WHIRLWEDDINGS.COM
WEDDING GUIDE Volume V l 13
WHIRL WEDDING GUIDE
BEST DAY EVER! 25 REAL LOVE STORIES
GROOM’S GUIDE
VOLUME 13
BRING ON THE BUBBLY
FROM FITNESS & FINESSE, TO TUXEDOS MORE 61
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DISPLAY UNTIL AUGUST 31, 2016 $6.95US
WE BREAK DOWN THE BASICS OF CHAMPAGNE, PAIRINGS, AND WHAT TO SIP WHEN
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Elegant & Sophisticated. Polished Nickel adds graceful warmth and classic beauty to any space. Cranberry Twp. 1237 Freedom Rd. 724.772.1060 Glenshaw 1400 William Flynn Hwy. 412.486.2700 Murrysville 4807 William Penn Hwy. 724.733.2600
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Splash is a division of Nicklas Supply, Inc. • Serving greater Pittsburgh since 1956
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For the Wedding of Your Dreams Buhl Mansion Guesthouse & Spa and Tara - A Country Inn offer the ultimate in romance for your wedding day; intimate ceremonies, lavish receptions, or honeymoons. With hundreds of gowns at The Winner, you will find a delightful in-stock selection of bridal couture, sizes 2-32 in traditional, destination and short bridal dresses. *see website for photo credits
SharonPAWeddings.com 800-637-2370
ONLY 90 MINUTES FROM PITTSBURGH
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H O S T
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More Than Just Rentals PROVIDING THE TOOLS YOU NEED TO TRULY DESIGN, CUSTOMIZE & CREATE YOUR WEDDING
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Unveiling Soon THE NEW RIVERS CLUB COMING SPRING 2016
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In Every Issue 16 PUBLISHERS’ PAGE See why making wedding plans can be just as exciting as the wedding itself.
91 WHIRL WEDDING ADVERTISER DIRECTORY Everything you need to know about our region’s best wedding vendors is at your fingertips. Your wedding binder will be filled in no time!
96 HAPPILY EVER AFTER Swoon over this stunning wedding photo that deserves a standing ovation.
Photographs from Weddings by Alisa, Anna Laero Photography, RHM Photography, Veronica Varos Photography, Araujo Photography
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Ashley Miller & Joey Haynos
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Jodi Butler & Kris Garmey
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Dr. Alexis Pelekanos & Dr. Gabriel Gonzalez
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Jennifer Caumo & Algin Shaw
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Amy Phillips & Justin Smerker
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Emily Mallit & Michael Kryger
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Eileen French & Patrick Jordan
Maggie Deiseroth & Andrew Woodward
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Elena Kakogiannis & Brittney Tyler
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Angela Lavrinc & Donnie Howard
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Nina George & Abin Bandyopadhyay
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Emily Greenhill & Dustin Guidash
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Arielle Schilling & William Houpt
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Gabrielle Senn & Eddie Wiernik
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Haley Volzer & Alex Artayet
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Caitlyn Pryde & Christopher Morgan
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Betsy Ray & Ian Wisbon
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Rebecca Klein & Michael Segal
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Hannah Reese & Matt Brown
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Alyia Smith-Parker & Greg Gaskins
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Kasey Chester & Adam Kail
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Heather Rudy & Eric Wenning
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Jessie Godina & Dan O’Bruba
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Ashlee Noca & Matthew Crum
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Meredith Gourash & Greg Dolan
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Departments
Features
19 BRIDAL BUZZ: GET INSPIRED
44 THE MODERN GROOM
Find inspiration for every detail of your day with our compilation of 2016’s top wedding trends.
31 VENUES: SET THE SCENE Our extensive collection of local venue options will make picking your perfect space easier than ever. Discover one that fits your personality and theme, here.
87 RINGS: ALL-AROUND BEAUTY Marvel at beautiful engagement and wedding rings that can take your breath away from any angle.
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Gentlemen, start your planning! From fitness to fashion, we’re breaking down the basics of becoming a dapper groom before you say “I do.”
47 CHAMPAGNE CAMPAIGN Savor the flavor profiles of different varieties of bubbly to help you choose the perfect bottle to pop at your celebration.
52 PHOTOGRAPHERS’ FAVORITES: MERRY ‘MAIDS Cherish the joy of having your girls by your side with sweet snapshots of the best moments from your special day.
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Photographs by Michael Fornataro, from John Unrue, Daalarna Couture
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WEDDING GUIDE WW volume 13 PUBLISHER Jack Tumpson EDITORIAL DIRECTOR Christine McMahon Tumpson EDITOR IN CHIEF Andrea Bosco Stehle EXECUTIVE EDITOR Rachel Jones ASSOCIATE EDITORS Abby Dudley, Liz Petoniak CREATIVE DIRECTOR Jason Solak ART DIRECTOR Jordan Harriger GRAPHIC DESIGNER Alyssa Otto
Celebrate your wedding or rehearsal dinner with style and a special mix of the best cuisines in Pittsburgh. Choose from Casbah, Mad Mex , Eleven, Soba, Kaya and Umi menu offerings, combine selections from several big Burrito restaurants, or create your own menu. ®
®
STAFF PHOTOGRAPHER Michael Fornataro WEDDING GUIDE SALES DIRECTOR Jaime Mullen ACCOUNT EXECUTIVE Darrelyn Leebov BUSINESS MANAGER Aaron Crittenden
Just let big Catering know what you need and we’ll take care of all the details.
ADVERTISING PRODUCTION MANAGER Alexandra Meier DIGITAL MARKETING COORDINATOR Meghan Milligan EDITORIAL INTERNS Molly Doehring, Madison Krupp, Julie Pawlikowski, Kylie Weisenborn ADVERTISING INTERN Allie Salina
For more information or to receive a copy of our catering menus, please call 412.361.3272 x209 or e-mail cater@bigburrito.com See menus at bigburrito.com
call 412.431.7888 or fax 412.431.7997 For advertising, subscriptions, and internships. WHIRL WEDDING GUIDE 1501 Reedsdale St., Suite 202 Pittsburgh, PA 15233 • 412.431.7888 www.whirlmagazine.com All rights reserved. WHIRL WEDDING GUIDE is published two times per year by WHIRL Publishing, Inc. Copyright 2016 WHIRL Publishing, Inc.
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ON THE COVER Arielle Schilling holds a beautiful bouquet, arranged by her mother, Cheryl Schilling of All in Good Taste Productions, for her wedding with William Houpt. Photograph from Amy Marie Kay Photography. Pictured here: Jon Anderson Platinum Diamond Engagement Ring with a 2.72 carat Round Brilliant Center Diamond, $38,875. Jon Anderson Platinum, 18K Yellow Gold, and 18K Rose Gold Men’s Wedding Band, $2,750, Henne Jewelers.
It’s All in the Details After receiving more wedding submissions than ever before, our expertise on how to give the best celebration is reaching new heights. From the tippity top of the highest tiered speciality wedding cake, to the very bottom of the sole of those fabulous wedding shoes, our team sees the latest trends up close. We are finding that couples are planning their celebrations jointly, making the decisions of what elements go into those special moments more of a collaboration. Setting these wheels into motion is one of
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the most significant events for the bride and groom, so we are showing the easiest ways to bring those ideas to reality with our emphasis on real weddings. We all realize that in the end, it’s all about love, but there is also a beauty in the details of the celebration of that divine bond. We hope you find inspiration for your unique expression in the following pages, and at whirlweddings.com, too! Here’s to divine love! Christine and Jack Tumpson
Photograph by Michael Fornataro
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WW publishers’ page
ON THE COVER TKTKK TKTK KT KT KT KKT KTK KTKTKTK. Photograph from TK. Pictured here: Jon Anderson Platinum Diamond Engagement Ring with a 2.72 carat Round Brilliant Center Diamond, $38,875. Jon Anderson Platinum, 18K Yellow Gold, and 18K Rose Gold Men’s Wedding Band, $2,750, Henne Jewelers.
It’s All in the Details After receiving more wedding submissions than ever before, our expertise on how to give the best celebration is reaching new heights. From the tippity top of the highest tiered speciality wedding cake, to the very bottom of the sole of those fabulous wedding shoes, our team sees the latest trends up close. We are finding that couples are planning their celebrations jointly, making the decisions of what elements go into those special moments more of a collaboration. Setting these wheels into motion is one of
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the most significant events for the bride and groom, so we are showing the easiest ways to bring those ideas to reality with our emphasis on real weddings. We all realize that in the end, it’s all about love, but there is also a beauty in the details of the celebration of that divine bond. We hope you find inspiration for your unique expression in the following pages, and at whirlweddings.com, too! Here’s to divine love! Christine and Jack Tumpson
Photograph by Michael Fornataro
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Where the little things... ...mean everything.
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Get Inspired From the first save the date to the final piece of cake, you’ll find the perfect details to complete your dream vision.
Lendable Linens traveled to the Gasparilla Inn in Boca Grande, Fla., for the wedding of Nick Rossi and Marshall Bush, daughter of George H. W. Bush’s youngest son, Marvin.
Best Dressed Headquartered in Pittsburgh, Lendable Linens prides itself on dependable service, customer satisfaction, and a comprehensive selection of linens that can be customized for parties, events, and weddings. For General Manager Ed Amori, every season is wedding season. He and his polished team prep for prospective client meetings by creating a vision board to help simplify the picking process. “We are often told, ‘This was the easiest meeting we’ve ever had,’ because the choices were visual, down to the shapes of the tables,” says Amori, who recently did the rehearsal dinner and wedding of Nick Rossi and Marshall Bush, daughter of George H. W. Bush’s youngest son, Marvin, in Boca Grande, Fla., at the Gasparilla Inn (shown above). For 2016, beautiful neutrals, such as blush, champagne, and ivory, continue to trend strong, as well as all things texture, i.e., iridescent sequins and flurries of bugle beads. “People love that sporadic shimmer,” Amori says. “We have fabrics that are heavier and more intricate coming in from all over the world. They are stunning.” Amori suggests that couples add punchier fabrics to the cake and bridal tables, and use simpler materials on the guest tables, especially if they’re on a budget. For an added dash of flash, “We would mix a blush bark with a blush lace, and maybe a damask pattern in champagne and blush,” he says. “The combination is stunning.” Lendable looks to PANTONE for color trends, and projections from women’s fashion and home goods, too. “Mauve is making a huge comeback,” Amori says. “Though, it’s now considered a dusty rose.” Look for Lendable’s work on MAY 7 at the 18th Annual PNC Pittsburgh Parks Conservancy Spring Hat Luncheon. Lendable Linens, 3253 Old Frankstown Road, Suite G, Plum Borough. 724.325.5555. lendablelinens.com. — Andrea Bosco Stehle
GREEN IS THE NEW PINK “It used to be that you never used greenery,” Karrie Hlista of Karrie Hlista Designs says of brides and their flowers. “Brides used absolutely none in their bouquets or centerpieces.” Recently, though, the floral winds have shifted, and Hlista is finding that many customers desire a more organic appearance. “Now they’re becoming a part of the design, taking more of a forefront.” To achieve the natural aesthetic, she suggests seeded and silver dollar eucalyptus in centerpieces, which achieve an airy, earthy look. On long, farm tables, try garlands and succulents to add color and texture. “They’re also great for incorporating candles.” Of course, we don’t want to lose all of the bright tones, so for flowers that pair well with a lot of greenery, Hlista recommends cabbage roses, peonies, and anemones. All delicate and ethereal in appearance, these flowers complement without overpowering the greens. Karrie Hlista Designs, 408 Beaver St., Sewickley. 412.259.8243. karriehlistadesigns.com. — Abby Dudley
Photographs from John Unrue, Whitling Photography
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Sweet Somethings
Ask about Life Is Sweet’s 35 gourmet cupcake flavors, which include raspberry Italian buttercream frosting, almond, chocolate marshmallow, and tiramisu!
Having celebrated its first anniversary last October, Life is Sweet Bakery Café in Mt. Lebanon not only caters to commuters and the community, but brides and grooms, too. Aside from sandwiches, custom salads, and homemade soup, the shop offers cupcakes, cakes, pastries, handmade confections, and cookies and bars for its epicurious clientele. Personalized desserts or favors in the form of dark coconut bark, assorted truffles, and salted caramels (all shown here), to name a few, are available for weddings, bridal showers, and bachelorette parties. “We make our own modeling chocolate, which we use to personalize Oreos and other things, like monograms on cupcakes. It tastes a lot better than fondant,” co-owner Kelly Bareford says. The seasoned home baker and her equally talented business partner, Christine Mains, make everything from scratch with the exception of danishes — still sold fresh daily. “We thought the area needed something like this,” Bareford says. “We have wonderful coffee from local roaster 19 Coffee and WiFi. We offer our space for baby and bridal showers, and events for 30 to 35 people with the purchase of product.” Bareford and Mains upgraded the building with warm paint hues, granite counter tops, private dining areas, crisp décor, and an upstairs space for parties and classes. In fact, MARCH 30 kicks off its six-week yoga session — the second of its kind — on Wednesdays at 9:30 a.m., taught by Dana Barone of Yoga Innovations. Adds Bareford, “We’re happy to provide a gathering place, our sweets, and yoga to the community, and anything for a wedding, well, we love.” Life Is Sweet Bakery Café, 1105 Bower Hill Road, Mt. Lebanon. 412.276.2500. lifeissweetpgh.com. Keep up with the bakery’s snapshots on Instagram @lifeissweetpgh. — A.B.S.
STEP IT UP Pure Barre Platform classes are arriving in Pittsburgh this March, just in time for brides to step up their fitness plan leading up to their wedding date. The new fast-paced class takes the traditional pieces of the Pure Barre class that we all know and love, and incorporates a “platform,” for what Mt. Lebanon and Peters Township owner Melissa Dellovade calls “one of the toughest” hour-long fitness classes. Combining quick bursts of intense, yet low impact, cardio with musclesculpting movements, Pure Barre Platform increases overall body strength while also providing cardiovascular results. “The combination of Pure Barre and Platform gives you everything you need,” Dellovade says. “Physically, the mixture of the toning you get in Pure Barre and the extra calorie-burning cardio bursts you get in Platform provide amazing results. Pure Barre and Platform push you to work past your limits and create a strong you — physically and mentally.” The studio also offers “barre-ties” or private Pure Barre parties to kick the bachelorette party up a notch, or to get hearts pumping the morning of the bridal shower or even the wedding day. And as always, brides and bridesmaids can sign up for three months of unlimited classes for just $375! Offers vary by location. Pure Barre, 412.408.3335, Fox Chapel. 412.248.2424, Mt. Lebanon. 724.519.8571, Murrysville. 724.941.8663, Peters Township. 412.248.3333, Shadyside. 724.719.9191, Wexford. purebarre. com. — Liz Petoniak
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Signed, Sealed, Included If a save the date is the first impression of your wedding, then the invitation is a heavily anticipated sneak peek. With that in mind, brides are embracing feminine, flirty stationery as a preview of their big day. Glitter and foil liners in stripes and polka dots layered with vintage botanical florals are strong trends many brides know that they want. The verbiage on the invitation is sometimes difficult to navigate in today’s modern world. “We find that we are doing invitations that lean toward being more inclusive,” says Evvy Diamond, co-owner of Nota Bene. “Traditionally, the bride’s parents’ names, or the parents hosting, would be the only names listed on the invitation. A majority of brides choose to add the groom’s parents, regardless of who is hosting the wedding. We tend to err on the side of etiquette but realize that sometimes that is not feasible. In those situations, we err on the side of caution to avoid alienating family members and regretting text that will live on the invitation long after the wedding is over. Just as there is an invitation for every bride, there is a solution, too.” Nota Bene, 9 Brilliant Ave., Aspinwall. 412.782.6300. notabenepaper.com. — A.D.
Photographs by Michael Fornataro, from Pure Barre, Smock
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One of a Kind Jody Wimer, Garnish Event Design CEO and creative director, shares the best ways to make your wedding more personal. WHIRL WEDDING GUIDE: Brides spend a lot of time choosing the right color scheme. What are some unique ways to incorporate it? JODY WIMER: From personal items like a vibrant, colored clutch or shoes for the bride, to fun and quirky colored socks for the groom and his groomsmen, attire and accessories are always a great place to start to reflect your chosen wedding colors. Moving into reception elements, color can be repeated in your wedding cake design, a colorful signature drink, or place settings — colored stemware and patterned china are trending. WWG: Where can monogramming be incorporated into wedding décor? JW: Traditionally, monograms are showcased on invitations, cocktail napkins, beverage stirrers, and in lighted dance floor treatments. Also try fresh floral- or moss-covered monogram letters, a custom bridal clutch, a pin or embroidered ribbon on your bouquet, embroidered shirt cuffs, monogrammed sugar cookies, or a wooden or metal cake topper. WWG: How can brides include sentimental pieces on the big day? JW: Many brides wear a refurbished veil from a loved one, or have our Garnish floral designers wrap their bouquet with cuttings from a relative’s wedding gown or accent it with a piece of jewelry or prayer beads. Showcase your style and what you truly like as a couple, and don’t become overly concerned in matching what is trending. Garnish Event Design, 724.498.0279. garnisheventdesign.com. — A.D.
Radiant Read You most likely know Alexis Wolfer from her wildly successful website, TheBeautyBean. Launched in 2009, the online women’s magazine was founded to bring women their beauty, fitness, and wellness fix. “I designed our site to promote better body image, prevent eating disorders, and help women lead healthier, happier lives by making holistic, empowered choices,” says Wolfer, a resident of L.A. Her quest to inspire women continues with the release of her second book, “Radiant Bride: The Beauty, Diet, Fitness, And Fashion Plan For Your Big Day.” “For the vast majority of women, it is their single moment where all eyes are on them,” she says. “They are looking to do anything, and put resources into looking and feeling their best but don’t know where to start.” So what makes “Radiant Bride” different from other bridal books on the market? “A holistic and individual approach — no body is alike,” she says. Among the pages you’ll find a 21-day, healthful detox plan; “Radiant Bride”-approved cocktail recipes; fittings 101; a day-of survival guide; skin care advice for the groom; a guide to all things honeymoon; toning tips; and much more! “The fitness section really sets the book apart, too, because it focuses on your dress style,” Wolfer says. “You won’t waste all day in the gym doing squats if no one’s going to see your butt because you’re wearing a big ball gown.” From finding the perfect dress silhouette for your body type, to DIY face masks for radiant wedding skin (something the author is known for!), Wolfer covers it all in an educational and fun approach. “Assuming that most women are working full-time, they’re trying to maintain their relationships — now they’re a full-time party planner and then, you want them to be a personal trainer and a dietician, too,” she says. “You can’t do it all.” Live a “radiantly happy ever after” using Wolfer’s tips in her final chapter, which addresses beauty beyond the big day, postnuptial fitness, and keys to a happy marriage. “Feel empowered to be your own nutritionist and personal trainer in a way that’s really time efficient.” We’re all for that! To purchase a copy, visit amazon.com. Follow Wolfer’s tips on Instagram @alexiswolfer. — A.B.S.
A Sight to See Molly’s Trolleys is excited to announce that it’s been voted into The Knot’s Hall of Fame for Best of Weddings by local brides! In addition, the company received a Couples’ Choice Award for the fourth consecutive year by WeddingWire. Offering wedding services that include party, guest, and rehearsal shuttles, Molly’s Trolleys provides its 1920s-style trolleys for a memorable big-day entrance. The trolleys are fully enclosed, air-conditioned, heated, and handicap-accessible upon request, and can transport up to 30 passengers. And, with more than 20 years of experience, Molly’s Trolleys knows how to make your day perfect! For a quote, call 412.281.2085. Molly’s Trolleys Pittsburgh, mollystrolleyspittsburgh.com. — Kylie Weisenborn
Photographs from Veronica Varos Photography, Sue Bryce, Anais Anette
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The Elodie and Vivien gowns from Anais Anette
Lovely Lace Glitter & Grit is growing its selection in breathtaking ways this spring. “We’re really excited about expanding our collection from Anais Anette,” says boutique owner Erin Szymanski. The bridal label comes from two sisters in Toronto who have created a collection that “exudes femininity, strength, and independence in equal parts.” “It’s a really great mix of a little touch of classic vintage with lace and soft colors like nudes, but then some really modern silhouettes and fresh designs,” Szymanski says of the collection. Mark your calendar for the Anais Anette trunk show and more upcoming events at Glitter & Grit: • • • • • • • •
APRIL 1-3 Nicole Miller APRIL 15-24 Tara Lauren APRIL 29-MAY 1 Ash + Light MAY 13-15 Ivy & Aster MAY 20-22 Anais Anette MAY 27-29 Houghton JUNE 2-5 Daalarna Couture JUNE 17-19 Daughters of Simone
For a complete list of trunk shows or to schedule an appointment, call 412.781.2375 or visit glitterandgritpgh.com. — A.D.
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• For Jessica Pecyna and Dan Murtha’s wedding at the Kimpton’s Hotel Monaco Pittsburgh, the bride’s overall romantic, classic style and soft, velvety color scheme called for a look that was delicate, but still bridal. Panei and hair artist Amanda Herb achieved just that! • Panei gave Jessica smooth skin with a pale blush, and blended out earth tones for her eyes, topped off with a pair of wispy false eyelashes for that doe-eyed effect. Her rosy lipstick color paired well with everything from her flowers to her dress change. • The makeup colors Panei used for the bridesmaids, who wore black dresses to match the floor at Hotel Monaco, were complementary to Jessica’s and didn’t distract from their overall look.
Pick a Palette So you’ve picked a palette for your flowers, linens, and just about everything else for your wedding day, but have you considered choosing a makeup color palette for yourself and your bridesmaids? “Selecting a makeup color palette prior to your big day is essential in keeping you and your ‘maids all complementary to each other,” says professional makeup artist Valarie Panei. “It helps you to control the style and ensure that your day looks exactly how you envision it to be — right down to the makeup.” Panei personalizes her services for each bride and bridal party, assisting with details such as finding a lipstick color that flatters the bride and also pairs well with her flowers and her bridesmaids’ dress colors. And, to achieve a look
FROM DAWN ’TIL DUSK Planning a wedding requires millions of decisions, arrangements and adjustments — from finding the perfect dress, to selecting the hair and makeup. Brides lust for a look that all their guests will remember and stay-all-day hair and makeup should be the least of her worries. Since every Posh Salon stylist attends ongoing education and classes to be on top of new trends and techniques, they’re easily able to recreate the latest and most popular styles that won’t wear off. Owner Lisa Martin-Campbell shares her tips to prep, perfect, and prolong your bridal look, here: Posh Salon, 1725 Washington Road, Upper St. Clair. 412.833.6636. posh-beauty.com. — L.P.
