AT A GLANCE
Sandals
Sandals
BARBADOS
Barbados Race Day
January saw Sandals Barbados’ continued sponsorship of the South Coast Hotels and Resorts of Barbados Race Day. It provided an opportunity for several team members to relax and take in the activities for the day. This year’s event even featured a special race with members representing each of the sponsored hotels. Sandals Barbados got off to a fast start but ended the race in second place.
DUNN'S RIVER
Spa Gift Exchange
In a festive and thoughtful celebration, the Redlane Spa team at Sandals Dunn’s River organised a gift exchange for their dedicated team members. The event brought everyone together to share in the joy of giving and receiving, strengthening the bond within the department. It was a special occasion that not only highlighted the team’s hard work and commitment but also offered an opportunity to show appreciation for each other. The gift exchange created a warm and welcoming atmosphere, allowing the team to celebrate their collective success and continue fostering a spirit of camaraderie and mutual respect.
REGENCY LA TOC
Certified ‘Guest Service Gold’!
Earlier in January, a small certificate ceremony was held by the Sandals Corporate University team at Sandals Regency La Toc to honour team members’ success in the Guest Service Gold examinations. The event celebrated their dedication and achievement, recognizing their commitment to delivering exceptional service and enhancing the guest experience.
MOBAY REGION
Soulful Leadership!
Providing a perfect start to the year, Dr. Luz Longsworth, Senior Corporate Director for the Sandals Corporate University, and ‘Sifu’ Stewart Maxwell, a Reiki and Tai Chi Master, Yoga Instructor, and Massage Therapist, guided the Sandals Montego Bay Management team on a journey of renewed self-discovery. The leadership session was enriched with moments of reflection and healing through meditation.
The three-hour session featured mindfulness exercises designed to help the flagship’s leadership team quiet their minds, cultivate presence, and enhance both decision-making and interpersonal connections.
Additionally, the session aimed to reduce stress, heighten selfawareness, and build the resilience needed to navigate the challenges of the year ahead. By integrating moments of stillness with collaborative discussions, the Management team was able to align their personal values with organizational goals, empowering them to lead with authenticity and purpose.
‘Sweet Treat’ for a sweet team!
The Sandals Royal Caribbean Human Resources department recently delighted the team with a “Sweet Treat” initiative, turning lunchtime into a moment of joy and indulgence.
Confectionaries of all kinds were offered, creating a delightful break in the day, thanks to the incredible skill and creativity of the pastry team, who baked most of the treats to perfection. Alongside the delicious desserts, the team received heartfelt notes of encouragement, gratitude, and upliftment, adding an extra layer of sweetness to their day.
This thoughtful gesture not only satisfied cravings but also reminded everyone of the power of kindness and appreciation. A big thank you goes out to the pastry team for their amazing efforts and to Human Resources for always finding meaningful ways to celebrate and inspire the team!
OCHI REGION
Welfare Club
At Beaches Ocho Rios, the team members’ Welfare Committee, driven by the dynamic HR department, serves as a beacon of care and motivation for every employee. Always going the extra mile, the committee ensures that team members are not only well-informed but also celebrated and deeply appreciated.
With meticulous planning, the team curates a monthly lineup of engaging activities designed to resonate with all staff members. A detailed calendar, shared in advance, builds anticipation and excitement. Each activity is executed with pride, passion, and genuine care, fostering a vibrant, supportive culture where every employee feels truly valued.
Night Team Jam at Zimma Down
Beaches Ocho Rios’ team member restaurant, ‘Zimma Down’ was the undeniable hotspot of the resort recently as the night team enjoyed an unforgettable evening of warmth, entertainment, and camaraderie. A sumptuous dinner paired with a lively jam session set the perfect tone, as every staff member was treated to a well-deserved prize and plenty of laughter. The joy was palpable as games and team-building activities brought out playful competition, with colleagues cheering each other on. Team HR truly outdid themselves, orchestrating a flawless event, while managers went above and beyond by personally serving the team, creating an atmosphere of appreciation and unity that will be remembered fondly.
ROYAL PLANTATION
Moments of Recognition
At Sandals Royal Plantation, we take pride in recognizing and celebrating the hard work and dedication of our team members. Recently, outstanding individuals were awarded for their exceptional contributions, showcasing their commitment to excellence and the spirit of teamwork that defines our SRP family. These moments of recognition not only highlight their achievements but also inspire us all to continue striving for greatness!
