Junction November 2015

ISSUE 01

WWW.JUNCTIONMAG.CO.NZ

NOV 2015

FREE

JUNCTION MAGAZINE

Contents

PUBLISHER & GENERAL MANAGER

Bianca Howlett +64 21 117 2833 EDITOR

Page 4 Spotlight: Miss Lolo

Jenna Moore CONTRIBUTORS DESIGN, PHOTOGRAPHY & STYLING

Sorbet WRITER, PHOTOGRAPHY & INTERIOR STYLING

Hannah Kitchen – Six Photography & Styling GENERAL ENQUIRIES/DISTRIBUTION

Local designer Tamzyn Adding is creating waves on the furniture scene.

hi@junctionmag.co.nz ADVERTISING

ads@junctionmag.co.nz

Page 6 Fashion: Casual On The Coast

EDITORIAL

editorial@junctionmag.co.nz FRONT COVER

Model Diva Nicholas Dressed by Hair & Make Up Muse Hair Two Boutique Follow us on Instagram, Facebook and Twitter.

Free and easy, we look to practical and pretty pieces for life on the coast.

Printed by Horton Media Published by Junction Media Ltd Junction Megazine is available free from selected eateries, boutiques, information centres and hot spots from Puhoi to Pakiri and Auckland.

See our website www.junctionmag.co.nz for a list of stockists and for the magazine in digital form.

Page 9 Get The Look Local Take one piece and make it your own.

All content featured in Junction Magazine is subject to copyright in its entirety and may not be reproduced in any form without permission from the Publisher. Views expressed in Junction Magazine are not necessarily those of the Publisher. Any material supplied for publication is at the owner’s risk. All information is believed to be true by the Publisher at the time of printing, the Publisher can accept no liability for any inaccuracies that may occur.

Page 10 Design: Eclectic Elegance On The Point A striking example of a beautifully designed home in Point Wells.

Page 13 Get The Look Local Create dynamic design with local pieces.

Page 14 Savour: Cocktail Hour

We got together with The Vintry to bring you delicious spring cocktails.

2

CONTENTS

Matakana Is Open For Business Page 15 Savour: A Passion For Food

WORDS BY OLIVIA AUSTIN MATAKANA COAST & WINE COUNTRY

Matakana Coast Wine Country leaves you spoilt for choice. Visit an outdoor art gallery to enjoy contemporary kiwi sculpture, tour and taste our many boutique wineries acclaimed for their chardonnay, pinot gris and classic red varieties or try your hand at kitesurfing. You might like to partake in an afternoon of golf, ride a horse along the vast stretch of Pakiri Beach or through farmland in Warkworth.

Mark Griffiths is Matakana’s The Gourmet Within. He celebrates food through teaching and touring and sharing his passion for fine food.

While you’re here take the time to discover the rich marine life at New Zealand’s most popular snorkelling spot and marine reserve, Goat Island, Leigh. Fulfill a dream and go diving or surfing and/or enjoy kayaking along the Puhoi River or hire a bike and ride the Matakana to Omaha cycle trail.

Whether you’re a foodie or adventure seeker there really is something for everyone on ‘the coast’.

November upcoming events: Matakana Farmers Market – every Saturday Jane Gifford Excursions - Warkworth Heritage Walk & Cruise, 1st Nov – www.janegifford.org.nz Warkworth Walks 5- 8th Nov

Page 16 Savour: A Quick Bite

Matakana Coast Wine Country can help you plan your visit. For more information visit: www.matakanacoast.co.nz or phone 09 425 9081

Rachael Drinnan whets the appetite with her irresistible raw food flavours at Matakana Markets.

Give A Little This first edition of Junction Magazine is dedicated to our good friends Jason Bathgate and Andrew Childs (and their families), who were badly burnt doing what they love - brewing beer at local Warkworth brewery, 8 Wired.

Page 18 Movie Moments Gig Guide Your guide to the latest in movies and music.

7 weeks on and the pair remain in the burns unit at Middlemore Hospital.

Recovery can be slow and long with regular skin grafts, a Give a Little Fund has been set up to help with treatment, recovery and to help the boys be able to drink a pint again.

