Poultry Planner_December_2019 by Poultry Planner

DECEMBER 2019

MONTHLY BILINGUAL

R.N.I. 71668/1999

Title Code HARBIL00563

VOL. 21 | No. 12 | DECEMBER - 2019

From the Editor’s Desk Adaptation is the key to survival… “A person is mad when he does the same work every day, but still expects the result to be different.” – Albert Einstein.

OUR TEAM Vishal Rai Gupta Managing Director vishal@pixie.co.in Bhavana Gupta Editor-in-Chief editor.pcsl@gmail.com

Siddhi Gupta Co-Editor

Riya Gupta Public Relation Officer pcsl.pro@gmail.com

Paras Sabharwal Business Development Manager poultry.pcsl@gmail.com M: 999 170 5005

HONORARY EDITORIAL BOARD MEMBERS Mr. G.K. Rathinam Palani Tk, Dindugul Dist, Tamil Nadu Dr. J Tamizhkumaran

Our industry is going through a massive slump currently. The price of day old chick has fallen down to INR 8-10 and the chicken is selling at a measly INR 45-50/kg. The table egg is selling at INR 5-6 in the market per piece, a loss of Re 0.75-1 per egg to the farmer. None of these are enough to cover the basic cost of production in terms of feed and medication. To recover the labour cost and return on investment is a far cry. Who are we to blame? Rising prices of feed ingredients? Lack of infrastructure facilities like warehousing and cold chain management? Losing out on economies of scale? Biosecurity? Undefined standards? Imported chicken legs?All and None. Which one of these factors is new for which we do not have a remedy. The problem lies with implementation. The cost of feed ingredients is for the government to control but the efforts on our part have been lacking as well. The lack of awareness, constant refusal to upgrade, and failure of automatic caging systems have multiplied the miseries of the farmer. What have been our efforts to control overproduction? Slumps like this are not a new phenomenon for our industry but what have we done to learn from our past mistakes. To survive one has to adapt, the best way to evolve for a species is always to learn and vary itself according to the surroundings thatit is exposed to. Success can always be measured by one's ability to change with the change. Our industry needs to do the same. We need to create a balance between input and output, improve infrastructure, bring in further economies of scale and most importantly adapt to the changes constantly. What you learnt yesterday would not necessarily be enough today! It may rightly be concluded that to be in the race, you must learn every day, but more importantly, you must unlearn every day. Adaptation is definitely the key to survival.

M.VSc., PGDEP., Ph.D. (Ph. D in Veterinary & Animal Husbandry Extension Education)

Mr. S.S Rathore (MVSc Poultry Science IBRI, Izatnagar)

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Dr. Manisha Singodia (MVSc Poultry Science, Jaipur)

Dr. Annanda Das (Ph. D Scholar, WBUAFS, Kolkata)

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Dr. M. Arul Prakash (MVSc Assistant Professor, Tanjore)

Dr. B.L. Saini (Ph. D ICAR, Izatnangar)

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Editorial Policy is independent. Views expressed by authors are not necessarily held by the editors. Registered as Newspaper by Registrar of Newspaper for India : RNI No. 71668/1999, Tittle Code HARBIL00563 Editorial & Advertisement may not be reproduced without the written consent of the publishers. Whilst every care is taken to ensure the accuracy of the contents of Poultry Planner the publishers do not accept any responsibility or liability for the material herein. Publication of news, views of information is in the interest of positive poultry industrial development in India. It does not imply publisher’s endorsement. Unpublished material of industrial interest, not submitted elsewhere, is invited. The submitted material will not be returned. Publisher, Printer Mrs. Bhavana Gupta on behalf of Pixie Publication India (P) Ltd. Karnal Printed at Jaiswal Printing Press, Railway Road, Karnal Published at : C/o OmAng Hotel, Namaste Chowk, Near Janta Petrol Pump, KARNAL - 132001 (Haryana) INDIA Editor-in-Chief : Mrs. Bhavana Gupta All Legal matters are subject to karnal jurisdiction

INDEX

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Features...

Advertisement Index...

EDITORIAL ..................................................................................

ADVERTISEMENT INDEX ..........................................................

Departments...

Advanced Bio Agro Tech Ltd

Alura Animal Health & Nutrition 13 23 B.V. Bio-Corp Pvt. Ltd.

Company Spotlight ..................................................................

Gartech Equipments Pvt. Ltd.

Editorial Calender ....................................................................

Huvepharma

CSR Story ..................................................................................

Indian Herbs Spec. Pvt. Ltd.

Events ........................................................................................

Indian Tr. Bureau Pvt. Ltd.

International News ..................................................................

Jubilant Life Sciences

India News ................................................................................

Natural Herbs

New Appointments ..................................................................

Awards ......................................................................................

Natural Remedies

Product News ...........................................................................

Pixie Consulting Solutions Ltd.

Trivia ..........................................................................................

Sai Krishna Poultry Equipments

Egg Monthly Prices ..................................................................

Venky’s

Event Calender ..........................................................................

Ventri Biologicals

Vetline

Vetphage Pharmaceuticals Pvt. Ltd.

Zoetis India Ltd.

Zydus

Articles... Farmgate Price < INR 50/kg, Potatoes= INR 40/kg Where are we heading? Ms. Riya Gupta

Role of Enzymes in Poultry Feed Ingredients Dr. J. Subhashini

Eggs as Nature's Vitamin Pills to Beat India's Hunger Neha Thakur

THERE ARE NO LIMITS TO WHAT YOU CAN

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Vamso Biotec Participated In South Asia's Biggest International Poultry Exhibition ...........................................

YOUR OWN THINKING.

Dun & Bradstreet – Rbl Bank Sme Business Excellence Award 2019 To Indian Herbs, Saharanpur .........................

BRIAN TRACY

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COMPANY SPOTLIGHT

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ZOETIS - CONTINUUM OF CARE

Zoetis is a global animal health company dedicated to supporting customers and their businesses in ever better ways. Building on 60 years of experience, company aims to deliver quality medicines and vaccines, complemented by diagnostics products and genetics tests and supported by a range of services. Company is working towards addressing the real-world challenges faced by those who raise and care for animals in ways they ﬁnd truly relevant. Zoetis is partnering with the customers to address their unmet needs with the most relevant innovations like genetics, diagnostics, digital tools and data analytics complemented with traditional medicines like parasiticides, vaccines and antibiotic treatments. The future of animal health will depend on integrating many different solutions and technologies to help livestock farmers and veterinarians make early and accurate decisions, prevent and detect disease, and deliver targeted, effective treatment. It is focused on bringing more integrated solutions to our customers across this continuum of care.

Zoetis Inc is the world's largest producer of medicine and vaccines for pets and livestock. The company was a subsidiary of Pfizer, the world's largest drug maker, but with spinoff from Pfizer it is now a completely independent company. The company directly markets the products in approximately 45 countries and sells the products in more than 100 countries. Company has 300 product lines catering to farm animals and companion animals. The product caters to the range of species like cattle, swine, poultry, sheep, fish, dogs, cats and horses. Zoetis has 28 manufacturing units across the globe, each facility designed to meet chemical and infectious agent safety regulatory requirements. Many R&D operations are co-located with manufacturing sites, a collaboration that allows bringing new products to market faster. Zoetis In India: In India, the domestic sector is quickly adopting the new technologies that enhance the productivity, safety, and sustainability of

KETAN DHAMANASKAR GENERAL MANAGER Ketan is veteran with over 20 years of experience across the pharmaceutical industry with expertise in verticals like medical devices and animal health industry. Ketan has worked in various roles like brand management, business unit management, regional management and country management in India and abroad. At Z o e t i s , Ke t a n s p e a r h e a d e d t h e successful separation and stand-up of Pﬁzer's animal health business to Zoetis India without business disruption and delivering year on year growth.

poultry production. India is one of the world's largest producer of eggs and broiler meat, and the market is expected to grow to INR 4 billion by 2024.Zoetis is the first company in Indian market to introduce Bursaplex, a revolutionary Antigen Antibody Complex (AAC) vaccine for controlling IBD challenge efficiently and effectively. Zoetis introduced new solutions to Indian producers through Embrex Biodevice, allowing simplified vaccination for safe, secure and stress-free production conditions, leading ultimately to reliable immunisation, disease protection at hatch and more meat at harvest.

