Smooth Sailing April 2017 by Shake Creative

Membership Newsletter

April 2017

Smooth Sailing

CONGRATULATIONS Team Fomo!

. Petersburg-Habana Race 2017!! More details of this historic race on page t S e h t f o s r e s 3 & 4. Winn

IN THIS ISSUE: The Historic St. Petersburg • Habana Race 2017 • J/70's & Thistle Midwinter's East Regattas Clubs Within the Club • Around the Club • Membership Information • Upcoming Events 1

Smooth Sailing

ON TAMPA BAY

SAILING CAPITAL OF THE SOUTH

COMMODORE’S LOG Chapter 6 Be Proud! History was made the first week in March with the reestablishment of the Habana Race which began in 1930, suspended in 1959, and now – after a 58 year hiatus – was completed with a festive Awards Ceremony recorded by a voluminous international press core at the Hemmingway International Marina on Sunday, March 5th. Our mission for the race has been to revive a rich part of the Yacht Club and yachting history, rejuvenate our relations with the people of Cuba, and to strengthen our relationship with the Hemingway International Yacht Club in Cuba. The race is far more than just another regatta – it is a symbol of human relations, strong camaraderie among sailors, and bridges the gap between the last race in 1959 and 2017. As I stated at the Cuban press conference: we the people of St. Petersburg and Cuba share the same physical geological, oceanographic, and weather ecosystems separated only by the North flowing Gulf Stream. The people of St. Petersburg Yacht Club share the same desires to protect and preserve our shared ecosystems through friendship, understanding, and cooperation. Although the seed was planted in January 2016, with PC Richard Winning’s invitation to Commodore Jose M. Escrich of Hemmingway Marina to join us for a planning reception and dinner to revive this epic regatta to Havana, the mechanics and the groundwork for the event truly began coming together in May of last year. Our team of committed volunteers on the planning committee for the race, have worked tirelessly to not only roll out a fantastic event for our sailors, but to bring back the excitement of this nostalgic event.

I sincerely thank and extend my utmost gratitude to those committed to the success of the revival of the St. Petersburg–Habana Race: George & Beth Pennington (Race Chairs), Fred Higham (legal), Stu Ahman (Ocean Racing), PC Richard Winning (Commodore of the Race), Commodore Escrich (Hemingway International Yacht Club), Donna Sue Marks (Marketing), PC Bill Ballard & Barbara Watson (Race History), Chris Spencer (Government Relations), Al Fox (Cuban Relations), Vicente Amor (ASC Travel), and Kathy Ahern (St. Pete Hotel Rooms & Events). Three management staff who deserve a special mention for their tremendous efforts are Amy Spencer, Shannon Nylander and Shawn Macking whose talents are highly appreciated. I am very proud of the entire staff, not only for their work on the race events, but also for all they do on a daily basis to make the Club more enjoyable to our members! I would like to extend a heartfelt thanks to all our sponsors of the race, especially Jeffrey Hess with The Ball Watch Company, for his enthusiasm, generosity, and contributions to the awards. Being together with Jeffery for the presentation of the watches to the competitors was a personal pleasure for me. Reestablishing this regatta involved significant attention to the details of both Cuban and US policies, protocols, and procedures requiring tremendous amounts of management time and effort. I believe one component contributing to the success of this regatta is the unfailing cooperation and teamwork among the Commodores pictured below. My personal salutation to PC Richard B Winning’s leadership for this regatta just as

The Mission of St. Petersburg Yacht Club is to encourage and support yachting, and provide a comfortable social environment for our members and guests, while preserving and enhancing the Club’s traditions and prestige.

Smooth Sailing April 2017

Commodore’s Log Cont’d MEM

his father, Richard W, as Commodore did 58 years ago! On a personal note: Trisha and I went to Cuba with no expectations other than sampling their Rum – highly recommended. Having spent eight days with two highly educated tour guides, we experienced how the Cuban people actually live, what they actually eat, and what they actually think – an experience we will always treasure! I look forward to seeing you enjoying our Club,

R S HIP

Welcome CLUB MEMBERSHIP George Kinemond Membership Chairman

Amy Spencer, CMP Executive Director of Membership

New Members Robert Birkenstock, Commodore

ACTIVE BOAT OWNER: Mr. Mark “Gino” Ginocchio

YES!! Fantastic, history in the making, a photo of the three guys that worked together to re-establish the Saint Petersburg - Habana race, taken an hour before the start on the SPYC docks. PC Richard Winning, Commodore José Miquel Escrich of HIYC & Commodore Robert Birkenstock.

Mr. & Mrs. Mike & Deb Fusek

ACTIVE: Dr. Christian Imensek & Lynea Kelly

NON-RESIDENT: Mr. & Mrs. Tom & Debbie Ritschel Mr. & Mrs. Rich & Robyn McGloin

We would like to extend a warm “Thank You” to the gracious Event Sponsors of the 2017 St. Petersburg-Habana Race.

Mr. Philippe Challeau Mr. & Mrs. Neil & Margaret Reynolds

INTERMEDIATE: Mr. Brett Mathias Mr. Maxwell Michalski

PROPOSERS:

The Club relies on our members’ proposals and we thank you for your support! Mr. James Wood, IV Mr. Grant Dumas

Monthy Inspirational Quote “Never give in and never give up.” ~ Hubert H. Humphrey

Mr. William Siviter Mr. & Mrs. Steve & Susie Schrader Mr. Kevin Steele Mr. Michael Noble Mr. Jack Satterfield

St. Petersburg – Habana Race Revival 2017 By George & Beth Pennington

The St. Petersburg- Habana Race was a huge success with 75 racing boats and 5 support crafts setting sail on February 28th, 2017. Light winds forced the race committee to move the race further south to Cut “C” Range marker to facilitate the start. The winds were more favorable and all Classes had started by 1200. Once in the Gulf of Mexico winds got a little better until late in the day on Wednesday, March 1st. Since everyone wanted to make it to Cuba for the celebrations, and had been sitting dead in the water for several hours, many vessels decided to turn on their motors in order to accomplish this goal. Twenty-one of the seventy-five boats sailed all the way into the Marina Hemingway before the high winds and highs seas closed the marina entrance. All five support boats cruised safely into the Marina Hemingway, whose purpose was to deliver supplies and trophies to the event and back as well as assist our sailors with any medical or safety issues. These vessels were Ariel-skippered by John Sinnott, M.D., Nan Sea J-Nancy Dunn, Uno Mas-Ray Smith, Emotional Rescue-Mark Majeske, and Lucky Jack-Mark Koch. Two of the vessels entered were crewed by wounded veterans, Grand Nellie skippered by Ron Parfeit and Metolius skippered by David Arata and Tim Fetsch. There was one other vessel that was not shown on the scratch sheet. It was the vessel Micara, a Cuban Flag/Registered vessel that needed special permission from the Cuban Government to compete. They finally got the go-ahead but too late to make the start in St. Petersburg. They anchored out in Key West and waited for the fleet to get them and followed the fleet back to Cuba. A special Award was presented to the Skipper of Micara by Commodore Escrich. The results are as follows: The First to Finish/Line Honors – Fomo - Lloyd Thornburg, SPYC, Jorge Gil Trophy Spinnaker Class Winner Fomo - Lloyd Thornburg, SPYC, Gidge Gandy Trophy & a Ball Watch Spinnaker A 1st Place – Fomo – Lloyd Thornburg, SPYC Spinnaker B 1st Place – Back Off – Tony Barrett, SPSA Cruiser Class Winner - Graycious - Tiffany Ball Watch Trophy & a Ball Watch Cruiser A 1st Place - Graycious – John Noble, SPYC Cruiser B 1st Place – Patience – David Kilcoyne, SPYC Cruiser C 1st Place – Seabee – Richard Kinard, STC Cruiser D No Finishers Non-Spinnaker 1st Place – Sleeper Christopher/Fred Brown, SPYC, Non- Spinnaker Silver Cup & a Ball Watch Multihull 1st Place – Cool Cat 1 – John McMasters, SPYC, Multihull Gold Cup & a Ball Watch We would like take this opportunity to thank all of our Committees that have contributed, as many have worked tirelessly for this event to be a success. (If name is starred * means traveled to Cuba as well.) Steering Committee-Richard Winning*P/C (Chair); Robert Birkenstock*Commodore; Joseph Klingel*Vice Commodore; George Pennington* (Event Chair & PRO); P/C William Ballard & Barbara Watson