A Winning Start
Sandals Tops USA Today’s 2025 Best All-Inclusive Caribbean Resorts
Sandals Resorts International has kicked off the new year with prestigious recognition, securing top honours in the Best AllInclusive Caribbean Resort category of USA Today’s 10Best Readers’ Choice Awards for 2025.
The renowned luxury-included brand claimed two coveted spots in the top 10 rankings, underscoring its excellence in Caribbean hospitality.
Leading the charge is the newly opened Sandals Saint Vincent and the Grenadines, which debuted in 2024 and wasted no time slingshotting itself to the pinnacle of all-inclusive luxury in the region. The resort earned the number-one spot in the category.
“Set in its own private cove, Sandals Saint Vincent and the Grenadines boasts azure waters, breathtaking rainforests, and pristine whitesand beaches. Accommodations range from overwater villas to beachfront flats, complemented by 11 restaurants featuring cuisine from around the world, along with numerous bars and pools,” noted USA Today’s 10Best. Since its opening, the resort has also attracted a constellation of Hollywood stars and high-profile guests.
Meanwhile, the reimagined Sandals Dunn’s River captured the number-seven spot in the same category. Located on Jamaica’s stunning north coast, this 260-room luxury resort delivers elevated suite designs, and innovative culinary concepts.
What makes this recognition especially meaningful is the unique selection process of the Reader’s Choice Awards. Nominees are
chosen by travel experts and USA Today’s 10Best editors, with the final winners determined by the publication’s global readership.
These latest accolades reaffirm Sandals Resorts’ status as a leader in luxury all-inclusive hospitality, continuing to set the benchmark for excellence in the region.
Sandals Saint Vincent and the Grenadines
Sandals Dunn’s River
“Made of Caribbean” Sandals Resorts Unveils
New Global Brand Campaign
Sandals Resorts recently announced the debut of “Made of Caribbean,” a global, multi-media advertising campaign developed by Leo Burnett. A pioneer of all-inclusive travel, Sandals and Beaches Resorts is ushering in a new brand direction of pure Caribbean expression, also unveiling an evolved visual identity developed in collaboration with Wolff Olins. The new platform is designed to inspire travelers through authenticity, expertise and a genuine connection to the islands.
“My family has called the Caribbean home for more than six generations and there is no one who knows or loves this region more. We are Caribbean. We believe the Caribbean connects us all, it’s part of our soul and we want to share these unique experiences and this joy with the world,” said Adam Stewart, Executive Chairman of Sandals Resorts.
The omni-channel campaign launched on December 28, 2024, spanning linear television, digital, print, social, and out-of-home advertising in key markets. As depicted in a new brand film narrated by Stewart, the vibrant soul, rich traditions, and natural beauty of the Caribbean set the tone for the campaign, highlighting the brands’ commitment to be a champion for the islands and its people.
Drawing from this heritage, the new work vividly captures the brands’ distinct approach to all-inclusive vacationing, offering more than the standard experience and emphasizing the warm spirit of family that has welcomed guests for over four decades. From thoughtfully crafted cuisine and design aesthetics to warm hospitality and curated adventures, “Made of Caribbean” is an open invitation to connect people to the real Caribbean.
The campaign kicks off with two captivating launch spots that showcase the truly unique facets of Sandals’ and Beaches’ offerings.
In this new inTouch feature, our team members—masters of their respective trades—share tips, tricks, and hacks they use to excel in their roles.
These insights just might come in handy in our personal, everyday lives too!
A BREW-TIFUL HACK
with Yanique Davis!
Assistant Executive Housekeeper at Sandals South Coast
Here’s a little secret for you: Enjoy the fresh scent of coffee beyond your morning cup! Used coffee grounds neutralize unwanted odors. Simply place bowls or sachets around your home.
Here’s a step-by-step approach from Yanique!
• Brew your coffee
Start by making a fresh pot of your favourite coffee, just like you would for a cozy morning ritual.
• Gather the goods
Once you’ve brewed that liquid gold, scoop out the used coffee grounds from the filter.
• Dish it out
Place those coffee grounds into small, open bowls or containers. Think of them as little coffee-powered odour fighters.
• Strategic deployment
Set these bowls in the areas where smoke smells are the strongest—whether it’s a room, your couch, or even your car.
