativity and builds lasting friendships! Limited spots available.
Explore a range of sports
Netball • Tennis • Squash • Cricket • Dodgeball • Fitness • Archery Dive into a variety of engaging activities
Bingo • Mini Scavenger Hunt • Little Chef • Foosball Competition • Bubble Dance Party • Journal Making • Fun games (charades, limbo, musical chairs, etc.)
9am to 4pm
Drop off at SRC, pick up at Hangout Fees (per week of camp):
Week 1: Member: $600+ | Guest: $700+ • Week 2 & 3: Member: $480+ | Guest: $560+
Week 1 (Full Week): Monday, 16 December to Friday, 20 December
Week 2 (4-Day Camp): Monday, 23 December to Friday, 27 December (No camp on 25 December due to PH)
Week 3 (4-Day Camp): Monday, 30 December to Thursday, 3 January (No camp on 1 January due to PH)
FOOTBALL
The Start of a New Season
By Tim Risbridger, Member of the Club since December, 2016
We kicked off the new football season on a high note this September, with both our Open Age and Super Vet teams securing wins. After a year of searching, inquiries, and setbacks, we’ve finally secured a regular Saturday pitch at Premier Pitch Khalsa. In addition, we’ve arranged a Saturday pitch at North London Collegiate School (NLCS) for our newly formed junior social footballers, complementing the regular Wednesday social 7-a-side football at The Cage, Dempsey. Huge credit goes to the Committee, and everyone involved in securing these pitches – no small feat in Singapore’s current climate.
At the time of writing, 23 BCFC footballers are in Bali for our September tour. The action begins on Friday with a 6-a-side tournament at Finns Recreation Club, followed by the big match on Saturday against Bali Wanderers FC at the Australian Independent School Bali. Beyond football, our tour includes golfing, body surfing, and some unforgettable dinners. It’s the camaraderie and shared laughter that make these tours truly memorable. This tour features players aged 25 to 68, hailing from as far afield as Malta, Bolton, and Tasmania!
By the time you read this in the November/December issue, we’ll be gearing up for our (in)famous Christmas long lunch and looking forward to our Annual Christmas Party.
If you’re new to the British Club or unsure if competitive league football is for you (yet!), come join our lively social football sessions twice a week – open to all ages, and skill levels. We play on Wednesday evenings and Saturday afternoons. Get involved!
To join in the fun or play competitive football – or if you have a lead on a full-time pitch – feel free to contact us at football@british.org.sg or speak to the staff at the Pro Shop.
PADEL PADEL-PALOOZA
By El Chancletazo, Member of the Club since April, 2007
The Club’s Padel section continues to go from strength to strength, growing every month and featuring more and more converts from squash and tennis as well as newcomers to BC racquet sports. We are also seeing more and more husband & wife pairs at our social sessions as they realise what a wonderful game it is. It’s very easy to learn and very difficult to master but even if you have no idea of the difference between a vibora and a bandeja, don’t worry – nor do I. You are still welcome at the section’s Tuesday night socials at Singpadel.
Once a month, those socials are replaced by a more structured (and slightly more competitive) “rodeo” competition. The most recent was won by our brilliant convenor, Jamie Salamon (who certain does know how to hit a vibora) –well played Jamie.
BC representatives have also been active in the National Padel League and even internationally. Jamie and Ben Kiggell played the National Padel League summer season in Division 3, qualifying for the playoffs and winning 3 from 4 matches in the finals. Martin Verga and Showbik Kalra played in division 2 and qualified for their playoffs, while padel legend Matteo Ossocrudo (also known as Matt Rawbone when off court) starred in Division 1. Matt and Charlie Thomas have also paired up to play in the upcoming international AAPT tournament. Good luck to them from everyone in the section.
At the padel rodeo
Jamie & Ben at the National League finals.
RUGBY Updates
By Neil Best, Rugby Ambassador of the Club since June 2015
Guinness Men’s Six Nations competition will take place between 31 January and 15 March 2025 and so a postAutumn International series and overview of considerations on the England set up would be helpful.
At the time of publication, England will have played the powerhouses of international rugby—New Zealand and South Africa (the once-mighty Australia though perhaps not so much these days, as well as giant-killers Japan), as they conclude their season with a summer tour.
The Autumn series will be the acid test for England as they change aspects of their backroom staff, with a sense of little distribution. The departure of Felix jones and the appointment of new Defence coach, former Bristol and Toulon flanker Joe El-Abd has surely not been ideal in preparation for the Six Nations.
Assuming that the defensive system put in place by Jones remains the same, it’s likely that Borthwick will afford his long-term friend, El-Abd, the Autumn series as a period of grace before he potentially attempts to bring his own defensive style in the Six Nations. It will be interesting to see if the blitz defence remains.
