Junction December 2021 by Junction Mag

Junction ISSUE 74

DECEMBER 2021

PEOPLE & HAPPENINGS

PUHOI TO WAIPU

WWW.JUNCTIONMAG.CO.NZ

ABOVE THE SEA AT TAWHARANUI Takatu Road, Matakana This world class property on the Matakana coast offers sweeping water views and an uninterrupted panorama of the Hauraki Gulf and Islands. Literally on the shoulder of beautiful Tawharanui Regional Park, the sound of Kiwi calling provides a raw awareness that you truly are in a place of special significance and rare opportunity. Comprising 3.4 hectares, most of which is planted in native bush, the award winning residence of 442sqm is set within manicured lawns and garden. Winning the Auckland ‘2019 Master Builders House of the Year’ including the covenanted ‘Craftsmanship Award’, the architecture is at one with the marine environment. Designed in materials to suit longevity and permanence it is a visual masterpiece that rests gently on the land and provides a private sanctuary to relax, retreat and recharge. The generous floor plan will excite those who value entertaining with elegance. Integral to the design success was a minimal maintenance brief to ensure the property suits both permanent living or long term absence. Enjoy the many lifestyle activities close by including beaches, hiking and biking or sit back and enjoy the orca and dolphins that work the coastline year round. Located 75 kilometres north of the Auckland Harbour Bridge or 15-20 minutes by helicopter, and a convenient ten minute drive from both Matakana Village and Omaha Beach and Golf Club. Kellie Bissett 027 530 6843 www.bayleys.co.nz

For Sale

COMMANDING POSITION + SPECTACULAR WATER VIEWS 131 Omaha Drive, Omaha Positioned on a high point of Omaha taking advantage of 180-degree views across the Whangateau Harbour, golf course and lake; here is an immaculately presented, impressive beach home. Four bedrooms and two lounges over two levels ensure plenty of space for family and guests to spread out and relax. Entertaining is a pleasure, with the well-appointed executive style kitchen and adjoining living areas flowing seamlessly to extensive decking and sheltered loggia. Soak in the afternoon sun and beautiful sunsets over the golf course and water. The double garage and over height boat garage complete the perfect package! Location is everything, and from this “two back from the water” elevated position you can wander down for a swim, play golf, bowls or tennis and finish with coffee or dinner at the club. An easy walk to the beach and shops with the boat ramp just down the road. Enjoy Omaha living at its best, don’t miss out - motivated vendors are downsizing and want this sold! Auction (unless sold prior) 2pm, Wed 22 Dec 2021 30 Gaunt Street, Auckland

Paul Elsden 021 936 011 Victoria Turner 021 795 099 www.bayleys.co.nz/1170239 ALTOGETHER BETTER

MACKYS REAL ESTATE LIMITED, BAYLEYS, LICENSED UNDER THE REA ACT 2008

SOLD

PRIME OPPORTUNITY IN COASTAL POINT WELLS 4a Riverside Drive, Point Wells In the heart of coastal Point Wells village, tucked down a private driveway sits this smartly renovated black and white home (currently consented as a studio). Rarely do Riverside Drive properties come to market so this opportunity is sure to appeal. Open plan living area features a modern black kitchen and walk in pantry. Adjoining dining room with french doors opens to a private covered deck and barbeque patio, providing ample room to entertain and relax with family and friends. For the winter months the lounge has a cosy wood burner and access via french doors to a spa pool area. Substantial master bedroom feels like its own retreat with large doors flowing to deck and mature rear garden beyond, a great spot to catch the warm afternoon sun. Second bedroom with patio access feels just as spacious, and a charming spiral staircase leads you upstairs to a sizable studio or third bedroom. An additional room with ensuite (non-consented) is cleverly positioned at the rear of a large board and batten double garage. This space is perfect for teenagers or inevitable guests. A rare opportunity exists with current Land Use Consent already granted to build a four bedroom home plus minor dwelling (subject to building consent) set amongst the mature trees at the rear of this north facing 1694sqm (more or less) property. This striking coastal home is an ideal property for a permanent move, weekend escape or investment opportunity. Call Jodi now to view. Auction (unless sold prior) 2pm, Wed 15 Dec 2021 30 Gaunt Street, Auckland

Jodi Sterling 021 457 063 www.bayleys.co.nz/1202754

u o y k Th a n

It has been such a pleasure working with you this year to achieve your property goals. Thank you for your continued support.

Wishing you a wonderful holiday break with your families

JODI STERLING Mackys Real Estate Ltd Bayleys, Licensed under the REA Act 2008

Sales & Marketing Specialist – Matakana Coast

021 457 063 | jodi.sterling@bayleys.co.nz

WWW.JUNCTIONMAG.CO.NZ

EDI TO R I N CHI E F Bianca Howlett bianca@junctionmag.co.nz AR T DI R E CTO R + D E S IGN Susannah Marshall design@junctionmag.co.nz

AD V E R TI S I NG EX E C U T IV E Angela Collins +64 21 481 056 sales@junctionmag.co.nz DIS TR I B UTI O N distribution@junctionmag.co.nz GE NE R A L E NQ U IRIE S hi@junctionmag.co.nz

CONTENTS

CO NTR I B UTO R S: Amanda Stewart, Dominey Flores, Leah Botherway, Kate Moore, Luke Williamson, Alex Stone, Geoff Ledbrook, Kirsty Millar, Gemma Finlay, Georgia Third, Sarah Bray, Brijana Cato, Avalon Stapleton, Rachael Dewhirst

FR O NT CO V E R : Photographer - Dominey Flores www.domineyflores.com

MA C S UMME R DA Y S

Stylist - Amanda Stewart www.homehaven.co.nz

NE W & NO T E D

Profile

Christmas Decorations www.greenwithenvy.co.nz

Spotlight

PUBLISHED BY JUNCTION MEDIA LTD All content featured in Junction Magazine is subject to copyright in its entirety and may not be reproduced in any form without permission from the Publisher. Views expressed in Junction Magazine are not necessarily those of the Publisher. Any material supplied for publication is at the owner’s risk. All information is believed to be true by the Publisher at the time of printing.

PRINTED BY GREAT DAYS LTD + WEBSTAR www.greatdays.co.nz This publication has been printed by Webstar, a Toitū enviromark diamond certified company and a winner of a Green Ribbon Award “Minimising our Waste”. www.toitu.co.nz

B UI L T T O W O R K , MA DE T O L A S T

L O CA L CHR I S T MA S CHE E R Christmas Feature

G O L DE N HO UR A E S T HE T I C

GREENER GIFT GIVING Christmas Feature

CHRISTMAS STACKS

REGENERATE YOURSELF THE SPIRIT OF ISLAND LIFE Savour

THE WINDING ROAD TO A UNIQUE NEW CAFE Savour

Christmas Feature

A V E R Y CI T R US CHR I S T MA S Christmas Feature

L O CA L CHR I S T MA S G I F T G UI DE Christmas Feature

NEIL TAYLOR CABINETMAKER & DESIGN

Specialising in kitchens, bathrooms, cabinetry & customised furniture - Design to installation we have you covered CONTACT NEIL 09 425 7017 or 021 070 0643 neiltcabinetmaker@xtra.co.nz | www.cabinetmakers.co.nz

Christmas Feature

Wreath - www.floraflowers.co.nz

*All details are correct at the time of print. Check event details for updates due to Covid restrictions.

THE FUTURE IS GREEN Savour

SEASONAL GARDENING CALENDAR Lifestyle

Design

Wellbeing

Advertorial

F R O M W O OLSHED T O Q U I N TESSENTIA L K IWI GET A WA Y

ST A B LES JOUR NEY T O R ESTORATION Design

T H E SANDALM A K ER Master Craftswomen

C AROLINE JANE B ELL Art

PL A NT- BASED RECIPES T O KI C KSTART YOUR HEA LTH

DI S CO V E R A MO R E B A L A NCE D W A Y T O DI E T

Ad Feature

Profile

DE B O NO S P E A R G UNS W HE R E B E A UT Y ME E T S P R E CI S I O N Master Craftsman

Ad Feature

Discover

S HE E P W O R L D S UMME R S E A S O N

Review

LOCAL CHRISTMAS FOOD

POLAR FESTIVITIES

QUEEN OF MUCK

Advertorial

Wellbeing

AUTHOR EXTRA-ORDINAIRE

O N T HE W A T E R

Wellbeing

BRI NG ING RITUA L INTO YO U R EVERYD AY

CREATING NEW TRADITIONS IN OUR NEW NORMAL

HAPPENINGS

LOCAL GIG GUIDE

NE W P R O J E CT O N T HE HO R I Z O N Cherish

Say everything with your smile

implants same day crowns cosmetic digital Hygiene spa family

Open over the summer Call us to Kagan make anAvenue, appointment 09 777 4343 Mangawhai 09 777 4343 Kagan Avenue, Mangawhai www.dentaldomain.co.nz 5

FIND YOUR NEW LOOK WITH FUNKYCHIC Funkychic’s Recycle Boutique was born from a passion for fashion on a budget and to reduce waste. Funkychic herself has for many years collected and worn recycled clothing and still loves nothing better than finding a great outfit and a great bargain. The clothing is beautifully presented with a great range of colours, styles, sizes and labels to choose from. You can find Funkychic’s Recycle Boutique in the centre of Mangawhai at 198 Molesworth Drive, conveniently sharing the space with Oasis Café where there is plenty of room to sit outside and enjoy some good food, coffee and shopping. 198 Molesworth Drive, Mangawhai www.facebook.com/funkychicsrecycleboutique

THE GREEN TENT, MATAKANA This new boutique glamping experience set in rural Matakana is within walking distance of the vibrant village. Relax and unwind in this luxurious Mongolian style yurt that has been thoughtfully designed for your every need. The stylish, completely self-contained accommodation features a super comfortable king size bed with luxury linens. A locally crafted kitchen and stylish ensuite bathroom are just a few steps away across a covered walkway. An outdoor bath, festoon lights and a cosy campfire add the extra touches for a romantic escape. The Green Tent is the perfect getaway – an unforgettable stay at any time of the year. www.thegreentent.co.nz | stay@thegreentent.co.nz

NEW THREADS FROM NINE72

THE GREAT SUMMER ART EXHIBITION

Nine72 is a new local clothing label created and run by entrepreneurial young couple Lewis Harris and Emma Marwick.

The Mahurangi East Tennis Club is proud to host The Great Summer Art Exhibition for the 28 consecutive year. This year exhibits include artworks from Mahurangi East College students. A preview evening with prize giving will be held on Thursday 30 December, at 7pm. Entry is $10 per person (ticket sales available at the door or collect from Bayleys Warkworth). Refreshments will be served. Prizes in all categories (except People’s Choice) will be presented.

These teenagers were not content to sit still during lockdown, and their need to stay busy led them to create a clothing brand. Lewis and Emma wanted to create a brand name that resonated for them personally, and the name Nine72 is inspired by the Pakiri postcode. Pakiri has special significance to them as it’s where Lewis’ whanau is from, dating back to 1830. www.facebook.com/nine72 | www.instagram.com/nine72_

The exhibition opens to the public on Friday 31 December and runs until Sunday 2 January 2022, daily from 10am-4pm. Admission by donation. People’s Choice Award will be announced on the afternoon of the final day. Mahurangi East Community Hall (next to Library), Hamatana Road, Snells Beach www.mahutennis.co.nz/art-expo

Take the work out of your pool this summer! Purchase a Dolphin Robotic Cleaner and receive up to 3 Months Free pool servicing POOLWERX WHANGAPARAOA Contact Hamish 021 227 3104 Garth 021 594 198 *Conditions apply. While stocks last.

JOSEPH TAYLOR HOMEWARES Angela Chamberlain founder of Joseph Taylor Homewares, is absolutely delighted with their new location in Mangawhai Village next to Pipi Gallery. They warmly welcome you to visit the friendly Joseph Taylor team for your interior decor needs and fabulous selection of furniture, books and gifts. "The new space has a wonderful energy and great way for us to showcase our homewares, we just love it and we love our loyal community and customers" she says. Our new shipment is arriving from Bali mid-December just in time for the borders opening". Joseph Taylor Homewares, 1B Moleswoth Drive is open 10am-4pm daily, an absolute must stop shop. 0275 606 416 www.instagram.com/josephtaylorhomewares

NEW & NOTED LET’S JUST RELAX! Waipu’s first yoga space, Unbothered Wellness, has opened its doors and you’re invited. The owner, Eszter, created this space in the spirit of finding a refuge, a safe haven from the stress and anxiety we experience day-to-day. This yoga space offers group classes, private sessions and special events focusing on awakening your senses. With a central location, it’s the perfect place to join a group yoga class after shopping or before grabbing lunch at the café. As soon as you walk into the space you’re welcomed by a refreshing aroma and a friendly smile. Eszter’s goal is to support everyone’s physical, mental and emotional well-being through her holistic approach to life. Book for a yoga class and stay to enjoy an aromatherapy session or a holistic meeting. 45 The Centre, Waipu www.unbotheredwellness.com

BOHO BEAUTIES BY SAMMY RAE

DOG BOUTIQUE HAS A NEW HOME Your favourite Matakana dog boutique has moved. Following the development of their previous site, Mr Soft Top is now located at 31A Matakana Valley Road, next to the Design Pod. Stocked with their beautiful soft merino tees and wool coats as well as collars, leads and bandanas to keep your pup dressed their best all year round. Keep your four-legged friend perfectly groomed this summer with natural beauty products. For the most luxurious dog beds, their new lambswool bedding will have you wanting one for yourself! All proudly made in New Zealand.

Handmade by Sammy Rae is the place to go for unique, locally made home decor. Newly launched in November, the first collection includes handmade raffia mirrors and wall hangings. These boho beauties are the perfect addition to any space and will help bring a natural, earthy feel to your home. There are four variations in total, including options with or without a mirror.

31A Matakana Valley Road, Matakana | www.mrsofttop.com

To begin with, Sammy was just making these pieces for her own home, then she thought, "why not share these with everyone. And with that, Handmade by Sammy Rae was born! www.sammyraegreen.com/shop www.instagram.com/handmadebysammyrae/

Casablanca Home + Living is a Boutique Homeware store with ample parking, stocking beautiful fine linens, bath towels, beach towels, homewares and furniture. Open Wednesday to Monday. Supporting monthly local initiatives like local art exhibitions, guest speakers and much more.

Contact Alida or Jane 09 431 3037 126 Mangawhai Head Rd, Mangawhai | www.casablanchomeliving.co.nz

The Apple Basket is a textile store that sells 100% cotton and linen fabrics, yarn (wool, alpaca, possum, linen and cotton yarns), embroidery threads and haberdashery. I run classes quilting/ patchwork, hand embroidery, dress making, textile gift card making, bag making, knitting, Pfaff sewing machine classes on site and we have a website with most items in the online store.