Please help by donating at https://givealittle.co.nz/cause/jasonandandrew Hurry fund closes 31st October.

homeware | childrenswear | furniture | linen | beautifully handmade + unique

NEW location | 650 matakana rd | wed 10-3pm + thursday to monday 10-4pm or when the flag is out | Matakana Golden Mile Collectables Trail store fb. facebook.com/mooimooinz | p. pinterest.com/mooimooinz | i. instagram.com/mooimooinz | w. mooimooi.co.nz 3

SPOTLIGHT

Miss Lolo WORDS

BY

JENNA

MOORE

Miss Lolo is creating waves on the designer furniture scene.

It all began back in 2013 when celebrity fashion stylist, Tamzyn Adding, was frustrated by the sea of beige she saw everywhere in furnishings.

Not one to rest on her laurels she began buying old retro pieces on TradeMe, stripping them back to the frame, and having them reupholstered with texture and colour. Her goal? To create furniture that blurred the lines between the furniture and art.

Art has always been at the forefront of Tamzyn’s life. She has an honours degree in design and comes from an arty family. “They’re all either practicing artists or art teachers,” she says. “I actually wanted to be a doctor, but when I spoke with my parents about it they said ‘you’d be bored, go to art school.’ “ “When I began Miss Lolo people thought I was coming from an environmental angle, but the crux of it was I couldn’t make furniture so I made use of the old frames,” she says. When she started a Facebook page that quickly grew to 10,000 fans she knew she was onto something.

“I met with shoe designer Kathryn Wilson and she introduced me to The Icehouse who run business growth courses for start ups and have investors known as Ice Angels,” says Tamzyn. “But I felt a lot of pressure to manufacture in Asia so I stepped right back.”

Auckland businessman and investor Mario Vulinovich - an Ice Angel - kept in touch from time to time and eventually became Tamzyn’s business partner. He also helped pair her up with Keenan Interiors. “They do high end commercial interiors like Botswana Butchery and Rodd & Gunn as well as bespoke interior manufacturing,” says Tamzyn. Alan Keenan became Tamzyn’s second business partner, which led to the launch of her brand new collection ‘Sugarplums and Sherbet’.

Beautiful pastel coloured velvets imported from Europe and white American Oak trims with hints of copper are the hallmarks of the covetable range. “I’ve always designed colour block Wingbacks in bright colours but I’d been wanting to do them in pastels,” says Tamzyn. “It was pure fluke they’re coming into vogue right now.”

Tamzyn (right) with Bridget Jackson, CEO of Gynecological. Tamzyn created this wingback chair as a fundraiser for the organization.

With a rapidly growing fan base the goal for Miss Lolo is world domination.

Next stop the United States and California along with a presence at the New York Furniture Fair next year.

Right now though, Tamzyn has a more local project taking centre stage.

She’s recently moved with her husband Ben from Waimauku to Matakana with her four daughters: Bowie, 3, Cedar, 4, and 9-year-old twins Nikita and Caitlin. “We’ve got a beautiful lifestyle block but the house is a total re-do,” says Tamzyn. Luckily Ben owns a construction company. Watch this space.

Miss Whitney Wingback lemon

4

DESIGN

labour of love new works by helena blair shirley cresswell bee doughty-pratt mark dimock hope gibbons jane pierce steve hoskins philip kilmore

WeĂŠd love you to join us to celebrate a new labour of love on Sunday October 25 from 3.30pm

Miss Whitney Wingback mauve

to 6pm at

, Matakana Country Park,

1151 Leigh road, RD5, Matakana.

Champagne and strawberries. e|info@artmatakana w|artmatakana.com

JOHN MULHOLLAND SCULPTURE | PAINTING | PHOTOGRAPHY ON NOW UNTIL NOVEMBER 01 | UPSTAIRS GALLERY | ART MATAKANA MATAKANA COUNTRY PARK | 1151 LEIGH ROAD | RD5 | MATAKANA J O H N M U L H O L L A N D . C O . N Z