Additionally, Kevin Sinfield, the Rugby league legend and charity fund raising hero, has agreed to slim down his role in the set up and will continue as skills and kicking coach and it understood to be contacted until 2027. The importance of having a figure like Sinfield in and around the camp is hard to quantify, however given my limited knowledge of him as a coach, as a human being, this inspirational figure can only be of benefit to help firm up any perceived distribution and I’m sure Borthwick realises this.
Furthermore, Borthwick wanted to bring ex-Ulster and Saracens director of conditioning (expanded to group general manager at sarries) into the England set up as his head of strength and conditioning only to have been blocked by premiership rugby.
Notwithstanding the road bumps discussed above for England and the outcome of the autumn series, it proved to be an interesting time for England as they head to the Six Nations next year and those players wishing to impress both their national coach and the British and Irish lion’s staff.
Photo by www.skysports.com
SQUASH Non-stop Squash
By The Boaster, Member of the Club since April 2007
The British Club Squash Section is as busy as ever.
The annual handicap knock-out has just started with an innovative new handicapping system that gives the less skilled a greater chance of springing a surprise against the top players. Sadly, it didn’t help The Boaster in round 1 but look out for news of a possible new champion in the next magazine.
The box leagues continue – congratulations to Oliver Hopkins, Jamie Salamon, Kenzie Weeks and Shane Mitchell, who were box winners and were promoted after the last round.
Team BC and SCC celebrating another fantastic Ashes fixture.
Outside the section’s internal events, the 2024 Cosmo league has started. For the last two years, Team BC has started Cosmo brilliantly and faded into the final rounds. This year, we have tried something different and started in a distinctively average fashion with a win and two losses, setting ourselves up for a surge to the title in November.
We have also just played a social fixture at SCC - they were as hospitable as ever, except on court where they were ruthless. Congratulations to Andrew Marshall and James Nicholas who scored notable wins. We have a fixture planned with the Tanglin Club and plan to bounce back with a big win then.
More exciting than all the above are our plans for later in the year. We’ll be hosting a touring side from Bondi Squash Club on Thursday, 21 November and then on Wednesday, 27 November we have not one but TWO top 10 professional players coming to Club for a clinic, exhibition game, dinner and Q&A. New Zealand’s world #3 Paul Coll and his wife Nele Gills, the ladies’ world #5, will be gracing our courts November just before competing in the PSA event in Singapore. Mark your diaries.
To cap the year, on Saturday, 7 December, we will have our handicap KO finals day, the section AGM and yearend dinner. BC Squash truly never stops.
Ben Kiggell in action against SCC
James Nicholas - BC number 1 - with the SCC opponent he vanquished
James Buchanan digs one out at SCC
Two professionals who will be visiting in November
SWIMMING Saying Farewell to Two Legends
By Nathalie Farrow, Member of the Club since August, 2020
With a mix of sadness and gratitude, we bid farewell to the two pillars of our Master Swimming family. Rebecca and Phil Turley have been the heart and soul of our section for what feels like a lifetime. Their dedication and passion have shaped our swimming community into the welcoming and vibrant group it is today.
Becks, our beloved “mother of the club,” the glue that held us all together. You are more than just our master organizer; you are the warm hug we all needed after a tough practice, the listening ear when we needed to vent, and the unwavering cheerleader who celebrated every victory, big or small.
Your infectious enthusiasm and energy made every event feel like a family gathering. You fostered a sense of belonging and camaraderie that made our section feel like a true home away from home. Phil, your financial management has kept our finances in order, enabling us to invest in events that enrich our swimming experience. Your efforts behind the scenes have allowed us to thrive as a section. But beyond the spreadsheets, It’s Phil’s banter and always up for a good laugh that we’ll miss most.
Becks & Phil, you have been our mentors, cheerleaders, and friends to so many of us. While we’ll miss you dearly, we’re also incredibly grateful for the legacy you leave behind. You’ve set the bar high, and we’re inspired to carry their spirit forward!
Thank you, from the bottom of our hearts. We wish you all the best in your future adventures. You’ll always be part of our Master Swimming family!
Welcoming the New Committee: A Fresh Start with Familiar Faces
As we say goodbye to some familiar faces, we also warmly welcome our new committee members.
• Conveners: Cindee Allister
• Co-Convener: James Tyler
• Treasurer: Nathalie Farrow
• Secretary: Yien Leng Chin
This dynamic team brings a wealth of swimming experience and enthusiasm to the section. We are confident that they will build on the strong foundation laid by their predecessors and continue to elevate our Master Swimming section to new heights.
