My Gozo Magazine 2016/2017

Issue 5 2016/2017

mygozo.com

Island Magazine & Guide

SIGHTSEEING MUSEUMS CULTURE RESTAURANTS BEACHES PROPERTY WATERSPORTS DIVING ADVENTURE MAPS

Issue 5

CONTENTS

2016/2017

4. I Love Gozo, Our readers share their love of Gozo.

Andy and Michelle's Gozo wedding fairy tale.

Folklore Museum and Ta’Dbiegi Craft Centre.

8. Things To Do, There is so much to see and do that a day trip isn’t enough.

37. Property, Find out about the Islands best property to buy from move2Gozo.

66. Nadur, Gozo’s largest village has a lovely square and views of the Gozo channel.

16. Events, Gozo has an action packed year round events calendar.

40. Our Gozo, All of the latest news and views from the Island.

68. Xaghra, one of the prettiest village’s on Gozo.

18. Visit Ta’Mena, Gozo’s eco wine and food estate.

44. Recommended Dining, check out what the Island has to offer foodies.

70. Accommodation, From hotels to farmhouses, Gozo has plenty of accommodation options available to suit all budgets.

21. Postcards, See some photos our readers have sent to us and the story behind them.

22. Magro Brothers, Get to know one of the most well known food brands on the Islands.

24. Walk On The Wild Side, Explore Gozo on two feet.

30. I Come From A Land Down Under, hear about Gozitans who emigrated to Australia.

32. Gozo Wedding, read all about

50. Victoria, Gozo’s Capital is a bustling City, discover the old streets, markets and The Citadel.

54. Xlendi, Discover Xlendi Bay, a picture post card seafront resort, full of great restaurants and the perfect place to hire a boat.

58. Marsalforn, Gozo’s premier tourist resort, discover where to eat, drink and sleep.

62. Gharb/The Inland Sea, Visit Dwejra, The Azure Window, Gharb

73. Getting Around, Hire a car, rent a bike, book a chauffeur driven airport transfer, explore the Island.

74. Watersports, Gozo is a premier diving destination and offers some great watersports and boat trips.

75. Adventure, Gozo has plenty of adventure activities from speed boats to rock climbing, kayaking and Segway Tours.

79. Map of Gozo, Find your way.

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I LOVE GOZO

Magic Moments...

Adrian Barnes from Leigh -On-Sea in England has been visiting Gozo since he was a small baby, here he shares some of his secrets and tells us about his love of Gozo...

Tell us a bit about yourself and where you come from, what do you do?

Meet The ...

My name is Adrian Barnes, married father of one and I am from Leigh On Sea in Essex and I run a holiday rental business called Gozo Villa Rentals which offers apartments, farmhouses and villas on the island of Gozo.

How long have you been visiting Gozo? And what’s your association with the Island ?

I have been visiting Gozo since I was a baby some 45 years ago now. My parents had a holiday flat in Ghajnsielem and I was lucky enough that I used to spend my 6 weeks summer holidays on Gozo throughout my childhood and have many happy memories of quality time with my family. My father and stepmother have been living on Gozo for the past 10 years and when looking for a new business to run, something that involved my love of Gozo made perfect sense.

What do you love about Gozo?

I love everything about Gozo. Although Gozo has changed since I have been visiting it is still peaceful and quiet and the locals make you feel very welcome.

The fact that you are only ever 10 minutes from the sea anywhere on the island is great and nothing better than finding a little bay to swim in and enjoying the peace and tranquillity. The views are stunning and seeing the Citadel lit up at night is very special. If you like your food there are plenty of lovely restaurants across the island and always nice to have a cold glass of Kinnie with a pea pie in It-Tokk Square!

Adrian & His Late Mum at Mgarr Ix Xini in the 70’s

What 5 things should a tourist not miss?

The Citadel, Ta Pinu and stages of the cross, The Azure Window & Inland Sea, Ggantija temples and the Ta Cenc Cliffs.

Do you think there will ever be a tunnel between Gozo and Malta and are you in favour?

I think it is highly possible in the future and can understand the reasons why it might be built but from a selfish point of view I hope there isn’t one. I think it could make the island too populated with day visitors having easier access to get across. I enjoy the Gozo ferry crossing and when seeing Mgarr coming into view I always have a smile on my face.

What’s your favourite beach ?

My wife and I love going to Mgarr IX-Xini, the photo above is my Mum and I here in the 70’s.

Where’s the best place to swim ?

Xwejni Bay round the corner from

Marsalforn is a favourite and also the secluded Ghajn Barrani Bay which is a hidden gem that can only be reached by boat unless you’re prepared for a bit of hiking.

Any Gozo dishes we must try ?

The local fried Rabbit with garlic & spices or Timpana pasta pie Whats your favourite time of the year to visit Gozo and why ?

Anytime from late June to September as I love the hours of sunshine you get and it is also festa season so lots of local festa’s to enjoy !

Whats your favourite festa ?

The Xaghra festa on 8th September.

Where is your favourite Village square and why is it special ?

Xaghra Square as it has a great vibe in the evening and has several nice restaurants and it is always nice to wind down and relax with friends until late in the evening.

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u g e i l F

DINING DRINKS PANORAMIC VIEWS Open for Lunch & Dinner, Closed on Tuesdays

‘’Where breathtaking meets mouthwatering’’ Find us on the road from Nadur to Mgarr overlooking the Gozo Channel

Triq L’Mgarr, NADUR - GOZO For Reservations Call +356 21550055

EDITORS WELCOME

Get Involved !

Add us as a friend on facebook Follow Us on Twitter: @MyGozo Drop us an email: info@mygozo.com

From Our Twitter Feed We asked our twitter followers what their favourite thing was to do on Gozo........

Lampuki; you cannot beat fishing during lampuki season @msjones

Hi and Welcome to the 5th edition of My Gozo Magazine, your definitive guide to everything you need to know about Gozo. This is my 5th year producing the magazine and this has only been possible due to the continued support I receive from my wonderful sponsors and readers from across the globe who fill me with the encouragement, passion and desire to produce what I hope is an insightful and fun magazine to read. I also owe a debt of gratitude to The Maltese Tourism Association/MTA/ Visit Malta for their support, of which it is much appreciated. I would also like to thank all of the hotels/b+b’s/farmhouses/business’s on The Island who allow me to distribute the magazine.

Pastizzi; pea or cheese, boy do I miss them @expatjoe

My Gozo started off as a 10 page guide for guests visiting our wedding on Gozo in 2010, many of whom had never visited the Island, I never imagined that I would be producing this magazine for a 5th consecutive year. If you spot a mistake or would like to offer me any advice, please feel free to get in contact.

Sunset BBQ; I have had many a family BBQ at Hondoq Bay during the summer @stejoy

The aim of My Gozo is to showcase the beauty of Gozo but also to tell you about the wonderful places to visit, and to also highlight the fact that Gozo is very much a year round destination. It is no longer a surprise when we hear that celebrities are visiting Gozo, as we have all known for decades about it’s secret that keeps drawing us back year after year.

Walking; at dusk around Gharb doesn’t get any better @bluejackie

In the 2016/17 edition we have some new sections, including, A Walk On The Wild Side, A Gozo Wedding and I Come From A Land Down Under, as well as the usual ones; including, Postcards, Magic Moments, Town/Village Guides, Sports and Adventure.

Veranda; Sitting on my veranda, chatting to neighbours @kevina

One of the most famous names on The Maltese Islands, The Magro Brothers, is celebrating over 100 years in the food and agri business, in this edition we have a really good story about how the company grew into the giant it is today.

Mgarr Ix Xini; don’t say it too loud but the best place to swim on Gozo @farrugiaUSA

Front Cover 2016 - a Fishermen bringing in his catch in Xlendi. To advertise in next years issue or for further info drop us an email to info@mygozo.com

There has been real interest in property on the Island over the last couple of years, there are even rumours of Oasis legend, Liam Gallagher wanting to buy a property on Gozo and the variety and standard of housing/apartments is truly outstanding. For an extensive selection of property, visit, www.move2gozo.com and speak to David and Fiona.

We would like to wish Charlotte best of luck with her new art gallery, Lazuli Art, which is found at 83 Palm St and will be home to some very special pieces of art from across the globe.

I would like to wish Philip Spiteri best of luck in his new adventure at Ta‘Philip in Ghajnsielem, and to Diane Mercieca and the crew good luck at Il Kartell.

An old institution is now alive and kicking, Brookies, located in an amazing location behind the Citadel has been restored to former glories and is a great spot for a drink and something to eat.

Ta’Mena Estate located on the road between Victoria and Marsalforn is the only eco agri tourist estate on the Maltese Islands and produces some outstanding wines as well as some delicious local delicacies such as sundried tomatoes and olives...a must visit.

We are delighted to announce a partnership with www.starwebmalta.com Malta’s first online concierge, visit their website for lots of information about the Maltese Islands.

For our active readers Gozo Pilates is now fully established and Lara Refalo is a very enthusiastic teacher who is happy to welcome people of all ages to join the classes.

Happy Travels Mark

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Xlendi Bay Waterfront, Xlendi, Gozo, Malta For Reservations Telephone: +356 79539117 Email: ilkcinaghawdxija@gmail.com www.ilkcinaghawdxija.com

THINGS TO DO ON GOZO Gozo has an outstanding history, the moment the ferry docks, you can feel yourself being immersed into a historical movie set, from UNESCO world heritage sites to secluded sandy beaches, Gozo has it all...

Citadel Mgarr-Ix-Xini

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The first place you should visit is the Citadel which rises above the capital, Victoria, and has been the main focus point of the Island for centuries. @terihardyThe Cittadella, also known as the Citadel, has been inhabited since the Bronze Age around 1500 BC, and in the Medieval era it was known as the Gran Castello. The Cittadella has been on Malta's tentative list of UNESCO World Heritage Sites since 1998 and it is currently undergoing a huge face lift. You won’t find a better 360 degree view of the Island than on top of the Citadel. Whilst exploring the alley ways within the walled complex you will come across holy shrines, the historic Chapel of St. Joseph, Norman style windows and arches, bronze statues and some ancient grafitti.

A visit to the Citadel wouldn’t 02 be complete without visiting the

museums found within it’s walls. It is home to the Museum of Archeology, The Folklore Museum, The Natural Science Museum and The Old Prison. The Heritage Malta, Discover Gozo ticket is priced €13 for adults, €9 for seniors and students and €7 for children and

includes admission to all four sites as well as The Ggantija Temples and the Ta’Kola Windmill Tickets are valid for 30 days from date of purchase. For details see www.heritagemalta.org.

Gozo is home to the Ggantija 03 Temples, a UNESCO world heritage

site which are found in the Village of Xaghra. Ggantija, meaning giant in Maltese is a neolithic, megolothic temple complex dating back to c3600-2500 BC, making the temples more than 5500 years old. Two temples make up the site, the southerly one is the larger, more older site and is in a better state than the northenly one. The temples are built in the typical cloverleaf shape, with inner facing blocks marking the shape which was then filled in with rubble. Ggantija is managed by Heritage Malta, www.heritagemalta.org and entry to the temples costs €9 for adults, €5 for 6- 11 year olds and €7 for OAP’s.

For the entry fee visitors also have access to Ta’Kola windmill located in Xaghra.Mgarr-Ix-Xini

Ggantija Temples

Gozo has some quirky, private 04 museums, and there are several

across the Island that are worth a visit, Il Hagar, Heart of Gozo, in St George’s Square is a showcase of Gozo of yesteryear, The Maritime Museum in Nadur has many rare and priceless exhibits, including authenticated timber from Lord Nelson’s ship, HMS Victory, The First US Warship, Constitution and one of Lord Mountbattens gold epaulettes.

Parish Priest St, Nadur, Tel: 21565226. The Pomzkizillious Toy Museum, in Xaghra, was created in 1970 and belongs to a British Couple who decided to exhibit their own collection. For toys past and present, visit 10 Gnien Xible St, Xaghra, Open June/End of September 10:30am - 1pm and 4pm - 6pm, Mon - Sat. The Gharb Folklore Museum depicts daily life in Gozo of yesteryear. The museum is a showcase of traditional life and includes the printing press used for Gozo’s first newspaper plus a collection of old tools and clothes.

Address: - 99 Pjazza il-Knisja, Gharb.

Opening Hours: Mon to Sat: 9am 4pm. Sunday: 9am - 1.00 pm Ninus Cave is a cave with stalactites and stalagmites located at the back of a private house on 15 January Street in Xaghra. The cave was discovered in 1888 by Joseph Rapa.

Open daily between 8am - 6pm.

Not too far from Ninnus Cave you will find Xerri’s Grotto, an underground cave discovered in 1924 by the owners Grandfather who discovered the cave whilst digging a well. @terihardy 8

‘’The central casual dining experience in Gozo’’

It-Tokk restaurant Independence Square, Victoria, Gozo

For reservations call +356 21551213 www.it-tokkrestaurant.com

Open Monday to Saturday from 10am until late for lunch and dinner, closed On Sundays

Inland Sea

Further caves were found whilst the family were building an air raid shelter during the 2nd world war.

Visitors can see stalacite and stalagmite formations including some interesting speleothems in the form of an elephants ear’s, a tortoise and a giraffe. Xerri’s Grotto can be found on Xerri Street. Opening hours, Mon to Sat, 09.00am to 18.00pm, entrance fee is €2.50.

When you see pictures of 05 Malta and Gozo in travel @terihardy

magazines/programmes etc, it’s more than likely that the picture showing off the Islands beauty will be that of Dwejra and the famous Azure Window, a spectacular natural rock formation, featuring a natural arch. Next to Dwejra, you will find The Inland Sea, a beautiful natural lagoon , popular with swimmers and divers a like. A natural man made tunnel leads to the open sea and it is possible to take a 15 minute boat trip on one of the many fishing boats.

l

Dwejra

Salt Pans...To the North West 06 of The Island, close to Qbajjar Bay,

you will stumble across the remarkable salt-pans, Gozo’s commercial source of fresh sea-salt. Laid bare in all their glory, the salt pans are a strong testament of Gozo of old, one that has used it’s natural resources to make a living. Pick up a fresh bag of salt while you are there.

Salt Pans

Whether you are visiting in the 07 summer, autumn, spring or winter,

Gozo is a great place to go for a walk and burn off some calories. The Island offers some great places to go for a hike, our personal favourite is The Ta’Cenc and Sanap Cliffs in the South of The Island. We recommend starting your walk at the Village of Sannat, head south, past the left of The Church, and follow signs for the Hotel Ta’Cenc, take the country track to the South and then proceed to the West where the cliffs will take you to Mgarr IX Xini. Dawn or dusk are a great time to go walking.

Mgarr-Ix-Xini

For an Island that only meas08 ures 10 x 5 miles, Gozo offers some

outstanding places to cool off from the hot summer sun. The Island is dotted with beaches, inlets and secret lagoons where you can go for a dip and spend a lazy day. The most popular and largest beach is Ramla Bay, located in between Xaghra and Nadur. Ramla is a beach lovers paradise and is great for this kids. There are several beach side restaurants for a bite to eat. San Blas Bay is a firm favourite, and again is great for kids, once you reach it that is. One of my childhood memories is snorkelling at Mgarr IX-Xini, it offers beautiful water and has a 5* restaurant on it’s shore. Popular amongst locals is Hondoq Bay, near Qala and Xwejni Bay, close to Marsalforn offers good swimming and Lido facilities. Xlendi Bay and Marsalforn are old family favourites and have a multitude of restaurants to choose from. Xlendi has some great water sport activities to induldge in, including self-hire speed boats. @terihardy 10

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Marinating capers

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Harvesting honey

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at The Magro Food Village, Gozo - Malta Tel: +356 21562236 79562236

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YEARS OF EXCELLENT SERVICE

Legend will have you believe 09 that Gozo has enough Churches for

Chapel of St Joseph, built in 1625

St George’s Basilica situated in Victoria is a beautiful church, found in St George’s Square, it was originally built in the 1670s. A new façade was built in 1818 due to damage done during an earthquake. The dome and the aisles are of recent construction (1930s and 1940s). There are several works of art in the church which include the painting of the dome and ceiling by Gian Battista Conti of Rome and other paintings and sculptures by Mattia Preti, Giuseppe d'Arena, Stefano Erardi, Alessio Erardi, Francesco V. Zahra, Giuseppe Calì, and contemporary Alfred Camilleri Cauchi and John L. Grima. The titular statue of St George was carved from solid wood by Pietro Paolo Azzopardi in 1838 and is the The Cathedral, in Victoria was built first titular statue on the island. The @terihardy between 1697 and 1711 and sits area over which the church is built is within the fortress of the Citadel. of considerable archaeological The church’s feast is celebrated on interest, with evidence of activity the 15th August each year and is dating back to at least to the Roman dedicated to the assumption of the period. The parish celebrates two Blessed Virgin Mary, Santa Maria, feasts during the year: 23 April, the this is one of the biggest feasts held official date celebrating the death of on Island. It is a baroque Cathedral the martyr, and the third Sunday of designed by Lorenzo Gafà, the July, when the solemn festivities in Maltese architect who also built the honour of Gozo's patron saint are Cathedral of Mdina. It is said that it held. lies on the site where a Roman temple dedicated to Juno once The village of Xewkija is dominated stood. It is most famous for the by its Rotunda Parish Church, dediremarkable trompe l'oeil painting on cated to St John the Baptist. It its ceiling, which depicts the interior became the first parish outside of a dome that was never built. A Victoria on 27 November 1678. The lesser known Church but equally church was initially built thanks to beautiful found in the Citadel is The Bishop Michael Molina, who after everyday of the year, whilst this isn’t quite true, the Island does have 22 Churches. You will find varying styles from baroque to more modern Churches. They are the focal point of every Village and play an important part of every Gozitans daily life and come to life during religious festivals. The most famous Church is Ta’Pinu, a popular place of pilgrimage for people from all across Malta and Gozo and it was visited by Pope John Paul II in 1990. Legend has it that prayers said in the Church saved the Island from the Plague.

Numerous miracles and acts of God have been manifested at The Basilica and attributed to the Grace of Our Lady of The Assumption, to whom the Church is dedicated.

Ta’Pinu

Xewkija Dome

visiting Xewkija decided that the local villagers deserved a better place to pray and attend mass. The church is capable of housing 3000 people, the population of the Village. The church is the largest on Gozo and was built by Maltese stone and was designed by Josepth D’Amato. The current church was completed in 1952 and replaced an older Church that occupied the site.

The Feast is celebrated on the 24th June each year. The rotunda dome is 75 metres high making it one of the largest in Europe.

Other Notable Churches can be found in the Villages of Gharb, San Lawrenz, Ghasri, Zeebug, Xaghra, Nadur, Ghajnsielem, Sannat and also on the Island of Comino

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is directed by musical director Joseph Vella. The Qala International Folk Festival takes place in anyone. If you are on the Island September and includes music, whilst The Patron Saint of a Village is dance and costumes in the tradibeing celebrated, you have to go. tional form. (16th-18th September).

The Villages comes to life with a If you love light then you have to festival of light, food and culture. head to Gozo on the 21st October Churches are lit up, flags are flown for the Festival of Lights, Ghar Ilma and each Village trys their best to hill is lit up with hundreds of out do their rivals. Two of the lanterns and it is a great sight to see. biggest festivals are held in The October see’s Opera season in full Capital, Victoria, St George’s force, Gozo is lucky to have two celebrates it’s Patron Saint on the opera houses and both the Astra 17th July and The Feast of Santa and Aurora Theatres play home to Maria is celebrated on the 15th some beautiful performances.

August every year. The Capital really Festival Mediterranea is held does come to life with various between 27th October and 19th activities happening to coincide, November and celebrates Gozo’s including Horse Racing along the heritage, art and music. Not many Streets. countries celebrate Christmas as much as Gozo and the Island really Visit a Local Cultural Event, does pull out all of the stops, this throughout the year there is an includes live cribs, Christmas maraction packed events calender to kets and a full mock up of Bethle@terihardy keep you busy and entertained, hem in the Village of Ghajnsielem, including, The Gozo Carnival in which attracts thousands of visitors Nadur that takes place in February, each year.

