2021 Local Food Guide for Michigan

Page 22

Farms for Folks Increasing healthy food access while building vitality in U.P. farms ALEX PALZEWICZ

UP Local Food Coordinator & Online Sales Lead

Joe Newman and Kate Debs own and operate Mighty Soil Farm in Chatham with their dog, Sulu. 20

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DETROIT BLACK FARMER LAND FUND REMOVES BARRIERS TO BUYING LAND

2min
pages 110-111

MAQUE CHOUX SALAD WITH CITRUS VINAIGRETTE

1min
page 109

Mushrooms, Microgreens & More

2min
pages 104-105

Strengthening Community Through Coffee

1min
page 95

One Margarita to Go, Please!

2min
pages 86-87

BLACK EYED PEAS & COLLARD GREENS BRAISED IN COCONUT MILK

2min
page 85

New City Neighbors: Building Faith Through Growing Food

2min
pages 80-83

The New Normal: Adaptations through the Covid 19 Pandemic

7min
pages 68-72

Reducing Food Insecurity in Mid Michigan

2min
pages 64-65

BEES IN THE D

1min
page 54

Building Healthy Places: Healthy Impacts on Rural Communities

2min
pages 52-53

Plath's Glazed Pork Chop

1min
page 43

The Village at Grand Traverse Commons Local Food Tour

1min
page 42

Local Food Online

2min
pages 40-41

Farms for Folks: Increasing healthy food access while building vitality in U.P. Farms

2min
pages 22-23

Michigan Tart Cherry Pie

1min
page 16

Biiskaabiiyang: The Process of Returning to Ourselves; A Look at Anishinaabe Foodways

2min
pages 12-13

Keep it Fresh: Managing Your Market Haul

1min
pages 10-11

Michigander Beach Bum Cocktail

1min
page 46

Simple Black Bean Soup

1min
pages 63-65

Navy Bean Dip

1min
page 66
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