RBSC Magazine - March 2017 by Punch Media

CONTENTS

CONTENTS Vol.17 | No.187 | 18th Year | MARCH 2017

CLUB p.08

p.20

p.72

CLUB INFORMATION

CLUB FEATURE

NEW MEMBERS

The RBSC General Committee and Club Management

RBSC’s 54th Family Day in Pictures

Welcome to the Club

p.24

p.75

SPORTS ROUND-UP

WE REMEMBER

CHAIRMAN’S MESSAGE

Recent Action from the Sports

Departed Friends

What the Chairman has to say

Fields, Courts

p.10

p.76

p.12

p.57

CLUB CALENDAR

GM’S PERSPECTIVE

RBSC GOLF

What’s On Where and When

Views from the Management

The Latest Men’s and Ladies’ Tournaments, Golf Tips & More

p.14 BULLETIN BOARD

p.68

Club News and Announcements

CLUB CUISINE

Highlights on the Menus at the RBSC and RBSC Polo Club

RBSC MAGAZINE

Inform this promotional code

CONTENTS

PUBLISHING EDITORIAL

EDITOR-IN-CHIEF

Philip Hall EDITOR

Matt Wilde PHOTOGRAPHERS

p.50

LIFESTYLE

GLOBAL & MEDICAL UPDATE

Wason Wanichakorn Sakchai Lalitkanjanakul Veerapol Rakkangan

News from Around the Globe

p.40

GRAPHIC DESIGN DIRECTOR

INTERNATIONAL TRAVEL FEATURE

p.52

Liverpool – Where The Beat Goes On

HOTEL NEWS

Keerathep Ingkapati

Updates from Thailand’s Hotel Industry

p.46 p.54

STREET ART

Dhirawan Chuarayaprathip EDITORIAL ASSISTANT

Duangthip Leenutapon

PR NEWS

See It As Art

GRAPHIC DESIGNER

People, Products, Passions, and Places

COORDINATOR

Roongnapa Champathong PUBLISHER

FOR ADVERTISING ENQUIRIES, PLEASE CONTACT:

Panida K. Hall

PUNCH MEDIA (THAILAND) COMPANY LIMITED 99/19, Ground Floor, Supalai River Resort Tower Charoen Nakhon Road, Bangkok. 10600. TEL/FAX: +66 (2) 006-8482

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While every care has been taken in the production of this magazine, the publisher takes no responsibility for any errors, loss or omissions that may occur. No part of this publication may be reproduced without prior written permission of the publisher. All rights reserved. © 2017

COMMITTEE & MANAGEMENT

THE RBSC GENERAL COMMITTEE 2015-2017

CHAIRMAN

Mr. Nigel I. Oakins 1st VICE CHAIRMAN

Gen. Suebsan Dardarananda 2nd VICE CHAIRMAN

Khun Saeng Meenijacin GENERAL COMMITTEE MEMBERS

Standing (l-r): Mr. Satish Sehgal, Dr. Karoon Chandrangsu, Mr. Eric Hudson, Mr. Roy Barrett, Mr. Brian Brook, Khun Kittipong Decha-umphai, Khun Chawalit Chanarat Seated (l-r): Mr. Anil Tanwani, Gen. Suebsan Dardarananda, Mr. Nigel I. Oakins, Khun Saeng Meenijacin, Maj. Pansuang Xumsai Na Ayudhya

CLUB INFORMATION RBSC CONTACT INFORMATION Membership Services: Khun Siraprapa Bamroongpong Magazine & Public Relations: Khun Panisa Leksukhum Racing: Khun Norrothamol Parisutthikul Sports: Khun Napaphat Siludjai Food & Beverage: Khun Pornthip Khamchomphu Functions & Catering: Security: Facilities: Cashier:

02-652-5000 (ext. 120) 02-652-5000 (ext. 150) 02-652-5000 (ext. 142) 02-652-5000 (ext. 301) 02-652-5000 (ext. 171) 02-652-5000 (ext. 176, 177) 02-652-5000 (ext. 380) 02-652-5000 (ext. 400) 02-652-5000 (ext. 231)

Please visit www.rbsc.org for more information on RBSC & RBSC Polo Club sports & social activities, individual Sports Sections, and Club Operating Hours.

RBSC 1 Henri Dunant Street, Bangkok 10330 Tel: 02-652-5000 (14 lines); 02-255-1420-7 Fax: 02-255-4158

RBSC MAGAZINE

RBSC MANAGEMENT

General Manager Mr. Russell Blagg Finance & Administration Manager Khun Tharakorn Bowornsujaritkul Membership Services Manager Khun Yuwadee Malakul Na Ayudhhya Food & Beverage Manager Khun Thongchai Lueamsai Sports Manager Khun Nontwaris Jatepiyawat HR Manager Khun Theerapong Palakaprasith Facilities Manager Khun Chatchai Pachotikan RBSC POLO CLUB MANAGEMENT

FIND US ONLINE

Comments to General Manager: e-mail: sportsclub@rbsc.org

Mr. Roy Barrett Mr. Brian Brook Khun Chawalit Chanarat Mr. Eric Hudson Dr. Karoon Chandrangsu Khun Kittipong Decha-umphai Maj. Pansuang Xumsai Na Ayudhya Mr. Satish Sehgal Mr. Anil Tanwani

Polo Club Manager Khun Benjaporn Thongsari Riding Manager Khun Karnaporn Romayanond Sports Manager Khun Jirasakdi Chomkhwan Administration and Membership Manager Khun Acharee Chaiwattananon

RBSC POLO CLUB 18 Soi Sanam Klee (Polo) Wireless Road, Bangkok Tel: 02-252-6731 (10 lines) Fax: 02-253-5389

GMâ&#x20AC;&#x2122;S PERSPECTIVE

Royal Thai Navy Lieutenant Commander Napat Meesomperm and RBSC Physical Fitness personnel and staff at a recent CPR refresher training session.

