Get it Magazine April Issue

Page 28

Pizza night

GET IT I RECIPES

With the year in full swing, things are getting busier for most of us. With work, family, exercise, children’s sports, dinner is often the last thing we want to think about. We still want delicious food though, so why not get creative with these scrumptious ideas to put a different spin on pizza night!

Pesto Pita Pizza with Sat Reduced Smoked Salmon GET IT April 2022

Ingredients: 1 Whole meal Pita bread 2 Tbsp. Pesto 1 small Zucchini, shaved 1 bunch Asparagus, ends removed ¼ Red onion, thinly sliced 50g cherry Bocconcini 90g Tassal Salmon Salt Reduced Smoked salmon

Method: Preheat oven to 190°C. Place pita on prepared baking tray, spread with pesto. Then top with zucchini ribbons, asparagus and red onions. Break the bocconcini up as you place it around the pizza. Bake in the oven to 10 mins. Remove from oven and top with smoked salmon. Serve warm & enjoy!

28


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.