The Delphine Collection

The Clementine Collection

5

|

A R T M A T A K A N A . C O M

FA S H I O N

Casual On The Coast PHOTOS

BY

MODELLED BY DIVA NICHOLAS NICOLE MILLER-WONG & SHEAHAN HAIR & MAKEUP MUSE HAIR

HURI

ABOVE Le Specs Neo Noir Sunglasses, $69.95 Summer Sessions All About Eve Faithful Twisted Bandeau Bikini, $34.90 Summer Sessions Vanishing Elephant Mens Shirt Jacket, Two Boutique Maurie & Eve Cecile Knit Singlet, $115 Two Boutique

LEFT Le Specs Halfmoon Magic Sunglasses, $69.95 Summer Sessions Louche Woodstock Top Blouse, $299 Katya Maker Diesel Exposure Femme, $199 Katya Maker

6

FA S H I O N

ABOVE Mahurangi College Jumper, $40 Lane Merchandise Graphic Summer Dress, $139 Katya Maker

LEFT Crochetta Cream Paper Hat, $159 Katya Maker Dear Creatures Linda Blouse, $139 Two Boutique Dear Creatures Day Dreamer Skirt, $179 Two Boutique

RIGHT Piha Swimwear High Neck Cropped Top, $52.99 Summer Sessions Crochetta Navy Paper Hat, $59 Katya Maker Fever Kasparov Pants, $79.50 Two Boutique Melissa Wedges, $175 Heavenly Soles 7

FA S H I O N

ABOVE Once Was Tuula Cami, $155 Two Boutique Lee High Licks Stoney Blue Jeans, $189 Two Boutique Diesel Exposure, $199 Katya Maker RIGHT Maison Scotch Jeans, $299 Katya Maker Piha Swimwear High Neck Cropped Top, $52.99 Summer Sessions All About Eve Sullivan Shirt, $79.95 Summer Sessions Diesel Footwear, $199 Katya Maker BELOW Bresley Aotearoa Shoes $165, Heavenly Soles

8

TREND

Get The Look Local

LOUCHE WOODSTOCK

LE SPECS NEO NOIR SUNGLASSES

ONCE WAS TUULA CAMI

TOP

MAHURANGI COLLEGE JUMPER

$299

$40

$69.95

Two Boutique

Katya Maker

Lane Merchandise

Summer Sessions

MELISSA WEDGES $175 Heavenly Soles

MAISON SCOTCH JEANS $299 Katya Maker 9

$155

DESIGN

Eclectic Elegance On The Point WORDS

&

PHOTOS

BY

A striking new home in Point Wells is a stunning example of visual impact and classic beauty.

HANNAH

KITCHEN

these two masters Debbie has created a home that takes feature pieces, both old and new, and combines rich patterns and textures, with a focus on black and white and the natural textures of wood and cane, to create a sumptuous classic feel with a 21st Century twist.

Owners, Debbie and Mike, originally intended it as a holiday home, but a job opportunity in the area meant that it became home base.

White wooden sarked ceilings are possibly the most beautiful feature of the building, and captivate the eye as the sinuous curves move from the exterior to the interior smoothly. The spacious kitchen and living areas provide everything a foodie and entertainer could wish for with a chefs oven, water outlook and an outdoor fire soon to be surrounded by a growing grapevine.

Designed by architect Adrian Robinson of Adrian Robinson and Associates and built by Kevin Pyle Builders Ltd it’s the epitome of casual elegance.

Opulent and beautiful are fitting adjectives, but it’s not so perfect that you can’t completely unwind with a glass of wine by the pool in the summer months or snuggle up in your PJs during winter.

Debbie and Mike’s vision was for a space that would be rich in open spaces.

Indoor and outdoor flow was a priority along with perfect craftsmanship and an emphasis on quality.

Debbie’s created a cosy and homely vibe with an eclectic mix of pieces the couple have carefully collected over the years. Examples include a rug hanging on a hallway wall, classic black and white wedding photographs sitting alongside contemporary pacific paintings, and an old iron which makes an intriguing door handle.

Outdoors, white painted brick meets black details and is an excellent example of a modern recreation of the classic New Zealand villa.

Lovingly nurtured from its inception, this is a home that’s been well thought out and as a result is a beautiful, covetable space.