Blood Donation on 31st January 2017. this year and so far excavations are finished and the foundations and The day-long event attracted 105 Russell Blagg support beams for the basement floor donors drawn from both Members General Manager are also completed. A reminder that donating precious plasma, which is the Golf Pro shop has temporarily in short supply across the country. relocated to the entrance way by Watch this space for news of the next Gate 3 while work continues. Dear Members, Blood Donation drive. Finally, my sincere thanks to instructor It has been my pleasure to represent The 54th RBSC Family Day on Lieutenant Commander Napat Saturday, 4th February 2017 was Meesomperm of the Royal Thai Navy Greetings on recent visits to The once again a huge success. This who recently provided our Physical Crown Property Bureau, Pathumwan hugely enjoyable annual event for refresher courses designed to help adults and children alike, one of the them brush up on the latest CPR most important on our calendar, and the Royal Household Bureau. techniques. These life-saving skills attracted a crowd of some 10,216. The visits were an opportunity to have been called into use at the Club Thatâ&#x20AC;&#x2122;s a few hundred more than attended last year, helping to make the in the past, and it is reassuring to know these organizations and to thank the that our people remain fully trained day even more special for the wider various parties for their continued and capable of responding to any RBSC family. cooperation and support. CPR emergency in the future. I can tell you that the Sports Pavilion In association with the Thai Red Cross project remains on schedule. It is Society, the RBSC hosted its latest slated for completion in December

RBSC MAGAZINE

BULLETIN BOARD

STRENGTHENING RELATIONS

BSC General Manager Russell Blagg recently represented the RBSC and RBSC Polo Club in presenting New Year gifts of appreciation

Station, and the Royal Household Bureau.

CPR TRAINING

ardiopulmonary resuscitation or CPR Training was held at RBSC for personal trainers and interested Members. The emergency first aid sessions were held on Thursday, 26th January 2017 with 20 participants joining each session.

RBSC MAGAZINE

BULLETIN BOARD

GOLF PRO SHOP

embers are kindly informed that the Golf Pro Shop has been temporarily relocated to Gate No. 3 entrance, opposite the Golf bag drop area. GOLF PRO SHOP

SWIMMING SECTION’S NEW COMMITTEE

JOGGING SECTION’S NEW COMMITTEE

he Annual General Meeting for the RBSC Polo Club Swimming Section was held on Thursday, 9th February 2017 at 18.00 hrs. at Vidhayu & Lumpini Room.

he Annual General Meeting for the RBSC Polo Club Jogging Section was held on Wednesday, 8th February 2017 at 18.00 hrs. at Vidhayu & Lumpini Room.

The Swimming Section’s Committee Members 2017/2018 are as follows:

The Jogging Section’s Committee Members 2017/2018 are as follows:

Khun Prachak Tangkaravakoon Khun Kraisri Chama-Oot Khun Thop Chandraprasert Khun Pichai Sansaneeyakiat Khun Prayat Chongratanakul

Khun Thares Keeree Khun Kittichai Sirimongkolkasem Khun Jessadin Suwanbubpa Khun Apiwat Vongvasin Khun Prachaya Niyomthai

RBSC BILLIARDS SECTION’S NEW COMMITTEE

he RBSC Billiards Section’s Annual General Meeting was held on Saturday, 21st January 2017 and the following Members were selected for the Committee:

Khun Potch Phijaisanit Pol. Col. Dr. Eakalux Deerungroj Khun Thadanai Chulasamaya Khun Smith Mekaroonkamol Khun Nittapol Nimityongskul

MARCH 2017

BULLETIN BOARD

BLOOD DONATION

he Royal Bangkok Sports Club in cooperation with the Thai Red Cross Society,

2017 Blood Donation on Tuesday, 31st January 2017 from 11.30â&#x20AC;&#x201C;16.00 at the RBSC Henri Dunant Hall. In total, 105 people came forward to donate their precious blood. The next blood donation will be held on Tuesday, 18th April 2017.

RACING OPERATIONS RESULTS FOR JANUARY 2017 1/1/2017

15/1/2017

29/1/2017

Total Revenues Before Expenses & Taxes

41,108,564

45,253,084

47,207,734

Total Revenues Before Other Expenses

6,110,500

6,749,940

6,825,481

5,858,324

6,421,794

6,560,605

Net Surplus / (Loss) From Racing Operations

252,176

328,146

264,876

Guaranteed Donation to Charity

100,000

Allocated Costs to Racing

610,692

(458,516)

(382,546)

(445,816)

5,506

5,512

5,678

Total Other Expenses

Total Surplus / (Loss) after Cost Allocation No. of Race Goers

RBSC MAGAZINE

RECENT EVENTS

SPECIAL CLUB NIGHT RETURNS

he Special Club Night made a welcome to the air-conditioned bar at the RBSC on Saturday, 18th February 2017 with live music provided by Bangkok Connection Band. The evening saw a good turn-out of patrons who enjoyed hits old and new. The

Entertainment Committee would like to thank event sponsors Chang Classic. Next up it is the turn of The Beatlenuts to entertain at the Special Club Night on Saturday, 18th March 2017.

MARCH 2017

RBSC MAGAZINE

CLUB FEATURE - 54th RBSC FAMILY DAY

FU N & GA MES A T 54 th RB SC FA MILY DA Y

RBSC MAGAZINE

MARCH 2017

SPORTS ROUND-UP

RBSC HOSTS ANNUAL CRICKET BIG BASH

he 33rd RBSC 2017 International Cricket Sixes presented by DIA Craft Thailand Co., Ltd. took place in glorious weather over the weekend of 26th-28th January 2017 at the RBSC. The tournament, which this year included representation from Thailand, India, Pakistan and Bangladesh, sees six-a-side teams take each other on in quickfire 5-over matches. Each player (except the wicketkeeper) is required to bowl an over and scoring is inevitably brisk with plenty of big hitting on display.

