Starters
Desserts
Wild Broccoli × Organic mushrooms × Hazelnut × Kiwi
14,50€ | 18,50€
Cinnamon rolls × Pumpkin × Wild plum × Poppy seeds
10€
Artichoke × Lentils × Winter apple × Venosta goat cheese
14,50€ | 18,50€
Chestnut × Lagrein × Cream cheese × Chocolate
10€
Salmon trout poke × Oats × Green beans × Persimmon
14,50€ | 23€
Cheese selection × Pear pala × Paarl
10€
Alpine Dashi × Tagliolini × Roast beef × Organic egg
14,50€ | 18,50€
Bone marrow x Stracciatella × Capers x Sourdough Croutons
14,50€ | 21€
Complete menu Menu consisting of three courses from the menu With veg. or cold main course
49€ 42€
Menu consisting of four courses from the menu With veg. or cold main course (two starters)
62€ 55€
14,50€ | 18,50€
Menu consisting of five courses from the menu With veg. or cold main course (three starters)
73€ 67€
30€
flurin is dedicated to the creation of seasonal dishes using regional products from local suppliers.
30€
* If certain substances or products provocate allergies or intolerances to you, we ask you to inform our staff when ordering. They will be glad to give you further information.
Main courses Homemade cappelletti × Mountain cheese × Quince × Hay Grilled char × Leek sauce × Dill × Baked potato
Crunchy pork cheek × Brussels sprouts × Celeriac × Rose hip