Smooth Sailing April 2017

First to Finish-Line Honors Award goes to Team Fomo, Lloyd Thornburg (SPYC). Presented by Commodore Escrich of the HIYC & Commodore Birkenstock. Spinnaker A 1st Place Winners, Team FomoLloyd Thornburg. Presented by Commodore Escrich of the HIYC & Commodore Birkenstock. Cruiser B 1st Place,PatienceChip Merlin, Karena Kilcoyne, Commodore Birkenstock, Captain David Kilcoyne, Mayor Rick Kriseman, Jackie Farley, Tom Graham (Race History); Albert Fox*(Cuban Relations); Stewart Ahman*(Ocean Racing); Kathy Ahern* (St. Pete Hotel Rooms and Activities); Chris Spencer (Government Relations); Beth Pennington* (Race Secretary & Scorer); Donna Sue Marks (Marketing); Vincente Amor*(ASC Travel); Larry Wissing (Transponders, Weather & Communications). Finish Race Committee in Cuba-Gene Collins, Fred & Judy Higham, Joy Wissing, Mary Lavash, Joe Ahern. Starting Race Committee-Selga Sakss, Gloria Davis, Jennifer Paramore, Janet Walker, Tommy Wheatley, Gina Bowden-Pierce, Todd Fedyszyn. International Judge – Tom Rinda SPYC Staff members - Marc Reydams, Amy Spencer, Shannon Nylander, Colleen Finney & Shawn Macking. A special thanks goes out to our counter-part in Cuba, Commodore José Miquel Escrich and all of his crew at the Hemingway International Yacht Club. As you can see it takes an army to run an event of this magnitude. We are so proud that we have members and staff who are so dedicated and put the St. Petersburg Yacht Club in the forefront of Yachting events. We are also very thankful to our sponsors who gave generously to help promote and assist this Historic Event.

“Graycious DC”, John Noble

Cruiser A 2nd Place- “Metolius”, David Arata & Tim Fetsch

Multihull 1st Place- Cool Cat 1, John McMasters

Spinnaker A 2nd Place- Conviction, Doug Fisher (SSS)

*Photos Courtesy of Paul Stuart Todd, Strops Marketing, Rachel Fallon-Langdon/Team Fomo & Bill Haueisen.* More photos online at: http://wwwoutsideimages. com/2017-st-petersburg-habana-race-pictures, and https://www.facebook.com/SaintPetersburgYachtClub/

Team FOMO about to cross under the Skyway Bridge

Grant Dumas & Jr. Sailors on “Warrior”

Silver Surfer with PC Harvey Ford & crew.

April 2017 Smooth Sailing 5

Smooth Sailing April 2017

Quantum J/70 Midwinter Championships ON

by Todd Fedyszyn E W AT

Over the weekend of February 24th-26th, SPYC hosted fifty-two of the top J/70 teams around for the 2017 Quantum J/70 Midwinter Championships. Teams came from all corners of the USA, Canada and even Mexico to compete on the waters of Tampa Bay. Conditions for the event were a little tricky, with racing cancelled on day one due to light air, but with improving breeze on day two and three. Fortunately the wind gods cooperated and day two and three were great sailing days. Tim Healy showed dominance across all the different conditions edging out Will Welles by a point for the overall win. John Brim sailed a solid regatta to finish in 3rd place overall just 10 point’s back. In the Corinthian division, Andrew Fisher and his team on Button Fly sailed an excellent regatta, finishing 17th overall and 1st overall amateur team. SPYC had 6 teams competing in the event. David Mendelblatt and Blaire McCarthy finished in 26th and 27th overall and were also the 4th and 5th placed amateur teams. It is also important to note that SPYC had 7 junior sailors competing in the event. Blaire McCarthy led an all youth team comprised of Emma Shakespeare, Callista Hopkins, Heather Kerns and Cameron Delgado. Also competing were Emily Allen and Philip Peterson, each crewing on different boats. *Photo Credits: Courtesy of “Phil Pape” www.philpape.photography

Thistle Midwinters East Regatta

by Todd Fedyszyn

From March 1st-3rd, SPYC hosted thirty-four Thistles for the classes annual Midwinters East Championship Regatta. The first two days saw near perfect conditions with early afternoon sea breezes and temperatures in the high 70’s. However, Mother Nature did not cooperate on day three bringing big breezes and huge waves. SPYC’s Race Committee did a great job getting in three races, quickly and efficiently on each of the first two days. Mike Ingham and team showed great speed and smarts across the series to take the overall win by 4 points over Greg Griffin. Kyle Finefrock, Mike Gillum and Patrick O’Conner rounded out the top five.

April 2017 Smooth Sailing 7

Todd Fedyszyn, Junior Sailing News byYouth Sailing Director

The SPYC Junior Sailing Team has had another great month with sailors competing in multiple events and in multiple classes. The Opti sailors continue to improve and are looking forward to team trials in May, our High School sailors have had another great year and the laser team is preparing for a summer filled with events on the west coast. Over the weekend of March 4-5 our SPYC Opti Sailors travelled to Jensen Beach to compete in the annual Sunshine State Championships. 8 Opti RWB, and 3 green fleet sailors made the trek across the state looking for a last chance to try and qualify for team trials. Conditions for the event were extreme with 18-22 knots of wind on Saturday and 25-30knots on Sunday. The team showed huge improvement in the big breeze conditions with several sailors recording top finishes. The following sailors competed for SPYC: Bella Shakespeare, Ava Shakespeare, Dorothy Mendelblatt, Ethan Danielson, Kate Danielson, Logan Rimel, Hanna Hishida, Sidney Moyer, Brady Moyer, Cole Rogers and Yudai Nishida. The SPYC Junior Sailing Team was also well represented in the Helly Hansen NOOD Regatta with sailors competing in multiple fleets. Emily Allen, doing Foredeck on Jim Lindsayâ&#x20AC;&#x2122;s J 24 took home the overall win in the J/24 fleet. Grant Boicheff competed on Matt Wakeâ&#x20AC;&#x2122;s Far East 28r in the ORC division and the team of Blaire McCarthy, Emma Shakespeare, Callista Hopkins and Cameron Delgado competed on a J/70.

St. Petersburg Yacht Club

49th Annual Regata del Sol al Sol Registration & Seminars: Thursday, April 27th Race Start Date: Friday, April 28th See NOR for Entry Fee Schedule at www.spyc.org. OR www.regatadelsolalsol.org. Jonathan Miguel Lopez Aguirre" Poster Winner for 2017

**FINAL ENTRY DEADLINE** Monday, April 10th (No entries after this day)

Connect with us on Facebook at www.facebook.com/RegataDelSolAlSol

Regata del Sol al Sol Checklist: 1. Check vessel preparation requirements on NOR 2. Apply for Temporary Importation Permit at www.banjercito.mx/registrovehiculos/ 3. Acquire Boater Reporting Numbers for Crew at http://svrs.cbp.dhs.gov/defsult.aspx 4. ALL Passports must be up to date.

Questions? Click "Contact us" on the regatta home page.

Event Sponsors

The following weekend SPYC was once again well represented in the J/70 Midwinter Championship, which also served as a qualifier for the 2017 J/70 Youth National Championship this summer in Newport Rhode Island. The SPYC Junior Team comprised of Blaire McCarthy, Emma Shakespeare, Callista Hopkins, Heather Kerns and Cameron Delgado finished in 27th overall and were the first junior team earning themselves a trip to Newport later this for the Nationals! Also competing in the Midwinters were Emily Allen and Philip Peterson.

