WEEKEND, April 19-21, 2013
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(Fresh) food for thought Seaport Farmer’s Beautiful, inside and out Market. Public, vendors “It’s a beautiful building deliver wishlist (but) … there is a desire
Firefighters look for hotspots after knocking down a fire at 114 Maplewood Dr. in Cole Harbour on Thursday. Neighbours rescued three people from the blaze, which caused heavy damage to the home. Story, page 3. JEFF HARPER/METRO
Vincent Van der Brink
partner with the firm who spoke to the roughly 50 people in attendance, said renovations have begun and will continue for the next three years. Changes include replacing the central stairwell with two sets of stairs to improve traffic flow, increased seating along the mezzanine railing, and garage-style doors to blend the interior with the exterior during warmer months. Emily Daigle, a market regular who uses a wheelchair, said there are few places she can go for food and “the only one that’s truly accessible is this.” Suggestions included revisiting hours and days of operation, having children’s programs, increasing produce vendors and improving signage. A second session will be held May 22. RUTH DAVENPORT/METRO
WEEKEND SPECIALS FRI - SUN Snow Crab $4.99lb $6.99lb Live:
Fresh Cooked Clusters
SeaFresh Boned Haddock Fillets Frozen At Sea (8-10 oz)
$5.49lb
Your Neigbourhood Seafood Store • Bringing Our Customers Quality, Service, Variety & Value Since 1948 “Sustainable Blue” Fresh Shark Frozen Raw Lobster Fresh Atlantic Salmon (Utility Grade) Fresh Brand Arctic Charr Lighter in colour - Excellent quality (4-6lb avg.) Steaks Tail Meat Fillets: Whole Dressed (1-2lb avg.) (2.5-3oz)
$4.99each
Fresh Broken or Small Haddock Fillets Limited Quantity
$4.49lb
$2.99lb
Fresh Digby Scallops (Never Frozen)(10-20 Count - Large)
$13.99lb
$4.49lb $6.99lb
$2.99lb
ALSO AVAILABLE:
Like Us on Facebook: FishermansHfxRetail
We also carry Sushi Rice, Sushi Vinegar, Nori, Sesame Seeds & Tamamari Soy Sauce.
Follow Walter Winkle’s Twitter Updates: @Walter_Winkle
Sesame SeaWeed Salad, Shime Saba, Frozen Sushi Grade Tuna, Tobiko (Flying Fish Caviar - 3 Colours Available), Unagi (Broiled Eel).
607 Bedford Hwy. 443-3474 • Mon-Sat 9am-6pm, Sun 11am-6pm • fishermansmarket.com
Seafood packed for shipment and travel Gift Certificates & Party Trays Available
All specials while quantities last
HEROIC NEIGHBOURS SAVE THREE
Livened by fiddle and cello music, community members and vendors gathered Thursday night at the Seaport Farmer’s Market to share their vision for the future of the space. The market changed hands in December when the Halifax Port Authority became its landlord and manager. Julie Chaisson, the market’s executive director, said the public-engagement sessions are a chance for the community to “dream along with us around what the market could be.” Yen Chen, a market vendor, attended Thursday night’s session and said she’s already seen improvements and knows more are coming. “I think they do so many things for us already,” she said. Breakhouse design firm is working on ways to improve the function of the building based on public feedback. Vincent Van der Brink, a
to have a richer market experience.”