Indoors, the styling influences most prominent are those of Australian designer Greg Natale and American design icon, Ralph Lauren. Inspired by 10

DESIGN

11

DESIGN

12

DESIGN

Get The Look Local

FA U X F U R C U S H I O N

CANE BASKETS

N Z S K I N FA L LO W D E E

$95 each

$40 & $45

$199

Finishing Touches

Rummage Matakana

Green With Envy CAPELLA 1 LIGHT PENDANT 6 0 WAT T N AT U R A L R AT T E N $99.98 Mitre 10

C R Y S TA L D E C A N T E R

FO L D - U P S I D E M E TA L TA B L E

$25 each

WONKI WEAR 500ML BELL JUG & PUDDING BOWLS

$55

$69

Old School Inc

$59 & $19 Each

Rummage Matakana

Green With Envy

HOOP ART

MATAKANA BOTANICALS A CUSTOMKIT CREATION

100%

enquiries@customkit.co.nz

0800 422 548

WWW.CUSTOMKIT.CO.NZ 13

SAVOUR

Cocktail Hour WORDS

BY

JENNA

MOORE

Who doesn’t love a cocktail? We got together with The Vintry wine bar to bring you five irresistible versions including our very own Junction Spring Blossom.

James Bond movie, on November 11. Vesper Martinis and Piper Heidsieck Champagne will be flowing, and if you don your full Bond Tux there might even be an extra special Martini in it for you.

Justin Fokkema is head barman at The Vintry wine bar, and he was also head cocktail creator for this project. The Vintry specialise in local wines grown in the 25 or so vineyards we have in the area. It’s the perfect place to sip a glass of vino, indulge in a wine tasting session to discover your local favourites, and, as you’re about to find out, spoil yourself with a fabulous cocktail.

Bonus? Because it’s part of the restaurant downstairs you can add a delicious platter to your drinks. So go ahead, take the time to relax and unwind.

Following is the recipe for our Junction Spring Blossom cocktail. You’ll find recipes for the delicious Passionfruit Cooler, Kambucha Martini, Mule Noir and White Sangria and a how-to video with Justin over on our website www.junctionmag.co.nz.

The Vintry also host a series of unique events such as Whiskey & Bourbon Appreciation, Movie Nights, Tuesday Tapas and Sunday Night Mystery Wine Tastings where you can join the crew on Sunday evenings and try five mystery local wines for $12 - the price of a glass.

Tip: When making cocktails shake until the tin of the shaker is nice and cold and always squeeze your lemon and lime wedges before you add them to the ‘juice’.

And you won’t want to miss the midnight release of Spectre, the new

14

SAVOUR

THE JUNCTION SPRING BLOSSOM Pour into a cocktail shaker 30 ml Mahurangi Gin - made in Waiwera 60ml Monarch Estate Matakana Rose 15ml De Kuyper Marasquin Liqueur - berry flavoured 15ml Chase Distillery Elderflower Liqueur Add 2 slices cucumber for freshness A couple of lime wedges Top with ice cubes Shake, rattle and roll Add Soda water Garnish Spring blossom

Raw Food Revolution WORDS

BY

JENNA

Raw food is garnering an enormous following around the globe. It’s innovative, delicious and good for you. We spent five minutes with Rachael Drinnan of Raw Eats, raw food chef extraordinaire and Matakana markets regular. She lives with her husband Chris and their three small children aged 2, 4, and 5 on a beautiful farm in Whangaripo Valley.

How did you get into making raw food Rachael?

Last summer I entered the Whangaripo Valley Wild Food Festival with a raw, gluten free, vegan and no refined sugars Wild Blackberry and Coconut Cheesecake. I didn’t win the overall competition, but I did get a special mention for entering a ‘raw’ dish. My initial inspiration came from the positive feedback and praise I got from that cheesecake!

Why are you passionate about it?

I enjoy both making and eating raw food. I love creating different dishes, and seeing other people devouring them, especially when they can’t believe they’re putting raw unbaked goodness into their bodies.

You can find Rachael at the Matakana Markets or follow her on Facebook: Raw Eats Matakana From top to bottom: Mason Jar Salad with Avocado Dressing Strawberry & Lime Cheesecake Blueberry & Passionfruit Chesekcake Wonki Ware Yellow Side Plate $19, MooiMooi Wonki Ware Bamboo Boat Serving Platter $39, MooiMooi

15

MOORE

SAVOUR

A Passion For Food WORDS

BY

JENNA

Award winning international chef Mark Griffiths is the man behind The Gourmet Within in Matakana Village.

