Sea Scout Book

Group Equipment GROUP EQUIPMENT Cooking Gear Pots - 2 or 3 Frying pan Fish slice / bread knife/ ladle Potato peeler Tin opener Water container Kettle Washing up gear Tea towels Brillo pads Washing up liquid Basin or bucket Washing pads & brush Others Axe and saw Stove and fuel Firelighters Rope and twine First aid kit Refuse bags Cool box Small containers or plastic bags for sugar, lunch packs Tip Use your watch box that you transported your gear in to make a store box in your camp kitchen.

Stack smaller pots into larger pots and fill smaller pots to make use of space.

144