The publication of the Pacific
islandtime
SUMMER 2020
Cook Islands.
Five days in Rarotonga. Tahiti. Nature’s masterpiece. SPOTLIGHTS: Tangalooma Island Resort • Sofitel Fiji Resort and Spa
Are to escape? escape? Are you you ready ready to
Muri Beach Club Hotel Muri Beach Club Hotel foR THE dREAM HoLIdAy sEEkERs
foR THE dREAM HoLIdAy sEEkERs Immerse yourself in the picturesque paradise that is the Cook Islands, at Muri Beach Club Hotel, Rarotonga. Immerse yourself in the picturesque paradise that is the Cook Islands, at Muri Beach An adults only oasis located onClub the Hotel, shores Rarotonga. of Rarotonga’s most outstanding natural feature - Muri Lagoon - we are a haven for tropical escapism. An adults only oasis located on the shores of Rarotonga’s most outstanding natural feature - Muri - we are a haven for tropical escapism. Weave adventure into your Lagoon holiday by exploring our aquatic playground, or simply relax and soak up the serenity. Weave adventure into your holiday by exploring our aquatic playground, or simply relax With three room and categories soak uptothechoose serenity.from, we offer an accommodation style to suit everyone: deluxe Beachfront, superior Pool view & Premiertogarden viewfrom, room. we offer an With three room categories choose accommodation style to suit everyone: deluxe Beachfront, superior Pool view & Premier garden view room.
For Reservations
Tel: (+682) 23 000 Email: info@muribeachclubhotel.com
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Here’s to going somewhere new.
contents Cook Islands.........................................................4
New Year is the time we make those resolutions that will lead to a better life. Get more exercise. Eat healthier. Find a new job. You know the sort of things we aim for! Truth be told, these lofty goals soon go by the wayside. But what if we came up with a resolution that was lots of fun. And simple to achieve! With this in mind, we would like to propose an Islandtime resolution for 2020 – “go somewhere you’ve never been before”.
Tahiti........................................................................18
In this issue we feature three fantastic island destinations - the Cook Islands, the French Polynesian islands of Tahiti and Moorea, and Queensland’s Moreton Island. If you haven’t been to them before, they’d make a great way to fulfil your New Year pledge.
Solomon Islands............................................... 36
We hope you enjoy the read and we wish you all the best for 2020.
New Caledonia................................................. 44
Sofitel Fiji Resort & Spa Spotlight............28 Fiji........................................................................... 30
American Samoa..............................................37 Vanuatu................................................................ 38 Niue........................................................................ 43
Matt & Fran
Take care and safe travels.
Tangalooma Island Resort Spotlight......24
Samoa...............................................................46 Hawai’i..............................................................48
Island Media Christmas party
PUBLISHER Fran McDermott fran@islandtime.co.nz Mobile: 64 21 557 170
Island Media 11A Seaside Ave Waterview, Auckland 1026 New Zealand www.islandtime.co.nz
ACCOUNTS Lisa Watson islandtimemag@gmail.com
EDITOR Matt Taylor matt@islandtime.co.nz ISSN 2382-1248 (Print)
ISSN 2382-1256 (Online)
Cover image: Cook Islands © Charlotte Piho
CONTRIBUTING WRITERS Fran McDermott, Matt Taylor Mike Hall, Nicola Russell
DESIGN & PRODUCTION MacWork Design & Print Email: blair@macwork.co.nz www.macwork.co.nz
South Pacific National Tourism Offices AMERICAN SAMOA VISITORS BUREAU Ph: +1 684 6999805 Email: info@americansamoa.travel www.americansamoa.travel
NEW CALEDONIA TOURISM NZ Ph: Sally 09 368 1191 Email: s.pepermans@nctps.com www.new-caledonia.co.nz
NIUE TOURISM OFFICE NZ NZ Ph: 0800 359 437 Email: niuetourism@clear.net.nz Aus Ph: 1300 136 483 www.niueisland.com
SAMOA TOURISM AUTHORITY NZ Ph: 64 9 379 6138 Email: samoa@samoa.co.nz Aus Ph: 61 2 9440 0377 www.samoa.travel
TAHITI TOURISME NZ Ph: 0800 TAHITI (824484) Aus Ph: 61 2 9233 4920 www.tahititourisme.nz
VANUATU TOURISM OFFICE NZ Ph: 021 704 730 Email: new.zealand@vanuatu.travel Aus Ph: 61 2 9028 5086 www.vanuatu.travel
COOK ISLANDS TOURISM NZ Ph: 64 9 366 1106 Email: nzmanager@cookislands.travel Aus Ph: 61 7 5504 5488 www.cookislands.travel
TONGA VISITORS BUREAU Ph: (676) 25 334 Email: info@thekingdomoftonga.com www.thekingdomoftonga.com
NORFOLK ISLAND TOURISM NZ Ph: 021 752 223 Email: Sally@UniqueTourism.com Aus Ph: 61 2 9211 6590 www.norfolkisland.com.au
SOLOMON ISLANDS VISITORS BUREAU Ph: + 677 22442 Email: info@sivb.com.sb www.visitsolomons.com.sb
TOURISM FIJI NZ Ph: 64 9 376 2533 Email: infonz@tourismfiji.com.fj Aus Ph: 61 2 9264 3399 www.fiji.travel
HAWAI’I TOURISM AUTHORITY NZ Ph: 64 9 977 2222 Email: dwalshe@hawaiitourism.co.nz www.hawaiitourism.co.nz Aus Ph: 61 2 9286 8936 www.gohawaii.com/au
Summer 2020
islandtime 3
Raro Buggy Tours 4
islandtime Summer 2020
Five days in
Rarotonga. By Fran McDermott
Summer 2020
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Exploring Muri Lagoon
It's always a pleasure arriving in Rarotonga, and feeling the warm breeze hit your face. You're greeted with friendly smiles and the welcoming tunes from Jake Numanga - who has been performing on his ukelele at the airport for more than 27 years! Rarotonga is one of those destinations that makes you feel like you are returning home. Getting around the 32 km island is extremely easy and relaxed with rental car company options aplenty and cars and scooters all readily available.
throughout the cruise – but be warned, there will likely be a flux of dad jokes from spectators during the 100 ways to tie a sarong demonstration.
Most accommodation is dotted along the coast. Some spots overlook the reef, but most sit right on the edge of Rarotonga's various lagoons. Think endless white sand and crystal clear blue waters right on your doorstep!
Koka Lagoon Cruises.
And whether you want to stay in a boutique adults-only property, a resort with lots of activities for the kids, or your own holiday home or villa, you're sure to find the perfect spot. The standard of the accommodation on offer is second to none. And with a new Accreditation Scheme ensuring the level of service and standards are up to scratch, it is hard to go wrong. It's no wonder the Cook Islands tourism industry continues to go from strength to strength. As tourist numbers have grown, new properties have opened. But even though some say the island is always 'full', it never feels overcrowded.
A day on Muri Lagoon.
'Muri' is quite literally the backyard of the owners of Koka Lagoon Cruises – Conrad and Bobby Hunter – they grew up here! This lifelong connection to the local area has made Koka Lagoon Cruises more than just a business. They are incredibly passionate about what they do, and they make it their mission to pass on stories about the area, educate guests about their precious marine environment, and of course make it a whole lot of fun! Koka's glass-bottom cruise takes you through Muri Lagoon to a marine reserve site, where you can snorkel amongst giant clams and schools of colourful tropical fish. The delicious bbq feast is also one of the highlights. Make sure you bring a healthy appetite. You can expect fresh fish grilled to perfection, with sides of tropical salads and in-season fruits. Delish! The impressive coconut tree climbing demonstration and show is a sight to see, as is the onboard ukelele playing and singalong by the crew. It's a great day out.
There are some stunning beaches in Rarotonga, especially along the southern coastline. But if there's a stretch of the island that stands out, it's the serene waters of Muri Lagoon. This beautiful location is home to a number of beachfront properties, from luxurious boutique offerings through to bigger properties like Pacific Resort Rarotonga. As you might imagine, Muri Lagoon is a fantastic spot for snorkelling, kayaking, paddleboarding and kite surfing. You can also explore the sparkling lagoon waters with two of the island's best-known lagoon tour operators - Captain Tama's Lagoon Cruizes and Koko Lagoon Cruises. These fun-loving (and very knowledgeable) locals will give you one of the most memorable days of your holiday.
Snorkel Cook Islands.
Captain Tama's Lagoon Cruizes.
Safety is also of the utmost importance. Snorkel Cook Islands team are made up of elite local watermen and lifeguards with international experience. They are all first aid certified, and fully equipped with rescue tubes. Plus, they ensure that all snorkellers receive an extensive safety briefing before hitting the water.
For one of the most unforgettable Cook Island experiences, hop on Captain Tama's award-winning cruise around Muri Lagoon. Spy the tropical fish and their homes through the glass-bottom boat or dive off to get up close and personal with them. The captain has you covered for snorkels, life jackets and other gear, even a fresh fish BBQ lunch! You will only need to bring sunscreen, towels, togs and a camera. The crew will have you entertained with hilarious island stories and demonstrations 6
islandtime Summer 2020
Snorkelling is fairly straightforward. Put on flippers, mask and snorkel and away you go. If you dive under the water, come back up and blow the water out! Simple. What's less straightforward is knowing where the best places to snorkel are. Which is where the team at Snorkel Cook Islands come in. Each day they assess the island's ocean and wind conditions, and from there they pick the best spot to snorkel. The guesswork is taken out and all their 'favourite' spots are home to an abundance of sea life.
On top of all that, they limit how many snorkellers they take in each group. (So you won't have to deal with legs and fins flapping in your face). And the icing on the cake is the local stories they share – so you'll come away learning something new about Cook Islands culture and traditions too!
Te Vara Nui Village. If you'd like to learn about Cook Islands culture and be thoroughly entertained at the same time, Te Vara Nui Village is a must-see. Considered Rarotonga's leading cultural centre, Te Vara Nui is conveniently located in the heart of Muri Beach and has two main experiences on offer. On the Cultural Village Tour, you'll meet local artisans who will demonstrate age-old arts and crafts – they will carve, weave, prepare local dance costumes and cook traditional foods. Plus you will visit a Cook Island Marae. Along the way, you'll be encouraged to try your hand at some of these activities, which makes it all the more fun. You also get an appreciation of the skills these artisans have mastered over many years. And you'll learn about Cook Islands history, traditional medicines, ancestral navigational techniques and legends. The other feature experience is the Over-Water Night Show and Buffet. Rarotonga's finest dancers and musicians perform by flaming torchlight on floating and fixed stages against a lush garden backdrop, complete with its own waterfall. These skilled performers tell the Legend of Tongaiti - a voyaging warrior who set sail from a faraway land with his tribe. Upon discovering "Tumu-Te-Varovaro" (Rarotonga) he and his people find hostile natives, throwing spears and yelling to scare them away from their shores. After days sailing around the island, tired and hungry, Tongaiti calls upon his beautiful daughter to dance for the Chief of Tumu-TeVarovaro, hoping her beauty would soften his heart and allow them to set foot on the land. The costumes, dancing, singing and beautiful backdrop are amazing, plus you'll enjoy the yummy buffet dinner too. Te Vara Nui also gives you the option of a 'Combo Extravaganza' – start with the Cultural Village Tour, which is immediately followed by the Over-Water Night Show and Buffet.
Welcome to Palm Grove your private piece of paradise!
Fall in love with this little paradise. At Club Raro there’s something for everyone. Take that special someone on a romantic getaway. Or even get married! Bring the kids over for some laid-back Cook Islands family fun. Or get a group of friends together and let your hair down in the warm Rarotongan sun. Good food. Good drink. Good times. Great place. It’s always the right time to join Club Raro.