MOORE

markets to meet the local producers and buy their food. The visitors love learning the back-stories. I also show them the Community Garden we have in Matakana and we’ll compare produce from the supermarket with fresh produce from the market and the gardens. There’s no comparison in terms of freshness. Then we come back here and I show them how to prepare a three-course meal using what they’ve bought.”

Mark Griffiths has a passion for food. Fresh food. Local food. Delicious food. Ever since the 1970s the UK-born chef has cooked all over the world giving him a considerable expertise in the culinary arts.

Thirty years ago, while working on a cruise ship, he met a passenger called Carmel. The Kiwi girl won his heart, became his wife, and led him to our shores. The pair spent time getting away to both Omaha and Waiheke, as Carmel’s parents owned a bach in each spot. Mark found himself more at home in the Omaha region than Waiheke Island. “I think it could be a little more manicured, a little more English than Waiheke,” says Carmel.

The Gourmet Within features what is known as an incubator commercial kitchen, which means food made within can be on-sold. Mark will hire it out for those who wish to make use of the facility. He also makes The Gourmet Within Macarons, Turkish Dukkah, and Paleo Muesli for Ooooby. org (out of our own backyards), an enterprise whose mission it is to repair our food system and bring us back to a more natural, more wholesome, more local food supply.

A decade ago, while looking for a 10-acre block of land no more than an hour’s drive from Auckland, Matakana became home. The couple weren’t intending to live there until retirement, but the idea of a caravan on a block of land soon gave way to the house and vineyard they purchased.

Whether it’s a food tour, cooking class, (surprisingly affordable) private dining experience or even a commercial kitchen for your own enterprise you’re after, The Gourmet Within can deliver.

Mark now divides his time between lecturing at AUT and running food tours and cooking classes from The Gourmet Within.

Visit thegourmetwithin.co.nz for Mark’s map of the Top 10 Food Destinations in our region.

“Food tours are huge in Europe,” he says. “I take people on a tour of the

16

CHERISH

Let’s Hear It For Good, Clean, Nutritious Food (It Stops Children Wanting Junk) FROM

WORDS BY TIA WOOLLER TOTARA HILL MONTESSORI PRESCHOOL

Investing time and passion in your child’s eating habits gives them the gift of good health and happiness for life.

add a handful of greens. Kale, spinach and parsley are the easiest to find.

Blend together in a high-speed blender until smooth, add some ice and you’ve got health and vitality in a glass.

As parents we have the huge responsibility of “showing” our children how to eat well. How they eat and what they eat is learned at home. Eating is social. It’s the experience, fun, stories and laughter that go along with it that enrich the experience. Food should be an adventure; the more interesting it is for children the better. Variety is key, next time you’re shopping pick up something you haven’t tried before. One new vegetable could make a fun game!

Sprouting Health Sprouting foods is fun. Try: lentils, mung beans, sesame or sunflower seeds.Soak them in an Agee jar or similar for a few hours. Drain off the water. (Kingseeds.co.nz sell sprouting lids that fit these jars perfectly.) Put to one side out of direct light. Rinse twice a day and drain well. After three to five days you should get edible sprouts.

Get Them To Help Include children in the preparation; it’s exciting for them. I love feeding children brussel sprouts. They’ve often never even heard of them so when they’re asked to help prepare them they’re fascinated.

Cooked perfectly with some good quality salt and a dash of olive oil I’ve seen huge quantities wolfed down by children who don’t know they are considered ‘yuck’ by a huge proportion of the population.

Lastly, cut the sugar. If you want to give them treats, a small amount of good quality dark chocolate is far better then a candy cane.

The keys to less junk: • Offer kids a variety of foods • Get them involved with the preparation • Eat together and have fun • Cut sugar and processed foods down or out

Smoothie Power Smoothies are another fabulous trick. Start with fruit – maybe one banana and one or two others such as pear, apple, feijoas, persimmon, figs – and

LIVE MUSIC FUN RIDES & GAMES GREAT FOOD & COFFEE & BARGAINS GALORE IN HOUSEHOLD GOODS, CLOTHES, PLANTS, CAKES, TOYS, BOOKS & MORE

LABOUR WEEKEND 7:30am -1pm SATURDAY 24TH OCT More info at www.matakanaschoolgala.co.nz 17

REVIEWS

Wagons

Jon Toogood

WORDS BY CLINTON HOWLETT

WORDS

Sweaty, hairy and ooh-so-magnetic – that’s the hard working lads of Wagons.