09 431 2443 www.applebasketquilts.co.nz

MAC SUMMER DAYS This summer, as the long, hot days melt into balmy evenings and you’re ready for some dancing, search Spotify for Leigh resident, Mac Summer – his latest drum and bass track, Web of Life, will have you grooving in no time. Words Luke Williamson

Some of you might know Mac as the sound engineer at Leigh Sawmill Café; the reason gigs at the Sawmill sound so good is because Mac knows his stuff. Pop over to discogs.com and type in his real name, Malcolm Welsford, and you’ll see he’s worked with a who’s who of New Zealand artists for the last 25 years, plus an American star you might know – Adam Lambert. Mac was born in Auckland, grew up in Tauranga and moved to Wellington in his early 20s to start a career in music. "I worked in a small studio and focussed on teaching

BY DAY Locally roasted Rush Coffee. Wide Selection of handmade food. Warm and friendly atmosphere. It’s your Local…

myself to record and produce. I got involved with a lot of reggae bands and I learned so much – that’s sort of where my drum and bass influence comes from." With a strong skill set on board, Mac returned to Auckland and started his own recording studio. "I built York Street Studios and was part-owner with Jaz Coleman. We recorded a ton of music – Supergroove, The Feelers, the Finns, pretty much everyone in the industry at that time. When I sold that in 2000, I moved to Karekare to help record Together Alone for Crowded House."

BY N I G H T A place to meet with friends and family. Come together and enjoy handcrafted food. Cosy, warm and relaxing. It’s your Local…

09 425 5886 | www.facebook.com/littleandlocal SNELLS BEACH

PROFILE

The bright lights were calling, so Mac moved to Los Angeles where he continued his education in recording and sound engineering. He also branched out into recording his own music and developing other artists. "My first one was Adam Lambert, who is now with Queen. American Idol tried to steal the rights from me, but I survived a lawsuit over that." While in Los Angeles, Mac also got to meet a hero of his – Bruce Swedien. "He’s famous for his work with Quincy Jones and Michael Jackson, and I actually got to work with him.

He was very impressive and I learned so much from him." In 2012, Mac began to feel home-sick and returned to New Zealand. "Working at the Leigh Sawmill was the perfect opportunity to reconnect with the music industry back here, and I miss it now it’s closed for lockdown. I got to work with all the local bands and that was heaps of fun."

Mac Summer. I also want to do some gigs in Brazil because I’ve had such a good response there. But I’ll always be based in New Zealand. That’s home for me." Check out Mac Summer on Spotify. www.macsummermusic.com

While he still has ongoing work for clients in America, his primary focus now is making music as Mac Summer. "Web of Life is going really well in places like France and Spain, and particularly Brazil – you just don’t know where the interest is going to come from. For my first single, Hands in Our Tills, I got a lot of interest from Russia because it made it onto the iTunes chart there! It’s crazy!" While Mac would love to be out touring his music this summer, Covid has meant live music is in a holding pattern for now. "I’m just focussing on the next few songs and getting those out to the world. I’m looking to release a new track every three months over the next year." Depending on travel restrictions, Mac is also hoping to get back to America. "I want to go back for 4-5 months and do some touring as

Brick Bay is Open! NOW TAKING BOOKINGS The Glass House Restaurant is open and we’re welcoming explorers of all ages to walk the Sculpture Trail! It’s the perfect way to get out in nature and spend a relaxing afternoon with friends and family. Open daily from 10am. www.brickbay.co.nz | 17 Arabella Lane, Snells Beach

PROFILE

BUILT TO WORK, MADE TO LAST Founded by Ross Stewart in the small rural community on the northland border, Kaiwaka Clothing has been a household name in the farming and agricultural community for nearly half a century. Words Leah Botherway

Back in 1975, Ross Stewart purchased his first sewing machine with a vision of establishing a business that would support the local economy. Little did he know, this humble sewing machine would be the beginning of a brand that would become one of the country’s leading suppliers of highperformance wet weather gear. Ross initially relied on the local freezing works for the majority of his business, providing them with butcher’s aprons and food grade PVC parkas, bibs and overtrousers. However, coming from a long line of farmers, it was only a matter of time before the business changed direction, and in 1985, they started creating weathertight clothing for the local agricultural industry. Over the years, they have branched out from their farming roots and now sell a range of weathertight items made up of over 100 lines of ‘best in field’ gear. They design clothing for men, women and children and their

garments are now staples not only in farms and orchards but also commercial fishing boats and construction sites. ‘Kaiwaka Clothing’ has become a name that is now synonymous with quality – all items are carefully engineered, designed and crafted using only the best of the materials and then tried and tested in our own backyard. Working with a trusted network of professional and recreational customers who are more than happy to test out the garments, Kaiwaka Clothing does everything to ensure that what they are producing is fit for purpose. Their best-selling Stormforce range is their most popular yet. Designed and crafted using their market-disrupting, twin-skin technology, Stormforce garments have a double layer of wind and rain protection, ensuring that the wearer is kept warm and dry when out in the elements.

Now with Ross’s grandchildren at the helm, Kaiwaka Clothing continues to stay true to those original values of supporting local. To this day, they remain committed to manufacturing their products in New Zealand and are one of the largest employers in the wider area, with a team of over 80 dedicated staff working at their Kaiwaka site. As they continue to grow and solidify their name on the international market, their core value of producing sustainable and ethical clothing has become increasingly important. There are so many elements that can contribute to the impact products have on the environment, such as how and where the products are manufactured and produced, where the materials are sourced from, and ultimately the product’s longevity. An example of their dedication to their quest for sustainability, all of their garments come with a lifetime guarantee and an

Christmas Gi Inspiration 48 Tongue Farm Road, Matakana, Auckland Open 7-days, 9am-5pm www.morrisandjames.co.nz HANDMADE POTTERY MATAKANA 10

SPOTLIGHT

unconditional warrant against faulty fabrics and workmanship. As the business is passed down through generations, Kaiwaka Clothing’s passion and dedication to the New Zealand agricultural industry grows stronger. They are committed to staying true to their history and company values of manufacturing New Zealand made, high-performance wet weather clothing to keep our hardest workers warm and dry, no matter what mother nature throws at them. www.kaiwakaclothing.co.nz www.facebook.com/kaiwakaclothing

ARA HILLS BY AVJENNINGS Not many communities offer a sea and tree change. Ara Hills, located in breathtaking Orewa, does both. Bordered by the protected bushland of Nukumea Reserve and overlooking Hauraki Gulf, Ara Hills is close to Orewa Beach and the Hibiscus Coast. With stage one sold out, construction of the first homes is underway and the feature park is now complete. Ara Hills developed by AVJennings will eventually be home to approximately 2,000 people and will offer a range of housing solutions all carefully designed to take advantage of the unique landscape. Book your appointment to visit the Sales and Information Centre located off Grand Drive, Orewa. 09 416 9590 | www.avjennings.co.nz All images and descriptions which appear on this advertisement are indicative only and have been prepared in good faith with due care. Alterations may occur without notice. No liability for negligence or otherwise is assumed by AVJ Hobsonville Pty Ltd. Intending purchasers should satisfy themselves by inspection and/ or clarification with an AVJennings consultant prior to purchase. ® Registered Trademark. © AVJ Hobsonville Pty Ltd 9429032811070

SPOTLIGHT

LOCAL CHRISTMAS CHEER *Due to changes in COVID-19 restrictions, please confirm dates and details direct from event organisers.

ST JOHN'S CHRISTMAS TREES Open Monday-Friday 3-6pm, Saturday and Sunday 11am-4pm This year, St John Ambulance Mangawhai will be selling Christmas trees from a shipping container kindly supplied by Mangawhai Engineering. Located adjacent to the ambulance station, the first delivery is due on Wednesday, 1 December. Standard trees (5-6 feet) $45, Larger tress $95, table toppers $35. Text your order to 021 299 2792

NEIGHBOURHOOD RECYCLE GIFT COLLECTIONS This year, Neighbourhood Recycle is spreading the Christmas cheer by working with the wonderful team at Hestia Women’s Refuge. They will be taking donations in store of gifts for women and children who are supported by Hestia. Please ensure that the gifts are new and unwrapped. The last day for collections will be 15 December.

WARKWORTH CHRISTMAS MARKET Sunday 12 and 19 December, 9am-1pm Support local retailers on two Sunday mornings for the Warkworth Christmas Market. Kids will be entertained by a range of kids rides, street busters and of course Santa.

WAIPU CHRISTMAS PARADE Friday 24 December, 7pm The Waipu Christmas Parade is one of the highlights of the Waipu calendar. This popular annual event is organised by Love Waipu Business and Community Inc and is fun for the whole family. All are welcome to enter and the fun starts at 7pm, Caledonia Park. Check Facebook for Covid updates. www.facebook.com/lovewaipu

POINT WELLS CHRISTMAS LETTERBOX COMPETITION For the month of December, Point Wells Village celebrates Christmas with their annual letterbox competition. Take a stroll with the family around Point Wells to share in the Christmas cheer. Proudly sponsored by Jodi Sterling from Bayleys.

MATAKANA LIQUOR CENTRE See instore or on Facebook for our specials.

WE HAVE YOUR FESTIVE

Liquor Centre Cards available

SEASON COVERED You’ll find something for him or her. We have a wide selection of Wines, Spirits, Beers and RTD’s

Matakana Liquor Centre | 993 Matakana Road, Matakana. P | F 09 422 7099 | matakanaliquor@outlook.com

CHRISTMAS FEATURE

Calling all food, beer & music lovers. COMING THIS SUMMER

The first ever Matakana Food & Beer Festival is hitting Matakana Country Park on Saturday 26 February, 2022. Delicious street food will be served up by the legendary Food Truck Collective, along with beer from the best local craft breweries including 8 Wired, Sawmill, Garage Project, McLeod’s, Behemoth Brewing, Liberty Brewing, & more. Live music on the day will be headlined by house and groove specialists Nice n’ Urlich.

FOR TICKETS & INFO

matakanafoodbeerfest.com

GOLDEN HOUR AESTHETIC Make up for lost time when entertaining at home by going ‘all-out’ with your tabletop styling. With so many gorgeous local products on offer it's easy to add festive cheer! Photos Dominey Flores Styling Amanda Stewart

Vase (with flowers in), grey plates, glassware, napkins, Christmas decorations, gold candlestick holders, Christmas gift tags - www.greenwithenvy.co.nz White and stone vase, gold Christmas tree candle - www.nomadandhome.co.nz White footed cake stand, gold bee napkin rings - www.baligarden.nz Fluted marble bowl - www.caravanclothinghome.co Real fruit jellies, milk chocolate hazelnuts - www.honestchocolat.com

American Retro Furniture is the sole importer/supplier of genuine 1950’s and 60’s Diner Furniture sourced from the USA, including: • Booth Seats • Formica Diner Tables • Chairs • Stools • Bar Leaners • Chrome Legs • Pedestal Bases • Aluminium Edging (2-sizes) Commercial Grade, suitable for dining rooms, man/lady caves, breakfast areas and hospitality/commercial fitouts. American Retro Furniture, 1921b SH 1, Kaiwaka (opposite La Nonna “Italian Bakery”) Flexible showroom hours. Please call to ensure we are available. 022 190 3354 | 0274 350 758 | www.americanretrofurniture.co.nz

CHRISTMAS FEATURE

W e d d i n gs & E v e n t s

wildlymadlydeeply.com

CHRISTMAS FEATURE

Vase, grey plates, glassware, napkins, Christmas decorations, gold cake server set, Christmas gift tags - www.greenwithenvy.co.nz White and stone vase, pink vase, gold Christmas tree candle - www.nomadandhome.co.nz White footed cake stand, gold bee napkin rings - www.baligarden.nz Frolic Ceramics blush round platter - www.teaandtonic.co.nz Chocolate bonbons - www.honestchocolat.com Christmas cookies - www.huckleberryhillcakes.co.nz

Anne Holman Registered Marriage Celebrant

Creating the ceremony you want. Welcome to our lovely new location 1B Molesworth Drive, 10-4pm Daily

0274 938279 anne@rsvpevents.co.nz www.rsvpevents.co.nz RSVP special events

027 560 6416 | info@josephtaylor.nz

CHRISTMAS FEATURE

RSVP special events

The OMP P Real Estate VIP List ring! Sp is th opping Up

Properties

Get on this team’s VIP List. Matching their Auckland database with this local community and getting never-seen-before results!

68B Ward Road, Matakana, Rodney

115 Athol Place, Algies Bay, Rodney

15 Laly Haddon, Matakana, Rodney Heather Walton 021 432 167

Rod Cheeseman 021 875 331

Annie Mellor 027 929 7767

Sue Hatton 027 279 9696

Ray White Matakana & Ohama 09 283 3656 enquiries.br@raywhite.com

A VERY CITRUS CHRISTMAS For years, the scent of oranges on Christmas morning meant that you were in for a wonderful treat. Back in the 19th century, oranges were considered an indulgent item and, as such, were placed in Christmas stockings to be enjoyed as a luxury once a year. Photos Dominey Flores | Styling Amanda Stewart

Wreath - www.floraflowers.co.nz | Plates, glassware, napkins, Christmas decorations - www.greenwithenvy.co.nz | Christmas cookies - www.huckleberryhillcakes.co.nz

DISCOVER AUCKLANDS NEWEST LUXURY WELLNESS RETREAT SUMMER REPOSE 17TH DECEMBER | 2 NIGHTS

NEW YEAR ESCAPE 7TH JANUARY | 4 NIGHTS

REVIVE RETREAT 28TH JANUARY | 2 NIGHTS

WAITANGI RETREAT WITH ĀWHINA WELLNESS 4TH FEBRUARY | 3 NIGHTS

VALENTINES RETREAT 18TH FEBRUARY | 2 NIGHTS

WELLNESS REGENERATION ADVENTURE

CHRISTMAS FEATURE

Book Now parohe.co.nz

Drying citrus is an easy, fun and creative way that we can keep this tradition alive so that the sweet fragrance of citrus can still be associated with Christmas to this day. Once dried, the slices can be sewn onto wreaths, garlands, tree decorations or simply enjoyed as a cocktail garnish or healthy snack. HOW TO DRY CITRUS • Preheat your oven to 170-200 degrees.

• Cut the slices as thin as possible, width-wise, starting from the bottom of the orange to the stem. • Dab the slices with a paper towel gently to absorb as much moisture as possible. • Place the slices on a baking tray lined with baking paper.

• Bake for 4 hours, turn the slices over and then bake them for another 2 hours. You’ll know that they’re ready when they don’t bend when you pick them up – the orange slices should be crisp and firm when shaken. • Rest the slices on a drying rack overnight and store them in a cool, dry place.

Whether you’re looking to sew the slices into a wreath or submerge them in a cold gin and tonic, they should last through the summer if dehydrated properly. TIP: Different citruses will give you different shades of colour, from light orange for lemons to dark burgundy from blood oranges; seedless is best. SWEET DRIED ORANGE TREATS Simply by adding a little bit of sugar and spices, the humble orange is transformed into a delicious sweet treat when dried. • 2 large blood or navel oranges

• ¼ cup coconut or granulated sugar • ½ tsp ground cinnamon • Pinch of ground ginger

Using the same drying technique above, mix the sugar and spices in a bowl and sprinkle over the orange slices before placing them in the oven. If you really want to step it up a notch, we suggest dipping the sweetened orange slices in some melted dark chocolate and refrigerate before eating. Go on, it’s Christmas after all! White vase - www.nomadandhome.co.nz | Christmas decorations - www.greenwithenvy.co.nz

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CHRISTMAS FEATURE

LOCAL CHRISTMAS GIFT GUIDE THE GIFT OF GLOWING SKIN The vegan Biotulin® faceLIFT includes twenty serum-containing ampoules to be applied over four weeks, to detox, hydrate, plumpen, and smoothen skin. Fans of Biotulin® include Duchess Kate and Michelle Obama. Available exclusively through the websites below. www.aesthetikonzept.com www.biotulin.co.nz

DIMITY BOUTIQUE NOW ALSO AT THE BLACK SHED WAIPU! Dimity Boutique has collaborated with The Black Shed, Waipu to offer an unforgettable shopping experience this summer.

