PASTES, VARIEGATO, DRIED FRUIT
OUR CHOICE • Operate on the market with PROPRIERTY, COH ER ENCE and PROFE SSIONALISM , committing ourselves everyday in doing our job in COMPLIANCE with quality manual and relative ISO 9001:2008 procedures, pursuing the excellence on company efficiency. • Use exclusively no GMO (Genetically Modified Organism) raw materials derivates. • Comply with Reg.1333/2008 “Food Additives”. Our company policy make us prefer natural colorings and NOT use azo colorings as E102 / E104 / E110 / E122 / E124 / E129. On clients request, where natural coloring does not allow to reach the shade the customer is accustomed to, is available the alternative containing azo colorings with label comply with Reg. 1333/2008. Those references are marked on catalogue with the symbol*A*.
OUR COMMITMENT • Of fer a wide range of GLUTEN FREE references. • Adopt severe procedures in selecting suppliers and strict controls in acceptance and during the whole production process. • Send to clients, together with sale documents, the specifications (technical/allergens sheet) of Fugar products. • Realize INFORMATIVE NOTES for clients with the aim of keeping them constantly informed and updated about normative obligations and food alerts concerning our sector.
PASTES, VARIEGATO, DRIED FRUIT
fugar products
CASSATA DEI CAMPIONI
Completely natural! Realized with fresh goat ricotta cheese, candied fruit, vanilla berries extract, lemon and orange essences.
4
PASTES, VARIEGATO, DRIED FRUIT
PASTES CREAMY PASTES Compound ingredients in paste for pastry and ice-cream productions. Content
Packaging
41262
ALIBABà Babà taste. Recommended dose: gr 180/200 per lt 1 of base.
Kg 3 each
4 buckets
41455
AMARETTO Recommended dose: gr 80/100 per lt 1 of base.
Kg 3 each
4 buckets
40587
Kg 5 each BAISERBLANC® - GREAT BRANDS LINE White gianduia with roasted hazelnut quarters. Recommended dose: gr 150 per lt 1 of base.
2 tins
40972 40638
Kg 3 each Special coffee - GREAT BRANDS LINE Special coffee - GREAT BRANDS LINE Kg 5,5 each More than 50% of coffee arabica quality. Recommended dose: gr 70/80 per lt 1 of base. Coffee Kg 5,5 each Recommended dose: gr 80/100 per lt 1 of base. White coffee Kg 5,5 each Recommended dose: gr 80/100 per lt 1 of base.
2 buckets 2 tins
41261
Cinnamon Recommended dose: gr 100 per lt 1 of base.
4 buckets
40942
Kg 5,5 each CASSATA DEI CAMPIONI - GREAT BRANDS LINE Completely natural product, realized with fresh goat ricotta cheese, candied fruit, vanilla berries extract, lemon and orange essences. Recommended dose: gr 150/200 per lt 1 of base.
41263
Cassata with ricotta Kg 3 each 4 buckets Fresh goat ricotta cheese and candied fruit based product. Recommended dose: gr 150/200 per lt 1 of base.
40364
Chocolate Recommended dose: gr 150/200 per lt 1 of base.
40410
Chocorice Chocolate cream with puffed rice. Recommended dose: gr 150 per lt 1 of base.
40470
Kg 5,5 each CREME BAISER - GREAT BRANDS LINE Bitter gianduia with roasted hazelnut quarters. Recommended dose: gr 150 per lt 1 of base.
2 tins
40046
CREME BAISER Kg 5,5 each Gianduia with roasted hazelnut quarters. Recommended dose: gr 150 per lt 1 of base.
2 tins
40149
Sweet creme baiser Kg 5,5 each Sweet gianduia with roasted hazelnut quarters. Recommended dose: gr 200/250 per lt 1 of base.
2 tins
40007
CREME CARAMEL Recommended dose: gr 100 per lt 1 of base. CROCCANTINO with RHUM With fine grains. Recommended dose: gr 80/100 per lt 1 of base.
Kg 5,5 each
2 tins
Kg 5,5 each
2 tins
40048 40658
40050
Kg 3 each
5
2 tins 2 tins
2 tins
Kg 5,5 each
2 buckets
Kg 3 each
2 tins
fugar products
MASCARPONE Completely natural! Realized with fresh mascarpone cheese and pasteurized egg yolk.
