St. Pete Yacht Club Smooth Sailing Newsletter January 2015

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Membership Newsletter

January 2015

St. Petersburg Yacht Club

Smooth

Sailing

The St Petersburg Yacht Club was proud to host the 2014 Interscholastic Sailing Association National High School Keelboat Challenge for the Mendelblatt Trophy. The Trophy was donated by the Mendelblatt Family to encourage and support High School keelboat racing in the USA. SPYC Junior Sailors Nic Baird, Kyle Dochoda, Josh Dochoda and Pat Shanahan representing Shorecrest Prep won the event!

IN THIS ISSUE: Invitation to Join the Race Committee Team • America’s Disabled Open Regatta 2015 Adult Sailing Classes • Special Events • Weekly January Specials

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COMMODORE’S LOG

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hapter 3 – January is a natural time for reflection…what happened last year and what will happen next year… kumbaya… So, take 2 minutes, maybe 3 if you had a particularly busy year, and get over it. Just Google yourself... it’s all right there anyway. Date stamped, with shopping preferences, your friends’ names and a hot link to Russia where all of your passwords presently reside. That takes all of the pressure off. Now let’s move forward.

On a related note, we successfully managed our 18th America’s Disabled / Open Regatta in early December thanks to PC Ballard and Janet Walker and other volunteers like David Knowlton, Maurice McGough, Tom Wheatley, Gina Pierce and Tom Pierce. I attended the Skippers’ Meeting and the determined bunch of seasoned sailors hustled in and out like any other regatta. They even navigated the further narrowed and treacherous water access to the Sailing Center caused by the Boat Show.

I am excited to remind our Club that we are known as the Race Management Club of the World. We even have a prestigious trophy named for us that is presented annually to the club with the most outstanding race management for the year. We even won it ourselves in 2007. Well, in honor of that tradition and in recognition of the passing in 2014 of one of the premier race managers of all time, our own PC Pat Seidenspinner, we have launched a mission to train more race managers within our Club and to ultimately establish a Race Management Institute. In the course of one year, I will estimate that we start over 750 races of all shapes and sizes. We have probably only a few people who start 90% of those races…George and Beth Pennington, Gloria Davis, Selga Sakss, Todd Fedyszyn, Shawn Macking, Tom Farquhar and a handful of others, like Janet Walker and Rich and Char Doyle who organize them. But we need race managers and the entire country needs race managers, judges (like Tom Rinda and Susan Wallace), juries, PROs (like Bill Ballard), stake boat people and on and on. The first edition of this will occur this spring and, as it evolves, hopefully, it will have a large and ultimately national profile. For now, unlike most clubs, we already have our own great “faculty” to teach the program, as well as the perfect “campus”. Now, we just need students. Most race management occurs on shore and most race management is about organizational skills and the ability to track some basic rules. Racing experience helps, but many of the best race managers simply love to manage people and events and enjoy the waterfront element. I am, therefore, making a special request that every member consider taking this course and to help in promoting it to your friends. The future of sailboat racing and power boating is bright for our Club and it will always be our centerpiece, but to remain an attractive venue for racing, we, as a Club, must re-commit to excellence in race management….hence the Trophy.

One more sailing note…we are building sailors and citizens at our Club. A team of our SPYC youth sailors participated in the 2014 J-24 Worlds in September in Rhode Island finishing near the middle of the 70 boat fleet. It was a real team effort by Liam McCarthy, Nevin Avila, Claire Dennis, Josh Dochoda, Max Nickbarg, Emily Wright, the Broad Reachers, the Salty Sisters, David Mendelblatt, Todd Fedyszyn and you as Members. These sailors, as any of us might be in our own boating travels, are unofficial ambassadors for our Club and each of us play a part in furthering the honor and integrity of our Club. I thank them for that and for the great team photo and thank you letter that came to me after the event. Somebody is teaching great citizenship at the Sailing Center.

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I continue to receive glowing emails from members regarding Chef Joseph and the variety of adjustments that our GM Marc Reydams is making at the Club. We continue to reverse the less than positive trend we had been experiencing in delivery of our food quality and consistency. Despite a zero dues increase this year, we continue to put $70,000 per month into reserves. Such reserves are occasionally tapped for such things as the Main Club landscaping last year, HVAC units, and the like, but the aggregate reserve amount continues to climb so that we will be in a position to replace our aging docks when the time arrives or re-carpet the Club or paint the exterior or replace boats, all without a costly bank loan or assessment. Happy New Year and please keep sending in your cards and letters. - Harvey Ford


Welcome New Members

CLUB MEMBERSHIP Chris Bergstrom, Membership Chairman

Membership Highlight Reciprocal Program Guide

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f the many benefits that membership with the St. Petersburg Yacht Club has to offer, the Reciprocal Program remains one of the favorites among the members. There are hundreds of clubs throughout the world that are available for SPYC members to take advantage of and 35 Clubs throughout Florida. Below are the steps to take to gain access to participating clubs while traveling: • To view the full list of reciprocal clubs, visit www.spyc.org, log in to the members section, scroll over to the “Member Info” tab, click on Reciprocal Clubs, and then click on the Reciprocal List on the left hand side of the page. FLORIDA COUNCIL OF YACHT CLUBS: • The St. Petersburg Yacht Club is a member of the Florida Council of Yacht Clubs (FCYC). To visit these clubs, all you need is your membership card to gain access and you may charge directly to your membership account while visiting any of the FCYC clubs. • It’s always good practice to call the visiting club ahead of time for reservations. There are certain holidays where SPYC members may not have access. • Each club within the FCYC offers one complimentary night stay in their marina once per month – this includes your home club, SPYC. CLUBS OTHER THAN THE FLORIDA COUNCIL OF YACHT CLUBS: • SPYC members traveling outside of the Florida Council of Yacht Clubs must obtain a Letter of Introduction from the Membership Office at least five (5) days prior to travel departure and the dates of travel must be indicated. A Letter of Introduction informs the visiting club the SPYC membership is valid and in good standing. • Payment for services is typically by credit card. • Again, call the visiting club ahead of time for reservations. There are certain holidays where SPYC members may not have access or the club is closed for maintenance. GOLF – ST. PETERSBURG COUNTRY CLUB: • SPYC members may golf at St. Petersburg Country Club once per month at the prevailing member-guest rate. No Letter of Introduction is required and members may call the St. Petersburg Country Club directly for tee times. 727-867-2111 • Dining, pool usage and limited tennis are allowed.

Amy Spencer, Executive Director of Membership

ACTIVE: RADM Jerry & Mrs. Judye Talbot Mr. & Mrs. Sal & Hilsa Randisi Ms. Gina Edris Daro Mr. & Mrs. Jim & Irene Miller Ms. Susan Bettencourt Ms. Christine Duncan ACTIVE BOAT OWNER: Mr. & Mrs. Steve & Dian Ravenel NON RESIDENT: Mr. & Mrs. Rick & Elizabeth Roy Mr. & Mrs. Thomas & Carla Mistele Mr. Brian Simpson INTERMEDIATE: Mr. & Mrs. Shane & Stacey Brown CORPORATE:

Mr. & Mrs. Chris & Rommy McDonald

JUNIOR: Nicole Sieling-Mondora PROPOSERS:

The Club relies on our member’s proposals and we thank you for your support!

Mr. John Bowman Mr. Jopie Helsen Mr. Graeme Smith Mr. W.R. Cook Mr. Joseph Magnani Ms. Bonnie Cannard Mr. Chuck Pittinger Mr. & Mrs. Gene & Nancy Strite Mr. David Farnsworth Commodore Harvey Ford

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St. Petersburg Yacht Club Extends AN INVITATION TO JOIN THE RACE COMMITTEE TEAM

Our mission is two-fold: 1. To provide and promote training for all positions within the race committee to continue a tradition of excellent SPYC regional, national as well as international racing events. 2. To perpetuate a foundation of involved members to support all racing endeavors into the future and enjoy the camaraderie of the race committee. Without the help of Race Committee volunteers, sailing events each year would simply not be possible.

