YOUR GUIDE TO KADENA FSS • NOVEMBER 2015
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Chipper’s Snack Bar • 966-7367 Located at Chibana Golf Course
#makelifedelicious
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LAWSON
MASTER OF SCIENCE IN INTERNATIONAL RELATIONS SCHEDULE of CLASSES: TERM III 2016 TERM DATES: 4 Jan – 6 Mar REGISTRATION DATES: 30 Nov 15 – 3 Jan 16 Contact your local Troy University office for course dates and times.
IR 5533 Comparative Government Wknd 30-31 Jan, 27-28 Feb 4/8 Dr. Keum Regional Affairs Elective Elective for Other Concentrations
IR 6601 Research Methods in International Relations T/Th Dr. Sherrill Core Requirement
IR 5552 International Law Wknd 9-10 Jan, 6-7 Feb 1/5 Dr. Kang National Security Affairs Elective Regional Affairs Elective Elective for Other Concentrations Schedule is subject to change. Please check troy.edu or call 634-5365. All courses are three semester hours. Web-enhanced courses have some online requirements. Check the syllabus before registering or contact the instructor.
Enroll now | 634-5365 | www.troy.edu Paid ad. No federal endorsement of advertiser intended.
KADENA OFFICERS’ SPOUSES’ CLUB AND ASRAN RUGS PRESENT
RUG AUCTION FINE, HAND-KNOTTED ORIENTAL RUGS AND CARPETS
FRIDAY, 6 NOVEMBER AT 7:00 PM PREVIEW AND REGISTRATION FROM 6:00 PM
AT KADENA OFFICERS’ CLUB
ALL LOTS OFFERED WITHOUT PRE-SET RESERVES AND AT THE AUCTIONEERS DISCRETION CASH, CHECKS AND ALL MAJOR CREDIT CARDS ACCEPTED
A. RUGS VALUED AT $ 2000 B. RUGS VALUED AT $ 1000
AN EXTRAORDINARY, HIGH-VALUE COLLECTION OF TRIBAL VILLAGE AND MASTER WORKSHOP RUGS, ORIGINATING FROM ALL THE PRINCIPLE WEAVING AREAS LIKE PAKISTAN, AFGHANISTAN, INDIA, KASHMIR, TURKEY AND CENTRAL ASIA * ALL LOTS INCLUDE A CERTIFICATE OF ORIGIN/AUTHENTICITY AND FAIR RETAIL REPLACEMENT VALUE
FOR MORE INFORMATION CONTACT: SARAH HOWARD 080-4940-1411 MR. NASIR 090-4453-8129 4
WWW.KADENAFSS.COM
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Snapsh ts
November 2015 6 12 16 24 37 51 54
nightlife travel recreation family food army mwr navy mwr
Cover Photo by: Nagi Marie Quirk
COMMAND 18th Force Support Squadron Commander Colonel Peter M. Pollock
MARKETING Marketing Director Christine Phillipp
Art Director Ryan Burger
Video Producer Att Eachus Writer/Editor Rachel Kuhn
Graphics Yoshihiro Higa Takako Uehara Yuka Kinjo Yasuhiro Nerome
Commercial Sponsorship Maasa Migita
Photographer Nagi Marie Quirk
Senior Account Executive Leya Bonorris
Web Developer Shelly Xiong
Account Executives Kimberly Corona Arielle Sullivan Ariel Tipton
Interns Amy Jo Selby Kimberly Guerrero
Dreams of Hokkaido
16
Do You Do the DIY?
28
FSS Thanksgiving
44
High School Intern Jazmyn Dukes
Operations Ruben Zaldaña
For information on Venture magazine, call Kadena Force Support Marketing at 634-5078 or email venture@kadenafss.com. Interested in advertising or commercial sponsorship? Visit www.kadenafss.com/advertise-with-us/ or email sponsorship@kadenafss.com. Venture magazine is designed to inform and entertain the individuals who use Kadena Force Support facilities. For article source information, please contact Kadena Force Support Marketing. The opinions expressed herein are not necessarily those of Kadena Air Base, DoD, or the U.S. Air Force. 月刊ベンチャーマガジンへの広告掲載、嘉手納基地福利厚 生施設(各種)イベントへのスポンサー支援に関するお問い 合わせ先: sponsorship@kadenafss.com（日本語可） www.kadenafss.com/advertise-with-us/
KADENA AIR BASE
Note: Facility programs, event hours, and dates are subject to change.
A Brief History of Black Friday J
ust like baseball, apple pie and big trucks, in America, Black Friday is an institution. A holiday of its own allowing many an extended weekend that is celebrated with such ferocity it has been known to cause injury. Whether that’s physical injury or injury to one’s dignity I’ll leave up to you, but injury just the same. We all know and understand the ramifications of engaging in a Black Friday sale. Rules are out the window. So is personal space. Coffee, tenacity and a strong will are imperative for a successful Black Friday outing; we Americans are hard-wired with an insatiable need for a good deal. But do you know how Black Friday actually started? Its beginnings are retail and financial based, but it has since morphed into a different animal. In the 1960s, the term was coined in reference to the upward spike in retail sales around Thanksgiving. Before computers and financial software, records were kept using pen and paper (what?!). Red ink signified a loss while black ink showed a profit. As it does now, the day after Thanksgiving marked the start of the Christmas shopping season, thus bringing most retailers from the red into the black. Unofficially, this can be traced to as early as 1924 when the Macy’s Thanksgiving Day Parade made its debut. A trend such as this cannot go unnamed and the obvious choice was Black Friday. The Kadena Force Support Squadron will feed your need for sales this Black Friday. Enjoy our sales and discounts throughout November and on Black Friday, but don’t forget to enjoy your family too! – By Rachel Kuhn
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WWW.KADENAFSS.COM
November &
BLACK FRIDAY
sales Kadena Marina • 966-7345 BLACK FRIDAY SALE
Friday, 27 November • 7 am - 6 pm Up to 30% off all retail items!
Banyan Tree Golf Course • 966-7321 BLACK FRIDAY SALE
Putt for Dough • Friday, 27 November Put your skills to the test for a chance to receive 10 - 30% off all items!
Chibana Golf Course • 966-7327 SUPER SATURDAY SALE
Enjoy 25% off all Oakley products including sunglasses!
Karing Kennels Boarding Facility • 966-7339 BLACK FRIDAY SALE Stop by for 10 - 20% off select items excluding Merrick pet food.
NOVEMBER PET ADOPTION SPECIAL Adopt a pet during the month of November and receive 10% off one grooming service!
Kadena Arts & Crafts • 966-7347 NOVEMBER SALE 2 - 6 November Enjoy a 15% discount on all custom framing orders.
VETERAN’S DAY SALE
10 - 12 November Receive 20 - 40% off store merchandise.
BLACK FRIDAY SALE
Friday, 27 November Stop by for 20% off all Crafty Things Christmas merchandise! 8 am - 9 am • Extra 20% off 9 am - 10 am • Extra 10% off There is a max discount of 20% on all Christmas lights.
Emery Lanes • 966-7303 BLACK FRIDAY SALE
Friday, 27 November Receive 10% off all balls, bags, shoes and accessories. League bowlers will get an additional 10% off.
Okuma Beach • 631-1991/1992 BLACK FRIDAY SALE
Enjoy 10 - 30% off selected Okuma apparel and souvenir merchandise.
VENTURE
7
nightlife
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WWW.KADENAFSS.COM
Bring your team of four and compete in a night of wild trivia for cash prizes and more!
3 & 17 November 6:30 pm - 8:30 pm
With free hors d’oeuvres Every Friday • 5 pm - 7 pm
Drawing begins • 5:30 pm
Free • Members $6 • Nonmembers (eligible for 5:30 pm and 6:15 pm drawings only) You must be present to win. If there is no winner from the 7 pm drawing, the total increases weekly by $175. One lucky Club member has the chance to win up to $1,199! Open to officers and civilian equivalents only.
$1.80 Well Drinks 4 pm - close Every Thursday 4 pm - close Enjoy drink, draft and pizza specials as well as $0.50 wings with free karaoke all night! Open to all ranks and services. Enlisted personnel must be accompanied by an officer or civilian equivalent.
Every Saturday In the Weekender Lounge 5 pm - close Free! Open to officers and civilian equivalents ages 20 and over!
You’re invited! Wednesday, 4 November • 5:30 pm -7 pm
Members, we’ve got a night for you with a delicious dinner buffet, games and thousands of dollars in prizes. This event is open to Air Force Club members of the Kadena Officers’ Club ages 18 years and over only.
#makelifelegendary
Kadena Officers’ Club • 966-7409
Not a member? Join the fun and sign up today. Open to all services, SOFA status, officers and civilian equivalants. Stop by the Kadena Officers’ Club for more details.
nightlife
FOOTBALL BASICS at Banyan Tree Club Wednesday, 18 November • 10 am
Time to learn the game! Open to anyone who wants to learn the basics of American football. Free • Members | $5 • Nonmembers
This course will focus on the basics of American football through step by step explanation of the rules, defense and offense, infractions, scoring and referee hand signals. Enjoy complimentary donuts and pastries while you learn. Registration begins on Sunday, 1 November at 10 am at the Banyan Tree Customer Service Desk.
Bingo at the Rocker NCO Club
Weekly Bingo
21K+ Holiday Bingo
In the Ballroom Every Sunday • 3 pm Mondays and Tuesdays • 7 pm Bingo Appreciation day to be announced at other bingo events.
