UHMC General Catalog 2021 - 2022

Page 176

ENRG 101: Introduction to Sustainable Technology Introduces alternative methods for meeting long term energy needs, identifies and explores local resources including demand-side management of conventional gas and electric power and sustainable energy resources such as solar, wind, biomass, small hydroelectricity, geothermal, ocean thermal energy conversion, and alternative transportation fuel options. Credits: 3 Lecture Hours: 45 Teaching Equivalent: 3.00 Prerequisites: ENG 19 with grade C or better or placement at least ENG 22, and MATH 75X or placement at least MATH 82, or consent. Recommended: ICS 101 or BUSN 150, and placement at ENG 100. ENRG 103: Energy Production Systems Introduces theoretical concepts and practical applications of sustainable energy systems. Develops knowledge of photovoltaic, thermal, wind, hydro, ocean thermal, fossil, ocean wave, and absorption systems, with emphasis on solutions for residential and commercial applications in Hawai‘i. Credits: 3 Lecture Hours: 45 Teaching Equivalent: 3.00 Prerequisites: ENRG 101 (or concurrent), or consent. Recommended: ENG 100.

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ENRG 193v: Internship in Sustainable Technology Introduces student to the workplace on a job within the student’s area of interest and preparation. Student and instructor jointly develop learning outcomes, and the instructor and the employment supervisor jointly perform evaluation. (May be repeated for a maximum of 8 credits.) Credits: 1-4 Lecture Hours: 75 Prerequisites or Corequisites: ENRG 101, 102, 103, 104, or 105, and consent. Recommended: ENG 100, and ICS 101 or BUSN 150.

English A. Andaluz, E. Engh, T. Marmack, D. Snyder, N. Stotts, E. White ENG 10: Reading & Writing Fundamentals Develops fundamental writing, reading, and study skills. (A-F, N, W grades only.) Credits: 3 Lecture Hours: 45 Teaching Equivalent: 3.00 Prerequisites: Placement for English language fundamentals, or consent.

ENG 19: Writing Essentials Develops essential writing skills for college and the workplace. Students engage in writing as a process, applying basic rhetorical strategies to produce focused, wellsupported paragraphs and other short compositions that meet the needs of specific audiences and purposes. Students study the grammar and mechanics of Standard English, applying knowledge to recognize and correct errors in their writing. Students also practice effective reading strategies, developing skill in summarizing ideas from courses. (A-F, N, W grades only.) Credits: 3 Lecture Hours: 45 Teaching Equivalent: 3.00 Prerequisites: ENG 10, or placement at ENG 19, or consent. ENG 21: Intro to College Reading Develops college-level reading skills, improving reading speed, comprehension, and retention of information in written texts. Students build college-level vocabulary and learn to distinguish between main ideas and supporting details and examples. Students practice drawing inferences through critical analysis of written materials and demonstrate understanding of reading material through writing accurate summaries and paraphrases. (A-F, N, W grades only.) Credits: 3 Lecture Hours: 45 Teaching Equivalent: 3.00 Prerequisites: ENG 19 with grade C or better, or placement at ENG 21, or consent.


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Mathematics

9min
pages 201-204

Nursing

16min
pages 209-214

Social Work

2min
page 223

Marketing

2min
page 200

Hospitality & Tourism

5min
pages 187-188

Management

2min
page 199

English

7min
pages 176-178

Economics

2min
page 170

Blueprint

2min
page 147

Culinary Arts

5min
pages 160-161

Biology

4min
pages 145-146

Dental Hygiene

13min
pages 162-166

Biochemistry

2min
page 144

Automotive Technology

5min
pages 142-143

Anthropology

2min
page 138

Agriculture

9min
pages 134-137

Sustainable Science Management

10min
pages 126-130

Accounting

2min
page 131

Administration of Justice

5min
pages 132-133

Nursing

7min
pages 123-125

Liberal Arts

2min
page 113

Natural Sciences

18min
pages 115-122

Human Services

4min
pages 111-112

Hospitality & Tourism

3min
pages 109-110

Business Administration

5min
pages 80-82

Culinary Arts

6min
pages 97-99

Automotive Technology

5min
pages 77-79

Construction Technology

10min
pages 86-91

Dental Hygiene

4min
pages 100-101

Business Technology

6min
pages 83-85

Fashion Technology

2min
page 107

Professional Staff

4min
pages 57-58

Faculty

5min
pages 54-56

Applied Business & Information Technology

7min
pages 74-76

Academic Subject Certificate

7min
pages 65-67

Advisory Committees

8min
pages 60-64

Accounting

3min
pages 68-69

Collegewide Academic Student Learning Outcomes (CASLOS

3min
page 11

Faculty and Staff Awards

0
page 53
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