Chilled Magazine - Volume 15 Issue 2

Page 82

ADVANCED MIXOLOGY

THAT’S THE SPIRIT

Agave Spirits that Live and Breathe Mexico CHOPIN IMPORTS IS ON ITS WAY TO BECOMING ONE OF THE BIGGEST NAMES IN AGAVE

By Michael Tulipan The name Chopin may be best associated with vodka—apologies to the Polish composer—but Chopin Imports has built an extensive portfolio of premium brands beyond vodka, with a special focus on Mexican agave spirits. Mezcal making is woven into the fabric of many Mexican communities and Chopin Imports has partnered with two artisan producers, Koch El Mezcal and Maguey Spirits, who both share a commitment to sustainability and traditional methods. “We have partnered with those we feel are the top two producers throughout Mexico,” says Chopin Imports COO Chuck Kane’. “They are not contract brands. They live and breathe what they do 24 hours a day, seven days a week, 365 days a year.”

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CHILLED MAGAZINE

Koch El Mezcal’s origins date back to the Mexican Revolution. The family business was resurrected in 2009, when Carlos Moreno resumed his family business and its traditions. Today the company is community-run and dedicated to environmental stewardship. They work with 60 mezcal producing families from more than 20 communities in and around Oaxaca, creating a portfolio made from wild, cultivated, and semi-cultivated agaves. Koch El Mezcal has also pioneered single agave mezcals, showcasing the differences in wild agave plants. In addition to the traditional Espadin, you will see names like Arroqueno, Tepeztate, Tobalá, Barril, Tobasiche and Madrecuishe. Koch’s Ensamble mezcal blends four agave, sourced from local families.


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Articles inside

Brand Spotlight - Dewar’s Championship Whiskey

36min
pages 100-132

That's the Spirit - Spotlight on Sotol—Quenchol

3min
pages 96-99

That's the Spirit - A Masterpiece to Remember, Tequila Komos

2min
pages 94-95

That's the Spirit - Spicing Up the Tequila Game—Ghost Tequila

1min
pages 92-93

That's the Spirit - Woven into the Fabric of Mexico, El Luchador

4min
pages 90-91

That's the Spirit - The Mexican Art of Celebrating Life—Kah

4min
pages 88-89

That's the Spirit - True Spirit of Mexico, Rooster Rojo

2min
pages 84-87

That's the Spirit - Live and Breathe Mexico, Chopin Agave Spirits

2min
pages 82-83

In the Know - The Agave Way, Pernod Ricard

2min
pages 80-81

Taking a Shine to Bartenders - Ole Smoky Distillery

3min
pages 60-63

A Flair for Unique Flavors - Smoke Lab Vodka

2min
pages 76-79

Made for Bartenders - Villa Massa

3min
pages 72-75

A Collective Spirit - Sagamore Spirit RTDs

2min
pages 68-71

A Woman’s Touch - Catoctin Creek Distillery

2min
pages 64-67

Think of Value - Ron Abuelo Rum

2min
pages 56-59

Food Know How - Sweet Potato

1min
pages 48-49

Drink In History - El Diablo

2min
pages 46-47

Gamechangers - Absolut Vodka

2min
pages 52-55

Chilled 100 Bartenders - Lyre’s Cocktails by Choice

2min
pages 36-39

Innovators Issue

0
pages 50-51

Brand Owner Profile - Preiss Imports

3min
pages 40-41

Bar Program Profile - Wynn’s Mariena Boarini

2min
pages 42-43

5 Things with Bar Convent Brooklyn

3min
pages 32-35

Competition - Windsor Whisky Cocktail Challenge

2min
pages 30-31

Bartender Submission - Javier Ramierz, Las Vegas

2min
pages 26-27

A Message from Tara Jagodzinski

2min
pages 12-13

Bar Owner Profile - Tyler Hollinger

1min
pages 28-29

Cool Bottles - Innovative Ideas

1min
pages 14-15

Bartender Submission - Emma Alexander, New York

1min
pages 24-25

Cool Cans - Can You Dig It?

2min
pages 16-17

Anatomy of the Bottle - Caisteal Chamuis

1min
pages 18-19
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