6
PASTES, VARIEGATO, DRIED FRUIT
CREAMY PASTES Content
Packaging
40052
GIANDUIA Cocoa and hazelnuts based. Recommended dose: gr 100 per lt 1 of base.
40973 40492
Kg 3 each Bitter gianduia - GREAT BRANDS LINE Bitter gianduia - GREAT BRANDS LINE Kg 5,5 each Cocoa 22/24 and hazelnut Round Gentle based. Recommended dose: gr 80/100 per lt 1 of base.
2 tins 2 tins
40053
Bitter gianduia Cocoa and hazelnuts based. Recommended dose: gr 100 per lt 1 of base.
Kg 5,5 each
2 tins
40707
White gianduia Kg 5,5 each Hazelnut and cocoa butter based. Recommended dose: gr 100/130 per lt 1 of base.
2 tins
41268
GRAND ORANGE® Orange brandy taste. Recommended dose: gr 80/100 per lt 1 of base.
Kg 3 each
4 buckets
41272
Liquorice Recommended dose: gr 100 per lt 1 of base.
Kg 3 each
4 buckets
40012
MALAGA With raisins. Recommended dose: gr 100 per lt 1 of base.
Kg 5,5 each
2 tins
40151
MALAGA IN With sultana raisins. Recommended dose: gr 100 per lt 1 of base.
Kg 5,5 each
2 tins
40440
Kg 5,5 each 2 tins 100% Pure almond - GREAT BRANDS LINE Realized exclusively with top quality almonds. Golden medal winner as best almond compound ingredient awarded by Italian Master Pastry Chefs Academy. Recommended dose: gr 80/100 per lt 1 of base.
41457
Sweet almond Recommended dose: gr 100 per lt 1 of base.
40496
Kg 5,5 each
2 tins
Kg 3 each
4 buckets
MANDORLONE With almond grains. Recommended dose: gr 100/120 per lt 1 of base.
Kg 5,5 each
2 tins
40430
MARE AZZURRO (blue sea) Smurfs taste. Recommended dose: gr 80/100 per lt 1 of base.
Kg 5,5 each
2 buckets
40014
MARRON With marron pieces. Recommended dose: gr 80 per lt 1 of base.
Kg 5,5 each
2 buckets
40489 40475
Kg 5,5 each MASCARPONE (TIRAMISù) - GREAT BRANDS LINE MASCARPONE (TIRAMISù) - GREAT BRANDS LINE Kg 10 each Completely natural product, fresh mascarpone cheese and pasteurized egg yolk based. Recommended dose: gr 150/180 per lt 1 of base.
2 buckets 2 buckets
40490
Kg 5,5 each MASCARPONE with coffee - GREAT BRANDS LINE Completely natural product, fresh mascarpone cheese and pasteurized egg yolk based. Recommended dose: gr 150/180 per lt 1 of base.
2 buckets
40303
TIRAMISù Kg 5,5 each Pasteurized egg, mascarpone cheese and coffee based. Recommended dose: gr 150 per lt 1 of base.
2 buckets
7
fugar products
HAZELNUT ROUND GENTLE 100% PURE 100% pure product. Realized exclusively with Hazelnut variety Round Gentle. Golden medal winner as best hazelnut awarded by Italian Master Pastry Chefs Academy.
8
PASTES, VARIEGATO, DRIED FRUIT
CREAMY PASTES Content
Packaging
Kg 5,5 each
2 buckets
Kg 3 each
4 buckets
Kg 5,5 each
2 tins
40437
Mint Recommended dose: gr 50 per lt 1 of base.
41260
White mint Without colorings. Recommended dose: gr 80/100 per lt 1 of base.
40049
Walnut With grains. Recommended dose: gr 80/100 per lt 1 of base.
41488 40464
Kg 3 each 4 buckets Hazelnut round gentle 100% pure - GREAT BRANDS LINE Hazelnut round gentle 100% pure - GREAT BRANDS LINE Kg 5,5 each 2 tins 100% Pure product. Realized exclusively with hazelnut variety Round Gentle. Golden medal winner as best hazelnut puree awarded by Italian Master Pastry Chefs Academy. Recommended dose: gr 80/100 per lt 1 of base.
40056
Grand hazelnut 100% - GREAT BRANDS LINE 100% Pure product. Realized with chosen hazelnuts. Dark roasting. Recommended dose: gr 100 per lt 1 of base.