The St Petersburg Yacht Club Race Committee is dedicated to running top quality sailing events while providing a fair and safe race environment for the competing sailors. FAQ

• I have never volunteered for Race Committee before. How will I know what to do? • We welcome all levels of experience. The best way to learn is hands-on. Come out to an event and one of our experienced race committee members will be happy to teach you the ropes. For more formal training, we offer race committee clinics throughout the year. • When and how often do I have to volunteer? • You can volunteer at any time during the year. We provide an online sign-up form and you can volunteer for as few as one event per year, although we encourage you to come out at least a few times a year. When you sign up for an event, you do not have to volunteer your entire weekend; you can sign up for only one day of a regatta. You can also sign up as an alternate - someone who we can call when we are short-handed.

To receive description of positions, races and sign up for the RC Team, please go to www.spyc.org , Log On, Click on Sailing, and Scroll down to Race Committee. There will be a meeting in February for all Race Committee members and recruits.

Date & more information to follow. If you have more questions or would like to be put on our e-mail list to receive RC information, please contact Sailing Secretary Phyllis Eades at 727-892-6892 or sailingsecretary@spyc.org

WE LOOK FORWARD TO SEEING YOU ON THE WATER! 4

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Junior Activities

January 2015

SPYC Sailors Win 1st Annual Mendelblatt Trophy!! The SPYC Junior Sailing Team had a busy Thanksgiving Break with Sailors participating in a number of events both locally and abroad. SPYC Junior Sailors Nic Baird, Josh Dochoda, Kyle Dochoda and Pat Shanahan continued to dominate winning the inaugural ISSA National Keelboat Challenge for the Mendelblatt Trophy! Representing Shorecrest High School, the team had the 10 race series won before the last race event started. The USODA Opti Midwinters were also hosted over Thanksgiving Break and SPYC was well represented with 3 sailors competing. The fleet was highly competitive with 250 competitors vying for prestigious spots on the USODA spring travel teams to Europe and South America. Blaire McCarthy was our top performer in 71st overall, followed by Heather Kerns in 132nd and Ethan Danielson in 160th. The Davis Island Yacht Club also hosted its annual Thanksgiving Day Regatta over the weekend of Nov 29-30. SPYC’s Bella Shakespeare was the star of the show, narrowly missing out on the overall win in the Opti RWB fleet. She finished 3rd overall and 1st in white fleet and was closely followed by Emily Allen in 5th overall, Pearson Payne 6th. Also competing in the RWB fleet were Sam Lindsay, Anika Boicheff, Watt Icely, Emma Shakespeare, Dorothy Mendelblatt, Heidi Hicks, and Sidney Moyer. SPYC was also well represented on the Opti Green Fleet course with Madi Icely taking the overall win. Madi was closely followed Logan Rimel in 9th, Zachary Jennings in 11th, Colin Lawther 13th, Ava Shakespeare 24th, Trevor Hicks 27th, Lily Berget 38th and Cecilia Allen in 39th. Sailing in the Laser Radial Class, SPYC’s Hannah Steadman won a close fought battle to take the overall prize followed by Nevin Avila in 8th and Grant Boicheff 10th. Over the weekend of Dec 6-7, the SPYC Junior Laser Team Participated in the District 13 Laser Champs hosted by the Sarasota Sailing Squadron. Seven races were sailed in light to medium conditions in Sarasota Bay. In the Laser 4.7 Class, newcomer Blaire McCarthy dominated the competition winning all 7 races and the district Championship. In the highly competitive Laser Fleet Hannah Steadman finished a strong 2nd overall followed by Nic Baird in 5th and Liam McCarthy in 7th. Also competing for SPYC were Grant Boicheff, Kyle Dochoda, Pat Shanahan and Elizabeth Shanahan. January 2015 -

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The Florida Council of Yacht Clubs

Nancy Vildibill, SPYC Delegate/Director to FCYC

The September General Meeting was at The Carlouel Yacht Club, and the weekend opened Friday night with Carlouel’s famous “Lobster Dump”!

“Bring on the lobster!” Wish you had been there! Someone ate 4 or more lobsters??

(L-R) P/C Don Bogue & Ginny and P/C Bruce Watters & Rosie. Both Don and Bruce are Past Commodores of SPYC & FCYC.

Pelican Isle Yacht Club, Naples, Florida

NEXT MEETING: January 9-11, 2015 at Key Biscayne Yacht Club. Remember, all members of FCYC clubs are always invited to the General Meetings … If you have not been going, you have really been missing a lot of great Programs, great Food, great Entertainment and FUN! All Reservations must be made through Phyllis Eades. P.S. If you haven’t visited our newest FCYC club, you should! By land or sea it’s a beautiful place to visit.

Check it out on floridacouncilofyachtclubs.org 6

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Adult Sailing Classes All 101 adult sailing classes are taught in our Ideal 18’s and include classroom and on water time. The classes are taught on weekends from 8:30- 3:30 and have a max of 12 students per class. This is an introduction to sailing course and is designed to teach you to take our boats from the dock, sail the boundaries, and come back to our dock. Here are the upcoming dates that are FREE to all members!! Upcoming dates:

Jan. 3rd & 4th Jan. 10th & 11th Feb. 21st & 22nd March 7th & 8th

Jan. 31st & Feb. 1st (limited space)

102 Adult Sailing Class The 102 class is the next step in our sailing curriculum. It provides additional instruction on sail trim, anchoring, sailing circle, theories, and more. The cost is $100 per student with max of 6 students per class. We run the class once a month. Jan. 24th & 25th

No class in Feb.

We also offer private lessons in the Ideal 18’s if you would like more time on the water, or cannot make a weekend class.

727-822-3113

March 21st & 22nd

Free Sailing in the Ideal 18’s Already know how to sail and want to take out one of the ideals for a day sail? Just schedule a check out with one of the staff. It only takes about 30 minutes and you are set to go. Free Sailing is open Tuesday through Sunday from 8:00-5:00 and it is first come first sail. No need to call and reserve a boat, just show up and sign out one of the 9 boats available. For more information on sailing the Ideals call the Sailing Center at 727-822-3113.

Powerboat Courses May 2015

Price Reduced for this course!!!

May 16th & 17th - Safe Powerboat Handling with USPowerboating

May 30th & 31st- Safety Rescue and Support with USPowerboating

The core of our on-the-water training program, Safe Powerboat Handling is a 16-hour, hands-on course for anyone who wants to learn how to safely operate a small powerboat and improve their boat handling skills. Safe Powerboat Handling combines classroom instruction with practical training and is taught by experienced US Sailing & US Powerboating Certified Powerboat Instructors. Students will graduate from this course with the knowledge, practical experience and confidence to leave the dock and get out on the water. The US Coast Guard and the National Association of State Boating Law Administrators (NASBLA) have approved this course and an increasing number of states have recognized it as meeting their requirements for obtaining a state boating safety education certificate.

Safety & Rescue Boat Handling is designed to empower students by familiarizing them with concepts and techniques relating to on-water rescues. Topics covered range from equipment, preparation, and operator/crew responsibilities during an emergency to the practical techniques used in rescue situations. Safety and Rescue Boat Handling is recommended for regatta management personnel, sailing instructors and coaches, first responders and any individuals whose quick, appropriate emergency response may save lives and protect boats and equipment.

Cost: $250 for YC members and $350 for non members (includes class materials)

Cost: $200 for YC members and $300 for non members (includes class materials)

Paddle Board

Rentals The Yacht Club has 6 paddle boards for members to use anytime the Sailing Center is open. The boards are rented for 2 hours spans for $10 per board. Guests of Members are $20 for 2 hours. Just call ahead and we will have a staff member put the boards in the water and get you ready to go!

Please call ahead!