Gozo Faith and Traditions a two week event in the run up to Easter, For centuries, Gozo has been The Gaulitana Festival of Music held an agricultural Island and no combetween the end of March and end pany epitomises the Islands rich of April which is a celebration of agricultural heritage than Magro local and International performers, Brothers. At their factory in June/July see’s the 19th edition of Xewkija, Magro Brothers use local the Victoria International Arts produce to produce wonderful Festival, it spans 5 weeks and offers foods and treats, including sauces, no fewer than 33 concerts by local condiments, cheeses, yoghurts, and foreign musicians. The festival

Festa - Time, Gozitans and the 10 Maltese do Festa’s better than

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sweet treats and a multitude of other high quality products. Magro Brothers is a Gozitan success story and many of their products are exported and sold in household name supermarkets across the Globe. At The Magro Food Village you can you can taste and feel the products and have a tour of the factory. For further details see http://www.magro.com.mt/ To get a real feel for the wine 13 culture on the Island, visit Ta’Mena

Estate on the Rd between Victoria and Marsalforn, you can get a tour of the Vineyard by the owner Joseph and taste some of the estates wines.

Afterwards you will be treated to some local food. For more details see http://www.tamena-gozo.com/

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Gozo Feast Calendar 2016 29-May 05-Jun 12-Jun 19-Jun 22-Jun 26-Jun 29-Jun 03-Jul 10-Jul 17-Jul 24-Jul 31-Jul 07-Aug

St. Paul, Munxar St. Anthony, Ghajnsielem Corpus Christi, Ghasri Sacred Heart of Jesus, Fontana Our Lady of Pinu, Ta’ Pinu St. John the Baptist, Xewkija St. Peter and St. Paul, Nadur The Visitation, Gharb Our Lady of Perpetual Help, Kercem St George, Victoria St. Margaret, Sannat St. Laurence, San Lawrenz St. Joseph, Qala

15-Aug 21-Aug 28-Aug 04-Sep 08-Sep 11-Sep 25-Sep 09-Oct 08-Dec 08-Dec 11-Dec

The Assm of Our Lady, Victoria The Assm of Our Lady, Zebbug Our Lady of Loreto, Ghajnsielem Our Lady of Mount Carmel, Xlendi The Nativity of Our Lady, Xaghra Our Lady of Graces, Capuchins, Victoria Jesus of Nazareth, Xaghra Patronage of the B. V. Mary, Ghasri Immaculate Conception, Victoria Immaculate Conception, Qala St Lucy, Kercem

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EVENTS 2016/2017

4th Bis-Sahha Wine Festival, Santa Lucija Square. A festival of wine, live music and food.

Free entrance.

5th Feast, St. Anthony, Ghajnsielem 8th June-11th July Victoria International Arts Festival, spans 5 weeks and offers no fewer than 33 concerts by local and foreign musicians.

11th - 12th ‘’Fiori d‘Argenta’‘, Xewkija, from 7.30pm onwards in St John’s square there will be a festival of music and local culture.

18th-19th Agricultural Fair, Nadur 19th Feast, Sacred Heart of Jesus, Fontana 22nd Feast, Our Lady of Pinu, Ta’ Pinu @terihardy 25th - 26th Farm to fork, Gozitano Complex, Xewkija 26th Feast, St. John the Baptist, Xewkija 29th Feast, St. Peter and St. Paul, Nadur

pottery in the ceramic form. It’s a great family event with lots of activities, including, painting, sculpturing, the potters wheel, coiling and modelling.

7th Feast, St Joseph, Qala 15th Feast, Santa Maria, The Assm of Our Lady, Victoria, all day event in the Capital, culmilating in a fireworks display.

21st Feast, The Assm of Our Lady, Zebbug 19th - 21st Delicata Wine Festival, Nadur, Delicata in conjunction with Nadur local council will be taking its wine festival to the viticultural heart of Gozo, Nadur. Once again this sleepy, idyllic Gozitan village will come alive as the wine festival gets underway at the Ġnien il-Kunsill.

The festival will open at 7.00pm and the last wines will be served at 11.30pm before closing at midnight. Live entertainment every evening.

29th Feast, St John Martyr, Xewkija, The Village square comes alive with a traditional meal and finishes with a bonfire.

July

September

3rd Feast, The Visitation, Gharb 3rd Infiorata, Gharb, The Infiorata (which means: the throwing of flowers in the path of a distinguished personality) consists of a carpet made of fresh flowers and leaves cut in small pieces and arranged together to form various thematic designs. The Infiorata is an old tradition, the oldest one originating in Gerano, the twinned locality of Gharb, which is found in the outskirts of Rome.

10th Feast, Our Lady of Perpetual Help, Kercem 17th Feast, St George, Victoria, All day events, including horse racing, precessions and fireworks.

21st Leone Goes Pop, Marsalforn 24th Feast, St. Margaret, Sannat 31st Feast, St. Laurence, San Lawrenz

2nd Stage and Proms on the Sea, Mgarr 3rd Jazz Do Festival, Mgarr 7th Commemoration of the Two Sieges of Malta, Xaghra 4th Feast Our Lady of Mount Carmel, Xlendi 8th Feast, The Nativity of Our Lady, Xaghra 11th Feast Our Lady of Graces, Capuchins, Victoria 13th Summer carnival, Marsalforn 16th-18th Qala International Folk Festival

June

August 1st Opera vs Pop Under The Stars, The Gozo Youth Orchestra, in association with The Ministry of Gozo and The Embassy of The USA, will be putting on a night to remember.

6th Riflessi Sajfin, An open air festival held in Marsalforn.

6th Gozo Ceramics Festival, Xlendi The best of the ceramics companies and independent artists join together to put on a great show of art and

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October

February

8th - 9th Festubru, Folk and traditional food festival held in the beautiful Lunzjata Valley.

8th Preludio all Opera 9th Feast, Patronage of the B. V. Mary, Ghasri 9th 7pm onwards at Ghar Ilma Hill, Santa Lucija, Ta' Kercem, Gozo - Fjakkolata 15th Opera Carmen, Aurora Theatre 21st A symphony of lights festival, Santa Lucija, Ta’Kercem 27th, 29th Opera Aida, Astra Theatre 30th Halloween, Nadur

Nadur Festival Carnival activities in Victoria Carnival activities in Xaghra see visitmalta.com for dates

November

March

Gozo Folk Festival - Dates TBC Vintage Motor Festival - Dates TBC

April

2nd - 16th Gozo Faith & Traditions, Two weeks of activities @terihardy 27th Oct-19th Nov Festival Mediterranea in the run up to Easter.

A celebration of Gozo’s heritage, art and music 10th April-24th May Gaulitana Festival of Music, The Gaulitana Festival of Music held between the end of April December and early May which is a celebration of local and International performers DEC - Gozitano Christmas Village, throughout December a 23rd Gozo Half Marathon host of events and activities are held at the Gozitano centre in Xewkija as well as a host of local food stalls.

May 5th Dec-5th Jan The eighth edition of Bethlehem f’Ghajnsielem, which will once again bring this timeless nativity story to life in a unique experience.

25th Feast, St Paul, Munxar 8th Feast, Immaculate Conception, Victoria & Qala 10th Festival of Light, The Village Square of Santa Lucija is Year Round Events adorned with flaming lanterns, candles and a bonfire.

13th Feast, St Lucy, Kercem 19th Christmas Concert at St George’s Basilica, Victoria.

For those of you that enjoy listening to live music, taking 25th (1:30am) Twas the Night Before Christmas, part in pub quizzes and general pub entertainment, The A concert in St George’s Square Captains Table in Xlendi has a comprehensive year round 25th Christmas Day entertainment programme with weekly live music and a 26th Christmas Concert, St Francis Church, fantastic host called Mark, for more details...

Victoria https://www.facebook.com/moby.mark 31st New Years Eve, Victoria

January 1st New Years Toast, The Gaulitanus Choir, Kempinski Hotel, San Lawrenz.

17th Feast, St Anthony Abbott, Xaghra, blessing of animals, dog and cat shows and kids races 24th Feast, St Paul, Marsalforn 31st Feast, St John Bosco, Victoria

For a more comprehensive events listing and new events that are added throughout the year on both Gozo and Malta, please visit, www.visitmalta.com or call into a Malta Tourism Office in Victoria, Gozo, Valletta, Mdina, or the Airport.

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TOUR OF THE TASTE BUDS AT TA’MENA ESTATE

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n the road between Victoria and Marsalforn, deep in the Marsalforn Valley you will find the Ta’Mena Estate, the first AgroTourism complex situated in the Maltese Islands. Ta’Mena is home to Joseph Spiteri and his family and their aim is to showcase the simplicity but brilliance of typical Gozitan food and wine. They want people who visit the estate to experience the history, folklore and culture of Gozo all within an ecofriendly environment.

Ta’Mena was the brainchild of the Spiteri’s late mother, Carmela, better known by her nickname, Mena, hence the estate being named after her. Carmela had worked hard to purchase and then cultivate the land until 1986 when her life was unfortunately cut short. Following their motherspassing, the project was put on the back burner until 2002 when the family decided to put new energy into the project and they set about regenerating the 25 hectares of

agricultural land which was predominantly a fruit and vegetable garden. 14 years on and the family have achieved their mothers dream of opening an agro-tourism estate.

At the entrance to the estate you will find a delightful small shop, where you will normally find Joes wife Marnese behind the counter.

The shop is a great insight into what lies behind the gates and all of the produce sold is made or cultivated on the premises, including tomato pastes, olives, capers, sundried tomatoes, cold pressed extra virgin olive oil, fresh fruit and vegetables and some very good wines. Walk through the gates and the first people you normally meet are the family dogs, Henry and Cikka who will give you a friendly welcome.

If you have pre-booked a tour and a food tasting experience, the charismatic and extremely knowledgeable owner, Joe Spiteri will be

your host and he will kick off the tour with a very passionate history lesson about Ta’Mena and how it has grown to what it has today. Joe will explain how to taste wine and olive oil, what to look for in a good wine, and what will make a genuine food product! You will also have an array of farm domestic animals, some of whom will also keep you company during your tour.

Joe wants his guests to learn about the crops, trees, the food and the wine making process and the uniqueness of Gozitan produce.

Joe famously claimed to none other than Jamie Oliver that olive oil from the Maltese Islands is the best in the world, not a statement he makes light heartedly but with throrough conviction. As Joe takes you through the farm, vineyards and crop fields, the views of The Citadel and surrounding countryside are amazing.

Top Picture, the delightful shop at Ta’Mena selling the local delights, including Olive Oil, Tomato Paste and Wine.

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Ta’ Mena cultivate their own vines to produce over 150,000 wine bottles anually, Olives to produce their own cold pressed extra virgin olive oil, lemons, oranges, various fruit trees, strawberries, tomatoes, melons, water melons and other vegetables. All this can be seen on the tour (season depending).

The estate produces some excellent wines in their state of the art winery and the tour finishes with Joe teaching you about the various grape varieties. He will also show you how to hold a glass of wine the correct way ! Some fabulous food is then served including sundried tomato paste (Kunserva Helwa), olives, local bread and traditional Gozitan cheeselets.

Ta’ Mena organise private guided tours around their extensive estate

and can organise lunch and dinner during the week for groups of at least 15 people or a minimum charge of €230. Menus are based around traditional Gozitan dishes and they vary based on the season.

Smaller groups or individuals are invited to a tour and tasting session which is held every Thursday at 4.30pm (June-August) and on Saturdays at 1pm (All year round).

This includes a guided tour around the estate followed by a wine, food and olive oil tasting which includes a Ta’Menu platter of cold antipasti from their own produce. Tours last around 2 hours and pre-booking is required. Transport can be organised from anywhere on Gozo.

Bus No 310 from Victoria to Marsalforn Bay stops directly in front of the estate. The bus stop is named Harrax. Walking tours

around the estate are available any day from 9:30 to 17:00. No prebooking is necessary. Entrance is free of charge.

For those of you who might be thinking of getting married on Gozo, Ta’Mena is a great choice for a wedding venue. As a wedding venue it offers a unique experience, one that is closer to nature and one that you will not find at more traditional venues.

To book a tour or to discuss wedding options, Joe and the team can be contacted at the following; T: + 356 21564939, M: +35699493842 Email: joseph@tamena-gozo.com, www.tamena-gozo.com Bottom left Joe and Marnese, bottom right, an evening dinner event, top right, the vines with a view of citadel, top left, the delicious antipasti.

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Where Tradition Meets Daily Life Ta’Mena Estate, Gozo

On the road between Marsalforn and Victoria, you will find the Ta’ Mena Estate, the only agro-tourism estate on the Maltese Islands. Call in and sample for yourself the charming hospitality of Joseph Spiteri and his family.

Ta’Mena wants you to be in touch with nature and take you back to a Gozo that was fondly remembered by previous generations.

Activities organized at Ta’ Mena include: -Guided tours around the estate and wine and food tastings. (pre-booking required with minimum of 15 persons) -Guided tours at the Winery followed by wine tasting (pre-booking required with minimum of 15 persons) -Walking Tours (no pre-booking required) -Fruit picking from the farm (according to season) : Strawberry Picking, Grape Harvest, Olive Harvest. (pre-booking with minimum of 15 persons) -Group functions (pre-booking) -Celebrations (pre-booking) -Wedding Receptions (even for foreign couples who wish to have a wedding with a difference. We will help you !)

Ta’Mena Estate, Marsalforn, Gozo, For Reservations & Tours Call: + 356 21564939 Email: joseph@tamena-gozo.com, www.tamena-gozo.com

POSTCARDS

Gas Station Heaven

Why not get involved with the next edition of MyGozo and send us your best pictures of Gozo and the stories behind them. Send them with a pic of yourself to postcards@mygozo.com

Not many people can get enthusiastic about a petrol station and I doubt there is a more photographed one on the Maltese Islands, but I just love the simplicity of this one.

I am a proud Gozitan, born and bred on the Island and the reason I have never left, like six of my brothers and sisters is because we still do things simple and I love the fact that I don’t need to go into a huge petrol station, run by a multinational company, who don’t just want to sell me fuel, but other unnecessary vices. You will find this family run gas station on Pope John Paul II Street in Rabat (Victoria), just behind the Citadel and on the rd from Gharb back into Rabat. The process is a simple one, you drive up in front of their house, there is an attendant waiting for you, your car is filled up, you pay and then you leave, how simple is that ?

This fuel station isn’t uncommon and you will find other, similar stations dotted around Gozo. Next time you are in your huge, local gas station, just close your eyes and let your mind wonder over to Gozo and picture yourself filling up at this beautiful iconic station.

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Joseph Farrugia is a native of Victoria, Gozo and is a carpenter by trade. He lives with his wife, two dogs and is an avid fisherman in his spare time.

Joseph has 4 children, none of whom now live at home and he is impressed the way that Gozo has adopted an ‘’Eco Culture’’

Water Mill I left the UK over 15 years ago after retiring from the British army, I rented an apartment in Marsalforn for 7 years, travelling back between the UK and Gozo until I finally made the jump, I sold my house in Plymouth, UK and purchased an old farmhouse in Xaghra that was in need of some much needed TLC. I spent the best part of 8 years working on the house and used some exceptional local tradesman to bring the house back to it’s past glory. The house overlooks the lush, Marsalforn valley and has some outstanding views of the Citadel and beyond, one of my favourite views is that of this working water mill which is found in the valley below the house on the Ta’Mena estate.

I am reliably informed that the water mill is used to pump thousands of gallons of water around the estate, rain water is collected during the winter months in huge underground reservoirs and then pumped around the estate giving much needed water to the olive groves, tomato plants and grapes during the more baron months. This is a sign of the ingenuity that is used by Gozitans, in the UK we take things like water for granted and waste an awful lot, on Gozo, water is at a premium and farmers and vine growers such as those found at Ta’Mena Estate need to find ways to conserve what small quantities they have, whilst being conscience of the natural systems around them

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Roger Hawkins is a UK national who has made Gozo his home for the last 8 years. Roger enjoys exploring Gozo in the spring time when he can often be seen hiking around the Island with his distinctive yellow cap, if you see him on your travels, say hi.

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MAGRO BROTHERS...100 YEARS OF SUCCESS

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his year see’s a famous Gozitan company celebrating its 100th birthday.

Magro Brothers, a name which is synonymous both nationally and internationally as a staunch supporter of the local agro industry and produce was established by Ganni Magro in 1916..

Ganni was originally from the village of Xewkija, and where the Magro Headquarters stands today. In 1916, Ganni, who was already a well known general goods merchant, set up Magro Brothers along with his three sons and 100 years on, the business, is still very much at the heart of the Magro family.

Ganni’s entrepreneurial spirit stretched back to the late 1800’s, a time when the Gozitan economy very much relied on agriculture. Most of the food that was produced on Gozo was exported to Malta, Ganni seeing a gap in the market, bought fresh Gozitan produce and sailed across to Valletta, a tough journey at the time and sold it to local Maltese buyers.

Ganni had a big vision and one that was not confined to only Gozo and Malta.

Ganni started making a name for himself in the lucrative food wholesale industry, even bartering products along the way that would allow him to acquire seeds, animal fodder and agricultural tools.

Not content with focusing on the agricultural business, when Ganni had accumulated enough funds, he moved into the real estate market.

The First World War came to pass and as a result many wounded soldiers used Gozo as a place to convalesce, in turn increasing the Islands population and demand for food goods. Realising food was in demand, Ganni Magro encouraged his three sons to take over his business venture and develop the company further.

Ganni turned 50 on the 30th May 1916 and this was also a significant day because he decided to create the company ‘’Magro Brothers’’ and the firm that we have come to love today.

As Magro Brothers grew, the three brothers focused on cattle breeding as well as being a general merchant. At the time the company both imported and exported, although throughout time there was more focus on the export side of the business.

During the twenties, Magro Brothers started trading also in fresh tomatoes, a fruit which is at the heart of the company today. Local Gozitans used tomatoes in their own kitchens during

the summer months when the crop was at its best, but no other business had tried to cultivate tomatoes on a large scale. Seeing a gap in the market, Magro Brothers bought all of the available crop from local Gozitan farmers, selling it to ship chandlers at the Grand Harbour in Valletta.

By 1934, the three Magro Brothers were now in control of the company and were well established as the leading general merchants and food distributors on Gozo. They all had an entrepreneurial spirit like their father and were full of enthusiasm and decided to grow the business further. Their attention turned to milk. At the time Gozo was producing large quantities of sheep and goat’s milk,however, since this milk was not pasteurised, it was the cause of frequent fever outbreaks. The brothers decided to set up a plant to pasteurise milk and make evaporated milk in cans. Unfortunately, despite their best efforts, the project was put to one side because local authorities failed to issue the valid permit for the venture to take off.

Top Picture, The third and fourth generation of Magro Brothers.

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Nevertheless, the brothers moved forward with their plans to grow the business and they took the decision to produce a tomato paste called Kunserva and launched it under the brand of ‘’The Three Hills’’. This was a great business move and the brand was an immediate success and is now a household name across The Maltese Islands and as far afield as UK and Australia.

Malta was having a tough time during the Second World War and supplies of any sort were hard to come by. On Gozo, those with farms and small holdings were generally better off as they could grow their own products and rear poultry. For people living in towns, the government decided that it was better for the population to cook food as a community, therefore cutting out any waste and the food was cooked and prepared in what was nicknamed ‘Victory Kitchens’. Islanders were also given ration vouchers. Magro Brothers were given the job of distributing and delivering most of the food products at this time. By 1943, there was light at the end of tunnel and life on Gozo started to return to normal. Confidence was growing and tomato crops were again being harvested and by the summer production started to pick up again. The factory as well as the import/export areas of Magro Brothers were recovering well after a difficult period.

1960 saw one of the brothers, Wigi, hand over his shares in the company to Guzepp and Manwel due to health reasons. For almost 50 years, the brothers who were held in high esteem on Gozo had stuck together through good and bad times and never let their

determination to grow the business get in their way. The 18th August 1963 was a sad day for the Magro family, the youngest of the three brothers, Manwel passed away at the age of 50. He was survived by his wife Lilian and his young children, his two sons, John and Michael and daughter Anne. One local journalist wrote, “His untimely death was the cause of great sorrow not only for the company of Magro Brothers that has made a great name for itself, but for the whole of Gozo. It was he who succeeded to create the largest number of jobs in the private sector alleviating the crisis of unemployment in Gozo.”

John and Michael Magro took over the running of the firm and registered it as a Ltd company. Michael and John had both studied accountancy and business administration at the Malta Polytechnic and had a new vision, one that would see them focusing on the canning business and extending the product range. Adding to the well-established Three Hills Brand, was Mayor, the new name given to a wide range of new products that would be introduced to the consumer markets in the years ahead, including Ketchup and Mayonnaise. The Mayor brand is a market leader in Malta and still uses ingredients from local producers. Magro Brothers are also exporters of table sauces and condiments to over twenty countries.

