TSUPER mag VOL.2: Boracay Beyond the Bliss

s u p e r t r a v e l

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Boracay Beyond the Bliss

VOL. 2 PHP350

SUPER WORLD STAFF BOX 2

tsuper JIMMY CAUMERON Executive Editor and Creative Director / TRISTAN GRANADOS Creative Consultant / JOAN R. SORO Managing Editor / TEKS PABUAYON Art Director / JENNIFER A. VALENCIA Copy Editor / KRISTINA RITA & MARIE LAURICE LUPOY Editorial Assistants / / BONNAPART GALENG Intern / CONTRIBUTING WRITERS: Christopher Cornejo, June Dela Rosa, Anton Diaz, Ivan Henares, Voltaire Manalo, Rodalyn Masinag, Karla Rey, Bianca Santos / CONTRIBUTING PHOTOGRAPHERS: Manuel Barandiaran, Ian Belleza, Charles Buenconsejo, Christopher Cornejo, Tristan Granados, Ivan Henares, Richie Lazaro, Stanley Ong, Owee Salva, Terry Uy / CONTRIBUTING ILLUSTRATOR: Nerissa Ceballos / CONTRIBUTING STYLISTS: Anne Bella, Geoff Gonzales

tsuper® Headquarters October Eighty Publications,Inc. 5th Floor Agustin 1 Building F. Ortigas Jr. Ave., Ortigas Center Pasig city, Philippines 1605 http://www.octobereighty.com

Photo by: Ian Belleza

CHERYL FELICIANO Chief Executive Officer / HEINZ NGO Sales and Marketing Director / TONITO CARRATEGUI Intl. Business Devt. Director / JOSINE ARAGON, NATHAN BODLEY, RAN CHOO, ARIANNA GIMENEZ, CRISTINA GONZALES, HARVIE UY-DE BARON Directors / IAN BELLEZA Assistant Media Director / RICHARD TORRES, EMMA MANGALINDAN Media Managers / JD DE LARRAZABAL Circulations Consultant

tsuper® is published quarterly by October Eighty Publications, Inc. All Rights Reserved. Copyright © 2009 October Eighty Publications, Inc. Printed in the Republic of the Philippines. No part of this magazine may be used or reproduced in any manner without permission from the publisher. The views and opinions expressed by the authors in this magazine are not necessarily those of October Eighty Publications, Inc. Unsolicited manuscripts and images, which the publisher assumes no responsibility, will not be returned unless accompanied by self-addressed, stamped envelopes.

SUPER WORLD PLATAFORMA Editor’s Note Lucas Thompson: http://www.flickr.com/photos/drthompson/296154699/ , Fabio Ehrengruber, Aaron and Cassandra Ott|Institute for Figuring

Design by: Jimmy Caumeron Photos by: Owee Salva (main photo); (From left to right) Mallory Opel, David Unity|World Unity 9 of Flickr, Nuytsia@Tas of Flickr,

Boracay does not need a re-presentation. So much has been written about the island that it is a question, why again? When we went to Boracay to gather stories, I had a different goal in mind. The objective was to look for components that transform this island into a cosmopolitan beach brand. I envisioned Boracay to be a future city possessing a shoreline unmatched by any coastal city in the world. You go to this island to escape. But how much of Boracay provides you this “refuge” from your place of origin, when the only difference is the sea, sand and attire? Nothing is permanent in Boracay.

Party paradise is its current repute as it is no longer the secluded paradise it once was. One thing remains the same. The island is one family. From the Atis to “Hey Judes,” they form a unified island community. No matter how different the locals are from each other, they truly live the mantra “no man is an island.” People are what make Boracay a seductive beach destination.

Settling here is like owning your piece of paradise where passions can still be pursued. It is a daily dose of euphoria that transcends time. Boracay is a fountain of youth that constantly rejuvenates its locals to be vibrant and lively. Once you leave Boracay, the high stays in the island. Join the ride and the next time you go back, it may not be just because of the beach anymore. The combination of people, nature, music, booze and love take the biscuit for an ultimate escape. Once you experience these highs, it will remind you that we can create our own paradise in this world, as exemplified

by Boracay Jungle Boys’ life of everyday Yeeeeha!

Jimmy Caumeron

If Boracay is to become a city in the future, buildings can be products of biomimetics in architecture. Biomimicry enables buildings to live like living organisms. Buildings can harvest their own water and energy needs on site. Operate pollution-free and generate no waste.

Adapt physically to climate and weather. Imagine these buildings change their color according to surrounding temperature and sway with the wind like plants. Not only the island people can party, but the Boracay landscape as well.

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The sun is always high. Hope is surmounting. We thank God for a successful first issue and welcome the fulfillment of a promise. We cannot wait to fly out of the city for a great getaway. Super becomes doper, as we escape to the biomorphic world of Santiago Calatrava in Valencia, Spain. Since you cannot swim in its water pools, Caramoan in Camsur will surely bring the natural water experience. After the dip, a forest surrounds you where you experience “getting lost” concept of Joey Yupangco for a spa. After a complete rejuvenation, you will become emboldened to paint the town colorful through the creations of Rajo Laurel, and ILoveYou Store. These are but glimpses of musts that bring the “cool” to current warming. From city-life, we are already dreaming of the blue skies, the splash of water, the white powdery sand, and the exhilaration of adventures. What place best represents these highs? It is a place that starts with B and does not end in A. It is high time we respect our island’s true name and not confuse it with another beach in French Polynesia. Boracay please…not Bora!

THE BANDWAGON

SUPER WORLD

Contributors

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OWEE SALVA Owee Salva makes a living photographing everything from birthday parties to Smokey Mountain folk to jewelry. She into acting, modeling, graphic designing and videography. She easily gets burnt out, thus she forces her friends to call in sick from their day jobs to go with her on impromptu out of town trips. No extreme situation can thwart her travels, be it exotic food, or dingy public restrooms (or lack thereof). She is open to new experiences, and is always looking to capture something different.

IVAN HENARES Ivan Anthony Henares’ candid travel journals in Ivan About Town (www. ivanhenares.com), named Best Travel Blog at the 2007 Philippine Blog Awards, give his readers a glimpse of Philippine culture.

A staunch heritage advocate, he is a trustee of the Heritage Conservation Society and represents the Philippines in the ICOMOS International Cultural Tourism Committee (ICTC). Henares is currently the Marketing Operations Manager of the North Philippines Visitors Bureau (NPVB).

CHRISTOPHER CORNEJO Christopher Cornejo likes exploring many of his budding talents while onboard ships which take him almost around the world.

He was born for the thrills of travel and passionately appreciates the arts and world cultures.

Employed by Holland America Line, Chris is currently exploring Europe and South America onboard MS Prinsendam. With the world as his playground and an excellent camera by his side, his travels always inspire him to capture wonderful places, people, events and enveloping moments.

MANUEL BARANDIARAN This proud, risk-taking Bacolodnon has explored different places not often seen by the ordinary. One year after he completed his studies in the University of Asia and the Pacific, Manol took a big step in exploring China’s language and culture. He likes the nightlife and enjoy good food. In this issue of Tsuper, he photographed the deletable dishes of Terrace at 5th.

BIANCA SANTOS Bianca spent her formative years in the Philippines. She then spent a few years living in Paris, which cultivated her artistic inclinations. She completed her masteral in Sociology/Psychology at the University of Edinburgh with honors. After doing her fair share of exploration and travel, she has now settled in Manila and is pursuing a career in real estate. Bianca expresses her creativity through various outlets and media, such as writing, styling, and jewelry designing for her accessories line, Linya Disenyo.

KARLA REY Following her personal mantra “I make time for what I want,” writer Karla Rey puts travel on top of her must-do list. Aside from constantly exploring the country’s provinces near and far as if it were just a trip to a convenience store, trips to Asian grounds such as Brunei, Cambodia, and Vietnam just to name a few has widened her alreadyextensive understanding of different cultures, leaving her craving for future journeys with such intensity. Karla also has a fervent affair with books, photography, films, design, and architecture, not to mention good stories.

And with such desire to explore and learn, she is anything but conventional.

JUNE DE LA ROSA June de la Rosa writes freelance and habituates creative writing to adolescents when she is not running off to quaint little cafes, scouting for good books or ‘scribbling’ in dog-eared notebooks. She favors Chomsky, Bellow, Friedman, Rushdie, Dostoevsky, Dickens, Mishima, Woolf, Simone de Beauvoire, Anais Nin and Sylvia Plath. Her other interests are semantics, international politics, languages, literature, philosophy and mysticism. She loves walking Metro Manila’s ‘blackened snakelike streets’ and is rarely seen without her elevated footwear and sassyspice lipstick.

IAN BELLEZA Ian is the Assistant Media Director of October Eighty Publications. He loves going to the beach, particularly in Boracay because of Cocomangas’ 15 Shots. His newfound hobby is taking pictures. Ian also enjoys traveling and finding new restaurants in the city.

SUPER WORLD ITINERARY

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18 98 PLATAFORMA 08 / THE BANDWAGON 10 / BARRIOSCAPE 14 / T-CHRONICLE 16 / T-CHAUFFEUR: The heart of Boracay 18 T-CHAUFFEUR: Land before time 20 / T-CHAUFFEUR: The island bred 24 / T-CHAUFFEUR: Bohoracay 27 / T-CHAUFFEUR: Enter lost’s Exit 30 / TRESSPASS: Secret garden 31 / T-CHAUFFEUR: Partying in paradise 34 / FLAIR CHRONICLE: Cruisin 40 / T-CHAUFFEUR: Boracay by bike 44 / T-CHAUFFEUR: No island is an island 48 / EDITOR’S PICK: Boracay’s Garden Hamlet 50 / PROD: The Boracay citizen 51 / PROD: Boracay’s Friendly People 52 / PROD: The gatekeepers 54 / PROD: Coconut surfers 51 / URBAN FLAIR: Island Style 56 T-CHAUFFEUR: Sun, sand, and romance 60 / T-CHAUFFEUR: Heirlooms of paradise 68 / TOURTURO 70 / PANORAMA: Timeflux 74 / SPECIAL FEATURE: The House Maria Built 76 / ZOOM MACRO 77 / ZOOM MICRO 78 SUPERWORLD 80 / WANDERLUST: Valencia: The old city of the future 82 / SUPERSCAPE: Neo Day Spa 88 / RUNWAY: City heat 92 / AWAY: Caramoan: CamSur’s hidden treasure 98 / GALLERY: Art at sea 102 / HYPERSHOP: Next stop: Republ1c’s Skurbanville 106 / PALATE: Homecooking at the 5th 108 / TSUBIBO: Baguio: Back in bloom 114 / TSUPER FLASH 127 / ALLURE: Boracay smiles 130 / BARRIOSCAPE 134 / Boracay Beyond the Bliss Escaping from the city to a paradise city is like a dream. Banana boats are your ride and the Boracay highs are your drive.

The cover is bliss and the inside pages are what goes beyond.

Concept: Tsuper Editorial Team / Photo by: Owee Salva / Post Editing by: Teks Pabuayon / Model: Thiago Dahmer Mattos

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Beach Rush | The stretch of white sand opposite the cerulean waters inspires all kinds of beach activities.

T-CHRONICLE BARRIOSCAPE Illustration by: Nerissa Ceballos

Impressions

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This is the new Boracay beachscape; the rush hour of last minute dips and plays before the island parties begin.

T-CHRONICLE

T-Chronicle : comprised of T-Chauffeur | Trespass | Flair Chronicle | Prod | UR-Flair | Tour-turo | Barrioscape | Panoroma | Allure | Zoom In | Zoom Out | Tsuper Flash is a dossier of a specific destination showcasing the unique, authentic, familiar, and undiscovered facets of the place

Photo by: Owee Salva

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Puka Beach

T-CHRONICLE

THE HEART OF BORACAY

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As the sunset’s orange glow fades away, this “heart” glows brighter. The iconic lamp of Cocomangas is revived at Jungle Bar to mark a new spot of merrymaking, drinking, dancing, love-making and pure island bliss.

Text by: Jimmy Caumeron Photo by: Tristan Granados

The story we are about to tell ...

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T-CHRONICLE PRELUDE

Home is where I hang my hat.

I have no home. I have no hat.

I’m being paid partly to see the world and boy, can I really imagine myself in many places at once.

I have the zest to refuel my mind by touching new matter so often and finding comfort in its strangeness.

I have a talent for absorbing both the new and weird. No sweat.

I can’t stay put.

Breathing different air almost everyday tickles my body. I enjoy the rush.

I have discovered the human instinct of flaunting new cities and towns I’ve seen and oceans and rivers I’ve sailed.

It feels good knowing I went there first, before any of you ever could.

I’ve been moved in understanding how my human counterparts, in different crannies of the earth, all simply but differently laugh, cry, eat, walk, talk, and even find interest in things we thought most odd.

Hmmm. I’m so amazed by our different molds.

The end of my contracts would mean the bittersweet feeling of not wanting to leave the home I created on a magnificent floating object on a seemingly endless voyage.

At least for now, I can’t stop. The world waits to see me.

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T-CHRONICLE T-CHAUFFEUR The Story of the Place

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his February, I was invited to go with friends to an island in my country that I was foreign to.

Having seen some of the world’s most beautiful beaches, I wasn’t really excited to pack up and leave. What made me decide to say “yes” was when I was told that my trip wouldn’t be just for the ride. This trip was going to be an investment. And an investment it was! I had heard people say how different Boracay was from the rest of the other paradises, how beautiful it was and other such platitudes. Now, why hadn’t I succumbed to this island getaway’s charms? Beats me. So, off I went. At first, amazement was in the waiting. I swam...yeah. Soaked in the sun.. uhmm..check. And food-tripped to please the palate. I was looking for something that could really strum my nerve and didn’t hesitate to take a rich bite from its abundant ticklish sand. I wanted to be pampered by everything without moving a muscle. And I was. In a nutshell, I enjoyed myself.

It goes without saying that Boracay swallowed me in whole and I obliged. Being an amateur

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shutterbug, I shot what I believed was one of my most amazing set of photos. For instance, I took a still of a man slicing through coconut tree leaves by the beach. It was lovely! It painted a winner.

That captured moment gave me a slice of thought. It left me in a quandary. Something was different! I tried to chatter up with Mr. Man but he was rather shy. I sat with him by the beach. He didn’t move away. We had a lengthy conversation in silence. I could hear the waves while I listened to leaves being cut. For a while,

Opposite page: Bulabog Beach is Boracay’s kitesurfing paradise Above: Ati harvesting material for broom-making Below: Small Ati neighborhood

Text and photos by: Christopher Cornejo

ATI’S land before time

1 and 2. Ati women grooming 3. The Ati Multi-Purpose Cooperative which houses the office of Sister Ostang, a store, a classroom and a handicraft workshop 4. Sister Victoria Ostang 5. Ati chieftain

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it felt like I was in a trance. I was attracted by some inexplicable force into his enveloping core as if he were a human magnet. What he was spoke too strong and so loudly, I could feel his emptiness.

I didn’t want him to fear my presence. I wanted to be around him. I was moved when I learned that beside me was a fellow still living in our time, but thinking his. I found this man to be an Ati, a tribesman, making a broom by the beach, beside me.

Questions in my head kept me from leaving him be. I sat still and thought, “What does he do?”

“How and where does he live?” “How on earth is he surviving?” and so on. At that moment, I left the image of my vacation and ventured into a different human dimension. The history of humankind has always been of great interest to me and I was in awe when I realized that beside me was a living remnant of my ancestors. Before me was an example of our evolving lives and I had the urge to know more. It wasn’t difficult to feed my curiosity and it opened a new chapter to my holiday. Not far away from where I found this man was the Ati village. From the beach, a short walk through a small maze led me to a temporary-looking shelter. It was here that the past met present. I was indulged. Weaved into the small Ati community were a few nipa huts almost knitted into each other, within a sprawl of aged coconut trees. Here, I breathed new life. I was overcome by the feeling of seclusion and also by the feeling of liberty.

I was welcomed into the Ati community by a nun. Sister Victoria Ostang, a Daughter of Charity of Saint Vincent de Paul, is a devoted missionary with the Boracay Ati Multi-Purpose Cooperative.

I was thrilled to learn about the Ati. In my travels, I hadn’t the chance to discover a different civilization still living today. The good sister was mindless of time while answering all my questions.

The chieftain, a woman, allowed me to walk through their alleys and take pictures. I jotted down our conversation. The nomadic Ati, she narrated, has lived in the caves of Boracay Island for a very long time.

Until the rise of tourism between the 50s and 60s, the Ati thrived and grew as a close-knit, productive community. The Ati never learned the concept of money, hence never traded. So, they lived their lives the best way they knew how and independent of the outside world. They were gifted and were highly adaptable.

Today, some ancient means of survival are still being practiced. They still brave the ocean and use indigenous materials for killing animals for food. While hunting, they imitate the sounds

of the forest so they are able to blend in with their surroundings for that good catch of the day. They have a natural instinct for constantly looking for root crops, their staple food.

The Ati has always believed in resurrection and new life. They refuse sorrow, and instead, celebrate the passing of one’s soul into the next life. Part of their evolution is the exploration of new forms of art to be offered to their dead, such as hymns and dances.

Inati (ihn-nah-tee) is their language.

Sadly, however, this language is fast becoming extinct. These people are highly capable of learning. They are keen observers and can swiftly absorb new practices. This tribe has but to face their nagging challenge of feeling inferior towards their new human environment.

Discrimination in the classroom has caused Ati children to go home crying to their parents and wishing never to attend school again.

This, among other reasons, has deterred them from wanting mainstream education. The Department of Education offers learning for the indigenous but this program is most active in the Mindanao region. Not having known the concept of public health and sanitation, they have repeatedly been seen as a threat to the tourism industry and have been asked to leave their domain.

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way of this, they are inspired to harness their talent, to create novelty from the wealth that abounds in the waters around the island.

Having had nothing great to offer, I realized that the investment I came to seek was their interest. How? I hadn’t a clue. With the little information I gathered, my curiosity gave me a mouthful and it moved me. Perhaps, simply by narrating a series of events as unexpected as this, I could pay forward the efforts made to better the Ati tribe’s quality of life. I may not always expect to find what pleases my senses and so, in the strangeness among the Ati, I found comfort. I was one with them and their mission.

Boracay Island has much to offer and this includes its heritage. My unexpected experience with the Ati tribe gave my Boracay trip the kind of beautiful meaning it may not have been intentionally looking for but discovered nonetheless.

It was unlike the Boracay experience many have had. My experience taught me about home. There will always be an unsettling feeling in being uncertain of a loving home. Imagine living without one.

The Story of the Place

Their ancestors discovered Boracay centuries ago. On it, they built their livelihood, homes, and their lives. The Ati people have been forgotten by time and by the booming civilization everywhere else, especially in the land they thought was theirs. They have gained themselves a permanent injunction on the claim over their ancestral domain. Sister Victoria claimed this domain was no longer available for their use. Much, if not all, of Boracay is now privatized; it no longer has an area which can be set aside for them. They have not benefited from any considerable amount of security.

The local government has shown little support for the preservation of their tribe and culture. They are now known and seen as squatters in their own realm. They were offered to live in the center of town but the tribe refused because they knew they would become a showcase for tourists.

The private sector in Boracay intends to commit one percent of their net profit for the livelihood of the Atis. The tribe has yet to experience the fruits of this intention. Volunteers are calling out for help, for locals to fulfill their social obligation. The Ati, after all, are the forefathers of Boracay and we could all learn a thing or two from these people. To merely survive is now their mode of living. It is unfortunate, though, that amidst their simplicity, the Ati never had the perception of land ownership. Because of this, today, they are displaced. They may not fully comprehend how dislocated they are in our society. Through no fault of their own, the culture they have lived by hasn’t caused a need for them to perceive the meaning of identity, pride, or the need to make a difference. Sister Victoria and her community of volunteers have helped empower the Ati families in their battle for land, for life, and their future, to stand on their own and not beg. She says the Atis are easily motivated and as with other tribes around the country, they very much need the support of our society. With proper attention, she says they can create change together with the local community.

Sudden modernization has caused disorientation to the social order. This has impaired the Atis thought process and helping them understand their place in Boracay amidst the seemingly never-ending changes is an aim for Sister Victoria’s organization. The Ati families are being taught productive means of living so as to enable them to preserve their culture in the long run. These volunteers have helped build a cooperative store inside the shelter which is open to the public. By

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9 Text by: Christopher Cornejo Photos by: Christopher Cornejo and Tristan Granados

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6. Ati lady gathering water supply from a well located within the Ati neighborhood 7. As with their ancestors, the Ati men have built their livelihood, homes and lives in Boracay.