Beachfront and garden bungalows Onsite restaurant and bar Personal wedding co-ordinator Rarotonga’s quiet southern coast
PO Box 23, Rarotonga, Cook Islands p:+682 20002 e: beach@palmgrove.net www.palmgrove.net
holiday@clubraro.co.ck www.clubraro.co.ck
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Raro Buggy Tours – get dirty! If you don't like getting dirty, this really isn't for you. But if you're more than happy getting splattered with mud, then you've found heaven. Welcome to Raro Buggy Tours! The itinerary is pretty simple. Jump in a nifty four-wheel-drive buggy (one person or two-person) and head inland along dirt tracks that most visitors never see. Part of the tour takes you through the abandoned hotel on the south coast, plus they'll serve you a yummy lunch – remember to wash your hands before you eat. The amount of mud you fling will depend on the amount of rain that has fallen. If it has rained, you'll be flying through some serious puddles – but that's all part of the fun. Our advice - leave your favourite white t-shirt at home.
Pacific Resort Rarotonga. Overlooking the tranquil waters of Muri Lagoon, Pacific Resort has something everyone. Families will love the beachfront set-up, and the kids will have more than enough to keep them occupied. Their first stop will be the Beach Hut to check out the daily schedule of activities. There, they'll find plenty of watersports equipment to get out on – paddleboards, kayaks and snorkelling gear etc. The resort also has a Kids Club programme for children aged six to 12 years old. Meanwhile, couples will be more than happy relaxing by the pool or lazing on the sand. If some pampering is in order, try a couples massage at the Te Manava Spa. And when it comes time to dine, the resort can create memorable romantic dinners for two on the beach, or you can sit under the stars. Otherwise, couples (and families) can enjoy the delicious Pacific inspired fare on offer at Pacific Resort's Sandals Restaurant. Sitting right on the sand, this is barefoot dining at its best. Try the chef's signature dish – 'The Pacific Sizzler' which
Pacific Resort Rarotonga
is made up of Cook Islands local fish on a sizzling platter with sautéed vegetables drizzled with coconut lime sauce. There's also a menu for the kids that includes favourites like fish and chips, spaghetti and meatballs, and pizza.
The best of boutique. Sea Change Villas, Titikaveka Lagoon Sitting on the serene shores of Titikaveka Lagoon, Sea Change Villas has a location that is very hard to match. The white sands and clear blue waters are just a few of steps away. And guests can grab a paddleboard, kayak or snorkelling equipment and explore to their heart's content. If you're after some much-needed peace and quiet, you've also come to the right place. Sea Change is home to 15 boutique villas, which guarantees a lovely laidback setting for all. Sea Change Villas does not cater for children under 16 years of age, except in their Lagoon View Executive Villas, where kids are welcome – 12 years plus – this also means that decibels are kept to a minimum. Guests have a choice of one, two or three bedroom villas, and each one comes with a private pool and courtyard. The spacious layouts have all the mod cons and the added bonus of a full kitchen, which give guests the option of whipping up their own meals. Guests will make plenty of use of the decks and patio too – soak up the sun, go for a cooling dip and repeat!
Rumours Luxury Villas and Spa Absolute beachfront luxury. Tranquil island vibe. That, in a nutshell, is the wonderful Cook Island experience guests enjoy at Rumours Luxury Villas and Spa. The property has just seven villas – each one is spacious, stylish and comes complete with a private courtyard and swimming pool. Swim in the sea or swim at home – the choice is yours.
Sea Change Villas, Titikaveka Lagoon
Experience the magic of M the magic ofbeachside Manuia lo ... inExperience a truly romantic ... in a truly romantic beachside location
From quality accommodation – each room with an outdoor shower – to superb is From ‘toes-in-the-sand’ quality accommodation – restaurant, each room withwith an outdoor showeron – tothe superb island at cuisine in our cocktails beach sunset... the h our ‘toes-in-the-sand’ restaurant, with cocktails on the beach at sunset... the holiday of your dreams is waiting dreams is waiting for you here.
enquiries: phone (682) 2246122461 | email: rooms@manuia.co.ck | www.manuia.co.ck| www.manu ForFor enquiries: phone (682) | email: rooms@manuia.co.ck 8
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ESCAPE TO A LUXURY ECO OASIS IN PARADISE
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ABSOLUTE BEACHFRONT Infinity pool overlooking Muri Lagoon
LUXURY ARES'
RELAX & RETREAT
Sustainably built All with private plunge pools Climate controlled comfort
Signature Spa Kids Conierge Award-winning dining
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RES@NAUTILUSRESORTRAROTONGA.COM
NAUTILUSRESORTRAROTONGA.COM
EXPLORE OUR LITTLE SLICE OF HEAVEN ON MURI BEACH
RELAX & PLAY AFFORDABLE LUXURY ABSOLUTE BEACHFRONT 1 & 2 BEDROOM VILLAS 12 METRE SWIMMING POOL SAFE LAGOON SWIMMING FREE WATERSPORTS POOLSIDE CAFE AND BAR
RELAX@MURIBEACHRESORT.COM
| MURIBEACHRESORT.COM
Summer 2020
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The villas are also self-contained with a full kitchen at your disposal. If guests prefer someone else do the cooking (who can blame them), dinner can be prepared onsite by a private chef. The other option is to take a stroll to one of many eateries around Muri. Feel like a little pampering? Rumours Waterfall Spa is a multiple-award winning spa with first-class, professional therapists. Their mission – to give guests a new dimension of relaxation and rejuvenation to their tropical island holiday in Rarotonga! The extensive menu has all sorts of lovely treatments to choose from – facials, Polynesian body masks, sugar and salt scrubs, massages, manicures, pedicures and a vichy shower! Note: Only guests aged 15 years plus are accepted as guests at Rumours Luxury Villas & Spa. However, families with adult children can be comfortably accommodated in some villa categories.
Nautilus Resort Restaurant.
Rumours Luxury Villas and Spa
The Cook Islands is well-known for its yummy food, and one of the best places to eat on the island is the Nautilus Restaurant at Nautilus Resort on Muri Beach. You'll love the setting before you have a single bite. It's absolute Muri beachfront – white sand, blue water and swaying palms. Sit inside and enjoy the Polynesian architecture, or you can sit outside on the spacious patio. Either way, you'll be happy. Or if you'd prefer something a little more private - think wedding, family gathering or dinner for two – the restaurant also has a private dining room overlooking Ta'akoka Inlet. This intimate space can seat up to 22 people. Local ingredients are at the fore, creating a delicious mix of Polynesian influenced fare. For example, you might like to try the Coconut Falafel entree that features falafel made from chickpea and Cook Island's coconut. Or how about New Zealand Lamb Rump served with local root crop gnocchi. There are many clever combinations at work, and you'll enjoy choosing dishes that you'll never see back home. The high standard of food has earned Nautilus Restaurant a string of local awards and not surprisingly it has become a dining destination for visitors staying elsewhere on the island too. They are open for breakfast from 7.30 am to 10 am, lunch runs from 11 am to 3 pm and dinner begins at 6 pm and runs until till late! Reservations are recommended – email: dining@nautilusresortrarotonga.com.
Don’t miss one of Rarotonga’s most popular and enjoyable tours, fun for all ages. Daily 11am to 3pm. Includes: snorkelling gear, BBQ Lunch, island coconut husking and pareu tying show.
www.captaintamas.com 10
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Nautilus Resort Restaurant
Nestled on its own secluded white sand beach, Sea Change Villas offers 15 gorgeous boutique villas, all boasting their own individual private swimming pools, stunning lagoon views and five star service.
Email: info@seachangevillas.com www.seachangevillas.com
Romance, luxury, intimacy.
36 individual luxurious villas situated on five acres of tropical gardens. info@crownbeach.com | +682 23953 | www.crownbeach.com
Snack at Ariki's Shack. Set right on the main road in Muri village, Ariki's Shack is a funky little spot to pop into for a bite to eat or a refreshing drink. They opened the doors in 2016 and set themselves apart by offering Rarotonga's first cold-brewed iced coffee and tea as well as espresso. And not just any old cold-brew flavours either. They are known for their creative concoctions – such as Nutella Noir – cold-brewed coffee with salted hazelnut and chocolate over ice! They are also experts at creating real fruit icecreams with super yummy flavours like Banoffee Banana Caramel Coconut and the special Ariki Espresso. Vegans will love their menu options too – like a vegan-friendly thickshake made from chocolate, almond, banana and coconut. Ariki's Shack is also the booking office for all Ariki's Adventure Tours – this includes mountain bike adventures, turtle safaris, kiteboarding lessons and the famous night standup paddleboard tour on Muri Lagoon.
Promoting sustainable growth - Mana Tiaki Eco Certification.
Ariki's Shack
As tourism in the Cook Islands continues to go from strength to strength, protection of the natural environment has become even more critical to the long-term sustainability of the industry. After all, this amazing natural environment is what makes the destination so appealing to visitors. The Mana Tiaki Eco Certification is a joint project between the National Environment Service through the Ridge to Reef project, Te Ipukarea Society (the local environmental NGO), the Cook Islands Tourism Industry Council, and the Cook Islands Tourism Corporation. The Eco Certification has established a set of standards around biodiversity considerations and conservation efforts in everyday tourism operations. And businesses that achieve Mana Tiaki Eco-Certification are rewarded with the recognition that this type of green accreditation brings.
Cook Islands Tourism Accreditation Scheme. It doesn't matter where in the world you travel, when local tourism operators maintain a high standard, it builds the long-term reputation of the entire destination. With this in mind, the Cook Islands Tourism Industry Council have redeveloped the Cook Islands Tourism Accreditation and Quality Assurance Programme. The programme builds on the strength of the previous accreditation. The key outcome is to promote acceptable minimum standards across all types of businesses in the Cook Islands tourism industry. For visitors to the Cook Islands, it's simple whenever they see this logo, they can be sure that the business establishment meets requirements to ensure good service, good facilities, safe practices, and of course friendly Cook Islands hospitality!
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islandtime Summer 2020
SOAK UP RAROTONGA WITH MOANA SANDS One stunning stretch of coastline. Three perfect places to stay.
Moana Sands Beachfront Hotel - Titikaveka Beach
Overlooking the clear blue waters of Titikaveka Beach, this absolute beachfront boutique hotel is home to just 17 rooms – simply sit back, relax, soak up the sun and some genuine Cooks hospitality.
Moana Sands Beachfront Villas - Vaimaanga Beach Sitting on secluded Vaimaanga Beach, here there is something for everyone. Spacious 2-bedroom villas are perfect for families, while couples can enjoy the privacy of the studio apartments.
Moana Sands Lagoon Resort - Muri Lagoon An adults-only oasis on Muri Lagoon, this resort boasts two levels of deluxe lagoon studios, a spectacular swimming pool, sun lounging deck and the contemporary and stylish Laguna restaurant and bar.
www.moanasands.co.ck PACIFIC RESORT HOTEL GROUP • COOK ISLANDS Partner to Pacific Resort Hotel Group – Cook Islands
Cook Islands Holiday Villas. If you're looking for a tropical home away from home, Cook Island Holiday Villas provide the perfect option – especially if you travelling as a family, a group of families or just a large group in general – such as a wedding party or group of friends. All up, there are nine villas to choose from, spread around four different spots across the island (Arorangi, Turangi, Muri and Black Rock Beach). The largest of the villas offers four and five-bedroom layouts.
Cook Islands Holiday Villas
Each villa has a distinctive South Pacific feel, and all are set-up for a comfortable holiday. All are self-contained, so you can pick up supplies from the local markets and shops, and look after your own eating requirements. A number of them come with their own pool, although the beachfront villas are just steps away from Rarotonga's sparkling waters!
Muri Night Markets. Muri Beach is the most bustling village on the island, with choices of cafés, restaurants, hotels and resorts, and rental companies, as well as the Muri Night Market. Held every Tuesday, Wednesday, Thursday and Sunday from 5 pm, it's a pleasant way for everyone to spend a few hours tasting local food from one of the stalls, enjoying some free entertainment and local dancing.
Muri Night Markets
Flying to the Cook Islands with Air New Zealand. With daily flights between Auckland and Rarotonga, Air New Zealand give you plenty of flexibility to book dates that work for your holiday. During February and March, the Monday service drops off, however, that still leaves six flights a week.