2005 was a milestone for the company as it launched its luxury brand SAVINA. Savina Creations Ltd specializes in artisan gift products which epitomize Gozitan/Maltese and Mediterranean heritage. Savina is named after the square, Pjazza Savina which is found in the heart of the old part of Victoria which was the original commercial hub of the Island. It was from Savina Square that the Magro Brothers traded between the 1930’s and 1977.

Magro Food Village on the site of their production plant in Xewkija. The concept is simple, by creating a unique food experience; the general public can watch food in the making and hence are brought closer to the products. Book a tour and embark on a sensory and culinary adventure and learn about traditional Gozitan products, as well as getting the opportunity to sample some delicacies along the way. Tours are free of charge but must be booked in advance. Mon - Sat during the summer, tours at 9am, 10:15am and 11.30am, email visits@magro.com.mt or call +35680075533. For further details visit www.magro.com.mt.

Magro Brothers is still a family run business and is managed day to day by John’s three children, Christian, Nicolas and Joanna, who following their university education are fully embedded in the business. Four generations of the Magro Family have maintained the characteristics which have allowed the company to become an industry leader embracing honesty and integrity..

The fact that Magro Brothers are celebrating their 100th anniversary is a celebration not only for the family but also for the Island of Gozo, who should be proud of not only what the company has achieved but what the Gozitan farming community has contributed.

Here is to another 100 years of success!

Top left, Ganni Magro.

Bottom picture, The second generation of Magro Brothers management team, Manwel, Wigi and Guzepp.

The product portfolio developed further in 2010 with the formation of FarmFresh Ltd, a company which specializes in the processing of fresh dairy and farm products including traditional Gozitan/Maltese Gibniet (cheeselets) and a wide range of yoghurts. Magro Brothers were finally operating in the diary sector.

In 2012, Magro Brothers created The

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TRAIL OF THE UNEXPECTED There is a lot more to Gozo than just the beach and a great way to explore the Island is by criss crossing the Island by foot. My Gozo has chosen five walks to help you explore the Island on two feet...

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here is a lot more to Gozo than just the beach and a great way to explore the Island is by criss crossing it by foot. Even for the less advanced walkers amongst our readers, given the size of Gozo, 10 miles x 5 miles, there is plenty to see and explore off the beaten track.

Pack your rucksack with plenty of water, some sun screen and a loaf of local bread (with some local tomatoes and cheese) and off you go to find ancient cart tracks, wild flowers and herbs, cultural sites and some stunning views. The advantage with walking on Gozo is that you will see such a diverse array of scenery in one day that you could only wish to accomplish in a week or two in other places.

At My Gozo, we find that the best time of the year to explore Gozo is

between October and May, when the temperatures are friendlier on the foot and Gozo really does look fantastic during the Autumn, Winter and Spring months. Gozo springs into life with an outstanding array of flora, greenery and fresh smelling herbs.

In this year’s magazine we will be focusing on four walking routes.

Walk 1 - Mgarr IX-Xini to Xlendi The first walk is from Mgarr IX Xini to Xlendi. The start for this route is the beautiful bay of Mgarr IX-Xini, a fjord like bay which is somewhat of a hidden gem and the recent shooting location of Brad Pitt and Angelina’s film, ‘’By The Sea’’, although you would never know that a film had actually been shot there as the set has been taken down.

During the reign of the Knights of St John, the bay was used as place for the Knights to repair their ships and the name Xini means ships in Maltese.

To start the walk, head up the hill from the beach about 25 metres and on your left hand side there will be a small steel gate which allows entrance into the area that is known as Ta’Cenc. Make your way towards the coastline along the path which then joins a major country road, you will know you are in the right place when you start to see some pretty splendid Villas.

Continue to follow the meandering country road that runs through the heart of the Ta’Cenc reserve and after about 1.5km you will reach the 5* Ta’Cenc Hotel which will be on your left hand side. The views 24

uphill are special and you will have an unobstructed view of the Church of St John The Baptist, Xewkija and its famous rotunda and which was consecrated for use in 1971. When visiting the Church we highly recommend taking the lift to the top. The view of the Citadel isn’t too bad either.

From the hotel, take the road which leads directly into Sannat Village Square, about 1km, on the way you are sure to pass some proud Gozitan housewives cleaning their verandas. Upon arrival in the Village square you will find the local Church St Margaret which celebrates its feast on the 24th July. The church was built in 1718.

If you are thirsty, you will be more than welcome at the Sannat Lions FC bar.

For the next part of the walk take the rd called Triq Dun Xand Aquilina which runs along the right hand side of the church until you

reach a small square called Pjazza Tax – Xelina, you will see a bar called Ta’Rosina in front of you, you might be lucky to catch Rosina open, pop in and say hello if she’s there. Just as you arrive in the square, the last house on the left hand side is known as the lace house and was visited by the now Queen of England and the Duke of Edinburgh in 1951, you should notice a commemoration plaque on the wall.

At Ta’Rosina, follow the signs to Ta’Saguna Cliffs, continuing all the way until the last row of houses on your right hand side. Take a right and walk past the houses and then take a left along a well trodden cart track which will bring you to the cliff side path with fantastic views of Malta in the distance. It is at this stage that we should point out that the path is unprotected from the elements and you are some 150m above sea level so please do take extreme caution. Continue along

the path, you may be lucky enough to find some fisherman launching their lobster pots, until you reach the area known as Ta’Sanap Cliffs where you will have a great view of Wardija Point, which is the south west tip of the Island. At this point the path should join a wider path and follow it all the way until you reach a headland and The Xlendi Watch Tower.

The tower was built in 1650 during the reign of the Grand Master Lascaris to protect Xlendi from smugglers and pirates. Here you will have a great view of Xlendi bay to your right hand side. To reach Xlendi follow the horseshoe shaped path along a small inlet called Il Kantra and take the bridge across, there will be two paths, one leading to the main rd and the lower one to the left which you will need to follow and will bring you around into Xlendi where you can grab a bite to eat and a cool drink.

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Walk 2 - Xlendi to San Lawrenz This is one of my favourite walks as it really takes in some stunning scenery. From Xlendi, take the rd back up into Victoria, this route will take you past La Grotta nightclub, along side the Wied Ix Xlendi, the Xlendi Valley, an impressive sight, enjoys fresh running water from the Lunzjata Valley which is higher up.

After about 1.2km take the winding road on the left hand side, just before a bus stop called Tuta and follow the rd all the way to the top.

On the right hand side you should be able to see the lush green fields of the Lunzjata Valley. At the top of the winding hill you will be on the outskirts of the Village of Kercem, follow the rd to the left and all the way around and back inland until you reach Triq Kalandrijet, where you should take a left, follow all the way until the next junction and take another left into the village of Santa Lucija.

On approaching a Y junction, follow the rd to the left for about 1.8km until you arrive at Ta’ Sarraflu fresh water pool, quite a rare sight on the Maltese Islands and a favourite picnic spot for Gozitans. The pool is home to a variety of wildlife, including frogs and ducks.

Across the rd from the pool there is a concrete track which has rubble walls running alongside it, you need to take this path to reach Wardija Point. About 500m along the path there is a narrow path on your left hand side which takes you down to a lower cliff path, adjacent to the sea, follow this until you reach Wardija Point and the Roman Punic Sanctuary which is about 2500 years old and apparently dedicated to the Goddess Tanit.

Perhaps this is a good spot to take in a bottle of water and admire the scenery around you. From this point continue along the coastal path until Dwejra, Fungus Rock and the Inland Sea come into view, and a piece of trivia you probably do not know is that famous milk tray advert from the 80’s of a man diving off a cliff and delivering chocolates to a boat was filmed here at Fungus Rock, the dive was performed by veteran stuntman and best “height faller” in the business, Alf Joint, who unfortunately broke his shoulder in the process.

The path will bring you all the way through to Dwejra Tower, which was built in 1651 during the reign of Grand Master Anton de Paule.

At the time, Fungus Rock was home to a rare medicinal plant called Cynomorium Coccineum which was well coveted by the Knights. Follow the rd down the car park where you can admire the beauty of the Azure Window and perhaps go for a refreshing dip in the Inland Sea. Walk 3 - San Lawrenz to Marsalforn The Village of San Lawrenz is a typical Gozitan village, there are traditional character houses and the Church which dominates the Square is named after its patron saint, St Lawrence. This walk starts at the Church, take the rd to the left of the Church and follow until you reach a t-junction, turn right along Triq Santu Pietru and head towards The Chapel of il-Madonna Taż-Żejt and when you reach the next junction take a left along Triq Mongur.

Take a left along Triq Buburba, following the meandering rd past

some beautifully restored farm houses, including Ta’Matmura B+B which will be on your left hand side. Upon reaching the next Y junction stick to the rd that meanders to the right. At this point you will be able to see the Ta’Gordan lighthouse sitting proudly on the hill above.

Continue following the country rd until you reach The San Dimitri Chapel, originally built in 1657, the chapel is home to several local legends, including one of a young man who was liberated from slavery and lived nearby. We do recommend calling in. Just before reaching the Chapel, at the cross roads there is a path to the left, follow this until you reach a t-junction and take the yellow limestone path which leads to the coastal path about 500m away.

Turn around and admire the villages of Gharb and San Lawrenz below. Follow the coastal path until you reach Wied Il Mielah.

Take the bridge across where you can admire the stunning inlet and its mini Azure Window. The path continues to the East and moves inland where you will pass some great caves and rock formations until you reach Wied l-Ghasri Gorge. To get back to the coastal path you need to navigate around the gorge staying to the left hand side close to the valley edge until you are back on the path and you see some steps leading down to a pebble beach. We suggest taking a dip in the Gorge.

To resume your walk, head north towards the coast where you will be met by ancient salt pans, the village perched high up on the hill to your right hand side is the Village of Zeebug. The extensive complex of salt pans which are still

the area is quite built up and you can follow the promenade along the coast and into Marsalforn, a busy seaside resort which is popular with locals and tourists alike.

Walk 4 - Marsalforn to Ramla Bay This walk starts in Marsalforn. Take the road out of Marsalforn that leads to Victoria and after about 2km you will come to The Ta’Mena Estate on your left hand side. The estate is a living example of Gozitan eco tourism at its best. We recommend calling in and taking a tour of the vineyards, olive groves and sampling some fine local food.

commercially harvested today stretch for 1.5km and we recommend stopping off and buying some salt from the various salt farmers, we guarantee you won’t get fresher salt anywhere in the world.

Once past the salt pans follow the rd around to Xwejni Bay, a great spot for a swim and some sunbathing. On leaving Xwejni Bay and en route to Obajjar Bay you will notice an old fort, which was transformed into a nightclub, although not in use at the moment. The fort was constructed in 1716 by Jacques de Camus D’Arginy and Bernard de Fontet to act as a defence for the North of the Island against enemy invasion. On reaching Obajjar Bay

Backtrack about 50 metres towards Marsalforn and take the first road to the right at Ta’Frenc Restaurant.

Walk past the restaurant and take the rd to your right called Triq Tas Srug and follow the rd to the right, Triq Il Marga, this road leads uphill for about 2km and once you are at the top admire the view of the Citadel, Marsalforn and The Imrik Valley below. You should also be able to see the Christ The Saviour statue. Take a left along Triq Il Knisja until you reach the beautiful Xaghra Village Square. The Square is dominated by the Church, built in 1815 and dedicated to The Nativity of the Virgin Mary and known locally as Il-Vitorja. Xaghra celebrates its feast on the 8th September. Xaghra is also famous for its Christmas nativity scenes that adorn the frontages of many

houses. Rubble Bar is a nice spot to stop for lunch.

Take the rd to the right of the church and follow all the way until you come to a Y junction. Take the rd to the right called Triq It Tigrija and follow until you reach Triq Ghajn Qamar. Follow the meandering rd for around 1km, with the valley on the right hand side you should start seeing signs for Calypso’s Cave, you will know you have arrived when you reach the car park.

The cave is named after the nymph Calypso. In the story ‘The Odyssey’, Odysseus was kept as a prisoner of love for seven years by the nymph Calypso, Calypso lived on an Island called Ogygia and it is believed that the Island being referred to as Ogygia was in fact Gozo. The cave is currently closed to the Public but there is a viewing platform which has great views of Ramla Bay and The Valley below. Calypso’s cave is most well known for the legend associated with it.

To reach the beach below, take the steps down from the car park, passing an old Roman villa and battery. Ramla Bay is one of the largest on the Maltese Islands and is home to several beach side eateries.

MOBY DICK RESTAURANT & APARTMENTS XLENDI

Open Daily For Lunch & Dinner

4, Marina Street, Xlendi Bay, Gozo, Malta Tel: +356 2156 1518 Email: info@mobydickxlendi.com Website: www.mobydickxlendi.com

I COME FROM A LAND DOWN UNDER !

Take a tour around Gozo and you cannot fail to notice the Australian flags sitting proudly on many roof tops, and houses adorned with ‘’God Bless Australia’’ on the front. On the beaches around Gozo you will often hear people with Australian accents having fun in the sun. You might ask yourself why in the middle of the Mediterranean sea there is such a close affiliation with Australia ?

The answer is simple, Malta and Gozo have extremely close links with the country due to the large numbers of Islanders who emigrated Down Under.

The first Maltese immigrant is thought to have been Antonio Azzopardi who arrived in 1838. Many attempts were made at organised mass migration throughout the 19th century but it was only in 1883 the first group of 70 labourers (and nine stowaways) arrived.

The first woman to migrate from Malta to Australia was Carmela Sant in 1915. The move was prompted by her husband Giuseppe Ellul, who had migrated in 1913.

Giuseppe Ellul was a stonemason in Mosta before moving to Australia to commence a successful career in sugar cane and dairy farming in Mackay, Queensland. In 1916 the couple gave birth to the first born Maltese Australian, Joseph Ellul.

The numbers swayed after the 2nd World War thanks to an assisted passage agreement which was signed between Malta and Australia, in fact, 24 573 women, 35 828 men and 25 285 children migrated to Australia. According to the

2011 Census, there were 163,990 people of Maltese descent in Australia and 41,274 Malta-born people residing in the country at the time of the census.

The largest Maltese born population can be found in Victoria and in particular around the Melbourne area, it is not uncommon to see Pastizzi shops on street corners. Sydney also has a strong Maltese population.

One couple who are extremely proud of their Maltese-Australian heritage are Mary-Rose and David Curmi who now live in Australia but recently renewed their wedding vows on Gozo.

Please can you tell our readers a bit about yourselves, where were you born and what village in Gozo do you come from?

Hello from Down Under! My name is Mary-Rose and I grew up in Rabat Gozo until I was 11 years old. I’m delighted to have been asked to share my experiences as a Maltese-Australian. I completed my primary schooling at Vajrinġa Primary School and started Secondary Form One also in Gozo until my family migrated to Australia. I was 11 years old and it was early 1980. A bittersweet day for me as a teen and I remember it clearly. I was going to a beautiful country. The emotional roller coaster was huge. However, I knew deep down what I was leaving behind, that my life would be very different. It took me decades to reconnect with my childhood friends, meeting up finally by returning for

the first time since my departure after 30 years.

I met my husband David at university when we were 17 in Melbourne, where both our parents resided after migrating to Australia , not realising that our families knew each other from Gozo. How lucky is that! Small world!

When did your family emigrate to Australia?

My family migrated to Australia the first time in the late 60s where I was born.

When I was three we bang back to Gozo for 8 years, then finally returning to Australia once again where we settled. We are travellers and try to visit Malta/Gozo yearly. Our strong connections with Malta and Gozo were never lost.

Where did you settle and what jobs do you have?

David and I are both teachers (primary, secondary, tertiary), and so is our son who is in his mid 20s. Since leaving Gozo at 11 years old, I have strived to continue to speak, read and write in Maltese. David and I both completed a double degree together, one in Education and the other in Multiculturalism. I also have a university Maltese Language degree which I was lucky enough to acquire in Melbourne as part of my tertiary level studies. Both David and I are now semi-retired as we like to travel, enjoying the freedom to do short-term and substitute teaching around 30 Australia and also internationally.

A Gozitan Australian Love Affair Tell us a bit about the Maltese/Gozitan community in Australia?

The Maltese community is very strong in Melbourne, particularly in the western suburbs. My parents have always spoken to each other and us kids in Maltese (Gozitan actually!) and so my Maltese has a certain twang, so I am constantly told! In my teenage years, I enjoyed being part of the Maltese poetry group in which a few poems were published. I loved my years with the Victorian Language School teaching the Maltese language to students up to Year 12/Form 6. I was also involved with the SBS Maltese Melbourne Radio where I took my students weekly to be interviewed or share some of their work or experiences on air. My father would go for rabbits using ferrets and so stuffat (rabbit stew) was a staple dish for us. Festi were also a regular occurrence, however not as colossal as the ones in Malta and Gozo of course. My father is also an għannej (folk singer) and my parents belong to a very active għana club. I’ve always loved my Maltese roots and traditions and wouldn't have it any other way!

Were you told stories about the motherland growing up ?

Oh yes! I have never forgotten the traditional stories and tales shared about my parents’ lives back in their day. I remember my nanna milking the goat daily, making ġbejniet and wool. My father being a folk singer is exceptionally talented at telling stories through song.

My husband and son are always engrossed when he starts one especially around a plate of Pastizzi and qassatat One must get very comfortable as his stories have chapters, even sequels! I have heard them all, however they seem to become more colourful and vibrant with hand gestures and facial expressions the more he tells them!

What did you miss about Gozo ?

This is a question that I find the hardest to answer as it conjures many vivid memories. I was fortunate enough to come to live in Australia, yet Gozo has never been too far from my mind. My childhood in Gozo has made me the person that I am and I have many fond memories of my life on the tiny island.When I arrived in Melbourne, straight away I missed my daily routine life, Marsalforn beach, the familiar friends and family, the food, the festi, school, daily church fun… Life was very basic, uncomplicated and simple in Gozo. In summer, us children were outside

in the streets all day long from morning till night, with a wholesome lunch and a siesta, an afternoon swim at Marsalforn and sit on the shore in groups till well into the night. I truly missed my primary school friends and some I wrote letters to for over two decades. Many were later discovered through facebook 30 years later, culminating in an elaborate Year 6 1978/79 class reunion where approx 50+ classmates met up and celebrated at Cornucopia Xagħra.

Best time of my life seeing my old classmates again from the Year 6 cohort!

What’s your favourite Gozitan food ?

It is hard to emulate the recipes in Australia without the fresh and local produce of Gozo/Malta. I love aljotta the best, braġjoli and stuffed marrow. Street food is devine – pastizzi, qassatat and imqaret. No meal can be eaten without a bottle of a chilled Kinnie!

If you could give tourists 3 tips when visiting Gozo what would they be?

1 - A great way to see Gozo is to catch the local public transport around the island.

There is also a Hop-On Hop-off bus. We do rent ourselves a car in Gozo, however parking is limited so be prepared to get your walking shoes on, but that is part of the adventure! Churches, off the beatentrack-beaches, markets, laneways and other historic/cultural sites are never too far away.

2 - Sampling local cuisine and street food is a must. We enjoy food tours particularly the Xewkija Magro Bros. factory with delicious sampling of local produce.

Another favourite is Ta’ Mena heading towards Marsalforn. Make use of the fresh fruit/veggie vans parked in the local streets. I loved my daily fix of figs fresh from the fields. Watermelon and tomatoes taste so different and are very fragrant in Gozo. Prickly Pears bring back memories of my father peeling them for us and warning us not too eat too many, which of course we never listened, causing dire consequences! Oh so delicious!

3 - Malta is also an English speaking country so you will enjoy meeting and chatting with the locals. For example last year on our visit to Gozo, we were walking through the back streets of San Ġorġ and we caught up with a lady doing bizzilla/lace who, with a huge smile always enlightens passerbys about her life and her love of lace. So friendly! The same day, I was showing David my Pre-School nearby from the outside and a little old nun in her full habit, who was sweeping chatted with

us. I told her how I used to ring the bell and ask for 1 cent or even 5 mills worth of the church wafers left overs (ostji). She was such a happy soul, telling us that she knew my family and that she wanted us to go back the next week for a tour of the nuns’ home/living quarters and the tiny rooms where I had my 4 year old Pre-school lessons! Amazing experience!