8. The handicraft room where the Atis make their products 9. Root crops, the staple Ati food

1. Illustration by Bogs Boracay showing the island as a party paradise 2. Lamps made of bamboo, designed by Bogs Boracay 3. Mommy/Queen Anita bidding farewell to a bar regular 4. The jamming sessions at Jungle Bar; (L-R) shown are Roldan Rabadogsty-le, Jack Bates, Bogs Boracay, Bang-Aw and Jack Agrabio 5. Baton-poi dancing of the Jungle Boys’ Archie and Roldan 1

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Island bred

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Bom Boms of the jungle

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omewhere along Boracay’s White Beach, when the clock strikes 5pm and the sky turns orange, you will suddenly hear drumbeats, howling, and horn blowing. If you find the spot where these sounds are coming from, you have found the “Heart of Boracay”. Not necessarily figurative, “Heart of Boracay” refers to the lamp that serves as the marker for the Jungle Bar. It has become somewhat of a refuge for people who want an alternative to Station 2’s familiar offerings. The tribal sounds and dances on White Beach are signals that party time at Jungle Bar has commenced. The performance is impromptu. A good blend of beats, tunes composed by gut feel. The effect is euphoric. Passers-by stop to watch, dance, and join in the ritual. Everybody looks toward the horizon to behold the beauty of Boracay’s setting sun.

This is probably the new home of Bom Bom culture—laidback, worry-free with a passion for art and music. That lifestyle still exists today with the Jungle Boys. Composed of men from different places and backgrounds, they came to Boracay to live the paradise dream. Jack Bates, Jack Agrabio, Roldan Rabadogsty-le, Archie, and Bogs Boracay—an original Bom Bom boy—are just a few of its members. They adopted a Bom Bom founder, Bang-aw, as mentor and father figure. Bang-aw jokingly states that he is more a model of silliness and womanizing. The Jungle Boys clearly look up to him and replicate his Pacific Islander look. Years of Bang-aw’s Bom Bom 4

life serve an inspiration to this “new breed” of Bom Bom Boys.

They all met as members of Bugsay Boracay Dragonboat Team, a rowing team that reaped awards both here and abroad. Unfortunately, the Jungle Boys felt that their time in Bugsay had gone on long enough. It culminated when they won competitions for several years. They decided to move on. To start anew, they recently formed another team called “3boogarantisabog” (translated as Tribe Guaranteed-Explosive). A yearly dragon boat competition is held every May in Boracay. They train leisurely to prepare for this race. This explains why most of the Jungle Boys look fit and athletic despite the nightly parties and supply of booze.

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6. Memory of triumph: Bugsay Boracay Dragonboat Team when they won in Hongkong 7. Tatay (Father) Bang-aw fooling around 8. Mommy Anita preparing a morning chocolate drink 9. (Bottom right-hand photo) The Jungle Boys build a gateway as a finishing touch to their bar 8 7

Because you are bound to shout it after gulping the drink. When they approve of something, they say “Ahoo!” and whenever a regular guest bids farewell, especially foreigners and ladies, their goodbye is a loud and resounding “Vag*na!”

It is not a wonder why the young presence of the Jungle Bar and its boys leave a mark on its guests. Everybody is welcome and treated as part of the Jungle Bar’s realm. You can even join the jamming session or dance to the music they make. Archie and Roldan twirl batons with fire on both ends. Mockery is non-existent even if you dance with them. They will even howl “Yeeha!” to encourage and motivate you. This is the party world the Bom Bom Bar was known for. A world wherein it seems that there is no tomorrow and happiness, though temporal, is the ultimate High.

The Story of the Place

Boracay also inspires them to be creative. Jack Bates makes small shell sculptures, Bang-aw makes colorful glowing mobiles, and Bogs paints his impressions of the island. Recently, the newly opened Shangri-La Hotel Boracay commissioned Bogs for a painting that they will display in their lobby.

The dream catcher at the Exit Bar located at Station 2 is also Bog’s work. His most distinguished pieces are his lamp creations, one of which was iconic in Boracay’s landscape until typhoon Senyang destroyed it. It was known as the first “Puso ng Boracay” (Heart of Boracay), an onion-shaped lamp made of bamboo. Approximately 18 feet high, the lamp hung at Cocomangas’ beachfront. The “Heart of Boracay” has been revived at Jungle Bar. Albeit smaller, the lamp still yields a dramatic effect.

When lit at night, it glows and spins like a giant disco ball. Bogs plans to replace it with the biggest lamp Boracay is yet to have. It is envisioned to be the crowning glory of the Jungle Bar.

The Jungle Bar opened in January of 2009 but has been around for awhile at Bulabog Beach. The bar sits rent-free on the property leased by the mom of Jack Bates, whom everyone calls “Queen Anita.”

It is interesting how the bar operates on the idea of pure fun where seriousness is not welcomed. They do not advertise their existence around the island. As far as they are concerned, if you find their location, consider yourself lucky. As early as 10am, they already serve alcoholic drinks. If Mommy Anita is around, she can prepare her delicious signature chocolate drink for you. At night, it becomes less wholesome.

The flow of alcohol and drinks highlight the Jungle Bar experience. It also hosts Full Moon Parties where good music, drinks, and poi dancing celebrate the beautiful full moon that lasts until sunrise. A signature drink for the strong and brave is Archie’s concoction called “F**k You, Archie.” Why the name?

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Text by: Jimmy Caumeron Photos by: Tristan Granados and Bogs Boracay of Jungle Bar

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Bang-aw

On the entire island, one name still resounds as one of Bom Bom Boys’ remaining fathers, Tatay (Father) Bang-aw. He got his nickname while studying in the University of the Philippines-Los Baños, Laguna, where he took up Agriculture. Now 56 years old, he still dons a Pacific Islander look. He walks around the island half-naked, adorned with beads on his ankles and flowers wrapped around his arms.

He first saw Boracay in 1977 at Puka Beach, a popular area on the island at that time. White Beach was, for him, still unheard of. Before moving to Boracay in 1995, he lived in Palawan for several years. He considered Palawan to be purely nature and wanted a place that could offer everything and he found

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it all in Boracay—nature, partying, and women.

He now enjoys a home with his girlfriend on Diniwid Beach. Bang-aw co-owns a popular restaurant at D’Mall called Lemon Café. With Boracay becoming busier, he considers the Jungle Bar at Station 3 his new refuge.

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Above: Tatay (Father) Bang-aw Below: No signage except the “Heart of Boracay”

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BOHORACAY

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Party, reggae, and pure island bliss

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t the very heart of Boracay’s White Beach is a hut-inspired bar, modestly perched among a multitude of modern pleasures and conveniences. Visitors know it as the Bom Bom Bar. For locals and Boracay’s regular patrons, it is the center of merry-making, music, and the island-bohemian lifestyle. It was built when folk singers and artists grouped themselves together to play music. They needed a venue for their jamming sessions so they built the Bom-Bom Bar. The group became known as the Bom Bom Boys whose story in Boracay has made its mark on the island’s party culture.

In the 1980s, Station 2 was the hub of artists. The area where D’Mall is now located was a coconut grove. Beneath the coconut trees were huts that were homes of artists who had beachfront shops at Station 2. Creativity is evident in the funky decors, hand-carved furniture, and works of art

that fill the Bom Bom Bar’s interiors. The ethnic and reggae sounds played attract the eclectic and musical crowd. The bar is now owned by a Bom Bom Boy, Bambi, and is a folk house that hosts live performances at night. The outdoor area has benches and tables made of driftwood. Imagine the surrounding area with lush greenery that lends you an image of Station 2’s recent Bohemian past.

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The Story of the Place

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Text by: Jimmy Caumeron Photos by: Tristan Granados

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1. The rooms are filled with artworks, even the comfort rooms 2. Paddles of Bugsay Boracay displayed at Bom Bom Bar 3. Bom Bom Bambi. The artwork behind him was drawn by his half brother DJ Surf Boutwood of Hey Jude.

4. The Bom Bom Bar facade 5. The rich intricate details of the bar

Imprints of creativity

Forty-eight years old Nonet Pillora, one of the first artists who settled in Boracay, recalls his time at Station 2. Thirteen years of partying gave him memories and friendship that, until now, connect him with Boracay. He moved to mainland Malay five years ago but remains a respected artist on the island. He narrates how he freely sold to tourists the shirts he hand-painted for a couple of hours. One shirt sold meant he would have money for the day, allowing him to party and play music all day long. For Nonet, Boracay was home and the people around were his family. Travelers came and stayed, not like today’s typical weekend tourist. During those times, locals were still a tad apprehensive about going to discos.

There were plenty of tourists, mostly Europeans. They sunbathed topless or in the nude at a cove north of White Beach called Diniwid. He remembers how Boracay felt like a private island. All they had to do was to celebrate that gift and live island life to the fullest. Swim, eat, and party ‘til

sunrise. Together with the rest of the Bom Bom Boys, they made music, created art, and formed a camaraderie that the group is known for. This was the Bom Bom life. According to Nonet, it is this Boracay past that he cannot afford to live in today. When asked why he detached himself from Boracay, he simply says that the island is now a different world that makes him feel like a total stranger.

Above: Nonet Pillora Below (left to right): Wall artwork in Bamboo Bungalows; boat artwork in Aria

There are hand-painted batiks in Cocomangas and hand-painted tube lamps at Summer Place that are either Nonet Pillora’s work or his former protégées’. The most recognizable works of art Nonet has are his totem sculptures found in different areas of Boracay. The totem’s forms and expressions were derived from the natural contours of the wood he was sculpting. He has also designed bracelets made of yantok. He has created 50 pieces of rain-sticks made of stainless steel tubes with pellets as beads. These rain-sticks were released during the millennium and scattered all over the world.

Today, Nonet hosts exhibitions only twice a year. He usually holds them at Aria at D’Mall. During these exhibitions, his Bom Bom friends, fellow artists, and local musicians come together to celebrate with him. He laments about the time when these exhibits were done on a regular basis; the times when the beach was free for artists to perform and exhibit their art. They organized art and cultural festivals for several years without the support of the local government. Now that the use of the beach means you need to cough up Php50,000, together with other stricter regulations, these opportunities for creative expressions became scarce.

When the island became congested and the Bom Bom Boys became busier, some saw opportunities to set up shop and a few like Nonet moved to the mainland five years ago. Since it is just a boat ride away, he goes to the island anytime he wants. His clients and friends still live in Boracay.

His artwork sells between Php3,000 and Php27,000. He wants his work to be accessible to everybody.

Sometimes, he gives it away to a friend for free, that way he can still visit his artwork and know that it is in a proper home. This explains why most known establishments in Boracay have Nonet’s work, especially those owned by a Bom Bom Boy or its progeny.

Pillora set up shop at the Caticlan Airport but was swept away by a storm. Nonet intends to rebuild and call it “Ice Kubo” or Ice Hut. He plans to have the same Ice Hut concept at D’Mall Boracay.

The second level of the Bom Bom Bar was offered for his occupancy but he is still waiting for the right time to do it. He loves where his workshop is located in the town of Malay. Situated by the river,

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Nonet also initiates community livelihood programs.

He also advocates the protection of the river that serves as a watershed for Boracay. Nonet may have decided to end his 13 years of island party life by moving to the mainland but his love and concern for Boracay remain strong.

He jokes that individuals like him are becoming a minority, the next Atis who are ignored and neglected Boracay citizens. He cited that Red Pirates and the Jungle Bar, both establishments in Station 3, have the charm and ambiance of the Station 2 he once knew. They feel free, natural, laidback, friendly, creative, and musical. It is interesting how these types of establishments are pushed to the far-end of the island, similar to how the Atis are isolated. Nonet thinks investors have their individual concepts for Boracay. It has now resulted into a hodge-podge town that wiped out the natural scene. Red Pirates, the Jungle Bar, and a handful of others can still remind you of the Bom Bom past Nonet talks about. These establishments harbor the same vibe, way of life, people, and culture in the midst of a fast-changing Boracay landscape.

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Text by: Jimmy Caumeron Photos by: Tristan Granados

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1. Wall artwork at Smoke 2. Totem artwork at Exit Bar 3. Batik prints at Summer place 4. Nonet Pillora’s works at Bom Bom Bar 5. Door artwork at Red Pirates Bar

1. Jack Bates shows off his tattoo of Lost Boys 2. “Love Highs” at Exit Bar 3. Exit Bar 4. A mural painting livens the interior of the Exit Bar

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Enter Lost’s Exit

Birds of the same feather flock together. Lost boys are not different from Jungle boys.

Sometimes, you see them jamming together at the Jungle Bar while reveling in the Boracay sunset.

Their homebase is the Exit Bar, a stone’s throw away from the Bom Bom Bar at Station 2. It is an inconspicuous bar without any signage except for an actual “EXIT” sign mounted on the sidewall. The bar is small, roughly seven square meters but at night, it is a crowd drawer, with strong followings of tourists and locals. The Exit Bar is about good company and an endless flow of drinks. It does not have the expected setup of a bar simply because the Boracay outdoors are an “Exit”.

The tattoo shop at the back of the Exit Bar is a good place to get skin art. They have a catalogue of designs to choose from and you can get a tattoo of your name spelled in the Filipino ancient alphabet Alibata. This is also where they sell bead items, jewelry made of shells, and wooden goggles. Some employees working at the Exit Bar and the tattoo shop live in the compound located at the back. Called the Bamboo Bungalows, the apartments are grouped together to feel like you are in a neighborhood of like-minded individuals. Most people who stay at the Bamboo Bungalows are likely to be acquainted with each other. Rico Dakudao, a former Siargao resident is a good friend of the Bamboo Bungalows’ owner. He is enjoying his adopted Boracay life because partying, tattoos, and the commune feel make the perfect beach lifestyle combination.

A Boracay party can last ‘til the very wee hours of the morning. A good place to have breakfast is at Smoke. It has two restaurants at D’Mall and is owned by a Lost Boy, Ancho Anchores, a good friend of Rico Dakudao.

Anchores is originally from Manila. He decided to settle in Boracay for good and brought his family with him. Tourists who have just come from parties frequent Smoke.

It is also a popular eatery for locals who have finished up their graveyard shifts at the bars.

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the secret garden An escape within an escape, Rico Dakudao leads the way to the Jungle Boys’ and Lost Boys’ secret spot one would never expect to exist on the island.

It is the discovery of a new Boracay perspective.

Literally.

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Text by: Jimmy Caumeron Photos by: Tristan Granados

Exclusive Access

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Text by: Jimmy Caumeron Photos by: Tristan Granados

Exclusive Access

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The view form the secret garden: White Beach and the cerulean Boracay waters

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1 and 2. Action at Juice Bar 3. Party regulars: Char Navarro and Ann Valdez 4. Juice Bar facade 5. Juice bar interior

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partying in paradise

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What happens in Boracay stays in Boracay

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ver the years, Boracay Island has evolved from being a quiet paradise island into party central comparable to other world-famous places to see and be seen like Ibiza and Miami.

Indeed, Boracay’s party scene is so alive and vibrant that some revelers travel all the way there without ever getting their feet wet. Partying has indeed become one of the island’s main attractions. These days, Boracay is a smorgasbord of hip and fun, energetic and wild, laidback and relaxed, daring and adventurous revelers willing to experience anything and everything that partying on this famous island has to offer.

The Beachcomber set up shop in 1982 and was one of the earliest bars to do so in Boracay.

It is considered the pioneer in the island’s nightlife boom. Renovated in 2007, the Beachcomber remains a go-to place for revelers looking to party the night away.

Probably among the most popular merrymaking places in Boracay, Bom Bom Bar, Juice Bar and Hey Jude have been considered as the stars of the island’s party scene. With their brand of island-inspired interiors and laidback vibe, these bars are frequented by locals, musicians, artists, and tourists. Bom Bom Bar plays reggae, Caribbean, and live tribal music from the famed local Bom Bom Boys. On the other hand, Hey Jude and Juice Bar cater to a more upbeat crowd, with their offerings of hip-hop and house music spun by resident DJs who have become celebrities to a certain degree in the local party scene.

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6. Boracay nightlights 7. Comfortable lounge area at Cocomangas 8. The Moondog’s Shooter Bar, internationally famed as Boracay’s hottest nightspot, is situated at the heart of Cocomangas Hotel Beach Resort 9.The renowned shooter list of 15 different drinks 10. Tourists and locals alike pack the dance floor of Cocomangas.

Holy Week and Labor Day weekend, and the long holiday break from Christmas Eve up ‘til New Year’s Day. Countless numbers flock to the island to celebrate the New Year with extravagant fireworks from Station One to Station Three. Resort owners say that the New Year celebrations bring in the highest number of visitors to the Boracay.

With more clubs and bars sprouting across the island, its nightlife shows no sign of slowing down. Boracay has truly proven its mettle as the country’s Party Island, with everyone having their own story to tell. Indeed, with island parties getting wilder and crazier, “What happens in Boracay stays in Boracay.”

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Text by: Kristina Rita Photos by: Owee Salva and Tristan Granados

Having just opened in 2007, hotel newcomer The Tides has also been making waves in the club scene with its Sun Deck chill out bar and bistro. Some of the co-owners of The Tides include those behind Club Embassy, Manila’s premier night spot, and this is evident in the minimalist aesthetic in the boutique hotel’s interiors. The Sun Deck holds Friday sunset parties with a breathtaking view of the Boracay shoreline as the sun goes down.

And, of course, there is Cocomangas, the nightclub with their infamous wall of fame that holds the names of those “Still Standing After 15 Shots” and their respective countries. In existence in the Boracay party scene since 1987, the club still draws crowds, especially foreigners brave enough to give fifteen shots a try.

For those who prefer a more relaxed night out, the Café Del Mar offers a distinctly laidback experience with hammocks and chairs situated right along White Beach. A break from the pumped up energy of other bars, Café Del Mar gives its patrons a more intimate setting with mostly Mediterranean music playing in the background.

Parties and events abound especially during the super peak seasons of summer, particularly during

1 and 2. Island regulars Denise Facura and Dianne Wuthridge frequent the island to party. Their favorite hangouts are Juice Bar, Hey Jude and T-Baz. 3. Hey Jude’s mirror and liquors 4. Hey Jude is an “open stage” for partying

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“HEY JUDES”

When someone shouts out “Hey Jude!” it means you came to Boracay not to swim but to parte-eh!

The origin of the name dates back to a bar of the same name located at the center of White Beach. The Hey Jude Bar is only eight years old but has already set a strong image for a bar in a beach setting.

So, who is Jude? Christopher Jude Lee is the man behind the favorite venue for house music and Boracay’s big events and parties. He moved to Boracay in 1999 but was already a constant visitor to the island since 1991. Way back when the bar was being built, everything in Boracay was made of nipa and bamboo. After the turn of the millennium and observing the beach crowd, he thought the island was ready for something different. Two months after Hey Jude opened, the promise of a cosmopolitan night scene in Boracay was in the offing.

Originally based in Miami, Florida ten years ago, Jude Lee was exposed to its vibrant night scene.

This explains why the Hey Jude Bar exudes a Miami flavor. The bar opens to the outside with foldable French doors. The mirrors on the wall give you beach vistas, regardless of whether you are seated inside or outside. The bar is hard to miss as it invitingly engages the outdoors. Jude’s move to be different has paid off because it has already established itself as one of the most identifiable bars in Boracay. It draws in a slightly more mature and sophisticated crowd.

Nearing a decade old, Jude does not want to change anything. For him, the bar is like a good product that does not need change. The bar has had its lows just like any other business but he wants to maintain the look and feel tourists remember when they come back to the island. He believes that reinvention may not be necessary, especially if the audience is international and constantly changing.

Guests have ranged from Europeans to the Japanese and Koreans and, nowadays, the Russians.

Always in demand for events and product launches, Jude compares his bar to a black canvas, adaptable and transformable. What he hopes will improve is the island’s infrastructure. Since Boracay is already 4

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a global destination, he thinks it is high time that Aklan builds an international airport.

According to Jude, not everybody is in favor of the party scene in Boracay. There is now a noise control curfew. At 12 midnight, the noise level must be decreased to a certain decibel limit.

Jude constantly receives positive responses from visitors, he feels like he owes it to them. He fought for this kind of scene because he felt that Boracay would not be the same without the parties. The growing number of bar regulars who hail from Manila have christened this as the “Hey Jude” culture. Nowadays, it is no longer surprising to find people who go to Boracay but not a stitch of them ever touches the water for as long as they can party at the Hey Jude Bar.

Jude thinks that this so-called “culture” may not just apply to his bar alone but to all the Boracay establishments that serve different kinds of experiences. It is very fulfilling for him to know how much of his returning guests remember Hey Jude. For him, the bar helps Boracay build on

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Surf the DJ

Hey Jude has been a great venue for DJs from all over the world but one resident DJ is considered the loudest in Boracay. He is Jamie Boutwood, popularly known as DJ Surf, and is easily recognized through his bald-tattooed-guy-in-board-shorts signature look. Having served house music at Hey Jude for more than a year, he started deejaying at the Juice Bar. DJ Surf was a name coined by a Filipino rapper, Mike Swift. He thought that Mike might have confused surfing with skim boarding, which Jamie also does to pass the time. He decided to go with the moniker to avoid being called “DJ Skim”.

Jamie started mixing music six years ago, while on a job in Spain where he was mentored by a black Rasta. DJ Surf believes that Boracay is indeed the Ibiza of the Philippines, inspiring him to create mixes that make people dance, get crazy, and feel the beach vibe to the fullest. When this happens,

it becomes a testament that he did a good job as a DJ. He has made several attempts to make exclusive mixes for Hey Jude but these have yet to be released commercially.