Before joining Zoetis India, Ketan was the Marketing Director at Renal BU, Baxter Inc responsible for Europe, Middle East, Africa (EMEA) markets based in Zurich, Switzerland. At Novartis, Ketan successfully built up the Ophthalmic business in India and EEMEA. Novartis nominated him for the Harvard Program as a part of his development. In the past, he has worked with many multinational organizations such as Roche, Novartis, Baxter and Pﬁzer. Ketan holds a bachelor's degree in Pharmaceutical Sciences from Mumbai University and a master's degree in marketing management from Jamnalal Bajaj Institute of Management Studies. Ketan is also an alumnus of Harvard Business School, having completed a Senior Executive Leadership Program in 2018. Poultry Planner | Vol. 21 | No.12 | December - 2019

COMPANY SPOTLIGHT

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Zoetis engages on the “Continuum of care” strategy to support the transition towards responsible use of antibiotics in India What made Zoetis decide to voluntary withdraw the product despite no Indian regulatory order on the same? Zoetis decision to voluntarily withdraw growth promotion indications from the labelling of medically impor tant antibiotic products in the portfolio is standing good on our resolve to make medically important antibiotics products to be approved exclusively for therapeutic purposes. Our step is a part of our commitment to join with veterinarian and livestock farmer's customer s in helping to combat antimicrobial resistance. On the same front, we will work with national regulator y authorities in various countries, including India to engage on actions towards responsible use of a n t i b i o t i c s i n re s p e c t w i t h l o c a l regulatory interpretation and oversight. Doesn't using such drugs as Tylosin or Lincomycin in poultry contribute to drug resistance and pose a public health risk to people ? We are at a point, especially in developing countries like India, where producers will have to meet the increasing demand. With few alternatives today for treating lifethreatening bacterial infections in animals, optimal use of antibiotics is essential to animal health and, in turn, to their welfare. When antibiotic products are used properly and responsibly according to their approved indications - and under the super vision of a veterinary professional -- they can help protect animal and human health, assure the safety of the food supply and help reduce the risk of resistance. Is Zoetis doing anything to ensure that such products are more closely regulated ? Zoetis continues to engage with regulatory authorities around the world to implement appropriate regulations to s u p p o r t t h e r e s p o n s i b l e u s e of 10

antibiotics. Our veterinarians and ﬁeld representatives support our customers by sharing knowledge on responsible use of our antibiotic medicines and animal health and husbandry protocols that can help prevent common diseases. For an instance, Zoetis is engaging in a collaborative effort with a major food c h a i n c o m pa n y t o t r a i n p o u l t r y producers in India about the responsible use of antibiotics on farms. With the decision coming, is there any reason behind the timing ? We believe now is the right time for Zoetis to voluntarily withdraw growth promotion indications from the labelling of medically impor tant antibiotic products in our portfolio as we are engaging all stakeholders in this process, from regulatory bodies, to veterinarians and producers. Since this is about changing practices on the ground, it cannot happen overnight if you are not able to provide the technical support to help make that change. With our Indian team, we believe that we are now in a good position to organize and support our customers through this transition as of June 2020 and therefore the decision. How does Zoetis India plan to assist its customers during the withdrawal phase ? Like all medicines, antibiotics should choose the most appropriate antibiotic, and ensure the animal owner is correctly instructed on its use: the correct dose, correct route and correct length of treatment. With this understanding, Zoetis India is committed to actively consider the animal health needs of our customers, and will provide them with the knowledge, tools and solutions to make changes that may be needed. With the products withdrawn, what are there other products that will ensure customer needs are duly met ? We have withdrawn the products, but

other competitor companies have similar products still available in the market. Where do you see the future of animal heath evolving into, to meet the challenges of increasing demand and antimicrobial resistance ? Healthcare trends are moving towards early identiﬁcation/prediction, a preventative/proactive approach and medicines used responsibly to treat. The future of animal health will depend on integrating many different solutions and technologies to help livestock farmers and veterinarians make early and accurate decisions, prevent and detect disease, and deliver targeted, effective treatment. At Zoetis, we are focused on bringing more integrated solutions to our customers across this continuum of care- Predict, Prevent, Detect and Treat. The future can be gauged as increasingly our customers want solutions across the full continuum of care to help their animals return to health. Our innovations predict illness, prevent it, detect it and treat it effectively with the right medicine, at the right time, at the right dose, for the right duration of time. As an example, the recent adoption from key poultry integrators of more Biodevice and automation machines, aiming at preventing diseases at early stage in birds and allowing a more sustainable approach to biosecurity and health management provide a glimpse of future of animal health. What is Zoetis India growth strategy and what are the expansion plans currently in place ? We will focus on our poultry biologicals & disinfectants' portfolio to provide enhanced biosecurity to poultry farms. We will strengthen Bursaplex, immunocomplex vaccine for commercial broilers. We will expand our innovative solutions for hatcheries, Embrex Biodevice. Poultry Planner | Vol. 21 | No.12 | December - 2019

GARLICIN

ARTICLE

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Farmgate Price < INR 50/kg, Potatoes= INR 40/kg Where are we heading? Last week the Day-old chick prices tumbled down below INR 8 and the farm gate price to a measly INR 45/kg compared to INR 120/kg this Diwali. Is this for real? Extreme fluctuations in the markets have become second nature to poultry industry in India.Time and again the poultry farmers have been facing unprecedented losses. Some of the reasons for these losses can be attributed to various reasons such as high cost of feed production, refusal to u p g r a d a t i o n , n o n - e x i s te n t economies of scale and overexpansion. There are n number of factors comprising Cost of production in poultry industry such as Bird vaccines, medicines, etc but cost of its feed u n d o u b te d l y d o m i n a te s a l l b y contributing up to 70% of it. That is the m a i n re a s o n o n e c a n i d e n t i f y contributing to continuous decrease in profit margin of the farmers in 2019. In first quarter of this year, as much increase as 50% could be found in price of Maize and Soyabean which is a key feed ingredient. Maize prices shot up by 21% resulting poultry farmers to pay more than INR2,000 a quintal, 500 more as compared to last year. Same is the case with Soyabean, its prices increased by 16% making it almost INR 4000 a quintal. Following usual course, this price increase burden would normally be shifted to consumer end but when costumers follow value-based purchase instead of volume based, there is not much option left with producers other than to bear than loses themselves. Another reason for increased cost of 12

production is outdated infrastructure. There are mainly two reasons for the same. India is a country with over 830 million people living in rural areas, more than 20% of them totally dependent on primary sector for their livelihood. These people are so accustomed of using the traditional methods that they are not ready to accept new ways. Sometimes these farmers are not educated enough to be aware of different advancements leaving them with same old manual ways. Another reason is financial resistance. In today's time, these farmers are having much difficulties in meeting both ends, forget about having enough resources for investment in up to date technology. Which brings us to the next issue in hand - Non-existent Economies of Scale. Economies of Scale refers to phenomenon that helps entrepreneurs to take advantage by producing in large quantities so that fixed cost can be used at better rate, thereby decreasing cost of production, which results in increase of profit margin. Farmers in India aren't able to level up their production to actually take up this advantage and this is due to many factors such as weather fluctuations and related issues. For example, drop in temperature causes respirator y disease which slows down the production and increase in feed consumption. Our whole market depends on a basic Law of Demand and Supply, i.e., More the demand, more will market increase to meet up the demand, and vice versa. Our industry works on that law as well. When the industry goes well, many people join the industry

which create more supply, ultimately resulting a fall in price and this erratic increase in production has often been the biggest contributor to the downfall in prices. S l o p s l i ke t h i s a re n o t a n e w phenomenon for our industry but what have we done to learn from our past mistakes. Some plausible solutions can be to bring down feed cost, if need be, by introducing genetically modiﬁed crops for higher yields and low cost of production. To create awareness, to bring about upgradation of infrastructure and technology, resulting in economies of scale. Curtail cyclical over expansion, encourage consumption of processed meat and maintain cold chain facilities. To survive one has to adapt, the best way to evolve for a species is always to learn and var y itself according to the surroundings that is exposed to. In hindsight, problems in hand aren't as gigantic as they seem to be, they just need to be addressed from the core. We, as an Industry need to stop for a moment and try to ﬁnd solutions rather than cribbing about the slump. Success of any enterprises can always be measured by its ability to change with a change. It is a famous saying that what cause an Industry to go downhill is not how bad things are, but how things are handled within.

Ms. Riya Gupta B.Com Programme Gargi College - Delhi University

Poultry Planner | Vol. 21 | No.12 | December - 2019

ARTICLE

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ROLE OF ENZYMES IN POULTRY FEED INGREDIENTS Introduction The major nutrient components of feed ingredients are carbohydrate, protein and fat. These nutrients need to be digested and broken down to simple sugars and fatty acids by digestive secretions and enzymes before they can be absorbed and utilised by animals. The enzymes are produced at different sites in the intestinal tract and help in better utilisation of feed ingredients thereby improving the animal performance. Use of enzymes in poultry The young birds lack the enzymes needed for maximum utilisation of feed ingredients. The poultry ingredients contain non starch polysaccharides and phytates at different levels. These non starch polysaccharides contain some anti nutritional factors that reduces the digestibility of nutrients. Addition of enzymes in feed ingredients degrades the NSPs in feed and improves the digestibility of nutrients thereby improving the performance of poultry. Some of the feed enzymes are carbohydrases, proteases and phytases. Carbohydrase enzyme The enzyme carbohydrase breaks down carbohydrates into simpler sugars. They are fibre degrading and starch degrading enzymes. Xylanase and β-glucanase are the main fibre degrading enzymes. Xylanase breaks down arabinoxylan in grains and their by products. β-glucanases break down β-glucans in barley and oats and their by-products. Theses Xylanases and β-glucanases improve the average daily gain and feed conversion efficiency in broilers. 14

Starch degrading enzyme

Phytase enzyme

The starch degrading enzyme amylase break down the starch that is present in grains and its b y p ro d u c t s . T h e s e e n z y m e s allow poultr y to extract more energy from feed that can be conver ted into meat and egg production.

Cereal grains and oil cakes contain 55 to 80 per cent of total phosphorus in the form of phytic acid. This phytate phosphorus is poorly utilised by poultry and is excreted in faeces. Hence the birds are unable to utilise the phosphorus in feed. The phytase enzyme is not produced by pigs and poultry that break down phytate. Supplementation of phytase enzyme improves egg production and egg shell quality in laying hens.

Protease enzyme The protein degrading enzyme protease breaks down the proteinaceous substances in plant materials and proteinaceous antinutrients in vegetable proteins. These proteases can be used to reduce the level of trypsin inhibitors that are present in the soybean m e a l t h u s i m p ro v i n g p ro te i n digestibiilty.

Conclusion The use of enzymes has been increasing day by day. Supplementing enzymes as feed additives improves the digestibility of feed ingredients and thereby improving the feed efﬁciency and performance of poultry.