Kg 5,5 each
2 tins
41224
Grand hazelnut 100% - GREAT BRANDS LINE 100% Pure product. Realized with chosen hazelnuts. Light roasting. Recommended dose: gr 100 per lt 1 of base.
Kg 5,5 each
2 tins
41225
Hazelnut 100% pure Kg 5 each 100% Pure product. Light roasting. Recommended dose: gr 80/100 per lt 1 of base.
2 buckets
40853 40678
Hazelnut 100% pure Kg 5 each Hazelnut 100% pure Kg 10 each 100% Pure product. Dark roasting. Recommended dose: gr 80/100 per lt 1 of base.
2 buckets 2 buckets
40460
American peanuts American peanuts 100% pure. Recommended dose: gr 80/100 per lt 1 of base.
Kg 5,5 each
2 tins
40878
PANNACOTTA Recommended dose: gr 100 per lt 1 of base.
Kg 5,5 each
2 buckets
41486 40388
Kg 3 each 4 buckets Pine kernel 100% pure - GREAT BRANDS LINE Pine kernel 100% pure - GREAT BRANDS LINE Kg 5,5 each 2 tins 100% Pure product. Realized exclusively with pine kernels from Pisa. Golden medal winner as best pine kernel puree awarded by Italian Master Pastry Chefs Academy. Recommended dose: gr 80/100 per lt 1 of base.
41274
PINOLATA速 Pasteurized egg yolk, cocoa butter, whole pine kernels based product. Recommended dose: gr 130 per lt 1 of base.
9
Kg 3 each
4 buckets
fugar products
PISTACHIO SMERALDO速
100% pure product. With aflatoxins certificate of analysis made on each batch. Golden medal winner as best pistachio paste awarded by Italian Master Pastry Chefs Academy.
10
PASTES, VARIEGATO, DRIED FRUIT
CREAMY PASTES Content
Packaging
41417
Pistachio smeraldo® sicily 100% pure *a* - GREAT BRANDS LINE 100% Pure product. With aflatoxins certificate of analysis made on each batch. Recommended dose: gr 70/80 per lt lt 1 of base.
41497 40471
Kg 3 each 4 buckets Pistachio smeraldo® sicily 100% pure - GREAT BRANDS LINE Pistachio smeraldo® sicily 100% pure - GREAT BRANDS LINE Kg 5,5 each 2 tins 100% Pure product. With aflatoxins certificate of analysis made on each batch. Golden medal winner as best pistachio paste awarded by Italian Master Pastry Chefs Academy and Italian Ice Cream Maker Academy. Recommended dose: gr 70/80 per lt 1 of base.
40706
Kg 5,5 each Pistachio smeraldo® sicily 100% pure - GREAT BRANDS LINE 100% Pure product. Without colorings. With aflatoxins certificate of analysis made on each batch. Recommended dose: gr 70/80 per lt 1 of base.
41489 40702
Pistachio 100% pure - GREAT BRANDS LINE Pistachio 100% pure - GREAT BRANDS LINE 100% Pure product. With aflatoxins certificate of analysis made on each batch. Recommended dose: gr 70/80 per lt 1 of base.
Kg 3 each Kg 5,5 each
4 buckets 2 tins
41416
Pistachio 100% pure *a* - GREAT BRANDS LINE 100% Pure product. With aflatoxins certificate of analysis made on each batch . Recommended dose: gr 70/80 per lt 1 of base.
Kg 5,5 each
2 tins
40586
Kg 5,5 each Pistachio 100% pure - GREAT BRANDS LINE 100% Pure product. Without colorings. With aflatoxins certificate of analysis made on each batch. Recommended dose: gr 70/80 per lt 1 of base.
40598
Pistachio 100% pure with grains of pistachio - GREAT BRANDS LINE 100% Pure product. With aflatoxins certificate of analysis made on each batch Recommended dose: gr 70/80 per lt 1 of base.
41419
Pistachio 100% pure with grains of pistachio *A* - GREAT BRANDS LINE 100% Pure product. With aflatoxins certificate of analysis made on each batch Recommended dose: gr 70/80 per lt 1 of base.
Kg 5,5 each
2 tins
2 tins
2 tins
Kg 5,5 each
2 tins
Kg 5,5 each
2 tins
40408
Pistachio Recommended dose: gr 80/100 per lt 1 of base.