Smooth Sailing April 2017

Overall Winner after scoring.

MORE Upcoming “On The Water” Events

Suncoast Raceweek ~ April 6-9 • Youth Fishing Tournament at Snell Isle Marina~ April 29, 8:3011:00am- $10 for members/$15 for guests • Snipes States/Gaspar ~ April 29-30 • Youth Summer Camp ~ 1st Session begins June 5th, contact the Sailing Center for full details. 727-822-3113 or www/sailstpete.org

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Stay-at-Home Splash ’n’ Bash In Support of SPSC Jr. Sailing Program Sponsored by The Broad Reachers SPYC @ PAG

We are NOT inviting you to dunk Captain Carol Hansen, Commodore Birkenstock or GM Reydams. And PLEASE DON’T DUNK our new Beach Club Manager Kerrie Paquette! Instead, the Broad Reachers are inviting you to show your support by staying away from the dunk tank & send in a "dunk donation" to the Broad Reachers Jr. Sailing Scholarship Program!

Please make your tax deductible “dunk” check payable to: “Broad Reachers Jr. Sailing Program” Mail to: Captain Carol Hansen The Beach Club @ PAG 2301 Pass-a-Grille Way Saint Petersburg, FL 33706 You may leave your donation at the Front Desk either Downtown or the Beach Club with Capt. Hansen's name on the envelope.

We are a 501(c)3 organization and your support is tax deductible. Thank you from the Broad Reachers and the SPSC Jr. Sailing Scholarship Program

April 2017 Smooth Sailing 9

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by Carol Hansen

CLUB

Broad Reachers February proved to be a great month for the Broad Reachers. We were able to sail every weekend and we also welcomed six new members to our group!! Mary Moosbrugger, Marti Cochran, Gwen Mann, Teresa Brydon, Sarah Richards, and Vicki Cooper-Naughton have jumped right in and are sailing on Saturdays.

Valentine Race winners, 1st - Marti Cochran, 2nd - Joanne Simmons, 3rd - Gail Poffenberger

Top: FWSA Sailors-Bottom: FWSA Interclub

Richards, and Marti Cochran represented the Broads this year in Sarasota. The Rainbow Regatta was held on March 27th, hosted by the Luffing Lassies and Bitter Ends. The last Saturday in February proved to be another great day for sailing. Twelve Broad Reachers completed three races. Before racing, the girls worked on tweaking and tying the sails. Donna Papa

Mary Moosbrugger

Our Valentine's Race was held on Saturday, February 10th. First place went to one of our new Broads, Marti Cochran; Joanne Simmons took 2nd place, and Gail Poffenberger came in third. Another of our new Broads, Gwen Mann, decided to take the quick route to enter her Pram, fortunately, only half of her boat filled with water! February 17th was our second FWSA Interclub with six clubs participating for a total of 11 sailors. Joanne Simmons was our 1st place winner and Barbara Arnold came in third. The Broad Reachers proudly picked this year's Rainbow Regatta Team. Anne O'Dell, Judy Clapp, Donna Papa, Sarah

Gwen Mann

February Sailing

For anyone that would like to learn to sail a Pram or just have some fun, the Broad Reachers are for you. Please contact Captain Carol Hansen at carol@dband1.com for more information.

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Welcome Aboard!!! For our February “Frostbite” cruise, we had a change of venue and venture across Tampa Bay to Twin Dolphin Marina in Bradenton. The weather wasn’t so bad after all and nine boats made the crossing. Friday night we had get-together “docktails” before dining at Pier 22. On Saturday most enjoyed the downtown market and a quick nap during a brief sprinkling shower. Later that evening some had a cookout, experienced some culture and others dined downtown while “holding the key”. On Sunday, a few walked into town for a great breakfast before heading home. It was another great cruise coordinated by Tim and Dianne Connolly, our Port Directors for this cruise.

Dinner at Pier 22

Tim & Dianne Connolly – Feb Port Directors

Upcoming events for the Cruising Fleet to enjoy include: • April Cruise to Marina Jack – Apr 7-9 • Cruising Fleet Program Meeting – Thu, Mar Apr 13 (11:30 social, noon lunch, program to follow) • Commodore’s Cruise Kickoff Dinner at Pass-a-Grille – Apr 28. • Commodore’s Cruise: April 30 – May 13

Twin Dolphin Sunset

Our April 13th Luncheon Program Meeting will feature a preview of the activities and events planned for our annual May Commodore’s Cruise; presented by each of the Port Directors who will describe some of the festivities and fun happenings they have planned for each port of call. For those that ordered Commodore’s Cruise Shirts, this is the time to pick them up! Even if you aren’t going on this cruise, you should come hear what you’re missing! We will also begin sign-up for July’s cruise to SPYC at this time.

We plan to kickoff our 2017 Commodore’s Cruise at Pass-a-Grille on Friday April 28th with a Caribbean Sunset Celebration on the patio deck at 5:30pm. Come join us! Inquire or sign-up for our events on the SPYC Website, Cruising Fleet page. Looking forward to seeing you on the water …

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Ladies

BEACH CLUB

SPYC AT PASS-A-GRILLE

by Angela Kowalik, Fleet Captain

CLUB

Cruising Fleet

by Eva Hefner, President, eva12023@tampabay.rr.com

Installation Luncheon Monday, April 10, 2017, 11 a.m. (Note: changed from April 17.) Join us in congratulating our newly elected officers for 2017-2018. President – Patsy Warmack Vice President – Barbara Casey Secretary – Jo Ann Wood Treasurer – Angela Kowalik Programs – Joy Hyland Membership – Sondra Seay-Frisbie YOU will be treated to the beautiful music of April Showers Michaud, a classical flutist/teacher, and Shirley Barbel, her accompanist. April has appeared as soloist with the Garden State Symphony, the M.I.T. Symphony and the Thayer Symphony Orchestra. April and Shirley have performed together at various venues in the Tampa Bay area. Our February speaker was Ben Montgomery, author of the New York Times bestseller, Grandma Gatewood’s Walk. He is an award winning staff writer for the Tampa Bay Times and also recently published The Leper Spy. Ben gave us an excellent summary of both books and the amazing women who inspired his research and writing. He was kept busy autographing both of his books. Don’t forget that May 1st at 11:00 a.m. is our annual Derby Day. The Kentucky Derby is the longest running sporting event in the United States, dating back to 1875. Be sure to wear your extraordinary hats and Derby attire to win prizes and to pick which of our amazing thoroughbreds will win the race!! We are planning for next year’s informative and enjoyable programs. Join our social group or renew your membership by contacting our Membership Chair, Sally Roth at TouhySally@aol.com Dues are $30.00 for our entertaining activities from June 1 to May 31.

Interested in Becoming a Member?