Dr. J. Subhashini¹*, Dr. D. Vinoth Kumar² and Dr. N. Brindha³ ¹Teaching Assistant,Veterinary & Animal Sciences, Tamil Nadu Agricultural University, Coimbatore., ²Assistant Manager, Suguna foods private limited, Udumalpet, Tiruppur., ³Research Associate,Veterinary &Animal Sciences, Tamil Nadu Agricultural University, Coimbatore.

Poultry Planner | Vol. 21 | No.12 | December - 2019

ARTICLE

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EGGS AS NATURE'S VITAMIN PILLS TO BEAT INDIA'S HUNGER Introduction Among an index of 117 countries, India ranked 102nd on the Global Hunger Index (GHI), which was the lowest ranking among all South Asian countries assessed in the Global hunger report 2019. This year, India's ranking fell by a significant margin, with even Pakistan, which is the only country in South Asia to rank below India, ranking higher in the 94th place. Based on these numbers, India needs measures that aim at reduction of hunger and also improve the child wasting rate which was highlighted in the same report. It is the need of the hour to look at nutrient dense sources of food which can be incorporated in the diet example peanut paste, seafood, lean meat, whole grains etc. One such important food source with high biological value is egg, which can play a crucial role in hunger elimination, which is the sustainable goal of UN. Nutritive value of eggs Egg remains a food product of high nutritional quality for adults including elderly people and children and is extensively consumed worldwide. Eggs contain essential lipids, proteins, vitamins, minerals, and trace elements as given in figure 1. One egg has only 75 calories but 7 grams of high-quality protein, 5 grams of fat, and 1.6 grams of saturated fat, along with iron, vitamins, minerals, and carotenoids. They provide offering a moderate calorie source (about 140 kcal/100 g), great cooking potential and low economic cost. Indeed, eggs have been identified to represent the lowestcost animal source for proteins, vitamin A, iron, vitamin B12, riboflavin, choline, and the second lowest-cost source for zinc and calcium. In addition to providing wellbalanced nutrients for infants and adults, egg contains a myriad of biologically active components. It has to be mentioned that eggshell and its tightly associated eggshell membranes are usually not consumed, although eggshell membranes are edible. Bioactive peptides in eggs

of apoptosis in cancer cells, protection against DNA damage, decreasing the invasion ability of cancer cells, and exhibition of cytotoxic and

capita consumption f eggs in rural households to ﬁght malnutrition. The government of India and Central Poultry

Figure 1: Composition of edible parts of the egg. (a) Egg white; (b) Egg yolk. Note that for (b), results refer to egg yolk/vitelline membrane complex. Retrieved on 01/11/2019 from the Ciqual homepage https://ciqual.anses.fr/ (French Agency for Food, Environmental and Occupational Health & Safety. ANSESCIQUAL).

antimutagenic activity in various cancer cell lines. Furthermore, egg proteins and peptides can stimulate or suppress pro- or antiinﬂammatory cytokines, as well as affect the production of inﬂammatory mediators in a variety of cell lines. Biological activities of egg white and yolk proteins and the derived peptides:

Egg white

Protein

Biological activities

Ovalbumin

Antioxidant activity Antimicrobial activity Anticancer activity Immunomodulatory activity

Ovotransferrin

Antioxidant activity Antihypertensive activity Antimicrobial activity Anticancer activity Immunomodulatory activity

Lysozyme

Antihypertensive activity Antimicrobial activity

Incorporation of eggs in diet

Anticancer activity

The average consumption of eggs/year/capita in the world ranges from 62 (India) to more than 358 (Mexico) and is even less in African Countries (36 eggs/year/capita). Table eggs that are commercialized are not fertilized and are produced by about 3 billion hens, speciﬁcally bred throughout the world for human consumption.

Immunomodulatory activity Cystatin

Antimicrobial activity Anticancer activity Immunomodulatory activity

Avidin

Antimicrobial activity Anticancer activity

Ovomucin

Antimicrobial activity Anticancer activity Immunomodulatory activity

Egg yolk

Phosvitin

Antioxidant activity Metal chelating activity Antimicrobial activity

Conclusion

Anticancer activity

Rearing of poultry birds is a vital component of the livestock production system. Today the Indian poultry sector is advancing at a quantum pace owing to scientific advancements in the field of animal husbandry. One needs to tap the profit of these developments and divert it successfully into our rural food chain, to increase the per

Immunomodulatory activity IgY

Anticancer activity Immunomodulatory activity

Livetin

Immunomodulatory activity

Development Organizations need to work in unison to ensure food security for the country through timely and efﬁcient procurement and distribution of eggs, the nature's vitamin pills.

Neha Thakur¹, Vandana² and Suman Bishnoi³

Besides the nutritive value the egg proteins ¹AAssistant Professor, Department of Livestock Products Technology, LUVAS, Hisar, ²Assistant Professor, College of Dairy Science and Technology, LUVAS, Hisar, have been reported to exhibhit a wide range ³SScientist, Department of Livestock Products Technology, LUVAS, Hisar of biological activities ranging from induction 16

Poultry Planner | Vol. 21 | No.12 | December - 2019

EDITORIAL CALENDER MONTH

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TOPIC Challenges that cold weather bring for the livestock

January

Winter Management for Poultry

Ways to avoid any trouble Temprature Fluctuation Respiratory Disease

February

Disease Management

Different type of Infections Strategies to avoid them Adaptability

March

Innovations

Effect to production New culture it brings Feeding and Watering Equipments

April

Housing

Automatic Sheds Labour Management Consequences of heat

May

Heat Stress

Ways to spot heat stress Strategies to compact the impact Price Fluctuation

June

Eggs

Cold Chain Management Productivity Fluctuation Processing Equipments

July

Processing

Management of growng chicken Cold Chain Management Price Fluctuation

August

Feed

Energy requirements and feed intake Equipments Live Vaccines Overview

September

Medications

Antibiotics vs Organic Are growth promoters beneficial?

October

Breeding

Layer Breeding Management Boiler Breeding Management Antimicrobial Carcass Treatments

November

Bio-Secutrity

Gass emission Ecological Balance Year gone by..

December Industry Outlook

What to expect from next year? NewRules, Policies- The conclusion.

NOTE: 1. There will be regular columns such as Industry News, Product News, Press Releases, CSR, Company Spotlight and Interviews, Event Calenders, Egg Rate, Food for thought, Awards, Appointments and Trivia. 2. We request you to send articles in word format. 3. Deadline: 8th of every month for the editorial content. 12th of every month for the advertisement material. 18

Poultry Planner | Vol. 21 | No.12 | December - 2019

CSR

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Zydus Shrishti - Creating a better world! Good health, happiness, joy, growth, togetherness, discovery, learning, exploration, evolution, transformation, aspirations, are all intrinsically linked with life. Zydus is dedicated to all these dimensions. Zydus Srishti, the group's CSR programme, is about reaching out to make a difference in a myriad way in the areas of Health – Swaasthya, Education – Shiksha, Research – Shodh and Outreach – Saath. And through these initiatives,the group tries to reach out to the community

“

By means of Swashtya,it provides to health care centres and Hospitals in rural areas by assisting them with various technical and human resources. Zydus organises several Rural Health Awareness Camps, Dea d d i c t i o n c a m p s , Pe r s o n a l Hygiene Camps to help those who can't afford these facilities to make India's youth more component and capable. Along with that, they run various p ro g r a m m e s l i ke M a t e r n a l Healthcare Programmes, Sanitation programmes to make drinking water available, etc.

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and sustainable initiatives are at the very core of the group's business strategy, planning and operations which helps minimise risks and leverage opportunities to create value. The group's philosophy for community engagement is based on the principle of volunteerism and is an intensive, comprehensive and sustainable programme. Team Pixie congratulates stalwarts of industr y for star ting such initiatives to help those in need. We all look forward to more input on such initiatives by the industry so that we may publish them in our forthcoming issues of Poultr y planner !

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In ﬁeld of education, Zydus has set up a school and organise several community initiatives to achieve excellence through their initiative Siksha. It conducts various educational programmes for farmers in rural areas around their manufacturing facilities. It also extends infrastructural support to primary schools as well as ﬁnancial support in form of scholarships to Ahmedabad Management Association, Indian Pharmaceutical Association etc. through the Ramanbhai Foundation. The group makes sure to motivate the kids by means of awards and recognition for school children in the rural areas around our manufacturing facilities.

“

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that it forms a part of, ﬁnding new expressions for its mission to createhealthier communities globally. The group has forged meaningful partnerships with its key stakeholders both internal and external, partners in progress and the community at large. Ethical practices, accountability, robust governance

Through their research p r o g r a m m e , S h o d h , Zy d u s promotes research in pharmaceuticals and healthcare through the biennial symposium, The Ramanbhai Foundation I n te r n a t i o n a l w h i c h b r i n g s together the scientiﬁc community from across the world, both from academia and industr y who deliberate upon unmet medical needs, new research initiatives and some latest advancements in healthcare and medical science.

”

Poultry Planner | Vol. 21 | No.12 | December - 2019

TRIBUTE

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PIERCE LYONS - The man who revolutionized the agriculture industry!

