The Bunbury Life - Issue 26 by Blue Sky Media

Issue 26

Aug - Nov 2014

fashion & gifts

Spring Fashion

Colour-up for the new season! on the road

Mercedes-Benz C-Class Top-selling sedan now bigger and better! reader competition

Win a detailed health assessment

and customised nutrition plan valued at $250 at VAMPďŹ t!

STYLE

FOOD

PLACES

PEOPLE

PROPERTY

For catering enquiries contact P: 9791 9501 E: enquiries@drummondcatering.com.au W: www.drummondcatering.com.au

Welcome to Orecchiette Beautifully Prepared Italian Cuisine at Great Prices Served in a Brilliant Venue

â&#x20AC;&#x153;Our passion for food, inspired by my mother, started at the family table. What we bring to you at Orecchiette is a slice of those moments.â&#x20AC;? (Danny Drummond) Located at the Marlston Hill end of Victoria Street (on Guppy Park), we are open for breakfast, lunch and dinner. Our menu includes pizza, pasta and traditional Italian fare. We use only the best ingredients sourced locally and pride ourselves in our quality of service, food, wine and atmosphere.

Call 9721 3866 to make a booking 10 Victoria Street, Bunbury www.orecchiettebunbury.com.au Breakfast/Lunch/Dinner Wednesday to Sunday from 7am Available for Wedding Receptions, Private Parties, Group Bookings and Functions

inside this issue

28 Also inside . . . 6

Spring Fashion

Mercedes-Benz C-Class

44 52

Fashion & Gifts 10

Designer Heaven

Home & Garden 24

Don’t miss!

Editor’s Message

Living Alfresco!

On The Road 31

Triumph Street Triple 600

Sport & Recreation

Colour-up for the new season!

Bar Crusher 510 Tiller

The Arts

Top-selling sedan now bigger and better!

Property & Finance 45

Feature Property

Book Reviews Talking Property

Business

Magnificence in Dalyellup!

Meet... Alex Campbell

Health & Beauty

Reader Competition Win a detailed health assessment and customised nutrition plan valued at $250 at VAMPfit!

Beauty Talk

Animal Health

Food & Wine 61

Spring Recipe

Restaurant Review

Think Pink!

Orecchiette

The Geographe Wine Region

Life’s 69 EATING OUT • 72 ACCOMMODATION • 73 WHAT’S ON • 74 CLASSIFIED Guide 4

99 All Doctors taking on new patients 99 No waiting lists 99 Family Friendly with childrenâ&#x20AC;&#x2122;s play rooms 99 Free Parking and easy to access 99 Bulk Billing those under 16, over 65 and all concession/pension card holders

99 Pharmacy and Pathology all under one roof 99 Specialists, Physiotherapy, Psychology 99 Occupational Health and Travel Medicine

NEWSFLASH

Dentist and radiology coming soon!

Opening Hours

Monday to Friday: 8.00am - 6.00pm, Saturday: 8.30am - 1.00pm Public Holidays: Closed Brecken Health Walk In After Hours Clinic **No appointment needed** Monday to Friday 6.00pm to 8.00pm

www.breckenhealth.com.au 12-16 Vasse Street, Bunbury

Phone: 9791 8133 (Opposite the Bunbury Turf Club)

editor’s message

Welcome to the latest edition of The Bunbury Life! With an undeniable feel of spring in the air, perhaps, like many of us at this time of the year, your mind is awash with healthy lifestyle intentions. Is this the summer when you will eat more sensibly over the holiday season, the year when you cut back on those overindulgent barbecues or even the summer when you change your dietary habits for good? Well, if you are serious about making healthier choices, make sure you enter our fantastic reader competition. In this issue, courtesy of 24-hour gym Vampfit, one lucky reader will win a detailed health assessment, body composition analysis and customised nutrition plan valued at $250! In addition to that, every

entrant to the competition will receive a free body composition analysis and health assessment valued at $50! What are you waiting for?! Spring, of course, is also an exciting time for fashion with the latest colours and trends now on the racks. Read all about what’s new this season in our regular seasonal fashion guide, and, while we are on the subject of the warmer weather, don’t forget to check out our guide to readying your outside space for summer. Enjoy the read!

Tel 1300 471 491 Fax 08 9510 9000

Issue No. 26 Aug 14 - Nov 14

Aug - Nov 2014

fashion & gifts

hion Spring Fasthe new season!

E: enquiries@blueskymedia.net.au W: thebunburylife.com.au blueskymedia.net.au A: PO Box 600, Mandurah, WA 6210

Colour-up for on the road

nz C-Class Mercedes-Be n now Top-selling seda er! bigger and bett

on reader competiti

LIKE us now on Facebook! facebook.com/TheBunburyLife

d Win a detaile ment ess health assed nutrition plan and customis at VAMPfit! valued at $250

Publisher Mark Boden E: editorial@blueskymedia.net.au

STYLE

FOOD

PLACES

PEOPLE

Issue 28

Front Cover Image Christie Lyn Photography christielyn.com.au

Jun - Sept 2014

fashion & gifts

Winter 2014

Issue 10

Design Design Quirk

PROPERTY

Winter Fashion

Add style and warmth to the wardrobe

fashion

Fashion Winter and warmth

motoring

Add style be to the wardro

BMW M3 and M4

Thrilling high performance siblings hit town!

motoring

enz GLA Mercedes-B Eagerly awaited arrives compact SUV

reader competition

Win a film pass for 4

The Bunbury Life is published quarterly in Feb, May, Aug and Nov by Blue Sky Media, publishers of The Mandurah Life, The Bunbury Life and The Busselton-Dunsborough Life. It is distributed free to selected homeowners, business owners and at selected distribution points in and around Bunbury.

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The Beauty Shop Live Life Be Beautiful... Enjoy the luxury of prestige retail products and fine fragrances from our exclusive ranges of Estee Lauder, Chanel, Clinique, Shiseido Clarins, Inika Minerals. and Salon Ranges DMK.

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Ph: 08 9791 9077

fashion & gifts

Stephanie Says…

The latest fashion trends from The Bunbury Life’s resident fashion expert...

Spring Fashion

choose from. The crop top works well if it is quite fitted, like a thin sweater, or boxy and comes to just above a high waisted skirt or pair of pants. Cut outs are also set to continue their popularity in dresses and tops. The peplum has, for this season, been played around with and has been transformed into neat bunches of folds for a feminine, sculptural look. There are folds and ruffles on the front of skirts and dresses as well as sweeping frills on tops. It is a defined look that works on form fitting pieces. For the guys, pastel colours will also feature heavily this spring. Sorbet pink, pale blues and greys will all feature strongly in the new season’s palette. Don’t be put off by the soft colours; they actually bring a sharp freshness to clothes and can be worn by all ages. Khaki is a great colour to choose to pair with pastels as it sets them off and helps to ground the outfit too. Go for a sporty, athletic look to showcase these muted tones. A relaxed sweat top or vintage washedout t-shirt looks great with slim-leg shorts to just above the knee. Or try the popular preppy look, and wear tapered chinos with canvas sneakers, topped with a shirt. A bomber jacket or a casual blazer is the perfect way to finish off a relaxed spring outfit. Enjoy your spring shopping trips!

Colour-up for the new season!

What better way to begin spring than with a fresh and romantic colour palette! Pastels were everywhere on the runways this year when designers showcased their recent spring/ summer creations, especially pale pink! Both sleek work outfits with a masculine cut or pieces within the sports luxe trend for weekend wear can be beautifully softened and feminised with sugary shades of pink, yellow, purple and green as well as washed-out blue denims and pale greys. Layered and loose is the perfect way to wear pastels for a relaxed spring look. Slouchy pants, boxy tops, sweaters and long jackets are ideal for head to toe pastels outfits. Stick to the same shade or mix it up for added texture and depth. Neutral separates such as loose white pants, a cream or grey top, or a stunning pair of nude pumps or sandals can also prove effective in breaking up the overall look, if required. Adding a strong item to pastels really brings an edge to an outfit. Bold prints and pastel shades complement each other surprisingly well. Or simply add a narrow black belt to a loose jacket or cardigan and balance it with black heels. Standing out as a clear diversion from the pastel collection of shades is cobalt blue. It is a wonderfully rich and bright colour that looks fabulous with neutrals in the form of a pair of heels or a boxy top. Baring slithers of skin are still a trend that is in for this spring. Many designers have been presenting shifts and gowns that show off shoulders, are strapless or feature skinny spaghetti straps. To add to that, there are plenty of crop top and skirt or pant outfits to

Pikolinos at shoebedoo.com.au

fashion & gifts

Designer Heaven Aqua Blu

Established in 2000, Sydney-based swimwear label Aqua Blu has quickly become one of Australia’s leading swimwear brands. Designed and styled down-under but expressing strong creative interpretations of current worldwide trends, Aqua Blu collections speak to all. Its stylish and sophisticated fashion-forward swimwear ranges are to be found on the beach and at pool parties everywhere, delighting wearers with exquisite prints, contemporary designs and a high attention to quality and fit. Celebrating the joyful sensuality and effortless beauty of the past, present and future, from sexy tie-side bikinis to one-piece outfits and contemporary separates, there’s something for women of all shapes and sizes. To view the latest Aqua Blu collection, visit Bunbury stockist La Femme at Shop 10, Bunbury City Plaza, 123 Spencer Street. Talulah

Talulah

at Essence

Created in 2005 by fashion designer Keli Wharton, Talulah is now one of Australia’s leading fashion and lifestyle brands. Featuring clever colour combinations, beautiful craftsmanship and a huge palette of stunning one-off prints, the label offers classic silhouettes, sculptural tailoring and unique detailing to fit the modern woman’s fashion needs. Now distributed globally through a range of speciality shops and department stores, the brand numbers a list of high profile fans, including Megan Gale, Carrie Bickmore and Jennifer Hawkins, and has recently launched a new high street line, Isla. To view the latest Talulah collection, visit exclusive Bunbury stockist Essence at Shop 14b, Prinsep Street. 10

Aqua Blu at La Femme

bunbury 08 9721 4438 43a stephen street

unique jewellery, gifts and accessories

www.eshe.com.au

p 9791 6900 Shop 5 Grand Cinema Complex Victoria Street, Bunbury

fashion & gifts

Talulah at Essence

Skin shoes at shoebedoo.com.au

Pasduchas at Essence

fashion & gifts

Nancybird at Eshe

Ginger & Smart at Sabotage

Nancybird at Eshe

Ginger & Smart at Sabotage 13

fashion & gifts Sweetheart at Ormalu

Sincerity at Ormalu

BUY your wedding dress from us and get a

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FOR A DAY TO REMEMBER EXCLUSIVELY FOR BRIDES Wedding Gowns, Jewellery, Bridal Accessories 1/33 carey street - bunbury  08 9791 1119  www.ormalu.net find us on 14facebook

DRESS BY SI NCERITY

DRESS BY SW EETHEART

Sweetheart at Ormalu

fashion & gifts

Aqua Blue at La Femme Moontide at La Femme

Aqua Blue at La Femme

Most leading brands of swimwear and lingerie available Size ranges from 10-26 15

Shop 10 Bunbury City Plaza, 123 Spencer St, Bunbury Ph: 9791 8651 E: lafemmebunbury@bigpond.com

fashion & gifts Kiss Chacey at Sabotage Kiss Chacey at Sabotage

Squire at Brooklyn for Men

Kiss Chacey at Sabotage

Le Coq Sportif at Brooklyn for Men

Nana Judy at Brooklyn for Men

P. 9721 1666 Shop 14 Prinsep Street (Next door to Essence)

Find us on Facebook

fashion & gifts 2

3 1 4

6 7

11 10

1 Rollie by Jodee Knowles 2 Sakroots 3 Zola 4 Hispanitas 5 Peter Kaiser 6 Django & Juliette 7 Olga Berg 8 Misano 9 Olga Berg 10 Effegie 11 Marco Santini all available at shoebedoo.com.au 18

The

Greta Diaries Dearest ones, Greta from ShoeBeDoo here, sharing the skinny on everything spring/summer. Let’s take a bo-peep ...