• Let the magic happen
Now, sit back and relax. Let the coffee grounds work their magic preferably overnight to soak up those smoky vibes.
• Refresh the warriors
If the smell is being stubborn, simply swap out the old grounds for fresh ones and let them take another round in the ring.
Patsy Mae
Beaches Turks and Caicos Veteran
Bar Leader continues to serve with a smile
Providing leadership and support for any team within the hospitality industry takes patience and creativity. This aspect of leadership for Patsy-Mae Hendfield, Assistant Bar Manager at Beaches Turks and Caicos (BTC) is something that she was built to do.
Having had the opportunity of being mentored by leaders in the industry, Patsy-Mae has been empowered to groom others in the field. Her mission was built on her exposure to training and development, mentorship, and support for team members and their families.
Her incredible journey started in 1997 when she joined Beaches Turks and Caicos in the Stewarding Department. With the opportunities for growth and training in
(SCU) which saw her climbing the career ladder to supervisor and currently assistant manager. She said these programme offerings were achieved primarily due to the guidance from her mentor and former bar manager, Sam Hall.
“Mr Hall was the major driver for my professional development as he was able to identify in me the potential to grow within the industry and empowered me along with others to achieve our fullest potential. The leadership that he has shown to me is what I try to emulate for my team. This training has given me the career push that I needed to achieve financial stability for my family,” Hendfield noted.
Bar Manager Uton Graham, in describing Patsy-Mae shared, “she is the gem of the
“The leadership that he has shown to me is what I try to emulate for my team. This training has given me the career push that I needed to achieve financial stability for my family.”
different areas, Hendfield who had been involved in training in the Bar Department, was asked to serve on a training cohort at another resort for a short period. Upon her return to BTC, she was promoted to a bartender.
Her training continued, as she excelled in the many courses that were made available through the Sandals Corporate University
team. She is the one who is able to motivate and mobilize the team to achieve the challenging tasks. The supervisors within the department find it easy to share with her as she creates open and interactive channels of communication for team members and guests. She is meticulous and a team trainer which provides an opportunity for our department to always be on a developmental path with the many training programmes
and certificate courses that are offered.”
While identifying the strength of his team, Managing Director James McAnally shared, “Patsy-Mae depicts leadership in all that she does, especially with the younger team members. She has an open door policy and is one of the main trainers within her department. She is patient and thorough in how she carries out her assigned duties and still finds time to be an active ambassador for Sandals Foundation activities.”
One of her mentees within the department, bartender Simone Woodfine, shared, “Ms Patsy always encourages us to challenge ourselves to become better professionals. For me, I have tasked myself with completing a new course each week, and I am seeing where these training sessions have made me a better professional.”
The mother of five acknowledges her family as her biggest supporters and shares her family time with her children and four grandchildren. When asked what advice she would give to new team members entering the profession, she added, “This is the best resort that any new professional in the industry would want to start a career. The training opportunities that are available for all our team members are endless and therefore, team members have the opportunity to excel in their preferred areas. I’m grateful for the learning and development department leaders who will assist in empowering us to rise above the norm and become more qualified.”
Sandals Grenada
Mario Thayne Jovan
Derena
Antoinette
Double Duty
Lennus Reid is the Duty Manager at Sandals Royal Curaçao, and when he’s off the clock, he’s on super dad duty! As he navigates the journey of parenthood, Lennus shares his experience in this heartfelt Q&A.
1. What is the most surprising or unexpected part of becoming a father, and how has it changed your perspective on life?
“That diapers are really expensive. But all jokes aside, you start to realize that time is very finite. There’s only so much hours, and minutes, and seconds in this life and I won’t get to spend all of them with him. But it’s kind of reassuring that a part of you will always exist in him. And that fills me with a lot of hope. So every time I see him, I’m reminded of my mortality. But it’s positive in a way. It’s reassuring that I have to make these moments count.”
2. How do you balance your new responsibilities as a parent with your professional life, and what have you learned about yourself in the process?
“Honestly, finding that balance is something I’m trying to fully achieve. I’m not there as yet. So I’m trying to be more intentional with my time. These moments are fleeting and go by fast, and building a community around you is very important. It does help the task a little bit, it makes things a little easier. However, it’s something I’m still trying to figure out.”
3. What is the one piece of advice or special message you’d like to share with your son when he grows up?
“The advice I would give to him is to just keep trying. If something doesn’t work out, just keep trying. Don’t give up on yourself. There’s always one more day.”