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that withstands tears, toasts, and dancing ’til 2 a.m., she emphasizes the importance of prepping, priming, and waterproofing. (Hourglass and Make Up For Ever face primer, Becca Shimmering Skin Perfector, and Anastasia Beverly Hills DIPBROW pomade are some of her go-to essential products!) Having a makeup artist to consider all of these elements in addition to the wedding and reception venue’s features, the flowers, and the dresses “will make the whole party look cohesive,” she says. Valarie Panei Professional Makeup Artist, 412.480.1132. valariepanei.com. — L.P.
Model in a Bottle Makeup Setting Spray
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Dermalogica Skinperfect Primer
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“A healthy skin care routine should already be in place weeks before the wedding date,” says Martin-Campbell. Posh Salon recommends Dermalogica, a skin care line that caters to all skin types and corrects issues such as acne, premature aging, fine lines, dark circles under the eyes, dry skin, oily skin, and sensitive skin. Shiny, healthy hair begins before the big day, too, and she recommends using Kérastase products to transform hair into its best possible shape. “Even hair damaged from over processing or heat can make its way back to life with the amazing Thérapiste regimen,” she says.
Posh makeup artists are trained to highlight and contour using Mirabella makeup. The salon-exclusive brand features illuminating highlighters, skin perfecting tinted crèmes, weightless concealers, sun-kissed bronzers, moisturizing velvet lip pencils, high pigmented eye shadows and blushes, ten-hour wear lipsticks, and luxe glosses to complete any and every type of desired look. “When paired with the Dermalogica Skin Perfect Primer and finished with the Model in a Bottle Make-Up Setting Spray, make-up is sure to last all day and night, looking flawless and fresh in pictures from start to finish,” she says. On the day of, treat your hair to Kérastase’s Elixir Ultime line with the serum to smooth ends and the new bi-phase spray oil to thicken, boost volume, and add shine.
For a hairstyle that lasts, Martin-Campbell recommends Kérastase’s V.I.P. dry volumizing and texturing spray, which gives hair immediate body, grip, and a strong yet re-shapable hold. And, to ensure that your hair and makeup look great long after a stylist works their magic, ask if sample or travel sizes of the products they used are available for touchups throughout the day!
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Photographs from Araujo Photography, Posh Salon
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You’re Invited From save the dates through the thank-you notes, getting married can require a lot of paper. Invitations Plus does it all and more! The store features top paper companies like Crane, Carlson Craft, Checkerboard, and more to offer clients plenty of options to match any theme they have in mind for their wedding. Within the past six months, invitations with laser cut designs have been popular amongst brides, says owner Yvonne Stein. “Brides love them because the design is beautiful, lacy, and intricate,” she says. “I’ve also seen an emphasis on really nice borders, incorporating tree leaves for example, as well as interesting edges, irregular edges, and embossed rope edges — that’s another trend.” Invitations Plus also offers services such as printed envelopes (if the bride provides the guest list) and custom, in-store printing options, including incorporation of photographs, for those planning smaller affairs. Plus, brides who use its services receive a 20-percent discount on wedding invitations! Invitations Plus, 1406 S. Negley Ave., Squirrel Hill. 412.421.7778. invitationspluspgh.com. — L.P.
Miller says watercolorinspired color palettes, especially those featuring PANTONE’s Colors of the Year, Rose Quartz and Serenity, will continue to gain popularity this year. We love how this reception carries the whimsical feel throughout every element!
GET IT TOGETHER Local couples who plan on hosting their nuptials in Ohio can still rely on the incredible products and services offered by All Occasions Party Rental and Marbella Event Furniture & Decor Rental! A new 3,400-square-foot showroom in Beachwood, Ohio, gives brides the chance to physically peruse everything the event experts have to offer. “A picture can only do so much, so to actually bring our product out to brides in that area is a huge step for us,” says Allison Miller, senior marketing director of All Occasions Party Rental. A popular service that Marbella provides is event branding, which is all about making any wedding or event stand out from the rest. “They want their wedding to look a certain way and different from the last wedding that they’ve seen,” Miller explains. “The event branding capabilities that we have are designing and printing on our products, as well as transforming already existing elements of a venue like decaling a dance floor or creating a backdrop on a wall so brides can really customize their events on a bigger scale.” By thinking ahead to plan out all of the branded elements, the big day will come together beautifully and without added stress. “The one thing that I always push, especially for event branding, is to have a cohesive look, which you can work on with both All Occasions and Marbella,” says Miller. “I think that makes the whole process easier rather than stressing out at the last minute.” All Occasions Party Rental, 3600 Liberty Ave., Bloomfield. 412.471.2100. 72 Wilson Road, Eight Four. 724.745.1500. 23533 Mercantile Road, Beachwood, Ohio, 216.831.1245. allparty.com. Marbella Event Furniture & Decor Rental, marbellaeventrental.com — Julie Pawlikowski Photograph by Michael Fornataro, from Style & Story Creative Photography
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Mix and Match “The vintage trend is here to stay,” says Vintage Alley Rentals owner Trish Derry. Due to recent demand, she maintains a flourishing inventory of vintage furniture and pieces available to rent for weddings, events, photo shoots, and film sets. “I watch the trends and manipulate my pieces,” she says. Much of her reserve is available to check out at The Vintage Alley Cottage, which is also available for small, intimate tea parties, birthday celebrations, sophisticated bachelorette parties, or elopements. “The cottage is a great way to view our eclectic collection,” Derry says. “I’ve built some great relationships with antique dealers and at places like Construction Junction.” If you’re in the market to sell, she’ll purchase your pieces to add to her array of offerings. “Not only do brides rent from us, but many sell to us, too, versus listing the items on Craig’s List post-wedding.” Recently, Derry has launched Vintage Alley Rentals’ sister company, The Pop Up Pittsburgh Wedding Co., which consists of a 90-minute, all-inclusive ceremony and celebration for up to 20 guests, and includes flowers, a photographer, an officiant, a day-of planner, the venue, and a styled set of vintage pieces. “This is a great concept for people that do not want a huge wedding — people on a budget (but you still get all the beauty) — second marriages, and also same sex marriages,” Derry says. “In both businesses, we work within everyone’s budget and will style according to the couple’s taste and desired vibe.” Vintage Alley Rentals, 10913 Perry Hwy., Wexford. 412.735.9765. vintagealleypittsburgh.com. The Pop Up Pittsburgh Wedding Co., thepopuppittsburghweddingco.com. — A.B.S.
GETTING CREATIVE A growing trend in the world of wedding florals is the freedom to mix it up! Ken Milko, owner of Flowers in the Attic, says pulling bright sorbet colors, soft neutrals, metallic details, and natural outdoor elements together is the best way to create these eclectic bouquets and centerpieces. For over 25 years, Milko and his team of experts have built a stellar reputation in the industry by combining the latest trends with each couple’s specific vision to achieve the beautifully unique arrangements of their dreams. Along the way, they’ve also perfected Flowers in the Attic’s signature set up: flowers under glass. By lining up rows of different colors and kinds of flowers under a sheet of glass, they create a whimsical mosaic display without crushing the delicate petals. “It works great for the escort table and the cake table as well,” says Milko. “I have been doing flowers under glass for many years now, and am pretty much the only florist I know that is doing it.” Flowers in the Attic, 7505 Saltsburg Road, Penn Hills. 412.798.2200. flowersintheattic.com. — Rachel Jones
Piece of Cake With three generations of classic Italian recipes, refined baking techniques, and a repertoire of delicious baked goods, Moio’s Italian Pastry Shop has all of the ingredients to bake the perfect wedding cake. The shop’s rich history of love and family bonds shines through their dedication to creating the cake of every couple’s dreams. “At my bakery, it seems to be simpler is better,” says owner Tony Moio. Though catering for a large number of guests can be daunting task at first, Moio’s works with their clients so they can easily stay within budget without compromising great taste. “A lot of wedding cake pictures online show off the rolled fondant cakes, which are beautiful in design, but at $10 a slice, they can be costly,” says Moio. “And to me, the taste doesn’t justify the look.” Moio suggests opting for dessert tables or for a smaller wedding cake with a sheet cake to serve to the rest of the guests. Large wedding cakes can start around $800, but choosing a smaller four-tiered cake with a sheet cake can still serve a large crowd for closer to $500. “That’s a nice savings!” Moio’s Italian Pastry Shop, 4209 William Penn Hwy., Monroeville. 412.372.6700. moios.com. — J.P.
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Photographs from Angel's Vision Photography, Ken Milko, Tony Moio
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RIDE IN STYLE Keep the transportation situation for your celebration hassle free with Shamrock Limousine. The sleek rides can take you to and from the ceremony and reception, as well as provide airport and shuttle services for bachelor or bachelorette parties, with awardwinning style and service. Grace Ball, director of communications, says Shamrock Limousine was recently recognized with a Couple’s Choice Award® by Wedding Wire, as well as The Knot’s Best of Weddings for 2016. “The WeddingWire Couples’ Choice Awards® 2016 recognizes the top five percent of wedding professionals in the WeddingWire Network who demonstrate excellence in quality, service, responsiveness, and professionalism. The Knot Best of Weddings award represents the top two percent of highest-rated wedding professionals reviewed by real couples, their families, and wedding guests,” she explains. “We are proud to be one of the top transportation providers in the Pittsburgh wedding network. We value all of our clients and truly appreciate the positive feedback that helped us earn the awards.” Shamrock Limousine, 1501 Kennedy Blvd., Aliquippa. 877.288.4305. — K.W.
Force of Nature “Many brides come in with a dream wedding, and we encourage them to bring lots of photos and be as specific as possible,” says Carolyn Walker, co-owner of Bloom Brigade. “If they’re over-budget, we try to get the look they want and stay within their budget.” Bloom Brigade offers flowers grown from its own garden as well as flowers locally sourced from wholesalers in the Pittsburgh area, giving them a whole new world of fresh options. “We will grow things for brides specifically and we try to use less commonly used products,” says co-owner Suzan Krauland. This way, brides are guaranteed to have memorable and beautiful arrangements that are sure to impress their guests. One of the trends that Bloom Brigade specializes in is loose, airy arrangements. “This trend is right up our alley and we love that individual flowers can be showcased to really see each stem’s beauty,” says Walker. “We do this because we absolutely love flowers and it’s way fun!” Bloom Brigade, 910 Western Ave., North Side. 412.553.9006. bloombrigade.com. — J.P.
How Sweet From cakes to sweet stations, Bella Christie and Lil’ Z’s Sweet Boutique provides an entire dessert experience for its clients. The confectionary offers 12 over-the-top, interactive dessert stations, from mouthwatering donuts and fried hand pies, to fresh liquid nitrogen ice cream and a cookie dough station. “Making dreams come true for our couples, interacting and having fun with all of their guests, is the sweetest part of our job. It is so wonderful to see our passion of desserts really touch people!” says Bella Christie and Lil’ Z’s Sweet Boutique owner Kadee Lewis. When it comes to cakes, “naked cakes” are making their exit as the use of metallic colors and textures continues to rise. “We’re also seeing many couples wanting to tie in elements of the bride’s dress or a pattern, which is super customized and one-ofa-kind.” Flavor-wise, the shop’s traditional white almond with raspberry jam and a sugared almond plating garnish remains its most popular. However, nothing is off the table! Lewis and her team have crafted cakes in flavors like Funfetti, chocolate chip, maple bacon, and the list goes on. “Dessert isn’t just a food,” Lewis says. “It is an experience. With one of the last ways to impress your guests, why not make it memorable?!” For booking purposes, save the date with the bakery at least six months in advance as dates fill up quickly. Bella Christie and Lil’ Z’s Sweet Boutique, 213 Commercial Ave., Aspinwall. 412.772.1283. 3511 Butler St., Lawrenceville. 412.687.1265. asweetboutique.com. — A.B.S.
Photographs from Beth Insalaco, Photorise Photography, Hot Metal Studio
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Painting Perfect According to the Chinese New Year, it’s the year of the monkey, so there’s no better time than now to plan your bridal shower or bachelorette party at Paint Monkey! Enjoy drinks and snacks with your friends while you create a masterpiece that you can keep forever without breaking your budget. For those who worry that their painting skills are sub-par or they can’t keep up, Paint Monkey has a solution. “We hand-sketch every canvas so when you come in to paint with us, the anxiety is taken away and you’re able to be more social,” says Joe Groom, co-owner. Paint Monkey takes a gentler approach that enables people of all ages to enjoy the party. “Many times with bridal parties or showers, there are grandmothers and children since it’s a very social time. Sometimes they don’t keep up or they’re a little fast, but having the sketch on the canvas is key to ensuring that all have a good time,” says Groom. The cost is $35 per person for a two-hour painting session and $45 for a threehour painting session, and is not limited to just canvases! Co-owner Mary Lou Bradley suggests bridal parties paint pre-sketched canvas tote bags for a coordinated way to carry all of the wedding day essentials. Paint Monkey, 100 43rd St., Studio 212. Lawrenceville. 4020 Butler St., Lawrenceville 412.770.4923. 1301 Freedom Road, Cranberry. 724.900.0150. beapaintmonkey.com — J.P.
Crowning Glory Branch out beyond the standard bouquets and centerpieces by utilizing your florist’s creative skills in every asset of your day — like topping off your wedding day ensemble with wearable botanicals! From the lush bohemian flower crown to the subtle sweetness of a single bloom pinned in an updo, the fashionable statement can be tailored to fit any wedding theme or venue. “Wearable botanicals have become popular with the bride that is looking for something outside the box to make her wedding a little different than the four other friends who just got married,” says Carmel Vandale, owner of Mt. Lebanon Floral. Let your flower girls get in on the fun, too, with adorable mini crowns, or coordinate your bridesmaids’ floral accessories to match the groomsmen’s boutonnières. “We love the drama of making large head pieces, but some of our favorites are the tiny, tiny hair pieces that are tucked in to the hair. So sweet and romantic!” Mt. Lebanon Floral, 725 Washington Road, Mt. Lebanon. 412.561.2500. mtlebanonfloral.com. — R.J.
IN YOUR FAVOR If you’re on the hunt for edible favors for your bridal shower, wedding favors, or more, My Favorite Sweet Shoppe has unique and delicious options. We can’t get over the chocolate-covered apples, Oreos, and pretzel rods that serve as mini versions of the bride and groom! “Having an item that is just as cute as is tasty is the best of both worlds,” says Nina Midgley, owner of My Favorite Sweet Shoppe. Who could resist these delicious little treats with every detail included down to the groom’s bowtie? According to Midgley, they also make a great addition to any cookie table. The bride and groom rods and Oreos are $5 per couple and the apples are $6.50 each for orders of 100 or more. “We offer discounts for large quantities to help brides keep the cost down without sacrificing what they want on their big day,” adds Midgley. As an exclusive vendor of Cavanaugh’s Bride Shows, My Favorite Sweet Shoppe will be attending the summer event at the Sheraton Pittsburgh Station Square on JULY 17. “I love to work with brides and their entourage because it means a lot to us that they trust us with something so important as their wedding,” she says. “Then, seeing them come back to plan their baby shower, or a friend’s wedding, is always exciting!” My Favorite Sweet Shoppe, 1597 Washington Pike, Bridgeville. 412.564.5416. — K.W.
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Photographs from Joe Groom, Veronica Varos Photography, Nick Midgley Photography
2/26/16 9:33 AM
Celebrate with us.
Customized Cuisine “Cookie cutter weddings are from the days of long gone,” declares Nikki Heckman, owner of Bistro to Go Catering. Instead, couples are opting for more intimate, personalized receptions. Put your own spin on the menu by honoring your roots with dishes like the New Orleans-style Crab and Shrimp Gumbo pictured here, or serve up smaller versions of your favorites like a petite shepherd’s pie. As you offer guests the chance to get to know you better through food, let them learn more about each other the same way. Heckman suggests putting out antipasto or grilled vegetable centerpieces on the tables, which can double as a snack during the reception’s downtime and the ultimate icebreaker! Bistro to Go Catering, 415 E. Ohio St., North Side. 412.231.0218. bistroandcompany.com. — R.J.
photo © Roy Engelbrecht, www.rephoto.com
From weddings to business functions, The Westmoreland will make your event an artful success in a world-class museum venue. eventrentals@thewestmoreland.org thewestmoreland.org | 724.837.1500
CRUNCHING THE NUMBERS While every couple plans their wedding differently — and with different budgets! — the first annual Thumbtack 2016 Wedding Trends Report states that couples are investing up to 20 percent more (roughly $2,000) on their wedding services — excluding items like dresses, venues, and rings for a wedding with 98 guests on average — compared to last year. “The reception is the focus of this extra spending,” says Ashley Brasier, wedding director for Thumbtack, “with couples turning away from themed weddings and instead focusing on finer touches.” — J.P. HERE ARE THE TOP FIVE AREAS THAT EXTRA MONEY IS GOING TO: 1. Social Media-Ready Extras — 68 percent of couples want short highlight videos 2. Makeup and Hair — bold, glamorous looks will be 75 percent more popular this year 3. Formal Dinners — plated meals are 31 percent more popular this year, and requests for bartenders are up 42 percent 4. Themes and Color Schemes — as intricate details like laser-cut features rise in popularity 5. Desserts — three-tiered cakes are up 55 percent and cupcakes are on the rise + WHERE DO PITTSBURGH COUPLES FIT IN ALL OF THIS? TOP 5 MOST EXPENSIVE STATES TO GET MARRIED IN: 1. Connecticut 2. New York 3. District of Columbia 4. Rhode Island 5. Pennsylvania
Photograph from Sarah Arndt
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TOP 5 MOST EXPENSIVE METRO AREAS TO GET MARRIED IN: 1. New York City 2. Philadelphia 3. Pittsburgh 4. Baltimore 5. Providence WH I R LWE D D I N G S . C O M / W H I R L W E DDIN G GU IDE
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Lovin’ from the Oven Brides everywhere: rejoice! Wedding cakes are no longer the center of attention, as versatile cookies are sharing in the limelight as delicious wedding favors, part of dessert tables, and, of course, starring in the traditional Pittsburgh cookie tables. For those who want to give their guests a variety of delectable treats, Good L’Oven Cookie Shop has cookies worth swooning over. “I think there’s a trend for brides to look at bakeries for a different selection of desserts to offer at their weddings,” says Deanna Soost, owner of Good L’Oven Cookie Shop. While old fashioned cookies are still great (everyone will always love lady locks!), adding some new flavor profiles is a sure way to keep guests coming back for more. Good L’Oven’s cookies are always baked fresh, never frozen, and all the doughs are made with butter instead of margarine or shortening. “You’re getting old fashioned cookies with a new fashion twist,” says Soost. “You’re getting cookies that grandma would make, the same quality, but we can customize them and do a specialty cookie for the bride and groom according to their personal tastes.” They also aren’t afraid to experiment with different flavor combinations. “We come up with as many unique combinations as we can that we think will work in a cookie,” says Soost. Some of their popular flavors are red velvet,, caramel, chocolate brownie, chocolate pretzel, raspberry shortbread with white chocolate (our favorite!) sugar cookie, and the classic chocolate chip cookie. Their small cookies are great for a cookie table while their larger ones are perfect for wedding favors. “I’d love to see somebody do an ice-cream sandwich bar with the cookies,” says Soost. “You can dip them yourself and cover them in sprinkles and everything.” Yum! Good L’Oven Cookie Shop, 419 Lincoln Ave., Bellevue. 412.616.1251. — J.P.
Table of Plenty Serving up the best baked goods for nearly 29 years, Oakmont Bakery sweetens up any wedding, bridal shower, rehearsal dinner, and more. From traditional to modern masterpieces, it also has witnessed the evolution of wedding cakes. “Today, many of our cake decorators have earned culinary and/or art degrees. Our decorators create absolutely beautiful cakes,” says owner Marc Serrao. The bakery combines artistic and culinary excellence for each couple. Adds Serrao, “Everyone loves choices — the more choices, the better.” For weddings with 50-400 guests, Serrao suggests couples choose a smaller two- or three-tiered cake with a dessert table filled with pastries and dessert cake to give their guests plenty of options. “We’ve been doing this for years now and it’s one of my favorite ways to handle dessert.” Oakmont Bakery, 531 Allegheny Ave., Oakmont. 412.826.1606. oakmontbakery.com. — J.P.
Dress Up Spring into dazzling new bridal collections this season at MB Bride & Special Occasions! We’re very excited about the new MGNY line by Madeline Gardner. “It is a gorgeous unique line of bridal gowns at very moderate prices with stunning couture looks,” says Jennifer Mason, store manager. The line features full, flowing skirts, crystal beaded bodices, delicate illusion necklines, and jeweled waistbands. MB Bride also just picked up the MGNY Occasions line for mothers of the bride and groom, or for black tie events. “Our Mothers section is huge and more stylish than ever,” says Mason. The ever-popular “Mommapolooza” blow-out sale for mother of the bride and mother of the groom dresses returned in February, and was so popular, that “Mommapolooza, The Sequel” is slated for March! Brides and mothers aren’t the only ones excited about the shop’s new lines. Flower girls can look forward to new dresses by Joan Calebrese for MonCheri, which feature some traditional flower girl looks along with mini bridal looks as well. “Flower girls don’t have to settle for the plain and simple any more!” For more events and trunk shows, visit mbbride.com. MB Bride & Special Occasion, 123 South Urania Ave., Greensburg. 724.836.6626. — J.P.
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Photographs by Michael Fornataro, from Oakmont Bakery
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Happily Ever After Begins Here!
2350 Railroad Street In The Historic Strip District Pittsburgh, PA 15222 www.cioppinogroup.com
Fresh Local Fare... Inspiring Surroundings Accommodating Intimate To Large Parties Rehearsal Dinners, Bridal Showers & Small Wedding Receptions
Š bona fide photography
Let our natural beauty sweep you off your feet. To create the wedding of your dreams, contact our Event Sales Department at 412/622-6915 ext. 6404.
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WW venues
Set the Scene COMPILED BY ANDREA BOSCO STEHLE + ABBY DUDLEY
These venues represent a hugely diverse range of options, from trendy spaces to timeless places and everywhere in between. Consult your list of requirements, review your vision board, or just let yourself get swept away by some gorgeous locales as you find where you’ll spend the beginning of the rest of your life. Details in WHIRL Wedding Advertiser Directory, page 91.
