The Weekend Sun - 16 July 2021

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16 July 2021, Issue 1068

The tastiest toastie? A Kiwi staple, the toasted sandwich, is under the spotlight with the nation on a quest to find the very best. Will Mount Maunganui chef Shane Kearns’ White as Snow sandwich, featuring korma spiced lamb, pickles and buffalo cheese, be named the nation’s top toastie?

Shane, pictured, is one of 12 finalists out of 120 entries in this year’s Great New Zealand Toastie Takeover. The head chef of Fire and No. 8 restaurants sees the irony of winning praise for such a simple but well-loved snack. “It’s funny to me that I’ve entered a toastie

competition,” he says, “considering the quality of food that I’ve been associated with and what we do. “That’s what’s good about this competition – it is getting people to think outside the box. A toastie doesn’t just need to be ham and cheese.” Read the full story on page 4. Photo: John Borren.

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