The Black Shed 7 Cove Road, Waipu | www.dimity.co.nz

BILKEY & CO FINE JEWELLERS Diamond and 18ct Heart Pendant $950. Diamond Quatrefoil Pendant $1695. Vintage Treasures: Sterling Silver Vesta Case and Sovereign case with handmade Sterling Silver chains from $195. Victorian Delight: Seed Pearl and 15ct gold Pendant with 9ct Muff chain. Antique Adorable: Diamond Circle pendant in 18ct. $2195. Bar and Circle Link chain in 9ct $1195. sales@bilkey.co.nz | www.bilkey.co.nz

CARO WITH LOVE Be inspired and let your Christmas shopping be done with ease this year at CaroWithLove. You'll find the perfect gifts for your loved ones or a little something to add to your wish list! They have you covered for your home, fashion and even the little ones. Support small and shop local this Christmas. 104 Moir Street, Mangawhai www.carowithlove.com

BALI GARDEN NZ Direct importers and retailers of authentic Balinese garden statuary and artisanal homewares. Visit the Balinese inspired garden, where they undertake to give your environment a relaxed resort style lifestyle for you to enjoy every day. Shop in-store Friday to Sunday 11am-3pm or online. 292 Point Wells Road, Matakana www.baligarden.nz

CHRISTMAS FEATURE

BLISS BEAUTY Micro-Needling Skin Serenity Set. Receive a free cosmetic Roll-Cit ® plus save 20% on your purchase of Serience™ Night Serum 30ml and Frown Serum 20ml. RRP: $373.00. Clarity+ Clear Skin Set. Receive a free full size sebu-wash 150ml and sebu-tone. RRP: $245.00.

THE GIFT LOFT Offer a wide range of pamper hampers, popular for all occasions. They contain a range of carefully selected, high quality products from New Zealand suppliers. www.giftloft.co.nz info@giftloft.co.nz

5 Inlsey Street, Mangawhai Village www.blissbeautytherapy.co.nz

HONEST CHOCOLAT Celebration Selection of Chocolate Bonbons $34.

Dairy Free Caramel Selection $15. Amberjack Chocolat Candle $25. Christmas Lollipop Dark or Milk Chocolate $5. Dark Chocolate and Pistachio Biscotti Gift Box $15. Dark Chocolate Macadamias Christmas Tree $20. www.honestchocolat.com | 09 600 2442

GLOBAL AWARD WINNING NATURAL SUNSCREEN SPF50 SAVING OUR REEFS Give the gift of a clear conscious and love for our beautiful planet as part of a growing movement to save our reefs and forests, whilst enjoying the world’s healthiest sunscreen! 16 global awards inspires confidence that you’re onto a winner made of and in New Zealand. EK Sunscreen won gold and silver last year as Best Plant Based Product and Best Ethical Product at the same Global Beauty Awards in the UK and in 2021 - gold as Best New Product, gold for Best Kids sunscreen in Clean and Conscious Awards and Best NZ Sunscreen in Best of NZ Naturals Awards. Earth's Kitchen (EK) Sunscreens is all about bringing a trustworthy, luxurious, effective, transparent and ethical sunscreen to the market. Made from regenerative forests of New Zealand to heal the global Coral die-back situation. Jules Bright's mission to get a groundswell movement going, to heal our ocean's ecosystems back to its former glory, with our forest plants. Earth’s Kitchen has achieved what no other natural sunscreen has yet – this combination with a soft-silky transparent finish, water resistant for 2 hours, certified non-GMO and Reef-Safe, cruelty free and has a beautiful aroma. Great for the whole family, boaties, surfers, beach goers, gardeners all loving this nutritious and protective body balm. info@eksunscreen.com | www.eksunscreen.com CHRISTMAS FEATURE

GOODWHILE The Campaign Chair, a contemporary reinterpretation of the classic Tripolina Chair, hand-made by Goodwhile in small batches in their workshop in Auckland. www.goodwhile.co

LITTLE & LOVED The Pashom Christmas nativity set is fair trade and handmade with love in Nepal from New Zealand wool. Beautifully made to enjoy for years to come. www.littleandloved.co.nz | hello@littleandloved.co.nz

MEANT TO BE Meant To Be is a beautiful boutique shop in Mangawhai that sells exquisite gifts, home decor, clothing, accessories, and baby products. It's well worth a trip to Mangawhai to purchase your Christmas gifts! Shop 9, 41 Moir Street, Mangawhai Village www.meant2be.co.nz

GARDENS BY GLOVER Gardens by Glover understands your yearning for beauty and nature. They design gardens that capture your personality, and deliver you daily delight. Everything from initial consultation, construction and ongoing maintenance they will create the garden of your dreams. The garden you’ve always wanted is one phone call away. Based in Mahurangi and servicing from Wellsford to Orewa areas. Gift vouchers available. 0275 427 564 www.gardensbyglover.com

GARDENS h1GLOVER

CONNECTI NG YOU TO YOUR GARDEN

CHRISTMAS FEATURE

MEGS AND CO Shop a range of gorgeous party accessories to brighten up your Christmas table. Including these cute snowmen crackers with colourful glittering crowns, and velvet scarves. www.megsco.nz www.instagram.com/ megsandco.nz

MIRRORS HAIR BOUTIQUE Mirrors Hair Boutique took the opportunity while being closed over a period of time to bring a new, fresh, beautiful interior to the salon. Also a new product range La Biosthetique, that incorporates the latest natural and organic technology. 09 425 0251 | www.facebook.com/MirrorsHairBoutique

A GIFT OF SELF-CARE

MR SOFT TOP Don’t forget your four-legged pals this Christmas. Mr Soft Top has them covered with colourful collars, summer clothing and their new luxurious lambswool bedding. Pick up a Christmas Bandana too. 31a Matakana Valley Road, Matakana | www.mrsofttop.com

Naturopathically formulated and locally handblended, Ritualis organic herbal teas are the perfect selfcare gift for a loved one (or yourself) this festive season. Local pick up is available.

Image: Brijana Cato

www.ritualis.co.nz www.instagram.com/ritualis.nz

GO PILLOW + TRAVEL BAG BUNDLES New Zealand made advanced memory foam pillow for sleep and lifestyle use. It comes with your choice of water-resistant, silk or linen pillowcase, and a water-resistant Travel Bag to protect your pillow in transit. This ultimate duo showcases versatility and is compact enough to take on any summer adventure. Visit the Hyoumankind website and enter the discount code ‘XMAS’ at checkout for 25% off any pillow or bundle. www.hyoumankind.co.nz

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PIPI GALLERY NZ Pottery. Pipi Petals Florist. Jewellery and boutique gifts.

STUDIO 56 GIFTS + ART This cute studio offers a great selection of Christmas gift ideas, featuring NZ made products. From Essentially Tamara beautifully fragrant shower bursts and luxury soap. From Sheep-ish Design using NZ wool - felt ball coasters and pot stands.

1b Molesworth Drive, Mangawhai | www.pipigallery.co.nz

56 Moir Point Road, Mangawhai www.studio56.nz

STUDIO MATAKANA Glasshouse Candles 380g $54.99. Temple of the Sun Constella Necklace $209.00. Rader - Tealight Houses from $35.00. Saben - Matilda French Navy $439.00. Matakana Village, 2 Matakana Valley Road, Matakana www.studiomatakana.co.nz

“For all your gardening needs take a drive to Tumbleweed.”

TUMBLEWEED

complete garden centre We all need a bit ••of our lives fullcheer landscape in ser vice available. so come and visit our Christmas shop. 939 Matakana Road, 09 422 7338 We have lots ofMATAKANA. sparklyPhthings. Open: Monday -Friday Plants 8am-5pm, Tumbleweed Coastal Saturday 8am-4pm, Sunday 10am-4pm.

www.tumbleweed.net.nz Traditional, rustic, POT SALE 20% off modern, beautiful black and white trees with lights, lots Masses of different styles, shapes and colours of bling andavailable shiny things.

Also422 an impressive 09 7338 range of importers clearance lines and www.tumbleweed.net.nz seconds at heavily reduced prices

939 Matakana Road, Matakana 09 422 7338

PRIMROSE & CO Putting nature at the heart of their decisions, Primrose & Co work with nature, not against it. Eco-friendly and made with the environment in mind, their products are not only beneficial for the planet but beneficial for your body with all-natural and organic ingredients. All products are reusable, refillable, compostable and low impact. 021 129 3200 www.primroseandco.co.nz

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BESIDE YOU ALL THE WAY! I am a local lady with an extensive background in sales and marketing. Communication is one of my many strengths and I will be beside you through the entire process to make it as stress-free as it could possibly be! Call me now to experience the difference!

Nina Eivers Residential Sales 021 026 805 72

n.eivers@barfoot.co.nz

INDUSTRIAL VINTAGE FURNITURE HOMEWARES & GIFTS 745 MATAKANA ROAD, MATAKANA OPEN FRIDAY-MONDAY FROM 10AM-4PM

Coast & Country

UNO KITCHENS EXCLUSIVE TO ITM IF YOU’RE LOOKING FOR A DESIGNER KITCHEN THAT WILL EXCEED YOUR EXPECTATIONS, LOOK NO FURTHER. UNO kitchens offer a wide range of cabinetry designs made to order to your measurements, and with a variety of colours to choose from, you won’t have to compromise on design.

16 State Highway 1, Warkworth ph: 09 425 1021 e: sales@warkworthitm.co.nz 188 Molesworth Dr, Mangawhai ph: 09 431 4963 e: sales@mangawhaiitm.co.nz

www.facebook.com/OldSchoolMatakana www.instagram.com/matakanaoldschool

GREENER GIFT GIVING Christmas is the one time of year where feelings of joy and delight can interchangeably mingle with feelings of overwhelm and guilt. Words Sarah Bray - Sustainable Kaipara

The 2021 festive season is upon us, and I’m sure I’m not alone when I say that each purchasing decision comes with a thick layer of analysis and guilt about what we should be purchasing or creating and how to source things responsibly. Here at Sustainable Kaipara, we’re all about inspiring change and encouraging our communities to make positive choices in what they buy and where they buy it. We know that even small changes can significantly impact

the waste we produce and the environmental impact our purchasing can have. So this year, we are sharing some lovely ideas on our blog to help with gift-giving and gift wrapping. Handmade gifts are likely to be low or zero waste and can be made efficiently in a batch over a morning or afternoon. Homemade gifts show thoughtfulness and love - whether it’s baking cookies, making beeswax wraps, or potting up a bloom in a hand-painted pot or second-hand pot.

MAHURANGI OYSTERS The succulent delicacy is a delicious choice for every occasion. Overnight delivery of live oysters ensures a product with a week long shelf life. This makes the Mahurangi Oyster a perfect option for caterers, restaurants and oyster addicts who want to eat oysters every day for a week! Free delivery Auckland area Check our rebranded website! ORDER ONLINE. www.mahurangioysters.co.nz

CHRISTMAS FEATURE

Wrapping our gifts helps make them special, but most wrapping paper is single-use and not recyclable. It’s super simple to make gift boxes with high-quality newspapers or magazines (such as Junction). There are easy tutorials online to make any size gift boxes or bags. Furoshiki is the art of Japanese fabric wrapping. Use offcuts from some fabric or a funky scarf from a second-hand shop. Wrap the gift in the material and tie it off at the

top - easy! But if you need extra help, look up Furoshiki online, and you will find plenty of tutorials. Paper shopping bags are not only easily reusable but also recyclable once done. For a yesteryears parcel look, use brown string around the gift, then forage on the day for a few sprigs of lavender or rosemary (or any foliage) for added rustic charm. It can be challenging when buying for kids, and it’s taken a while to really ingrain in myself (and I’m still working on the rest of my family) that kids don’t need a heap of (often plastic) toys to experience the joy and magic of the festive season. A couple of carefully selected gifts that are built to last or some handmade gifts are absolutely enough. In saying this, I genuinely believe that the best gift you can give children on Christmas Day is time - playing with them,

following their lead and getting right in the zone with them. So before you head into a tailspin about gift choices, take a breath and consider whether you can squeeze in a few hours to make some gifts, wrap things in a less wasteful way or choose quality products that will last. www.facebook.com/sustainablekaipara www.sustainablekaipara.org

Coast & Country 09 425 8742 warkworth@barfoot.co.nz Considering Selling, Buying or Need a Property Managed? Call Us Now! PEOPLE . FAMILY . DIVERSITY . COMMUNITY Enacting values that bring you a stress-free service

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CHRISTMAS STACKS Pancakes are a Christmas morning tradition in many households. This year don’t just settle for the basic stack and syrup - try one of these great recipes to make the start of your festivities extra special. Photos Dominey Flores | Styling Amanda Stewart

APPLE AND CINNAMON CAKES 1¹/ ³ cup flour ½ tsp salt

EGGNOG DELIGHT 1½ cup flour

1½ tsp baking powder 1 tbsp sugar

1½ tsp cinnamon

4 tbsp melted butter

1 tsp salt

1 large egg

3 tsp baking powder

1 tsp pure vanilla extract

3 tbsp sugar

1¼ cup milk

½ tsp nutmeg

4 large apples – finely chopped

1½ cup eggnog

½ cup brown sugar

1 cold egg

Syrup and cream to serve

3 tbsp melted butter

1 tsp pure vanilla extract 1 tsp cinnamon Butter

Syrup to serve Mix flour, salt, baking powder, 1 tbsp sugar and nutmeg together in a large bowl. Add eggnog, egg, butter and vanilla. Mix well to combine. Heat a non-stick pan to a medium-low heat, melt a dab of butter prior to each pancake. Use a ladle of batter per pancake, cook for 2 minutes or when bubbles appear, then flip and cook the other side for another minute. Repeat with other pancakes. Mix the remaining sugar and cinnamon, spread onto pancakes before drizzling syrup.

Mix flour, salt, baking powder, sugar, and cinnamon together in a bowl. In a large bowl combine the egg yolk, vanilla extract, milk, and melted butter. Fold the dry ingredients into the wet ones, when combined add 1½ cups of the apples. Use a hand mixer to beat the egg whites to stiff peaks in a separate bowl, then fold gently into the batter mixture. Heat a non-stick pan to a medium-low heat, melt a dab of butter prior to each pancake. Use a ladle of batter per pancake, cook for 2 minutes or when bubbles appear, then flip and cook other side for another minute. Repeat with other pancakes. To make the apple topping heat the remaining apples, brown sugar, cinnamon and ¼ cup water into a saucepan, cook until apples have softened. Serve pancake with apple topping, syrup and cream as desired.