Wednesday, 11 November In the Ballroom Doors open • 4 pm Games begin • 6 pm All books games will have a payout of no less than $1199.
Want to play bingo at the Banyan Tree Club?
Final game has a guaranteed payout of $3000.
Like them on Facebook at Banyan Tree Club - Official Page to see their weekly bingo schedule!
BUNCO
Monday, 30 November Shiraho Room Registration • 6 pm | Games begin • 6:30 pm
UFC 193: Rousey vs Holm Sunday, 15 November • 11 am Reflections Lounge Free • Members | $5 • Nonmembers
Free and open to all Air Force Club members! Bunco is a social dice game based on luck. Light hors d’oeuvres will be provided. Your seat is waiting!
Enjoy hors d’oeuvres and beverage specials throughout the event.
Reflections Lounge TUESDAYS
Texas Hold‘em Registration • 5:30 pm Games begin • 6 pm
Open to enlisted Air Force Club members only. We will award FSS Gift Cards are awarded to the top four finishers. WEDNESDAYS
Salsa Night • 4 & 25 November Dance Lessons • 7 pm - 9 pm Open Latin Dance • 9 pm - 11 pm
THURSDAYS
Open Sing Karaoke • 7 pm Double Elimination Cricket Dart Tournament In the Lounge Registration • 7 pm Games begin • 7:30 pm
A minimum of four participants required.
$50 FSS Gift Card • First place $25 FSS Gift Card • Second place
Rocker NCO Club • 966-7234 | Banyan Tree Club • 966-7372 10 WWW.KADENAFSS.COM
FRIDAYS
Devour Hour
4:30 pm - 6:30 pm
New & Old School R&B 6:30 pm - 3 am SATURDAYS
New & Old School R&B 7 pm - 3 am
Groove N’ Fam Live Soul and R&B Saturday, 21 November • 10 pm In the Rocker NCO Club Ballroom Free • Members $5 • Nonmembers
Open only to enlisted personnel and civilian equivalents.
Enlisted Club Adult Membership Appreciation Night Wednesday, 18 November • 5:30 pm Buffet • 5:30 pm - 7:30 pm In the Rocker NCO Club Ballroom
Open to adult members of the Rocker NCO and Banyan Tree Clubs. Enjoy one of the best perks of being a Club member and enjoy a night of food, prizes, and of course, lots of fun.
Robski’s
$5,000 Deal or No Deal Game Show Friday, 27 November In the Rocker NCO Club Ballroom
Doors open • 6 pm | Show begins • 7 pm $15 • Advanced tickets | $20 • Day of show Featuring Chaos and Fish n’ Chips with a special door prize drawing of a 58” color TV! Tickets go on sale Sunday, 1 November at the Rocker Customer Service Desk.
ng call open casti er n a e b l il b e? There w , 8 Novem utes of fam dy! Join us Sunday in e m c 5 n 1 a r v a d Want you eal Case L oom. No a al or No D CO Club Shiraho R e D a r. e e v b o to d er N ges 18 an t the Rock en to all a p at 6 pm a O . d e ir u n req registratio
Comedian Tommy Davidson with Joe Torrey featuringHannibalThompson Sunday, 15 November In the Rocker NCO Club Ballroom Doors open • 7:30 pm Show starts • 9 pm Ages 18 and over Don‘t miss a night of hilarity with stand-up comedian and actor Tommy Davidson of “In Living Color.” $45 • Members only premium tickets $35 • Members $40 • Nonmembers Tickets go on sale Sunday, 1 November at the Rocker NCO Customer Service Desk. Visit KADENAEVENTS.COM
#makelifelegendary VENTURE 11
travel
Night Golf Tournament
Saturday, 21 November • 6 pm $15 • Per person (Ages 15 & over) All participants will receive a $5 meal discount with a grand prize of a CaddyDaddy golf hybrid travel bag!
Christmas Gourmet Dinner
Friday, 25 December • 5 pm - 9 pm Make plans to enjoy your Christmas Dinner at Okuma Beach this year! We’ll have a full, delicious spread of classic favorites as well as local dishes to help you celebrate the most wonderful time of the year.
New Year’s Eve Bash
31 December 2015 - 2 January 2016 Rooms released • Tuesday, 10 November Ring in the New Year at Okuma Beach! Package includes two New Year’s Eve Bash wristbands.
Sweet Cabana Deal
1 October 2015 - 31 March 2016 Enjoy free breakfast for two days for two people in any Okuma Suite, Suite Plus, Studio or Studio Premier this winter! Ask our staff about options for additional guests or adding on extra nights to your relaxing stay at Okuma Beach. Sunday - Thursday only, holidays not included.
Start your camping or kayaking adventure for only $1!
#makelifeparadise Okuma Beach 631-1991/1992
12 WWW.KADENAFSS.COM
Kadena ITT upcoming tour!
NewYear’sGetaway
YYY CLUB IE RESORT SPECIALS Birthday Plan Couples Plan Cottage and Family Plan
30 December 2015 - 1 January 2016
Contact Kadena ITT for more details.
INDIVIDUAL RESERVATIONS For details and reservations, call Kadena ITT at 966-7333.
UNIT RETREATS OR GROUP RESERVATIONS
Visit us on the web at www.ie-resort.com/english/
Contact Brian Enloe for more information. 080-6916-6544 brian.e@jot-international.jp
Phone: 0980-49-5011
Paid ad. No federal endorsement of advertiser intended.
Fax: 0980-49-5130
travel
letyourdreams takeflight PrivatePilotGroundSchool Learn the fundamentals of aviation with the Kadena Aero Club. Our eight week Private Pilot Ground School will get you started on your flight path. Visit building 736 or call for more information!
IslandTourFlight You’ve seen Okinawa from the pier, the beach, the seawall and perhaps even from under the water – but what about from the air? Take to the skies with the Kadena Aero Club to see Okinawa from a whole new perspective with a one hour tour flight for you and two friends. This flight is alternatively available as an Introductory Flight for those interested in pursuing flight training.
Weekday Discount
For students and pilots who are currently members of the Kadena Aero Club, we have implemented a weekday discount for aircraft rental rates. Interested in obtaining a membership with the Kadena Aero Club? Stop by for information on flight training, ground instruction and regaining your currencies.
#makelifesoar Kadena Aero Club • 966-7301 14 WWW.KADENAFSS.COM
Southern Hill Ice Skating
Disc Tickount ets
6 - 11 & 25 - 30 November ¥1,000 • Adults ¥900 • Ages 13 - 17 ¥800 • Ages 7 - 12 ¥700 • Ages 6 & under
Ryukyu Kings Pro Basketball Tickets ¥1,800 • Adults ¥900 • Ages 6 - 15 Unreserved, second floor tickets for any home game.
36th Annual Tsuboya Pottery Fair
Saturday, 21 November • 10 am - 3 pm Naha’s Tsuboya disctrict has been the symbol of Okinawan pottery for more than 300 years. With over 30,000 pieces of pottery, take advantage of the 20 - 30% discount offered through our tour! $15 • Adults $15 • Ages 6 - 12 $5 • Ages 5 & under
Yotsutake Dinner Theater
Friday, 27 November • 5 pm - 10 pm Experience a true Okinawan cultural show featuring Eisa dancing, karate and more along with a delicious dinner with choices such as lobster, steak, Okinawan pork, sashimi and tempura. $56 • Adults $21 • Ages 6 - 12 $5 • Ages 5 & under (does not include a meal)
Off Island Tours Tokyo • 22 - 26 December • Register by Friday, 13 November Sydney • 19 - 27 December • Register by Thursday, 12 November Hong Kong • 22 - 26 December • Register by Friday, 13 November YYY Club iE Resort • 30 December 2015 - 1 January 2016 • Register by Saturday, 12 December Visit www.kadenafss.com/off-island-tours for pricing and more information.
Kadena Information, Tickets and Travel • 966-7333 VENTURE 15
recreation
Dreams of
Hokk
16 WWW.KADENAFSS.COM
kaido
By Reece Churilla
VENTURE 17
recreation
Register now at Outdoor Recreation! White Christmas at Naeba in Niigata 24 - 28 December Ice Festival in Hokkaido 2 - 6 February Shiga Kougen in Nagano 12 - 16 February
18 WWW.KADENAFSS.COM
I
was a young boy when they started, 13 or 14 years old, growing up in the sticks of Southeastern Ohio. We had the cruelest winters then. Snowdrifts ran for miles along our salted roads; the sun a dim orb caught in a haze that turned the world black and white like an old film. Perhaps they were films that inspired those dreams that would follow me for years — the Kurosawa classics and Zatoichi: The Blind Swordsman, or modern flicks like The Last Samurai and Spirited Away. My only connection to Japan: movies and dreams. In these dreams, I’m walking alone on a dirt path at dusk. The forest is receding and I can see the soft red glow of paper lanterns in the distance. Soon I’m upon a small village of wooden homes with big sliding doors and white flags painted black with Japanese characters. Silhouettes move along the windows, but there aren’t any villagers to be seen. I try to imagine their lives from outside before moving on — the cicadas and my footsteps the only sounds in the dark. I rest on a bench at the end of town. I’m waiting for something or someone I do not know. A drone swells out of the silence, and it’s then I begin to realize I’m dreaming. With this realization comes a powerful feeling of peace. Of coming home from a long journey. And the dream ends. It was luck my Navy wife was selected for two tours in Okinawa. I’d traveled to Japan once before we met. It was during my sophomore year in college, the August leaves already orange with autumn. I chased those dreams through the electric jungles of Tokyo and the rough stone streets of Kyoto. I learned much about Japanese culture and society, but the world of my dreams was nowhere to be found.