Omni William Penn Hotel The Omni William Penn Hotel, a 1916 National Historic Landmark, features handpainted murals and ornate gold leafing in its unique ballrooms. The hotel is timeless, elegant, and whimsical, offering modern amenities to suit the most discerning guest. Omni William Penn Hotel, Downtown. 412.281.7100. omnihotels.com/ pittsburgh. CAPACITY: 700 EXCLUSIVE CATERER: None INDOOR SPACE ONLY BOOK: 18 months in advance PRICING MINIMUM: Call for pricing INCLUDED IN PRICE: Four hours of open bar, hors d’oeuvres, threecourse dinner, sparkling wine toast for bridal party ON-SITE COORDINATORS: Experienced on-site catering managers
Photograph from Weddings by Alisa
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Perlé Described as “love in luxury,” Perlé specializes in resplendent and unique boutique weddings. The venue offers customized menus and alcohol service; personalized planning service; state-of-the-art sound; lighting and visual effects; and an in-house pastry team that creates wedding cakes and desserts. Perlé, Market Square. 412.471.2058. perlepgh.com.
CAPACITY: 80 seated, 150 cocktail EXCLUSIVE CATERERS: Any Big Y establishment (Sonoma, Seviche, Nola, or Perlé — the latter two are recommended) INDOOR SPACE ONLY BOOK: Six weeks in advance
INCLUDED IN PRICE: Linens, china, flatware, glassware, state-of-the-art sound and lighting, planning, coordination ON-SITE COORDINATOR: Jackie Scanlon
The Meadows Casino Making your day memorable, a team of professional planners at The Meadows Casino will assist you in coordinating your celebration. The venue allows for up to four dividable spaces that can accommodate up to 600 guests. It also features a built-in bar, the latest technologies, and five projection screens. With the inclusion of fantastic Meadows Casino action and appetizing culinary appointments, your events will prove to be a resounding success. The Meadows Casino, Washington. 724.503.1200. meadowsgaming.com. CAPACITY: 5-600 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Preferred one year in advance, but can usually accommodate any last-minute request or function
PRICING MINIMUM: Call for pricing INCLUDED IN PRICE: Venue rental, standard table linens and china, chair covers and sash, personal event planner, choice of vendors, standard room setup ON-SITE COORDINATOR: Angela Corso
Renaissance Pittsburgh Hotel The Renaissance is a AAA Four-Diamond, luxury boutique hotel with stunning views of the Allegheny River and the Pittsburgh skyline. The hotel staff prides itself on providing couples with personalized service as well as focused attention on every detail to ensure their wedding is unforgettable. Housed in the iconic Fulton Building, this boutique luxury hotel delivers contemporary style within an exceptional atmosphere. Renaissance Pittsburgh Hotel, Downtown. 412.992.2042. renaissancepittsburghpa.com. CAPACITY: 230 EXCLUSIVE CATERER: In-house INDOOR SPACE ONLY BOOK: As soon as possible PRICING MINIMUM: Call for pricing INCLUDED IN PRICE: Overnight
stay, one-year anniversary overnight stay, complimentary Champagne toast, hospitality suite for bridal party, printed menu card, complimentary parking for bride and groom ON-SITE COORDINATOR: Christine Zimmick
PNC Park PNC Park offers unique venues that can accommodate 20-425 guests with captivating views of PNC Park and Downtown Pittsburgh, world class cuisine, and multi-media capabilities that will make your wedding a home run. PNC Park, North Shore. 412.325.4746. pirates.com/ pncparkevents. CAPACITY: 20-425 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Call for availability PRICING MINIMUM: Call for details
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INCLUDED IN PRICE: Five-hour reception, tables, chairs, china, selected linens, event staff, parking service, photo opportunities, planning coordination ON-SITE COORDINATORS: Experienced sales and catering managers on site
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Photographs from Jim Korte, Allison Evans Photography, Trey Thomas Images, Vonnie Bowley
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The Westmoreland Museum of American Art Art is the ideal backdrop for any occasion. Choose The Westmoreland Museum of American Art for your special day and paint it with beauty. On the heels of a dramatic renovation and expansion, The New Westmoreland offers an inspiring event venue, just 35 miles southeast of Pittsburgh in the heart of Downtown Greensburg, with a LEED-certified and architecturally dynamic building surrounded by a sustainable green space. The Westmoreland Museum of American Art, Greensburg. 724.837.1500. thewestmoreland.org. CAPACITY: 40-450 EXCLUSIVE CATERER: Preferred vendor list INDOOR/OUTDOOR SPACE BOOK: 3-6 months in advance PRICING MINIMUM: $250 per hour
INCLUDED IN PRICE: Museum tables and chairs, audio/ visual equipment (subject to availability) ON-SITE COORDINATOR: Randall Oaks
Lidia’s Pittsburgh From the four-course, traditional Italian dinner menu to the Antipasti Rustica Buffet option for cocktail receptions, Lidia’s Pittsburgh can host a variety of events with flexible menus for any occasion. Enclosed in glass windows overlooking the glow of the main dining room floor, Lidia’s Loft can accommodate up to 100 guests for a seated event, or 150 guests for a cocktail reception. Whether it’s a brunch, lunch, or an elegant event, Lidia’s Loft provides the perfect ambiance. Lidia’s Pittsburgh, Strip District. 412.552.0150. jfawcett@lidias-pittsburgh.com. lidias-pittsburgh.com. CAPACITY: 100 seated, 150 for cocktail receptions; buy-out option available for larger functions EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Call for availability PRICING MINIMUM: Food and beverage minimums range from
$500-$4,000, depending on the space, day/time of week, and day/ time of year. INCLUDED IN PRICE: Tables, chairs, linens, fresh flower arrangements ON-SITE COORDINATOR: Sales and Catering Manager Jessica Fawcett
Pittsburgh’s Grand Hall at The Priory The majestic environment at Pittsburgh’s Grand Hall at The Priory instills a feeling of wonder in everyone who enters the more than 150-year-old former church. “Our huge ceilings are more than 60 feet high, which create a very grand space,” says John Graf, The Priory’s president and CEO. Pittsburgh’s Grand Hall at The Priory, North Side. 412.323.9394. pittsburghsgrandhall.com. CAPACITY: 350-500 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE MAY-OCTOBER BOOK: 12-18 months in advance PRICING MINIMUM: $15,000 for Saturdays; $9,750 for Fridays
INCLUDED IN PRICE: Five-hour event, four hours of open bar, five-course meal, valet parking, dedicated bridal butler ON-SITE COORDINATOR: Sara-Lynn Hunter
The Atrium “The Atrium offers the convenience of the reception and ceremony at the same site. We have everything here; the bride only has to bring a few things. We also have three ceremony locations, including an indoor back-up on site,” says events coordinator Kristen Kane. And, because The Atrium only schedules one event at a time, the bride and groom are sure to receive the staff’s undivided attention. The Atrium, Prospect. 724.865.2830. theatriumonline.com. CAPACITY: 280 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: At least one year in advance PRICING MINIMUM: $39 per guest
INCLUDED IN PRICE: Lovely landscaped areas for photos and outdoor socializing, setup/ cleanup, hors d’oeuvres, dinner, linens, china, centerpieces ON-SITE COORDINATOR: Kristen Kane
Photographs from ©Roy Engelbrecht, Kelly Campbell, The Priory, Natalia Dove/2nd II None Productions
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Wyndham Grand Pittsburgh Downtown In the heart of the city, the Wyndham Grand Pittsburgh Downtown offers panoramic views and is in walking distance of hundreds of restaurants and entertainment hot spots. It boasts more than 60,000 square feet of beautifully designed event spaces and seating. The King’s Garden Ballroom is a contemporary space with a separate pre-function area, while the grand ballroom is elegant and chic. The hotel houses 712 guest rooms including 73 suites. Wyndham Grand Pittsburgh Downtown, Downtown. 412.594.5131. abarna@wyndham.com. wyndhamgrandpittsburgh.com. CAPACITY: 1,400 EXCLUSIVE CATERER: In-house, Chef Dean Gress; outside catering permitted INDOOR/OUTDOOR SPACE BOOK: Up to 18 months in advance PRICING MINIMUM: Call for pricing
INCLUDED IN PRICE: Hors d’oeuvres, premium bar, Champagne toast, cake, wine service with plated dinner, linens, chair covers with sash, candles, up-lighting, luxury suite ON-SITE COORDINATOR: Director of Weddings & Special Events Ashley (Barna) Brown
Willow There’s always a reason to celebrate! Conveniently located near Downtown, Wexford, Sewickley, and the North Hills, Willow is the perfect place for your next occasion. Its crew has created flexible catering options geared towards finding you the perfect meal for your guests, and the special events staff will work closely with you to ensure that your personal touch is reflected in your event. Willow, North Hills. 412.847.1007. willowpgh.com. CAPACITY: 10-150 seated; 175 cocktail EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Call for availability PRICING MINIMUM: Varies
INCLUDED IN PRICE: Linens, tables, chairs, china, flatware, glassware, service staff, planning, coordination ON-SITE COORDINATOR: Amanda Kefal
The National Aviary The National Aviary is a place where wedding guests will enjoy a memorable evening amidst the blossoming rose garden, dancing under the beautiful glass-domed atrium, and mingling with its fine feathered friends while strolling through the tropical exhibits. With several unique and customizable spaces, The National Aviary is perfect for a casual cocktail party or elegant sit-down dinner at any time of the year. The National Aviary, North Side. 412.258.9436. MyEvent@aviary.org. aviary.org. CAPACITY: 150 dinner/dance; 180 seated; 500 cocktail-style EXCLUSIVE CATERER: Atria’s Catering INDOOR/OUTDOOR SPACE BOOK: 12-18 months in advance PRICING MINIMUM: Rentals start at $1,850; call or visit website for
more information. INCLUDED IN PRICE: Exclusive access to exhibits; spectacular photo opportunities; tables and chairs; private parking; event staff, including animal trainers and maintenance team ON-SITE COORDINATOR: Lauren Keiser
The University Club This private club, open to non-members for weddings and social events, embodies class with its traditional and elegant décor. The 40-foot ceilings, antique chandeliers, and a spiral staircase are just a few of the timeless luxuries that will sweep guests off their feet. Brides also rave about the rooftop terrace — perfect for cocktail hour — and its amazing view of historic Oakland. The University Club offers personalized guidance and customizable menus and service options to make that special day unique. The University Club, Oakland. 412.648.0037. uc.pitt.edu. CAPACITY: 220 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE PRICING MINIMUM: Contact for details and options INCLUDED IN PRICE: Four hour name-brand open bar; Champagne toast; full-service on-site wedding
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coordinator; ivory linens and napkins; ivory pintuck linen for cake table; food; Starbucks coffee/tea service; two parking passes; private refresher room for bridal party with Champagne and hors d’oeuvres ON-SITE COORDINATOR: Kaila Frantz
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Photographs from SkySight Photography, Willow, Aaron Varga Photography, The University Club
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Buhl Mansion Guesthouse & Spa Every bride will feel like a princess amid the grand stone architecture of the Buhl Mansion Guesthouse & Spa. “Our ‘Castle For a Day’ offers the quintessential small destination venue with complete seclusion and privacy,” says Marci Fleis, assistant manager. Buhl Mansion Guesthouse & Spa, Sharon. 724.346.3046. buhlmansion.com. CAPACITY: 120; 10 overnight guest rooms PREFERRED CATERERS: JPC Event Group, Chrystal Catering, Driftwood Catering INDOOR/OUTDOOR SPACE BOOK: Up to one year in advance
PRICING MINIMUM: Depends upon room selected INCLUDED IN PRICE: Facility usage, setup/cleanup of all tables and chairs ON-SITE COORDINATOR: Marci Fleis, assistant manager
Cornerstone Restaurant & Bar Cornerstone Restaurant & Bar can host a variety of events with flexible menus for any occasion, including multi-course plated meals, buffets, stationed options, or even cocktail receptions. Its private back dining room can accommodate up to 60 guests, and the entire restaurant space can be rented out for groups of 120-200. The restaurant will also come to you via catering for brunch, lunch, dinner, or an event in your home. Cornerstone Restaurant & Bar, Aspinwall. 412.408.3258. cornerstonepgh@gmail.com. cornerstonepgh.com. CAPACITY: 60 seated; entire restaurant space rental available for groups of 120-200 PREFERRED CATERER: In-house, off-site catering available INDOOR/OUTDOOR SPACE BOOK: Flexible
PRICING MINIMUM: Food and beverage minimums range, depending on the space and day/time ON-SITE COORDINATOR: General Manager Erin Connolly
Bella Sera Bella Sera weddings are as unique as the couples they honor! Crowned “Best of Weddings 2013-16” by The Knot and as a WeddingWire 2015-2016 Couple’s Choice Award winner, they tastefully combine the exact ingredients of which dream weddings are made — incredible food, extraordinary service, and the perfect ambiance. Ask about Signature Saturday, Fabulous Friday and Winter Wedding packages, which feature a four-course dinner, hosted bar, custom wedding cake, DJ entertainment, photography package and more. They also host ceremonies, rehearsal dinners, and showers. Bella Sera, Canonsburg. 724.745.5575x101. Weddings@bellaserapgh.com. bellaserapgh.com. CAPACITY: 40-400 EXCLUSIVE CATERER: Bella Sera Catering INDOOR/OUTDOOR SPACE BOOK: Call or email as soon as possible
PRICING MINIMUM: Varies based on day of week INCLUDED IN PRICE: Venue, food, alcohol ON-SITE COORDINATOR: Lauren Madison
Succop Nature Park The natural beauty of Succop Nature Park, one of Audubon Society of Western Pennsylvania’s natural reserves, will set the tone for your perfect wedding and reception. Succop Nature Park is located on 50 picturesque acres with walking trails, ponds, a newly renovated outdoor pavilion, and a historic mansion. It’s a lovely backdrop for your big day. Succop Nature Park, Butler. 724.586.2591. aswp.org CAPACITY: 300 EXCLUSIVE CATERER: Medure’s Catering INDOOR/OUTDOOR SPACE BOOK: 12-18 months in advance PRICING MINIMUM: Depends on the day of the week and number of guests
INCLUDED IN PRICE: Total facility use, choice of dinner service, bartending service ON-SITE COORDINATOR: 724.586.2591
Photographs from Cimperman Photography, Cornerstone Restaurant & Bar, Terry Clark, The Brand Studio
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Phipps Conservatory and Botanical Gardens Consistently voted as one of the best and greenest event venues in Pittsburgh, Phipps Conservatory and Botanical Gardens provides a stunning backdrop for weddings. With flexible scheduling and a variety of spaces, Phipps allows you to plan both your ceremony and reception in one location. Whether you imagine an intimate vow exchange in the historic Victorian glasshouse; a large ceremony and reception in the romantic, estate-style Outdoor Garden; or a cocktail hour atop a green roof, the staff can help bring your vision to life. Phipps Conservatory and Botanical Gardens, Oakland. 412.622.6915. phipps.conservatory.org. CAPACITY: 30-250 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: 12-18 months in advance PRICING MINIMUM: Call or visit website for pricing INCLUDED IN PRICE: Desired
space, tables, chairs, tents, event staff supervision, one security attendant; extended hours, discounted Phipps tickets available at extra cost ON-SITE COORDINATORS: Events Manager Rachel Kernic
Rustic Acres Farm A rippling creek, rolling fields of pumpkins and sunflowers, grazing horses, expansive views, and wind across the pond — this is Rustic Acres Farm. Located in rural Western Pennsylvania along Route 19, the space sits between the quaint village of Volant and the bustling Grove City Outlet mall. From the majestic weeping willow, to sweeping pastoral views, to the serene pond, many locations for ceremonies and celebrations exist within the acres of the farm. Rustic Acres Farm, Volant. 724.654.6851. rusticacresfarm.com. CAPACITY: 100 in the barn; 200 on the deck; 200+ on the grounds EXCLUSIVE CATERER/VENUE MANAGEMENT: JPC Event Group INDOOR/OUTDOOR SPACE BOOK: 12 months in advance generally; 18 months for September and October dates PRICING MINIMUM: $4,000 Saturdays; $3,000 Fridays and
Sundays; both + cuisine package INCLUDED IN PRICE: With cuisine package: tables, garden chairs or chiavari chairs, floor-length linens, bartenders, china and flatware, catering coordinator, bridal prep cottage, venue usage from 10 a.m. to midnight, day of event ON-SITE COORDINATOR: Richard Wimer
Osteria 2350 Next to its sister location, Cioppino Restaurant & Cigar Bar, Osteria 2350 provides an eclectic atmosphere for standing and seated guests. The menu offers diverse dishes, from house-made Italian fare to vegetarian, vegan, and gluten-free options. Access is available to Cioppino Restaurant & Cigar Bar. The separate onsite Cigar Bar offers a large collection of whiskey and premium cigars, which is sure to be a hit with your groomsmen! Osteria 2350, Strip District. 412.281.3090. cioppinogroup.com. CAPACITY: 75 seated; 100 cocktail EXCLUSIVE CATERER: In-house INDOOR SPACE ONLY BOOK: At least four months in advance PRICING MINIMUM: Contact sales office for details INCLUDED IN PRICE: Complimentary
valet parking after 5 p.m. and validated parking garage tickets, A/V capabilities, full bar offerings, black house table linens and candles, floral delivery, in-house pastry chef and sommelier ON-SITE COORDINATOR: Leisa Anderson
Pittsburgh Marriott City Center When it comes to tying the knot, the Pittsburgh Marriott City Center offers planners to orchestrate your special day. These experts provide complimentary services, handling all of the event details, from every wish to every family tradition, while offering spectacular venues to make your wedding fairy tale perfect. Pittsburgh Marriott City Center, Downtown. 412.471.4000. marriott.com/pitdt. CAPACITY: 150-475 EXCLUSIVE CATERER: In-house INDOOR AND OUTDOOR SPACE BOOK: 12-18 months in advance PRICING MINIMUM: $10,000
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INCLUDED IN PRICE: Open bar, hors d’oeuvres, sit-down dinner or buffet, Champagne, cake, linens, chair covers, floral centerpieces, place cards, accommodations for bride and groom, plus more ON-SITE COORDINATOR: TamMichele Holt
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Photographs from Joe Appel, Rachel Rowland, Leisa Anderson, Pittsburgh Marriott City Center
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Circuit Center & Ballroom The Circuit Center & Ballroom has everything you’ll want for your wedding. The venue features amenities, such as free, on-site parking for your guests, a full-sized acoustic stage, and a spacious, tree-lined outdoor courtyard. The space uses The Fluted Mushroom as its exclusive caterer, so you get the very best food and amazing details planned, prepared, and presented by Pittsburgh’s premier caterer. This delicious pairing will have your wedding guests raving until your first anniversary! Circuit Center & Ballroom, South Side. 412.432.1420. flutedmushroom.com. CAPACITY: 400 EXCLUSIVE CATERER: Fluted Mushroom INDOOR/OUTDOOR SPACE BOOK: One year in advance, Please inquire about winter wedding discounts January through March.