OOB BLUEBERRY SURPRISE 1½ cup flour ¾ tsp salt 1½ tsp baking powder ¾ tsp baking soda 1 tbsp sugar 2¼ cup buttermilk ½ tsp pure vanilla extract 4 tbsp melted butter 2 large eggs, beaten 2 cups Oob blueberries, extra for serving Syrup and cream to serve Mix flour, salt, baking powder, soda and sugar together in a small bowl. In a large bowl combine the buttermilk, vanilla, butter and eggs. Fold the blueberries in with the dry ingredients. Heat a non-stick pan to a medium-low heat, melt a dab of butter prior to each pancake. Use a ladle of batter per pancake, cook for 2 minutes or when bubbles appear, then flip and cook the other side for another minute. Repeat with other pancakes. Serve with extra berries, cream and your favourite syrup.

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CANNOLI PANCAKE 2 cups self-raising flour

OREO STACKER 1½ cup flour

¼ cup unsweetened dark cocoa powder 2 tsp baking powder ½ cup sugar 1¼ cup milk 1 large egg

2 tbsp melted butter Pinch of salt

Whipped cream for serving Oreos crushed for serving

Chocolate sauce for serving Mix flour, cocoa powder, baking powder and sugar

together in a bowl. In a large bowl combine milk, egg and butter, mix to combine. Fold in dry ingredients

into the wet ones. Heat a non-stick pan to a mediumlow heat, melt a dab of butter prior to each pancake.

Use a ladle of batter per pancake, cook for 2 minutes or when bubbles appear, then flip and cook the other side for another minute. Repeat with other pancakes.

To serve, layer pancakes with whipped cream, crushed Oreos and drizzle with chocolate sauce as desired.

½ tsp salt

MATAKANA BACON PANCAKE BURGER

2 eggs

1½ cup flour

¹/ ³ cup caster sugar 1¾ milk

1 tsp vanilla essence Butter

2 cups fresh cream

¹/ ³ cup icing sugar, extra for serving 1 tsp cinnamon

Pinch of nutmeg 1 cup ricotta

2 cup chocolate chips, extra for serving Mix flour, salt, and sugar together in a bowl. In a small bowl combine the eggs, milk, and vanilla essence. Fold in dry ingredients into the wet ones. Use a hand mixer to beat the egg whites to stiff peaks in a separate bowl, then fold gently into the batter mixture. Heat a non-stick pan to a medium-low heat, melt a dab of butter prior to each pancake. Use a ladle of batter per pancake, cook for 2 minutes or when bubbles appear, then flip and cook other side for another minute. Repeat with other pancakes. In a large bowl beat together cream, icing sugar, cinnamon and nutmeg until stiff peaks form. Fold in ricotta and 1 cup chocolate chips. To serve, place ½ ricotta mixture on half of the pancake, then fold over like a taco. Serve with extra icing sugar, whipped cream and sprinkle with chocolate chips as desired.

¾ tsp salt

1½ tsp baking powder ¾ tsp baking soda 1 tbsp sugar

2½ cup buttermilk

½ tsp pure vanilla extract 4 tbsp melted butter

2 large eggs, beaten

500g Streaky Matakana Bacon 2 bananas sliced Syrup to serve

Mix flour, salt, baking powder, soda and sugar together in a small bowl. In a large bowl combine the buttermilk, vanilla, butter, and eggs and fold in the dry ingredients. Heat a non-stick pan to a medium-low heat, melt a dab of butter prior to each pancake. Use a ladle of batter per pancake, cook for 2 minutes or when bubbles appear, then flip and cook the other side for another minute. Repeat with other pancakes. Cook the Matakana Bacon till crisp, slice bananas. Stack bacon, syrup, bananas and cream on one pancake, and place another pancake on the top to create a burger.

Wishing you and your family a Merry Christmas From the besoul family 12 Gumfield Drive, Warkworth 09 422 2534 | hello@besoul.co.nz | www.besoul.co.nz CHRISTMAS FEATURE

REGENERATE YOURSELF THE SPIRIT OF ISLAND LIFE Words Luke Williamson

The first gin Andi Ross distilled was in a two-litre pot in 12-volt bach on Great Barrier Island. "I’d been interested in distilling gin for some time when I started in 2016, but it took a while to get things right. Once I added honey from here on the island, I knew I was onto something worth pursuing." Being off-grid, adhering to a sustainable ethos and using as many local ingredients as possible all combine to help Island Gin find a successful niche in a crowded market. "We have a great relationship with a local farmer from whom we get our honey," says Andi. "We get a mixture of mānuka and bush honey and it’s a key ingredient in most of our gins. It has a really lovely taste profile."

usually uses vodka and chocolate bitters. So I decided to put the chocolate into the gin and make a Medlands Mule. It’s delicious!" Island Gin also offers Andi’s Original Recipe and Navy Strength for people who like to drink gin neat on the rocks. The Navy Strength and Tangelo gins both won awards at the 2021 International Wine & Spirit Competition in London. The kina-themed bottle adds to the appeal of the product. "I didn’t want to source a bottle from overseas," says Andi, "so it was very exciting to get it made locally by Visy Glass – they’ve been so supportive." Running this business on Great Barrier Island

means it’s all about logistics for Andi – "trying to get materials and products on and off barges and planes, and planning to have back-ups for all the things I need so I don’t get caught out. But it’s a beautiful place to live and work." While Andi is happy to grow at her own pace, the aim is to establish a classic, long-term brand. "We’ll stick to the core of what we do, but I’ll keep experimenting. I was recently offered some Seville oranges so I’m excited to have that gin in the tank at the moment." Go to the Island Gin website for sales, cocktail recipes and seasonal specials. www.islandgin.com

Juniper berries have to come from Europe, as they can’t be grown in New Zealand, but the other ingredients in Island Gin are all local – rainwater which has been triple-, carbon- and UV-filtered, coriander, honey, tarragon and some other secret ingredients. Andi says, "I’m continuing to experiment with the botanicals available here on the island so we keep our flavour profile unique. My palate runs towards the citrus and floral end of the spectrum, but I am experimenting with a more “savoury” style of gin, more of a martini gin. Very dry." Seasonal gins are an important part of the Island Gin stable and this season’s tangelo gin sold out in 24 hours. "The tangelos come from the same farmer who supplies my honey and when they’re ready, I have them peeled and in the spirit within a couple of hours of coming off the tree." Other seasonal offerings include coffee gin and chocolate gin. Andi tells me, "I wanted to do a variation on a Moscow Mule, which

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Be where you Warkworth Oaks, want to place be. to be still the Retire enjoy Retire to to the theheart heartof ofWarkworth delightful and Warkworth the convenience, comfortthe andconvenience, great company village, and experience on offer at Warkworth Oaks. comfort and security of Warkworth Oaks. Our spacious spacious,luxury beautifully appointed apartments offerapartments stress free have access to everything the community livingdirect and have direct access to everything the has to offer. The last fewWith brand new apartments community has to offer. pool, gym, library, are available now from $765,000 for 2 bedrooms resident lounge and terrace, Warkworth Oaks isand a from $990,000 for 3 bedrooms. place you can truly belong. 8766 now Call Sylvie Sylvie on on027 027314 3145767 5767or or(09) (09)425 425 8766 now and find find out outwhat whatReal RealLiving Livingisisall allabout. about.

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THE WINDING ROAD TO A UNIQUE NEW CAFE Ban Aldin of Ollie’s Café and Grocer left her engineering job in Auckland to bring Middle Eastern cuisine to the heart of Maungatoro.

It's been a long time coming, and it hasn't been easy, but Ollie's Café and Grocer in Maungatoroto is now open for business. Originally scheduled to open in mid-August 2021, this date was pushed back due to the latest level 4 lockdown. Ban recalls her journey leading up to opening day and shares her hopes and dreams for Ollie’s. Originally from Iraq, Ban moved to New Zealand in October 1995 where she met her husband Guy (originally from England). After many years living in Auckland, where they raised their two daughters, the couple

decided to move to Maungatoroto to enjoy the fresh air, lifestyle, and be closer to their other business, Olives On Porter. Located in Paparoa, the Olive Grove is where they grow and produce their Gold Award Extra Virgin Olive Oil and other olive products. Ban enjoyed her career as an engineer and travelled the world, but something was missing. Over time this feeling evolved into a dream of one day opening a café. Ban finally placed the "open" sign outside

Ollie's Café and Grocer, in Maungatoroto's Old Bank Building, on 15 October 2021. However, due to COVID restrictions, it wasn't the big event Ban had hoped it would be, in no small part due to the absence of her husband and children. However, Ban was determined not to delay the opening any longer, which had been eagerly anticipated by the local community. Even though she was slightly disappointed about doing it alone, Ban smiled from ear to ear throughout the entire day, thanks to the help of her new team.

NEW PATIENTS WE LCOME DOCTORS • Kate Baddock • Stephen Barker • Bruce Sutherland • Amy McBeth • Clinton Anderson Andrew Duffin • Jing He • Dekshna Poneswari • Simon Tricker • Mette Johannesen WARKWORTH

– Our surgery at 11 Alnwick Street, Warkworth

SNELLS BEACH – Our new clinic at Dalton Road, Snells Beach Warkworth Medical Centre 11 Alnwick Street Warkworth Phone: 09 425 1199 Snells Beach Medical Centre Dalton Road Snells Beach Phone: 09 425 5055 A CornerstoneTM Accredited Practice

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• Wide range of doctor and nurse led services including accident and medical, immunisation, minor surgery, vasectomies, immigration, dive and insurance medicals • Wide range of visiting specialists • Open 8am-8pm Monday-Thursday, 8am-5pm Friday and Saturday mornings in Warkworth • Low cost access for enrolled patients – under 14 free, young people $13.00 and adults $19.50 (ACC costs differ) • Pharmacy, Labtest and Physio onsite • Covid Vaccinations and Flu Vaccinations

PHONE 24HRS 09 425 1199 or 09 425 5055 Phone us or book online at Book My Vaccine to book your Covid/ Booster vaccination appointment

WHAT CAN YOU EXPECT FROM OLLIE’S CAFE AND GROCER? You'll find a variety of Mediterranean and Middle Eastern food on the menu at Ollie's. However, that is not the only thing that makes Ollie's a little bit different. To create a "happy life" and happy staff, Ban decided not to serve lattes and flat whites. Instead, she chose a highly regarded brand of coffee, "Good Joe Coffee", created by chef Al Brown.

popular with the locals, even though Ban changes the flavours from time to time to keep things fresh. It's part of what makes Ollie’s unique, and for Ban, it keeps things interesting for both her and her customers. The café is already building up a group of dedicated regulars, which means it must be working so far.

The benefits are a bottomless cup and no noisy coffee machines. You also don’t need a dedicated barista. Even though some may see this as risky, Ban believes this coffee style aligns with her values and vision for Ollie's.

Ollie’s serves traditional Levantine food that is simple, well-presented, and full of flavour. The grocery will be offering a selection of bread from Wild Wheat Artisan Bakery amongst other delicatessen style delights. And Ban is renowned for her outstanding baking skills, including what the café has branded “Levantshire Teas” (another twist on the mundane).

You also won’t find a set menu at Ollie’s. In Ban's opinion, set menus lead to a lot of food waste, and it is more sustainable to think only a week or even a day at a time. It requires more creativity and the use of the fresh produce you have on hand. Additionally, it allows her to share her love of unique flavours and Levantine dishes with passion and joy.

In Ban's mind, the café is not just a place to eat a meal, it’s a hub where visitors and locals can meet, talk and build a community. Ban believes that you should be able to talk for as long as you like, just as she remembers how life used to be in Iraq when her mother and some of the neighbours would stop and chat over coffee to discuss and solve the world’s problems.

You'll always find regular dishes like Baklava and Dolma that are proving to be very

141 Hurndall Street East, Maungaturoto www.facebook.com/olliescafeandgrocer

P R EMIU M PA RT N ERS H IP S | P REM IU M RE SULTS The leader in selling fine New Zealand homes since 1984. Our Matakana Village office covers Omaha, the Matakana Coast and Mahurangi region.

Contact our Matakana team today 09 422 9280 | matakana@premium.co.nz LINDA SMITH 021 470 175 | ROB MATULICH 021 634 059 | GAIL VAN REEMST 021 767 273 | JULIA LEWIS 027 374 4249

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THE FUTURE IS GREEN Fed up with serving up sub-par greens to his patrons, Ian King set about learning the best practice to grow the most nutritional green produce possible. Words Kate Moore

As a chef, Ian, who has worked in the industry for over 10 years across Australia and New Zealand, said he was “over dealing with greens that had already been in storage for five days and only had a single day’s life left”. To gain the knowledge he needed, he started working in a friend’s nursery in Australia before returning to New Zealand to put his ideas into practice by founding Eat Your Greens. Originally hailing from Takapuna, Ian returned to the shores he grew up on before bouncing around out West until finally landing in Omaha at Easter this year. This move has resulted in larger greenhouses, which has in turn led to an expansion of products, and Eat Your Greens is now excited to add heirloom tomatoes to their

extensive repertoire of greens, including Ian’s favourites: fava shoots, beetroot leaves, sunflower sprouts, and pea shoots. The Eat Your Greens philosophy is simple: to provide the best nutritionally dense greens possible on a 24-hour turn around – this means that they pick, pack, and deliver all in the same day. What sets these greens apart is the fact that they are grown in soil, not the coconut fibre that many other growers use. Growing in soil ensures excellent nutrient uptake, depth of flavour, and expanded shelf life. Eat your Greens is also big on reducing waste, so after every harvest the soil is composted before being reintroduced, completing a sustainable loop. Ian recognises that one of the most important

relationships a small, focused grower can have is with chefs and his greens frequent some of Auckland’s most recognised restaurants such as Homeland, Odette’s Eatery and Ripe Deli. Locally you can sample Eat Your Greens’ wares on dishes provided by The Sawmill and The Sculptureum. To learn more, head over to @eatyourgreensco and if you are inspired to fill your plate with green goodness you can order direct from the website for home delivery at eatyourgreens.co.nz. Once levels permit, Charlie’s will play host to bags of salad greens for locals to pick up. In the future, Ian plans to offer a one stop shop, so stay tuned as Eat Your Greens takes its next big steps. www.eatyourgreens.co.nz www.facebook.com/eatyourgreensnz

Locally-owned and operated linen hire service for private and holiday homes, B&Bs, guesthouses and function centres, from the Hibiscus Coast through to Waipu. They offer a full range of linen and towelling designed to meet your budget and requirements. Save time, water, space and washing by having your linen professionally laundered at 80°C, they’ll even deliver to you, and pick them up when you’re done.

021 994 000 | 021 720 643 Debs@linen2go.co.nz

SAVOUR

www.nomadandhome.co.nz

09 422 7090

@nomadandhome.nz

WE’RE WISHING EVERYONE A SAFE AND MERRY

s a m t s Chri

Please help us to help those in need have a happy holiday Once again, this Christmas Harcourts Tandem Realty are assisting the Women’s Centre Rodney by collecting toys, books, puzzles, toiletries, cosmetics and non-perishable food for women and children in need. If you would like to support Women’s Centre Rodney, please drop UNWRAPPED items to a Harcourts Warkworth by Friday 17th December. Due to Covid-19, our offices may not be open to the public. Please contact us to organise a contacless delivery.

Contact Harcourts to get your high-end property SOLD. 321 Green Road, Matakana - Case Study. Heres just one reason why...

44 days on the market

SOLD

27 internet enquiries 32 inspections 6 bidders on auction day RV = $3,100,000 Tandem marketing package $4,699

Retail value $9,219.51 - Saving for vendor of $4,520.51

SOLD at auction: $4,680,000 Utilise our professional approach, subsidised marketing packages - get your property seen by more people and sold!