During IPJA Night 2019, held on 27th N o v e m b e r, l a t e D r. Pe a r s e w a s dedicated the Indian Poultry Journalist Association's Lifetime Achievement Award for his contribution to animal science and poultry industry. Dr. Mark Lyons, his son and current president of Alltech accepted the award on his behalf. Born in August 1994, Pierce lyons started his work life at mere age of 14 where he helped in laboratory in Dundalk, a small town in Ireland where he lived in most of his life. Dr. Lyons completed his ﬁrst-class honours graduation from University College in Ireland, further receiving his master's and doctoral degree from British School of Malting and Brewing in Birmingham making him the ﬁrst Irishman to get a formal degree in Brewing and distilling from the university. In 1977, he was awarded with a visa as a gifted scientist which in fact made him move to United states. In span of three years, he worked with Biocon, a UK based company.Dr. Lyons then decided to take control of his destiny and in 1980, co-founded Alltech along with wife Deirdre in his garage with an initial investment of $10,000 and a vision.

Brewing Company to revitalize the brewing and distilling tradition of Lexington that goes back to 1700s. Today, Alltech is the only privately held and family-owned business among the top animal health companies in the world.The company engages with more than 6000 employees and have ofﬁces in more than 120 countries in world. Alltech has branched into more than 20 individual business- Masterfeeds, Ridley Feed Ingredients, Alltech Coppens to name a few. They are even indulged in promising research into human health challenges, such as diabetes and Alzheimer's disease. A s D r. Ly o n s w o u l d of t e n s a y, “Science doesn't have to be boring.” Going on the same path he and Deirdre, as a tribute to their father, funded and oversaw the construction of more than a dozen state-of-theart science laboratories at primary schools in Kentucky and Ireland. The Alltech Young Scientist program, the largest global Agriscience competition of its kind, has engaged more than 100,000 university students.Dr. Lyons was particularly well-known for leading Alltech's international conference, branded in recent years as ONE: The Alltech

Ideas Conference. Held for more than three decades, the event has become Lexington, Kentucky's largest annual room booking, attracting nearly 4,000 people from more than 70 countries. Dr. Lyons was widely recognized for his contributions to science and industry and was awarded honorary doctorates from many colleges and universities around the world. He was named Business Person of the Year by Business & Finance magazine and received the prestigious Ireland-U.S. Council Award for Outstanding Achievement. Irish Prime Minister Enda Kenny acknowledged him with the St. Patrick's Day Science Medal in recognition of creating a global business based on scientiﬁc research. He was also selected to receive the Commander's Award for Public Service, a rarely presented ofﬁcial U.S. Army medal, and has been honoured with the prestigious Henry Clay Medallion for Distinguished Service, past recipients of which include Sandra Day O'Connor, Ted Turner and Princess Haya Bint Al Hussein. The contributions of Mr. Lyons to the industry are immeasurable and it is a great loss for one and all from the industry.

Within ﬁrst year of operation, the company turned over $1 million dollars. Alltech, as a company was always very special to the Lyons family, when the name itself is based on initials of daughter Aoife Louise Lyons, the logo colour was son Mark's choice at the time. In 1999, he purchased Lexington 22

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EVENTS

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IPJA AWARDS NIGHT

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EVENTS

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EVENTS : Poultry India

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Poultry Planner | Vol. 21 | No.12 | December - 2019

EVENTS : Poultry India

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EVENTS : Poultry India

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VAMSO BIOTEC PARTICIPATED IN SOUTH ASIA'S BIGGEST INTERNATIONAL POULTRY EXHIBITION

In ﬁce decades, Vamso Biotec has established a strong footprint in India as well as International p o u l t r y & L i ve s to c k m a r ke t . Vamso envisages of becoming an exemplar by providing effective research based innovative solutions to the customers. Vamso Biotec Pvt. Ltd., committed for upliftment of poultry health & p ro d u c t i v i t y, s u c c e s s f u l l y participated in South Asia's Biggest International Poultry ExhibitionPoultry India 2019, Hyderabad, from 27-29 November, 2019. Professional association, international networking and experts knowledge sharing about poultry industry were the foundations of this top event. It received astounding response from nutritionists, feed millers, integrators & farmers. Vamso Biotec, marked its 50th anniversary this year in providing herbal & phytochemical sustinable solutions in animal healthcare industry. "We

aims at optimizing feed cast through nutritional intervention in chalenging period for proﬁtable poultr y production", said Dr. Ashwani Jadaun, Business Head, Vamso Biotec. Poultry India Exhibition features the most innovative and reputed companies across the continent from the poultry sector to showcase their businesses and interact with potential partners, clients and i n v e s t o r s . Po u l t r y I n d i a h a s continued its efforts every year to bring new businesses in technologies, poultry nutrition and animal health from all around the world to India.

About Vamso Biotec: Vamso Biotec Pvt. Ltd. is an ISO 9001:2000 & GMP certified; research and technology oriented veterinary pharmaceutical company in India Vamso Biotec has emerged as a leading player in natural, biotechnology and feed supplement products useful for health and productivity needs of variety of animal species. The company provides unmatched customer service through a fleet of sales, marketing and technical team. The company has left no stone unturned to bring out the best of the products through its state of the art machinery and finest infrastructure.

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DUN & BRADSTREET – RBL BANK SME BUSINESS EXCELLENCE AWARD 2019 TO INDIAN HERBS, SAHARANPUR Dun & Bradstreet, the world's leading credit rating agency and knowledge providers, has selected Indian Herbs Specialities Pvt. Ltd., as a winner of the RBL Bank SME Business Excellence Award 2019 in the Pharmaceuticals sector, in recognition of the role it is playing in the nation's development. The recognition is given to most innovative companies besides other criteria. The award was presented by Shri Pratap Chandra Sarangi, Honourable Minister for Micro, S m a l l & M e d i u m E n te r p r i s e s (MSMSE) ministry, Govt. of India, at a grand event held on 20th November, 2019 at Hotel Hyatt Regency, New 32

Delhi and on behalf of Indian Herbs, the award was received by its Director, Shri Vipul Agrawal (2nd from left). Indian Herbs, has been winner of many prestigious awards from Government of India, Government of Uttar Pradesh and reputed autonomous bodies and a s s o c i a t i o n s i n t h e pa s t , f o r outstanding quality products, outstanding R & D achievements, outstanding entrepreneurship, product quality excellence, signiﬁcant export performance etc. The latest award from D&B adds further credentials and credibility to

Indian Herbs, which has now become a company with global reach. Indian Herbs' products are now marketed in around 50 countries of the world. Natural (herbal) products are now preferred all over the world due to the adverse and untoward effects associated with synthetic chemical products and additives. Indian Herbs is a leading and pioneer enterprise in this ﬁeld and its products are ver y successfully marketed in different parts of the world, including the developed countries. Poultry Planner | Vol. 21 | No.12 | December - 2019

INTERNATIONAL NEWS Farm Bureau Insurance generously invests in SAU through gift to poultry science facility n a tremendous show of support for the s t u d e n t s of S o u t h e r n A r k a n s a s Univer sity, Farm Bureau Mutual Insurance Company of Arkansas, Inc. has generously donated $100,000 to the University's new poultry science facility.Dr. Trey Berry, SAU's president, said the gift represents the extraordinary bond between Farm Bureau and SAU and its budding p o u l t r y p ro g r a m . Fa r m B u re a u Insurance made the gift to the SAU Foundation. It supports construction of the new poultry house on the north side of the Agriculture Centre. In recognition of this extraordinary gift, the building will be named the Farm Bureau Insurance Agriculture Education Facility. It will also have the Farm Bureau Insurance Broiler/Breeder Room inside. New signage reﬂecting the Farm Bureau name will be installed directing students and guests to the facility.In addition to strengthening the educational component of SAU's poultry program, Farm Bureau will document the proper construction techniques used in building the poultry house.

New animal health and safety rules for UK businesses Preparations required by UK businesses have been set out ahead of imminent new regulations aimed at modernising protections against animal diseases and plant pests as well as improving f o o d s a f e t y. I n - l i n e w i t h o u r commitment to maintaining high standards of biosecurity, the UK will implement EU Smarter rules for safer food (SRSF) regulations from 11pm on 34

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Friday 13 December 2019.The package will modernise, simplify and improve existing health and safety standards for the agri-food chain. It will take a riskbased approach to animal, plant and public health protection, introducing more efﬁcient pest and disease control measures. The new regulations will apply to the UK whilst we are a member of the EU and during any transition period. If the UK were to leave the EU without a deal, the regulations will be retained by the Withdrawal Act and will continue to apply subject to any amendments Parliament may agree.

Bayer, Pharmaron ink collaboration to jointly develop new molecular entities for veterinary medicines Bayer and Pharmaron, a premier R&D service company, have entered into a global collaboration agreement to develop new molecular entities for veterinary medicines.Their goal is to provide veterinarians, pet owners and farmers with innovative therapies that address unmet medical needs of their animal patients. Pharmaron will provide state-of-the-art CMC capabilities and resources to accelerate the development of preclinical and clinical projects for Bayer Animal Health. Small molecules have always been the backbone of innovative drugs in veterinary medicines. The partnership between Bayer and Pharmaron will facilitate the exploration of the small molecule-based chemical space, aiming to offer a variety of future therapeutic options for diseases that still cannot be adequately treated today.

Zebra Capital Management LLC Buys 4,731

Shares of Phibro Animal Health Corp Zebra Capital Management LLC boosted its stake in Phibro Animal Health Corp by 52.7% in the 3rd quarter, according to the company in its most recent 13F filing with the Securities and Exchange Commission (SEC). The fund owned 13,707 shares of the company's stock after purchasing an additional 4,731 shares during the period. Zebra Capital Management LLC's holdings in Phibro Animal Health were worth $292,000 at the end of the most recent quarter. Shares of PAHC traded down $0.17 during trading hours on Friday, hitting $24.26. 50,641 shares of the stock were exchanged, compared to its average volume of 174,165. Phibro Animal Health Corp has a fifty-two-week low of $20.00 and a fifty-two-week high of $36.98. The company has a debt-toequity ratio of 1.84, a current ratio of 3.21 and a quick ratio of 1.77. The business has a 50-day moving average of $22.87 and a 200-day moving average of $26.55. The firm has a market capitalization of $986.65 million, a P/E ratio of 18.48, a price-toearnings-growth ratio of 6.92 and a beta of 0.87.