PRICING MINIMUM: Call or visit website for details INCLUDED IN PRICE: Call or visit website for pricing ON-SITE COORDINATOR: Event Coordinator Val Leya, Assistant General Manager Amy Hosking
Cioppino Restaurant & Cigar Bar Located within the historic Strip District, Cioppino Restaurant & Cigar Bar provides an eclectic atmosphere with various spaces for seated and standing guests, making it the perfect location for rehearsal dinners, engagement parties, or bridal showers. A large menu provides diverse options to please any palate, and can accommodate vegetarian, vegan, and gluten-free guests. The separate onsite Cigar Bar offers a large collection of whiskey and premium cigars, perfect for your groomsmen! Cioppino Restaurant & Cigar Bar, Strip District. 412.281.3090. cioppinogroup.com. CAPACITY: 75 seated; 100 cocktail EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: At least four months in advance PRICING MINIMUM: Contact sales office for details
INCLUDED IN PRICE: Complimentary valet parking after 5 p.m., A/V capabilities, full bar offerings, black house table linens and candles, floral delivery, inhouse pastry chef and sommelier ON-SITE COORDINATOR: Leisa Anderson
DoubleTree by Hilton — Cranberry DoubleTree by Hilton — Cranberry’s recently renovated grand ballroom and foyer provide an elegant location for your reception and dinner event. The flexible space allows for both intimate gatherings and grand receptions, perfect for weddings of all sizes. Upstairs, chic rooms are available for out of town guests or those just looking to stay the night. DoubleTree by Hilton — Cranberry, Cranberry. 724.776.6900. DoubletreeWedding.com. CAPACITY: 100-800 CATERER: In-house, Chef Michael Pfarner INDOOR SPACE ONLY BOOK: Recommended at least 1 year in advance
PRICING MINIMUM: $75-$100 per person INCLUDED IN PRICE: Food, beverage, cake, flowers ON-SITE COORDINATORS: Philip Wintgens
Kaya Located in the Strip District, Kaya’s menu fuses tropical flavors and cultures, resulting in delicious and gratifying cuisine. Kaya offers something for everyone, especially vegetarians and seafood lovers. Featuring local and international microbrews, exotic tropical drinks, and international wines, the drink selection complements your meal as the festive décor transports you to a sunny destination. Kaya is available for both day and evening parties. Kaya, Strip District. 412.261.6565. bigburrito.com/kaya. CAPACITY: 60, sit-down dinner; 100, cocktail party; buy-out option available for private functions PREFERRED CATERER: In-house INDOOR SPACE ONLY BOOK: Call for availability
PRICING MINIMUM: Food and beverage minimums range, depending on the time/day of the week INCLUDED IN PRICE: Tables, chairs ON-SITE COORDINATOR: General Manager Monika Berwein
Photographs from Boxwood Photography, Cioppino Restaurant & Cigar Bar, Gabriel Roth, Kaya
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PointBreezeway Experience old-world charm and unforgettable hospitality at one of Pittsburgh’s most unique venues. Born as a utility barn in 1880 in Pittsburgh’s East End, PointBreezeway offers a quaint, year-round venue for environmentally sensible weddings and events. The charming urban barn features original wood beams, an exposed brick fireplace, vintage décor, a stone wall, and a brick patio. Just bring the nibbles and libations, a few personal touches, and a camera — the venue has the rest covered! PointBreezeway, Point Breeze. 412.770.7830. pointbreezeway.com. CAPACITY: 50; inquire about options for slightly larger parties CATERER: Choose your own; food truck friendly INDOOR/OUTDOOR SPACE BOOK: As soon as possible INCLUDED IN PRICE: A dedicated
PointBreezeway host, comfortable seating, place settings, covered patio area, music and speakers, a variety of vases for flowers, plus more ON-SITE COORDINATORS: Lauren McMillen and Dennis Inserra
Lewis Family Farms Brides, grooms, and guests alike will savor the natural beauty of this true family farm with views overlooking a lush valley. The Lewis Family Farms grounds and barn — built in the 1800s — serve as stunning, customizable backdrops for weddings and bridal showers, and offer brides and grooms the flexibility to add their own details to create the event they’ve always imagined. The venue space is available from late spring through early fall. Lewis Family Farms, Zelienople. lewisfamilyfarms.com. CAPACITY: 250 guests in the barn; outdoor space and tents can be utilized to host a larger group EXCLUSIVE CATERER: No, but recommendations available INDOOR/OUTDOOR SPACE BOOK: Up to one year in advance PRICING MINIMUM: Email for pricing
INCLUDED IN PRICE: Basic package includes exclusive access to farm day of event and day before, lighting in the barn, simple décor; additional décor, lighting, setup and cleanup services, additional day-of coordination available at added cost ON-SITE COORDINATORS: Jane Lewis, Elizabeth Lewis
Andora Restaurant Whether it’s a private dinner party, a business gathering, or a rehearsal dinner, one of Andora’s three locations is the perfect place for your special event. Indoors or out, the restaurant has private rooms and the flexibility for parties, large or small. Its executive chef and management staff can offer special options — from set menus to passed hors d’oeuvres. Andora is more than happy to accommodate any budget or request. Andora Restaurant, Sewickley, 412.749.9015. Fox Chapel, 412.967.1900. Mars, 724.591.5132. andorarestaurant.com. CAPACITY: 50 indoors, 100 outdoors EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Flexible PRICING MINIMUM: $35-$55 per person for dinner options; $18-$35
per person for lunch options INCLUDED IN PRICE: Information upon request ON-SITE COORDINATOR: For on-site events, contact the restaurant directly. For catering, contact Shari Curcio at 412.915.9667
Sheraton Pittsburgh Hotel at Station Square Make your special day memorable at the Sheraton Pittsburgh Hotel at Station Square. The newly renovated hotel offers event space for 50 to 600 guests, with many rooms showcasing glittering views of the city’s skyline. Your big day will be remembered for a lifetime! Sheraton Pittsburgh Hotel at Station Square, Station Square, 412.261.2000, 412.803.3870. sheratonpittsburghstationsquare.com. CAPACITY: 50-600 INDOOR/OUTDOOR SPACE BOOK: Up to two years in advance PRICING MINIMUM: Call for pricing INCLUDED IN PRICE: Bridal suite, hospitality room for bridal
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party, four-hour premium open bar, ivory/white/black linens, wedding cake, Champagne toast ON-SITE COORDINATOR: Allison Perciavalle
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Photographs from Kelly Adrienne Photography, Lewis Family Farms, Andora Restaurant, Rhaina Taylor
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The Prop Shop Whether you are planning a meeting, reception, or a special occasion in a unique atmosphere, let The Prop Shop host your next event! The Prop Shop has over 15,000 square feet of party props and space that will create a fun, photo-worthy backdrop for your event. The showroom is organized by theme, so guests can mingle by Roman ruins or grab cocktails from the 1950s-themed diner scene. The Prop Shop, East End. 412.441.8936. partyprops.com. CAPACITY: 80-90 seated; 175 cocktail EXCLUSIVE CATERERS: Common Plea Catering, Rania’s Catering, The Fluted Mushroom, big Burrito Restaurant Group INDOOR SPACE ONLY
BOOK: As early as possible PRICING MINIMUM: Call for pricing INCLUDED IN PRICE: Venue rental, tables, chairs, bars ON-SITE COORDINATORS: Steven Weiner and Michael Caplan
Mallorca Restaurant Looking for a beautifully decorated venue to host your special wedding or pre-wedding event? Make your special occasion memorable. Make it Mallorca. Always elegant and surprisingly affordable for engagement parties, bridal showers, rehearsal dinners, wedding receptions, and anniversaries, Mallorca offers incomparable quality and award-winning service without any added rental fees. Affordable, sit-down dining packages feature three courses and can be priced with or without alcohol. For a special occasion as unique as you, host your special event at Mallorca. Mallorca Restaurant, South Side. 412.488.1818. mallorcarestaurantpgh.com. CAPACITY: 25-75 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Call for availability PRICING MINIMUM: From $28 per
person for lunch; from $44 per person for dinner. INCLUDED IN PRICE: Room rental, tables, chairs, linens ON-SITE COORDINATOR: Joni Ropelewski
Eleven Contemporary Kitchen Eleven, where Downtown meets the Strip, is the 11th innovative restaurant from the big Burrito Restaurant Group. Contemporary American flavors are combined to create a fresh and truly original menu. Eleven’s private dining rooms extend the restaurant’s inventive style and menu into an exclusive setting for meetings, special occasion dinners, and private parties. Eleven Contemporary Kitchen, Strip District. 412.201.5656. elevenck.com. CAPACITY: 12, Mulberry Room; 8-36, Smallman Room; 50, upstairs deck; 150, sit-down dinner; buy-out option available EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE PRICING MINIMUM: $250 for lunch; $800 for dinner; and range, depending on the space
and the day/time of the week INCLUDED IN PRICE: Tables, chairs; additional options include valet parking, floral arrangements, custom linens ON-SITE COORDINATOR: Chris Thinnes, General Manager
Casbah Mediterranean Kitchen & Wine Bar Located on South Highland Avenue, Casbah promises an exciting, sophisticated gourmet dining experience in an intimate atmosphere. Its menu changes daily, offering imaginative new tastes and textures with the season’s finest ingredients. Casbah’s year-round, heated patio and Southern European-inspired dining room offer elegant seating in an open space. The completely redone lower level — with a glass-framed wine room, stonecovered walls, and innovative lighting — provides the coziest of retreats. Casbah Mediterranean Kitchen & Wine Bar, Shadyside. 412.661.5656. bigburrito.com/casbah. CAPACITY: 115, sit-down dinner; 50, lower level; buy-out option available for larger functions EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE PRICING MINIMUM: Food and beverage minimums start at $500, and range, depending on
the space and the day/time of the week INCLUDED IN PRICE: Tables, chairs, linens, valet parking; additional options include floral arrangements ON-SITE COORDINATOR: General Manager Jennifer Love
Photographs from Tim Will Photography, Drew Nelson Photography, Shoutside Media, Lindsay Holland
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DoubleTree by Hilton Hotel Pittsburgh — Monroeville Convention Center At the DoubleTree by Hilton Hotel Pittsburgh — Monroeville Convention Center, the staff understands your wedding is the most important day of your life. So whether you’re dreaming of an intimate gathering or a huge celebration, the venue’s team is committed to getting every detail just right. After all, a romance as special as yours deserves a wedding just as magical. DoubleTree by Hilton Hotel Pittsburgh — Monroeville Convention Center, Monroeville. 412.373.7300. doubletree3.hilton.com. CAPACITY: Up to 500 guests EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: 412.843.4400 PRICING MINIMUM: Varies INCLUDED IN PRICE: Displayed and passed hors d’oeuvres; reception
area for the wedding party; Champagne toast; five-hour bar service; uplighting; chair covers; floor-length linens; candles and mirrors; floral centerpieces; deluxe accommodations for the couple ON-SITE COORDINATOR: Kimmie Fitzhugh-Kelly
Jimmy Wan’s Restaurant and Lounge Jimmy Wan’s Restaurant and Lounge is one of Pittsburgh’s finest destinations for wedding catering and rehearsal dinners. Invite guests to experience a broad spectrum of exotic flavors and culinary treats, from delicate dumplings and expertly crafted sushi, to the mouthwatering kung pao filet mignon. Private dining rooms create an intimate environment to enjoy the company of your closest friends and family while enjoying award-winning Asian cuisine. Jimmy Wan’s Catering will wow your guests with a spectacular wedding sushi bar for the cocktail hour. Jimmy Wan’s Restaurant and Lounge, Fox Chapel, 412.968.0848. Cranberry, 724.778.8978. jimmywans.com. CAPACITY: 30-60 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE
BOOK: 2 months in advance PRICING MINIMUM: Varies ON-SITE COORDINATORS: Jimmy Wan, Alex Tang
The Crystal and Terrace Room— Butler Days Inn Treat your guests to an unexpected and exquisite reception at The Crystal and Terrace Room. Sparkling chandeliers reflecting off of the white granite flooring and surrounding uplighting create incredible ambiance. Relax and enjoy the evening as the professional staff takes care of every detail. Guests can stay in any of the comfortable sleeping rooms, a short drive from Downtown Pittsburgh. The Crystal and Terrace Room — Butler Days Inn, Butler. 724.287.6761x262. crystalroombutler.com. CAPACITY: 400 EXCLUSIVE CATERER: In-house INDOOR SPACE ONLY BOOK: One year in advance PRICING MINIMUM: $48.95 per person INCLUDED IN PRICE: Five-hour
reception, buffet or sit-down dinner, four-hour open bar, full length linens, chair coverings, china, glassware, overnight accommodations for the bride and groom. ON-SITE COORDINATOR: On-site professional wedding coordinator
Hilton Garden Inn Pittsburgh/Southpointe The chic sophistication of the Hilton Garden Inn Pittsburgh/Southpointe guarantees a first-class wedding. The ballroom and outdoor garden are the perfect settings to express your creativity and originality. Every detail of your wedding will be considered and every expectation exceeded. Hilton Garden Inn Pittsburgh/Southpointe, Canonsburg. 724.743.5000. pittsburghsouthpointe.stayhgi.com. CAPACITY: 800 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE CALL AND BOOK: As soon as possible PRICING MINIMUM: Varies INCLUDED IN PRICE: Five hours of open bar, hors d’oeuvres,
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dinner, Champagne toast, linens, cake-cutting services, cocktail reception for bridal party, candles, accommodations for bride and groom ON-SITE COORDINATORS: Joanna Bazzano, Alexandra Jordan
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Photographs from MBK Photography, Ginography, The Crystal Room and Terrace Room — Butler Days Inn, Michael Will Photography
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Rivers Club Pittsburgh For more than 30 years, Rivers Club Pittsburgh has been a premier Pittsburgh wedding location for couples and their Pittsburgh weddings. With a tradition of excellent service, caring staff, and outstanding amenities, Rivers Club consistently stands out as a place for wedding receptions in Pittsburgh. Rivers Club Pittsburgh, Downtown. 412.391.5227. riversclub.com. CAPACITY: 250 EXCLUSIVE CATERER: In-house INDOOR SPACE ONLY BOOK: As soon as possible PRICING MINIMUM: Varies INCLUDED IN PRICE: Hors d’oeuvres, four-hour bar, Champagne toast, dinner, linens,
votive candles, cake designed by Jennuine Cakes, cakecutting services, private cocktail reception for bridal party, on-site coordination ON-SITE COORDINATORS: Michele Fischer
Tara — A Country Inn The Gone With the Wind-inspired Tara — A Country Inn creates a fantastic vision of a sprawling Southern estate with the expansive lands and gardens. “Tara’s Lake Walk, gardens, and gazebo provide an exquisite backdrop for both the ceremony and reception,” says Bill Moore, assistant manager. Tara — A Country Inn, Clark. 800.782.2803. tara-inn.com. CAPACITY: 150; 27 overnight guest rooms EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE CALL AND BOOK: Up to one year in advance PRICING MINIMUM: Depends upon room selected
INCLUDED IN PRICE: Facility usage, white linens, setup/cleanup of all tables and chairs ON-SITE COORDINATOR: Bill Moore
Destiny Hill Farm The gorgeous grounds of Destiny Hill Farm make for a perfect al fresco wedding. “Destiny Hill Farm is a lavender, berry, and flower farm, and is a private, gated residence with amazing hilltop views,” says owner James Cameron. Located in Washington County, the picturesque setting provides an awesome backdrop for photos! Destiny Hill Farm, Washington. info@destinyhill.com. destinyhill.com. CAPACITY: 500 EXCLUSIVE CATERER: Preferred vendors INDOOR/OUTDOOR SPACE, MAY THROUGH OCTOBER BOOK: 18 months in advance PRICING MINIMUM: Email for pricing
INCLUDED IN PRICE: The Stable, Show Barn, farm grounds, use of chairs and tables for 100 guests, event staff, six hours for reception ON-SITE COORDINATOR: Mimi York
Golf Club of Washington The Golf Club of Washington has been serving the Washington community for over 100 years with quality entertainment and fine dining. The clubhouse and ballroom have been completely renovated and have increased their capacities. Come enjoy the beautiful surroundings of the space for your beautiful day. Golf Club of Washington, Washington. 724.225.9245. info@golfclubofwashington.com. golfclubofwashington.com. CAPACITY: 200 EXCLUSIVE CATERER: GCW Catering INDOOR SPACE YEARROUND BOOK: 12 months in advance PRICING MINIMUM: Call for pricing
INCLUDED IN PRICE: Call for details ON-SITE COORDINATOR: Scott Burkhart
Photographs from Allison Evans, Laura Ackley, Rodger Obley Photography, Golf Club of Washington
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Omni Bedford Springs Resort & Spa Nestled in Pennsylvania’s picturesque Allegheny Mountains, Omni Bedford Springs Resort & Spa offers the area’s most memorable wedding destination. The legend began more than 200 years ago, and today, the legacy continues at the world-class Springs Eternal Spa and on the magnificently restored Donald Ross golf course. Within driving distance of Pittsburgh, Washington, D.C., and Philadelphia, couples seeking unique and traditional celebrations rely on the resort’s professional wedding planners to create a signature experience. Omni Bedford Springs Resort & Spa, Bedford. 814.624.5620. omnihotels.com/bedford. CAPACITY: 30-250 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: 8-15 months in advance PRICING MINIMUM: Varies by size and season
INCLUDED IN PRICE: Five-hour event, four hours of open bar, hors d’oeuvres, three-course dinner, sparkling wine toast ON-SITE COORDINATORS: Bryan Michael Stiffler and Megan Tresnicky
Vallozzi’s Pittsburgh Vallozzi’s Pittsburgh is in the heart of Pittsburgh’s Cultural District, on the edge of Market Square. The restaurant is famous for its fresh, flown-indaily ingredients; authentic Italian cuisine, meats, and cheeses; selection of house-made pastas; and fresh Mozzarella Bar. Three areas are available for private parties, rehearsal dinners, and special events. The lounge is perfect for cocktail hours, while the private dining rooms work well for sit-down and family-style meals. The new wine room, opening in Summer 2016, will transport your guests to the vineyards of Italy for a memorable celebration. Vallozzi’s Pittsburgh, Downtown. 412.394.3400. vallozzis.com. CAPACITY: Up to 116; 30 in Wine Room; 90 in Cocktail Lounge EXCLUSIVE CATERER: Vallozzi’s Pittsburgh INDOOR SPACE ONLY BOOK: Up to a year in advance
PRICING MINIMUM: Dependent upon space; call for details INCLUDED IN PRICE: Food and beverage with a minimum amount required for booking ON-SITE COORDINATOR: Johanna Nicolai
DiSalvo’s Station Restaurant DiSalvo’s Station Restaurant specializes in hosting one-of-a-kind events, including wedding ceremonies and receptions. Your specific guidelines will be met at one of Latrobe’s most treasured and magnificent National Historic Landmarks. Its experienced staff is there to guide you, from your beginning desires, to your dream come true day, to your final goodnight. Here, your wedding is the only “train of thought.” DiSalvo’s Station Restaurant, Latrobe. 724.539.0500. vipevents@disalvosrestaurant.com. disalvosrestaurant.com. CAPACITY: 350 EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE BOOK: Up to two years in advance PRICING MINIMUM: Varies by package INCLUDED IN PRICE: Packages start at $39.99 per person (plus
tax and gratuity) and include wedding coordinator, setup/ cleanup, food, linens, flatware, silverware, glassware, bartenders, cake-cutting, coffee and beverage service, four hours of the bar, wine toast, five hours of the space ON-SITE COORDINATOR: Michael Fossati
Soba Soba is housed in a beautiful, three-story Victorian building. The restaurant has a spectacular two-story water wall and its Pan-Asian menu, which includes seasonal entrées like sesame-seared Ahi tuna in a Korean barbecue sauce with ginger fried rice, changes daily. Drink specialties include craft cocktails and unique bottled beers from Southeast Asia. The restaurant includes a comfortable first-floor lounge, several small dining rooms, and a heated rooftop patio. Soba, Shadyside. 412.362.5656. sobapa.com. CAPACITY: 24, private Red Room; 50, private dining room; 150, sit-down dinner; buy-out option available EXCLUSIVE CATERER: In-house INDOOR/OUTDOOR SPACE PRICING MINIMUM: Food and beverage minimums start at $1,000, and range, depending
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on the space and the time/day of the week INCLUDED IN PRICE: Tables, chairs, valet parking; additional options include floral arrangements, custom linens ON-SITE COORDINATOR: General Manager Michael Goldberg
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Photographs from WattersWorks Photography, Christina Shields Photography, Melanie Grady Photography, Soba
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Love in Luxury
Specializing in Resplendent and Unique boutique weddings. Customized menus and alcohol service. Personalized planning service. Comfort capacity 80 seated, 120 cocktail seating. PerlĂŠ... . for your once in a lifetime day.
Located in the Heart of Pittsburgh
25 Market Square
Contact Jackie@bigygroup.com WH I R LWE D D I N G S . C O M / W H I R L W E DDIN G GU IDE
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WW Feature
See how the grooms of 2016 are making a statement BY ANDREA BOSCO STEHLE + LIZ PETONIAK
The modern-day groom is going to great lengths to help plan for the opulent occasion. From fitness and fashion, to getting the groomsmen together, there are a lot of areas that must be covered before the pinnacle moment arrives. To get the ball rolling, we spoke with a few groom gurus who know a thing or two about getting ready for the big day.
It takes at least five weeks for a tuxedo to be made up, so the sooner you can make an appointment in the planning process, the better.
WORK HARD, PLAY HARD Taking on a new workout regimen before the wedding is about more than looking trim in a tux. It's about building the foundation for a healthier happily ever after. Exercise extraordinaire Ryan Deer, owner of WorkAht, works with husbands-to-be (and brides!) on a daily basis with four key factors in mind:
1 You must get active and approach your new lifestyle as a whole. 2 You should tell your fiancé that Does your crew know how to tie a bow tie? Larrimor’s offers day-of wedding services to ensure you and your groomsmen look on point.
DRESS THE PART When it comes to suiting up for the big day, nine times out of 10, the fiancée accompanies her hubby-to-be at shopping and fitting appointments, according to Ray Harney, sales associate at Larrimor’s. “Typically, she has an idea of what she wants and she’ll be able to make sure the fabrics and accessories look appropriate. We can take care of everything — the tuxedo, the stud sets, the socks, the shirt, shoes, bow ties, long ties, pocket squares, and vests — so they don’t have to worry. And, all of the tailoring is done in-house,” he says. In addition to tuxedos off the rack from Ermenegildo Zegna, Canali, and Isaia, Larrimor’s offers a complete line of custom suiting as well. “If there’s something the groom does have in mind, or does not see, whether it’s a silhouette or a fabric, we can accommodate him.” Several of the store’s vendors, including Hickey Freeman and Samuelsohn, deal only in fabric, meaning that every color, pattern, and texture is within the groom’s reach. Grooms can select from a peak or shawl lapel, a one-button notch, and both very modern and classic cuts, too. “What’s nice about custom is you can pick out the buttons and the lining, and those extras mean a lot to have,” says Harney. This year, Harney has seen a lot of dinner jackets and navy blue suits, a look that he loves. However, there are tradeoffs to consider, as a tuxedo is an investment piece many grooms hope to keep with them for black-tie events in the years to come. He says, “When you go for the trendier looks, you are expressing yourself, as opposed to going off the rack, where the desire is to look appropriate. We can really take care of the person who wants to stand out, and someone who wants to look both sharp and appropriate, too.” Larrimor’s, One PNC Plaza, 249 5th Ave., Downtown. 412.471.5727. larrimors.com. 44
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you’ve set an achievable goal that you plan to reach by the wedding day. “Make it known and you’ll carry it through,” he says.
3 Put some color on your plate, and avoid processed foods. Whole, healthy foods are naturally colorful, and contain vitamins and minerals. (About 70 percent of weight loss comes from diet, not cardio!)
4 Make it last beyond your wedding. “If you are active five days a week, engaging in exercise or even prolonged walking, you’re going to improve your overall health,” says Deer. “Working out together is a great form of motivation for exercise and nutrition.” For more on Deer’s prewedding personal training, which includes in-home training, gym time, and summer boot camps, visit workaht.com. Photographs from Larrimor’s
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BENEATH THE LAYERS Groom’s cakes can be traced back to England’s Victorian era, when there were three cakes at a wedding: the wedding cake, which was served to the guests; the groom’s cake, which was served to the groomsmen; and the bride’s cake, which was served to the bridesmaids. According to Linda Metz of Prantl’s Bakery, the popularity of a groom's cake today goes in cycles but the style is pretty consistent. “We have found that groom’s cakes' designs target heavily on sports, colleges, and hobbies,” she says. "Many times, both the bride and groom choose the groom’s cake, and the purpose is to often show the characteristics of the groom to their guests.” Prantl’s Bakery, 438 Market St., Market Square. 412.471.6861. 5525 Walnut St., Shadyside. 412.621.2092. prantlsbakery.com.
INTERVIEW WITH A GROOM We asked musician Eddie Wiernik, a Pittsburgh native who planned a destination wedding in Arizona with bride Gabrielle Senn, about everything that goes into being a groom. HOW INVOLVED WERE YOU WITH THE WEDDING PLANNING? I played a very supportive role in helping Gabrielle and my mother plan for our big day. My one major role was to make sure the music, lighting, and video were in order. Being that our wedding was in Arizona, I had to interview vendors through Google Chat to make sure they were the right fit for us. Once the DJ was set, I created a playlist of music to make sure that the party didn't stop. WHO WERE YOUR GROOMSMEN? My brother has always been my best friend so it was easy to find the best man. My three groomsmen were my best buds from each location [I've lived in — Pittsburgh, Los Angeles, and New York.] WHAT GIFTS DID YOU GET THEM? My groomsmen's gifts consisted of both personalized- and location-based presents. I got them each a money clip/wallet engraved with their initials along with a matching hooded tank top, bathing suit, and sunglasses for the Arizona weather. HOW DID YOU DECIDE WHAT THE GROOMSMEN WOULD WEAR? From the get-go, I knew I wanted to be in a blue suit. After giving Gabrielle a yellow diamond ring, we both had decided that yellow and white would be a perfect color combination for our wedding. When shopping for suits for the guys, as cool as black and yellow would be, being that I'm a Steelers fan, I figured a lighter color such as gray would be more complementary. I'd be lying if I didn't take the weather into account. I didn't want the guys burning up in the Arizona sun. WHERE DID YOU GO FOR YOUR BACHELOR PARTY? Being that it was a destination wedding, I had two bachelor parties — one in New York and one in Arizona. In New York, my
Photograph from One Fine Day Photography
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bandmates kidnapped me after a gig and we spent the weekend in Fire Island. Ocean Bay Park is an area on the island where we could drink, party, and swim on the beach. In Arizona, Brandon, my best man, coordinated an eventful 24 hours of fun. We started the day out with racing Corvettes and Camaros on a circuit track. We ordered two cabanas by our resort's pool where we swam and played ping pong. At night, we went to a couple of night clubs in Scottsdale. HOW INVOLVED WERE YOUR GROOMSMEN? My best man and my brother-in-law were a big part in planning my bachelor party. Brandon has always been the life of the party and John was a local of Scottsdale for a couple of years. The combination of the two of them made it easy to plan. DID YOU GIVE YOUR BRIDE A GIFT? We decided that instead of exchanging gifts at our wedding, we would give each other the gift of traveling to New Zealand. We are going for our one-year anniversary this year.