DJ Surf is now 24 years old. His mixed physical features will make people think that he is an island import who fell in love with Boracay and decided to settle in. But Jamie’s family background is rooted in the island’s early beginnings. He is the half brother of Bambi, a Bom Bom Boy, and his mother is Lotty Green, founder of Fridays Resort Boracay. He grew up in Andalucía, Spain where his mom is now based. Ten years had passed before his mom found her way back to Boracay in 2008.

He recalls how his mom cried over the changes on the island. Totally different from the empty and quaint old Boracay, he admits that he likes the Boracay of today as it brings in more tourists and, eventually, an audience for him. Jamie has big dreams of becoming popular as a DJ. He is on an endless discovery of new music helping him to evolve as an artist. Manila is his next step but for the meantime, he remains a household name in the Boracay club scene where his mixes echo the loudest.

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5. DJ Surf Boutwood 6. Christopher “Jude” Lee 7. Sam Fogg is a native of Manchester, England. Its has been six months since he came to Boracay and he still can’t get enough of the beach. And when you ask him why is he still in Boracay? “Everyone is always in a good mood. People make it THE ISLAND.”

Text by: Jimmy Caumeron Photos by: Tristan Granados and Denise Facura

its party island image. Jude proudly states that great parties happen all over the world but it is hard to match what Hey Jude and Boracay have to offer. Having established a label and reputation, Hey Jude is comparable to the popular beach bars of the world such as Ibiza’s Café Del Mar and Hotel Costes.

All it may be lacking is a music album. Although Hey Jude has produced their own recordings for their own use, they have yet to release it to the public. Jude is concerned about copyright and piracy issues in the country.

One of the reasons why Hey Jude’s potential as a brand has not been furthered like Café Del Mar’s is because of the different local business and social dynamics. Jude pointed out that Café Del Mar and Hotel Costes are big conglomerates and the income that can be generated there as compared to the Philippines is totally different. From the standpoint of actual pleasure and fun, Hey Jude has attracted DJ Bruno from Café Del Mar and DJs from Hotel Costes to play for free. This is how much they love the very unique setting Hey Jude offers that Boracay made possible. For Jude, it is all about having a good time. It does not matter to him if the bar becomes popular or not. What is important is to make a good living and provide pleasure to a growing number of “Hey Judes” on the island.

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Streaks of light

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Flickering on different areas are fireballs that seemingly dance and animate Boracay’s night scene. The poi dance is done with strings with fire on either end that are spun, played with, and thrown in the air like harmless toys. This performance is a show stealer in Boracay, especially when matched with upbeat music, acrobatic stunts, and dance moves. Mentor to this artistry and showmanship is Ann Valdez. She learned to dance with fire in 2000 through James Yap, who learned it from a visitor from New Zealand. James Yap is the owner of Summer Place where Ann’s group also performs. Initially, the group was known as the Boracay Fire Dragons. They perform for fun and to the delight of guests.

Ann Valdez grew up in San Francisco then moved to Manila and has been living on the island she know calls home for the past nine years. She is an entrepreneur by day and a poi dancer by night. Ann believes that the poi dance has its roots in the Philippines as well. Early Filipinos used it for hunting wild pigs and monkeys. Another popular poi dancer in Boracay is celebrity and Boracay regular Rachel Lobangco, who was mentored by Ann. New poi dance groups abound on the island. They are scattered in different areas of Boracay and continue to mesmerize onlookers.

Poi dancing is a spectacle whose popularity is now spreading on the island like wildfire.

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1. Summer Place is where Ann Valdez’s group performs impromptu 2. Ann Valdez, the Boracay Poi Queen, performs at Aria and Summer Place.

3 and 4. Boracay Phoenix Dancers: Carla Mendoza, 19, Freddi Alviola, 27, Gibson Mariano, 23, Raffy Nombre Hermoso, 39, perform at the Bamboo Lounge on Tuesdays at 8 pm 5 and opposite page: JD of Boracay Fire Dragons, Ann Valdez’s protegeé as she does her breathtaking stunts at Juice Bar.

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Text by: Jimmy Caumeron Photos by: Tristan Granados and Chris Cornejo

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y a w n o b r a c 0 the Get environment-friendly and discover the other side of Boracay while donning these basic yet trendy beach essentials.

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THIS PAGE

ON TINO |

ON AGATHA | Board shorts from C2 by Collezione, P764.75

Red bikini by Watersun, P1431.00 Styled by: Anne Bella Hair and Makeup by: Raffy Nicodemus and Carsten Rubio

Photos by: Owee Salva Post-production by: Teks Pabuayon

Management and TIno

Models: Thiago and Agatha from Ideal People

Style and Place

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FLAIR CHRONICLE

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FLAIR CHRONICLE

Blue & white polka dot bikini by LAE, P1299

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ON AGATHA |

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Style and Place

Board shorts by SPF, P1200; eyewear by FLY Shorts, model’s own

Management and TIno

BELOW: ON THIAGO | | ON TINO

Models: Thiago and Agatha from Ideal People

Brown paisley dress by SPF, P1250

Hair and Makeup by: Raffy Nicodemus & Carsten Rubio

ON AGATHA |

Styled by: Anne Bella

Printed polo by Jacques Ruc, P1399; shorts, model’s own

Post-production by: Teks Pabuayon

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Photos by: Owee Salva

LEFT: ON TINO

BORACAY BY BIKE

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Go off the beaten track to see a not-quite-forgotten side of Boracay

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oracay is the Philippines’ hottest destination this summer. Like any destination that attracts thousands of travelers, local and foreign, this island surrounded with coral reefs and blessed with one of the country’s safest swimming beaches has its usual “must dos and must sees.” Tsuper decided to veer away from the usual “new bars, new restaurants, new attractions” and instead, focused on the island’s essentials.

Sometime ago, a fellow travel writer commented that the bicycle is a “transport of delight”.

While this statement was (and probably is and will still be) followed with a few giggles and knowing smiles, when it comes to exploring island destinations such as Boracay, going by bike is indeed the best and most delightful way to travel.

Beach cycling in Boracay is how Tsuper would do it. The energy-burning activity will make sure that you offset all the decadent calories you have accumulated on this island.

This “little” trip takes you from one resort to another, through Puka Beach in the north all the way to Manoc-Manoc in the south.

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1. The famous Jonah’s Milkshake 2. Sumptuous buffet at Seawind 3. A relaxing dinner by the beach at Seawind 4. The Holy Rosary Parish Church in Boracay 2

Up, down and in between

Start the day right by waking up really early and heading to Mount Luho. The steep road going north from Bulabog, the opposite side of White Beach, is the best route. This is where you will catch the sunrise matched with an accompaniment from the waves crashing onto the shore. Being a quieter world with only the sounds of birds and the sight of occasional distant bancas, this is a leisurely leg.

At a hundred meters above the sea, the peak of Mt. Luho is the highest point on Boracay. The ascent, with some manageably rough roads, is winding but easy. At the summit, leave your bike, pay the entrance fee of Php50 and then climb to the peak on foot. From Mt. Luho’s improvised wooden view deck, the stunning views over Boracay and the neighboring island of Romblon will steal your weariness away and wake you up to a day of exploring.

Upon reaching the bottom, head to the Jonah’s Milkshake on White Beach and refuel with a milkshake. It is guaranteed to be so filling that you might even have to skip lunch. Then, walk or ride to D’Mall where you can take a souvenir shot of the fun carousel in the middle of all the stores, get funky and personally-designed slippers made, and probably catch some celebrities and ask for their autographs at The Tides.

In the afternoon, head to Yapak, more popularly known as Puka Shell Beach, the first beach that gained international recognition. Be sure to take in the huge variety of scenery along the steep road— exotic animals, trees and flowers, small harvested cornfields, and the last area of virgin forest. They say that

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this is where you can catch glimpses of Boracay as it was many years ago—solitary huts, fields of wild grass, rare flowers, and dense groves.

The forest west of Yapak is home to the island’s flying foxes or giant fruit bats that dwell in the Bat Cave. If you ask about these curious creatures, you will be informed that their numbers are dwindling as their environment is gradually eroded due to human encroachment. However, ongoing conservation activities are being organized by the local folks together with some charitable foundations to save and protect this indigenous species.

If you take the secondary roads that connect to the main road, there are jungle areas further inland, accessible only by bike. If you are lucky, you may find yourself in the presence of monkeys and, possibly, even waran (large monitor lizards).

Should you wish to go straight to Puka Beach, be ready to succumb to souvenir hunting. A row of make-shift huts sells shells, pearls, beads, hats, batik, shirts, and island bags for reasonable prices, perfect for those who want to avoid the shopaholic scene at D’Mall or D’Talipapa.

Finally, the rewards

From Puka, ride your way to the only Parish

Church on the island, in Balabag, a few steps from the Plaza. Alternatively, other places of worship in Boracay include an Adventist church in Diniwid, an Iglesia ni Cristo and a Protestant church in Bulabog, and a mosque in ManocManoc. It is always nice to say a few words of gratitude for the enjoyable yet safe ride and the fantastic experiences you have had so far.

The best way to reward yourself would be with an eat-all-you-can buffet at Seawind Resort (02-920-2257) at Station 1. Seawind has one of the best beachfronts on the island and is the perfect setting for the biggest buffet in Boracay.

You can still eat healthy as there are salads, seafood, and fresh fruit available. Just be sure to return your bike before you start eating!

Exploring Boracay on foot and by bike is easy enough for anyone to organize and gives you the chance to engage with the locals, often by asking for directions and getting unsolicited but good-to-know trivia, acquire an appetite, and have a sense of achievement. Whether you prefer the unspoiled inland or the scenic shoreline, this guide hopefully covered everything you need to know for a day to remember on an island you are bound to never forget.

The Story of the Place

Getting ready

Be sure to have a comfortable accommodation like the Red Coconut Resort Hotel (036-288-3507), conveniently located along the famous White Beach. The beachfront hotel has tasteful sea view rooms as well as fully-furnished huts surrounding a landscaped garden. It has a combination of beachfront as well as away-from-the-party-crowd lodging, both types with practical and luxury amenities.

If you’re up for some gastronomic indulgence, then head to the Patio Pacific Chicken at the Patio Pacific Resort, also known for its wall-climbing facility (02-845-2233). It is bound to be an instant hit among families and friends.

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Text by: Karla Rey Photos by: Owee Salva

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Opposite page: White Beach, Boracay Island

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1. The Dead Forest, located at the southern end of Bulabog, is an abandoned fishpond with dead branches of mangroves.

2. Souvenirs like this abound the shores of Boracay 3. The carousel in the middle of D’ Mall

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BORACAY BIKING 101

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very year, the pristine Boracay seashore attracts hordes of tourists. These days, they say there are only two seasons in Boracay—peak and super peak. In any case, pedaling alongside this beautiful shoreline is probably one of the more therapeutic, not to mention healthier, ways of enjoying it.

Rent a bike from Boracay Fun & Sports Shop (036-288-5941), conveniently located at D’Mall. You can rent by the hour or for the whole day.

For beginners, consider riding along the section from Punta Bunga to Tambisaan Beach, which is a strong contender for the most beautiful stretch of the island. This stretch, peppered with all sorts of establishments and installation sand art, is actually popular with the cyclists in the area. For most of its duration, the ride follows the sea and is kept in good road condition.

The path passes plenty of sights worth stopping for and distances are short in between points of interest.

For intermediate bikers or those who are up for a more challenging trail, the northeast side of the island off Puka Shell Beach from Punta Bunga towards Ilig-Iligan Beach is your best bet.

A road less traveled, it has turns that can be steep and narrow. It has coves and caves where bats take flight at dusk which can be an interesting way to end your day.

BORACAY BITES

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Finding paradise Located approximately 315 kilometers south of Manila and two kilometers off the northwest tip of the island of Panay, Boracay is one of the country’s most popular destinations. Comprising of Barangays Manoc-Manoc in the south, Balabag in the middle, and Yapak in the north, three of the 17 barangays that make up the municipality of Malay, it is under the administrative control of the Philippine Tourism Authority.

According to records, the island is home to the Ati tribe. It was not until the 1970s that tourism began to develop in Boracay and became popular with backpackers in the 1980s.

Today, it seems everybody knows about Boracay, having landed on several “it” lists across the globe. Now considered a mecca for beach lovers, it is one island where the views captured on film mirror its reality—talcum white sands, golden sunsets, and azure waters—all proving to be unforgettable.

Getting there and moving around

There are many ways to get to Boracay, by air still being the fastest. It is accessible from Manila or Cebu through two principal airports: Caticlan (10 to 20 minutes away) and Kalibo (an hour and 45 minutes away and includes a van that takes you from the airport to the jetty). These days, flying to Caticlan seems to be the preferred route as it gets you to your holiday destination faster. From here, tricycles can take you to the jetty port, about three minutes away. Then, a banca ride that takes you to the jetty terminal on Boracay Island.

Once on the island, you will find out that getting around is simple and easy. There are three major kinds of transportation: motorized tricycles shared with other passengers (which were originally pedicabs), individually rented motorbikes and bicycles, and shuttle services offered by the major hotels on the island. Since everything in Boracay is more or less within walking distance, it will be more practical to join the majority of visitors moving around the island on foot.

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The Story of the Place

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Left: The Bulabog side of Boracay is perfect for parasailing and kite surfing.

1. Freestyle Kite Surfing Academy 2. Gears being readied for a take off 3. Locals and tourists alike enjoy an afternoon of parasailing along Bulabog beach.

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The best of the best

Having the best of both worlds—natural and man-made—make it difficult to say for certain what makes Boracay special.

Most will say that the most excellent part is its four-kilometer long White Sand Beach, also known as the Long Beach by its residents, located on the West Coast, between the villages of Balabag and Angol. This is the most populated stretch of coastline, with the finest and whitest sand in Station 1. Along this beach and a few meters back, over 300 hotels and resorts to suit virtually everyone’s tastes thrive. A variety of dining venues also abound, serving from the most basic ihaw-ihaw and the usual fast food to gourmet dishes that can rival that of Manila’s. In fact, there are some restaurants on the island that have moved on to build outlets in the country’s capital like Cyma, a Greek food haven, and Gasthof’s, a German restaurant.

For the active and sporty crowd, Bulabog is arguably one of the best windsurfing and kite-boarding places in the world. Along this beach are windsurfing schools, budget-friendly accommodations, and a quieter, sportier ambiance. It is busiest in January, when the annual International Funboard Cup is held.

For honeymooners, Diniwid Beach is considered to be the most popular location. It is secluded yet accessible. The sunsets are as beautiful as those on White Beach but are more romantic, the way that sunsets are meant to be. For couples (or groups or individuals) who love to tee off, the Fairways and Bluewaters Resort Golf & Country Club has an 18-hole championship course.

Perhaps, what makes Boracay special is a combination of all these things and more.

If you really think about it, where else can you find these wondrous wonders just a (bike) ride away?

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Text by: Karla Rey Photos by: Owee Salva and Ian Belleza

To-do lists

First, wear the Boracay dress code: strictly informal. While this may have quite a few interpretations, some shocking and some amusing, walking barefoot or with flip-flops in the most comfortable beach or lounge wear you have is the rule rather than the exception.

During the daytime, swimming, snorkeling, diving, and island hopping are musts. Having a soothing massage under the shade of the coconut trees is also popular. You can also always build sand castles, from the simply designed to the intricately constructed. Another activity gaining popularity is skim-boarding. It is similar to skateboarding on the sand but without the wheels. If you are not physically gifted or consider yourself a klutz, you can still have fun by laughing (as discreetly as possible, if you please) at the amateurs who wipeout.

One of the more popular, if not the most popular, activities for young tourists along the White Beach is to go night clubbing. Much talked about places to party at are Coco Mangas, Summer Place, Juice Bar, and Hey Jude. If you arrive in time for happy hour (4pm to 7pm in most Boracay bars), then it is best to start with a toast to the sunset!

Diversions are certainly no problem in this tropical Eden, with leisure activities calendared throughout the year and amenities offered by hundreds of tourist-oriented establishments.

Even shopping, not just for local souvenirs but even signature items, can be done here.

NO ISLAND IS AN ISLAND Discover Boracay’s equally charmed neighbors

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n case you did not know, you can choose NOT to stay in Boracay 24/7 when you are on vacation there. There are many nearby islands that have their own unique appeal. For a richer and more diverse Boracay holiday, make island hopping one of your priorities on your list of activities. You can do the standard trio island hopping or choose to tour the other islands, especially if you are staying longer than a day or two.

THE HALF-DAY DEAL Crystal Cove

The Crystal Cove is usually the first stop for this island hopping package. The ride takes about 15 minutes from White Beach. There is an entrance fee at the affordable price of Php75 per person. Crystal Cove is home to two caves. Be ready for a walk, climb into a hole, and take some quirky photos with a huge gorilla statue on this island.

Inside Cave One, you will find a little cove with a small opening to the ocean. The motion that the waves make as it enters the cove earned it its name of “Little Tsunami”. They say that on calm days, you can easily swim out of the opening; but on windy days, when the waves can be really rough, you are better off holding onto the ropes provided for safety purposes, to keep you from being swept away or, worse, bashed on the rocks.

After another walk up and down a pathway surrounded by concrete and oversized and life-sized animals, you reach Cave Two. A cave that bats call home, it is partially submerged in water so one need not worry about stepping in guano. There is a smaller cave that leads to yet another cave that you have to crawl into. It is dark and slippery and claustrophobics will definitely not like it. By the way, this crawling in and out can only be done during low tide.

And if you are looking for something to help you remember this visit by, do have your photo taken with the gorilla before you leave, if you please. It will be a definite conversation piece.

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1. Crocodile Island 2. One of the stores in Puka Beach selling beads and bracelets 3. Island is a must-see if you decide to go island-hopping 4. The more secluded Puka Beach

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just basking under the sun, you can comb the beach for whatever treasure the tide may bring or even try some spear fishing with the locals.

What Mararison and Batbatan have to offer is the solitude that is difficult, if not impossible, to truly have in touristy Boracay. Batbatan has natural coves that promise all the more quiet time for you. Both islands also have dive sites but are not as good as those on Crocodile Island and Laurel Island.

are the only ones that are inhabited. Gigantes’ North Island has a kilometer stretch of pure white sand in a cove on the south part of the islet. At the center of the islet are two incredibly large caves where you can go spelunking.

Because this islet is hardly developed, you will be able to rent small cottages for only Php80 to Php150. On the other hand, Gigantes’ South Island is home to many species of frogs and geckos that are famous worldwide.

Maniguin Known to locals as “Maningning”, Maniguin is an island located south of Boracay. It is also called Hammerhead Island and the trip takes two to three hours from Boracay via speedboat.

Because of its deep waters, the place is regularly visited by large pelagic species of jacks, tunas, napoleon wrasses, turtles, barracudas, and, of course, hammerhead sharks. The place is perfect for snorkeling and, if you are lucky, you might even get to swim with dolphins.

A DAY OR MORE

Carabao Island

Said to be the next Boracay, Carabao Island is actually a town called San Jose and is already a part of Romblon. It has the same pristine water and sandy beaches sans the loud partying that Boracay is known for. Aside from the very relaxed atmosphere, there are also mystical caves that you can explore. You can also decide to stay on Carabao Island as it also has resorts open to individuals, couples, families, and groups. You can also pack a picnic or cook your own BBQ on the beach.

An ice box filled with cold drinks will also come in handy.

Mararison and Batbatan

You can also do some island hopping over to Mararison and Batbatan. Mararison is four kilometers away from the town of Culasi in Antique while Batbatan is a further eight kilometers away from Mararison. The trick is to go to Mararison first then hop on over to Batbatan. Aside from

Gigantes

The Gigantes or Giant Islands, which are the two largest among a group of islets near Boracay, is also a good destination. These

Crocodile Island and Laurel Island

Fifteen minutes away by boat from Boracay’s White Beach, Crocodile Island and Laurel Island are the best sites for snorkeling. Rental of equipment will cost an astoundingly low price of Php20 each. Exploring the amazing world underneath the waves is a must. The Crocodile and Laurel Islands both have diverse marine life, which includes schools of gorgonian fan corals, sea snakes, cuttlefish, moray eels, scorpion fish, lion fish, nudibranchs, and a host of other species.

These sites are accessible to both novice and expert divers. The crystal clear waters allow you to see creatures up close, at depths that range from five to 20 meters. You are bound to be amazed at the variety of corals, anemones, sea urchins, and fish you will find here.

After diving, you may opt to explore a small bat cave in Laurel. Take photographs of the island’s various historical sculptures and enjoy the scenery from its highest viewing point. Do not be alarmed if you see fresh buko vendors paddling on unusually super-slim bancas. There may even be a few selling the Filipino summer favorite ice-drop. Sipping on some refreshing buko juice or enjoying the local ice cream while floating on the water will only serve to heighten the experience, so do yourself a favor and have some.

Puka Beach

Puka Beach, called as such because of the many puka shells found in the area, is a beautiful, serene place with sparkling waters. It is actually part of Boracay Island and is one the best spots to swim in. Take a dip as soon as you anchor but be careful! The water’s depth suddenly drops the farther you are from shore.

After a full morning of island hopping, Puka Beach is usually the place where you can sit on the shore and have lunch.