Stunning shoes, beautiful bags, sublime service ...

Colour

Be not afraid...splash it from the sidewalk, take vibrant hold of it on your arm and bask in its multi-hued glow. Take a neutral wardrobe and slip on a pair of floral wedges from Django & Juliette, or slide yourself into a Sakroots crossbody to give yourself the X-factor.

Spring’s the time to visit ShoeBeDoo !!

Pony Up

Be they basic black or vamped up ocelot, super slick Birkenstock slides from SKIN by Nude or d’orsay pointed pumps from Mollini, styles across the board are embracing the luxe look of pony hair. Oh, and cheer up, it’s only called pony skin....

Block

No no, not the renno variety, this block is all about the heel. From sandals to heels, wunderkind brands Lipstik and Windsor Smith combine the thicker heel trend with classic black or crisp white. Boyfriend jeans or a body-con dress a must.

Heels

Across the board they’re getting sexier, more feminine, more pointed and most importantly ... more wearable. Mid and kitten heels are in In IN and the European styles from Peter Kaiser, Hispanitas and Pedro Miralles will rock your world whilst cushioning your feet. Not possible I say? C’mon in ... let me prove you wrong ...

Prints Charming

With a revolution of the digital print, liberate your thinking and embrace divine patterned leathers. Black and white zigzag stripes on laceup Derbys funk up your dress-down days, and wear your own piece of art on your feet with Jodee Knowles designed high tops - both thanks to Rollie. Oooh, getting excited for spring yet? Want more of a shoe-fix? Follow me on Facebook (ShoeBeDoo.Bunbury.Dunsborough) and Instagram (shoebedooshoes). After all, as Coco Chanel once said, “A woman with good shoes is never ugly.”

xxx Greta

Bags Hats Watches

Shoes

(08) 9721 1031 35 STEPHEN ST, BUNBURY

shoebedoo.com.au

(greta@shoebedoo.com.au) 19

fashion & gifts 2 1 3 4

9 10 1 Guess 2 Guess 3 Camport 4 Mollini 5 Mollini 6 Fly London 7 Seychelles 8 Travel Living Collection 9 Seychelles 10 Mollini all available at Shoe Gal 20

fashion & gifts

Naughty and Nice

A GREAT SELECTION OF uNIquE ShOES, BAGS, GIFTS ANd ACCESSORIES Open Monday to Saturday - Shop 3/17 Albert St Busselton (Across from McDonald’s) Parking Behind Shop www.shoegal.com.au

shoegalaustralia Phone 0429 906 583

We Proudly Support the Tenderfeet Education Centre in Kenya Within the harsh environment of the slums of Kibera in Kenya, Tenderfeet Education Center brings to orphaned and disadvantaged children the three things they need to prepare for a better 21 life – food, education and hope!

fashion & gifts 2

5 4 6

11 10 1 Palas at Eshe 2 Damselfly at Sabotage 3 Solid gold diamond set ring at Artisan Jewellery 4 Nancybird at Eshe 5 Nancybird at Eshe 6 Nancybird at Eshe 7 18ct gold diamond wedding bands at Artisan Jewellery 8 Palas at Eshe 9 Stitch & Hide for women at Sabotage 10 Valley at Sabotage 11 Stitch & Hide for men at Sabotage 22

We are a family owned, traditionally-styled jewellery store that will do whatever we can to find that special something you might be looking for

Resident watch maker available for all watch and clock repairs

Onsite jeweller with repairs, remakes and custom design work all undertaken

24A Prinsep Street, Bunbury 08 9721 3871 phil@artisanjewellery.net.au

home & garden

Living Alfresco!

7-piece Milton setting at The Outdoor Furniture Specialists

We might not quite be ready to decamp from our warm living rooms to our outside living space but with spring most definitely in the air, now is the perfect time for readying our outside areas for summer. In the south west of WA, we are blessed with the perfect weather for spending long days and evenings outside so some hard work now will definitely pay dividends later. We all have to start somewhere so let’s begin with the maintenance issues. Then we can move onto the more fun part – a revamp of our outdoor settings and furniture! Start off by ensuring the outside of the house and any nooks and crannies are free from cobwebs, and that the windows are sparkling clean. Why not get in a window cleaner if washing down all the glass feels too overwhelming! Hopefully, pavers have been maintained regularly with a stiff bristled brush during winter so that debris and grime have not built up. If, however, stains from algae or other plant debris exist, try using a mild detergent, diluted in water, to remove them. Use a stiff brush and the discolouration should lift. Remember, diluted bleach in water or a jet

wash should only be used after checking with the paving stone manufacturers in case these treatments are too harsh for specific pavers. For decking, spring is the key time to get prepared for the hot summer ahead. Start by giving decked areas a good sanding down by hand to remove any splintered areas, or use a hired sander if the whole area needs attention. Sweep the timber and wash it down with a decking wash solution. Next apply the stain this is the easy part! Use a brush for the edges and an applicator with a long handle for seamlessly covering large areas. Now it’s onto the lawn. Weeding, fertilizing and watering correctly is vital at this time of the year as the wrong balance in the garden can encourage weeds and damage grass. If in doubt, seek specific advice from a local garden centre to ensure healthy grass growth. Once the grass is thick and dense, not only does it create a healthy lush foundation for the outside space but it is also more difficult for weeds to survive. When mowing, don’t cut the grass too short as this can weaken the turf and allow sunlight to weeds, which will help them ... cont. pg 26 24

Visit us today for specialist advice on transforming your outdoor area into something everyone can enjoy!

For a wide range of quality outdoor furniture, umbrellas and accessories with expert advice, come and see us today!

BunBury (08) 9791 9382 98 Blair Street

home & garden to grow. Don’t forget this is also the time to check all reticulation points are working correctly and not buried under bushes. With the maintenance issues sorted out, it’s time to have a think about bringing some new design and decoration ideas to the outside space. A new colour palette for cushions, throws and candle holders can completely refresh an outdoor space. Try moving furniture around to take in a different view. Consider a theme, such as beach, nautical, French provincial, resort, or Eastern and select items that tie in with the look. A favourite piece of furniture or decorative item is often all that is needed to spark off a design idea. Spend a weekend visiting display homes as these are often full of the very latest ideas to help create the perfect outdoor area.

lounging and relaxing? Is your interior style modern, traditional, contemporary or organic and do you intend to create a flow of that style from inside to out? There’s a choice to be made between the classic elegance of timber, the resilience of wicker or the comfort associated with plush cushions on aluminium. Because of its flexibility, modular furniture can often work well outside as suites can be designed to suit individual needs. Ultimately, it’s about creating an inviting and relaxing environment, taking into account the size of the areas and walkways leading into it. The finishing touches can make your outdoor space completely unique with a whole host of accessories available to complete the look. The above tips were supplied by The Outdoor Furniture Specialists, Bunbury. Visit the store at 98 Blair Street where you can also view the range of Stratco Outback installations to get a first-hand visualisation of the perfect outdoor space.

Outdoor Furniture Tips Before purchasing any new furniture, decide how you are going to use the area. Will it be for alfresco dining and entertaining or just for

SEARCHING THE UNIQUE.... TURKEY, MOROCCO & RAJASTHAN

Experience the souks of the world at Afez Of The Heart

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RUSTIC FRENCH LIVING

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~ French Styled Homewares & Gifts ~ New & Recycled Furniture ~ Unique Fashion Finds ~ French Antique Market Treasures ~ Coffee, Tea & Cupcakes Open 10am to 5pm (closed Tuesdays) Tel 9731 5691 33 South Western Hwy, Boyanup WA 6237

www.rusticfrenchliving.com.au info@rusticfrenchliving.com.au

on the road

Mercedes-Benz C-Class Top-selling sedan now bigger and better!

Any new car launch from Mercedes-Benz is going to be a significant event but when it’s the German luxury car maker’s core product in the Australian market, expect quite a fanfare. Let’s put this into perspective. The outgoing C-Class is not only the nation’s biggest selling

prestige sedan, it actually even outsells many of its cheaper rivals from Ford, Subaru and Honda, amongst others. Currently, it accounts for almost one quarter of all Mercedes-Benz sales down-under, having ruled the roost in the mid-size luxury sedan market ever since its

on the road

launch over 7 years ago. Pretty impressive stats! So with quite an act to follow, what can we expect from the all new C-Class? Well, to start with, it is considerably bigger. With the wheelbase extended by 80mm, not only is there a great deal more internal space for passengers, externally the car is now almost as big as the E-Class from 2 generations ago. This extra length has created a look and feel that oozes elegance and style and its sweeping lines and sculptured side panels offer more than just a nod and a wink to the top of the range S-Class â&#x20AC;&#x201C; a car, incidentally, that was designed in the same Mercedes-Benz studio. Along with sharing some of its looks with the flagship â&#x20AC;&#x153;a look and feel that S-Class, the new C-Class also features much of its oozes elegance and technology. All models now include LED headlights, electric front seats, satnav, parallel and reverse parking styleâ&#x20AC;? assistance and blind spot assist. Premium models add extra software, 19-inch wheels, adaptive cruise control, active lane assist and full leather. With nine airbags as standard and an array of cameras, including rear view and overhead view, the car also has a lane departure warning system and the very latest early crash avoidance technology, including a fatigue-detection system to monitor steering behaviour. Perhaps the most significant development on the new C-class is its new aluminium body and lightweight suspension system. With the roof, doors, bonnet, boot and fenders all made from aluminium, a weight reduction of around 100kg has been achieved. This has led to both improved performance and fuel economy with the entry level C200 now consuming an impressive 6.0L of fuel per 100km. With all models now fitted with 4-cyclinder engines, the turbo-powered 2.0 litre C200 kicks off the range, delivering135kW of power and 300Nm of torque. Next up and priced at just over $60K plus on road costs is the C200 BlueTec diesel with the sportier C250 at around $70K plus on road costs. The current range-topping model the C300 BlueTec diesel-electric hybrid is another first for the range with its 20kW/260Nm electric motor allowing the car to move from 0-25km/h smoothly and silently. With prices almost identical to the outgoing model, improved performance, better fuel economy and upgraded features, notwithstanding its stunning new visual appeal, expect the all new C-Class to continue its dominance of this market sector for some time yet. For further information on the all-new Mercedes Benz C-Class, contact Mercedes-Benz Bunbury on 9721 8199.

on the road

engine to give the tail a leaner, more contemporary look whilst also lowering the centre of gravity to improve handling. The soundtrack to the new model has also been ratcheted up a notch with a new intake path through the frame creating a noticeably more engaging growl. Fitted with lighter wheels for more responsive steering and improved straight line performance, its more upright riding position makes it ideal for everyday town riding as well as track day workouts. Optional ABS is also available together with a new coded key immobiliser and useful under seat storage. Its comprehensive dash with twin trip computer and tyre pressure monitoring system provides all of the information a rider could need whether on the road or on the dirt. Available in 3 separate finishes, Diablo Red, Crystal White or Phantom Black, the colours appear as sharp slashes down the length of the bike from the poised tail section right down to the front mudguard. Thereâ&#x20AC;&#x2122;s certainly no denying this is a bike that will look great whether negotiating traffic or tearing around the racetrack. For further information on the Triumph Street Triple 600, visit exclusive Bunbury dealer Millard Marine and Motorcycle Centre at 5 Sandridge Road, or call 9721 3033.