727-822-3113

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America’s Disabled Open Regatta December 5 – 7, 2014 St Petersburg Yacht Club was honored to host the America’s Disabled/Open Regatta at the St Petersburg Sailing Center, the eighteenth consecutive time our club has conducted this international event. Forty nine sailors from Canada, Great Britain, Ireland, Sweden and the USA sailed in twelve Sonar and thirteen 2.4mR class boats modified as needed with adaptive equipment. This year was especially unique as we welcomed three Sonar teams made up entirely of wounded veterans from various branches of the US military. We also were pleased to have sailors from the Judd Goldman Sailing Foundation (jgasf@juddgoldmansailing.org).

Top L to R Sam Breary, Mark Andrews, Jonny Stephenson, Peter Wood, Meagan Pascoe, Logan Campbell, Stephen Thomas Bottom L to R Daniel Evans, Scott Lutes, Paul Tingley, John Robertson, missing Hannah Stodel

The Gruson Milam Trophy, donated by Linda Merkle, is awarded to the top female skipper and the top female crew. It was won by Megan Pascoe (GBR) and Hannah Stodel (GBR) respectively and presented by our own Jen French, silver medalist at the Paralympic games. Over the three days, six races were sailed with mixed winds. Saturday was a poor day for sailing, but once again the Sunshine Rotary Club (http://rotaryclubstpete.com) prepared their pancake/sausage breakfast extraordinaire. After the breakfast, the sailors enjoyed the amenities of our beautiful downtown, including the boat show and the Santa Clause parade. All results are posted on the website www.spyc.org under regattas. Many thanks to the race committee headed by PRO Bill Ballard - Marion Ballard, Bud and Joan Karins, Jen and Tim French, Selga Sakss, Tom and Gina Pierce, Barbara Shaffer, Gloria Davis, Dan Haney, Stew Ahman, Tom Wheatley, David Knowlton, Maurice McGough, Tom Shevlin, Norm and Susan Huff, judges Ann Newton, Henry Moore and Barb Shaffer and Chairperson Janet Walker, plus the staff at the SPSC.

Thank you

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- January 2015

to Steve Partridge, Facilities Manager, for literally going above & beyond to fix the Club’s flag pole! Great Photos!


January 2015 by Helene Hardick, President

December 2014

Membership: Sally Roth, TouhySally@aol.com Mah Jongg: Eva Hefner, eva12023@tampabay.rr.com

by Helene Hardick, President

Ladies Beach Club at Pass a Grille December 8 LBC Welcomed the Tampa Opera and their talented voices. This th

DECEMBER LBC for Welcomed the Tampa Opera andA delicious luncheon was served put us in the8TH mood Christmas Celebrations. their talented This guest, put us inSanta the mood for Christmas followed by voices. a special Claus. He gave everyone in attendance a Big celebrations. A delicious luncheon was served followed by a Hug and a grab bag present. A Very Merry Christmas and a Happy New Year to special guest, Santa Claus. He gave everyone in attendance all from Bev ABurchard Santa and Opera Tampa performers a big hugthe andLBC. a grabBelow, bag present. Very Merryand Christmas and a Happy New Year to all from the LBC. Pictured are, Bev Burchard and Santa and Opera Tampa performers. The November meeting, with the fabulous new fall and holiday fashions from Patchington’s, was a big hit with our members. Our lovely member models are to be thanked for their time and efforts to make this program such a success. Marcia Bye, our Program Director, really hits the mark in creating great programs. Below are the beautiful models.

January 19th, will bring speaker Eileen Jennings who will The November Meeting with the fabulous new fall and holiday fashions from tell us about the Armenian Holocaust in 1915. Come for an Patchington’s, was a big hit with our members. Our lovely member models are interesting and informative program. Stay for lunch and play toMah beJongg thanked for their time and efforts to make this program such a success. afterwards. Lunch reservations 360-1646. Marcia Bye, our Program Director, really hits the mark in creating great programs. Below are the beautiful models.

Amateur Radio Club

by Dick Mordaunt, AB1NI

T January 19 , will bring speaker Eileen Jennings who will tell us about the

he Amateur Radio Club (ARC) has a will use a laptop in the ham shack We will use the club’s HF SSB radio ham shack and antenna at SPYC main running rig control software, Skype, in addition to radios at home and in where we talkthto sailors and others on HF and an internet connection. All this our boats to talk to participants in the to turn on, and Regata radio. Recently we had in a club meeting del Sol al Sol. Come join us at Armenian Holocaust 1915. Come can for be an used interesting andcontrol, informative program. to show members how to use our ham talk on the HF SSB radio over the one of our meetings in the Ham Shack. Stay for lunch and play Mah Jongg afterwards. Lunch reservations 360-1646. shack HF SSB gear. We will probably do internet. That means members can this again. Soon we may have a meeting be at home, in a condo or traveling SPYC ARC socializes on-the-air every to help members setup Winlink (ham and talk to the Regata, other sailors Monday on our VHF Net at 17:30 on radio email) on their boats or in their or anyone else with an HF SSB radio. 147.030 MHz where people join us ham shacks without using a local internet Soon members won’t need a radio and locally or from around the world on connection. If you want to set up HF SSB antenna, they can use ours if they have Echolink. Let’s all stay in contact from we would be glad to help. Come to a a good internet connection! There is wherever we are in the world and have still much work to do to make this a fun with Amateur Radio. meeting or give us a call. reality. Thanks to volunteer help and We recently started working on a way to some equipment donations we are https://sites.google.com/site/ use the ham equipment remotely from making good progress. The biggest spycamateurradioclub/ anywhere with an internet connection. obstacle now is getting and paying for It is really quite simple in concept. We the internet connection into the shack. January 2015 9


Vessel Safety Check Sunday, January 25, 2015 10am - noon All 3 SPYC Marina Locations (Downtown, PAG, Snell Isle)

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egister now to have an Auxiliary Coast Guard Squadron Examiner conduct a survey of your boat and motorized dingy safety equipment right at your slip to ensure they meet Coast Guard requirements for your safety.

Why do you want a VSC decal? Boats that pass the examination are awarded a distinctive VSC Decal that alerts the Coast Guard, Harbor Patrol, and other law-enforcement agencies that your boat was found to be in full compliance with all Federal and State boating laws. Frequently, such agencies will not detain or board boats displaying a currentyear decal that are otherwise operating safely.

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Broad Reachers

n November 15th, the Broad Reaches finally held their “End of the Year” party at the home of Captain Joanne Simmons and her husband George. This summer was so busy with everyone traveling or other scheduling conflicts, we ended up calling it the “Welcome Back” party. Everyone brought a dish to share and lots of fun was had by all.

Holiday Race Winners L-R Joanne Simmons, Tove Kullman & Anne O’Dell

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To register, contact Dockmaster Adam Harnen at 727-822-3227 with your preferred time and location. Prepare in advance by reviewing the Online Virtual Vessel Safety Check at: http://wow.uscgaux. info/content.php?unit=VDEPT&category=virtual-safetycheck

by Ginny Daniels

Due to weather, this year’s Turkey Race ended up becoming our Holiday race. We had eight sailors and, of course, our Safety Boat skippered by George Kullman. We are proud to announce that we now have a permanent trophy for the winner of that race. The first recipient is Anne O’Dell, our Race Captain. The race consists of sailing around Bird Island and returning back to our PAG dock. Tove Kullman and Tricia Billings chose the eastern route, while the other six sailors selected the western course. Our Captain Joanne Simmons went aground, but she recovered and finished third overall, with Tove taking second place.

Judy Clapp represented the Broad Reachers for an FWSA interclub race on Dec. 9th at the Sailing Center, hosted by the Salty Sisters. With very gusty winds, she capsized, but was able to “right” her pram, get back in and continue to sail.

Judy Clapp washing her very wet sail

Bird Island Race

On December 13th, we will be holding our annual Christmas party and luncheon, followed by a Chinese auction. January 6th, the Broad Reachers will be having our mid-year General meeting and luncheon. On January 21st, the Broads will be hosting the FWSA General Meeting and take pleasure in announcing that Jen French will be the keynote speaker. Next month, we are planning a Mystery Race and a class on Race Committee procedures for sailing at PAG.