The Story of the Place

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T-CHRONICLE T-CHAUFFEUR

Opposite page Rock formation in Station 3

Nogas Island If you are a lover of birds, Nogas Island is perfect for you. It can be reached from the town of Anini-y in Antique. The island holds a diverse variety of bird species so it is a good idea to take your camera. Botanists will also be delighted by the many kinds of vines, wild trees, and shrubs. Walking around the island will make you feel one with nature.

Getting It Done

Once you have decided on your itinerary, find a boatman to take you from one island to the next. Boat prices depend on how many you are and how long your trip will take. If you go around asking for rates, you might chance on one that costs only Php500 or USD10 per person. You usually get higher discounts if there are more people in a group so make it a point to haggle. For four to six people in a group and an island hopping trip that will take a total of three hours boating may cost Php1500 or about USD30 for the boat rental. Some island hopping packages even include lunch and snorkeling or diving equipment.

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Text by: Karla Rey Photos by: Owee Salva, Tristan Granados and Karla Rey

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T-CHONICLE ADVERTORIAL Editor’s Pick

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If there is a hotel resort in Boracay that gives you the best respite in the bustling island scene, the Boracay Beach Resort could possibly top the list. The hotel is located at the center of White Beach near the island’s lifestyle center, D’Mall. The Boracay Beach Resort is not your typical resort hotel. It gives you the best that Boracay has to offer. Being on the beachfront, it boasts of the White Beach view and sunbathing area. Its location is smack in the middle of Boracay action, a few steps away from the island’s famous establishments.

Best of all, despite being in the center, you will find yourself relaxed and at home within the resort confines.

The hotel feels like a beach hamlet immersed in lush greenery. The villas have whitewashed walls capped by roofing made of nipa. It results in a modern but tropical resort ambiance. The interior of the villa is homey. During daytime, the room bathes in natural light. Some of the suites have their own private patios that neither feels enclosed nor too exposed. It lets you enjoy the garden and the architecture of the place. There is calm in the resort that you would never have thought existed in Station 2. The hotel is not overwhelming, as it feels more like your very own beach house. After a dip in the Boracay waters, you can go straight to your villa without the formality of a normal hotel lobby. The staff is very courteous and their service is personalized. The receiving area is like a living room where you can easily relax and lounge around while enjoying a view of the Boracay beach sceneries.

Boracay’s Garden Hamlet Counterclockwise from top: Boracay Beach Resort Facade; the resort villas immersed in greenery; the bathroom that could open to the outside / Bedroom and garden view

Text by: Jimmy Caumeron

Photos by: Tristan Granados

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T-CHONICLE PROD

Left: Electric bike Right: Nenette Graf, owner of Boracay Beach Resort, award-winning kite surfer and barangay captain

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eople know her as Tita Nenette, an award-winning windsurfer, instructor, and the owner of a beautiful resort hotel. Tsuper knows her as somebody who can connect us with the mayor of Malay. But during our casual interview, Tsuper discovered that she herself is a public servant. She is the barangay captain of one of the municipalities in mainland Malay. Like many who are concerned for Boracay, it is interesting to know that a strong lady and a private citizen is able to step up for the island she loves.

Tsuper: Why did you run for public office?

NG: It was because of my frustrations on the island where changes have been very extreme. It was my three year sabbatical. I want my barangay on the mainland to be the best in all of Malay and make it part of Boracay.

Malay has 17 barangays, 14 on the mainland and three on the island. Whatever plans the municipality has, Boracay gets an extra vote.

Tsuper: Why do you want the mainland to be part of the island?

NG: As years go by, Boracay is becoming more detached from the mainland. I want to promote true Aklanon/ Malaynon culture on the island. It will integrate industries related to tourism that could generate livelihood and income for the local municipality. We are 17,000 on the island, which includes the transient population but excludes tourists. We get our food and other supplies from Iloilo, Mindoro, Manila, and Baguio. Where does it leave Boracay or Aklan?

Also, people on the island are confused about their culture because they now live in a different world.

Ever since Boracay has grown into a tourist destination, we have adjusted to the taste of the west. Tourists dictate what we should eat and eventually, we lose our identity.

First, I reintroduced the local food. On November 14, 2008, we started a Sunday Market at the Plaza that begins at 9am. The local government funds it. Our first targets are the locals because they are no longer familiar with the local dishes. Old people miss it.

Another industry we want to tap is the souvenir items. The miniature boats, ships, and paraws (wind propelled boat) being sold by vendors on the beach are not from Aklan but are made in Guimaras.

Tsuper: How can your barangay get involved in this endeavor?

NG: The barangay can be the manpower. We can provide the supplies, like vegetables and livestock, particularly native chickens and pigs. We do not have tuba (Filipino liquor made of fermented vinegar) anymore.

We want to start with delicacies also. Jams, for instance, are in demand with the hotels in the island. Imagine if we tap a small percentage of these supplies, it will greatly help the economy of the barangays and the entire Malay municipality.

Tsuper: What other issues does the island face?

NG: Uncontrolled migration. Yes, we are all Filipinos but there should be control and balance. There are shanties on the island that you cannot really call squatter areas because it is being let cheaply. At 500Php (10 USD) a month, you can already live in Boracay. It creates additional problems because these temporary shelters do not have proper toilets, sewage systems, among others. Boracay is becoming too accessible.

That can damage the environment and the island’s economy. The treatment of the island at this stage should not be ordinary. We are at a crossroad. In terms of developments, we don’t want a future of millions of tourists choking the island. At the end of the day, we want quality tourists.

Tsuper: What was the effect of this “migration”?

NG: One time, I was with Indian guests in a van, coming from the jetty port at Manoc-Manoc. We had to pass the busy part of the main road. They panicked, asking where they were being brought. They only stopped complaining when we reached our beautiful White Beach. The main road is supposed to be like a gateway because it gives the first impression of the island. Now, it is like any crowded street in Manila.

Tsuper: What changes in Boracay do you think have repercussions today?

NG: One entry and one exit. We opposed it for one year. It was done because multiple entries, one exit resulted in the overcrowding of boats at White Beach. The views were destroyed and you do not have the space to swim. When it was implemented, people looked for the drama of arrival where you jump into Boracay waters at White Beach.

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The effect of one entry, one exit is that it created more vehicular traffic. Big hotels, especially on the side of Station 1, had to deploy vans for fetching their guests. There was also an increase in the number of tricycles around the island. This resulted in air pollution.

Our proposal is to have two entries and one exit. Provide a jetty at Station 1 so it reduces vehicular traffic to at least 40 percent.

Tsuper: How is the environment being addressed on the island?

NG: Our motto in the Boracay Foundation is CPR: Conserve, Protect, and Restore. We want to conserve our resources, protect the environment, and restore the old charm of the island. The dream of the mayor is to make this place zero carbon. We are currently introducing e-bikes and e-cars, batterypowered vehicles that we hope will become the mode of transportation in Boracay. The only challenge we have is the cost. We need to have them subsidized because the longterm benefits outweigh the cost.

Tsuper: What is “Boracay please…not Bora!”?

NG: It is a resolution that will ban the use of the word “Bora”. The 17 barangays of Malay will not entertain business applications that say “Bora”. The draft was already finished and submitted to the Department of Trade and Industry. The reason for this is many of the locals felt that the name of Boracay was bastardized just to sound cool and hip. If this continues, we will have the wrong address.

It does not also give justice to Boracay as a top beach destination. The world will confuse Bora with Bora-Bora of French Polynesia, which is not fair to our island deserving to be emulated.•

Text by: Jimmy Caumeron Photo by: Tristan Granados

The boracay citizen

Boracay Citizen

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bff

Robert Irabon, 42, is an electrician who hails from Malinao, Aklan. He moved to Boracay to take advantage of the seasonal influx of tourists working as a tricycle driver. He toured us around Boracay, showing us interesting places like the Dead Forest and Bulabog.

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Boracay’s Friendly Folk - They are the individuals you will see and meet when you go and visit Boracay. They are the peddlers of all sorts of stuff, from pearls to parasails. They are the locals who tell great stories of the island paradise and tourists that fall in love with it and consider it their second home. They are the people who make Boracay as vibrant and fascinating as it is today.

Rolando Manlapas, 25, is a tour guide from Barangay Yapak. He began honing his touring skills at the age of eight and knows Boracay like the back of his hand. According to Rolando, although the Bat Cave stretches only 35 meters, it has already claimed several lives. The water below the cave rises quickly and traps those who are not familiar with the passages.

Alioden Cotongan, 28, is our friendly neighborhood sunglasses vendor. He plys the shores of Boracay, enticing people to buy his wares. For a mere P200 to P300, you can get a stylish pair of sunglasses to complement your Boracay beach look.

Mae Tolosa, 30, owns the beads and accessories shop named Burloloy ni Buboy. She originally hails from Samar and has also lived in Manila but moved to Boracay 10 years ago. Along with her husband, she sells accessories of her own design in their two shops along the beachfront of Station 2. Bestsellers include bracelets and necklaces which go for as low P350 and rare snake-bone designs which cost as much as P3000.

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Jason Saguin, 16, sells wood carvings along the beachfront. Originally from Bangkalan, Negros, Jason has been in Boracay for three years now.

His wood carvings use Negros wood and prices begin at P250. His creations take about a week to finish.

George Escalona, 27, also known as Dagat, is one of the propetiors of Dagat Tattoo. One of the more popular henna and tattoo shops on the island, Dagat has been in Boracay for six years now. He and his friends who setup the shop are all Cebuanos and they open their doors to would-be clients as early as 7am.

Long, lean, and pretty, Nicole “Nicky” Serrano is one of the beautiful people that we had the pleasure of meeting in Boracay. Loving wife to businessman Kim Honasan, she busies herself as a yoga teacher at the Mandala Spa & Villas on the island. The couple actually exchanged their wedding vows on this worldrenowned strip of paradise three years ago. Yet, she made another vow to love a year earlier—and it was one she made to Boracay Island. “I moved to Boracay four years ago because, try as I might, I couldn’t find what I was looking for in Davao or in any other city that I had been to,” she says with a smile of content.

The Honasan couple eventually built a lovely home near Bulabog Beach and has never regretted doing so.

Boracay is, as Nicky calls it, “a better way of living” and she makes it a point to collect every magazine article on and photos of this island that she adores—its sights, sounds, food, and all. This may, in fact, be her way of collecting mementos of all the great things she loves about this place she calls “home”.

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Text by: Karla Rey, Kristina Rita, and Joan Soro Photos by: Owee Salva and Jimmy Caumeron

Who/What make/s the place a total production?

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the gatekeepers

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Bamboo poles are used to push the boat away from shore. The body flexion and stances make the boatman seemingly “dance”.

Boracay’s boatmen are the island’s gatekeepers who bring everyone in and out of the island.

T-CHONICLE PROD

the coconut surfers

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The coconut surfers are actually men in surfboards selling coconuts.

They usually ply the shorelines of Boracay and make stops from one beach to another. For a mere P30.00 one can get a refreshing coconut drink while taking a dip in the middle of Boracay’s clear blue waters.

Text by: Jimmy Caumeron and Joan Soro Photos by: Tristan Granados (opposite page) Owee Salva (this page)

Who/What make/s the place a total production?

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WITH THIS SEASON’S LATEST SWIMWEAR PIECES, LOOKING HOT HAS NEVER BEEN THIS EASY

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ON AGATHA | / Place Inspired Clothing

Urban Flair Recommendations

Rainbow tye-dyed bikini from LAE, Php1299

and Tino

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Models: Thiago and Agatha from Ideal People Management

RIGHT: ON TINO

and Carsten Rubio

T-CHRONICLE UR-FLAIR

Blue metallic bikini from LAE, Php1199

Hair and makeup by: Raffy Nicodemus

ON AGATHA |

Post-production by: Teks Pabuayon

Floral board shorts from SPF, Php1200 Model’s own

Photos by: Owee Salva

LEFT: ON THIAGO | | ON TINO

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Beige board shorts by SPF, Php1200

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Gray t-shirt with orange, blue, and yellow stripes, P534.75; black plaid shorts, P749.75, both from C2 by Collezione

ON AGATHA |

Red bikini from Watersun, P1431.00; black & white floral dress from LAE, P649

T-CHRONICLE UR-FLAIR

LEFT: ON THIAGO |

/ Place Inspired Clothing and Carsten Rubio

and Tino

Hair and makeup by: Raffy Nicodemus

Board shorts by Quicksilver; eyewear by FLY

Post-production by: Teks Pabuayon

ABOVE: ON THIAGO |

Photos by: Owee Salva

Models: Thiago and Agatha from Ideal People Management

Urban Flair Recommendations

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SUN, SAND AND ROMANCE Boracay is what every beach in the world wants to be. With just the right combinations of fun and quiet, budget to five-star accommodations, solitude and party, it is the place for you to unwind, celebrate, rekindle, or even find romance over a weekend.

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ith the daily 45-minute average flights to Boracay, it is the perfect getaway, not just for singles, but for couples as well. It presents a myriad of options for the “trappings of love”—from a charming escape offering a romantic getaway and private retreat to a haven for adventurous travelers and couples looking to experience scenic backdrops and active sports. Of course, there are also the traditional under-the-stars moonlit dinners that beckon to couples. The key is to choose those that you and your special someone will enjoy.

In fact, Boracay is one of the most popular locations for destination beach weddings. Not only is this gorgeous, tropical island a breathtaking and romantic sight to behold—especially as the sun begins to set—but there are countless resorts and boutique hotels where guests can be put up before, during, and after a wedding. Usually, the quiet Diniwid Beach at the end of Station 1—a peaceful cove far from the island’s partygoers—has prime accommodations that are perfect for wedding guests. Countless other beachfront hotels in Station 1 have wedding packages that make planning for accommodations, the wedding itself and the accompanying reception hassle-free.

So, if you are looking to “pop the question” to that special person you are wishing to spend

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the rest of your life with, we have come up with a plan that will hopefully take you from “I love you” to “I do” in no time: Boracay’s nice terraces

Choosing your hotel is key. The vacation has to have the perfect balance of fun and tranquility when necessary. For this, Boracay Terraces Resort is your best bet. Located at the northernmost end of Station 1, its façade was inspired by the Banaue Rice Terraces. It has, arguably, the finest and whitest sand with the most romantic spot for a sunset cocktail.

The resort boasts of 15 spacious rooms with balconies overlooking the dazzling sea and lush green mountains. Being a full-serviced resort, you need not worry about anything like refreshments or full meals. You simply pick up the phone and order away.

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Through the fire, through the stomach

A large variety of gourmet restaurants boasting of cuisines spanning the globe can be found on this relatively small island. Your palate will be more than satisfied with Asian, European, Mediterranean, and other food fare, all within walking distance of Boracay’s famous White Beach.

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The strategy is to choose your dining venues wisely. Mandarin Boracay can arrange a romantic beachfront candle-lit dinner, from appetizers to desserts, for you and your special someone. If after-dinner drinks are essential, the Mandarin also offers a variety of cocktails accompanied by live entertainment.

Asking “The Question”

This will probably be the trickiest part: waiting for the “right” moment to pop the question. Take note that this is no longer an exclusive option for men as women have been taking the initiative as well. You could play innocent and suggest a romantic stroll around the island until you eventually find yourselves at the charming chapel of the Pearl of the Pacific.

This would probably be a good time to ask, “So, what’s your opinion on beach weddings?”

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Text by: Karla Rey Photos by: Owee Salva, Jimmy Caumeron and Ian Belleza

Touch therapy

Ease your tensions away and enjoy an atmosphere apt for some private time by scheduling a spa retreat. The Neo Island Spa at the Pearl of the Pacific, with its philosophy of “heal the body, calm the mind, renew the spirit”, has massage therapies and other treatments that will relax tired muscles and will rejuvenate dispositions. You and your loved one will definitely loosen up and be ready and raring for more quality time together.

Another good venue for a spa getaway is the award-winning Mandala Spa & Villas. Mandala is the recipient of the AsiaSpa Baccarat Award for Best Spa Destination. It was also awarded Outstanding Honeymoon Destination at the Experience Philippines Awards, in recognition of its being one of Asia’s most romantic destinations. Mandala offers an escape for those who wish to connect with each other while enjoying the sunset together on world-renowned Boracay Beach. It offers one of the finest and most luxurious accommodations available on the island, with an estate that provides exclusivity and privacy away from the crowds. You can choose to wake up to a massage or end the day with a romantic floral bath, all within the privacy of your villa.

61 The Story of the Place

1. The small but charming chapel located at the Pearl of the Pacific.

2. The Blessed Virgin Mary at the Chapel of Pearl of the Pacific 3. Boracay Terraces Resort boasts of the finest and whitest sand with the perfect spot for a sunset cocktail.

4. A romantic beachfront candlelit dinner setup at Don Vito Ristorante of Boracay Mandarin.

T-CHRONICLE T-CHAUFFEUR

Opposite page: Not only is Boracay a perfect haven for adventurous travelers it is also a romantic getaway for couples.

The great escape The country’s finest beach destination is home to a plethora of resort hotels that will suit any type of budget without sacrificing one’s discriminating taste.

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our decades ago, this small island in the northwestern tip of Panay was totally unheard of until a famous writer/traveler raved about its talcum-white powdery sand and azure waters. Soon after, tourists from all over the world started flocking to Boracay the year round to experience the laid-back charm that has made this island one of the most consummate getaways. This once-secluded place is now one of the busiest tourist destinations in the country as visitors swelled to a little less than half a million in 2008. With the numbers increasing each year, boutique hotels have started sprouting all over the place. Tsuper gives you a rundown of some of the best in the island.

MAGNIFICENT MANDARIN

When you go to Boracay, you only have one thing in mind—get a relaxing vacation far away from the neck-breaking, fast-paced city life. However, choosing the right place to stay can be a daunting experience especially if you are faced with countless choices. Not an easy task, mind you! With the unceasing popularity of Boracay, it is no wonder that hotels on the island are sprouting everywhere.

But how does a tourist discriminate one hotel from another? “People don’t care if you have the best-looking hotel or the best-looking rooms. People care about [sic] the service and that’s where we excel,” reveals Boracay Mandarin’s President Eddie Po.

Owned by Mandarin Resort Development Corporation, the Boracay Mandarin Island Hotel is only a year and a half old; but despite being one of the newest hotels in the island, it has managed to become one of the top choices for visitors. “There’s a lot of word of mouth [for Boracay Mandarin]. Those guests who stayed with us told their friends about us and how good our service is. We even had guests from London who stayed with us the second time,” shares Po.

The key to success for Boracay Mandarin lies in the excellent collaboration between the management and staff of the hotel. “It is [sic] their dedication and help that bring success to Boracay Mandarin,” confesses Po. “Since the staff are the frontliners, we encourage them to suggest ideas. If their ideas are feasible, we put them into action. That way, they feel they are important and part of the organization. The growth of the company is their growth also.”

Although Eddie Po is the first one to admit that this is his first foray in the field of hotel and restaurant management, he finds

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managing Boracay Mandarin both challenging and gratifying at the same time. For instance, exceptional organizational planning had to be undertaken by the management in order to ensure that the high standards of the hotel were met and maintained. Foreign consultants were hired to develop the recipe and menu of the hotel’s restaurant, the Don Vito Ristorante Italiano. These consultants are flown to Boracay on a regular basis to evaluate the food and monitor the standards.

As for the Mandarin Spa, the individual they commissioned to set it up is the same creator of the Filipino healing crystals who also put together Amanpulo’s massage and spa services.

Last summer, a multinational company held its annual conference at the Boracay Mandarin. Towards the end of the event, a top executive of the company approached Mr. Po and revealed to him that each year their company would give out an “Event to Beat” award to hotels and suppliers for outstanding service and performance. In 2008, the Boracay Mandarin Island Hotel was the recipient of the said award. “We pride ourselves with our service and to be thanked and acknowledged for giving people the right service and quality for their money is a truly rewarding experience,” ends Mr. Po.

Boracay Mandarin Island Hotel is located at Station 2, Beachfront, Boracay Island, Malay, Aklan and may be contacted at (036)288-3444, (036)288-4999, or (036)2885999. For inquiries, you may call their Manila Sales Office at (02)5671672 to 73.

Email: reservation@boracaymandarin.com or info@boracaymandarin.com. Website: www. boracaymandarin.com.

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Counterclockwise from below: The façade of Boracay Mandarin with a pool atrium in the middle; the hotel boasts of luxury rooms facing Boracay’s famous White Beach; Boracay Mandarin’s General Manger Eddie Po; succulent dishes like the Parmesan Crusted Blue Marlin, Chopsuey and Surf and Turf await guests at Boracay Mandarin’s Don Vito Ristorante Italiano

Text by: Joan Soro Photos by: Owee Salva and Ian Belleza

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ADVERTORIAL

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Time and the Tides

You would never expect to find it there in the middle of D’Mall, Boracay’s busy shopping center, but there, indeed, is where the Tides Hotel Boracay lies.