I discovered Okinawa to be a place of unspeakable beauty, particularly the emerald shorelines and palm-studded mountains up north. Certainly there is
peacefulness in walking these humid streets at dusk when the traffic dies down and the izakayas come alive. We departed Okinawa for Sapporo in northern Japan last February. I hadn’t worn snow gear for years, not since those angry Ohio blizzards, and I actually cringed looking down at the snow banks from the plane. I’d left the cold behind long ago, yet this was vacation. We trudged through the Sapporo Snow Festival where great walls of ice were cut into stunning works of art like the Manila Cathedral. We drank coffee by a towering Darth Vader and learned about the indigenous Ainu people at the Sapporo Clock Tower. The night was lit up like Christmas, and I began to wonder if I’d ever seen anything so romantic. In Otaru, artisans demonstrated how to make blown glass, and later we nearly lost one another in the heavy snowfall along the canal. I picked up a snowboard for the first time in Hokkaido. Somehow, I managed to slide through the powder without serious injury. In Jyozankei, I bathed in a hot spring overlooking a frozen river, still as an oil painting. I could’ve soaked my weary spirit in that spring forever. We missed our bus to the ski resort, so we had to take the Hakodate Line that edges along Ishikari Bay. Gulls hovered above solitary houses resting precariously on blocks of ice. Soon even the light posts disappeared and the train doors opened to an empty shack of a station. A lady resting next door brought us inside to wait by the fire for a taxi that seemed to never come. I took a moment to walk outside down a short path cut through the snowdrifts. The stars gleamed brighter than I’d ever seen them, and I could hear the train bustling on through the naked trees. I sat down in the snow and watched the shadows play in the window. I could feel a strangely familiar peace sweep over me. Like I’d come home. Before I could come to terms with it, the rescue taxi appeared. I’ve been fortunate to spend so much time in a country I dreamed of exploring since I was a boy. Living in Okinawa for three years, though, the dreams don’t come often anymore — at least not like before. But when they do, I am again walking that path alone to a village of paper lanterns and wooden houses with Japanese characters painted on big white banners. Only now the ground is not rough with dirt, but slick beneath my feet, and the fire lit houses of my dreams are layered with the thinnest veneer of freshly fallen snow.
VENTURE 19
recreation Cycling in Yomitan Village Saturday, 21 November • 8 am - 1 pm $10 • Per person (not including bicycle) $18 • Per person (including bicycle and helmet)
Century Run 2016 Sunday, 17 January 2016 Register by Wednesday, 25 November $100 • Course A: 160 km (100 miles) $90 • Course B: 100 km (62 miles) $70 • Course C: 50 km (31 miles)
Sign up with Outdoor Recreation and receive the original Century Run t-shirt with an Outdoor Recreation logo!
Beginner Camping & Hiking at Okuma 28 - 29 November $30 • Per family Enjoy camping more with Outdoor Recreation!
#makelifedaring Outdoor Recreation • 966-7343
Saturday, 7 November Registration • 6 pm | Games begin • 6:30 pm Bowl three games for $15 and win money if you bowl a strike and have the right color combination of pins. open to all ranks and services ages 18 and over.
Sunday, 22 November Check in • Noon | Games begin • 1 pm Test your skills on our USBC Sport Compliant oil pattern! Entry is $60 with a first place prize guaranteed at $300.
30 November - 23 December
Have your unit function at Emery Lanes and save!
For groups of up to 30 people, take $20 off Taiko room rentals Monday through Thursday! Have a larger group? Book your party Monday through Thursday on our lanes for $6.95 per person and get three games and rental shoes. Celebrate the holidays at Emery Lanes!
20 WWW.KADENAFSS.COM
#makelifeastrike
Emery Lanes • 966-7303
200-Hour Yoga Teacher Training
with Rebecca Cohen 5 January - 25 March
Tuesdays, Thursdays & Fridays 9 am - 2 pm $2,150 • Per person Here’s your chance to share your passion for yoga with others! Pre-registration is required and ends on Monday, 28 December. Payment plans are available! Graduates are eligible to register as a 200-Hour Yoga Teacher with Yoga Alliance.
Turkey Trot 5K with USO Kadena
Saturday, 14 November • 8 am Registration begins • 7:30 am Risner and USO Kadena are teaming up for the annual Turkey Trot! The USO will be providing prizes and food.
Tabata Bootcamp with Jo Dawn
16 November - 8 January Mondays, Wednesdays & Fridays • 9 am - 10 am Register by Friday, 13 November. $240 • Per person All fitness levels welcome.
Risner Fitness Center • 634-5128
Fit Camp with Chris Weathersbee 23 November - 18 December Monday, Wednesday & Friday 5 am - 6 am | 5 pm - 6 pm $180 • Per person 12 sessions total Risner Sports Pro Shop • 966-7431
#makelifestrong VENTURE 21
recreation
For the Love of Golf Turkey Shoot Golf Tournament Saturday, 21 November Shotgun start • 7 am $50 • Per person
Individual stroke play using the Stableford Point System with the field flighted based on handicap and participation. Participants receive a voucher for one ham or turkey at the commissary! Price includes the green and cart fee, lunch, awards and prizes.
Banyan Tree Golf Course • 966-7321
2-Person Best Ball Event
Saturday, 12 December Registration begins • Thursday, 12 November Shotgun start • 8 am Chibana Golf Course • 966-7327
#makelifebirdie 22 WWW.KADENAFSS.COM
Yonaguni Dive Trip
11 - 15 February 2016 Spend President’s Day Weekend in Yonaguni diving with schools of hammerhead sharks and exploring the mysterious submerged Yonaguni Monument.
Keramas Two-Tank Dive Charters Saturdays & Sundays • 8 am - 4 pm
Veterans Day Two-Tank Dive Charters Wednesday, 11 November • 8 am - 5 pm
Powerboat & Jet Ski Classes
Fridays - Sundays • 9 am - noon $30 • Per person Class is required to rent powerboats and jet skis.
#makelifesalty Kadena Marina • 966-7345 VENTURE 23
family
Star Wars Nights The Force is with Us! free doors open 5:30 pm showings start 6:30 pm rocker nco club ballroom
#makelifelegendary 24 WWW.KADENAFSS.COM
Rocker NCO Club • 966-7234
Family Child Care
Interested in offering childcarefromthecomfort of home or searching for providers who do?
Wakaba Child Development Center
Part-Day Enrichment Program
We have fully licensed and insured providers who offer care for: • Full and part time • Hourly • Extended duty • Subsidy & after school Our providers also accept PCS and volunteer vouchers. If you wouldliketobecomeaprovider, contactFamilyChildCareorvisit building 1850!
Our next class will be held onMonday,16November. Did you know you need approval to offer more than 10 hours of weekly on base childcare? Expand your home-based business with Family Child Care!
#makelifebetter
Family Child Care • 634-0514
Airman & Family Readiness Center 634-3366
kadenafss.com/life/a-frc
Register at Resource and Referral, Building 1850 Monday - Friday • 8:30 am - 11:30 am Ages 3 - 5 • Must be potty trained This program follows the Air Force regulated Creative Curriculum, helping your child develop physical, emotional and social skills to help them with Kinder transition. Resource and Referral • 632-7693
Personal Finance, part 1 Banking, Budgeting & Goal Setting
Tuesday, 3 November • 9 am - noon Register by Friday, 30 October
Attendees will learn how to select a financial institution and to create and establish a working budget to manage savings, checking and reduce debt based on individual goals.
#makelifeready
Kimono Wearing
Federal Job Search
Friday, 13 November 10 am - noon
Thursday, 12 November • 1 pm - 3 pm
Register by Tuesday, 10 November
Experience the beauty of Kimono wearing with a touch of its history and protocol. Bring your camera for pictures.
Register by Monday, 9 November
Trying to get your foot in the federal service doorway? Learn how to navigate USAJOBS.com and gain insight on how to create a federal resume that will capture the hiring manager’s attention.
Space-A Traveling Monday, 23 November • Noon - 1 pm Register by Thursday, 19 November
Want to travel for free? Kadena A&FRC hosts a monthly Space-A travel workshop to teach and guide members on the rules, policies, regulations and procedures about space-available travel.
VENTURE 25
family
Kadena Base Library 634-1502
Story Time
Wednesdays • 10 am Your little ones will love exploring exciting lands and making new friends during our Story Time! Join us on Wednesday, 4 November for a special reading of You Can Do It, Charlie Brown in anticipation of The Peanuts Movie release!
Learn Your Letters
Tuesdays • 4 pm Bring your preschooler to the Kadena Base Library every Thursday for a fun, free class designed to help them learn their alphabet!
Not Your Mother’s Book Club
Wednesday, 18 November • 6:30 pm Join us for Frankenstein by Mary Shelley.
Digital Workshop OverDrive
Thursday, 19 November • 11 am OverDrive is an online service providing e-books, audio books, movies and music to Air Force Library patrons. New content is added weekly, and mobile apps are available for most devices.