Cruising Fleet by Angela Kowalik, Fleet Captain

Happy New Year!!! The Fourth Annual Lighting of the Docks was held on Saturday, December 6, 2014 and was well attended by both fleet and non-fleet boaters as well as many nonboaters who just wanted to come out to the docks and help us all celebrate the seasons!! Many special thanks to our Dockmasters Adam Harnen & John Toberman who decorated the dock, and put in extra time and effort to be on hand to welcome everyone to the docks and cater to our whims! Thanks also to Port Captain Bert Rachel who helped coordinate the event with me, and worked with club management to get us a REAL tree on the dock, and to Commodore Harvey Ford (and his lovely wife Kathleen) for being on hand to participate and welcome all the dock walkers! We had quite a turnout on the docks this year, the largest crowd and participation yet by some accounts, and with many noshes and libations to share. The evening was pleasant with a cool ocean breeze and a full moon to boot which helped as we walked the dock to enjoy and appreciate all the boats and their decorations! What a great marina we have, at an awesome and picturesque location, and with such a great group of friends! We are looking forward to making this an even larger heralded part of the SPYC Holiday Celebrations for everyone’s continued enjoyment. I want to thank all of the boaters who took time to decorate your boats, and to all who came out to see them, and to everyone who helped spread the Holiday Cheer!

Upcoming events for the Cruising Fleet to enjoy include: • Cruising Fleet Luncheon – Thursday, January 8, 2015. • January cruise to our own downtown SPYC docks – January 23-25, 2015 • Vessel Safety Inspection – Sunday, January 25, 2015 • February cruise to Pasadena Yacht & Country Club – February 20-22, 2015. January’s Cruising Fleet Luncheon is Thursday, January 8, 2015 at noon. Our January luncheon speaker is Maurice McGough, who will speak to us about his continuation of the Northern part of the Great Loop cruise and his experiences aboard his fine vessel “Quotidian”. Also in January, the Fleet will be at our own docks downtown the weekend of January 23-25. Stop by and say hi! On that Sunday, January 25, the Aux. Coast Guard Squadron will be on hand to conduct the annual Vessel Safety Check at the downtown docks (as well as the other SPYC marina locations). It’s always good to have that VSC sticker (see the related ad for more information) Looking ahead, we are beginning to make plans for our annual May Commodore’s Cruise starting with the shirts! Shirt ordering will begin in January, and so will the excitement start to build. Meanwhile, we have other great cruises planned in the spring leading up to the Commodore’s Cruise. As we have done in the past, sign-up for our cruises

opens first at the Monthly Meeting and priority for those in attendance, and then later with the Sailing Secretary and on the website after that time. Please call our Sailing Secretary Phyllis to sign-up for our activities, cruise and/ or luncheon reservations at 727-892-6893 or email her at sailingsecretary@spyc.org. Seas the day and go boating!!! Looking forward to seeing you on the water… - Angela Kowalik, Fleet Captain

Dockmasters, John Toberman & Adam Harnen

(L to R) Angela Kowalik, Fleet Captain Bert Rachel, Port Captain - Harvey Ford, Commodore

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Your Comments are Being Heard... “ “ “ “ “

I just wanted to express my enthusiasm and appreciation for our new chef.” “I think you have a very good hands-on approach to managing the club [in reference to Marc Reydams, General Manager], and it is very reassuring to see the improvement you and the Flags have made to the club. For that, I thank you.” – Helen DeWalt I just received the “Smooth Sailing” magazine for December. Today is Nov 25th. Last month I also got it early. Thank you and your staff for getting it out in a timely manner.” – Dennis Koelsch Last night was the best golf group party ever. Club did a great job with everything. Nothing but rave reviews” – Gene Strite Just wanted to give compliments to the wait staff, the bartenders and the chefs for our party on Thursday night. Everything was perfect.” – Nancy Strite

Article By: Fred Stansberry The WSS enjoyed another month of weekly fellowship shoots at various bay area sporting clays venues. Following the November 14th weekly shoot at Sarasota Sporting Clays, we held our first annual "Turkey Shoot". The competition was lively! When the lead stopped flying and the smoke cleared away, John "Pull" Hanner took home the Turkey by being the last man standing. John assured us he would be As Tom Hatton looks on John back next year with the lucky wishbone Hanner demonstrates his to present to anyone who could unseat winning form in the WSS first him as the WSS Turkey Shoot King. annual “Turkey Shoot” Ryan Holcombe. John Cartier and Jeff Locker, three of our younger members, have been very impressive in our recent weekly shoots. We are looking forward to their leadership on our All-Star team at the upcoming Rough Rider's Charity Shoot in January. The WSS Christmas Social was held on Thursday, December 14th. Members and their spouses gathered in the Regatta room for cocktails and Hors d’ Oeuvres and then a festive dinner at Grille 1909. SPYC members are invited to join the WSS. Contact Jack Cartier via email at gjcartier@tampabay.rr.com, or call him at (727) 235-2724.

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We just finished dinner in Grille1909. It was excellent. The chef came out to see how we enjoyed our meal and promised more changes. Nice job Mr. Commodore” – Susan Mittermayr Absolutely wonderful! Today Especially...chicken milanese and baked ziti! We loved it! Keep up the great work. Thanks! – Joyce and Adrian Nader And here is some welcome news - they raved over the food - detailing each dish to us - further complimenting their waiter - who spoke French with our son-in-law. Isn’t it so nice to hear positive remarks about the YC food? We did meet the new chef right after we came on board, and liked him instantly. Great hire! Steaven also made them feel welcome. – Happiest of holidays to you, Ed and Marsha Fetchik

Competitive

Power Boating 101 As an old sailor, I always heard (and experienced) that when two sailboats are sailing the same or near course … it is a “race” as skippers trim sail and try to squeak maximum horsepower from each puff of wind. It takes knowing your boat and how she performs in different situations. I have learned this is the same principle with power boating. It isn’t just setting the auto pilot or GPS. That straight line may not get you where you think you should be going! Wave action, tide, current, etc. all make a huge difference on getting where you are going and squeaking maximum efficiency out of your boat. On January 10, 2015, the Power Boat Competition committee is holding an open event to introduce all members (sail and power) to the sport of predicted logging in a fun, informal and uncomplicated fashion. Starting at 1 p.m. at our main downtown docks, we will briefly hold a skipper’s meeting (including all crew) followed by an on-water demonstration winding up with a social by the dockmaster’s office after the event. We will have options for boaters to participate including riding as a participant on some else’s boat and using your own with experienced participants aboard. For more information and to sign up, please call our Sailing Secretary, Phyllis Eades, at 727-822-3873 or e-mail me at barbara.weller221@yahoo.com. Hope to see you on the water …

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Barbara Weller, Power Boat Competition Chair