A designer resort-hotel, the Tides boasts of a stylish, geometric design not typical of those you would find on the island. Upon entering the lobby, you cannot help but notice the modern minimalist elegance of the hotel’s interiors. Trendy chiquita stools by international designer Kenneth Cobonpue complement the pristine white walls and oversized flowerpots strategically located at the foyer. The whole ambiance evokes a feeling of serenity, exactly the opposite of the hustle and bustle you would experience in the crowded D’Mall.

Owned by entrepreneurs Stephen Ku and Eric Cua, the Tides Hotel is known to be the best chill out place in Boracay because of its contemporary design and relaxing atmosphere. But Tides Hotel is not only about style and elegance. In a growing industry where competition constantly flourishes, one has to be a cut above the rest. “Almost all of us here have experience in five-star hotels and, the ideas that we got from those hotels, we try to inject [sic] into Tides’ operations,” reveals General Manager Pedrovic Gonzales.

Sustaining the high standards of Tides is a top priority of its management. They conduct training for the staff, 70% of which are locals. “They really put their hearts into their work. I am really proud of them because they are eager to learn and they really go the [sic] extra mile,” says Gonzales.

Operational for just a year and a half, the Tides Boracay is already enjoying popularity among the tourists. Equipped with the first and only roof-deck chill out bar and bistro on the island, the Sundeck at the Tides Boracay features a pool, cabanas, and a fullservice bar and kitchen perfect for that magnificent Boracay sunset experience. The freshest brew and scrumptious breakfast dishes are served at the Courtyard while guests bask under the warm rays of the sun.

“We try to keep our guests satisfied so we provide them with everything they need here in the hotel,” adds Gonzales. For guests requiring the internet, two computers are provided in the lobby while wifi services are also available in the function rooms.

Each of the 60 stylish designer rooms is equipped with magnetic key card door security, luxurious bath amenities, plasma TV with cable television, and room air-conditioning. The Tides also provide its guests with relaxing in-house spa and massage services and in-room DVD and personal concierge services to boot.

All you need to do is ask.

The Tides Hotel Boracay is located at Station 2, Balabag, Sitio Manggayad, Boracay Island, Malay, Aklan, with telephone numbers (036)288-4517 and (036)288-4543 and telefax number (036)288-4518.

Email: reservation@tidesboracay.com. Website: www. tidesboracay.com.

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Counterclockwise from left: Geometric lines and minimalist design dictate the overall look and feel of the hotel; the sundeck pool at Tides Boracay; the Red Room; Tides Hotel’s General Manager Pedrovic Gonzales; Tides Hotel’s lobby

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Text by: Joan Soro Photos by: Owee Salva and Ian Belleza

Opposite page: Oversized flowerpots located at the foyer

SCRUMPTIOUS FLAVOuRs

If you are looking for the perfect beach experience—a magnificent view of the golden sun setting on the horizon, the cool, crystalline, blue waters, the lush, white, powdery sand in between your toes, and excellent, tummy-filling food—there is only one place to go…the Boracay Sands Hotel.

Located along Station 3, the Sands showcases a Greek Mediterranean style in a creamy white and ochre palette. Accentuating the minimalist design are rustic wooden furniture located at the lobby and a pool atrium surrounded by striking white Grecian columns.

Flavours, the Sands Hotel’s newly opened restaurant, serves a fusion of mouth-watering dishes. Owned by JP Escudero of Heavenly Urban Chef, Flavours prides itself in adhering to the highest standards set by the company. “Most of our food requirements are flown in from Manila,” confesses Area Manager Al Cordova, “and in order to make sure that the quality is consistent, everything is delivered here block frozen,” he added.

One of Flavours’ best sellers is the CPA or Chicken Pork Adobo. Originally a Spanish word for seasoning or marinade, adobo refers to Filipino comfort food made of chicken or pork marinated in vinegar, soy sauce, garlic, pepper, and bay leaves. Flavours’ CPA is topped with fresh green mango strips and garnished with atchara (pickled green papaya with carrots, onions, ginger, and bell pepper), tomatoes, and eggs. It is so tender and succulent that it feels as if it is melting in your mouth.

The Chicken Pica Wrap, another taste bud teaser, is herb-marinated grilled chicken flakes blended with pesto sauce and curry powder rolled in a tortilla shell and served with specially prepared mayonnaise and French fries.

Do not leave Boracay without trying the Sands’ Gourmet Crab Cakes. This appetizingly delectable dish is made of the best-tasting crabmeat and the finest ingredients. The cakes are garnished with shredded cabbage and carrots and served with a rémoulade flavored with curry, pickles, and paprika.

For those who want to indulge in good food but are afraid to gain the extra pounds, Flavours has the Pasta Primavera, a low-fat dish highlighted with light flavors and aromatic spices and topped with shrimps, carrots, and cucumber.

So after island hopping, snorkeling, swimming, or lazing around the island of Boracay, don’t forget to pass by Station 3. There is no better way to cap an unforgettable day than a sumptuous dinner at Flavours at the Boracay Sands Hotel.

Boracay Sands Hotel is located at Station 3, Sitio Mangayad, Manoc-Manoc, Boracay Island, Malay, Aklan. For inquiries, you may call telephone numbers (036)288-4966 and 67, telefax (036)2885864, and mobile number (63)927-3040131.

Email: info@boracaysandhotel.com.

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Left: Boracay Sands Hotel takes on a Greek Mediterranean look in beige and ochre tones

Text by: Joan Soro Photos by: Owee Salva

This page, clockwise from top left: The sumptuous Gourmet Crab Cakes, the famous Chicken Pita Wrap; the best selling Chicken Pork Adobo; Flavours’ American Breakfast and the Pasta Primavera

1. Roberto and Gloria Tirol Heritage Museum structure inside the Tirol Heritage Park 2. The wooden archway of Roberto and Gloria Tirol Heritage Park along White Beach 3. Tirol family memorabilia 4. Artifacts found in the island 5, 6, 7, 8 Tirol collection of antiques 9. Old photos of the Tirol Family 1

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HEIRLOOMS OF PARADISE

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he long stretch of White Beach gives way to a gamut of offerings from food to leisure. Along the prime beachfront properties, it is difficult to imagine the possibility of finding anything for free…but there is. Inside the premises of the Seawind Resort is a museum tucked within the confines of a small garden that serves as a tribute to Boracay’s famous landlords. Known as the Roberto and Gloria Tirol Heritage Museum, it is the only museum on the island under the care of the husband-and-wife owners of the Seawind Resort, Federico “Boy” Jarantilla and Ruth Tirol Jarantilla. The museum houses a small collection of bone fragments, pottery, beads, stones, and shell bracelets dating back to pre-Hispanic times. They show how early Filipinos lived on the island.

The other half of the museum is an exhibit of Chinese ceramics and pottery. During the pre-Spanish period, Chinese traders met with the natives of the island. Boracay served as a stopover on the way to trading posts in Mindanao. The beach was still a mangrove then and had not developed into the powdery white sand we know today. Other valuable items on display are several jars from the Ming Dynasty, a few pieces from the Sung Dynasty, and unglazed terracotta dating back to 600 A.D. In addition, the museum also exhibits memorabilia from the Tirol family and several local products of Aklan. The museum has an annex that will be renovated in two years. It is currently a repository of the Tirol family’s collection of antiques, shells, and toys.

According to Ruth Tirol Jarantilla, there would have been more items to exhibit, had they known of the discoveries of these antiques earlier. Most of the island artifacts found by the locals had already been sold to collectors from Manila. The items currently on display are the remaining antiques that the Tirol family was able to acquire once informed about their existence. Some relics were also uncovered during the excavation conducted to make way for the construction of the Fairways and Blue Waters Golf Course.

The museum was built in 1999 in order to showcase the rich cultural heritage of this part of Aklan. The Tirol family wanted to give something in return to the island. This museum sits in the Tirol Heritage Park inside the Seawind Resort, accessible from White Beach and the Main Road. Along the beach, a wooden arch serves as a marker. This small park gives you a preview of what the Boracay shoreline was like: lush, open, and free from encroachments.

The owners preserved it as such and do not really earn revenue from these amenities. It may be just a small nook amidst a bustling party paradise where anybody can learn about Boracay’s past. Apart from its educational value, the message we can learn from the museum is the value of and the respect we owe the island, as exemplified by the owners of this unassuming, hidden treasure.

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For more information: seawind@pacific.net.ph.

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The Tirol Name

The finest sand in all of Boracay can, arguably, be found at Station 1’s White Beach. It is on this part of the island that the more spacious and luxurious of accommodations can be experienced.

This is not a coincidence. It is because most, if not all, of the resorts in Station 1 are owned by just one family name—Tirol.

When you mention “Tirol” in Boracay, it is synonymous to “hotel”, “resort”, or “land ownership” within the island. It is said that the Tirols own almost 25% (or more) of Boracay. They have the freedom to choose the best spots to set up their businesses. Most of these resorts are spacious because of the family’s desire to preserve the old charm of Boracay. Mrs. Ruth Tirol Jarantilla, owner of the Seawind Hotel, said that their father inspired them to use the land themselves. And they did.

Her sisters, Cecilia Tirol Javelosa and Marilou Tirol Sanson, own the Boracay Shores and the Pearl of the Pacific, respectively.

There is hope that the next generation of the Tirol family will carry on their legacy of taking care of their land. Their family started owning their Boracay properties in the early 1900s. Local residents

used their land as payment for debts incurred to the Tirols. Ruth Jarantilla humbly states that they no longer own the plots of land rumored to be theirs. They have even donated some of their properties. Their family built the Don Ciriaco Señeres Tirol Memorial Hospital, the only wellequipped hospital in Boracay that can serve its growing population. The Tirol family continues to stay involved in the local community and health programs on the island. Someday, their name may no longer be associated with land property but instead be identified with community and public service.

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The Story of the Place

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Text by y: Jimmy Caumeron Photos by: Tristan Granados

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The Ati Multi-purpose Cooperative teaches the Atis to make handicrafts made of materials found in the island. Patronage of these unique Boracay products can provide them needed livelihood. These items, however, are not priced yet. Items on display are

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T-CHRONICLE TOUR-TURO Unique Products of the Place 6

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1. Necklace with a seashell pendant 2. Peacock figurine made of shells 3. Wood carving 4 Relief art on coconut shell 5. Fish baits 6. Shell crucifix 7. Vase made of bamboo and coconut shell 8 Rosaries made of shell 9. Boracay souvenir figurine made of shells

Text by: Jimmy Caumeron Photos by: Christopher Cornejo

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10. An animal’s skull embellished with straws and stones, price available upon request 11. Hand-painted wooden chair, P20,000-30,000 12. The famous milkshakes from Jonah’s Milkshake, P120-150 13. Decorative wooden bancas, P100-150

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14. Wooden goggles, P250 15. Necklace with seashell pendant, P100 16. Foot bikini straps, P100 17. Sea shell necklace with capiz pendant, P150-250

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Text by: Joan Soro Photos by: Owee Salva, Christopher Suarez Cornejo, Ian Belleza, Jimmy Caumeron, Tristan Granados and Joan Soro

Unique Products of the Place

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T-CHRONICLE TOUR-TURO

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BORACAY: BREAK OF DAWN

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Text by: Karla Rey Photos by: Owee Salva

the

house maria built For the Shroeders, Boracay is not just an ocasional treat

or many, the word “hideaway” conjures images of white sand beaches, crystalline waters and azure skies that stretch as far as the eye can see. One such place that fits the bill perfectly is Boracay. City folk flock by the dozens to feel the white, powdery sand under their feet and feast on the clear blue waters of this famous island. For many Manileños, Boracay is the ideal place for escape, with its mix of natural beauty and party vibe; but for Maria Schroeder and her family, Boracay is not just an island getaway—it is their home.

Located within Barangay Balabag, the Schroeder residence is not difficult to find.

Referred to as “the building”, the tricycle brought us right up to the front of its quaint gate. Maria’s lovely daughter, Leilani, was waiting for us and mentioned that her mother would be giving us both the interview and tour of their home. This was not my first meeting with Maria Schroeder.

Several years ago, I was introduced to her through Leilani. I also met her husband Tim, an American, and her grandson from her other daughter, Joan, named Matthew. Back then, both Maria and Tim were very active with Boracay’s dragon boat rowing team, undergoing rigorous training for competitions. Nowadays, Maria chooses to spend most of her days at

home while Leilani manages a boutique hotel on the island.

Designed to complement the natural slope of the island’s unique rises, the Schroeder home is effectively built in layers. It is such that, as you go up, it becomes more private. Architect Jerry Banaquid was careful to make sure that the structure was as functional as it was grand.

Past a wooden and metal gate, one feels an immediate freshness in the atmosphere. The garden is blessed with a multitude of plants that have been thoughtfully terraced, some growing wild while others manicured, and through which a paved pathway runs through. This verdant garden, we later learned, is one of the things that keeps Maria busy these days. Walking up, you come face to face with a huge structure, thus its “building” moniker. Despite its size, it is actually a thoughtful and cozy home.

The first level has a game room where a pool table immediately catches your eye. The next level houses the living and entertaining areas—the living and dining rooms and the kitchen. The living room is basically done in a nautical theme—deep blue and white. Brightly colored paddles line a short wall that separates the main living area from the dining area that is defined by a long, hardwood table surrounded by chairs, all specially ordered from Lonely Planet. In one corner sits an organically-shaped floor lamp made with natural fiber, a gift given to the family. The kitchen is complete with the oven where Leilani makes her delicious made-to-order carrot cakes.

Halfway up, one finds a short corridor with two sitting coves across from each other. This, we agree, is the perfect spot for a siesta as the cross ventilation will surely lull you to sleep. Further up, you have the bedrooms, each uniquely designed to reflect the personality of its occupants. The master bedroom has a commanding view of its picturesque setting. There is even an outdoor bath replete with natural stones.

Over a cup of coffee and slices of carrot cake, Maria relays the story of when she first set foot on Boracay with her friends and instantly fell in love with the island paradise. She tells us that the land on which the house now stands proud is part of a contiguous property that Maria bought with her friends. She was the first to build a home with her family. As she tells her story, the happiness she feels is evident on her face and in the way she speaks about her life in Boracay.

The Schroeders’ home may not be perched on the seven-kilometer stretch of white sand but the same rich blue skies and orange red sun cast their spell on it each day. It is this distance from the party and tourist atmosphere that often permeates on Boracay’s White Beach that provides the solitude that one longs for at the end of the day. The accessibility to the sand and surf while being able to maintain its seclusion is the right kind of combination that makes the Schroeder home the heavenly haven it is on this tropical paradise known as Boracay.

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Boracay Island is located approximately 350 kilometers south of Manila.

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BY RORO: The entire trip is approximately 12-18 hours depending on the stopovers made along the way. Bus companies like Philtranco (02-851-8077 or 02-851-8079) and Bachelor Express (02-731-7287) ply the Manila to Caticlan route.

The trip is divided into four stages: First is the two-hour bus drive from Cubao to the Batangas Port.

Tickets cost P415.00 although promos are sometimes available.

This is followed by a two-to three-hour RORO (roll-on roll-off) trip from Batangas to Calapan, Mindoro. From Calapan, you need to travel by land to Roxas Port in Mindoro for another two to three hours then another four- to five-hour RORO trip again to the Caticlan Port. Once there, it is just another 15-minute ferry ride and you are in Boracay.

T-CHONICLE ZOOM OUT

getting there

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SOUTH

BY PLANE:

CHINA BORACAY ISLAND Cebu

Puerta Princesa Iligan SULU

SEA Davao

There are several airlines servicing flights to Boracay including Philippine Airlines (PAL), PAL Express, SEAIR, Zest Air, and Cebu Pacific.

• SEAIR has 18 flights daily between Manila and Caticlan.

• PAL has eight flights daily between Manila and Caticlan.

• PAL Express has 12 flights daily between Manila and Caticlan.

• Zest Airways has 20 flights daily between Manila and Caticlan, one flight daily between Cebu and Caticlan, and one flight daily between Clark and Caticlan.

• Air Philippines has eight flights daily between Manila and Caticlan.

• Interisland Airlines flies at least once daily from Manila to Caticlan and twice on Mondays, Wednesdays, Thursdays, Fridays, and Sundays.

The first flight from Manila departs at 8:00AM and arrives in Caticlan by 08:55AM. • Cebu Pacific has four flights daily between Manila and Caticlan while Manila to Kalibo flights are available from Mondays to Saturdays at 11:50AM; on Sundays, the plane leaves at 10:50AM.

For more information on flight schedules, you may check: www.flightsboracay.com

Zamboanga

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SEA

When you reach Caticlan: Boat fare from Caticlan to Boracay: Php50.00 Terminal Fee: Php50.00 Environmental fee: Php50.00

Sand map by: Reymar Dorado Map design by: Jimmy Caumeron Text by: Joan Soro Photo by: Owee Salva

SEA

The fastest way to get to Boracay is to fly from Manila to the Caticlan Airport on Panay Island. This takes about 35 to 50 minutes and is followed by a 15- to 20-minute boat ride to the island. Another route is via Kalibo, Aklan, followed by an hour and a half bus ride to Caticlan and the boat ride to Boracay.

VITAL STATISTICS: NAME: Boracay.

According to the locals, Boracay came from the old native word borac or cotton, alluding the white, cotton-like color and texture of Boracay’s sand. Yet, another version says it came from the words bora, meaning bubbles, and bocay, meaning white, as Ati elders were amazed at the resemblance of the white sand to water bubbles.

DATE OF BIRTH: Boracay is part of Aklan, the oldest province in the Philippines. Known as the “Land of the Atis” Aklan was organized in 1213 by settlers from Borneo as Minuro it Akean to include what is now Capiz. On April 25, 1956 it became an independent province thru Republic Act 1214 separating it from Capiz. However it was not until the 1970’s that Boracay became popular with the tourists. A foreign movie crew allegedly discovered the island while others claim that it was through German writer and traveler Peter Jens’s book that put Boracay on the map as one of the best beaches in the world.

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Tulubhan Beach

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Bulabog PLAYGROUND

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Lapus - Lapus Beach

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ADDRESS: 1.9 degrees North of Equator and 121.9 degrees East of Greenwich. It is located at the northwestern tip of Panay and about 300 kilometers away from Manila.

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White Beach

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Banyugan Beach

Punta Bunga 41 Beach

Balinghai Beach

Diniwid Beach

Station 2 MIDTOWN Station 1 UPTOWN E T S U N S s Ta b l a t S t r a i

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WEAKNESS: The influx of the crowd – during peak season (October to June) multitudes of people go to Boracay.

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Jetty Port Cagban Beach

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Bamboo Bungalows

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Boracay Beach Resort

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Boracay Terraces Resort

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Boracay Tropics Hotel

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Fairways & Blue Water Golf Course

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Friday’s

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Boracay Mandarin

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Patio Pacific

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Pearl of the Pacific

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Residencia de Tirol

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Sands Hotel Boracay

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Seawind Hotel

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The Tides Hotel Boracay

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Aria

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Bamboo Lounge

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Bom-Bom Bar

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Coco Mangas

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Exit Bar

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Hey Jude Bar

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Jonah’s Milkshakes

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Jungle Bar

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Juice Bar

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Lemon

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Mandala Spa

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Red Pirates Pub

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Smoke

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Summer Place

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Balabag Church & plaza

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Boracay Fun & Sports Shop

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Boracay Tourist Information Center

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Bulabog Ati community

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Bulabog surfing playground

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Chapel at Pearl of the Pacific

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Coconut surfers

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Dead Forest

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Diniwid Dive Club

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Don Ciriaco Señeres Tirol Hospital

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Mount Luho lookout

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Saudi Yanoc art corner

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Shangri-La Hotel

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Tirol Heritage Museum

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Tirol Heritage Park

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Willy’s Rock

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POPULATION:12,000 POPULATION: 12,000(2000) (2000) ANATOMY: Boracay ANATOMY: Boracayisisseven sevenkilometers kilometers long long and and oneone kilometer kilometer wide wide at its at narrowest. its narrowest.

It isItpart is part of the of the town town of Malay of Malay in Aklan in Aklan Province Province and composed and composed of three of barangays three barangays namely,namely, Yapak inYapak the in the Balabag north, north, Balabag in the center in the and center Manoc and Manoc Manoc in the Manoc south.in the south.

DEFINING EXPERIENCE: DEFINING Walking barefoot EXPERIENCE: on the sugary-white and talcum-powdery sands Walking along the barefoot shores of on Boracay the sugary-white without burningand yourtalcum-powdery feet no matter sands how hot along the day the gets. shores This of experience Boracay without plus the burning magnificent your feet viewno matter of the horizon how hotwhere the day the gets. azureThis skiesexperience blends with plus thethe crystalline magnificent view waters andofthe thelong horizon stretch where of coconut the azure palms skies lining blends the with shores the crystalline are what makes waters Boracay and the popular long stretch around of thecoconut world. palms lining the shores are what makes Boracay popular around the world.

Various photos by: Tristan Granados, Ian Belleza, Joan Soro, Owee Salva, Christopher Cornejo

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Map design by: Jimmy Caumeron Photo of model by: Owee Salva Text by: Joan Soro

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STRENGTHS: • The powdery white sand – a tourist was once heard saying that someone should introduce a grain count, similar to what they use in linens, to determine exactly how fine the Boracay sand is.