Triumph Street Triple 660 Learn to ride in style!

The importance that legendary British biking brand Triumph attaches to the Australian market has again been made clear with the release of the new learner legal Street Triple 660. Specifically designed to target the LAMS (Learner-approved motorcycles) market, a scheme implemented in WA in January of last year to increase the range of bikes that could be ridden on an R-E class licence, the all new Street Triple 660 is, however, more than just a modified version of the current Street Triple range. Agile, responsive and easy on the eye, its liquid cooled, 3-cylinder 660cc engine and reconfigured chassis deliver both sharp handling and impressive performance. Itâ&#x20AC;&#x2122;s a package that will satisfy well after licensing restrictions have been lifted. The Street Triple 660 is also the first in the range to come fitted with a selection of new updates. The most obvious of these is the new exhaust that neatly tucks underneath the

New

Triumph Street Triple 600 (LAMS Approved)

Now Available!

sport & recreation

Bar Crusher 510 Tiller New aluminium sports ﬁsher added to range

With an enviable reputation for building tough, durable and reliable fishing boats, Melbourne-based Bar Crusher Boats now boasts a line-up of over 20 high performance, aluminium craft. Renowned for their technologically advanced hulls and stability in the most difficult of sea-going conditions, the latest addition to the range, the 510 Tiller is another no-nonsense, go-anywhere fisher. Built to meet the demands of both recreational and professional fishermen, the 510 Tiller is an ideal companion for those needing a small, versatile, heavy duty boat to navigate Australia’s unforgiving shoreline. Ideal for both commercial work and weekend fishing, it’s at home whether cruising the ocean or exploring rivers, lakes and bays. Using the standard Bar Crusher 535 hull, constructed from heavy duty marine grade plate aluminium and featuring its trademark deep-V hull, the boat comes with a modified transom and swim platform to accommodate the installation of a Tiller motor. Able to seat four, the 510T features a swivel seat for the driver at the rear on the starboard

side corner and a passenger swivel seat on the fuel tank box at the front on the port side whilst additional seats in the opposite corners of the standard seating arrangement are optional. Uniquely, the underfloor fuel tank has been replaced with a series of kill and storage tanks, allowing fuel to be carried in tote tanks. The front casting platform has also been removed on this model. Measuring in at an overall length of 6.5m with a beam of 2.15m, the 510T weighs in at 900kg and has a maximum horsepower of 80. Standard features include 6 cast aluminum rod holders, a 2000GPH bilge pump, boarding ladder, anchor with deck fitting and single axel trailer. For those looking for a safe, sturdy sports fisher, you’ll be hard pressed to find a tougher ‘tinnie’ around! For further information on the range of Bar Crusher Boats, visit exclusive Bunbury dealer Millard Marine and Motorcycle Centre at 5 Sandridge Road, or call 9721 3033. 32

• Indoor sport facilities catering for a wide range of different activities • 25m pool, children’s fun pool spa and steam room. • Award winning swim school • Fully equipped gymnasium • Group fitness classes and tailored fitness programmes • Three glass backed squash courts • Pool-side café, court-side café and licensed bar • Function rooms for corporate and private use • Junior sports programmes and toddler dance • Licensed holiday programme for children aged 5-12 years. Rebates apply • Heart Foundation Walking Programme • Birthday pool parties available. • Fantastic food and beverage facilities catering available • Affordable fortnightly membership rates with no joining fee now available • Crèche available to members (subject to availability)

Brand new cardio equipment now arrived!

Leisure Drive, Australind www.llc.com.au Tel: 9797 4000

sport & recreation

Learn to Skate at The Rink Itâ&#x20AC;&#x2122;s a well-known fact that the key to a successful exercise regime is to make it fun. So, if you are looking for an adrenalin-fuelled sport to kick start a healthier you, itâ&#x20AC;&#x2122;s time you focused on learning to skate. Inline skating is one of the nationâ&#x20AC;&#x2122;s fastest growing sports. Not only is it fun, rewarding and incredibly social it also has wide-ranging health benefits. Regular skating improves aerobic fitness, tones whilst building stronger, more stable pelvis, hip and leg muscles, improves endurance and reduces body fat. It also helps develop physical movement skills, muscle control, coordination and flexibility. Interested in finding out more? At The Rink Bunbury, one of the leading national skating centres, there is currently availability in the learning to skate programme for all ages and abilities. Skate Fit is the adult learn to skate programme with a 30 minute beginners class on Monday at 6.30pm and a 45 minute intermediate class on Wednesday at 6.30pm. Classes include all protective gear and skates and the class is held by Susan Brooks, an elite accredited artistic coach and personal trainer. Skate Stars is for children aged 3 years and above and these classes are held on Monday and Thursday 5 to 5.30pm and on Saturday from 3 to 3.30pm. Part of the Skate Australia National Programme, the classes include 4

levels to achieve from the Level 1 entry level to classes that include artistic skating, skating tricks and speed skating. Finally, for those who wish to either learn at their own pace or want to target their own individual needs, private one-on-one classes or lessons in small groups are available by appointment. These classes are also ideal for those wanting to add specific skills or for those wanting to learn to skate outside and use the sport for cross training purposes. So book a lesson, gear up and enjoy one of the most exhilarating, accessible and inexpensive sports available locally. Located at Gibbons Road, Davenport, for further information on inline skating at The Rink, call 9725 6999 or visit www.therink.com.au for general skating and class times. 34

Stay and Play Down South 3 nights’ accommodation in Deluxe Spa Studio Total price $498 YOUR STAY INCLUDES: Valid 15 August - 30 November 2014. Limited availability over school/public holiday dates. Booking required for accommodation and stay and play option. Non-club apartments, subject to availability.

• Full daily Hot breakfast

• 15% Toby’s Restaurant Loyalty Card • 1 x stay and play option per person choice of either: 18 holes golf, 30 min Swedish massage or 1/2 day Wine tour

Wyndam Resort & Spa, 700 Caves Rd, Dunsborough T: (08) 9756 9777 E: dunsborough.reservations@wyndamvrap.com W: www.wyndamvacationresorts.com.au

the arts

Book Reviews Food for Friends Barbecue The Australian Women’s Weekly

Essential for every self-respecting Australian, especially at this time of year, Food for Friends Barbecue should be at hand before any weekend get-together is organised. The Australian Women’s Weekly is renowned for producing clear, no-nonsense cookery books that are full of delicious recipes and ideas that work. Each recipe is triple tested, as the stamp says on every cover, to make sure it is successful. The usual attention normally given to steaks and sausages has had an overhaul and there are new takes on preparing them and new ideas on how to serve them up. There are fabulous sections covering seafood, roasts and kebabs that are deceptively simple to create. Outdoor food has been taken to a new level and plenty of the dishes featured in the book would be perfectly acceptable for dinner parties when the barbecue has been stored away. At the start of the book, there is a useful section to guide first-time barbecuers through the process, including selecting the type of barbecue and fuel. In every section, there are doublepaged essential tips so that the cook can get the best results. Photographs show each dish in beautiful detail, making this not only a must-have ideas book for the summer, but a joy to dip into and browse at any time.

We Are Water Wally Lamb

Wally Lamb has created a reputation for writing bestsellers and We Are Water is destined to achieve similar success. He is an author that thrives on sharing his interest of human psychology, giving the reader vivid insights into characters’ thoughts and behaviours. A great deal of Lamb’s fiction focuses on people striving to become better and happier people. The story of We Are Water is told through the voices of a family living in modern-day New England. Each has their own reaction to Annie Oh (mother, wife and artist) separating from her husband after 27 years and marrying her lesbian lover. Painful feelings and past life experiences are unearthed as the family comes to terms with the wedding and with each other. There are no wishy-washy characters to pad out the storyline; Lamb has created each to have their own unique traits to define their persona – non-conformist, free-spirited, do-gooder, self-consumed. We Are Water is an intricate study of resilience as very different people struggle to achieve love and fulfilment in their lives. It is, at times, a disquieting read. But there is humour too and humanity in the novel, which provides welcome uplift and comfort. 36

the arts

Rina The Dolphin Competition Winners In the previous edition of The Bunbury Life, courtesy of author Katie Zaknic, we had 20 signed copies of Rina The Dolphin to give away. This is a beautifully illustrated book about a young dolphin growing up in the waters around Bunbury. We are delighted to announce that the 20 lucky winners are Tarryn Hancey, Delys Griffin, Catherine Curnow, Margaret Ryan, Nadene Dean, Mary Dennis, Corine Harmer, Ebony Harris, Penny Starr, Robyn Houston, Rhina Dalberg, Thelma Steele, Charlotte Barbetti, Judy Talbot, Kristy Borczuch, Patricia Cooke, Sarah Walker, Maureen Taylor, Jane Cook and Brenda Baines. Congratulations to you all and your signed copy will be arriving with you shortly. For the record, the answer to the question, What is the name of the dolphin featured in Katie Zaknicâ&#x20AC;&#x2122;s book? was, of course, Rina. Want to buy a copy? Rina The Dolphin is available to buy at the Bunbury Visitor Centre and the Dolphin Discovery Centre.

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property & ﬁnance

Early Extra Repayments – The key to home loan heaven! By Theo Krinos

We would all like to make them and we know the benefits to be had but, for many, making extra repayments on a home loan is not always possible. Everyday living costs, school fees, family holidays; there is always something for us to spend our hard-earned wages on. However, study the financials facts more closely and there are some pretty compelling reasons as to why we should. Take the example of a typical $400,000, 30-year loan at 6% interest with fortnightly repayments. The total interest on the life of this loan equates to a sobering $463,000. However, here’s where it gets interesting. By paying an extra $100 a fortnight from day one, a total of $104,000 is saved over the life of the loan whereas stretch to $200 a fortnight and the interest saved equates to $167,000! Put another way, this is equivalent to a 37.5% tax rate payer earning an extra $265,000 over the loan term! The key here is not only regular payments but early repayments. By delaying the extra payments two years, the $100 payment would save just $88,000 and the $200 payment $143,000. This is because in the early stages of a loan the majority of the repayments are

consumed by interest whereas extra repayments go straight off the principal. So in short, getting on the front foot with extra repayments from the day the loan settles is a highly prudent strategy. Remember too that all home loans are based on payments in arrears, meaning that the balance of the loan is accruing interest from the very first day. Therefore, the earlier extra payments are made, the quicker the reduction in the interest paid over the term. Clever strategies to reduce interest can also include fortnightly payments to allow 13 months of payments instead of 12 in a calendar year. Offset accounts are also highly effective in reducing interest payments and these can be used for redirecting lump sums, such as tax rebates or bonuses. One thing is for sure. Whatever your strategy, extra repayments off your home loan will lead to guaranteed and significant long term financial rewards. Theo Krinos is Finance Manager at Smartline, Bunbury. Located at 32 Stirling Street, he can be contacted on 9791 4177 or by email at tkrinos@smartline.com.au 40

property & ﬁnance

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property & ﬁnance

Pricing Strategies For Business How to combat rising costs

By Phil Di Candilo 2. Revise prices regularly to reflect market changes. Businesses that are inflexible to changing industry conditions and market forces feel the impact first. Identify the key indicators that influence your profit margin, including direct costs, such as fuel, wages, maintenance and subcontractors. Regularly monitor these to ensure that the prices charged maintain profit margins. When costs change, communicate these openly and build support for price increases. The more customers understand these cost pressures, the less shocked they will be by price changes particularly when current service quality levels are expected to be maintained. 3. Keep other marketing elements current and up to date. Your reputation, image and branding should send a strong signal that reinforces your price. If the company image reflects high quality, customers will expect to pay more. 4. Vary prices for different market segments. Some segments will place a higher value on your service than others. Their perception of value will be determined by the need for convenience, what the service actually means to them and how important it is to meeting their needs. Where the perception of value is high, look at charging higher prices. Also be aware of “over servicing”, particularly where customers are not prepared to pay for additional things they don’t want. Phil Di Candilo is Director of RSM Bird Cameron Bunbury, part of a full service, national accounting group, delivering expert corporate financial and advisory accounting services to clients across diverse industry sectors. Call him on 9722 5600.

