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WHY WE NEED WILD PLACES
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EARTH DAY 2022
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Natural Awakenings is a family of 50+ healthy living magazines celebrating 27 years of providing the communities we serve with the tools and resources we all need to lead healthier lives on a healthy planet.
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Contents 9 EARTH DAY 2022
Focuses on Collective Responsibility
12 WHY WE NEED WILD PLACES
How to Invite Nature Back into Our Lives and Landscapes
16 TECHNOLOGY MEETS NATURE
Apps Bring Us Closer to Flora and Fauna
10 16
18 NATURE SPEAKS Storytelling Connects Kids to the Natural World
22 EATING FOR THE PLANET
Diet for a Climate Crisis
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ADVERTISING & SUBMISSIONS HOW TO ADVERTISE To advertise with Natural Awakenings or request a media kit, please contact us at 267-544-9585 or email Publisher@NABuxMont.com. Deadline for ads: the 5th of the month. EDITORIAL SUBMISSIONS Email articles, news items and ideas to: Publisher@NABuxMont.com. Deadline for editorial: the 5th of the month. CALENDAR SUBMISSIONS Submit calendar events online at NABuxMont.com. Deadline for calendar: the 5th of the month. REGIONAL MARKETS Advertise your products or services in multiple markets! Natural Awakenings Publishing Corp. is a growing franchised family of locally owned magazines serving communities since 1994. To place your ad in other markets call 239-434-9392. For franchising opportunities call 239-530-1377 or visit NaturalAwakenings.com. 4
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DEPARTMENTS 6 news briefs 8 health briefs 10 global briefs 16 green living 18 healthy kids 20 teen voices 22 conscious eating 26 crossword 27 yoga corner 29 calendar 30 directory
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HEALTHY LIVING HEALTHY PLANET
publisher letter
From Normal to New Normal
I
have been writing publisher letters every month for 12 years. It is always exhausting when I wait till the last day to get started, but here I am again. I find myself not remembering if or how much I have written on change, life, gratitude, etc., and this always presents a challenge in being creative. This time will be no different. Yet, in some ways, it works for me. Today I have been pondering Earth Day and the impact our thinking and decisionAsta & Joe Dunne, Publishers making has on our lives and on this planet. These important issues have measurable consequences that affect us all and the generations of children that will follow. Several years ago, I wrote a piece about plastics. The spark came from walks in Breezy Point, New York, during low tide. Pens, cups, bags, containers, gallon milk jugs, and every other conceivable plastic product was scattered along the beach. Unrecognizable objects sitting in tar, seaweed and ocean straw seemed to be asking to be picked up and cleaned up. It almost looked like the environment was crying. That was 30+ years ago. We have come a long way since then; however, there is still much left to address. What can we do? As always, personal responsibility is the starting point. For me, volunteering to clean a river, walk a beach, get involved in our communities, spread awareness is a good place to start. Getting involved making a difference feels right to me. Another impactful moment happened when I was 23 and living in Chicago. In those days, smoking was normal. We smoked everywhere—restaurants, buses, cars, theatres, on the plane—and we littered. Discarding stuff and emptying car ash trays in a parking lot or on the sidewalk was common until the signs and fines for littering started to appear. Television commercials promoted the idea that we all share a common space, so we all need to take care of it a little better. This was pointed out to me directly during a walk on Michigan Avenue in Chicago one bright sunny day. As I was strolling along without a worry in the world, I tossed the core of an apple into the street near the curb without thinking. Within a minute, someone tapped me on the shoulder and asked me if I lived here in the city. “No,” I replied, “I do not.” “Well, I do,” he said, “and this is like my living room. Would you throw your trash in your living room?” I did not know what to do or say. He looked at me, kind of shrugged his shoulders, and turned, depositing the apple core in a trash collection bin right next to us. As you can see, I have never forgotten that teaching moment. It has shaped my thinking and decision-making ever since. We have come a long, long way, but awareness, personal responsibility and actions are still in front of us. There is much to do to clean up living rooms and our houses. Our Earth, our responsibilities, to be good stewards should be part of our norm. As a side note, cigarettes thrown in the streets are still litter. And now, discarded masks are everywhere. Please, let’s not make this our new norm. If we want to spread something around, let it be peace. Unlike litter, spreading peace around, talking about it, praying for it, living it, thinking it, believing in it, would be a great New Normal. Pray for Peace,
Asta &
BUCKS / MONTGOMERY EDITION Publisher Joe Dunne Publisher@NABuxMont.com • 908-405-1515 Managing Editor Kathy Tarbell Kathy@NaturalAwakeningsNJ.com Design & Production Melanie Rankin Sales & Marketing Joe Dunne Website Kristy Mayer Accounting/Billing Asta Dunne Asta@NaturalAwakeningsNJ.com
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April 2022
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Directory of Advertisers
news brief
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The Hair for Life Center
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ver 5 million women experience hair loss at some point in their lives. Some of the conditions may be hormonal imbalance, thyroid disorder, autoimmune disease, stress and a unique disorder called trichotillomania (hair pulling). After years of research and testing The Hair for Life Center has developed a non-surgical solution called the Intralock Process™. This proprietary method of hair enhancement blends real human hair strands between fine thinning areas to make hair full again. The procedure can take as little as 2 to 3 hours to restore a full head of hair without the use of glue or damage to existing hair. Since 100% real human hair is applied, clients can wash, condition and use any styling tools desired on their newly restored head of hair. There are no special restrictions or limitations put on day-to-day activities. The Hair for Life Center offers free private consultations with a free demonstration. The center’s hair experts want clients to actually see how they could look with their hair restored. “We know how important hair is for women. We feel that for women hair is not a luxury—it’s a necessity!” Location: 163 Engle St., Bldg. 4A, Englewood. For more information and to schedule a free private consultation, call 201-731-3530. Learn more at TheHairForLifeCenter.com. See ad, page 3.
Hypnosis Counseling Center Celebrates 35th Anniversary
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or more than 35 years, Hypnosis Counseling Center (HCC) has helped individuals achieve lasting and positive life changes—overcoming issues like smoking, overeating, and stress—to lead healthier, happier lives. Founder Barry Wolfson, BA, MS, is justifiably proud that HCC programs have been offered in over 30 adult education schools in NJ and PA. “As the regional authority in hypnotherapy, Barry Wolfson we work closely with clients to achieve lifechanging goals with a high degree of attention, encouragement and personal support,” states Wolfson. “Even after all these years, it’s exciting to see people learn through hypnosis how to make significant changes in their lives and well-being.” HCC is a full-service counseling service that offers traditional counseling methods and the art of hypnotherapy in both private and group settings. Its diverse clientele includes acting as consultants for the State of New Jersey and providing tailor-made programs for Fortune 500 corporations. It also regularly holds adult education seminars, works with hospitals and fitness centers, and meets with individuals that want to better their lives. Location: Offices in Flemington, Princeton and Livingston, NJ, and virtual appointments are available. For more information, call 908-303-7767, email Barry@HypnosisCounseling Center.com or visit HypnosisCounselingCenter.com. See ad, page 7.
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Spring into Shape with Hypnosis Hypnosis Counseling Ctr
It’s Springtime! You’ve been hibernating over the winter and it’s now that time to get back into shape, especially before the bathing suit season. If you diet, you know the routine: you get serious and lose some weight, feel better and relax, and the lost weight comes back. How can we stop the yo-yo dieting? Hypnosis, that’s how. It’s been proven the most effective way to lose weight by Harvard, Yale, Columbia, Mt Sinai, Dr. Oz and Dateline NBC. The problem lies not in the body, but the mind. Attitudes toward ourselves and food lead to our behaviors and resulting physical health. If we can get beneath the surface and look at psychological factors involved, we can change our relationship to food forever. Hypnosis teaches how to eat satisfying, healthy meals, get to an ideal weight, and stay there. At the Hypnosis Counseling Center, we assess your past experiences your current patterns. We identify the subconscious elements that contribute to unhealthy attitudes and develop a plan unique to your needs. Each client receives
a personalized audio tape that reaffirms the positive messages needed to get healthier each day. Imagine putting down the guiltand-reward approach to weight loss, enjoying a variety of foods again, and seeing the pounds you want to lose drop away! Joseph, after losing 105 pounds, writes, “I feel confident that I am not going to gain back the weight…I wish I had attended this class years sooner!” Hypnosis is safe, medically approved, and best of all, it works. Barry Wolfson, MS is the Director of the Hypnosis Counseling Center which has been in practice 35 years. The center also provides classes to help people build confidence, overcome anxiety, and quit smoking. So, if you have the desire to change something in your life and the willingness to do it… you can, with hypnosis. The Hypnosis Counseling Center is located at 28 Mine St., Flemington, with additional offices in Princeton and Livingston. For more information, go to HypnosisCounselingCenter.com or call 908-303-7767.