Salty

ON JOLLY REGATTA~

Salty Sisters Sisters December 2014 By Anne O’Dell

~ ANNUAL MEETING~

June 2014

Trisha Birkenstock

~ALLISON JOLLY REGATTA~

28 young women sailors (8 to Saturday, May 10, 28 young women sailors (8 to The FWSA Annual Meeting is the culmination of a CHARM RACING SERIES: On Wednesdays in November and December, Salties [4] Pictured with ‘Tortuga’ are 18) participated in this 33rd annual event. [4] Pictured with ‘Tortuga’ are year’s worth of sailing, meetings and getting to‐ enjoyed at the SPSC. On the average, there Strite (Assistant Chair), racing Marilyn Prams, Sunfish, and Sonars volunteer Salties: Ginny Daniels, Nancy Strite (Assistant Chair), Marilyn gether just to have fun! This year’s meeting was sh & Stu Ahman watch as Blaire were 34 sailors and 10 RC volunteers onhosted shore or Bitter on the in Tampa [1] by the Ends water at the Venice YC. [1] Bay.Wall and Gloria Lewallen. [5] Mary Lavash & Stu Ahman watch as Blaire aughter McCarthy takes off in her pram. Blaire, daughter Outgoing President Shirley Rigo (L) was presented Sister of Salty Sister with prams a crystal CANE REGATTA: On December 3rd, 16 Salties sailed [5] Carthy, CANDY [4] Sally McCarthy, [5] vase full of volunteers. [1]20 Race Committee ded the in the Candy Cane Regatta assisted by over was awarded the lovely flowers ly Tro‐ Winners were as follows: The Christmas Tree Race: 1st Nancy Allison Jolly Tro‐ and Kadau, another 2nd Carol the FL phy and the FL crystal container and Charl Hansen , 3rd Els Wiemken, and last place went to Trisha Birkenstock Cham‐ State Girls Cham‐ full of Hershey were awarded pti Tro‐ Hadfield. The Candy Cane Grab: The most candy canes grabbed pionship Opti Tro‐ kisses to thank placing to 1st Jennifer Parramore, 2nd Anne O’Dell, and 3rd Carol her phy after placing Sailing Sonars in the Fall Charm Series. Hansen. The Poker for all her 6 races! first in all 6 races! efforts and hard Run: In this last race, holiday prizes were awarded to all participants. [2] o the Thanks to the work during the nsors— many sponsors— past two years! o Hazel FWSA INTERCLUB NEWS: especially to Hazel l Hough December 4th TI Tackers Pram Interclub at Treasure Island. & Bill Hough [2] pro‐ who pro‐ 1stt‐shirts—and place Tove d the lovely to the Kullman and 3rd place Joanne Simmons. [3] vided the lovely t‐shirts—and to the December 9th Salty Interclub at SPSC: Prams - 1st Place Nancy Kadau, 2nd Place y volunteers and staff who made many volunteers and staff who made egatta a success! this regatta a success! Tove Kullman and Sunfish 3rd Place Carol Hansen.

~TRAVELING BURGEES~

Regata del Sol al Sol—Salty Sis‐ Selga Sakss, Carole Bardes, and Gina Bowden-Pierce presented EDUCATION: invade the of tattoos! [6] seminar on November 19th. anland educational It was an intense instruction i l [6] on the meaning of visual and sound race signals. Everyone left with a better ng‐ understanding of RC racing signals. [4] m d ing‐ CRUISE: On Friday, November 14th,[2] Pictured here are the attending Salty group. thirty-seven Salty Cruisers toured the ver‐ Chihuly and the Morean Hot Shop and[3]Galleries. Salty Sister, Leslie Jeffery, had w of Selga Sakss accepting half of the Ardith Rut‐ den land Sunfish Spirit Award on behalf a of donation the Salty her artwork on display at the Morean Gallery. The Salties made to The aren Sunfish sailors participating in the most Interclub Morean Children’s Art Education Fund. [5]. ro’s regattas. (This year the Salties tied with the Din‐ was ghy Dames.) Congratula‐ dis‐ tions, Sunny Fish! THANKSGIVING: Thanksgiving was celebrated Wednesday, November 19th in n Cruiser B! What a fun time for the Ballroom. After our lunch, Barbara Watson tested everyone’s ~CRUISING~knowledge of ar’s event. Cerveza por favor! the “L” – Come within Hail flag. [6] [8] April 29th the [7] Salties took great de‐ light in by taking CHRISTMAS BOUTIQUE: The boutique was organized thea day Salty Sisters cruise on the ferry to and the SPYC Woman’s Club and held on DecemberEgmont Key. The fun‐ 2nd. The SPYC Junior Sailing Program benefits from this event. Proceeds from the Boutique provide filled day consisted of [3] a tour of the historic scholarships for 20 underprivileged children in the YMCA’s summer program. island, lunch (of course) and a few NAUTICATS: Our Salty Sister singing group, the NautiCats, [8] brave souls had took aa busy 2014 Christmas season appearing at seven different venuesbrief between Dec. 9th and dip in the turbu‐ lent Gulf. Dec. 19th. Directed by Judy McFadden, twenty voices sang at Christmas parties

~TRAVELING BURGEES~

XLVI Regata del Sol al Sol—Salty Sis‐ ters invade the land of tattoos! [6] G a i l [6] Falking‐ Judy Clapp hanging h a m up an ornament on a n d the tree. Regatta Chair Beth Penning‐ ton enjoying an adult bever‐ age. SV XTC had a crew of three Salties: Judy McFadden [7], Laura Bryant and Karen Park. Brooke Taliaferro’s boat SV Orient Express was repaired from last year’s dis‐ masting, and came in 1st in Cruiser B! What a fun time for all—plan to attend next year’s event. Cerveza por favor!

L-R: 1st Pl Tove Kullman and 2nd Pl Joanne Simmons

[8]

and retirement communities. Christmas is always a highlight for the NautiCats because they know that their music does make a difference when they see the joy on the faces of those listening to their presentation. [7]

Gina Bowden-Pierce, Instructor

November Cruise to the Chihuly and Morean Hot Shop and Galleries.

Barbara Watson testing our flag knowledge at our Thanksgiving feast.

The Nauticats performing during 2014 Christmas season.

January 2015 -

13 13


RESCUE OF THE

BOUNTY WED., FEB. 25

6:30 PM Hors d’ Oeuvres & Cocktails 7:15PM Presentation

$20.00++ /person (Cash Bar)

Author Michael Tougias will appear at SPYC to give a slide presentation & reading on his book Rescue of the Bounty. Michael J. Tougias is an award-winning author of 20 books including several true survival thrillers: Fatal Forecast, Overboard!, Ten Hours Until Dawn, and The Finest Hours. Tougias has received the American Library Association “Editors Choice” Award and the Independent Publishers “Best Nature Book of the Year” award. Disney Studios is currently filming the movie version of his book The Finest Hours.

Dec.

Employee Of The Month

C

ongratulations to Kerrie Paquette, Beverage Supervisor, for being honored as December’s Employee of the Month. Kerrie has been a valued part of the St. Petersburg Yacht Club Team for 10 years and the Club is fortunate to have such a conscientious & friendly Supervisor working in the Heritage Lounge. Kerrie’s hard work, attention to detail and warm personality are a true asset to the Club and our valued members. Please be sure to congratulate Kerrie when you see her. The honor is well deserved!

Grille 1909 Reservations: 892-6882 or spyccatering@tampabay.rr.com

Lunch

Grille 1909 Buffet

$9

per person*

Tuesday – Friday

All You Care to Eat

Buffet Includes: • Soup du Jour • Pre-Made Assorted Sandwiches • Hot Entrees • Assortment of Side Dishes

14

meet the

Executive Chef $11

per person* All You Presenting The Care St. Petersburg to Eat Yacht Club’s newly appointed Executive Nov. 4 Turkey Pot Pie Chef, Chef Joseph 11 Country Fried Pork Van Nov. Bemmel

Chops Nov. 18 Chicken and Rice Casserole Nov. 25 Spaghetti and Meat Balls Tuesday, January 13th December 2 Hearty Beef Ragout 6:00 – 7:30pm ~ Ballroom Join us in giving him a warm welcome to the St. Petersburg Yacht Club

• Dessert Display (Selections Change Daily)

Served in Grille 1909 Each Tuesday Evening Dinner includes: Vegetable du jour, Cornbread, Biscuits, Cole Bar Slaw&and Beverage. Regular Menu Also Available PFO light hors d’oeuvres

*Price does not include tax or gratuity

Please RSVP: The Club politely requests727-822-3873 reservations at least 24-hours in advance to guarantee the Special for all Club members 822.3873

- January 2015


Woman’s Club AT ST. PETERSBURG YACHT CLUB

By Patsy Warmack, Vice President, patsywarmack@tampabay.rr.com Betty Southard, President, womansclub@spyc.org

T

hursday, January 15: MURDER ON THE SET presented by The Detective Dinner Theater of Largo Waterfront Room: Social time with hospitality bar: 5:30 p.m. 6:00 p.m. Dinner Theater $24.00 inclusive. Plans go awry while filming an epic saga about an ocean liner on the Gulf of Mexico. Be ready to participate – find the clues and solve the murder!