WAT E R FA L L S PA
World Luxury Spa Awards WINNER 2011
World Luxury Spa Awards WINNER 2012
World Luxury Spa Awards WINNER 2013
World Luxury Spa Awards WINNER 2014
World Luxury Spa Awards WINNER 2015
World Luxury Spa Awards WINNER 2016
World Luxury Spa Awards WINNER 2017
World Luxury Spa Awards WINNER 2018
World Luxury Spa Awards WINNER 2019
MAIN ROAD, MURI BEACH, RAROTONGA | +682 22 551 | info@rumours-rarotonga.com | www.rumours-rarotonga.com
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Look for this symbol... 2019
The Cook Islands Tourism Accreditation Scheme is designed to set minimum standards. Whenever you see this logo, you can be sure that the business establishment meets requirements to ensure good service, good facilities, safe practices, and of course friendly Cook Islands hospitality. We highly recommend you use the services of our many Accredited businesses: 1AAA Taxis 21.3 Vaiana’s Bistro and Bar Adventure Hire Cook Islands Air New Zealand Air Rarotonga Aitutaki Escape Aitutaki Lagoon Resort Aitutaki Village Akura Fishing Charters Anchor Sands Anchor’s Aweigh Anchor’s Rest Antipodes Restaurant Aqua Café Arcadia Retreat Rarotonga Aretai Beach Villas Ariki Adventures Ariki Holidays Aro’a Beachside Inn Aroa Beachfront House Aroa Kainga Bungalows Arorangi Beachfront Bungalow Avana Waterfront Apartments Avis Cook Islands Bank of South Pacific Bella Beach Bungalows Bergman & Sons Betela Beach House Black Rock Villas Blue Lagoon Villas Blue Water Tours Captain Tama’s Lagoon Cruizes Casa Del Sol Castaway Resort Charlotte Piho Weddings Clear Water Lagoon View Villas Club Raro Resort Coast House Studio Coconut Tours Cook Islands Canoeing Association Cook Islands Holiday Villas Cook Islands Sun Cook Islands Tours Cooks Bus Passenger Transport Coral Sands Apartments Crown Beach Resort & Spa Crusoe’s Restaurant
Crystal Blue Lagoon Villas Destination Management Cook Islands Dive Rarotonga Dorothy’s Muri Beach Bungalows Dorothy’s Taxi Service Emily’s at Panama Escape Magazine Etu Moana Beach Villas Executive Islands Transfers Experience Cook Islands Explore.com Going Troppo Nightlife Tour Goldmine Heron’s Reef Holiday Apartments Highland Paradise Horra Ltd Ikurangi Eco Retreat Inano Beach Bungalows Inspirations of Raro Island Booth Photo Island Car & Bike Hire Island Discovery Tours Island Harmony Cottage Island Hopper Vacations Jetsave Travel JJ’s Retreat Kaireva Beach House Kia Orana Villas Kikau Hut Restaurant KiteSUP Koka Lagoon Cruises Lagoon Breeze Villas Little Polynesian Resort Magic Reef Bungalows Makayla Palms Mal’s Bar Mama Tara’s Manea on Muri Manuia Beach Resort Marlin Queen Fishing Charters Matriki Beach Huts Moana Cook Islands Adventures Moana Sands Group Motu2Motu Muri Beach Club Hotel Muri Beach Cottages Muri Beach Haven Holiday House
Muri Beach Resort Muri Beach Villa Muri Beachcomber Muri Hillside Guest Houses Muri Lagoon View Bungalows Muri Lagoon Villas Muri Lodges Muri Vista Villas Nautilus Resort Nirvana Cottage Ocean Spray Villas OTB On the Beach Restaurant Pacific Cars Pacific Resort Aitutaki Pacific Resort Rarotonga Palm Grove Resort Paradise Holiday Homes Polynesian Rental Cars & Bikes Price Taxis Punarei Cultural Tours Raela Villas Raina Beach Apartments Rapae Bay Restaurant Raro Cars Raro Reef Sub Raro Safari Tours Raro Tours Rarotonga Babysitting Services Rarotonga Beach Bungalows Rarotonga Brewery Rarotonga Daydreamer Resort Rarotonga Rentals Rehab Nightclub Rehab Pub Crawl Rendezvous Villas Rito Cook Islands Rongohiva Watersports Royale Takitumu Ru’s Lagoon Cruise Rumours Luxury Villa’s & Spa Sails Restaurant Sanctuary Rarotonga Sands Villas Sea Change Villas Seaside Beachfront Villas Seaspray Beach Villa Serenity Villas
www.tourismindustry.co.ck
Shipwreck Hut Snorkel Cook Islands South Pacific Publishing Spaghetti House Storytellers Eco Cycle Tours Sunhaven Beach Bungalows Sunset Quay Sunshine Cultural Activities Tamanu Beach Resort Te Manava Luxury Villas & Spa Te Puka Estate Te Vakaroa Villas Te Vara Nui The Anchorage Restaurant & Bar The Black Pearl at Puaikura The Bond Store The Cooks Oasis Holiday Villas The Dive & Surf Shop The Dive Centre The Edgewater Resort & Spa The Islander Hotel The Lazy Trout Café The Lucky Rooster Café The Mooring Fish Café The Palms Holiday House The Rarotongan Beach Resort The Sunset Resort The Vaka Cruise The Yellow Hibiscus Restaurant & Bar Tik-e Tours Tivaevae Collectables Tropical Sands Tuoro Holiday Villas Tumunu Restaurant & Bar Turama Photography Turangi Lagoon Villas Vai Villas Vaikoi Ltd Vaima Lagoon View Holiday House Vaima Restaurant Vibe Café Wahoo Fishing Charters Wedded Bliss Rarotonga Weddings Cook Islands Wellesley Hotel Whitehouse Apartments
MAKE NEW MEMORIES! Did you know that at the Cook Islands’ leading family-friendly beach resort, The Rarotongan Beach Resort & Lagoonarium, not only do KIDS STAY & PLAY FREE to age 11, but TEENS STAY & PLAY FREE too aged 12-16 years inclusive! Such a wealth of quality FREE activities to enjoy in the clean, clear waters of Aroa Lagoonarium including snorkelling, stand-up paddleboarding, kayaking and fish feeding. Sheltered, all-tide lagoon and white sandy beach set on the island’s southwest coast for all-day sun. FREE Moko Kids Club open Mon-Sat, 9am-12noon, 2-5pm + 7-9pm. The Rarotongan. Where the best family holiday memories are made. Aroa Beach + Lagoon Marine Sanctuary | Rarotonga | COOK ISLANDS Tollfree from NZ: 0800 727 686 | P (+682) 25 800 info@therarotongan.com | www.TheRarotongan.com (Live Chat available)
Dine on the water’s edge If you'd like to dine so close to the lagoon that the water is directly lapping beneath you, the expanded new Captain Andy’s Beach Bar & Grill at The Rarotongan Beach Resort & Lagoonarium is the place to go. Thanks to a new extension, guests can enjoy one of Rarotonga's best lagoon front dining locations. You might even spot schools of fish swimming past while you're sipping on a cocktail! If you're a fan of sunsets, secure yourself a table in the early evening. The golden glow over Aroa Lagoon is quite spectacular. Captain Andy’s Beach Bar & Grill offers guests a wide range of cold beers, cocktails, wines and spirits. They also have a casual all-day menu that includes burgers, sandwiches, steaks, pasta, pizzas, salads, small plates, desserts and the Kids Gone Troppo Menu. Each evening Captain Andy's also offers dinner specials along with a la carte large plates. Special diets are also catered to, and there is regular live entertainment in the evenings. Captain Andy's Beach Bar & Grill is open seven days a week from 11am – 9pm.
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Rarotonga’s Newest Boutique Destination Secluded within tropical gardens on the shore of the lagoon, Motu offers ten unique self-contained villas styled with furnishings and artworks from across the Pacific – a boutique haven for tranquility and relaxation. Motu Beachfront Art Villas Ara Tapu, Takitumu District, Cook Islands www.motuvillas.com
Opunohu Bay, Moorea
Nature’s masterpiece. By Matt Taylor
“What’s Tahiti like?” It’s a question I’ve been asked numerous times, but as the editor of a travel magazine I was never able to provide a response – the journey to this famed island group had never quite materialised. But in late spring, the stars aligned. I can now say getting to Tahiti and the nearby island of Moorea was more than worth the wait.
Belvedere Lookout, Moorea
Moorea Lagoon
French Polynesia has always nurtured a certain mystique and it more than lived up to its grand reputation. The sheer beauty is something to behold, even by the most idyllic of Pacific Island standards. The people share that familiar, Pacific Island outlook – they have an appreciation of the simple things that make life meaningful – family, friends, good food and making the most of their remarkable natural environment. And complementing it all is a vibrant French influence that dates back more than 100 years.
Moorea – change of pace. Around 180,000 people live in Tahiti and downtown Papeete is as busy as any South Pacific centre – cars and trucks ply the two lane motorways, cargo ships come and go, locals go about their business - it’s a busy little town. By comparison Moorea is a completely laid-back and you feel it the moment you step off the ferry. Moorea is home to around 18,000 people, virtually all of these residents are spread around the coastal villages – rather than the steep mountainous interior. Exploring the island is easy. There is public transport, scooters for hire and mountain bikes are popular too, but the best way to see the sights is by hiring a car – it’s handy having room to pack a few supplies - beach towel, camera, water and snacks. Plus you’ll appreciate the air-conditioning.
Beauty around every bend. The drive around Moorea’s coastal road is scenic to say the least. Just be sure to
keep your eyes on the road – those towering mountains and beautiful bays have a magnet-like attraction! The speed limit is 60kph, so it’s illegal to rush! So take your time and simply pull over when the mood takes you. Moorea’s villages, particularly the bigger ones like Maharepa, have a variety of eateries, shops and other services. Pearls, local handicrafts, clothing stores will satisfy your retail fix. You’ll see beauty therapists, places to hire bikes, and you’ll even see tattoo studios with artists that can ink you with intricate, traditional Tahitian designs – possibly the ultimate souvenir. Moorea is also home to a number of beautiful public beach reserves. Check out the palm-tree lined Taahiamanu Beach, one of the most popular on the island. It’s a great spot for a cooling dip at anytime during the day, or catch the glorious sunset later on. It’s a few minutes past the Hilton Moorea Resort and Spa.
Belvedere Lookout – Mt Rotui and the Bays. It’s not hard to find a scenic spot on Moorea - they’re everywhere. But one of the standouts is the memorable view from the Belvedere Lookout. Two roads take you there, simply turn inland from either Opunohu Bay or Cook’s Bay. As you rise up the mountainside the road starts to twist and turn around some fairly tight hairpins. Nothing dangerous, just slow down and watch out for fellow visitors coming the other way. Summer 2020
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Hilton Moorea Resort and Spa, Moorea
Taahiamanu Beach, Moorea
Le Grand de Voile
When you reach the top you’ll look straight across to the majestic peak of Mount Rotui – a triangular mass of volcanic rock that reaches 899m high (that three Sky Towers end on end). Framed on each side by the blue waters of Opunohu Bay and Cook’s Bay, that’s an Instagram winner right there.
We called into a picture postcard motu (islet) for a delicious barbeque lunch. This time Wilfred gave us a coconut-husking lesson, showed us the spot to crack them open and then proceeded to scrape the inside and used the raw ingredients to make the local raw fish dish of poisson cru. An absolutely mouth-watering entrée!
If you’d like to carry on further (and are full of energy), there is a wide variety of hikes and mountain bike trails. If you are keen for the extra elevation, it’s best to start early and avoid the hottest part of the day - plus the locals say you’ll get the best view early. Pack sunscreen, repellent and plenty of water.
Moorea Miti Tours full day experience was easily one of the most enjoyable tours I’ve been on. The towering mountains and serene waters provide the spectacular backdrop, and Wilfred’s insights about local history and culture were fascinating too. As was coming face-to-face with a number of marine creatures in their natural habitat. In short, it’s a must-do and personally, I’d ask to get on Wilfred’s boat!
Local legend says that Gods live in Moorea’s mountain peaks and when the tops are covered in cloud (which is often), it means the Gods do not want to be disturbed by humans, but when the mountains are clear it’s a blessing for those who see them. I was lucky enough to be blessed.