Warkworth: 09 425 7889 | warkworth@harcourts.co.nz Matakana: 09 422 9444 Snells Beach: 09 425 4950 Licensed Agent REAA 2008 | warkworth.harcourts.co.nz

Harcourts Tandem Realty @harcourtstandemrealty

SEASONAL GARDENING CALENDAR New potatoes, early tomatoes, tender green beans, cucumbers and more zucchinis than you can possibly use will soon be making their way to your table. All that hard work preparing garden beds, making compost, planting and putting up trellises, is coming to fruition. Enjoy this harvest - you have earned it! Words Geoff Ledbrook

CAPSICUMS The capsicum family (also known as sweet peppers and chilli peppers) are heat lovers. December is a good time to get them established outdoors where they can enjoy the warmth our region’s climate provides. Amazingly flexible, this native of Mexico will brighten your garden and enrich your table. The range of varieties available gives a choice of colours, shapes – and in the case of chillies, heat! Capsicums grow 40 to 60cm high and need a warm, sunny spot in your garden. They prefer

STRESS-FREE PEST AND DISEASE CONTROL

free drained, fertile soil. If possible, plant in soil that has not grown other Solanum family plants in the last year (potatoes, tomatoes, eggplants). Capsicum plants will need a stake or a low trellis for support. Depending on the plant, it is often good to thin out fruit or use some of the fruit at the green stage. As the fruit matures it does get heavier and branches may snap off. If your garden space is limited, capsicums are well suited to container growing. Choose a large pot (25 cm or more) and be prepared to keep them well watered and fertilised.

There can be times in your garden when you look with despair at the caterpillars munching through your broccoli, or greasy cutworms poking their noses out of tomatoes, or zucchini plants stricken with powdery mildew. Not to mention the green shield beetles that swarm like an army from mid-summer to pierce and suck at many of your best vegetables. And that’s just to name a few of the pests and diseases you often encounter in your quest to produce healthy produce free of insecticides or pesticides.

cabbage white butterfly is a big pest when it comes to brassicas. There comes a time from late spring onwards when I stop planting brassicas due to their susceptibility to the cabbage white butterfly – it just isn’t worth the trouble. I just buy the odd cabbage or cauli instead and use that space for something more productive. However, you could use an organic spray, “Bacillus thuringiensis”, which works against caterpillars very effectively. This product is permitted for use by organic growers and is widely available in small retail packs from garden centres. You still need a sprayer and time to do the spraying though!

As a rule, get your plants in early so that you can enjoy a good stretch of growing and harvest time before pests. For example,

Water stress, either too much or too little, is another area that can cause disease or poor growth. Sometimes a plant that is not thriving

Planting in a container will help you get your plants growing earlier by allowing you to use a hothouse, porch or pergola. Plants will mature 80 days from transplant, so expect fruit from mid-summer until early winter. You will have a bountiful supply of fruit to eat fresh, cook, dry or preserve.

or diseased can just need watering. For example, powdery mildew on zucchini can be due to lack of water. These big, vigorous plants need lots of water when the heat of early summer starts. Check the soil your plant is growing in. How dry is it? It may well be that the plant is moisture-stressed and simply needs a good watering. Most plants will prefer a deep watering less often rather than frequent watering that only penetrates the top layer of soil. As a home gardener you have the ability to produce the healthiest of spray-free produce. If the price you pay is having to pull out the odd plant, spend more time watering or squash bugs, that has got to be a good thing for you and your family’s health.

The Beast has landed at Gatmans!

The Metro Outdoor 1200 Braai offers an incredibly versatile and exciting way to cook and provides a great place for family and friends to gather. The unique style of wood fired BBQ lets you cook while delivering distinctive smokey wood fired flavours. Complete with cooking grills and accessories that can be easily removed after cooking to use the Outdoor 1200 as an outdoor fireplace. See it at our Silverdale Showroom.

mowers&more GATMANS

Cnr HBC Highway & East Coast Rd, SILVERDALE l Ph: 09 426 5612 www.gatmans.co.nz l OPEN 7 DAYS Mon to Fri 8.30 - 5pm; Sat 9 - 3pm; Sun 10-2pm

LIFESTYLE

HARVEST •

Beans

•

Courgettes

•

Cucumbers

•

Early squash

PLANT

•

Sweetcorn

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Lettuce

•

Tomatoes

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Beetroot

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Early potatoes

•

Beans

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Herbs (basil, dill, parsley, coriander and chives)

•

Greens (spinach, silverbeet and rocket)

•

Celery

•

Carrots

Herbs (basil, parsley, coriander, dill, chives, oregano, thyme and sage)

•

Fennel

•

Beetroot

Courgettes, cucumbers, pumpkins

•

Radishes

•

Greens - kale, spinach, silverbeet, rocket

Tomatoes, capsicums, eggplants

•

Lettuces and mesclun, radicchio

Melons (rockmelons and watermelons)

•

Okra

•

Brassicas - broccoli, cauliflower, cabbage

•

Sweetcorn

•

Leeks and spring onions

December is often a quiet month for new plantings, with many of the summer plantings of tomatoes, capsicums, and cucurbits already in place. For salad vegetables, like lettuce, it will be time to switch to planting open leaf varieties like Royal Oak Leaf or Lollo Rossa. The classic iceberg lettuces, including Great Lakes or Webbs Wonderful are also a good bet. Many of the varieties that worked so well earlier in spring will bolt and taste bitter if planted in December. Take advantage of spots in your garden that have periods of shade or that hold moisture well. Water in young plants well and be generous with the mulch to get the best results.

TO DO

SOW •

Beans (climbing and dwarf)

•

Spring onions

•

Courgettes and cucumbers

•

Pumpkins, melons and squash

Herbs (basil, parsley, chives, dill, rosemary and sage)

•

Sweetcorn

•

Carrots

•

Lettuces and radicchio

•

Beetroot

•

Perpetual spinach, silverbeet

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Turnips

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Radishes

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Water regularly

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Mulch wherever possible

•

Keep on top of weeds and use them in your compost

•

Tie up crops like tomatoes and capsicums, remove laterals and prune lower stems to let in light.

•

Mound up potatoes

Monday to Sunday 10am - 5pm • Labour Weekend to Easter (Summer hours) 52 Brooke Lane, Mangawhai. 5km down King Road.

www.brookelanevineyard.com • Phone 021 545 299 LIFESTYLE

FROM WOOLSHED TO QUINTESSENTIAL KIWI GETAWAY

Conveniently located just 75 minutes north of Auckland (still part of the Auckland region), Le Woolshed is an exclusive and boutique shortterm retreat awaiting your arrival.

As you access Wharfe Road, off Mangawhai Road, a feeling of tranquillity immediately descends. You are right at the door of Northland, the land of genuine and friendly people. Le Woolshed sits on a beautiful, 56-hectare property with stunning elevations and majestic Kauri bush. The building, once an operating woolshed, has undergone a detailed renovation, retaining the historical elements while adding all the modern comforts for an enjoyable and stylish getaway.

a bottle of French wine and a jar of honey

As you slide open the massive entrance door, you immediately notice the shearing gears and the original wool press. On the rustic and classy zinc top of the 1900’s dining table,

for a cold beer or a glass of champagne in

with a glass of wine or a gin and tonic after a busy day.

harvested on the property are wishing you “Bienvenue au Woolshed”! As you keep going towards the lounge area you walk by the sheep shoots, which are now covered with elegant glass floors. Two large decks have been added to the original footprint of the building: the sunrise deck, ideal to enjoy a cup of coffee in the morning, and the sunset deck, best suited the evening. A very private outdoor clawfoot bath with rolling rural views is waiting for you, filled with hot water, so that you can relax

The self-contained accommodation is full of modern and luxury features such as tastefully decorated bedrooms, high-spec bathrooms with rain shower heads, cosy lounges with leather sofas, a bar area around the wool press leaner, fully functional open-plan kitchen with dining table to seat ten, a smart television and impeccable internet access, an easy-start gas fireplace, stylish barbecue, beautiful linen and glasses for every occasion! It can host up to ten guests, with the ability to bring two horses for your stay. With three comfortable queen beds and a bunk room, there is plenty of space

new builds - renovations build with confidence

GBL.NET.NZ M: 021 730 367 38

DESIGN

for either two families of five or three couples. Guests bringing their equine friends will be able to utilise the dressage arena and jumps. There are safely fenced paddocks and a turning bay and parking area for the float. You can also head to nearby beaches or trek over the 140ha of surrounding countryside. Bush walks on the property and beautiful countryside are within immediate reach. Alternatively, you can venture nearby and explore the exceptional beaches, buoyant markets, and a variety of golf courses. hello@lewoolshed.co.nz www.lewoolshed.co.nz

DESIGN

CARAVAN CLOTHING & HOME

$325

Beautiful clothing and homewares for living your best life.

54 Queen Street, Warkworth 09 422 2236 www.caravanclothinghome.co

Keeping it clean. Pure and simple. Let us enhance your new home with an environmentally Friendly, high quality water treatment system that allows you and your family to ‘Flush and forget’. Leaders in full-service wastewater treatment solutions

0800 SYSTEM | www.rwts.co.nz 40

DESIGN

BEFORE & AFTER

Get a new house, without changing address! We specialise in removing old homes and building fresh, warm, spacious new homes. Upgrade your lifestyle without moving out of the neighbourhood. Call Melanie on 0800 456 321

XXX

STABLES JOURNEY TO RESTORATION This small, boutique accommodation now sited in a Balinese-inspired private garden started its life on a thoroughbred horse and sheep breeding farm in Maxwell.

Cranleigh Stud has long been at the centre of the farming life for the Alexander family. As with most farms, the property was dotted with various outbuildings, some still in use and others no longer involved in the day-to-day work of the farm. One of those buildings, a long-forgotten stable, sat sinking into disrepair in a paddock, glory days far behind it. A trip to Maxwell to ‘save’ the history for the family instead turned into a two-year undertaking to restore the building, and the first step on this journey was to transport the building to Point Wells, allowing the council to both look at and hear the plans for the building’s restoration. The stables arrived on a crisp March Autumn day in 2014. While to most people it appeared that they had imported nothing more than a truck of demolition materials, Robyn and Hamish Alexander had a vision and were now emotionally and financially invested in this part of their family history. They had hoped to simply refurbish the stables, but new building codes dictated a total deconstruction and then reconstruction using a substantial amount of the salvaged timber.

DESIGN

Plans were drawn up and no shortage of ideas were flowing for the use of the existing beautiful Kauri and Rimu timbers, which date back many decades and had been preserved within the interior walls. It was crucial in this process to preserve the character of the building and ensure the integrity of the stables was not completely lost. The footprint was kept the same as the original and this determined room sizes. They employed a very empathetic building team led by Mike Bigwood and Steve Grey who embraced the challenge and presented a well built and thought-out construct that sensitively restored the tired old building. In addition to the build team, Neil Taylor Cabinetry was employed to remove large amounts of left-over timber, which was then used to build a kitchen, a laundry and wardrobes - all from Kauri - in a contemporary design that nevertheless felt at home in the original building. The internal stable doors and much of the furniture was also built by Neil Taylor Cabinetry, who fulfilled the brief to perfection. By late 2016 the building was complete and fully certified to accept paying guests.

This venture was completely new to the Alexanders, but luckily all their guests embraced their vision and appreciated the building and the site as much as they did. Bali Garden accommodation is now a standalone small home which sits in its own landscaped private garden, surrounded by palms and green oasis plantings. Having been built solely for couples, guests are able to enjoy a large master suite with its own bathroom, a second bathroom for visitors and a fully fitted kitchen and laundry, should you wish to cook and clean! The central double height breezeway is home to the dining area and features a wooden table, also made by Neil Taylor Cabinetry, and an adjacent TV snug for when you need to cosy up. While the surrounding countryside boasts many attractions, with Matakana and Omaha just five minutes away, the guests often comment how difficult it is to leave the tranquillity of the garden and internal space. Contact sophia@baligarden.nz if you wish to book this accommodation or visit their website. www.baligarden.nz www.cabinetmakers.co.nz

steve henger tax

Ti Point Reptile Park

planning | compliance | advice • Immigrated to NZ, or recently returned from overseas? • Invested in cryptoassets and understand your tax obligations? • Need tax assistance with rental property / holiday lets? • Explored transferring an overseas pension to NZ? • Considering subdivision? Domestic NZ and international tax expert Steve Henger CA, assists individuals and businesses with all aspects of taxation including complex international issues. Steve’s career spans 26 years. He has practiced in NZ, extensively in the UK, and in the US. Top-tier advice locally without Big 4 rates.

09 600 2785 | 021 259 8870 shenger@sky.com | see: LinkedIn

Adults $20 School children $10 Preschoolers - Free Family pass $50

27 Ti Point Road Leigh Open daily from 10am-5pm Last admittance 4pm

Ph 09 422 6021 | www.reptilepark.co.nz DESIGN

Supplying quality household water for over 35 years

Warwick Rhodes Contractors Ltd specialises in: • Metal supplies • Driveways • Site Works

HOUSEWASHING . EXTERIOR CLEANING PAINTING INTERIOR AND EXTERIOR ROOF PAINTING AND REPAIRS . GUTTER CLEANS

STEVE 027 224 8621 . sdurrantnz@hotmail.com

• Dams • Roading • House sites

• Excavation • Household water deliveries

We have been delivering water to households in the local area for over 35 years, offering town & artesian water.

REGISTERED DRINKING WATER SUPPLIER IN NEW ZEALAND

09 425 8454 | 0800 747 928 | 14 Hudson Road, Warkworth enquiries@rhodesforroads.co.nz www.rhodesforroads.co.nz

DESIGN

CHRISTMAS SHOPPING IS OPEN AT MATAKANA VILLAGE This years’ Christmas period is a little extra special for our independent shop owners. Being able to open again is the ultimate Christmas present and we can’t wait to welcome you back. Spend the day at the Village and enjoy lunch, some Christmas shopping, followed by a nice glass of local wine at the Vintry and end your day with a movie in Auckland’s most beautiful cinema.

It’s an experience - and it’s open every day.

THE MATAKANA VILLAGE FARMERS’ MARKET IS OPEN Starting Saturday the 4th of December, our beloved Farmers’ Markets are back open and our local food producers would love to see you! Open every Saturday 8am–1pm

CINEMAS

•

SHOPPING

•

CAFES

•

RESTAURANTS

•

GALLERIES

•

FARMERS’ MARKET

Monday - Friday 8.30am to 5.00pm Saturday - Sunday 9:00am to 4:00pm Public Holidays: 9:00am to 4:00pm

Come down and check out us out!

is back with a brand new waste and recycling facility in Warkworth! General Waste:

Cars, Trailers, Bags & Commercial volumes

Full commodity recycling:

Glass, Plastic, Tin, Alloy, Cardboard & Paper

Green Waste drop off Wood Waste recycling: Treated & non treated

Scrap steel and whiteware Conveniently located at

183 Sandspit Road From Warkworth:

From Snells:

1.4km East of the Hill Street Intersection heading towards Snells.

4.3km from the Sandspit Intersection heading towards Warkworth.

