NEWS4U MARCH 2022 | CUISINE & DINING
CLEAN BITE Healthy Cooking with Lindsay Rasure
I was recently scrolling through recipes on my Instagram feed when a recipe for sausage dip
jumped out immediately. I knew I needed to try it and put my own spin on it. This recipe screams major appetizer opportunity as
life
CREAMY SAUSAGE DIP INGREDIENTS: •
1 LB. SWAGGERTY’S SAUSAGE ROLL (SAGE OR REGULAR)
•
8 OZ. CREAM CHEESE OR DAIRY FREE OPTION: MIYOKO’S
•
•
15 OZ. CAN OF ROTEL
ORGANIC CASHEW CREAM CHEESE 2-3 ROASTED RED PEPPERS DICED
guests will keep coming back for more. Just make sure you have plenty of dippables on standby or you might catch someone trying to use their hands. That's how good this dip is!
DIRECTIONS: 1.
FULLY COOK THE SAUSAGE ACCORDING TO
2.
WHILE SAUSAGE IS COOLING DICE THE ROASTED RED
3. 4. 5.
6.
INSTRUCTIONS AND LET COOL IN THE SKILLET. PEPPERS.
ONCE SAUSAGE IS COOLED ADD IN THE ROASTED RED PEPPERS, CREAM CHEESE, AND ROTEL CAN (DRAINED). STIR UNTIL EVERYTHING IS COMBINED.
PUT THE SKILLET BACK ON LOW HEAT AND WARM FOR
ABOUT 5-10 MINUTES (LONGER PROVIDES A DELICIOUS CRUST FORMING AT THE BOTTOM).
SERVE IMMEDIATELY WITH CRACKERS, CORN CHIPS, CELERY, SLICED PEPPERS, CARROTS, ETC.
FOR MORE RECIPES OR MEAL IDEAS YOU CAN FOLLOW LINDSAY RASURE ON INSTAGRAM: @CLEANBITELIFE OR HER FACEBOOK GROUP: CLEAN BITE LIFE
26 | MARCH 2022
• www.evansvillemediagroup.com
