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Balsamic vinegar of Modena organic “Foglia Bianca”
“AGED” CONDIMENTS
NERO CASTELLI
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DESCRIPTION
Ingredients Lambrusco grapes must, cooked with direct flame and aged in diferent woods barrels, wine vinegar. Product totally natural, it has not colorants, preservatives and thickeners.
Physical/Chemical Features Acidity ≥ 5% Density = 1,25 BRIX ≈ 54-55°
Shelf life Highly conserve (10 years). PH and sugary concentration are natural obstacles atvthe development of unwanted bacteria.
ORGANOLEPTIC FEATURES
Appearance Limpid and brilliant.
Colore Brilliant dark brown intense.
Smell Persistent, intense and sour.
Flavour Marked tendency for sour.
PACKAGE
DESCRIPTION Duca Bottle 100 ml silicon top. Rebecca Bottle 250 ml cork top (inside dripless pour spout top). Available in bulk in 5 litre cans or 3 litre pouch-ups.
WHERE AND HOW TO USE
In the kitchen it combines perfectly with carpaccios, dips for vegetables and salads. Perfect substitute of traditional wine vinegar.
Nutritional declaration in 100 g Energy value 218 Kcal - 920Kj Total dietary fat Saturated dietary fat Total carbohydrates Sugar carbohydrates Proteins 0 g 0 g 50,8 g 50,6 g 0,9 g 0,10 g
“AGED” CONDIMENTS
NERO CASTELLI is a young product not so thick with a marked tendency for sour, with intense scent with tart notes. CASTELLI CONDIMENTS
“AGED” CONDIMENTS
RE CASTELLI
DESCRIPTION
Ingredients Lambrusco grapes must, cooked in direct flame, and aged in different wood barrels. Product totally natural, it has not colorants, preservatives and thickeners. It has no more sulphites.
Physical/Chemical Features Acidity: ≥ 5% Density: = 1,29 BRIX ≈ 61°
Shelf life Highly conserve (10 years). PH and sugary concentration are natural obstacles atvthe development of unwanted bacteria.
ORGANOLEPTIC FEATURES
Appearance Limpid and brilliant.
Colore Dark brown intense.
Smell Persistent, intense and sweet, agreeably acetic.
Flavour Sweet and sour balanced, fruity.
PACKAGE
DESCRIPTION Duca Bottle 100 ml silicon top. Rebecca Bottle 250 ml cork top (inside dripless pour spout top). Available in bulk in 5 litre cans or 3 litre pouch-ups.
WHERE AND HOW TO USE
In the kitchen it combines perfectly with vegetables or fish risottos, caprese salad, fresh vegetables, in beef fillet, on important cheese, on soft fruit, in ice-creams, etc.
Nutritional declaration in 100 g Energy value 251 Kcal - 1061 Kj Total dietary fat Saturated dietary fat Total carbohydrates Sugar carbohydrates Proteins 0 g 0 g 57,7 g 57,6 g 1,02 g 0,11 g
“AGED” CONDIMENTS
RE CASTELLI is a product thick and sweet, at the same time sour in a right balance, with an intense scent. Its fruity flavour makes it delicious and very appreciated. CASTELLI CONDIMENTS