To Matakana

To Matakana 183 Sandspit Road

Hill Street Intersection

1.4km

To Sandspit

4.3km

24 Whitaker Road, Warkworth 09 425 7707 8 Molesworth Drive, Mangawhai 09 431 7707

www.jasonmorrison.co.nz

LOOK FOR OUR SIGN!

To Snells

THE SANDALMAKER "I have always been a maker. Any space filled with tools and materials for creating is my natural home" - Corrina McMath, Founder of Workshop Sole. Words Kirsty Millar

Corrina’s workshop in Mangawhai is a hive of pattern drafting, cutting and lasting, sewing, gluing, sanding, polishing and stamping. A place where her own hands (and heart) are bringing individually handcrafted leather sandals to people who appreciate quality, character and style.

sandal-making class ignited her love for this traditional craft.

Corrina is a sandalmaker who fell into the craft after an adventurous period in ceramic sculpture. With the arrival of children, sculpture became too time intensive for her to juggle, but Corrina’s compulsion to make never left and she found herself immersed in dressmaking and fibre arts. She loved working with natural materials and enjoyed the challenges and rewards of tailoring a garment to celebrate the uniqueness of the body it was being made for.

Next, she was put in touch with shoemaker Paul Clough from The Sandalmaker. Paul let her hangout in his workshop and learn about the tools, equipment and different materials required to bring shoes to life. Corrina would bring him sandals she was working on at home and he would generously critique them and allow her to use the right equipment to simplify the process.

When one of her colleagues mentioned shoemaking, a lightbulb flickered. Could this be the perfect marriage of workshop time, creativity and practicality? She attended Shoe School in Wellington and when there, a

Shoes were something Corrina could customise and wear. Best still, they gave her a reason to hunker down in the workshop with a bunch of vintage tools and machinery and get creative.

As she learnt, she collected tools, sourced old machines and revitalised them. She reached out to other shoemakers and leatherworkers around Aotearoa and was encouraged by the welcoming community she discovered, who openly shared their knowledge and resources. With practice came a thirst for more

knowledge. In 2020, Corrina got in touch with the experienced and traditionally trained bespoke shoemaker Sue Engels. She completed Sue’s shoemaking course on Waiheke Island and continues to draw inspiration and advice from this talented shoemaker. Today, Corrina is excited to offer her handcrafted leather sandals on a ‘made to order’ basis through her Workshop Sole web store. Every pair of sandals is individually made, slowly and carefully, from quality, locally-sourced materials, for a customised and comfortable fit. This means your sandals are made from scratch once your order is placed and typically take 3-4 weeks to be completed. But this slower fashion is worth the wait - your sandals will be durable, repairable and made just for you! You can check out Workshop Sole on their website and Instagram. www.workshopsole.co.nz www.instagram.com/workshop_sole

DESIGN • MANUFACTURE • INSTALLATION Kitchens, Vanities, Wardrobes we do it all. Showroom and factory at 9-23 Morrison Drive, Warkworth Mon-Fri 8am-5pm Saturdays & after hours by appointment. Peter Hill 0210 267 5758 | peter@citywidekitchens.co.nz Rachael Hill 0210 267 5757 | rachael@citywidekitchens.co.nz

www.citywidekitchens.co.nz MASTER CRAFTSWOMEN

CAROLINE JANE BELL A ceramic and encaustic artist based in the beautiful Whangaripo Valley just out of Matakana.

is, in her own words. “Developed to help and awaken our senses and set us free to explore our true selves, it is a journey from beginning to end and has an air of mystery until the object is finished.”

Caroline hasn’t always been an artist. In her “last life” before retirement, she worked as a palliative care nurse and midwife. She has seen the joys and reality of human nature, from which she draws inspiration for her unique ceramic vessels, sculptures and paintings. Surrounded by native bush, Caroline's artistry is influenced by nature's patterns that are unique and intrinsic to the environment she lives in. She creates art that is inspired by nature, and that aims to embrace the fullness of nature’s beauty. At present she is in the process of moving to her daughter and son-in-law’s property in Whangaripo Valley where she, her husband Coll and Jill the dog are building a house. They are also in the process of creating a quirky, fun studio where Caroline intends to hold workshops in the surrounding park-like, natural wetland setting. The philosophy of her creative process

Having no formal training, Caroline learnt how to throw pots, build sculptures and paint in encaustics by taking various classes and workshops in Auckland. She has found her own way of creating unique pieces. She recently won first prize for an encaustic painting in the beginner’s class at the Mahurangi Tennis Annual Art Show. Her ceramic work can be seen at Quarry Arts in Whangarei and at the Matakana Art Gallery. At first glance, ceramics and encaustic painting may seem to have little in common. However in her sculptural work, an encaustic hot wax finish can sometimes be applied to bisque-ware instead of a glaze. Caroline works in stoneware clay and most of her vessels and sculptures are hand built, but sometimes they are thrown on the wheel with

the shape later being altered by hand. With her ceramic vessels her aim is to work quickly and spontaneously, letting expression find its own path in an abstract representation of colour and shape. The work progresses layer upon layer, always allowing deeper areas and gestural marks to peek through. She describes how she is drawn to highly textured and organic shapes. With her encaustic paintings she describes how she enjoys the translucency of the hot wax as it plays and forms unexpected shapes. She enjoys the use of the torch flame that she uses to manipulate and fuse the layers of a painting. Following the laying down of coloured wax, she then carves down into its depths to reveal what is underneath. Caroline can be contacted via her website and her Facebook page. www.carolinejaneart.co www.facebook.com/carolinejanebellart

Unique, distinctive ceramic and encaustic art. Visit Caroline Jane Art at her studio in the Whangaripo Valley, Matakana. Ceramic vessels in her signature style of a textured interplay of colour. Sculptures of eclectic, whimsical nature of animal, plant and human figures. Encaustic hot wax paintings showing a luscious, transparent luminosity. Caroline would also love to share the fun and creativity in her studio workshops starting in the New Year. For the lovers of original art and ceramics go to her facebook page Caroline Jane Art and check out her website.

www.carolinejaneart.co.nz

ART

MANUFACTURERS OF

Specialising in resource management planning which includes: • Infrastructure planning • Policy and plan development • Expert witness services • Discharge permits • Stakeholder and community engagement • Project management, and • Property due diligence and site selection.

www.vurbs.co.nz vishal@vurbs.co.nz 027 886 4181

Stylish & Modern Windows & Doors for YOUR New Home or Alteration

P 09 425 7510 sales@compositejoinery.co.nz 7 Glenmore Drive, Warkworth

COMPOSITEJOINERY.CO.NZ

ART

PLANTBASED RECIPES TO KICKSTART YOUR HEALTH "For me, being healthy isn’t about being on some fancy diet, it’s about nourishing your body and fuelling it with a variety of colourful, whole, plant-based foods."

24-year-old Kiwi surfer, diver and recipe developer Kelsi Boocock set up the Instagram account @healthykelsii during lockdown to share healthy recipes. Having gathered over 14,000 followers, ‘Healthy Kelsi’ has now written and photographed her first cook book. After developing digestive issues, Kelsi turned to whole, plant-based foods and couldn’t believe the impact it had on her health. This is why she wanted to share her recipes with others. "I wanted to create a cook book that would help people make delicious food and also help them feel their absolute best. Eating a wide variety of plants has helped me find a balanced, healthy lifestyle without ever compromising on taste or flavour. I honestly

believe Healthy Kelsi is suited for everyone. Even my dad and boyfriend, who both love meat, absolutely demolish every single recipe in this book!" she says. Healthy Kelsi is bursting with colour and is packed with travel and lifestyle photos as well as over 100 different plant-based recipes including Chocolate Porridge and Coconut Corn Fritters for breakfast. There are nutritious smoothies, tropical cocktails and snacks including homemade crackers and dips as well as vibrant salads and wholesome

dinners, not to mention desserts, including Kelsi’s favourite: Miso Caramel Slice and Self Sauce Sticky Date Pudding. Kelsi draws culinary inspiration from her adventurous lifestyle, infusing her recipes with the flavours and cooking methods of Indonesia, Italy and Japan, as well as Fiji, where she spent part of her childhood. The book also has a dedicated section that covers staple ingredients, substitutes for those who are gluten- or nut-free and a guide to understanding your food sources.

BLUSH BEAUTY

Call 027 276 2188 2 Matakana Valley Road www.liteinjectables.nz @liteinjectables Botox®. Prescription Medicine. For the treatment of frown lines and crow’s feet. Botox® has risks and benefits. Botulinum toxin type A 50, 100, 200 Units. For product information, check with your doctor or Consumer Medicine Information on www.medsafe.govt.nz

WELLBEING

Christine has been operating Blush Beauty Lounge in Matakana Village for over 18 years! She specialises in Environ Treatment Facials, Relaxation Facials as well as electrolysis, waxing, brows, tinting, pedicures, manicures and makeup lessons. Stockist of Environ skincare, Jane Iredale mineral makeup and Coola suncare. Situated in the heart of the village above Matakana Pharmacy. 09 422 9007

Researchers have found definite links between what we eat and our mental health. It is Kelsi’s belief that making certain positive changes in your diet can reduce stress, lift your mood, and improve your confidence, self-esteem and general wellbeing. Fruit, vegetables and wholegrains help maintain your energy levels for longer, which is why she is so passionate about using them in her recipes. www.facebook.com/healthykelsii www.healthykelsi.co.nz/

Unlock your property’s potential

Unlock minor yourdewellings | visitor accommodation | revegetation | new dewellings | wetlands property’s Phone Katherine on 021 618 741 potential www.resourceplanninginc.com katherine@resourceplanninginc.com

RESOURCE PLANNING

INC

Resource Consents Planning Resourceappraisals Consents PlanningSubdivisions appraisals Subdivisions

E N V I R O N M E N TA L PLANNING & DESIGN

minor dwellings | visitor accommodation | subdivision | new dwellings | wetlands

Phone Katherine on 021 618 741 www.resourceplanninginc.com | katherine@resourceplanninginc.com

Plumbing and Drainage – New build and Maintenance. Septic systems – New and Repairs. Water tanks, Pumps and Water filters, jetting machine and camera.

Call us on 021 102 4561

We are here to help.

KYLE BROWN 021 494 278 www.warkworthconstruction.co.nz

WE BUILD YOUR DREAMS AFFORDABLE . EFFICIENT . RELIABLE YOU CAN EXPECT PROMPT SERVICE, SUPERIOR QUALITY AND AN END RESULT THAT WILL EXCEED EXPECTATIONS WELLBEING

BRINGING RITUAL INTO YOUR EVERYDAY Founded by two friends who share a deep love for slow living, self-care and the healing properties of plants, Ritualis is a bespoke range of organic, naturopathically formulated herbal teas blended here on the Matakana Coast. Photos Brijana Cato

Nikola (left) and Christina

When local naturopath and yoga teacher Nikola Magerkorth and food columnist and wholefood recipe creator Christina Leon discovered their shared love for herbal tea, they decided to create something beautiful, meaningful and therapeutic to share with others; something that would bring joy and wellness into people’s everyday life. Ritualis is Latin for ‘ritual’, a concept that lies at the heart of Christina and Nikola’s inspiration. Through their range of teas, they hope to cultivate simple daily rituals that will enrich your wellbeing. With a bespoke range of therapeutic signature blends, Ritualis has come to the market with your complete wellness in mind.

Focusing on common modern-day aliments and inspired by nature, Ritualis blends are both beautiful to look at and easy to drink (hot or cold). They are formulated at therapeutic levels, meaning these blends work alongside the body to gently bring it back into balance. For Christina, it took a turn of her own health to find her love for herbal tea. After being diagnosed with the autoimmune condition Hashimoto’s thyroiditis, Christina started creating her own herbal teas to support and nourish her thyroid and body naturally. Her thyroid-healing tea became the inspiration for the Restore blend. She also knows the importance of simple, everyday rituals,

seeing them “as an integral part of selfcare, self-love and achieving optimal wellbeing and health in your life."

As a naturopath and herbalist, Nikola

sees herbal tea as “a non-invasive, safe way to bring wellness and nature into

your everyday.” She has used traditional medicine alongside scientifically-based evidence to mindfully formulate the

Ritualis blends. Every Ritualis tea blend

is made using certified organic loose-leaf ingredients, naturopathically formulated,

hand-blended on the Matakana Coast, free from artificial colours and flavours, and

delivered in home-compostable packaging.

BLACK FERN MATAKANA

The team at 8 Wired Barrelworks can’t wait to welcome everyone back inside. With our newly installed kitchen and twenty beers on tap, it’s sure to be a great day out. 56 Matakana Valley Road, Matakana www.8wired.co.nz

WELLBEING

Black Fern Lodge overlooks Ascension Vineyard and is perfect for bridal accommodations and celebrating special occasions. Featuring up to five bedrooms (four ensuites), large gourmet kitchen and entertaining areas, heated pool, covered BBQ area with a kitchen and fireplace, Sky TV and wifi. Accommodates 2-10 people in private luxury. Small events are welcome. 454 Matakana Rd, Warkworth 021 189 4242 blackfernmatakana@gmail.com www.blackfernmatakana.com

On a deeper level, Ritualis tea blends are a delicious salve for the mind, body and soul, allowing you to savour nature’s healing power at any time of day. Every blend has been curated to harmonise with your body and the environment, giving you an opportunity to slow down and reconnect. Nature provides us with the best resources for preserving our health and wellbeing; for Christina and Nikola, Ritualis is a medium to provide this level of care for all and bring ritual into your everyday. Serenity – calming and soothing on the nervous system Immunity – beautifully immuneenhancing; both healing and protective Restore – a daily tonic to rejuvenate a tired, depleted system Beauty Blend – for inner and outer radiance Bedtime – a delicate and dreamy blend to encourage a restorative night’s rest Pre-sales are now available on their website. Join the Ritualis community on Instagram. www.ritualis.co.nz Instagram Rituatis.nz

Belle Chevre Creamery Will be at the following markets: 2 December Roving Rural Market at Ogopogo Gardens 19 December Waipu Street Market

Your local bike shop that offers quality products and service. Experienced sales staff and qualified bike mechanic. Local knowledge of where to ride. Bike and rider shuttle, 15 bikes and 12 seater van. Bike Hire and E Bikes for mountain and commuter.