World's First Combined Biofer tilizer-Biogas Facility Using Poultry Waste Opens Ductor, a Finnish-Swiss biotechnology c o m pa n y c o m m i t te d to fi n d i n g solutions for global food challenges, has opened its first commercial-scale o rg a n i c f e r t i l i z e r - a n d b i o g a s producing facility in Jalisco, Mexico.The facility is the world's first fully integrated production system that uses 100 percent poultry waste to produce two separate products, significantly reducing greenhouse gas emissions Poultry Planner | Vol. 21 | No.12 | December - 2019

INTERNATIONAL NEWS from both the energy and agriculture sectors. Biomethane replaces pipeline natural gas, and organic nitrogen fertilizer replaces traditional products made with fossil fuels.Since patenting its system in 2015, it has completed development and commercialization of its ground-breaking innovation for international deployment. The fermentation technology converts chicken manure into efﬁcient organic fertilizer useful to large-scale farming and biogas in the form of biomethane to replace fossil fuel energy.Ductor has now several similar projects underway in the Americas and Europe.

“Handle with care”: Vet body issues advice on antibiotic use Australia's lead veterinary body has issued a “handle with care” warning to an i m al o wn e r s o ve r th e u s e of prescribed antibiotics, as health authorities around the world contend with the threat of antimicrobial resistance (AMR). The Australian Veterinary Association (AVA) says it has spent years assisting in the ﬁght against the emergence of AMR within Australia, developing robust guidelines and codes of practice for the judicious use of antimicrobials by veterinarians. As a result, Australian animals have much lower levels of antibiotic resistance compared with animals in other countries, but the organisation says that pet and livestock owners have their own role to play in the ﬁght against AMR.

NOAH publishes manifesto for animal health The National Ofﬁce of Animal Health (NOAH) has released its animal health manifesto ahead of the General Election on December 12.The 35

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manifesto calls on prospective MPs to pledge their support to safeguard the health and welfare of the UK's pets and farm animals and highlights why the UK animal health industry is important to society and the economy. Dawn Howard, NOAH's chief executive, said: “NOAH's vision is to be at the forefront of UK animal health and welfare. Our medicines protect the health and welfare of all animals: pets in our homes; livestock or ﬁsh on UK farms All have a right to be treated with appropriate medicines to protect their health and welfare, to prevent disease and reduce suffering, and to ensure they can continue to provide companionship or to produce the safe, nutritious food that the UK public expects.

U.S. Per Capita Availability of Red Meat, Poultry, and Seafood on the Rise After falling from 148.6 pounds in 2004 to 133.5 pounds in 2014, the per capita supply of red meat, poultry, and fish/shellfish available for Americans to eat after adjusting for losses rose to 143.9 pounds in 2017. Red meat (beef, pork, veal, and lamb) accounted for 51 percent of 2017’s 143.9-pound total, compared with 42 percent for poultry (chicken and turkey) and 7 percent for fish and shellfish. ERS calculates per capita loss-adjusted food availability each year by taking per capita supplies of food available for human consumption and adjusting for some of the spoilage, plate waste, and o t h e r l o s s e s i n g ro c e r y s to re s , restaurants, and homes to more closely approximate consumption. Over 201517, beef had the largest percentage increase in per capita loss-adjusted availability—growing by 6 percent. ERS commodity analysts point to higher demand for red meat as one of the drivers of this increase. Recovering

consumer incomes after the 2007-09 recession and stable or declining retail red meat prices have increased U.S. consumers’ demand for red meat in recent years.

Greater Accra Poultry farmers call on government tosubsidisecostoffeed Vice President of the Greater Accra Poultry Farmers Association, Michael Ampem has appealed to government to subsidise the cost of feed to enable them increase production of birds for the market.Experts in the poultry industry claim there is a shortfall in the number of birds required to meet local consumption.He also appealed to the government to reduce the importation of poultry products so that people can consume locally sourced poultr y products. Acknowledging that some people might lose jobs as a result of import reductions, he said that local poultry farmers could ﬁll in those gaps to prevent damage to the sector. Mr Ampem’s call on government to introduce an import reduction policy for poultry products comes at a time where a campaign to promote local rice is growing.

Annual Poultry Donation Highlights Generosity of Indiana Farmers On Monday, Lt. Governor Suzanne Crouch accepted more than 100 tons, or 200,000 pounds, of poultry products on behalf of the state as part of the 72nd annual poultry donation. Lt. Governor Crouch, the Indiana State Poultry Association (ISPA), the Indiana State Department of Agriculture and Gleaners Food Bank of Indiana came together to provide poultry products to families in need ahead of the holiday season. Poultry Planner | Vol. 21 | No.12 | December - 2019

INTERNATIONAL NEWS Monday's ceremony marks an annual tradition that dates back to the late 1940s. Organized by ISPA, one of the oldest poultry organizations in the nation, it was designed to recognize the strength of Indiana's poultry industry, as well as the annual donations made by its members, who are responsible for over 95 percent of the chicken, duck, turkey and eggs produced in Indiana.

Egg Farmers of Canada forms new partnership with Denny's Egg Farmers of Canada is proud to announce a partnership with Denny's Restaurants Canada, who now feature the Egg Quality Assurance (EQA) certification mark on their menus in restaurants across the country. These efforts demonstrate Denny's commitment to sourcing quality, safe products and a strong connection to Canadian farmers. Star ting this fall, all 74 Denny's restaurants in communities across Canada will proudly display the EQA certification mark on their menus. All EQA certified eggs have met the highest standards of Egg Farmers of Canada's national Start Clean-Stay Clean and Animal Care Programs. These s t a n d a rd s m a t t e r a n d t h e E QA certification mark provides Canadian consumers with a visual way to recognize made-in-Canada eggs.

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import quotas. Although no specific date was given for the implementation of the new measures, they are expected to be enacted by no later than March next year. During a media briefing on Tuesday, Tweya explained that on a macroeconomic level, the goal of initially providing Infant Industry Protection (IIP) to the poultry industry was to reduce the trade balance deficit, creating much needed employment and to diversify the economy. At a micro economic level, however, the fundamental aim was to ensure food security, affordability and access of poultry products in Namibia.

MSD launches early-life cattle pneumonia vaccine An early life pneumonia vaccine has been launched by MSD Animal Health, allowing beef and dairy farmers to protect their calves from as young as one week for the very first time. Bovilis Intranasal RSP Live is the only bovine respiratory disease vaccine licensed in the UK that can be administered this early, with other vaccines typically requiring users to wait until the calf is nine days old.It reduces the clinical signs of respiratory disease and viral shedding from infection caused by bovine respiratory syncytial virus and parainfluenza-3 virus.MSD Animal Health claims it also delivers the fastest on-farm protection with an onset of immunity after administration of just five days for BRSV and seven days for Pi3V and protection lasting for 12 weeks.

New poultry import restrictions meant to grow local capacity in Poultry Feed Market Study Uncovers Big Fish Namibia The Minister of Industrialisation, Trade a c q u i s i t i o n t a l k s , and SME Development Tjekero Tweya Research reveals

this week conﬁrmed he will soon introduce new poultry product import restriction measures aimed at supporting domestic production, which in turn will restrict the issuing of the 36

With the slowdown in world economic growth, the Poultry Feed industry has also suffered a certain impact, but still maintained a relatively optimistic growth, the past four years, Poultry

Feed market size to maintain the a v e r a g e a n n u a l g ro w t h r a te of 0.0313103064775 from 3600.0 million $ in 2014 to 4200.0 million $ in 2019, HTF Report analysts believe that in the next few years, Poultry Feed market size will be further expanded, we expect that by 2024, The market size of the Poultry Feed will reach 5429.0 million $. This Report covers the manufacturers' data, including shipment, price, revenue, gross profit, interview record, business distribution etc., these data help the consumer know about the competitors better. This report also covers all the regions and countries of the world, which shows a regional development status, including market size, volume and value, as well as price data. Besides, the report also covers segment data, including type segment, industry segment, channel segment etc. cover different segment market size, both volume and value. Also cover different industries client's information, which is very important for the manufacturers. Moba launches new ML180 loader for gentler egg handling With the introduction of the Omnia PX series, Moba has set a new standard in the industry about three important goals for egg producers: efficiency, hygiene and food safety. With our customers' need for a complete range of products in mind, Moba introduced the Omnia PX180 in 2018. The grader now comes with a brand-new loader. The ML180 can load 180 cases per hour on six-row-wide infeed. It offers everything one would expect from a Moba loader, such as the gentle touch, high hygiene standards and the possibility to configure to ones needs. It is future-ready due to its ability to further automate a packing station. It is possible to equip the ML180 loader with Moba's Easy Lift, for easy loading stacks of trays, or the MR50 De-Palletizer. The combination of layout choices and additional automation results in maximum flexibility in creating an efficient and futureproof loading solution. Poultry Planner | Vol. 21 | No.12 | December - 2019

INTERNATIONAL NEWS

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New study estimates Christmas turkeys not ammonia emissions at risk from poultry farms on Poultry farmers have been urged to remain alert for signs of bird ﬂu Mar yland's Eastern following a conﬁrmed case in Suffolk, but Christmas turkey supplies are Shore A new study commissioned by the Chesapeake Bay Foundation (CBF) and conducted by researchers at North Carolina State University has determined an estimate of the amount of nitrogen that reaches the Chesapeake Bay due to ammonia emissions from poultry farms on Maryland's Eastern Shore. The study, published in the journal Science of The Total Environment, determined that more than 600 poultry houses emit an estimated 33.8 million pounds of ammonia per year and about 24.4 million pounds of that ammonia was deposited to land and water on the Eastern Shore. The ammonia comes from chicken litter and is emitted as a gas from the poultry houses. Ammonia contains nitrogen, which is a Chesapeake Bay pollutant.

