AUGUST EVENTS
COCKTAILS OF THE MONTH
25 WEDNESDAY GRAPE NUTS "ELEPHANTS CORNER" 6:30pm | $39++ Wine Society | $44++ Regular
July Cocktail of the Month FOURTH OF JULY FIRECRACKER COCKTAIL
Come and enjoy a taste of Africa. Please join us as we give a warm welcome to Elephants Corner Wines represented by Andy Woolgar. Andy has taken us on many adventures through Africa by exploring the continent’s many well-crafted wines. Get on board, because here comes another one! Grape Nuts Reservations Reservations for Grape Nuts will open online 45 days prior to each event. You will be able to book your seats at your convenience once the booking window opens. Our team is not able to make reservations outside of the booking window.
Ingredients: 1 Cup Partially Crushed Ice 1 Shot Monin Raspberry Syrup
1 Shot Pineapple Vodka 1 Shot Torani Blue Rasberry Syrup
Directions: In a champagne glass pour in the Red Monin Raspberry Syrup. Fill your glass with ice to the top. Next, add in the shot of Pineapple Vodka. It's important to note that you could sub in any flavored vodka of your choice. The vodka and Monin may mix slightly, but that's okay! When you are ready to serve, top off with the shot of Torani Blue Raspberry Syrup and serve.
August Cocktail of the Month SPARKLING SUMMER PEACH
Ingredients: 2 oz. Peach Vodka 1 oz. Pineapple Juice
1 oz. Lime Juice Sparkling Wine to Top
Directions: Food and Beverage Manager, Evan Morris, discussing one of the delicious wines at Grape Nuts in May with members
SEDGEFIELD TIMES
Add all ingredients except sparkling wine into a cocktail shaker with ice. Shake hard to chill and combine ingredients. Strain into your glass. Top with sparkling wine. Garnish and enjoy.
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