4. What is the one thing you said you would never do before you became a parent and have found yourself doing?
“That I wouldn’t let him what too much TV…. But I have learned I was so wrong. It can be a lifesaver when you need a few minutes to yourself.”
Fun Fact: Lennus has been with SCR since October 2024, but started with Sandals as a bellman in 2015!
Roxie fancies herself as a creative, writing and delivering her spoken word pieces.
Look Around
When I look around, all I saw was troubleknocking on our doors, trying to take over our souls.
Yet, don’t ever give in to its calling. Let’s try to choose the right ways and be guided by The Father.
Now, all I see is love. Unity. We live in harmony. Balance and perfection-synchronicity. Yes, that’s what I need to see.
One day, it will be our reality.
-by Roxie Francis
Sandals Royal Bahamian
What is truly the national dish of The Bahamas?
We know the national dish of Jamaica is ackee and saltfish and in Barbados, it is the flying fish and cou-cou. This is something everyone knows, even those outside of Jamaica and Barbados. But for some reason, the national dish of the Bahamas seem to vary from person to person.
Many believe The Bahamas is conch country but who knows for sure? We decided to get our answers from the Bahamians themselves.
Sandals Dunn’s River
Khalia Powell EAM Planner (Engineering Department)
Asheen the WOW machine
Meet Asheen Hemley, an Entertainment Coordinator at Sandals Royal Caribbean who’s turning heads with his impeccable style. Featured for this week’s ‘Style Moment,’ Asheen effortlessly transitions between sharp, sophisticated formalwear and trendy, relaxed streetwear, embodying confidence and creativity in every look. His fashion sense not only reflects his vibrant personality but also adds flair to his role as a true entertainer.
Style Moment
1. Jonique Nembhard, our hardworking cocktail server at Beaches Negril, is all smiles and ready to shake things up with some reggae-inspired drinks for our amazing guests.
2. Caveen Reddie, snuba guide at Beaches Negril, is always ready to dive into the crystal-clear water of the Seven Mile Beach.
3. Sharon Rushie, our talented Kids’ Camp and Animations Manager, beams with pride in front of the Children’s Centre – the place where her creativity truly shines.
4. Mark Myrie, a dedicated bartender at Beaches Negril, poses with his signature honey-based creation, a drink as unique as he is.
3.
1. Three of Beaches Ocho Rios’ finest managers enjoying a delicious potluck breakfast after a heads of department meeting.
2. Landscaper at Beaches Ocho Rios, Jahnor Williams beaming with pride as he carefully prunes the greenery to perfection.
Executive Housekeeper at Beaches Ocho Rios, Gia Redway sips a drink of the freshly-picked coconut during the potluck breakfast at the resort. Her initiative was so successful that everyone contributed something, and she was overwhelmed.
1. These team members from the Resort Shop at Beaches Turks and Caicos prepare to drive forward to a successful experience within the three outlets at the resort.
2. Cooking up a storm on the shores of Grace Bay beach at Beaches Turks and Caicos are cooks Derat Joseph (left) and Francklin Guerrier.
3. The Beaches Turks and Caicos Island Routes Adventure Tours team is ready to provide unforgettable tours to the guests as Supervisor Marjorie Astwood (right) and Nita Craig, Sales Representative share smiles.
4. Omar Chambers (left) and Carline Desamour from the Bars team at Beaches Turks and Caicos share a happy moment as they prepare refreshing and colourful delights for their guests.
Twenty managers and supervisors from across eight Sandals and Beaches properties, recently graduated from the Sandals Corporate University Diploma in
1. Team members at Sandals Barbados were celebrated during a recent monthly Prestige Awards event, which also saw the return of Hotel Manager Nicholas Jordan.
2. The Sandals Barbados PR team receiving a token of appreciation from a local church for assistance given during 2024.
3. What a start to 2025! The Sandals Barbados PR team took some friends to help serve the staff and residents of the Love & Care Senior Home during what has become an annual luncheon.
4. From the staff party to New Years, the team at Sandals Barbados ended 2024 and began 2025 in style.
1. Team members at Sandals Royal Curaçao enjoy the end-of-year party and gear up for 2025!
2. General Manager at Sandals Royal Curaçao, Jeffrey Speelman and HR team members on national television promoting the resorts January 2025 job fair.