Kg 5,5 each
2 tins
41487 40042
PRALINONE® - GREAT BRANDS LINE PRALINONE® - GREAT BRANDS LINE Almonds and hazelnuts based product, with pralined almond pieces. Recommended dose: gr 130 per lt 1 of base.
Kg 3 each Kg 5,5 each
4 buckets 2 tins
40353
Rice Cream based product with rice grains. Recommended dose: gr 250 per lt 1 of base.
Kg 5,5 each
2 buckets
40021
ROSE Recommended dose: gr 80/100 per lt 1 of base.
Kg 5,5 each
2 buckets
41247
susanna® Enhancer cream taste. Recommended dose: gr 30 per Kg 1 of white base.
Kg 5,5 each
2 tins
40303
TIRAMISù Pasteurized whole egg, mascarpone cheese and coffee based product. Recommended dose: gr 150 per lt 1 of base.
Kg 5,5 each
2 tins
*A* = AZO colorings (E102,E104,E110,E122,E124,E129). See “our choice” page 2.
11
fugar products
TOFFEE
Tasteful and strong paste as the famous candy.
12
PASTES, VARIEGATO, DRIED FRUIT
CREAMY PASTES Content
Packaging
41424
TOFFEE - GREAT BRANDS LINE Kg 5,5 each 2 buckets Toffee taste. Concentrated milk and caramelized sugar based. Recommended dose: gr 150/200 per lt 1 of base.
40058
TORRONCINO With nougat grains. Recommended dose: gr 80/100 per lt 1 of base.
Kg 5,5 each
2 tins
40593
torrone T.T. Traditional nougat in dry grains.
Kg 5,5 each
2 buckets
40051
VANILLA IN Kg 5,5 each With vanilla extract and berries. Recommended dose: gr 80/100 per lt 1 of base.
2 buckets
41279 40667
VANILLA 30 VANILLA 30 With vanilla extract and berries. Recommended dose: gr 30 per lt 1 of base.
Kg 3 each Kg 5,5 each
4 buckets 2 buckets
40348
ZABAIONE (Egg flip) - GREAT BRANDS LINE Pasteurized egg yolk, superior Marsala, vanilla berries extract based product. Without colorings. Recommended dose: gr 100/150 per lt 1 of base.
Kg 5,5 each
2 buckets
40059 40573
Special ZABAIONE (Egg flip) - GREAT BRANDS LINE Special ZABAIONE (Egg flip) - GREAT BRANDS LINE Pasteurized egg yolk, superior Marsala, vanilla berries extract based product. Natural colorings. Recommended dose: gr 100/150 per lt 1 of base.
Kg 5,5 each Kg 11 each
2 buckets 2 buckets
40379
Concentrated ZABAIONE (Egg flip) - GREAT BRANDS LINE Pasteurized egg yolk, superior Marsala, vanilla berries extract based product. Recommended dose: gr 80/120 per lt 1 of base.
Kg 5,5 each
2 buckets
40257
ZABAIONE (Egg flip) in Pasteurized whole egg, fine Marsala, vanilla berries extract based product. Recommended dose: gr 100/120 per lt 1 of base.
Kg 5,5 each
2 buckets
40022
ZUPPA INGLESE Dose consigliata gr 100 per lt 1 base.
Kg 5,5 each
2 buckets
40592
ZUPPA INGLESE Liquid flavouring extract. Recommended dose: gr 20 per lt 1 of base.
Kg 1,5 each
6 bottles
N.B. Both the references 40593 TORRONE T.T. and 40592 ZUPPA INGLESE are not creamy pastes. Fugar recommends them to enrich your creations.
13
fugar products
100% fruit pastes High fruit concentration. To obtain 1 Kg of paste is used 1 Kg of fruit.
14
PASTES, VARIEGATO, DRIED FRUIT
fruit PASTEs Compound ingredients in paste for pastry and ice cream. Content
Packaging
40867
Apricot 100% Recommended dose: gr 100 per lt 1 of fruit base.
Kg 3 each
4 buckets
41254
Apricot in With fruit pieces. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
40002
Sour-cherry 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
40836
Sour-cherry in With fruit pieces. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 5,5 each
2 tins
40003
Pineapple 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
40005
BANANA Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
41259
Cherry in With fruit pieces. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 buckets
40006
Coconut Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 5,5 each
2 buckets
40920
Coconut in Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 5,5 each
2 buckets
40367
Fig 100% Recommended dose: gr 130/150 per lt 1 of fruit base.