RBSC MAGAZINE

To maintain competitive interest over the tournament, the teams categories â&#x20AC;&#x201C; Plate, Cup, Bowl and Spoon. It was certainly a weekend for the Indian sides to remember. Winners of the Cup competition were Raju Cricket Club who triumphed over Haq Brothers DK Sixes, despite Haq Brothers having two of the tournamentâ&#x20AC;&#x2122;s leading batsmen and bowlers in their ranks. Magra Cricket Club beat compatriots Malviya Sixes in the Plate competition, while Calcutta Cricket & Football Club2 pipped a second Malviya side to honours in the Bowl final. The Spoon was also won by a team from India with Shapoorji Pallonji Infa beating Calcutta Cricket & Football Club1 by 25 runs in their final.

MARCH 2017

SPORTS ROUND-UP

CLOSE ENCOUNTER WITH RCGC

n 21-22 January 2017 two Royally founded Clubs faced each other on the Polo Club bowling green. Playing at home was the Royal Bangkok Sports Club/Polo and their visitors were the Royal Calcutta Golf Club. It proved to be a very close contest, with a dramatic ending! At the end of play the scoreboard showed that the RCGC had won by just one shot. However, when the by our own Michael Liu, the final count showed that the RBSC/ Polo had won by 98 to 97! This gave the RBSC/POLO Bowling Section the honor of retaining the Interport Trophy, which will remain on display in the cabinet. Everyone enjoyed the fun, and the food and drink after the Competition. As always there must be great thanks to everyone in the section who contributed to keeping up our tradition of providing visitors with great hospitality.

RBSC MAGAZINE

SPORTS ROUND-UP

MERITED MEDITATION

he RBSC Badminton Section hosted an

for the section and its members. The event started with a meditation session led by Phra Ajarn Thammatipo and Phra Ajarn Surapot Sattatigo from Ban Wang Muang, Mind Development Center, Phang Nga. The section also took this opportunity to remember and make merit to our beloved King Rama IX as this marked 100 days since His Majesty passed away. Members were then treated to a

and all-out afternoon fun on the badminton court. The Badminton Section would like to extend a very warm welcome to all members and invite everyone to get on court and play!

RBSC MAGAZINE

SPORTS ROUND-UP

HEALING POWER OF YOU 30

RBSC MAGAZINE

he RBSC Qi Gong & Yoga Section organized a Qi Gong Clinic on the topic of “Healing Power of You” on Thursday, 9th February 2017 at the Henri Dunant Hall between 13.30 - 16.30 hours. Khun Veera Vasinwattana a knowledgeable and well-known Qi Gong practioner was invited to conduct the Clinic which was attended by about 45 members. Participants enjoyed learning how to use the healing power of Qi Gong practicing to cure illnesses. Complimentary Thai sweets and soybean milk drink were provided for all the participants.

TENNIS FRIENDLY MATCH VS GRASS COURT SAGA

he RBSC Tennis Section welcomed players from the Grass Court Saga Tennis Club for a friendly match played at the Club on Saturday, 11th February 2017. After an afternoon of competitive and

highly enjoyable tennis, it was the visitors who came out on top with 20 match wins to RBSCâ&#x20AC;&#x2122;s 15. Also a social occasion, the players enjoyed refreshments at the Tennis Pavilion during and after the matches.

MARCH 2017

SPORTS ROUND-UP

RBSC POLO CLUB EQUESTRIAN CHAMPIONSHIP, AND GRADING & HORSEMANSHIP WORKSHOP 2016

he RBSC Polo Club Equestrian Championship, Grading & Horsemanship Workshop 2016, an internal competition, was held during 17-18 December 2016 and a good turnout of 92 entries was received. The winners of each class were:

CLASS

TYPE

RIDER

HORSE/PONY

Dressage Medium

Ponpimon Karnchanachari

What a Feeling

Dressage Novice

Pylintara Tia McLean

Amazing Grace

Grading C1

Vasana Jantarach

Felix

Dressage Preliminary

Vasana Jantarach

Felix

Grading C2

Mitraporn Viravan

Ventera

Dressage Introductory

Piriyaporn Korphaibool

Pungpond

Dressage Walk-Trot

Lathapat Chusoipin

Pungpond

Dressage Lead-Line

Wipharluk Kongboonma

Napa

Show Jumping 30-40 cm.

Vasana Jantarach

Cappage Glory

Show Jumping 50 cm.

Tae Taechanukulchai

Hunter

Show Jumping 60-70 cm.

Tae Taechanukulchai

Hunter

Show Jumping 80-90 cm.

Nagone Kamolsiri

Eaglehill

Show Jumping 105-110 cm.

Pornsri Prachuabmoh

Adriano

RBSC MAGAZINE

HEALTH SEMINAR 2017

he RBSC Polo Physical Fitness Section organized a health seminar under the topic â&#x20AC;&#x153;Are You Ageing Smartly?â&#x20AC;? on Tuesday, 24th January 2017. The seminar, which was conducted by Assistant

Professor Dr. Pansak Sugkraroek from Vitallife Wellness Center at Bumrungrad International Hospital, attracted some 70 Members. Q&A session after the talk drew a number of educational and entertaining questions from the

audience. The seminar concluded with joyful and sumptuous dessert platter, we all just want to be younger after the seminar.

MARCH 2017

LIFESTYLE - FAMILY DAY

5 4 th R BSC FAM ILY DAY

n Saturday, 4th February 2017, the sports field at the Royal Bangkok Sports Club was awash with colour as respected RBSC and RBSC Polo sports committees set up their stalls to welcome members with fun and games, while food and beverage stalls filled the air with tempting foods. RBSC Magazine was also there to interact with our readers and many of you dropped by

Media would like to thank our sponsor Aurora Gold Investment, Bumrungrad International Hospital, Felix BĂźhler, True Arena, and Natnatjaya Company.