Lagoon exploration. “Do you want to meet my moray eel?” It was hard to know whether this was a serious question. Thus far our tour guide Wilfred had proved himself a man of many talents, but surely he was having a laugh. After all the moray eel is a ferocious predator with razor sharp teeth. Regardless, we obliged, snorkelling with Wilfred to a large piece of coral. Next thing you know, he’s dived down and comes back up with a firehose thick 6ft moray eel draped around him! And for the next 10 minutes, he continues to stroke it with his hands and wrap it around his body. And the moray was lapping it up like a playful kitten. It was quite unbelievable, but afterwards he explained that he’d had 8 pet morays over the last 20 years and although they have poor eyesight, they can tell it’s him by the way he handles them! This was just one of the highlights of a thoroughly enjoyable day on Moorea’s crystal lagoon waters with Moorea Miti Tours. We had the chance to swim with blacktip sharks – “if you’re scared just pretend their black tip dolphins,” Wilfred said with yet another infectious laugh. They were indeed harmless and so were the big black stingrays that swam around us without a care in the world. 20
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Roadside eats. From fruit stands stacked with fresh pineapple to cosy creperies and funky waterfront cafes – Moorea has plenty of choice when it comes to food. And most of them sit right on the main coastal road, so you can just pull up and sample their fare.
La Grand Voile On the outskirts of Maharepa town you’ll find La Grand Voile, a small eatery that whips up delicious crepes and fresh fruit smoothies. They also sell icy cold Hinano beer, which is thoroughly refreshing on a hot Moorea afternoon. Take a seat outside (under the shade), have a tasty snack and watch the world go by. If you’re travelling with kids, there’s a small playground too.
Moorea Beach Cafe Right on the water, it’s hard to imagine a better spot to enjoy a bottle of bubbles over lunch, dinner (or breakfast for that matter). You can literally dip your toes in the lagoon from your table! They offer a delectable café menu – try the Wasabi Crusted Seared Tuna and creamy mash potatoes. Plus they do pizzas, burgers from 11.30am till 5pm and they have a kids menu too. You’ll find this humming spot in Maharepa - you can’t miss the yellow Veuve Clicquot flags waving in the breeze.
Restaurant Tiahura When I asked a local chef to recommend a place to eat, he thought for a few seconds then suggested Restaurant Tiahura. “You like seafood? It has the best on the island,” he said. Indeed seafood is king here and they do it well – tuna, mahi mahi, shrimp, octopus – grilled, seared, made into curries, salads and poke. You can’t go wrong and it has a nice, homely feel too. You’ll see the sign in Tiahura town.
Snack Mahana Another spot serving the freshest of fish. Sitting on the grass, next to the water, it is relaxed dining, like eating in a friend’s back yard. If you’re a planning a visit, be sure to go early, as the quality of the food means it’s not uncommon for them to sell out before closing time!
Ferry to Moorea – a quick hop. One of the things that make Moorea so attractive (apart from the scenery), is the ease which you can get there. Tahiti’s main port is in downtown Papeete, and you’ll find the passenger terminal right off the main road. A full schedule of ferries run between Tahiti and Moorea’s main wharf at Vaiare. It’s a quick journey – depending on the vessel you’re looking at 30 to 45 minutes, i.e. it’s over in a flash. If the sun is out take a seat on the top ‘sun’ deck. You’ll get the best views - while you work on your Tahiti tan.
Moorea Beach Cafe
Places to stay. Manava Suite Resort Tahiti, Tahiti When you check into Manava Suite Resort on the island of Tahiti, its best qualities remain hidden. But stroll down the covered walkway towards the lagoon and you’ll see why this resort is a favourite stopover for both visitors heading to the outer islands, and those going no further than Tahiti. The setting is picture postcard, with silky smooth lagoon waters and views across to Moorea and its mountainous peaks. There’s a recently upgraded infinity pool area with spacious decks – so you can find your own quiet spot and watch the vaka paddlers go by. There’s even a sheltered man-made bay where guests can snorkel to 'their hearts content'. Inside, the rooms are comfortable and have the added convenience of a kitchenette – anyone for a fresh baked croissant with melted French cheese? Yes please! Plus the resort has all the other facilities you’d expect, including two restaurants, two bars and the Manea Spa.
Hilton Moorea Resort and Spa, Moorea
Manava Suite Resort Tahiti, Tahiti
On arrival, I walked past the resort’s lovely pool and wondered why only a handful of guests were swimming in it. After strolling a little further I had my answer. Staying at Hilton Moorea is all about the glorious beach and the translucent lagoon waters. And why wouldn’t you make the most these spectacular natural surroundings. For those staying in an overwater bungalow, it’s just a matter of opening the sliding doors, walking down a few steps to the ‘bathing platform’ and jumping on in. It’s almost as if the water has a magical pull – just one more swim and then another! On land, the resort also offers everything you could want. The three restaurants serve up delicious fare – fine dining at Arii Vahine, casual beachfront dining at the Rotui Grill, and my personal favourite, the overwater Toatea Creperie which serves savoury and sweet crepes with the added dimension of nightly visits by blacktip sharks and stingrays swirling underneath you. Visiting couples can also dine in private at various picturesque locations around the resort, the beach and overwater setting being the most popular choice. If you feel like some pampering, place yourself in the hands of the ladies at the Moorea Lagoon Spa. They are massage specialists who will tailor a style of treatment according to what your mind and body needs. If you feel like being a little more active, you can play tennis, hit the gym or hire some push bikes and go on a cycling adventure. And when you’re back at the resort – plunge back into those crystal clear waters.
Point Venus, Papeete
©Myles McGuinness
SURRENDER BREAK FREE TahitiTourisme.com.au
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Sofitel Tahiti La Ora Beach Resort, Tahiti Sometimes you can walk in a resort and feel hemmed in by buildings and people, but the Sofitel Tahiti La Ora Beach Resort is quite the opposite. Indeed, what strikes you first is the resort’s lovely wide open spaces. Here, you have ‘room to breathe’. From the resort’s main building, winding paths lead you down to meticulously maintained gardens and a wide lawn. There’s plenty of room to find a quiet spot to relax. If you feel like a cooling dip, there’s an equally spacious sand bottom pool. Or you can simply stroll to the beach, where you’ll find a stretch of white sand and calm blue waters – the private reserve of resort guests. On top of the relaxed ambiance, the resort has all the facilities and features you would expect in a quality property. Well-appointed rooms with open air decks that look out across the Punaauia Lagoon. A selection of luxurious overwater bungalows and some first class dining and live entertainment. It’s all you could want.
Tahiti Pearl Beach Resort, Tahiti While many of Tahiti’s larger resorts sit on the southern side of the Papeete, Tahiti Pearl Beach Resort lies in the other direction. The setting on the fine black sands of Lafayette Beach is unique and equally spectacular. The beach itself is popular with local families who pack picnics and make the most of this picturesque spot.
Sunset at Moorea Hilton resort and Spa
If you’d prefer pool to beach, the resort has a fine example that offers panoramic ocean views and easy access to its Hiti Mahana Restaurant and Bay Bar. Grab some freshly made poisson cru and a cold Hinano beer and you’ll be set. Plus, keep an eye out for the cut-price cocktails at Happy Hour. The hotel puts on live entertainment on Saturdays, and should you need to pop into downtown Papeete, the resort runs a twice-daily shuttle - it’s 10-15 minutes drive depending on traffic.
Learn to surf in Tahiti. Tahiti is world-famous for its death-defying surfbreak Teahupoo – the venue for the annual World Surf League event that brings the world’s top professional surfers to the island. The shallow reef and other reefs like it, can give advanced surfers the ride (or thrashing) of their lives. But what’s less well-known is that Tahiti also has some much more forgiving sand-bottom beachbreak waves on the northern side of the island. This is where Julien Miremont, the owner and ‘head coach’ of the Taie Fa'ahe'e Surf School spends most of his days. Not a bad lifestyle! While many of his students are local school kids in the early stages of their surf journey, Julien also teaches overseas visitors who want their first taste of surfing. “Although surfing is one of those things that takes a lifetime to master, getting some basic techniques and wave knowledge right at start will make the learning process easier and more enjoyable. It’s also about getting out there, spending time in the water and having someone who can help you build your confidence,” says Julien.
Taie Fa'ahe'e Surf School
Islandtime explored the beautiful islands of Tahiti and Moorea with the support of Tahiti Tourisme. Discover more at www.tahititourisme.nz
Although the reef breaks on the east side of Tahiti are out-of-bounds for beginners, Julien also offers a personal surf guide service to experienced surfers who want to push their limits. With all these spots sitting out on the fringing reef, boat access is required, which makes a guide almost essential for first-timers. So Julien uses his vast local knowledge to get surfers to the right spot safely and then coaches them in the water, so they can catch the ultimate Tahitian ride.
The Tahitian Dream. With its striking ocean-blue and aqua-tattoo livery, the new Air Tahiti Nui Dreamliners stand out before they have even taken off. The recent upgrade means the airline can now boast one of the most up-to-date fleets on the planet. Inside, passengers enjoy all these modern comforts – extra space, large hi-resolution screens, WiFi (you can text your friends and make them jealous). These features are complimented by a selection of quality food and beverages – like flavoursome French reds. Air Tahiti Nui fly three-times a week from Papeete to Auckland with additional codeshare flights taking the total capacity to five-times a week. A great way to arrive, and a nice way to say goodbye.
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The course that Jack built. Moorea has so many natural attractions it’s almost a bit random to think the island is also home to a premium, championship golf course designed by living legend Jack Nicklaus. Jack has designed close to 300 courses around the world, but the Moorea Green Pearl Golf Course remains the only one in the South Pacific. Among those 300 or so, I doubt whether Jack had a more striking canvas to work with. Sitting aside the clear lagoon waters of Tamae Bay, the course is set over two distinct landscapes. The ‘oceanside’ holes include the whole front nine and four holes of the back nine. While the terrain is gently undulating, the presence of Jack’s fairway bunkers makes each hole a challenge. The highlight being the Par 4 7th hole. It has fairway bunkers all the way along the right hand side, and a green which is a matter of metres from the white sand beach and lagoon waters. Looking out across the ocean makes for a stunning view, but it actually gets better. The five ‘mountainside’ holes in the middle of the back nine, provide a real challenge for amateurs and pros alike. Elevated tees drop down into tight fairways lined with tropical foliage and rocky outcrops. You need to stay straight or pay the penalty. Regardless of your score, the views on the mountain hole are exceptional. Like the island itself, the club has a relaxed feel. Visiting golfers are always welcome and while the course can be busy on the weekends (when golfers from Tahiti pop over for a round), during the week you’ll be able to get on the course without any trouble. Just call or email ahead to check if the club is running a tournament or club day. And if they are, why not join in and meet some local players. If you don’t fancy carting all your golf gear to Tahiti, the club has a wellequipped pro shop with quality Titleist hire clubs, golf buggys and everything else you could want. You may even like to get a lesson from local pro Laurentt Davin. The French native has been living in Moorea for seven years and he’s done a lot of work building a local junior programme, as well as encouraging local adults to make the most of this fine course. To top it all off, the clubhouse is home to an excellent restaurant, that use fresh ingredients, carefully prepared with dedication and attention to detail – think shrimps, seared tuna and succulent steaks. And of course there’s a full bar serving (much-needed) post-round beverages.