3. Sandals Royal Curaçao’s Learning & Development Manager, Elegemary Martes-Chirino is captured during a Pitch & Connect networking event at the University of Curaçao.
4. Guest engagement time at Sandals Royal Curaçao.
1. The powerhouse team from the Engineering Department at Sandals Dunn’s River, always goes above and beyond to keep the resort running smoothly. Their dedication ensures every guest experience is seamless!
2. Our wedding planner at Sandals Dunn’s River, Toni Ann, embraces a moment of well-deserved fun and laughter, showcasing the perfect balance of hard work and team spirit!
3. Our dedicated Night Manager, Danique Walker-Leard, proudly presents an award to Bryon, celebrating his outstanding contributions and unwavering commitment to excellence during the night shifts!
4. The management team at Sandals Dunn’s River strikes a pose in their elegant attire, taking a welldeserved moment to recharge before diving back into creating unforgettable guest experiences!
1. Celebrating team members at Sandals Grande St Lucian Spa & Beach Resort.
2. The Last lunch by outgoing General Manager, Mike Nassiri from Sandals Grande St Lucian Spa & Beach Resort.
1. The Landscaping Department at Sandals Saint Vincent and the Grenadines are super proud of their team member Kenroy Pierre (holding trophy), who won Gardener of the Year at the St Vincent and the Grenadines Hotel and Tourism Association’s 2024 Tourism Awards. Congrats on the win, Kenroy!
2. The Entertainment Department at Sandals Saint Vincent are not only super talented at keeping our guests happy, they clean up VERY well, too! They showed their style at the Great Gatsby-inspired New Year’s Eve gala held at the resort on December 31, 2024.
3. Just a friendly reminder that nobody does rainbows like Sandals Saint Vincent!
4. Hotel Manager Justin Stevens definitely was full of Christmas cheer last month… He was front and centre to greet Santa when he touched down at Sandals Saint Vincent!
1. Behind every stunning shot is a team that makes it all happen! Big shout out to the incredible wedding photographers at Sandals Halcyon Beach Resort for bringing the magic to life.
2. Looking sharp and serving smoother than Hennessy! The Sandals Halcyon Beach Resort Bars team is bringing style and flavour to the mix. If your bartender looks this good, your drink’s guaranteed to taste even better!
3. Cheers to teamwork and treats! The ladies of the Rooms Division at Sandals Halcyon Beach Resort being spoiled by the Operations Manager— Rooms Division.
4. Shaken, stirred, and served with a smile! Vince from the Bars Department at Sandals Halcyon Beach Resort always goes above and beyond to make every guest’s experience unforgettable. Cheers to exceptional service! 3
1. In early January, General Manager Filius Laurent of Sandals Regency La Toc had the honour of serving his valued guests during their intimate anniversary candlelight dinner. His personal touch helped create a memorable and heartfelt experience, making the celebration even more special for the couple.
2. On Christmas Eve at Sandals Regency La Toc in St. Lucia, the resort came alive with festive decorations, a delicious holiday dinner, and warm island vibes.
3. The Sandals Regency La Toc Management Vision meeting for 2025, held earlier in January, focused on setting the tone for the year ahead with strategic planning and team collaboration. Leadership and staff gathered to discuss goals, innovations, and ways to enhance the guest experience, ensuring continued excellence at the resort.
4. Christmas Day at Sandals Regency La Toc in St. Lucia blended tropical luxury with festive cheer, featuring a lavish breakfast, Christmas feast, and island-themed decorations.
1. Crafting culinary magic! Our talented chefs at Sandals Ochi Paul Pryce and Racquel Green come together to create an unforgettable dining experience, wowing our VIP top-tier ambassador guests with their skill, teamwork, and passion for perfection.
2. Our committed gardener at Sandals Ochi Beach Resort, Donavan Smith, is carefully and precisely caring for the plants. His love and meticulousness are evident in the way he maintains the landscape so that everyone can enjoy it.
3. Sandals Ochi receptionist, Lucke-Ann Dyer, with her signature pleasant smile, multitasks like a pro—allocating rooms and handling calls seamlessly. An early-bird who ensures everything is in perfect order before she departs.
4. After skillfully repairing a leaking pipe, Engineer Administrative Assistant Shermaine Bown joins our devoted plumber Tyrone Taylor in celebrating. Tyrone is the epitome of dedication. He never watches the clock and is constantly focused on completing the task at hand.