Following that, we kept walking through the winding street and I took David to my Primary school, where the Head was also more than happy to chat and take us on a tour of my beloved Year 6 classroom and school. So special! These memories are so wonderful and will be with me forever!

You re-newed your wedding vows on Gozo in 2015, which Church did you do this at and why ?

The beautiful Lourdes Church was the obvious choice for our ceremony. Each year as we travel to Malta and enter Gozo’s Mġarr Harbour by ferry, Lourdes perched high on the hill, welcomes us back. The views from the church courtyard, overlooking the harbour are exquisite and captivating especially at sunset. It was a magical ceremony! What followed was a special night at the local beach of San Blas - watching the Mediterannean sunset, beach BBQ, dancing and laughing the night away with my favourite Gozitan friends.

How often do you return home to Gozo? and would you ever return to live ?

Absolutely! We'd love to live in Gozo for the Spring/ Summer period and escape the Aussie winter. We try to get to Malta and Gozo each year.

What do you love about Australia ?

Australia is an amazing country with a diverse and multicultural population. The landscape is varied from beautiful beaches, to natural bushlands, to alpine regions and natural coastlines. Australia has always been known as the ‘lucky country’, with many opportunities for a balanced life of work and leisure. Each state of Australia is unique. We have now enjoyed living in Queensland for over 20 years. It has a relaxed vibe, beautiful weather all year around and pristine sandy beaches and hinterland walking trails.

I feel privileged and blessed to have lived parts of my life in both Australia and Gozo, having experienced various cultures and traditions, surrounded by wonderful people and places. Gozo will definitely always hold a very special place in my 31 heart…Home is where the heart is !

GOZITAN WEDDING FAIRYTALE

All photos were taken by Hu O’Reilly, Hu resides in Dublin, Ireland and can be contacted via his website www.huoreilly.com

A wedding abroad in a sunny climate can seem like a far fetched dream for many couples but getting hitched in a place where you are more or less guaranteed that rain will not ruin the big day is becoming very popular, and is a lot easier to organise than you think.

plays Irish music (the fiddle) and when we met I was an Irish dancer. He was playing music at the gig I was dancing at.

Gozo is a dream wedding destination, you have everything you could possibly wish for, sun, beaches, some fantastic venues, plenty of Churches, fabulous food and stunning accommodation for your guests, all at a very reasonable price.

We got engaged in Malta and did a day trip to Gozo. We fell in love with the place straight away!

One such couple, Andy and Michelle decided to tie the not after they visited Gozo on a day trip from Malta...they simply fell in love with the Island..they tell us their story about the big day and share some hints and tips about a wedding abroad.

Michelle and Andy, first of all congratulations on getting married, where are you both from and how did you meet?

I’m Irish and Andy is Scottish. Andy

What prompted you to choose Gozo as your wedding destination? Were you looking at other countries?

Did it live upto your expectations?

100%! Amazing food, scenery, people and climate – what more could you ask for.

Did you invite guests from the UK/Ireland? Where did everyone stay? Did you plan any events during their stay ?

We had about 70 guests mostly from Ireland/England but a few from other European countries too. The wedding party stayed in a stunning large villa (sorry I can’t remember the name) and the guests stayed in beautiful smaller villas called ‘Bella Vista’ in Xaghra. 32

Michelle & Andy’s Gozo Wedding Tell us all about the wedding day, Transport to the venue? Ceremony?

And reception? What was on the menu?

Ceremony: This was held outdoors at Tal-Lunziata valley, Kercem, Gozo.

There was seating for 50 people, the other 20 people sat on the wall overlooking the valley or stood. The service lasted approximately 20 mins.

It included a opening song, lighting of the candles, three readings, exchanging of the rings/vows and a concluding song. It was very relaxed and intimate. Guests were then transported in an old Gozo bus.

Reception: This was held at Ta Mena estate, Gozo, a beautiful vineyard with a permanent marquee. The food and service were both excellent and it couldn't have been better! George Borg of Connection Caterers was the man in charge. Any request or question we had was responded to swiftly.

We wanted to have something different to other weddings we'd been at as a little surprise for our guests so we organised a fireworks display as Gozo/Malta is famous for firework displays. It was short and sweet (as it's not cheap to book) but went down a storm so we were delighted.

Did you get any local help planning the wedding?

We used wedding planners called Doris and Anthony Grech. For a very reasonable fee they organised everything including a meeting with a local florist, Xerri's Garden Centre, Victoria.

Doris and Anthony were extremely helpful and very well organised. Their fee included their presence throughout the wedding day from early hair appointments until the first dance.

The day would not have ran so smoothly without them.

Your wedding photos are fantastic and really capture the authenticity and uniqueness of Gozo, who was behind the camera?

Hu O’Reilly, from Dublin, a very talented photographer!

Michelle, your wedding dress is stunning, where is it from?

I purchased my dress from De Stafford Bridal, 21 Exchequer Street, Dublin.

The ladies in the shop were extremely helpful (but not pushy like other shops). I had a flower for my hair which wasn't sitting properly on the comb and they fixed it up for me for no charge which was great!

How easy was it getting married on Gozo ? Was there much red tape? Do you have any tips for couples thinking of getting married here ?

In terms of advice, if the wedding is abroad we would strongly recommend wedding planners. Doris and Anthony made it all stress free and very smooth running for us. Regarding wedding favours, we went onto ebay and found lots of different companies to order from at a fraction of the price you would pay in wedding shops. If you're flying Ryanair you will need to book a seat for your wedding dress otherwise it has to go in the hold or your hand luggage. Details can be found on their website. Lastly, the day absolutely flies so make sure you enjoy every minute of it!!!!!!

What is your favourite memory of the wedding?

We both had a chat about our favourite part of the day and we both agreed that being driven around the island in the vintage car we had hired for the day, with a glass of champagne in our hand won hands down. We got to sit back and relax together for about 15 minutes sipping champagne and looking at the beautiful scenery of Gozo, GREAT!!

16 33

An Interview With...

C

harlotte

Why did you decide to open a Fair Trade art gallery in Gozo?

I fell in love with the art work and I felt compelled to develop a working relationship with the talented and innovative artists who were creating such special pieces. This naturally led to a collaborative exhibition to promote their work on the Maltese Islands for the first time. Our first pop-up exhibition in November 2015 was a great success and it inspired me, with my Organika/Lazuli team, to take the next step and create a permanent new art gallery. I saw an opportunity in Gozo to link art, craft and business; promoting Fair Trade in a North/South dynamic. We found a stunning exhibition space on Palm Street,in the pedestrian heart of Victoria, which immediately felt like home. With this art gallery we continue our commitment of establishing new facets of Fair Trade in Gozo, and celebrating the beauty of cultural integration and diversity.

How did you discover Fair Trade art work?

I have always been a firm believer in the principles of Fair Trade. I have been running two Fair Trade retail businesses in GozoOrganika and Lazuli - for the last eight years but in my previous professional life I was a cultural manager. I discovered this incredible Fair Trade artwork in Paris three years ago at a Fair Trade Expo and I was immediately excited by the idea of introducing the concept in Gozo. I was touched by some of the similarities with Gozo and themes in the artwork: the maritime landscape; flora and fauna; subsistence agriculture and fishing; religious faith and symbolism; colonialism and insularity.

All photos courtesy of Mike Ross

What does the future hold for Lazuli Art? There is more incredible metal work to come from Madagascar, Burkina Faso and Morocco. With each new season Lazuli Art will introduce a new medium and present Fair Trade art work by artists making waves in their profession. We also have new initiatives such as educational workshops for schools, and cultural evenings that will infuse the art gallery with music, wine tasting and topical lectures. For us, Lazuli Art is more than just an art gallery; it’s a living, breathing vehicle for exploration into the world of creativity.

Which artists are you currently representing at your gallery, and can you describe their work?

For the 2016 season Lazuli Art is showcasing distinctive and original metal work. The gallery features pieces by three artists from the Caribbean island of Haiti. The art work centres on the transformation of industrial steel drums into magical works inspired by nature, mythology and local legend. Alongside the Haitian artists, Lazuli Art is also showing diverse and mesmerising work by metal artists from Zimbabwe. The Zimbabwean artists are based in the capital Harare, and work together as part of a Fair Trade Co-op. Using recycled metals; car parts, industry scrap, fridges and cookers, these innovative artists bring to life intricately beautiful birds, fish and cacti.

For more information about Lazuli Art and the art work on show, please visit www.lazuli.com.mt or the Facebook page: www.facebook.com/lazuliart or contact Lazuli Art on +35699436443 or visit 83, Palm Street, Victoria.

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83 Palm Street, Victoria, Gozo

99 43 64 43

Fair Trade Art Gallery showcasing RECYCLED METAL ART WORK

Summer opening times: Monday - Friday: 10 am - 6 pm Saturday: 10 am - 4 pm

https://www.facebook.com/lazuliart

move2Gozo Real Estate

A European Property Awards Winner International Property Awards Winner

Tel:+356-7963 0221/+356 2155 0692 Email: info@move2gozo.com www.move2gozo.com

Live The Mediterranean Dream By move2Gozo Real Estate, offering quality & service

Photos courtesy of move2Gozo and VisitMalta

Now is a great time to purchase property on Gozo, an Island which has property to suit all budgets !

move2Gozo Real Estate is a boutique agency

established nearly a decade ago by David and Fiona.

Their focus is on the high level of service they give to both buyers and sellers, as well as their award winning website www.move2gozo.com listing carefully selected properties. With 40 years of travelling to and living in Gozo, they have an intimate knowledge of the islands and what they have to offer..

Fiona, a company director, said “If you visit our website you will see that we take great care in presenting as much information and high quality photos for viewers as we can in a user friendly way. We work closely with our clients throughout the process, and beyond to give them a high level of service. The market last year was exceptional, and this year is likely to be similar. Good properties will not be on the market long. We have recently experienced properties selling even before details could be listed online. We have a substantially larger portfolio of properties than we ever list online, so contact us with your specific requirements.”

Move2Gozo also pioneered a new collaborative model for selling and sourcing properties in Gozo and Malta to ensure that there is more focus on the service levels they deliver to their clients.

David Pace, a company founder, said “The challenge we have found is getting other industry competitors to understand and embrace our approach to collaborative selling which benefits both buyers and sellers, in particular by eliminating the common deja vu experiences of clients viewing through multiple agencies, and providing for consistent listing and pricing of properties. If all agencies follow our model, it is a win-win solution for everyone. It encourages us all to focus much more on raising the standard of service we deliver, giving clients a far more efficient and rewarding experience. ”

Buying A Property The process here is quite straightforward. Once a property has been selected and we have negotiated a price agreement, along with any special conditions, between you and the seller, an appointment is set with a Notary to prepare and sign the Preliminary Agreement or what is commonly known as the 'Konvenju' or 'Promise of Sale', which legally binds both the purchaser and the vendor to conclude the

transaction within an established period of time, subject to any agreed conditions.

By law, all immovable property transactions must be transacted through a Malta Notary Public and be registered with the Public Registry. The Notary, usually appointed by the buyers but has a care of duty to both parties, will prepare a sale agreement. On agreement to the terms of contract and signing of the 'Konvenju' you will be required to pay 1% provisional stamp duty as part payment of the full 5% ( see current stamp duty exceptions below), the balance of which is due on signing of the final deed, and an agreed deposit, which is generally 10%. It is advisable therefore to ensure that you have the necessary funds lodged directly with the Notary's client account in Malta, some days prior to the signing of the Konvenju. Failure to do this may jeopardise or delay the signing.

During the 'Term of Konvenju’ The Notary Public carries out the necessary searches to verify legal title and to ensure that there are no outstanding debts, hypothecs or liens on the property.

If an AIP (Application for Immovable Property Permit) is required, then the Notary will make the application on your behalf. Typically this takes between 2-4 months.

An AIP is required if you are an EU citizen and already own a property in the EU, or you are not an EU Citizen.

There are exceptions to AIP requirements, including purchasing in special designated Areas. Contact us for more details. The Vendor will complete all special requirements e.g. complete any outstanding works, as agreed with buyer and/or as specifically stipulated in the konvenju. The vendor is also obliged to supply, or commission if one does not exist, an EPC (Energy Performance Certificate) Report for the property. These certificates are valid for 10 years from issue. The Purchaser should complete all the special requirements e.g. organise any bank loan, check on building permits, etc. as agreed upon with seller and stipulated in the konvenju.

It is important to be aware that the deposit is forfeited in favour of the vendor if the purchaser does not appear on the final deed without a valid reason at law.

During this entire period move2Gozo, as part of their service, are on hand to guide and assist in any queries, concerns or issues the client or the vendor may have in relation to completing the contract. move2Gozo have very good relationships with all the leading banks on the island and can also assist you in setting up meetings with the bank of your choice. They also offer project management or full turnkey services for any renovations you may need to carry out on your new property. This service is offered exclusively to client who have purchased through move2Gozo. Once all the mandatory requirements of the agreement have been met, a date is set for the actual signing of the Final Deed. This can also be before the end of the 'Term of Konvenju' if both parties agree. The contract signing will usually take place at the office of the Notary Public or at a venue jointly agreed by the buyer and seller and the Bank, if a bank loan is involved. The final deed is read and agreed upon and the balances due will be paid accordingly. These are; balance of the selling price to the vendor; the balance due to the Commissioner of Inland Revenue for stamp duty as well as notarial fees.

The keys to the property are then handed over and you become the new owner of the property. The Notary public registers the contract with the Public Registry.

Expenses incurred when buying a property Stamp duty 5% duty on documents is calculated on the purchase price of the immovable property. If the Buyer is a European Union Citizen declaring on deed that he/she shall reside in the property being purchased as his sole ordinary residence, then the preferential rate of 3.5% is applied on the first €150,000 of the price. In respect of transfers of immovable property, made before the 31st December 2016, no duty shall be chargeable on the first €150,000 of the aggregate value of the consideration paid for the acquisition of such property, provided that this is the first immovable property acquired inter vivos by such person. No stamp duty is charged on the cost of any furniture or other movables declared in the contract of sale. Promise of sale agreements have to be registered with the Inland Revenue Department and 1% provisional duty is payable at this stage on the contract value of the property being transferred. The provisional duty is off set against the final duty due on the final deed, or is refunded in case the deal fails to materialise.

Notarial Fees A Maltese Notary is a publicly appointed official, who is responsible for conducting the relevant Public Registry searches, ensuring that the there are no issues with the property’s title and that the transaction is carried out according to Maltese law. It is mandatory by law for a sale of Immovable property to be notarised by a publically appointed Malta Notary.

Typically 1.5 to 2% of the immovable property price is due as notarial fees. This amount may vary according to the volume of title research required but is calculated transparently and according to law using a public online calculator, which can be found on the Notaries of Malta website.

If you would like to organise a viewing trip we can source the vast majority of properties available, as we do not list many of them on our website. Contact us to organise a shortlist based on your requirements, book a visiting date and accommodation, and leave the rest to us

Purchasing via one of Malta’s residency schemes Malta offers a range of schemes and programmes offering different opportunities to acquire residences and residency in Malta.

-Malta Retirement Programme -Malta Citizenship by Investment Programme -Malta Residence Programme for EU Nationals -Malta Residence and Visa Programme (for no EU Nationals) -Global Residence Programme (for no EU Nationals) All the above programmes have different conditions and benefits and are beyond the scope of this article.

Contact us at move2Gozo if you wish to find out more about a programme that may suit your needs. We can also put you in touch with suitable tax advisors to determine which scheme may work best for you.

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FOR SALE

Zebbug

Ref: ZEB1006 €225,000 Ground floor four bedroom apartment at the edge of the village overlooking panoramic sea and country views with private courtyard and use of a large communal pool.

Gharb

Ref: GRB1032 €750,000 Immaculately presented five bedroom family home in a quiet residential area with a large pool and raised garden.

Fully air-conditioned with two fireplaces and an open-plan living area creating lots of entertainment space.

Xaghra

Ref: XAR1028 €275,000

This charming three bedroom traditional farmhouse full of traditional features is situated in a quiet culde-sac and has been fully restored to high standards with two courtyards and a pretty garden.

8 Hot Properties On Gozo To view any of the properties listed or for a more extensive property list, please contact us to arrange a shortlist based on your requirements. Book a visiting date and accommodation and leave the rest to us.

Gharb

Ref: GRB1034 €1,100,000 Beautifully finished traditional farmhouse with six bedrooms and two swimming pools and a lovely garden and terraces overlooking country views.

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move2gozo

Gharb

Ref: GRB1038 €260,000 A spacious, beautifully finished and presented three bed apartment, located on the edge of the village, overlooking excellent country and sea views

Ghajnsielem

Ref: GHA1014 €140,000 Two bedroom penthouse with a high quality finish, fully-fitted kitchen and a good sized terrace with room for outside entertaining. Serviced by an elevator and within easy reach of all amenities..

Qala

Ref: QAL1021 €395,000 Recently built four bedroom townhouse with swimming pool and garage close to Qala square with its’ popular bars and restaurants. Fully equipped to high standards of comfort with air-conditioning, fireplace and under-floor heating.

Gharb

Ref: GRB1027 €375,000 Spacious three bedroom house of character built in the traditional style in a quiet location with swimming pool and open country views at the edge of the village.

Move2Gozo Real Estate can be contacted by email at info@move2gozo.com, via their website, www.move2gozo.com, by phone on +35621550692/+35679630221. UK buyers on +44(0)8453103516 39

Our Gozo

This edition’s news, views and discoveries

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It has been a project which has been spoken about since I was visiting Gozo as a 7 year old back in the late 80’s and is one which has come back into the headlines and then faded away again.

The Gozo-Malta Tunnel link could finally become reality after the prime minister and leader of the opposition committed themselves to a Gozo-Malta tunnel link, 2030 has been muted as a target date.

Many visitors to Gozo will tell you how romantic the ferry across to Mgarr is, including myself and how it is very much part of their holiday, however, the reality is that a high speed connection between the two Islands is vital from an economic perspective. Ask those from Gozo who commute across to Malta on a daily basis both to work and study and they will tell you stories of leaving their homes at 4.30am and not returning until early evening. Lets be clear here, the building of a tunnel will not be at the detriment of the Gozo Channel Ferrys but simply offer a fast, efficient alternative to those that need to travel between the two Islands quickly.

The project first gained momentum back in 2012, shadow Gozo minister Chris Said had mooted the idea of a tunnel but the new government edged towards the bridge idea and a Chinese company, specialising in such projects made a multi- million euro offer for the project, but this was dismissed.

Prime minister Muscat said ‘’There should be a discussion on what type of tunnel should be constructed, whether only for cars or for a metro or maybe both,” Muscat warned, however, that the wider the requirements, the larger the need for strategic environmental assessments and the sense of urgency and immediacy he felt from the Gozitans would be sidelined.

continue to be viable as a means to an end, not an end in itself. It is needed for cargo and as an alternative route. Right now discussions are underway for the introduction of a fast ferry between the islands. “Gozo simply could not wait several years for something to happen.

The fast ferry project must be completed.”

A geological study of the project could take 8 years and the government have been warned that it could be a race against time as the three ferries would need to be decommissioned by 2030.

Gozo Tourism Authority chief executive Joe Muscat called for social studies on how tourism will be affected on Gozo.

He said, “Will Gozo become a day trip Muscat laying his cards on the table”, destination? Will tourists spend more said that he would prefer a publicnights at hotels in Gozo? Remember that private partnership. “It is a mistake to half of Gozo’s GDP comes from think that a tunnel would be free of tourism…” However, he said that Gozo charge. There must be some form of a would certainly “lose its character” toll to generate income and interest without the tunnel due to the brainfrom the private sector. Without it, in my drain of its residents to Malta. opinion this project will not happen.”

He also added, “The Gozo Channel must I will be watching with interest...

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Open Daily From 10:30am Until Late Al fresco Mediterranean and local cuisine just right on the water's edge. Stunning views of Marsalforn Bay. Lounge bar area, deckchair area with showers and changing rooms. Live entertainment during the evening throughout the summer.

Triq Santa Marija, Marsalforn, Gozo For Reservations Call: +35621556606 Email: ottersloungeandbistro@gmail.com Find us On Facebook; https://www.facebook.com/OttersBistro

Our Gozo News The Gozo Cultural Support Programme was recently launched by the Minister of Gozo, Anton Refalo, this new initiative has been put in place to support the professionalisation and development of four leading artistic organisations.

