la Vie Sirene volume 1 issue 8 - IMMORTAL BELOVEDS

Page 87

Chocolate Wisdom from Virtual Chocolate

“Strength is the capacity to break a chocolate bar into four pieces with your bare hands - and then eat just one of the pieces.” —Judith Viorst Giving chocolate to others is an intimate form of communication, a sharing of deep, dark secrets Milton Zelman, publisher of "Chocolate News" “There's nothing better than a good friend, except a good friend with CHOCOLATE.” —Linda Grayson, "The Pickwick Papers" Chocolate: Here today .... Gone today! “Chocolate causes certain endocrine glands to secrete hormones that affect your feelings and behavior by making you happy. Therefore, it counteracts depression, in turn reducing the stress of depression. Your stress-free life helps you maintain a youthful disposition, both physically and mentally. So, eat lots of chocolate!” —Elaine Sherman, Book of Divine Indulgences Forget love — I'd rather fall in chocolate!!! Nobody knows the truffles I've seen! “Caramels are only a fad. Chocolate is a permanent thing.” —Milton Snavely Hershey Seen recently on a tee shirt ~ EMERGENCY ALERT: If wearer of this shirt is found vacant, listless, or depressed, ADMINISTER CHOCOLATE IMMEDIATELY. This guy found a bottle on the ocean, and he opened it and out popped a genie, and he gave him three wishes. The guy wished for a million dollars, and poof! there was a million dollars. Then he wished for a convertible, and poof! there was a convertible. And then, he wished he could be irresistible to all women... poof! he turned into a box of chocolates. “It's not that chocolates are a substitute for love. Love is a substitute for chocolate. Chocolate is, let's face it, far more reliable than a man.”—Miranda Ingram “All I really need is love, but a little chocolate now and then doesn't hurt!” —Lucy Van Pelt (in Peanuts, by Charles M. Schulz) Exercise is a dirty word... Every time I hear it, I wash my mouth out with chocolate. Chocolate is good for three things. Two of 'em cannot be mentioned on public television. Nuts just take up space where chocolate ought to be. -87-

I don't understand why so many "so called" chocolate lovers complain about the calories in chocolate, when all true chocoholics know that it is a vegetable. It comes from the cocoa bean, beans are veggies, 'nuff said. Chemically speaking, chocolate really is the world's perfect food. Michael Levine, nutrition researcher I could give up chocolate but I'm not a quitter. I have this theory that chocolate slows down the aging process... It may not be true, but do I dare take the chance? Life is like a box of chocolates - you never know what you're going to get. Forrest Gump in "Forrest Gump" (1994) Chocolate - The breakfast of champions! “Carob is a brown powder made from the pulverized fruit of a Mediterranean evergreen. Some consider carob an adequate substitute for chocolate because it has some similar nutrients (calcium, phosphorus), and because it can, when combined with vegetable fat and sugar, be made to approximate the color and consistency of chocolate. Of course, the same arguments can as persuasively be made in favor of dirt.” —Sandra Boynton, author of Chocolate: the Consuming Passion Put "eat chocolate" at the top of your list of things to do today. That way, at least you'll get one thing done. Chocolate doesn't make the world go around ... but it certainly makes the ride worthwhile! Man cannot live on chocolate alone; but woman sure can. Everything I eat should contain either garlic or chocolate, but rarely both “... the taste of chocolate is a sensual pleasure in itself, existing in the same world as sex... For myself, I can enjoy the wicked pleasure of chocolate... entirely by myself. Furtiveness makes it better.” —Dr. Ruth Westheimer Simply put... everyone has a price, mine is chocolate!


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Articles inside

Red, White & Blueberry Bliss recipe

1min
page 109

My Brindle Bundle of Love by Joy de

4min
page 111

Love of Country by Lyle Dagnen

3min
page 108

Doing What You Love – Loving What

13min
pages 104-107

My Mackerel by Bonnie Ramsburg

4min
page 110

Love and “Recognition” between the Barbarian and the Healer by Amanda

3min
pages 102-103

The Secret Ingredient by Bonnie

3min
page 100

The History of Coffee - a love story

7min
pages 93-95

Mocha Coffee Cake with Espresso Glaze recipe

1min
page 99

Chocolicious - recipes from Susan Fleming

3min
pages 90-91

A Wee Bit o’ Chocolate - the history of cacao

5min
pages 88-89

Chocolate Uniquities - unusual chocolate recipes shared by Erin Sankey

1min
page 92

A Warm Cup of Inspiration from Lisa Andrews Selph of Coffee & Quotes

4min
pages 96-97

My Love of Coffee by Lyle Dagnen

3min
page 98

Chocolate Wisdom - quotes

3min
page 87

Hearty Ravioli recipe

2min
page 85

Dear Mom and Dad shared by Bonnie Ramsburg

4min
page 83

Cheddar Bacon Slow-Cooker Soup

1min
page 81

The Love of a Mother by Genevieve

4min
page 80

A Love Story - Living a Life of No

2min
pages 78-79

Hearts Around the World

6min
pages 71-73

The Romance of Tasmania shared by

9min
pages 74-77

Girls’ Night In

1min
pages 66-69

Valentine’s Day at School shared by

3min
page 70

Endless Loves - famous couples

26min
pages 52-64

Not a Typical Love Story by Genevieve

8min
pages 48-51

To My Love, an anonymous Valentine

1min
page 65

Glassheart by Megan Reichelt

5min
pages 46-47

Romance Shines into the Sunset of Their Lives

2min
page 45

Mating Rituals in the Animal Kingdom

5min
pages 38-42

Vows of Beauty & Love shared by Bonnie Ramsburg

2min
page 44

Courtship in the World of Jane Austen

7min
pages 12-15

Body Language & Courtship Displays

37min
pages 16-33

The Legend of St. Valentine 10, 42, 50 The Immortal Beloved letters

8min
pages 8-11

The love poems of Lyle Dagnen

2min
page 43

The Roots of Romance

5min
pages 4-7

Table for Two by Alexander Armstrong

1min
pages 34-35
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