HOW DID YOU PICK ITEMS FOR THE REGISTRY? We already live together so instead of getting the "normal" wedding gifts, we asked friends and family to contribute to our honeymoon vacation in New Zealand. DID YOU HAVE ANY SPECIAL REQUESTS FOR THE WEDDING? Most of my special requests were for the dance floor. I wanted to make sure to celebrate my parents and have them dance to their wedding song. I also needed to fit in *NSYNC’s “Bye Bye Bye” so my sister and I could relive some of our choreographed dance moves from our childhood. WHAT WAS YOUR FAVORITE PART OF PLANNING? My favorite part of planning was knowing that the big day was right around the corner. We planned everything in a seven-month span, so it was constantly exciting. Read more about Eddie and Gabrielle’s wedding on page 63!
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ere egins. Thiseisdrweahm b th
DEBORAH KOCAN PHOTO
724-743-5000 | pittsburghsouthpointe.stayhgi.com 1000 Corporate Drive | Canonsburg, PA 15317 | I-79 at Exit 48 46
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WW feature
From pairings to popularity, we’re breaking down the basics of bubbly
BY ANDREA BOSCO STEHLE PHOTOGRAPHS BY MICHAEL FORNATARO ART DIRECTION BY JASON SOLAK
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WW feature
Y
our honey popped the question — it’s time to pop Champagne! From your engagement toast to your reception, there are infinite occasions to imbibe, but what should you sip when? We’ve consulted four effervescent experts, brilliant with all things bubbles! “People who love Champagne love it because it’s refined,” says Bob Sendall, owner of All in Good Taste Productions. Though, in his 30 years of event planning and catering, he’s learned an important lesson. “For weddings of 100 guests or more, we don’t do a Champagne toast,” he says. “Sparkling wine should be opened, poured, and drank immediately while it’s extremely cold — it shouldn’t sit.” When served, he suggests pairing the beverage with rich foods like beautiful cheeses, an olive oil and brown butter pasta with mushrooms, chocolate (like his famed Toffee Taboo), and of course, caviar. “You want to bite into something that’s luscious and delicious,” says Sendall. “That, to me, is what Champagne is all about.”
Bob Sendall’s favorite way to indulge is with Champagne and caviar on homemade toast points with crème fraîche and chives.
Champagne vs. Sparkling Wine It’s essential to understand what differentiates Champagne from sparkling wine. True Champagne comes from its namesake region in France and is made with three types of most widely used grapes — pinot noir (red), pinot meunier (red), and chardonnay (white). Just remember: All Champagne is sparkling wine, but not all sparkling wine is Champagne. Outside of the Champagne region, sparkling wine is Crémant in France. In Spain, it’s Cava. In Italy, it’s Prosecco, Asti, and others. So what makes a Champagne vintage or nonvintage? Vintage bubbles are made from the grapes of only one year’s harvest, whereas nonvintage is a blend of different years’ harvest.
Sweetness Scale From brut to doux, the sweetness in sparkling wine comes down to the amount of sugar added.
DRIEST Extra Brut 0-5 calories per 5 oz serving < 6g/L Brut 0-7 calories per 5 oz serving < 12g/L Extra Dry 7-10 calories per 5 oz serving 12-17g/L Sec 10-20 calories per 5 oz serving 17-32g/L Demi Sec 20-30 calories per 5 oz serving 32-50g/L Doux over 30 calories per 5 oz serving > 50g/L
SWEETEST
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Conscience Couplings SEAFOOD Choose a brut for its hints of pear, peach, and apple — a nice match for seafood or shellfish, particularly oysters, scallops, white fish, or sushi. Paris 66 Sommelier Renaud Daburon suggests a Mumm Cordon Rouge. CHICKEN
Get Creative! Savor Fresh Catering has introduced its now-popular sparkling wine Popsicle pour-over cocktail (the ruby red grapefruit and pomegranate flavor, shown here) as a memorable signature drink, a fun and unexpected toast, or a sweet ending to a small-plate service of seated courses. “It also makes for a refreshing latenight summer accent during your reception dance party,” says Wimer. Made with Prosecco, the sweeterstyle sparkling wine complements desserts quite well.
Photograph from Christina Shields Photography
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Go for a fruity bottle, like a demi sec, when serving poultry. Daburon recommends a Moët Nectar Impérial Rosé for its creamy, balancing flavors of passion fruit, guava, and spice. RED MEAT Imitate the intensity of filet mignon with an extra brut, which will lift the rich flavors off of the palate. A bright choice is Ployez-Jacquemart Extra Brut Rosé, which has a touch of warm baking spices, licorice, and toasted almonds that plays nicely with cuts.
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TOP PICKS
For the Proposal Splurge on a vintage Veuve Clicquot, Taittinger, Dom Pérignon, or Perrier-Jouët.
For the Wedding Choose wisely, says Daburon. “Many people do not appreciate or know the difference between a Crémant de Loire and a Dom Pérignon.” For summer weddings, Prosecco is an attractive choice. “The fruity and creamy nature balances well with cured meats and many fruits as it’s on the sweeter side,” explains Savor Fresh Catering Executive Chef Ryan “Kap” Kapuscinski. Note: Universally enjoyed, the Italian sparkling wine is of better value when serving a large number of people.
For the Honeymoon
Surprise your spouse with a bottle of Moët Grand Vintage Rosé. It’s spontaneous, radiant, and romantic, synonymous to your honeymoon! “Rosé Champagne is also becoming a popular wedding staple for its quintessential blush retro appearance and feel,” adds Wimer.
r, Jo d y Wim e and p G ro u C E O JP C E ve n t it s e c to r, sa y s c re a ti ve d ir r F re sh is io n , S a vo iv d g n ri te a c et and a ir s it s swe C a te ri n g , p P ro se c c o , a ro n s w it h c a m ry vo sa h e e se nch goat c a n d it s F re w b e rr y ra st h o u se d n a re è g u go t R o sé , ey w it h B ru tn u h c rb a b rh u . sh o w n h e re
Perfect Pairings Serving sparkling wine with dinner can elevate any occasion — Kap can attest. “Bubbly pairs well with anything from pizza to lamb; appetizers to heavy, plated entrées.” One of his favorites is Domain Chandon Sparkling Red. “It is my go-to on Thanksgiving as its lighter body brings out the succulence of turkey and stuffing, but has black cherry notes that enhance and blend well with cranberry sauce.” For those looking for a versatile option, Kap recommends a Blanc de Blancs varietal, made entirely from white grapes. “Its bubbles and acidity are great with cream or butter sauces, and fried, greasy foods,” he says. “It enhances and brings out flavors in fatty fishes and shellfish, and refreshes your palate after strong flavors.” Though, he warns, “Despite its versatility, stay away from serving it with acidic and spicy sauces.”
All in Good Taste Productions, 1520 Monterey St., North Side. 412.321.6869. allingoodtasteproductions.com. Savor Fresh Catering, 700 River Ave., Suite 317, Downtown. 724.654.6851. pittsburghsavor.com. Paris 66, 6018 Centre Ave., East Liberty. 412.404.8166. paris66bistro.com.
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Photograph from Veronica Varos Photography
2/26/16 2:28 PM
Call our events team today! 412-258-9436 P I T T S B U R G H , PA
WHERE DISTINCTIVE
Weddings are Made
412-258-9436 MyEvent@aviary.org www.aviary.org
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WW photographers’ favorites
Merry ‘Maids Honor the special ladies in your life with photographs you’ll treasure forever BY LIZ PETONIAK
Whether your bridal party comprises your best friends, sisters, cousins, or all of the above, your ‘maids are the women who have supported you throughout your life, especially leading up to your marriage. On the big day, you’ll want to remember and cherish the moments spent with them getting ready, hitting the dance floor, and simply just being your goofy selves. Make sure your photographer is there to capture it all! Find inspiration here, as local photographers share their favorite shots of brides with their troupe of beautiful belles.
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Details in WHIRL Wedding Advertiser Directory, page 91.
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PRETTY PRIMPIN’
Franki Wasik & Shane Krznaric “I really loved that this bride chose to invert the traditional way of wearing white at a wedding. Franki decided to have her bridesmaids wear all white while she wore a gorgeous, soft blushcolored gown. I absolutely adored how there was beautiful white fabric flowing all throughout the wedding venue, The Hayloft, as the bridesmaids danced the night away.” — Autumn Stankay, SkySight Photography
ARM IN ARM
Dr. Alissa Piekarski & David Welsher “The couple flew into Pittsburgh from Rogers, Ark., for their beautiful wedding at Heinz Chapel. The photo was taken on the grounds of the University of Pittsburgh before the wedding. I love the free, casual personality of all the girls walking to the chapel. David and Alissa were two loving and wonderful people, which made for a beautiful wedding day. The wedding day ended with a fun-filled atmosphere at the Wyndham Pittsburgh University Center in Oakland.” — John Lokmer, Lokmer Photography, Inc.
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Sushi. On a whole new level.
fox chapel
cranberry
1337 old freeport road 412.968.0848
1686 route 228 724.778.8978
fresh & healthy sushi | sushi chef on site catering | pan-asian cuisine private banquet dining | innovative martini & sake menu | gluten free dining
www.jimmywans.com
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WW real weddings
Everlasting Love Choosing the weddings that we feature in our Real Weddings section is an all-day event — and one of our favorites in the production of the WHIRL Wedding Guide. The editors gather around one table to sort through hundreds of submissions, marveling at the details couples have created for their big days. So brace yourselves — there are some gorgeous weddings in the pages ahead. But there’s a reason beyond beauty that we feature real weddings. To hear the stories behind the details — learning about the antique veil that
Photograph from Suzanne Delawar
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belonged to a grandmother or why a couple chose such colorful balloons — adds a dimension of earnestness and personality that we cherish from our readers. And every once in awhile, we’re truly taken aback by one of those stories. Read about Hannah and Matt, the couple pictured above, on page 84 to understand what we mean when we say that a stunning photo often only scratches the surface. So open up your eyes and lose yourself in inspiration to the tune of these 25 weddings, a glimpse into everlasting love.
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WW real weddings White hydrangeas, blush ranunculus, and white and blush garden roses came together for the bride’s bouquet and the reception’s centerpieces.
Ashley Miller & Joey Haynos BY JULIE PAWLIKOWSKI PHOTOGRAPHS FROM WEDDINGS BY ALISA
Ashley Miller met Joey Haynos out on the dance floor, thanks to an introduction from her friend. And he didn’t waste any time! “Joey asked for my phone number at the bar and called me the next afternoon,” says Ashley. “We have been together ever since.” While celebrating their three-year anniversary, the couple enjoyed dinner in Washington, D.C., and a surprise limo ride. “After glasses of Champagne and driving around the Washington monuments, Joey reached into his coat pocket and popped the question,” says Ashley. “I was completely surprised and could not have been happier.” Their wedding dreams came true with a beautiful summer wedding in Pittsburgh. Hues of navy, blush, and gold gave a sophisticated feel to the Saint Mary of the Mount ceremony and Pittsburgh Athletic Club reception. Ashley turned heads in a Justin Alexander ballgown, featuring lace throughout the v-neck bodice and skirt, and on the coordinating cathedral-length veil. “I added a crystal belt to the dress for a pop of sparkle,” says Ashley. All 175 guests had their eyes on both the bride and groom during their first dance to Van Morrison’s “Tupelo Honey.” Ashley used her dance background to choreograph the steps for the big moment. “My husband was nervous, but we danced perfectly,” she says. “When we did a lift and dip at the end, the crowd went wild.” W
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VENDORS Cake Oakmont Bakery Ceremony Saint Mary of the Mount Entertainment In The Mood Flowers Gidas Flowers Hair Be Pure Organic Salon Makeup Red Lips and Roses Reception Pittsburgh Athletic Club Stationery Doodle Diva: Designs by G Suit Custom-made by Alton Lane Videographer Willow Video Productions
Guests enjoyed a three-tiered white cake with strawberry filling. The night ended with some fun at the Pittsburgh Athletic Club’s bowling alley. “Everyone had a blast and loved that the party didn’t end with the reception.”
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“I always add a little sparkle to everything in my life,” Alexis says, as noted in her customdesigned mermaid gown.
The couple cut into a stunning six-tiered cake with beautiful, blinged-out detailing.
Alexis and Gabriel celebrated their cultures with the mariachi band Conjunto Riqueno and a performance by Jemeena Bellydance.
Dr. Alexis Pelekanos & Dr. Gabriel Gonzalez BY MADISON KRUPP PHOTOGRAPHS FROM PHOTOGRAPHY BY PATI VENDORS Band In The Mood Cake Bethel Bakery Ceremony St. Paul Cathedral Dress Brides by Liza of Beverly Hills Entertainment Jemeena Bellydance, Conjunto Riqueno, Loyal Martinez Flowers Export Floral Hair Artisan Colour Spa, Michael’s Hair Creations Honeymoon Punta Cana and Greece Linens Linen Hero Makeup Makeup Design by Lyndsie Hinch Officiant Father Joe Bonafed Reception Wyndham Grand Pittsburgh Downtown Stationery Lori Fung Tuxedo Men’s Wearhouse Wedding Planner Ashley Barna for the Wyndham Grand Pittsburgh Downtown
Dr. Gabriel Gonzalez swept Dr. Alexis Pelekanos off her feet the moment they met. When he arrived at her family’s holiday dinner with flowers for Alexis and her mother, she was instantly smitten. Both of their families remained close during the couple’s six-month courtship and even vacationed together at the Fontainebleau Miami Beach hotel. That’s where Gabriel’s youngest nephew surprised Alexis by getting down on one knee and asking if she would marry his uncle. (Aw!) Their families played an important role in many aspects of the big day, starting with the color scheme. “We chose the color purple because that was Gabe’s mom’s favorite color when she was alive,” Alexis explains. Throughout the St. Paul Cathedral ceremony and Wyndham Grand Pittsburgh Downtown reception, the doctors (she at Designs in Dentistry and he at Forbes Regional Hospital) beautifully fused their respective Greek and Mexican cultures in every way. Dinner included everything from lamb chops and spanakopita, to enchiladas and empanadas. For the evening’s entertainment, guests enjoyed a 14-piece mariachi band and even joined the Greek belly dancer on the dance floor! WH I R LWE D D I N G S . C O M / W H I R L W E DDIN G GU IDE
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WW real weddings Emily had a piece of organza from her mom’s wedding dress sewn into one of the ruffles on her gown.
The bride’s comfy kicks were inspired by Annie’s choice in “Father of the Bride.” “We had our rings engraved with ‘Cross my Heart,’” Emily explains, another special “Up” detail for the couple.
Emily Mallit & Michael Kryger BY ABBY DUDLEY PHOTOGRAPHS FROM LAUREL MOUNTAIN PHOTOGRAPHY
From their first date to their first dance, Emily Mallit and Michael Kryger’s relationship has been filled with romance. In a thoroughly modern meet-cute, the two connected on JDate before falling head over heels for each other. The proposal, a whimsical surprise in the rented-out Broderie Room of Phipps Conservatory and Botanical Gardens, set the tone for a fairytale wedding. Dressed in Belle’s gown from the Alfred Angelo Disney Fairytale Weddings Collection, Emily was surrounded by her six bridesmaids, all in Cinderella blue. Colorful balloons and white and blue hydrangeas, roses, dendrobium, and baby’s breath helped to create the overall theme of the wedding: a nod to the couple’s first movie, “Up.” Personalized touches paid tribute to the film, from the cartoonish cake topper to the first dance in the clouds to the song, “Married Life,” the movie’s theme song. Even more personal were Emily and Michael’s vows, a highlight of the day for the couple and their guests.
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VENDORS Cake Moio’s Italian Pastry Shop Ceremony & Reception Wyndham Grand Pittsburgh Downtown Coordinator AB Occasion Design Engagement Party Steel Cactus Restaurant and Cantina Entertainment The Move Makers, DJ Alan Karelitz, ABK Productions Flowers Blossoms by Jillian Hair The Parlor Salon and Spa Lighting Encore Event Technologies Linens Mosaic Makeup Jenna Fullem Shoes Kate Spade
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Eileen donned a custom, knockout necklace by Jeffrey Smith of Jeffrey Smith Salon, which she complemented with a vintage cape — a gift from Patrick — from Eons Fashion Antique. Patrick enlisted Red Star Ironworks to craft a metal sculpture backdrop, which has since been installed in the couple’s backyard.
Eileen French & Patrick Jordan BY ANDREA BOSCO STEHLE PHOTOGRAPHS FROM JOEY KENNEDY PHOTOGRAPHY
VENDORS Cake & Catering Bob Sendall of All in Good Taste Productions Ceremony & Reception Pittsburgh Opera Dress Anne Gregory for the Bride Entertainment DJ Selecta, Cello Fury, John Gresh of Gris Gris, Joe Grushecky, Ilarion Suga Flowers Hens and Chicks Hair Jeffrey Smith Salon Honeymoon Greece Lighting Clear Story Linens Mosaic Rentals Party Savvy Stationery CREATE Studio Tuxedo Hart Schaffner Marx, Alberto & Pasquale, Larrimor’s Videographer ShoFilms Wine Engine House 25
A theater camp brought Eileen French and Patrick Jordan together 20plus years before Patrick popped the question (with the couple’s dog, Cosmo) while snug at home. The cozy vibes continued at the Pittsburgh Opera, where 400 guests delighted in a seasonal-inspired celebration on a winter’s eve. Following the ceremony, officiated by Braddock Mayor John Fetterman, loved ones indulged in a comforting spread of sushi, organic chicken and dumplings, and braised beef brisket. Using a mix of metallics, like bronze and pewter, natural wood, and modern accents of glass and metal, “uber-mod” arrangements of birch branches, and florals in dark, dusty hues and contrasting whites embellished the space. With entertainment aplenty, a highlight of the evening was when Joe Grushecky performed the first-dance song, “Save the Last Dance for Me.” The bride’s father, David French, surprised the couple with a performance of a traditional Russian song by family friend Ilarion Suga. When asked her best advice for brides, Eileen says, “Hire the right people and let them do their job. And, definitely have a planner or coordinator for at least the day-of so you can truly enjoy yourself!” Adding a personal Pittsburgh touch, a burnt almond torte crust veiled the delicious lemon génoise and vanilla cake.
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Brothers, sisters, and best friends made up the 10-person bridal party in dresses from Alfred Angelo and tuxes from Vera Wang Suits.
Elena Kakogiannis & Brittney Tyler BY ABBY DUDLEY PHOTOGRAPHS FROM ANNA LAERO PHOTOGRAPHY
After Elena Kakogiannis and Brittney Tyler met at an open-mic night in Lawrenceville, they became instant friends. Both from out of town, the two bonded over their new city, which became the backdrop of their relationship. “We fell in love with each other as we fell in love with Pittsburgh,” Elena remembers. Fittingly, Brittney presented Elena her ring at the West End Overlook with a perfect view of the city, and Elena returned the favor the next morning. Officially engaged, the two started planning their wedding around the theme of being “rustic, woodsy, and warm.” They achieved the feeling on the big day with the help of a planner (“Hiring a coordinator is absolutely worth it!”) who used tones of burgundy and ivory, brought out in bouquets of wild flowers, berries, eggplant calla lilies, and sunflowers. A string quartet at the ceremony created a beautiful moment for the couple and their guests. “Looking out of the window, seeing the sun shine through the trees, and hearing the sounds of the string quartet come through as all of our loved ones took their seats is our favorite memory.”
Personalized apple butter doubled as place settings and favors.
Champagne raspberry, vanilla bean, classic chocolate, red velvet, blueberry, and pumpkin spice cupcakes made up the scrumptious assortment.
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VENDORS Caterer Medure’s Catering Ceremony & Reception The Audubon at Succop Conservancy Cupcakes Sugar Social Dresses Glitter & Grit Entertainment Innocenti Strings, DJ Craig Lawrence of Red Hot Chameleon Favors Country Canners Flowers Lauren Work Phillips of The Farmer’s Daughter Hair & Makeup Marissa Julin of Plush Salon and Spa Honeymoon Maui, Hawaii Planner Melissa Crawford of Devoted to You Rehearsal Dinner The Barn at Chatham University’s Eden Hall Campus Stationery Smitten on Paper
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The couple had their first dance to “We’re All We Need,” an upbeat love song by Above and Beyond. Nina designed her bridesmaids dresses and reception gown with Image Boutique Shop in Atlanta.
Nina George & Abin Bandyopadhyay
VENDORS Accommodations Renaissance Pittsburgh Hotel Cake Bella Christie and Lil’ Z’s Sweet Boutique Caterer Taj Mahal Ceremony St. Maria Goretti Church Décor LUXE Creative Dress MB Bride Entertainment DJ Harold Purdy Flowers Allison McGeary Florist Hair & Makeup Beauty Justified by Lynn Jewelry Malani Jewelers Linens Mosaic Planner & Designer Perfectly Planned by Shari Reception Phipps Conservatory and Botanical Gardens Rentals All Occasions Party Rental, Marbella Event Furniture and Décor Rental Stationery Nota Bene Videographer Post Script Productions
BY ABBY DUDLEY PHOTOGRAPHS FROM ELIZABETH CRAIG PHOTOGRAPHY
After being introduced by mutual friends during medical residency at Temple Hospital in Philadelphia, Nina George and Abin Bandyopadhyay dated for a year and a half before he popped the question while on vacation in Anguilla. The subsequent wedding celebrated Nina’s Indian heritage with bright bursts of pink, orange, and gold throughout. The vivid coral on her bridesmaids was reflected in the eclectic bouquets of summer flowers, balanced by incorporating a lot of greens. “Take a deep breath,” Nina advises brides. “Get an awesome wedding planner who is going to be able to walk you through the steps and get you organized, and, most importantly, keep you calm through the process.” Her process included deciding on a blacktie optional event, an element that elevated the wedding, and choosing personal details, like playing Hindi songs and catering with Indian cuisine. “Remember to enjoy the day you spent planning for your family and friends.” 62
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Glimmering gold and pops of coral played perfectly with the bridal party’s attire.