The scheme, which is being managed

by The Arts Council Malta and the Ministry for Gozo, supports the Victoria International Arts Festival, Gaulitana as well as the opera productions of the Aurora and Astra theatres.

A total of €230,000 has been set aside annually to support the programme over a three year period.

Congratulations to Xewkija Tigers who are the kings of Gozo football. Not only did they win back to back championships but they did the treble !!! also winning the cup and the super cup, Oratory Youths the unfortunate losers in both finals. The question is, who can stop the super tigers next season ?

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Book Review

GOZO, Is The Grass Greener ..............................................................

Author Freya Barrington upped sticks from the UK and along with her husband, Steve, packed up the car and drove the 1900miles across Europe and down to Gozo.

In her book, Gozo, Is the Grass Greener, Freya recounts their tales of life on Gozo and the result is a funny and witty account on their escapades.

So Freya, we have been waiting to read this book for a while, tell us all about it and how you ended up writing it... ‘’It was late in 2010, when Steve and I decided we’d had enough of living in the UK. Like many people, we wanted to “get away”, to make a new start, to find our little piece of heaven somewhere.

But where?

The answer came after we took a short holiday on the tiny island of Gozo. We had visited Malta several times, but had never made the short 25 minute ferry trip over to Malta’s little sister Gozo. We did not realise what we had been missing.

After a week in Gozo’s truly idyllic Xlendi bay, we were hooked. Three months later, we had packed up and were ready to roll.

We decided to drive the 1900 miles, dragging our lives in a trailer behind us.

This was mainly due to our old and much loved lurcher, Ollie who at almost 19 years old was too old to be flown over.

Gozo quickly became a real home for us and we made many wonderful friends.

The magic of Gozo worked like a charm and we all too easily fell under its spell.

We loved the laid back lifestyle, the friendly people, the beautiful sunshine, and so much more. There are few places left in the world where you really can leave your door unlocked, the keys in

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Our Gozo News Swimmer Maria Pia made history when she recently won 3 swimming medals at the Special Olympics National Games in Cyprus, becoming the first Gozitan to do so, Maria won 1 Gold, 1 Silver and 1 Bronze. medal. A huge achievement. Well done Maria, Gozo is very proud of you !

Gozo is a well known film shoot location and the sixth series of Game of Thrones has recently started airing.

Daenerys and Drogo's wedding wasn't filmed in Morocco, but rather on Gozo.

The Azure Window, became the backdrop. Apart from Game of Thrones, this natural attraction has also found fame in films such as Clash of the

Titans and The Count of Monte Cristo.

According to a recent survey by ‘Private Fly’’ the approach into Malta airport which includes flying over Gozo was voted the number one top scenic airport approaches in the world beating off competition from the likes of Nice and LA.

.................................................................................................................................................... ...your car and your handbag on the table of a coffee shop without the worry of it being stolen. Gozo is one of those places; safe, welcoming, all embracing – it captivated us from the start.

Working as singers, which is something we had been doing in the UK, we became part of the fabric of Gozo; performing in hotels and restaurants as well as on roof tops and beaches. We even made a music video while we were there, filming in such iconic locations as the Citadel in Victoria and the Azure Window in Dwerja.

As we settled into our new home, I started writing an online blog about our day to day life in Gozo. I wrote about our reasons for moving here, our epic and somewhat nail biting trip across the Alps, along with Ollie. I wrote about the people we met, the situations we found ourselves in and much more. I was surprised but pleased to find that I was building a following on the blog. People began to write to me, asking when it was going to be a book. I had already written one book, entitled Known to Social Services, which was a fictionalised account of my life as a child protection social worker in the UK. I was extremely fortunate in securing a publishing deal with Faraxa Publishers in Malta who released Known to Social Services in February 2015. I approached them with the idea of transforming the blog about Gozo into a book. They agreed, and so began the task of rewriting 12 months’ worth of blogging!

I decided to call the book, Gozo Is the Grass Greener? It was, of course, a rhetorical question, and one, which looked, not only at our lives in our new home, but also our new life together as a couple. Steve and I had both been married before, and I wanted to ask the same question; Is the Grass Greener? in regard to our new relationship. We married while in Gozo with old Ollie as our best man at the ripe old age of 21. As I write, Steve and I have been together for ten years, so I guess I’ve answered that one !

As for Gozo; the five years we spent there were not only enormous fun, they were restorative. Sometimes, we do need to get away; from the realities of the daily grind, from aggravating circumstances and more. For us, leaving the UK, was long overdue, and our choice in going to live in Gozo for a while, was inspired. Gozo was indeed a magical island for us both. It gave us so much and demanded nothing in return. It filled us; heart and soul. It healed us, it delighted us and in return we loved it back.

All good things must come to an end. Both of us knew when it was time to move on, to find a new adventure, to see what was around the next corner. We felt it long before we put it into words, but we both agreed that we had to say goodbye to our

safe haven. With heavy hearts and many tears, we left Gozo in May 2015. As we sailed across that tiny stretch of blue sea to Malta, I turned back to face the little island one last time. I whispered my silent thanks to a place, which we had called home; a place where we found peace, and a place, which to this day remains in our hearts as a rare and precious gem. If you’ve never been to Gozo; be careful, you just may fall under its spell, and like we did, you may end up staying.

Gozo Is the Grass Greener? is not intended as a tourist guide, or a “What to do in Gozo” type book. It is a highly personal and candid account of one couple’s experience of life in Gozo. Illustrated with numerous photographs by Zebbug resident Neil Whittaker, and filled with laugh-out-loud anecdotes and more serious stories for which handkerchiefs may be needed. The cover of the book was brilliantly drawn by Michael Martin who is the current illustrator of Fred Basset, the famous Daily Mail Basset Hound.

Gozo Is the Grass Greener? Received an Honourable Mention at the 2015 London Book Festival. Published by Faraxa, it is available from Amazon and good book stores.

.......................................................................

Author Bio Freya Barrington is the pen name of a senior child protection social worker in England, who worked for local authorities that required experienced social workers to offer support when there were staff shortages.

Freya has been with her musician husband Steve for ten years. They are currently renovating a property in Brittany. In her spare time, (when she has any) Freya enjoys horse riding, walking, bird watching, reading, cooking, drinking good coffee and spending time with friends and family. Freya continues to write two blogs, one in regard to her day to day life as she works and travels, and one with more serious content relating to social work.

Freya is indebted to Faraxa Publishing who have offered so much support in her career as a writer.

Please visit Freya's website and blogs at www.freyabarrington.com. www.gozoisthegrassgreener.blogspot.com for more details on this exciting new author.

43

DINING

Gozo, A Foodie Heaven

Gozo offers a wide spectrum of flavours. In fact, The Island boasts a myriad of opportunities to savour the finest traditional Mediterranean or typical Gozitan cuisine. These pages you will discover what each town and village has to offer from a culinary perspective.

Lying behind the Citadel in a quiet part of Victoria you will find the wonderfully restored Brookies Restaurant & Music Bar which is now firmly back on the Gozitan restaurant scene. The owners have gone to great lengths to offer visitors a unique dining and drinking experience in extremely laid back surroundings. At Brookies you can feel the history that surrounds you. The menu has been redesigned and offers a unique twist on classic dishes. Starters include home made beef carpaccio, smoked duck breast and tail on prawns wrapped in potato. Amongst the choice of mains are braised lamb shanks, pork belly and quails in cinnamon and honey, as well as pizza, pasta, meat and fish

dishes. Brookies hold regular music events which are advertised on their website www.brookiesgozo.com and their facebook page. For reservations contact (+356) 2155 0942. Address, 1/2 Triq Wied Sara.

Well known Gozitan Philip Spiteri is now chef patron of a new establishment in Ghajnsielem called Ta’Philip. After spending more than 25 years wooing diners in Marsalforn Philip has decided it is time for a new challenge and has moved to St. Anthony Street, Ghajnsielem, overlooking Mgarr which will now hopefully be his home for many years to come.

Top Picture, Brookies Restaurant & Music Bar, Victoria. Bottom Picture, the interior of Ta’Philip in Ghajnsielem.

44

villa rentals

The UK’s leading Gozo holiday rental provider for Apartments, Farmhouses, Hotels and Villas

Tel +44 (0) 845 519 8242 Web www.gozovillarentals.com Email info@gozovillarentals.com

Philips vision is to bring to your table a “Made in Gozo” dish, by prioritising produce coming from the archipelago, coming close, as the local resources allow them, to become a zero-milage restaurant.

experiences”.. Specialities include fresh fish and seafood, live lobsters, suckling pig, Argentinean and Irish beef. Open daily from 12pm. Marina St, Xlendi, tel: +356 21569153. Reservations are recommended.

Ta’Philips uniqueness is accentuated by their wood-fired oven, which combines design and craftsmanship, thanks to it’s rotating interior mechanism which optimises cooking whilst preserving the environment.

Il Kcina Ghawdxija,

One floor beneath the restaurant lies the Candle Lounge for those who would like to prolong their evening with an after dinner drink. The wine cellar, is a must-stop for wine lovers, stocked regularly with the best local and foreign wines. For reservations tel: +356 79001965, email seeyou@taphilip.com

Nadur, Special Views Fliegu

Fliegu, which means The Channel in Maltese is now a mainstay on the food scene. Upon walking into the restaurant diners will be taken aback by the amazing views of the of Mgarr, Comino, Malta and The Gozitan Countryside from both the dining room and the terrace. Owners Tony and Vanessa Grech know what they are doing, and the menu is a good balance of both Mediterranean and local cuisine with meat and fish dishes with a twist. There is also a full pizza menu cooked in their Italian, woodburning pizza oven. For wine connoisseurs Fliegu has over 100 different local and foreign wines to taste, all available to view in their walk in wine celler.

Open for lunch and dinner daily, or if you feel like a relaxing drink whilst taking in the view, everyone is welcome to experience Fliegu....Fliegu can be found on The Mgarr Rd opposite The Nadur Youngsters football ground. For reservations call +356 2155 0055

Xlendi, Waterside Dining The Boat House

As the name suggests, this restaurant is housed within an old converted boathouse and is full of character, it has an almost New England feel to it. In 2015 The Boat House was awarded one of the top 40 restaurants in the Maltese Islands by the The Definitive (ly) Good Guide who said this about the boathouse, “Definitely recommended”.

Serves an “ample variety” of “outstanding seafood” and “very good options for non-fish diners” in a “stunning location”. A “great package” and ““by far one of the best dining

The name means the Gozitan Kitchen and now has new home on the Xlendi waterfront.

Set up by seasoned restauranteur, Charlie Bonnici, the remit of the menu is local Gozitan food, and it is the only restaurant in Xlendi that serves only local Gozitan food.

The team really want their clients to experience the Islands Rich culinary experience. Charlie is passionate about Gozitan food and culture and the menu reflects his up bringing, I am sure even Gozitans would appreciate the dishes as those their mothers and grandmothers used to make. Dishes include Minestra and Pulpetti tal-hut, Imqarrun il-forn and Torta tal-fenek. If you want to experience authentic Gozo food then this is the place to go. Xlendi Waterfront, Xlendi, For reservations tel:+356 7953 9117.

Sapana Indian Restaurant

Most of us like Indian cuisine and a change from the norm, Xlendi is home to the Islands only full service Indian restaurant, Sapana, located two paces from the sea. Sapana is what I would call an old school Indian restaurant, it’s not a pretentious, new style Indian you might find in London, but one that serves traditional curries, the food is served in the classic iron curry dishes and the portions are extremely generous. Fresh and full of flavour, the menu at Sapana makes for an exciting getaway to Asia. The food is spiced sensation. Great staff and a family friendly atmosphere are also strong selling points. Rabat Rd, Xlendi, tel: +356 21562100.

Captains Table

The Captains Table, part of the Moby Dives Complex, is a classic pub, offering great value for money, pasta, meat dishes, pizza’s, burgers and an all you can eat buffet on selected evenings. It’s a great place to go for a pint, with the most extensive array of beers on Gozo, it is the only real English style pub on Gozo and has live music three times a week. Gostra St, Xlendi, tel: +35621551616.

Moby Dick

The Moby Dick has a prime seafront location and has been an established favourite for over 20 years. A family run restaurant, it opens from breakfast time and serves a full menu throughout the day. Specialities include some fantastic steaks and a full

range of pizzas and pasta dishes are available. The Moby Dick has a full Chinese Menu, the sizzling chilli chicken comes highly recommended. Look out for the daily specials, including fresh local fish and wine of the week. Marina St, Xlendi, tel: +356 21561518.

The Pirates Galley

The Pirates Galley, located on the waterside is a new addition to the waterfront and offers great value for money pasta, meat dishes, pizza’s, burgers and a mean breakfast. It’s a great place to set up and watch the world go by and watch divers enter the water beneath your feet. There is also live music at least once a week.

Marvellous Marsalforn Otters Bistro

Otters Bistro has one of the most commanding views of Marsalforn. Set on it’s own, nestled along the rugged coastline, it has a fantastic terrace which is ideal for a spot of lunch during the day, if you are lucky you might see a water polo match or for a romantic meal at evening time. Sit back and watch Marsalforn in all of it’s glory from across the bay. Albert and the team have worked tirelessly to get both the ambiance and the menu balanced. The result, a menu full of vibrant, traditional, hand made dishes that have been well executed. Dining at the waters edge, one has the choice of A La Carte as well as daily specials. Specials include Asparagus & Smoked Salmon Risotto and Crusted Fillets of Dentici, this however changes on a daily basis. As well as the restaurant there is also a beach lido and lounge bar if you just fancy a cool relaxing drink !. Open daily from 12pm - 22.30pm. St Mary St, Marsalforn, tel: +35621556606.

Pulena

Pulena been a main stay on the Marsalforn food front for the last two decades, the reason is simple, the food is fresh, tasty, well prepared and it’s clear that passion is put into each dish that goes out to the customer.

Godwin and his family have worked hard to keep the standards high. La Pulena serves delicious home made pasta, including freshly made baked ravioli topped with tomato, cream and parmesan cheese, and specialises in fresh fish and meat dishes. There is also an extensive pizza menu available. Where possible La Pulena sources it’s menu locally.

Marina St, Marsalforn, tel: +356 2155 9777.

46

Il Kartell

Il Kartell is a name which is associated with excellent food on Gozo and has an A* reputation. Now under new management the quality of the food delivered is extremely high, a reason why you will see many Maltese and Gozitan diners. Sit back, relax and watch the beauty of Marsalforn Bay in front of your eyes. Their concept is simple, It’s really about using as much of what they can source locally and freshly to deliver a supreme experience in local and Mediterranean cuisine. You will find their menu offers a wide variety of wholesome soups, fresh salads, creative light dishes, platters and antipasto and sumptuous fish, meat, poultry and game combinations suitable for both lazy lunches and relaxed evening suppers.

Marina St, Marsalforn, tel: +356 2155 6918.

Sleepy Xaghra Giannis

Located in Xaghra, on the road just down to

Marsalforn, the views from Gianni’s offer some of the best on The Island including The Citadel, Gozitan Countryside and Marsalforn and beyond. The restaurant has it’s origins in the Piedmont region of Italy and is the first Piedmontese Restaurant on the Maltese archipelago and is run by father and son, Gianni and Stefano Remondino. Their Italian origins are shown in the menu and this is real, Italian food and they offer a taste of Northern Italian cuisine. All food is cooked fresh and uses local Gozitan ingredients.

Starters include anti-pasti including Pepperoni al forno in salsa di acciuga e aglio, a Piedmontese classic, mains include another traditional dish, Filetto di manzo con salsa Brusca. They also serve up some fantastic pasta and rissotto dishes. Marsalforn Rd, Xaghra, tel: +356 9991 3879.

Rubble Bar

Rubble Bar/Restaurant, has been one of the main stays of the Xaghra food scene for a long time. Local regulars mix with tourists who are drawn to the bar for it’s relaxed atmosphere and a place where you can catch up with friends. The terrace has great views of the square and inside, the bar has an oldie worldie feel to it where you can feel a world away from the hustle and bustle of daily life.

Rubble serves up delicious plates of local Gozitan delicacies, as well as excellent pasta, meat and fish dishes. If you are not feeling peckish then the bar serves great cocktails and has a large selection of wines available.

The owner Audrey, will make you feel at home and service is always with a smile.

Don’t be surprised if you are on your own

and a stranger strikes up a conversation with you, it’s that kind of place where people are made to feel welcome. Victory Square, Xaghra, tel:+356 21563758.

Ta Frenc

Ta’Frenc is an institution for real foodies who are looking for a fine dining experience and executive chef Mario Schembri and his team do not fail to deliver. Ta’Frenc is housed in an authentic old farmhouse and diners have the choice of dining in their own private dining room or on the beautiful terrace. As you walk into the restaurant you may notice a sweet smell in the air, this is in fact the new herb garden where both herbs and flowers are grown organically and used throughout the menu. The menu has a classic French feel to it and includes an a la carte menu as well as various market menus that offer very good value. The fish soup is a must as is the Chateaubriand, if you have room for desert I highly recommend the Crepes Suzette, flamed at the table no less. Ta’Frenc is closed on Tuesdays. Ta’Frenc is also a great place to get married, there is a romantic feel to the place and an array of wedding choices.

Marsalforn Rd, Xaghra, tel: +356 21553888.

Victorias Secrets Patricks

Award winning Patricks, Steakhouse and Lounge Chef Patron, Patrick, has quietly built an establishment driven by a refined talent and a clear notion of style that stretches far beyond the sanctuary of his formidable kitchen. With a knack of staying at the forefront of the restaurant scene, Patrick’s consistently delivers freshness, yet confidence inspiring familiarity, in his cuisine and jaw dropping wine cellar. Steak is the house speciality and pride is taken in carefully selecting perfectly marbled prime cuts and aged beef. Other specials sometimes include impressive chateaubriand for two, sumptuous Porterhouse Steaks, flavour rich USDA aged beef & delicate Kobe beef Europe Street, Victoria, tel: +356 2156 6667, www.patrickstmun.com

IT Tokk

This is THE PLACE in It Tokk to sit back, relax,

have some food and enjoy the ambiance of the square. Sitting in a square in Gozo is a great past time and there aren’t many better places than It Tokk, during the day you can watch the market unfold as people go about their daily business and at night you can enjoy wonderful views from the roof terrace of both the square and Citadel lit up in their glory. People past and present all have

happy memories about IT Tokk, it’s a place where friends are made and old friends from a previous life time meet up to reminisce.

The atmosphere aside the food is excellent, it is what I would call great hearty food, portions are super and the local rabbit stew, cooked with an old Grech family recipe is sublime. The fish soup goes very well with a slice or two of Gozitan bread and Vanessa, Tony and the team treat each customer as part of the family. The reason it is so successful and people come back time is because they do the simple things well.

IT-Tokk, Independence Square, Victoria, tel: +356 2155 1213.

Cafe San Martino

The best place to sample the old atmosphere in the Citadel is at Café San Martino, the café/restaurant has a great roof terrace that offers superb views of the Island. The menu has typical Gozitan dishes including fresh salads and anti pasti plates with local Gozitan cheese's and meats and which is best served with a glass of local wine. If you don’t feel peckish then Joe and the team will still make you more than welcome with a full drinks service. The sunset views really are second to none. Open from early morning until late at night. (Inside the Citadel, follow the signs)

Dukes Cafe & Galeteria

The sign of a good place is when it is always busy, this is the case here. From morning until later in the day, Dukes Cafe is satisfying the needs of shoppers, workers and tourists a like. The menu is family friendly and forget Mc Donalds, this is the place where you want to come for a real burger, juicy and wholesome, they won’t leave you feeling hungry afterwards, although we think you might be tempted to one of the delicious ice creams or desserts. Republic St, Victoria, tel: +356 2155 5502.

Cup Cake

The area around the bus terminal is a hive of activity and amongst the hussle and bussle you will find a gem of a cafe/restaurant called Cup Cake. Going strong now for the last couple of years, Chris and the gang have created a menu that appeals to everyone, whether you want a full English breakfast (awesome), a ciabatta/ftira, sandwich, burger, pasta or a la carte. Their breakfast ftira is famous. This has to be one of the best cafeterias on the Island, it does great coffee too. The guys here don’t take themselves too seriously and the atmosphere is fun and friendly. If you want good, honest comfort food then Cup Cake will deliver. Triq Salvatore Psaila, Victoria, tel: +356 2155 1112.