Upcoming Swimming Events
Get ready to dive into an action-packed season of swimming! Here are some of the exciting events on the horizon:
• 3 November –- Singapore OCBC Masters Gala Event
• 23-25 November – Gili Overseas tour
• 1 December – British Club Swimming Gala
• 15 December – Dubai Ocean Man World Championships
Be sure to mark your calendars and start training! These events offer fantastic opportunities to challenge yourself, connect with fellow swimmers, and celebrate the achievement afterwards.
TENNIS Section Update
By Kim Koh, Member of the Club since July, 2019
SRC vs BC Friendly
The Singapore Recreation Club (SRC) invited a team of our players to play a friendly tournament on their newly refurbished courts at the Padang on Saturday, 7 September.
The BC Tennis Section will be looking to take our turn at hosting later in the year and arrange more friendlies with other clubs. If you are interested in participating in these non-league events, do sign up to the Tennis Section and let us know!
Many will recognise this seasoned player on court, blasting serves and ripping forehands, bringing together different groups of people to join her doubles games, and giving tips to less experienced players. Her name is also plastered all over the Honours boards at Scores.
Wishing Clytie Morgan a very Happy 21st Birthday this summer!
Happy Birthday, Clytie!
STA Interclub
The STA Interclub Doubles League is underway, with some pairs from the Men’s C and Ladies’ A teams playing home games. Head up to Scores to support the BC teams on Saturday afternoons, and Sunday mornings!
The Autumn 2024 WITS season is also underway, with 7 teams across 8 division representing the British Club. Matches are held from Monday to Thursday mornings, and are played across the island. You’ll see many of our teams playing their home matches during the week! If you are interested in joining a WITS team for next season (Spring 2025), please get in touch with us at tennis@britishclub.org.sg!
WITS Autumn Season
SPORTS
CONVENORS
CRICKET SECTION
Rob Annan/Will Bain cricket@britishclub.org.sg
FOOTBALL SECTION
Tim Risbridger football@britishclub.org.sg
GOLF SECTION
Chris Mitchell golf@britishclub.org.sg
MARTIAL ARTS SECTION
Adam Slater taekwondo@britishclub.org.sg
PADEL SECTION
Jamie Salamon padel@britishclub.org.sg
PICKLEBALL SECTION
Manoharan Karthigasu pickleball@britishclub.org.sg
RUGBY SECTION
Nick O’Brien rugby@britishclub.org.sg
SQUASH SECTION
Andrew Vine squash@britishclub.org.sg
SWIMMING SECTION
Cindee Allister/James Tyler swimming@britishclub.org.sg
TENNIS SECTION
Kim Koh tennis@britishclub.org.sg
FITNESS CLASSES FITNESS CLASSES
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Elevate your life with exclusive membership perks
Discover a world of exceptional membership perks from renowned establishments such as Raffles Hotel Singapore, Love Hair, Jermyn Street, and more! From luxurious accommodations to unforgettable experiences, indulge in the extraordinary privileges that await you, making your membership truly exceptional.
Click Here or Scan QR code for more information
Reciprocal Club Privileges
As a British Club member, you have exclusive access to special deals and experiences at reciprocal clubs worldwide located in Australia, Belgium, Canada and more! Wherever your adventures take you, you can enjoy the benefits of being a member of the Club. To access a reciprocal Club, kindly contact memberrelations@britishclub.org.sg for support.
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43% British expatriates, 28% Singaporeans and 29% expatriates from a wide range of countries in Europe, North America, Australasia and Asia Pacific with 50 nationalities.
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CIRCULATION : 2,500 copies • READERSHIP : 10,000 FREQUENCY : Bi-monthly
Magazine Submission Deadlines : January/Febuary 2025 – Advertisement Bookings : 18 November 2024 • Artwork Submission : 25 November 2024 MCI (P) 057/03/2024 Designed & Published by The British Club.
The Lansdowne Club, UK
Established in 1925, Tanglin Trust School is the oldest British international school in South East Asia.
What motivated us then, motivates us now –to be the best school in the world.
Through our innovative approach to learning and dynamic teaching staff, Tanglin nurtures and inspires lifelong learners. Our students talk with passion about their school because they feel happy and valued. Tanglin is an environment where the desire to achieve grows.
As the only school in Singapore to offer A Levels and the IB Diploma in Sixth Form, students study a programme that suits them, ensuring they thrive and flourish. Our students consistently achieve exceptional results and go on to the world’s leading universities.
The community ethos we have built over the years enables every individual to fulfil their potential. At Tanglin we respect one another, celebrate successes at all levels and support each other to be the best we can be.
Find out more at www.tts.edu.sg