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health briefs
Avoid Formaldehyde to Sidestep Cognitive Problems
Eat Lots of Fiber to Improve Melanoma Outcomes
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Workers exposed over years to formaldehyde may experience thinking and memory problems later in life, researchers at the University of Montpellier, in France, have concluded. Their study published in the journal Neurology surveyed and tested more than 75,000 people with an average age of 58. Of those, 8 percent were exposed to formaldehyde through their occupations as nurses; caregivers; medical technicians; workers in the textile, chemistry and metal industries; carpenters and cleaners. The risk of developing thinking and memory problems was an average of 17 percent higher in people that were exposed to formaldehyde on the job than those with no such exposure. People exposed to formaldehyde for 22 years or longer had a 21 percent higher risk of cognitive impairment.
A new type of immunotherapy that enables T-cells to fight cancer cells is proving hopeful for people with the deadly skin cancer melanoma, and a new study has found that a high-fiber diet improves the effectiveness of the therapy. Researchers from the University of Texas MD Anderson Cancer Center reported in Science that, by analyzing the gut microbiome in hundreds of patients, they found that higher dietary fiber intake was linked with disease nonprogression among patients receiving immune checkpoint blockade therapy compared to patients eating little fiber. The results were strongest in patients that ate the most dietary fiber, but did not take probiotics, a finding that was replicated with lab animals.
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When used together, the plant alkaloid berberine and the probiotic Bifidobacterium breve work synergistically to significantly improve total cholesterol and low-density lipoprotein cholesterol levels, reports a new study in Gut Microbes from Shanghai Jiao Tung University, in China. Researchers tested 365 diabetes patients at 20 centers throughout the country, giving them either a placebo, one of the two substances or both. Comparing post-meal blood samples after 12 weeks, patients that had taken both the berberine and the probiotic had significantly better cholesterol readings and experienced positive changes in the gut microbiome, as well as better fatty acid metabolism. 8
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Try Fenugreek to Boost Male Fertility and Health Fenugreek, an herb used in Indian curries and Middle Eastern cuisine, has been shown in studies to increase breast milk production in women, and a 12-week study of 100 men has found that it also boosts male testosterone and fertility. A research team at King George’s Medical University, in Lucknow, India, gave 500 milligrams a day of an extract made from fenugreek seeds to men that ranged in ages from 35 to 60. Sperm motility, or movement, significantly increased at eight and 12 weeks of treatment, while abnormal sperm morphology significantly decreased at 12 weeks. Testosterone levels, cholesterol markers and libido also improved. Higher levels of alertness were documented, along with lower blood pressure.
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Consider Berberine and Probiotics to Improve Cholesterol
EARTH DAY 2022
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Focuses on Collective Responsibility
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Invest in Our Planet
As 1 billion people around the globe gather to mark Earth Day on April 22, they will be focusing on an increasingly critical goal: the need for everyone—governments, citizens and businesses—to do their part to combat climate change. “Everyone accounted for, and everyone accountable,” is the day’s emerging motto. While Earth Day themes over the past 52 years have often centered on specific issues, such as plastic pollution and deforestation, this year’s broader theme, “Invest In Our Planet,” reflects a growing consensus that, at such a critical point for the Earth’s future, governments will not solve the climate crisis by themselves. “Like the industrial, space and information revolutions, all sectors of society can and must play major roles—this time with the extraordinary responsibilities to get it right,” reads a statement from EarthDay.org. Activism involves not only lowering carbon emissions, but also making sure that the benefits of the coming Green Revolution are spread evenly throughout society, the statement says. “In 2022, we all must enter into one partnership for the planet,” says Earth Day President Kathleen Rogers. Events, such as rallies and social media campaigns, aim to encourage action and legislation, as well as educate on corporate and personal sustainability. Art shows allow attendees to visualize a better future while data collection for citizen-based science research and workshops find ways to build local green economies. All are appropriate ways to participate this Earth Day, as well as clean-up campaigns and tree plantings. To learn about personal actions, including step-by-step instructions on how to organize an event, visit EarthDay.org. Help the Buxmont area celebrate victories and support future progress by participating in local Earth Day 2022 events.
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April 2022
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Broken Promises
Inconvenient Convenience
Plastic On its Way Out at National Parks
Large Study Addresses Indigenous Biodiversity Decline
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A poll by Ipsos conducted for the ocean conservation group Oceana last November found that 82 percent of registered U.S. voters responding would like the National Park Service to stop selling and distributing single-use plastic items. The survey revealed broad appreciation for national parks, with around four in five respondents saying they had been to a park and 83 percent of previous park visitors looking forward to a return visit. Oceana Plastics Campaign Director Christy Leavitt says, “These polling results indicate that Americans, whether Republican or Democrat, want our parks to be unmarred by the pollution caused by single-use plastic.” The results show broad support for a campaign led by Oceana and more than 300 other environmental organizations which sent a letter to Interior Secretary Deb Haaland asking the parks to end the sale and distribution of plastic beverage bottles, bags, foodware and cutlery, and plastic foam products. The proposed Reducing Waste in National Parks Act would see such a policy enacted if passed. “The National Park Service was created to preserve these natural and historic spaces, and in order to truly uphold that purpose, it needs to ban the sale and distribution of single-use plastic items, many of which will end up polluting our environment for centuries to come, despite being used for only a moment,” says Leavitt.
Simon Fraser University (SFU), in British Columbia, is engaging with more than 150 Indigenous organizations, universities and other partners to highlight the complex problems of biodiversity loss and its implications for health and well-being in the Tackling Biodiversity Decline Across the Globe research initiative. The project is inclusive of intersectional, interdisciplinary and transdisciplinary worldviews and methods for research, with activities in 70 different kinds of ecosystems that are spiritually, culturally and economically important to Indigenous peoples. One of the project’s six principal investigators, SFU assistant professor Maya Gislason, of the Faculty of Health Sciences, says, “Our work in health will focus on healing from the stresses and losses caused by colonial practices and on building healthier relationships to Airless Tires Increase Safety, Limit Waste nature. By 2027, when the Michelin’s new airless tires don’t puncture, so they should last longer, which means fewer project completes, healing tires will need to be produced, thus limiting waste. Their Unique Puncture Proof Tire Sysand well-being will have tem (UPTIS) is an important step on the road to sustainability. The company notes that been important considermillions of tires end up in landfills early because of puncture damage, along with all the ations within the developtires that are old and worn out. Disposed tires can become fire hazards, releasing gases, ment of holistic and actionheavy metals and oil into the environment. The U.S. alone produced more than 260 milable solutions intended to lion scrapped tires in 2019. The new tires can also be made from recycled plastic waste, improve stewardship and according to industry publication Interesting Engineering. care for people and the UPTIS, in development for more than a decade, combines an aluminum wheel with a planet.” special “tire” around it comprised of a plastic matrix laced with and reinforced by glass SFU professor John fibers. This outer tire is designed to be flexible, yet strong O’Neil, former dean of the enough to support the car. Michelin Technical and Scifaculty of health sciences, entific Communications Director Cyrille Roget says, “It says of the enterprise, “It was an exceptional experience for us, and our greatis unique from many other est satisfaction came at the end of the demonstration large projects in its embrace when our passengers ... said they felt no difference of governance models like compared with conventional tires.” Goodyear has anethical space, Indigenous nounced that the Jacksonville, Florida, Transportation Authority will be piloting the company’s own version of research methodologies and Indigenous knowledges.” an airless tire on its fleet of autonomous vehicles. photo courtesy of Goodyear
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global briefs
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Why We Need
WILD PLACES How to Invite Nature Back into Our Lives and Landscapes by Sheryl DeVore
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Bucks & Montgomery County, PA Edition
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O
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n a blustery day, Julian Hoffman stood outdoors and watched wild bison grazing in the restored grassland of Midewin National Tallgrass Prairie, fewer than 50 miles from downtown Chicago. For him, it was a wild place, affording a glimpse of what North America looked like hundreds of years ago when bison roamed the continent by the millions. “We’re witnessing, in a way that’s both terrible and tragic, just what the profound cost is of continuing to destroy the natural world,” he writes. Saving wild places is critical for human health and wellbeing, say both scientists and environmentalists. But defining what a wild place is or what the word wilderness means can be difficult, says Hoffman, author of Irreplaceable: The Fight to Save Our Wild Places. “If wilderness means a place untouched by humans, then none is left,” he says. Even the set-aside wildernesses where no one may have ever stepped have been altered through climate change, acid rain and other human interventions. Humans are also losing the wilderness that is defined as land set aside solely for plants and creatures other than humans. Prominent naturalist David Attenborough, whose most recent documentary is A Life on Our Planet, says that in 1937, when he was a boy, about 66 percent of the world’s wilderness areas remained. By 2020, it was down to 35 percent. A wild place can be as spectacular as Yellowstone, a 3,500-square-mile national park in Wyoming, Idaho, and Montana, filled with hot springs, canyons, wolves, and elk. It can also be as simple as a sky filled with a murmuration, or gathering, of thousands of swooping starlings, which once caused two teens to stop taking selfies and photo-
graph the natural scene above them instead, as Hoffman witnessed in Great Britain. Such regions that offer vast tracts of natural beauty and biodiversity are even found in and around major cities like Chicago, says Chicagoland nature blogger Andrew Morkes. “A wild place is also where you don’t see too many people, or any people, and you can explore,” he says. “You can walk up a hill and wonder what’s around the next bend.” “A wild place could be a 15-minute drive from home where we can walk among plants in a meadow, or a tree-lined street, or front and back yard, if landscaped with wild creatures in mind,” says Douglas Tallamy, author of Nature’s Best Hope: A New Approach to Conservation that Starts with Your Yard.