Welcome to my regular column. Many Australian businesses are currently struggling with rising costs, particularly with fuel and electricity. These challenges are making it harder for businesses to compete. Having an effective pricing strategy can be the difference between stable profits and a business in decline. Cost increases can only be recovered if a pricing strategy is flexible, regularly reviewed and can be adjusted quickly. Reviewing prices regularly reduces the need to make excessive price increases, which can damage customer relationships. It’s all about communication and managing expectations. A pricing review doesn’t just mean increasing prices. Additional costs can sometimes be absorbed by bundling the offering differently or introducing new charges for certain transactions. No matter what pricing strategy a business adopts, remaining transparent and communicating with customers about the need for price changes is critical. Here are four pricing strategies to help improve profitability:1. Know your costs but associate prices with added value. A “cost plus margin” pricing model gives less room to adjust prices in a competitive market. However, a stronger perception of value in a customer’s mind gives greater potential for increasing prices. Understand the value of what you are offering and the dynamics of the market as well as the business’s key differentiators, such as service levels and competitive advantage. Additional costs can sometimes be absorbed by bundling the offering differently or introducing separate charges for some transactions. 42

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rsmi.com.au/bunbury

property & ﬁnance

Feature Property 31 Katinka Street

Magniﬁcence in Dalyellup! This award-winning, 2-storey, architecturally designed, luxurious waterfront home simply takes the breath away! Featuring 5 bedrooms, 3 bathrooms and panoramic ocean views, the home offers a sensational resort-style lifestyle all year round. Standout features include a central outdoor entertaining area with heated pool, 8-seater spa, extensive decking, flat-screen TV and ocean views, a stunning kitchen with Miele appliances and stone bench tops, and an upstairs entertainment area with Marri wood floors and sliding glass doors to the front balcony. The huge master suite, also with ocean views, features a luxurious ensuite with double shower and stand-alone bath, and the large expanse also includes a 42” HD TV and walk-in-robe. A security system, programmable lighting and blinds, and music system are some of the many other features available. Located on a 685sq metre block, with an additional 685sq metre lawned parcel of land,

this is the ultimate in ocean front living. For further information, contact Tim Cooper at Summit Realty on 0437 068028. Price $2.75m. 44

Talking Property

With Greg Gardiner

Thinking of renovating? Who should you call first? A builder, an architect, the local council? Try your real estate agent!

Same great service, different name!

As land opportunities in sought after locations with good neighbourhoods close to the inner city are becoming increasingly rare, more and more people are choosing to stay put and extend or renovate their existing dwelling.

9797 4177

However, before you embark on any renovation project, make sure you do your research. This expensive exercise could put you out of pocket in the long run! Before you start, take into account the current value of the property, the renovation costs and the projected time that you intend to stay in the property. Donâ&#x20AC;&#x2122;t throw a heap of money at a property that you intend to keep for only a short period of time. As a rule of thumb, expect it to be a minimum of 3 to 5 years before you see a return on a major renovation.

Theo

The danger is that you could fall victim to the dirtiest phrase in real estate, â&#x20AC;&#x2DC;over capitalisationâ&#x20AC;&#x2122;, when quite simply the money outlaid is not reflected in the market value of the property.

Julie

Steve

Phil

Michelle

smartline.com.au/bunbury1

Need genuine advice and property tips? Greg Gardiner is a seasoned and active investor, who is happy to share his market knowledge to get you on the path of property investment. Contact him on 0418 932277.

32 Stirling St, Bunbury Australian Credit Licence 385325

property & ďŹ nance

Feature Build Alex Campbell of Tallwood Constructions talks about this recently completed home in Quedjinup. As a builder, there is nothing more rewarding than being involved in a project from inception through to completion. On a classic, hot, clear blue sky, mid-summer day, three years ago, I met my client for the first time on the yet uncleared rural block in the hills behind Dunsborough. What made this meeting memorable is that he was on holiday from London, arranging for his new home to be constructed whilst living on the other side of the planet. The clients, husband and wife architects from the UK, engaged the services of local designer Dane Richardson from Dane Design Australia to coordinate the local structural, hydraulic and electrical engineering teams and to recommend a trustworthy builder who could undertake such an unusual venture. This allowed us to proceed in a negotiated tender where the margin is agreed and the Bill of Quantities provided to the client. This entire process is transparent and allows the total involvement of the client. It also ensures that they obtain the fairest and most competitive price while working with their chosen builder every step of the way. This beautifully designed home looks like it has â&#x20AC;&#x2DC;grown upâ&#x20AC;&#x2122; out of the landscape, just like the Marri trees surrounding it. The clients were the most passionate people we have ever built for 46

property & ďŹ nance

and knew every intricate detail required for the home. It is a tribute to them, their vision and to the supervisor, Rohan Borig, who, together with the entire team at Tallwood Constructions, constructed this remarkable property. 47

business

different. We never get a chance to become bored or complacent with the homes we build. They all present their own unique characteristics, benefits and challenges. I love working with them all.

Meet ...

Alex Campbell of Tallwood Constructions

Do you have a favourite project that you have worked on?

How long have you been constructing homes and how did you get started?

As a builder who often works with architects, my opinion as the builder, is often not invited. Personally, I enjoy being fully engaged in the process and believe the best outcome is achieved for all concerned when there is an equitable relationship between the client, architect and builder. This was the case with my favourite home on the beachfront in Old Dunsborough. It has a glass mosaic tile infinity edge pool and the multi-level home was superbly designed to create excellent views and intimate living areas.

Nearly thirty years. My first job in a building company was in the ‘Two Way Room’ of the original Collier Homes. This was in the days before mobile phones and the supervisors had two way radios in their cars and I had one in my office. They would call in to arrange deliveries and it was then my job to contact the suppliers and make the bookings. It was like being in an air traffic control tower some days. It was a great experience and gave me an excellent overview of the building process and the personalities. I also learnt that you achieved a lot more being friendly and respectful with whoever you are dealing with.

What will be the future trends in building design?

What do you think are the secrets to your company’s success?

The type of building in the south west is evolving rapidly with a move away from traditional double brick and tile to more lightweight prefabricated products. With the reduction in the number of wet trade apprentices over the last 10 years due to the labour demands caused by the mining boom, we will have no choice but to adapt.

Genuinely wanting to help and please people. Home building is one of the last handmade products of our age. Coordinating and coercing suppliers and trades to achieve the expected result is difficult and requires a lot of passion, skill and experience to achieve the finished result. I am very fortunate that I have a like-minded team at Tallwood Constructions.

How do you relax away from the business?

Does building in the south west present any unique challenges?

I started Tallwood Constructions 16 years ago. It took me a long time to realise that as the owner of a small business, it’s easy to spend every minute of every day working. There has to be a balance between, family, work and yourself. Paddling in winter has been an excellent way to look forward and enjoy that particular season. For the last five years, I have been doing three sessions of boot camp a week and two sessions of yoga. I have really enjoyed the recent explosion of obstacle races such as the Tough Mudder. To celebrate my 50th birthday, I am about to walk the Kokoda Track with four of my friends. I have also just completed my 14th Avon Descent.

There are a limited number of trades in the south west. To ensure the cheapest possible price is being achieved, architects and clients often expect builders to get four or more quotations for each part of a home. This is often not possible. Whilst the south west is serviced by many builders, there is only a finite trade base that we all pull from. As a builder who specialises in one off homes and renovations, you have to build a team of suppliers and tradespeople around you.

Do you have any particular materials that you like working with? I am fortunate that all of our projects are 48

art & photography

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business

Introducing ...

Lisa Bryant

Headline Events

and hassle-free experience for clients. Lisaâ&#x20AC;&#x2122;s previous event management experience includes working as the event coordinator at Lake Louise Ski Resort in Alberta, Canada. For this role, Lisa organised community events, assisted in ski races and was fortunate to be a part of Amazing Race Australia. She has also volunteered as the marketing coordinator for Oysterfest. An event promoting local seafood to South Australia, her role included holding an oyster eating competition in the Adelaide markets, organising media promotions and liaising with local business owners.

A brand new event management business has recently opened its doors in Dunsborough. Owned and operated by South Australian-born Lisa Bryant, Headline Events provides event management services throughout the south west and beyond, specialising in private and corporate events, weekend getaways and functions. With a degree in Recreation, Planning and Management (specialising in event management), Lisa has recently relocated to Dunsborough and brings a wealth of experience to the business. Passionate about organising events to an extremely high standard, her background in corporate planning and organisational structure will ensure a professional

For further information on organising your next function or corporate event, contact Lisa Bryant at Headline Events on 0400 830 533 or go online at www.headlineevents.com.au

health & beauty

Beauty Talk By Niobe Gulley

Clinique’s new skincare product, Clinique Smart Serum, is a serum smart enough to understand your skin’s past and change its future. Five years in the making, this clever serum has been formulated to identify skin problems and to address them with targeted repair. The theory behind this is that damaged skin sends out a signal, prompting the serum into action. For example, if skin has fine lines, then the serum will address these. No lines, then the serum will firm skin instead. Clinique Smart Serum has been designed to work best where skin needs it most and is intended for women of all ages and all ethnicities. Niobe Gulley is the owner of The Beauty Shop and The Beauty Shop Beauty Room. Two destinations in one location in the Stirling Centre, Bunbury, for all your beauty needs.