Anpario launches European business unit Anpario, the global distributor and manufacturer of innovative feed additives, has launched a new business unit in Europe and has appointed Nico Stein as commercial director to head up the division.Anpario GMBH will focus on opening new business opportunities for Anpario, speciﬁcally in the German and Scandinavian speaking countries including Austria, Denmark and Switzerland as well as in Germany itself. N i c o St e i n h a s j o i n e d A n p a r i o following three years at Biomin as Sales and Marketing Director for Europe, Middle East and Africa. Nico has over 20 years of experience working in various sectors across the nutrition industry, including in sales, marketing and strategic business development roles. 37

unaffected, industry leaders have said.All 27,000 birds at the commercial chicken farm will be culled after a number were found to have the H5 strain of avian flu, the Department for Environment, Food and Rural Affairs (Defra) said on Tuesday. The strain has been identified as “low pathogenic avian flu”.

The British Poultry Council (BPC) said it was working closely with Defra to monitor and limit the risk of the disease spreading. Chief executive Richard Grifﬁths said: “The health of our birds remains the priority for BPC member businesses up and down the country.“I would like to urge all commercial and noncommercial producers to maintain effective biosecurity on their premises, remain alert for any signs and repor t suspected disease immediately.”A BPC spokeswoman added: “There is no link whatsoever to the Christmas turkey market. It is unaffected by this case.

Utilities securing energy from poultry waste in North Carolina Duke Energy said Tuesday that it, along with a group of other utilities, is now securing renewable energy certiﬁcates (RECs) from a facility in Farmville, N.C., facility that recently started generating power from poultry waste.The $32 million Pitt County facility generates 2 megawatts (MW) of power and 75,000 tons of steam per hour from more than 230 tons of turkey waste a day. It collects poultry litter from nearby farms and dries it to create a boiler fuel, which

is then used to generate steam and electricity. “Duke Energy supports the innovative way biomass can complement the other resources in our energy mix,” Stephen De May, Duke Energy's North Carolina president, said. “Using poultry waste to generate electricity diversiﬁes our energy portfolio and supports the important agriculture industry in North Carolina.”

Hong Kong suspends poultry products import from British district due to bird flu outbreak Hong Kong food safety authority announced Friday to suspend the import of poultry products from the Mid Suffolk District of Britain due to a bird flu outbreak. The decision was made in view of a notification from the World Organization for Animal Health (OIE) about an outbreak of low pathogenic H5 avian influenza in Mid Suffolk District of Suffolk County in Britain, said the Center for Food Safety (CFS) of the Hong Kong Special Administrative Region (HKSAR) government's Food and Environmental Hygiene Department. The CFS has instructed the trade to suspend the import of poultry meat and products, including poultry eggs, from the district with immediate effect to protect public health in Hong Kong. Hong Kong imported about 9,270 tons of chilled and frozen poultry meat and 1.82 million poultry eggs from Britain in the first nine months of this year, according to the HKSAR government's Census and Statistics Department. "The CFS has contacted the British authorities over the issue and will closely monitor information issued by the OIE on avian influenza outbreaks. Appropriate action will be taken in response to the development of the situation," a CFS spokesman said. Poultry Planner | Vol. 21 | No.12 | December - 2019

INDIA NEWS

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Govt aiming to boost milk, poultry production: LG

machines. The total investment in the hospital was Rs 3cr. Ranganathan predicted the venture will draw a total investment of Rs 300-400 in ﬁve years to expand to 100 such hospitals.

Lieutenant Governor, Girish Chandra Murmu called for increase in milk production and development of poultry estates for ﬁlling the gap between demand and supply of Milk and poultry in Jammu and Kashmir.He passed these instructions while reviewing the working of Animal and Sheep Husbandr y and Fisheries Departments in the Civil Secretariat in Kashmir.

Ranganathan said his new venture is a result of the thought of expanding home-grown expertise in treating animals for the beneﬁt of the wider public. “We believe our strength lies in a diagnostic a p p r o a c h ,” R a n g a n a t h a n s a i d , adding that in three years, his venture, which is set up as a separate company, will be leveraging artiﬁcial intelligence for precision diagnostics.

During the meeting, the Lt. Governor was informed that J&K produces 25.41 lakh MT milk annually. Further, about 2.5 lakh Litres of milk is processed every day. The department is focusing on the target to achieve double the quantity of milk processing in the next two years. Further, there are 2200 veterinary centres established across Jammu and Kashmir.The Lt. Governor directed the animal husbandry department to cover the entire J&K under the service of mobile veterinary dispensaries which would be equipped with state-of-theart facilities. He stressed on the need to involve Cooperative Societies and encourage the farmers for dair y farming.

FMCG veteran CK Ranganathan announces animal health venture Cavin Kare Founder-Chairman CK Ranganathan announced a personal venture into the burgeoning ﬁeld of animal wellness with the launch of a multi-specialty veterinary hospital in Chennai focusing on evidence-based treatment. The hospital is 7200-sq. ft. facility, equipped with an emergency critical care unit monitored by senior consultants, digital X-Ray and ECG 38

No adverse impact of American chicken legs on domestic industry, FSSAI has no info on impact on human health: Piyush Goyal “No report of adverse effect on the domestic poultry sector including Namakal district in Tamil Nadu, due to import of chicken legs from the United States to India, has been received in the ministry,” commerce and industry minister Piyush Goyal said in a written reply to a question in Lok Sabha. In the April-September period, chicken legs imports were $21,312 compared with $ 80,464 in the entire 2018-19. Goyal said that the Food Safety and Standards Authority of India (FSSAI) has prescribed standards for fresh or chilled or frozen poultr y meat and the p ro d u c t s c o m p l y i n g w i t h t h e s e standards are safe for human consumption.

The Netherlands brings “Dutch Knowledge Day” to Hyderabad and

focused on the important topic 'Bird Welfare’ On 13th Poultry India meet being held i n H y d e r a ba d , t h e N e t h e r l a n d s Business Support Ofﬁce (NBSO), and Hyderabad hosted the third edition of the “Dutch Knowledge Day”. The session was held at Novatel HICC on November 25, to share the expertise and experiences of Dutch Poultry Industry with business leaders and relevant stakeholders in the Indian poultry sector. This years' edition focused on 'Bird Welfare' considering certain court cases which the Indian farmers fear, would render the poultry industry untenable. The Dutch experts were able to share their experiences in the Netherlands favourably, which could help the Indian farmers to gain from their experience. The animal welfare will take centrestage in India in the years to come, with Government and the society becoming increasingly conscious of welfare of animals.

KVK Peren holds training on poultr y rearing A three-day training programme on “Poultry Rearing and Management” under Tribal Sub Plan (TSP) was organized by ICAR, KVK Peren from November 28 to 30 at KVK Ofﬁce, Jalukie. During the technical session, various resource persons Doctors, Z James Kikon, Patu K Zeliang, Ebibeni Ngullie (KVK Dimapur), Shyamananda Mukherjee, Imtiwati, and O. Kurien (CoVSc, CAU, Jalukie) delivered lectures on various topics related to poultry farming and management. A hands-on practical demonstration on construction of low-cost poultry house with Bamboo was also demonstrated Poultry Planner | Vol. 21 | No.12 | December - 2019

INDIA NEWS by Dr Kurien.Distribution of Farm tools and Implements like Cono weeder, Wheel Hoe, Seed dibbler and Ridge maker was also done under TSP on November 30 in collaboration with CoVSc, CAU Jalukie. The input distribution programme was chaired by Dr. Capt. G. Dhananjaya Rao and many more inﬂuential names. Altogether 31 farmers from Bongkolong, Ngwalwa, Jalukie town, Jalukiekam, Samziuram, Beisumpuikam, New Jalukie, were beneﬁtted under the programme.

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productivity, is a showcase of success across the world. It is a key contributor to India's agriculture and animal husbandry GDP. It contributes to eradication of protein deﬁciency and malnutrition. It has also spawned dozens of small and medium entrepreneurs producing downstream products and services for the industry, he added.

this Agri-business which ultimately will help to make India's agriculture scenario brighter.

Vivaldis Launches Rx. Its Third Division for Companion Animal Health in India

Huge Employment Opportunities for Youth and Farmers; IB Broiler chicken cheaper Group to Start Poultry than onion Business across India

Vivaldis Animal Health, a leading Indian company in the ﬁeld of Pet Health has joined hands with Rx Vitamins for Pets, an innovative nutraceutical company based in USA, providing veterinarians with novel formulations designed to enhance patient outcomes.

About 25 thousand people will get direct employment while more than 1 lakh people will get indirect benefits after starting off poultry business across India by Indian Boiler Group. The company is going to invest 200 crores on this project. According to Bahadur Ali, 2000 new youth will be able to join the industrial sector. To fulfil its objective, the IB Group has recently launched the "Parivartan Zen Next" s c h e m e a t S o u t h A s i a 's l a rg e s t international poultry exhibition poultry India Expo in Hyderabad, says the company officials.