• Both a chill out and a party place – Boracay is known for its laid back charm but as soon as the sun sets, the island transforms, and the next thing you know, a street party is on a roll.

• The Boracaynons – friendly and hospitable

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Super World, comprised of the following sections: Wanderlust | Edifice | Superscape | Runway | Away | Palate | Tsubibo | Hypershop is a portfolio of aspirations

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that encompasses people, places and ideas. It showcases popular and future destinations and is rich with substantial, trivial, stylish, and trendy lifestyle concepts.

SUPER WORLD WANDERLUST World Journey

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Santiago Calatrava’s impressive architectural ensemble brings new focus to the old city of Valencia

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alencia, Spain is a showcase for both history and futuristic architecture. This Third Millennium city is built on the old riverbed of the Rio Turia stretching down to the Mediterranean Sea and right in its center lies the Ciudad de las Artes y las Ciencias or the City of Arts and Sciences.

Inset: Santiago Calatrava’s City of Arts and Sciences is an urban recreation center for culture and science covering an area of 350,000 square meters.

Right: According to Calatrava, Valencia is so dry and the site chosen for the City of Arts and Sciences was so close to the sea that he decided to make water the major element by using it as a mirror for the architecture.

(L-R) Shown here are L ‘Hemisferico and Palacio de las Artes Reina Sofia. The body of water is called Fuente de Serrera.

Text and photos by: Ivan Henares

Calatrava’s city of tomorrow

An avant-garde Valencia looking towards the future was the theme that the city wanted to create. Incorporating itself in the modern era was the challenge Valencian architect Santiago Calatrava kept in mind when he designed this collection of futuristic architecture. This platform for modern Spain, a complex of monumental beauty, is the largest cultural-educational complex in Europe.

Considered one of the elite designers of the world, Santiago Calatrava was born in Benimámet, an old municipality that is now part of Valencia. It was in Valencia that he pursued undergraduate studies at the Architecture School and Arts and Crafts School. It was but proper for him to design the “new” Valencia.

Calatrava’s works have been touted as bridging the division between structural engineering and architecture. Indeed, his works exemplify Spanish Modernist engineering at its finest, a style which counts Félix Candela and Antonio Gaudí amongst its main proponents.

The complex has several component structures, the oldest of which is the L’Hemisfèric that opened to the public in 1998. The immense structure simulates a human eye and is reflected in the cool, blue waters that surround it. The facility is the only one of its kind in Spain, projecting three great audio-visual presentations with its state-of-the art technology: an IMAX cinema, a planetarium, and a Laserium.

There are daily film showings at the Hemisfèric. One of the more popular screenings is the Secrets of the Titanic which uses the largeformat cinema, IMAX Dome. IMAX Dome uses the largest frame possible with today’s technology, more than 10 times that of the conventional 35mm film. The headsets they give out translate the film into four languages namely Spanish, English, French, and the local dialect in Valencia.

The newest structure of the complex is the Queen Sofia Palace of the Arts or Palau de les Arts Reina Sofía, inaugurated in 2006. The structure, which looks like a ship sailing in the ocean, has been a venue for important events related to the arts.

The Museo de las Ciencias Príncipe Felipe is one of the largest museums in Europe. Covering a total area of 42,000 square meters, the structure is 220 meters long, 80 meters wide, and 55 meters high. The concept of the museum is “touching permitted” with thousands of interactive modules and experiments for visitors. Although the museum is targeted for younger kids, it is also a learning experience for adults.

Beside the museum is the l’Umbracle, a giant promenade that houses a garden of autochthonous trees.

The last attraction, L’Oceanográfic, was completed in 2002. The Oceanográfico is the largest oceanographic park in Europe, housing 45,500 examples of 500 different species of marine life in nine thematic underwater habitats.

The park, designed by Felix Candela, provides very interesting and exciting views of marine life from all over the world.

The regular package rate for the three attractions is 30,60€ but if you enter them individually, it’s 7,50€ for L’Hemisfèric, 7,50€ for the Museo de las Ciencias, and 23,30€ for the Oceanográfico.

Further up the river bed, one can opt to sit down and relax by the pond that reflects the crystalline image of the Palace of Music.

Down the river and towards the sea, there is a gigantic Gulliver that serves as a playground to Valencia’s children.

Port America’s Cup Marina in Valencia In 2007, Valencia hosted the 32nd America’s Cup, the most prestigious regatta in the world. The race is usually held in the country of the defender or the winner of the previous race. Alinghi, a Swiss team, won the 2003 race. Since Switzerland is a land-locked country, Valencia was chosen to host the next America’s Cup. The 2007 regatta also marked the first time since its maiden competition in 1851 that the race returned to Europe.

Already one of the major and most active ports in the Mediterranean, Valencia’s port needed a makeover after it bested sixty other candidates

to host the 32nd America’s Cup. It had to prepare to receive the teams and the thousands of visitors who would come to watch the competition. The metamorphosis transformed Valencia’s docks into a grand marina.

The Port America’s Cup Marina was built to host the race. They preserved the modernist sheds very close to the old medieval shipyards and integrated them into this modern complex.

Each team constructed state-of-the-art bases designed by the participants as their center of operations.

Costa de Valencia along the Mediterranean Valencia is one of the major cities found along the Mediterranean coast of Spain. In fact, it is said to be a prototype of big Mediterranean cities which are fertile, productive, luminous, and commercially astute. Modern and chic Valencia includes its most happening beaches such as the Playa de las Arenas with its trendy Paseo de Neptuno.

Arenas Beach is just a few minutes from the city center. There is a Metro station too that takes you there. Although the beach is beside a port, it remains clean and pollution-free. Paseo de Neptuno is a walkway along the beach known for its row of restaurants. It provides a relaxing stroll especially on warm afternoons.

After frolicking in the water, visitors can enjoy the Mediterranean breeze and soak in the natural wonder of the beach. One can also hang out at a heladeria (ice cream shop) and have some horchata. An additional 1€ will give you a scoop of ice cream floating in the horchata and that gets you a horchata con helado (horchata with ice cream). This is a perfect way to end a day by the shore!

Valencia Cathedral and the Holy Grail

Just as it is a showcase for futuristic architecture, Valencia is also an old city. Within its old city walls, there are dozens of old churches, each stunning in their own right. At the center of all these churches is the Catedral Basilica Metropolitana de Santa Maria or the Valencia Cathedral. Founded in the 13th century, it incorporates several architectural styles. Its exterior is mostly Gothic but the main entrance is lavishly Baroque and it houses a large number of artistic and religious treasures.

One of those treasures is said to be the Holy Grail, the cup used by Jesus Christ during the Last Supper. Legend has it that St. Peter transferred the grail to Rome in the first century. It was then brought by St. Lawrence to Huesca, Spain together with Pope Sixtus II in the 3rd century when they escaped the persecution of Emperor Valerian. The cup was hidden in various places during the Muslim invasion that started in 712

Top, left to right: Museu de les Cièncias Príncipe Felipe Bottom from left to right: L’Oceanogràfic is an underwater city designed by the late Felix Candela and Santiago Calatrava in 2002; an aquarium filled with jellyfish and a family of sea lions are just two of the main attractions found in L’ Oceanogràfic.

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A.D. before finally finding itself in the monastery of San Juan de la Peña. It was given to King Martin of Aragon who kept it in the royal palace in Saragossa and later in Barcelona where he died.

His successor, King Alfonso, transferred it to the palace in Valencia. During his stay in Naples, the Holy Grail was transferred, together with other relics, to the cathedral where it know resides.

Aside from the main altar, there are close to three dozen chapels inside the cathedral, each housing its own treasures. Looking at every one of them can be an enriching experience. The richness of its history and collection of artistic masterpieces is very evident.

Two of the chapels have skulls and bones enshrined in reliquaries. One chapel houses the tomb that holds the remains of Sto. Tomas Villanueva while another belongs to San Luis Obispo. Behind the altar, you can find the arm of San Vicente Martir. There are even more saintly remains in the Cathedral Reliquary including those of San Juan Ribera, San Luis Bertran, San Luis de Anjou, and others, as well as several recently beatified people from Valencia.

Finally, there is the El Miguelete the Cathedral bell tower that has become a symbol of the city.

You can climb its 207 steps to see the various bells and catch a great view of the city.

Entrance to the cathedral usualy cost 4€ to but if you are lucky enough to be there during a fiesta, you can get in for free.

Virgen de los Desamparados Every second Sunday of May, Valencia comes alive with the feast of the Nuestra Señora de los Desamparados, mostly centered in the Plaza de la Virgen. Religious festivities and bullfights abound, with festivities usually begin the night before the fiesta or the visperas.

Text and photos by: Ivan Henares

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SUPER WORLD WANDERLUST

SUPER WORLD WANDERLUST Text and photos by: Ivan Henares

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Museo de les Ciències Príncipe Felipe

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The program at the Plaza de la Virgen often starts with a concert by the Banda Municipal de Valencia. As soon as the bells of the Miguelete signal 11PM, the band plays various classical Spanish songs. The strong patriotism of any crowd present is very obvious and is rather striking. Once the first notes are played, there is applause and some can be overcome by emotion.

People quietly sing along with the instruments of the local orchestra. This is in complete contrast when the band’s conductor signals the last song, faces the crowd, and everyone begins to sing with much fervor the Himno de Valencia. At the stroke of midnight, the concert comes to end.

The Dansà follows with dozens of locals in intricate regional costumes. Just like in the Philippines, where many cities used to dance the rigodon de honor the night before a fiesta, the Dansà is performed for the same reason, in honor of the feast of the Virgen de los Desamparados.

The morning events at the Plaza de la Virgen begin with morning Mass. The Virgen de los Desamparados is then transferred from the

basilica to the cathedral in a fervent procession called the Translado. It is a heartwarming sight to witness the faithful raised on the shoulders of other people in impromptu bursts of poetic praises to the virgin. The image is brought out in a Quiapolike procession, showered by a deluge of petals from the buildings as it passes by.

Early in the evening, a grand procession is held. The streets of Valencia are decorated for the grand event with symbolic banners hanging from balconies and flower ornaments to match.

Seeing the intricate fiesta costumes of Valencia and the falladoras dressed to the nines is an event one should not miss.

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FLOW 04: Flow is the Prescription.

Now available at all major bookstores and newsstands.

Flow is a quarterly magazine of October Eighty Publications, Inc.

experience holistic healing through modern architecture in joey yupangco’s neo day spa

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SUPER WORLD SUPERSCAPE 89

The Modern City

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spa is the perfect place to relax in when you cannot get away from the hustle and bustle of the city. It offers an urban diversion, a refuge that provides a breather from the pressures of everyday life. For an hour or two, one temporarily forgets the stressful day at the office spent with a nagging boss, the numerous bills that have to be settled on time, or the worsening traffic caused by never-ending road “improvements”. In a spa, one momentarily experiences a state of peace, calm, and well-being.

Hence, a spa is probably the last place where one would expect to see the rough and irregular forms of modern design. At Neo, a day spa located on the ground and mezzanine levels of Net One Center in Bonifacio Global City, the owners made a deliberate effort to veer away from the “popular” Modern Asian aesthetic found in most spas in the country. They chose renowned modernist Joey Yupangco, designer of the first Neo branch in Greenhills (Ki by Neo Day Spa) and famous for his use of raw concrete surfaces and deconstructed planes, to develop their space. This move was definitely risky for the owners since avant-garde architecture is not usually coupled with tranquility and serenity but it was this distinctiveness that they were looking for. They wanted an idea that was fresh and new, something that would separate Neo from the rest of the spas in the country.

Text by: Voltaire Manalo Photos by: Stanley Ong

Surfaces fold and unfold, giving clients a sense of bewilderment and disorientation.

For this project, Joey Yupangco wanted to make sensitive our responsiveness towards the “negative space�, the distance between persons and objects. He believed that without this negative space, our vision of space itself would be dull and flat. Yupangco also wanted to create an urban jungle, a place where clients could stop thinking about their worries, even for a short period of time.

He imagined a forest or a maze, where one could feel a sense of being lost, to break away from the strains of city life.

Upon entering Neo, guests are welcomed by a towering space characterized by folding planes and surfaces. These folds, which hide a small office and stairs that lead to the mezzanine level, actually descend to become the reception area. Tall trunks of bacauan (a local mangrove tree), painted in different shades of green, are also present. At the rear of the reception area, full-height mirrors are used to reflect what is outside, further signifying a connection to nature.

The ascent to the spa area is also an experience in itself, as if one is being transported to a space that reinvigorates and refreshes, a place that presents an escape from the repetitiveness of the daily grind.

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Opposite page: Materials such as pine timber and bacauan trunks help create the feeling of being lost in Yupangco’s “urban jungle”.

Top photo and above: Iconic pieces such as Le Corbusier chaise longues were deployed in certain areas , while custom-designed ones, like the raw concrete tea bar (above left), were used in others.

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Text by: Voltaire Manalo Photos by: Stanley Ong

On the mezzanine level, the rest of the spa is finally revealed. A modestly sized room for foot and hand massages overlooks the highceilinged reception area. Very noticeable are the rows of Le Corbusier chaise longues, which are set up for these services. Pine timber, the type of wood used in making saunas, is very evident throughout the space as well. Aside from the treatment rooms’ interiors, pine is employed to the series of ramps that connect the different areas of the spa, further suggesting the feeling of navigating through the woods. The bacauan trunks are still visible here, continuing the concept of bringing the outside in. Also, one will notice that the rooms’ doors are devoid of signs or any markings, the floor levels are varying, and the ceilings are slightly sloped. Somehow, all these add to the idea of giving the clients a sense of disorientation.

The modernity of Neo can be felt through the soothing, piped-in music, the sweet smelling air, and the courteous personnel whose only intention is to make their clients feel comfortable and revivified. The treatment rooms are simple and straightforward. Still evident here are the trunks of wood and pine-clad surfaces. Others have clear glass wall panels with translucent sticker films. These panels vaguely reveal the activities from one side to the other, building up a contrast between transparency and opacity, thus creating a stimulating architectural tension. Lighting inside the treatment rooms are pared down to the minimum, further tempting the guests to immerse into deep rest and relaxation.

Neo’s spa philosophy is to heal the body, calm the mind, and renew the spirit. The owners’ main objective is to foster harmony and balance of these three components through total and holistic healing. They were, indeed, thinking holistically by seriously considering their guests’ spatial experience while consciously avoiding the predictable and banal in spa architecture.

With the addition of a third branch on Boracay Island (Neo Island Spa), Neo is, undeniably, substantial proof that great concepts require not just brilliant and creative designers but forwardlooking and open-minded clients as well.

VIBRANT COLORS COUPLED WITH NEUTRAL SHADES ARE THE SEASON’S BEST BET

tsuper Blue bikini, Eillim at ILoveYou; platforms, Maco Custodio; heart pendant necklace, Noli Coronado at ILoveYou; peach cotton wrap top, SUM OF at ILoveYou; watch, Tommy Hilfiger, P7550, available at NoCurfew Watch Stores, MYTYM Watch Hub, and selected SM, Robinson’s and Landmark Department Stores nationwide Shot on location at the Sundeck of Pan Pacific Hotel, Manila

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Model: Angel Javier of DMV Models Special thanks to Kathy Manuel of Pan Pacific Manila Hotel

Hair by: Ruben Dellomos

Styled by: Geof Gonzales Makeup by: Toto Bagamasbad

Art direction: Teks Pabuayon

Photos by: Charles Buenconsejo

Fashion interpretation

Canary empire dress, Rajo Laurel; rope sandals, Maki Navarette at ILoveYou; watch, Andy Warhol, P10,750, available at MYTYM Watch Hub, selected NoCurfew Watch Stores, Conlin’s Elements and Rustan’s Department Store Shot on location at the Roofdeck of Pan Pacific Hotel, Manila

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SUPER WORLD RUNWAY

Coral red draped slip dress, Rajo Laurel; silver trainers, ILoveYou; suede sling bag, ILoveYou; metal head piece, Mimi Sanson of ILoveYou; watch, Andy Warhol, P10,750, available at MYTYM Watch Hub, selected NoCurfew watch stores, Conlin’s Elements and Rustan’s Department Store; shot on location infront of Adriatico Square, Pan Pacific Hotel Manila, special thanks to Ms. Margaret Kwa

Model: Angel Javier of DMV Models Special thanks to Kathy Manuel of Pan Pacific Manila Hotel

Hair by: Ruben Dellomos

Styled by: Geof Gonzales Makeup by: Toto Bagamasbad

Art Direction: Teks Pabuayon

Photos by: Charles Buenconsejo

Fashion interpretation

SUPER WORLD RUNWAY

Tangerine hand painted dress, Nins Evangelista at ILoveYou; leggings, Mike Lavarez; silver trainers, ILoveYou; scarf, ILoveYou; beaded sling bag, ILoveYou; watch, Lego Time, P3,950, available at NoCurfew watch stores, MYTYM watch hub and selected Rustan’s and Robinson’s Department stores nationwide; shot on location in front of Adriatico Square, Pan Pacific Hotel Manila, special thanks to Ms. Margaret Kwa

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Model: Angel Javier of DMV Models Special thanks to Kathy Manuel of Pan Pacific Manila Hotel

Hair by: Ruben Dellomos

Styled by: Geof Gonzales Makeup by: Toto Bagamasbad

Art Direction: Teks Pabuayon

Photos by: Charles Buenconsejo

Fashion interpretation

SUPER WORLD RUNWAY

Charles Buenconsejo at www.charlesbuenconsejo.net. / Rajo Laurel at www.rajolaurel.com. / Maco Custodio, 63922-8886226. / ILoveYou store located at Cubao Expo, Cubao, / www.fashionwillsavetheworld.tk, 63928-5209102. / Mike Lavarez at Backstage, Serendra and ILoveYou store, 63916-7575730.

Blue silk satin draped dress, Rajo Laurel; leaf cut-out necklace, Kel Sampayan at ILoveYou; sunglasses, ILoveYou; sandals, model’s own; watch, Andy Warhol, P10,750, available at MYTYM Watch Hub, selected NoCurfew watch stores, Conlin’s Elements and Rustan’s Department Store Shot on location at the Pacific Lounge, 21st Floor, Pan Pacific Hotel, Manila

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CARAMOAN: CamSur’s hidden treasure

“H

igh tide or low tide?” So goes the now famous witty answer of former Bb. Pilipinas-Universe Charlene Gonzales when asked about the number of islands in the Philippine archipelago.

The Philippines is a bastion for picturesque locations that beckon travelers wary of the commercialism that more popular resort beaches bandy about. An area waiting to welcome those who are wishing for a different kind of trip is located in Camarines Sur. It’s name? The Islands of Caramoan.

The Caramoan Islands are a hidden cluster of gems, receiving virtually no publicity until recently. The beauty of the islands lies in the fact that almost all of the beaches in the area have been virtually untouched by the modern city life. One would think that the lack of creature comforts would turn off visitors but it is exactly this back-to-basics appeal that attracts hardcore travelers to the island.

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Travelers would not mind cutting out the objects of exclusivity and nirvana experience.

Getting there is a mean feat as it involves shifting between different rides, travelers who are used to easy flights and fast spin will find this rather inconvenient.

To get to Naga City, one may take a 45minute flight or an eight-hour scenic road trip. An extra hour or two drive will bring you to Sabang Beach, where the port to Caramoan and nearby islands are located.

People who have already gone to the Caramoan Islands say that it was one of the most exhausting yet exhilarating and rewarding trips they had ever taken. Without any of the commercial trappings and usual accommodations that typical beach outings offer, it is truly the epitome of a “nature trip” further highlighted by the culture and community spirit of people native to the area.

Below: Sunrise over Caramoan Right: Matukad Island

Text by: Kristina Rita

Photos by: Cyril Bajamundi

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SUPER WORLD AWAY

Presently, the provincial and local governments are making plans for the improvement of infrastructure and creating better accommodations in Caramoan. They are expecting an increase in tourists this year as the islands gain more noteworthiness, thanks in large part to positive word-of-mouth from travelers and backpackers. The nearby Camarines Sur Wakeboarding Park also serves as a bridge as their visitors spill over to Caramoan as promotion for these islands are heightened. This flurry of activity and human traffic also has its pitfalls. Concerns have arisen regarding the possible exploitation of Caramoan. After all, its being a no-frills spot is what has made it well-loved and increasingly known.

Below: Without any of the commercial trappings and usual accommodations a typical beach offers, Caramoan is the perfect ‘nature trip’.

Right: A scenic view on the way to Caramoan

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Officials continue to assure locals and concerned environmentalists that all measures will be taken in order to preserve the natural beauty and ecosystem of the islands while encouraging both local and foreign visitors to experience Caramoan.

From simply basking on the white sand to taking a trek along the rugged terrain, the Caramoan Islands is one of the beautiful places in the Philippines. That is saying a lot, considering there are 7,107 islands to choose from. To be one with nature and experiencing it in its purest form is heaven on earth. Whether in high tide or low tide, the islands of Caramoan are a paradise.