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Sustaining Our Species
“We need these places to save ourselves,” says Tallamy, who heads the Department of Entomology and Wildlife Ecology at the University of Delaware. “Humans are totally dependent on the production of oxygen and clean water, and that happens with the continued existance of flowering plants, which are dependent on the continued existence of all the pollinators. When you lose the pollinators, you lose 90 percent of the flowering plants on the Earth. That is not an option if we want to stay alive and healthy.” Our mental and emotional health is also at stake. According to a recent overview in the journal Environmental Health Perspectives, studies have shown that natural settings can lower blood pressure, reduce depression and anxiety, and help the immune system function better. People have saved wild places over time, of course. “The world’s ancient redwoods are still with us today because people in the early 1900s fought to protect and preserve what they could already see was rapidly diminishing,” Hoffman says. “In April 2022
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CREATING A WILD SPACE AT HOME In their book The Living Landscape: Designing for Beauty and Biodiversity in the Home Garden, University of Delaware ecology professor Douglas Tallamy and landscape designer Rick Darke show how to create wild spaces in yards, including what and where to plant and how to manage the land. They advise homeowners to: Stop using pesticides and herbicides. Replace non-native plants with those native to the region. Reduce lawn space, converting it to native plants. Leave leaf litter, withering plants and dying trees alone to provide shelter and food for wildlife. n Create a small pond or another water feature. n n n n
“Mourning cloak butterflies overwinter as mature adults. If you say, ‘Hey, let’s just clean up all of that so-called leaf litter,’ you could be cleaning up the habitat of mourning cloaks and killing them,” says Darke, who has served as a horticultural consultant for botanic gardens and other public landscapes in Texas, Maryland, New York, Illinois and Delaware. “That’s not litter. It’s meaningful habitat. “A dead tree in your home landscape, called a snag, often contributes as much to the local ecology as a living tree,” he adds. “For example, woodpeckers build nests in holes or cavities in a snag, and countless insects find shelter and nourishment in the organic material of the snag.” the year 2022, we are the beneficiaries of those past actions. Yet less than 5 percent of those old-growth redwood groves are left, and we live in an age where we’re losing an extraordinary range of wild species; for example, 3 billion birds have disappeared from the skies of North America in just the past 50 years. That’s why people need to continue to fight for wild spaces.”
Community Crusaders In researching his book, Hoffman went looking for wild-space struggles. In Glasgow, Scotland, he met people that fought to save an urban meadow from being turned into a luxury home development. “I’d never experienced as much joy in any one place as when I spent time with the community fighting to preserve this tiny meadow,” he recalls. “They campaigned and lobbied politicians, and eventually, the government backed down. And now the whole community is able to enjoy this site where a lot of urban wildlife thrives.” Once-wild places may also need human help to again become wild refuges. The Midewin National Tallgrass Prairie, where Hoffman saw the buffalo, “was once an arsenal for the production of extraordinary quantities of ordnance for a number of wars,” he says. After hundreds of die-hard volunteers dug out invasive plants, scattered seed and documented wildlife on the 18,000-acre prairie, visitors can now walk among big bluestem and golden alexander, and listen for the sweet song of meadowlarks in the grasslands and chorus frogs in the wetlands. Conservation volunteers working to save wild places hail from every state. In fact, nearly 300,000 volunteers contribute more than 6.5 million hours of volunteer service a year to the U.S. National Park Service, from leading tours to studying wildlife and hosting campgrounds. One doesn’t have to be an environmental crusader to save wild places, Hoffman stresses. Exploring local wild places and sharing them with others can help save them, as well. “We can only protect those places that we love,” he says. “And we can only love those places that we know.” Sadly, roughly 100 million people, including 28 million children, do not have access to a quality park within 10 minutes of home, according to The Trust for Public Land. Projects, 14
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such as the Outdoor Recreation Legacy Partnership Program, which enables urban communities to create outdoor spaces, can help. The U.S. Department of the Interior committed $150 million to the program in 2021. “Every child in America deserves to have a safe and nearby place to experience the great outdoors,” says Interior Secretary Deb Haaland.
A Homegrown National Park Tallamy says one of the most important ways to get people to appreciate and save wild places is to begin in their own yards. “We have wilderness designations. We have national forests. We have national parks. We have 12 percent of the U.S. protected from development,” he says. “Yet, we are in the sixth great extinction. Our parks and our preserves are not enough. My point is that we have got to focus on the areas outside of parks and preserves.” He urges what he calls a “homegrown national park,” in which homeowners, land managers and farmers create a habitat by replacing invasive plants with native species. Tallamy speaks from experience. He lives on a 10-acre former farm in Oxford, Pennsylvania. “It had been mowed for hay and when we moved in, very little life was here,” he says. “We have been rebuilding the eastern deciduous forest here, getting invasive plants under control and replanting with species that ought to be here.” He’s now counted more than 1,400 different species of moths on his property and documented 60 species of birds nesting within the landscape. “We have foxes who raise their kits in the front yard,” he says. Lots of acreage is not required, he says. In Kirkwood, Missouri, homeowners created a wild place on six-tenths of an acre on which they’ve documented 149 species of birds. “If one person does it, it’s not going to work,” he stresses. “The point is to get those acres connected. When everybody adopts this as a general landscape culture, it’s going to help tremendously. By rewilding your yard, you are filling in spaces between the true wild places and natural areas. The reason our wild spaces are not working in terms of conservation is because they are too small and too isolated. Even the biggest national parks are too small or too isolated.”
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Tallamy says people can create wild spaces in their yards by reducing the amount of lawn they have or even getting rid of it. They can grow native plants and discontinue the use of pesticides and herbicides, which are disrupting ecological function of wild places the world over, as research shows. Hoffman agrees, “We’ve cultivated a culture of tidiness. It’s actually very easy to welcome wildlife into your home places, often by doing fewer things, by not bringing the leaf blower out and by leaving some dead wood where it fell, which creates important shelters for insects, for example. “Such wild yard spaces encourage wonder. Suddenly, the kids are out there and they can be absolutely fascinated by a small glittering beetle. For me, to experience the wild is to go to the shore of a lake, to be present in the mystery, to be among the lake’s reed beds, to see a marsh harrier sleek out of those reeds and to know you’re part of something much larger,” he says. “There’s so much joy and beauty and complexity in being in the presence of other lives besides human.” That in itself is reason enough to save wild places. Sheryl DeVore has written six books on science, health and nature, as well as health and environmental stories for national and regional publications. Read more at SherylDeVore.wordpress.com.