Membership: Sally Roth at TouhySally@aol.com Mah Jongg: Barbara Casey, barbarahap@aol.com

April 2017 Smooth Sailing 11

Early Bird Special ~ 5-6PM Red Grape Hibiscus Vodka Cocktail ~ $4++

MONDAY

SUN

For Reservations Please Call: 727-360-1646

MON

TUES

WEDNESDAY 9

16 Happy Easter!! Easter Lunch begins from Noon-4:00pm

SATURDAY

17 LBC 11:00am Mah Jongg 1:00pm ARC 5:30pm Meet & Greet 5:30pm Happy Hour 4-7pm

23/30

30: Bloody Mary Mah Jongg Bar & Brunch 1:00pm 11am-2pm Happy Hour 4-7pm

April 9-15 – Lump Crab Cake $22++ Pair with Simi Chardonnay ~ $6 April 16-22 Banana Chip Crusted Chilean Sea Bass $27++ Paired with Schmitt Sohne Riesling ~ $6++ April 23-30 Lump Crab Stuffed Red Grouper $26++ Paired with Murphy Goode Sauvignon Blanc $5++

Broad Reachers 11am

Live Entertainment on Deck, 4:00-7:00pm

Bridge 11:30am

15 Broad Reachers 11am Live Entertainment on Deck, 4:00-7:00pm

19 Happy Hour 4-7pm

Bridge 11:30am

Happy Hour 4-7pm Wine Society 6:00pm

22 Broad Reachers 11am

Wine Society 6:00pm

April 1-8 – Fettuccine ai Frutti di Mare $18++ Pair with Banfi Chianti ~ $9++

12 Happy Hour 4-7pm

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Bridge 11:30am Bingo Night! 6:30-8:30pm

Unsinkables 6-9pm

CLOSED

Happy Hour 4-7pm

Early Bird Special ~ 5-6PM Grapefruit Vodka Cocktail $4++

Happy Hour 4-7pm

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10 Mah Jongg 1:00pm

THURSDAY

Sunday: Noon-8:00PM Menu Available Sundays (except Sunday Brunch - last Sunday of each month from 11am-2pm)

SAT

Live Entertainment on Deck, 4:00-7:00pm

Mah Jongg 1:00pm Happy Hour 4-7pm

Early Bird Special ~ 5-6PM Happy Hour 4-7pm

Hours of Operation: Tues: CLOSED Mon.-Sat: 11:30AM-9:30PM (Menu available until 9PM)

FRI

Broad Reachers 11am

CLOSED

Early Bird Special ~ 5-6PM Adult Ice Tea ~ $4++

THURS

CLOSED

TUESDAY

Early Bird Special ~ 5-6PM Rain Vodka Martini ~ $4++

WED

Early Bird Special ~ 5-6PM Happy Hour 4-7pm

FRIDAY

Pass-a-Grille

April

CLOSED

SUNDAY

The Beach Club at

CLOSED

WEEKLY EVENTS

Live Entertainment on Deck, 4:00-7:00pm

Bridge 11:30am

Commodore's Cruise Kickoff Party Caribbean Sunset Celebration 5:30-Sunset

Broad Reachers 11am

Live Entertainment on Deck, 4:00-7:00pm

May Upcoming Events (all dates subject to change) Drink Specials All Day & Evening | Food Specials 6:00-9:00pm. (Entrées for specials include choice of Soup or House Salad) 1: LBC Derby Day Event, 3: Unsinkables, 10: Wine Society, 11: Bingo at the Beach, 14: Mother's Day Celebration 15: Amateur Radio Club, 28: Bloody Mary Bar & Brunch Mondays-Mah Jongg | Thursdays-Bridge | Saturdays- Broad Reachers | Every Saturday Live Entertainment on the Deck 4:00-7:00pm!

April 2017 Smooth Sailing 12 *Special priced wines served only with paired weekly special entrées*

Downtown Clubhouse

April

Clubhouse Main # (727) 822-3873 MON

TUES

WED

THURS

FRI

SAT

Golf Group 6p

16 10

19:50

CLOSED

17 23

Riders Club 6:15p

Salty Sisters

19:51

Jazz in Lounge

PC Basics Class 10:30a-12:30p Fleet Luncheon Golf Group Member/Guest Event 1p Wingshooters 6p

19:54

Salty Sisters

19:54

CLOSED

24 24

19:57

19:55

Adult Learn to Sail 8:30a 15th & 16th

*Last Day for Italian Night! Administrative Professionals Day Lunch 11a-2:30p

RDSAS Registration

Magic Show Dinner 5:30pm Show 7p

RDSAS Race Begins!

Jazz Dinner New Orleans Style! 7-11p

Adult Learn to Sail 8:30a 22nd & 23rd

19:59

Commodore's Cruise 4/28-5/13

Snipes/GASPAR 29th & 30th Gourmet Wine Dinner 6p

FRIDAY

Breakfast Buffet 7-9AM Tiki Hut Happy Hour 5-7PM Twilight Classes ~ 5:15pm Twilight Races ~ 6pm

SATURDAY Breakfast Buffet 7:30-10AM Tiki Hut Happy Hour 3-5PM

Roasted Spring Chicken with Lemon (April 25th-28th)

20:00/20:04

20:01

20:02

20:03

May Upcoming Events (all dates subject to change) 1-13: Commodore's Cruise 2: Golf Group 4: The King & I- Straz Group Event 5: RDSAS Awards in Mexico! 6: Kentucky Derby Party 10: Saltwater Anglers

Breakfast Buffet 7-9AM "Italian Nights!" Every Wednesday until April 26th~ 5:30-9:30pm, Grille 1909/Lounge

Breakfast Buffet 7-9AM Captains Wines ~ 1/2 Price!

19:55

Wine Society 6p

19:58

Breakfast Buffet 7-9AM (Served in Bridge Room upstairs) Happy Hour 4-7PM in Lounge Learn to Race ~ 5:15pm

THURSDAY

Trivia 7p

19:57

TUESDAY

WEDNESDAY

19:52

Pork Chop Chasseur on Hunters Smashed Potato (April 18th-21st)

19:56

23/30

Fontina Chicken Grille (April 11th-14th) 19:53

iPhone/Android Class 10:30a-12:30p

7 Suncoast Raceweek 7th-9th Jazz in Lounge Cruise to Marina Jacks 7th-9th Social Media 10:30a-12:30p

19:51

Saltwater Anglers 6p Woman's Club 5p

19:52 Happy Easter! Easter Brunch Buffet 10:30a-3:00p A la Carte Dinner, starts 4:30pm

Salty Sisters

Southern Fried Catfish, Creole Remoulade (April 4th-7th)

CLOSED

Flying Club 5pm

Jazz in the Lounge 19:49

Sailing Demo & Social (Contact SPSC for info)

MONDAY

19:48

Sunday Brunch Buffet Grille 1909 ~ 10:30AM-1:30PM Tiki Hut Happy Hour 3-5PM

CLOSED

SUNDAY

Ted Irwin Memorial Pussers Rum Cup

CLOSED

SUN

WEEKLY EVENTS

11: Wine Society 16: Meet & Greet Group 11: Wingshooters Society 16: Riders Club 11-13: Standing 8 Count Jazz Band 17: Trivia Night 13: Dueling Pianos 17: Woman's Club 14: Mother's Day Brunch Buffet 20: FCYC Meeting, Pensacola YC Sunset 20:22 Sunset 20:21 14: Sailing Demo & Social 31: Birthday Bash

Smooth Sailing April 2017

Commodore Room Thurs-Sat ~ 5:30-8:30PM Lounge ~ 5:30-11:30PM

Grille 1909 Lunch Buffet: Tues-Fri. 11:30-2:00PM A La Carte Lunch: Tues-Fri. 11:30-2:00PM Dinner: Tues-Sun. 5:30-9:30PM Sunday Brunch: 10:30AM-1:30PM

Woman’s Club AT ST. PETERSBURG YACHT CLUB CLUB

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by Patsy Warmack PhD, President - patsywarmack@tampabay.rr.com

Woman’s Club Interest Groups Book Group Facilitator: Shirley Barbel April 26: The Door Magda Szabo Social time: 5:00 pm Discussion: 5:30 – 6:30 Meets the 4th Wed each month Contact: sbarbel@aol.com Bridge Group Facilitator: Joyce Sterrett Meets every Tues @ 1:00pm in the Bridge Room. [Lunch @ 12:00 optional] Contact: 727-822-5878 Golf Group Facilitator: Helene Hardick Meets each Fri from Oct 15 thru May 15, 9:00 am at Cypress Links Contact: hhardick@alwaysonline.net

Sunshine Facilitator: Sondra Seay-Frisbie If someone is ill or could use cheering up Contact: sondra.seay@gmail.com Mah Jongg Facilitator: Carolyn Rehberger Lessons are regularly offered for new players. Meets every Thurs @ 1:00 pm [Lunch @ noon optional] Contact: sicar6@gmail.com or 727-895-8243 Travel Group Facilitator: Pat Seifried No April meeting Meets 2nd Wednesday of every month (times and dates may vary) Contact: pat@seafreedtravel.com

[Please note – these are subject to change each month] Membership in the Woman’s Club is required to participate in the Interest Group activities.