BY

CLINTON

HOWLETT

Jon Toogood is well known as the hard rocking frontman of legendary Kiwi rock group Shihad, so when I heard he was doing a solo performance at Leigh Sawmill I was intrigued.

Those lucky enough to make it out to Leigh Sawmill to see them were left spellbound and hanging on every carefully crafted lyric, note and beat blasted out by the Aussie rockers.

A fusion of alt country rock and roll with a hint of southern blues, the guys have crafted a sound unlike anything else. That said, you can definitely hear influences of great live musicians like Nick Cave, Elvis and Tex Perkins.

Many established musicians try similar acoustic sets and can’t pull it off.

However, Jon Toogood proved why he is a Kiwi household name and is worthy of being inducted into the New Zealand Music Hall of Fame.

Toogood performed classic Shihad tracks along with covers from Th’ Dudes, David Bowie and Split Endz. He was more than willing to express his love of music, life, and family and friends through a platform that leaves musicans truly exposed.

Heartfelt performances like this don’t come along often, but when they do you count yourself lucky to be part of it. The audio quality wasn’t always there but that adds to the charm and humour of live music, and nothing beats getting on a personal level with true artists.

Henry Wagons, the bands front man, whipped the crowd up into a frenzy like some kind of acid fuelled Evangelical preacher in minutes. He left us unable to abandon the journey of the performance until the last song rang out.

Definitely not some mass-produced bubblegum pop group that rely on repetitive earworms and over-the-top technical stage productions, Wagons are a real live band for real music fans.

If you missed them, the next time Wagons are in town I recommend taking the time to see them live and renew your faith in good old fashioned alt country rock and roll. See our Facebook for social pictures

At The Movies WORDS BY MICHAEL PUTLAC MATAKANA CINEMAS

MISS YOU ALREADY

R AT I N G

3.5 / 5

Miss You Already is the story of two women who have been best friends since they were young. Milly (Toni Collette) has grown up to have a successful professional career along with a husband and children. Meanwhile Jess (Drew Barrymore) is still trying to learn how to feel comfortable in her own skin. When Milly is diagnosed with cancer, the dichotomy changes and Jess needs to become the stronger of the two.

The film is both funny and sad. It pulls the viewer from laughter to tears and back again. While it might be tempting to write off the film as being geared toward women, anyone can learn from and be moved by this movie.

Miss You Already plays at Matakana Cinemas from October 22nd.

THE WALK

It was 1974 and street-performing Frenchman Philippe Petit fulfilled his dream of stringing a tightrope across the Twin Towers and walking between the two. The 2008 film, Man on Wire, covered this very illegal scheme as a documentary while The Walk adapts the story into a narrative film.

R AT I N G

4/5

Joseph Gordon-Levitt’s portrayal of Petit is on point. Petit is a man who lives with his head (literally and figuratively) in the clouds and feels like he could be a character in a Michel Gondry film. Gordon-Levitt captures his amazement with the world beautifully. The heart of the film is a caper, but there is also an underlying love story that drags the story from the action a little. The rest of the film makes up for it though.