48

CAPITAL

VICTORIA Citadel, a historic fortress dating back to 1500BC which dominates the capitals skyline. Within its walls lies a fine 17th century baroque Cathedral designed by Lorenzo Gafà, the Maltese architect who also built the Cathedral of Mdina.

across a lace maker or two, proudly sitting outside their homes, making traditional Gozitan Lace.

Shopping, is normally high on the tourist list and you won’t be disappointed in Victoria. An open air market takes place daily in IT Tokk, although IL Hagar, The Heart of Gozo, museum, you will need to be there early in the is located in St George’s Square and the morning to get the fresh fish. Repubmuseum really brings out the full glory lic Street is the main thoroughfare and of the Gozitan people. Gozo 360 offers it runs through the centre of Victoria. a cinematic experience of the Island at Republic Street is flanked on both sides the Citadel Cinema just off It Tokk by banks, shopping arcades, bakeries, books shops, an Opera House and a One of the best ways to appreciate the Cinema. The Duke Plaza, houses The warmth, beauty, feel, noise and smell of Dukes Cafe, fashion shops, and other the Capital is to go for a wander, no stores. The Arkadia Centre, a little fixed trails or routes to follow, just further down from the Duke has a large follow your nose. Before you know it supermarket, pharmacy, Mc Donalds you will be in the back streets, chatting and numerous UK High Street fashion to a local and drinking coffee with them, shops. The original shopping arcade, or perhaps something a little stronger.

Tigrija Palazz is located at the top end of Republic Street and has a large All roads lead to Victoria, the Capital. supermarket. Just behind IndependOtherwise known as Rabat to the locals, ence Square you will find St George’s The Islands Capital is very much it’s Square which is home to a great shop heart beat. It is where people go to do called Organika, which sells lots of arts their daily chores. If you need someand crafts by local artists and organic thing, whether it be a fresh pepper, or a products as the name would suggest. pump for your bicycle, Victoria will have Their sister shop opposite, called Lazuli it, and if they haven’t just ask a local and sells fair trade clothing and a wonderful they will definitely know where you can perfume range. There is now an art get it. gallery by the same name located at 83 Palm St and has some outstanding art Steeped in History and dominated by work. For a fantastic array of Liqueur, The Citadel, Victoria wakes up early. visit the aptly named The Liqueur Shop It’s not uncommon to see local cafés in St Georges’s square. For quality and bars, thriving from 6am onwards. crafts we recommend a visit to 'Prickly In Gozo it’s Pastizzi for breakfast, a local Pear', the studio of jewellery designer pastry filled usually with Peas or Cheese, Mogg Robinson which also has items the latter being my favourite, washed by ten other local designer makers. down with a coffee. A great way to See www.pricklypeargozo.com for appreciate Victoria is to park yourself further details, or visit the shop at 96 outside a bar/café for a couple of hours.

Triq San Gorg. For unusual glass design Our favourites are It Tokk in Independincluding windows, jewellary, pictures ence Square, Cup Cake opposite The and souvenirs, visit Dana’s Glass Art Bus Station, Tapies Bar in San Francisk located in Savina Square. See Square, and the numerous cafes located www.danakranz.com for more details. in St George’s square, as well as Cafe One of our favourite areas to explore is For gifts for special occasions such as San Martino in The Citadel. the area between Palm Street in the Baptism’s, Communions, Weddings, Centre and Savina Square, further up Births & Confirmations, visit Celebrate WHAT TO SEE AND DO the hill. Here you will find what I like to on Cappuchins St. Victoria has gone through somewhat of call the ‘’Old City’’ it’s full of small Alley Spa’s/Leisure a transformation over the last two years, Ways that all offer something exciting for the visitor to experience. These it’s had a bit of a ‘’spring clean’’, The Alley Ways all seem to lead to either St If you are looking for somewhere to Citadel has been returned to its former really get away from it all and relax for a glory, a beautiful Park has been created Georges Square, It Tokk, or Savina Square and amongst them you will find couple of hours then head to The (Villa Rundle Gardens) and the main several artisanal shops where artists will studio of Mary Wilson, professional squares of IT Tokk and Savina Square be hard at work making intricate pieces massage & skincare. Now located at have been given a makeover. of jewellery or art on stained glass. If Hair & Co, Mary offers a wide range of A visit to Victoria, and Gozo, would not you are lucky, you may even stumble skin treatments and beauty massages. 50 be complete without a visit to the

MIA CASA Bed And Breakfast 23 Triq Santa Marija Victoria, Gozo, Malta VCT1050

Relax at our central but tranquil Gozitan House of Character bed and breakfast in the centre of the old historic part of Victoria. Mia Casa is ideally placed, centrally located in one of the main alleys of the old historic part of Victoria (Rabat).

Tel: 00 356 27300 169, Email: gozojo@hotmail.co.uk

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Banks - There are two major banks located on Republic Street, Bank of Valletta and HSBC. The banks are generally open between 8.30am and 2pm Mon-Fri and between 8.30am and 12.30pm on saturdays.

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Food enthusiasts will not be disappointed on a trip to the capital, Brookies is back after a long time out and is a must visit. Steak lovers will feel at home at Patricks Lounge and Restaurant, for top quality Chinese head to Fu Hua, for lunch with a spectacular view Cafe San Martino, located in The Citadel is a must. In Independence Square where the daily market takes placed you will find IT Tokk serving great food and it is right in the heart of the market and the roof terrace has commanding views. Cup Cake, located next to the bus terminal is a great spot to watch the world go by and The Dukes Cafe in the Duke Shopping Centre is a nice spot for a bite to eat or a drink and a great Ice Cream.

Victoria Triq L’Imghallem

WHERE TO EAT

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To Xaghra

To Mgarr

To Sannat

Accommodation Casa Mia Bed and Breakfast, located in the old part of town is a great choice for those people looking to immerse themselves into real Gozitan daily life. Casa Mia is brimming with character and each room has been lovingly restored to it’s past glory. Rooms from 35 euros pppn, Tel: +356 2730 0169 http://www.mia-casa-bed-and-breakfastgozo.com/

40 euros per night. Tel: +356 2210 8000 see www.downtown.com.mt

Gozo Village Holidays based in Victoria on Capuchins St have a wide range of high quality accommodation available accross the Island including large holidays complexes, ideal for weddings and 3 farmhouses in Victoria. Citadella, Giradu and Palazzino Cittadella farmhouses are all well located within Victoria and offer The 3 * Downtown Hotel located on high quality fixtures and fittings. To view Europa Street is Victoria’s Only Hotel. It is these farmhouses or view other accommoa 3* Hotel with comfortable rooms and dation the group has, see modern facilities. There is also a splash www.gozovillageholidays.com, pool located on the roof. Rooms from Tel: +356 2155 7255.

Email: info@gozovillageholidays.com 52

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Gozo Pilates Building Strength From Within

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Lara specialises in 'Healthy Back' classes and is a Body Control Pilates Certified Teacher Small groups - all ages and fitness levels - mats and equipment provided

XLENDI

Xlendi, is a picture postcard bay located to the south west of the Island and is a firm favourite amongst Gozitans, Maltese and Tourists a like. Many people are attracted to Xlendi due to the Waterside setting of the many bars and restaurants that line the quayside. There is also a small sandy beach and excellent sunbathing spots located around the bay and plenty of water sports activities to keep all of the family happy including canoeing, banana boats, pedalos and diving schools. Self-Drive motor boats can also be hired as well as fishing trips organised, see page ...Xlendi is home to over 20 restaurants that serve up fresh fish caught the same day, pasta, pizza, Indian, Chinese, and excellent meat dishes.

WHAT TO SEE AND DO As you would expect from a sea-front location, everything revolves around the water in Xlendi, hire a boat from Xlendi Pleasure Cruises and explore the bays around Xlendi or venture further a field to Comino or around the Island. Xlendi is home to several large caves including St Catherine’s Cave and Carolina's cave.

Carolinas is found on the cliffs on the right hand side of the bay if you are looking out to the sea. The cave was once the property of Caroline Cauchi, a wealthy woman from Victoria. In later years she founded the Augustinian Sisters on Gozo and donated almost all of her land, including the cave and other land in Xlendi to the sisters.

SEAFRONT PARADISE

and fauna, these are allowed to flourish as the valley isn’t populated. The Watchtower is reached by a bridge built by the Knights of Saint John over the Kantra Valley.

During the summer months the Sisters would reside in Xlendi and would bath in the cave that offered them privacy from other swimmers as it could only be reaches by private stairs. St Catherine’s Cave is located to the right of the bay, just as you are entering Xlendi Bay, it is a popular place for snorkelers and divers alike owing to the crystal clear waters found in and around the cave. During the 17th Century, people in fact lived around the cave and it received its name after a Church that was built above the site and the Saint whom the Church was dedicated to. Unfortunately the church is longer on the site.

At the Head of the Bay you will find an old watchtower dating back to 1650, it was built on the order of Grandmaster Lascaris and stands 35 ft square at its base and 30 courses high. Although visitors cannot go inside the watchtower, it is currently being restored, but it is well worth the walk, for sun seekers there are some fabulous bathing opportunities around the tower.

The Watch Tower can be reached by following the coastal path to the left of the bay through the Kantra Valley and by taking the bridge that connects the headland to the land.

Il-Kantra is a valley found to the left hand side of the bay close to the watchtower.

The name Kantra derives from Alcantara in Spanish-Sicilian. This is due to the odd shape of the valley that resembles a bow.

Il-Kantra is home to many types of flora

In 1955 During British rule of the Maltese Islands several emergency mills were built that were capable of producing flour for the Islands if a Cold War was to break out.

One of these mills was excavated in the cliffs behind The Mount Carmel Church, in Xlendi, and is the only one left intact on Malta and Gozo. The excavation of the mill was a huge undertaking, cumulating in an entrance tunnel some 30 metres long, and a 3 storey chamber that housed the grinding and milling equipment, thankfully the mill was never put into use, but there are plans to restore the mill to its former glory as most of the original equipment is still inside.

The church in Xlendi is dedicated to Our Lady of Mount Carmel and dates back to 1868. On the first Sunday of September each year a feast is celebrated in honour of Mount Carmel and it is a really enjoyable weekend to be in Xlendi. During the day water games are held in the bay, with the traditional 'gostra' a greasy pole that you have to climb to seize a flag, proving very popular.

Open 7 days a Week From 6.30pm Rabat Rd, Xlendi

10% Discount On All Take Away Orders

For Reservations +35621562199/99557998

Triq Il Gostra, Xlendi Bay, Gozo Tel: +35621551616

LIVE MUSIC

GREAT PUB FOOD

FRIDAY QUIZ NIGHTS DARTS EVERY THURSDAY

DAILY HAPPY HOUR HUGE SELECTION OF LOCAL & FOREIGN BEER

VILLAGE LIFE VILLAGE LIFE

Beautifal Xlendi

St An d

WHERE TO EAT

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Xlendi

gifts and beach products.

Shop - A mobile food trailer visits the car park every morning and stocks staple goods.

Police Station - Xlendi Police station is located on St Andrews Street Bus - Route 306 operates between Xlendi and Marsalforn via Victoria, the first bus leaves Xlendi at 05.20am.

Ta’Karolina Stone Crab The Boat House London Lounge Captains Table Pirates Galley London Lounge C-Seven Paradise

Accomodation

a)Moby Dick/Best of Xlendi b) St Patricks Hotel c) San Andrea Hotel

10.

11.

12.

13.

14.

15.

16.

17.

18.

Sapana Indian Moby Dick St Patricks Ta’Nona Zafiro Churchills Il Terrazzo Ic Cima

Il Kcina Ghawdxija 19. San Lawrenz Gifts d) e) f) g)

Hotel Xlendi Villa Xemkija San Antonio Ulysses Aparthotel

Accommodation

The 4 * St Patricks Hotel maintains a prominent position on the Xlendi sea-front and has rooms that offer a commanding view of Xlendi Bay. All rooms are air conditioned and the INFORMATION hotel has a rooftop pool, the ideal place to relax after a hard day in the sun. Tel: +356 Gift Shop - San Lawrenz gift shop on Rabat 21562951, info@stpatrickshotel.com, Rd right next to the beach has all of your www.vjborg.com

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Xlendi is home to The Captains Table, a pub which has live music on a regular basis throughout the year. Late night drinking can be found at C-Seven. Xlendi houses’ one of Europe's most picturesque nightclubs, La Grotto, which is perched on a cliff-side overlooking the Xlendi Valley. See www.lagrottaleisure.com for further details and entry prices. Above La Grotto is a smaller club called Club Paradiso which is open all year round and is operated by the same people as La Grotta.

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Xlendi is packed with lots of excellent places to eat, both on the seafront and in the back streets, we recommend the following, The Boathouse, Il Kcina Ghawdxija, Sapana Indian Restaurant, Zafiro, Ic Cima, Ta‘Karolina, The Moby Dick and The Pirates Galley.

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wifi. There are a choice of 1 and 2 bed roomed apartments and nice balconies to entertain in the evening. www.mobydickxlendi.com info@mobydickxlendi.com www.bestofxlendiapartments.com bestofxlendi@gmail.com

If you are heading to Gozo for a diving holiday then the Moby Dives Complex offers a home The 3* Hotel San Andrea is a family run hotel away from home and is located only a stones that offers a warm welcome and sits in front of throw away from the sea. There is an on-site Xlendi Bay. All rooms are air conditioned and pub that has regular entertainment. Tel: +356 the hotel has an on-site restaurant.

2156 4429, info@mobydivesgozo.com Tel: +356 2156 5555 www.mobydivesgozo.com reservations@hotelsanandrea.com The San Antonio Guest House offers excellent For 5* Self Catering accommodation look no value for money B+B accommodation and a further than Best of Xlendi Apartments/Moby fantastic pool. Tel: +356 2156 3555 Dick complex located on the waters edge. All www.clubgozo.com.mt rooms are expertly finished with plasma tv and 56

LIVELY

Marsalforn is Gozo’s main summer holiday destination with many Gozitans and Maltese having holiday flats here. It is situated to the North of the island and is only a ten minute drive from Victoria. Marsalforn is a traditional fishing village and boats can be seen coming and going throughout the day providing fresh fish to the bustling restaurants.

MARSALFORN

WHAT TO SEE AND DO

16th Century, Marsalforn was the most important port in Gozo. Food and As you approach Marsalforn supplies were imported from Sicily and from Victoria, you will probably notice passengers were able to board boats the lush green scenery that surrounds that took them to Licata in Sicily and you, this is known as The Marsalforn further afield. Marsalforn was considValley. The Valley is surrounded by ered so important during the reign of several hills, the most famous being the Knights of the Order of St John that Tas-Salvatur (Our Saviours Hill) also they considered abandoning the Citadel referred locally as Tal-Merzuq Hill (Ray in Victoria and building a new fort that of Light). On top of the hill sits a large overlooked Marsalforn Bay. This plan statue of Christ the Savior, this was Marsalforn is Xlendi’s bigger sister and never materialized as the plans were erected in 1904 and sits proudly over during the summer months the promfought strongly by the Gozitan people.

Marsalforn. enades will be full of people and With the growth of Mgarr as a port, restaurants packed with locals and Marsalforn is a composite word. "Marsa" Marsalforn began to lose its importance holiday makers alike. There are a wide on an economical front and was mainly is an Arabic word meaning `port` or range of restaurants to choose from, inhabited by small fishing communities. `bay.` There is disagreement on the most situated on the sea-front. For origin of the second part of the word youngsters there is an amusement park `forn` -. Forn means "a bakery" in As you leave Marsalforn to the left of located in the car park and during the Maltese, but it is highly improbable that the bay you will come to the bay of summer months it is possible for small this has anything to do with Marsalforn, Qbajjar, home to two very good children to take a ride on a donkey that for it is unlikely that a bakery would be restaurants. You will also find Xwejni operates along the promenade. Eating built in an area with a small population. Bay, home to the Xwejni Lido, a great an ice-cream purchased from one of the It is quite likely that this name, like that place to soak up the sun and go for a excellent Galaterias is a great way to swim, sunbeds and parasols are great of other Gozitan ports, might refer to a round off an evening. type of ship. In that case it would derive value at 3 euros each. from Liburna, an Illyrian type of a ship, There is a small sandy beach located to which became livurna in Greek, and At Xwejni will find the magnificent Salt the east of the promenade, it can tend Pans, where you will still find to this day lifurna in Arabic. The name might also to get busy during the summer, espefamilies who make their living out of have been derived from forna, a word cially at the weekend, there are other turning the salt from the sea into a used by Gozitan fishermen to refer to " bathing spots towards the west of the product that is served on your table. a cave hollowed out by the sea". There bay on the rocks towards the headland. are several of these in Marsalforn, the The families still maintain the ancient Xwejni Bay and Obajjar Bay are traditions that their forefathers adopted. best known being Ghar Qawqla `the located west of Marsalforn and offer It is possible to purchase the salt cave at the steep hill`. good swimming and bathing spots as directly from the source and also see well as several bars and restaurants how the salt is turned from the salt pans Marsalforns history dates back to to the table.

Roman times and as recently as the

58

IL-KARTELL RESTAURANT SINCE 1973

Marina Street, Marsalforn, Tel: (+356) 2155 6918 Mob: (+356) 7955 2001 | (+356) 9946 6271 Email: info@kartellrestaurant.com Website: www.kartellrestaurant.com

FINE VIEWS GREAT FOOD GOZITAN HOSPITALITY OPEN DAILY FOR LUNCH & DINNER

VILLAGE LIFE VILLAGE LIFE

Magical Marsalforn

NIGHTLIFE

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Marina

One Way

Bus Terminus

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26. La Pulena 27. Latini 28. Beppes 29. Lounge 21 30. Arzella

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Accomodation a) Calypso b) Lantern c) Giovanna d) Electra

To Victoria

Hotel

Police Station

15

b

a

21Calypso

18

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14. Cafe Del Mar 15. Smileys 16. Glassbox 17. Electra 18. Bo-Jangles 19. Il Forno 20. La Trattoria 21. Smugglers 22. Murella 23. Calypso 24. Odyssey 25. L’Antika

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Restaurants and Bars

1. Qbajjar 2. Chez Amand 3. Otters 4. Pierre’s 5. Neptunes 6. Il Kartel 7. Unwind Bar 8. Krya’s Inn 9. L’Aragosta 10. Dive Bar 11. Ta Pennellu 12. Marlene D 13. Pebbles

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Parking

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Supermarkets - There is a large supermarket located on Triq IL Obajjar just up from the Lantern Guest House.

ATM's - There is a bank of Valletta cash machine located on The Promenade next to the Dive Bar. Bus - Route 306 operates between Xlendi and Marsalforn via Victoria, the first bus leaves Marsalforn at 06.17am and the last one at 23.17pm

KEY Food and Drink Accomodation

29 30 28 27 26 25

Triq

I INFORMATION

To Xwejni & Salt Pans

Triq ir - Rabat

For late night drinking head to Mellos where there are some excellent cocktail and great tunes.

Murella Lounge Bar has a great atmosphere and often has live music and if you are looking for a real pub experience then head to BoJangles, a traditional pub serving pints, pub food and shows live football. If you enjoy belting out a few classics then the Piùtrentanove Lounge Bar holds Karoeke nights every Monday night during the summer, The Glassbox has regular live music.

Qbajjar 1 2 Triq Santa Marija

WHERE TO EAT

Marsalforn has over 25 restaurants, the majority of which line the sea-front promenade. With so much to choose from it is difficult to choose where to dine, we recommend Otters Bistro, Pulena, Il Kartell, The Ta’Mena Estate and Murella.

To Xaghra

Triq Lapsi

Accommodation 1.

2.

3.

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5.

6.

7.

8.

