F R O M A G R E A T P A SVinitaly, T , A N50 thEedition V E N G R E AT E R F U T U R E
CHF 10.–
F R O M A G R E A T P A S T, A N E V E N G R E A T E R F U T U R E
Mars-Avril 2016
Vinitaly, 50 th edition
GASTRONOMIE&TOURISME
s n i V
VERONA VERONA 10 -13 10 -13 APRIL APRIL 2016
TO G E T H ER W I T H
V E RO N A , A P R I L 9 2016 Premier Event - operawine.it
T R A D E O N LY TO G E T H ER W I T H
ORGANIZED BY
BY
V E RO N A , A P R I L 9 2016 Premier Event - operawine.it
FO L LOW U S
FO L LOW U S
I N F O.V I N I TA LY @ V E R O N A F I E R E . I T
I N F O.V I N I TA LY @ V E R O N A F I E R E . I T
V I N I TA LY. C O M
hommage: Benoît Violier, grand chef
V I N I TA LY. C O M
GA IZED T R A DO E RO NNLY
XLIII - No 251 -Mars-AvriL 2016
2016