LEARN MORE The Nature Fix: Why Nature Makes Us Happier, Healthier and More Creative, by Florence Williams Irreplaceable: The Fight to Save Our Wild Places, by Julian Hoffman A Life on Our Planet, Netflix documentary by David Attenborough Nature’s Best Hope: A New Approach to Conservation that Starts with Your Yard, by Douglas Tallamy The Living Landscape: Designing for Beauty and Biodiversity in the Home Garden, by Rick Darke and Douglas Tallamy
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TECHNOLOGY MEETS NATURE APPS BRING US CLOSER TO FLORA AND FAUNA by Sheryl DeVore
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hile exploring Seattle, Jackie Lentz Bowman noticed some bushes filled with pink and orange berries. She discovered she could safely eat them by using the smartphone nature app called iNaturalist (iNaturalist.org). “I learned they were salmonberries and edible,” says the Chicago area photographer and birder. “I just had to try them. They were very similar to raspberries.” Bowman is among a growing number of people using their smartphones to enhance their nature experiences. Phone apps are available for free or a modest price to identify
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mushrooms, bugs, birds, dragonflies, reptiles, beetles, wildflowers and other flora and fauna. “Whether it is to help identify a plant I’ve taken a photo of or to familiarize myself with what a bird looks like and sounds like, these are tools I’m always glad to have in my back pocket,” she explains. At least 6,300 nature apps were available in 2015, according to Paul Jepson and Richard Ladle, Oxford environmental scholars and co-authors of “Nature Apps: Waiting for the Revolution,” a research paper published in the Swedish environmental journal Ambio. Such programs are only beginning to scratch the surface of what is possible. They write, “As most people own a mobile phone today, the app—though a small device—is a major way conservationists could be reaching a huge audience with transformative possibilities.” Right now, some apps allow the user to point a smartphone to a plant or animal to get instant feedback on its common or scientific name. Others ask the user questions about what they are seeing and suggest an identity based on the answers. Some allow the user to interact with scientists, share their knowledge, record their observations and contribute to science. Perhaps the most popular nature app is iNaturalist, which has all those features and more. “Our mission has been to connect people to nature through technology,” says Scott Loarie, co-director of iNaturalist, a joint initiative of the California Academy of Sciences and the National Geographic Society. “By 2030, we want to connect 100 million people to nature to facilitate science and conservation.” The app began as a master’s degree proj-
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green living
photo by Jackie Lentz Bowman
ect at the University of California, Berkeley, in 2008, and today 2 million people have recorded about 100 million observations, covering one in six species on the planet. “iNaturalist has grown to the point where it’s helping take the pulse of biodiversity,” he adds. Newcomers are often mentored and helped with identifications by volunteers that are experts in different fields. One example is a worldwide competition called the City Nature Challenge in which beginning and advanced naturalists document urban flora and fauna for several days. During the event, people share their photos of plants and animals on iNaturalist. During Chicago’s Challenge, Eric Gyllenhaal, who blogs about nature on the city’s west side, found an uncommon species. “A Canadian expert helped confirm the identification as a bronze ground beetle native to Europe,” says Cassi Saari, project manager of natural areas for the Chicago Park District. “It’s an introduced species in Illinois and could have implications for wildlife in the region down the line.” Two other nature apps that Loarie likes are eBird (eBird.org) and Merlin (Merlin. AllAboutBirds.org), both administered by the Cornell Lab of Ornithology, in Ithaca, New York. With eBird, users can report on their phones a list of birds they’re seeing in the wild, including when and where, and the sightings are added to a database for scientific research. Merlin is a field guide app to help folks identify the birds they are seeing. “Merlin has taken on authoring content with great descriptions of birds, something iNaturalist doesn’t do,” Loarie points out. “Merlin also just released sound recognition in the app, so people can identify birds by sound. It’s huge for birders.” Award-winning nature photographer Adriana Greisman, of Phoenix, says she uses both Merlin and iBird (iBird.com), another field guide app, to identify birds in the wild and when processing photos. “These are great resources to identify unknown species and to learn about their behavior.” The favorite app of Joyce Gibbons, a volunteer at the Natural Land Institute, in Rockford, Illinois, is Odonata Central (OdonataCentral.org), which focuses on
her passion—dragonflies and damselflies, collectively called odonates. “I’ve loved solitary walks in the woods, prairies and other natural areas since I was a child,” she says. “I’ve always taken photos and tried to ID the many species I’ve observed. Now, with these apps on my phone, I feel like I am actually contributing to the scientific body of knowledge and connecting with other enthusiasts and not just keeping all this joy of discovery to myself.” Sheryl DeVore is an award-winning author of six books on science, health and nature. Connect at SherylDevoreWriter@gmail.com.
NATURE APPS TO LEARN BY AUDUBON GUIDE: Search a field guide to 800 species of birds found in North America with tips on places to find them (Audubon.org/app). PICTURE INSECT: Identify thousands of different insects and learn about them using this entomologist in a pocket (PictureInsect.com). PICTURE MUSHROOM: Identify thousands of different mushrooms using a smartphone (PictureMushroom.com). PLANTNET: Identify wild plants by posting photos. Images are compared to thousands of images from throughout the world in a database (PlantNet.org).
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EDITORIAL CALENDAR
JANUARY HEALTH & WELLNESS FEBRUARY HEART-CENTERED LIVING MARCH FOOD & NUTRITION APRIL SUSTAINABLE LIVING MAY WOMEN’S WELLNESS JUNE MEN’S HEALTH JULY THE FOOD CONNECTION AUGUST SELF-EMPOWERMENT SEPTEMBER INSPIRED LIVING OCTOBER HEALTHY PLANET NOVEMBER MENTAL HEALTH & WELL-BEING
SEEK BY iNATURALIST: Seek uses data submitted to iNaturalist to show suggestions for species nearby, but unlike iNaturalist, findings made with Seek will not be shared publicly, making it safe for children to use. Users can earn badges as they discover wildlife (iNaturalist.org/pages/seek_app).
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TRAILLINK: Search a database of more than 40,000 miles of trails in the U.S. and download trail maps on a smartphone (TrailLink.com).
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healthy kids
Nature Speaks STORYTELLING CONNECTS KIDS TO THE NATURAL WORLD
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hildren are natural storytellers with imaginations that shape their play and learning. In outdoor settings, everything from puddles to pine cones can engage children and draw them closer to the natural world, opening up a lifelong appreciation of natural environments. Connecting with nature also improves creativity, academic performance and attentiveness, while reducing stress and aggressive behavior, a body of research shows. Organizations, like the Wilderness Awareness School, a Duvall, Washington-based nonprofit, work to help children and adults cultivate healthy relationships with nature, community and self. “We find that children who feel at home in the outdoors are often more resourceful, creative and allow for curiosity to naturally unfold,” says Leah Carlson, director of marketing and communications at Wilderness Awareness School. “Allowing them to play freely and explore in nature is a wonderful way to build resilience and resourcefulness. When children can be intrigued through a story, it also allows them to understand their own outdoor experiences. They become more adept at finding new 18
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solutions to problems using the tools they have access to and creative thinking.” Weaving storytelling into their programs helps children understand their outdoor experiences. “Regular time spent with experienced nature mentors, playing games, exploring unique plants and animals and getting excited about the possibilities of nature is how a connection begins. When children are outside, the characters of these stories are the plants, animals, rocks and landforms around them. The suburban tree that was always an obstacle on the sidewalk can be seen through new eyes as a dragon, monkey bars or a red alder,” Carlson explains.