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Gabrielle and Eddie, both musicians, recorded their own version of Meghan Trainor and John Legend’s “Like I’m Gonna Lose You” for their first dance.
Eddie’s parents gifted the couple a custom bobblehead cake topper to crown their pink champagne cake with chocolate mousse filling and buttercream frosting. “The perfect topping for a perfect cake.”
Gabrielle Senn & Eddie Wiernik “We thought instead of preserving my dress, it would be cool to have some pictures of he and I dressed up on our families’ dirt bikes, spraying each other with dirt and mud puddles in Pittsburgh,” Gabrielle explained of the dress’s messy future.
“Don’t stress the little things. Everything will be beautiful and will work out perfectly.”
VENDORS Cake Paula Jacqueline Cakes and Pastries Ceremony & Reception Montelucia Resort in Paradise Valley, Ariz. Dress David’s Bridal Entertainment SKM Events Flowers Lux Florists
BY ABBY DUDLEY PHOTOGRAPHS FROM ONE FINE DAY PHOTOGRAPHY
Two years after being introduced as bandmates, and six months after the transition from “bandmates” to “dating,” Eddie Wiernik took Gabrielle Senn on a tour of Pittsburgh, ending with a horse-and-carriage ride to Point State Park. “I went to take a picture of the skyline,” Gabrielle remembers, “and when I turned around, Eddie was on one knee with the most gorgeous yellow diamond engagement ring.” The ring itself was as much a surprise as the proposal, a near replica of the fake one Gabrielle wore as a little girl. “I used to say to my friends that when I got engaged, that was the exact ring I would want,” she says. “Eddie had no idea about this story. When looking for rings, he had felt so strongly about getting me a unique ring.” The diamond inspired the theme of the entire wedding, held at the Montelucia Resort in Paradise Valley, Ariz. Her bridesmaids wore matching shades of vivid buttercup and held white calla lilies wrapped in yellow ribbon, while Gabrielle carried yellow and white freesia roses.
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Caitlyn’s favorite memory of the day was her first-look with Christopher. “We got to pause, take a breath, and really focus on the significance of the day and everything we had experienced together that had brought us to that point.”
Spun Sugars offered several flavors of organic, hand-spun cotton candy as favors. Their daughters, Harlow, 2, and Kendal, 9, served as the only members of the bridal party.
Caitlyn Pryde & Christopher Morgan BY JULIE PAWLIKOWSKI PHOTOGRAPHS FROM LIBBY HILF PHOTOGRAPHY
Introduced through mutual friends, Caitlyn Pryde and Christopher Morgan dated for three and a half years before the big proposal. He decorated their home to fit an “around the world” theme, complete with passports, souvenirs, and fun facts about each represented country. “The last stop was Sri Lanka, which he told me is renown for its sapphires,” says Caitlyn. “Next thing I know, he is down on his knee with a beautiful pink sapphire engagement ring, asking me to be his wife.” Keeping things nontraditional, Caitlyn and Christopher created a fun, relaxed atmosphere with an intimate celebration at PointBreezeway. Caitlyn made her way down the tented aisle, showing off her bouquet of white anemones, blush peonies, lavender, hypericum berry, and succulents. (Florists Julie Start and Bethany Kleppick were Caitlyn’s sorority sisters!) Guests enjoyed dinner from L.A. Taco food truck and corn hole games on customized boards. “It was important to us to use local and/or handmade vendors. Explore all of your options and try out new vendors who may be starting out,” Caitlyn says. “Everyone we worked with went above and beyond to make our day exactly how we wanted it.”
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VENDORS Caterer L.A. Taco Ceremony & Reception PointBreezeway Decor Etsy and BHLDN Desserts Gluuteny Bakery Dress Glitter & Grit Favors Spun Sugars Flowers Sapphire & Lace Event Design Hair Bridal Hair by Andrea Beatty Honeymoon Captiva Island, Fla. Makeup Astonish Makeup by Shannon Agredo Rentals Vintage Alley Rentals Stationery jordannerissa Tuxedo Ralph Lauren
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WW real weddings Rebecca donned a custom Monique Lhuillier gown featuring a strapless bodice of French Alencon lace; dropped, diagonal waistline; and full ball gown skirt with three tiers of silk tulle, edged with a border of horse hair covered in the same lace from the bodice. A cathedral-length mantilla with a matching border topped it all off.
Rebecca’s family has been members of the Rodef Shalom Congregation for five generations, making the ceremony extra personal.
Rebecca Klein & Michael Segal BY RACHEL JONES PHOTOGRAPHS FROM GOLDSTEIN PHOTOGRAPHY
The love between Rebecca Klein and Michael Segal started to bloom during their freshman year at the University of Michigan and continued to flourish through graduation, two years of long distance as she completed her master’s degree in New York, and then a move to be together in Chicago. After a surprise proposal during a spa day at the Four Seasons, plans for their wedding began to grow, too. Rebecca fell in love with the look of “bunches of flowers” after researching weddings from Europe to L.A. Her dream vision came true with a “cloud-like, draped flower tunnel” leading guests into the Rodef Shalom Congregation sanctuary, a chuppah with over 4,000 white dendrobium orchids for the ceremony, and a summer garden party atmosphere at the tented cocktail hour on the synagogue’s terrace. Back inside for the reception, 305 guests marveled at the whimsical floor-to-ceiling draping and soft blue uplighting in the completely transformed ballroom. By alternating four different floral arrangements and three different overlays on a mix of square, round, and rectangular dinner tables, the couple set an elegant, multidimensional scene. The magic continued inside the sky-lit atrium with twinkling blue lanterns dangling above a delicious spread of dessert options. “My favorite aspect of our wedding was that we enjoyed the best of both worlds by including spectacular indoor and outdoor settings during our big night,” Rebecca says. “Our guests felt like they were treated to a fabulous destination wedding right here in the heart of Pittsburgh!”
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White roses, hydrangeas, dendrobium orchids, phalaenopsis orchids, calla lilies, and blue hydrangeas and delphinium were all incorporated into the lavish centerpieces in some way. “Nathan from Hens and Chicks was able to create a fairytale atmosphere beyond our wildest dreams!”
VENDORS Cake & Dessert Table Bella Christie and Lil’ Z’s Sweet Boutique Caterer big Burrito Restaurant Group Ceremony & Reception Rodef Shalom Congregation Dress Anne Gregory for the Bride Entertainment Elite Show Band Flowers Hens and Chicks Hair & Makeup Glam Salon Honeymoon Thailand Lighting Gray Phoenix Linens Lendable Linens Planner Natalie Berger Stationery Invitations Unlimited, The Write Choice Tent & Decorations All Occasions Party Rental Videographer Nate Sherer Video
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Giant Eagle stacked five tiers of cake, piping intricate white swirls for extra detail and tying in the color scheme with navy ribbon.
“Find time each week to take a break from planning and do something fun with your fiancé,” Alyia advises. “The wedding is only one day but your marriage is forever. It’s critical that you make time to invest in each other and your foundation, and not let wedding planning consume you.”
VENDORS Cake Giant Eagle (Frankstown Road location) Ceremony Waverly Presbyterian Church Dress The White Orchid Entertainment DJ Nate da Barber Flowers Allison McGeary Florist Hair Izzazu Salon, Spa & Serata Honeymoon Portugal Linens Lendable Linens Reception Omni William Penn Hotel Tuxedo Men’s Wearhouse
When it comes to the inspiration for the couple’s navy blue and gold color scheme, Alyia says it represents her favorite movie, “Beauty and the Beast,” while Greg says it honors his alma mater, the University of Pittsburgh. The bride glowed in a champagne-colored gown with an ivory lace overlay and silver beading on top.
Alyia Smith-Parker & Greg Gaskins BY MOLLY DOEHRING PHOTOGRAPHS FROM WEDDINGS BY ALISA
Alyia Smith-Parker stopped by Greg Gaskins’ house to meet up with a mutual friend, but she ended up meeting the love of her life! Alyia and Greg spent a lot of time together that summer and even kept in touch when they returned to their separate colleges for their junior and senior years. Four years of dating and a move to Alexandria, Va., later, Greg proposed after a romantic dinner. When the waiter brought out “dessert” — a single red rose on a plate with “Will You Marry Me?” written in chocolate — Greg dropped to one knee and presented the ring. The Pittsburgh natives came home for the big day, starting with a ceremony at Waverly Presbyterian Church. “My favorite memory was listening to Greg read his vows,” Alyia says. “For months leading up to the wedding, he was nervous about writing his vows, but they turned out amazing. Every word brought a smile to my face and filled my heart with joy. After he finished reading his vows, his groomsmen started clapping and eventually the entire church clapped. It was hilarious!”
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Say "yes" to originality.
glitteR & gRit
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5300 Butler Street | Pittsburgh 412.781.2375 www.glitterandgritpgh.com
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The couple decorated the day in purple, her favorite color; blue, his favorite color; and silver, for a bit of sparkle.
Instead of signing a guest book, the couple’s friends and families shared well wishes on vinyl records. “We put them up in our house, like you would a platinum record, so we can always see the people who were at our wedding.”
Heather Rudy & Eric Wenning BY ABBY DUDLEY PHOTOGRAPHS FROM ELIZABETH CRAIG PHOTOGRAPHY
VENDORS Cake Moio’s Italian Pastry Shop Ceremony McMasters United Methodist Church Dress Alfred Angelo Monroeville Entertainment, Decorations, & Rentals Wenning Entertainment Flowers Antrilli Florist Hair & Makeup Beauty Justified by Justine Lynn Jewelry Frost & Co. Diamonds Lighting Evan Hauth Planner Ashley Brown for Wyndham Grand Pittsburgh Downtown Reception & Catering Wyndham Grand Pittsburgh Downtown Stationery Carlson Craft Videographer Eliott Acevedo
Heather Rudy and Eric Wenning were high school sweethearts (then, for a little bit, not) before getting engaged at Stone Villa Wine Cellars. “I set up a whole scavenger hunt,” Eric tells about his proposal. “There was a blizzard that day, and my friend made a fake snowman by the lake.” After the instruction to “take a selfie with the snowman,” Eric pulled a ring from under the snowman’s hat and presented it to a very surprised Heather. Planning the wedding came easy to the couple, thanks to Eric’s experience as the owner of Wenning Entertainment. His best advice is to simplify the guest list by using the ABC system. “If you don’t talk to anyone on the B or C lists for a year, maybe they shouldn’t be at your wedding.” In the end, the two shared their day with 220 loved ones, though it was their time alone before the reception that made the biggest impression. “When we were in the room before anyone else to see everything,” Eric says, “It was a nice moment for us. The whole day you’re going from person to person, and to just be by ourselves and soak it all up was really awesome.”
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WW real weddings “Walking down the aisle of St. Mary of the Mount Church and seeing the large turnout of friends and family, and Dan waiting on the altar smiling, was like a dream that I didn’t want to wake up from,” Jessie recalls. “Father Walt made it lovely with laughter and heartfelt sentiments. Dan felt it was perfect, too, and exactly what he envisioned.”
Jessie Godina & Dan O’Bruba
VENDORS Accommodations Renaissance Pittsburgh Hotel, Wyndham Grand Pittsburgh Downtown Bridesmaids’ Dresses Bari Jay Cake, Catering, & Reception Rivers Casino Ceremony St. Mary of the Mount Church Entertainment Jason Kendall Productions Flowers Bloom Brigade Hair & Makeup Allison Roth Studio Honeymoon Nassau, Bahamas Rentals Elegant Chair Cover Designs Stationery Wedding Paper Divas Tuxedo Men’s Wearhouse Wedding Coordinator Alissa Walker of Rivers Casino
BY ANDREA BOSCO STEHLE PHOTOGRAPHS FROM SKYSIGHT PHOTOGRAPHY
Jessie Godina and Dan O’Bruba’s love story began when she filled in as his replacement at Orthofix. Her boss, who had kept in touch with Dan after he left the company, thought it would be helpful for the two to meet so Jessie could pick his brain about the position. Three years later, the only question Dan had was, “Will you marry me?” He proposed during a candlelit dinner on the sand in Jamaica and hired a photographer to capture the unforgettable occasion. The photo-worthy moments continued as the pair hosted a “contemporary chic” celebration before 250-plus guests. “We selected the Rivers Casino for our reception because it’s truly a hidden gem,” Jessie says. “Dan and I love Vegas, and our families enjoy trips to the casino. Having our wedding there really set ours apart from others.” Inspired by her Lazaro gown, Jessie incorporated a delicate palette of petal pink, blush, and gold. The band played as loved ones sipped Moscow Mules (in traditional copper mugs purchased by the casino just for the occasion!) and made their way to their seats, which were adorned with bottles of Cristal and Veuve Clicquot, and gambling vouchers. Following the four-course dinner, which included “to-die-for” short rib ravioli, guests enjoyed an abundant cookie table, assorted candies, and casino games.“As the sun set and the city lights began to twinkle, the uplighting transformed the mood of the evening,” Jessie says. “The ballroom provided a magnificent backdrop of the city and the ambiance was energizing.” 70
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In-house Pastry Chef Yoni Morales, who recently joined the team from the Four Seasons Hotel Las Vegas, created the vanilla bean sponge cake with diplomat crème filling and white chocolate frosting.
The couple crafted table numbers using romantic quotes from their favorite books, poems, and movies.
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Ashlee and Matt wanted to really soak in every moment, even taking 20 minutes to themselves on the balcony before their grand entrance. “Of course the night went fast,” Ashlee says. “But for what it was worth, I feel like I took it all in.”
Ashlee Noca & Matthew Crum BY RACHEL JONES PHOTOGRAPHS FROM ARAUJO PHOTOGRAPHY
Each table number was adorned by a crystal brooch, which previously decorated Ashlee’s sister’s wedding cake.
VENDORS Cake Fenoglietto’s Wedding Cakes Ceremony St. Paul Cathedral Entertainment Gary Racan and The Studio-E Band Flowers Fields of Heather Hair Kristin Butina and Jenna Rain Honeymoon Moorea and Bora Bora Jewelry Clarissa Boutique Lighting Encore Event Technologies Linens Lendable Linens Makeup Theresa Steele Planner Natalie Berger Reception Omni William Penn Hotel Stationery RSVP Greensburg Sweets Table Bella Christie and Lil’ Z’s Sweet Boutique Transportation Red Carpet Limousine, Lenzner Coach Lines Videographer ShoFilms
“I didn’t want cake served to every place setting because it would go to waste,” Ashlee explains. Instead, slices were available at the sweets table, alongside everything from her aunt’s thumbprint cookies to mini milkshakes!
When Matt Crum decided to move from Philadelphia to Pittsburgh, his sister-in-law asked a friend in the area if she knew any potential dates for him. The friend set him up with Ashlee Noca, and the two instantly connected. Over three years later, the matchmakers’ children served as the ring bearers and flower girl in Ashlee and Matt’s wedding! The bride walked down the aisle of St. Paul Cathedral while her mother’s cousin played the trumpet. The lace detailing of Ashlee’s gorgeous blush gown caught everyone’s eyes as she tried to hold back the tears filling her own. Keeping the rest of the day just as light and elegant as the dress, the couple incorporated soft, romantic lighting into the Omni William Penn Hotel’s ballroom for the reception. The curtains were closed over the grand windows, allowing the uplighting from the wall sconces and candles on the balcony to cast a warm glow. Dozens of votives and floating candles covered the dinner tables as well, alongside billowing arrangements of pink and ivory blooms. While guests made their way into the space after cocktail hour in the Urban Room, Gary Racan and The Studio-E Band got the dance party started. Sets continued in between each course of the meal, maintaining a fun flow throughout the celebration. “Every single vendor was amazing,” Ashlee raves. “Everyone went above and beyond, and everything came together even better than we imagined.”
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WW real weddings Meredith loved the fun details of her silk gown, like the bedazzled belt, oversized bow on the back, and, of course, the pockets! She topped it all off with a delicate lace bolero jacket, which she removed for the reception. For the sentimental occasion, the bride carried her maternal grandfather’s compass from World War II, her stepmother’s pearl earrings, her mother-in-law’s handkerchief from Bosnia, and her grandmother-in-law’s rosary, which had been blessed by the Pope.
Meredith Gourash & Greg Dolan BY RACHEL JONES PHOTOGRAPHS FROM ELI TURNER
Working together on Capitol Hill, Meredith Gourash and Greg Dolan quickly added a new item to their agendas: spending the rest of their lives together. Before the Washington, D.C., residents started planning their wedding in the area, they reached out to The Event Group. Greg and his family have relied on the Pittsburgh event planning company to execute all of the major celebrations in their lives, so they knew the experts had to be a part of this one, too. “[Sheila Weiner] was phenomenal,” Meredith says. “We asked if she knew any D.C. vendors and she did. She was able to coordinate the whole thing.” The team achieved the couple’s “classic and clean” vision for the day, incorporating their navy, cream, gold, and pink color scheme in every detail. After saying their vows at the breathtaking Cathedral of St. Matthew the Apostle, the couple savored 10-15 minutes of quiet alone in the decorated Andrew W. Mellon Auditorium before the excitement of the reception began. “We wanted our whole wedding to be an awesome party,” Meredith says. Free Spirit set the mood for the fun night right away, playing three or four songs before guests took their seats. The band kept all 300 guests dancing throughout night, except when they took a break to enjoy the ice cream sandwich bar! Meredith and Greg even danced on the stage for a song, ending their performance with the groom crowd surfing. “It was seriously one of the greatest days,” Meredith says. “At the end of the day, we got married. Everything else was just an accessory.”
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“One of my favorite things was the little pop of green in all of the bouquets,” Meredith says. “It looked really nice against the navy dresses.” VENDORS Bridesmaids’ Dresses Dessy Cake & Catering Design Cuisine Ceremony Cathedral of St. Matthew the Apostle in Washington, D.C. Entertainment Free Spirit Flowers, Linens, & Rentals Amaryllis Hair & Makeup Alison Harper and Co. Honeymoon Italy Lighting Digital Lighting Planner The Event Group Reception Andrew W. Mellon Auditorium in Washington, D.C. Stationery More Than Words Tuxedo Wm. Fox & Co
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Kris and Jodi sported matching J. Crew suits, showing their own individual flair with different collars, and a bow tie and a traditional tie, respectively.
Hilary Zozula, the chef and co-owner of Eden, helped the couple create a specific menu tailored to their diets and taste. One of their favorites was dessert — vanilla chocolate vegan cheesecake and dairy-free pomegranate key lime pie.
VENDORS Catering, Ceremony, & Reception Eden Restaurant Entertainment Big Love Flowers The Farmer’s Daughter Hair Veraldi Salon Honeymoon Palm Springs, Calif. Makeup Travis Klinger Planner Melissa Rees
“Our photographer, Mara Rago, was extraordinary and captured amazing moments that we love looking back on,” says Kris.
Jodi Butler & Kris Garmey BY LIZ PETONIAK PHOTOGRAPHS FROM MARA RAGO
Jodi Butler and Kris Garmey’s love story began when Kris noticed Jodi, with whom she shared mutual friends and similar interests, on Facebook. “I found her adorable. We ended up going to Paris 66 for dinner and our relationship grew from there,” says Kris. After dating for more than two years, Kris proposed on a long weekend trip to Orlando. “We were sitting out on the villa deck, drinking coffee after a workout. Jodi was telling a story about meditating and I knew then that I could listen to her for the rest of my life. So, I got up, pulled a piece of bamboo off a tree that was covering us, tied it around her finger, and asked her. She said yes!” Wedding planner and designer Melissa Rees helped create a natural and organic vibe for the ceremony and reception at Eden restaurant in Shadyside to fit Kris and Jodi’s personalities by incorporating an earthy color palette of soft green and purple, and elements like bamboo, palms, and orchids. The ceremony infused music from the band Big Love and personal touches for an unforgettable event. “Since You,” an original song composed by friends of Jodi and Kris, played, while two of their best friends served as attendants, and dear friend Julie Demayaer wrote and performed the ceremony. “We allowed for an open mic experience and for any guest to say a few words,” Kris says. “We were brought to tears and deep laughter many times during this part.” One of the pair’s favorite memories from the day was dancing with their 28 guests. “The whole day was amazing.”
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WW real weddings “I knew I wanted nothing to do with an all-white gown,” Jennifer says.“I’m glad I chose something different. I would not have been happy in anything else.”
Seabreeze Point at Disney’s BoardWalk Inn
Disney’s Animal Kingdom Theme Park
The couple enjoyed a whimsical, topsy-turvy almond cake with raspberry filling.
Jennifer Caumo & Algin Shaw BY RACHEL JONES PHOTOGRAPHS FROM DISNEY FINE ART PHOTOGRAPHY
The magic of Disney has always played a starring role in the fairy tale love between Jennifer Caumo and Algin Shaw. Cinderella’s castle served as the backdrop to their proposal during a trip to attend Mickey’s Not So Scary Halloween Party — with the couple dressed as Snow White and Prince Charming, no less! They returned to The Walt Disney World Resort for their wedding the following fall, starting the day early at Disney’s Animal Kingdom Theme Park. “Wehad the entire parkto ourselves and our photographyteam,” Jennifer says of their pre-ceremony portrait session. “It was a really wild experience to be in such a beautifullocation that is normally jam-packed with people and see it completely empty.” Close friends and family gathered at Sea Breeze Point at Disney’s BoardWalk Inn for the ceremony, where Jennifer chose to wear something a little more fitting for her personality: a gorgeous black tulle gown. Mango-colored calla lilies filled her bouquet and the archway at the ceremony, complementing the couple’s Halloween-inspired color scheme. “We reallyare nottraditional, and Disney’s FairyTaleWeddings gave us the ability to pick and choose what we wanted in our ceremony,” Jennifer says. “They also did literally everything; we just needed to show up. For us, that was the ideal way to do things, and I would definitely recommend their services to anyone.”
