The Clubhouse INDOOR-OUTDOOR DINING AT ITS FINEST Designed by architect Clemens Bruns Schaub, the Clubhouse at Windsor features interiors by the award-winning design firm Yabu Pushelberg. With magnificent views across Windsor’s Robert Trent Jones, Jr. golf course, it is the perfect setting for receptions, luncheons and dinners. A recent refurbishment, in keeping with the Clubhouse’s original sleek style, by South Florida designer Natalie Holtom Interiors has made the space even more inviting for Members and guests. Beautifully prepared bistro cuisine is served in the contemporary dining room which features artworks from the Weston Collection by monumental artists Christo and Jeanne-Claude. Casual lunch gatherings take place in the lounge and on the patio. A regularly evolving menu includes a balance of Club classics, international fare and traditional European favorites. Overlooking the first tee, the Clubhouse patio sets a welcoming scene with its bougainvillea draped trellis and large roaring firepits. During the refurbishment the patio received new comfortable furnishings by Janus et Cie and was expanded to increase the outdoor dining capacity. All seating areas offer lovely long views of the course.
“We designed the finishes and fabrics to naturally complement the Clubhouse’s serene color pallete,” says Holtom. “Additional pops of color were introduced to the space with Kimberlee Keswick planters brimming with pink Dipladenias and teal Drum side tables by Janus et Cie dotted around the firepits.”
A light-filled private dining room on the ground floor opens onto the patio and offers an intimate space for small- to medium-sized dining affairs. On the upper level of the Clubhouse, a veranda is available for Members to hold business and social events while taking in some of the most spectacular sunset views over the course and to country estate homes beyond.
DECEMBER/JANUARY 2020-21
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