Tahiti International Golf Open The Tahiti International Golf Open has history that dates back 34 years and in late September it was played at Moorea Green Pearl Golf Course. Sanctioned by the Australian PGA, the 2019 tournament offered a prize pool of AUS$125,000, which attracted a group of 46 professionals from Australia, New Zealand, Europe as well as local players who were keen to test their mettle against the visiting pros. “We love this tournament and I can tell you the players love coming here too. From a golfing perspective they really enjoy playing the Jack Nicklaus layout, it’s a challenging but a fair test of golfing ability and the maintenance team have got the greens in championship condition,” said David Barker, State Manager for the Australian PGA. “The visiting professionals also love making the most of this beautiful island. Some come early and bring their families with them. And those who aren’t playing the following week, quite often stay in Moorea for a few days longer too. And because we tee off early to avoid the hottest part of the day, the players have the afternoon and evenings free to see the sights.” “The tournament also provides a fantastic opportunity for up-and-coming Tahitian golfers to play in a fully sanctioned professional event – the experience is extremely valuable, especially for those who aspire to be fulltime professionals,” he said. Running the tournament in Pro-Am format also allows your average club player to participate. On the Monday, 110 amateurs ranging from single figure golfers up to 24 handicappers, paired up with the professionals and a fantastic day was had by all. Then the pros carried on for the four the next days alongside the top local amateurs. After four rounds of play, two Australians, Jamie Arnold and Jay McKenzie, were tied for the lead and it came down to a dramatic sudden death play off. On the first playoff hole, both players rolled in 30-foot birdie putts to keep their chances alive. On the second hole, Mackenzie hit his approach shot to eight foot and sunk the birdie putt, leaving Arnold a 40-foot putt to keep himself in the tournament. And indeed, Arnold’s putter stayed hot, draining the monster the putt. On the third playoff hole, Arnold managed a regulation par, which enough to give him the sought-after title and first prize cheque of AUS$25,000.
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RESORT SPOTLIGHT TANGALOOMA ISLAND RESORT
Moreton Island Adventures by Matt Taylor
For most Kiwis, southeast Queensland getaways revolve around two destinations, the Gold Coast and the Sunshine Coast. But roughly in the middle of these two holiday hotspots lies a remarkable island that flies under the radar. Just over an hour by ferry from Brisbane, lies Moreton Island. The third biggest sand island in the world and home to Tangalooma Island Resort.
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A whale of a tale. Tangalooma Island Resort operates one of Queensland’s largest whale watching operations. Each year, many thousands of visitors have the chance to marvel at these graceful creatures in their natural habitat. Yet this could easily have been a different story. Between 1952 and 1962, Tangalooma was home to the Southern Hemisphere’s largest land based whaling station. In our clean, green, eco-friendly world, it’s hard to imagine the scale of this legalised hunting, but in 10 years, over 6200 humpback whales were killed and processed at Tangalooma. The local whale population was decimated - to the point that whales in the region were nearly wiped out. Thankfully fate stepped in. First vegetable oil was introduced as an alternative ingredient in many of the products that used whale oil. This caused a significant drop in prices. Combined with dwindling whale numbers (in 1962 only 68 out the 600 whale quota was filled) the operation was no longer viable. In 1966, the government outlawed whaling. Since this ban – the whale numbers have bounced back – it’s how estimated that the East Coast Humpback Whale population sits between 20-30,000.
Tangalooma transformed. In 1963 a group of Gold Coast businessmen brought the property, turning Tangalooma into a resort. This was purchased by Brian and Betty Osborne in 1980, and it has remained in their family ownership ever since. Betty and Brian now leave the running of the business to their children and grandchildren – some of who work day-to-day on site.
Good old-fashioned family values. From small beginnings, Tangalooma Island Resort has grown into a substantial operation with over 1200 beds and 400 plus staff. But the resort has very much retained its family-owned, family friendly atmosphere. It’s hard to explain in words, but when you stay at Tangalooma it’s like visiting an old friend. There’s a genuinely, warm welcome and a level of personal connection that’s impossible for global hospitality brands to replicate. Assistant Hotel Manager, Henk Loosschilder explained it well, “in many large operations you’re asked to work, act and behave in certain way – I guess you could call it company policy. But at Tangalooma we’re far removed from the corporate
culture. We are still very much a family-run company. Yes, we expect a very high standard of service, but we also encourage our staff to be themselves, express their personality and have loads of fun with our guests. Our guests really appreciate the difference and it’s one reason they keep coming back.”
Adventure bound. When you stay at Tangalooma Resort you‘ll have endless options to explore the rest of Moreton Island. At 38km long, Moreton Island is large and one of the best ways to get ‘orientated’ is on the Northern Safari Bus Tour. By bus, I mean jacked-up 4WD bus with big nobbly tyres. The route takes you along the sweeping Western beaches on the bay side of the island. Here you’ll see a bunch of families camping out and enjoying the great outdoors. Plus you’ll pass through the tiny townships of Cowan Cowan and Bulwer – Moreton Island’s only permanent settlements. Total population less than 300! The lumpy, bumpy tracks take you to the spectacular North Point and picture postcard Honeymoon Bay. Both are top spots for a dip, as are the Champagne Pools that fill up with bubbling seawater when the waves are running. The lookout at North Point is also a great place to spot passing whales – on our tour we were saw three whales breaching off the coast. Summer 2020
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Next stop is Cape Moreton, home of Queensland’s oldest lighthouse, built in 1857. It wasn’t an easy life for the men and women who operated the lighthouse back then, but they played a very important role in helping Brisbane bound ships find safe passage past the dangerous Flinders Reef. From this vantage point you can see all the way along the eastern beach. Plus keep your eyes peeled for the turtles that live in the waters at the cliffs edge. Tip - if have your own binoculars make sure you pack them.
Four wheel drive heaven. Moreton Island is a sand island (just like Fraser Island). There are no roads – just sand tracks that can only be driven on by well set-up 4WD vehicles. Although the sand tracks are maintained by the Queensland Government, they still get lump and bumpy, which is all part of the fun. Tanglooma Resort has 4WD vehicles available for hire if you’d like to explore on your own.
Desert Tour and Sand Toboganning. For another top adventure take the Desert Tour. After a 15-minute drive from the resort, you’ll be amazed when your 4WD bus exits the bush track into a vast sand bowl. Sure this is ‘desert’ on a small scale, but you are still very much surrounded by sand. The prominent feature of this desert landscape is the towering sand dunes – i.e. the launching pad for the tobogganing! After the bus pulls up, we all exit for the tobogganing briefing. Pretty simple really, shiny side down, hold the front of the board up, keep your elbows up and let gravity do the rest. The trek up these 50 metre high dunes gets the heart pumping. It’s great workout for the legs (and butt) too. When you reach the top and look around the surroundings are surreal, after all, you are in the middle of an island off the Queensland Coast, and not the Sahara. The first time looking down the steep slope there are a few nerves, but its best to just go! Lie down, elbows up, keep the front up – so you don’t end up with a face full of sand. You fly down face first at a cracking pace, adrenalin pumping and loving every minute of it. There are plenty of screams from fellow toboganners – most of joy, some of fear. It’s something anyone can do and even the small kids were going down gripping their dad’s back!
The Blue Lagoon. If you’d like a break from the saltwater beaches of Moreton Island, you’ll find one of the island’s gems hidden 500 metres inland from the eastern beach. The Blue Lagoon was formed through natural catchments of rainwater over thousands of years. The fresh water is also naturally infused with Tea Tree oil which gives it a brownish tinge. Locals swear by its rejuvenating properties, but regardless of whether it makes your wrinkles disappear, you’ll still enjoy the serenity of swimming in this secret spot.
The Dolphin Experience. The pristine waters around Moreton Island are home to vast array of wild life, including dolphins, which are the stars of the show each evening at around 6pm! When resort owner Betty Osborne first came to Tangalooma as a guest, she’d walk down to the jetty at sunset and started by feeding a single dolphin that would make its way into shore. This routine continued and over time more dolphins came to the same spot at the same time. Now, anywhere up to 15 wild dolphins come to jetty every night and the resort have a dedicated Dolphin Care Team who run a protection programme under strict guidelines. Each night guests have the chance to hand feed these playful creatures, one of only a few places in the world where people can get this close to dolphins in their natural habitat.
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The Tangalooma Wrecks. Less than a kilometre along the beach from Tanglooma Resort is the islands most famous (man-made) landmark - the Tangalooma Wrecks. The Wrecks are a collection of ships that were (purposely) sunk offshore to make a breakwater, so that visiting yachts could moor in calm waters. They certainly did a great job of that – on any given day, you’re likely to see a collection of yachts making the most of this protected anchorage. Over time these rusty wrecks became covered in coral and they are now home to more than 200 species of fish. Tangalooma runs a variety of ‘wreck’ tours including a snorkelling tour, night sightseeing tour, glass-bottom kayak tour, full scuba tour and a fish feeding tour. The snorkelling tour was a real highlight of our stay. After making the quick boat trip down to the site, you jump in warm, clear water and follow your guide who navigates you from wreck to wreck. In 40 minutes we saw turtles, a Wobbegong Shark (harmless) and swarms of colourful fish. And diving around the rusty wrecks added a new dimension to the ‘run-of-the-mill’ snorkel adventure.
Housekeeping or wine – you choose! If you don’t need (or want) your room serviced by housekeeping – just let reception know and they’ll give you a bottle of wine instead. For families with kids that can soon make a mess it might not be the best option – but if you’re a tidy couple it might be worth taking up the offer!
Quad bikes thrills. If you’d like a quick thrill, the 45-minute Quad Bike Tour is brilliant. After a comprehensive safety briefing and ‘road’ test on the beach – to make sure you can steer and stop the bike safely - you follow the leader up into the sandy dunes behind the resort. As well as getting a birds eye view of the resort, you’ll take in sweeping oceans views and glimpses of the Brisbane coastline off in the distance. (For safety’s sake it’s best to keep your eyes on the road, at least most of the time.) On the journey there are a couple of different quad track circuits, complete with berms, banks and dips to make the riding experience more exciting. Having said that, the tour is safe for even novice riders. And the resort have dual bikes set-up with back seats so that the smaller kids can come along for the ride too.
Endless activities. Honestly, there is never a dull moment at Tangalooma Resort and there is certainly no excuse for kids to be glued to their screens! Trampolines, table tennis, golf, boule, basketball, badminton, squash paddleboards, kayaks, banana boats, beach Segway, parasailing, swimming pools and a glorious beach. They also have some classic old-fashioned activities like bingo, talent shows, ‘horse’ races and karaoke! The resort even has its own pub with live sport on big screens, pool tables and a piano – it’s called B&B’s – named after owners Brian and Betty Osbourne.
Getting there. The ferry to Tangalooma Resort leaves from Holt Street Wharf - which is only 10 minutes drive from Brisbane International Airport. The pleasant ferry ride across Moreton Bay takes about 1hr and 15 minutes. There’s a shop and bar on board, so grab a snack and a drink and sit back and enjoy the ride. Summer 2020
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RESORT SPOTLIGHT SOFITEL FIJI RESORT & SPA
Where French flair meets the warmth of Fiji by Fran McDermott
The Sofitel Resort & Spa is a great choice for those seeking the welcoming, relaxed vibe of Fiji, in the luxury of a five star hotel, with a refined French style.
On the water’s edge in Fiji’s Denarau Island, the resort has both a family area and an exclusive adult’s only zone, both of which have just been enhanced in a staged rejuvenation of the complex. Just in time for 2020, the resort has completed renovations on some of its most popular areas, ready for guests to relax, indulge and enjoy.
Waitui Beach Club Sofitel’s Waitui Beach Club has long been a great choice for a luxury adults-only break, but it has now become a must-visit. Guests at the exclusive beach club will now be greeted at a dedicated Waitui check-in area before entering the poolside sanctuary. There, they'll be greeted with luxury accommodation, an infinity pool, new cabanas, a bar and restaurant and complimentary poolside drinks and canapés every evening, while enjoying the nightly entertainment. The luxury rooms in Waitui Beach Club have been kitted out with decadent relaxation in mind. The spacious 35sqm rooms include lush king size beds and come with daily buffet breakfast, a complimentary mini bar, unlimited movies on demand, daily resort activities and non-motorised water sports. Add to this morning sleep ins, without the fear of missing out on a coveted cabana. Thirty four of the luxury shelters have been added poolside, meaning there is plenty of space to soak up the warm Fiji weather in comfort and style.
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And with new bar facilities on offer, everything you need for hours of relaxation by the pool is at your fingertips. The new colonial style beach bar offers a choice of 100 plus cocktails and the Beach Shack served Fijian craft beer. When all that relaxing makes you peckish, head to the new Waitui Bar & Grill, overlooking the ocean. Opened in 2019 and already receiving rave reviews, the restaurant serves full buffet and a la carte breakfasts, a lunch menu with over 60 different dishes to choose from and a dinner menu offering over 30 cuts of meat and a wine list with over 150 options.