Christmas Tree Bingo
16 November - 23 December • 8 pm Read one book and choose a gift from under our Christmas tree. Read five books to get Bingo and be entered into a drawing for our grand prize Christmas gift!
#makelifebooks 26 WWW.KADENAFSS.COM
t o r T l e s
l a u n th An 5
n i T
n R un u F Family
Saturday, 12 December
Check in • 7:30 am Race begins • 8 am Free Open to all ages and families!
Recognition Ceremony
Friday, 6 November • 5 pm - 7 pm Members only
Scrabble Competition
Monday, 9 November • 3:30 pm
Boys’ Game Night
Friday, 13 November • 7 pm - 10 pm $15 • Ages 9 - 12 Pre registration required
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Monopoly Day
Girls’ Everything Nice Night
Youth Center • 634-0500
•6
ess n t i dF
Thursday, 19 November • 3:30 pm Join us for National Monopoly Day!
Friday, 20 November • 7 pm - 10 pm $15 • Ages 9 - 12 Pre registration required
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Thanksgiving Feast
Friday, 20 November • 6 pm Open to members of the Teen Center only. No pre-registration required. Teen Center • 634-3866
Ages 3 - 4 Session I • 5 December - 9 January Session II • 16 January - 20 February
VENTURE 27
family
Do you do the DIY?
Everyone loves a good DIY project, right? We peruse countless blogs and articles trying to find whatever it is that will scratch our itch to create. There are usually a few problems, though: I don’t own a table saw, a kiln and endless amounts of burlap. Nor am I in possession of the amount of time it will take to paper maché a balloon to flawlessly create my new candy bowl. Let’s take a stand against these far fetched, other worldly DIY projects and take on only projects that are possible in our current reality. Written by: Rachel Kuhn | Photos by: Nagi Marie Quirk and Rachel Kuhn
DIY No Sew Table Runner If you’re like me you don’t have a working sewing machine. You’ve got an antique Singer that probably does work, but you’ve got NO clue how to make that happen. So there it sits functioning as a conversation piece. Sewing projects overwhelm and intimidate me not only because I don’t have a sewing machine but also because sewing is a skill that, by my own fault, I never learned. It’s like piano lessons growing up – we all took them and most of us hated them. Now as adults, our biggest regret was not practicing that minuet just one more time! Or maybe that’s just me? I digress. My mom sewed for my sister and I growing up. I remember going to the fabric store to pick out sewing patterns for our school plays and being pinned into the thin paper when we got home so that my mother could begin sewing. It’s a lost art and threading the needle is an understatement. There’s a bobbin pin, a spool pin and cap, tension regulators, stich guides, a hand wheel, the list goes on and nevermind that your foot has to do some work, too. The anatomy of a sewing machine is nothing to scoff at making even the simplest of sewing tasks a full mind and body experience. I’m overwhelmed just thinking about it. Someday, I will take a step or two into domesticity and learn how to sew. For now, though, glue I must.
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Step 1: Pick out your fabric.
Step 2: Cut your sizes.
The obvious choice for November is a fall themed color palette but this will work with any combination of colors and patterns you like. My first no sew table runner was a combination of nine different brightly colored, patterned fabric squares. My decorating style is less on the minimalist side and more on the as many colors and patterns (within reason, of course!) I can fit into one room without nauseating my husband side. For this particular project, I chose two patterns and a few different colors. Like I said, I don’t shy away from colors and patterns, so if this is too bold, pick one pattern and two solids to tone it down and make the single pattern stand out more.
You’ll need some heavy-duty scissors depending on the type of fabric you use. However, it’s usually good practice to use fabric specific scissors instead of your everyday desk scissors. I decided to treat myself and got some shiny, new pinking shears from Kadena Arts & Crafts for this table runner. Two of the three fabrics I chose are strong cotton so it was well worth it. I wanted my table runner a bit wider and not quite as long as my dining room table so (in all honesty) I guestimated my sizes. It ended up being about 14 inches wide and just shy of the length of my table. All measurements are up to you. You could even use this same method to make a color blocked table cloth if you want…but let’s start small, shall we? Cut all your pieces to roughly the same width to make your life easier when you start ironing.
Step 3: Oh yeah, this is an iron heavy project. If you’ve got time and ambition to spare, once you’ve gotten all your pieces cut to size you can put them in the laundry. If you ask me, this isn’t really necessary. I skipped this and went straight for my iron. Iron all your pieces flat, doing your best to get every crease out. When you decide on your desired width, fold the width-side edges of your fabric, ironing them when you’re sure your fabric is the right size. Don’t panic if it isn’t, though. This is by no means an exact science. If it was, I would be in a lot of trouble. My way of measuring, if I can even call it that, is actually just ironing my first piece to about the size I want, keeping the edges as straight as possible. I’ll use the first one as a template for the rest, repeating with lots of ironing.
Step 5: More ironing!
Step 9: Pick your end “seam.”
Take your middle piece and iron two more creases. These new creases will run perpendicular to your original creases. This will be where you start gluing. Run a line of glue down the newly ironed piece, lining up the original creases of both pieces of fabric and pressing them together. Repeat this process for all sections. Eventually you’ll iron these, too, but let the glue dry for a minute.
Many table runners have a triangular end versus a square end. I prefer the square end mostly because I think it’s less formal. There isn’t any more difficulty in either way it’s just which ever you like best. To get a square end, you’ll fold the corner edges in, creating two small triangles on each side. Glue those down. Then you’ll just need to pull the fabric a bit taught and make one more fold so that you’re creating a straight edge. You guessed it, glue this down. Repeat on the other end and you’re done! Unless of course you’d like to take one final pass with the iron… You know, just to be sure.
Step 6: Go get a snack. You’re almost done, but you’ve definitely earned some chocolate and you’ve got a few minutes to wait while the glue sets.
Step 7: Iron some more. You can really make this project as iron heavy or light as you want – I err on the heavy side just to make sure that the creases are as crisp as I can get them.
Step 4: Now you can start lining up your fabric.
Step 8: Glue some more.
You’ve still got more ironing, but you’re making progress! If you want, you can lay out your entire table runner at this point. I think it’s a good idea to see roughly what it will look like just to make sure you like the patterns and colors you’ve chosen. Once you’ve glued them, there’s no going back so it’s better to be safe than sorry. Plus, it takes about three seconds.
Along each “seam,” run a line of glue. You can also add some dots of glue along the top edge of the fabric you’re going to fold over. Once you’ve glued all you can glue, fold the extra fabric inward along the original crease. Repeat this for the other side. You should have something that finally resembles a table runner. Let the glue dry and, if you want, iron again.
Step 10: Revel in the fact that you just created something out of fabric without machinery! Maybe get some more chocolate, too.
VENTURE 29
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Flower Arranging We’ve all seen them…the seemingly effortless centerpiece at our neighbor’s house or the perfectly placed peonies at the Easter dinner table. Although we’ve got the best of intentions to master the art, without fail, we sit adoringly drooling over flower arrangements that we’ll never be able to recreate. But what if I were to tell you that it’s actually not that difficult? For one thing, beauty is in the eye of the beholder, so we’ve got that on our side. There are also a few other things within our controls that can help our flower arrangements go from drab to fab. While the internet is a great help, I actually prefer (gasp!) a good old fashioned book to tell me how to do things. Though I’d consider myself a homeschooled novice of flower arranging, I’ve always been extremely pleased with how my creations turn out. The cool thing about flowers is that they’re inherently beautiful. You could do almost anything and they’ll still look nice just because they’re flowers.
Get creative with levels. A good flower arrangement plays on different levels and types of flowers. This part may take a little planning when you’re at the store. If you grab a variety of flowers, though, you’ll probably get what you need. If not, that’s why there are pruners.
Get creative with your vessel. Vessel?! Yes, vessel. Don’t limit yourself to a vase. I’ve put flowers in watering cans, large serving bowls, mason jars, hurricanes, tea cups and whatever else I have that can hold water and stems. The overall look of your table will (should) affect what you use to hold your flowers. I’ve chosen a silver pitcher, a green glass vase and a mason jar because I love a more vintage look. One thing to keep in mind when choosing your vessel is the location of your flower arrangement. If it’s going to be in the center of your table (get it, centerpiece!) I’d recommend something lower. If your flowers are too high, your guests will have to talk around the flowers. You don’t want to make them feel like they’ve got to shout through the jungle while they’re trying to eat mashed potatoes.
Now, before you go throwing your flowers in your vase, there are a couple steps to take that will improve your flowers’ longevity. First, make the proper cuts. For most flowers, a sharp angle cut is best. However, for flowers like hydrangeas and others with woody stems, it’s best to cut about one inch up into the stem allowing maximum surface area for hydration. Different flowers intake water differently, so if you have a minute, do a bit of research beforehand. You’ll also want to remove all leaves and thorns that will be submerged as they will shorten the lifespan of your flower arrangement due to the amount of degradation that occurs. Luke warm water is best for your flowers, but don’t need to go overboard with the amount you’re using. You’ll need to keep in mind that there is a level of commitment that goes along with a good flower arrangement. To increase the lifespan, the flowers will require fresh cuts and water every couple days.