There is always plenty of excitement in-store when new skincare products arrive on the market from the world’s leading beauty houses. Recently, we have seen a number of new products released specifically designed to tackle ageing concerns head-on. New releases that help to ensure skin can always look at its youngest and its best. One such product that emerged this winter from Estée Lauder is Micro Essence. It is described as a Skin Activating Treatment Lotion that penetrates deeply to strengthen and repair skin, helping to reduce fine lines as well as softening the skin. The end result is a much sought after radiance and a youthful glow. To achieve the best results from Micro Essence, Estée Lauder recommends using it in conjunction with its Advanced Night Repair, a concentrated treatment that repairs, strengthens and protects while you sleep. Using the two products together maximises their individual effects. Now available in-store, Shiseido has a new serum called Ultimune Power Infusing Concentrate. It was created to work for women of all ages to tackle the effects of ageing, environmental factors and other daily stresses. The magic within this product is the technology that helps to boost the work carried out by deep skin cells in the epidermis of skin. These cells ingest antigens and present them to immune system cells which then fight them off. So the Ultimune Concentrate boosts the skin’s natural defensive functions against ageing. The results from using this product include strong and glowing skin as well as improved firmness and less visible wrinkles. 51

health & beauty

Join the Food Revolution! By Raquel Powley

Welcome to my first column for The Bunbury Life! You are what you eat. It’s a phrase we hear a lot and it’s true! That slice of cheesecake you ate yesterday is now fuelling your body and brain! To many of us, this simple equation will be familiar. Food = chew, swallow, void is filled, brain functions again = back to work. We forget that the food has entered an intricate digestion process that most of us know little about and take for granted. Remember too, that we are all made differently so no single lifestyle diet is going to suit every person. Take note of your blood type. The descendants of hunters and gatherers still perform better on the diet and lifestyle of that blood line, i.e. exercise, little or no grains, meat and whole vegetables and plenty of fruits. Studies also show clearly that Asian cultures that have added refined Western food to their diet have also added all of the ailments that come with consuming food that our bodies just don’t know what to do with (read The China Study). So what do you do? Who do you listen to as there is so much conflicting information! Well, here’s a simple 5 step process to get started:1. Find out your blood type (this is the easiest step!). 2. Research! Choose a lifestyle diet that resonates with your beliefs, is achievable and can be adjusted

to accommodate any allergies. 3. Clean out the cupboards! Don’t have the food and drink that you are no longer meant to be eating lying around. Replace it with the preferred healthy choice. 4. Purge. Want to fly with the eagles? Leave the turkeys behind. Your closest friends and loved ones may not be accepting of your decision to change your life and health. You may need to avoid them for a short (or long) period of time! Surround yourself with likeminded people that will support and mentor you. Seek out online and/or local groups, courses, a professional – counsellor, trainer, natural therapist. Engage in activities that will empower you to keep your change permanent. 5. Spoil yourself! Set a goal to work towards and reward yourself with something that will help you through the tough days when you can’t be fagged! A new frock, that romantic holiday, a massage, a polka dot bikini, lunch at a local winery with your bestie, whatever motivates you! Pin a picture to your fridge, save it as your wallpaper and picture yourself enjoying your reward! Best of health!

Raquel

Raquel Powley is the General Manager of VAMPfit and is currently studying Bachelor of Health Science (Naturopathy).

Reader Competition

classes and supplements at Bunbury’s best prices. The locally-owned gym offers a wide variety of membership options with no joining fee. Ample parking is free to all members. To be in the running to win this great prize, all you have to do is answer the simple question below:-

Win a Detailed Health Assessment and Customised Nutrition Plan Valued at $250 at VAMPfit! If you want to improve your health and change your lifestyle for the better, then don’t miss this! Courtesy of VAMPfit, Bunbury’s leading 24-hour gym and fitness centre, one lucky reader will win a detailed health assessment, body composition analysis and customised nutrition plan valued at $250 in this issue. What’s more, each entrant to the competition will receive a free body composition analysis and health assessment valued at $50! Located at 9 Eliot Street, in the Bunbury CBD, VAMPfit is a 24-hour, fully air-conditioned gym featuring the very latest state-of-the-art equipment, six personal trainers, regular group fit

How many personal trainers are available at VAMPfit? To be entered into the prize draw, either email the answer to this question to editorial@blueskymedia.net.au or post the answer to VAMPfit Competition, Blue Sky Media, PO Box 600, Mandurah, 6210. Please include a contact telephone number and your address. Closing date for entries is Friday, 31st October, 2014, one entry per person, please. 52

on the road

Always something happening

24/7 access Personal Training Nutrition Advice

Group Fit Friendly Staff

Contact Joe on 0427 980004 or Raquel on 0478 715731 9 Eliot Street, Bunbury Tel 9791 8858 E: admin@vam pfit.com.au W: vam pfit.com.au F: facebook.com/Vampfit 53

health & beauty

What is a Dermal Clinician? By Jeanette Elliott

good foundation for formal dermal therapy training. What can dermal clinicians treat? They specialise in the management of the skin in health, and disease or damage, to promote integrity and optimal function. An holistic approach is undertaken whereby topical therapies as well as therapeutic interventions and clinical treatments may be prescribed. This also involves a thorough consultation, incorporating medical conditions, medications and lifestyle factors as well as a detailed skin assessment to treat skin conditions. These conditions range from teenage and adult acne, and scarring, to hyperpigmentation, ageing skin, rosacea, sun damage, and wrinkles, to name a few. Jeanette Elliott is a dermal clinician who has many yearsâ&#x20AC;&#x2122; experience in helping patients to understand their skin and the conditions that may affect it, providing realistic expectations of the results that can be achieved. She is a member of both the Australian Society of Dermal Clinicians and the Aesthetics Practitioners Advisory Network and is actively involved in the dermal therapy professional community via her role as a student assessor within the The Australasian Academy of Cosmetic Dermal Science. Located at the Greater Bunbury Medical Centre, call her on 9791 7938, for a free no obligation consultation and begin your journey towards healthy, beautiful and younger looking skin.

In WA, a dermal clinician is a professional who has graduated with a nationally accredited dermal therapy qualification from the Australasian Academy of Cosmetic Dermal Science (AACDS). They have extensive knowledge of the human body and, in particular, the bodyâ&#x20AC;&#x2122;s largest organ, the skin. The title is used to describe someone who performs dermal therapy treatments. These can include intense pulsed light, laser and other light-based treatment modalities, microdermabrasion, superficial chemical peels, skin needling and other advanced beauty/ cosmetic treatments. Traditionally, these types of procedures were performed in a medical setting, however, they are fast becoming the mainstay of non-medical clinics. Dermal clinicians are independent practitioners although they will often work inter-professionally and collaboratively with other specialists or health professionals to achieve optimal outcomes for clients. Is a dermal clinician different to a beauty therapist or paramedical aesthetician? Yes. Traditional beauty therapy training does not specialise in dermal therapy treatments. Although some beauty courses cover some dermal therapies, they do not provide the theory or practical competencies required to safely and effectively perform dermal therapies, especially within a medical setting. Nevertheless, beauty therapy can provide a 54

Skin Revision and IPL Clinic

Clinical solutions you can trustâ&#x20AC;Ś my promise to you. Call 9791 7938 now for a free consultation Greater Bunbury Medical Centre 12-16 Vasse Street Bunbury Grad. Cert. Dermal Therapies in Cosmetic Dermal Science Accredited IPL/Laser Safety Officer

www.jeanetteelliott.com

animal health

Feeding Your Pet By Braden Collins

The correct feeding of pets is key to achieving optimum health. Many diseases we see on a regular basis are the result of animals being fed an incorrect diet or simply being overfed. Diseases, such as arthritis, cancer, diabetes, pancreatitis and dental disease, can all be caused by incorrect or excessive diets. Obesity is the most common food-related problem we see in general vet practice. A dog that is overweight or obese will, on average, have a life expectancy of around 3 years shorter than a dog in optimal body condition. For an animal that might normally live for 12-15 years, this means it may lose 20-25% of its life span. Obesity has also been shown to increase the risk and severity of arthritis due to the excessive strain on joints, can contribute to type-2 diabetes in cats and is a major risk-

factor for organ problems, such as pancreatitis. To check if your pet is overweight, feel over the ribs. The general rule is you should be able to feel the ribs easily through a slight fat cover, but if you were to imagine the animal shaved, it shouldn’t be possible to see the ribs. Because each animal’s metabolism and activity level is different, we recommend altering the amount of food to suit individual pets’ needs. Feel the ribs on a regular basis and change the amount being fed as needed. Remember that giving treats and “human-food” all contributes to the animal’s weight so be careful which extras are fed to them. Dental disease is another problem that can be caused by incorrect diets. The biggest culprits we see here are tinned and soft foods. These 56

animal health foods can leave residues on animals’ teeth, which become the perfect habitat for bacteria, leading to plaque build-up and periodontal disease. Feeding biscuits rather than wet food reduces this build-up, and bones (always raw, never cooked) can help keep teeth clean. Home prepared diets can be excellent for pets if well-formulated, but can cause severe problems if not carefully balanced with the correct amounts and types of vitamins and minerals. We have seen several cases of poorly balanced diets contributing to bone fractures and other nutritional deficiencies, which can cause severe illness. When feeding a home prepared diet, make sure it has been correctly researched to ensure it is right for your pet. For commercially prepared diets, quality is critical. Cheap food is often made from low quality meat and other primary produce that are poorly digested, leading to significant wastage (this may be seen in the form of frequent bulky stools and flatulence). We

recommend Royal Canin foods to our clients because it is made using human-grade food products. The range is also designed to look after pets’ health with different foods available for animals at different life stages and of different sizes. For example, small dogs are very prone to dental disease so the ‘small dog’ biscuits are designed to prioritize dental care, while the ‘large dog’ biscuits have extra glucosamine and chondroitin to protect joints. Correct diet is a critical factor in optimising your pet’s health. A correct diet will normally lead to a happier, healthier pet, as well as saving money in the long run with less visits to the vet. Dr Braden Collins BSc BVMS CMAVA is Veterinary Surgeon at Bunbury Vet Clinic, 183 Blair Street and at Eaton Vet Clinic, 6 Cassowary Bend. Both clinics also provide an after-hours emergency service. For further information, go online at www.bunburyvets.com.au

Open Mon to Fri 8am to 6pm, Sat 8.30am to 12pm After-Hours Emergency Service Online Appointment Booking 183, Blair Street, Bunbury

Tel 9721 5999 6 Cassowary Bend, Eaton

Tel 9725 0399 www.bunburyvets.com.au

Modern Medicine, Compassionate Care 57

food & wine

Restaurant Review

the well-seasoned, beautifully presented polenta chips. Quite superb! Next, we moved onto the main lunch section and sampled one of the four open burgers available. We chose the Crumbed Chicken Burger and what an excellent decision this was! Coated in Japanese crumbs and served with Swiss cheese, avocado and Wasabi mayonnaise along with a green salad and crunchy fries, the dish was an absolute delight. Finally, it was on to the Salmon Orecchiette. After all, if a restaurant names itself after a particular pasta, it is only fair we try it! Well, we were certainly glad we did as this dish proved to be another highlight. Served with large chunks of mouth-watering Tasmanian salmon, fried capers, red onion, fennel seeds, pangrattato, Parmesan and extra virgin olive oil, the combination of flavours and textures, together with its unwavering freshness, was hugely enjoyable. A triumph! Open for breakfast, lunch and dinner 5 days a week, Orecchiette might be a 5 to 10 minute walk from the CBD but we can assure you that extra bit of effort is well worth it. Located next to Guppy Park, it it also offers the perfect spot for those spring and summer days when eating alfresco becomes an integral part of the WA lifestyle. A restaurant that comes highly recommended, discover a piece of authentic Italian charm right on your doorstep.