7 January Roving Rural Market at Ogopogo Gardens

45 Normanby Street, Dargaville 027(sorebum) 027 767 3286 | 027 293 4234

021 432 269 Jennifer@bellechevrecreamery.co.nz

23 December (last day of trading) Roving Rural Market at Left Fields

Unbeatable Lifestyle Opportunity Located in the private waterfront haven of Tern Point, this Michael Cooper architectural-designed home, with an industrial flair, is tucked into a 6,653 sqm park-like landscaped setting. Over 72 sqm of decked areas offer plenty of additional living space to enjoy the spectacular coastal views out over the farmland, to the estuary, sand dune, and Heads. Facilities include all year private boat ramp, farm, bush and dune walking tracks, plus exclusive access to 1.3 km of estuary frontage. Stunning in all respects. Set Date of Sale Closes 4pm, 16 December 2021 (Unless Sold Prior)

Shane Romani 021 889 906 shane.romani@raywhite.com www.rwmangawhai.co.nz/MGW30098 McElwain Realty Ltd Licensed (REAA 2008)

96 TERN POINT, MANGAWHAI WELLBEING

DISCOVER A MORE BALANCED WAY TO DIET When you hear the word “diet” you may think of hard work, boring food, and being constantly hungry and dissatisfied with low energy levels. It doesn't need to be this way! A diet should have you feeling satisfied and motivated with good energy levels and still be able to eat some delicious treats. Words Avalon Stapleton - A2B Nutrition

Often people make the mistake of going on a diet heavy with restrictions - this includes most fad diets. Unfortunately this can do more harm than good, both mentally and physically. It can create negative feelings around your diet and set up an unhealthy way of thinking about food. Let’s take the keto diet as an example. This particular diet heavily restricts carbohydrates. While this diet can be appropriate for someone who lives a very sedentary lifestyle, like someone who works a desk job with little physical activity, it can be harmful to people who have active jobs like tradies, nurses, hospitality workers, or people who live an active lifestyle like walkers, cyclists, sports players and gym

goers. These people can be left feeling tired, and suffering from poor concentration and low performance. Carbs are an extremely important part of a healthy diet and shouldn't always be viewed as the enemy. A healthy diet is all about balance - you should still be able to enjoy the foods you love guilt free and feel good while still seeing results. Coming into summer people are naturally more active so it's a great time to focus on your health and set some goals. COVID-19 becoming a part of our everyday lives is another incentive to invest in your health and fitness. Research from the British Medical Journal showed that those who do not exercise had a 226% greater likelihood

of being hospitalised from the effects of COVID-19. Lockdowns definitely don’t help with our eating and exercise habits. The New Zealand Exercise Association research shows that New Zealanders put on weight at ten times the normal rate from June 2020 to June 2021. Staying fit and healthy may seem like an impossible and overwhelming task in this strange new world but A2B’s unique approach has seen their clients stay on track and achieve great results. A2B will set you up with a diet plan that is completely personalised to your lifestyle. A2B not only helps their clients to see results but also educates them along the way. They want to work to eliminate yoyo dieting and make

MAHURANGI H E A LT H C O L L E C T I V E Providing a range of health exper ts all under one roof.

Book a skin check with Dr David Hassan. Nil referral needed. Southern Cross Affiliated Provider. Easy to book on website or telephone. 0800 Sundocs www.sundocs.co.nz

Our team is committed to providing excellent health care, enabling you to achieve your goals. Contact us on 09 423 7449 info@movewell.nz or movewell.nz

Caring podiatrists, experienced in all general podiatry care, injury rehab and prevention, orthotic and footwear prescription. For specialist attention of all lower limb and foot issues – Please contact 021 036 3702 or info@elitefeet.co.nz

Smiths Sports Shoes is Warkworth’s only specialist footwear store focusing on running and walking shoes. We offer a gait analysis fitting to make sure you are walking out in the correct footwear for your feet.

BODYWORK MASSAGE Book your massage, Deep Tissue, Myofascial Therapy & Orthopedic Cupping for stress, pain relief & anxiety. Contact 020 413 55129 www.bodyworkmassagewarkworth.com

1/18 Neville Street, Warkworth | 022 582 4392 | www.mahurangihealthcollective.co.nz 54

WELLBEING

sure people understand the food they are eating and how it fits in with their lifestyle so that they can make decisions about how best to fuel their body. Avalon is the head sports nutrition coach at A2B. She conducts weekly check-ins with her clients to encourage them to stay on track and hit their targets. She gives constant support and is only ever an email away for any questions they may have. If you have any questions or are interested in finding out more contact A2B via email or visit their Facebook page. avalon@a2bnutrition.co.nz www.facebook.com/A2BNutrition

If you’ve ever fancied yourself as a flying trapeze artist, adrenaline junkie, or Ninja Warrior, this is the place for you. Winner of the Tripadvisor ‘Travellers’ Choice 2020’ for the ‘Top 10% of Attractions Worldwide’. The Theme Park includes but is not limited to; Ninja Warrior Course, a Flying Trapeze, a High Wire at 4 metres, Tarzan Swings, a Jousting Pole, an 8.5m Climbing Wall without a harness, Jumping Pillow, Trampolines, Zorb Soccer, Animal Petting Zoo and a 9 metre inflatable waterslide. Awesome family fun, bring a picnic, use our BBQ, and enjoy a great day out! actionninjaworld.co.nz

Matakana Country Park, 1151 Leigh Road, Matakana

021-ACTION-1 WELLBEING

ON THE WATER MATAKANA CRUISE & KAYAK Enjoy the calm waters of the scenic Matakana River on board the purposebuilt tour boat “Kotiti” or create your own river adventure in one of their awesome kayaks. A great all ages experience for family, community or corporate groups. Departing from the heart of Matakana Village. 027 665 5070 | www.matakanarivertours.co.nz

PAKIRI BEACH HOLIDAY PARK Try something new this summer at Pakiri Beach Holiday Park. They have stand up paddle boards, surf boards and kayaks for hire. The Pakiri River (Poutawa Stream) is the perfect place for the whole family to experience stand up paddle boarding or enjoy a peaceful kayak down the river. If you're feeling adventurous hit the waves with one of their foam surfboards, they are great for learning on. Bring a picnic and come for the day or bring your tent and stay for a week. Escape to Pakiri this summer. info@pakiriholidaypark.co.nz | www.pakiriholidaypark.co.nz

WHANGATEAU HOLIDAY PARK

NZ OYSTER FARM TOURS

Try the most relaxing kind of busy in the world. There are so many great things to do at Whangateau Holiday Park, including doing nothing at all. Family friendly accommodation and camping options with waterfront sites available. Swimming area, awesome snorkelling, kayak and paddleboarding, fantastic walks, pedal bikes, children’s playground, picnic spots and BBQs. Close to Goat Island and the bustle of Matakana.

A unique seafood experience on the historic and picturesque Mahurangi Harbour. Board the “Shuckleferry” and visit a working Oyster Farm, where they will harvest fresh Pacific Oysters while explaining how they are caught and grown. Learn how to shuck your own, before enjoying a feast of fresh Oysters. 027 665 5070 | www.oysterfarmtours.co.nz

559 Leigh Road, Whangateau www.whangateauholidaypark.co.nz

EXPERIENCE DELICIOUS THIS SUMMER PREMIUM ARTISAN SAUCES DELIVERED TO YOUR DOOR PLANT BASED - GLUTEN FREE - MADE THE TRADITIONAL WAY

JIMMYSFOODS.COM FIND US AT THE MATAKANA FARMERS MARKETS OR USE THE CODE #JUNCTION FOR 15% OFF ONLINE

AD FEATURE

• GRAPHICS • PUBLISHING • WRITING & MORE ...

www.halcyondesign.co.nz

DEBONO SPEARGUNS WHERE BEAUTY MEETS PRECISION In the wake of the Covid-19 pandemic, thousands of people have been faced with redundancy forcing them to assess their options in order to make a living. However, for one Warkworth local, redundancy has presented itself as an opportunity to innovate and find a niche in a booming market. Photos Rachael Dewhirst Art

Woodworking hobbyist Matt Debono honed his craftsman skills through rebuilding a badly rotten 35-foot Kauri sailboat designed by the late legendary boat designer Laurie Davidson. With these acquired skills, and his passion for spearfishing, building handcrafted wooden spearguns seemed an obvious move. "To be honest, it takes a lot of courage to start a business. I always wanted to, and redundancy was actually a well-welcomed catalyst for me to pursue that dream." Over the past few months, drawing inspiration from the beautiful lines of classic New Zealand yachts, Matt embarked on his journey to bring to market his cutting-edge brand, Debono Spearguns NZ. The vision was to introduce a product to

market that incorporated the utmost quality and a stunning aesthetic not yet seen in the spearfishing space in New Zealand. "The aim, of course, is to try and produce the best spearguns in the world. Although small, New Zealand has always punched above its weight when it comes to design and innovation - I knew I could have the same effect in my industry." Matt uses the best trigger mechanisms in the world coupled with the prized timber of the marine industry, Burmese Teak. He uses five laminations of Teak bonded together with layers of uni-directional carbon fibre. The added stiffness of the carbon allows the speargun to have a sleeker profile than a lot of the other wooden guns on the market. The lines on the Debono Spearguns are

not just aesthetically beautiful, but each has a purpose such as hydrodynamics, optimising load points or aiding in the speargun's balance. After months of research and development, the project has come to a head, and three models have been released: • The Debono Carbon • The Debono Carbon Roller • The Debono “Wettie” model Debono Spearguns can be viewed and purchased on the official website, Instagram, at Wettie (New Zealand's largest spearfishing store based in Albany) or by appointment at his workshop in Warkworth. www.debonospearguns.co.nz debonospearguns@gmail.com

I’m Paul Glover. An artist, fascinated with the craft of garden design. Creating beautiful, functional, liveable and magical outdoor spaces, unique to each client’s wants and needs. Resident Garden Designer, and qualified Horticulturist, Paul Glover combines his talents and experience to guide clients through the design process to ensure every detail reflects them and ultimately results in a garden they love. Paul is a self-confessed plant geek with an amazingly extensive knowledge of plants and their particulars. Between Paul and his team they look after everything from design to install and maintenance. Call Paul today to get the garden of your dreams

Call for a free consultation

0275 427 564

paul@gardensbyglover.com

www.gardensbyglover.com MASTER CRAFTSMAN

POLAR FESTIVITIES Words Georgia Third

Just a whiff of the scent of pine at Christmas transports me to a snowy place far away. Visions of Santa’s winter wonderland spring to mind, but the origin of his connection to the North Pole is unknown. It seems to have been a gradual process; reindeer were first referenced in the 1823 poem ‘The Night Before Christmas’ and the unsuccessful attempts at finding the North Pole in the 1840s and 1850s inspired speculation about what might be found there. In 1866 a collection of drawings were labelled Santa’s village, “Santa Clausville, N.P.” (short for North Pole), and the address to Santa’s workshop was born. Bereft of land, the North Pole’s constantly moving sea ice prevents any settlement from developing there, but the South Pole, situated over the Antarctic continent, has permanent communities. As Christmas marks the warmest months in Antarctica, it’s the busiest time of year for those dwelling in the deep south.

DISCOVER

New Zealand’s Scott base can house up to 85 people and Christmas marks a rare day off to enjoy activities like Secret Santa and Christmas lunch. At the South Pole, station workers compete in the “race around the world,” looping around the most southerly geographic point on Earth. Highly contested prizes include an upgrade from the standard twominute bi-weekly shower to a five-minute one! Circumnavigators also get to boast they’ve celebrated Christmas in every time zone. For the early explorers racing to the South Pole, Christmas was a more primitive affair. Amundsen and his team were the first to reach the South Pole a few days before Christmas in 1911 and their victorious meal consisted of pulverised biscuit porridge and a sausage of dried milk. Though it sounds unappealing, Amundsen wrote, “I doubt whether anyone at home enjoyed his Christmas dinner as much as we did.”

Rivals Scott and his men were unaware Amundsen had already reached the South Pole and celebrated Christmas with high hopes. Their feast had a main of horsemeat with onion and curry powder, followed by arrowroot, biscuit hoosh, plum pudding, cocoa with raisins, and a dessert of caramels and ginger! Later in 1915, Shackleton was attempting to cross the diameter of the continent and celebrated Christmas three days early to lighten the mood. He wrote, “For the last time in eight months we had a really good meal… anchovies in oil, baked beans, and jugged hare made a glorious mixture such as we have not dreamed of since our school-days." Even early explorers shared the notion of many today; Christmas is about good food and good company. georgia3rd@gmail.com

SHEEPWORLD SUMMER SEASON

Sheepworld is under new management by Springboard and some changes are afoot. Springboard has been supporting and training young people and their families in this region for nearly 20 years and while many aspects of Sheepworld remain the same, the mission is different. A visit to Sheepworld will make a tangible difference in the lives of young people in our community. By supporting Sheepworld, you are empowering young people to attain qualifications, secure jobs, and work through the challenges they face. That’s a pretty cool outcome for enjoying the beautiful park, experiencing the world-renowned shearing show and feeding your favourite animals. So, tell your friends, grab the whanau and head to Sheepworld and enjoy all that is on offer. You can also meet the newest members of the farm, take a walk with the Alpacas or try and ‘catch’ an eel for dinner. Round off your visit with great food and coffee at the beautiful, newly renovated, interior designed café. For opening hours, show times and more www.sheepworldfarm.co.nz or check out their Facebook page. Join in the fun at Sheepworld and bring hope to young people. 09 425 7444 | info@sheepworld.co.nz

ADVERTORIAL

NEW PROJECT ON THE HORIZON Tutor, Steve Pound from Algies Bay, works with learners at Horizon College in Years 7-10 twice a week, helping them to learn automotive skills by rebuilding a Honda Civic EK that had previously been damaged in an accident. The car, and parts for it, were very generously donated to the College to get the course started by Martin Dunn and Matt Dalimore. By working in small groups and building relaxed, learning relationships alongside passionate motor sports enthusiasts, learners are developing skills in panel beating, fabrication and mechanics in the process. Though thwarted by lockdowns, it is the school's hope to complete the car in time for an endurance race in summer where some learners will participate in a support role at the race track. www.facebook.com/Horizon-School-Race-Car-Project-104040021870436 022 198 6695

Elegant oasis of peace and beauty hosted by Daniel & Angela

Opening Matakana January 2022 projectgallery.co.nz

• Four bedrooms with ensuite bathroom and private balcony • Heated swimming pool • Wonderful retreat to relax and chill out • Ideal bridal accommodation • Available to rent by the room or the entire house

021 215 9256 | 027 348 8924 | www.dangela.co.nz 60

CHERISH

CREATING NEW TRADITIONS IN OUR NEW NORMAL Looking back on the end of 2021, it would be fair to feel like there is little to celebrate. And, looking forward to a world of uncertainty – where there will be a new normal, is a tiring thought right now.

Dean Weber, besoul funeral director with his wife Karina and children Louie and Lilah.

In these times, it’s important to re-centre, and keep hold of some traditions. One of these being Christmas, taking the time to connect with loved ones still here with us, and remember those that have passed. The COVID pandemic has brought new challenges to the role of a funeral director. Over this period of restrictions on funerals and the effect on how loved ones can mark the passing of a family member, the importance of creating a time to say goodbye has only been heightened. There has been a visible impact of not having the ‘social net’ around at these difficult times as numbers that can attend a service or funeral have been restricted. At besoul, we have tried to take a modern approach to a modern issue - offering the usual activities to be done together rather than assign individuals to tasks. A new tradition of sorts has started to emerge with some of more intimate services being more meaningful to some, giving close family members more opportunity to share personal memories and painting a fuller picture of the person’s life. Sharing stories about the deceased in this setting has created a unique environment removing any usual ‘social filter’

that would be in place with larger events. Final farewells are done as a group, followed by closing the casket together and everyone escorting their loved one into the gathering space as one supportive unit. Most have chosen to all walk out together, not just the usual pallbearers. It has been an encouraging experience to see humanity flourish under challenging times, deciding that a service was still important, no matter the permitted size and to grieve in the moment instead of delaying a farewell, and any associated healing, until the public can gather. Whatever the new approach to death looks like in the future, going through this has created space for all of us across the globe to think about what is most important and how we would like to remember and be remembered. As we approach what may also be a new way of celebrating Christmas, as travel may be difficult and gatherings still restricted, take some time to think of a new way that a loved one that has passed may be remembered. We have shared some of our ideas in case they may start a new tradition for you.