Get creative with your flowers. Here on Okinawa we are presented with a myriad tropical flowers – use them! Stray from the standards. I’ve used berries, sticks and artichokes in my flower arrangements before so I promise you won’t be disappointed. You’ll end up with a flower arrangement that looks magical! Try to pick one main flower – I went with sunflowers – that will be your standout. You could think of it as a movie. There’s always the lead role with the supporting cast and extras. You, of course, are the director, producer, writer and whoever else is important in putting movies together. Your supporting cast will be slightly less eye catching but are still necessary in a successful arrangement. Your extras are things like greens that, though not colorful or sometimes even noticeable, perfect and finish the story line of your flower arrangement.
If you can get your hands on it, use some sort of stabilizer for your flowers – these range from plastic grates you can insert into your vase or by using tape to create your own grid along the top of your vase. While this isn’t always necessary, it is definitely helpful when using something as wide-mouthed as a serving bowl.
The actual arranging of your flowers is extremely subjective. Like I said, beauty is in the eye of the beholder and everyone has a different take on what creates a beautiful centerpiece. Have fun, though. For me, arranging flowers is extremely therapeutic. Admittedly, I’m not an outdoorsy person but working with flowers is my way of connecting with nature. It’s so totally organic with nothing synthetic to it. Flowers freely give you their beauty, helping you create something more - something casual and calming or something extravagant, but always something that’s natural and real. Want to take flower arranging lessons from a professional? Contact the Schilling Community Center for details on their classes! VENTURE 31
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Place Cards Place cards are always a fun touch to a dinner party. You can assign seats or let your guests pick, but it’s a simple, extra touch that will give you a huge sense of accomplishment. These are extremely simple and easily finished in less than an hour. I decided to play on the rustic and vintage look again using sticks I gathered up while on walk. I’ve broken them down into sections about four inches each and bundled them with some twine. You can add berries or flowers to this but I kept mine simple. I cut pieces of paper to size for each name and secured the paper between some twigs. No glue or iron required!
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Paid ad. No federal endorsement of advertiser intended.
Give Parents a Break is designed to provide childcare for active duty Air Force families with deployed or TDY spouses and those with special hardships. Sign up by noon on Thursday, 12 November. How to sign up: Step 1. Receive a referral from the Airman and Family Readiness Center at 634-3366 or speak with your commander or first sergeant.
Saturday, 14 November 6 pm - 10 pm Wakaba Child Development Center and Himawari School Age Care Ages six weeks to 12 years
#makelifebetter
Step 2. After receiving a refferal, contact Resource & Referral at 632-7693.
Parents’ Night Out
Don’t qualify for a referral but still need a break? For $20 you can participate, too! Contact Resource & Referral at 632-7693. Open to all ranks and services. VENTURE 33
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Pet Adoption Days Tuesdays, Saturdays and Sundays Noon - 5:45 pm
Karing Kennels Adoption Facility 966-7338
Located out Kadena’s Gate 3 on the left hand side before Camp Shields. Like us on Facebook to see adoptable pets!
#makelifepaws Rescueismyfavoritebreed. Recentlyadopted,Fizzy
Puppy Poolooza at Hagerstrom Pool Sunday, 1 November 11 am - 2 pm Come out for an afternoon puppy pool party!
Compete in contests such as Longest Retrieval, Best Dress Dog and Longest Jump! There will be free nail trims, information on pet adoptions, contests, swimming for dogs and more!
#makelifesplash 34 WWW.KADENAFSS.COM
Kadena Aquatics • 634-6425
s Education s Education
Instructional Classes Interested in trying new things but not sure where to start? We offer an array of classes to get you out of the house and into new hobbies! Classes include Japanese Conversation, KUMON, Home buying, STEM Science, Karate, Sumi-E and Flower Arrangement! Don’t delay - sign up today!
Driver’s Education Lost without your wheels? Check out year-round Driver’s Education classes at the Schilling Community Center for all SOFA-sponsored individuals ages 16 & up! Contact the Schilling for more information of visit us at www.kadenafss.com/drivers-education. Refresher courses are also offered. The Driver’s Education program is for SOFA POV licenses only.
#makelifecommunity
Schilling Community Center • 634-1387 VENTURE 35
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Learn how to use power equipment in the Wood Shop Sunday, 8 November • 10 am - 4 pm During this free demonstration, our talented staff will show you the ins and outs of our machinery, teaching you how to use the equipment so you can DIY! Space in the Wood Shop is limited and available on a first come, first served basis for this event.
#makelifecreative
BLACK FRIDAY
Friday, 27 November Put your new skills to work and enjoy free use of the wood shop!
Kadena Arts and Crafts • 966-7347
AQUATICS
SWIM
Open Lap Swim Fairchild Pool
Monday - Friday 5 am - 7 pm, 11 am - 1 pm, 5 pm - 7 pm Squadron physical training available on a first come, first served basis!
Kadena Aquatics • 634-6425 • For pool locations, visit www.kadenafss.com/swim 36 WWW.KADENAFSS.COM
food
Count Your Spring Rolls... and Your Blessings! Written by Kimberly Corona Photos by Nagi Marie Quirk
Thanksgiving is upon us again and for me it’s a time to be grateful for the kindness in the world, time to enjoy the company of others and appreciate traditional comfort meals with a twist of my family’s culture. As a first generation Vietnamese American, I did not celebrate Thanksgiving growing up. For my family, the Lunar New Year was our holiday to give thanks and send well wishes to friends and family. But I always looked forward to the Lunar New Year. Our families would spend time together, go see the dancing Chinese lions, light red fire crackers and eat as much food as we were able. The best part for us kids, though, was the lucky red envelope we received from our parents. However that is not what the American side of me knows as Thanksgiving. When Autumn came around, I remember envying my friends when they began their Thanksgiving festivities. Their families traveled from near and far to watch the
adults deep fry their winning turkey from the hunting season. I kept thinking of how nice it would be to have family visit for a couple days, prepare a lot of food, eat a big feast and catch up on life, waxing nostalgic over memories of the past. My brother and I were very fortunate to have grown up in North Carolina and when Thanksgiving came around, the whole town became festive, happy and thankful. Pumpkin filled the air and the atmosphere was warm and inviting. My parents would take us to the Fall Harvest downtown and allow us to take part in the fun. Our neighbors first introduced my family to an official Thanksgiving meal. The spread was enormous! There were bowls filled with pumpkin soup, roasted vegetables, corn on the cob, green bean casserole, a huge leg of ham, a giant turkey in the middle with stuffing covering the plate and so much more. I remember my folks being so impressed by such a huge turkey. The cooked ham was my brother’s favorite.
As for me, that meal introduced me to smashed potatoes, which grew into a love for all things potato. Thanks to Southern hospitality, I came to learn that Thanksgiving is more than just food on the table, it is a time to come together and appreciate the company of others and recount our many blessings. We were able to spend another Thanksgiving with the same family the following year and this time my parents wanted to bring dishes that were unique to their culture but would compliment a traditional Thanksgiving meal. Over the years, my family and I have made many Vietnamese inspired Thanksgiving dishes and I want to share with you the ones that they made during our second Thanksgiving. They are very special to me because it symbolized that I can incorporate both my American culture I was born into and my Vietnamese culture I was born from. VENTURE 37
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The first dish is inspired by the famous Vietnamese Spring Rolls and can be modified with either shredded or ground turkey. It’s a healthy side dish, easy to prepare in advance and a colorful touch to your Thanksgiving spread.
Turkey Spring Rolls Ingredients: 1 packet of spring roll rice paper 1 pound of ground turkey 1/2 small white onion (diced) 2 tbsp vegetable or coconut oil 1/2 red bell pepper (julienned) 1 carrot (julienned) 1 green onion (diced) 1/4 cup of fresh cilantro Garlic powder, salt and pepper to taste Directions: 1. Turn your pan onto medium-high heat and add in your oil. When oil is heated, add in the white onion and cook for one minute before adding in the ground turkey. Continue cooking, mixing the ground turkey with the onions until the turkey is thoroughly cooked and the onion is translucent. Add garlic powder, salt and pepper to taste and remove from heat. 2. Prepare all of your vegetables. From the pictures you can see that I diced everything, however for spring rolls, julienne strips are better. Separate each ingredient into bowls and prepare a pan with warm water. 3. Dip the rice paper into the water and place it flat while it is wet. Add a spoon full of ground turkey on the lower half along with the sliced vegetables. Top it off with cilantro and start folding. 4. Roll up the ingredients, foldin in the sides of the rice paper, and continue rolling forward. Arrange onto plate with saran wrap in between the spring rolls so they do not stick together. Repeat this until all ingredients have been used. 38 WWW.KADENAFSS.COM
The ingredients hold so many flavors that a sauce is almost unnecessary; the balance of the ground turkey with vegetables is perfect.
This second dish was inspired by the huge leg of ham from my first American Thanksgiving meal. It has been a crowd favorite for many Thanksgivings. The best part about this fried rice is that it can all be made in the same pan. Adjust the cooking times with the heat from your stove.