RBSC MAGAZINE

MARCH 2017

RBSC MAGAZINE

LIFESTYLE - TRAVEL

LIVERPOOL

L IV ER POOL - T H E B E AT G O E S O N TEXT & PHOTOS: MURRAY JONES

RBSC MAGAZINE

traddling the banks of the River Mersey, the City of Liverpool was ideally situated to profit from the UK’s Industrial Revolution. At one point in recent history, Liverpudlians were at the centre of the British Empire and the hundreds of thousands of workers employed on the city’s multiple docks loaded and unloaded ships that brought riches from the furthest corners of the globe. The golden years of Liverpool as a city of commerce, international shipping, and as a starting point for those seeking a fresh start in the New World, could not last forever and the decline in the British Empire also sounded the death knell for the city’s lifeblood; its famous docks. As other nations rose to challenge British dominance, the fate of Liverpool was sealed. For many decades, the city and its once thriving river frontage lay in ruins, slowly decaying both financially and physically. After the Second World War, the wharfs and much of the city’s centre were in ruins. As the largest port on the west

paid a heavy price as a target for bombing. In fact, Liverpool was the most heavily bombed urban area outside central London.

MARCH 2017

But no matter the damage inflicted on the populace, the spirit of Liverpool continued to shine through. The Scouse sense of adventure, humour, and spirit was undiminished. It would take a music revolution to put the city of Liverpool back on the front pages and the 1960s provided just the catalyst for such an event to happen. In America, Rock ‘n Roll was being driven by Buddy Holly, Chuck Berry, Elvis Presley, and Jerry Lee Lewis – to name but a few of the stars. This explosion in music soon made its way across the Atlantic, and naturally its first port of call was Liverpool. Not far from the once bustling Liverpool docks, nondescript Matthew Street would soon become the centre of the music world. Lined with small pubs and bars, local musicians would play cover versions of the American Rock ‘n Roll hits to adoring fans. But the teenagers of Liverpool craved their own distinct music style – much like their loveable Scouse accent – and four young local lads were ready to provide this musical elixir. Formed in early 1960, The Beatles that the world knows and loves, were driven primarily by John Lennon. As a teenager, Lennon first recruited Paul McCartney and then George Harrison to join his nascent band, which was originally called The Quarrymen. After one or two name and line-up changes, The Beatles were completed in the summer of 1962 when Ringo Starr replaced Pete Best on drums. Now, the world started to dance to a new sound; The Mersey Beat.

RBSC MAGAZINE

Alongside The Beatles driving the Mersey Beat were other famous bands of the day such as Gerry and the Pacemakers, the Searchers, and songstress Cilla Black. But it was The Beatles who were really making waves and creating their own identity. Soon Beatlemania would define the group and in a few short years they went from playing gigs to hundreds in the Cavern Club in Matthew Street to tens of thousands in huge stadiums all over the world. As the group’s music grew in sophistication, with songwriters Lennon and McCartney penning nearly every song, the band started to take on another layer of maturity and in many ways became representatives of the 1960s counterculture revolution. From good clean living boys in the ‘Swinging Sixties’, by the 1970s The Beatles were experimenting with psychedelic drugs and this became evident in their music and lyrics. After a decade of spearheading the music world, The Beatles imploded and broke up. Many fans pin the blame for this on Yoko Ono, but in fact it was due more to each of the members desire to experiment with their own musical tastes and solo careers. For instance, George Harrison became interested in Indian music while John Lennon’s solo music became more and more introspective. It was left to Paul McCartney to maintain The Beatles’ lifeblood of so many years; pop music.

MARCH 2017

RBSC MAGAZINE

That each of the band members went on to have successful solo careers is testament to their musical talents. However, the death of John Lennon in December 1980 and of George Harrison in November 2001 meant that Liverpool’s most famous sons would never again perform in the city they loved and which loved them. However, their legacy lives on and over the decades Liverpool has remained a catalyst for British music with new bands bringing their own sounds to the world. In fact, the Guinness Book of Records declared Liverpool “City of Pop” in 2001 due to the many number one records its musicians have produced. In 2008, World Museum Liverpool, in partnership with the Institute of Popular Music at the University of Liverpool, created “The Beat Goes On”, an in-depth exhibition charting the history of music in Liverpool from 1945 to the present day. Visitors to Liverpool today can still get a feel for the Mersey Beat with a visit to Matthew Street where the Cavern Club still rocks to the sound of The Beatles every day. Alternatively, for a real trip down memory lane, visitors shouldn’t miss the chance to visit The Beatles Story Exhibition located at the Albert Dock.

MARCH 2017

RBSC MAGAZINE

INDEX: Street art - visual art created in public locations, usually unsanctioned artwork executed outside of the context of traditional art venues. Urban art - a style of art that relates to cities and city life often done by artists who live in or have a passion for city life. Guerrilla art art forms in the fact that it has no external boundary between the image and the environment. â&#x20AC;&#x201C; generally made up of written words that are meant to represent a group or community in a covert way and in plain sight.

Street art certainly comes in many forms and in recent years the term has become an umbrella for any work of art that is created or placed in have been decidedly labeled as works of art rather than works of

everyday.

that makes use of stencils made out of paper, cardboard, or other media to create an image or text that is easily reproducible. Sticker art (also known as sticker bombing, sticker slapping, slap tagging, and sticker tagging) - a form of street art in which an image or message is publicly displayed using stickers.

MARCH 2017

GLOBAL UPDATE

WATER DILEMMA

The world has wrestled with the issue of clean water access for centuries, but what happens when it’s available, but too expensive to buy? That’s the very situation one third of Americans will soon face, according to a new study published in January. PLOS.org revealed water bills could skyrocket from 11.9 percent to 35.6 percent in five years just as World War II-era water infrastructure is expected to break down. The issue is already impacting millions of people according to the Environmental Protection Agency (EPA). Many families in Mississippi make under US$32,000 (Bt1.1 million) a year and

Image courtesy www.watertech.com

bills soon, while in Detroit, 50,000 homes have had their water services terminated. Private water companies haven’t been able to solve the issue either – in Atlanta people pay a private company $325.52 every month.

