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Balsamic vinegar of Modena Castelli - Food service line “Dorica”
“YOUNG” CONDIMENTS
APPLE BALSAMIC CONDIMENT
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Description
Ingredients Apple Juice, concentrated grape must, wine vinegar. Allergens It may contains the natural suplhites contained in the fruits.
Physical/Chemical Features Acidity: ≥ 5% Density: ≥ 1,29
Shelf life Highly preservable (3 years) PH and sugar concentration are natural obstacles in the development of unwanted bacteria.
ORGANOLEPTIC FEATURES
Appearance Limpid and brilliant. Color Dark red.
Smell Persistent, pleasantly acetic, fruity
Flavour Sweet, balanced, fruity.
PACKAGE
Description Opera bottle 250 ml. RDB bottle 500 ml with pourer cap. Available in bulk in 5 litre cans or 3 litre pouch-ups.
BLACK CHERRY BALSAMIC CONDIMENT
Description
Ingredients Cooked grape must, black cherry juice, wine vinegar. Allergens It may contains the natural suplhites contained in the fruits.
Physical/Chemical Features Acidity: ≥ 5% Density: ≥ 1,32
Shelf life Highly preservable (3 years) PH and sugar concentration are natural obstacles in the development of unwanted bacteria.
ORGANOLEPTIC FEATURES
Appearance Limpid and brilliant. Color Dark violet.
Smell Persistent,intense, pleasantly acetic, fruity. Flavour Sweet, balanced, fruity.
PACKAGE
Description Opera bottle 250 ml. RDB bottle 500 ml with pourer cap. Available in bulk in 5 litre cans or 3 litre pouch-ups.
Nutritional declaration in 100 g Energy value 247 Kcal/1044 Kj Total dietary fat Saturated dietary fat Total carbohydrates Sugar carbohydrates Proteins 0 g 0 g 57,9 g 57,8 g 1,0 g 0,02 g
WHERE AND HOW TO USE
The apple sweet notes are perfect with fruits and desserts or to create a good contrast with cheese or rich salads. Nutritional declaration in 100 g Energy value 251 Kcal/1061 Kj Total dietary fat Saturated dietary fat Total carbohydrates Sugar carbohydrates Proteins
Salt
0 g 0 g 57,7 g 57,6 g 1,02 g 0,17 g
WHERE AND HOW TO USE
The Balsamic appears dark with violet shades, the Black cherry taste is intense but it is well balanced by sweet and sour scents.
“YOUNG” CONDIMENTS
The black cherry gives vivacity to fruits salads or desserts. It could create unexpected combination with seasoned cheese or game meat. Amber product with good density that makes it agreeably velvety in the mouth. Welldistinguished with sense of smell and taste the fruity and caramelized notes typical of the apple. The low acidity permits that it is appreciated from who does not appreciate normally sour condiments. CASTELLI CONDIMENTS
“YOUNG” CONDIMENTS
POMEGRANATE BALSAMIC CONDIMENT
Description
Ingredients Cooked grape must, pomegranate juice, wine vinegar. Allergens It may contains the natural suplhites contained in the fruits.
Physical/Chemical Features Acidity: ≥ 5% Density: ≥ 1,32
Shelf life Highly preservable (3 years) PH and sugar concentration are natural obstacles in the development of unwanted bacteria.
ORGANOLEPTIC FEATURES
Appearance Limpid and brilliant. Colore Dark reddish purple.
Smell Persistent,intense, pleasantly acetic, fruity. Flavour Sweet, balanced, fruity.
PACKAGE
Description Opera bottle 250 ml. RDB bottle 500 ml with pourer cap. Available in bulk in 5 litre cans or 3 litre pouch-ups.
Nutritional declaration in 100 g Energy value 282 Kcal/1194 Kj Total dietary fat Saturated dietary fat Total carbohydrates Sugar carbohydrates Proteins 0 g 0 g 65,0 g 64,9 g 1,2 g 0,11 g
FRUITS OF THE FOREST BALSAMIC CONDIMENT
Description
Ingredients Cooked grape must, Fruits of the forest juice (red currant, blackthorn, blue raspberry, raspberry, blueberry) wine vinegar. Allergens It may contains the natural suplhites contained in the fruits.
Physical/Chemical Features Acidity: ≥ 5% Density: ≥ 1,29
Shelf life Highly preservable (3 years) PH and sugar concentration are natural obstacles in the development of unwanted bacteria.
ORGANOLEPTIC FEATURES
Appearance Limpid and brilliant. Colore Dark purple.
Smell Persistent,intense, pleasantly acetic, fruity. Flavour Sweet, balanced, fruity.
PACKAGE
Description Opera bottle 250 ml. RDB bottle 500 ml with pourer cap. Available in bulk in 5 litre cans or 3 litre pouch-ups. Nutritional declaration in 100 g Energy value 251 Kcal/1061 Kj Total dietary fat 0 g Saturated dietary fat 0 g Total carbohydrates 57,7 g Sugar carbohydrates 57,6 g Proteins 1,02 g Salt 0,11 g
WHERE AND HOW TO USE
The unique flavour of the Pomegranate balsamic condiment marries well with red meat and fish (exceptional with salmon), good also with fruits salads and desserts.
WHERE AND HOW TO USE
The fruits of the forest balsamic condiment, as the Black cherry one, is perfect with fruits and desserts or it creats a good contrast to seasoned cheese or game meat.
“YOUNG” CONDIMENTS
The balsamic is thick and dark purple, the fruits of the forest scent are unique and charming. The balsamic is dark with intense dark reddish purple shades, the sweet and sour pomegranate scent amalgamates perfectly with the cooked grape must ones, the final result is a well balanced product. CASTELLI CONDIMENTS