Ham & Pineapple Fried Rice Ingredients: 1 1/2 cups of cooked rice (leftover rice is great for fried rice) 1/2 small onion (diced) 1/2 cup carrots (diced) 1/4 green onion (diced) 1/2 cup green beans (I use yardlong beans diced into small pieces) 1/2 cup of mushrooms (diced) 1/2 cup of red bell pepper (diced) 2 eggs 1 cup of fried tofu (cubed)
1 cup of cooked ham (cubed) 1 cup of pineapple chunks (the fresher the better) 4 cloves of garlic (diced) 1 tbsp hoisin sauce 1 tbsp soy sauce Sesame oil Coconut oil Cilantro for garnish Salt and pepper to taste
Directions: 1. Turn your pan or wok onto high heat and heat up the coconut oil. Add in garlic and onions until fragrant. Then add carrots, green beans and red bell pepper. Cook for two minutes, stirring constantly. 2. Mix in the tofu, mushrooms and ham, cooking for another two minutes. Move everything towards the sides of the pan, creating a hole in the middle. Add your rice to the center, breaking it apart then combining all of the ingredients in the pan. Continue this for about three minutes. 3. Add in the hoisin and soy sauce. Mix well and create another hole in the center of your pan. Crack two eggs in the center, add sesame oil in then scramble it by stirring it around the center. As soon as the eggs are cooked, mix all ingredients together. 4. Finally, add in the pineapple chunks, setting aside some for a garnish, combining the rice. Salt and pepper to taste. 5. Transfer everything into a serving dish or, if you want to be fancy, transfer into a pineapple bowl (see above). Place the pineapple chunks on top for garnish along with some cilantro leaves. VENTURE 39
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This last dish is the perfect solution to your leftover turkey. In Vietnam, this dish is called Chรกo (pronounced , which is rice porridge. This porridge is normally cooked for those that are feeling under the weather but it has grown into a household staple of comfort food. You can add more vegetables like peas or corn to this porridge. It is a versatile recipe that you can easily modify to your taste.
Leftover Turkey Rice Porridge Ingredients: 1/2 cup of jasmine rice (rinsed) 1/2 cup of glutinous/sweet rice (rinsed) 32 oz Chicken broth Leftover turkey (shredded) Leftover carrots 1 green onion (chopped) 1 tsp grated ginger 1 tsp black pepper Cilantro to garnish Salt to taste Directions: 1. Add chicken broth to a medium sized pot and bring it to a boil. While the broth is coming to a boil, shred the turkey and grate the ginger. 2. Add rice and ginger to the pot, stirring so that it does not stick. Continue stirring every two minutes for 15 minutes or until the rice has completely softened and expanded. Add in the shredded turkey, carrots, pepper and green onions. Give it a good stir and keep boiling for five more minutes. Season to taste with salt. 3. Transfer to a serving bowl and place some shredded turkey on top. Garnish with chopped green onions and cilantro or more pepper if you like.
These dishes are part of my Thanksgiving and I welcome you to incorporate them into yours. From my kitchen to yours, Happy Thanksgiving! -Kimberly Nguyen Corona 40 WWW.KADENAFSS.COM
BANYANTREE CLUB Snack Bar Specials
SHEPHERD’S PIE
Seasoned ground beef, succulent corn and mushroom gravy under a rich layer of mashed potatoes, topped with cheddar cheese and baked until golden brown.
PIZZERIA FEATURE OF THE MONTH
BEERCANCHICKEN ‘N’ CHEESE
PATIO LUNCH
BACONWRAPPEDSHRIMP ANDSWEETPEASALAD
FILIP
INO LUNCH
Wednesday, 18 November 11 am until sold out Chicken Adobo with Steamed Rice Hand rolled Lumpia Pancit
Monday - Friday • 11 am - 1:30 pm
Mondays & Wednesdays All you can eat Pasta and Pizza Tuesdays Backyard BBQ Bonanza with the choice of chicken, pork or beef ribs Thursday Teppanyaki featuring chicken, beef, pork or shrimp Fridays Grilled Ribeye Steak with all the fixings
#makelifedelicious
THE AFTER 4 SPECIALS Snack Bar Dine In, Take out or Delivery Sunday - Thursday • 4 pm - 10 pm Friday & Saturday • 4 pm - midnight
Buy two large combination pizzas and get one free order of Cheezie Sticks
Banyan Tree Club • 966-7372 VENTURE 41
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Served with a rich and creamy tomato cognac soup.
Friday, 13 November • 11 am - 1:30 pm $18.95 • Adults ($2 member discount) $7.95 • Ages 6 - 11 Buffet will include Snow Crab legs, shrimp, sushi and more! Don’t miss this amazing lunch buffet only available at the Kadena Officers’ Club! Open to all ranks and services.
#makelifedelicious
Café Latte • 966-7409 Located inside the Kadena Officers’ Club
This sandwich features crispy chicken breast, bacon, jalapeños, cream cheese and ranch dressing! Enjoy it all month at Strikers Café.
#makelifedelicious
Emery Lanes • 966-7303 42 WWW.KADENAFSS.COM
Kadena Officers’ Club 966-7409
Orders accepted starting Monday, 2 November. Rocker NCO Club • 966-7234
Pre-order your meal by Tuesday, 24 November at noon Pickup • Wednesday, 25 November from 11 am - 5 pm Orders accepted at the Rocker NCO Club Customer Service Desk. $94.95 • 18 - 20 lb Turkey Dinner (serves 8 - 12 people) $109.95 • 14 - 18 lb Large Ham Dinner (serves 8 - 12 people) $89.95 • 8 - 10 lb Small Ham Dinner (serves 6 - 8 people)
Kadena Officers’ Club • 966-7409 Pre-order your meal by Tuesday, 24 November at noon Pickup • Wednesday, 25 November from 11 am - 5 pm Orders accepted at the Kadena Officers’ Club Customer Service Desk. $94.95 • 18 - 20 lb Turkey Dinner (serves 8 - 12 people) $109.95 • 14 - 18 lb Ham Dinner (serves 8 - 12 people) Banyan Tree Club • 966-7372
Pre-order your meal by Wednesday, 25 November at noon Pickup • Thursday, 26 November from 11 am - 5 pm Orders accepted at Banyan Tree Club Customer Service Desk. Limited to the first 125 orders. $94.95 • 18 - 20 lb Turkey Dinner (serves 8 - 12 people)
All Thanksgiving Dinners To Go include • 32 oz stuffing • 32 oz green beans • 32 oz turkey gravy • 32 oz mashed potatoes • 16 oz cranberry sauce • A dozen dinner rolls • One pumpkin pie Additional sides are available for purchase.
Air Force Club members receive $5 discount on their order. Payment is due at the time of order. No call-in orders will be accepted. Limited quantities are available, so place your order early!
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Thanksgiving Day Buffets Rocker NCO Club • 966 7234 Thursday, 26 November • 10:30 am - 2 pm In the Ballroom $19.95 • Adults ($2 member discount) $8.95 • Ages 5 - 12 ($1 member discount) $3 • Ages 4 & under Free • Dining Facility meal card holders Enjoy a Carving Station of Glazed Smoked Ham with Pineapple Raisin Sauce and Peppercorn Crusted Steamship Round with Au jus and Peppercorn Sauce. In the Buffet, feast on roasted whole turkey with gravy, parmesan crusted fish, green bean casserole, herb stuffing, candied yams, cranberry sauce, assorted salads, peel and eat shrimp, smoked salmon, assorted sushi, fruit, bread, desserts and a champagne station.
Kadena Officers’ Club • 966-7409 Thursday, 26 November • 10:30 am - 2 pm $19.95 • Adults ($2 member discount) $8.95 • Ages 5 - 12 ($1 member discount) $3 • Ages 4 & under Indulge in a delicious Thanksgiving spread filled with all your favorites. Enjoy a carving station of turkey, prime rib and roast pork, baked or fried fish, chicken breast and shrimp cocktail. Fill your plate with mashed potatoes and gravy, cranberry sauce, stuffing, sweet potatoes and corn bread. We’ll have a salad station as well as a delectable assortment of desserts.
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DFAC meal card holders, bring in your card to get your meal for free at Rocker NCO Club Thanksgiving Day Buffet!
Thanksgiving Drive-by Dinner
Thursday, 26 November • 4 pm - 6 pm $8 • Per person ($1 member discount) Enjoy a hearty serving of turkey with stuffing, mashed potatoes, yams, green beans, and a dinner roll.
Rocker NCO Club • 966-7234
Thanksgiving Meal at Strikers Café Wednesday, 4 November
11 am until we run out! Enjoy a perfectly baked and carved turkey with all the fixings, even a slice of pumpkin pie for dessert.
Emery Lanes • 966-7303 VENTURE 45
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T-Bones
At the Rocker NCO Club
MEXICAN MONDAY DINNER Mondays • 4 pm - 9 pm
Enjoy a special menu featuring Mexican inspired dishes!
MONGOLIAN BBQ
Wednesday, 25 November • 5 pm Come build your feast of meat and vegetables all to your liking!
END OF THE WEEK SPECIALS
Friday - Sunday • 5 pm - 9 pm Meal includes soup or salad, fresh bread, coffee or tea and are served with choice of side and fresh vegetables. • Chicken Katsu platter, served with shredded cabbage, white rice and miso soup. • Our sweet and spicy chipotle-crusted Pork Tenderloin grilled to perfection. Served with oven-roasted vegetables and one additional side. • Prime Rib $19.95 • 10 oz Cut $23.95 • 14 oz Cut
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The only thing missing is you... Seaside Ristorante Open for Breakfast Saturdays & Sundays 8 am - 10:30 am
#makelifedelicious Seaside Ristorante • 966-7401
BURGER THURSDAYS
4 pm - 9 pm T-bones will feature a wide variety of hamburgers and special topping creations.
BREAKFAST BUFFET
Sundays • 8 am - 2 pm Enjoy an all you can eat breakfast buffet with all your favorites!