Orecchiette

Located at the Marlston Hill end of Victoria Street, Orecchiette is an exciting, new, café-style eatery on the Bunbury dining out scene. Never needing an excuse to try something new, in this issue, The Bunbury Life decided to pay a well overdue visit! You may ask, why the name? Well, Orecchiette happens to be the favourite pasta of owner and Head Chef Danny Drummond, who, along with wife Jennie, opened the restaurant in early spring. With a menu inspired by his mother’s passion for fresh, wholesome home cooking, Orecchiette prides itself on its locally sourced ingredients, wine list and enticing atmosphere. Arriving for lunch, we couldn’t wait to see if the restaurant was going to live up to its recent glowing reports and growing reputation. A well thought out combination of both light and more substantial meals, at first glance, the lunchtime menu will certainly get lovers of Mediterranean food salivating. A mix of traditional favourites and imaginatively designed dishes, the menu strikes a perfect balance between classic Mediterranean fare and Danny’s and Co-Head Chef David Gell’s modern, creative take on the genre. We began by sampling the Italian Hot Sausage off the light lunch section of the menu. Immediately won over by the delicious, authentic-tasting sausage, we were also wowed by

Open Wed to Sun for Breakfast, Lunch and Dinner from 7am 10 Victoria Street Tel 9721 3866 www.orecchiettebunbury.com.au 58

food & wine

The breakfast specialists serving award-winning Merlo coffee and a wide choice of delicious homemade dishes. Enjoy all day breakfast and lunch in a friendly, relaxed atmosphere.

Great Food . . . Great Service . . . Great Value . . .

Open from 7.00am 7 days

www.searscafe.com.au

52 Victoria Street, Bunbury

Tel 9791 7933 59

food & wine

Natural Sense

By Annie Malone

I recently had the good fortune to get a five week holiday and journeyed with my husband to the north west of the state to compete in a fundraising mountain bike challenge for the Royal Flying Doctors Service, a worthy cause. Five days’ hard riding over the rough corrugated gravel roads of the Gibb River in dusty, hot conditions and camping may not be everyone’s idea of a well-earned break but I love the peaceful respite of the outback. The thing I love most about holidaying in the outback is that you are forced to think differently. All those things that we take for granted such as running water, electricity at the flick of a switch, petrol stations conveniently placed where we need them, not forgetting food and coffee shops, are no longer readily available. After a few days of roughing it, small things make you whoop for joy, such as 50 metres of sealed road or a section of road that has just been graded. Then you arrive at a place like Home Valley Station with its hot running water, showers, toilets and grass to set your tent on and you are in absolute heaven. Life is good but mind the crocodiles, oh, and the snakes and wild bulls. They are fast so don’t try to outrun them! Travelling on to Darwin, I noticed the lack of, “Be careful, this is a wild untamed land” signs. Yes, sure there were some, “Beware there may be crocodiles in these waters” signs, but it was generally accepted that people would be aware with the common rule being, “humans beware and keep your wits about you”. Even at the restaurants on the wharf in Darwin, all that separated diners from the 4 metre drop to the ocean where stingrays, moon fish and

crocodiles danced in the spotlight together was a 20cm kick rail. No safety fence. Everyone was vying for the closest ocean side table and I wondered, had any customers ever had one too many and ended up in the drink! So this got me thinking as to how spoon-fed we have become in our more populated cities and towns. Why do we need signs warning us of all sorts of obvious danger? Have we lost the ability to judge for ourselves? Are we doing our children and general population a disservice in over-protecting ourselves with signs so that we no longer think for ourselves? Do we need a university degree in “common sense” to survive each day? Do we need a degree in nutrition to realise that fresh natural juice from real fruits and vegetables will be more beneficial to our health than sugary, artificial flavoured carbonated water? If you eat more fuel than you are using, the excess will be stored on the body for later….or forever. It’s a no brainer. We humans are a resourceful and robust species. So let’s get back to the basics of life instead of over complicating and over analysing things. Keep it simple. Remember, if we look after our bodies, they will keep working for us. If we are considerate to ourselves and others, it will usually be returned in kind. And, if you swim with man-eating animals, you could get eaten! Natural sense, bring it on! Annie Malone is the proprietor of The Natural Temptation Café, 47 Stephen Street. 60

Spring Recipe Zucchini and Pancetta Tagliatelle Being in season, zucchinis are at their best right now. In this dish, they add colour and texture as well as fresh spring flavour. Simple and quick to prepare, this dish is perfect for taking outside and enjoying alfresco. Use smoked bacon or chorizo instead of the pancetta, if preferred.

Ingredients

olive oil 200g diced pancetta (or chorizo) 3 medium-sized zucchinis 2 cloves of garlic, crushed 200g Parmesan cheese, grated 200g crème fraîche 300g tagliatelle

Method

Use a mandolin, wide grater or vegetable peeler to create ribbons of zucchini. Set aside. Heat a small glug of olive oil and fry the pancetta for a few minutes until it starts to get crispy. If using chorizo, fry gently in a dry pan as it will cook in its own oil. Add the zucchini ribbons and increase the heat. Add the garlic once the zucchini has started to soften. Meanwhile, cook the tagliatelle according to its instructions and then drain. Add the tagliatelle to the zucchini and pancetta and reduce the heat. Stir in the crème fraîche and the Parmesan. Add a little water if the mixture is too stiff. Serve in bowls and enjoy with a leafy salad.

Fresh Juices Natural Fruit Smoothies Coffee Tea Chai Organic Teas Hot Vegetarian Bakes Free Range Chicken & Eggs Sandwiches Lebanese Rolls Toasted Turkish Breads Gluten Free and Dairy Free Foods Inspiring Fresh Salads Health Sweets Super Foods Mon-Fri 7.30am-5.30pm Thurs 7.30am-6.00pm Sat 8.00am-4.00pm 08 9791 2559 naturaltemptation.com.au 47 Stephen Street EMBRACE D SUSTAINABLE LIVING BR ELI EA CIO LOVE YOUR BODY KF US AS & YOUR PLANET TS !

food & wine

Think Pink! With Jake Atkinson Lately, there has been a significant rise in the quality of rosé wines. We are seeing stylistic changes from once sweet and simplistic wines to dry and textured. An attitude change from producers who once made use of the rosé category as a means of utilising surplus grape supply to a concerted approach to make quality European-styled table wines. Mazza Wines of Donnybrook is a heavily European-influenced producer that only works with grape varieties indigenous to Spain and Portugal. The 2013 Bastardo rosé is no exception to its roots with a subtle yet vibrant Mediterranean feel. The wine is a lovely pale shade of salmon and has a floral, peach and nutty fragrance, whereas the palate transfers into a dry and almost briny flavour of almond with a fleshy peach texture finished with a light but refreshing touch of acidity. Ferguson Valley’s 52 Stones Bubelle is another rosé with European flair. Its base is the Italian variety Sangiovese. The 2014 vintage is fresh in the bottle and displays a bouquet of wild strawberries, rose petal and earl grey tea. The palate of the wine is thin and fine with ripe strawberry flavours and a bright but refreshing acidity. Perfect for enjoying alongside a platter of the new season homemade salumi the locals are currently preparing. Keeping with the Italian theme, Vineyard 28 of

Harvey has yet again produced another fantastic Moscato. The 2014 Moscato is a vibrant pink wine with an attractive musk stick and ripe nectarine aroma. The palate achieves exactly what a good Moscato should; bright ripe berry fruit sweetness and a texture with fine but refreshing effervescence, making this a great option for fans of lower alcohol, sweet but not taxingly heavy, wines! Next time you venture out to the Geographe cellar doors, make sure to ask about their rosé offerings. They are the perfect wine to share with friends over some great food and fun times. After all, that’s what wine is all about. Jake Atkinson is Sommelier at Mojo’s Restaurant, Victoria Street, Bunbury.

Bonking Frog Wines Competition Winner In the previous issue of The Bunbury Life we offered one lucky reader the chance to win a case of wine from Boyanup-based, Bonking Frog Wines. We are delighted to announce the winner of this great prize as Eileen Robbins of Australind. Many congratulations to you! And, just for the record, the answer to the question, What is the name of the just released Merlot variety?, was, of course, the 2011 Paterson Reserve Merlot. 62

Smallwater Estate - GEOGRAPHE WINE REGION -

Cellar Door and Restaurant Tantalize your taste buds… sit back and take in the beauty of Smallwater Estate and enjoy award winning wines

Open for Lunch and Tastings Friday, Saturday and Sunday 10am to 4pm Open Public Holidays 52 Tramline Road, Newlands For further information call 9731 6036 or 0429 956 424 or email john@smallwaterestate.com www.smallwaterestate.com

Hand picked, hand crafted, character wines, our “Art in a Bottle” Purchase 6 bottles and enjoy 7 from our cellar door café. Online Sales available. Free case delivery. Ph: 9728 3007 Fax: 9728 3006 www.saintaidan.com.au 754 FERGUSON RD FERGUSON VALLEY, WESTERN AUSTRALIA 6236 Open 11am to 5pm weekends, most weekdays 11am to 4pm (closed Wed)

BONKING

FWRO G INES Cellar Door Open Every Friday, Saturday, & Sunday 12-5pm

Easy 10 minute drive from Bunbury. Why not bring a picnic with you.

7 Dardanup West Road, North Boyanup

Ph: 0408 930 332

www.bonkingfrog.com.au

food & wine

Neil and Cathy Howard of Whicher Ridge Estate

The Geographe Wine Region Welcome to another update on the news and happenings around the Geographe wine region The 2015 James Halliday Wine Companion has recently been published with plenty of favourable mentions for Geographe wineries. Located on the north facing slopes of the Whicher Range, south of Busselton, Chapman Hill-based Whicher Ridge Wines is fast making quite a name for itself and this year the winery has been nominated as one of Australia’s Ten Dark Horses in the Companion. Owners Neil and Cathy Howard were understandably delighted with the accolade. “It’s such a wonderful opportunity to have our winery highlighted in James Halliday’s Wine Companion. We received the exciting news after being phoned by a winemaker friend who called to congratulate us, it was a total surprise,” said Cathy. “The quality (and value) of the wines produced by the husband and wife team of viticulturist Neil and winemaker Cathy Howard is quite exceptional. When you factor in their collective 40+ years’ experience, their 7ha estate vineyards, and the purchase of high quality grapes from Frankland River, it begins to make sense,’’ noted Halliday. This year, the Companion has also seen James Halliday award Donnybrook’s Oakway Estate a coveted 4.5 star rating, placing the local producer amongst the very best of Australia’s wineries. “We are extremely proud and very humbled by this incredible accolade,” said owners Wayne and Ria Hammond. “Our 2011 Reserve Shiraz was awarded 94 points (out of 100), the 2013 Sauvignon Blanc scored 92 and the 2012 Barrel Select Chardonnay received 90 points.” For those interested in sampling Oakway Estate’s wines, why not book a ticket for its Middle Eastern-themed Long Table Lazy Lunch to be Oakway Estate 2012 Barrel Select held on September 21st. Tickets are priced at $65 and visitors will enjoy a Chardonnay fabulous afternoon of food fusion and superb wines. Tickets can be cont... page 66 64

FERGUSON VALLEY

talism anw ines.c om .au

Unique wines from a unique location

0401 599 266 info@talismanwines.com.au

Gardincourt Drive Ferguson Valley Cellar Door Open 7 days 11am till 5pm Ph: 08 9728 0055 wine@willowbridge.com.au www.willowbridge.com.au Rated 5 Star Winery, James Halliday’s Australian Wine Companion 2015

WILLOW BRIDGE ESTATE Cellar Door Open Saturday, Sunday & Public Holidays 11am to 5pm Wine tasting & sales Café style food Guest Chef Long Table Lazy Lunch Bookings for Lazy Lunch essential

575 Farley Road, Donnybrook Ph: 08 9731 7141 wine@oakwayestate.com.au www.oakwayestate.com.au

food & wine

purchased via the online shop at www.oakwayestate.com.au or by phoning the winery on 9731 7141. Ferguson Valley winery, Talisman Wines was also the recipient of some positive press with 3 of its wines receiving 90 plus points in the Companion. Its 2012 Gabrielle Chardonnay received an impressive 94 points, its 2013 Riesling 93 points and its 2012 Zinfandel 91 points. In addition to that, the winery also received a gold medal for the 2013 Riesling at the Boutique Wine Awards. Mazza Wines has also received a round of excellent reviews in the latest Companion. The 2011 Mazza Cinque received a gold medal rating of 94 points and its five other 2011 releases all scored over 90 points. The Cinque is a blend of five different varieties of Spanish and Portuguese grapes grown by the Mazzas in Donnybrook and is made up of Tempranillo, Graciano, Touriga, Tinta Cao and Sousao. The Mazzas also Talisman Wines grow the Portuguese variety Bastardo which is used to 2013 Riesling make a very popular dry rosé (see page 62). The 2013 Bastardo also scored well with Halliday at 91 points and was listed as a wine of special value for money. David Mazza said he was very happy about the consistently high ratings from Halliday year after year. “These Willow Bridge Estate alternative grape varieties are thriving in the Gravel Pit Shiraz Donnybrook soil and climate and are producing excellent wines.” See Mazza Wines at the Donnybrook Food and Wine Festival in November.