Kg 3 each
4 tins
40407
Strawberry 100% Recommended dose: gr 70/90 per lt 1 of fruit base.
Kg 3 each
4 buckets
40837
Strawberry in With seeds. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 5,5 each
2 buckets
40162
Wild strawberry Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 buckets
40417
KIWI 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 buckets
40871
Raspberry 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 buckets
41258
Raspberry IN With fruit pieces. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 buckets
40011
Lemon 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
41266
Green apple in With fruit pieces. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 buckets
40360
Melon cavaillon 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
40019
Peach 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
40565
Fruit of the forest 100% Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each
4 tins
41271 40888
Fruit of the forest in 35% Fruit of the forest in 35% With fruit pieces. Recommended dose: gr 80/100 per lt 1 of fruit base.
Kg 3 each Kg 5,5 each
4 tins 2 tins
15
fugar products
nonna lella
Hazelnut and cocoa cremino realized exclusively with excellent raw material and noble vegetable fats (olive oil and sunflower seeds oil). It doesn’t contain milk, milk derivates nor saccharose.
16
PASTES, VARIEGATO, DRIED FRUIT
VARIEGATo CREAMY To variegate, fill and personalize ice-cream, cakes, semifreddo, mousse and pralines. Ready to use. Content
Packaging
Kg 6 each
2 buckets
41248
CAFFELATTE Milky coffee taste. Cremino of white coffee.
41384
CIOCCOLOCA Kg 6 each 2 buckets Cremino of hazelnut and chocolate. At room temperature is ideal to fill ice-cream cones and waffles. Directly on tub it becomes an excellent ice-cream taste to put on ice-cream cones and cups.
41321
CREMA DE SOL速 Milk cream.
Kg 3 each
4 buckets
41292 40870 40038
Hazelnut and cocoa cream Kg 3 each Hazelnut and cocoa cream Kg 6 each Hazelnut and cocoa cream Kg 12 each Smooth and dense cream entirely made with excellent raw materials and with noble vegetable oil such as sunflower sed oil. It can be used also for cooking. Ready to use.
4 buckets 2 buckets 2 buckets
41519
NONNA LELLA Kg 6 each Hazelnut and cocoa cremino ready to use. Suitable for milk intolerants, it contains exclusively noble vegetable fats and fructose.
2 buckets
41309
Chestnut cremino
Kg 3 each
4 buckets
41388
Hazelnut cremino
Kg 3 each
4 buckets
41389
Hazelnut cremino with caramelized hazelnut grains
Kg 3 each
4 buckets
41391
Pine kernel cremino
Kg 3 each
4 buckets
41310
Pistachio cremino
Kg 3 each
4 buckets
41314
Pistachio cremino with caramelized pistachio grains
Kg 3 each
4 buckets
41243
CRICKS Hazelnut and white chocolate cremino with caramelized soya grains.
Kg 5,5 each
2 buckets
41234
CROCCOLONE速 White gianduia cremino with chocolate biscuit drops.
Kg 5,5 each
2 buckets
41462 40914
CUBANA CUBANA Hazelnut, cocoa and coffee cremino.
Kg 3 each Kg 6 each
4 buckets 2 buckets
41249
DOLCE SORRISO Cappuccino taste cremino with caramelized puffed rice grains.
Kg 5 each
2 buckets
40763
FIORELLA Cocoa and chosen hazelnuts based cremino. Smooth and dense.
Kg 12 each
2 buckets
41387
MISTER B Hazelnut and cocoa cremino with mignon puff.
Kg 6 each
2 buckets
40307
RICHARD速 Hazelnut and cocoa cremino with caramelized hazelnut grains.
Kg 5,5 each
2 buckets
41228
SWEET MOON速 Hazelnut and white chocolate cremino.
Kg 6 each
2 buckets
41235
TOOTTER Hazelnut and cocoa cremino with biscuit hoops.
Kg 5,5 each
2 buckets
17
fugar products
VARIEGATo FRUIT TASTE To variegate, fill and personalize ice-cream, cakes, semifreddo, mousse and pralines. Ready to use. Content
Packaging
41255
Sour-cherry Cremino with fruit pieces.
41124
CREMARANCIO速 Kg 3 each Brandy cremino with orange cubes enriched with candied orange peels and aged wine infusion.