1. These members of the team at Sandals Royal Bahamian were all smiles as they got ready to cut the ribbon to the all-new, reimagined staff restaurant, Flamingo Café.
2. Assistant Entertainment Manager at Sandals Royal Bahamian was having a grand time reveling to the sweet sounds of Junkanoo at a restaurant opening ceremony held on the resort recently.
3. This Sandals Royal Bahamian team member, Natasha was ready to get her teeth looked at. She was spotted in the Great Shape and Sandals Foundation’s free dental clinic happening on resort.
4. Jayden (left) and Patricia from Sandals Royal Bahamian share a smile with the lens as they sat down to dine for the first time in the reimagined Flamingo Café, staff restaurant.
1. This is the smile that greets visiting travel agents and various groups when they visit Sandals South Coast. Director of Sales at the resort, Fabriella Wynter is a ray of sunshine and her guests speak highly of her light.
2. Just some sweet coconut water to get a good night started! General Manager at Sandals South Coast, O’Brian Heron shows off his jelly chopping skills at the recent Made of Caribbean Radio Remote Immersive Food Experience.
3. Water aerobics is a big thing at the Rivera Pool at Sandals South Coast and Fitness Pro, Kevon Henry always has his guests coming back to learn a few new tricks.
4. Casseana Baker from the Sandals South Coast Red Lane Spa shares a quick smile for the camera as she heads to her spa appointment.
5. Meetings can be fun too! Sandals South Coast kicked off its first Team Member meeting for 2025 with a variety of games that had team members vying for prizes and bragging rights. 3 1 2 4 5
1. Cowabunga! It’s safe to say that the wave caught on at the Sandals Montego Bay All White end-of-year party dubbed ‘Tidal Wave’!
2. What a beautiful moment it was at Sandals Montego Bay when Red Lane Spa Manager Donnette Armstrong (left) presented the award to Therapist Sheryl Cummings for being a helpful and valued member of the team.
3. Sandals Montego Bay, Entertainment Manager Gerine looked breathtaking in her gold as she serenaded the crowd at the resort’s New Year’s Eve celebrations.
4. Here’s to inspiring hope all 2025 and beyond! Volunteers from the Sandals Montego Bay region visited three schools on a ‘Give back tour’ earlier in January. The teachers were most grateful for the pleasant surprise.
1. Jovian Gardner, our incredible weddings captain at Sandals Negril, flashes a smile that’s as radiant as the celebrations he brings to life.
2. Shellece Wright, dining room server at Sandals Negril, strikes a pose with effortless charm and style.
3. Monecia Grant, dining room server at Sandals Negril, gives a warm smile that’s as welcoming as her service.
4. Neno Brown, our charismatic Club Sandals concierge at Sandals Negril, gave a quick ‘smize’ at the camera with the serene Seven Mile Beach as a paid actor.
Interns at Sandals Grenada recently showcased some of their favourite dishes from their home countries, from St. Lucia and Trinidad & Tobago, to as far as India. The culinary exploration was an opportunity for participants to share the origins, ingredients, techniques of preparation, and the stories behind the dishes.
1. The vivacious Camille of the Sandals Royal Caribbean
2. Go besties! The birthday twins Ashley (left) & Nahdira (right) had a whale of a time at the Sandals Royal Caribbean end-of-year party!
3. It’s safe to say that the Neon fever spread at the Sandals Royal Caribbean end-of-year party ‘Jungle Fever: A Neon Explosion.’ The team enjoyed the electrifying soca beats and the chance to get wild and have fun!
4. Happy New Year from the team members of Sandals Royal Caribbean who popped in to celebrate the Gatsby-themed NYE party at the resort!
Loyalty & Travel team is always eager to share a smile!
1. Our amazing Evening Duty Manager Roshane at Sandals Royal Plantation steps in to shake things up, serving delicious drinks and spreading cheer at a staff event!
2. Refreshing moments, served with a smile at Sandals Royal Plantation! Our incredible butler delights guests with delicious popsicles—luxury in every bite!
3. As you enter the tranquil oasis of the Red Lane Spa at Sandals Royal Plantation, the lovely Diana awaits to pamper you with unmatched care and relaxation!
4. We stepped into the kitchen and found Natasha in action, slicing and dicing with precision to ensure our guests at Sandals Royal Plantation are well-fed and happy!