ROCKET TRAIN Transportation that moves close to the speed of sound could be a reality in South Korea before too long. The country’s government-run Korea Railroad Research Institute (KRRI) is working on its own super-speedy Hyperloop-esque train that could travel as fast as 1,000 kilometres per hour and they say it will be ready in the “not-too-distant future.” South Korea’s near-supersonic train could rocket travellers between Seoul and Busan, a trip that currently three hours, in a snappy half hour. A KRRI spokesperson said, “We hope to create an ultra-fast train, which will travel inside a state-of-the-art low-pressure tube at lighting speeds, in the not-too-distant future. To that end, we will cooperate with associated institutes as well as Hanyang University to check the viability of various related technologies called the hyper-tube format over the next three years.”

Image courtesy www.gp-b.com

HONG KONG’S JUNGLE Despite its proximity to the natural world, Hong Kong has few high-quality green spaces which can temper the frenetic environment of the city. Taikoo Place will create an inclusive open space which includes lush native vegetation and sculptural water features. Its development follows the demolition of two existing towers, signalling the commitment from the developer to create an engaging open space for The project is comprised of a sequence of areas ranging from small intimate places around water to gather with friends and colleagues, to larger open areas suitable for events such as jazz concerts and outdoor markets. To promote biodiversity and raise public awareness of Hong Kong’s heritage of Fung Shui woodlands, 53 of the trees are native species, grown specifically for the project.

RBSC MAGAZINE

EXERCISE WITHOUT INJURY Regular exercise and sporting activities play important roles in a healthy lifestyle. But improper techniques and lack of preparation can put even the most active people at risk for serious injuries.

TREATING AN INJURY When muscle tissue is torn, blood from the tear can result in painful swelling in and around the injured area. If you experience swelling, you should perform a series of first aid techniques known as RICE, an acronym for these four procedures:

Rest - Helps limit movement that can worsen the injury Ice - Applied to the area reduces swelling and helps stop

Among its many benefits, regular exercise helps prevent injuries by increasing the body’s flexibility and endurance, allowing the body to safely take on more intense exercise. But when pushed beyond its limit, the body tends to make the kinds of harmful movements that cause the majority of injuries. That’s why it’s important to exercise regularly at a pace and intensity that’s right for you.

BEFORE AND AFTER It’s important to stretch your muscles, and warm up before and cool down after exercise. Warming up increases the amount of blood flow to muscles and tendons, which makes them more elastic. This prepares your body properly for your exercise regimen. Your muscles and tendons will be more flexible after exercise; stretching as you cool down is a way to further enhance that flexibility and prepare the body for your next workout.

Compression - Means applying pressure to the area (or wrapping with a cloth or bandage) to help stop the bleeding Elevation - Means raising the injured area above the rest of the body as a way to reduce swelling

If the pain subsides after performing RICE, it’s usually not necessary to see your doctor. But if the pain persists or worsens, you should seek medical attention to help prevent possible permanent damage that can result from your injury. Even bleeding from a common muscle pull can damage otherwise healthy tissue.

The bottom line: While there’s no such thing as a risk-free sport or exercise regimen, the far greater danger to good health — even from simple daily activities — comes from a sedentary lifestyle.

For more information or to schedule an appointment, please contact the Orthopedic Center, Bumrungrad International Hospital at 0 2667 1000 MARCH 2017

HOTEL NEWS

MÖVENPICK CONTINUES EXPANSION DRIVE

Thailand continues to be a key strategic destination for Swiss hospitality group Mövenpick Hotels & Resorts growth strategy in Asia with six new Mövenpick properties launching in the Kingdom in the next 18 months to add to the brand’s existing portfolio of four hotels. “We are delighted to be expanding our footprint in Thailand this year with new additions to the portfolio in Bangkok and Phuket, as well as new hotels in two new locations for Mövenpick – Khao Yai and Hua Hin,” said Andrew Langdon, Mövenpick Hotels & Resorts Global Asia. “In fact, we are the only hotel chain that will double its portfolio of operating hotels in Thailand in the next 18 months.” For more information, go to www.movenpick.com.

A PERFECT SEAFOOD MATCH Crowne Plaza Bangkok Lumpini Park invites RBSC Members to spice up every Friday evening with the latest “Crab and Mussels” promotion up high on the 23rd floor at Bangkok’s best-loved Panorama Restaurant. Every Friday evening, featuring on Panorama’s already superb à la carte selection is the new “Crab and Mussels” delights. Enjoy the freshness of the Atlantic brown crab boasting its natural flavour and mild sweetness served with a variety of sauces and condiments alongside one full kilo of mussels in either classic French style with rich and flavourful white sauce, aromatic Spanish style with Chorizo, or palatable Thai style brimming with herbs and spices.

For more information, call 0-2632-9000.

LIVE IT UP WITH J JETRIN Are you a J Jetrin fan? On Friday, 31st March 2017, J Jetrin will be performing at the Lobby Lounge Centara Grand at Central Plaza Ladprao. Bring your friends along for a memorable evening and sing your teenage heart out with your all-time favourite songs. Tickets are now on sale with an early bird booking of 10% discount until 10th March 2017. Showtime is 22.00–23.00 with tickets priced at only Bt2,000, which includes free-flow drinks from 21.00-22.00. Call 0-2541-1234 Ext. 4151 for more details.