Nui Kids Beach Club It’s not just the adults-only area that’s been looked after in Sofitel’s renovations. The success of Waitui Beach Club has led to the creation of Nui Kids Beach Club, located directly on the beach on the family side of the resort and a first of its kind on mainland Fiji. The club runs three sessions a day where kids aged three plus are spoilt for choice with six interactive play areas: Wet & Wild, Splash & Play, Artist in Residence, The Chill Zone, Simple Pleasures and the Islander Cabana. Top that off with a brand new kids café, a climbing wall a trampoline area on the beach and complimentary sunscreen, water and fruit and we can safely say Sofitel has ‘happy kids’ ticked off its list.
An international dining experience Sofitel has also enhanced its dining offerings with a range of new options that will suit an array of tastes. Guests will be spoilt for choice at Bazaar, the brand new modern interactive dining experience featuring no less than seven kitchens. The choice between Japanese, Chinese, Fijian, Arabic, Indian, American Grill & the French corner will not be an easy one, luckily you can return night after night. At Solis, Sofitel’s signature beachfront seafood restaurant, seafood lovers will be in their element, with over 30 different seafood options. Relax with a glass of wine (there is 200 to choose from) and soak in the beachfront ocean views and the Mediterranean-style cuisine. Next door at Sukas is a brand new beachfront rum bar with live sunset entertainment every night. Here there is 100 different types of rums on offer, including more than 40 in- house infused varieties. And for those wanting to really let their hair down the new late night venue Republik will tick all the boxes. Open from 5pm until 2am, the night club’s resident DJ will play tunes for guests to dance the night away to. Sofitel’s extensive resort renovations are running until late 2020 and will be carried out in carefully managed stages to minimise disruption. Over the peak Christmas/ New Year period (19 December and 13th January) all renovations at the resort will be paused. Summer 2020
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Fiji
Musket Cove gears up for summer The warmer months are a great time for visitors to come to Fiji. And Musket Cove is one resort that’s made sure its guests get the most from their summer break. They recently brought some brand-new watersports equipment, including a fleet of quality paddleboards and kayaks. Plus they've refreshed their menu and format - focusing on lighter, healthier cuisine, with Fiji influences. Their organic Island farm continues to supply a large selection of fresh produce daily. And they continue our to purchase only sustainable line caught fish from local fishermen. Great stuff Musket!
Captain Cook Cruises welcomes Bob Speed Captain Cook has appointed a new general manager, based at their Port Denarau head office. Bob Speed comes to the role with 34 years experience working in the tourism and hospitality industry in Fiji, Australia and New Zealand. This includes working at Ramada Resort Port Douglas, Wyndham Resort Denarau Island and Copthorne Hotels, New Zealand. Bob takes the reins from Tony Acland who is relocating to New Zealand where he will remain as a director and a board member of Captain Cook Cruises Fiji. “Tony has raised our standards with excellent, thoughtful leadership over the last five years and we wish him well in his new endeavours, said Captain Cook Cruises Managing Director Jackie Charlton. Jackie said Bob is a welcome addition to the team. “Bob brings a wealth of experience to the role and will be familiar to many of our industry partners already, he will no doubt use his knowledge to continue to grow our business and tourism in Fiji generally.” she said.
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Fiji
Likuliku’s new chef focuses on sustainable, local cuisine Australian Ryan Ward has been appointed Executive Chef of the multi-award winning Likuliku Lagoon Resort - where he aims to create sustainable, modern, Fijian cuisine.
Happy 70th Blue Lagoon! Blue Lagoon Cruise’s turns the big 70 in 2020 and to mark the occasion they’re offering some very special packages. The small-ship cruising company, founded by Kiwi stockbroker Trevor Withers in 1950 was originally set up to start a fishing industry in Fiji. This dream morphed into a tourism venture that slowly grew to be a multi vessel fleet. The current vessel, M.V. Fiji Princess is a far cry from the ships of old and to celebrate there is new cruises on offer. Islandtime’s pick of the bunch is the four night ‘Cheers to 70 Years’ cruise. The wine tasting cruise will have Villa Maria chief winemaker on board to run daily wine tastings, wine-matched dinners and wine-themed after-dinner entertainment. Or if photography is your thing, jump on the seven-night ‘Photograph the Fiji Islands’ cruise. Guests can improve their skills and take some great shots of the Fiji Islands with a professional photographer and educator on board
Ryan comes from Likuliku’s sister property, Malolo Island Resort where he re-shaped the culinary offerings with an increased focus on local produce and flavours.
Plus, to celebrate its coming of age, Blue Lagoon is leading by example and becoming ‘Single Use Plastic Free’. All guests will be provided with reusable drink bottles to use at filtered mineral water stations throughout the ship and take home afterwards to remember your time on board.
A keen fisherman, Ryan can regularly be found exploring the local waters and islands. This appreciation for the environment ensures a strong focus on sustainability in his kitchens. In 2020 Likuliku will launch new dishes with a focus on ethically sourced ingredients.
Congrats Blue Lagoon!
“I look forward to working alongside Likuliku’s environmental team and using their local knowledge of ingredients to help shape our menus and create a world class dining experience for our guests,” he says. Ahura Resorts Group General Manager, Steve Anstey says the resort is delighted to have Ryan on board. “His gastronomic expertise, passion for local produce and culinary creativity will help us to continue to create and build on an extraordinary dining experience at Likuliku.”
AHU3030 -IT
Fiji’s first and only authentic over-water bures. Luxury. A special place in a magical location for adults only. Proudly Fijian owned and traditionally designed amidst a pristine and protected natural environment, surrounded by azure ocean. For reservations and information visit www.likulikulagoon.com or Telephone +(679) 672 0978 Email: likulikures1@ahuraresorts.com
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Stay 7 nights and receive free helicopter, seaplane or private speedboat transfers*. Or between November and March, stay 5 nights and receive a sixth night FREE. From NZD $850pp* per night including all meals. Conditions apply. Approx rates only – check daily FOREX rates.
*
Fiji
Plantation Island Resort's exciting development Plantation Island Resort has unveiled the first stage of its ambitious development - making it the largest resort in the Mamanuca Islands, with 196 rooms. The FJ$16 million upgrade features a new arrivals bure, a restaurant and bar, a pool and 40 new Ocean View hotel rooms. Improvements include a new arrivals precinct with a large arrivals bure where guests are welcomed by stunning views of Malolo Lailai Bay and a new Tavola Restaurant & Bar offering a gourmet menu from renowned Fijian Executive Chef Mo Arun. The development includes a Fiji-first, chemical-free, Bionizer pool which uses low-level currents that pass between two copper and silver electrodes to clean the water. Guests can stay in one of the 40 new Ocean View Hotel Rooms, designed for small families and couples, each with spectacular views of the bay, and just steps from the ocean. Raffe Hotels & Resorts CEO Bradley Robinson says he couldn't be happier with the resort’s first stage of redevelopment. “The architecture is quite striking and the build quality is excellent. We can now offer our guests a seamless and more comfortable arrival experience as well as a fabulous beachside dining option.”
Tourism Fiji manager knows tricks of the trade Tourism Fiji has welcomed Tom Svenson as its new Trade Partnership Manager in New Zealand. Tom comes from seven years at Intrepid Group, armed with key relationships and skills to support Tourism Fiji to drive more New Zealand visitors to the island nation. During his time as Intrepid Group’s Trade Partnership Manager, Tom lead famils, managed consumer shows, promoted product and worked in trade education. Tourism Fiji Regional Manager New Zealand, Sonya Lawson says Tom’s experience is key to its plans in 2020. "As always, we have some exciting plans for promoting Fiji as a key holiday destination for New Zealanders and Tom will play an important role in strengthening our robust trade activity and our relationship with key trade and industry partners.” Tom replaces Cameron Taylor who left Tourism Fiji to become a Senior Sales Manager at Accor.
Be free at Malolo! Malolo Island Resort is about a bure near the beach, surrounded by the world’s friendliest people with a living and authentic culture. Perfect for families and couples alike, you can fill your day with a myriad of activities or simply unwind and do nothing at all. AHU2481/VT–HPH
Year round choose from F$200 resort credits, Kids Eat FREE with 5 night stays, or between November and March, stay 5 nights and receive 1 extra night FREE! Malolo. This is the way the world should be. T +679 672 0978 | malolores1@ahuraresorts.com www.maloloisland.com
NZD
530
For reservations and information visit www.maloloisland.com *Conditions apply. Approx rates only – check daily FOREX rates.
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Fiji
International Executive Chef joins Castaway Island After a stellar international career serving presidents and royals, Chef Hicham Mneimneh is calling Castaway Island home. Hicham Mneimneh brings to his new role as Castaway’s Executive Chef, 20 years experience working with the cuisines of 23 nations. A Lebanese national born in Kuwait, Chef Hicham is fluent in German, French, English and Arabic and has worked throughout Africa, the Middle East and Europe. During this extensive career he has served presidents and Arab royalty, including Saudi Prince Al Waleed Bin Talal and the former president of Ghana, John Koufur. Chef Hicham has been involved in the opening of eight hotels and five fine-dining restaurants and in 2004, received an award for running the best consumer cuisine Asian-fusion restaurant in Beirut. Castaway Island general manager, Steven Andrews, is delighted to welcome an executive chef with such extensive international experience. “Each year Castaway Island’s international market increases so it’s imperative that we offer world-class dining to meet our discerning guests’ expectations,” he said.
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Sweet tours and Manta Rays at Kokomo The new kid on the block in Savusavu is quickly becoming a must-do eco-tourism experience. Opening their doors in July 2019, this family run business is headed by Richard Markham and Anne Moorhead. Their chocolate tour, run three times a week, is one-of-a-kind and demonstrates the ‘tree to bar’ chocolate making process to visitors on the Daku estate, which ends with a chocolate tasting experience. Plus, as well as now providing an incredible opportunity to swim among the ocean’s most majestic creatures, Kokomo and the Manta Trust are offering resort guests the opportunity to adopt a manta ray by contributing to research efforts. Guests can name their ray and receive bi-monthly updates on their manta’s progress, including sightings and news from the team’s ongoing research. The South Pacific Acoustic Manta Tagging Project is the latest entry in Kokomo Private Island Fiji’s suite of environmentally focused sustainability programs.
Fiji
Tourism Fiji famils a ‘mega’ success Tourism Fiji have received rave reviews for their recent Matai Mega Famil. Thirty six Kiwi agents took part in one of four itineraries in November, each showcasing different Fiji experiences. Agents visited resorts in the Mamanuca Islands, Yasawa Islands, Savusavu, Coral Coast, Pacific Harbour and Denarau. “I was really amazed with how the different experiences were perfectly balanced with soaking up the essence of each of the resorts,” said Emma Farrell, a NZ Travel Broker on the Yasawa Island Famil. Experiences included visiting luxury resorts, touring the J.Hunter Pearl farm, zip-lining at Momi Bay, jet boating with Sigatoka River Safaris and exploring the Sawa-i-Lau caves. The famils were hugely popular this year, with 219 applications from registered Matai Specialist agents vying for the limited 36 spaces. To apply for future Mega Matai Famils, agents must become registered Matai Specialists through the Matai Programme - Tourism Fiji’s destination training tool. New Zealand travel agents can register for the next Mega Matai Famil at the beginning of 2020, which is set to take place in March 2020. Cindy Bakewell, a travel broker on the ‘Luxury Famil’ said experiencing what the properties had to offer was more valuable than just an inspection. “It gave us the opportunity to build relationships with the resort managers and gave us insight into how our clients will be welcomed and valued.” To view pics of the most recent Matai Mega Famil check out the hashtag #NZFIJIMATAI on Instagram.