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Text by: Kristina Rita

Photos by: Cyril Bajamundi

Clockwise from top: A giant statue of the Virgin Mary on top of Mount Caglago in Bicol; hopping from one island to another,; the barge to Gota Beach; the view of Mount Caglago from the sea;

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Left: Salabay by Mark Salvatus Above: Utopian Recovery Nomad by Wire Tuazon

ART AT SEA: The 2 Text by: Kristina L. Rita Photos by: Maui Reyes

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s art only meant to be created for art’s sake or is it a means for social change?

For the longest time, this dichotomy has always been the subject of debates, with people having differing viewpoints as to how art should be seen. Ironically, even without intending to, artists who create art merely for art’s sake sometimes end up becoming a vehicle for social awareness and, eventually, change.

This is where the vision for the Bagasbas Beach International Eco-Arts Festival materialized. Bagasbas, a small barangay in Daet, Camarines Norte that has gained a following among local surfers for its beaches, has been the venue for this unique art festival.

Bagasbas Beach International Eco-Arts Festival

Where art is mostly contained in galleries and museums, the BBIEAF brings it closer to the masses, particularly those that are part of the locality’s landscape.

First held in 2003, the art festival aims to bring art to the grassroots and showcase elements from the local community and its townsfolk. Artists would come to Bagasbas to create art installations by the shore of Bagasbas Beach.

Five years since then, the festival held its second run, spearheaded by Joaquin Palencia and curated by Dr. Patrick Flores.

The second BBIEAF invited international as well as local artists for the week-long event.

Among the foreign artists present were Ashley

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Thorner from the United States, Sara Tse from China, and Hitoshi Yamafuji from Japan. Some of the most accomplished Filipino artists who graced the event included Kawayan De Guia, Claro Ramirez, Mark Salvatus, and Wire Tuazon. Each artist was commissioned to do an art installation by the beach, working with a local community from Camarines Norte and using resources available to the community such as bamboo, abaca, and other native materials. This immersion with the locals allowed the artists to gain a perspective on what life in the locality is like. In return, the people of Camarines Norte were able to contribute to the creation of meaningful and insightful works of art.

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Text by: Kristina L. Rita Photos by: Maui Reyes

Most of the creations echoed the spirit of the community while executing the vision of the participating artist. This fusion gave way to works that mirrored life by the sea at its purest form while also showing realities of Philippine society.

Mark Salvatus’ Salabay, which showed jellyfish heading towards the sea, was also meant to depict the mass migration and diaspora of Filipinos abroad. Wire Tuazon’s Utopian Recovery Nomad was built to look like Noah’s Ark, with his vision for a Filipino society sailing towards ideal utopia. Kawayan De Guia’s Biyaheng Langit, using real boats of fishermen, gave a surreal vision of hope to local fishermen who spend their days being at one with the sea.

For people riddled with poverty and hunger, art may be seen as another form of whimsy in aesthetics but history has proven that art be influential and relevant in today’s society.

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Clockwise from top: Fishtrap by Sara Tse; a look inside the Fishtrap; Biyaheng Langit by Kawayan De Guia; Polyhedrons by Ashley Thorner

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Next stop: Republ1c’s Skurbanville

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n apotheosis of skurban fashion for men and women, Republ1c is a two-storey snazzy black-and-red space that offers an impressive collection of clothing and accessories for water sport aficionados, jet-setting bar-flies, and cool-shoe shufflers.

Established last year by brothers Migz and Julio Villafuerte, Republ1c showcases its Spring/Summer 2009 collection with an extensive color and design palette: scores of sultry bikinis and trunks, graphic tees, hoodies, fedora hats, flat-billed caps, skinny, tapered, and straight jeans, board shorts, and flip-flops. These are punctuated by chunky and audiophile must-have headphones from Skullcandy and Wesc, Dragon shades, sports watches, belts, backpacks and travel bags, and biodynamically-engineered Vaiders and shoes from Supra.

Still the buzz of the town is the store’s trés chic debut at Bonifacio Global City’s NBC Tent: an eye-popping performance replete with a fashion show, an imported DJ, and rappelling dancers and professional wakeboarders and skaters spinning and twisting into the air, all defying gravity with fluent, unadulterated kickassery.

Top picks

From the 50 brands sold in the Republ1c, the Spring/Summer 2009 collection consists of smash hit pieces like Hurley’s Phantom board shorts, Skullcandy’s rasta-inspired GI headphones, WESC’s 80s-inspired Ed Banger Bongo headphones, The Hundreds’ New Era hats, Burton’s Trebell Yell backpacks and bags, Dragon’s sunshades, Supra’s Vaider Purple Brown, C1rca’s Rogue shoes, and KR3W’s Chad Muska jeans.

SUPER WORLD HYPERSHOP

Likewise, this summer’s raging temperatures will sizzle even more with the Republ1c’s sweltering-hot, nautical-themed bikinis from Rygy Sport, mix-and-match bikinis from LSpace, and embellished bikinis from Guria for draping that gorgeous poolside physique.

Absolutely spot-on are the fashion boxers from Pull-In Underwear, Floater and Nias sandals from Cobian, signature red-stitched tees from RVCA, and trendy caps from Neff. Also, don’t forget to check out the funky helmets by Bern.

Queried about its humongous and impeccably modish collection, the co-owners say that the brands are perennial chart-busters in the US, being used by water sport pros and enthusiasts and celebrities.

Each carefully selected item is an egalitarian marriage between design and technology—thus, the entire line is completely desirable and wearable!

To pamper its choice clientele, the Rebupl1c offers special services, such as a three-day reservation for best-sellers, regular updates and info about new arrivals, and discounts. See also: frenetic, incorrigibly hip events in the near future.

Pop in at Republ1c along Pasong Tamo (La Fuerza Building, 2241 Chino Roces Ave., Makati, near Don Bosco, between Pasay Road and EDSA). Call the shop at 864-0774 or email info@ h2orepubl1c.com for inquiries.

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Retail World

Skurban: From New York to Manila

With its origins from skate and street-wear fashion in the restless honky-tonk streets of Los Angeles and New York, the skurban lifestyle is a sweet amalgamation of a more genuine hipness— hip-hop and skate culture plus street-wear.

While it is aimed at skurbanites or sports enthusiasts who practice skurban sports, including skateboarding, wakeboarding, kiteboarding, and surfing, Republ1c is fast becoming a must-stop destination for gym buffs, audiophiles, fashionistas, or sartorial sophisticates, sneaker connoisseurs, and the average design-conscious city dweller.

Leading the pack are dapper Hollywood celebrities like Justin Timberlake, Rihanna, Snoop Dogg, Heidi Klum, Lindsay Lohan, Jay-Z, and Jessica Alba, who have all been spotted coolly snagging some of the brands abroad. Likewise, several local celebrities have been flocking to the store in droves to get a hold of this season’s bestsellers, all awesomely cheaper than their US retail prices.

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Text by: June de la Rosa Photos by: Richie Lazaro

Top left: Fashionable backpacks, caps and flip flops; Bottom left: A quintuple artwork on wake boards displayed at the second floor of Republ1c; Below: Must-have headphones from Skull Candy

Panna Coffee Vanilla infused panna cotta topped with melted coffee

USDA Prime Angus Rib Eye Gent’s cut (750grams) served with roasted garlic and your choice of two side dishes

H O M E COKING th at the 5 Cherished recipes from the kitchens of distinguished families brought to life

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estaurants are getting more personalized these days, offering a menu based on home-cooked recipes. The added touch of personality can make a dining experience unique and allows an establishment to stand out in the commercialized restaurant scene in Manila. The Terrace at 5th takes this whole concept to a higher level by transforming a restaurant into a home garden where you can enjoy a long, lazy meal on the terrace.

A green and grassy setting greets you as you enter. Lights made to look like bird cages hang overhead. The garden in between Greenbelts 2 and 5 completes the illusion of dining on a terrace, especially if you decide to dine al fresco for breakfast or have an early dinner. Even the comfort rooms are accented with plants and have mirrored walls designed with diamond-shaped grills. The cozy ambiance extends to the service and the attentiveness of the staff that make you feel right at home.

The Terrace at 5th’s entire menu is a collection of homemade secret recipes, perfected in the kitchens of the families of Cecille Ysmael, Ching Cruz, Carol Garcia, Ivy and Cynthia Almario, Menchu Soriano, and Maricris Zobel. Now, one can feast on the dishes that used to be served only to privileged guests who were invited to dine at these notable women’s homes. Cecille brings these cherished family recipes to life in the 5th’s kitchen, bringing with her the culinary experience and praises she earned with her first restaurant, Thai @ Silk in Serendra.

Highly recommended to begin the eating experience is an appetizer called Provoleta con Chimichurri. Melted Provolone cheese is served on a dinner plate with chimichurri sauce, similar in taste to pesto and a staple condiment for steaks in Argentina. This delectable appetizer is served with garlic bread on the side and is best eaten while the cheese is hot, making it soft and chewy.

Terrace Crepe Layers of paper thin french crepes filled with vanilla creme topped with butterscotch sauce tsuper

Ching Cruz’s Sole Meuniere Fillet of sole in classic lemon butter sauce with baby potatoes

SUPER WORLD PALATE

Terrace Salad With Soft Shell Crab Terrace @ 5th signature salad of fresh garden greens with almond chips in balsamic vinaigrette and soft shell crab

The star attraction on The Terrace at 5th’s menu are their steaks. They are prepared and cooked the same way Cecille Ysmael does at home. The restaurant prides itself on its USDA Prime Angus Porterhouse that weigh a whopping one kilogram and is well-suited for sharing. The USDA Prime Angus Rib Eye is another steak worthy of consideration. All steaks are served with the 5th’s special herbed butter and a selection of five different sauces: béarnaise, pepper, mushroom gravy, red wine, and Peter Luger’s.

Other memorable entrées from the menu are the Grilled Aussie Lamb Chops, Adobo, Fresh U.S. Corned Beef, and Homestyle Confit of Pork Belly. The lamb chops, three scrumptious pieces rubbed with rosemary and a touch of orange, are cooked just right to retain their juicy flavor.

While adobo is a staple in most Filipino homes, Cecille Ysmael’s take on this popular Filipino fare is to serve it as shredded flakes of both chicken and pork on top of the tangy adobo sauce and with garlic bread, whole garlic bulbs, and homemade atchara on the side.

The Fresh U.S. Corned Beef is slowly simmered and served like a broiled chunk of tender beef and can easily be shredded into

Pasta Marinara Assorted seafood in tomato sauce

Tofu Salad

Laing Pasta ala Cristina

Soft tofu in Japanese sesame dressing topped with truffle oil and bonito flakes

Taro leaves with white shrimp simmered in coconut milk

Text by: Anton Diaz Photos by: Manuel Barandiaran

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SUPER WORLD PALATE

soft slivers of meat. The pork in the Homestyle Confit of Pork Belly, in the same no-shortcut process, is slowly roasted for 12 hours, sucking the fat dry and making the skin as crunchy as chicharon.

For dessert, order some vanilla-infused Panna Cotta, served with a coffee-flavored sauce to be poured on top.

Another must-try is the Gateau de Crepe which has toffee caramel syrup.

Flexibility is part of the restaurant’s repertoire. Diners may request for their favorite Filipino dishes not on the menu but don’t expect them to be the usual run-of-the-mill fare. The Terrace at 5th infuses seemingly banal dishes with its own personality and creativity. Make sure to call a day in advance to arrange a customized menu.

Aside from the palatable food fare and lush surroundings, what sets The Terrace at 5th apart from the rest is the personable attention each table of diners gets from Cecille Ysmael. Not only does she ensure that the kitchen produces dishes of the highest quality but she carries this over into the dining area as well. She engages in conversations, shares the story of the 5th, and encourages patrons to try even more of their delicious goodies. The combination of great food, charming service, and homey ambiance will almost make you think you are dining in the comfort of your very own terrace at home.

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Text by: Anton Diaz Photos by: Manuel Barandiaran

Left: Interior of The Terrace at 5th Below: Chef Cecille Ysmael

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ADVERTORIAL 112

thai’s touch embraces the world

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hai Airways International, Thailand’s national airline and global flying ambassador, carries the warmth and traditional welcome of the hospitable Thai people to over 70 key destinations across five continents.

With massive investment in the newest aircrafts and extensive upgrading of seating, service, and entertainment features of the existing fleet, Thai’s leading position among the world’s top airlines is assured.

From Bangkok, Southeast Asia’s premiere aviation hub, Thai’s award-winning Royal Orchid Service delivers outstanding standards of comfort, dining, and entertainment pleasures for business and leisure travelers who appreciate the best.

Counterclockwise from top: On the ground, and in the air, Thai’s Royal First Class represents the ultimate in traveling luxury; Thai’s exclusive style of travel reflects the traditional warmth of Thai hospitality. Every detail aims for perfection, providing supreme comfort and dedicated service; THAI Royal First Lounge at Suvarnabhumi Airport voted “Best First Class Lounge Award” in the Skytrax’s 2007 World Airline Survey.

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yields her harvest of stories

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food & Beverage list: rob pengson • manila’s top chefs • best buffets in the metro • global gastronomic trips • museum of food

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Taste This: The Food & Beverage List 100 2nd Edition available at all major bookstores this August. www.octobereighty.com

7/29/09 4:26 PM

Baguio: Back in bloom

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As the country’s summer capital commemorates its centennial year, tourists and locals alike flock its streets to witness the annual celebration of Baguio’s Panagbenga Festival.

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n the midst of the scent of pine trees and the cool mountain breeze on a February weekend, Session Road was swarming with locals and tourists alike. They were buzzing with excitement as school children dressed in flower-inspired costumes showed off their beautiful array of brilliant yellow, green, and blue petals—an unmistakable scene that Baguio City is back in bloom for its annual flower festival. The flower parade plays a part in the cultural and historical credentials of a city that was once struck by disaster. It has become a tribute to the Baguio’s comeback after a 1990 earthquake that claimed numerous lives and caused the destruction of various structures. Through the local government and community’s efforts, Baguio City was back on the map.

Started in 1995, the Panagbenga Festival reflects the many facets of Baguio City—its people, culture, and recovery from the terrible earthquake of 1990. As the festival marked its 14th year, Panagbenga 2009 was at its grandest as it celebrated the city’s centennial year, showcasing street dances, colorful themed floats, and fluvial parades.

Once again, Baguio City was alive with color as gigantic flowers and butterflies danced and fluttered about, exhibiting ingenuity and community spirit.

“With all its [sic] grandeur [of the festivities], it has always been the private groups of people and the Baguio Flower Festival Foundation that have worked and sacrificed their time and effort to run the whole show while the government plays as support,” said Baguio City Mayor Peter Rey Bautista.

Students who participated made their costumes from recycled materials, such as discarded snack bags and juice packs, while others showed up with broom stalks, bamboos, and rounded boards with brightly colored flower sketches. On the other hand, private companies built their respective floats that rendered various creative interpretations and portrayals for their logos and brand identities.

As the marching band and trumpet sounds set the mood for the float parade, Panagbenga Festival Hall of Famer Baguio Country Club made a grand entrance with a float inspired by the Elizabeth Taylor-Richard Burton epic film “Cleopatra,” an eight-foot pharaoh-head landscape surrounded by women in Egyptian costumes.

The Mapandan High School, with students wearing straw skirts and holding up poles with pandan-like leaves, amused the crowd as they formed various flower arrangements.

SUPER WORLD TSUBIBO

While M. Lhuillier, Surf, and San Miguel Beer got the crowds crazy by flaunting their celebrity endorsers, PNP Baguio’s float came with policemen in tapis (native woven wraparound skirt) and g-strings.

For other float participants, being innovative came in handy. Dunkin’ Donuts, Mister Donut, Purefoods Tender Juicy Hotdog, and Jollibee formed doughnuts, coolers, hotdogs, and fries, respectively, using different flower varieties. Greenwich rocked the scene as musical notes, drums, keyboard, and guitar-shaped flower formation filled its float, while Abanao Square juggled their act with two lively clowns on stilts, showing off tricks on their circus-themed float.

As the parade closed, colorful landscapes started to fade out. The crowd poured onto Session Road with smiling faces that proved to the organizers and participants that their long hours of preparation paid off. After all, bringing out the community spirit is the true essence of Baguio’s Panagbenga Festival.

Nature has shown that though flowers wilt and lose their petals as the seasons change, they come back in full bloom. This is a phase that many go through and as proven by Baguio City, even after the most devastating of disasters, the season for blossoming will always come again. •

Flores de Mayo Festivals

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Text by: & Photos Roda by: Masinag Joan Soro Photos by: Joan Soro

Special thanks to Heinrich Mulbecker, Managing Director of The Manor at Camp John Hay, Rosary and Ika Ysmael of YMV Associates.

ADVERTORIAL 116

Cruising the skies of Boracay

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outh East Asian Airlines (SEAIR) provides only the best for its passengers. With its Dornier 328, the airline offers speed, convenience and personalized service on its flights to Boracay at only 35 minutes. SEAIR also offers complimentary transfers to all Boracay-bound passengers, minimal check in time before the flight, short queues, and the fastest baggage claim.

“We want our passengers to travel hassle-free and enjoy every minute of their vacation. SEAIR truly is the airline of choice and the most convenient way to go to the country’s top leisure spots,” said Patrick Tan, SEAIR VP for Commercial Affairs.

From its humble beginnings 14 years ago, SEAIR now offers up to as much as 28 flights daily to Caticlan. In November 2008, SEAIR expanded its horizons by introducing its weekly flight to Kota Kinabalu in Sabah,Malaysia, its first ever international route.

SEAIR’s new and improved e-ticketing system and 24-hour online booking service are pro-passenger, designed to provide them

the easiest access to the best online deals at www.flyseair.com. Aside from inexpensive fares on their preferred travel dates and VIP tickets for those who want a flexible itinerary, passengers can also avail of installment plans to pay for their tickets and SEAIR vacation packages through major credit cards Citibank, BPI, Unionbank and SEAIR Visa.

“SEAIR is your personal airline as we make sure our sales and company executives are easily accessible through phone or online.

Our reservations and ticketing departments ensure that waiting time is kept at a minimum,” said Tan.

SEAIR is the nation’s second-oldest airline and has flown almost 3 million passengers to 11 local destinations including Batanes, Boracay, Manila, Puerto Princesa, Romblon, Clark, Borongan, Zamboanga, Jolo, TawiTawi and Kota Kinabalu. SEAIR prides itself in having the fastest direct flights to Boracay and Batanes.

For inquiries and reservations, please call SEAIR at +632/ 849-0100 or log on to www. flyseair.com for the best deals on SEAIR.

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A D V E R T O R I A L

DISCOVER PARADISE WITH 7107 ISLAND CRUISE

Imagine yourself swimming with rare marine creatures in Coron after a long night of partying in Boracay and then end the day staring at the sunset of Puerto Galera—a wanderlust experience that only a privileged few could have. Imagine no more because 7,107 Islands Cruise can make your travel fantasies become a reality.

Owned by businessman Esteban C. Tajanlangit Sr., 7,107 Islands Cruise is the only Filipino owned inter-island cruise company which provides the highest level of service in the cruise industry and guarantees local and foreign tourists five-star treatment. The ship has 137 rooms that can accommodate more than 400 guests with all the luxury a five-star hotel can offer. This fully-equipped 350-bed luxury liner has a casino, bar, restaurant, three sundecks, spa, piano bar, gym and conference rooms.

A one-of-its-kind cruise ship, 7,107 Islands Cruise promotes tourism within the Philippine Islands and its majestic beauty. A full-fledged advocate of clean environment, the cruise is committed in protecting and preserving the Philippines’ natural resources. 7,107 Islands Cruise offers a wide variety of tours and excursions that will surely suit your traveling needs, whether for leisure or business. The possibilities are endless.

7,107 Islands Cruise will let you rediscover the hidden gems of the Philippines.

Take advantage of their Coron-Puerto GaleraBoracay route and sail away from one paradise to another.

Experience the world-famous, powdery, white sand of Boracay and escape into the amazing beauty this party island can offer.

Relax and pamper your senses with a deep tissue massage while gazing upon the pristine white beaches of the island overlooking the tangerine-infused azure sea.

Calamianes Islands, on the other hand, is filled with sea and land adventures that will surely send an adrenaline rush. 7,107 Islands Cruise will let you experience the spellbinding beauty of the majestic limestone cliffs of Coron Island. If this is not enough, hike up and swim in Kayangan Lake within Coron’s walls where you will find a pool of immaculate water enclosed by towering spires of limestone.

Other island activities include swimming with barracudas and stingrays at Siete Picados Islets and getting a natural spa at Maquinit Hot Spring which is one of only three saltwater hot springs in the whole world.

All aboard and set sail for the vacation of a lifetime with 7,107 Islands Cruise.

For more information about the tour schedules and packages, you can visit their website at www.7107islandscruise.net or call 887-7107 for more details.

Text by: Bonnapart Galeng Photos by: Ian Belleza

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Residencia de Boracay: A home away from home

“D

o not judge a resort by its gate.” This is what a former visitor had to say in his blog about his stay during the early days of Residencia Boracay, proprietor Vickylou Tirol-Labios laughingly recalls. Inaugurated in April 2008, this hideaway tucked between high-end resorts on the stretch of Boracay’s Station 1 eventually proves that it is more of a home than a hotel.