RBSC MAGAZINE

ELEGANT ELEMENTS The Okura Prestige Bangkok is famed for its Japanese roots that subtly welcome visitors at every corner; Zen-inspired features created to calm the soul and please the eye. Situated at the corner of Wireless and Ploenchit roads, the five-star hotel is part of the Park Ventures panoramas across Bangkok, from Chatuchak to Thonburi and Pinklao to Bang Na. One of the best places to enjoy such eye-popping views is on the 25th floor at Element Restaurant’s outdoor terrace preferably with an ice-cold beer or cocktail in hand. Arouse your appetite as the sun slowly sets and ingredients. Treated like crown jewels, these basic food components undergo a transformation at the hands of talented chefs and emerge from the open-plan kitchen as remarkable dishes bursting with colours and flavours. Relax in an informal, unpretentious setting and allow your senses to come alive. Your eyes are drawn to the base elements of earth, fire, wood, and water that are visible throughout the stunning restaurant while tantalizing aromas float on the air. Dining at Elements can only be described as one of the pleasures of life and from the minute you sit down to the moment you leave, every

aspect of the restaurant pulls together to ensure a quality experience. Elements ‘wows’ on so many levels, from the extensive menu and meticulous wine list to the well-planned seating arrangements. A private or intimate meal? Sit at a secluded table for two next to the full-length window. A party for family and friends? Book the 8-person table and feast like royalty. Whatever your dining needs, Elements will exceed your expectations at every level. Not to be missed menu items include scallops topped with foie gras and shimeji scented miso consommé; and Hokkaido Kozatsu beef, white asparagus and smoked and Oriental cooking techniques, each of these dishes art form. Let your gastronomic soul run free and fully explore the culinary magic that’s only available at Elements.

Elements Restaurant The Okura Prestige Bangkok Park Ventures Ecoplex, 57 Wireless Road, Bangkok Tel: 0-2687-9000

MARCH 2017

GO L F THE ROYAL BANGKOK SPORTS CLUB GOLF SECTION

P.56

P.58

P.60

SUPERB SUPHAKIT WINS 2017 CLUB CHAMPIONSHIP

ROLLING BACK THE YEARS SENIORS CONTEST SARASIN TROPHIES

GOLF TIPS AIM TO GO LOW

GOLF

GOLF CAPTAINâ&#x20AC;&#x2122;S MESSAGE

Dear Golfers, so happy, topic. Since 2013, the Golf Section has incurred a deficit of over Baht 1 million per year. This has been mainly due to reduced income from a declining number of active golf players over the years and a drop in participation in golf tournaments, and has been exacerbated by the higher costs of entertainment expenses for both Interport and Intraport matches. To address this increasingly urgent issue, the Golf Committee would like to implement the following changes: (1) Limit the number of Intraport players to only 40 people per team. (2) All players over 70 years of age, previously exempted from paying fees, will now have to contribute as well. (3) We will try to find some additional income from organizing a tournament once a year with sponsors, to be held on a Monday morning. On 18-19 February, 2017, we had a successful Interport tournament with SICC. Congratulations to the RBSC golfers, who won both the Nibhon Wilairat Trophy and the Merlion Trophy. But I must request all RBSC golfers to be punctual, and to dress appropriately for future tournaments. Please wear only the designated RBSC golf shirt during the round, and please do not come to the functions dressed in shorts or slippers. You all represent the Royal Bangkok Sports Club.

Pulrit Praneeprachachon Captain of Golf RBSC

We are currently working on many things, and I hope to have more good news for you in the next issue.

THE RBSC GOLF COMMITTEE 2016-2017

1 2 3 4 5 6

7 8 9

UPCOMING MENâ&#x20AC;&#x2122;S GOLF EVENTS 58

RBSC MAGAZINE

Khun Pulrit Praneeprachachon Khun Pracha Sivasiamphai Khun Supasith Sima-Aree Dr. Tonphong Kaewkongka Khun Sudhisak Bamrungtrakun Khun Kitiwat Tangpakorn Khun Jakkapong Sangmanee Khun Athikom Xanthavanij Dr. Tongchate Nakhata Khun Chayut Yangpichit

Golf Captain 1st Vice Captain 2nd Vice Captain Jr. Programme Entertainment Caddies Finance Publicity Competitions Driving Range

SAT-SUN 18-19 MARCH 2017

HOME INTERPORT VS RSGC

SATURDAY 25 MARCH 2017

RAMA VII TROPHY

GOLF

L: Khun Vichai Srisakulyanon R: Dr. Ketchayong Skowratananont

Dr. Somphob Intaraprasong

Mr. Jonathan W. Sill

Khun Vasin Savangsopakul

SUPHAKIT WINS 2017 CLUB CHAMPIONSHIP

uphakit Charoenkul won his first major tournament at the RBSC by taking home this yearâ&#x20AC;&#x2122;s Club Championship trophy. Played without handicap, the Club Championship takes place over a number of weeks, beginning with two days of stroke play qualifying. The top 16 players from

qualifying move on to the subsequent rounds, which are played under match play format. The semi-finals and final are contested over 36 holes. Played concurrently and following the same format are the RBSC Chairmanâ&#x20AC;&#x2122;s Cup competition and

the Senior Club Championship, which is limited to one day of qualifying followed by match play rounds and an 18-hole final round. Jonathan Sill retained his Senior Club Championship trophy of last year by beating Dr. Somphob Intaraprasong by a comfortable margin of 5&4. MARCH 2017

GOLF

The Chairman’s Cup went to Vichai Srisakulyanon who defeated Dr. Ketchayong Skowratananont in a close fought match by 2&1 in the 36-hole final. Vichai lost the first hole but after that was never down in a see-saw match that saw him 1 up after 18 and all square after 29 holes. This was Vichai’s second Chairman’s Cup win following his victory in 1993. Suphakit was playing in the Club Championship for only the second time and in the final he faced his friend and

regular playing partner Vasin Savangsopakul winner of the RBSC Cup in December 2016. Vasin said, “Khun Poy was putting very well and never let me get in front during the entire final.” Unlike Vasin, who defeated his match play opponents by a comfortable margin, Suphakit had a tough path to the final, meeting previous winners of both the Championship and the Kings Cup in the early rounds. He said, “My semi-final match was particularly close and I feel very fortunate to have got through and to have won the final against a very tough opponent.”