With this tie up, Vivaldis has launched brands that support functions of vital organs like Kidney, heart and liver. One of the key products in the portfolio is CK-Reno, backed by several studies is a scientifically prover botanical and nutraceutical dietary supplement that helps to slow down Chronic Kidney Disease progression, accelerates kidney functions, improves renal parameters and thus improves QoL. Vivaldis has also launched Pimoben, the first fixed dose combination of Pimobedan and Benazepril, the combination equips veterinarians with a multipronged, long term solution to heart problems.

The humble onion became costlier than broiler chicken in retail markets in Vizag on Sunday. The Maharashtra variety of onion sold at Rs.170 to 200 per kg on Sunday and Kurnool variety sold at Rs.150 per kg in retail market whereas Boiler chicken was sold at Rs.160 to 190 a kg. Although chicken is cheaper than onion, since onion is prime ingredient for all non- vegetarian dishes, people have also cut down the purchase of chicken, a source said. Price of chicken is expected to increase in the last week of this month.

Poultr y industr y generates large scale employment: IPEMA India's broiler production for 2019 is projected to increase by 7.7 per cent to nearly 5 million tonne and processed chicken meat demand is projected to grow between 15-20 per cent and layer production is forecast at 85 billion eggs. The industry has over 65 lakh poultry farmers and the industry turnover are pegged at about Rs one lakh crore. “Poultry industry is playing a ﬂagship ro l e i n i t s e f f o r t s t o e r a d i c a t e malnourishment and protein deﬁciency in the country,” he said. Today India's poultry industry, with its low-cost model and increased 39

As per reports, youth and new investors joining this scheme will get a 25% loanfree amount of investment for 3 years. Not only this, but the group is also a promising return on investment to its investors in 4 years. Apart from this, free farm management training will be provided to investors who will increase their business through this investment scheme. The IB group has always been expanding its business by connecting the people of every state with its development program and beneﬁted them by adding about 10,000 families working in the same manner in the last 10 years. So, it's a great opportunity for the farmers, youth and farmers across the nation to get employment in the Agriculture sector and earn a good amount of money through

Kerala Feeds Limited to market layer feeds for poultry Kerala Feeds Limited (KFL), the government-owned livestock feed producer, is all set to market its nutrient-rich layer feed for chicken raised by households and farms at affordable prices. The layer feed, made of wholesome ingredients, is meant for consumption by various country breeds of chicken, other than broiler chicken that is bred and raised speciﬁcally for meat production. The feed, being unveiled as part of product diversiﬁcation of KFL, will hit the market Poultry Planner | Vol. 21 | No.12 | December - 2019

INDIA NEWS by mid-December. It will address the long-felt absence of chicken feed in the market for country breeds, which is a critical component in stepping up the domestic egg production. The product from KFL, which processes and markets high-quality feed for cattle and other livestock breeds at affordable prices, will be a boon for household raisers.

Demands from Odisha makes chicken prices soar in North AP Owing to the gap between supply and demand, the price of broiler chicken is increasing across nor th Andhra Pradesh, comprising Vishakhapatnam, Vizianagaram and Srikakulam districts. Outlets in various parts of Vizag and other parts of the region sold 1kg boiler chicken between Rs.160 and 180. SK Hussain, a meat trader said, “The price of boiler chicken goes up in the peak winter. This year however the demand for the chicken increased just a day after the auspicious Kartika month.” Due to winters and Christmas season, the demand from Odisha is expected to increase furthermore leading prices to reach as high as 200, source said. Consumption of chicken had majorly suffered between August and September as most construction workers lost their jobs due to the shortage of sand and other reasons. It is predicted by some of the tradesmen in the region that even country chicken prices will soar from the ﬁrst week of December and continue till February and the prices can go up to Rs.600 from Rs.500.

Godrej Agrovet Modifying crop to create cheaper feed for poultry Godrej Group's Agri- business arm, Godrej Agrovet, founded in 1991, is taking the humble and ubiquitous, rapeseed crop that has been cultivated 40

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in India for over 6,000 years and m o d i f y i n g t o c re a t e a c h e a p e r alternative to soymeal as poultry feed. Rapeseed meal has high quantities of glucsinolates, which are compounds that are unhealthy for poultry, said Godrej Agrovet chairman Nadir Godrej, and this is where technology comes in. “We have developed a process to remove the compounds, which means we can now feed poultry at a greatly reduced cost as rapeseed is cheaper than soymeal in India” he said. A new production plant in Rajasthan state will b e re a d y b y n e x t m o n t h , a f te r successful pilot testing.

Poultry Food Animal Eubiotic Market Expected to Deliver Dynamic Progression until 2028, According to the annual report The Poultry Food Animal Eubiotic Market report gives a purposeful depiction of the area by the practice for research, amalgamation, and review of data taken from various sources. The market analysts have displayed the different side-lines of the area with a point on recognizing the top players of the industry. The Poultry Food Animal Eubiotic market report correspondingly joins a predefined business market from a SWOT investigation of the real players. Thus, the data summarized out is, no matter how you look at it is, reliable and the result of expansive research. This report mulls over Poultry Food Animal Eubiotic showcase on the classification, for instance, application, c o n c o rd s , i n n o va t i o n s , i n c o m e , improvement rate, import, and others (Cubs Chicken, Adult Chicken) in the estimated time from 2019–2025 on a global stage. In like manner, the overall Poultry Food Animal Eubiotic market report reveals knowledge identified with

the type of product, its applications, customers, prime players, and various components agreeing with the account. This ﬁrst data demonstrates critical contenders and their deﬁnite picture of the general Poultry Food Animal Eubiotic market. Other than this, the report further demonstrates expected market power, challenges, and prospects in the Poultry Food Animal Eubiotic market.

Madhya Pradesh’s eggcentric problem: Choose between nutrition and hegemony A strange protest is shaping up in Madhya Pradesh (MP) over the Kamal Nath government’s recent decision to provide eggs under the supplementary food programme. “We plan a postcard campaign to reach each and every school and tell students to not participate in the programme on the days eggs are distributed,” said Ashish Pokharna, who heads Jain Social Group in Ratlam district’s Jawra tehsil. The organisation has plans for similar drives across the state before meeting Nath during the upcoming assembly session to seek a rollback, said Hemant Jain, state chief.On the other hand, some 1.14 lakh people from 17 districts in MP signed a petition supporting the inclusion of egg and plan to submit it to Nath. The controversy over eggs, not the ﬁrst of its kind, started after the Nath government decided to provide at least three eggs a week starting April 2020 to every child at Anganwadi centres across MP — a state where half the children are malnourished.Many, including those with knowledge of public health, welcomed the move; but a section came out in opposition, claiming such a move would be an assault on the culture of “vegetarian state”. Their protests were despite the government’s assurance of providing for alternatives for vegetarian children and mothers. Poultry Planner | Vol. 21 | No.12 | December - 2019

NEW APPOINTMENTS

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Lalit Gaur elected at the board of Directors of Licensing Executives Society (LES)

and CEO of Cargill India after serving for 30 years. He has over three decades of work experience, of which 16 years were in leadership roles in the agriculture and food space.

Vetoquinol's Global Head of Business Development & Licensing, Lalit Gaur has been elected at the Board of Directors of Licensing Executives Society (LES), which is the worldwide reference organization for licensing.

NCML is a leading organisation providing a bouquet of commoditybased services under a single umbrella.

For more than 50years, LES has been the leading non-proﬁt association f o r i n t e l l e c t u a l p ro p e r t y, t e c h n o l o g y, a n d b u s i n e s s development professionals across multiple sectors including High Te c h , L i f e S c i e n c e s , F M C G , Academic etc. This nomination establishes Ve t o q u i n o l a s a r e c o g n i z e d licensing partner at a time where partnerships are key to support our strategy.

Siraj Choudhary made MD, CEO of National Collateral Management Services Ltd National Collateral Management Ser vices Limited (NCML) on Wednesday said that Siraj Choudhury has been appointed as its new Managing Director and CEO. Choudhury will replace Sanjay Kaul, w h o h a s b e e n a p p o i n te d a s Chairman of the NCML Board, an ofﬁcial statement said. Choudhury had retired as Chairman 41

Evans returns as Western Dairy chairman WESTERN Dairy has gone back to the future with new chairman Peter Evans. Mr Evans has long been involved with dairy industry politics and advocacy, having been WA Farmers dairy section president in 2011 also Australian Dairy Farmers vicechairman.The election results were ratiﬁed at Western Dairy's annual general meeting held after its Spring Forum in Busselton. Mr Evans and Mr Lammie were appointed chairman and vicechairman at a board meeting immediately after the annual meeting. They will be responsible for governing how the WA share of the dairy farmers' levy is spent and implementing the Australian Dairy Plan expected to be ﬁnalised in February.

Honsberger new poultry council executive director The board of directors of the Poultry Industry Council recently named Ashley Honsberger the organization's new executive director.

Honsberger has worked extensively in the agriculture sector with experience in delivering training and learning events for Ontario farm and agri-food processing businesses. She brings experience in capacity building, program development and delivery, family enterprise advising, and non-proﬁt management from her most recent position as executive director at the Agri-food Management Institute. The previous executive director of PIC, Keith Robbins, is now the general manager of the Ontario Processing Vegetable Growers.