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by Carrie Jackson
Megan Zeni, a public school teacher in Steveston, British Columbia, says there is a global body of research that shows every measure of wellness is improved through time spent outside. She teaches solely outdoors, ensuring that her students have exposure to nature regardless of which neighborhood they live in. “In our modern world, higher-income families generally have better access to green spaces. Incorporating outdoor activities into the school day gives children equitable exposure to nature and outdoor learning,” she explains. Zeni uses both non-fiction and fiction storytelling approaches to teaching. “To learn about water cycles, I’ll have kids jump in puddles, observe where the water goes and track where it is in the community. They’ll then relay a fact-based story based on their observations and experiences. For a lesson on squirrels, I’ll ask the students to imagine where their habitat is, who their family is and what they eat. We use loose parts, which are open-ended items, such as pine cones and sticks, to creatively illustrate the story. “By using storytelling as a measure of knowledge, it is more equitable for students who don’t perform as well using traditional test and essay methods,” she says. Listening to a child’s story can also reveal misconceptions that can be clarified through further exploration and instruction. Storytelling can take on many forms and be enhanced with the use of props. As the artistic director of Rootstock Puppet Co., based in Chicago, Mark Blashford performs puppet theater rooted in stories that promote mutual kindness and ecological awareness. “Puppets are remarkable storytelling agents because, not only can they play characters and support narrative through movement, they can also tell a story from the very material they inhabit,” he says. “Puppets invite kids to exercise empathy by compelling them to accept and invest in the thoughts, feelings and life of another entity.” By making puppets out of wood and using them to weave environmental awareness into his shows, Blashford helps to put the natural world in perspective. “My show TIMBER! is about an entire forest and a single tree which is home to a family of spotted owls. I want children to see the role of both the forest and the tree in the lives of an owl family. When they fall in love with little wooden puppet owls, they are able to convert the giant concept of deforestation into a manageable scale,” he says. He encourages parents to regularly engage their children with their natural habitat. “Go to your local forest or park, find a tree, name it and check on it as often as you can. Prompt children to ask questions about who they think lives in that tree, why the branches stretch out how they do and what happens at night. As children learn to see the outdoor world as part of their own characters and setting, the stories will develop naturally,” he advises. Connect with writer Carrie Jackson at CarrieJacksonWrites.com.
LEARN MORE Rootstock Puppet Co.: rootstockpuppet.com Wilderness Awareness School: wildernessawareness.org Megan Zeni: meganzeni.com
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teen voices
Preserve Our Planet This Earth Day by Jared Zornitzer
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arth Day, an annual event in April, brings people across the planet together through their common views on policies and practices which impact the environment. In honor of this year’s Earth Day, it is fitting to discuss some of the reasons why I believe that we should care for the environment. I grew up as a child of the outdoors. The fondest memories from my childhood revolve around spending time outside—time spent at school recess, going on bike rides with my family, and learning to play sports with my dad in the backyard are just a few. Nature was my space to explore, learn and make friends. The possibility of a world without nature or where nature comes second hand to our industrialized existence is hard to fathom but is quickly coming true. If I could make one wish besides the health, safety and happiness of my children, it would be that they have a yard with trees and wildlife. I would hope for them to be able to go outside and take their first steps, learn to ride a bike, and complete other rites of passage in the outdoors like I did. Nature has been a steadfast companion in my life, and it is my absolute favorite place to be. It would be tragic if future generations do not have access to clean air, natural bodies of water or a healthy environment.
they eat the fish) to maintain our symbiotic relationship with nature. Additionally, by damaging the environment we are causing the death and extinction of numerous other living organisms. Whether it be cutting down plants to build on land or reducing an ecosystem to such a debilitated state that no animal can live there, humans are complicit in loss of life at a large scale. In short, we can be much better stewards of life and the environment. Scientific studies demonstrate just how important it is that we implement more environmentally friendly practices. Projections show temperatures and sea levels rising at dangerous rates, and air quality rapidly decreasing. For the sake of our happiness and livelihoods, we must take immediate action and stop hurting the environment. Soon it will be too late to turn back. On top of the connection which humans have with nature, its health is vital to our existence on this planet. Through photosynthesis, plants produce the oxygen which we breathe. Our food comes from plants and animals. Simply put, we could not survive without nature. We must curtail deforestation, loss of ecosystems and pollution (microplastics in the ocean enter fish, resulting in humans ingesting toxins when
It’s our world, all of us. Reduce, re-use, recycle. - Lesley Fountain 20
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Jared Zornitzer is a full-time college student at Rensselaer Polytechnic Institute in Troy, NY studying engineering. An advocate of balancing work and school with exercise and healthy living, he loves hiking, biking, running, cooking, spending time with family and friends, and learning in his classes.
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conscious eating
Eating for the Planet DIET FOR A CLIMATE CRISIS
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by Sheila Julson
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hat we choose to put on our plates influences not only our physical health, but also the health of the environment. While much of the climate conversation focuses on the burning of fossil fuels, commercial food production—particularly livestock—uses large amounts of land, water and energy. Wasted food contributes to approximately 10 percent of all greenhouse gas emissions. Leigh Prezkop, food loss and waste specialist for the World Wildlife Fund (WWF), says agriculture accounts for
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about 70 percent of the world’s fresh water use, while pasture and crop land accounts for about 50 percent of the Earth’s habitable land. “The environmental impacts begin with the soil,” Prezkop explains. “Soil that’s depleted of nutrients loses its ability to capture carbon and produce nutrientrich foods. The long chain continues with the processing and packaging of that food, and then transporting it to grocery store shelves and, eventually, to the consumer’s home.”
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Eat Less Meat
Animal agriculture is the leading cause of climate change, argues author, screenwriter and playwright Glen Merzer in his latest book, Food Is Climate: A Response to Al Gore, Bill Gates, Paul Hawken & the Conventional Narrative on Climate Change. “When we have 93 million cattle farmed in the U.S. and 31 billion animals farmed globally each year, they create mountains of waste,” says Merzer, a dedicated vegan of 30 years. “That waste infiltrates water supplies and causes contamination, such
“When food is wasted, we’re not just throwing away food, but everything it took to produce that food is also wasted— the water, the fertilizer and the land.” –Leigh Prezkop as E. coli outbreaks, in foods like lettuce and tomatoes that are grown downstream.” He adds that cows belch methane, a far more powerful greenhouse gas than carbon dioxide, and that grass-fed cows belch even more of it than grain-fed, feedlot cows. In addition, nitrogen fertilizers used to grow animal feed run into waterways. Overfishing and ocean warming threaten populations of phytoplankton, which sequester carbon dioxide and seed clouds. Deforestation to create grazing land may be the single greatest future threat to our climate because forests also sequester carbon and provide a home for diverse flora and fauna.
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Make Simple Swaps Prezkop emphasizes that despite these problems with the industrial food chain, changing the way we produce food is also the solution. The WWF works with suppliers to educate and promote regenerative production practices. On the consumer side, changing the way food is produced can be achieved by changing people’s dietary demands. “We don’t prescribe people to eat a certain way. We do believe different people and cultures have different dietary needs,” she says. “The global north eats a lot of meat, so we do recommend a plant-forward diet while still incorporating animal proteins, depending on individual dietary needs.” Merzer argues that we have little control over fossil fuel burning, but we can control our diets. He promotes plant-based eating as a primary solution to climate change. Changing mindsets about “normal” traditions, such as having hamburgers on the Fourth of July or turkey on Thanksgiving, can be difficult, but achievable with the planet at stake, he says. Sophie Egan, founder of FullTableSolutions.com and author of How to Be a Conscious Eater: Making Food Choices That Are Good For You, Others, and the Planet, advises to start small by looking at the foods eaten most frequently and identifying ways to make simple swaps. “If you have toast with butter every morning, that could be changed to a nut butter. A sandwich with cold cuts every day for lunch, that can be replaced with a roasted vegetables and hummus sandwich or an avocado sandwich. You can still eat something in a familiar form, but replace ingredients with loweremissions options,” she says. If someone is intimidated by switching to an all plant-based diet, a flexitarian option emphasizing foods from the plant kingdom while enjoying meat only occasionally may be more sustainable throughout a person’s lifetime. Her book contains a “protein scorecard” from the World Resources Institute that lists animal
SCRAP VEGETABLE STOCK Those potatoes that start to sprout, the straggler stalks of celery wilting in the back of the crisper drawer or that pompon of green carrot tops can all be used to make vegetable stock. This is a very general recipe with plenty of creative license to get more mileage from leftover vegetables that normally would have been discarded. Start by collecting vegetable scraps that typically aren’t used— thick asparagus ends, carrot tops and broccoli stems. Even wilted kale or limp carrots that are no longer good to eat fresh, but are still free from mold or mush, can be added. Coarsely chop scrap veggies and put them into a freezer bag. Store them in the freezer until four to five pounds of vegetable scrap have been accumulated. yield: about 3 quarts 4 to 5 lb vegetable scraps (can include the freezer bag of vegetable scraps, green tops from a fresh bunch of carrots, slightly wilted kale, turnips that are starting to turn soft or any combination) 2 bay leaves 6 garlic cloves, peeled and smashed 2 medium onions, cut into quarters 6 quarts water Salt to taste Coarsely chop all vegetables and add to a large stockpot. (If the vegetables are still frozen, dump them into the stockpot; they’ll begin to thaw during the cooking process.) Add the water and bring to a boil. Reduce heat and simmer, stirring frequently. Cook for about two hours or until the liquid is reduced by about half and the color begins to fade from the vegetables. Let the mixture cool. Strain the stock into a large bowl. Compost the vegetables, as they are now flavorless; all of the flavors have been cooked into the broth. Strain broth a second time through a cheesecloth or sieve for an even clearer broth. Salt to taste and portion into Mason jars. Store in the refrigerator for one to two weeks, or freeze if saving for later use. Courtesy of Sheila Julson.