Imagine – The Woman’s Club at SPYC formed 15 years ago! We will celebrate this occasion with an extra special party. Make your reservations now for the April 12th extravaganza! Eve Kress [oceanchild@verizon.net or 727-895-3249]. Dinner will include salad, baked Mediterranean chicken, and caramel flan. 5:00 pm Social Time with Hospitality Bar; 5:30 pm Meeting; 6:00 pm Dinner; 6:45 pm Reminiscences Installation inductees will be: President, Angela Kowalik; Vice President, Gail Vazzano; Secretary, Janna Ranney; Treasurer, Debbie Hopper; Membership, Debbie Walcutt; and Programs, Theresa Matthews.

Our February program was very interesting. Elizabeth Neily spoke on 16th century fashions including what the first Spanish women wore when they immigrated to Florida and the trials they experienced aboard ships prior to their arrival. May 6th, Out and About: End of the Rainbow, A play with music about the final years in the life of Judy Garland. Saturday May 6th at 2:00 pm. Contact Pat Seifried [pat@seafreedtravel.com] for more info. The Mission of the Woman’s Club is to embrace new friendships, promote social activities and increase women’s involvement in the SPYC. Elizabeth Neily Speaking On 16th Century Fashions

Salt Water Anglers by Capt. Wayne Andrews The SPYC Saltwater Anglers – Inshore Fishing Heating Up. We had a great day fishing the flats in Tampa Bay. Fish are plentiful, and we managed to find Slot Snook early in the season. Let’s get out on the water in bay boats more often, great fun to be had. Come to our regular monthly meetings to learn more about where, when and how to catch these tasty fish.

Flats fishing was on fire, one for the photo and one on the line

The Saltwater Anglers meet at 6:00pm on the second Wednesday of every month at the Downtown Clubhouse. Please come join us at our next meeting on April 12th, or sign up on SPYC.org; click on the “Clubs” tab and scroll down to Saltwater Anglers, click on the Sign Up & Contact Info Form and get your email on the list. You can also check out the action on Facebook at https://www.facebook.com/groups/SPYCAnglers/. Hope to see you at the meeting or out fishing soon! 14

Smooth Sailing April 2017

Wayne and Mikhail with Slot Snook

IT H

Our Riders have been enjoying this wonderful spring weather while logging some miles on their motorcycles. On March 7th Norm led a ride to Woody’s on the River in Ellenton where we relaxed and had lunch. Then later in the month we took a scenic ride to Steinhatchee, FL where we did a bit of fishing and stayed overnight in cabins at the Steinhatchee River Inn. April 5th, you will find us at the Sun ‘N Fun International Fly-In located in Lakeland, FL. We are also planning a ride in August or September to North Carolina to tackle the Rattler, and possibly the Tail of the Dragon. We would also like to welcome our newest Riders Club member Bob Kline, who rides a new Harley Street Glide (pictured below).

Join us at our next meeting on April 18th. Our meetings are held the 3rd Tuesday of each month at the downtown club at 6:15 pm. Contact any member for more information on joining our adventures…….

President…............... Wayne Bond Vice President…....... Gary Quilla 2nd Vice President… Ray Noyes Secretary…............... Douglas Freedle

CLUB

Flying Club by Andrew Evans

H IN T

by: Wayne Bond

CLUBS

RidersRiders Club

Back to school…another flying lesson begins with a basic walk around, then we went through the checklist. I would read out the item and the instructor would take me through what it meant; while actually carrying out the check at the same time. Now I was beginning to understand the process and things were fitting into place from the previous lesson. I do most of the taxiing, still learning how to use the brakes. The takeoff run was great, having most of the control, the instructor helped to keep it down the centerline. He explained as the aircraft left the ground it will want to turn left, so I was able to anticipate this with some control input. Tasks were assigned to me to maintain 3,000ft, 90kts Flight out over the beach using attitude, controls, trim, throttle etc. After a few tries it seems relatively straight forward and I began to get the hang of straight and level flight. A few more maneuvers and then we were on our way back. We did a gliding descent from 3,000ft to 1,400ft, as the instructor is explaining what’s happening and why we are doing it this way. I’m at the controls all the way down, obviously with some help, and receiving excellent verbal instructions. This was my first real attempt at landing which went very smooth without any problems, an amazing feeling! Now if I can just get the hang of ATC talk... The Cessna 172, which I’ve been learning to fly in, is an amazing aircraft. First seen in 1956 and is still in production today with over 43,000 being produced. This plane is the perfect platform for training and I am sure a vast number of pilots cut their teeth on this bird. The next Flying Club meeting will be Sunday April 9th at the Downtown Clubhouse, where we will have a guest speaker. Cocktails 5pm, meeting 6pm and optional dinner 7pm. A confirmation e-mail will be sent to all members, please ensure we have everyones e-mail address.

wbond@dwightdarby.com Gquilla@aol.com noyescrew@aol.com janusfla@tampabay.rr.com

Cessna 172 Skyhawks 1960 and 2006

April 2017 Smooth Sailing 15

What a great year to start for the vintage motor enthusiast! Cooler weather and minimal rain has made for many beautiful shows and rallies across the state. The St. Pete Grand Prix brought car lovers of all types to town and they enjoyed the SPYC prime location and hospitality. As always, Vintage Motor Club members are welcome to email the club at SPYC.VMC@Gmail.com to set up events and rallies that they might either be attending or hosting.

Next Rally Pass a Grille: TBD in MAY Next Club Meeting: TBD in JUNE

We have also set a date of November 5th for the 16th Annual Vintage Motor Classic on South Straub Park right outside the Downtown Club. We are very excited to have Rick Brooks heading up the show taking over for Bill Waters Sr., as announced at last meeting and in Smooth Sailing. Rick is looking for VOLUNTEERS and SPONSORS to add to this fantastic show. If you or anyone you know is looking to get involved or become a sponsor please reach out to Rick at Rfbrx@aol.com.

CLUB

Salty Sisters

by: Anne O’Dell

HIN TH

UBS W

by Bill Waters, Chairman

Vintage Riders Club Motor Club

Learn More About the Salty Sisters at www.saltysisters.org Donna Papa, Class of 2015, is the winner of the Jobin Trophy. This award shall be awarded to the winner of a series of pram races for the inexperienced sailors only. The Valentine’s Day Regatta was held in February with 326 competitors ranging from youngsters in prams up to teens sailing Lasers. Salty Race Committee volunteers were L-R: Jennifer Parramore, Kathy Ahern, Gina BowdenPierce, Barbara Mehaffey and Janet Walker. Missing from the photo is Beth Pennington who was RC for the Laser course. On February 3, the SPYC Distance Classic Regatta to Venice, FL was held with twelve boats competing. Gloria Davis, Selga Sakss and Nancy Dunn as well as her husband, John Dunn served as the race committee. Our Valentine’s luncheon was a lovely affair with all the pretty table centerpieces and women dressed in various shades of pink and red. The NautiCats entertained us with some beautiful songs. Dave Perry, author of Understanding the Racing Rules of Sailing, conducted a North U Rules & Tactics Seminar at SPYC in March. Salty Sisters Marti Cochran, Sarah Richards, Diane Fowler, Heather LeLanne and Mary Moosbrugger attended this seminar. Salty Sisters attending the Paleo Preserve & Museum tour saw a variety of Florida life represented in Florida’s past by the bones excavated in the Ruskin area.