#makelifedelicious Rocker NCO Club • 966-7234
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BBQ Chicken Salad • Quesadilla Explosion Salad 966-7366
STATEHOOD ADMISSION DAYS Free food for Enlisted Club members! Please show your Driver’s License or State ID and active enlisted Air Force Club card to receive a free meal.
ROCKER NCO CLUB
Friday, 6 November 7 am - 10 am Enjoy a free buffet of all your breakfast favorites at T-Bones.
BANYAN TREE CLUB
Thursday, 19 November 11 am - 1:30 pm Lunch is on us! Feast on our amazing Teppenyaki Patio lunch. Banyan Tree Club • 966-7377
This month’s lucky states are North Carolina, North Dakota, South Dakota, Montana, Washington and Oklahoma.
Rocker NCO Club • 966-7234
Rocker NCO Club
DRIVE-BY LUNCH & DINNER Air Force Club members receive $1 off
Lunch • 11 am - 1 pm
Every Monday feast on freshly grilled sausage and a variety of fresh salads and wraps* *Prices will vary. 48 WWW.KADENAFSS.COM
Rocker NCO Club • 966-7234 Check out our special Thanksgiving Drive-By Dinner on Thursday, 26 November. See page 45 for details.
Dinner • 4:30 pm - 6:30 pm Every Thursday order up a Korean BBQ Mixed Plate
$9 • Per person $6 • Ages 11 & under
#makelifedelicious
MOltEn choColAte caKe HOt spiNacH & arTicHokE DIp
966-7360
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Paid ad. No federal endorsement of advertiser intended.
Paid ad. No federal endorsement of advertiser intended.
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November 11th Card Sales at 11am Start Game at 2pm Starts at the Crow’s Nest Club 966-7294, 050-5865-3084
E
E FR
FAMIL Y
! N U F
NIGHT
Family Fun Night is FREE and open to All ranks, services & ages.
at the Crow‛s Nest Club, November 6th, 5-8pm Big Screen Cartoon Movie, A Clown, Magician, Bounce House, Balloons, For more information call Crow‛s Nest Club 966-7294.
Mongolian
BBQ November 6th 5pm at the Crow’s Nest Club
966-7294 050-5865-3084 VENTURE 55
November 18th 6pm Crow’s Nest Club Parking Lot
This show is FREE open to all ranks, services and ages. Parking will be at Chibana Golf Course. Shuttle buses start at 5pm No pets, Coolers, Carry in Drinks or bottles please. Food & Drinks will be available at the Concert.Smoking will only be allowed in desginated smoking areas.
966-7294 050-5865-1877
JCI Inspection Sit back and relax, we’ll do the work for you! We’ll perform a 79-point safety inspection, recommend any required repairs, and even take your car to be inspected. Contact Kadena Auto Hobby Center for details!
Paid ad. No federal endorsement of advertiser intended.
Auto Hobby Center • 966-7355 or 050-5865-1892
facility phone numbers & hours of operation CLUBS & DINING Banyan Tree Club Customer Service Kadena: 966-7372 Sun-Thu Fri & Sat Catering Kadena: 966-7369 Mon-Fri Delivery Kadena: 966-7375 Sun-Thu Fri-Sat Snack Bar & Internet Café Kadena: 966-7377 Mon-Thu Fri Sat Sun Lounge Sun-Thu Fri & Sat
Bldg. 431 JP: 050-5533-3094 9 am - 10 pm 9 am - midnight JP: 050-5865-1870 9 am - 5 pm JP: 050-5865-3094 4 pm - 10 pm 4 pm - midnight JP: 050-5865-1872 6:30 am - 10 pm 6:30 am - midnight 8 am - midnight 8 am - 10 pm 4 pm - 11 pm 4 pm - 3 am
Kadena Officers’ Club Bldg. 313 Customer Service Kadena: 966-7409 JP: 050-5865-1873 Catering Kadena: 966-7408 JP: 050-5865-1874 Barber Shop Mon-Sat 9 am - 5 pm Sun & Holidays Closed Café Latte Kadena: 966-7416 JP: 050-5865-1875 Mon-Thu 6:30 am - 10 pm Fri 6:30 am - 12 am Sat 7:30 am - 12 am Sun 2 pm - 10 pm Lounge Mon-Thu 4 pm - 11 pm Fri 4 pm - 2 am Sat 5 pm - 1 am Sun & Holidays Closed Daily Lunch Buffet Mon-Fri 11 am - 1:30 pm Holidays & PACAF Family Days Closed Sunday Champagne Brunch 9:30 am - 2 pm Rocker NCO Club Customer Service Kadena: 966-7234 Daily T-Bones Breakfast/Lunch Mon-Fri Sat & PACAF Family Days Sunday Breakfast Buffet Holidays Dinner Mon-Thu Fri Sat, Sun, & Holidays T-Bones take-out orders Kadena: 966-7380 The Daily Grind Mon-Thu Fri Sat Sun Route 66 Mon-Thu Fri Sat Sun Holidays Lounge Wed & Thur Fri Sat Game Room Lounge Sun - Thu Fri & Sat Catering Kadena: 966-7378 Mon Tue-Fri Barber Shop Mon-Sat Sun & Holidays
9 am - 6 pm Closed
AirPower Café Kadena: 966-7405 Mon-Fri Sat, Sun, & Holidays
Bldg. 3522 JP: 050-5865-1878 6 am - 2 pm Closed
Chili’s Grill & Bar Kadena: 966-7360 Mon-Sun
Bldg. 105 JP: 050-5865-1879 11 am - 10 pm
Bldg. 621 JP: 050-5865-1876 9 am - 9 pm 6 am - 2 pm 7 am - 2 pm 8 am - 2 pm 7 am - 2 pm 4 pm - 9 pm 4 pm - 10 pm 5 pm - 9 pm JP: 050-5865-1876 6 am - 9 pm 6 am - 10 pm 7 am - 9 pm 8 am - 9 pm 11 am - 5 pm 11 am - 3 am 2 pm - 3 am 2 pm - 9 pm Closed 7 pm - 11 pm 4:30 pm - 3 am 7 pm - 3 am 10:30 am - 12 am 10:30 am - 3 am JP: 050-5865-1877 By appointment 9 am - 4 pm
Chili’s Too Bldg. 337 Kadena: 966-7366 JP: 050-5865-1880 Mon-Thu 7 am - 9 pm Friday • 7 am thru Sunday • 9 pm Jack’s Place Kadena: 966-7422 Tue-Thu Fri Sat Teppanyaki Dining Sun Teppanyaki Dining Mon
Bldg. 9950 JP: 050-5865-1881 5 pm - 9 pm 5 pm - 10 pm 4:30 pm - 10 pm 5 pm - 10 pm 4:30 pm - 9 pm 5 pm - 9 pm Closed
Johnson Dining Facility Bldg. 843 Kadena: 634-4494 Mon-Thu Breakfast 6 am - 8:30 am Lunch 11 am - 1:30 pm Dinner 4:30 pm - 7 pm Midnight Meal 10 pm - 1 am Friday Breakfast 6:30 am - 8:30 am Lunch 11 am - 1:30 pm Dinner 4:30 pm - 7 pm No Midnight Meal Flight Kitchen Kadena: 634-4418 Open 24-hours, seven days a week Marshall Dining Facility Bldg. 178 Kadena: 634-1900 Mon-Fri Breakfast 5:30 am - 8 am Lunch 10:30 am - 1 pm Dinner 4 pm - 7:30 pm Midnight Meal 10 pm - 12:30 am Weekends, Holidays, & down days Brunch 6:30 am - 1 pm Dinner 4 pm - 7 pm Midnight Meal 10 pm - 12:30 am Platters Snack Bar & Breyers Kadena: 966-7426 Mon-Fri Sat, Sun & Holidays Holidays
Bldg. 455 JP: 050-5865-1882 7 am - 4 pm Closed Closed
Seaside Ristorante Kadena: 966-7401 Sun, Wed, & Thu Fri & Sat Mon & Tue Tee House Restaurant Kadena: 966-7429 Breakfast Lunch & Dinner
Bldg. 3629A JP: 050-5865-1883 11 am - 8:30 pm 11 am - 9 pm Closed Bldg. 11 JP: 050-5865-1884 6 am - 10:30 am 10:30 am - 5:30 pm
RECREATION Aero Club & Flight Training Center Bldg. 736 Kadena: 966-7301 JP: 050-5865-1885 Mon-Fri 10 am - 6 pm Sat 11 am - 3 pm Sun Closed Arts & Crafts Center Bldg. 435 Crafty Things & Balloon Corner Kadena: 966-7347 JP: 050-5865-1886 Mon-Thu 10 am - 8 pm Fri-Sun 10 am - 6 pm Keepsakes Plus Kadena: 966-7352 JP: 050-5865-1887 Mon-Fri 10 am - 6 pm FrameWorks Kadena: 966-7353 JP: 050-5865-1888 Tue-Thu 10 am - 8 pm Fri-Mon 10 am - 6 pm Mud Factory Kadena: 966-7351 JP: 050-5865-1890 Mon & Tues Closed Wed-Thu 12 pm - 8 pm Fri-Sun 10 am - 6 pm Wooden Solutions Kadena: 966-7349 JP: 050-5865-1889 Tue-Thu 12 pm - 8 pm Fri-Sun 10 am - 6 pm Auto Hobby Center Bldg. 1436 Parts Store/Cashier Kadena: 966-7355 JP: 050-5865-1891 Mon-Fri 8 am - 8 pm Sat 8 am - 9 pm Sun 10 am - 6 pm Service Maintenance/Tool Room Kadena: 966-7356 JP: 050-5865-1892 Mon-Fri 8 am - 5 pm Sat 8 am - 9 pm Sun 10 am - 6 pm Do It Yourself Mon-Fri 11 am - 8 pm Sat 8 am - 9 pm Sun 10 am - 6 pm Banyan Tree Golf Course Kadena: 966-7321 Pro Shop Wed-Mon Tue Golf Course Wed-Mon Tue Driving Range Mon 1st & 3rd Tue 2nd & 4th Tue Wed-Sun
Bldg. 12 JP: 050-5865-1893 5:30 am - 6 pm 9 am - 6 pm 6 am - Dusk Noon - Dusk 6 am - 6 pm 8 am - 7:30 pm 6 am - 7:30 pm 6 am - 7:30 pm
Owari Lounge Mon-Tue Closed Wed-Fri 1 pm - 6 pm Sat-Sun 11 am - 6 pm *Open on all American holidays from 1 pm - 6 pm
*To call any 634-, 632- or 966- number above from a cellphone, dial 098-938-1111, wait for the dial tone, and then dial the listed number.