41306
Caramelized figs
Kg 3 each
4 buckets
40997
Fior di pescarancio Peach-orange flowers. Orange cremino with peach cubes.
Kg 3 each
4 buckets
40203
Strawberry Cremino with fruit pieces.
Kg 5,5 each
2 tins
40196
Wild strawberry Wild strawberry cremino.
Kg 3 each
4 buckets
41244
Pears & apricots Pear cremino with apricot cubes.
Kg 3 each
4 tins
40355
Peach Cremino with fruit pieces.
Kg 5,5 each
2 tins
41245
Brandy peaches Brandy cremino with peach cubes.
Kg 3 each
4 tins
40582
Fruit of the forest Cremino with fruit pieces.
Kg 5,5 each
2 tins
40652
Spagnola of sour cherry The real sour-cherry variegato with whole fruit pieces.
Kg 3 each
4 buckets
Kg 3 each
18
4 tins 4 tins
PASTES, VARIEGATO, DRIED FRUIT
HONEY LINE Honey fruit cremino with semi-candied fruit in pieces. Ready to use. Content
Packaging
41313
HONEY APRICOTS
Kg 3 each
4 buckets
41307
HONEY STRAWBERRIES
Kg 3 each
4 buckets
41308
HONEY PEACHES
Kg 3 each
4 buckets
Content
Packaging
GRAPPA line Grappa fruit cremino with semi-candied fruit in pieces. Ready to use. 41312
GRAPPA APRICOTS
Kg 3 each
4 buckets
41311
GRAPPA APPLES
Kg 3 each
4 buckets
41316
GRAPPA PEARS
Kg 3 each
4 buckets
19
fugar products
20
PASTES, VARIEGATO, DRIED FRUIT
DRIED FRUIT HAZELNUTS AND GRAINS Content
Packaging
40493
Whole hazelnuts round gentle Round Gentle variety, roasted.
Kg 3 each
6 bags
40938
Hazelnut round gentle quarters Round Gentle variety, ideal to realize easter eggs and bacio ice-cream taste.
Kg 3 each
6 bags
40495 40469
Hazelnuts round gentle grains Hazelnuts round gentle grains Round Gentle variety, roasted.
Kg 1 each Kg 3 each
12 bags 6 bags
41222 44128
Whole hazelnuts Whole hazelnuts Chosen variety, roasted.
Kg 3 each Kg 5 each
6 bags 3 bags
41223 44126
Hazelnut grains Hazelnut grains Chosen variety, roasted.
Kg 3 each Kg 5 each
6 bags 3 bags
40750
Caramelized hazelnuts quarters
Kg 2 each
9 bags
40807/E
Pralined of hazelnut Calibrated grains.
Kg 3 each
6 bags
40371
Caramelized truffled hazelnut grains Ideal to cover ice-cream truffles.
Kg 4 each
6 bags
44127
Grains of croquant
Kg 3 each
6 bags
PISTACHIOS AND GRAINS
Content
Packaging
40956
Pistachio smeraldo速 Whole Sicilian pistachios, chosen and roasted.
Kg 1 each
12 bags
40957
Pistachio smeraldo grains速 Sicilian pistachios grains, chosen and roasted.
Kg 1 each
12 bags
40677
Pistachio grains Chosen and roasted.
Kg 1 each
12 bags
40029
Pralined of pistachio Calibrated grains.
Kg 2 each
9 bags
PINE KERNELS AND ALMONDS
Content
Packaging
40117
CARAMELIZED ALMONDS IN PIECES
Kg 2 each
9 bags
40819
CHOSEN WHOLE PINE KERNELS
Kg 1 each
12 bags
21
We have even the cherry EVERYTHING FOR PASTRY, ICE CREAM, CATERING AND BAR
Via Flaminia 196 (ang. Via Rosmini) Rimini - IT - ph. +39 (0)541 370616 - www.fugarcommerciale.it
At school of excellence
Arte Dolce School, twenty years dedicated to learning, training and specialization of pastry, ice cream, bakery and catering arts.
Via Flaminia 196 (ang. Via Rosmini) Rimini - IT - ph. +39 (0)541 370616 - www.artedolce.it
REV. 04/2013
Fugar Produzione S.p.A. Via Dogana, 1430 . Verucchio (RN) . Italy Ph. +39 (0)541 679470 . Fax +39 (0)541 677456 www.fugar.it . fugar@fugar.it