Smooth Sailing April 2017

CLUB HIN TH

If you have ever hunted or shot targets in your past, you may want to attend a Wingshooters meeting on the second Thursday of the month at 6:00pm. Shotguns are our primary focus and clay “birds” our primary targets. Every Friday we shoot at various venues around Tampa Bay. We shoot 100 or so rounds a day and then go out for a lunch and camaraderie. We have members who have never before shot like this and now are very competitive!

“Here’s Bob Fillingham breaking clays and getting encouragement from the rest of his group.” “Shooting is done in a woodsy setting, using semi autos or over/under shotguns.”

It was a beautiful day at Cove Cay Golf Course in Clearwater. T he weather was quite chilly when we started at 11am but the sun was warm by 2pm. There were 22 golfers who enjoyed this lovely and well-kept course. We finished the day with a luncheon sponsored by the golf group. The first place winners with a score of -2 were Larry Heinkel, Dave Evans, Dennis Augur and Steve Hamlin. The second place team who won on a match of cards with a score of +4 included Bob Bedford, Mike McDonough and John Arsenault. Closest to the pins on par 3’s were Sandy Hall and Herb Anderson. Closest to the line was Karen Lieberman. A good day was had by all. On a sad note, this month we lost two long time members. A short time after the SPYC Golf Group was formed, Helen DeWalt and her husband Dale took on the responsibility of coordinating guest speakers, presenting the rule of the month and proper golf etiquette, and organizing monthly golf outings. After she passed the torch to Gene and Nancy Strite, she continued as a competitive playing member of our group. John Lesniak was an active member of the Golf Group for many years and donated the first Golfer of the Year trophy, which is still used for our Male Golfer of the Year Award. We shall miss them both. The golf group also recently played at Countryside Country Club in Clearwater on March 20th. Coming Soon - Mark your calendars for the annual Golf Group Member Guest Tournament to be held on Thursday, April 13th at St. Pete Country Club, with a 1pm shotgun scramble. It is open to all members of the Golf Group and the Yacht Club. The fee is $76 which includes a BBQ, golfing, and lots of prizes. Please contact Susan Arsenault for more info at sueatp@aol.com.

“ This man is at the ready to shout ‘pull’ as others intently wait to see if he can hit his clays on this windy day.”

“Mark Foster and Joe Petrella proving that practice helps.”

“Load ‘em up and let’s get out on the course.”

G lf Gr up

by Theresa Matthews

UBS W

by John Arsenault

Wing Shooters Society

Mark Your Calendars SPYC Golf Group Member/Guest Scramble Thursday, April 13th, 1:00pm - St. Pete Country Club $76/golfer ~ $32/BBQ Only

Great Prizes for: Closest to the Pin on the par 3 greens & Putting Contest. Create your own foursome or be paired with other golfers. Golf, BBQ and poolside award reception afterwards. Questions or Registration, contact Sue Arsenault: sueatcp@aol.com April 2017 Smooth Sailing 17

“Thank You” to ARC members Joy, Ralph, Barbara, Dave, Mary Lou, Dick, Jack and Larry who participated in the St. Petersburg-Habana Race launch. Amateur Radio was there to assist in the return of a re- entry document, a lost phone, giving directions and communications with the Race Committee and VIP boats. Each day during the race two ARC members and Captains acted as Net Controls; Joel KJ4SME, Orient Express, and Frank KJ4ZHY, Mesmeriah

TH E CL

OUN

by Dick Mordaunt, AB1NI

Amateur Radio Club

Members and Employees IN MEMORIAM Mr. Robert L. “Zip” Zipse ~ February 2017 Mrs. Helen Branson “Honey” Dewalt ~ February 19, 2017 Mr. Charles Phillips ~ March 2017

EMPLOYEE ANNIVERSARIES Bobby Davis ~ Dining Room Busser, 36yrs Joshua Johnson ~ Line Cook, 18yrs Stella Gabor ~ Accounts Receivables, 15 years Adrian Dorsey ~ PAG Line Cook, 10yrs John Brown ~ Housekeeper, 9yrs Christian Mayrhofer ~ Chef de Cuisine, 2yrs Edita Dagostino ~ Cocktail Server, 2yrs Raymundo Hernandez ~ Steward, 1yr James Dominick ~ Line Cook, 1yr

EMPLOYEE OF THE MONTH MARCH 2017, Whitney Carter I believe as most Amateur Radio Operators already know our actions really do help with needed communications. The goal of Amateur Radio is to facilitate communications in multiple events, including natural and man-made disasters. Get involved…come out to our meetings and join other ARC members to learn what it is all about. Our on-the-air network uses a Net to socialize, as well as in person at Pass-a-Grille every Monday at 17:30. We all stay in contact via the Net from wherever we are in the world. Check us out on http://tinyurl.com/SPYCARC.

Smooth Sailing April 2017

We would like to extend a heartfelt Congratulations to Whitney Carter who won the title of Employee of the Month for March! Whitney has been with SPYC at Pass-a-Grille since July of 2016, and is constantly mentioned in comment cards for her wonderful service and positive attitude. It is more than a just a job to her as she truly cares about members and making their visit a comfortable and welcoming experience. Whitney is such a great asset to the Pass-a-Grille team! When you see her please congratulate her on this fantastic accomplishment.

TH E CL

OUN

SPYC’S

Traveling Burgees!

Easter Sunday Downtown BRUNCH BUFFET

‘

Sunday, April 16th 10:30am-3:00pm $32++/per person • & $16++/ages 4-12 (3 & under are complimentary)

Elizabeth Wiemken at Brown Bluff, Antarctic Peninsula back in December 2016.

Special Announcement!! Congratulations to the WINNERS of the Grand Prix Party “Tesla for a Day” Contest...

Dominic Gonzalez Larry Jensen Patrick Madden Rod Brooker *Courtesy of Tesla in Tampa, FL*

A HEARTFELT “THANK YOU” Helen DeWalt’s Celebration of Life was hosted by her family at the St. Petersburg Yacht Club on Saturday, March 4th. The centerpiece table decorations, made by family members, were sets of three glass containers of varying heights filled with candles and bound together with gold nautical braid. They are very lovely and the family has graciously donated them to the Club. The Salty Sisters wish to extend a heartfelt “Thank You” to Helen’s sister, Betty Baker, Helen’s sons Steve Branson and Eric Branson and all of the family members for their kindhearted donation.

• Assorted Salad Bar ~ Including Liver Pate, Caprese Salad & More • Seafood Station ~ Chilled Shrimp & Oysters • Carving Station ~ Prime Rib & Maple Glazed Spiral Ham • Omelet Station ~ with Belgian Waffles & Eggs Benedict • Butter Baked Atlantic Salmon • Chicken Montrachet • Viennese Dessert Station • Regular Breakfast Favorites • Kids Buffet with Mac & Cheese, Chicken Fingers & MUCH MORE!

ACTIVITIES • Face Painting: 11am-2pm (Compass room) • Easter Egg Hunt: 12:30pm (North Lawn off the Front Porch) • Magic Show: 1:00pm (Quarterdeck) • Easter Bunny: Around the Club 11am-3pm

Reservations: 727-892-6882

Cancellations must be made by 5pm on April 14th, or your reservation will be charged.

Grille 1909 & Commodore Room A la Carte Menu Sunday, April 16th, Open at 4:30pm Easter Dinner Features: Rack of Lamb & Honey Glazed Ham

Reservations: 727-822-3873 *48 Hour Cancellation Policy for all Club events* Reservations cancelled 48 hours or more prior to any event will not be charged a fee. A $10/per person fee will be charged for cancellations made 24-48 hours prior to any event (inclusive of tax & service charges). Full price will be charged if cancelled within 24 hours of any event, or the reservation is a No Show.