Our mission is to embrace new friendships, promote socialization, cultural and educational activities, and promote women’s involvement in the SPYC. If you would like to join the Woman’s Club please contact Angela Kowalik at koalafam@tampabay.rr.com Interest Groups:

Guests are welcome and encouraged! Reservations required – email Angela Kowalik at koalafam@tampabay.rr.com or call 727-543-0171 by Tuesday, January 13 if you plan to attend.

Book Group | Facilitator: Shirley Barbel Jan. 28 Destiny of the Republic: A Tale of Madness, Medicine and the Murder of a President by Candice Millard Social time: 5:00 pm Discussion: 5:30 – 6:30 Meets the 4th Wed each month except December. Contact: sbarbel@aol.com

The November Thanksgiving Centerpiece project was a great success. Thanks Bev Eddins - another fun evening!

Bridge Group | Facilitator: Ellen Carnahan Meets every Tues @ 1:00pm in the Bridge Room [Lunch @ 11:45 optional] Contact: nshuff524@gmail.com

Open to all Yacht Club Members The Woman’s Club at the SPYC presents

Bev Burchard, Angela Kowalik, Nancy Dunn and Marilyn Wall proudly display their work.

Golf Group | Facilitator: Helene Hardick Meets each Fri Oct thru May 8:30 am at Cypress Links Contact: hhardick@alwaysonline.net Mah Jongg | Facilitator: Carolyn Rehberger Lessons are regularly offered for new players. Meets every Thurs @ 1:00 pm [Lunch @noon optional] Contact: sicar6@yahoo.com or 727-895-8243 Writer’s Group | Facilitator: Joan Lander Focus is on developing skills in a nonthreatening environment. Jan. 15 topic: The Gift Meets the 3rd Thurs @ 10:30 am Oct thru April Contact: waterwind1@verizon.net Sunshine Facilitator: Cheryl Lanfear If someone is ill or could use cheering up Contact: mclanfear@yahoo.com or 512-264-5542.

Traveling Burgee

Wardrobe Wednesday & Afternoon Tea Wednesday, February 11, 2015 Doors open & Tea begins at 2:00pm in the Ballroom followed by the $15.00 Fashion Show at 3:00pm inclusive Guests Welcome! RSVP no later than Monday February 9, 2015 to Shannon at spyccatering@tampabay.rr.com, 892-6882 or Cathy at cathSPYC@tampabay.rr.com, 892-6887

Jerry Caldwell, Reciprocal Committee Chair Seattle YC, SPYC members Judy & Terry Cunniff January 2015 -

15


Work

Anniversaries

Employee Anniversaries January 2015

Saturday, January 24, 2015 6:00PM

Anthony Frazier

Cook 4 years

Paula Wrenn

Banquet Server

Timothy Cobb Jeff Peterson

Robert Burns Night

3 years

Cook, Pass-a-Grille 2 years Entertainment at the Lounge Assistant, PAG 2 years

TIKI Tiki Hut Entertainment Schedule HUT Fridays in January

Cody Spruce

Sailing Center

1 year

Oct. 4th -­‐ Dave Valliere Oct. 11th -­‐ Carole Sunday Oct. 18th -­‐ D'Band Oct. 25th -­‐ Ted Wray

January 2nd - Pat Best January 9th - Sam Stone January 16th - Pat Best January 23rd - Sam Stone January 30th - Felix Tayton

G lf Gr up

A Scottish Celebration & Tribute to Robert Burns *Bagpipes, Kilts & Haggis (If you dare) *Pageantry, Scottish Toasts & More *A Taste of Scotland Buffet Come out and be a Scot for the night wear a “touch of tartan”

$25++/person Cash Bar Available (So bring friends)

Reservations: 727-892-6882 or 6887 (48-hour cancellation policy in effect)

An Entertainment Committee Event

By Nancy Strite

A

very chilly and windy morning welcomed our golfers at Pasadena Y & CC. There were several cancellations, and after a few holes the temperature warmed up to (almost) playable conditions. First place winners were Rich Lander, Gene Strite, John Arsenault and Fred Alberg; 2nd, Emmett Coe, Robert Weir and Myra McShane; 3rd, Jerry Crawford, Mike McDonough, Gail Weir and David Evans. Our Christmas Party proved to be the “Event of the Year”, chaired by Susan Arsenault and Marilyn Hartman. Four hours of fun, food, dancing and friendship made for an evening to be remembered. Thanks to the Wait Staff and bartenders Mike and Jonathan for so ably handling the crowd. Myra McShane was a repeat winner for Female Golfer of the Year and Joe Hartman won the Male Golfer of the Year. Congratulations to both of them. Emmett Coe was the big 50-3020 winner, and in my book, John Lesniak will go down as the dancer with the most stamina, twirling ladies around all evening to the music of the Dave Maggio Band. Thanks and kudos to Susan, Marilyn and husbands!

Chairs Marilyn and Susan 16

Golfers of the Year

- January 2015

“Santa Golfer”, John Arsenault

Emmett and the ladies


January

THE BEACH CLUB BLOODY MARY BAR & BRUNCH

Last Sunday of Every Month January 25th 11am– 2pm $16++ Buffet Build your own Bloody Mary! $3++ with Buffet $5++ without Buffet

Call now for your January 25th Reservation: 360-1646

Bingo AT THE BEACH

WEDNESDAY, JANUARY 14

A la carte dinner at 6:00. Bingo at 7:30. Bingo cards - 25¢ each, or 5 for $1 3 free cards with the purchase of dinner. Prizes awarded every game. Space is limited, so please specify Bingo when making your reservation.

Call: 727-360-1646.

Valentine’s Day AT THE BEACH CLUB

Wine and Dine this Valentines at the Beach Club! Saturday, February 14th

BEACH CLUB

Weekly Specials IN JANUARY

Sundays - Noon until 8pm

$12++ Steak Tacos Red Cabbage, Tomatoes, Cucumber, Wasabi Aioli, Red Pepper Aioli, Jasmine Spinach Rice Choice of Soup or Salad

(except the 25th, 4- 8pm)

Mondays

- 6:00 – 9:00PM $15++ Carne Asada Cilantro Lime Marinated Skirt Steak, Ancho Chile Rice, Corn Tortillas, Guacamole, Sour Cream Choice of Soup or Salad (except the 5th, Club Closed for Employee Holiday Party)

Wednesdays - All Day and Evening $7++ Sterling Merlot (Not available as a Happy Hour Special)

Thursdays

- 6:00 – 9:00PM $24++ Crab Boil Snow Crab Legs, Mussels, Clams, Sausage, Corn on the Cob, Potatoes Choice of Soup or Salad (Except for Dec. 1st)

Fridays

- All Day and Evening $8.50++ Caballero Specialty Martini

Saturdays

6-9pm $22++ Lobster Stuffed Salmon Spinach, Onions, Creamy Toasted Almond-Pancetta Risotto, Vanilla Beurre Blanc Choice of Soup or Salad

CLUB CLOSED for

Employee Holiday Party Monday, January 5th

We will re-open with regular business hours on Wednesday, January 7th

Entertainment by Jonathan Elgart See February Smooth Sailing for menu and details. January 2015 -

17


kid s night out! ’

While Mom & Dad have their fun at the Club!* (Downtown Clubhouse)

SPYC now offers Espresso & Cappuccino in all of the Club’s dining areas: • Bridge Breakfast • Grille 1909 • Commodore Room • The Heritage Lounge

Espresso $2.50 & Cappuccino $2.75

Kids Night Out will be offered once per month beginning:

Saturday, January 24th, 2015 from 6 – 10pm Saturday, February 28th, 2015 from 6 - 10pm Ages 3 – 12** $20 for the 1st child & $15 for each additional sibling*** Includes: 4 hours of fun, pizza dinner, snack, games, crafts & movie time

Enjoy one of these delights as an afternoon pick-me-up, as a perfect addition to breakfast or paired with one of the Club’s dessert delicacies freshly made in the Club’s very own pastry kitchen by one of our Pastry Chefs.