Other News

Barrecas Winery in Donnybrook recently wrote in to pass on the news that its 2013 Unwooded Chardonnay and 2013 Viognier are shortly to be released. Described by Kelly Barrecas as wines, “for the sweet tooth’s amongst us,” all whites are $60 for half a case just in time for spring. Open 6 days a week from 10am to 5pm (except Wednesday), Barrecas offer free 66

food & wine Jools Sparkling Shiraz, a welcome addition to the range, is well worth a try. The cellar door is open on weekends and most days during the week from 10am to 5pm and visitors are invited to bring a picnic and enjoy the beautiful surroundings. Call 0414 476454 if planning a visit. News from Smallwater Estate is that the winery recently won 2 gold medals at the Cowra Wine Show for its 2013 Shiraz and 2013 Rob’s Block Cabernet Sauvignon and gold at the Boutique Wine Awards for the Shiraz. With plenty more wine shows being held around the country at present, expect more good news from the winery shortly. Ferguson Valley winery Willow Bridge Estate has scored a highly impressive 95 points for its 2012 Gravel Pit Shiraz in the prestigious Ray Jordan Top 100, recently published in The West Australian. Jordan reported, “This wine often has the white variety to add some aromatic lift, yet this year the fruit was so good it’s going solo as a 100 per cent Shiraz. Beautiful wine with supple ripe tannins, medium weight fruit and complexity, showing wine doesn’t have to be big to be complex and concentrated. Exciting wine from Geographe.” Finally, Vineyard 28 will be hosting an exhibition of works from members of the Bunbury Felting Group on the September long weekend. The exhibition will be open from 10am to 5pm each day and entry is free. The winery has also recently released its popular sweeter style wines, the 2014 Moscato and 2014 Dolcetto. These are both now available at the cellar door.

Pepperwood Estate

delivery to Bunbury on Thursday evenings. Call 9731 1716 for further information. We also heard recently from Capel-based, Pepperwood Estate, a winery that has earned a reputation for producing high quality red wines over the past 12 years, having won a first medal for its Shiraz in 2002. Currently, Jane Paterson felt at the cellar door, at Vineyard 28 there is a small amount left of the gold medal winning 2011 Premium Shiraz plus, for lovers of sparkling reds, the Ruby

SPECTACULAR NEW CELLAR DOOR IN A VINEYARD SETTING DUE TO OPEN FOR TASTINGS & SALES OCTOBER 2014

Also available for private bookings up to 50 Call 08 9731 2233 to enquire 39 Upper Capel Road, Donnybrook, WA 6239 P: 08 9731 2233 E: info@bartonjoneswines.com.au W: bartonjoneswines.com.au 67

food & wine

Feature Wine The Top Drawer – 2010 Cabernet Sauvignon

This smooth, elegant Cabernet with plenty of lifted berry fruit flavours from Donnybrook winery Barton Jones exhibits persistence and exquisite balance. A light to medium bodied red, it has been carefully matured in predominantly new and seasoned French oak to give softness and complexity as well as balance. A wine to be enjoyed from release, this 100% estate grown wine will improve if left to cellar up to 2018. Awarded 4.5 stars by Winestate Magazine in the 2014 Best of the West, the wine also won Best Cabernet at the 2012 Geographe Wine Show, a silver medal at the same show and bronze at the 2011 Boutique Wine Show. With an aroma of lifted hedgerow berries and herbs, the palate is a mixture of intense briar berry fruits balanced with oak to give a fine structure. The palate is tight but with great fruit intensity. Ripe, firm tannins are well balanced with the fruit weight. Oak - 100% maturation in new and seasoned French and American oak for 14 months

Winemaker – Stuart Pym, Luke Joliffe (Consultant) Bottling – June 2011 RRP - $27 Barton Jones Wines is a boutique winery created by Jackie Barton and Adrian Jones. Located on Upper Capel Road, Donnybrook, the winery opens its exciting new cellar door in October.

Premium Quality On The Run Drive Through Convenience. No need to step out of the car! Enjoy great coffee, creamy hot chocolate, refreshing smoothies, frappe’s and slushies plus a wide choice of other beverages. Also try our delicious range of snacks including ‘Miami Bakehouse’ pies and sausage rolls, sushi, premium muffins, cookies and banana bread. Pre-order your 20 Sandridge Road (opposite Millards) morning tea. Open 7 days Weekdays 6am to 4.30pm, Sat 6.30am to 4pm, Sun 7.30am to 3pm Pre-order on 9721 3938 www.fullofbeanzcoffee.com.au Follow us on Twitter and Facebook 68

eating out

Aristos Waterfront Restaurant Delicious local seafood in a relaxed friendly atmosphere on the Koombana waterfront. Fully licensed with coffee, cake and ice-cream available. Open 7 days Lunch and Dinner 15 Bonnefoi Boulevard, Marlston Hill

Tel 9791 6477

www.aristos.com.au

Candlemakers Café Delicious home-style cooked breakfasts and lunches, homemade cakes and coffee set amongst a cottage-style garden. Open Tues to Sun 8.00am - 3.00pm 13 Wittenoom Street

Tel 9721 1122

Find us on Facebook

Casellas A chic, classy and contemporary restaurant, wine & tapas lounge situated on the Koombana waterfront. Open Mon to Sun 11.30am - Late Shop 19 Waterfront Silos, Bonnefoi Boulevard, Marlston Hill

Tel 9721 6075

info@casellas.com.au

www.casellas.com.au

Chartroom Restaurant Great food and friendly service at affordable prices. Open to the public.. Open Mon to Fri 6.00pm - 9.00pm 56 Spencer Street (inside Comfort Inn Admiral)

Tel 9721 7322

www.theadmiral.com.au

The Coffee Club Good food, great service and excellent coffee! The answer to your question, “Where will I meet you?!” Open 7 days Mon, Tues, Wed, Fri and Sat 8.30am - 5pm, Thurs 8.30am - 8.00pm, Sun and Public Holidays 10.00am - 4.00pm Shop 10, Bunbury Centrepoint Shopping Centre, 60 Blair Street

Tel 9792 4650

www.coffeeclub.com.au

Dolce e Caffe at Cake Works Bunbury Homemade decadent sweets and raw food desserts, organic coffee, hot chocolate and T2 teas. High teas by booking. Open Mon to Fri 9.00am – 4.00pm, Sat 9.00am – 3.00pm 40 Wellington Street

Tel 9791 7850

www.cakeworksbunbury.com.au

Full of Beanz Drive-through convenience. Enjoy great coffee, hot chocolate, smoothies and more. Also a delicious range of snacks, including Miami Bakehouse pies and sausage rolls. Open Mon to Fri 6.00am - 4.30pm, Sat 6.30am – 4.00pm, Sun 7.30am – 3.00pm 20 Sandridge Road

Tel 9721 3938

www.fullofbeanzcoffee.com.au

eating out

Janny’s Café Open for breakfast, lunch, afternoon tea and snacks, takeaway. Homemade food and friendly service. Open 6 days 8.30am - 5.00pm, (Thurs to 8.00pm, Sat to 4.00pm) 22-26 Stephen Street

Tel 9791 8990

Koppa Roasting Delicious, wholesome, home-cooked roasts and sensational crackling. Catering available. Open Tues to Sat 7.30am - 7.30pm 4/7 Sandridge Road (Opposite BP Garage)

Tel 9721 9853

Marlston

Chinese Restaurant

Find us on Facebook

Marlston Chinese Delicious, well-priced traditional fare in a friendly atmosphere with attentive staff. Open Mon to Sat, Lunch 11.30am - 2.00pm, Dinner 5.00pm - 9.30pm Lot 2, 10 Ommanney Street

Tel 9791 8788

Mojo’s Restaurant Modern Australian with French bistro flair, WA Good Food Guide chic and amazing wine list. All day meals, popular wine lounge/bar. Open 7 days 8.00am – Late Victoria Street (near the cinema)

Tel 9792 5900

www.mojosrestaurant.com.au

Natural Temptation Café Vegetarian food to feed your body and soul, fresh juices and fruit smoothies, coffee, organic tea, healthy sweets. Mon to Fri 7.30am – 5.30pm, Thurs 7.30am - 6.00pm, Sat 8.00am – 4.00pm 47 Stephen Street

Tel 9791 2559

www.naturaltemptation.com.au

Noovoh 1 Ocean Drive, Bunbury Magnificent beachfront location, fantastic sunsets, wonderful food deck. Dine inside or out, live music Saturday night and Sunday. Open 7 days. Breakfast and Lunch Mon to Sun 8.00am - 3.00pm, Dinner Thurs to Sat 6.00pm - Late, Sun 7.00am - 4.00pm

Tel 9721 3237

www.noovoh.com.au

Orecchiette 10 Victoria Street Traditional Italian fare combined with friendly service, affordable prices and a great atmosphere. Open Wed to Sun from 7am for Breakfast, Lunch and Dinner

Tel 9721 3866

www.orecchiettebunbury.com

eating out

Rose Hotel Traditional bar and restaurant conveniently located in the heart of the CBD. Open Mon to Sat 12.00pm – 2.00pm and 6.00pm – Late, Sunday Bar only Victoria Street

Tel 9721 4533

www.rosehotel.com.au

Sears Café All day breakfast and lunch, award-winning Merlo coffee, homemade cupcakes and macarons in a friendly relaxed atmosphere. Open 7 days from 7.00am 52 Victoria Street

Tel 9791 7933

www.searscafe.com.au

Silos Restaurant & Bar The perfect spot for breakfast, a refreshing drink or a tantalising meal. Open 7 days for Breakfast, Dinner & Bar from 5.00pm - Late Mon to Sat 1 Holman Street (Inside the Mantra Bunbury Hotel)

Tel 9721 0100

www.mantra.com.au

Steakout Restaurant A la carte steakhouse, best quality steak, ribs, chicken and fish available. Fully licensed, extensive wine collection, bookings essential. Open Tues to Sat 5.00pm – 8.30pm, Sun Closed Corner Bussell Highway and Brittain Road

Tel 9792 4677

www.steakoutrestaurant.com.au

Thai Korat

THAI KORAT

Delicious Thai cuisine with friendly service in a city central location. Takeaway available. Open Lunch Tues to Fri 11.30am - 2.00pm, Dinner Tues to Sun 6.00pm - Late 130 Victoria Street

Tel 9721 9838

The Creamery Homemade gelato, Italian coffee, homemade cake and fresh lunch rolls. Open 7 days 9.00am – 9.00pm (10.00pm Sat & Sun) 115 Victoria Street Tel 0481 342114

Dunsborough Toby’s Restaurant Contemporary Australian cuisine with local produce and spectacular ocean views. Open 7 days, Breakfast 7.30am - 11am, Dinner 6pm - 10.30pm Fully Licensed 700 Caves Road, Dunsborough (inside Wyndham Resort)

Tel 9756 9777

www.wyndhamresorts.com.au

accommodation

Comfort Inn Admiral 56 Spencer Street, Bunbury Rooms 43 Room Rate From $109 per night, Standard $125, Executive $135, Family $180 Guest Facilities Restaurant, air-conditioning, tea and coffee, free Foxtel, free wireless internet, free parking, laundry. Reservations 1800 677720 / 08 9721 7322 Website www.theadmiral.com.au Comfortable accommodation, friendly service and close to the city centre.