Note: Hours are subject to change Chibana Golf Course Bldg. 55061 Kadena: 966-7327 JP: 050-5865-1894 Pro Shop Mon-Fri 6:30 am - 6 pm Sat, Sun, & Holidays 6 am - 6 pm Driving Range Mon, Wed- Fri 6 am - 6:30 pm Tue 9 am - 6:30 pm Sat, Sun, & Holidays 6 am - 6:30 pm Chipper’s Snack Bar Mon, Wed, Thu, & Fri 7 am - 6 pm Tue 9 am - 6 pm Sat, Sun, & Holidays 6:30 am - 6 pm Emery Lanes Bowling Center Bldg. 113 Kadena: 966-7303 JP: 050-5865-1895 Mon-Thu 7 am - 10 pm Fri 7 am - 1 am Sat 8 am - 1 am Sun & Holidays Noon - 8 pm Strikers Café Mon-Thu 7 am - 9:30 pm Fri 7 am - 12:30 am Sat 8 am - 12:30 am Sun & Holidays Noon - 7:30 pm Breakfast Mon-Fri 7 am - 11 am Sat 8 am - 11 am Brooklyn’s Mon - Thu 5 pm - 10 pm Fri & Sat 5 pm - 1 am Sun & Holidays Closed *Last call for bar is 30 minutes prior to close. Call for special functions and party reservations. Kadena Base Library Bldg. 451 Kadena: 634-1502 Mon-Wed 10 am - 8 pm Thu-Sun 10 am - 6 pm Holidays Closed Kadena Information, Tickets, & Travel Bldg. 455 Kadena: 966-7333 JP: 050-5865-1896 Mon-Fri 10 am - 5 pm Sat 10 am - 2 pm Sun Closed Kadena Marina One mile north of Kadena Gate 1 Scuba & Sea Kadena: 966-7345 JP: 050-5865-1898 Mon & Wed-Fri 10 am - 6 pm Tue Closed Sat, Sun, & Holidays 7 am - 6 pm Boating Operations Kadena: 966-7282 Mon & Wed-Fri 10 am - 5 pm Tue Closed Sat, Sun, & Holidays 7 am - 5 pm Okuma Located 51 miles north of Kadena off Route 58 Reservation Desk 631-1991/1992 Daily 8 am - 5 pm Surfside Restaurant 631-1805 For breakfast, lunch, and dinner times, visit www.kadenafss.com/rec/okuma Boating (Okuma Beach Mart) 631-1816 Daily 9 am - 5 pm Outdoor Recreation Bldg. 614 Kadena: 966-7343 JP: 050-5865-1899 Rental Equipment Mon-Fri 10 am - 6 pm Sat 8 am - 5 pm Sun & Holidays Closed Reservation for Flea Market & Parks Kadena: 966-7343 JP: 050-5865-1899 Paintball Kadena: 966-7343 JP: 050-5865-1899 Paintball Rec Play Sat & Sun 10 am - 3 pm Kadena Aquatics Kadena: 634-6425 Fairchild Pool Lap Swim Mon-Fri 5 am - 7 am, 11 am - 1 pm, 5 pm - 7 pm *Swim lessons also available! Risner Fitness Center • Open 24 hours Bldg. 109 Kadena: 634-5128 Juice Bar Daily 5 am - 9 pm Massage Therapy Kadena: 634-5129 Daily 9 am - 9 pm Fitness Assessment Cell (FAC) Kadena: 634-8197 Mon-Fri 9:30 am - 12:30 pm Risner Sports Pro Shop & Tennis Center Bldg. 123 Kadena: 966-7431 JP: 050-5865-1900 Daily 9 am - 6 pm Schilling Community Center Bldg. 455 Kadena: 634-1387 Mon-Fri 7 am - 9 pm Sat 8 am - 7 pm Sun Closed Holidays, & PACAF Family Days 11 am - 5 pm YOUTH & TEEN Child Development Centers Mon-Fri Wakaba Kadena: 632-7420 Niko Niko Kadena: 634-5263 Family Child Care Kadena: 634-0514 Mon-Fri Parent Assistance Mon-Fri
5:45 am - 6 pm Bldg. 132 Bldg. 334 Bldg. 1850 8 am - 5 pm 8 am - 9 am
Resource & Referral Kadena: 632-7693 Bldg. 1850 Mon-Fri 8 am - 5 pm School Age Care Himawari School Age Care Bldg. 439 Kadena: 632-0202 Mon-Fri 5:45 am - 6 pm Shima No Ko School Age Care Bldg. 4081 Kadena: 632-0265 Mon-Fri 5:45 am - 6 pm Teen Center Millennium Bldg. 499 Kadena: 634-3866 Recreation School Days Mon-Thu 2 pm - 6 pm Fri 2 pm - 11 pm Sat 4 pm - 9 pm No School & Half Days Mon-Thu Noon - 6 pm Fri Noon - 11 pm Office Mon-Fri Noon - 6 pm Youth Center Bldg. 1849 Kadena: 634-0500 Rec Room School Days Mon-Fri 2 pm - 6 pm Sat Noon - 6 pm No School & Half Days Noon - 6 pm Front Desk Mon-Thu 9:30 am - 7 pm Fri 9:30 am - 6 pm Sat 9 am - 5 pm Youth Sports & Fitness Bldg. 499 Kadena: 634-1384 Office Mon-Fri 10 am - 5 pm 24-Hour Information Line Kadena: 632-0286 SERVICES Airman & Family Readiness Center Bldg. 220 Kadena: 634-3366 Mon-Fri 8 am - 5 pm Holidays Closed Army Veterinary Treatment Facility Bldg. 731 Kadena: 966-7593 JP: 050-5865-3083 Mon, Tue, Thu, & Fri 8 am - 4:30 pm Wed 10 am - 4:30 pm Sat, Sun, & Holidays Closed Last duty day of each month Closed Education & Training Bldg. 59 Customer Service Kadena: 634-1500 Base Training Kadena: 634-5943 Formal Training Kadena: 634-1688 Civilian Training Kadena: 634-5940 Military Testing Kadena: 634-1500 Voluntary Education Testing Kadena: 634-1500 Hours are all the same for above offices. Mon & Fri 9:30 am - 4:30 pm Tue-Thu 8 am - 2:30 pm Closed on Holidays, PACAF Family Days, & down days Human Resources Office Bldg. 723 Kadena: 634-2330 Mon-Fri 8 am - 3 pm Karing Kennels Boarding Facility Bldg. 4065 Kadena: 966-7339 JP: 050-5865-1902 Mon, Tue, Thu, & Fri 10 am - 5 pm Sat & Sun 11 am - 6 pm Wed & Holidays Closed Pet Adoption Facility Bldg. 54300 Kadena: 966-7338 JP: 050-5865-1901 Tue, Sat, & Sun Noon - 6 pm Mon, Wed, Thu, Fri, & Holidays Closed After hours, please call 966-7339. Laundry and Dry Cleaning Kadena, Bldg. 612 Kadena: 634-0443 Mon-Sat 7 am - 5:30 pm Kinser, Bldg. 706 Kinser: 637-1267 JP: 090-6866-1517 Mon-Fri 7:30 am - 4 pm Manpower & Organization Bldg. 106 Kadena: 634-4865 Mon-Fri 7:30 am - 4:30 pm Military Personnel Section Bldg. 721B Kadena: 634-8978 Mon - Fri 8 am - 3 pm (walk-ins) 8 am - 6 pm (walk-ins) 2nd & 4th Wed Close at noon 3rd Thursday of each month. *CAC/dependant/civilian/retiree cards are issued by appt only. Please make an appt. via RAPIDS by visiting www.kadenafss.com. Shogun Inn Bldg. 332 Kadena: 632-1010 JP: -098-962-1010 24-hours a day, seven days a week
Featuring Kiddie Land Food Vendors Tree Lighting Santa & Mrs Claus Laser Show Snow & Igloos Live DJ Konishiki Holiday Cirque Spectacular
Schilling Community Center • 634-1387