St. Louis County Animal Control has a new director The St. Louis County Department of Public Health has announced a new director at St. Louis County Animal Care and Control. Dr.Vanessa M. R. Duris started her new role on M o n d a y N o v. 1 8 . D u r i s w a s previously at Iberville Shelter and Animal Control where she implemented adoption, foster and volunteer programs that resulted in thousands of pets being adopted. She also assisted in the rehabilitation of birds who were severely injured by the BP Oil Spill. “I am thrilled for the opportunity to positively impact the lives of both the animals and the community that this shelter serves,” she said in the press release. The Department of Health also announced Mandy Ryan will be joining ACC as the population manager on Dec. 16. Poultry Planner | Vol. 21 | No.12 | December - 2019

AWARDS JNU professors' part of Poultry research Two professors of JNU have received part of the 20 million pounds grant from the UK government as part of the international research programme to tackle the challenge of p o u l t r y f a r m i n g a n d n i t ro g e n pollution in India. The poultr y re s e a rc h w i l l e x p l o re a n d t h e problems of infectious aviary disease and antimicrobial resistance in the poultry sector. The researchers will also study on how to improve nitrogen management in agriculture and reduce the need for synthetic fertilizers by making better use of manure, urine and natural ﬁxation processes. A One Health Poultry Hub has been established with funding from UK research and Innovation (UKRI) under its Global Challenges Research Fund (GCRF) Like the One health club, JNU is also part of South Asian Nitrogen Club, a coherent picture of the nitrogen cycle. It will look at nitrogen in agriculture in eight countries- India, Pakistan, Bangladesh, Nepal, Afghanistan, Sri Lanka, Bhutan and Maldives.

Benny Antony conferred National IP Award Benny Antony, Joint Managing Director, the Kochi-based Arjuna Natural Ltd, has been conferred with the National Intellectual Property Award for 2019 in the category of Top Individual for Patents and Commercialization. Along with the National IP Award, the Intellectual Property Ofﬁce India and the World Intellectual Property 42

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Organisation (WIPO) have jointly conferred the 'WIPO Medal for Inventors' also to Antony. The Indian Intellectual Property Office bestows National Intellectual Property (IP) awards to outstanding innovators, organisations and companies in the field of patents, designs, trademarks and geographical indications on World IP Day every year. Both the awards will be given away on April 26 at a function jointly organised by the Indian Intellectual Property Office and the Confederation of Indian Chamber of Commerce & Industry (CII) in New Delhi. Antony heads the R&D facility of Arjuna Natural Ltd. He is the inventor of BCM-95, the world's leading patented turmeric extract formulation, with over 80 international patents to his credit, said a release.

Friend was chosen for the award based on his research and interest in poultry health and welfare. His current study aims to recommend genomic markers to improve the welfare of laying hens through genetic selection, as well as provide beneﬁcial management recommendations for egg producer Aviagen offers the funding through the Canadian Poultr y Research Council (CPRC) Post-Graduate Scholarship program. A portion of Aviagen's contribution has been allocated to this important program, which is intended to help further the education of promising up-andcoming poultry professionals.

Product news

University of Alberta Kerala Feeds to launch PhD Student Awarded country chicken feed Aviagen Poultry Genetics Kerala Feeds Ltd, the governmentowned livestock feed producer, is set to Scholarship market its nutrient-rich, layer feed for University of Alberta Ph.D. student Jeffrey Friend has become the second recipient of the Aviagen Poultry Genetics Scholarship. He was chosen from a pool of strong candidates due to his extensive research that could potentially lead to innovative improvements in bird health and welfare. Friend is currently completing his Ph.D. under the supervision of Dr. Clover Bench from the University of Alber ta's Department of Agricultural, Food and Nutritional Science. He earned a Master of Science from the same university.

chicken. The affordable layer feed made of wholesome ingredients is meant for country breeds of chicken, and not for broiler chicken bred and rose specifically for meat. The feed being l a u n c h e d a s pa r t of a p ro d u c t diversification by KFL will hit the market by mid-December. It will address the long-felt need for chicken feed for country breeds that are crucial to stepping up domestic egg production. “The launch of the product meets our firm commitment to back the State government's policy of supporting over a million dairy farmers and household chicken raisers in Kerala,” KFL Chairman KS Indusekharan Nair said. Poultry Planner | Vol. 21 | No.12 | December - 2019

TRIVIA

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FLOAT TEST - TO TELL IF EGGS ARE FRESH Eggs are usually kept for a long time, so even if you're well past the date on the carton it's worth checking to see if the eggs are still good. The quality of an egg changes as the egg ages. Fresh eggs are great for any dish where the egg is the star, such as an omelette or Eggs Benedict, but older eggs are great for baking or for hardboiled eggs. How to tell if eggs are fresh without cracking them open? One of the coolest kitchen hacks to tell how fresh an egg is, use the ﬂoat test. Ÿ

Fill a deep bowl, pan or large measuring cup with cold water, enough to cover an egg by an inch or two.

Gently place the egg in the water, on the bottom of the container.

If the egg stays on its side, it's very fresh.

If the egg stands upright on one end, it's an older egg, but still good to eat.

If the egg ﬂoats, it's bad and should be thrown away.

It is Simple Science… There's a simple reason why bad eggs ﬂoat. There's a thin membrane just inside the eggshell. Because eggshells are porous, air passes through the shell into a little air pocket between the membrane and the eggshell. As air gets into that

pocket, the quality of the egg deteriorates. The freshest eggs don't have much air inside the shell, so they don't float.The more air inside the egg, the more buoyant the egg is and thus the more it floats. Take a close look and smell the raw egg, a rotten egg will smell like it. If the egg smells okay, check the egg white. Fresher eggs will have a thick, cloudy egg white that doesn't spread out. If the egg white is thin and spreads out or it is clear, it's an older egg. If the egg yolk has a rounded dome that stands-up it's a fresh egg. If the egg yolk is flat or if it breaks easily, it's an old egg.

(Life Time Period 10 Years)

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Pixie Consulting Solutions Ltd. C/o OmAng Hotel, Namaste Chowk, Near Janta Petrol Pump, KARNAL - 132001 (Haryana) INDIA Email : poultry.pcsl@gmail.com | info@pixie.co.in Website : www.pixie.co.in M: +91 999 170 5005

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EGG MONTHLY PRICES

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EGG Daily and Montly Prices of November 2019

Poultry Planner | Vol. 21 | No.12 | December - 2019

EVENT CALENDER

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Event Calender JANUARY 2020

JANUARY 2020

FEBRUARY 2020

Event : DAP EXPO Exhibition on Agriculture,Poultry & Dairy Date : 23-24-25 January 2020 Venue : Sub. City Center, Sector 34B, Sector 34, Chandigarh, 160034

Event

: IPPE International Production & Processing Expo Date : 28-30 January 2020 Venue : Georgia World Congress Center 285 Andrew Young International Blvd NW, Atlanta, Georgia, USA Email : info@ippexpo.org Web : www.ippexpo.org

Event : AGROFARM Date : 4-6 February 2020 Venue : All-Russian Exhibition Centre, Moscow, Russia Email : g.mindru@dlg.org Web : www.agrofarm.org

FEBRUARY 2020

Event Date Venue Tel. Web.

Event : AFRICA AGRI TECH 2020 Date : 18-20 February 2020 Venue : Sun Arena &The Maslow Hotel, Pretoria, South Africa Email : enquiries@africa-agri.co.za Web. : africa-agri.co.za

Event

: SALON INTERNATIONAL DE L'AGRICULTURE 2020 Date : 22 February - 01 March 2020 Venue : Paris Expo Porte de Versailles, Paris, France Email : news.sia@comexposium.com Web : en.salon-agriculture.com

MARCH 2020

Event Date Venue Email Web.

Event

: VIV MEA 2020 Abu Dhabi, U.A.E Date : 9-11 March 2020 Venue : ADNEC, Abu Dhabi, United Arab Emirates Email : viv.mea@vnuexhibitions.com Web. : www.vivmea.nl

Event : ILDEX Vietnam 2020 Date : 18 - 20 March 2020 Venue : SECC, HCM, Vietnam, Manuel Madani Email : manuel.madani@vnuexhibitions.com Web : www.ildex-vietnam.com

MARCH 2020

APRIL 2020

Event

: Pig, Poultry & Dairy Focus Asia 2020 Date : 23-24 March 2020 Venue : Avani Riverside Bangkok Hotel, Bangkok, Thailand Web. : www.vnuexhibitionsap.com

Event Date Venue Email Web.

Event : LIVESTOCK ASIA 2020 Date : 7 - 9 April 2020 Venue : Melaka International Trade Centre, Malacca, Malaysia Email : rita.lau@informa.com Web : www.livestockmalaysia.com

MAY 2020

JULY 2020

Event : AVICOLA & PORCINOS 2020 Date : 12-14 May 2020 Venue : Costa Salguero Exhibition Centre, Buenos Aires, Argentina Web. : www.avicola.com.ar

Event

Event : INDO LIVESTOCK 2020 Date : 08-10 July 2020 Venue : BalaiSidang Jakarta Convention Center, Jakarta (Indonesia) Email : agnes@merebo.com Web. : indolivestock.merebo.com

: : : : :

Feed Tech Expo 2020 07-09 February 2020 Gadvasu, Ludhiana, Punjab 086074-63377, 086074-63131 www.feedtechexpo.com

AGRAME 03-05 March 2020 Dubai World Trade Centre, UAE info@agramiddleeast.com www.agramiddleeast.com

: VICTAM Asia 2020 : 24-26 March 2020 : BITEC, Bangkok, Thailand : sebasvandenende@victam.com : victamasia.com

: CAHE - CHINA ANIMAL HUSBANDRY EXHIBITION 2020 Date : 18-20 May 2020 Venue : Q i n g d a o I n t e r n a t i o n a l Convention Center, Qingdao, China Email : cahe@caaa.cn Web. : www.caaa.com.cn

Poultry Planner | Vol. 21 | No.12 | December - 2019