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MUNG BEAN CURRY
3 cups water 1 cup dried mung beans 2 dry bay leaves ½ medium onion, chopped 3 cloves raw garlic, minced 1 Tbsp fresh ginger, minced ½ tsp turmeric powder ½ tsp yellow curry 2 Tbsp chopped cilantro or sweet basil 1 Tbsp freshly squeezed lemon juice Black pepper to taste
Scoop away the white foam that forms on the surface of the water and discard. Simmer covered for about 40 minutes. Add the onions, garlic, ginger, turmeric and curry, and continue simmering for an additional 20 minutes. Stir in chopped cilantro or basil, lemon juice and black pepper. Serve over rice or another grain.
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Courtesy of Joanna Samorow-Merzer, reprinted with permission from Own Your Health, by Glen Merzer.
Prezkop says approximately 40 percent of the food produced globally is lost while still on the farm or further up the supply chain. “When food is wasted, we’re not just throwing away food, but everything it took to produce that food is also wasted—the water, the fertilizer and the land.” A recent WWF report entitled Driven To Waste cites new data indicating that food waste contributes to approximately 10 percent of all greenhouse gas emissions—nearly twice the emissions produced annually by all the cars in the U.S. and Europe. Egan suggests using a shopping list; impulse buys can be forgotten and are prone to spoiling. Keeping food visible by putting fruits and vegetables front and center ensures they won’t be forgotten. Leftovers can be kept from languishing by designating a section of the refrigerator for food to eat first or a day of the week to eat leftovers for dinner. “You can freeze just about anything,” Egan says, from leftover bread to cheese, which can be shredded before frozen. Even scrambled eggs can be poured into a freezer container to use later. (For more ideas, check out SaveTheFood.com and Dana Gunders’ Waste-Free Kitchen Handbook.) Nonprofits throughout the country are creating solutions to divert food waste from the landfills. Keep Austin Fed, a nonprofit comprised of mostly volunteers, helps neighbors experiencing food insecurity by redistributing wholesome, nutritious, surplus food from any food-permitted business. Volunteers pick up leftover food from urban gardens, rural farms, grocery stores and caterers serving area tech firms. All prepared food accepted and redistributed is handled by licensed food handlers. Executive Director Lisa Barden says that Keep Austin Fed redistributed 982,428 pounds of food, or the equivalent of 818,695 meals, in 2021, thus keeping it out of the waste stream. Similarly missioned organizations exist nationwide. FoodRescue.us, with 40 locations in 20 states, provides assistance and even a dropoff/pickup app for people starting local groups. Since its founding in 2011, it has provided 85 million meals and kept 109 million pounds of excess food out of landfills. Its website offers a potent plea: “Fight Hunger. Help the Planet. Be the Rescue.” Sheila Julson is a Milwaukee-based freelance writer and contributor to Natural Awakenings magazine.
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Cut Food Waste
Rinse the mung beans, then soak overnight in water. The next day, discard the water, rinse the beans again and add 3 cups of water and bay leaves. Bring the beans to near boil and reduce heat to simmer.
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and plant sources in terms of greenhouse gas emissions per gram of protein from the worst offenders to the least, with beef (along with goat and lamb) being at the top. Prezkop recommends eating a wide variety of foods. “Currently, 75 percent of food produced is from 12 plant species and five animal species, despite that there are thousands of varieties. This means there’s less diversity happening in the field. Diversity helps with regeneration and healthy soils. Producing the same crops over and over means there’s no crop rotation and no diversity happening, leading to degraded soils and deforestation to produce more of the same crop.” Egan adds that diets that are over-reliant on just a few food sources like corn, wheat, rice and soy threaten the Earth and can lead to food insecurity. “Think of it as risk management with a financial portfolio: We have a diversified portfolio of foods available to feed a growing population, but as the climate warms, extreme weather events threaten yields because lack of fresh water and unhealthy soil threaten the planet and, ultimately, food production.” Eating food that is as close as to its original state as possible is better for the planet. “The more food is processed, the more resources it took to get it to market,” Prezkop notes.
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Crossword Puzzle Look for clues in the articles in this month’s edition
Across 1 4 8 9 10 12 13 17 19 22 23 25 29 30 32 33 35 36
Animal with a shaggy mane Shake, like aspen trees Wyoming national park Girl relation Small forest “Great blue” bird Hold the title to All the plant life in a region Fuss Work out future actions Man, for one The tallest trees in the world Granola grain Uninhabited area left in its original state 60 mins., abbr. D.D.S.’s group Virgin drink Arborist’s concern
Down 1 2 3 4 5 6 7 10 11 14 15 16 18 20 21 22 24 26 27 28 31 34 26
Chesapeake, for example Sockeye fish Small recess Sample The interlinked environment Vital pollinators Bugling beasts Naval rank, abbr. Be indebted to Turn over earth Eclipse phenomenon Preserve for future generations The wonder the wild can bring about Father Native American dwelling Kitchen utensils Purple flower with a strong scent Forest female Dry riverbed Backpacker’s quarters Phrase of commitment, 2 words Crater Lake National Park’s state, abbr. Bucks & Montgomery County, PA Edition
You can find the answers to this month’s puzzle by visiting
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this month’s CROSSWORD PUZZLE sponsored by:
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Yoga Corner Four Corners
LOCAL
by Nicole Zornitzer
R
ecently, I had a conversation with one of my clients who described how yoga and mindfulness have transformed her. We discussed the power of the four corners of the mat, while seemingly elementary in concept, quite the contrary is true. As I listened to how she feels yoga has affected all aspects of her mind, body and overall wellness, I was inspired to analyze the idea further and relate it to my past articles regarding the power of the yoga mat. A new student often arrives to a yoga class unsure of what to expect both physically, energetically, mentally or spiritually. It is through dharma discussion and words of inspiration that we (the yoga professionals) attempt to teach the true philosophy behind yoga—the why. Once we get past the asana and physicality of the practice, we go much deeper into the encouragement of mindful habits. Mindful behavior may include breathing techniques, methods of managing fear, anxiety, depression, healthy eating habits or simply finding stillness. Through the physical asana practice we are changing the energetic pathways of the body on
all levels. A yoga practice retrains the mind and how to walk the journey of life in a more accepting and peaceful manner. I like to refer to my mat as my sanctuary, a place where I find peace and acceptance within myself, separate from ego. This concept does not negate the moments of frustration or self-criticism, however, over a period of an hour I am often able to relinquish the need for perfection and instead evolve to a place of serenity. When we delve into our lives without reservation and witness our thoughts without attachment, when we release the need for judgement, the need to fix or change a situation, we have mastered yoga. What transpires on the mat is nothing short of a miracle each moment we step into a yoga practice. The therapeutic aspect of a consistent practice enables all who participate the opportunity to view life differently with rose colored glasses. This may cause you to ponder what I am saying, because there are many people who differ in opinion wondering why I would want to view life through a more colorful screen as opposed to what they may consider “reality”. The
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Whole Body Yoga Studio
103 E Walnut St 215-661-0510 WholeBodyYogaStudio.com
four corners of my mat have shown me that my reality is fueled by the inspiration I find on the mat. And if my vision of life and community is shaded in beautiful rainbow hues, my intentions and actions will reflect same. Perhaps being a light for others is motivation enough for me or you. In summary, I beckon you all to step onto the mat, feel the power of the four corners that will surround you. The transformation that will occur over consistent practice and commitment is subtle and yet equally as powerful. Nicole Zornitzer, ERYT 1000, yoga therapist, founder of Niyama Yoga & Wellness Shala, located in Randolph, New Jersey; Upper Lake Mohawk in Sparta, New Jersey; Roseland, New Jersey; and Delray Beach in Florida. NiyamaYogaShala.com.