April 2017 Smooth Sailing 19

azz

Dinner

New Orleans Style Saturday, April 22nd, 7-11pm

Doors open at 7pm, Dinner Stations open at 7:30pm

$40.00++ per guest Gumbo, Fresh Salads & Fruit, Peel & Eat Shrimp, Oysters on the 1/2 Shell, Carving Station, Bourbon Street Roasted Chicken, Jambalaya, Red Beans & Rice and MUCH MORE!! Featuring Music by:

Standing 8 Count Band & All That Jazz Band Two Phenomenal Jazz Bands each performing throughout the night leading up to one big Grand Finale Jam Session!! Cash Bar Available & Martini Specials (bring your friends)

Reserve your table today: 7727-892-6882 or spyccatering@tampabay.rr.com Seating will be tables of 6, 8 & 10, so put a group together. An Entertainment Committee Event (48-hour cancellation policy in effect)

Introducing....

Jaw Dropping Magician & Mind Reader

"Denny Corby"

Thursday, April 27th Dennyâ&#x20AC;&#x2122;s presentation of magic, mind reading, and comedy never fails to astonish and charm his audience. By avoiding tired rabbit-in-a-hat style props, Denny uniquely elevates the concept of illusion and magic.

5:30pm ~ Pre-Fixe Dinner in the Commodore Room (Includes glass of wine with dinner & preferred seating for show) 6:30pm ~ Move to the Quarterdeck for a magically funny show Reservations: Includes Dessert Buffet with Coffee 727-892-6882 or & Dessert Martiniâ&#x20AC;&#x2122;s Available catering@spyc.org 7:00pm ~ Show Begins! (Dinner limited to 40 people)

$50++

Want to come only for the Show? $20++/per guest (Includes Dessert & Coffee Buffet) 48-hour cancellation policy in effect. Cancellations honored until Tuesday, April 25th by 4pm. If we receive your cancellation after this time, your original reservation will be charged.

Gourmet Wine Dinner Downtown Clubhouse

Saturday, April 29th, 6:00pm $85++/per guest

Enjoy an elegant evening of Wines from the Burgundy Region of France. Paired with a decadent array of passed hors d'oeuvres, followed by a tantalizing five course Gourmet Dinner prepared by Chef Joseph to compliment each wine selection.

Reservations: 727-892-6882 or spyccatering@tampabay.rr.com *48-hour Cancellation Policy in effect, an Entertainment Committee Event*

Jazzin the

Lounge!

Enjoy the Soothing sounds of the "Standing 8 Count Jazz Ensemble" Located in the Heritage Lounge Thursday April 6 & May 11 7:00-10:00pm

Friday & Saturday April 7 & 8, May 12 & 13 8:00pm-Midnight

Complimentary to all SPYC Members & Guests No Reservation Required

Administrative Professionals Day

Wednesday, April 26 • 11:30am – 2:00pm • In Grille 1909 Show your employees how much you appreciate all that they do!

Mother’s Day Sunday, May 14th Brunch

11am-3pm • $32++/person • $15++/ages 4-12 (3 & under complimentary) Treat Them to a Complimentary Lunch Buffet (Up to two of your employees) Plus, the Pastry Chef will have a special treat for each of them to take home. All other employees over 2 people will be at the regular buffet price.

Reservations 727-822-3873

Annual

Party

Downtown & Pass-a-Grille Saturday, May 6th ~ 5pm in the Lounge Complimentary Hors d’ Oeuvres, Hat Contest & Drink Specials: Including Mint Juleps Both ladies and gentlemen, are encouraged to wear your most creative, beautiful, outrageous hat. No reservations. Seating is “First come, First serve.”

Includes: Mimosas, Bloody Marys and a Rose for Mom!

Menu Baked Atlantic Salmon with Baby Shrimp in Romesco Sauce Herb Seared Chicken Breast with Roma Roasted Tomatoes, Basil Pesto & Goat Cheese Steamed Broccoli with Smoked Gouda Cheese Sauce Rice Pilaf with Ham & Peas Idaho Mashed Potatoes with Truffle Oil & Chives Eggs Benedict Florentine

Chef Attended Stations: Roast Prime Rib Au Jus Glazed Baked Ham

Kid Friend ly Food Mac & Cheese Chicken Fingers Pigs in a Blanket

Grille 1909 & Commodore Room Join us for dinner • Opening at 4pm

Planning a Birthday Party, End of School Bash or get together in the sun? We can assist you with the arrangements for food, drinks, cakes and entertainment! All parties must be arranged through our Catering Office. Contact the Catering Director, Shannon Nylander at 727-892-6882 or by email: spyccatering@tampabay.rr.com plan your celebration today! Sailing April 2017 21 Smoothto

Our regular A la Carte menu will be available, including Chef's Featured Mother's Day Specials.

Reservations Required:

727-892-6882 or 6887

or spyccatering@tampabay.rr.com (Cancellations honored until Friday, May 12, if we receive your cancellation after this date, your original reservation will be charged)

‘

Pass-a-Grille

A LA CARTE Sunday, April 16th, Noon - 1:30pm & 2:30 -4:00pm Reservations on the Quarter Hour Soup Roasted Butternut Squash Bisque with Candied Pecans Salad Mixed Spring Greens, Dried Apricots, Chilled Red Beets, Red Onions, Feta Cheese, Tomatoes, Citrus Vinaigrette Entree Honey Glazed Ham Pecan Crusted Sweet Potato Casserole, Asparagus, Pineapple & Dried Cranberry Chutney 26++ Rosemary Marinated Roasted Rack of New Zealand Lamb Spaghetti Squash, Roasted Rainbow Fingerling Potatoes, Port Wine Glaze and Mint Jelly 34++ Sauteed Alaskan Almond Crusted Halibut Wild Mushroom Risotto, Arugula and Shaved Fennel Salad, Smoked Tomato Coulis 30++ 12oz. Slow Roasted Prime Rib of Beef Au Jus Baked Potato, Asparagus, Horseradish Cream 33++ Dessert Apple, Pecan, Key Lime & Chocolate Tarts Reservations Required: Call 727-360-1646

Cancellations must be made by 5pm on April 14th, or your reservation will be charged.

Easter Sunday

- A - G RIL

Mother’s Day at the Beach Sunday, May 14th •

$30++ per person

Seating on the Quarter Hour from Noon - 1:30pm & 2:30 – 4:00pm

Menu: Sweet Potato Bisque with Candied Pecans Bruschetta Spring Salad Choice of Entree: Pan Seared Maple Leaf Duck Breast Seared Prosciutto Wrapped Scottish Salmon 12 oz. Prime Rib Au Jus Chef Suzanne’s Dessert

Reservations: 727-360-1646

Pass-a-Grille - April Weekly Food Specials All entrees include Soup or House Salad April 1-8 ------- Fettuccine ai Frutti di Mare ~ $18++ Pair with Banfi Chianti ~ $9++ April 9-15 ---- Lump Crab Cake ~ $22++ Pair with Simi Chardonnay ~ $6 April 16-22 -- Banana Chip Crusted Chilean Sea Bass ~ $27++ Paired with Schmitt Sohne Riesling ~ $6++ April 23-30 – Lump Crab Stuffed Red Grouper ~ $26++ Paired with Murphy Goode Sauvignon Blanc ~ $5++ * Special priced wine served only with paired entrees *

Pass-a-Grille - April

Drink Specials

ALL SPECIALS ARE $4++ SUNDAYS Red Grape Hibiscus Vodka Cocktail MONDAYS Happy Hour 4-7pm TUESDAYS CLOSED WEDNESDAYS Happy Hour 4-7pm THURSDAYS Grapefruit Vodka Cocktail FRIDAYS Rain Vodka Martini SATURDAYS Adult Iced Tea

Monthly Events: Downtown & Pass-a-Grille (all dates subject to chage)

ENTERTAINMENT IN THE HERITAGE LOUNGE TUES. - THURS.: 7:30PM FRIDAY & SATURDAY: 8:00PM April 4-5: Keith Coleman April 6-8: Standing 8 Count Jazz Band April 11-15: Royz Band April 18-22: DAZZLER April 25-29: Sequel Back by popular demand... “D’Band” on Saturday May 20th!

