First Semester Course # CULN 111
CULN 112 CULN 120 CULN 150
Title Introduction to the Culinary Industry Sanitation and Safety Fundamentals of Cookery Fundamentals of Baking CULN 100, MATH 100, or MATH 103
Second Semester Course # CULN 130 CULN 132 CULN 191 ENG 100
Title Intermediate Cookery Batch Cookery Catering Field Experience Composition I Total credits:
Credits 2 2 5 5 3
Credits 5 5 1 3 31
Culinary Arts (CO)
Type: Certificate of Competence
Requirements for Certificates of Competence (CO) Culinary Arts Course # CULN 120 CULN 130 CULN 132 CULN 271
Title Fundamentals of Cookery Intermediate Cookery Batch Cookery Purchasing and Cost Control
Pastry Cook Course # CULN 150 CULN 155 CULN 250 CULN 251
Title Fundamentals of Baking Intermediate Baking Advanced Baking I Advanced Baking II Total credits:
Credits 5 5 5 4
Credits 5 5 5 5 19-20
Dental Hygiene The Dental Hygiene program is a four semester and one summer session program within a cohort that prepares individuals to work in general and specialty dental offices, and public health agencies. Emphasis is placed on the correlations among prevention, education, and the clinical phases of dental hygiene practice as well as basic and social sciences. The curriculum is organized in accordance with requirements of the American Dental Association Commission on Dental Accreditation for a
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Dental Hygiene program and with consultation from the Maui County Dental Association. The Dental Hygiene program is accredited by the Commission on Dental Accreditation, a specialized accrediting body recognized by the Council of Postsecondary Accreditation and the United States Department of Education. Graduates are eligible to take the National Board of Dental Hygiene Exam, National Clinical Examination, and apply for licensure with the Hawai‘i Board of Dental Examiners. The following minimum prerequisite courses (19 credits) are required of students entering the Dental Hygiene program: ENG 100(3); MATH 100, MATH 103, or MATH 115(3); MICR 130(3) and MICR 140(2); PHYL 141/PHYL 141L(3,1) and PHYL 142/PHYL 142L(3,1), all with grade C or better. General Education AS credits (see below) may be completed early to reduce course load and be more competitive in the selection process. Science lecture courses required for admission have a 10-year time limit, which must be completed within the last 10 years prior to application deadline. A “lab” course (e.g., PHYL 141L, PHYL 142L) does not have a time limit, and may be repeated online in the UH system as a 3-credit lectureonly course. Admission is every other odd fall year (e.g. Fall 2021, Fall 2023, Fall 2025): application deadline for the next Fall Cohort is 1 May of that year. Admission to UHMC does not guarantee admission to the Dental Hygiene program. Courses may be repeated twice to raise a grade, with the higher grade used for admission purposes. The application process includes an interview and writing exercise. In the event of a tie (students with same points on Program Application), the student with the highest GPA is offered admission to the program based on our preadmission courses- prerequisites and general education courses. All qualified Hawaii State residents will be considered before any qualified non-resident. Dental Hygiene majors are assessed a professional fee of $500 per semester. Visit the UH Maui College dental website at maui.hawaii.edu/ dental Contact the Program Coordinator, Rosie Vierra, at 984-3313 or by email at rivierra@hawaii.edu for information.
Dental Hygiene (AS) Type: Associate in Science