Reservations required a minimum of 24 hours in advance. 727-822-3873 Kids Night Out will be offered one night each month at the Downtown Clubhouse. In the event that there is a high demand, additional nights will be considered. *Mom & Dad may not leave property – service is provided while using the club. **Children are required to be “potty trained” to attend ***Additional children must be a sibling to receive the $15 price; Price is not pro-rated for children who stay less than 4 hours.

Valentines ‘

Menu • • • • • • • • • • •

18

Enjoy a Great Brunch & Cool Jazz with the ones you love

Assorted Salads Seafood $22++ /person Tapas Omelet Station $11++ Sliced Fruit Display /ages 4-12 Imported & Domestic Cheeses Eggs Benedict Smoked Salmon Display Live Music: Carving Station Christiana Regular Brunch Favorites & Dessert Drapkin Mimosas, Bloody Marys & Screwdrivers Jazz Vocalist And Much More!!!

Reservations: - January 2015892-6882


Many Thanks To Our

2014 Christmas Boutique Sponsors CAPTAIN Ford and Ford, P.A. International Ship Repair & Marine Services, Inc. Carmen & Sam Memberg Beth & George Pennington Beverly & Bill Smoak HELMSPERSON Maryann Aselage Marion Ballard Tricia Billings Trisha Birkenstock Jacqueline Ley Brown Past Commodore Rich Doyle and Family Carol & Jon Hansen Barbara Sansone NAVIGATOR Mr. & Mrs. John Fuller P. Douglas Freedle Charlotte Hofmann

Sunday Brunch

Sally & Donal Roth Joy & Robert Rudnicki Danette Szakaly Carole Waygood Sally & Duke Wheeler CREW Kathleen & Joe Ahern Jean & Victor Hurst John R. Cappa II Polly & Dick Jones Willette & Tom Chesnutt Roseanna Costa Sally Plonsky Carolyn Rehberger Jeanette Erb Helene Hardick Nancy Shivers Sharon & Robert VanLandingham Tipsey Ten, Salty Sister’s Class of 2011

$16++ per person

10:30am - 1:30pm

Tapas Display Belgian Style Waffles & Chef Prepared Omelets, Assorted Seasonally Fresh Salads, Action Station & A Variety of Lunch Entrees, Assorted House Made Breakfast Pastries & Extreme Dessert Table & MUCH MORE!

Reservations: 822-3873

NIGHT Wednesday, January 21st Wednesday, February 18th Regatta Room - 7pm - $10++ Reservations: 727-892-6882

Super Bowl Sunday, February 1, 2015 Heritage Lounge - 5:30 pm

TOUCH DOWN BUFFET

Drink Specials $1 Domestic Drafts $2 Import Drafts $3 Well Drinks

Assorted Pizzas 7 Layer Nacho Dip Every Sunday in Grille 1909 Loaded Baked Potato Skins By Popular Demand... Burger Sliders & Buffalo Chicken Sliders Hot Dogs with all the fixin’s Cookie Bars & Brownies $17++/person (The Buffet will be available until the End of Half Time)

SATURDAY BREAKFAST BUFFET

7:30 – 10:00am · Bridge Room **Members: $6++ ~ Guests: $9.25++

Please make a reservation: 822-3873

(This is not reserved seating, this will just let us know how much food to prepare)

The Best Breakfast in Town! January 2015 -

19


Photos from our

Gingerbread House making event

WINE SOCIETY Downtown: Thursday, January 22nd at 6:00pm Pass-a-Grille: Wednesday, January 21st at 6:00pm The Wine Society allows exposure to the origin of the various flavors of wine and to be educated by highly knowledgeable wine makers from around the world. Wine Society members and guests enjoy savoring the taste of new trendy wines while sharing the overall wine experience with their fellow members and wine enthusiasts. Non Wine Society Members are welcome to attend for $25 20

- January 2015

Reservations Required

Downtown: 727-822-3873 Pass-a-Grille: 727-360-1646


Happy Birthday!

Birthday Bash

Too full from lunch or dinner to indulge in dessert at the Club? Take home a sweet treat from the Sail Away Pastry Case located in the Heritage Lounge. *For larger orders of 12 pieces or more - orders may be placed 24-48 hours ahead of time. Order forms will be available in the Heritage Lounge or may be e-mailed to you by the staff at the Front Desk. *Prices will vary depending on the desserts freshly made that day.

6-9 p.m.

Thursday, Jan. 29th Thursday, Feb. 26th If your birthday falls within the month of January or February your dinner is COMPLIMENTARY!

$16++ /per guest (Free birthday dinners for member & spouse only. Offer is not available to guests) If you are a single, or even a couple & would like to be seated with a group, please ask to be seated at the Social Table.

Reservations Please: 892-6882

$12++

JANUARY

per person*

GOOD NEWS

No more waiting until Next Tuesday for Family Night at the Club. Now you can enjoy a Delicious Two Course meal Tuesday thru Friday for Only $12! Selections will change Monthly.

JANUARY 6 – 9 Iceberg Wedge Salad with Beefsteak Tomatoes, Applewood Bacon, Blue Cheese & Chives CHICKEN MONTRACHET BRAISED ROMAINE, BUTTERNUT BISQUE

JANUARY 13-16

JANUARY 20-23 Mulligatawny RED CURRY CHICKEN, COCONUT BASMATI

JANUARY 27-30 Amish Chicken Noodle Soup CHICKEN FRIED PORK CHOPS, PEPPERCORN MILK GRAVY

Italian Wedding Soup PORK CUTLET PIZZIOLA January 2015 -

21


weekly events

SUNDAYS $12 Steak Tacos Noon until 8pm (except the 25th, 4-8PM only)

The Beach Club at

Jan.

Pass-a-Grille Hours of Operation:

Sunday – Noon-8:00pm Sunday Brunch – (Last Sunday of the Month) – 11:00am-2:00pm Friday and Saturday – 11:00am– 10:30pm Other Days – 11:00am – 9:30pm Closed Tuesday Lunch – 11:30am – 2pm Dinner – 6 – 9pm Bar Menu Available Noon – 8pm Sunday and 11:30am – 9pm Other Days

MONDAYS SUN

$15 Carne Asade 6 - 9pm

MON

TUE

WED

For reservations please call 727-360-1616

Happy Hour 4-6pm in the Lounge

THU 1

Complimentary Eggnog

4

5

6

Club Closed for Employee Holiday Party

CLOSED

CLOSED

7

5 – 8pm

Club opens at 4pm

8

10

9

4-6pm

Unsinkables

11

12

13 14

15

4-6pm

16

17

Bingo 7pm Dinner 6pm 4-6pm

19

20

Happy Hour

6 - 9pm

4-6pm

(except the 1st) Ladies Beach Club

CLOSED

18

$24 Crab Boil

21

Entertainment:

Jerry DeMark

22

Entertainment:

Big Rich

23

26

Wine Society 6 pm

Happy Hour

Happy Hour

$16++

Singles Club

4-6pm

CLOSED

27

Bloody Mary Brunch

Sam Stone

24

Entertainment:

Doug Bliss

25

Entertainment:

Broad Reachers’ FWSA Luncheon

4-6pm

All Day and Evening

Entertainment:

Dave Valliere

Happy Hour

Happy Hour

$8.50 Caballero Specialty Martini

Pat Best

Entertainment:

4-6pm in the Lounge

FRIDAYS

Entertainment:

Harry Galloway

Happy Hour

THURSDAYS

Entertainment:

Jonathan Elgart

Happy Hour

CLOSED

All Day and Evening

3

Good Luck Foods Buffet

WEDNESDAYS $7 Sterling Merlot

2

SAT

4 – 6pm

Mark your calendar! - Saturday, February 14 Valentine’s Day Dinner See February Smooth Sailing for details!

TUESDAYS

FRI

29

28

31 30

Entertainment:

Mike Balisterri

31

Happy Hour 4-6pm

11am -2pm

SATURDAYS $22 Lobster Stuffed Salmon 6 - 9 pm

Entertainment:

Entertainment:

Doug Bliss

Daryl Dodge

The Beach Club will open at 4PM on New Year’s Day with complimentary Egg Nog 4 – 6PM Good Luck Foods Buffet 5 – 8PM $14


Downtown Clubhouse

Jan.

