DEVELOP A SUSTAINABLE STRATEGY: OPPORTUNITY #1

CHALLENGE #2

Inside The Hotel

This context deals with the areas of the hotel, interior or exterior that are not the restaurant or the reception at the check-in. Depending on the hotel, the size and function of these areas may differ (e.g. leisure areas).

Engineer

MAIN PROBLEM:

How to train the team in the search for solutions to be applied in sustainable development. Benefit the knowledge and experience of the teams that are in the field, enabling them to evaluate several key sustainability points, such as energy efficiency, maintenance, a mong others, finding agile ways to solve them.

SECONDARY PROBLEM:

How to have an efficient cost control?

MAIN OPPORTUNITY:

Enable the team to understand where there is the greatest waste within the departments and ask each element to make an analysis of where there is a greater incidence. Analyse the data provided, meet with Engineering and understand where you can start using the resources. The solution can go through the effectiveness of communication on social networks and website.