TIKI HUT ENTERTAINMENT FRIDAYS FROM 5PM-10PM April 7th: Pat Best April 14th: Dave Valliere April 21st: Scott ‘Twitch’ Anderson April 28th: Sam Stone

BRUNCH punch cards for the Summer!

Have Brunch Downtown Five Times uring the Summer & Receive the Sixth for Free!

ENJOY THE DAILY BREAKFAST BUFFET FOR ONLY $6++

Tues. – Fri. 7:00-9:00am & Sat. 7:30-10:00am Served upstairs in Bridge Room Cards valid May 15 – September 25, 2016 No Reservations Required

ceive a "Brunch Punch Card" from your server, provided at your first Brunch visit. The cards will be punched each time you enjoy Brunch Downtown.

Not valid on holidays and special events. One brunch stamped per visit. Card must be present to receive stamp. Downtown location only. Complimentary Brunches must be redeemed by 12/11/16.

BIRTHDAY BASH Next Bash: Wednesday, May 31st $17++/ Per Guest • 6-9PM Reservations: 727-892-6882 or catering@spyc.org

MEET & GREET JOIN A NEW GROUP! Come out to meet new friends, mingle and Network with fellow SPYC members.

Downtown: Tuesday, May 16th at 5:30pm Pass-a-Grille: Monday, April 17th at 5:30pm

DOWNTOWN FAMILY NIGHT

TRIVIA NIGHT

$14++ PER PERSON

$10++/per guest

APRIL 4-7: Sweet Corn Chowder with Popcorn Shrimp & Scallions, Southern Fried Catfish, Creole Remoulade

Downtown: Wednesday, April 19th at 7:00pm Takes place in the Regatta Room Reservations: 727-892-6882

APRIL 11-14: Marinated Asparagus and Roasted Red Pepper Salad with Black Peppercorn Ranch Dressing, Fontina Chicken Grille, Sun Dried Tomatoes & Cremini Mushrooms

WINE SOCIETY Downtown: Thursday, April 20th at 6pm

APRIL 18-21: California Cobb Salad, Pork Chop Chasseur on Hunters Smashed Potato

Pass-a-Grille: Wednesday, April 19th at 6pm

APRIL 25-28: Avgolemono Soup, Roasted Spring Chicken with Lemon with Feta & Sun Dried Tomato

Call: 727-822-3873

Call: 727-360-1646

Please note: Depending on Wine Society attendance, non-Wine Society member à la carte dining may be limited to the Lounge and Patios Reservations Required Non Wine Society Guests Welcomed - $25

Tuesday through Friday; Selections Change Monthly

BRUNCH punch cards for the Summer!

Have Brunch Downtown Five Times During the Summer & Receive the Sixth for Free!

LIVE ENTERTAINMENT AT PASS-A-GRILLE

SUNDAY BRUNCH BUFFET Grille 1909 ~ 10:30am-1:30pm $16++ Buffet | $15++Unlimited Mimosa Bar ($20/Unlimited Mimosa Bar without Brunch or $6 each) Reservations Suggested: 727-892-3873

Receive a "Brunch Punch Card" from your server, provided at your first Brunch visit. The cards will be punched each time you enjoy Brunch Downtown.

Every Saturday from 4:00pm-7:00pm April Drink Specials: Adult Iced Tea ~ $4++ Buckets of Beer ~ $11++ Fish Spread ~ $9 Peel & Eat Shrimp (hot or cold) ~ $13 * Located only at our Beach Club location *

BINGO AT PASS-A-GRILLE THURSDAY, APRIL 6TH & MAY 11TH 6:30pm-8:30pm Includes food, book of 15 strips of 3 cards (each strip 2 games, total 30 games) Prizes awarded for each game. RSVP: 727-360-1646

Cards valid May 15 – September 25, 2016 Not valid on holidays and special events. One brunch stamped per visit. Card must be present to receive stamp. Downtown location only. Complimentary Brunches must be redeemed by 12/11/16.

BLOODY MARY BAR & BRUNCH AT PASS-A-GRILLE SUNDAY, APRIL 30TH 11am-2pm • $16++/ Buffet Build your own Bloody Mary! $3++ with Buffet, $5 ++ without Buffet Reservations: 727-360-1646

Prsrt Std US Postage Paid Tampa FL Permit 2622

11 Central Avenue St. Petersburg, Florida 33701-3919 (727) 822-3873 spycfrontdesk@tampabay.rr.com

ADDRESS SERVICE REQUESTED 2301 Pass-a-Grille Way St. Pete Beach, FL (727) 360-1646

Marc Reydams………….............................823-1219 General Manager gm@spyc.org Colleen Finney, CHAE................................823-1061 Chief Financial Officer controller@spyc.org Amy Spencer, CMP …...............................892-6888 Executive Director of Membership membership@spyc.org Joseph Van Bemmel..................................892-6889 Executive Chef executivechef@spyc.org Shannon Nylander, CPCE..........................892-6882 Director of Catering spyccatering@tampabay.rr.com Pierre Dumaine………...............................892-6880 Director of Food & Beverage pierre@spyc.org Mary Lou Privitera ……...............................…822-3873 Director of Restaurants ext. 227 Director.restaurants@spyc.org

Hours of Operation:

Kerrie Paquette ……......….................…..360-1646 Manager at The Beach Club at PAG Kerrie@spyc.org

Clubhouse Open (Tues. – Sunday): 7:00am

Shawn Macking……….....................….….822-3113 Waterfront Director Waterfront-director@spyc.org

Downtown: Commodore Room: Thursdays-Saturdays: Dining 5:30pm-8:30pm, Commodore Lounge 5:30pm-11:30pm, Friday & Saturday: LIVE Piano Bar 7:30pm-11:30pm Reservations Required

Grille 1909:

John Toberman ...…............................…..822-3227 Dockmasterspyc@gmail.com

Lunch: Tuesday-Friday, 11:30am - 2:00pm • Dinner: Tuesday - Sunday, 5:30pm - 9:30pm Sunday Brunch: 10:30am - 1:30pm

Todd Fedyszyn………............................….896-8101 Youth Sailing Director youthsailingdirector@spyc.org

Heritage Lounge: (food service hours)

Leah Wieter ………....................................892-6893 Member & Marketing Services Coordinator member.services@spyc.org

Bridge Room:

Steve Partridge...…………........................892-6892 Facilities Manager facilitiesmgr@spyc.org

Thursday, Friday: 5:00pm - (Closing varies based upon weather & business levels) Saturday: 1:00pm - 11:30pm • Sunday: 1:00pm - 6:00pm

Micah Giralte……………...........................892-6894 Executive Housekeeper housekeeping@spyc.org

Snell Isle Marina: 895-8142 Downtown Marina: 822-3227 Accounting/Billing Issues: 892-6883 or 892-6884

www.spyc.org

Lunch: Tuesday - Sunday, 11:30am - 2:00pm • Dinner: Tuesday - Sunday 5:30pm - 9:30pm (limited afternoon & late night menu available) Breakfast Buffet: Tuesday - Friday, 7:00am - 9:00am Saturday – 7:30am – 10:00am

Tiki Hut:

Sailing Center: Tuesday - Sunday: 8:00am - 5:00pm Snell Isle Hours: Closed Mondays & Tuesdays

Wednesday - Friday 9am - 6pm • Saturday & Sunday 7am - 6pm

Pass-a-Grille Clubhouse: Closed Tuesdays Monday - Friday & Saturday: 11:30am-9:30pm (Menu available until 9pm) Sunday: Noon-8:00pm | Sunday Brunch 11:00am-2:00pm (Last Sunday of every month) *Menu available on Sunday, except during Sunday Brunch. Limited menu in Lounge available on this day, with regular a la carte menu served from 2:00-8:00pm.* https://www.facebook.com/SaintPetersburgYachtClub https://www.facebook.com/SailingCenter https://twitter.com/SPYC_FL https://www.pinterest.com/spyc1909/