Miam Miam

Gunther Vicente

Omnivore Foodbook #5

February 24, 2016

Connecticut Food & Farm, Winter 2016, Issue 3

December 17, 2015

by Connecticut Food and Farm

Feast Norfolk Magazine Jan 16 Issue 01

December 17, 2015

by Feast Norfolk Magazine

Omnivore Foodbook #3

September 30, 2015

Connecticut Food & Farm, Fall 2015, Issue 2

September 17, 2015

by Connecticut Food and Farm

Quench April 2015

June 22, 2015

by Quench Magazine

t.e.l.l. vol. 09 | The Homesteading Issue

June 5, 2015

by t.e.l.l. New England

June 2015 Feast Magazine

May 29, 2015

by Feast Magazine

Edible Santa Fe Spring 2015 - Off the Beaten Path

April 1, 2015

by edible New Mexico

Nature's Larder: Cooking with the Senses

March 4, 2015

by Rizzoli International Publications

t.e.l.l. vol. 08 | The Roots Issue

March 2, 2015

by t.e.l.l. New England

Patagonia Vancouver – In the Land of Misty Giants

January 7, 2015

by Patagonia - The Cleanest Line

Creative Gastronomy 2015

December 12, 2014

by Johan Hallström Design&AD

SOFFA 06 / FAIRY TALES, English edition

December 10, 2014

t.e.l.l. volume 07 | The Giving Issue

November 26, 2014

by t.e.l.l. New England

Trésor 21 2014 – Inside Cuvaison

October 27, 2014

by Premium Publishing Library

Jazzköket Foodjam

July 17, 2014

by Johan Hallström Design&AD

Quench July/August 2014

June 20, 2014

by Quench Magazine

RONNY EMBORG The Wizard's Cookbook

May 30, 2014

by Bonnelycke mdd

FOLK | No. 15 | Wander.

May 13, 2014

Culinarian | Volume 1, Issue II | Winter 2013-2014

April 7, 2014

by Culinarian Magazine

THE FOODIE MAGAZINE March 2014

March 6, 2014

FOLK | No. 14

February 28, 2014

Artisan

January 23, 2014

by Sarah Stothard

Chef's Special Vol 72 Summer 2010

October 1, 2013

Bakpapper nr 11

September 13, 2013

Gastronomy Jämtland Härjedalen English edition

June 28, 2013

by Johan Hallström Design&AD

issue 01 | spring

May 13, 2013

by t.e.l.l. New England

Taste of national tourist routes - Magazine

April 4, 2013

by Johan Hallström Design&AD

winter 2012

December 9, 2012

by Chickpea Vegan Quarterly

OMNIVORE MAGAZINE VOL 4

December 3, 2012

POLPO - A Venetian Cookbook (of Sorts)

June 21, 2012

by Bloomsbury Publishing

SMAKFULLA AVKROKAR i Jämtland & Härjedalen

August 31, 2011

by Johan Hallström Design&AD