L to R: Khun Tarin Thanakitamnuay Khun Pimuk Simaroj Khun Chalermchai Mahagitsiri Khun Krisda Leeaphon

L to R: Mr. Keith Andrew Brooks Khun Anut Chatikavanij Khun Attapong Thammapala Khun Soratat Rojanasoonthon

L to R: Khun Patisorn Chotikul Khun Torpong Pongsivipai Khun Nitichai Bhumithaworn Khun Nattavuth Mapaisansin

L to R: Mr. Michael Allan Dr. Somphob Intaraprasong Khun Kovit Vudthithamrong

L to R: Khun Piya Thanakitamnuay Mr. Ian G. Mclean Khun Kritsana Preedanont

L to R: Mr. Robert W. Fitts Khun Piyabutra Vasudhara Mr. Michael J. Baxter

L to R: Khun Chatchawan Watcharaprapapong Khun Chawalit Chanarat Khun Vichai Srisakulyanon

L to R: Khun Sukasemgrit Triwittayakun Dr. Vasa Kosadat Khun Somchanok Thamprapas

L: Khun Kritsana Preedanont R: Khun Piya Thanakitamnuay

RBSC MAGAZINE

Khun Vichai Srisakulyanon

Khun Vasin Savangsopakul

Dr. Somphob Intaraprasong

Khun Korn Chatikavanij

Khun Vasin Savangsopakul

Dr. Tongchate Nakhata

L: Khun Nitichai Bhumithaworn R: Khun Torpong Pongsivaoai

Khun Kovit Vudthithamrong

Mr. Ian G. Mclean

Khun Suvit Mapaisansin

L: Khun Siriwat Taifayongvichit R: Khun Patisorn Chotikul

Khun Pimuk Simaroj

MARCH 2017

GOLF

SENIOR GOLFERS CONTEST SARASIN TROPHIES

L to R: Mr. Petre Egli, Mr. Ian A. Stewart, Pol.Lt.Gen Prakard Satamarn, Khun Pornwut Sarasin, Khun Manas Kamapakdee, Khun Khamrob Thirakaosal, Dr. Veerapong Sastarasadhit

L: Pol.Lt.Gen Prakard Satamarn R: Khun Pornwut Sarasin

L: Mr. Ian A. Stewart R: Khun Pornwut Sarasin

aturday, 11th February saw the playing of the annual tournament for the senior members of

vying for trophies donated by the Sarasin family. In the H.E. Pote Sarasin Trophy for golfers aged between 60 and 70, Manas Kampakdee emerged victorious with a score of 37 points over Khamrob Thirakaosal who had 36 points. The results were identical to those of The Sweet Sixty category (aged 66-69) held in November 2016 when Manas also edged out Khamrob to win. Manas said â&#x20AC;&#x153;I had finished runner up in the Pote Sarasin trophy twice and was determined to win this

RBSC MAGAZINE

L: Khun Manas Kamapakdee R: Khun Pornwut Sarasin

year. I have been practising hard for the last few weeks as this was to be my last chance in this age bracketâ&#x20AC;?. In the Super Senior category of age 70-75, Pol. Lt. Gen. Prakrad Satamarn took home the Pong Sarasin Cup with a score of 25 points while Peter Egli finished runner up with 23 points. In spite of a hole in one on the first hole,

Dr. Veerapong Sastarasadhit could only finish runner up as Ian Stewart scored a very creditable 32 points to take home the Pol. Gen. Pow Sarasin Cup in 75 and over category. Special mention must be made of the eldest golfer in the tournament, Dr. Pruthigrai Kraipipadh, who is a venerable 87 years of age and still going strong!

L to R: Asst.Prof.Dr. Preecha Dhanvarjor Khun Vinit Weerakitti Khun Viraj Chiengsong Khun Winai Dulyavidh

L to R: Mr. Ian G. Mclean Mr. Dale H. Lawrence Mr. John Scott Davidson Mr. Ian A. Stewart

L to R: Mr. Michael J. Baxter Mr. Robert W. Fitts Mr. Michael Allan

L to R: Dr. Pruthigrai Kraipipadh Khun Manas Vongsuvan Khun Khamrob Thirakaosal Mr. Ian Van Eyndhoven

L to R: Khun Pichet Laokasem Khun Pradit Rodloytuk Pol.Col. Samart Chearanai Gen. Mana Phimonphant

L to R: Khun Dusadi Chulajata Dr. Vichai Kiatsrichart Khun Anan Ahandrik Khun Manop Parksuwan

L to R: Mr. Akio Hayashi Mr. Peter Egli Mr. Derek R. Pott

L to R: Khun Likit Khemapanon Khun Decha Metprapha Khun Thong Laoboonmee Khun Norarit Komalarajun

MARCH 2017

GOLF

LADIES GOLF CAPTAIN’S MESSAGE Dear Lady Golf Members, On Tuesday, 7th February 2017, our lady golfers gathered for the start of HM Queen Rambhai Barni Cup, one of the most important Ladies Golf events of the year. Her Majesty Queen Rambhai Barni was a pioneer of Ladies Golf in Thailand and played at the RBSC, so it is a major honour for those who win this magnificent trophy. Staged over the course of two weeks, the cup culminated in the final round on Tuesday, 21st February and we will bring you the results in the next issue of RBSC Magazine. In other Section news, we had our annual golf outing to Chantaburi on 27-28 February and enjoyed two days of pleasurable golf at the Khao Soi Dao Golf course. I would like to thank everyone at Khao Soi Dao Golf Club for such an excellent reception, and all the ladies who managed to spare a little time out of their busy business and social calendars to make the trip. The 54th RBSC Family Day was also held last month and as usual the Ladies Golf Section was happy to welcome old and new members to our booth. With the construction of the new sports pavilion well underway, unfortunately we were unable to organize our regular putting green challenge, but we made up for it with a fun-filled chipping and driving activity at the driving range for support this year and we hope to see you all again soon. Happy Golfing!!