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Seabreeze Point at Disney’s BoardWalk Inn
Disney’s BoardWalk
VENDORS Ceremony Sea Breeze Point at Disney’s BoardWalk Inn Reception Disney World’s Epcot Theme Park Everything Else Disney’s Fairy Tale Weddings
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Yourr Sweetest Day Deserves Deserve A Delicious Memory.
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WW real weddings Amy’s favorite memory of the day was walking the grounds of Longue Vue during their portrait session. “It was a special time for us to reflect on the day and just relax with each other.” The bridesmaids’ mint green dresses and light pink bouquets fit the spring garden theme to perfection.
Amy Phillips & Justin Smerker BY RACHEL JONES PHOTOGRAPHS FROM VERONICA VAROS PHOTOGRAPHY
While college sweethearts Amy Phillips and Justin Smerker got engaged over the holidays (he popped the question with an engraved ornament!), they planned to celebrate their wedding on a much warmer time of year. The spring nuptials at Longue Vue Country Club captured the lightness of the season in every aspect. “Since it was a spring wedding, we wanted to keep it fresh and classic,” Amy says. “We stuck with pastels, including light pink and soft mint green, which fit perfectly with the gardens at Longue Vue.” Surrounded by lush greenery and 125 loved ones, Amy made her way down the aisle at the outdoor ceremony in a delicate, lace gown. The sweet reception kicked off with the couple’s first dance to Elton John’s “Your Song” and continued with a striking dessert spread. Bella Christie and Lil’ Z’s Sweet Boutique stacked alternating tiers of white almond and chocolate cake, covering the confection in almond buttercream for a simple, yet rustic, finish. While the Mt. Lebanon residents aren’t Pittsburgh natives, they still wanted to create a traditional Pittsburgh cookie table. “A majority of our guests had never been to a Pittsburgh wedding and were in awe of the variety, and that they could take them home at the end of the night,” Amy says. “It was a hit!”
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VENDORS Cake Bella Christie and Lil’ Z’s Sweet Boutique Ceremony & Reception Longue Vue Country Club Dress Cocoa Couture Entertainment DJ Kevin Howard of Big Day Entertainment Flowers Gidas Flowers Planner Crystal Belsterling
“One of the main reasons we chose a spring wedding was so we could include my favorite flowers: peonies,” Amy says. “We also included hydrangeas, ranunculus, and pink astilbe.”
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Maggie found her dream Elie Saab gown at the first store she visited. “I never thought I would wear a veil,” she admits. “When my sister suggested I try one on, I was sold.” The red velvet cake with cream cheese icing, decorated with white roses and rosemary, was served with a peppermint stick ice cream bombe — the groom’s favorite!
To coordinate with the bride’s bouquet, her three bridesmaids wore wreaths of white roses and eucalyptus, tied together with offwhite satin ribbon.
Maggie Deiseroth & Andrew Woodward BY RACHEL JONES PHOTOGRAPHS FROM BOXWOOD PHOTOGRAPHY
VENDORS Cake Duquesne Club Caterer The Fluted Mushroom Ceremony Campbell Memorial Chapel at Chatham University Decorations Premier Foliage Entertainment Gary Racan and The Studio-E Band Flowers The Farmer’s Daughter Hair & Makeup Hair by Damian Invitations & Programs Nota Bene Lighting LUXE Creative Linens Mosiac, BBJ Linen Menus, Seating Cards, & Table Numbers Sandpiper & Co. Reception Circuit Center & Ballroom Rentals All Occasions Party Rental Videographer Savisky Films
Set up by her sorority sister and his fraternity brother, Maggie Deiseroth and Andrew Woodward met at a college mixer. “They thought we would be perfect for each other,” Maggie says. “After a dinner date the next night, we realized they were right!” Five years later, Andrew proposed on Nauset Beach on Cape Cod, and the Bostonians started planning a wedding back home in Pittsburgh. A relaxed, bohemian feel for the day flowed organically with a white, taupe, and winter green color scheme and loose florals of the same hues. Maggie and Andrew said their vows at Campbell Memorial Chapel at Chatham University, just as the bride’s maternal grandparents did in 1960 and her parents did in 1988. Her family ties continued at the Circuit Center & Ballroom reception, where her father, Lee Desieroth, owns The Fluted Mushroom Catering Company. In honor of their wintry theme, Jeff Ballina at Premier Foliage filled the ballroom with 82 evergreen trees of different varieties and sizes, along with dozens of birch trees, which were set aglow with lights from LUXE Creative. Candles flickered from the long reception tables, giving an intimate feel that made every guest feel they were part of the family. “Remember that your family and friends are there to celebrate your marriage and future life together, not to criticize your wedding,” Maggie says. “Don’t get hung up on the details, and don’t worry about the things that will go wrong.” WH I R LWE D D I N G S . C O M / W H I R L W E DDIN G GU IDE
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WW real weddings As a nod to their engagement, Angela and Donnie’s first dance was to “I Don’t Dance” by Lee Brice.
Angela Lavrinc & Donnie Howard BY RACHEL JONES PHOTOGRAPHS FROM DAVID BURKE
A week before graduating from Penn State University, Angela Lavrinc’s friend set her up with Donnie Howard. Sharing an alma mater, Pittsburgh hometown, and passion for teaching, the pair had plenty to talk about over margaritas at Mad Mex and instantly clicked. Three years later, the couple shared a Memorial Day picnic at The Point. As they ate sandwiches and sang along to Lee Brice’s “I Don’t Dance,” Donnie reminisced on the week’s events: an anniversary dinner at Mad Mex, a Pirates game in the same seats as one of their first dates, dinner at Primanti’s where he asked her to be his girlfriend, and lunch at Mulligan’s in Hopewell where he first said “I love you.” “Just as I realized he had really been proposing all week, he was down on one knee,” Angela says. “It was by far the best moment of my life.” Rivaling that moment was the couple’s picture-perfect summer wedding at Destiny Hill Farm. Inspired by the venue’s breathtaking lavender fields, the couple chose an ivory and lavender color scheme. The outdoor ceremony meant the most to Angela and Donnie, who name hearing his personal vows and seeing her walk down the aisle as their favorite memories, respectively. Taking the time to incorporate personal touches throughout the celebration, including the shabby chic cookie table with over 3,000 goodies “made with love by loved ones,” made the day extra special for the couple. “Enjoy the planning with your significant other,” Angela says. “When things get busy and feel stressful, refocus on what is most important: the fact that you are marrying the love of your life.”
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Angela’s friend, Kristen MacMillan, created the day-of paper goods to fit the lavender theme and add a personal touch. The bride’s father did all of the calligraphy for the invitation envelopes, too!
VENDORS Cake Dough Girls Caterer The Golf Club of Washington Ceremony, Flowers, & Reception Destiny Hill Farm Entertainment DJ Scott Wooten Hair Geno Levi Salon Linens & Rentals All Occasions Party Rental Makeup Mandee Kozar Planner Mimi York Videographer James Palanza
Destiny Hill’s Nancy Cameron stitched a miraculous medal that belonged to Angela’s Pap into her bouquet of lavender, dahlias, and roses.
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Emily wore a bejeweled one-shoulder, diamond white, satin ruched gown for a classic look.
Morgan Janocha of Punxsutawney, Pa., created a three-tiered cake with a large “G” cake topper, and covered in fresh grapes and wildflowers.
VENDORS Bride’s Dress One Enchanted Evening Bridesmaids’ Dresses David’s Bridal Caterer Medure’s Catering Ceremony & Reception The Atrium Entertainment DJ Kobe Flowers All About Reclaimed by Jeff Double Hair & Makeup All the Moor Salon & Spa Honeymoon Riviera Maya, Mexico Jewelry Kiss of an Angel Custom Crystal Creations Planner Kristen Krane Stationery Slate Lick Printing Tuxedo Men’s Wearhouse
Each table at the reception was named after a winery or vineyard that Emily and Dustin visited as a couple. Centerpieces of wine bottles, wildflowers, fresh grapes, and corks fit the vineyard theme and the canary yellow color scheme.
Emily Greenhill & Dustin Guidash BY LIZ PETONIAK PHOTOGRAPHS FROM FRED VERO
A “message in a bottle” led to a romantic proposal for Emily Greenhill and Dustin Guidash, who first met on a blind date after a co-worker, Dustin’s cousin, gave Emily his phone number. The couple had been together for just under a year when they headed down to Myrtle Beach for vacation. On the first night, Dustin suggested they take their chairs and drinks down to the water, even though it was getting late and windy. Emily went to rinse off in the ocean when she saw Dustin talking to a group of strangers. “He told me that the group of people were from Pittsburgh, too! A few minutes later, two of those ‘Pittsburghers’ were walking towards me yelling my name and saying they had a message in a bottle for me,” she says of the secretly pre-planned scenario. “They handed me the bottle and as I began reading, Dustin got down on his knee with the ring.” Emily and Dustin tied the knot in a beautiful outdoor ceremony at The Atrium in Butler, followed by a vineyard-themed bash for 280 of their closest friends and family. And, the surprises continued! The bride was shocked when Dustin and his groomsmen handed her the microphone as the DJ played “Africa” by Toto, her favorite song to karaoke to. She says that singing along with all her guests and watching the men do a choreographed dance was the most memorable part of the day! WH I R LWE D D I N G S . C O M / W H I R L W E DDIN G GU IDE
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We cater to your every need!
Weddings • Rehearsal Dinners • Showers Reserve our private party room or we’ll cater at your location! Cornerstone Restaurant & Catering 301 Freeport Rd., Aspinwall 412.408.3420 80
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Arielle is lucky to have florist Cheryl Schilling of All in Good Taste Productions as her mom! She carried a stunning bouquet of garden roses, miniature calla lilies, peonies, ranunculus, stock, and dusty miller, while the centerpieces featured the aforementioned fleurs along with hydrangeas, variegated pitt, lanterns, and mercury glass.
The couple shared their first dance to Ottis Redding’s “(Sittin’ On) The Dock of the Bay.” Says Arielle, “Our dance floor was under a tent on the dock of Shem Creek in Charleston, so it was perfect!”
Arielle Schilling & William Houpt BY LIZ PETONIAK PHOTOGRAPHS FROM AMY MARIE KAY PHOTOGRAPHY
VENDORS Bride’s Dress Anne Gregory for the Bride Bridesmaids’ Dresses Monique Lhuillier for Nordstrom Cake Ashley Bakery Ceremony Summerall Chapel, Charleston, S.C. Entertainment Bag piper and steel drum band Favors Toffee Taboo and Firefly Sweet Tea Vodka Flowers Cheryl Schilling of All in Good Taste Productions Hair Diana Colaizzi of Premier Salon Honeymoon Hawaii Linens Lendable Linens, Party Savvy Makeup Reign or Shine Planners Bob Sendall and Cheryl Schilling of All in Good Taste Productions Reception Cottage on the Creek, Mt. Pleasant, S.C. Stationery Dodeline Design
Tiers of red velvet, coconut, and strawberry sour cream pound cake were decorated to fit the day’s mint and blush color scheme.
Charleston, S.C., holds special significance to Arielle Schilling and William Houpt, as it’s where they met, and eventually got engaged! The couple traveled to the city for a long weekend in celebration of Arielle’s birthday, where, unbeknownst to her, he arranged to have 10 of her friends surprise her upon arrival. More friends and family members surprised the group at dinner that night, but the excitement was far from over. After he brought out a cake and everyone sang “Happy Birthday,” he dropped to one knee and proposed to Train’s “Marry Me.” “It was the best night, until our wedding!” Arielle says, as the couple naturally headed back to Charleston for their nuptials. The two said “I do” at Summerall Chapel on the groom’s college campus with a bag pipe processional, and exited as newlyweds through a sword arch orchestrated by six current Citadel cadets. “You have to kiss before you pass the last two archers!” she says. Their 150 guests made their way to the soft, lowcountry-themed reception at Cottage on the Creek, where Arielle’s mother surprised everyone with a steel drum band during cocktail hour. And, Arielle planned a surprise of her own: a bourbon and cigar bar for her hubby! “He was so willing to let me choose anything I wanted (as long as it wasn’t all pink), and I wanted to do something really special for him, too.” W
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Haley’s cousin, Lauren King, assembled the bouquets of silk hydrangeas for the bride, bridal party, and parents of the bride and groom.
Haley Volzer & Alex Artayet BY RACHEL JONES PHOTOGRAPHS FROM LOREN DEMARCO PHOTOGRAPHY
Haley Volzer and Alex Artayet dated for nine years before he popped the question in St. Croix, but it only took five months to plan the big day! The outdoor celebration at Morning Glory Inn inevitably grew into a garden party-themed occasion. In the midst of loved ones and gorgeous flowers, Haley and Alex exchanged personal vows before the relaxed reception. Three themed food stations kept dinner fun, as guests enjoyed a Pittsburgh spread of mini Primanti-style sandwiches, pierogies, and haluski; a Labor Day picnic spread of pulled pork, mac and cheese, and fruit salad; and a deconstructed salad station to outweigh the heavier options. Refreshing John Daly cocktails served as the signature drink, and a dessert display of berry pastries, apple pies, ice cream, and chocolate and banana cream pies in shot glasses ended the night on a sweet note. “Don’t be afraid to do something nontraditional,” Haley urges. “We knew we didn’t want the typical reception with big round tables and fell in love with the laid-back feel of the Morning Glory Inn. It was such an interesting and different venue — exactly what we were looking for!”
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VENDORS Cake & Catering Fish Hawk Acres Ceremony & Reception Morning Glory Inn Flowers Lauren King Entertainment DJ Jason Kendall Favor Donation to Our Clubhouse Hair Nicole Forrest and Shannon Kelly of Posh Salon Makeup Aly Thompson
During her first wedding dress shopping trip, Haley fell in love with this gown’s keyhole back and lace details. The couple cut into a chocolate Grand Marnier cake, topped with a hand-painted “Love” sign and fresh flowers. “It was simple and beautiful.”
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To get conversations flowing, the table numbers featured pictures of the bride and groom at the corresponding ages. “It was also a nice way for guests who met us later in life to see snapshots of our childhoods.”
Betsy Ray & Ian Wisbon BY CHRISTINE TUMPSON PHOTOGRAPHS FROM HOT METAL STUDIO Tiers of carrot cake, ginger cake, and sweet potato cake, covered in marshmallow icing, made for a savory-sweet treat. “Since Ian and I are both big ice cream fans, we had a sundae bar as well.” VENDORS Bridesmaids’ Dresses Nordstrom Catering & Linens Medure’s Catering Ceremony & Reception Pittsburgh Opera House Decorations & Flowers greenSinner Entertainment Joel Lindsey Hair Nikki James Planner Kristie Caro
Duckworth took center stage at the wedding, too, serving as the holder of the guests’ gifts and cards.
Having a wingman is nothing new, but when that role is filled by a 1961 Austin Mini named Duckworth, things move in a new direction. Ian Wisbon rebuilt the vehicle throughout high school with his best man and let it play a major role in his proposal to Betsy Ray at the Pittsburgh Vintage Grand Prix at Schenley Park. “Ian managed to coordinate the proposal with race control and volunteers, and was able to take me out on the track in Duckworth,” Besty says. “He stopped the car at Turn 11, in a wooded and secluded area of the track, and asked me to get out. It was that moment that I knew something was up!” A whimsical and quirky theme carried throughout their celebration, highlighted by a color scheme of orange and pink, along with touches of gold and navy. The bride carried a special bouquet of roses, zinnias, fresh basil, and even an air plant as she made her grand entrance down the stairs of the Pittsburgh Opera House. “The moment was surreal and always brings a smile to my face when I think of it,” Betsy says. No wingman necessary for that moment! W
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Troy and Theodora Polamalu’s Harry Panos Fund for Veterans joined with Bonnie Walker Events, Studio-E Entertainment, Revolution Events, and the Kimpton’s Hotel Monaco Pittsburgh to make the big day a reality.
Hannah Reese & Matt Brown BY ABBY DUDLEY PHOTOGRAPHS FROM SUZANNE DELAWAR
When Hannah Reese and Matt Brown wed in front of family, friends, and their two children, one thing was clear: a wedding may be just one day out of many in a relationship, but the magic of an official union has the potential to mean far more. The two, who met when Matt returned from serving overseas, planned their big day with the help of Warrior Wedding, which asked veteran couples to share their love stories for a chance to win their dream wedding. They received the good news, that they would be walking down a very stylish aisle at the Kimpton’s Hotel Monaco Pittsburgh, after receiving news that was truly devastating. Their newborn son Colton was diagnosed with Spinal Muscular Atrophy and given less than two years to live. Amidst what quickly became a stressful life in the hospital — with Hannah nearly trying on gowns at the hospital when time started to get tight! — the details fell into place and served as something to look forward to. “I wouldn’t change a thing,” Hannah says of day, which dazzled in shades of plum, fuchsia, lilac, and gold and overflowed with beautiful orchids. Her most cherished memory was watching Alayna, her four-year-old daughter, pull Colton down the aisle in an adorable wagon. “I’m so happy that they were both able to be a part of such a huge day in both of our lives. We’re just so blessed to have them both here with us,” Hannah says. “The whole experience was amazing. Good things do happen; you just have to be patient.” W 84
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The cake featured four blissful tiers of white batter with raspberry jam, Italian buttercream frosting, and fresh raspberries.
With all of their time and funds focused on Colton, the couple had written off a wedding. The day was as much a surprise as it was a dream.
VENDORS Cake Bella Christie and Lil’ Z’s Sweet Boutique Caterer The Commoner Ceremony & Reception The Kimpton’s Hotel Monaco Pittsburgh Dress Anne Gregory for the Bride Entertainment Gary Racan and the Studio-E Band Planner Bonnie Walker of Bonnie Walker Events Producer Revolution Events
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Kasey fell for the first dress she tried on at Anne Gregory for the Bride. The gown’s lightweight feel fit the beachy vibe perfectly, and she made it her own by adding customized embellishments and buttons trailing down the low back.
From the groomsmen’s floral lapels, to the display of ombre carnations on the escort table, the abundance of flowers complemented the day’s airy, romantic, and nautical theme with peach, white, gray, and dusty green hues. Kasey added a sentimental touch to her beautiful bouquet by wrapping the base in a piece from her mother’s wedding dress.
Kasey Chester & Adam Kail BY LIZ PETONIAK PHOTOGRAPHS FROM RHM PHOTOGRAPHY
For dessert, guests indulged in a traditional Pittsburgh cookie table and a peach ombre cake. Kasey also had a special “Fantastic Mr. Fox” groom’s cake in honor of one of their favorite films! VENDORS Bride’s Dress Anne Gregory for the Bride Bridesmaids’ Dresses Bella Bridesmaids Cake The Reeds Bake Shoppe Ceremony St. Paul’s Church in Stone Harbor, N.J. Entertainment EBE Events & Entertainment Favors Bella Christie and Lil’ Z’s Sweet Boutique Flowers The Manic Botanic Groom’s Tuxedo American Commodore Tuxedo Hair & Makeup Taffeta Design’s Glam Squad Linens Royal Grandeur Planner Stephanie Fichter of Royal Grandeur Reception The Reeds at Shelter Haven in Stone Harbor, N.J. Stationery Note Bene Videography Video One Productions
For high school sweethearts Kasey Chester and Adam Kail, their nuptials demonstrated the unconditional love shared between their family, friends, and each other. After Adam proposed over dinner at their regular spot, Cioppino Restaurant & Cigar Bar, the Strip District residents began planning a weekend-long bash in Stone Harbor, N.J., where Kasey’s family vacations every year. With the help of wedding planner Stephanie Fichter, and Kasey’s mother and sister, they incorporated all of the couple’s favorite details from the beach town into the celebration — beans from Coffee Talk filled the welcome bags, Springer’s Homemade Ice Cream supplied an ice cream bar at the reception, and guests sipped a fun signature drink called “Dock of the Bae.” “It was a surreal feeling walking around town before the wedding, running into friends and family who were all there for Adam and I,” the bride says. “But, nothing beats when I was walking down the aisle. I saw his face and he smiled and said, ‘wow.’ That was my favorite moment.” To wrap up the magical weekend, Kasey and Adam treated guests to a post-reception brunch back at the venue, and invited everyone to wear all white for a sunset sail, complete with beer, pizza, and breathtaking views. “The most amazing part of the wedding experience was just sharing it with our families,” says Kasey. “You plan your wedding in your head, but you can’t really plan how you feel that day. It’s just an indescribable feeling!” W WH I R LWE D D I N G S . C O M / W H I R L W E DDIN G GU IDE
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All-around Beauty BY RACHEL JONES • PHOTOGRAPHS BY MICHAEL FORNATARO • STYLING BY JASON SOLAK
Jon Anderson Platinum, 18K Yellow Gold, and 18K Rose Gold Men’s Wedding Band,$2,750. Platinum Engagement Ring with a 2 carat Round Brilliant Center Diamond and 26 Round Brilliant Diamonds Accenting Down the Shoulders, $18,125, Henne Jewelers. + Sweet macarons from Gaby et Jules!
You can always catch engaged or married people stealing glances at their rings — not out of vanity, but out of fascination! Today’s trendiest rings go beyond the solitaire center stone, flanking it with side diamonds for an expanded face or adding smaller diamonds around the band for an extra touch of sparkle. The bands themselves are getting major attention, too, sporting intricate engravings and textured finishes to create a unique look. Captivating from every angle, the rings on the following pages feature layers of details that warrant more than just a second look. And, much like your partner, you’ll be discovering new things you love about the beautiful jewelry for the rest of your life.
Details in WHIRL Wedding Advertiser Directory, page 91.
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ENGAGEMENT RINGS
Custom-designed 18K White and Rose Gold Halo Engagement Ring with a 1.03 carat Princess Cut Center Diamond and 80 diamonds in the mounting, $10,300, Joyce’s Fine Jewelry.
Jon Anderson Platinum Diamond Engagement Ring with a 2.72 carat Round Brilliant Center Diamond, $38,875, Henne Jewelers.
14K White Gold Engagement Ring with a 1 carat Princess Cut Center Diamond, Intricate Detail on the Profile, and Hammered Finish, price available upon request, Beeghly and Company Jewelers.
“Personal touches of milgrain and hand engraving truly provide a unique piece.” — Brandon Katzeff
Platinum Engagement Ring with a 13.50 carat Oval Cut Center Sapphire and Two Round Brilliant Side Diamonds, price available upon request, Joden Jewelers.
Verragio 18K Rose and White Gold Diamond Engagement Ring with a Round Brilliant Center Diamond, price available upon request, Seita Jewelers. The inner ring of rose gold adds an extra layer of elegance to this beauty!