Fiji Airways first-class lounge experience Fiji Airways is now offering guests a world-class lounge experience at Nadi International Airport. The Fiji Airways Premier Lounge’s unique features include a ceiling with constellation lighting that represents the Fijian summer and winter skies, plus a live greenery wall serves as a backdrop to the main seating area. The lounge offers dedicated spaces for a range of travelers including a business centre, media room, a children’s room with a complimentary nanny and a family area. Facilities include a pay-for-use spa, shower rooms, and a variety of comfortable seating. The dining area has a buffet offering international cuisine, signature dishes made to order and a bar and cafe. Topping off the dining experience is the exclusive Fiji Bean Cart serving traditional Fijian-Indian sweets and savouries. The Fiji Airways Premier Lounge is available to Fiji Airways’ Business Class guests, Tabua Club and members, premier guests of Fiji Airways' partner airlines and payfor-use customers.
Your Fiji island paradise awaits...
Just steps from the pristine sands of Malolo Lailai in the Mamanuca Islands, Fiji, sits the iconic Musket Cove, a four-star island resort which blends the barefoot ambience of a tropical island with the warm hospitality and traditions of the Fijian people. inquiries@musketcovefiji.com | musketcovefiji.com
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Solomon Islands
A glorious wreck The Solomon Islands can genuinely be described as untouched and one of the best ways to see the some of this destinations magical spots is with Solomon Islands Discovery Cruises - onboard their vessel the MV Taka. One of the most fascinating experiences on this cruise is the visit to Roderick Bay, where a cruise ship named World Discoverer struck a large uncharted rock and was grounded on the shoreline to avoid sinking. That unfortunate event happened on April 30, 2000. After nearly two decades being beaten by the elements, the wreck is ravaged by rust and overgrown with plant life. Against this unique backdrop, guests will enjoy a barbeque on the beach, a fantastic swim (with rope swing) and a cultural performance by a group from the local village.
Explore the Unexplored
Phone: +677 789 6869 or Dive Shop: +677 62156 Bookings: divemunda@dive-solomon.com www.divemunda.com
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Step back in time When you live in a modern, western country, it’s easy to take your way of life for granted. Houses, cars, internet, social media, shopping malls, running water, electricity and the list goes on! But when you visit a place like the Solomon Islands, you have the opportunity to put things into perspective and experience a way of life that’s changed little in the last 100 years. So when you get a chance – soak it up!
Explore the depths with Dive Munda Based at Agnes Gateway Hotel on the waterfront at Munda Village, Dive Munda are one of the Solomon Islands leading dive operators. In fact, they've won a multitude of travel, tourism and business excellence awards to prove it. Under the guidance of Operations Director, Belinda Botha, Dive Munda will ensure you make the most of your time underwater, exploring everything from World War II Wildcat fighters to sunken Japanese freighters, and a plethora of vibrant marine life including schools of pelagic fish, manta rays and pristine coral reef.
American Samoa
Fantastic Fagatele Bay The bay, a flooded volcanic crater surrounded by lush rainforest, is a true tropical reef, filled with a huge variety of marine life, from brightly coloured parrot fish and butterfly fish to lobsters, crabs and octopus. Southern humpback whales calve there from July to November, and several species of dolphins and sea turtles are regularly seen in the bay. The fringing reef contains more than 140 species of coral in vivid hues, along with giant clams and many species of seaweeds and shellfish. As you swim and glide across the bay, your eyes will be constantly distracted by the changes of colour and movement, making for a memorable experience. The best place to experience the landscape, as well as the snorkelling, is by walking all or part of the National Marine Sanctuary of American Samoa trail, a round trip of about four hours.
Flying Fox – the first local beer! A big part of travelling is being able to taste local food and beverages. And in a warm tropical climate that often leads to sampling the local beer! In American Samoa that means one thing – tasting the brews of Flying Fox Brewing Company - a small, family-owned brewpub located in the village of Pava’ia’i in American Samoa. Owners Nate and Emily Ilaoa decided to turn their home brewing hobby into a business and become the first brewery in the territory!
Fagatele Bay National Marine Sanctuary ©American Samoa Tourism
Entry reminder Under the American Samoa Entry Permit Waiver List (EPWP), nationals from eligible countries (this includes Australia New Zealand) can apply online www.legalaffairs.as.gov/ copy-of-immigration-office-1 at least 48 hours prior to travel for an "OK to Board". They must have a non-expired machine readable passport valid for 6 months or more after departure from American Samoa, confirmed round-trip ticket to point of origin or onward passage and must pay a USD$20 processing fee (online or on arrival).
They brew a variety of craft beers – for example - Niuaveve is a German hefeweizen style beer, and Koko Jambo Pava Porter is a malty, dark beer brewed with koko Samoa (cacao)! Find out more at www.flyingfoxbeer.as.
Flag Day April 17 marks the anniversary of American Samoa becoming a United States Territory. It’s the single biggest event on their calendar, as it was on this date in 1900 that Captain Benjamin Franklin Tilley of the US Navy raised the American Flag on Samoan soil and the territory was born. The 55,000 people of American Samoa commemorate Flag Day with traditional dancing and singing, colourful parades and fautasi, or longboat racing, with the flag flying from all public buildings.
AMERICAN SAMOA Summer 2020
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Vanuatu
Aore Resort celebrates local skills With its room renovations complete, Aore Resort is continuing its upgrade with the opening of a new bar and with new activities on offer for guests.
Warwick Le Lagon makes a splash with its updated pool The refurbishment of Warwick Le Lagon’s four-level swimming pool is now complete and guests can now soak up an extensive view of the lagoon with a cocktail in hand. The extensive main pool now offers a swim-up pool bar which flows into an infinity pool, overlooking the Erakor Lagoon. For those wanting a more active dip - water activities are now offered in a smaller pool on the main deck, and kids can splash around in a shallow pool nearby. The five month refurbishment includes new sun loungers, pool umbrellas and non-slippery tiles in the pool.
Having embarked on the adventure of buying the boutique island resort, the Gray family - Brad, Lisa, and their children, Zac and Montana - are excited to welcome guests to their newly improved piece of paradise. Their newly launched Kava Bar, is open to locals and guests, three days a week and provides a great place for guests to get to know the locals. The family has also introduced a number of activities for guests to learn cultural skills. Activities include learning to weave a basket from palm fronds or Panadas leaf, husking a coconut, making coconut milk, ancient sand drawing from the outer Islands and the traditional techniques of Kava making. “We believe to really experience Santo you need to slow down and experience something new,” says Lisa.
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In Vanuatu you’re always connected with nature. From snorkelling on a spectacular reef to ziplining through the rainforest to snapping a selfie at the edge of an active volcano, you and the kids will be plugged into adventure 24/7.
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Go explore at vanuatu.travel
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Vanuatu
Air Vanuatu launches Airbus A220 in the Pacific Air Vanuatu is expanding its fleet and launching the Airbus A220 in the Pacific in 2020. “We’re proud to be the launch airline in the Pacific region for the Airbus A220, “ said Air Vanuatu’s Chief Executive Officer Derek Nice. “These aircraft will bolster plans to expand our network to new destinations throughout the South Pacific.” The order includes two A220-100 series aircraft with 108 seats and two A220-300 series aircraft with 133 seats. The planes will operate Air Vanuatu’s current international and domestic network, including its newly announced non-stop Melbourne-Port-Vila service. The aircraft have wider seats, more legroom and bigger windows plus greater fuel efficiency and lower noise levels, which Derek Nice says is a demonstration of the airline’s commitment to the environment. Air Vanuatu is expecting the first Airbus A220 delivery in June 2020. The airline has purchased rights for four additional aircraft, which give it the potential to increase its order to eight aircraft in total.
Ramada sets up for summer Tucked away in a quiet spot on Erakor Lagoon, Ramada Resort by Wyndham Port Vila is a great place to spend some time over the summer months. For a start the resort has created a list of special summer Happy Hour cocktails that are sure to quench the thirst. Guests can enjoy these in the sports bar or while they’re cooling off in the pool bar. Visiting families will also be well catered for too, with the resort making the decision to increase their number of family rooms available. For example their junior suites comfortably cater for two adults and two kids in a spacious layout that includes a kitchen and a large balcony. In short these suites are ideal for families to enjoy the views and facilities of the resort. Happy summer holidays indeed!
Port Vila’s newest Resort
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Ramada Resort by Wyndham Port Vila Akiriki Parade, Paray Bay, Port Vila, Vanuatu I +678 28000 Book your stay at RAMADA.COM
Our tropical paradise awaits you Experience barefoot relaxation at our beautiful 63 FarĂŠ (bungalow), child free resort. Located on a private beachfront cove at Pango Peninsular in Port Vila, you will find welcoming smiles and your own space to unwind. We are famous for our beachside dining and outstanding cuisine, come and join us. Book today through your preferred wholesaler.
Vanuatu
Vanuatu Tourism Office farewells a leading figure The Vanuatu Tourism Office (VTO) has announced the passing of its board member Bryan Death, a leading figure in Vanuatu’s tourism industry for over 17 years. In addition to his role as President of The Vanuatu Hotel and Resorts Association, Bryan was the Vanuatu Chamber of Commerce and Industry’s Tourism Councillor, and a board member of the Vanuatu Investment Promotion Authority. He recently developed private villa accommodation listing website Vanuatu Luxury Holiday Homes and acquired Angelfish Cove Villas. CEO of Vanuatu Tourism Office, Adela Issachar Aru acknowledged Bryan as a champion of the industry. “He was not afraid to challenge the status quo and challenge us all to think more broadly—and to do better.“ She praised Bryan’s steady leadership and honoured the critical part he played in helping the industry bounce back from Cyclone Pam. “The Government, through the Office of the Deputy Prime Minister and the Ministry of Tourism, as well as the Vanuatu Tourism Office, our board of directors, and our staff, would like to share our deepest sympathies and condolences with Bryan’s partner Val, his children, and his friends at this time. We will all miss his contributions, his smile, and most of all his dedication to growing tourism in a country that he loved so much.”
Patrick takes new role at Holiday Inn From Australia to London and back and on to Vanuatu, Patrick Swain has taken on the role of Director of Dining and Entertainment at Holiday Inn Resort Vanuatu. He brings his vast experience after multiple hospitality positions in Australia and a role as Head Bartender at Tom's Kitchen by Tom Aikens in the upmarket London suburb of Chelsea. Patrick is certainly no stranger to Vanuatu either, he's holidayed twice in the islands, and this is his second time working here. "Vanuatu has so much to offer, which is why I've come back. Whether your seeking time to rest and relax, or want an actionpacked adventure, you'll find it here," he said. "The islands also offer a vast selection of fresh local produce, complemented by the beautiful scenery. You could spend all day just soaking in the views! At Holiday Inn, we want to work with local producers as much as possible to create a genuine cultural experience. And we have several ongoing projects that will enhance the resort's reputation as a great place to stay."
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Niue
Mark Southon to start at Savour Niue Mark Southon will be setting taste buds alight at the next Savour Niue, 27-29 March 2020. Mark is a world-renowned culinary artist and currently head chef at Auckland's iconic O'Connell Street Bistro. He's also appeared on many TV shows, most recently as the resident chef of The Café on TV3 mornings. Savour Niue guests will be treated to amazing culinary delights prepared by Mark and his team, all in the beautiful island setting of Niue. See more at www.savourniue.com.
NiueKulele Music Festival 2020 Get your uke and pick ready for a musical extravaganza happening in May 2020! The biennial Niuekulele Festival brings to Niue the world's greatest ukulele performers from around the globe to play and teach at various workshops throughout the event. Visitors can learn new techniques and ukulele tricks, while enjoying the beautiful paradise of Niue. See more at www.niuekulele.com.
Welcoming in the New Year The new year is welcomed differently in Niue to other countries - with Takai. Takai is Niue's first festival of the year, held in the first week of each year, combining solemn prayers with a lively 'parade'. Locals drive around the main ring road of Niue in brightly decorated vehicles, many tossing sweets to excited, awaiting children. Each day of the festival is filled with sporting competitions, dancing, and daily church services.
This annual event is based on the ancient practice of villagers visiting each other to celebrate the new year, originally conducted by foot, it is now done by vehicles. Takai is a wonderful occasion to be at if you're fortunate to be there when it is happening.