Otters Pierre’s Neptunes Il Kartel Ta Pennellu Pebbles Smiles IL Forno

9. Smugglers 10. Dragon 11. Simply Blues 12. La Trattoria 13. Bo-Jangles 14. Electra 15. Lantern 16. Tang Cheng 17. Arzella 18. Murella 19. Chez Amand 20. Qbajjar Restaurant

Hotel Calypso The 4* Calypsoa)b)Hotel Lantern c) Maria Giovanna The 4* Calypso enjoys a prominent location on d) Electra Hotel the water front. With a beach in front of the hotel and a roof top pool this is a family friendly hotel, BBQ evenings are held on the roof and the hotel has an excellent on-site restaurant. Tel: +356 2156 2000 info@hotelcalypsogozo.com Accomodation

furnished hostel is situated in an excellent location in Marsalforn Bay. It offers a warm yet family atmosphere. It is located close to all amenities and the beach. Tel : +356 2155 3630 bugejajoe@vol.net.mt

Hotel Electra has been part of the Marsalforn landscape for many years, it continues to over great value rooms, all offering panoramic views The Lantern Guest House is a family run hotel of Marsalforn Bay. All rooms are air condithat offers a warm welcome and sits in the tioned. There is also an on-site restaurant. heart of Marsalforn, yet in a peaceful location. Tel@ +356 2155 6196, electragozo@gmail.com All rooms are air conditioned and the hotel has an on-site restaurant. Tel: +356 2156 2365 Atlantis Lodge, located next to Atlantis Diving rlantern@onvol.net Centre and within walking distance from Marsalforn sea front All the guest rooms have Maria Giovanna Guest House - a typical an en suite bathroom, TV, telephone, free WiFi Maltese town house that has just been access and air-conditioning unit. Tel+356 2155 renovated. This romantic and elegantly 4685, diving@atlantisgozo.com

60

At our family run restaurant you find the great service and healthy food comes first.

We serve delicious home-made pasta and specialise in fresh fish and meat, thus providing a fine selection of dishes which cater for all tastes. Pizza also available.

Marina Street (il-Menqa), Marsalforn Gozo, Malta

T: (+356) 2155 9777 M: (+356) 9942 0881

La Perla Restaurant Sunday Buffet Lunch at La Perla where you can feast on

Room With A View.......

Salads, Cold Cuts, Pasta, Meats, Fish and delectable desserts for only 23 per person.

Immerse yourself in the charm of the Mediterranean...Hotel

La Perla is also open for dinner and we oer a set menu as well as full A La Carte menu.

www.hotelcalypsogozo.com Hotel Calypso, Marsalforn Bay, Island of Gozo, Malta Tel: (+356) 21562000 E-mail: info@hotelcalypsogozo.com

Scan this QR code with your smart phone.

Join our facebook page today !

Focus On Dwejra, Focus On Qala San Lawrenz, Gharb

T

o the west of the island you will find one of the most visited places on the Maltese islands. As you travel through the beautiful village of San Lawrenz you will see signs for the Inland Sea, Dwejra and Fungus Rock. As you make your way down the winding road the full beauty of what lies ahead is only a couple of minutes away.

Halfway down the road Fungus Rock and the Azure Window should be in sight and you start to understand why this is well trodden tourist path. This area of Gozo, commonly known as Dwejra is the one that you will see pictured in all of the guidebooks and if you look more closely then you may recognise the backdrop of many blockbuster films including Game of Thrones.

Once you arrive in the car park, head down the short hill where a visitors centre can be found on the right hand side which provides lots of information about the local area. At the bottom of the hill you will be greeted by a serene Inland Sea, a lagoon type lake that has

Inland Sea direct access to the sea via a man made tunnel. Swimming and snorkelling is excellent and those brave enough may decide to put on their flippers and venture through the tunnel into the open sea but we recommend you take a boat trip and let the professionals guide you instead. Once through the tunnel you will see many natural rock formations that look like amongst others a human face and a crocodile. Boat trips normally last around 15 minutes and cost around 5euros per person.

The Inland Sea is characterised by the fishing huts that's surround the bay and have been passed down between family members over many years. Head back up the hill and to your right you will see the magnificent Azure Window, which is a limestone natural arch created after two limestone sea caves collapsed into the sea. This area is extremely popular with scuba-divers and more recently by dare devil rock climbers.

To the right of the Azure Window you will find St Anne’s Chapel, built in 1963, Special festivities are held every year on the 25th & 26th July in honour of St Anne’s liturgical feast. If you are lucky you might even catch a wedding.

In front of the Azure Window you will notice a large rock located just off the mainland. This is called Fungus Rock and legend has it that the plants grown on it hold special medicinal powers. The Knights Hospitaller apparently discovered the fungus and used it as a styptic dressing for wounds and a cure for dysentery. The Knights so prized it that they often gave gifts of Gozitan Fungus to distinguished noblemen and visitors to the Maltese islands.

Grand Master Pinto decreed the rock out of bounds in 1746; trespassers risked a three-year spell as oarsmen in the Knights' galleys. He posted a permanent guard there and even built a precarious cable-car basket from the rock to the mainland, 50 metres away. @terihardy 63

WHERE TO EAT There are several options available in Gharb, Jeffries, located on Triq I-Gharb, has been a very amongst tourists and locals for

Accomodation

Museum

Gharb is home to several quirky museums including, The Gharb Folklore Museum located on the main square. The Village also houses the Ta' Dbiegi Crafts Village, a must visit for any visitor looking to sample Gozo’s arts and crafts. In the limits of Gharb you will find the Basilica Ta’Pinu.

ACCOMMODATION Gharb is home to Ta' Matmura Farmhouse B&B, a 300 year old Gozitan farmhouse full of unique character. All rooms are en-suite and there is a lovely pool to have a dip in. Summer rates are

8 To Ta’MatmuraT Farmhouse

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Parking Restaurants and Bars Accomodation

6. Hotel Kempinski 8. Ta’Matmura B+B

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San Lawrenz is home to the 5* Hotel Kempinski and Spa, as you would expect from a 5* Hotel the standard is very high. The hotel is home to 3 very large swimming pools, including an indoor one, spa experiences and several excellent restaurants serving high quality international food. See www.kempinski.com for further details Gozo Village Holidays have a great complex called Village Ta’Sbejha which is located in the village of Gharb. Ta’Sbejha offers self-catering apartments with patio or terrrace overlooking the pool. It is ideal for large groups. www.gozovillageholidays.com for further details.

i INFORMATION

Supermarket - There is a supermarket just as you approach the entrance to San Lawrenz village, there are also some general stores located around the main square.

Bus – Route 305 runs between Sannat and San Lawrenz via Gharb. Route 302 runs between Nadur and Dwejra via Victoria.

Route 311 runs between Victoria and Dwejra

Gharb IL

7.Gharb Folklore

2

San Lawrenz

Dwejra The Inland Sea

4 Triq San Lawrenz Ta’Dbiegi Crafts Centre

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6

To Victoria

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between 80 and 110 euros per room for upto 2 people and there are some fantastic rates during the winter months from 40 euros per room per night. Tel: +356 2155 9233, mail:info@tamatmura.com, www.tamatmura.com

Triq Ta’Sdieri

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2. Rangers Bar 3. Savina 4. Tatita’s 5. Azure Window

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WHAT TO SEE AND DO

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KEY Food and Drink

many years and serves high quality food in a traditional atmosphere, for reservations Tel: 21561006. Ta’Salvina, located on the main sqaure is is renowned for its local and Mediterranean cuisine, Tel: 2155 2505 for reservations. The Gharb Rangers FC Bar, located at 118 Triq il Knisja, is an institution in Gharb and has a fantastic roof garden where you can while away a summers evening. The bar serves excellent pizzas aswell as other well produced local dishes. In San Lawrenz you will find Tatita’s in the main sqaure and down the road at Dwejra you will find The Azure Window where diners can enjoy an unrivalled view of The Inland Sea. For reservations call +356 2156 6560

Frenc ta l-Gharb

Gharb is a beautiful Village, located west of Victoria about a ten minute drive away. Gharb is one of the oldest Villages on the Island and derives it’s name from Arabic, although in Maltese it means ‘’West’’ and it is in fact the western most Village on the Island.

Gharb started life as a small hamlet hundreds of years ago and was originally populated by farmers who worked the fertile land. Gharb is quintessentially Gozitian and it’s main square, with the church dominating, has been the scene of many a postcard throughout the years. The village is home to many traditional Gozitan industries and is still home to traditional lace and cotton makers. The Parish of Gharb is the second oldest Parish on Gozo, the current church, built in 1699 is dedicated to the visitation of the Blessed Virgin Mary to Elizabeth.

The feast is celebrated on the 1st Sunday in July. Gharb lies amongst some of the most scenic countryside on the Island, particularly at Dbiegi, the largest hill on Gozo. San Lawrenz is the only village named after it’s patron @terihardy Saint and it is dominated by it’s Church which was consecrated in 1897. The feast of St Laurence is on the 31st July 2016 and the village is full of noise and color.

@terihardy 64

Ta’Matmura

Farmhouse Bed & Breakfast, Gharb, Gozo

Family run B&B in a traditional 300 year old Gozitan farmhouse. We have three double bedrooms and one King size suite, all with en-suite bath/shower and each with it’s own character and features plus a guest breakfast/dining room, free Wi-Fi and a delightful pool and sun terraces for you to relax after a busy day. Ta’ Matmura is an ideal base for walkers, cyclists, scuba divers, photographers or those who just want to relax & chill – so will it be a base for adventure or a relaxing haven, whatever it is we look forward to welcoming you. Check us out on Facebook or our website or email for further information

Contact Mark & Jackie: +35621559233 / 77055725 www.tamatmura.com - info@tamatmura.com Facebook – Ta’ Matmura Farmhouse B&B

NADUR

5 8 Ta Kenuna Tower

San Blas CimTceriqm

€ 3

4

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KEY Food and Drink

ATM

Accomodation

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7

€

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To Mgarr

Nadur is Gozo’s largest village with a population of just over 5000 people.

Nadur means ‘’lookout’’ in Maltese and comes from the Arabic word nadara.

Perched on a high hill with commanding views of Comino and Malta it is clear why Nadur was an ideal spot to look out for unfriendly enemies.

Several watchtowers were built in and around Nadur , Ta’Kenuna Tower was built by the British in the 19th century and was used as a telegraph link between Gozo and Malta. From the tower you can see much of the Island and the views out towards the Comino channel are to die for. When the Knights of St John ruled the Island a tower was built by Grand Master Nicholas Cotoner and is known as Ta’Sopu tower. It is also called Dahlet Qorrot and San Blas Tower after the two bays it sits between.

Triq Sant Antonin

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To Victoria

To San Blas Bay

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To Ramla Bay

FESTIVAL VILLAGE

Restaurants and Bars 1. Maxokk 2. Al Capone 3. Rabokk 4. Anthonys 5. Ta’Kenuna 6. Fliegu 7. D-Bar

Museums

8. Ta Kenuna Tower

Macabre Carnival due to the outfits that are donned by the festival goers.

Nadur is also home to The Nadur Wine festival. The dates for the Delicata Classic Wine Festival in Nadur this year, are 19th - 21st August, the village will come alive as the wine festival gets underway at the Ġnien il-Kunsill. The festival will open at 7.00pm and the last wines will be served at 11.30pm before closing at midnight. Live entertainment every evening. Nadur also hosts a Christmas market that is a great spectacle and normally takes places on the first weekend of December.

The focul point of Nadur is The Parish church which was built in 1760 and is dedicated to St Peter and St Paul. The feast takes place on the 29th June each year.

the terrace. The menu is a good balance of both Mediterranean and local cuisine with meat and fish dishes with a twist. There is also a full pizza menu cooked in their Italian, woodburning pizza oven. Fliegu. For reservations call +356 2155 0055. There are several places to eat in Nadur Village itself, for those looking for a light snack in the form of a Gozitan Ftira or pizza we recommend the Maxokk Bakery for an authentic taste of Gozo. They are located on St Jame’s street in the heart of the village. Gebuba Wine Bar, located on the main square is an intiment bar serving cocktails and wines from around the world. Rabokk located in the main square serves great snacks and pizza’s and is good value for money.

ACCOMMODATION

Nadur is home to the Kelinu Grima Maritime Museum. The beaches of San Blas Bay and Dahlet Qorrot are also reached via Nadur.

Despite being Gozo’s largest village there are no hotels as such in Nadur, there are however a wide variety of farmhouses to choose from, see WHERE TO EAT www.gozovillarentals.com for more If you are looking to dine in a restaurant information. that has fantastic views of the Gozo Channel, Comino, Mgarr and the INFOMATION Gozitan country side then Nadur is WHAT TO SEE AND DO home to Fliegu, which means The Bus - Bus route 303 runs between Outside of Gozo, Nadur is probably Channel in Maltese. Upon walking into Victoria and Mgarr via Nadur every hour most famous for it’s annual carnival the restaurant diners will be taken aback from 6am until 11pm. that takes place in February during the 5 by the amazing views of the of Mgarr, days that precede Ash Wednesday. The Comino, Malta and The Gozitan CounATM - There is a Bank of Valletta atm carnival is known as the Grotesque or tryside from both the dining room and located in the main square.

During the 1960’s a lot people from Nadur emigrated to the US, Canada, Australia and the UK, many of whom have now returned to the Village and their allegiances to the countries they emigrated to are shown in the flags hung outside their homes.

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KEY Food and Drink Accommodation

ATM Swimming Zone

Parking

Boat Launch

Marina

One Way

€

Bus Terminus

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Mgarr, Gozo’s port, is the gateway to the Island. Mgarr is a picturesque fishing village that hasn’t really changed much throughout the years. One of the most immediate sights will be the Church of the Blessed Virgin Mary of Loreto that sits high above Mgarr and is actually in the Village of Ghajnsielem, it is a gothic style church and was built 1924. In 2011 the church received a set of 8 new bells with the largest weighing 5.5 tonnes. Ghajnsielem celebrates its annual feast on the last Sunday in August.

2156 1965. IT-Tmun, serves fusion and international cuisine and has a very talented team.

HISTORY/SIGHTS/WHAT TO SEE AND DO

There is a new waterfront area called Żewwieqa Waterfront which involved rehabilitating the area known as Taż-Żewwieqa into a waterfront area by creating pedestrian zones, landscaped plazas including seating area with open sea views, an area hosting the restored There are no beaches in Mgarr but just Dgħajsa tal-Latini and an informal stage around the corner to the east, you will structure. It’s a lovely sport for a walk. find Hondoq Bay, a shingle beach that Ferry services have operated between offers good swimming facilities.

Gozo and Malta as far back as 1241 Comino is a short distance across the when the fishing industry was firmly water from Mgarr. established on the Island. As the fishing industry grew, so did Mgarr and comWHERE TO EAT munities begun to spring up around the vicinity of the harbour, especially more Diners are spoilt for choice with an towards the hillside areas. The actual abundance of high quality restaurants in port area didn’t see any development Mgarr. As you would expect, fresh until 1841 when a breakwater was built sea-food is the order of the day but to provide extra protection. Throughthere are top quality restaurants serving out the 20th and 21st century the a la carte food including Gozitan, breakwater was extended several times Mediterranean and Chinese food. We and in 2008 a new ferry terminal recommend two restaurants, highly accommodating 600 passengers and recommended is Ta’Filep, located on 200 cars was finally completed at a cost Triq Sant’Antnin St, just below the of €9.3 million. Sitting above Mgarr Grand Hotel and is the new home of Harbour to the left is Fort Chambray, well known restauranteur and ex Il an old historic city located within a Kartell, Philip Spiteri. The restaurant fortress. Built over 250 years ago during specialises in excellent the reign of the Knights of St John, the Mediterranean/Italian food, in an fort was initially built as a replacement intimate dining environment. Tel: +356 to the Citadel in Victoria. There was

also a thought that building the fort would increase trade between Gozo and Malta. The Fort was only ever used once for military purposes, in 1798, during Gozo's defense against the revolutionary forces of General Bonaparte. Several British regiments were stationed at the fort during the Crimean and First World Wars but fell into disrepair during the 20th century. .

ACCOMMODATION Accommodation -The 4 * Grand Hotel sits above Mgarr and offers commanding views of Mgarr, Comino and Malta.

Rooms are well laid out and the hotel has a fantastic pool which has great views of Comino and Malta. For reservations see www.grandhotelmalta.com for further details.

i

INFORMATION

ATM – There is an ATM machine situated at the ferry terminal.

Trips to Comino - Check out Xlendi Pleasure Cruises who offer shuttles and trips to Comino and around Gozo. See www.xlendicruises.com Supermarket - There is a supermarket on the hill on the left hand side as you leave the harbour.

Bus – Route 301 runs between Victoria and Mgarr and coincides with the ferry 67 timetable.

CHARMING VILLAGE

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Xaghra, located to the North East of the Island is the second largest Village on the Island with a population of just over 4200 people. The village is perched on a high hill and has great views of much of the Island including Ramla Bay. In Maltese, Xaghra means ‘’wilderness’’, a term relating to its location on top of a hill. Many people believe that Xaghra was one of the inhabited parts of Gozo, and looking at the architecture of the village and its surroundings it is easy to understand why. The focal point of the Village is the Church, dedicated to the Nativity of the Blessed Virgin Mary. The church that stands today was built in 1815 and the church is covered in marble throughout. The Village feast is celebrated on the 8th of September and if you are on Gozo at the same time, a visit to the feast is a must. In the weeks prior to the village feast, the Xaghra Youth Centre organise the annual Xaghra Youth games, an annual event that revolves around the history of the village, Gozo and Malta and includes horse racing, the building of the Ggantija Temples, The Great Siege of 1565 and other events. If you are on Gozo around the 22nd August the games are a great family event.

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Museums

7. Ta’Kola Windmill 8. Ninus Cave 9. Xerris Grotto 10.Toy Museum

Temples, Ninu’s Cave, Xerri’s Cave and Ta’Kola Windmill, you could quite easily spend a day in Xaghra. One of our favourite past times at my Gozo is sitting in Xaghra square and watching the world go by.

WHERE TO EAT

For food lovers Xaghra is home to some excellent restaurants. A newcomer to the Gozitan food scene and located in Xaghra, on the road just down to Marsalforn is an Italian restaurant called Gianni’s. The views from Gianni’s offer some of the best on The Island inlcuding The Citadel, Gozitan Countryside and Marsalforn and beyond. The restaurant has it’s origins in the Piedmont region of Italy. Tel: +356 9991 3879 for reservations.

Rubble Bar located on Victory Square serves both lunch and dinner and has a fantastic menu with a good variety of local delicacies as well as some excellent steaks. Inside Rubble you will find an old style bar that has a really friendly and welcoming environment. Audrey, the owner, is a fantastic host. If you are looking for something a little different, the Cornucopia Hotel hold BBQ evenings around their pools throughout the summer, live music is also provided, WHAT TO SEE AND DO contact +356 2155 6486 for dates and reservations. If you have a sweet tooth Xaghra is home to a good number of then we highly recommend that you museums and historical monuments visit Cafe Reale, located on Victory including Calypso’s Cave, The Ggantija Square. They serve some amazing

homemade cakes and pasteries

ACCOMMODATION Xaghra is home to Sardinella B+B, a delightful house with a great pool to cool off during the warm summer days.

Your host Kelvin will offer a warm welcome and is on hand to offer advice on where to go and what to do and where to eat. For details and rates see www.sardinellabedandbreakfast.com The 4* Cornucopia Hotel, built around an old converted farmhouse the hotel has real charm. see www.vjborg.com Gozo Villa Rentals have some excellent choices, www.gozovillarentals.com and have the most comprehensive database of farmhouses and villa’s in the market.

i INFORMATION

Bus – Bus route 322 runs between Marsalforn and Mgarr via Xaghra roughly every 90 minutes between 05:24am and 22:39pm Airport Transfer - Victory Garage are based out of Xaghra, for transfers or general chauffeur services call +35621551051 Shopping - There is a daily morning market that takes places in The Main Square in Xaghra that sells fresh vegetables and fish. There is also a supermar68 ket located on Triq L’Ispiera.

Marsalforn Tas-Salvatur Hill

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The friendly, family run restaurant offers a mediterranean cuisine and vegetarian menu complemented with a local and foreign wine list.

Now serving Pizza !

Open daily from 9am-3.30pm and from 6.00pm until late.

Closed on Thursdays

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Breeze Restaurant

Experience the scrumptious selection of antipasti, salads, pasta, steaks and fresh fish at Rubble Bar in the heart of Xaghra Square, where exotic local ingredients and mouth watering sauces come together in a symphony of flavours. We warmly welcome you to join us for a casual lunch or dinner where you will devour genuine food, at good prices and with stand out service. Or come along and simply chill out and relax with some friends over a few drinks or refreshing cocktails in a warm and cosy ambience.

Rubble Bar and Restaurant, Independence Square, Xaghra, Gozo Tel +356 21563758

Accommodation

Discover The Best of Gozo’s places to stay

www.gozovillarentals.com Visitors to Gozo are quite literally spoilt for choice when it comes to accommodation, the island has some excellent accommodation available and first time visitors are quite literally blown away by the choice available.