Some ideas from besoul to remember your loved ones at Christmas. • C ook their favourite meal or dish to share over Christmas dinner. • C reate a playlist of their favourite songs to share – they are sure to generate some memories and stories. • D onate to a charity they would have supported in their name. • G o somewhere that was special to them for that after Christmas dinner walk or Boxing Day picnic. • C reate a memory jar for everyone to fill with memories (these don’t have to be about the people that are no longer with you). Take turns at reading out the memories. • F rame your favourite photo of them and place in a space at or near the table. 12 Gumfield Drive, Warkworth 09 422 2534 ADVERTORIAL

AUTHOR EXTRAORDINAIRE Words Alex Stone

Ivor Wilkins of Sandspit has encountered just about the whole gamut of experiences a writer can have. Now he’s “pretty buggered.” He’s operating at normal pace now – “rather than the hundred miles an hour” that has defined his recent years. His latest book was to be launched in midOctober, and unusually, when I spoke with him, it still had a mystery title, which Ivor could not reveal. It was to be part of the “hoopla of the launch.” The title is “evocative – it speaks about passion for the sea.” The sub-title gives the game away: The Royal New Zealand Yacht Squadron 150 years – 1871-2021. It was finished in May, to include the successful defence by the Squadron of the America’s Cup in Auckland, in the extra-ordinary foilborne AC 75s. The book will be available at the Squadron’s retail shop, and has been pre-ordered by many of the venerable club’s 3,500 members. But I reckon it’s an important contribution to our nation’s deeply-ingrained love of boats and the sea. It needs a wider audience. Ivor’s last two books were “all essentially about love stories.” Classic – The revival of classic boating in New Zealand, a handsome, “coffee-table tome” was a big commercial success. It has been through two printings, selling over 6,000 copies, and was nominated for the non-fiction New

Zealand Book of the Year in 2010. The book is remarkable too, for its stunning collection of photographs, which reveal the art and majesty of the beautiful yacht and launch designs which have graced the Hauraki Gulf (and further) for nearly 200 years.

Cups. He also did a three-volume series on the BMW Oracle America’s Cup campaigns and he produces the RNZYS magazine, Breeze.

Ivor was well-placed to cover this subject. A yachtsman from way back, he and his wife Elspeth arrived here from Scotland by means of a halfway-round-the-world voyage. That was full of wonderful stories – like the episode of their first arrival at Paihia in New Zealand. Pouring down with classic New Zealand rain, Elspeth and Ivor were first asked to pay for the top-up of fresh water they requested for their voyaging yacht!

Ivor’s new work was a reaction to his many years as a hard-hitting front-line journalist. In South Africa, he had written a groundbreaking expose of the Broederbond, the secret organisation behind the Apartheid state. The Super-Afrikaners (1979, and still in print) was “pretty unpopular with the government” and led to death threats against him and his co-author Hans Strydom. The book revealed the inner organisation, which was the nexus for Afrikaner power in cultural, economic, intellectual, military, and political areas. A brave, necessary, undertaking.

After that wee hiccup, they soon after found themselves anchored at Sandspit. Ivor said to Elspeth, “This is where I want to live someday.” He became editor with NZ Yachting Magazine, covering many America’s

Heavy stuff. Back to the love stories. Ivor followed Classic with Classic Planes – another beauty. It was a learning experience: “The air-to-air stuff [photography] was very cool – I loved it.”

TIMELESSLY ELEGANT OUTDOOR FURNITURE Visit our outdoor showroom in Kaiwaka by arrangement please phone 021 175 8215 or 09 425 9845

“Sustainable outdoor furniture is not a trend - it’s the future” www.oxleysfurniture.co.nz 62

PROFILE

“The characters I met were great fun too – really passionate. It was a wonderful experience getting to know the classic aircraft community.” After Elspeth and Ivor’s children Matthew and Sally left home, it was time for the dream. “Twenty-five years after that first anchorage, we bought land and built a house in Sandspit.” And it’s now time for this acclaimed author to “finally take the rest of the year off. We’ll see what happens next.” A final, pithy quote: “Age is a bastard. But I can’t see myself contemplating retirement.” Too right, mate – there are more classic stories out there. www.offshoreimages.com

Authorised by Chris Penk, 365 Main Road, Huapai, Auckland.

EXCAVATION & CONSTRUCTION 021 025 13521 • www.clarkcontractors.co.nz PROFILE

QUEEN OF MUCK What had large chunks of itself written in Matakana and is creating a buzz in the children’s chapter book scene? Queen of Muck, the debut novel from Isaac Thackray. Words Gemma Finlay

Originally due for publication in February 2022, a surge of pre-order demand saw the release date pulled forward to midNovember 2021.

cupcake, a talking fox and swords, sneakwalking along with a wickedly entertaining baddie who has a lot to say for herself and a rather weak stomach.

Queen of Muck begins with two sisters, Lucy and Lily, who are desperate to find their missing granddad.

Thackray, a Matakana local, found progress on the book really accelerated whenever he worked in the village.

But first they must survive a great and unusual adventure filled with brutes in nailpolish, a strange bookshop, a children-eating beast, a very bad orchestra, flying chunks of

“Matakana is such a fantastic place to write,” Thackray says. “There’s always a great vibe around the place, loads of interesting people and sensational coffee.”

REVIEW

A freelance advertising writer by day, he was inspired to write Queen of Muck after reading “about a million” children’s books with his daughters, Alice (11 years old) and Lila (9 years old). “I felt like there was a huge lack of chapter books with great adventures and lots of funny bits, characters that actually have character and girls right in the thick of the action.” So, has Queen of Muck corrected the problem?

“Alice and Lila think so and they’re never afraid to be brutally honest about these things.” Thackray was tough on himself too. “To me, the book had to be lively all the way through. So that no matter where you open it, I’ll be happy you landed on that bit.” Setting out to write that kind of book is one thing, but pulling it off turned out to be quite another. Isaac says getting Queen of Muck finished and out on the shelves took more hard work and time (plus a truckload of coffee, he adds) than he ever imagined, but he loved the whole journey. “I thought I’d be on the next book by now but with everything happening on this one, I can’t ever get near it - I’m hanging on by my fingernails!” Queen of Muck is available now where all good books are sold, or order your copy at queenofmuck.com, $25 RRP (Mary Egan Publishing). www.queenofmuck.com Sawmill-Junktion-advert-231121.pdf

23/11/21

16:12

LOCAL CHRISTMAS FOOD ALDO'S RESTAURANT A touch of Italy in Warkworth. Dine in, take away and Christmas functions. Aldo's also offer bespoke platters and their award-winning tiramisu for your home entertaining. Gift vouchers are available. 09 283 3466 www.aldos.co.nz

CMY

FRESH OIL FOR CHRISTMAS! Olives on the Hill 2021 extra virgin olive oils are now available, plus new infused olive oils, lemon or garlic. Order now, the two or three bottle gift packs are perfect for Christmas. sales@olivesonthehill.co.nz 09 945 0890

REVIEW | AD FEATURE

HAPPENINGS

*Due to changes in COVID-19 restrictions, please confirm dates and details direct from event organisers.

LIVING THE HIGH LIFE ON NEW YEARS EVE Highlife Entertainment is returning to the idyllic surroundings of Ascension Wine Estate with its highly anticipated New Year's Eve experience, Highlife Festival 2021. After a sell-out festival in 2019 and 2020, Highlife Festival 2021 is set to bring a boutique, Ibiza-style experience to Matakana. Expect music from world-class DJs and entertainers, mesmerising dancers, gourmet food purveyors, premium beverages as well as feel-good vibes with amazing, like-minded people. Not to mention our incredible, heart-stopping fireworks display to welcome the New Year in style. Don't miss out on this fully immersive, celebratory experience – it only happens once a year! Get your tickets, book your transport and sort your accommodation now as this will sell out. www.highlifenye.co.nz | www.facebook.com/highlifenye

WAIPU WAVES What better way to enjoy a summers day than kicking back at beautiful Tahamoana Farm whilst listening to some amazing bands and DJs. "Waipu Waves" 2022 is the first of what is hoping to become an annual event. With a line-up featuring Jaffa Mafia, Murray Sweetpants, Tobi Muir, DJ Chop Leon, Amanda Wright and The Dirty Happys, this all-ages event will have you both chilling out in the sun and up on your feet dancing. Waipu Waves is a BYO event with food trucks on-site. Free parking and overnight camping are available. Gates open from 2.30pm with music wrapping up at 11.30pm, Saturday 22 January. www.eventfinda.co.nz | www.borderlineevents.nz

Matakana Boutique NOW OPEN

38 Matakana Valley Road www.elleandriley.com

LOCAL GIG GUIDE Due to changes in COVID-19 restrictions, please confirm dates and details direct from event organisers. To list your event for free on the Junction Gig Guide email event details to: hi@junctionmag.co.nz MARKETS Every Fri Every Sat Every Sat Every Sat Every Sat 1st Sat of the Month 2nd Sun of the Month 3rd Tues of the Month

4.30-8pm 8am–1pm 8am–2pm 8.30am-1pm 9am-1pm 9am-1pm 9am-1pm 9am-12pm

Wellsford/Te Hana Night Market Matakana Village Farmers' Market Matakana Market Mangawhai Tavern Market Mangawhai Community Market Wellsford Market Waipu Boutique Market The Whangateau Community Market

Wellsford Community Centre / Te Hana Marae Matakana Village The Old Dairy Factory, Matakana Mangawhai Tavern, Mangawhai Mangawhai Beach School OWL Community Hub, 120 Rodney Street, Wellsford Coronation Hall, Waipu Whangateau Hall

DATE

TIME

EVENT

VENUE

WEBSITE

Sat 4 Dec

1pm

Scarlet

Puhoi Pub

puhoipub.com

Sun 5 Dec

10am

Christmas Market

Mangawhai Museum

mangawhai-museum.org.nz

Thu 2-15 Dec Sat 4 Dec

Sat 11 Dec Sat 11 Dec Sat 11 Dec Sat 11 Dec

Sun 12 Dec

7.30pm

A Bird's Eye View

Recliner Rockers

11.30am-12.30pm Matakanatata Moves - Christmas Carols 9am-12.30pm

Point Wells Book Sale

4-5pm

Matakanatata Moves - Christmas Carols

2-3pm

7.30am

Sun 12 Dec Thu 16-29 Dec

Matakanatata Moves - Christmas Carols 2021 Omaha Half Marathon Shop Local this Christmas Members Christmas

Sat 18 Dec

4-8pm

The Last Saturday Club

Fri 24 Dec

7pm

Waipu Christmas Parade

Sun 12 Dec Wed 29-31 Dec Thu 30 Dec-12 Jan

Shop Local this Christmas Northern Bass Festival Fight Flight Freeze

Fri 31 Dec-2 Jan

10am-4pm

The Great Summer Art Exhibition

Fri 31 Dec

5pm

New Year's Eve @ Freddie's Lawn Bar

Fri 31 Dec Fri 31 Dec Fri 31 Dec Fri 31 Dec

3pm 6pm 7pm 8pm

Fri 7 Jan

Highlife Festival

New Year's Eve @ Rothko

Helen McGregor Memorial Medley

New Years Eve @ Mangawhai Tavern New Year Escape

Sun 9 Jan

12pm

Sat 15 Jan

10pm

The Beach Ball

Sat 22 Jan

4pm

Waipu Waves

Thu 13-26 Jan Sun 16 Jan

12pm

Thu 27 Jan-9 Feb

Sunday Sessions with Marianne Leigh Stroke of Insight

Sunday Sessions with Marley Mackay New Works

Sat 29 Jan

9am

Huge Pop & Rock Vinyl Record Sale

Sun 30 Jan

1pm

Sand Art Mangawhai

Tue 1 Feb

6-8pm

The Fernlea Cooking Club

Sat 29-31 Jan Sun 30 Jan

3-6pm

Sat 5 Feb Sat 5 Feb

4pm

Sun 6 Feb

3pm

Sun 6 Feb

Sculpture in the Grove

January Jazz Picnic Fishing Competition

Shapeshifter, Andy C and Guests Waipu Car & Bike Show Rock n Rods

Mangawhai Artist Gallery Puhoi Sports & Community Club Little & Local Courtyard

Point Wells Community Library

mangawhaiartists.co.nz/exhibition-calendar

sporty.co.nz/puhoisportsclub facebook.com/Matakantata

Point Wells Hall

facebook.com/Matakantata

Omaha Beach

omahahalfmarathon.co.nz

Matakana Village Pub Warkworth

Mangawhai Artist Gallery

facebook.com/Matakantata onemahurangi.co.nz

mangawhaiartists.co.nz/exhibition-calendar

BrookeLane Vineyard

brookelanevineyard.com

Caledonia Park

facebook.com/lovewaipu

Warkworth Kaiwaka

Mangawhai Artist Gallery

onemahurangi.co.nz northernbass.co.nz

mangawhaiartists.co.nz/exhibition-calendar

Mahurangi East Community Hall

mahutennis.co.nz/art-expo

Sculptureum

sculptureum.nz

Ascension Wine Estate Sculptureum Celtic Barn

Mangawhai Tavern

Parohe Island Retreat Mangawhai Tavern

Mangawhai Artist Gallery Mangawhai Tavern Mangawhai Tavern

Tahamoana Angora Goat Farm Mangawhai Artist Gallery

highlifenye.co.nz sculptureum.nz

waipuhighlandgames.co.nz mangawhaitavern.co.nz parohe.co.nz

mangawhaitavern.co.nz mangawhaiartists.co.nz/exhibition-calendar

mangawhaitavern.co.nz mangawhaitavern.co.nz mangawhaiartists.co.nz/exhibition-calendar

Warkworth Masonic Lodge 35 Insley St, Mangawhai

Mangawhai Heads Beach

Tahamoana Angora Goat Farm

eventfinda.co.nz

The Salty Dog Inn

bazznznz@yahoo.co.nz

Fernlea

Matakana Country Park

Caledonian Park Waipu

fernlea.kiwi

ticketfairy.com

Tahamoana Angora Goat Farm

KAPAI KAI ON THE FLY

MANGAWHAI HEADS

3 WOOD STREET, MANGAWHAI HEADS

Di Balich - Omaha Coastal Specialist

288 Point Wells Rd – POINT WELLS STRATEGIC LAND BANK OR LEGACY BANK

Waterfront Large Land Holding 4.4201ha - Potential For Future Land Intensification

260 m2 (approx.) NORTH EAST FACING PRIME WATERFRONTAGE

WHAT A PACKAGE! Strategic, Significant, Scarce - The Sea, The Sand, The Space.

Uniquely private, tranquil, secure, join the move and belong to an exclusive community of those discerning, astute and lucky enough to be already here. With a close connection to Omaha Beach and just across the water from the Omaha Golf Course, bring your Stryda Amphibious boat, land your helicopter,

find that special spot for your bunker and create your own estate for you and all your family. Last and only opportunity to own the largest available absolute Omaha Estuary esplanade reserve water front land holding.

TO BE SOLD BY TENDER 4pm Monday 31st January 2022 (Unless sold prior) 021 917 080 | di@precision.net.nz | www.dibalich.co.nz

Follow me on Instagram @dibalich Licensed Under REA Act (2008)