Netrnapis Tangtrongvattana Ladies’ Golf Captain

THE RBSC LADIES’ GOLF COMMITTEE 2016-2017 Khun Rambha Khun Sudjit

Bhoocha-oom Divari

Khun Netrnapis Tangtrongvattana Mrs. Fuyumi Watanabe Khun Jittima Khun Vipa

UPCOMING LADIES GOLF EVENTS 64

RBSC MAGAZINE

Viboonlarp Patanavanichkul

Activities Hon. Treasurer Activities Captain Vice Captain / Handicapper / Competitions Hon. Secretary / Activities Competitions

Monday, 13th March 2017

Prince Chula Chakrabongse Cup

Sunday, 2nd April 2017

Mom Kobkaew Cup

Monday, 15th May 2017

Phya Srivikorn Cup

GOLF TIPS WITH PRO BILL

GO LOW! - WHEN HITTING INTO THE WIND OR ESCAPING OUT FROM UNDER TREES -

First of all, when you need to hit your ball lower take a club with less loft, like a 3 or 5 wood or a 5 iron.

Move the ball back in your stance like this

Secondly, move the ball further back in your stance (more towards your right foot). The further back you play the ball, the lower the flight.

RBSC MAGAZINE

Shorten your backswing

Shorten your follow through

Thirdly, shorten your backswing and your follow through. This will reduce some of the power. Remember, the higher and harder you swing, the higher the ball goes.

Grip down on the club handle

A fourth thing you should do is grip down on the club handle to make the club shorter. This will also give you more control of your swing.

Keep hands ahead of the clubhead as you swing through the ball

Try to keep your left wrist bowed like this

Finally, when making your swing, try to keep your hands ahead of the clubhead as you hit the ball. You should also keep your left wrist more ‘bowed’.

Have a question on golf techniques? Want to improve your game with some one-on-one golf lessons? Contact the Golf Section at 0-2652-5000 ext. 391.

QUARTERLY RBSC JUNIOR GOLF TOURNAMENT The Club’s junior golfers are invited to take part in the Quarterly Junior Golf Tournament on Monday, 10th April 2017. Entry is FREE and participation includes lunch and prizes. Shotgun start at 8am for players grouped in flights by age: 10-12 years old; 13-15 years old; and 16+. These groups play 18 holes. Kids under 10 years of age start at 10am and play 9 holes. For more information, please call 0-2652-5000 ext. 391.

MARCH 2017

FLAVOURS

RBSC

BRAISING AND STEWING PROMOTION Braising and stewing are two cooking methods that are very popular in the West, especially northern Europe. However, here in Asia weâ&#x20AC;&#x2122;re used to calling this method of cooking pot roasting. And while braising is similar to stewing, the two cooking methods do have some slight differences. Both are moist heat, slow cooking methods that tenderize the meat to develop a rich flavour. However, braising uses large cuts of meat or poultry, while in a stew the meat is cut evenly. The chefs at RBSC kitchens have brought two of the most popular stews to the menu this month with stewed chicken Moroccan style, a slowly cooked chicken and pepper stew served with mashed potato and Beef stew with Gnocchi. Both are hearty dishes that are perfect for either lunch or dinner.

RBSC MAGAZINE

Glazed pork Adobo

Stuffed squid roll with salmon mousse

Chicken stewed Moroccan style

D E

Beef stewed with Gnocchi

Banana chocolate Gateau

Custard cake

Also on the menu is a supreme stuffed squid roll with salmon mousse and green asparagus, a trio of textures and flavours that is sure to please those with a graceful palate. Keeping with seafood, you may also be tempted by the poached fish with Asian spices and herbs served with red chili sauce , green pepper corn and Jasmine rice. Both dishes are simply to die for and will not add too much to your daily calorie count. The final special for this month is Glazed Pork Adobo with crushed garlic, bay leaves, black peppercorns, and soy sauce slowly cooked in vinegar.

For those who prefer a sweet ending to their meal, diners are encourage to sample this months tasty desserts. Choose between the Custard Cake and Banana Chocolate Gateau.

MARCH 2017

FLAVOURS

RBSC POLO CLUB

GRILL & CHILL @ POLO

From now until 15th May 2017, make sure you sample your fair share of delectable gourmet dishes prepared with passion and devotion. From flavoursome soups and salads to scrumptious seafood and delightful desserts, your gastronomic journey is about to begin. sauce and baked sea bass with herbs. These sizable gems of the ocean are brought to your table fresh and To whet your appetite, opt for the light yet refreshing filled with aromatic sauces and herbs. Two pasta options seafood tomato soup or the grilled vegetable salad with are mushroom lasagna and Angel hair pasta with salmon. Both dishes are simply bursting with flavours smoked salmon that are worthy of any lunch or evening and textures that will tease your taste buds and quench meal. your cravings. The main event on the Grill & Chill menu is the classic surf and turf. The marinated and seasoned Round out your mealtime with a choice of tempting shrimp and beef tenderloin are cooked to perfection by desserts such as Banana honey French toast with ice our very own master chefs. If you’re in the mood for cream and Éclair with chocolate ice cream. There are another timeless dish, then the beef BBQ burger also a selection of herbal drinks that include Lotus root topped with a fried egg and served with old style chips juice, Roselle juice, and lemongrass juice. Finally, why and salad should be high on your list. not try a bottle of craft beer with your food. Billed as the There’s also a touch of Italian cuisine with the highly recommended fish duo of steamed sea bass with soya

RBSC MAGAZINE

first official Thai craft beer in a bottle, the Chalawan Pale Ale recently won the Gold Medal in the Pale Ale Category at the World Beer Awards in the UK.