The Walk plays at Matakana Cinemas from October 22nd

18

JUNCTION MAGAZINE

Gig Guide MARKETS

Every Saturday

8.00 - 13.00

Matakana Village Farmers Market

Matakana Village

Every Saturday

9.00 - 14.00

Matakana Country Park Family Markets

Matakana Country Park

Every Sunday

9.30 - 13.30

Matakana Indie Markets

Matakana Country Park

Every Sunday Nov - Mar

10.00 - 14.00

Matakana Vintage Markets & Sunday Sessions

Matakana Village

Every Saturday

8.00 - 15.00

Matakana Markets

The Old Dairy Factory, Matakana

Every Third Sunday

9.00 - 12.30

Puhoi Farmers Market

Puhoi Domain

First Sunday

8.00 - 13.00

Warkworth Museum Market Day

Old Masonic Hall

D AT E

TIME

EVENT

VENUE

WEB

Oct - 1st Nov

Tall Stories Exhibition

Art Matakana

www.artmatakana.com

Fri 23 - Mon 26 Oct

Big Labour Day Sale

Morris & James Pottery Matakana

www.morrisandjames.co.nz

13.00

Pamelinhia Pop Up Shop

Leigh Sawmill Café

www.pamelinhia.com

Oktoberfest

Matakana Village Pub

www.matakana.co.nz

Sat 24 Oct

7.30 - 13.00

Matakana School Gala

Matakana Primary School

www.matakana.school.nz/ gala-day

Sat 24 Oct

21.30

The Sawmill Weekender

Leigh Sawmill Café

www.sawmillcafe.co.nz

Sun 25 Oct

9.00 - 14.00

Leigh Community Preschool Gala

Leigh School Field

www.leighpreschool.co.nz/ gala-fundraiser.html

Sun 25 Oct

15.30 - 18.00

Labour of Love Exhibition Opening

Art Matakana

www.artmatakana.com

Sun 25 Oct

16.00

Mystery Wine Tasting

The Vintry

www. matakanamarketkitchen. co.nz

You Have Mail Exhibition

The Vivian

www.thevivian.co.nz

Sat 24 - Sun 25 Oct Sat 24 – Mon 26 Oct

Sat 31 Oct - 29 Nov Sat 31 Oct

20.30

Rocky Horror Picture Show

Matakana Cinemas

www.matakanacinemas. co.nz

Sat 31 Oct

21.00

Vintage Halloween Party

Puhoi Pub

www.puhoipub.com

Sat 31 Oct

21.30

Sawmill Halloween Party

Leigh Sawmill Café

www.sawmillcafe.co.nz

Tues 3 Nov

Melbourne Cup

Matakana Village Pub

www.matakana.co.nz

Thurs 5 - 8 Nov

Warkworth Walks

Warkworth - Puhoi

www.warkworthwalks. co.nz

Sat 7 Nov

19.00 - 24.00

Matakana Variety Performance

Matakana Village Hall

www. matakanacommunitygroup. org.nz

Sat 7 Nov

20.50

Comedy Capers Comedy Night

Ascension Wine Estate

www.ascensionwine.co.nz

Sun 8 Nov

16.30

Eden Mulholland Album Tour

Leigh Sawmill Café

www.sawmillcafe.co.nz

Wed 11 Nov

23.30

Spectre - James Bond Movie & Cocktails

Matakana Cinemas & The Vintry

www.matakanacinemas. co.nz or

Fri 13th Nov

20.30

Show Me Shorts Film Festival

Matakana Cinemas

www.matakanacinemas. co.nz

Sun 15 Nov

13.00

Show Me Shorts Film Festival

Matakana Cinemas

www.matakanacinemas. co.nz

Sun 15 Nov

17.00

Lisa Crawley - Ep Release Tour

Leigh Sawmill Café

www.sawmillcafe.co.nz

Fri 20 Nov

18.30

Pop Up Dinner

The Glass House Kitchen, Brick Bay

www.brickbay.co.nz

Sat 21 Nov

20.00

Herbs

Warkworth RSA

www.warkworthrsa.co.nz

Sun 22 Nov

16.00

Hopetoun Brown

Leigh Sawmill Café

www.sawmillcafe.co.nz

Wed 25 - Sat 28 Nov

Leap New Zealand

Riverside Matakana

www.riversidematakana. co.nz

Thurs 26 Nov - 6 Dec

Puhoi Art Exhibition

Puhoi Hall

www.puhoinz.com/puhoiart-exhibition-2015

Omaha Charity Ball & Silent Auction

Matakana Hall

www.omahacharityball.com

Sat 28 Nov

20.00 - 13.00

19

mahurangijoinery.co.nz

CONTACT

Physical Address

Mahurangi Joinery 23a Glenmore Drive Warkworth, Auckland 0910

Telephone

09 425 9849

Email

info@mahurangijoinery.co.nz

12 MILL LANE WARKWORTH PH 425 8187

Offer excludes Countrywoods Shutters and the cost of automation Offer finishes 31/12/15

Call Jane today for a free measure and quote