Insect and Hydroponic Farming in Africa

Page 181

TABLE 4.5  Value of BSFL Converting Fecal Sludge into Different End Products in Three African Cities End product

Dakar, Senegal

Accra, Ghana

Kampala, Uganda

Dry fecal sludge legally discharged per day (tons, thousands)

6

26

16

Value of BSFL converting this sludge to protein for animal feed (US$, thousands)

40,000

235,000–255,000

129,000

Value of BSFL converting sludge to fuel-biogas and selling the remaining residue as biofertilizer (US$, thousands)

248,000–258,000

159,000

Value of BSFL converting sludge to biofertilizer (US$, thousands)

12,000

54,000–134,000

81,000

Source: Diener et al. 2014. Note: BSFL = black soldier fly larvae; — = not available.

(temperature and humidity) in which it is grown. BSFL are high in protein and chitin. The fat and protein contents of harvested BSFL also depend on the substrate and, possibly, the time of harvest and different genetic traits (Wang and Shelomi 2017), but this has not been standardized across BSLF feeding studies. Wang and Shelomi (2017) found that BSFL, on average, produced 37 to 45 ­percent (40.8 ± 3.8 ­percent) protein (dry weight) and 20 to 36 ­percent (28.6 ± 8.6 ­percent) fat (dry weight) across 22 studies. This relatively high fat content is a general biological characteristic of insect larvae. The protein content is on par with other animal feeds like fishmeal (Shumo et al. 2019). BSFL, like all insects, also contain chitin, which originates from the insect’s exoskeleton. Chitin is functionally regarded as a dietary fiber, although studies suggest that it may also have probiotic properties benefiting animals’ gut health (Selenius et al. 2018). BSFL production can be carried out in fully or semi-managed systems. In general, BSFL production includes three phases: (1) egg production, (2) egg hatching and larva growth, and (3) harvesting. BSF breeding and egg laying— called oviposition—require a netted cage in which the adult flies swarm and mate. After mating, the eggs are mixed with an organic substrate and hatch after four days. Next, the larvae grow for about 12 to 14 days. Typically, this process takes place in a stacked crate system (see photo 4.3 for examples of BSF production systems). Last, the BSFL farmers harvest the larvae by removing them from the unconsumed substrate. Alternatively, BSFL can be reared in simpler, semi-managed systems with open containers of organic substrate that attract wild BSF (Nyakeri et al. 2016). However, in unmanaged systems, the BSFL will “self-harvest,” or naturally separate from the substrate at the prepupal stage. This characteristic skips the step of separating the larvae from the substrate; Mainstreaming Insect Farming

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Phase 2: Scaling

2min
page 279

Phase 1: Establishing and Piloting

6min
pages 274-276

6. Ways Forward

1min
page 271

References

8min
pages 266-270

Operation in Turkey

1min
page 260

Operation in Turkey

1min
page 259

Comparison with Soil-Based Production

2min
page 264

Pillars

7min
pages 257-258

Limitations

2min
page 256

and Cowpeas

6min
pages 253-255

5.1 Examples of Human Food or Animal Feed from Hydroponic Crops

5min
pages 248-250

Advantages over Soil Agriculture

2min
page 252

Outputs

2min
page 247

Types of Hydroponic Systems

2min
page 237

References

11min
pages 227-232

About Hydroponics

6min
pages 234-236

Fertilizers, Zimbabwe

1min
page 204

Breeding, Zimbabwe

1min
page 203

4.22 Black Soldier Fly Larvae Frass Production, by Crop, Zimbabwe

1min
page 201

Zimbabwe

0
page 199

Zimbabwe

1min
page 195

Zimbabwe

4min
pages 197-198

Zimbabwe

1min
page 191

Zimbabwe

1min
page 189

4.7 BSF-Related Conversion Factors

4min
pages 186-187

4.4 Productivity of Different African Palm Weevil Farming Systems

2min
page 180

Three African Cities

5min
pages 181-183

Edible Insect Production Systems

7min
pages 171-174

Description of When Consumption Occurs

3min
pages 159-160

Insect Production Systems

10min
pages 163-167

Edible Insect Supply Chains in African FCV-Affected States

3min
pages 156-157

Insect Farming’s Economic Benefits

2min
page 133

3.9 Feed Conversion Rates of Various Insect and Livestock Species

4min
pages 128-129

Insect Farming’s Social Benefits

2min
page 123

Insect Farming’s Environmental Benefits

4min
pages 124-125

3.8 Fat and Protein in Various Edible Insect Species

6min
pages 120-122

Available in 2019

3min
pages 117-118

Insect Sector

5min
pages 114-116

3.2 Most Commonly Farmed Insect Species

3min
pages 102-104

Types of Insects That Can Be Farmed Roles in Insect Farming for Civil Society, Government, and the

2min
page 101

3.1 Diversity and Abundance of Edible Insects in Africa

3min
pages 96-97

Insect Farming’s Nutritional Benefits

2min
page 119

in Kenya’s Kakuma Refugee Camp, 2016

1min
page 100

Context of Insect Farming in Africa

2min
page 95

in 13 African FCV Countries, Various Years

1min
page 76

Conflict, and Violence

1min
page 48

FCV Countries, 2000–19

1min
page 74

Road Map

2min
page 51

Than Five Years

2min
pages 67-68

Food Supply

2min
page 65

References

4min
pages 54-56

Climate Change in FCV Countries

2min
page 82
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