peace breathe namaste April 2022
27
Nature’s Virus Killer Copper can stop a virus before it starts
S
By Doug Cornell
cientists have discovered a with a tip to fit in the bottom of the natural way to kill germs fast. nostril, where viruses collect. Now thousands of people When he felt a tickle in his nose are using it against viruses and bacteria like a cold about to start, he rubbed the that cause illness. copper gently in Colds and his nose for 60 many other seconds. illnesses start “It worked!” when viruses get he exclaimed. in your nose and “The cold never start multiplying. got going. That If you don’t stop was 2012. I have them early, they had zero colds spread and take since then.” over. “We don’t Copper kills viruses almost In hundreds of make product instantly studies, EPA and health claims,” university researchers confirm copper he said, “so I can’t say cause and effect. kills microbes almost instantly just by But we know copper is antimicrobial.” touch. He asked relatives and friends to try That’s why ancient Greeks and it. They reported the same thing, so he Egyptians used copper to purify patented CopperZap® and put it on the water and heal wounds. They didn’t market. know about microbes like viruses and Soon hundreds of people had tried it. bacteria, but now we do. Feedback was 99% positive if they used “The antimicrobial activity of copper copper within 1-3 hours of the first sign is well established.” National Institutes of bad germs, like a tickle in the nose or of Health. a scratchy throat. Scientists say the high conductance Users say: of copper disrupts the electrical balance “It works! I love it!” in a microbe cell by touch and destroys “I can’t believe how good my nose it in seconds. feels.” Some hospitals tried copper “Is it supposed to work that fast?” for touch surfaces like faucets and “One of the best presents ever.” doorknobs. This cut the spread of “Sixteen flights, not a sniffle!” MRSA and other illnesses by over half, “Cold sores gone!” which saved lives. “It saved me last holidays. The kids The strong scientific evidence had crud going round and round, gave inventor Doug Cornell an idea. but not me.” He made a smooth copper probe “I am shocked! My sinus cleared, no ADVERTORIAL Bucks & Montgomery County, PA Edition NABuxMont.com 28
more headache, no more congestion.” “Best sleep I’ve had in years!” The handle is curved and textured to increase contact. Copper can kill germs picked up on fingers and hands after you touch things other people have touched. The EPA says copper works just as well when tarnished. Dr. Bill Keevil led one of the science teams. He placed millions of viruses on a copper surface. “They started to die literally as soon as they touched it.”
Customers report using copper against: Colds Flu Covid Sinus trouble Cold sores Fever blisters Canker sores Strep Night stuffiness Morning congestion Skin infections Infected sores Infection in cuts or wounds Thrush Warts Styes Ringworm Threats to compromised immunity CopperZap® is made in the USA of pure copper. It has a 90-day full money back guarantee. Price $79.95. Get $10 off each CopperZap with code NATA28. Go to www.CopperZap.com or call tollfree 1-888-411-6114. Buy once, use forever. Statements are not intended as product health claims and have not been evaluated by the FDA. Not claimed to diagnose, treat, cure, or prevent any disease.
daily & ongoing
APRIL 2022
SUNDAY, APRIL 3 Sound Healing Energetic Workshop – 4-6pm. 1st Sun. each month. Join with us and release yourself into the Expansiveness of the heart and soul through a sound healing meditation with crystal singing bowls by Teresa and Glenn James. $30 per person. Greenshire Institute for Holistic Studies, 3620 Sterner Mill Road, Quakertown. 215-538-0976. Greenshire Institute.org.
TUESDAY, APRIL 5 Gordon Lightfoot: The Legend in Concert – 7:30-9:30pm. Celebrate the man who defined the folk-pop sound of the 1960s and ‘70s; is beloved by other musical giants including Bob Dylan; and is perhaps the most prolific and greatest Canadian singer-songwriter of all time: Gordon Lightfoot. This two-night engagement is sure to thrill anyone who relishes Lightfoot’s musical contributions and wants to experience live music performed by a living legend in an intimate, memorable venue. Tickets start at $59. The Colonial Theatre, 227 Bridge Street, Phoenixville. 610-917-1228. TheColonialTheatre.com/events/live-music/ gordon-lightfoot-the-legend-in-concertnight-one.
SATURDAY, APRIL 9 Berks Nature Spring Celebration – 10am3pm. Celebrate the start of Spring at The Nature Place for a full day of hikes and fun! No registration required. Berks Nature The Nature Place, 575 St. Bernadine St, Reading. 610-372-4992. berksnature.org. Change Your Life with Hypnosis – 9-12noon. Barry Wolfson leads three one-hour sessions. Take any or all for tools to help you change your life for the better. Stop Smoking with Hypnosis – 9-10am. Eliminate the craving for tobacco while minimizing discomfort. Lose Weight with Hypnosis – 10-11am. Shed unwanted pounds and keep them off in a safe, effective program. Better Sleep with Hypnosis – 1112noon. Imagine leaving life’s cares and wor-
All calendar events for the May 2022 issue must be received by April 10 and adhere to our guidelines. To submit, visit NABuxMont.com/pages/calendar or email Kathy@NaturalAwakeningsNJ.com for submission form.
ries behind at the end of each day. $60 each session. Hypnosis Counseling Center, 28 Mine St., Flemington. For more information, contact Barry at 973-378-7620 or 908-303-7767, or barry@hypnosiscounselingcenter.com. HypnosisCounselingCenter.com.
MONDAY, APRIL 11 Change Your Life with Hypnosis – 6:309:30pm; Virtual. Barry Wolfson leads three one-hour sessions. Take any or all for tools to help you change your life for the better. Stop Smoking with Hypnosis – 6:30-7:30pm. Eliminate the craving for tobacco while minimizing discomfort. Lose Weight with Hypnosis – 7:30-8:30pm. Shed unwanted pounds and keep them off in a safe, effective program. Better Sleep with Hypnosis – 8:30-9:30pm. Imagine leaving life’s cares and worries behind at the end of each day. $60 each session. Sponsored by Marple/Newtown Sq. Rec. Dept. For more information, contact Barry at 973-378-7620 or 908-303-7767, or barry@hypnosiscounselingcenter.com, or call Rick Ehnow at 610-3532325. HypnosisCounselingCenter.com.
FRIDAY, APRIL 22 An Evening with Suzanne Vega – 8-10pm. Suzanne Vega emerged as a leading figure of the folk-music revival of the early 1980s when, accompanying herself on acoustic guitar, she sang what has been called contemporary folk or neo-folk songs of her own creation in Greenwich Village clubs. Tickets: $39.50 - $59.50. The Colonial Theatre, 227 Bridge St., Phoenixville. 610-917-1228. TheColonialTheatre.com/events/live-music/ an-evening-with-suzanne-vega.
FRIDAY, APRIL 29
ongoing
sunday Reflexology Weekend Intensive – 9am5pm. LMT’s receive 22 NCBTMB live class hrs Intro & Weekend Intensive for 36 hrs required to take Reflexology Specialty Exam with NCBTMB. Weekend Intensives, 9am-5pm, Fri & Sat; 10am-4pm, Sun . $375. Medford Memorial Community Center, 21 S Main St, Medford. LearnReflex.com. Yoga in the Park – 10-11am. 3rd Sun. Join us for a four class Summer Yoga Series at The Nature Place led by Bonnie Showalter of Yoga Unlimited! $20 per class, $60 for 4 class series. The Nature Place Berks Nature, 575 St. Bernadine St, Reading. 610-3724992. support.berksnature.org/product/ summeryogaseries/summer-yoga-seriesin-the-park. Sound Healing Energetic Workshop – 4-6pm. 1st Sun. each month. Join with us and release yourself into the Expansiveness of the heart and soul through a sound healing meditation with crystal singing bowls by Teresa and Glenn James. $30 per person. Greenshire Institute for Holistic Studies, 3620 Sterner Mill Road, Quakertown. 215538-0976. GreenshireInstitute.org.
saturday Balance Your Life with The Wellness Gala – 10am. Watch Season 2 every Saturday on News 12+. Find it on Optimum channel 61 and Fios channel 530 throughout the tri-state area or anytime at WellnessGala.com.