Commodore Room Dinner: Fri. & Sat. 5:30pm-9:30pm Grille 1909 Lunch Buffet: Tues-Fri. 11:30am-2:00pm A’la carte Lunch: Tues-Sat. 11:30am-2:00pm Dinner: Tues-Sun. 5:30-9:30pm Sunday Brunch Buffet: 10:30am-1:30pm Bridge Room Breakfast Buffet : Tues-Fri. 7:00-9:00am Saturday 7:30 – 10:00am

SUN

MON

TUE

BANDS PLAYING IN THE LOUNGE JANUARY 1-10 JANUARY 13-24 JANUARY 27 JANUARY 28 JANUARY 29-31

5

Flying Club 5pm

Sunset 17:53

18 Gold & Platinum Member Reception

Sunset 17:59

25

Sunset 18:05

7

13 YC Singles 5pm Meet the Chef 6pm

21

Amateur Radio Club 6pm Duplicate Bridge 7:15pm

Sunset 18:00

CLOSED

9

Sunset 17:48

10 GASPAR Regatta FL State Snipe Sat & Sun

Cruising Fleet Luncheon

Sunset 17:51

15

Sunset 17:52

16 Master Driver Team Race thru Sunday

Woman's Club 5pm

22

Sunset 18:01

Sunset 18:01

28

27

Cruising Fleet at Downtown Docks

Duplicate Bridge 7:15pm

Sunset 18:06

Super Bowl Party in Lounge Golf Group Valentine's Youth Regatta Valentine's Jazz Brunch Flying Club YC Singles

Salty Sisters Sailing/Lunch

Sunset 18:07

(All Dates Subject to Change)

10 12 12 13-15 17 18

YC Riders Cruising Fleet Luncheon Wing Shooters Society NOOD Regatta Amateur Radio Club Trivia Night

Robert Burns Night 6pm J24 Series/Green Bench Regatta Sat & Sun

18 19 20-22 20-22 25 26 28

FAMILY NIGHT

Sunset 18:04

31

FRIDAYS

Birthday Bash 6-9pm

Sunset 18:08

THURSDAYS

Kids' Night Out 6-10pm

Sunset 18:03

31 30

FAMILY NIGHT

Sunset Sunset17:39 17:58

24

Sunset 18:02

29

Heritage Lounge

WEDNESDAYS

St. Petersburg Classic Regatta

Sunset 17:57

23

Wine Society 6pm

HAPPY HOUR 4-6

Sunset 17:53

17

Sunset 17:57

Salty Sisters Sailing/Lunch

TUESDAYS

Power Boat Competition Training

7pm

COMING EVENTS: February 1 3 7-8 8 8 10

Sunset 17:47

Sunset 17:46

Sunset 17:56

20

Tiki Hut Open 1-6pm

MONDAYS

Duplicate Bridge 7:15pm Sunset 17:55

Grille 1909 10:30am-1:30pm

4-6pm

Salty Sisters Sailing/Lunch

YC Riders 6:15pm

BRUNCH BUFFET

CLOSED

Heritage Lounge 4-8pm Grille 1909 Serving 5-8pm

Sunset 17:50

19

Sunset 18:06

3

Wing Shooters Society 6pm

14

SUNDAYS

SAT

Club Opens at 4pm Annual Eggnog Party

Salty Sisters Sailing/Lunch

Duplicate Bridge 7:15pm

12

Sunset 17:54

2

8

Golf Group 6pm

Sunset 17:50

26

Vessel Safety Check 10am-noon

6

Sunset 17:49

CLOSED

11

FRI

11

CLOSED

Sunset 17:48

THURS THU

Tuesday - Saturday

GREEN FLASH DAZZLER PROFESSIONAL LESSONS LINE DANCE NIGHT NO PARTNER NEEDED. 7-9 PM JAZZ IN THE LOUNGE - HARRY GALLOWAY JAZZ TRIO DAZZLER

CLOSED

4

WED

weekly events

FAMILY NIGHT

Sunset 18:09

Sunset 18:10

Woman's Club Wine Society 505 Midwinter's at PAG Fleet Cruise to Pasadena YC Rescue of the Bounty Author Presentation Birthday Bash High School South Regatta Kids Night Out 6-10pm

SATURDAYS BREAKFAST BUFFET in the Bridge 7:30 - 10am

TIKI HUT OPEN 1-11:30pm


PRSRT. STD Prsrt Std U.S. POSTAGE US Postage PAID Paid FL FL St. Tampa Petersburg, PermitNo. 2622 Permit 756

St. Petersburg Yacht Club 11 Central Avenue St. Petersburg, Florida 33701-3919 (727) 822-3873 spycfrontdesk@tampabay.rr.com

ADDRESS SERVICE REQUESTED 2301 Pass-A-Grille Way St. Pete Beach (727) 360-1646

Marc Reydams………….............................823-1219 General Manager gm@spyc.org Colleen Finney, CHAE................................823-1061 Chief Financial Officer controller@spyc.org Amy Spencer…………...............................892-6888 Executive Director of Membership membership@spyc.org Joseph Van Bemmel..................................892-6889 Executive Chef executivechef@spyc.org Shannon Nylander, CPCE..........................892-6882 Director of Catering spyccatering@tampabay.rr.com Pierre Dumaine………...............................892-6880 Director of Food & Beverage pierre@spyc.org Steaven Harbin ……...............................…822-3873 Dining Room Manager ext. 227 steaven@spyc.org Vanessa McCambridge………...............…..360-1646 Manager at The Beach Club at PAG Vanessa-spyc@tampabay.rr.com Shawn Macking……….....................….….822-3113 Waterfront Director Waterfront-director@spyc.org Adam Harnen………............................…..822-3227 Dockmaster Dockmasterspyc@gmail.com Todd Fedyszyn………............................….896-8101 Youth Sailing Director youthsailingdirector@spyc.org Phyllis Eades………..................................892-6893 Sailing Secretary sailingsecretary@spyc.org Steve Partridge...…………........................892-6892 Facilities Manager facilitiesmgr@spyc.org Micah Giralte……………...........................892-6894 Executive Housekeeper housekeeping@spyc.org

Snell Isle Marina: 895-8142 Downtown Marina: 822-3227 Accounting/Billing Issues: 892-6883 or 892-6884 24

www.spyc.org - January 2015

Hours of Operation: Downtown:

Commodore Room:

Clubhouse Closed on Mondays

Dinner: Friday & Saturday: 5:30pm - 9:30pm

Grille 1909: Lunch: Tuesday - Saturday, 11:30am - 2:00pm Dinner: Tuesday - Sunday, 5:30pm - 9:30pm Sunday Brunch Buffet: 10:30am - 1:30pm (upstairs during the month of December)

Heritage Lounge: (food service hours) Lunch: Tuesday - Sunday, 11:30am - 2:00pm Dinner: Tuesday - Sunday 5:30pm - 9:30pm (limited afternoon & late night menu available)

Bridge Room: Breakfast Buffet: Tuesday - Friday, 7:00am - 9:00am Saturday – 7:30am – 10:00am

Tiki Hut: Thursday, Friday: 5:00pm - (Closing varies based upon weather & business levels) Saturday: 1:00pm - 11:30pm Sunday: 1:00pm - 6:00pm

Sailing Center:

Tuesday - Sunday: 8:00am - 5:00pm

Snell Isle Hours: Closed Mondays & Tuesdays Wednesday - Friday 8am - 5pm • Saturday & Sunday 7am -5pm

Pass-a-Grille Clubhouse: Closed Tuesdays • Sunday: Noon - 8:00pm Weekdays: 11:00am – 9:30pm • Friday & Saturday: 11:00am – 10:30pm Lunch: 11:30am - 2:00pm • Dinner: 6:00pm - 9:00pm Bar Menu Available on Sundays: 12:00pm to 8:00pm All other days with the exception of Tuesday: 11:30am - 9:00pm Sunday Brunch (last Sunday of each month): 11:00am - 2:00pm


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