Poster - Sous plat: How much is a portion?

Page 1

Useful tips

Protein plates: Fil fish w l

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English edition Mema Lampropoulou Dietitian-Nutritionist, M.Sc. Markella Symeopoulou Dietitian-Nutritionist, M.Sc.

Fat: Fil l this part of withyour plate , oft olive oiilne maymoannrgaaisre

Sweets should take up to 1/4 of the plate.

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1 slice of bread = mobile phone 1 tablespoon = 2 checkers 85g = PC mouse 45g = 2 batteries

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1/2 cup = bulb

r o es, raw

t o m at o , l e t o c c r c b , u t e k

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art

90g = inner side of palm

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z , s e h s i on i on, peppers, rad , s p i n ach , ro c

ad, Refill your plate with sal l. ful s ay alw is it of ½ so that

Leave your fork on the plate while chewing... it’s no t time for your next bite yet!

Take your meal in a peaceful environment, away from the TV or the computer.

Eat seated on the table, not on the couch or standing.

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Scientific supervision Mary Micheli Dietitian-Nutritionist, M.Sc.

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Campaign manager Ioanna Katsaroli Dietitian-Nutritionist, M.Sc.

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Serve complex dishes, like lasagna, in 1/2 of the plate.

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One thing is for sure: the medNutrition plate will give your health a “green light”!

Starc h: F p l at e ill an d p w i t h p t h as t o t a

i s o e s ab ly a t fer p re

It is so easy to use that even a 5-year-old can do it: half of the plate is filled with vegetables (green part), 1/4 of the plate is filled with starchy foods (brown part) and the rest 1/4 is filled with protein sources (red part). Don’t forget that the fat content of each meal should fit into the circle in the middle.

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How much meat should I serve? How much of the starchy foods and vegetables? The medNutrition plate makes serving food a piece of cake!

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r u o y f o , t a t e r ad m , p is re n, egg

Portions: size matters!

Cutting down on your portions does not mean that you will be left hungry. All you need to do is follow the simple advice given below:

ur food well. This Eat slowly and chew yo iety way, you will get the sat time. on dy bo signals from your

End your meal once you feel satiated. Feeling satiated means «I don’t need more food», not “continue eating just because I can”.

l Drink water along with your mea ks. drin se den rgyand avoid ene

1 cup = fist 200g = can = 200g soap 30g = matchbox

www.megethosmeridas.gr


Starchy foods 1

1

Traditional dishes

Choose whole grain cereals, pasta and bread 1

6

1

2

1

1

½ slice of bread

mobile

small biscuits

1

½

mobile

1

1

2

rusks

pastitsio

200g soap

1

bowl

green beans

200g soap

1

legumes

ladle

1

2 1

1 CD

cream crackers

1

½

cup

mobile

1

½

cup

breakfast cereals

CD and bulb 1

minced meat

1

½

1

1 pasta

rice

bulb

sesame bread ring

CD

meat sauce

10g

1

oil

10g

12

1

mayonnaise

candle

10g

Prefer vegetable fatsve and oils such as oli es, oil and soft margarinfats, rather than animal ited which should be lim (butter, sweets)

1

walnuts

6

1

golf ball

2

banana

1

olives

4

½

125 ml.

melon

145g

fruit juice

190g

1

2

½

5

1

baguette

1

Have you reached your 5 a day goal of fresh fruits and vegetables?

1

g

2

2

and Consume fishor twice a ce on y poultr eat less week and redwm k than once a ee

1

souvlaki

CD

TV control

2

1

1

20g

1

Ιf your snack needs to be quick and not homemade, be careful with its portion.

piece of pizza

alkaline batteries

1

ice cream

1

1

1

scoop

1

tsp

bulb

1

1

fruit jam

1

candle

2

1

cup

How much is

240 pastry

milk

? n o i t r o p oneeridas.com

www.megethosm

4

1

1

sweetbread

200g soap

2

Limit your sweets to once or twice a week pasteli

SPONSOR

can

4

pie

ml.

yogurt

TV remote

Sweets Consume 2-3 portions of dairy food daily

45

1

TV control

1

CD

Dairy food

1

mobile

200g soap

1

steamed greens

1

squids

1 CD

1

lamb ribs

1

inner palm

golf ball

plums

bulbs

glass

inner palm

90g

1

3g

1

Snacks 5

2

tangerines

1

inner palm and bulb

inner palm

burger

1

golf ball

seeds

1

burger

90g

1

candle

Fruits and vegetables ½

1

can and bulb

pork steak

sesame seed

golf ball

1

90g

1

2

1

almonds

candle

10g

1

margarine

candle

Add the olive oil at d the end of cooking an limit it to 1 tablespoon

Meat, fish and poultry

Fats, oils and nuts 10g

bulb and PC mouse

can

With the collaboration of Department of Nutrition and Scientific Communication

© medNutrition Services Limited 2014, All Rights Reserved.

45 Kantaras Avenue, Palouriotissa, Office 101, 1037, Nicosia, Cyprus www.mednutrition.gr | email: info@mednutrition.gr


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