Story Hike and S’mores – 7-9pm. Gather round for a story and roasting s’mores before taking an event stroll through Angelica Creek Park. Free. The Nature Place Berks Nature, 575 St. Bernadine St, Reading. 610-372-4992. berksnature.org.
April 2022
29
Bucks/Montgomery Community
business directory
Join the community! Request our media kit today by emailing Publisher@NABuxMont.com
Your local source for natural health, nutrition, fitness, personal growth, green living, creative expression and the products and services that support a healthy lifestyle
Agribusiness
Dentistry - Holistic
Hypnosis/Hypnotherapy
Fortis Farms, LLC
Lanap & Implant Center of PA
Hypnosis Counseling Center
18230 Edwards Shop Rd, Elkwood, VA 540-409-6871 • Hello@GrowFortisFarms.com GrowFortisFarms.com
184 W Main St, Collegeville 610-409-6064 • PerioImplants.us
28 Mine St, Flemington 43 Tamarack Circle, Princeton 908-303-7767 HypnosisCounselingCenter.com
Monika Christian and Kiley Doll
Fortis Farms’ goal is to create easy access to fresh, local food sources in a sustainable, resource-conserving system. We use and distribute aeroponic garden solutions to produce more, local, lower cost, healthy food in smaller spaces.
CBD Oil The Hemp Oil Store Joseph Wilker
Cool Breeze Distributors • 3 E Ave, Yardley 855-904-4367, 267-679-2949 CoolBreezeDist@gmail.com TheHempOilStore.com The Hemp Oil Store is a family-owned CBD store. Our goal is to bring you, your pets, and your loved ones high-quality CBD products at affordable prices. Shop online at TheHempOil Store.com with free shipping. We also have curbside pickup and walk-ins are always welcome. License Number 82-2609404. See ad, page 25.
David DiGiallorenzo, DMD Henry Hsu, DMD
Providing oral health solutions through holistic, biologically compatible and organic practices. One of the world's most accomplished centers for periodontal and implant care, which integrates wellness services into their therapeutic approach. Experience with immediate total tooth replacement with metal-free dental implants, treating gum disease with LANAP, a no-cut, no-sew method of treating gum disease, comfortable gum grafting with PRGF, implant denture solutions, and chronic pain management. See ad, page 11.
Energy Practitioner & Coach Full Circle Energy Therapies Lori L. Hoff
2041 Pennington Rd, Ewing 908-268-7169 FeelsLikeSunshine124@gmail.com FullCircleEnergy.net Taking energetic support to another level. Full Circle Energy Therapies is here to guide you with simple, gentle, effective tools. This is the sign you’ve been looking for. See ad, page 9.
Chiropractic Center for Natural Healing Jeffrey L Griffin, DC
252 W Swamp Rd, Ste 26, Doylestown 215-348-2115 • C4NH.com Dr.griffin@c4nh.com Life is full of symptoms stemming from just one cause… MEN! Mechanical, Emotional and Nutritional Stress. Wellstudied, documented and very treatable provided the cause is known. That’s where we come in. Let our 37 yrs of experience help you begin feeling better today! Free phone consultation available when you mention Natural Awakenings magazine! See ad, page 11.
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Barry Wolfson
Over 35 years of experience. We offer traditional counseling methods and the art of hypnotherapy in private and group settings, in person or virtual, for weight loss, stress, smoking, confidence building, phobias, insomnia, test taking, sports improvement, public speaking, and more. See ad, page 7.
Life Coaching – Gestalt Step Into Joy Healing Arts
Joan Summers, Certified Gestalt Coach,
Trauma Professional and Reiki Master 267-272-9343 • StepIntoJoyHealingArts.com Joan@StepIntoJoyHealingArts.com Experience deep and long-lasting healing. Joan offers healing for her clients who are tired of feeling stuck, disconnected or without purpose. She offers Gestalt Life Coaching, Equine Gestalt Life Coaching and reiki, and you may choose to customize your session. See ad, page 15.
Metaphysical Services
Enzyme Nutrition
Journey To The Self
Center for Natural Healing
Certified Life Coach/Reiki Practitioner Linda@JourneyToTheSelf.com JourneyToTheSelf.com • 484-904-9268
Jeffrey L Griffin, DC
252 W Swamp Rd, Ste 26, Doylestown 215-348-2115 • C4NH.com Dr.griffin@c4nh.com
Bucks & Montgomery County, PA Edition
Feeling poorly? Lacking answers? Frustrated by your health issues? I understand and want to help. Mention Natural Awakenings magazine and receive your exploratory phone consultation with Dr. Griffin completely free of charge. New patients welcome! See ad, page 11.
NABuxMont.com
Linda Harbaugh, Intuitive Medium
Delivering messages of love and guidance from deceased loved ones and spirit guides via readings and intuitive reiki sessions. A certified life coach, Linda also offers intuitive coaching packages to help you navigate life, jobs and relationships. Psychology degree, former teacher, 30 years business experience. Telephone or in person.
Physician - Cannabis
Spa - Holistic
MediCalm
Inner Spa
Kimberlee Park, DO
24 Veterans Sq, Media 312 W State St, Ste 203, Kennett Square 230 Sugartown Rd, #20, Wayne 484-440-9494 • MediCalmPa.com Providing a superior level of care, with (or without) medical marijuana combined with education, advocacy and strategies based on a holistic approach. Prioritizing the advancement of medical marijuana science in the framework of Osteopathic Medicine traditions, inclusive of an ongoing, bonafide relationship with our patients. See ad, page 3.
Reiki
4 Terry Dr, Ste 12, Atrium Bldg, Newtown Info@InnerSpa.org • 215-968-9000 InnerSpa.org • InnerVitalitySpa.com A fully organic, holistic, eco-friendly wellness spa featuring an array of detoxification, clean-sing and therapeutic services. The spa is one of the only facilities in the area to offer colon hydrotherapy. See ad, page 9.
WEB-EXCLUSIVE CONTENT at NABuxMont.com!
BUZZ-FREE DRINKING The Healthy Rise of NonAlcoholic Beverages
Spiritual Direction Spiritual Direction for the Spiritually Curious Lauren Phelps
Step Into Joy Healing Arts Joan Summers, Certified Intuitive
Reiki Master and Gestalt Coach 267-272-9343 • StepIntoJoyHealingArts.com Joan@StepIntoJoyHealingArts.com Experience peace of mind, enlightened awareness and physical restoration. The connections between physical pain and emotional trauma are often revealed during an intuitive reiki session. It is a practice of compassion and spiritual connection. See ad, page 15.
267-415-6168 LaurenPhelps@icloud.com SpiritualDirectionWithLaurenPhelps.com Explore your spirituality in a safe, non-judgmental, and welcoming space. Spiritual direction is the ancient contemplative practice of lovingly accompanying another on their spiritual journey to support developing a deeply meaningful spiritual life. First session is complementary.
plus, Power Walking Pet Pest Control Faith-Based Grassroots Change
Feel the JOY of LOVE again! Join the Largest Online Community of Holistic-Conscious Singles who value Authentic & Loving Relationships Natural Health & Sustainable Living Living a Conscious Life Honoring Diversity
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31
Stay In The Game with
Regenerative Medicine
It’s not just for professional athletes any more.
If staying in the game is a priority,
Call 609-570-6980 Today to schedule a free informational call.
Regenerative Medicine utilizes your own cells, including Platelet Rich Plasma (PRP) to facilitate your body’s natural ability to heal from orthopedic and spine problems that were previously treated with steroids and surgery. We specialize in treating pain in the spine and joints including osteoarthritis. With minimal down time, Regenerative Medicine can help you return to work, sports and activities quickly. For over 15 years, Dr. Roman has provided care to thousands of patients including professional athletes with various spine and joint disorders, arthritis, and pain issues.
609-570-6980 | info@regenespine.com Offices in Mercerville and Cedar Knolls, NJ & NYC. Stephen J. Roman, Jr., M.D.
RegeneSpine.com