Bunbury Motel & Serviced Apartments 45 Forrest Avenue, Bunbury Rooms – 66 Room Rate – From $106 (Single) to $260 (2 Bedroom Superior Apartment) Guest Facilities – Huge pool, barbecue, Foxtel sports and Disney, free WIFI, free in-house movies, meals available. Reservations – 1800 017333 / 08 9721 7333 Website – www.bunburymotel.com.au Superb range of accommodation in a convenient location.

The Clifton and Grittleton Lodge Corner Clifton & Molloy Sts, Bunbury Rooms – 49 Room Rate – Standard $138, Semi-Executive $165, Spa Room $160, Executive Spa Suite $200, Grittleton Lodge $230, senior discount and seasonal specials (rates are subject to change, please call to confirm) Guest Facilities – Air conditioning, tea and coffee, in-house movies, Foxtel, ensuite, iron, hair dryer, internet. Reservations – Free Call 1800 017 570 / 08 9792 6200 Website – www.theclifton.com.au Beautifully appointed suites and rooms for the corporate to leisure traveller.

Hillway Apartments

HILLWAY APARTMENTS

30 Parkfield Street, Bunbury Rooms – Four 2 Bedroom Apartments, each sleeps 6 Room Rates – Seasonal Guest Facilities – Fully fitted kitchen, BBQ area, reverse cycle air-con. Reservations – 0428 955143 Find us on Facebook Walk to town centre, beach, café strip. Suits families.

Mantra Bunbury Hotel 1 Holman Road, Bunbury Rooms – 75 Studio, Deluxe Studio 2 & 3 Bedroom Apartments Room Rate – From $179 Guest Facilities – Heated swimming pool and spa, tennis courts, day spa, restaurant and bar. Reservations – 08 9721 0100 Website – www.mantra.com.au Superior accommodation on the historic Koombana waterfront.

DUNSBOROUGH

Wyndham Resort & Spa Dunsborough 700 Caves Road, Dunsborough Rooms – 90 Room Rate – From $155 Guest Facilities – Heated pool, outdoor spa, floodlit tennis court, wireless internet, restaurant and bar, Escape Day Spa, conference and wedding facilities. Reservations – 9756 9777 Website – www.wyndhamvacationresorts.com.au Spectacular and secluded garden setting with direct beach access.

MANDURAH

Lakeside Holiday Apartments 1 Lakes Crescent, South Yunderup Rooms – 28 Two Bedroom Ensuite Apartments Room Rate – $160 Disabled, $190 Standard, $210 Lake View Reservations – 08 9537 7634 Website – www.lakesideholidayapartments.com.au, www.accommodationmandurahwa.com Beautifully appointed, fully furnished apartments close to the Murray River, halfway between Bunbury and Perth. 4 star accommodation.

River Resort Villas 1 Tatham Road, South Yunderup Rooms – 22 Three Bedroom, Two Bathroom Villas (lake or river views) Room Rate – $190.00 (min 2 night stay) Guest Facilities – Swimming pool, heated spa, pool table, kids’ playroom, tennis court. Reservations – 08 9537 7634 Website - www.riverresort.com.au Enjoy the tranquillity of a relaxing holiday on the lake by the Murray River. Budget accommodation.

In association with

Bunbury Regional Entertainment Centre

Entertainment for you

Corner Symmons & Blair St Tel 1300 661272 www.bunburyentertainment.com

Tuesday 7 October The Night Zoo Friday 10 October, 7.30pm Kostroma Saturday 11 October, 8pm Dave Hughes Thursday 16 October, 7.30pm Johnny Cash the Concert Saturday 18 October, 8pm Missy Higgins Saturday 25 October Aladdin Jr Thursday 30 October, 12.30pm Elmo’s World Tour Friday 31 October 61 Circus Acts in 60 Minutes Saturday 1 November Wunderkammer Friday 7 November Bombshells Friday 14 November, 8pm Anh Do: The Happiest Refugee Live!! Wednesday 19 November, 8pm Jimmy Barnes Friday 21 November, 7.30pm Celtic Legends

Thursday 28 August, 7.30pm Marcia Hines Friday 29 August, 7.30pm Soweto Gospel Choir Saturday 30 August, 7pm Bunbury City Band presents The Royal Agricultural Society of WA Brass Band Wednesday 3 to Saturday 6 September, 7pm Oliver by Bunbury Catholic College Friday 12 September, 8pm Dusty Springfield & Tom Jones Saturday 13 September, 8pm The Kransky Sisters Wednesday 17 September, 8pm Oh What a Night! Saturday 20 September, 7.30pm National Boys Choir of Australia Thursday 25 September, 8pm Queen: It’s a Kinda Magic! Friday 26 September, 8pm Boy & Bear Saturday 4 October TEDx Bunbury Saturday 11 October Dardanup Bull & Barrel Festival Dardanup 10am to 9pm Free Entry www.bullandbarrel.net.au Friday 7 to 9 November Geographe Crush Food & Wine Festival Geographe Wine Region For further information, call 9228 9166 If you have an event you would like to promote, simply email details to editorial@blueskymedia.net. au, stating the date, start and finish time and we will do our best to publish it. Remember dates and times of the above events are subject to change.

what’s on

Saturday 29 November Donnybrook Food and Wine Fest 2014 Donnybrook 11am to 5.30pm Free, family-friendly event with live entertainment, local food and produce, tastings and sales of local wines, olive oil appreciation sessions, vintage cars and free activities for kids. Special guest Meet Andrew Embley at the Donnybrook Food and retired West Coast Eagles star Wine Fest Andrew Embley will also be demonstrating his cooking prowess during the day. Visit www. donnybrookfoodandwinefest.com.au for further information. 73

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97 9 2 4 3 5 4 OPENING HOURS Monday - Friday 6pm - 9pm

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Saturday noon - 8pm

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Sunday & Public Hol. 10am - 6pm

Shop 15, Prinsep St, Bunbury Ph 9721 7700

12-16 Vasse Street, Bunbury

Café

PETER NEIL SOLICITOR Personal injury claims no win no fee

Contact Jo Starke Tel 9791 8714

Unit 7, 7 Jetty Road (opp. VAT2)

www.ddclinicssw.com.au

Accident Assistance 24/7 Prompt & Reliable Service Cars * Trucks * Buses Caravans * Machinery Local & Long Distance RAC Contractor

Homemade Food - Friendly Service

Breakfast, Lunch Afternoon Tea & Snacks, Takeaway

Open 6 Days 8.30am-5pm (Thurs to 8pm, Sat to 4pm)

9725 7588 ALL HOURS www.bunburytowing.com.au

Stirling Centre, Bunbury

9791 8990

Family law, employment law, business and corporate law, court representation, SMSF and migration visas

in Bunbury with mobile clinics in the south west

Automotive Towing/Wrecking

No Appointment Necessary

Solicitor

Dyslexia Diagnostic Clinic

28 Mandurah Tce, Mandurah Ph. 9535 2858

(opposite Bunbury Turf Club)

Just Walk In

Health & Wellbeing

Special discounts for wills and for seniors Free first consultation After hours appointments available

Central location Perth CBD Referrals welcome

Phone Peter 6162 2840 or 0449 874660.

King of Quality Auto Parts All Makes & Models New & Used Freight Anywhere

100% Organic Fresh Local Produce Gluten & Dairy Free Raw Vegan Food, Desserts & Smoothies Jasper Coffee

9726 2444

Shop 1, 20 Stephen Street Tel 9791 4475 Find us on Facebook

Web Design

Window Tinting

We don’t just publish great magazines .... Logo Design Stationery & Marketing Website Design/Development Call us today! 1300 471491 enquiries@blueskymedia.net.au www.blueskymedia.net.au

www.wrekking.com.au

We tint cars, homes and offices Plus car wrapping!

Fixed-price self-maintained websites for small businesses & individuals

Unit 4/185 Blair Street, Bunbury Call 13 TINT or 9721 4306 www.tintacar.com.au

M: 0439 997 413

facebook.com/TintACarAus twitter.com/13TINT

W: wattsyourwebsite.net

Winery

Moojelup Farm Fine wines from the

Geographe Region Visit US us AT at VISIT

www.moojelup.com.au WWW.MOOJELUP.COM.AU 129 THOMPSON ROAD 129 Thompson Road COOKERNUP Cookernup TEL. 9733 5166 SALES@MOOJELUP.COM.AU

Tel. 97335166

To advertise in the Nov 2014 issue, call 1300 471 491 or email advertising@blueskymedia.net.au 74

Builders of Luxury homes, Renovations and Multi-Residential Developments and now building in the metropolitan area for selected clients.

Winner of 1 Australian, 5 State and 22 South West HIA Awards in the last five years including, 2014 Australian Special Purpose Housing Project

2013 State and South West Renovation Project of the Year 2013 State and South West Special Purpose Housing Project of the Year

2013 South West Outdoor Project of the Year 2011 Country and South West Home of the Year 2011 State and Country Innovation in Housing Project of the Year

2011 South West Renovation of the Year

2011 South West Outdoor Project of the Year 2009 State and South West Outdoor Project of the Year

2009 South West Home of the Year

Bunbury Unit 2, 27 Bonnefoi Boulevard, Bunbury Perth Unit 3,3 Pamment Street, North Fremantle

Alex 0427 568 214 alex.c@tallwood.com.au www.tallwood.com.au

food & wine

This changes everything. The all new C-Class.

Hold your breath. The all new C-Class is changing the rules and raising the bar in every conceivable way. Unprecedented dynamics are delivered through the latest generation 7G-TRONIC PLUS automatic transmission. Sleek design and aerodynamics set new standards in efficiency. Then, there's a host of advanced technologies and comfort features that are unrivalled within the segment. Take the wheel. Prepare for change. Now exhale. Experience the all new C-Class for yourself at Mercedes-Benz Bunbury. www.mbbunbury.com.au

Coastal Automotive Centre 2 Sandridge Road,76 Bunbury, Telephone 9721 8199 DL 10123

BYLIFE/SEPT14