Whether you are looking for a 5* Hotel or a quaint B+B, all budgets and tastes are catered for.

You could easily come to Gozo for a week or two and not want to leave the hotel.

Surrounded by beautiful gardens, The 5* Kempinski Hotel San Lawrenz features luxurious air-conditioned rooms all set around a fantastic pool area. There is an on-site spa which offers luxury treatments. The property's 3 restaurants feature fine Mediterranean and When deciding where to stay on Gozo it can Italian cuisine, including local fish and prove to be a difficult decision as many factors homegrown produce. La Caverna Wine Bar are taken into consideration, do you want to offers fresh antipasti platters and 300 different be close to the sea ? in the country side ?, wines hidden away from the hustle and bustle of daily life in a quiet village ? do you want to For a taste of village life then head to the 4* go half board, self catering etc.

Cornucopia Hotel, located on the outskirts of the Village of Xaghra. The hotel has a For those visitors looking for a room with a farmhouse feel to it and you really do get that sea view, there a several excellent options ''away from it'' feeling, the hotel has two large available, The 4* St Patricks Hotel in Xlendi swimming pools and hosts a twice weekly BBQ is located on the waters edge and offers night during the summer months. commanding views of the beautiful bay, Our Top Hotel Picks The St Patricks Hotel has a small rooftop Hotel Ta’Cenc & Spa, splash pool and during the summer Sannat months holds regular special events on For total peace and tranquillity the rooftop. In Marsalforn you will find during your stay on Gozo, look the 4* Calypso Hotel, located in the port, no further than the 5* Hotel Ta’Cenc. Luxurious rooms are rooms offer great views of Marsalforn spread throughout the Bay. The hotel has a rooftop pool and beautiful gardens. during the summer hosts regular BBQ www.vjborg.com nights where live music is provided.

Mgarr is home to the 4* Grand Hotel Grand Hotel, which has commanding views of the Mgarr The 4* Grand Hotel sits above Gozo Channel towards Comino and Mgarr Harbour and enjoys Malta. The hotel has a large sized superb views of Comino and swimming pool amid peaceful surroundMalta. Rooms are spacious ings where guests can while away the and include large terraces to enjoy the views from. summer days. www..grandhotelmalta.com

For Visitors with a larger budget and looking for a luxury stay then they need look no further than the 5* Hotel Ta'Cenc and Spa in Sannat. The hotel offers it’s own version of luxury and privacy. The Hotel is set in mature gardens and guests are left alone to their own devices, if you are looking for real privacy then Hotel Ta'Cenc and Spa is a must stay. There is an excellent Spa facility on-site offering full spa and body treatments, an ideal way to pass a few hours away and retreat from the sun. The hotel has it's own beach access and several swimming pools where you can laze around and enjoy a cocktail or two.

Calypso Hotel, ............................................

Marsalforn

The 4* Calypso enjoys a prominent location on the water front. With a beach in front of the hotel and a roof top pool this is a family friendly hotel. www.hotelcalypsogozo.com

............................................

Hotel San Andrea, Xlendi The 3* San Andrea is set on the waterfront at Xlendi.

Rooms are spacious and sea-view rooms offer superb views of Xlendi Bay. The hotel has an excellent restaurant. www.hotelsanandrea.com

At the budget end of the scale you will find the 3* Downtown Hotel located in Victoria.

Now the only hotel in the capital, guests will find great value for money, the rooms are large and comfortable and the hotel has a rooftop splash pool if you fancy a dip.

Xaghra is home to Sardinella B+B, a delightful house with a great pool to cool off during the warm summer days. Your host Kelvin will offer a warm welcome and is on hand to offer advice on where to go and what to do and where to eat. For details and rates see www.sardinellabedandbreakfast.com Xlendi is home to the San Antonio Guest House, a intimate guest house with 20 rooms that has one of the best swimming pools in Xlendi. The rooms offer excellent value for money and the house is in a peaceful part of Xlendi. In Marsalforn a warm welcome awaits

St Patricks Hotel, Xlendi

The 4* St Patricks Hotel, set on the waters edge at Xlendi Bay offers views to die for of the crystal blue sea located in front of the hotel. You can quite literally touch the sea from your balcony. www.vjborg.com

Cornucopia Hotel, Xaghra

Hidden away in the sleepy village of Xaghra you will find the 4* Cornucopia Hotel. The hotel has a homely feel to it and the luxurious surroundings will not want you to leave. www.vjborg.com

Kempinski, San Lawrenz

A 5* Hotel the Kempinski is an exclusive hide-away resort in San-Lawrenz. The hotel offers a fantastic spa and three outdoor pools and all the luxury you would expect from a 5* hotel. www.kempinski.com

Downtown Hotel,

Victoria ............................................

Well located in the Capital,

Victoria, the 3* Downtown offers excellent value for money, rooms are large and there is a rooftop pool to cool down in. www.downtown.com.mt

70

TOTAL GUIDE ACCOMMODATION you at the Lantern Guest House, centrally located and a minutes walk from plenty of bars and restaurants. Marsalforn is also home to the Electra Guest House and Maria Giovanna Hostel both offering excellent value for money.

Tel: +356 2730 0169. www.mia-casabed-and-breakfast-gozo.com/

forms part of the Moby Dives complex which also includes The Captains Table Pub, a great spot for a beer and a bite to Gharb is a picture postcard village with a eat, and includes an indoor training pool. beautifal square and Church, it is also There are a good choice of individual home to Ta' Matmura Farmhouse B&B, a rooms, studios and one bedroom apart300 year old Gozitan farmhouse full of ments, all with mod cons including cable Gozo Villa Rentals, have the most unique character. All rooms are en-suite tv, wifi and air conditioning. Moby Dives extensive rental property database on the and there is a lovely pool to have a dip in. also offer a choice of two bedroom Island offering stunning farmhouses, villas, Summer rates are between 80 and 110 maisonettes sleeping up to five people in penthouses and other self catering euros per room for upto 2 people and a private residential complex, Ulysses accommodation. They have access to there are some fantastic rates during the Village, see, www.mobydivesgozo.com; several hundred properties on the Island, winter months from 40 euros per room email: info@mobydivesgozo.com many of which on an exclusive basis. per night. Tel: +356 2155 9233, email: Whether you are looking for a small info@tamatmura.com, Gozo Village Holidays have been providfarmhouse, or something on a more www.tamatmura.com ing high quality self-catering accommodagrander scale, Gozo Villa Rentals will tion on the Island for the past 25 years. have something to suit your budget. To Xlendi is a picture postcard seaside The company was started in 1986 with a view their portfolio visit village and it has some great choices of handful of Villas which has now grown www.gozovillarentals.com; email: self-catering accommodation. Best of into a major holiday company and they info@gozovillarentals.com Xlendi Appartments/Moby Dick Comoffer a wide variety of renovated farmplex are located on the waters-edge and houses, villas, apartments and the charmThere are now a number of B+B’s dotted offers unrivalled views of Xlendi Bay. ing Villages of Tal-Fanal and Ta’ Sbejha. around the Island, and one of the Islands There are a choice of 1 and 2 bedroom All these properties were designed to fit in most authentic, can be found in Victoria. apartments, the latter ideal for families. perfectly with the atmosphere of the Casa Mia Bed and Breakfast, located in All of the apartments are fitted with high island of Gozo. Although the company has the old part of town is a great choice for quality furnishings and as standard include grown they still run a family-run business those people looking to immerse themfree wifi and cable tv. For further informa- with a long-held passion for providing selves into real Gozitan daily life. Casa Mia tion, www.mobydickxlendi.com or beautiful villas in the most picturesque is brimming with character and each room www.bestofxlendiapartments.com; parts of the island of Gozo. See has been lovingly restored to it’s past Gozo is a divers paradise and The www.gozovillageholidays for more info; glory. The trip advisor reviews speak for Ulysses Apart hotel offers divers a home email: info@gozovillageholidays.com. themselves. Rooms from 35 euros pppn, away from home. Ulysses Apart hotel

WWW.ULYSSESAPARTHOTEL.COM 71

Sardinella Bed & Breakfast, Xaghra MEET SLEEP RELAX ENJOY

lounge area and barbecue . Breakfast, prepared by your host Kelvin Cooksley, will be served either in the large kitchen/dinning area or in the court yard. Located in Xaghara, only minutes away in the town square, is the Parish Whether you enjoy walking, cycling, swimming, or just lazing on the beach Gozo’s peace and tranquility will enchant you .

Tel: (+356) 7969 8541 Bullara Gozo Homes Liberat Grech Street , Xaghra, Malta

TOTAL GUIDE GETTING AROUND As there is no airport on Gozo in order to get over to The Island then you will need to take an airport transfer and ferry. Victory Garage (www.victory-garage.com) and Mayjo Car Rentals both offer direct and indirect airport transfers. The advantage of a direct transfer is that you are picked up directly from the airport and driven onto the ferry and straight to your destination in Gozo. With an indirect transfer you will be transferred to the ferry terminal where you will leave your driver and go onto the ferry as foot passengers, you will then be picked up by another company on arrival in Gozo. Cost wise there is a difference, direct transfers cost circa €60 and an indirect transfer circa €45.

Whether you enjoy exploring by foot, bike, car, boat, plane, or public transport, Gozo is one of the most accessible islands that you could visit. To get the best out of what Gozo has to offer we certainly advise hiring a car for at least a couple of days, expect to pay around €15-€25 Euros per day depending on make and model of the car/time of year.

We recommend Mayjo Car Rentals (www.mayjocarhire.com), and Gozo Garage (www.gozogarage.com).

A great way to see the Island is by bus, unfortunately the Old Gozitan bus’s that used to be the character of the Island are no

longer in use but the bus system is now larger and a lot more reliable. Ticket prices are extremely reasonable, a 7 day unlimited ‘Explore’ ticket costs €21 for adults and €15 for children. On-board single tickets are €2 in the summer and €1.50 in the winter. For routes and timetables and other options visit www.publictransport.com.mt A great way to see the island which is fun and exhilarating is on a Segway. Gozo Segway Tours offer a variety of tours around the Island, taking in historical sights as well as the local countryside. Tours last from around one to five hours and are ideal for beginners and more serious segway users. Tours start from €15 for a 1 hour 5km trip around Ta’Cenc, Sannat to €60 for a cross country route which takes 4/5 hours and includes lunch in a traditional bakery.

There are also a multitude of other trips available, group bookings are also welcome.

See www.gozosegway.com for further details.

Sporty readers can hire a bike and explore Gozo at their own leisure, renting a bike is a great way to see the Island and ‘On Two Wheels’, based in Marsalforn rent out mountain bikes, mopeds and motorbikes.

See www.ontwoweheelsgozo.com.

Hop on board the new Calypso Train which winds it’s way around the Island, it’s a fun Over the last couple of years Gozo has seen way to enjoy the sights for people of all the introduction of several companies ages, and takes in all of the cultural and offering sightseeing tours on open top, historical sights. The train leaves Victoria on double deck buses. Details can be found at the hour every hour between 10am and 3pm. www.maltasightseeing.com or For details call +356 9947 7322. Check out www.city-sightseeing.com for more details. https://www.facebook.com/CalypsoTrains for special events during the year.

VICTORY GARAGE Chauffeur Services

The Ferry service from Mgarr Harbour operated between Gozo and Malta by the Gozo Channel Company is the lifeblood for citizens on the island. There are frequent ferry services between Gozo and Malta and the service operates 24/7. During the daytime the ferry operates roughly every 45 min between 06.00am and 21.00pm.

Between 23.00pm and 05.00am the ferry operates roughly every 90 min. Ferry tickets for foot passengers costs €4.65, children, €1.15 and for a car and driver the cost is €15.70 return. Please note that tickets are purchased at Mgarr Harbour, Gozo. See www.gozochannel.com for further details.

24 HOUR SERVICE

Accommodation

Airport Transfers

Chauffeur Services Accommodation

Airport Transfers

Victory Garage, based in Xaghra, are a transport company who have over 30 years experience in the tourist industry. A family run business, Victory garage, provide a comprehensive 24 hour service including airport transfers, taxi service, chauffeur driven cars, sightseeing and guided tours, We can also offer luxury two-bed roomed apartments and a magnificent three-bed roomed farmhouse, with private swimming pool, situated in the picturesque village of Xaghra

Tel: +356 2155 1051, Mobile: +35699494054/+35699491771 Email: victorygarage@gmail.com www.victory-garage.com

73

TOTAL GUIDE WATERSPORTS

Gozo is a watersports and in particular a Divers Paradise. Divers are drawn to Gozo due to the clear, warm waters, but also because of the variety of diving sites available with many caves, reefs and wrecks to explore. Malta and Gozo were recently voted the 2nd Best Place to Dive in the world. There are some excellent diving schools throughout the island and all of the diving schools on the island of Gozo adhere to the highest safety procedures. Whether you are a beginner or an experienced diver there are courses available for all levels. Diving is possible all year round and underwater visibility is more than 30 metres. The Ministry for Gozo has invested €20,775 on the 52 diving sites in Gozo since January 2014.

consent. Most of the courses on the island offer beginners courses which generally consist of 1 to 2 hours of actual classroom based teaching on equipment and safety procedures, you will then normally be introduced into shallow waters were you will practise breathing in the water and you would then usually dive for around half an hour in the sea. Expect to pay about €45 for a beginner's lesson, although cost will vary from school to school. All diving schools also offer more advanced and longer courses, including PADI, SDI, SSI, CMAS, BSAC and INNERSPACE Explorers (DIR minded) qualifications and also the opportunity to rent equipment for more experienced divers who hold the relevant qualifications to dive unaccompanied.

A group of divers recently had a thrilling encounter with a gigantic Mola mola fish.

With the appearance of an underwater blimp, the fascinating Mola mola, also known as an ocean sunfish, dwarfs the humans as they swim around it. Diver Erik van der Goot, who posted close-up footage on YouTube, said the ‘oncein-a-lifetime experience’ occurred near Wied il-Mielah.

One of the main advantages of diving in Gozo is that many of the dive sites are accessible from the shore. The dive schools on the island are generally led by well-qualified multilingual instructors who have many years experience of diving around the shores. If you are new to diving there are a few legal requirements that have to be taken into consideration. The youngest age that you can dive is 10 years old and under 18’s will require written a parent or

Gozo has some excellent dive sites these include Billinghurst Cave, the Blue Hole and Chimney, Coral Cave, Crocodile Rock, Double Arch Reef, Fessej Rock, Fungus Rock, Reqqa Point, San Dimitri Point, Ta’Cenc, Wied-Il-Ghasri, Xatt l’Ahmar and Xlendi Cave and Reef.

It may be Dark ...

Over the past 15 years several ex Gozo Channel Ferries have been scuttled around Gozo and provide an excellent artificial reef for divers. The MV Xlendi was originally scuttled in 1999 in the waters off IX-Xatt, just to the West of Mgarr.

The MV Xlendi sits on the bottom of the ocean, some 40 metres deep and what makes it fascinating to divers is that it is positioned up-side down. For beginner, advanced, sidemount or Technical diving courses visit www.gozodiving.com or www.gozotechnicaldiving.com If you don't fancy donning a wet suit there are some excellent snorkelling sites and we highly recommend the Blue lagoon on Comino, Mgarr-IX-Xini, The Inland Sea and San Blas Bay. A great way to see the island is by hiring a self drive motorboat. It is possible to go around the island in a day, and is a great way to spend a day in the sun, take a picnic and enjoy the scenery. Xlendi Water Sports offer self drive boats out of Xlendi Bay. Various speed boats available are available on the pier in Xlendi as well as at their booking office in Marsalforn .

They also offer boat trips to Comino and around the Island. See www.xlendiwatersports.com.

Canoes, Kayaks, Jet Skis, pedalos and trips on a banana boat can be booked via Louis, once again at the pier in Xlendi. Louis can be contacted on 0035699427917. A stay on Gozo would not be complete without experiencing the fun water sports options that Xlendi Water Sports can offer you.

It may be Deep ...

... but It does not have to be on Air

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TOTAL GUIDE ADVENTURE

Photo @Gozo Adventures

With a unique landscape and crystal clear waters, Gozo offers a perfect all year natural playground for adventure lovers. With its Mediterranean climate adventure activities are possible all year round with the winter months leaning towards land based activities and the summer months water based activities.

Sea kayaking is a great way to explore Gozo’s diverse and varied coastline with its caves, hidden coves and picturesque bays and beaches. With Comino only a ten minute paddle away it is the best way to see the islands taking your time to enjoy the water from a different perspective. This activity is ideal for families, individuals and groups of friends.

Gozo is naturally rocky and is a hidden treasure

A Xlendi Water Sports Speedboat

for climbers with its numerous inland crags that are rarely visited by tourist to it's stunning sea cliffs offering long multi-pitch climbs for the more experienced climber. There are bolted sport climbs that are suitable for beginners up to experienced climbers and the island now boasts the longest roof climb in the world making Gozo a destination that can only grow in popularity for climbers.

Gozo’s national symbol is the three hills and even though the highest point on the island is no greater than 450 meters above sea level there are a great number of cycling routes that offer a wide range of challenges. They lead through quaint villages, along quiet roads, peaceful hills, rough seaside tracks, picturesque valleys and historical sites.

Hiking is one of the most relaxing and rewarding activities as Gozo has a special charm. If you are looking for peace and quiet there are a number of walks that take you along the tops of cliffs and winding valleys with stunning scenery and local treasures. During the winter months the island is lush and green covered with wild flowers and scented herbs, this is also the time to enjoy the bustling life of Victoria or explore one of the most diverse histories in Europe with its temples and archeological abundance. During the summer the island is more arid but walking along the coastline and beaches one can take the opportunity to cool down in the sea swimming and snorkeling.

If you are visiting for only a short period then we would recommend contacting Gozo Adventures who offer an authentic and exhilarating way to experience the best that the Island has to offer including activity tours, Sea kayaking, eco tours and climbing and abseiling. All tours are offered at beginners level. Individual, couples, families and groups are welcome. Tel: +356 99994592. www.gozoadventures.com Victor Muscat horse riding offer a unique and adventurous horse riding experience through the hills and valleys of Gozo. Riding on horseback is a unique way to see the island.

We advise contacting victor at least two days before you wish to ride to avoid disappointment. For further details please see www.vmcarriages.com

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XLENDI PLEASURE CRUISES BOAT TRIPS

Price

4

Hours

TRIP 1

€23

Boat Trip Only

€31

Trip & Lunch

Price

4

Hours

€30

Boat Trip Only

€38

Price

8.30 Hours

WWW.XLENDICRUISES.COM

€48

Trip & Lunch

Trip & Lunch

TRIP 2

€40

Boat Trip Only

TRIP 3

2

1

8

7

6

5

4

3

79

1 Kilometer

1 Mile

2

San Lawrence

D

Ghasri

12

Munxar

F

11 10

Marsalforn

Sannat

Victoria

6

Zebbug

Reqqa Point

E

Fontana

Kercem

Xlendi

Santa Lucija

3

Ghammar

5

Forna Forna Point

4

C

Gharb

Hekka Hekka Point

B

8

San Blas

Maellieha Mellieha Point Point

Mgarr

Nadur

I

Ghajnsielem

Ramla

H

Xaghra

7

Mgarr Ix Xini

Xewkija

G

J

9

Hondoq

Qala

Dahlet Qorrot

K

M

Copyright 2012 Hancock Limited

Comino

Qala Point

ACTIVITY - ADVENTURE - EXPERIENCE

L

1: Azure Window 2: Ta Dbiegi Craft Village 3: Ta’ Pinu Basilica 4: Wied Il Mielah Sea Arch 5: Ta’ Gordan Lighthouse 6: The Citadel 7: Calypso’s Cave 8: Ggantija Temples 9: Blue Lagoon 10: Ta Cenc Cliffs 11: Cart Ruts & Dolmans 12: Sannap Cliffs

Wardija Point

Dwejra Bay

1

San Dimitri Point

A

keeping Gozitan culinary traditions alive ! visit us to watch food in the making & free food sampling MAIN ROUNDABOUT

XEWKIJA CHAPEL

HELIPORT

GOZO FERRY GHAJNSIELEM TERMINAL

TO VICTORIA MAGRO FOOD VILLAGE

From Mgarr Harbour follow the main road to Victoria, until you reach the main roundabout.

Then follow the signs to The Magro Food Village

the magro food village xewkija, gozo - malta www.magro.com.mt visits@magro.com.mt

+356 2155 6663