Caves, Chasms and Woosah Another successful yoga, fitness and adventure retreat was held in Niue at the end of October. The retreat is for both men and women of all ages and fitness levels. They include outdoor yoga and guided meditation by Mel Carroll, outdoor sunrise fitness sessions with personal trainer Paddy Flavell and daily wellness workshops hosted by nutritionist Kaytee Boyd. The retreat is a relaxing getaway and offers participants the chance to enjoy some time out from a fast-paced lifestyle. Participants are nurtured, nourished and pampered, while surrounded by pristine Niue nature and tropical bush. Dates are still to be confirmed for 2020.
RUN2183
You won’t find the average traveller in Niue. What you will find is one of the world’s largest raised coral atolls; unspoilt, majestic and waiting for you to explore. www.niueisland.com
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New Caledonia LE MERIDIEN ILE DES PINS
IHG to add three new hotels over four years
T +687 265 000 lemeridieniledespins.com
It’s always exciting when a major hospitality brand announces the signing of a new hotel. IHG has gone a big step further by signing not one, not two, but three new hotels for New Caledonia with planned openings to happen between 2021 and 2024. The first to be completed will be the new-build InterContinental Lifou Wadra Bay Resort on scenic Lifou, the largest island of the Loyalty Islands. The 50-room luxury hotel is already under construction and will open in November 2021. Features include luxurious rooms, lagoon-front suites, allday dining, a fine dining restaurant and bar, along with a gym, spa and an outdoor pool. The existing Hotel Paradis d’Ouvéa will be transformed into the Holiday Inn Resort Ouvéa in November 2021. The 34-room resort will undergo a top-to-bottom refurbishment. On top of that, Holiday Inn Resort Lifou will convert from the current Hotel Drehu Village in 2024. Once again, the 30-room resort will undergo an extensive refurbishment program. All in all, this is fantastic news for New Caledonia and this IHG initiative will be a big boost for the picture-postcard Loyalty Islands region.
PAY 2 AND GET THE 3RD NIGHT FREE Indulge in paradise and experience the timeless comfort and luxury of Le Méridien Ile des Pins, an exclusive unique resort facing the crystal azure waters of magical Oro Bay. To learn more, visit lemeridieniledespins.com S 22° 39’ E 169° 29’ DESTINATION UNLOCKED
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chateau royal beach resort & spa Treat yourself in a French romantic resort Aquatonic® Pool A unique relaxation space in New Caledonia which will offer you a moment of well being.
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3 bars and 2 restaurants in a lush tropical garden Our bars & restaurants welcome you all day in a refined atmosphere in the magnificient gardens facing the lagoon.
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Beautiful Suites fully equipped The hotel offers 4 categories of Suites featured with a fully equipped kitchen & private balcony.
Château Royal Beach Resort and Spa - New Caledonia Reservation contact : resa@chateau-royal.nc - +687 29 64 10 www.hotelchateauroyal.nc/en
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New Caledonia
Deep Nature Spa in three exceptional locations Guests seeking unforgettable relaxation can now choose from three Deep Nature Spas in the UNESCO-listed New Caledonian Lagoon area. In the heart of this lush natural paradise, the spas offer signature massages and treatments for an exceptional wellbeing experience. At the Le Méridien Nouméa Hotel Resort & Spa, the Deep Nature Spa offers a fitness room, hammam, sauna, an indoor and outdoor jacuzzi and treatment rooms with a relaxation bath. At the lush, green island paradise of Ile des Pins, the Deep Nature Spa’s sanctuary is housed in a charming bungalow with two treatment cabins, offering guests an unmissable opportunity to unwind. Situated in the Sheraton New Caledonia Deva Spa & Golf Resort, the Deep Nature Spa is built on stilts with a wooden frame, nestled deep within the forest for a remote, relaxing experience. The spa features a jacuzzi, hammam, sauna, fitness room, air-conditioned relaxation room and solarium. The four treatment cabins overlook the lagoon or the mountains, for an immersive, relaxing experience.
Chateau Royale’s offers the best of the sea Chateau Royale Beach Resort and Spa has two new sea-inspired offerings. The resort is the proud new owner of Iroue, a luxury motor yacht available for very special guest experiences. The only one of its kind available for charter in New Caledonia, the Iroue has four cabins, sleeps eight guests and can accommodate 20 on board for cruising. The activities available on the yacht range from a two hour sunset cocktail in the bay, to a five night discovery cruise around Noumea and South New Caledonia. Back on land, Chateau Royale is offering a special ocean-inspired menu at La Pirogue restaurant with Chef Xavier Rocher serving the restaurant’s signature ‘catch of the day’ at both lunch and dinner. Every day he serves a selection of local fish - think spearfish, red snapper, prawns, yellow tuna and wahoo - with guests deciding how they want the local delicacies cooked. Top it off with Pastry Chef, Baptiste Lefevre’s signature dessert - La Barre Pirogue - a chocolate biscuit with marzipan, a cacao crisp, milk foam and a pear sorbet. Delish!
Notchup P2018144 - Crédit photo : Getty Images, © Pauline Massé / NCTPS, WorldAdventureDivers.com / NCTPS
Summer 2020
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Samoa
Samoa’s Seabreeze wins top awards at the ‘Oscars of Travel’ Samoa’s Seabreeze Resort has won two top prizes at the World Travel Awards The boutique hotel won ‘Samoa's Leading Hotel’ for the seventh consecutive year and Oceania’s Most Romantic Resort for the first time. The awards held recently on the Vietnamese Island of Phu Quoc are known as the Oscars of the hospitality industry, with votes made by travel and tourism professionals and consumers around the world.
Paradise grows Following its success at 2019 Samoan Tourism Awards, Return to Paradise is expanding. The resort is adding seven new self-contained villas to meet increasing demand from visitors. The addition takes the total number of rooms up to 118 - but with a resort spread over 500 metres of private beachfront, Return to Paradise retains its feeling of quiet and seclusion. There is also construction starting soon on an indoor gym which will be fully equipped for individual gym users as well as sports teams such as Toa Samoa who often use the resort for their training camps. Plus, an all-marble Chapel by the Sea has been built with a windowfront wall that opens to spectacular sea views. General Manager and Family Matriarch Ramona Su’a Pale says the chapel offers an all-weather alternative to its romantic beach weddings. Return to Paradise remains the only large resort in Samoa still 100 per cent owned and operated by Samoans. “Most of the staff are members of our rather large extended family,” says Ramona. “We have been guardians of this beach for almost 1000 years, so it is very personal to us that our guests have a special time here.”
Owner of Seabreeze Resort, Wendy Booth says the resort is tremendously proud to be named Oceania’s most Romantic Resort. “As Samoa’s only adults 18+ accommodation our focus is on creating a utopia for couples. Winning such a prestigious regional award we believe is not only an achievement for Seabreeze but for our destination.” Since its re-opening in 2011, Seabreeze has become one of the most sought-after resorts for total exclusivity in Samoa, winning awards around the world. Wendy says winning 'Samoa’s Leading Hotel' for the seventh time was a humbling experience. “Our staff at Seabreeze are committed to fulfilling our guest’s needs, and this award is a testament to their efforts and ability to please our guests and Industry Partners.”
A P S W E N ! W O N N OPE
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islandtime Summer 2020
Samoa
Sinalei Reef Resort & Spa - raising the bar for relaxation Samoa’s luxury resort, Sinalei Reef Resort & Spas has a new beachfront bar designed with comfort and relaxation in mind. Tuna’s Landing situated on the sandy shoreline of Sinalei’s palm-lined beach, features three hammocks, eight all-weather beanbags, two chair hammocks and a shaded deck. Sinalei Marketing and Business Development Manager, Nelson Annandale says the bar is the perfect spot for a morning coffee while soaking up the views or a light afternoon bite after a day at the beach. The menu includes smoothies, soft drink, coffee, beer and wine, as well as snacks, wraps and sandwiches. Complementing the resort’s tropical, sundrenched location, it also boasts an assortment of ice cream flavours and toppings. Tuna’s Landing is a welcome addition to the resort’s refined yet relaxed culinary offerings which include in-room dining, private destination picnics, Uncle Harry’s bar, Ava I Toga restaurant and traditional Samoan restaurant, Laumoso’oi.
Saletoga Sands Resort opening exclusive villas Salegtoga Sands Resort is excited to announce its brand new villas, due to open in April 2020. The Exclusive Villas will circle a tropical oasis of mature coconut trees, frangipanis and hibiscus plants, with glimpses of the ocean and a tropical garden pathway leading directly to the sea. The rooms are beautifully designed for two adults and feature white washed ceilings, framed by white exposed trusses, louvre windows for privacy, and a ranch slider which opens onto a generous balcony with a sun lounge. The highlight is the spacious bathrooms with local timber ‘kava’ vanity, dual stone basins and both an inside shower and additional outside rain head shower in a secluded garden.
le Availab m fro l 01 Apri 2020
New Exclusive Villas The Exclusive Villas are quiet and tranquil surrounded by tropical gardens, with a King Bed and outdoor shower in a dedicated adults only area. Saletoga Sands Resort & Spa is a quality four star resort offering exceptional value accommodation, food and activities.
P: +685 41212 E: reservations@saletogasands.com www.saletogasands.com
Summer 2020
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Hawai’i
Road Tripping, Hawaii-Style Are great road trips really possible on a collection of islands in the middle of the Pacific Ocean? You better believe it. With its stunning scenery - think steep ocean cliffs, mountain peaks, golden beaches, secluded bays and waterfalls just a short walk from the road - Hawaii is heaven for those who like nothing better than hitting the road. And along the way, there are so many things to see and do. Shop, eat, swim or just savour the view. These classic Hawaiian 'roadies' are as varied as they are unique - from sea-level and cliff-level coastal drives to inland countryside and mountain journeys.
East Molokai via Kamehameha V Highway
East Molokai via Kamehameha V Highway (Molokai) This lovely sea-level coastal drive takes road trippers from Molokai's main town Kaunakakai past ancient Hawaiian fishponds (loko ia) and shorelines that are both tranquil and wild. The trip peaks with the breathtaking end-of-the-road Halawa Valley and Beach.
Northeast Coast and East Maui via Hana Highway (Maui) This famous road trip combines dozens of single-lane, century-old bridges, miles of roadside waterfalls, verdant rain-forests and both sea-level and elevated East Maui coastal views.
Hana Highway
Waimea Canyon and Kokee State Parks (Kauai) Give yourself a day to truly explore winding Waimea Canyon Drive and Kokee Road from the sea-level Waimea town, up into the misty mountain forests of Kokee State Park. Because this isn't a long road trip, you'll have time to add a trail or two, check out the road-ending Kalalau Valley lookouts, and take in the wonder of Waimea Canyon.
Hamakua Coast via Modern and Old Mamalahoa Highway (Island of Hawaii)
Waimea Canyon and Kokee State Parks
The modern sections of this highway display the northeast Hamakua Coast's rugged sea cliffs, lush valleys, waterfalls plus ample views of Hawaii's tallest mountain, Maunakea, with lots of scenic spots and small towns along the way.
Windward Coast and North Shore (Oahu) For a contrast to urban Honolulu', spend a day on this two-lane road trip, winding around the foot of the Koolau mountain range and the shoreline of Oahu's Windward Coast. Along the way are beaches, offshore islands, parks, world-famous surf spots and great dining. All images courtesy of Hawaii Tourism Š Tor Johnson/Cameron Brooks
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islandtime Summer 2020
Windward Coast and North Shore
Hamakua Coast
Paradise Cove delivers island elegance entwined with Fijian design. Complimentary fitness track/ gym, water sports and local activities. Couples can relax in either the Nauku Spa or in the privacy of the adults-only sanctuary, The Cove, all the while experiencing some of Fiji’s finest resort dining.
Private ic cn i P d n a Isl s e l b b u witht boBok a Cove villa (Mus
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or high
reservations@paradisecoveresortfiji.com www.paradisecoveresortfiji.com +64 3 442 9998
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Aitutaki Nui
R AROTONGA · COOK ISLANDS