Platinum Engagement Ring with a 1.51 carat Cushion Cut Center Diamond, and Two Trapezoid Diamonds and 10 Princess Cut Diamonds Channel Set in the Shoulders, $17,350, Henne Jewelers.
“Yes, these are real laboratorygrown, colorless diamonds.” — Paul Bierker
18K White Gold New Aire Cathedral Style Engagement Ring with a 2.03 carat Oval Cut Center Diamond, $16,000, Henne Jewelers. We love how the elongated diamond looks from different viewpoints!
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Platinum Engagement Ring with a 4 carat Round Brilliant Center Diamond and Two Round Brilliant Side Diamonds, price available upon request, Joden Jewelers.
Distressed Recylced 14K White Gold “With This Skull Band” with 1.75 carats of Certified and Sustainable “Pure Grown Diamonds,” price available upon request, Paul Michael Designs.
Photographs by Michael Fornataro, from Beeghly and Company Jewelers, Joden Jewelers, Seita Jewelers
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WEDDING BANDS WOMEN’S BANDS
18K Rose Gold Pavé Women’s Wedding Band with 70 Round Brilliant Diamonds, $3,000, Joyce’s Fine Jewelry.
Verragio 18K Rose and White Gold Women’s Wedding Band, price available upon request, Seita Jewelers.
Simon G 18K Rose Gold Women’s Wedding Band with Multicolored Diamonds, price available upon request, Beeghly and Company Jewelers.
MEN’S BANDS
Platinum Eternity Band with 3 carats of Diamonds, price available upon request, Joden Jewelers.
Verragio 18K Rose and White Gold Men’s Wedding Band, price available upon request, Seita Jewelers.
Photographs by Michael Fornataro, from Seita Jewelers, Beeghly and Company Jewelers, Joden Jewelers
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Palladium R2D2-inspired “Leg” Band with 0.25 carats of Natural Diamonds and 2.5 carats of Light Blue Intense Sapphires, $1,995, Paul Michael Designs.
Lashbrook Designs Cobalt Chrome Men’s Wedding Band with Customized Laser Carved Soundwave, price available upon request, Beeghly and Company Jewelers. “Lashbrook can take a file containing sound waves and engrave the sound waves on the ring. Example: Your love’s heartbeat or favoritesong!” — Amy Beeghly
18K White and Rose Gold Men’s Diamond Wedding Band, 11mm in width with Link Pattern and 24 Round Diamonds, $4,215, Joyce’s Fine Jewelry.
Custom Cobalt Chrome Men’s Band Inlaid with Carbon Fiber, $595, Paul Michael Designs.
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Garnish Event Design arranged this etheral bouquet.
WHIRL Wedding Advertiser Directory Your complete resource for wedding experts in Western Pennsylvania GOOD L’OVEN COOKIE SHOP BELLA CHRISTIE AND LIL’ Z’S SWEET BOUTIQUE Bella Christie and Lil’ Z’s Sweet Boutique offers unique and whimsical cookies, decorated cakes and cupcakes, and of course, gourmet desserts for your wedding day. 213 Commercial Ave., Aspinwall. 412.772.1283. 3511 Butler St., Lawrenceville. 412.687.1265. asweetboutique.com.
GABY ET JULES You deserve the very best on your special day, and Gaby et Jules provides you with nothing less. The authentic French pastries and macarons are as beautiful as they are tasty, and have a touch of elegance incorporated into every pastry and cake. 5837 Forbes Ave., Squirrel Hill. 412.682.1966. 435 Market St., Market Square. 412.281.3818. gabyetjules.com.
Photograph from Christina Shields Photography
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Offering gourmet cookies and desserts, Good L’Oven Cookie Shop is perfect for events desiring a diverse spread. These tasty indulgences will add the finishing touches to any wedding day. 419 Lincoln Ave., Bellevue. 412.616.1251.
LIFE IS SWEET BAKERY CAFÉ Owners Kelly and Christine are truly passionate about creating a delicious experience for all of their customers. The menu includes an array of tempting cupcakes, cakes, and more. Celebrate your sweetest moment with Life is Sweet. 1105 Bower Hill Road, Mt. Lebanon. 412.276.2500. lifeissweetpgh.com.
MOIO’S ITALIAN PASTRY SHOP Make your wedding day special with a beautiful and delicious cake — white batter with a slight almond flavor and buttercream filling — personally created just for you. 4209 William Penn Hwy., Monroeville. 412.372.6700. moios.com.
MY FAVORITE SWEET SHOPPE This locally owned family business specializes in custom creations for any special event. They can satisfy any sweet tooth with a wide variety of Gourmet Caramel Apples, Homemade Fudge, Hand-Dipped Chocolates, Specialty Chocolates, Truffles, Nostalgia Candy, Gelato, and more. 1597 Washington Pike, Bridgeville. 412.564.5416. myfavoritesweetshoppe.com.
OAKMONT BAKERY Oakmont Bakery is one of the largest retail bakeries in America. Its team of talented cake designers and professional staff will work with you to create the wedding cake of your dreams. Allow this popular bakery to be your go-to for wedding cakes and desserts. 531 Allegheny Ave., Oakmont. 412.826.1606. oakmontbakery.com.
PRANTL’S BAKERY Home of the famous Burnt Almond Torte, Prantl’s is also available for special orders, including wedding cakes, pastry trays, birthday cakes, and more. 5525 Walnut St., Shadyside. 412.621.2092. 438 Market St., Market Square. 412.471.6861. prantlsbakery.com.
PRIORY FINE PASTRIES A place where locals can come for a good cup of coffee and a pastry, brides and grooms can also go for large orders of sweets, cookies, and cakes. 528 E. Ohio St., North Side. 412.321.7270. prioryfinepastries.com.
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Garnish Event Design arranged this ethereal bouquet.
WHIRL Wedding Advertiser Directory Your complete resource for wedding experts in Western Pennsylvania GOOD L’OVEN COOKIE SHOP BELLA CHRISTIE AND LIL’ Z’S SWEET BOUTIQUE Bella Christie and Lil’ Z’s Sweet Boutique offers unique and whimsical cookies, decorated cakes and cupcakes, and of course, gourmet desserts for your wedding day. 213 Commercial Ave., Aspinwall. 412.772.1283. 3511 Butler St., Lawrenceville. 412.687.1265. asweetboutique.com.
GABY ET JULES You deserve the very best on your special day, and Gaby et Jules provides you with nothing less. The authentic French pastries and macarons are as beautiful as they are tasty, and have a touch of elegance incorporated into every pastry and cake. 5837 Forbes Ave., Squirrel Hill. 412.682.1966. 435 Market St., Market Square. 412.281.3818. gabyetjules.com.
Photograph from Christina Shields Photography
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Offering gourmet cookies and desserts, Good L’Oven Cookie Shop is perfect for events desiring a diverse spread. These tasty indulgences will add the finishing touches to any wedding day. 419 Lincoln Ave., Bellevue. 412.616.1251.
LIFE IS SWEET BAKERY CAFÉ Owners Kelly and Christine are truly passionate about creating a delicious experience for all of their customers. The menu includes an array of tempting cupcakes, cakes, and more. Celebrate your sweetest moment with Life is Sweet. 1105 Bower Hill Road, Mt. Lebanon. 412.276.2500. lifeissweetpgh.com.
MOIO’S ITALIAN PASTRY SHOP Make your wedding day special with a beautiful and delicious cake — white batter with a slight almond flavor and buttercream filling — personally created just for you. 4209 William Penn Hwy., Monroeville. 412.372.6700. moios.com.
MY FAVORITE SWEET SHOPPE This locally owned family business specializes in custom creations for any special event. They can satisfy any sweet tooth with a wide variety of Gourmet Caramel Apples, Homemade Fudge, Hand-Dipped Chocolates, Specialty Chocolates, Truffles, Nostalgia Candy, Gelato, and more. 1597 Washington Pike, Bridgeville. 412.564.5416. myfavoritesweetshoppe.com.
OAKMONT BAKERY Oakmont Bakery is one of the largest retail bakeries in America. Its team of talented cake designers and professional staff will work with you to create the wedding cake of your dreams. Allow this popular bakery to be your go-to for wedding cakes and desserts. 531 Allegheny Ave., Oakmont. 412.826.1606. oakmontbakery.com.
PRANTL’S BAKERY Home of the famous Burnt Almond Torte, Prantl’s is also available for special orders, including wedding cakes, pastry trays, birthday cakes, and more. 5525 Walnut St., Shadyside. 412.621.2092. 438 Market St., Market Square. 412.471.6861. prantlsbakery.com.
PRIORY FINE PASTRIES A place where locals can come for a good cup of coffee and a pastry, brides and grooms can also go for large orders of sweets, cookies, and cakes. 528 E. Ohio St., North Side. 412.321.7270. prioryfinepastries.com.
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MB BRIDE & SPECIAL OCCASION POSH BEAUTY SALON Trust owner Lisa Martin Campbell and her posh stylists, and you will leave looking stylish and beautiful. Posh Beauty Salon offers hair services, hair removal, posh eye treatments and enhancements, makeup, magic tans, skin treatments, and hand and foot treatments. 1725 Washington Road, Upper St. Clair. 412.833.6636. posh-beauty.com.
PURE BARRE Transform your body with the Pure Barre technique, a lowimpact workout, creating long, lean muscles without bulk. Ask about the unlimited, three-month package for brides! 12091 Perry Hwy., Wexford. 724.719.9191. 5986 Centre Ave., Shadyside. 412.248.3333. 1612 Cochran Road, Mt. Lebanon. 412.248.2424. 4000 Washington Road, Peters Township. 724.941.8663. 1121 Freeport Road, Fox Chapel. 412.248.3333. purebarre.com.
VALARIE PANEI MAKE-UP ARTIST Valarie has set out to provide quality, customer satisfaction and excellent service. She is expertly trained and knowledgeable in many fields, making you the best version of yourself for your big day. 412.480.1132. valariepanei.com.
ANNE GREGORY FOR THE BRIDE
Golf Club of Washington
A premier salon, Anne Gregory for the Bride features high-end couture for brides, bridesmaids, and mothers of the bride, as well as formalwear. Owner Greg Cherico will work with you to find the perfect dress for your special day. 2975 W. Liberty Ave., Dormont. 412.531.3160. annegregorybrides.com.
Pennsylvania’s largest independently owned bridal store features prom gowns, bridesmaid gowns, wedding dresses, tuxedos, and more. 123 S. Urania Ave., Greensburg. 724.836.6626. mbbride.com.
ALL IN GOOD TASTE PRODUCTIONS Owner Bob Sendall is known for his boundless energy, demand for perfection, and eye for detail. As chef, event producer, wedding coordinator, consultant, chocolatier, and co-author, he wears many hats and will make your wedding a day to remember. 1520 Monterey St., North Side. 412.321.6869. allingoodtasteproductions.com.
ANDORA CATERING This restaurant’s catering service can make your next event a great one. They use the finest ingredients, and the top-notch staff works to make sure your guests are satisfied and wanting to come back for more. 599 Dorseyville Road, Fox Chapel. 877.9.ANDORA. andoracatering.com.
BISTRO TO GO CATERING Bistro To Go specializes in creating memorable occasions within your budget by offering classic, fresh, delicious, and diverse menus that please any preference. 415 E. Ohio St., North Shore. 412.231.0218. bistroandcompany.com.
BIG BURRITO FULL SERVICE CATERING For events big or small, big Burrito Catering takes care of every aspect of the event, developing customized menus and pricing options and working with event planners, suppliers, and venues to pull everything together. 5740 Baum Blvd., Shadyside. 412.361.3272 x209. bigburrito.com/party/fullservice.
GLITTER & GRIT Offering a uniquely curated selection of handmade, independently designed wedding dresses and accessories to Pittsburgh’s boldly engaged, this warm and welcoming environment is open to all lifestyles and wedding concepts. 5300 Butler St., Lawrenceville. 412.781.2375. glitterandgritpgh.com.
The clubhouse and ballroom have been completely renovated including increased capacity. Come enjoy the beautiful surroundings of The Golf Club of Washington! 724.225.9245
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BIG Y GROUP The Big Y Group caters to you with its catering service. With restaurants and venues like Perlé, Seviche, Sonoma, Poros, and NOLA on the Square, your private party, whether it be a wedding, bachelor, or bachelorette party, will be on another level. bigygroup.com.
info@golfclubofwashington.com
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COMMON PLEA CATERING
FLOWERS IN THE ATTIC
The exclusive caterers for some of the most beautiful venues in Pittsburgh, including the Senator John Heinz History Center and the Children’s Museum of Pittsburgh, will make your day the best ever. 2495 Smallman St., Strip District. 412.281.5140. commonplea-catering.com.
Offering beautiful floral arrangements for any occasion, Flowers in the Attic is more than just a florist. Visit its location to not only browse flowers, but also to have a bite at the cafe and check out the antique and gift shop. 7505 Saltsburg Road, Penn Hills. 412.798.2200. flowersintheattic.com.
THE FLUTED MUSHROOM Owner Lee Deiseroth and the entire staff at The Fluted Mushroom approach every event — intimate weddings, boxed lunches, banquets, picnics, cocktail parties, and gourmet gift baskets — with the same philosophy. 109 S. 12th St., South Side. 412.381.1899. flutedmushroom.com.
GARNISH EVENT DESIGN
SAVOR FRESH CATERING
KARRIE HLISTA DESIGNS
The award-winning Savor Fresh Catering by JPC Event Group has specialized in creative cuisine for over 17 years. The best Pittsburgh area farms are brought to your fork with original catering flair. Savor has something for every taste, and its unique and artistic displays fit any wedding theme. 700 River Ave., Suite 317, North Shore. 724.654.6851. jpceventgroup.com.
Plan your special day around the award-winning designs and exotic flower choices of Karrie Hlista Designs. The studio creates everything from marvelous tablescapes to gorgeous bouquets, for intimate ceremonies and elegant receptions alike. 408 Beaver St., Sewickley. 412.259.8243. karriehlistadesigns.com.
JPC Event Group’s Garnish Event Design team combines architecture with fresh, seasonal blooms and greenery to inspire arrangements that truly bring your special occasion to life. 700 River Ave., Suite 317, North Shore.724.498.0279. garnisheventdesign.com.
MT. LEBANON FLORAL
PAINT MONKEY As Pittsburgh’s premiere provider of painting classes and parties, Paint Monkey welcomes guests to create their own masterpiece while sipping on their favorite wine or beer. Classes are geared toward beginners in a relaxed and loose setting, and are perfect for a fun and creative bachelorette party. 100 43rd St., Studio 212, Lawrenceville. 412.770.4923. 1301 Freedom Road, Cranberry. 724.900.0150. beapaintmonkey.com.
BLOOM BRIGADE Bloom Brigade is more than a retail flower shop — it’s a “Floral Event Planner.” Weddings, showers, dinner parties, or any special occasion can be made more beautiful with the locally grown and uncommon products of Bloom Brigade florals. 910 Western Ave., Northside. 412.553.9006. bloombrigade.com.
Peruse a gorgeous selection of bridal bouquets, floral cake decorations, ceremony flowers, and centerpieces to fit any budget. 725 Washington Road, Mt. Lebanon. 412.561.2500. mtlebanonfloral.com.
BEEGHLY AND COMPANY JEWELERS Providing you with the individual taste, styling, and design that you desire, Beeghly and Company Jewelers is one of the most trusted names in jewelry, working with the finest manufacturers in the world. 401 S. Main St., Greensburg. 724.832.1500. beeghlyandcompany.com.
HENNE JEWELERS Your happily ever after begins with rings that celebrate your love and commitment. Henne carries an array of engagement rings, wedding bands, and the option to design your own. 5501 Walnut St., Shadyside. 412.682.0226. hennejewelers.com.
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JODEN JEWELERS This wholesale trading company specializes in estate jewelry and estate collections — the perfect place to find unique, antique engagement rings and wedding bands. 144 S. Broad St., Grove City. 724.458.1111. joden.com.
JOYCE’S FINE JEWELRY With more than 30 years of experience, spanning over two generations, Joyce’s Jewelry continues to offer high quality and distinctive jewelry at the best prices. 5 E. Main St., Uniontown. 724.439.4278. joyces-jewelry.com.
PAUL MICHAEL DESIGN A designer, goldsmith, and technologist, Paul Michael is at the forefront of design technology. His staff creates jewelry in its state-of-theart facility to make couples’ dream wedding bands a reality. 3453 Butler St., Lawrenceville. 412.486.2016. paulmichaeldesign.com.
SEITA JEWELERS For 60 years, this family-owned business has offered the world’s most brilliant diamonds. Seita is one of the area’s only Independent Jewelers Organization jewelers, who use their expertise to bring you the latest styles and trends from top designers. 215 E. Sixth Ave., Tarentum. 724.224.9114. seitadiamondjewelers.com.
LOKMER PHOTOGRAPHY INC. Internationally traveled and awardwinning photography. John has earned local and national recognition for his visual and stunning imagery. You receive contemporary, creative, and romantic images that are yours to cherish for a lifetime. John’s professional and personal style is for that truly special couple. 412.765.3565. lokmerphotos.com.
SKYSIGHT PHOTOGRAPHY Autumn Stankay is an award-winning photographer whose images capture the love between a bride and groom on their wedding day. 409 Coulter Ave., Greensburg. 724.889.3326. skysightphotography.com.
ALL OCCASIONS PARTY RENTAL The premier rental company in Pittsburgh carries tents, tables, chairs, linens, décor, layout, and more. 3600 Liberty Ave., Downtown. 412.471.2100. 72 Wilson Road, Eighty Four. 724.745.1500. allparty.com.
THE EVENT GROUP The Event Group coordinates extraordinary luxury weddings and private events in Pittsburgh’s most elite venues and locations across the country. 1008 Washington Blvd., East End. 412.441.9811. eventgroupproductions.com.
JPC EVENT GROUP Furniture, linens, décor, and custom signage are available through JPC Event Group and made personal down to the smallest detail with their design department, Garnish Event Design. Fresh ideas and creativity abound in this all-in-one resource. 700 River Ave., Suite 317, North Shore. 724.654.6851. jpceventgroup.com.
LENDABLE LINENS Distinctive linen rentals for parties and events, including table linens, chair covers, napkins, napkin rings, charger plates, and aisle runners. 3253 Old Frankstown Road, Suite G, Plum Borough. 724.325.5555. lendablelinens.com.
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THE PROP SHOP For over 20 years, The Prop Shop has been Pittsburgh’s top party rental company, providing thematic props, party and wedding furniture, and illuminated décor. The Prop Shop creates luxurious environments for weddings and private events. With over 15,000 square feet of party props and space, it can also be a fun, photo-worthy backdrop for your event. 1012 Washington Blvd., East End. 412.441.8936. partyprops.com.
MOLLY’S TROLLEYS Providing charming vehicles that are reminiscent of 1920s-style trolleys, Molly’s Trolleys offers transportation in style with its 30-passenger vehicles, which are also available for out-oftown guest transportation and wedding rehearsals. 412.281.2085. weddings@ mollystrolleyspittsburgh.com. mollystrolleyspittsburgh.com.
INVITATIONS PLUS Ordering save the dates, invitations, and thank you notes is easily customizable with Invitations Plus. Find stationery that coordinates perfectly with your wedding theme, and do it all online with personal guidance. 585.392.5886. 585.694.6235. inviplus.com.
NOTA BENE Choose fine stationery, including announcements, invitations, and thank-you notes, from stationers like Crane, William Arthur, Martha Stewart, Vera Wang, and Kate Spade. 9 Brilliant Ave., Aspinwall. 412.782.6300. notabenepaper.com.412.391.4600. wyndham.com.
ALL IN GOOD TASTE PRODUCTIONS See Catering for more details. 1520 Monterey St., North Side. 412.321.6869. allingoodtasteproductions.com.
SHAMROCK LIMOUSINE Make you big day lucky with this premiere limo service known for its reliability, affordability, and customer service that will have you traveling in luxurious style to and from your wedding destinations. 1501 Kennedy Blvd., Beaver County. 20459 Route 19, Cranberry. 877.288.4305. shamrocklimousine.com.
VINTAGE ALLEY RENTALS An entirely unique concept, Vintage Alley Rentals lends curated antique finds to those throwing events, whether it be a wedding or a photo shoot. Fill your special occasion with beautiful, one-of-akind treasures. 10913 Perry Hwy., Wexford. 412.735.9765. vintagealleypittsburgh.com.
THE EVENT GROUP See Rentals for more details. 1008 Washington Blvd., East End. 412.441.9811. eventgroupproductions.com.
WEDDING PRESENTS SPLASH KITCHEN BATH HOME SPLASH has all the inspiration you need to make your visions come to life. Offering the sweetest selection of faucets, fixtures, tile, hardware, cabinetry, and more, you’ll find everything you need to make your new house a home. 1237 Freedom Rd., Cranberry. 724.772.1060. 4807 William Penn Hwy., Murrysville. 724.773.2600. 1400 William Flynn Hwy., Route 8, Glenshaw. 412.486.2700. exploresplash.com.
Plan Your Perfect Wedding Day We’ve compiled the complete, definitive resource with everything you need to plan your wedding, shower, bachelor/bachelorette party, rehearsal dinner, and honeymoon in Western Pennsylvania — and beyond!
WW whirlweddings.com
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WW happily ever after
Read Julia and Aaron’s full wedding story at whirlweddings.com!
Shall We Dance? BY RACHEL JONES • PHOTOGRAPH FROM A FIST FULL OF BOLTS
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shared love of dance brought Julia Erickson and Aaron Ingley together, and a deep love for one another kept them together. The professional ballet dancers met at Pacific Northwest Ballet School in Seattle and moved on to working together at the Pittsburgh Ballet Theatre and even starting their own nutrition bar company, Barre, throughout their 16-year courtship. To celebrate their nuptials, affectionately nicknamed their “Sweet 16,” Julia and Aaron returned to Seattle for a nontraditional ceremony and reception at SoDo Park. “Our wedding was a celebration of what we have,” Julia explains. “Not just our future, but our past, present, and future.” With dance weaving the connection between all three, this photo perfectly encapsulates the grand romance between the two. Taken during the first-look photo session at a pier on the Puget Sound, the organic movements came when their photographer asked Julia to lace up the pointe shoes she initially packed to serve as a prop. “I figured we’d have some fun,” Julia says. “We have this unique talent that’s perfect for photographs, so we might as well use it.” A natural flow of dreamy movements followed. With their glamorous ensembles juxtaposed with the industrial setting, this blissful moment reminds other couples to stay true to themselves on their big day — and always say yes to a dance with your loved one! W
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