Upon entering Residencia Boracay, one gets the feeling of an intimate setup reminiscent of a provincial home. It does not come as a surprise to learn that the now-resort was once actually a simple family home for one of the Tirol families. The Tirols were one of the first clans to acquire property on the now-famed Boracay Island, back when it was nothing more than stretches of pristine white sand.

Situated near the northern part of Station 1, the resort has one of the widest beachfront stretches in the area. Since its opening last year, the resort has been enjoying a steady stream of customers without marketing or advertising campaigns. Word-of-mouth about the Residencia Boracay’s excellent service, cleanliness and homey feel continues to be its best marketing tool, with most visitors coming back to the resort on future visits to the island.

When Vickylou Tirol-Labios decided to turn the family rest house into a resort, she wanted to retain its homey feel rather than transform it into the usual hotels which the island is now overflowing with. Designed

by Vickylou’s architect daughter Lynn, they worked with this aesthetic of domesticity rather than building concept structures as most other hotels do. So despite the emergence of other hotels in the area, Residencia Boracay’s charm lies in its innate appeal of making travelers feel the comforts of home while enjoying everything that the island paradise of Boracay has to offer.

The resort is staffed like a big household, with people delegated to taking care of the maintenance and cleanliness of the rooms, the cooking, and any other concerns that guests may have. Unlike other resorts, Residencia Boracay does not have a restaurant or bar.

Instead, they offer cooking services, giving guests more leeway in terms of food choices at relatively friendly prices. While a number of the resort’s visitors are families who like the homey setup of the place, they have also received an increasing number of barkadas, companies, couples, and even backpackers looking for alternative yet comfortable accommodations.

Perhaps, one of the things that sets Residencia Boracay apart from other hotels in the area aside from its “home away from home” approach is the competitive rates it offers for guests. Most of the accommodations in the area are pricier while Residencia offers affordable rates and packages without sacrificing quality service at a prime location in Station 1. This has proven to be good for business as occupancy rates for the resort remain impressive, regardless of whether it is peak or off-season.

Improvements are continually being made to the resort’s lodgings.

The once nondescript gate has been replaced with a large signage by the main road welcoming visitors to Residenica Boracay. It beckons visitors to a superb vacation experience, at the same time reiterating that “This is home.”

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Below: The setup and furniture echo the “home away from home� ambiance one will experience at Residencia Boracay

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Left: The Super Deluxe room at Residencia Boracay

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Centerfold: When Vickylou Tirol-Labios converted their rest house into a resort, she opted to retain its homey feel rather than transform it into a traditional hotel.

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Text By: Kristina L. RIta Photos by: Owee Salva and Ian Belleza

Bottom: This hideaway is tucked in between high-end resorts on the stretch of Station 1

SM Homeworld celebrated the recent arrival of a new luxury linens line from Linens Direct designed by no less than certified urbanista Daphne Osena-Paez at the 4th level of SM Makati.

The stylish host and TV personality showcased her new collection of exquisite beddings to a crowd of equally stylish guests who are all luxury linen fans.

Known for her fine taste and for having a keen eye for what is stylish yet sensible, Daphne, the elegant host and television personality, collaborated with the fine linen makers to produce luxurious yet effortless products to complete a unique beddings collection that will not require breaking the bank.

Linens Direct partners Albryan Choa and Diana Dy welcomed all with a brief talk about the plans of the young luxury line and the collections that have slowly garnered a steady following from fine bedding aficionados. Soon after, Daphne herself walked everyone through and explained how each and every piece developed for Linens Direct has as much practical as it has an aesthetic purpose.

Daphne was quoted as saying, “My line has something in it for fashionable women—women who have a chic sensibility—because it is extremely a fine bedding collection. It’s for people who know and appreciate good quality.” And seen enjoying the afternoon were the likes of Ingrid Go, Jenny Hoschka, Katrina Feist and husband Chris, Tippi and Ito Ocampo, Katherine Cheng, fashion designers Nono Palmos, Joey Samson, Ivar Aseron and James Reyes. Many others raved about the fine linens as they enjoyed scrumptious cocktail fare from Chef Rolando Laudico.

A D V E R T O R I A L

A RECIPE FOR HAVING IT ALL

Just recently, Knorr, together with one of the most bankable stars of today’s generation, Claudine Barretto, launched another much awaited kitchen product— Knorr Real Sarap All-in-One Seasoning Mix. Guests and friends from the media were treated to a wonderful lunch specially prepared and cooked by Claudine, using the latest product from Knorr.

Claudine created her own kind of magic in Unilever’s kitchen and demonstrated how she cooks her own version of Adobong Ilonggo—a household favorite made even more flavorful with Knorr Real Sarap. “The nice thing about Knorr Real Sarap is that you can see the herbs and spices!” she confides. “With other seasoning products in the market, they all look the same so I’m not sure if it’s quality or not.”

For someone who grew up in a large family, Claudine learned a number of things in the kitchen from her mom, Mrs. Estrella Castelo Barretto, and her aunt, Mrs. Glenda R. Barretto, whose chain of Via Mare restaurants has become an institution for Filipino comfort food. This means being very meticulous when it comes to choosing quality ingredients that go into every dish. She appreciates ingredients that do not cost an arm and a leg but do wonders to cooking—exactly what she finds in Knorr Real Sarap. “It’s so inexpensive,” she says, making both the cost and flavor of Knorr Real Sarap appeal to her pragmatic side.

With a schedule that often requires juggling her family life and career, Knorr Real Sarap All-in-One Seasoning Mix allows Claudine to whip up dishes in less time. Cooking entire meals is almost a breeze because the real goodness of the fine powder mix seeps easily and deeply into any meat, fish, or stew. “It’s like a shortcut,” she says, “without sacrificing the real flavor of the dish.”

In the end, Claudine Barretto admits, “My secret recipe is really very simple—I choose only quality ingredients and, of course, Knorr Real Sarap.”

ADVERTORIAL

DAPHNE OSENA-PAEZ FOR LINENS DIRECT ARRIVES AT HOMEWORLD

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BORACAY TROPICS: A TROPICAL OASIS

Text by: Christopher Cornejo

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oracay Island can be defined as having one of the world’s finest beaches. Described as an excellent one-stop shop, one is never too far from life’s conveniences while enjoying the tropical weather, fine sand, clear blue waters, and lively culture. A trip to Boracay is not complete without the perfect accommodation of a personal oasis.

Genuine hospitality and service completes a holiday and makes a difference in experiencing the vacation of a lifetime. The personal “tropical oasis” known as the Boracay Tropics, boasts utmost comfort for total relaxation and, most especially, warm Filipino hospitality.

Guests are treated with friendly smiles and the hotel staff is confident in their ability to provide unmatched and valued service compared to other Boracay resort hotels.

The Boracay Tropics is situated right at the heart of Boracay’s Station 2. Close to the tourist center, it is just steps away from the renowned White Beach and located at one of the island’s major transportation hubs. Coming into this resort is akin to entering a private getaway—the inviting feeling of seclusion, indulging oneself to the pampering. This resort entertains its guests with the sensation of quaintness and offers them a charming respite from upbeat beach activities. It also welcomes non-guests for culinary delights as well as those who mix business with pleasure.

Restful and recreational pursuits in a world-class setting, guest rooms and cabanas, and a full line of facilities and services—that is what makes the Boracay Tropics a must visit the next time you visit the island.•

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did you know...

That as of October 2008, the number of tourists who have gone to Boracay reached 481,157? Based on Provincial Tourism Records, foreign tourists totaled 144,502 while domestic tourists were at 291,953. On the other hand, overseas Filipinos who visited the island reached 44,702. Total tourism receipts generated for the period reached P8,845,301,593.80. Of these, foreign tourists contributed P4,996,561,255.60 while local tourists contributed P4,482,594,990.50.

That the Crown-of-Thorns Starfish wiped out all the corals around Boracay? It was alleged that the silt from golf courses on the island drove out the starfish from the deep end of the ocean and proceeded to feast on the corals in the shallow area.

That last October 8,2008, the Philippine Supreme Court ruled Boracay a public domain? This means that it is owned by the State and any tax declarations many residents show as proof of ownership do not translate into titles over the land they currently occupy.

That Boracay’s white powdery sand is actually pulverized limestone? The pulverized limestone (“white sand”) does not contain silt and clay, rendering the waters around the island crystal clear. Since the pulverized limestone sand have very low or no silica content, which is responsible for storing heat, the sand remains cool throughout the day, regardless of how intense the heat may be.

That Boracay’s White Beach has been honored with numerous international awards?

It has enjoyed awards and is a top vote-getter as one the best beaches in the world from the following publications: the National Geographic Magazine, BMW Tropical Beach Handbook, The Sun Herald in Australia, and Harper’s Magazine.

Boracay’s beaches rival those found in the U.S. and Australia? In May 2007, two noted American newspapers, the New York Newsday and the Chicago Tribune, reported that users of Yahoo! Travel rated only three other countries outside of the U.S. among the Ten Top Beaches in the world: Cancun, Mexico (3rd place), Boracay Island, Philippines (7th) and Sydney, Australia (9th).

Text by: Joan Soro

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Map deisgn by: Tristan Grandaos and Jimmy Caumeron

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Located 200 miles from Manila, off the tip of the Panay Islands in the Western Visayas Region, lays the beautiful and magical island of Boracay. Incontestably the most famous tropical island destination of the Philippines, and an equal match to the best beaches in the world, it is renowned for its powdery-white sand and four-kilometer-long shore.

Known to most as a piece of heaven on earth, this paradise comes in many guises –while some associate it to an Asian Ibiza with a wild nightlife, it is an inspiring and quiet sanctuary to others. Whatever it is you’re after though, the island’s bound to satiate and provide you with a haven from life’s stresses.. So, kick-back with a piñacolada and enjoy the ride as you cruise around the island, discover its many delights, and stop off at whichever stops float your boat. The island was originally solely inhabited by the indigenous people part of the Ati tribe, and was not discovered by outsiders till the ‘60s. At that time, there were a few pioneering families such as the Delgados, Elizaldes and Tirols, who invested in the then-deserted island and now-prime property. Back then, Boracay was just that – an uncivilized, virgin island in the middle of nowhere with no amenities, infrastructure or supplies. The few visitors who were let in on the well-guarded secret went on a safari-like adventure, transporting everything from tents to chairs to food, and were watched by the Aetas through the fence as though they were zoo animals. Boracay started to develop into a tourist destination in the’70s, and became a backpacker’s hotspot in the ‘80s. In the span of a mere decade, it transformed into a swarming first-world holiday spot for tourists, and at times a home for neo-islanders, from all over the country and the world.

Boracay has several beaches, however, Bulabog Beach and White Beach located on opposite sides of the island’s narrow midportion, are particularly popular with the tourists. East-facing Bulabog Beach is the main windsurfing and kite-boarding area with prevailing wind during the peak Amihan season from September till May. West-facing White Beach is the main tourism beach that is sheltered from the wind during this period; it boasts of breath-taking sunsets, and contains most tourism-related businesses and establishments such as resorts, hotels, restaurants, bars and even a “mall.” While “Station 1” is the quieter touristy part best for sunbathing, with the best sand and widest beach front area; “Station 2” has more of the action in terms of dining, shopping and mingling; and “Station 3” is the more laid-back portion with older European tourists and some locals.

Must-stops along the beach are: Friday’s for consistent comfort food, excellent service, and particularly yummy eggs benedict and cous-cous salad Discovery Shores to kick back enjoy the atmosphere and quench your thirst with their fantastic passion fruit mojitos Kasbah for fantastic Moroccan food and music selection Jona’s to have a refreshing fruit shake Real Coffee for a breakfast that’s sure to hit the spot La Reserve to satisfy your craving for French food Lemon for the homey atmosphere, comfort food and pastries Aria to have out-of-this-world Italian; especially great pizzas, tuna carpaccio and triple chocolate cake Ole for tapas and knock-out sangrias Heidiland to get a hold of Santi’s deli delights Lonely Planet square (Plazoleta) for various unique artistic pieces designed and crafted by local artisans, such as the leather products by Django

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Tree House to have a quiet Italian meal and a few beers Red Pirates& Jungle Bar for a chilled evening with locals or dancing the night away to some percussion beats -

Text by: Bianca Santos

during their Full Moon Parties’ jam sessions

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The main mode of transportation is the tricycle (local ‘taxi’), but you may also rent a motorbike or even a multi-cab for extended periods. However, there’s no better way to get around than with your own two feet so you can really take in what the island has to offer.. Not only is this one of the few places where you can walk in the Philippines, the feeling of sugar-soft white sand beneath your feet as you admire it against the azure water and listen to the waves lapping the shore is most-therapeutic. To explore around the island and visit other beaches, rent a paraw or native sailboat. If you’re cruising along the western White Beach, experience it while you watch the sunset sipping on your favorite drink. If you’d like to go beyond the frequented beaches, you may explore Diniwid Beach, Baling Hai Beach and Puka Beach. Diniwid is a quieter exclusive cove at the extreme northern end of main beach, which may also be accessed via footpath. You may also choose to rent an apartment there, such as Kingfisher (one bedroom well-appointed flat with a living / dining area, kitchen and balcony 02-899-18-29), stay at Nami Resort (036-288-67-53) or Microtel Inn & Suites (036-288-43-11). Otherwise, just hang out at the other establishments there. Spider Bar, overlooking the beach at the very tip of the cove, is a great spot to have a few drinks and jump straight into the water to cool off. They also have exceptionally good quesadillas at Wahine and beef salpicao at Nami restaurant, which has amazing views and an extensive drinks list at their champagne bar. Further north off Diniwid is Baling Hai Beach, which is a peaceful little cove where you can swim, snorkel, or even have food and drinks from the cliff-top restaurant by ringing the bell in the little basket pulley that will then bring your order down. If you head further out north, you’ll come across a relatively empty stretch of white sand -- Puka Beach, known for the small spiraling ‘puka shells’ that locals make into jewelry. Although the sand is slightly coarser and the sea a bit rougher, it’s a nice and calm area to have a quiet moment or even have a picnic with a few friends. You can rent casitas from the Ecovillage Resort for a minimal fee. If you’re tired of Boracay and are seeking a more provincial and less touristy experience, you may also explore the Main Land, Malay, and visit other coves such as Naasug, or even take a dip in fresh water rivers, such as Nabaoy, where you can enjoy some fresh-water shrimps.

Whatever experience you’re after, you’re sure to find it here -- Whether it’s inspiration, serenity, water toys, extreme sports, a great meal, or a wild night out.. It’s no wonder that Boracay is known as the island of love and heartbreak – with all the magical beauty and great delights it has to offer, it’s easy to fall in love...At times, again.

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THAI HIGH

On its 48th anniversary, Thai Airways International hosted an appreciation party for its top corporate clients, travel agents, frequent flyers, and members of the press at one of Manila’s most exclusive clubs, Members Only, at The Fort in Taguig City.

One of the most established airlines servicing the Philippines, Thai Airways International started its operations from Bangkok to Manila in 1962, only two years after its inauguration.

The airline’s numerous achievements and milestones have enabled it to become a world class carrier in the air travel industry in its run as the national air carrier of the Kingdom of Thailand.

The travel-centric approach of Thai Airways pays homage to the incomparable service-oriented flights with that distinct touch of Thai, shifting the way passengers view world-class air travel, one flight at a time. Its ability to inspire travelers to fly in safety, convenience, and satisfaction begets the trust and loyalty of each and every passenger.

Hosted by Metro Pop Star Search Champion, Champagne Morales, the night started with the warm salutations of Mr. Nivat Chantarachoti, General Manager of Thai Airways in the Philippines, who attributed the sustained success of the company to the agencies, media personnel, and the corporate staff. Mr. Chantarachoti said that the progressive visibility of Thai Airways in the Philippines allowed it to achieve its sales target for the summer of 2008.

Guests were treated to the music of the Angelos and lucky draw prizes that included dining vouchers plus air tickets to and hotel accommodations in Thailand.

The evening was as “smooth as silk” with the support of renowned sponsors— Tourism Authority of Thailand, Dusit Thani Hotel Manila, Dusit International Hotels and Resorts, Ralph’s Wines and Spirits, and Häagen-Dazs ice cream.

His Majesty King Bhumibol Adulyadej of Thailand was recently accorded the World Intellectual Property Organization (WIPO) Global Leaders Award in recognition of his contributions to intellectual property, both as an inventor and as an active proponent.

His Majesty granted an audience with Dr. Francis Gurry, Director-General of the WIPO and his delegation for the presentation of the Global Leaders Award at Klai Kangwon Palace, the King’s summer residence in the nearby beach resort town of Hua Hin.

Thai Ambassador to the Philippines Singhara na Ayudhaya mentioned, “His Majesty the King is the first recipient of the prestigious Global Leaders Award in honor of his outstanding contributions to the cause of intellectual property to promote development both in Thailand and abroad.”

Over the years, His Majesty has initiated various projects which have spurred innovation and invention benefiting local communities as well as improving the lives of the Thai people. “Among his most well-known inventions are the Chaipattana aerator, for which he won the WIPO’s Best Investor Award in 2001, and his rainmaking techniques,” Ambassador Singhara na Ayudhaya added.

King Bhumibol Adulyadej has over 20 patents and 19 trademarks to his name.

His first patent was registered in 1993 for technology which alleviates water shortages during the dry season. His Majesty is also an artist who has created over 1,000 pieces of paintings, photographs, and musical and literary works. The presentation of the WIPO Global Leaders Award honors his ingenuity, inspiring the Thai people to follow his footsteps in promoting and protecting intellectual property.

A D V E R T O R I A L

THAI TOPS AIRPORT SERVICE GLOBAL SURVEY

Thai Airways International earned the number one spot for the First Class and Business Class Airport Service categories in a global survey conducted by Skytrax in 2008.

The Skytrax’s “World Airline Awards” were conducted between August 2007 and August 2008. They are recognized as being one of the most global and independent passenger surveys of airline standards.

Mr. Edward Plaisted, CEO of Skytrax, commented on how THAI has gained recognition for outstanding airport services.

“THAI’s new Royal First Class Lounge at Suvarnabhumi Airport has the most extensive choice of options to satisfy passenger demands. These facilities, combined with the exclusive staff service attention, offer what our respondents name [sic] as the world’s best.”

Nivat Chantarachoti, General Manager of Thai Airways in the Philippines, said the airline’s performance continues to place it in the top echelon of airlines at a time when Skytrax itself pointed to very tough

competition as every airline also continues to improve significantly on their products and services. “We realize that we have to work even harder. Everyone at THAI will strive to further increase in our rankings in the future,” Chantarachoti said.

Not only has THAI moved up from second place to first in both First and Business Classes, it also climbed up from fifth to second place in Economy Class. Combining ground and in-flight services together, THAI has shown improvements in all classes of services.

The ranking took consideration of all of THAI’s airport services, from check-in facilities through boarding. THAI’s Royal First Class Lounge at Suvarnabhumi Airport in Bangkok has attracted highly positive comments since it opened in 2006. In the lounge section, Business Class also earned five stars on service efficiency, enthusiasm and consistency, interaction with customers, problem solving, taking the service to the customers, boarding assistance, and handling delay situations.

ADVERTORIAL

THAI KING RECEIVES FIRST GLOBAL AWARD

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Photos by: Owee Salva, Tristan Granados, Ian Belleza, Joan Soro and Jimmy Caumeron

Boracay Smiles

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SUPER WORLD ALLURE

Photos by: Owee Salva, Tristan Granados, Ian Belleza, Joan Soro and Jimmy Caumeron

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Beach Cosmopolitan | At the heart of the island you will find D’Mall, Boracay’s very own town center that provides modern conveniences to paradise escapees. Even if escaping feels like a

SUPER WORLD BARRIOSCAPE Illustration by: Nerissa Ceballos

Impressions

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cheat with this commercial node, the island spirit is very much alive with its beach oriented/themed services, settings (or retail environments) and merchandise.

ADVERTORIAL

CAMAYA COAST: A TROPICAL HAVEN IN BATAAN

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History and legend are relived as the Camaya Coast re-establishes itself as a tourist haven for both local and foreign investors.

Reverting to its legendary name, this 354hectare landscape, under the stewardship of Earth & Shore Leisure Communities Corporation, has recently undergone massive development and expansion. This legendary and historical property is now one of the country’s most prestigious community development sites.

The Camaya Coast, a beach resort and residential community development project inspired by sea travel and port cities of the world, was envisioned to be an eco-tourism development destination featuring the best of seaside living with a variety of water sports and resort facilities.

Drawing inspiration from its spectacular location, the Camaya Coast’s architectural style was designed to harmoniously combine form and function with the environment, enhancing the experience of being one with nature. A magnificent view of sea and sky, untouched nature, fascinating stories and legends, and innovative designs are just some of the things you can look forward to when you visit and experience the Camaya Coast. With its launch, prospective residents and owners are provided with a new coastal lifestyle experience.

For further inquiries and reservations, visit their EDSA Showroom at G/F Prudential Bldg., Annex, No. 31, EDSA, Mandaluyong City, call 5391960 / 5351593 / 0917-6CAMAYA (0917-6226292), email info@camayacoast. com, or visit www.camayacoast.com